1. Fruity Pride Ingredients: 1 nectarine, pitted, sliced 1 orange, peeled, sectioned ½ cup raspberries Directions: Technique in the course of your juicer. Stir. Get pleasure from. Selection We’ve lined the principles and some of the gains of ability juicing within just this guide to support you acquire commenced. Source Archive
2. Yogurt Cheese Ingredients: yogurt, greek, plain, nonfat Directions: Only pure, full fat yogurt will work. Reduced fat yogurts contain fillers such as cornstarch that prevent the yogurt form releasing its water. Empty the yogurt into a sieve lined with a clean cotton/linen dishtowel or 3 layers of cheesecloth. Lightly cover the yoghurt with the ends of the dishtowel. Suspend the sieve over a bowl, and refrigerate for 12-24 hours. The longer you drain it, the firmer the final product. Pour away the whey (its great for protein drinks!) that collects in the bottom of the bowl as many times as is necessary. Stir up the yogurt once or twice during draining to speed up the process. The yogurt will lose up to half its original weight. Store, refrigerated, in a covered container for up to 5 days. Source Archive
3. Raspberry Syrup for Drinks Ingredients: water, bottled, generic sugars, granulated raspberries, raw Directions: Bring water and sugar to a boil in small saucepan, stirring occasionally, until sugar is dissolved, 5 to 10 minutes. Remove saucepan from heat and stir in raspberries. Mash mixture using a potato masher or fork. Let mixture steep for at least 1 hour. Drain mixture through a fine mesh strainer, pressing raspberry pulp with a spatula to extract as much liquid as possible. Discard solids and store syrup in a sealed container in the refrigerator. Source Archive
4. Randy's Yuckaduck Pitcher Ingredients: water, bottled, generic alcoholic beverage, distilled, vodka, 80 proof strawberries, raw cherries, sweet, raw blueberries, raw nectarines, raw watermelon, raw Directions: Clean all the fruit, cut the ones in half that are indicated above, and cube the others. Find a very large pitcher with closeable top - one of those plastic ones like Tupperware are good. If your pitcher top has a strainer opening, thats even better. Place the ice cubes in the bottom of the pitcher, then the alcohol and fruit ingredients. Add additional ice cubes or crushed ice to the top, but leave a little room so that the ingredients can move around. Tightly close the pitcher so that no liquid will escape. Get all your friends together around the campfire, along with their snacks and drinks. Talk of good times, past, present, and future. While you do, pass the closed pitcher around. Have everybody shake the Yuckaduck a few times, shake it well! The shaking is fun, and it releases the juices from the fruit and mixes it all together. When theres a good amount of juice and alcohol mixed, pour the Yuckaduck and enjoy! You can add more ingredients to keep it going. Other fruit you can use: raspberries, pineapple, grapes (cut in half), pears, mango, kiwi, etc. Source Archive
5. Red Ice Drinks Ingredients: currants, zante, dried water, bottled, generic lemonade, frozen concentrate, white, prepared with water Directions: Combine the cordial or Ribena and water in a jug. Pour the mixture into 3 ice cube trays and freeze overnight. Place about 3 iceblocks in each glass and top with lemonade. Source Archive
6. Wild Berry Ice Cubes Ingredients: lemonade, frozen concentrate, white, prepared with water goji berries, dried Directions: Start with an empty 12 cube ice cube tray and evenly distribute the fruit pieces into each empty square. Pour the lemonade into the squares until full and freeze. *As the flavored ice melts, it gives the drink more flavor. * **These make a nice enhancement to sangrias and pitcher drinks. ** Source Archive
7. Hot Buttered Rum Batter Ingredients: butter, without salt sugars, powdered sugars, brown spices, cinnamon, ground spices, nutmeg, ground Directions: In large mixer bowl, mix butter, sugars, cinnamon and nutmeg until crumbly. To mix drinks----------. Put two heaping Tablespoons in 8oz cup. Add a jigger of rum and 2 Tbs coffee creamer. Fill cup with hot water. Source Archive
8. Chocolate Whipped Cream For Frosting, Topping and Dipping Ingredients: cream, fluid, heavy whipping cocoa, dry powder, unsweetened sugars, powdered vanilla extract Directions: Have cream and bowl you are whipping it in chilled. Stift cocoa and confectioners together. Set aside. This step is important for a smooth whipped cream. Whip cream until soft peaks form, add sifted cocoa/sugar gradually, add vanilla and beat until soft stiff peaks. Keep chilled. Use for your cakes, cupcakes, brownies,puddings a a frosting. Use as a dip for fresh fruit. Top drinks and ice cream! Source Archive
9. Pink "Champagne" (Non Alcoholic) Recipe Ingredients: grapefruit juice, white, raw water, bottled, generic orange juice, raw syrups, grenadine beverages, carbonated, ginger ale Directions: In covered jar or container mix grapefruit juice, water, orange juice and grenadine. Chill. In 4 champagne glasses pour 1/4 of the mix. Top each with ginger ale and stir gently. Makes 4 drinks. Source Archive
10. Strawberry-Orange Smoothie Ingredients: yogurt, greek, plain, nonfat strawberries, raw orange juice, raw wheat germ, crude Directions: Mix all ingredients in a blender. Serve as either one 20 ounce drink or two 10 ounce drinks! Source Archive
11. Reese's Protein Shake Ingredients: milk, fluid, 1% fat, without added vitamin a and vitamin d beverages, protein powder whey based spartan, real semi-sweet chocolate baking chips, sugars, granulated peanut butter, smooth style, without salt Directions: Combine in a blender water, protein powder, pudding, splenda and peanut butter. Process until smooth. Drop in 6-8 ice cubes and process until smooth again. It gets kinda thick. You can sip on this all day! I put it in one of those cups that have the liquid in it that freezes to keep drinks cold. It started to freeze to the sides and was just like a decadent chocolate ice cream! Source Archive
12. Yoo Hoo (Homemade) by Todd Wilbur Ingredients: cocoa, dry powder, unsweetened milk, fluid, 1% fat, without added vitamin a and vitamin d water, bottled, generic Directions: Mix all contents in a blender for 30 seconds. Refrigerate till cold. Makes 2 drinks. Source Archive