GASLAND 60cm 4 Burner 7000W Touch Control Electric Induction Cooktop

Induction gives you the tightest control at the low end of the dial, which is where most sauces are won or lost. It holds a bare simmer without scorching and drops heat the instant you turn it down, so it suits the fussy, temperature-sensitive end of cooking.

• Hollandaise, beurre blanc and other emulsions that split on a hot spot
• Custards, crème anglaise and pastry cream
• Tempered chocolate and sugar work
• Long, low braises and stocks held at a bare tremble
• Risotto, where you want steady heat and a free hand for stirring

Our own notes on what this type of appliance is used for — not a claim about this particular model. Looking for something to cook? Browse our recipes ↗

GASLAND 4 zones induction stove with 7000W output 9 power setting, zero to Boil in no time, Australia certified dealer, shipping from Sydney.

Supplied by Gasland Chef. Check the merchant's own page for the current specification before buying.