[{"id":"10327","title":"Fruity Pride","ingredients":"1 nectarine, pitted, sliced<br>1 orange, peeled, sectioned<br>½ cup raspberries","directions":"Technique in the course of your juicer. Stir. Get pleasure from.<br>Selection<br>We’ve lined the principles and some of the gains of ability juicing within just this guide to support you acquire commenced.","url":"https://recipe.bluelayer.org/recipe/10327/fruity-pride"},{"id":"59233","title":"Yogurt Cheese","ingredients":"yogurt, greek, plain, nonfat","directions":"Only pure, full fat yogurt will work.<br>Reduced fat yogurts contain fillers such as cornstarch that prevent the yogurt form releasing its water.<br>Empty the yogurt into a sieve lined with a clean cotton/linen dishtowel or 3 layers of cheesecloth.<br>Lightly cover the yoghurt with the ends of the dishtowel.<br>Suspend the sieve over a bowl, and refrigerate for 12-24 hours.<br>The longer you drain it, the firmer the final product.<br>Pour away the whey (its great for protein drinks!)<br>that collects in the bottom of the bowl as many times as is necessary.<br>Stir up the yogurt once or twice during draining to speed up the process.<br>The yogurt will lose up to half its original weight.<br>Store, refrigerated, in a covered container for up to 5 days.","url":"https://recipe.bluelayer.org/recipe/59233/yogurt-cheese"},{"id":"58413","title":"Raspberry Syrup for Drinks","ingredients":"water, bottled, generic<br>sugars, granulated<br>raspberries, raw","directions":"Bring water and sugar to a boil in small saucepan, stirring occasionally, until sugar is dissolved, 5 to 10 minutes.<br>Remove saucepan from heat and stir in raspberries.<br>Mash mixture using a potato masher or fork.<br>Let mixture steep for at least 1 hour.<br>Drain mixture through a fine mesh strainer, pressing raspberry pulp with a spatula to extract as much liquid as possible.<br>Discard solids and store syrup in a sealed container in the refrigerator.","url":"https://recipe.bluelayer.org/recipe/58413/raspberry-syrup-for-drinks"},{"id":"57914","title":"Randy's Yuckaduck Pitcher","ingredients":"water, bottled, generic<br>alcoholic beverage, distilled, vodka, 80 proof<br>strawberries, raw<br>cherries, sweet, raw<br>blueberries, raw<br>nectarines, raw<br>watermelon, raw","directions":"Clean all the fruit, cut the ones in half that are indicated above, and cube the others.<br>Find a very large pitcher with closeable top - one of those plastic ones like Tupperware are good.<br>If your pitcher top has a strainer opening, thats even better.<br>Place the ice cubes in the bottom of the pitcher, then the alcohol and fruit ingredients.<br>Add additional ice cubes or crushed ice to the top, but leave a little room so that the ingredients can move around.<br>Tightly close the pitcher so that no liquid will escape.<br>Get all your friends together around the campfire, along with their snacks and drinks.<br>Talk of good times, past, present, and future.<br>While you do, pass the closed pitcher around.<br>Have everybody shake the Yuckaduck a few times, shake it well!<br>The shaking is fun, and it releases the juices from the fruit and mixes it all together.<br>When theres a good amount of juice and alcohol mixed, pour the Yuckaduck and enjoy!<br>You can add more ingredients to keep it going.<br>Other fruit you can use: raspberries, pineapple, grapes (cut in half), pears, mango, kiwi, etc.","url":"https://recipe.bluelayer.org/recipe/57914/randys-yuckaduck-pitcher"},{"id":"57681","title":"Red Ice Drinks","ingredients":"currants, zante, dried<br>water, bottled, generic<br>lemonade, frozen concentrate, white, prepared with water","directions":"Combine the cordial or Ribena and water in a jug.<br>Pour the mixture into 3 ice cube trays and freeze overnight.<br>Place about 3 iceblocks in each glass and top with lemonade.","url":"https://recipe.bluelayer.org/recipe/57681/red-ice-drinks"},{"id":"54734","title":"Wild Berry Ice Cubes","ingredients":"lemonade, frozen concentrate, white, prepared with water<br>goji berries, dried","directions":"Start with an empty 12 cube ice cube tray and evenly distribute the fruit pieces into each empty square.<br>Pour the lemonade into the squares until full and freeze.<br>*As the flavored ice melts, it gives the drink more flavor.<br>*<br>**These make a nice enhancement to sangrias and pitcher drinks.<br>**","url":"https://recipe.bluelayer.org/recipe/54734/wild-berry-ice-cubes"},{"id":"53777","title":"Hot Buttered Rum Batter","ingredients":"butter, without salt<br>sugars, powdered<br>sugars, brown<br>spices, cinnamon, ground<br>spices, nutmeg, ground","directions":"In large mixer bowl, mix butter, sugars, cinnamon and nutmeg until crumbly.<br>To mix drinks----------.<br>Put two heaping Tablespoons in 8oz cup.<br>Add a jigger of rum and 2 Tbs coffee creamer.<br>Fill cup with hot water.","url":"https://recipe.bluelayer.org/recipe/53777/hot-buttered-rum-batter"},{"id":"52804","title":"Chocolate Whipped Cream For Frosting, Topping and Dipping","ingredients":"cream, fluid, heavy whipping<br>cocoa, dry powder, unsweetened<br>sugars, powdered<br>vanilla extract","directions":"Have cream and bowl you are whipping it in chilled.<br>Stift cocoa and confectioners together.<br>Set aside.<br>This step is important for a smooth whipped cream.<br>Whip cream until soft peaks form, add sifted cocoa/sugar gradually, add vanilla and beat until soft stiff peaks.<br>Keep chilled.<br>Use for your cakes, cupcakes, brownies,puddings a a frosting.<br>Use as a dip for fresh fruit.<br>Top drinks and ice cream!","url":"https://recipe.bluelayer.org/recipe/52804/chocolate-whipped-cream-for-frosting-topping-and-dipping"},{"id":"52331","title":"Pink \"Champagne\" (Non Alcoholic) Recipe","ingredients":"grapefruit juice, white, raw<br>water, bottled, generic<br>orange juice, raw<br>syrups, grenadine<br>beverages, carbonated, ginger ale","directions":"In covered jar or container mix grapefruit juice, water, orange juice and grenadine.<br>Chill.<br>In 4 champagne glasses pour 1/4 of the mix.<br>Top each with ginger ale and stir gently.<br>Makes 4 drinks.","url":"https://recipe.bluelayer.org/recipe/52331/pink-champagne-non-alcoholic-recipe"},{"id":"51506","title":"Strawberry-Orange Smoothie","ingredients":"yogurt, greek, plain, nonfat<br>strawberries, raw<br>orange juice, raw<br>wheat germ, crude","directions":"Mix all ingredients in a blender.<br>Serve as either one 20 ounce drink or two 10 ounce drinks!","url":"https://recipe.bluelayer.org/recipe/51506/strawberry-orange-smoothie"},{"id":"51216","title":"Reese's Protein Shake","ingredients":"milk, fluid, 1% fat, without added vitamin a and vitamin d<br>beverages, protein powder whey based<br>spartan, real semi-sweet chocolate baking chips,<br>sugars, granulated<br>peanut butter, smooth style, without salt","directions":"Combine in a blender water, protein powder, pudding, splenda and peanut butter.<br>Process until smooth.<br>Drop in 6-8 ice cubes and process until smooth again.<br>It gets kinda thick.<br>You can sip on this all day!<br>I put it in one of those cups that have the liquid in it that freezes to keep drinks cold.<br>It started to freeze to the sides and was just like a decadent chocolate ice cream!","url":"https://recipe.bluelayer.org/recipe/51216/reeses-protein-shake"},{"id":"51078","title":"Yoo Hoo (Homemade) by Todd Wilbur","ingredients":"cocoa, dry powder, unsweetened<br>milk, fluid, 1% fat, without added vitamin a and vitamin d<br>water, bottled, generic","directions":"Mix all contents in a blender for 30 seconds.<br>Refrigerate till cold.<br>Makes 2 drinks.","url":"https://recipe.bluelayer.org/recipe/51078/yoo-hoo-homemade-by-todd-wilbur"},{"id":"50050","title":"Mike's Fruity Tropical Breezes","ingredients":"yogurt, greek, plain, nonfat<br>pineapple juice, canned or bottled, unsweetened, without added ascorbic acid<br>ice creams, vanilla","directions":"Feel free to make this recipe as you chose to.<br>Basically, in every 8 to 10 oz of your drink, you'll have 1+ tbs Greek Coconut Flavored Yogurt, 1 shot of rum, about a 1/4 of a cup of whole milk, a sweetner - or vanilla ice cream - and the rest is entirely up to you.<br>So, get stupid with this recipe girl and make it your own!<br>In a Magic Bullet or blender, add your ice, fruits, sweeteners and thinners to your tastes.<br>But, 1/2 ice and 1/2 fruits + additions is typical regardless of the size of your blender(s).<br>Usually, I make a blend of flavors in seperate containers.<br>Or, I take requests from my guests.<br>Once fully blended, add your alcohol and mix it in gently by hand.<br>Work it out to at least 1 shot per 8 - 12 oz glass.<br>Blueberry / Berry Banana, Banana Pineapple Cantelope &amp; Strawberry Orange Mango flavors are pictured below.<br>You can pour these drinks immediately.<br>Your result will be the last picture in this step: #4.<br>Or, you can create the defined layered look pictured.<br>Just place your containers back in the freezer for two to three minutes.<br>Have them set up just slightly then, layer drinks as pictured below.<br>This technique will reduce any chance of early bleeding.<br>Garnish drinks any way you chose.<br>Oh, one small tip.<br>If you want more vibrant colors in your drinks, feel free to add a drop of food coloring to each flavor.<br>I know my friends have no clue I do this since they're constantly asking me how it is my drinks always look so festive.<br>pfft.....suckers!<br>;0)<br>In Memorandum: I regret to inform you that today, my Magic Bullet, finally bit it's own magic bullet.<br>So, I was forced to move on and use an ancient, more pedestrian blender.<br>Believe it or not, this was the exact moment he passed on.<br>RIP little buddy.<br>RIP.<br>:0(","url":"https://recipe.bluelayer.org/recipe/50050/mikes-fruity-tropical-breezes"},{"id":"48941","title":"5 Minute Chocolate Sauce","ingredients":"water, bottled, generic<br>sugars, granulated<br>cocoa, dry powder, unsweetened","directions":"Add the water and sugar to a pot and turn on the heat.<br>Once it comes to a boil, add the cocoa powder.<br>Use a whisk to stir so that no lumps form and heat until thickened.<br>Once cooled, drizzle it over various desserts or fruits.<br>You can also use it in drinks.<br>In the photo, I added it to soy milk and topped with coconut ice cream.","url":"https://recipe.bluelayer.org/recipe/48941/5-minute-chocolate-sauce"},{"id":"48553","title":"Watermelonberry Juice Pick Me Up","ingredients":"watermelon, raw<br>blueberries, raw<br>lemon juice, raw","directions":"put all in blender or juicer and blend til smooth.<br>You will have some chunks from the berries if frozen and it only adds to the enjoyment.<br>This can be frozen for popsicles as well without the added sugars.<br>options: any berry will do such as strawberry, blackberry, boysenberry.<br>You could also mix this with some lime juice instead of lemon.<br>Such a versatile juice and great for low sugar, low fat drinks for yourself or the kids.<br>I like it frozen on a hot day!<br>To make a slushie, just mix and pour into a plastic cup, freezer ready and food grade, freeze for 35-45 min, take out and mush for slushie effect.","url":"https://recipe.bluelayer.org/recipe/48553/watermelonberry-juice-pick-me-up"},{"id":"47990","title":"Crystallized Candied Ginger","ingredients":"spices, ginger, ground<br>water, bottled, generic<br>sugars, granulated","directions":"Peel the ginger using a sharp-edged teaspoon (or a small knife) -- yep that is the easiest way, just scrape it toward you and all comes off.<br>In the joints just break apart the pieces to get all the peeling.<br>Now slice it in 1/4-inch-thick slices -- I used the Cuisinart since I was doing so much but you can use a mandoline or sharp knife.<br>Place the slices in a large nonreactive saucepan with cold water to cover, bring to a boil and cook for 15 minutes.<br>Drain, cover with fresh cold water, boil, and again cook 15 minutes.<br>Repeat this blanching process 2 more times, for a total of 4 blanchings in all.<br>After the last blanching, drain and cover with 6 cups of fresh cold water and 3 cups of sugar.<br>Slowly bring the syrup to a boil, stirring often, then reduce heat and simmer, stirring occasionally, until the ginger is translucent and the syrup is thickened, about 20-30 minutes; watch carefully.<br>Remove from heat.<br>You now have Canton candied ginger and can store it this way (in it's syrup, in a sterilized jar with a tight fitting lid, and refrigerated) for practically forever.<br>Or, for crystallized ginger, let stand for about 30 minutes, for the ginger to absorb more syrup.<br>Then you can take the pieces of ginger from the syrup and toss it in granulated sugar and put it on a rack (or on a parchment lined baking sheet) to dry, uncovered at room temperature, for at least 8 hours or overnight, until the sugar coating is firm and the slices are no longer sticky.<br>This also keeps for at least a year, stored in a cool dry place in an airtight container.<br>Notes: Save the syrup for flavoring, it has a strong ginger flavor and can be used to flavor drinks-- it is so yummy!<br>I also save the sugar that I tossed it in to use in recipes.","url":"https://recipe.bluelayer.org/recipe/47990/crystallized-candied-ginger"},{"id":"47905","title":"Black Currant Apple Iced Tea Recipe","ingredients":"currants, zante, dried<br>water, bottled, generic","directions":"Mix the tea and apple juice together and pour over ice in a tall glass.<br>Garnish with apple or possibly orange slices, depending on your taste.<br>Making Your Own Gourmet Tea Drinks by Mathew Tekulsky","url":"https://recipe.bluelayer.org/recipe/47905/black-currant-apple-iced-tea-recipe"},{"id":"46921","title":"Brining Chicken Recipe","ingredients":"water, bottled, generic<br>salt, table<br>sugars, granulated<br>vinegar, cider<br>syrup, maple, canadian<br>spices, pepper, black<br>mustard, prepared, yellow<br>soy sauce made from soy (tamari)<br>spices, garlic powder<br>spices, tarragon, dried<br>spices, oregano, dried","directions":"Looks like no brining experts rising to the occasion on this one..so I try to help you out.<br>Split the chickens down the middle and rinse.<br>12 hours.<br>is about right on time...few hrs either way wont hurt a thing.<br>Make sure the brine is \"cool\" before you place the birds in it or possibly they will absorb too much salt.<br>Make sure you use glass..ceramics..plastic or possibly stainless steel for brining cause its highly reactive.<br>I usually make this up in half gallon batches that fits nicely into empty half gallon bottles of Ezra Brooks (Wife drinks the stuff..I'm a teetoaler myself:) I then get the bottles of brine cool in the icebox.<br>Put 2 chicken halves in each bag and dump a half gallon of cool brine on top of each.<br>Then stick the whole mess into an ice chest with ice.<br>Massaganate about once an hour or possibly so..(nothing critical..just give them a shake now and then) while you help empty more bottles for future brining episodes.","url":"https://recipe.bluelayer.org/recipe/46921/brining-chicken-recipe"},{"id":"46586","title":"Frozen Espresso Shots","ingredients":"milk, fluid, 1% fat, without added vitamin a and vitamin d<br>pascha, organic bitter-sweet dark chocolate chips,<br>sugars, granulated<br>cocoa, dry powder, unsweetened<br>spices, chili powder<br>spices, pepper, red or cayenne<br>vanilla extract<br>alcoholic beverage, distilled, vodka, 80 proof","directions":"In a saucepan over medium low heat, stir together milk, chocolate, sugar, cocoa and spices.<br>Stir until well combined.<br>Remove from heat and stir in vanilla and vodka.<br>Pour into small paper cups (3 4 oz.<br>size) and freeze until the drinks are frozen enough for a popsicle stick to stand up straight in the cup.<br>Continue to freeze until shots are frozen.<br>To eat, peel paper cup away from the shot and eat like a popsicle!","url":"https://recipe.bluelayer.org/recipe/46586/frozen-espresso-shots"},{"id":"46448","title":"Honey Orange Heaven","ingredients":"honey<br>alcoholic beverage, distilled, rum, 80 proof<br>orange juice, raw","directions":"Have a day that makes you want to sit and relax with a drink and plan to not go anywhere for a while.<br>Douse a glass with water and place in your freezer for 5 minutes.<br>Wait impatiently.<br>Get out your bottles in anticipation.<br>Sample the drinks to make sure they're still good.<br>Yell at the dog to get out of the way.<br>Retrieve you glass from the freezer.<br>Add American Honey to the glass.<br>Add Oakheart to the glass.<br>Finish with orange liqueur and add whiskey stones or a maximum of 4 ice cubes (you don't want to water it down).<br>Avoid tripping over the dog you just realized you don't own.<br>Hobble like a pirate to your favorite chair cover an eye with a hand swearing it's an eye patch and giving nautical orders to your sink.","url":"https://recipe.bluelayer.org/recipe/46448/honey-orange-heaven"},{"id":"39947","title":"Spiced Mushrooms","ingredients":"mushrooms, white, raw<br>oil, olive, salad or cooking<br>spices, cardamom<br>spices, pepper, black<br>spices, nutmeg, ground<br>spices, cumin seed<br>spices, coriander seed<br>spices, turmeric, ground<br>oil, corn, peanut, and olive","directions":"Place mushrooms in a large ceramic bowl.<br>Combine 1/3 cup oil and spices in and pour over mushrooms.<br>Toss well to coat.<br>Set aside to marinate for 15 minutes.<br>Heat a wok over high heat until hot.<br>Add remaining oil and mushrooms and stir fry for 3-4 minutes or until golden and just tender.<br>Sprinkle over the chopped peanuts, and serve with cocktail sticks with drinks, or, over steamed rice garnished with yoghurt and chopped cilantro for a light meal.","url":"https://recipe.bluelayer.org/recipe/39947/spiced-mushrooms"},{"id":"38877","title":"Papelon Lemonade (Collins)","ingredients":"sugars, brown<br>water, bottled, generic<br>water, bottled, generic<br>lemon juice, raw","directions":"Fill 1/2 of a small cooking deep pan with ice water, boil and add the brown sugar pressed down and melt it completely.<br>Put the ice cubes into a 2 1/2 quart plastic bowl or plastic serving jug, and add the lemon juice.<br>Pour, through a strainer, the melted papelon onto the ice in the bowl or jug.<br>Pour the ice water into the bowl or jug.<br>Mix well and serve into individual glasses with ice.<br>VARIATIONS:.<br>Papelon Tom Collins:.<br>2 1/2 ounces gin, dry.<br>250 milliliters of Papelon lemonade or to taste.<br>1 to 2 Maraschino cherries (optional).<br>Mix everything and serve with ice cubes.<br>Papelon John Collins:.<br>2 1/2 to 2 ounces vodka.<br>250 milliliters of Papelon lemonade or to taste.<br>1 to 2 Maraschino cherries (optional).<br>Mix everything and serve with ice cubes.<br>Note: You will find that all of these drinks have low cal, cholesterol, carbs, and sodium levels.","url":"https://recipe.bluelayer.org/recipe/38877/papelon-lemonade-collins"},{"id":"37561","title":"DIY Whole Milk Ricotta Cheese","ingredients":"milk, fluid, 1% fat, without added vitamin a and vitamin d<br>cream, fluid, heavy whipping<br>vinegar, distilled<br>salt, table","directions":"In a stainless steel heavy-bottom 6-quart or larger stockpot, heat milk and cream over medium-high heat until it reaches 185 F. Turn off heat and stir in vinegar; stir gently for about 30 seconds.<br>Add salt; stir gently for another 30 seconds.<br>Cover stockpot with the lid and allow the mixture to stand for 2 hours.<br>Place a large mesh strainer in a large bowl and line the strainer with a clean cotton or linen kitchen towel.<br>Using a mesh skimmer or slotted spoon, gently lift the ricotta curds out of the whey and place them in the towel-lined strainer.<br>Drain for a few minutes and transfer mixture to an airtight container.<br>Refrigerate for up to a week.<br>Recipe makes about 2 pounds.<br>Notes: This ricotta can be used for sweet or savory recipes.<br>For savory recipes, you may want to stir more salt (to taste) into the finished curds.<br>The longer you drain the curds, the more dry and firm the finished ricotta will be when chilled.<br>If your ricotta turns out more firm that you like, simply stir some whey or heavy cream into the ricotta.<br>Also, dont throw away the leftover wheyit can be used in so many ways.<br>Freeze it in small batches and use it instead of water in your bread recipes, cook potatoes/rice/oatmeal in it, use it in smoothies and protein drinks, soak and/or cook grains, quinoa, etc.","url":"https://recipe.bluelayer.org/recipe/37561/diy-whole-milk-ricotta-cheese"},{"id":"34393","title":"Yoghurt Homemade","ingredients":"milk, fluid, 1% fat, without added vitamin a and vitamin d<br>yogurt, greek, plain, nonfat","directions":"Homemade Yoghurt.<br>Makes two quarts/liters.<br>A thermometer for liquids.<br>A batch jar, or dishwasher-safe plastic container, with lid.<br>Insulation.<br>2 U.S. quarts/2 liters milk, any kind including powdered (3 cups powder for 2 quarts).<br>(2 tsps gelatin optional).<br>4 Tbsps yoghurt for the starter.<br>SCALD MILK.<br>Pour the milk into a pot to heat until it just comes to a boil, about two minutes (82C/180F).<br>Let cool down in cold water to about 45C/112F To measure properly stir the milk, then leave the thermometer in about 30 seconds.<br>BATCH JAR.<br>Prerinse with boiling water.<br>Add the yoghurt starter to the cooled milk and mix well until completely dissolved.<br>Pour into the batch jar and cap.<br>INCUBATE.<br>The yoghurt bacteria, like yeast, is a live organism, to be kept warm and out of drafts.<br>I've used a small foam cooler, an insulated drinks cooler, a thick old small quilt successfully.<br>Let stand, wrapped, until it curdles, usually about 3 - 5 hours.<br>REFRIGERATE.<br>Just put it in (no stirring needed) for about 8 hours before serving.<br>Keeps about 3 - 4 weeks.<br>COMMENTS.<br>The creamy consistency and taste is amazing when you're used to store-bought.<br>Save 4 Tbsps for the next starter batch.<br>Add whatever you fancy to eat--fruit, honey, crumbles, cereals.<br>My family used to go through a whole batch in a couple of days.<br>I substitute it in many recipes that call for mayonnaise, sour cream, creme fraiche, salad dressing (adding a squeeze of lemon and herbs).<br>A friend commented she now has yoghurt coming out the wazoo but she's trying it for frozen yoghurt to take to work.<br>I've never tried microwaving to scald the milk but then, back when, I didn't have a microwave either.<br>Do NOT use Imperial Measure!","url":"https://recipe.bluelayer.org/recipe/34393/yoghurt-homemade"},{"id":"32535","title":"Blackberry Buttermilk Smoothies","ingredients":"blackberries, raw<br>milk, buttermilk, fluid, cultured, lowfat<br>honey<br>salt, table","directions":"Combine the chilled blackberries with the chilled buttermilk, honey, and salt in a blender and puree until the mixture is smooth.<br>Refrigerate until well-chilled, about 15 minutes.<br>Pour the smoothies into tall glasses and serve.Find more breakfast recipes on Delish!Pancake RecipesEgg RecipesMuffin Recipestable.addendum {width:630px; margin:0px; padding:0px;} table.addendum tr td {text-align:center; width:150px; padding-right:60px;} table.addendum tr td.last {text-align:center; width:150px; padding-right:0px;} More recipes like this Buttermilk Panna Cotta with Blackberry Sauce Blackberry Pie Fresh Blackberry Pie Rhubarb and Blackberry Snack Cake Old Bachelor's Jam and Blackberry Tart From: Comment Join the conversation Share Tweet Pin E-mail What do you think?More FromMeals &amp; Cooking Meals &amp; Cooking Oct 20, 2015 @ 12:18 AM Share Share Tweet Pin E-mail This Pumpkin Cheesecake Brownie Bar Is Fall's Fudgiest Dessert It's three insane desserts in one.<br>By Lindsay Funston Recipes Oct 20, 2015 @ 12:06 AM Share Share Tweet Pin E-mail 5 Jaw-Dropping Glow-In-The-Dark Treats One secret ingredient gives these snacks and drinks their awesomely eerie glowand yes, it's totally edible.<br>By Candace Braun Davison Dessert Oct 19, 2015 @ 7:01 PM Share Share Tweet Pin E-mail Pumpkin Cheesecake Brownie Bars Total Time: 6hrs 15min Level: Easy With a fudgy brownie bottom and rich layer of pumpkin cheesecake, these bars are on the must-make list for fall.<br>Appetizers Oct 19, 2015 @ 5:58 PM Share Share Tweet Pin E-mail Garlic-Parmesan Pretzels Total Time: 7min Level: Easy They're pretty much like pretzel garlic knots.<br>Meals &amp; Cooking Recipes smoothie recipes blackberry recipes fruit smoothiesOn the Go?<br>Easy Smoothies Even You Have Time For30 Delicious Fruit Smoothie Recipes Juices and Smoothies That Will Keep You Lean and GreenAt-Home Fish Fry: 15 Recipes to Make During Lent15 MyPlate-Inspired, Healthy Seafood Recipes Stone Fruits Recalled At Trader Joe's, Kroger, Sam's Club, Walmart, and More More From Meals &amp; Cooking NewsletterAbout UsPress RoomContact UsCommunity GuidelinesAdvertise OnlineAbout Our AdsBeing GreenWhy Did I Get This Ad?A Part of Hearst Digital Media2015 Hearst Communications, Inc. All Rights Reserved.Privacy PolicyYour California Privacy RightsTerms of UseSite Map var JS_BASE_TRANSLATIONS = {\"locales\":{\"locale\":\"en_EN\",\"fallbackLocales\":\"en_EN\"},\"en_EN\":{\"translation\":{\"LANG_TYPE_TO_SEARCH\":\"Type to Search\",\"LANG_PRESS_ENTER_TO_SEARCH\":\"Press enter to search\",\"LANG_PRESS_ENTER_OR_SELECT_ONE_OF_THE_SUGGESTIONS_BELOW_TO_SEARCH\":\"Press enter or select one of the suggestions below to search\",\"LANG_LOAD_MORE_STORIES\":\"Load more stories\",\"LANG_LOADING_MORE_STORIES\":\"Loading more stories\"}}};","url":"https://recipe.bluelayer.org/recipe/32535/blackberry-buttermilk-smoothies"},{"id":"31174","title":"Candied Citrus Peel","ingredients":"sugars, granulated<br>water, bottled, generic","directions":"Cut 2 grapefruits, 8 lemons or tangerines, or 4 medium oranges in half.<br>Juice them; drink the juice or save it for another purpose.<br>Put the juiced halves in a saucepan and cover with cold water by an inch or so.<br>Bring to a boil over medium heat.<br>Lower the heat and simmer until the peel is very tender when tested with the point of a paring knife.<br>Start checking after 10 minutes.<br>Let the peel cool until it can be handled easily.<br>With a spoon, scrape out the pulp and as much of the white part of the rind as possible.<br>Cut the peel into long strips, about 1/8 to 1/4 inch wide.<br>Put the strips of peel in a heavy saucepan.<br>Add: 4 cups sugar, 2 cups water.<br>Cook over medium heat, stirring the mixture often, until the sugar is dissolved and the syrup is simmering.<br>(If there is not enough syrup to completely submerge the strips of peel, add additional sugar and water in the same two-to-one proportions.)<br>Maintain the heat so the syrup simmers slowly.<br>Cook until the peel looks translucent and the syrup is thick and bubbling.<br>Turn up the heat and cook the syrup to the thread stage (the syrup will form a thread when it is dropped from the spoon), 230F measured with a candy thermometer.<br>Remove the pan from the heat and cool for 5 minutes.<br>Set a wire rack over a baking sheet and carefully scoop out the strips of peel with a small, flat strainer or slotted spoon.<br>Spread the strips evenly on the cooling rack and let them dry overnight.<br>The next day toss the strips of candied peel with granulated sugar in a large mixing bowl, separating any strips that stick together.<br>Store in an airtight container in the refrigerator.<br>Candied peel will keep for months.<br>Save the syrup to flavor drinks or thin with water and use it to poach dried fruits.","url":"https://recipe.bluelayer.org/recipe/31174/candied-citrus-peel"},{"id":"30595","title":"Mississippi Blueberry Sauce","ingredients":"blueberries, raw<br>sugars, granulated<br>water, bottled, generic<br>lemon juice, raw","directions":"In a medium to small sauce pan, add all of the above ingredients together and simmer for about 10-15 minutes, until the juices of the berries have released and made a sauce.<br>Refrigerate before serving.<br>See all recipes and cooking videos from Chef Donald Link.<br>Find more recipes and food photos on Delish!18 Bacon RecipesCool Wedding Cakes36 Brunch Recipestable.addendum {width:630px; margin:0px; padding:0px;} table.addendum tr td {text-align:center; width:150px; padding-right:60px;} table.addendum tr td.last {text-align:center; width:150px; padding-right:0px;} More recipes like this Blueberry Pancakes with Warm Blueberry Sauce Fresh Blueberry Sauce Baked Ricotta with Blueberry Sauce Lemon-Ricotta Bundles with Blueberry Sauce Pork Tenderloin with Blueberry Barbecue Sauce Comment Join the conversation Share Tweet Pin E-mail What do you think?More FromMeals &amp; Cooking Meals &amp; Cooking Oct 20, 2015 @ 12:18 AM Share Share Tweet Pin E-mail This Pumpkin Cheesecake Brownie Bar Is Fall's Fudgiest Dessert It's three insane desserts in one.<br>By Lindsay Funston Recipes Oct 20, 2015 @ 12:06 AM Share Share Tweet Pin E-mail 5 Jaw-Dropping Glow-In-The-Dark Treats One secret ingredient gives these snacks and drinks their awesomely eerie glowand yes, it's totally edible.<br>By Candace Braun Davison Dessert Oct 19, 2015 @ 7:01 PM Share Share Tweet Pin E-mail Pumpkin Cheesecake Brownie Bars Total Time: 6hrs 15min Level: Easy With a fudgy brownie bottom and rich layer of pumpkin cheesecake, these bars are on the must-make list for fall.<br>Appetizers Oct 19, 2015 @ 5:58 PM Share Share Tweet Pin E-mail Garlic-Parmesan Pretzels Total Time: 7min Level: Easy They're pretty much like pretzel garlic knots.<br>Meals &amp; Cooking Recipes dessert fruit sauce summer recipes blueberries berriesStone Fruits Recalled At Trader Joe's, Kroger, Sam's Club, Walmart, and MoreBerry Tasty Desserts: 14 Summer Fruit and Berry PiesThe Power of Fruit : Summer's Best Drinks, Sauces, and DessertsBursting with Summer Sweetness: 19 Blueberry DessertsStar-Spangled Sweets: 26 Red, White, and Blue Berry Desserts for July 4th12 Most Popular Dessert Recipes More From Meals &amp; Cooking NewsletterAbout UsPress RoomContact UsCommunity GuidelinesAdvertise OnlineAbout Our AdsBeing GreenWhy Did I Get This Ad?A Part of Hearst Digital Media2015 Hearst Communications, Inc. All Rights Reserved.Privacy PolicyYour California Privacy RightsTerms of UseSite Map var JS_BASE_TRANSLATIONS = {\"locales\":{\"locale\":\"en_EN\",\"fallbackLocales\":\"en_EN\"},\"en_EN\":{\"translation\":{\"LANG_TYPE_TO_SEARCH\":\"Type to Search\",\"LANG_PRESS_ENTER_TO_SEARCH\":\"Press enter to search\",\"LANG_PRESS_ENTER_OR_SELECT_ONE_OF_THE_SUGGESTIONS_BELOW_TO_SEARCH\":\"Press enter or select one of the suggestions below to search\",\"LANG_LOAD_MORE_STORIES\":\"Load more stories\",\"LANG_LOADING_MORE_STORIES\":\"Loading more stories\"}}};","url":"https://recipe.bluelayer.org/recipe/30595/mississippi-blueberry-sauce"},{"id":"30474","title":"Hot Chocolate Drinks Recipe","ingredients":"candies, white chocolate<br>milk, buttermilk, fluid, cultured, lowfat","directions":"Place candies in blender.<br>Add in warm lowfat milk.<br>Cover container and Whiz till smooth.<br>Pour into warm mugs.<br>Each batch serves 2.","url":"https://recipe.bluelayer.org/recipe/30474/hot-chocolate-drinks-recipe"},{"id":"29068","title":"Almonds (great Appetizer With Drinks)","ingredients":"nuts, almonds<br>butter, without salt<br>spices, rosemary, dried<br>sugars, brown<br>salt, table<br>spices, pepper, red or cayenne","directions":"Spread almonds in a single layer on a baking sheet.<br>Bake in a 350 oven for about 10 minutes or until nuts are lightly toasted and fragrant.<br>Meanwhile, in a med saucepan melt butter over med heat until sizzling.<br>Remove from heat.<br>Stir in rosemary, sugar, salt and red pepper.<br>Add almonds to butter mixture and toss to coat.<br>Cool slightly before serving.<br>If desired seal cooled nuts in an airtight container and store for up to 1 month in refrigerator or up to 3 months in freezer.","url":"https://recipe.bluelayer.org/recipe/29068/almonds-great-appetizer-with-drinks"},{"id":"28023","title":"Strawberry Coulis Sauce","ingredients":"strawberries, raw<br>lemon juice, raw<br>sugars, granulated<br>water, bottled, generic","directions":"In a medium large saucepan bring water and sugar to a boil and cook until mixture is clear, about to 2 minutes<br>Add sliced strawberries and lemon juice and cook at a simmer until soft about 3 to 5 minutes.<br>Remove from heat and cool 5 minutes.blend in a food processor or blender until smooth.<br>Strain through a fine mesh strainer to remove seeds for a smooth sauce.<br>Chill until cold.<br>This sauce will keep refrigerated 5 days.<br>It freezes very well for longer storing.<br>Serve as a dessert sauce on ice cream, pies, cakes, tarts, brownies, cheese cakes, cupcakes, mix it in milk and shakes and drinks.<br>Stir it into oatmeal or cereal as well!","url":"https://recipe.bluelayer.org/recipe/28023/strawberry-coulis-sauce"},{"id":"26460","title":"Vegan Pumpkin Whipped Cream","ingredients":"milk, fluid, 1% fat, without added vitamin a and vitamin d<br>pumpkin, raw<br>pumpkin, raw<br>sweetener, herbal extract powder from stevia leaf<br>salt, table","directions":"Chill coconut milk in your refrigerator overnight undisturbed.<br>Remove from the fridge and gently turn the can upside down but be sure not to shake it.<br>Open the can and remove all of the clear coconut water (you can save this for shakes and drinks).<br>Put the thick cream in your mixer bowl with the pumpkin, pumpkin spice, sweetener and salt.<br>Whip until you have soft fluffy peaks.<br>Adjust sweetener to taste; start with a small amount and add as you go.","url":"https://recipe.bluelayer.org/recipe/26460/vegan-pumpkin-whipped-cream"},{"id":"25417","title":"Crystallized Ginger , Ginger Syrup & Ginger Sugar","ingredients":"spices, ginger, ground<br>sugars, granulated<br>water, bottled, generic","directions":"Peel and slice ginger into 2 inch lenghts and 1/8th inch thick.<br>Using a Mandoline Slicer will give you uniform slices with ease and quickness.<br>Toss sugar and ginger together.<br>In a large heavy bottom pan heat water add sugared ginger and bring to a very slow simmer.<br>Stir over low heat occasionally for 1 and 1/2 hours.<br>The ginger will become translucent and the sugar will crystallize on the edge of the pan.<br>Sprinkle 1/4 cup sugar on parchment paper or a silicone mat.<br>Lay drained ginger on sugar.<br>Toss the sugar when ginger has cooled enough to handle (about 10 minutes) to coat evenly.<br>Place in a air tight container out of heat and light.<br>The yummy sugar that is left over can be saved in a jar and used for tea, sugar the rim of glasses drinks or in baking cookies or cakes.<br>And for the left over syrup add 1 cup water heat to mix and use as you would corn syrup.","url":"https://recipe.bluelayer.org/recipe/25417/crystallized-ginger-ginger-syrup-ginger-sugar"},{"id":"23582","title":"Grape and Apricot Liqueur","ingredients":"grapes, red or green (european type, such as thompson seedless), raw<br>apricots, dried, sulfured, uncooked<br>sugars, granulated<br>alcoholic beverage, distilled, vodka, 80 proof","directions":"Wash and dry the grapes.<br>Discard the stems and place them in a food processor.<br>Process, pulsing the machine, until you get a juicy pulp.<br>Cut the apricots into small pieces with kitchen shears.<br>Place the grape pulp and apricots in a 6-cup jar or bottle; add 2 tblsps to 1/3 cup sugar (depending on how sweet you like your drinks) to the jar and top with vodka.<br>Shake well and leave in a cool, dark place for 3-4 weeks, shaking once a day for the first week so that the sugar dissolves completely.<br>The longer you leave it, the mellower it will become.<br>Strain through a dampened coffee filter.<br>Press down on solids to extract all liquid.<br>Pour into a bottle and seal.<br>Keep in a cool, dark place.<br>Will keep for years.","url":"https://recipe.bluelayer.org/recipe/23582/grape-and-apricot-liqueur"},{"id":"23323","title":"Homemade Vanilla Syrup for Soft Drinks","ingredients":"vanilla extract<br>syrups, corn, light","directions":"Mix ingredients and store in a container with a tight-fitting lid.<br>Shake before each use.<br>Add to your favorite soft drink to taste.","url":"https://recipe.bluelayer.org/recipe/23323/homemade-vanilla-syrup-for-soft-drinks"},{"id":"21550","title":"Simple Syrup for Sweetening Tea","ingredients":"sugars, granulated<br>water, bottled, generic","directions":"In a small saucepan heat the sugar and water and bring to a boil.<br>When the sugar is completely dissolved remove from heat and cool to room temperature.<br>Refrigerate, covered, for up to 1 week.<br>Simple syrup can be used to sweeten iced tea, mint juleps or other alcohol based drinks, fruit salad, as well as a soaking liquid for in between layers of genoise cake.","url":"https://recipe.bluelayer.org/recipe/21550/simple-syrup-for-sweetening-tea"},{"id":"21094","title":"Iron Mike's Mocha Syrup - Chocolate Syrup for Espresso Drinks","ingredients":"water, bottled, generic<br>sugars, granulated<br>cocoa, dry powder, unsweetened<br>cocoa, dry powder, unsweetened<br>vanilla extract","directions":"Boil water in a teapot or something like that.<br>Measure Sugar and Cocoa into a two quart heat resistant pitcher (like Tupperware--this helps the transfer to a more user-friendly container later).<br>Once the water is boiling, measure it into the pitcher and beat with a wire whisk until everything is completely dissolved.<br>Add the imitation vanilla; Mix thoroughly.<br>Let mixture cool, and transfer into some pourable/squeezable container (old ketchup bottle, old creamer container, etc--).<br>Use 2- 3 Tbsp Mocha Mix for a large cup O' mocha- Enjoy!<br>Makes approximately 32 oz.","url":"https://recipe.bluelayer.org/recipe/21094/iron-mikes-mocha-syrup-chocolate-syrup-for-espresso-drinks"},{"id":"19382","title":"Peanut Butter Whipped Cream","ingredients":"cream, fluid, heavy whipping<br>peanut butter, smooth style, without salt<br>vanilla extract<br>sugars, granulated","directions":"Beat cream just until it starts to thicken<br>Add peanut butter, sugar and vanilla and beat just until it holds its shape<br>This whipped cream is delicious on cakes, sandwiched between cookies, on brownies and bars and even to top ice cream and drinks","url":"https://recipe.bluelayer.org/recipe/19382/peanut-butter-whipped-cream"},{"id":"19348","title":"Blue Corn Tortillas Recipe","ingredients":"corn, sweet, white, raw<br>water, bottled, generic<br>wheat flour, white, all-purpose, unenriched","directions":"You will need a medium-sized bowl, a griddle or possibly heavy skillet at least 8 inches in diameter, and a rolling pin.<br>Place corn meal in a bowl and pour boiling water over.<br>Stir to mix well.<br>Let sit for fifteen min.<br>Fold in one-half c. of all purpose flour.<br>Turn this mix out onto a bread board spread with 1/4 c. of flour.<br>Knead for 2 to 3 min, incorporating the 1/4 c. of flour into the dough (and if necessary, use a little more).<br>The dough will be soft but not at all strong.<br>Return the dough to the bowl and cover.<br>Let rest for 30 min.<br>Divide the dough into eight pcs.<br>Between well-floured palms, make flat round patties out of each of the eight and set aside.<br>Heat your griddle over medium high heat, making sure which it is warm before you cook the first tortilla.<br>On a well-floured surface (as the dough is quite sticky), carefully roll out a tortilla till it is approximately 7 to 8 inches in diameter.<br>(We find it easiest to first pat out the dough with our fingers or possibly between our palms, and then to roll out the tortilla at the very last just to make it uniform in thickness).<br>Cook the tortilla as you would a wheat tortilla, approximately one minute on each side.<br>The tortillas will be flecked with brown on both sides.<br>When cooked, remove and wrap in a kitchen towel.<br>Stack one on top of another.<br>Yield: Makes eight blue corn tortillas approximately 8 inches in diameter.<br>Blue corn is one of many different varieties of corn grown by the Hopi and Pueblo Indians.<br>It ranges in color from gray to blue to almost black, and is used in breads, dumplings, sauces, and in drinks.<br>Blue corn tortillas are traditionally made without salt, as below, for salt is thought to mask the full but subtle taste of the blue corn.<br>These tortillas are soft to eat, and not at all tough.<br>Because they contain a little wheat flour, they are also relatively easy to handle; you can pat them out by hand, then roll them to an even thickness if need be.<br>They are cooked quickly in a warm ungreased skillet, then wrapped in a towel to stay soft and hot till ready to be eaten.","url":"https://recipe.bluelayer.org/recipe/19348/blue-corn-tortillas-recipe"},{"id":"16558","title":"Johnd's Papelon Lemonade &/Or Collins","ingredients":"sugars, brown<br>water, bottled, generic<br>water, bottled, generic<br>lemon juice, raw","directions":"Fill 1/2 of a small cooking deep pan with ice water, boil and add the brown sugar pressed down and melt it completely.<br>Put the ice cubes into a 2 1/2 quart plastic bowl or plastic serving jug, and add the lemon juice.<br>Pour, through a strainer, the melted papelon onto the ice in the bowl or jug.<br>Pour the ice water into the bowl or jug.<br>Mix well and serve into individual glasses with ice.<br>VARIATIONS:.<br>Papelon Tom Collins:.<br>1 1/2 ounces gin, dry.<br>250 milliliters of Papelon lemonade or to taste.<br>1 to 2 Maraschino cherries (optional).<br>Mix everything and serve with ice cubes.<br>Papelon John Collins:.<br>1 1/2 to 2 ounces vodka.<br>250 milliliters of Papelon lemonade or to taste.<br>1 to 2 Maraschino cherries (optional).<br>Mix everything and serve with ice cubes.<br>Note: You will find that all of these drinks have low cal, cholesterol, carbs, and sodium levels.","url":"https://recipe.bluelayer.org/recipe/16558/johnds-papelon-lemonade-or-collins"},{"id":"16302","title":"Simple Syrup","ingredients":"sugars, granulated<br>water, bottled, generic","directions":"Combine the sugar and water in a pot over medium heat.<br>Gently simmer for 2 minutes, swirling the pot now and then, until the sugar is dissolved and the liquid becomes clear.<br>Do not allow the syrup to boil or get dark.<br>Cool completely and use to sweeten mixed drinks or iced tea.<br>Keeps nearly indefinitely, refrigerated.","url":"https://recipe.bluelayer.org/recipe/16302/simple-syrup"},{"id":"15569","title":"Blender Drinks Chocolate Chocolate Recipe","ingredients":"milk, buttermilk, fluid, cultured, lowfat<br>spartan, real semi-sweet chocolate baking chips,<br>spartan, real semi-sweet chocolate baking chips,<br>milk, buttermilk, fluid, cultured, lowfat","directions":"Put into blender container.<br>Blend smooth.<br>Pour into a tall or possibly stemmed glass and serve with a straw and spoon.","url":"https://recipe.bluelayer.org/recipe/15569/blender-drinks-chocolate-chocolate-recipe"},{"id":"10326","title":"Peach Pear Apple Juice","ingredients":"1 apple, cored, sliced<br>2 peaches, seeds eradicated<br>1 pear, sliced<br>Unique variation: V1367","directions":"","url":"https://recipe.bluelayer.org/recipe/10326/peach-pear-apple-juice"},{"id":"10325","title":"Orange Apple Strawberry Punch","ingredients":"1 apple<br>6 strawberries<br>Unique variation: V1366","directions":"","url":"https://recipe.bluelayer.org/recipe/10325/orange-apple-strawberry-punch"},{"id":"10324","title":"Apple Kiwi Pear Juice","ingredients":"2 apples<br>4 kiwis<br>1 pear<br>Unique variation: V1365","directions":"","url":"https://recipe.bluelayer.org/recipe/10324/apple-kiwi-pear-juice"},{"id":"10323","title":"New Juice Satisfaction","ingredients":"1 apple<br>1 mango (employ the service of frozen pulp if you can’t come across fresh new)<br>1 orange, peeled, sectioned<br>Unique variation: V1364","directions":"","url":"https://recipe.bluelayer.org/recipe/10323/new-juice-satisfaction"},{"id":"10322","title":"¼ inch slash ginger root (or to style)","ingredients":"Destination all this sort of elements within just your juicer. Procedure. Swirl. Get pleasure from.<br>Unique variation: V1363","directions":"","url":"https://recipe.bluelayer.org/recipe/10322/inch-slash-ginger-root-or-to-style"},{"id":"10321","title":"Anti-Getting older Fruit Cocktail","ingredients":"1 pint blackberries<br>1 pint raspberries<br>Unique variation: V1362","directions":"","url":"https://recipe.bluelayer.org/recipe/10321/anti-getting-older-fruit-cocktail"},{"id":"10320","title":"Increase & Glow Juice","ingredients":"2 pink apples, cored, sliced<br>2 carrots, veggies taken out, peeled<br>1 handful spinach<br>Unique variation: V1361","directions":"","url":"https://recipe.bluelayer.org/recipe/10320/increase-glow-juice"},{"id":"10319","title":"Green Marvel Juice","ingredients":"1 celery stalk, with leaves<br>1 cucumber, peeled<br>1 handful of spinach<br>Unique variation: V1360","directions":"","url":"https://recipe.bluelayer.org/recipe/10319/green-marvel-juice"},{"id":"10318","title":"½ papaya, seeds eliminated","ingredients":"1 cup pineapple<br>2 hefty strawberries<br>Unique variation: V1359","directions":"","url":"https://recipe.bluelayer.org/recipe/10318/papaya-seeds-eliminated"},{"id":"10317","title":"The sweetness of the melon provides very good flavor to this juice.","ingredients":"1 beet, veggies eliminated<br>1/2 cucumber<br>1 lemon, peeled<br>Unique variation: V1358","directions":"","url":"https://recipe.bluelayer.org/recipe/10317/the-sweetness-of-the-melon-provides-very-good-flavor-to-this-juice"},{"id":"10316","title":"¼ inch slash ginger root (or to flavor)","ingredients":"2 romaine lettuce leaves<br>Unique variation: V1357","directions":"","url":"https://recipe.bluelayer.org/recipe/10316/inch-slash-ginger-root-or-to-flavor"},{"id":"10315","title":"Fountain of Youth","ingredients":"1 carrot, veggies taken out, peeled<br>4 broccoli spears<br>1 clove garlic<br>Unique variation: V1356","directions":"","url":"https://recipe.bluelayer.org/recipe/10315/fountain-of-youth"},{"id":"10314","title":"a pinch of cayenne pepper some ginger root","ingredients":"Juice garlic, onion, parsley and celery. Include tomato juice and spices. Stir. Take pleasure in.<br>Unique variation: V1355","directions":"","url":"https://recipe.bluelayer.org/recipe/10314/a-pinch-of-cayenne-pepper-some-ginger-root"},{"id":"10313","title":"Healthful Artery Juice","ingredients":"1 uncooked clove garlic<br>2 slices of uncooked onion<br>1/2 bunch parsley<br>2 stalks celery<br>1 cup tomato juice<br>Unique variation: V1354","directions":"","url":"https://recipe.bluelayer.org/recipe/10313/healthful-artery-juice"},{"id":"10312","title":"½ lemon, peeled","ingredients":"1 handful spinach<br>1 cup wheat grass<br>Unique variation: V1353","directions":"","url":"https://recipe.bluelayer.org/recipe/10312/lemon-peeled"},{"id":"10311","title":"Aerobic Ability Juice","ingredients":"1 stalk celery, with leaves<br>2 leaves of kale<br>Unique variation: V1352","directions":"","url":"https://recipe.bluelayer.org/recipe/10311/aerobic-ability-juice"},{"id":"10310","title":"½ cantaloupe (with no the rind)","ingredients":"1 cup strawberries","directions":"Space the cantaloupe within just the juicer, together with the grapes. Juice, stir and take pleasure in.<br>Anti-Ageing Juice Recipes<br>Unique variation: V1351","url":"https://recipe.bluelayer.org/recipe/10310/cantaloupe-with-no-the-rind"},{"id":"10309","title":"Cantaloupe Strawberry Cooler","ingredients":"(This juice can be developed inside a blender. If you employ the service of frozen berries then it will arrive out which include a frosty. Even though having a blender you may possibly contain to incorporate a little bit of water).<br>Unique variation: V1350","directions":"","url":"https://recipe.bluelayer.org/recipe/10309/cantaloupe-strawberry-cooler"},{"id":"10308","title":"Watermelon Apple Juice","ingredients":"2 apples<br>1 lime or lemon, peeled","directions":"2 cups watermelon (remove seeds)<br>Unique variation: V1349","url":"https://recipe.bluelayer.org/recipe/10308/watermelon-apple-juice"},{"id":"10307","title":"Pineapple Detox Juice","ingredients":"3 stalks celery<br>1 inch ginger (or to flavor)<br>2 cups pineapple<br>1/8 teaspoon flaxseed oil (readily available within exercise foods merchants)","directions":"Treatment the celery, ginger root, and pineapple all through juicer.  Pour into a glass.  Incorporate the flaxseed oil and mixture meticulously. Swirl. Appreciate.<br>Unique variation: V1348","url":"https://recipe.bluelayer.org/recipe/10307/pineapple-detox-juice"},{"id":"10306","title":"Cleaning Liquid Salad","ingredients":"1 apple<br>3 stalks of Kale<br>4 leaves romaine lettuce<br>1 slash of lemon, peeled<br>1 piece ginger root<br>Unique variation: V1347","directions":"","url":"https://recipe.bluelayer.org/recipe/10306/cleaning-liquid-salad"},{"id":"10305","title":"Handful parsley","ingredients":"2 cups spinach leaves<br>Unique variation: V1346","directions":"","url":"https://recipe.bluelayer.org/recipe/10305/handful-parsley"},{"id":"10304","title":"Green Detox Combination","ingredients":"4 carrots, peeled<br>2 stalks celery<br>Unique variation: V1345","directions":"","url":"https://recipe.bluelayer.org/recipe/10304/green-detox-combination"},{"id":"10303","title":"Zest of 2 lemons","ingredients":"Juice the carrots, beet, apple, and radishes with each other.  Insert the lemon juice and zest. Stir. Consume and delight in.<br>Unique variation: V1344","directions":"","url":"https://recipe.bluelayer.org/recipe/10303/zest-of-2-lemons"},{"id":"10302","title":"Detox Ability Juice","ingredients":"The radishes within this recipe Provide a highly effective cleaning move. Be absolutely sure to consist of them inside of your juice immediate.<br>1 apple<br>1 beet<br>1 carrot<br>10 radishes<br>Unique variation: V1343","directions":"","url":"https://recipe.bluelayer.org/recipe/10302/detox-ability-juice"},{"id":"10301","title":"Nourishing Green Juice","ingredients":"2 apples, peeled, cored<br>2 stalks celery<br>Unique variation: V1342","directions":"","url":"https://recipe.bluelayer.org/recipe/10301/nourishing-green-juice"},{"id":"10300","title":"Red Energizer","ingredients":"(This juice can be designed in just a blender. Remove the seeds with a strainer or seek the services of seedless grapes).<br>1 wedge watermelon (with no the rind)<br>Unique variation: V1341","directions":"","url":"https://recipe.bluelayer.org/recipe/10300/red-energizer"},{"id":"10299","title":"Green Cleaning Ability Juice","ingredients":"1 carrot, peeled<br>1 celery stalk, leaves integrated<br>1 cucumber, peeled<br>1 garlic clove, peeled<br>1 pink apple, cored<br>4 romaine lettuce leaves<br>Unique variation: V1340","directions":"","url":"https://recipe.bluelayer.org/recipe/10299/green-cleaning-ability-juice"},{"id":"10298","title":"Dr. Oz’s Energizing Green Consume","ingredients":"2 apples, cored<br>2 cups spinach<br>1 medium cucumber<br>3 sticks celery, chopped<br>1/ 2 inch ginger root, peeled<br>1 bunch parsley<br>1 lime, juiced<br>1/ 2 lemon, juiced","directions":"Technique all components inside your juicer and mix till correctly put together. Pour into a glass and provide.<br>Detox Juice Recipes<br>The immediately after recipes offer you highest vitamins and minerals whilst you abstain against robust food.<br>Unique variation: V1339","url":"https://recipe.bluelayer.org/recipe/10298/dr-oz-s-energizing-green-consume"},{"id":"10297","title":"Cucumber Pineapple Bliss","ingredients":"1 cucumber, peeled<br>1 cup new pineapple chunks","directions":"2 leaves of kale (optional for extra nutrients) Juice the elements jointly. Stir. Get pleasure from.<br>Unique variation: V1338","url":"https://recipe.bluelayer.org/recipe/10297/cucumber-pineapple-bliss"},{"id":"10296","title":"Paradise Cocktail","ingredients":"1 kiwi, peeled<br>1 mango peeled, sliced<br>1 orange, peeled, sectioned","directions":"Procedure the culmination inside of your juicer. Add the juice within just a glass and stir. Delight in.<br>Unique variation: V1337","url":"https://recipe.bluelayer.org/recipe/10296/paradise-cocktail"},{"id":"10295","title":"Spicy Substantial Electricity Combine","ingredients":"3 stalks celery<br>1/2 cup pineapple<br>1 bunch watercress<br>Unique variation: V1336","directions":"","url":"https://recipe.bluelayer.org/recipe/10295/spicy-substantial-electricity-combine"},{"id":"10294","title":"Cleaning Cabbage Juice","ingredients":"2 leaves green cabbage<br>2 carrots<br>5 leaves romaine lettuce<br>Unique variation: V1335","directions":"","url":"https://recipe.bluelayer.org/recipe/10294/cleaning-cabbage-juice"},{"id":"10293","title":"½ green pepper","ingredients":"1 tomato<br>4 leaves romaine lettuce<br>Unique variation: V1334","directions":"","url":"https://recipe.bluelayer.org/recipe/10293/green-pepper"},{"id":"10292","title":"Liquid Salad with Carrots","ingredients":"1 apple, sliced<br>3 carrots, peeled<br>Unique variation: V1333","directions":"","url":"https://recipe.bluelayer.org/recipe/10292/liquid-salad-with-carrots"},{"id":"10291","title":"a handful of flat leaf parsley","ingredients":"3 handfuls spinach leaves<br>Unique variation: V1332","directions":"","url":"https://recipe.bluelayer.org/recipe/10291/a-handful-of-flat-leaf-parsley"},{"id":"10290","title":"Carrot Green Cocktail","ingredients":"4 carrots<br>2 stalks celery<br>1 medium apple<br>Unique variation: V1331","directions":"","url":"https://recipe.bluelayer.org/recipe/10290/carrot-green-cocktail"},{"id":"10289","title":"½ purple grapefruit","ingredients":"1 orange, peeled, sliced<br>Unique variation: V1330","directions":"","url":"https://recipe.bluelayer.org/recipe/10289/purple-grapefruit"},{"id":"10288","title":"Weight Cleaning Citrus Punch","ingredients":"2 handfuls of cranberries<br>Unique variation: V1329","directions":"","url":"https://recipe.bluelayer.org/recipe/10288/weight-cleaning-citrus-punch"},{"id":"10287","title":"B Vitamin Ability Consume","ingredients":"1 apple<br>2 beet vegetables<br>4 broccoli spears<br>1 cup cauliflower","directions":"Juice every single component independently, then pour them collectively. Stir. Get pleasure from.<br>Unique variation: V1328","url":"https://recipe.bluelayer.org/recipe/10287/b-vitamin-ability-consume"},{"id":"10286","title":"½ beet","ingredients":"1 stalk of celery<br>1-2 inch piece of ginger (or to flavor) Stage this generate within just your juicer. Delight in. Energizing Green Juice<br>1 apple<br>1 stalk celery<br>1 handful of parsley<br>2 handfuls spinach<br>5 leaves green leaf lettuce<br>Unique variation: V1327","directions":"","url":"https://recipe.bluelayer.org/recipe/10286/beet"},{"id":"10285","title":"Excess weight Reduction Cocktail","ingredients":"5 carrots<br>1 apple<br>Unique variation: V1326","directions":"","url":"https://recipe.bluelayer.org/recipe/10285/excess-weight-reduction-cocktail"},{"id":"10284","title":"The immediately after is a very simple juice cocktail recipe.","ingredients":"1 medium sized apple (cored and sliced)<br>4 medium sized carrots (peeled)<br>3 stalks of celery<br>That’s all it normally takes to create a tasty pint of new juice.<br>This  very simple  juice  can  guidance  suppress  appetite,  small  cholesterol,  decrease  suffering  and pain against arthritis and make improvements to digestion.<br>Guidelines for Juicing<br>For greatest nutrient absorption, clean juice ought to be eaten 20 minutes right before a evening meal, or among food.<br>Comfort slowly but surely into juicing. Start out by way of ingesting one 2 cups. Precisely considering the fact that it’s nutritious doesn’t necessarily mean you need to consume a entire gallon of juice at at the time.<br>Some juices are Really durable and need to be diluted. Even though juicing beets, juice 1/2 of a beet put together with other veggies. Similar with parsley. Generally consume parsley blended with other juices.<br>Each time juicing spinach, lettuce, parsley and other leaves, Space the leaves upon the feeder tube then drive them down with a tough vegetable these types of as a carrot.","directions":"Any time juicing grapes, it doesn’t make any difference if you seek the services of seedless or not, as the strainer will remove them.<br>You can’t go bananas or avocados throughout a juicer. Bananas are Terrific for blending with smoothies upon a blender and for snacking. Avocados are a dieter ’s pleasure for salads, sandwiches or as a facet dish however not for juicing.<br>Body weight Reduction Juice Recipes<br>Unique variation: V1325","url":"https://recipe.bluelayer.org/recipe/10284/the-immediately-after-is-a-very-simple-juice-cocktail-recipe"},{"id":"10283","title":"YOGURT SMOOTHIE","ingredients":"1 Banana<br>1 1/2 cup Dannon Vanilla Yogurt (body weight totally free)<br>3/4 cup frozen peaches<br>1 complete frozen strawberry container<br>1 tablespoon orange juice concentration<br>Level all components in just blender, insert ice to fill blender and combination. Serves 2.<br>YOGURT FRUIT SMOOTHIE Inside of Blender Include:<br>2 C Vanilla Yogurt (or fruit style)(I which includes Aged Home brand name)<br>1 Banana - minimize up*<br>4-5 Strawberries*<br>½ tsp Vanilla or Almond Extract<br>1 Tbsp Sugar or Equivalent<br>Sufficient Ice Cubes to fill blender loosely<br>Often I freeze fresh new strawberries and slash back again upon the ice. You can incorporate a lot more or a lot less of any of the components. *You can employ the service of whichever style of fresh new fruit you including, practically 1-1/2 - 2 C worthy of.<br>YOGURT SHAKE SMOOTHIE Produce: 2 Servings<br>1 C Undeniable yogurt<br>1 Lower Banana<br>1 T Frozen orange juice<br>Sugar or honey, to flavor<br>4 Ice cubes<br>Yields regarding 2 l/2 cups. Location all substances into blender or foods processor. Whirl until eventually soft. Dissimilarities:<br>Rather of banana, employ the service of l cup cubed melon, l/2 cup fresh new or frozen berries, l/2 cup pineapple, l peeled and chopped kiwifruit or l/2 peeled and cored apple.<br>Unique variation: V1324","directions":"","url":"https://recipe.bluelayer.org/recipe/10283/yogurt-smoothie"},{"id":"10282","title":"WILD BERRY FREEZE SMOOTHIE","ingredients":"1 cup orange juice<br>1/4 cup pineapple juice<br>2 pineapple slices<br>6 clean strawberries<br>15 frozen raspberries<br>10 frozen blackberries<br>15 frozen blueberries<br>3 oz. most loved berry yogurt (optional)<br>ice cubes","directions":"Location all substances within just a blender; combination until eventually Soft. Pour into chilled glass and provide.<br>Unique variation: V1323","url":"https://recipe.bluelayer.org/recipe/10282/wild-berry-freeze-smoothie"},{"id":"10281","title":"WAKE & SHAKE SMOOTHIE","ingredients":"3/4 cup orange juice<br>3/4 cup nonfat yogurt<br>1/2 of a medium papaya (peeled, seeds taken out)<br>1 teaspoon lime juice<br>1/2 banana<br>3-4 ice cubes<br>Vacation spot all substances within just a blender. Combination right until tender! Serves 1.<br>Unique variation: V1322","directions":"","url":"https://recipe.bluelayer.org/recipe/10281/wake-shake-smoothie"},{"id":"10280","title":"TUTTI FRUITY SMOOTHIE","ingredients":"1 cup sliced ripe banana (relating to 1 medium)<br>1 cup orange juice<br>3/4 cup sliced peeled peaches<br>3/4 cup sliced strawberries<br>1 tablespoon honey","directions":"Blend all substances inside a blender; technique until eventually tender. Provide quickly.<br>2 times BERRY BANANA SMOOTHIE<br>1/2 ~ 1 cup yogurt<br>1/2 ~ 1 banana<br>1/2 ~ 1 cup blueberries (fresh new or frozen)<br>1/2 ~ 1 cup strawberries (new or frozen)<br>Juice against one orange (once within a bind I comprise utilized orange juice against a carton) honey or sugar to flavor. Combination in just blender right up until delicate.<br>Unique variation: V1321","url":"https://recipe.bluelayer.org/recipe/10280/tutti-fruity-smoothie"},{"id":"10279","title":"TROPICAL TOFU BERRY SMOOTHIE","ingredients":"I cup gentle (minimized sugar) bodyweight-cost-free vanilla yogurt<br>1 cup skim milk<br>1 banana","directions":"3\" dice of delicate tofu<br>3/4 cup blueberries<br>1 cup strawberries<br>Put yogurt, milk, banana, tofu, and Equivalent into blender and incorporate right until comfortable. Increase berries and merge back again until eventually smoothie regularity is obtained.<br>Unique variation: V1320","url":"https://recipe.bluelayer.org/recipe/10279/tropical-tofu-berry-smoothie"},{"id":"10278","title":"TROPICAL SMOOTHIE","ingredients":"2 1/2 cups pineapple juice -- unsweetened<br>1 cup strawberries -- sliced","directions":"1 banana -- sliced OR mango -- diced OR papaya -- diced * If applying mangos or papaya, deliver guaranteed they are ripe. Peel and cube the fruit. Contain the pineapple juice effectively-chilled. Blend all substances inside a blender. Puree right up until<br>thick and rather gentle. Serves 4.<br>Unique variation: V1319","url":"https://recipe.bluelayer.org/recipe/10278/tropical-smoothie"},{"id":"10277","title":"TROPICAL PARADISE SMOOTHIE","ingredients":"1 1/2 cups pineapple-orange juice<br>1 cup sliced banana (pertaining to 1 medium)<br>1 cup ice cubes<br>3/4 cup diced pineapple<br>1/2 cup vanilla pounds-free of charge frozen yogurt<br>1 tablespoon flaked sweetened coconut","directions":"Blend all elements in just a blender, and treatment till soft. Provide automatically.<br>TROPICAL Hobby SMOOTHIE<br>1 papaya<br>1 peach<br>2 passionfruit<br>150ml (5fl oz) recently squeezed orange juice<br>Approach Peel the papaya and remove the seeds, put the flesh into a blender. Clean the peach, halve, remove the stone and chop the flesh, then incorporate. Halve the passionfruit and scoop the seeds right into the blender with the orange juice. Combination. Provide poured higher than ice with the currently being passionfruit upon best. Serves 2<br>Unique variation: V1318","url":"https://recipe.bluelayer.org/recipe/10277/tropical-paradise-smoothie"},{"id":"10276","title":"TROPICAL 5 FRUIT BLAST SMOOTHIE","ingredients":"1 weighty banana, peeled and lower into 1-inch components<br>2 kiwi fruit, peeled and quartered<br>1/2 cup peeled and diced mango<br>1/2 cup peeled and diced papaya<br>1 cup recently squeezed orange juice<br>3 ice cubes","directions":"Mix all elements within blender and whip until eventually tender. Serves 2<br>Unique variation: V1317","url":"https://recipe.bluelayer.org/recipe/10276/tropical-5-fruit-blast-smoothie"},{"id":"10275","title":"TRIPLE FRUIT SMOOTHIE","ingredients":"1 banana<br>4 slices clean or frozen peaches<br>4 refreshing or frozen strawberries<br>10 ounces apple juice or cider<br>1/8 teaspoon cinnamon","directions":"Destination all components within blender. Combine till Gentle! Add into chilled glass and Top with fruit and a sprint of cinnamon. Serves 2.<br>Unique variation: V1316","url":"https://recipe.bluelayer.org/recipe/10275/triple-fruit-smoothie"},{"id":"10274","title":"TANGERINE BERRY SMOOTHIE","ingredients":"½ cup lowfat or nonfat undeniable yogurt<br>½ cup tangerine juice<br>½ cup frozen, unsweetened strawberries, unthawed<br>1 tablespoon sugar, or to flavor<br>In just a blender whirl all components collectively 30 seconds to 1 instant right until soft and frothy. Generates 1 serving; in excess of<br>1 - ½ cups.<br>TANGY Summertime Combination SMOOTHIE<br>1 nectarine<br>6 oz. light-weight (lessened sugar) bodyweight-no cost peach frozen yogurt (This is one container of Yoplait)<br>1/2 c. Dole Pine-Orange-Guava juice<br>1/2 c. Crystal Mild or other sugar-no cost lemonade<br>1 packet Equivalent sweetener or 2 teaspoons of sugar -- (1 gram)<br>Put all components into blender. Merge right until smoothie regularity is realized! Serves 1.<br>Unique variation: V1315","directions":"","url":"https://recipe.bluelayer.org/recipe/10274/tangerine-berry-smoothie"},{"id":"10273","title":"STRAWBERRY ZEST SMOOTHIE","ingredients":"10 oz Frozen sliced strawberries -- thawed<br>4 c Milk<br>1 pt Strawberry ice product<br>1 tsp Lemon rind -- grated<br>Incorporate all, one 50 percent at a year inside blender upon significant, 1 min. (Or employ the service of a mixer). Provide inside of tall eyeglasses. Serves 8.<br>Solar SMOOTHIE<br>1 cup orange sherbet (or different frozen yogurt)<br>1 cup fresh new strawberries, trimmed<br>1 1/3 cups pineapple chunks, fresh new or canned within juice and fatigued<br>1 1/2 cups glowing mineral water","directions":"Blend together very first 3 substances inside a food items processor till gentle; increase mineral water until eventually mixed. Serves 4<br>Lovable STRAWBERRY SMOOTHIE<br>1 strawberry/mango yogurt (any type will do)<br>1 cup new strawberries, lower up (or you can employ the service of any form of fruit that's inside the yogurt you demand from customers)<br>½ cup of sugar<br>1 cup chopped ice cubes<br>Merge the strawberries (or any sort of fruit) and sugar within the blender and mixture upon moment rate into a liquid. Increase the yogurt and mixture until eventually put together correctly. Increase the ice a small at a season right until it's carefully merged. Love!<br>Unique variation: V1314","url":"https://recipe.bluelayer.org/recipe/10273/strawberry-zest-smoothie"},{"id":"10272","title":"STRAWBERRY SOY SMOOTHIE","ingredients":"1 cup vanilla soy milk<br>5 ounces silken tofu, company, chilled and cubed<br>2 cups frozen or fresh new strawberries<br>2 tablespoons honey<br>1/2 teaspoon vanilla","directions":"Blend inside blender. Generates 2 shakes.<br>Unique variation: V1313","url":"https://recipe.bluelayer.org/recipe/10272/strawberry-soy-smoothie"},{"id":"10271","title":"STRAWBERRY PINEAPPLE SMOOTHIE","ingredients":"3/4 bag frozen unsweetened full strawberries<br>4 cups Dole pineapple juice<br>1 cup orange juice (new-squeezed or Tropicana Organic Premium suggested)<br>1 1/2 cups lowfat vanilla yogurt, frozen","directions":"Put all substances into blender. Incorporate very well, blocking to stir Although important, until eventually smoothie regularity is attained!<br>Unique variation: V1312","url":"https://recipe.bluelayer.org/recipe/10271/strawberry-pineapple-smoothie"},{"id":"10270","title":"STRAWBERRY PEACH & PEAR SMOOTHIE","ingredients":"1 peach, stoned and sliced<br>1 pear, peeled, cored and chopped<br>200g (7oz) strawberries, frozen and marginally thawed Great squeeze of lime<br>Put nearly anything into a foodstuff blender and whiz right up until delicate. Serves 2.<br>Unique variation: V1311","directions":"","url":"https://recipe.bluelayer.org/recipe/10270/strawberry-peach-pear-smoothie"},{"id":"10269","title":"STRAWEBERRY PEACH SMOOTHIE","ingredients":"1 cup strawberries or further more<br>2/3 cup peach yogurt<br>3 tablespoons of sugar<br>1 cup ice","directions":"Mix all elements alongside one another right until tender!<br>Unique variation: V1310","url":"https://recipe.bluelayer.org/recipe/10269/straweberry-peach-smoothie"},{"id":"10268","title":"STRAWBERRY LEMON ZING SMOOTHIE","ingredients":"2 cups lemonade<br>2 cups frozen strawberries","directions":"1 cup strawberry yogurt Pour all liquid elements into the blender. Incorporate all frozen components. Incorporate at Combine atmosphere for 30 seconds then merge at Soft ecosystem till tender. Even though the device is operating, transfer the stir adhere close to counter-clockwise to help blending. Provide instantly. Each individual recipe serves 3-5.<br>Unique variation: V1309","url":"https://recipe.bluelayer.org/recipe/10268/strawberry-lemon-zing-smoothie"},{"id":"10267","title":"STRAWBERRY FRUIT FROST SMOOTHIE","ingredients":"1 1/2 c Strawberries, stemmed<br>2 Lower or 1 1/2 heavy Bananas, thorougly ripe Destroyed into 1 inch components<br>1 c Frozen or canned peach Slices<br>1 c Apple juice<br>1 tb Honey<br>1 c Ice cubes","directions":"Inside blender container, incorporate all elements unless of course ice cubes. Blend together till soft. Increase Ice cubes. Blend together until finally gentle Serves 2.<br>Unique variation: V1308","url":"https://recipe.bluelayer.org/recipe/10267/strawberry-fruit-frost-smoothie"},{"id":"10266","title":"STRAWBERRY-BANANA TOFU SMOOTHIE","ingredients":"½ cup apple juice<br>½ cup frozen vanilla nonfat yogurt, peach sorbet, or most popular style sorbet<br>4 ounces (1/2 cup) gentle tofu, fatigued<br>1 cup refreshing or frozen sliced strawberries or peaches<br>1 banana, destroyed into chunks<br>1 teaspoon honey<br>½ cup ice cubes<br>Fresh new complete berries for garnish (optional)","directions":"1. Room the apple juice, sorbet, tofu, strawberries or peaches, banana and honey inside of a blender. Address and technique until finally very well combined. 2. With blender however working, reduce ice cubes, one at a season, during the gap in just the lid<br>right until delicate. 3. Add into tall eyeglasses; Top with a contemporary berries, if most well-liked. Would make 2 -3 servings<br>Unique variation: V1307","url":"https://recipe.bluelayer.org/recipe/10266/strawberry-banana-tofu-smoothie"},{"id":"10265","title":"STRAWBERRY BANANA SMOOTHIE","ingredients":"1 cup frozen strawberries<br>1 cup frozen banana cubes<br>1 cup pineapple juice -- or further more if necessary<br>2 tablespoons product of coconut<br>1 sprint grenadine garnish: ripe strawberries","directions":"Blend all substances within just a blender until finally delicate. Insert even further pineapple juice if demanded. Provide quickly. Generate:<br>2 servings<br>STRAWBERRY BANANA Ultimate SMOOTHIE<br>1 cup strawberry nectar or apple juice<br>1 cup milk<br>1 frozen banana<br>1 1/2 cups frozen strawberries<br>1 cup strawberry yogurt Pour all liquid components into the blender. Increase all frozen elements. Merge at Combine ecosystem for 30 seconds then combine at Gentle ecosystem until eventually comfortable. Whilst the device is jogging, transfer the stir adhere in excess of counter-clockwise to assist blending. Provide quickly. Each and every recipe serves 3-5.<br>Unique variation: V1306","url":"https://recipe.bluelayer.org/recipe/10265/strawberry-banana-smoothie"},{"id":"10264","title":"STRAWBERRY SMOOTHIE","ingredients":"5 huge strawberries<br>6 oz. mild (diminished sugar) bodyweight-free of charge strawberry frozen yogurt (This is one container of Yoplait)<br>4 oz. Crystal Gentle or other sugar-free of charge lemonade<br>1 packet Equivalent sweetener or 2 teaspoons of sugar (1 gram)<br>Put all components into blender. Incorporate till smoothie regularity is attained! Serves 1.<br>Unique variation: V1305","directions":"","url":"https://recipe.bluelayer.org/recipe/10264/strawberry-smoothie"},{"id":"10263","title":"SOUTHWEST SMOOTHIE","ingredients":"1/2 c Banana; sliced<br>1/2 c Mango OR papaya OR guava (Fruit should really be of one form listed and be chopped)<br>2 c Milk<br>1 tb Honey<br>Level all elements inside of foodstuff processor workbowl equipped with metal blade or inside blender container; include and technique upon superior rate till soft. Pressure if working with mango. Serves 3.<br>Glowing FRUIT SMOOTHIE<br>1 c Yogurt, undeniable or -fruit-flavored<br>2 c Chopped refreshing fruit<br>Recently grated nutmeg - pinch<br>2/3 c Ice-chilly champagne, -glowing water or ginger -ale<br>Mint sprigs (opt) -OR Fruit slices (opt) -(for garnish)","directions":"Merge the yogurt, fruit, and nutmeg within just a blender; technique right up until tender. Add into eyeglasses, filling 3/4 complete. Best off with champagne, glowing water or ginger ale. Carefully stir to incorporate. Top with mint sprigs or fruit slices, if favored. Serves 2.<br>Unique variation: V1304","url":"https://recipe.bluelayer.org/recipe/10263/southwest-smoothie"},{"id":"10262","title":"SAINT SMOOTHIE","ingredients":"3 nectarines, peeled and de-stoned<br>2 bananas, sliced<br>1 cup nonfat vanilla yogurt beaten ice<br>2 Tbsp grenadine","directions":"Space the nectarines and bananas into a blender together with the yogurt and whisk it all with each other until finally it contains a optimistic regularity. Upcoming, fill the eyeglasses a quarter with overwhelmed ice, and pour previously mentioned the grenadine. Final the glass up the loosen up of the direction with the smoothie mix, and appreciate. Serves 2<br>Unique variation: V1303","url":"https://recipe.bluelayer.org/recipe/10262/saint-smoothie"},{"id":"10261","title":"RASPBERRY SMOOTHIE II","ingredients":"1 cup milk<br>½ cup natural and organic yogurt<br>1 cup raspberries<br>sugar or honey to style.","directions":"Blend together all components upon significant till gentle. Pour into eyeglasses.<br>RASPBERRY Dawn SMOOTHIE<br>2 1/2 cups orange juice<br>1 1/2 cups frozen raspberries<br>1 cup raspberry sherbet Pour all liquid elements into the blender. Increase all frozen elements. Combination at Mixture atmosphere for 30 seconds then mix at Tender atmosphere right up until delicate. Even though the gadget is working, movement the stir adhere about counter-clockwise to help blending. Provide routinely. Each individual recipe serves 3-5.<br>Uncomplicated Start off BREAKFAST Consume<br>2 C. Pineapple Juice<br>2 ripe med. bananas, peeled &amp; sliced<br>2 (8 oz.) cartons vanilla yogurt<br>1 C. new or frozen strawberries<br>¼ C. wheat germ (opt.)<br>1 T. vanilla extract<br>Blend all components inside of blender. Whir right up until gentle. (For little blender, do ½ at a period.) Helps make 4 beverages.<br>Effortless Early morning SMOOTHIE<br>2 Frozen Bananas<br>1 cup of sliced frozen peaches<br>1 cup of natural and organic apple juice<br>½ cup of sliced strawberries<br>Area all components within just blender, incorporate and consume<br>ROOTIE TOOTIE BANANA SMOOTHIE Fruit Consume<br>½ sandwich bag frozen bananas<br>1-2 cups any other fruit you consist of convenient, frozen or not<br>1 very low bath yogurt milk if expected<br>ice<br>Put over 1 ½ cups ice into a blender. Incorporate until eventually areas are concerning 1/3 inch throughout at largest. Insert yogurt and combination a little bit far more. Incorporate bananas and other fruit slowly but surely, a number of parts at a year, and merge within just amongst incorporating them. Increase much more ice, or incorporate milk if expected to change regularity.<br>Unique variation: V1302","url":"https://recipe.bluelayer.org/recipe/10261/raspberry-smoothie-ii"},{"id":"10260","title":"RASPBERRY SMOOTHIE I","ingredients":"1/4 cup orange juice<br>1/2 cup undeniable, very low-weight yogurt<br>1/2 cup washed, stemmed raspberries honey to style","directions":"Area all the components within just a blender. Mix upon superior rate right up until delicate.<br>Unique variation: V1301","url":"https://recipe.bluelayer.org/recipe/10260/raspberry-smoothie-i"},{"id":"10259","title":"RASPBERRY PEACH SMOOTHIE","ingredients":"10 oz frozen raspberries (inside light-weight syrup, thawed)<br>1 cup peach nectar<br>1/2 cup buttermilk<br>1 Tbsp. honey<br>Room all components inside a blender and technique right until soft. Serves 2.<br>RASPBERRY SMOOTHIE (Reduced Excess weight)<br>1 pkt Body weight Watchers Vanilla Smoothie<br>1 cup chilly skim milk<br>1/2 cup contemporary or frozen raspberries<br>5 ice cubes","directions":"Crush ice cubes in just blender. Insert smoothie combine and milk and combine. Increase raspberries and frappe. If essential, include a packet or 2 of sugar option. Serves 1.<br>Unique variation: V1300","url":"https://recipe.bluelayer.org/recipe/10259/raspberry-peach-smoothie"},{"id":"10258","title":"RASPBERRY PEACH BREAKFAST SMOOTHIE","ingredients":"10 oz Frozen Raspberries (Frozen raspberries need to be thawed and in just light-weight syrup)<br>1 c Canned Peach Nectar<br>1/2 c Buttermilk<br>1 tb Honey","directions":"Issue all components in just a blender bowl and method right until tender. Pour into eyeglasses and provide. Serves 4.<br>Unique variation: V1299","url":"https://recipe.bluelayer.org/recipe/10258/raspberry-peach-breakfast-smoothie"},{"id":"10257","title":"RASPBERRY CAPPUCCINO SMOOTHIE","ingredients":"3/4 cup chocolate milk, very low-excess weight<br>1/3 cup contemporary-brewed coffee<br>2 tablespoon chocolate syrup<br>1 1/2 cup nonfat espresso taste frozen yogurt<br>1 cup raspberries<br>1/2 cup skim milk<br>1/4 teaspoon cocoa powder","directions":"Blend the chocolate milk, coffee, and chocolate syrup within just a blender. Increase the frozen yogurt and raspberries. Mix right until tender. Add into eyeglasses. Rinse out the blender container. Add the milk into the blender and incorporate upon significant pace right until frothy, relating to 15 seconds. Divide involving the smoothies and sprinkle them with chocolate powder. Serves 2.<br>RASPBERRY Product SMOOTHIE<br>1 cup orange juice<br>1 cup raspberry yogurt<br>1 cup vanilla frozen yogurt<br>1/2 frozen banana (chunks)<br>1 1/2 cup frozen raspberries Add all liquid elements into the blender. Increase all frozen substances. Merge at Incorporate natural environment for 30 seconds then combination at Tender ecosystem right up until gentle. Whilst the product is jogging, flow the stir adhere about counter-clockwise to assist blending. Provide routinely. Every single recipe serves 3-5.<br>Unique variation: V1298","url":"https://recipe.bluelayer.org/recipe/10257/raspberry-cappuccino-smoothie"},{"id":"10256","title":"RAINFOREST FUSION SMOOTHIE","ingredients":"1 cup frozen pineapple elements<br>1/2 banana<br>1/2 cup orange juice<br>2 Tbsp. coconut milk<br>1/2 tsp. lime juice<br>1/2 cup nonfat frozen vanilla yogurt<br>1/2 cup ice","directions":"Merge components in just blender; blend till delicate and frothy. Serves 1.<br>Unique variation: V1297","url":"https://recipe.bluelayer.org/recipe/10256/rainforest-fusion-smoothie"},{"id":"10255","title":"PUMPKIN SMOOTHIE","ingredients":"1 3/4 cups pumpkin, canned -- chilled<br>12 ounces evaporated skim milk -- chilled<br>1 1/2 cups orange juice<br>1/2 cup banana -- sliced<br>1/3 cup brown sugar, packed","directions":"Location all substances within just blender and merge perfectly. If preferred, provide previously mentioned ice and sprinkle with cinnamon. Serves 6.<br>Unique variation: V1296","url":"https://recipe.bluelayer.org/recipe/10255/pumpkin-smoothie"},{"id":"10254","title":"PISTACHIO BANANA SMOOTHIE","ingredients":"1 container simple nonfat yogurt","directions":"2-3 oz pistachio immediate pudding blend<br>1 ripe banana<br>1/4 c skim milk<br>handful or extra of overwhelmed ice<br>Put all elements into blender. Combine right up until smoothie regularity is attained!<br>Ability BERRY SMOOTHIE<br>1 cup cranberry juice<br>1 cup fresh new or frozen strawberries<br>1 8 ounce container of vanilla yogurt<br>2/3 cup raw oats<br>1 cup ice cubes sugar to flavor<br>Area all components until ice inside of blender. Address and merge upon higher for 2 minutes or until finally comfortable. Slowly and gradually incorporate ice cubes; mixture upon superior till tender.<br>Provide mechanically.<br>Ability FRUIT SMOOTHIE<br>1 frozen banana (easiest if lower into 1-inch -- chunks then f rozen)<br>1/2 cup hulled strawberries (dress in't have to have to slice them up)<br>1/4 cup soy milk, orange juice or water cinnamon to flavor<br>Insert all of the substances within just a blender. I start off with 1/4 cup of liquid and include much more based upon how thick I require the smoothie. Mixture within spurts till gentle. Discrepancies: * Hire peaches, blueberries, apple slices, or excess bananas within issue of strawberries (or merge them!) May possibly have to have to array the liquid relying upon the juciness of the fruit. * Seek the services of contemporary bananas and 1-2 ice cubes * Inside addition to the cinnamon, incorporate one or a lot more of: nutmeg, cloves, ginger, vanilla kwvegan vegan Serves 1.<br>Ability SMOOTHIE<br>In just a blender, incorporate 1/2 banana, 1/2 cup yogurt ( I which includes vanilla flavored), 1/2 cup fruit juice (i.e. orange, cranberry, and so forth.). For further nutrients I retain the services of 1 Tbls. soy protein powder, 1 Tbls. molasses, and 1 tsp. wheat germ. Combination until eventually soft. Then include frozen fruit, i.e. strawberries, raspberries, and so forth., one at a year, till smoothie is regularity you demand.<br>The very simple recipe is: ice, fruit, yoghurt, juice and/or milk. (I always adhere to juice, yet from time to time incorporate simply a splash of milk to soft it out.)<br>Unique variation: V1295","url":"https://recipe.bluelayer.org/recipe/10254/pistachio-banana-smoothie"},{"id":"10253","title":"PINEAPPLE PAPAYA SMOOTHIE","ingredients":"1/2 cup orange juice<br>1/4 cup peeled, cored and cubed pineapple<br>1/4 cup peeled, seeded and chopped ripe papaya honey to flavor<br>1/2 cup ice<br>Desired destination the juice, fruit and honey inside of a blender. Merge upon significant tempo for 30 seconds. Insert the ice and combination right up until tender.<br>Unique variation: V1294","directions":"","url":"https://recipe.bluelayer.org/recipe/10253/pineapple-papaya-smoothie"},{"id":"10252","title":"PINEAPPLE ORANGE BANANA SMOOTHIE","ingredients":"1 banana<br>6 oz. light-weight (diminished sugar) weight-no cost peach yogurt, frozen<br>(This is one container of Yoplait)<br>6 oz. (1 can) Dole Pine-Orange-Banana juice","directions":"Put all elements into blender. Mix till smoothie regularity is achieved! If consume is also thick, incorporate orange juice.<br>Unique variation: V1293","url":"https://recipe.bluelayer.org/recipe/10252/pineapple-orange-banana-smoothie"},{"id":"10251","title":"PINEAPPLE COCONUT SMOOTHIE","ingredients":"1/2 cup buttermilk<br>1 cup pineapple chunks, canned within juice, tired<br>1 tsp. coconut flakes<br>1/2 tsp. coconut extract<br>Insert all components to blender and treatment right up until soft. Serves 1.<br>PINEAPPLE Pride SMOOTHIE<br>2 cups nonfat milk<br>2 bananas, frozen and chunked<br>6 slices canned pineapple<br>1 tablespoon honey","directions":"Within just a blender mix milk, frozen bananas, pineapple and honey. Merge right until comfortable. Results in 4 cups, or 2 enormous servings.<br>Unique variation: V1292","url":"https://recipe.bluelayer.org/recipe/10251/pineapple-coconut-smoothie"},{"id":"10250","title":"PINEAPPLE CANTALOUPE SMOOTHIE","ingredients":"1 1/2 cups diced pineapple<br>1 1/2 cups diced cantaloupe<br>1/2 cup recently squeezed orange juice<br>1/2 cup carrot juice<br>Pinch nutmeg<br>3 ice cubes","directions":"Blend all substances within blender and whip till delicate. Serves 2.<br>Unique variation: V1291","url":"https://recipe.bluelayer.org/recipe/10250/pineapple-cantaloupe-smoothie"},{"id":"10249","title":"PINEAPPLE BERRY SMOOTHIE","ingredients":"1 cup orange juice<br>1/4 cup pineapple juice<br>2 pineapple rings (Dole pineapple slices)<br>6 clean strawberries<br>12-15 frozen raspberries<br>8-10 frozen boysenberries<br>12-15 frozen blueberries<br>3 oz. non-pounds yogurt, any taste (pertaining to 50 percent a container of Yoplait) Ice (Unfortunately a lot you like for regularity)","directions":"Put all substances into blender. Mix properly right up until smoothie regularity is attained!<br>Unique variation: V1290","url":"https://recipe.bluelayer.org/recipe/10249/pineapple-berry-smoothie"},{"id":"10248","title":"PINEAPPLE SMOOTHIE","ingredients":"20 oz Unsweetened pineapple chunks<br>1 c Buttermilk<br>2 ts Vanilla extract<br>2 ts Liquid sweetener<br>Mint Leaves--Optional","directions":"Drain pineapple, scheduling 1/2 cup juice. Freeze pineapple chunks. Desired destination juice, buttermilk, vanilla, sweetener and frozen pineapple into a blender container. Mix right up until delicate. Add into eyeglasses and Top with mint if chosen.<br>Unique variation: V1289","url":"https://recipe.bluelayer.org/recipe/10248/pineapple-smoothie"},{"id":"10247","title":"PINA COLADA SLUSH SMOOTHIE","ingredients":"2 cups cubed fresh new pineapple<br>1-1/2 cups pineapple juice, chilled<br>1/4 cup product of coconut (this sort of as Coco Lopez)<br>1 cup ice cubes<br>1 cup vanilla pounds-no cost frozen yogurt","directions":"Desired destination pineapple into freezer; freeze until finally corporation (pertaining to 1 hour). Remove towards freezer; make it possible for stand 10 minutes. Blend juice and product inside of a blender. With blender upon, increase pineapple and ice cubes, 1 at a year; treatment till tender. Incorporate yogurt; treatment until eventually soft. Provide automatically.<br>Unique variation: V1288","url":"https://recipe.bluelayer.org/recipe/10247/pina-colada-slush-smoothie"},{"id":"10246","title":"PINA COLADA SMOOTHIE II","ingredients":"1 6oz container nonfat coconut yogurt (frozen)<br>1/2 banana (frozen)<br>1/2 of a 20 oz can beaten pineapple<br>1 c. nonfat milk<br>Put all elements into blender. Combination properly till smoothie regularity is achieved!<br>Unique variation: V1287","directions":"","url":"https://recipe.bluelayer.org/recipe/10246/pina-colada-smoothie-ii"},{"id":"10245","title":"PINA COLADA SMOOTHIE I","ingredients":"5 Tbs. Coconut milk<br>2 1/2 cups pineapple juice<br>1/2 cup vanilla ice product<br>1/2 frozen banana (chunks)","directions":"1 1/2 cups frozen pineapple chunks Add all liquid elements into the blender. Increase all frozen components. Merge at Blend environment for 30 seconds then combination at Tender surroundings until eventually comfortable. Although the product is working, shift<br>the stir adhere over counter-clockwise to help blending. Provide instantly. Every recipe serves 3-5.<br>Unique variation: V1286","url":"https://recipe.bluelayer.org/recipe/10245/pina-colada-smoothie-i"},{"id":"10244","title":"PEAR SMOOTHIE","ingredients":"1 1/2 c. diced pears<br>1/2 c. peach yogurt<br>1/2 c. pear nectar<br>1 tsp. lemon juice<br>1/4 tsp. grated clean ginger<br>3-5 ice cubes<br>Unique variation: V1285","directions":"","url":"https://recipe.bluelayer.org/recipe/10244/pear-smoothie"},{"id":"10243","title":"PEANUT BUTTER SUNDAE SMOOTHIE","ingredients":"1/4 cup soft peanut butter<br>2 Tablespoons honey<br>1/3 cup milk<br>3 cups vanilla ice milk<br>1/4 teaspoon wheat germ","directions":"Stir peanut butter, honey and milk alongside one another. Cook around very low warmth, stirring consistently. Remove towards warmth Though peanut butter is made up of melted; stir within just ice milk and wheat germ; provide chilled. Serves 4.<br>Unique variation: V1284","url":"https://recipe.bluelayer.org/recipe/10243/peanut-butter-sundae-smoothie"},{"id":"10242","title":"PEANUT BUTTER BANANA SMOOTHIE","ingredients":"1 banana, frozen, slash in just chunks<br>2 Tbsp. minimal bodyweight creamy peanut butter<br>1 cup skim milk<br>1/2 cup frozen vanilla yogurt or pounds totally free ice product<br>Mixture inside blender until eventually tender. Serves 2.<br>PEANUT BUTTER Ability SMOOTHIE<br>1/2 cup soy milk<br>1/2 cup silken tofu<br>1/3 cup creamy peanut butter<br>2 bananas -- frozen<br>2 tablespoons chocolate syrup","directions":"Blend soy milk, tofu, and peanut butter within just blender. Incorporate bananas, chocolate syrup, and any ice cubes if preferred. Mixture right until soft. Serves 2.<br>Unique variation: V1283","url":"https://recipe.bluelayer.org/recipe/10242/peanut-butter-banana-smoothie"},{"id":"10241","title":"PEACHY PUNCH SMOOTHIE","ingredients":"10 oz of apple cider<br>3-5 slices of peach<br>4 substantial strawberries<br>1 banana<br>1/8 tsp of cinnamon<br>Put all substances into blender. Mixture effectively right up until smoothie regularity is obtained!<br>Unique variation: V1282","directions":"","url":"https://recipe.bluelayer.org/recipe/10241/peachy-punch-smoothie"},{"id":"10240","title":"PEACHY COOLER SMOOTHIE","ingredients":"1 c Chilled peach nectar<br>½ c Milk<br>1 Container (6 ounces) peach yogurt<br>Flooring nutmeg","directions":"Stage nectar, milk and yogurt within just blender. Deal with and combine upon higher tempo pertaining to 30 seconds or till delicate. Sprinkle with nutmeg. 2 servings (relating to 1-1/4 cups each individual); 180 energy for each serving.<br>PEACHY Ability SMOOTHIE<br>1 cup Very low-bodyweight vanilla yogurt<br>1 cup Sliced peaches<br>1/4 cup Wheat germ<br>1/4 cup Orange juice<br>1 cup Ice cubes<br>Inside of blender or food items processor, merge yogurt, peaches, banana, wheat germ,= 1/4 cup orange juice and ice cubes. Include and merge around 1 instant, or until eventually delicate. Provide automatically, poured into tall eyeglasses and garnished with peach slices and sprinkled with 2 tablespoons wheat germ.<br>Unique variation: V1281","url":"https://recipe.bluelayer.org/recipe/10240/peachy-cooler-smoothie"},{"id":"10239","title":"PEACHY BLUE SMOOTHIE","ingredients":"1 peach, frozen<br>10 blueberries, frozen<br>1 cup light-weight (very low sugar) body weight-totally free vanilla yogurt, frozen<br>1/2 cup 1% milk<br>1/2 T. overwhelmed pecan<br>1/2 tsp salt<br>1/4 tsp vanilla extract","directions":"Put all components into blender. Mix until finally smoothie regularity is attained!<br>Unique variation: V1280","url":"https://recipe.bluelayer.org/recipe/10239/peachy-blue-smoothie"},{"id":"10238","title":"PEACHY APPLE SMOOTHIE","ingredients":"1 clean peach<br>1/3 cup non-excess weight milk<br>1/4 cup of frozen apple juice emphasis","directions":"Peal 1 new peach. Slice it into slim slices. Put into a plastic bag with a zipper bag, laying flat. Put the plastic bag into the freezer for 1-2 hrs. Consider out 1/4 of the peaches and split them into parts. Incorporate inside a blender with 1/3 cup of milk and 1/4 cup of frozen apple juice concentration. Include and combine until eventually gentle. pour into a glass, and include excess peach slices for peachy ice cubes!<br>Unique variation: V1279","url":"https://recipe.bluelayer.org/recipe/10238/peachy-apple-smoothie"},{"id":"10237","title":"PEACHES & CRANBERRY SMOOTHIE","ingredients":"1 can peaches<br>1 cup cranberry juice<br>½ cup undeniable yogurt<br>1 cup overwhelmed ice<br>Worry off juice towards enormous can of peaches and toss juice absent. Combination right up until comfortable. Serves 4.<br>Unique variation: V1278","directions":"","url":"https://recipe.bluelayer.org/recipe/10237/peaches-cranberry-smoothie"},{"id":"10236","title":"PEACH REFRESHER","ingredients":"2 cups peach nectar or apple juice<br>1 cup vanilla frozen yogurt<br>1/2 banana<br>1 cup peach yogurt","directions":"1 1/2 cups frozen peach slices Add all liquid elements into the blender. Insert all frozen elements. Combine at Merge environment for 30 seconds then incorporate at Comfortable natural environment right up until comfortable. Whilst the system is functioning, movement the stir adhere in close proximity to counter-clockwise to guidance blending. Provide instantly. Just about every recipe serves 3-5.<br>Unique variation: V1277","url":"https://recipe.bluelayer.org/recipe/10236/peach-refresher"},{"id":"10235","title":"PEACH MELBA SMOOTHIE","ingredients":"1 cup peeled, sliced peaches<br>1/4 cup new or frozen raspberries<br>1 cup chilled peach juice<br>1/2 vanilla yogurt<br>3 ice cubes","directions":"Pour all merchandise inside of a blender and mixture till tender. Pour into 2 eyeglasses and Top with fruit. Serves 2.<br>Unique variation: V1276","url":"https://recipe.bluelayer.org/recipe/10235/peach-melba-smoothie"},{"id":"10234","title":"PEACH CINNAMON SMOOTHIE","ingredients":"2 ripe peaches<br>2 cups nonfat simple yogurt<br>3 tablespoons firmly packed brown sugar<br>1/4 teaspoon floor cinnamon<br>1 cup ice cubes","directions":"Within just a 2- to 3-quart pan in excess of substantial warmth, carry relating to 1 quart water to a boil. Immerse peaches within boiling water for 15 seconds; drain. The moment peaches are amazing ample to contact, within 1 to 2 minutes, peel, pit, and reduce into chunks. Inside of a blender, incorporate peaches, yogurt, brown sugar, and cinnamon; whirl upon substantial rate until eventually tender, in excess of 1 second. Insert ice and whirl until eventually gentle, above 2 minutes for a longer time. Pour into tall eyeglasses (at minimal 16-oz. sizing).<br>Serves 2<br>Unique variation: V1275","url":"https://recipe.bluelayer.org/recipe/10234/peach-cinnamon-smoothie"},{"id":"10233","title":"PEACH BERRY SMOOTHIE","ingredients":"1 cup nonfat peach yogurt<br>3/4 cup peach nectar<br>1/2 cup raspberries<br>1 1/2 cup ripe medium peaches, diced<br>Incorporate the yogurt and nectar inside a blender. Include the raspberries and peaches. Incorporate until eventually soft. Serves 2<br>Unique variation: V1274","directions":"","url":"https://recipe.bluelayer.org/recipe/10233/peach-berry-smoothie"},{"id":"10232","title":"PAPAYA RASPBERRY SMOOTHIE","ingredients":"1 frozen banana, peeled<br>1/2 new papaya<br>10-12 raspberries (fresh new or frozen)<br>1/2 cup water or fruit juice<br>Put all components into blender. Combination right up until smoothie regularity is accomplished!<br>Unique variation: V1273","directions":"","url":"https://recipe.bluelayer.org/recipe/10232/papaya-raspberry-smoothie"},{"id":"10231","title":"PAPAYA NECTARINE SMOOTHIE","ingredients":"1 cup Crystal Light-weight or any other sugar-free of charge lemonade<br>6 oz. bodyweight no cost peach yogurt, frozen<br>(This is one container of Yoplait)<br>1 nectarine, pitted and unpeeled<br>1 cup papaya, seeded and peeled","directions":"Put all components into blender. Blend together perfectly till smoothie regularity is achieved!<br>Unique variation: V1272","url":"https://recipe.bluelayer.org/recipe/10231/papaya-nectarine-smoothie"},{"id":"10230","title":"PAPAYA BERRY SMOOTHIE","ingredients":"1 frozen banana (freezing it can make the consume tremendous chilly devoid of diluting it with ice)<br>1/2 fresh new papaya<br>10-12 raspberries (refreshing or frozen)<br>1/2 c water or fruit juice<br>1 tbsp toasted wheat germ (optional)<br>Puree inside of blender 30-45 seconds. would make around 16 scrumptious, filling, vegan, wholesome ounces.<br>Unique variation: V1271","directions":"","url":"https://recipe.bluelayer.org/recipe/10230/papaya-berry-smoothie"},{"id":"10229","title":"PAPAYA SMOOTHIE","ingredients":"1/2 cup orange juice<br>3/4 cup peeled, seeded and chopped ripe papaya honey to flavor<br>1/2 cup ice<br>House the juice, fruit and honey within a blender. Merge upon substantial pace for 30 seconds. Include the ice and mixture right until tender.<br>Unique variation: V1270","directions":"","url":"https://recipe.bluelayer.org/recipe/10229/papaya-smoothie"},{"id":"10228","title":"PAPAYA CREAMSICLE SMOOTHIE","ingredients":"2 ea Papayas; ripe<br>1/2 c Orange juice<br>1/2 c Vanilla frozen yogurt","directions":"Peel, seed and coarsely chop papayas. Mix all elements inside of a blender or food items processor and merge until finally delicate.<br>Unique variation: V1269","url":"https://recipe.bluelayer.org/recipe/10228/papaya-creamsicle-smoothie"},{"id":"10227","title":"ORANGE FRUITY SMOOTHIE","ingredients":"1 medium banana, peeled and reduce into 1-inch components<br>1 ripe peach, peeled, halved, pitted, and diced<br>1 cup raspberries<br>1 1/2 cups recently squeezed orange juice<br>3 ice cubes","directions":"Mix all elements in just blender and whip till gentle. Serves 2<br>Unique variation: V1268","url":"https://recipe.bluelayer.org/recipe/10227/orange-fruity-smoothie"},{"id":"10226","title":"ORANGE SMOOTHIE II","ingredients":"6 oz Orange juice emphasis -- frozen<br>1 c Milk<br>1 c Water<br>1/4 c Sugar<br>1/2 ts Vanilla<br>10 Ice cubes<br>House all components inside a blender. Protect and merge until eventually soft. Provide mechanically. Serves 6.<br>Unique variation: V1267","directions":"","url":"https://recipe.bluelayer.org/recipe/10226/orange-smoothie-ii"},{"id":"10225","title":"ORANGE SMOOTHIE I","ingredients":"2 oranges, peeled &amp; sectioned<br>1 frozen banana, chunked<br>¼ c. orange juice<br>2 T. yogurt<br>1 tsp. vanilla Mixture within just blender right up until soft. Serves 2.<br>Unique variation: V1266","directions":"","url":"https://recipe.bluelayer.org/recipe/10225/orange-smoothie-i"},{"id":"10224","title":"ORANGE PINEAPPLE GINGER SMOOTHIE","ingredients":"1/2 c Orange juice<br>1/4 c Pineapple juice<br>1/2 ea Banana<br>1/4 ts Ginger root -- new,peeled, -grated, up to 1/2 tsp<br>1/2 c -Overwhelmed ice -- or 2 reduced ice -cubes<br>Merge all until eventually soft.<br>Unique variation: V1265","directions":"","url":"https://recipe.bluelayer.org/recipe/10224/orange-pineapple-ginger-smoothie"},{"id":"10223","title":"ORANGE PINEAPPLE COCONUT SMOOTHIE","ingredients":"1/4 cup orange juice<br>1/4 cup pineapple juice<br>1 tbsp coconut milk<br>1/2 banana<br>1/4 tsp grated clean ginger root<br>1/2 cup overwhelmed ice or 2 very little ice cubes<br>Include all substances to blender and treatment right up until gentle. Serves 1.<br>Unique variation: V1264","directions":"","url":"https://recipe.bluelayer.org/recipe/10223/orange-pineapple-coconut-smoothie"},{"id":"10222","title":"ORANGE FRUITY SMOOTHIE","ingredients":"1 medium banana, peeled and minimize into 1-inch areas<br>1 ripe peach, peeled, halved, pitted, and diced<br>1 cup raspberries<br>1 1/2 cups recently squeezed orange juice<br>3 ice cubes","directions":"Mix all substances inside blender and whip until eventually soft. Serves 2<br>Unique variation: V1263","url":"https://recipe.bluelayer.org/recipe/10222/orange-fruity-smoothie"},{"id":"10221","title":"NECTARINE BERRY SMOOTHIE","ingredients":"1 nectarine, pitted<br>3/4 cup strawberries, hulled<br>3/4 cup blueberries, rinsed and weary<br>1/3 cup nonfat dry milk powder<br>1 cup overwhelmed ice","directions":"Inside of a blender blend nectarine, strawberries, blueberries, milk powder and beaten ice. Combination right until soft. pour into eyeglasses and provide.<br>serves 2<br>NON-Excess weight Very low CALORIE STRAWBERRY BANANA SMOOTHIE Maui Wowi<br>Recipe for a new working day-If you can't get hold of a Maui Wowi, listed here is the up coming simplest detail.<br>1 Cup New Strawberries<br>1 Banana<br>1 cup Non-weight yogurt<br>1 packet sugar or sugar alternate<br>2 cups ice<br>Combine right until creamy<br>O LAWD In just A GLASS SMOOTHIE<br>½ cup of sliced strawberries<br>2 apples peeled, slice and with seeds taken off<br>½ cup of blueberries<br>½ cup of peaches<br>¾ cup of organic and natural apple juice<br>¾ cup of organic and natural orange juice<br>Desired destination all elements inside blender, mixture and consume<br>Create yes your juices are not towards emphasis<br>ORANGE BANANA Product SMOOTHIE<br>1/4 cup orange juice<br>1/4 cup pineapple juice<br>1 tbsp coconut milk<br>1/2 banana<br>1/4 tsp grated new ginger root<br>1/2 cup beaten ice or 2 tiny ice cubes<br>Insert all substances to blender and procedure right until gentle. Serves 1.<br>Unique variation: V1262","url":"https://recipe.bluelayer.org/recipe/10221/nectarine-berry-smoothie"},{"id":"10220","title":"NECTARINE SMOOTHIE","ingredients":"1/4 cup orange juice<br>1/2 cup simple, small-bodyweight yogurt<br>1/2 cup peeled, pitted and sliced nectarines honey to flavor","directions":"House all the components within just a blender. Combine upon significant tempo till gentle.<br>Unique variation: V1261","url":"https://recipe.bluelayer.org/recipe/10220/nectarine-smoothie"},{"id":"10219","title":"MUCHO MELON SMOOTHIE","ingredients":"1 cup of peach weight-free of charge yogurt, frozen<br>1 cup skim milk<br>1/2 cup cantaloupe<br>1/2 cup honey dew melon<br>4 ice cubes<br>1/2 cup strawberries (or alternative with watermelon)","directions":"Put yogurt, milk, and strawberries into blender. Incorporate upon superior for with regards to 30-45 seconds. Then include within just cantaloupe, melon, and ice. Mix when back upon superior for 1 moment.<br>Unique variation: V1260","url":"https://recipe.bluelayer.org/recipe/10219/mucho-melon-smoothie"},{"id":"10218","title":"MELON SMOOTHIE","ingredients":"1 1/2 cups seeded and chopped watermelon<br>1 1/2 cups seeded and chopped honeydew melon<br>Juice of 2 limes<br>1 cup vanilla lowfat yogurt<br>1 cup ice cubes","directions":"Spot all elements inside a blender and combine until eventually comfortable. Add into eyeglasses. Produce: 4 servings<br>Early morning Dawn SMOOTHIE<br>(serves 1)<br>1 Banana, peeled and sliced<br>1/2 cup of strawberries<br>1/2 cup of orange juice<br>A handful of ice cubes<br>Stage all elements within just blender and mix right until delicate.<br>Unique variation: V1259","url":"https://recipe.bluelayer.org/recipe/10218/melon-smoothie"},{"id":"10217","title":"MELON MINT SMOOTHIE","ingredients":"2 cups diced cantaloupe<br>1 cup diced honeydew melon<br>1 cup diced seedless watermelon<br>1/2 cup pastime fruit or mango juice<br>1 tablespoon lime juice<br>2 teaspoons honey<br>10 new mint leaves<br>3 ice cubes","directions":"Blend all elements inside blender and whip until finally tender. Serves 2<br>Unique variation: V1258","url":"https://recipe.bluelayer.org/recipe/10217/melon-mint-smoothie"},{"id":"10216","title":"MEGA SMOOTHIE","ingredients":"1 mango -- peeled, seeded and chopped<br>2 bananas -- peeled and chopped<br>8 substantial strawberries<br>2 medium carrots -- chopped<br>2 cups ice cubes<br>1 tablespoon honey<br>1 cup yogurt -- optional","directions":"Within a blender mix 50 percent of just about every component, like: mango, bananas, strawberries, carrots, ice cubes, honey and yogurt and incorporate until finally gentle. Pour into a glass and provide mechanically. Repeat treatment for staying<br>substances. Produce: 2 servings<br>MELON Insanity SMOOTHIE<br>1 1/2 cups seeded and chopped watermelon<br>1 1/2 cups seeded and chopped honeydew melon<br>Juice of 2 limes<br>1 cup vanilla nonfat yogurt<br>1 cup ice cubes<br>House all elements within a blender and merge right until gentle. Pour into eyeglasses. Will make 4 servings<br>Unique variation: V1257","url":"https://recipe.bluelayer.org/recipe/10216/mega-smoothie"},{"id":"10215","title":"MANGO TANGO SMOOTHIE","ingredients":"1 cup pineapple juice<br>1 cup orange juice<br>1/2 frozen banana (chunks)<br>1 cup pineapple sherbet","directions":"1 1/2 cups frozen mango slices Add all liquid components into the blender. Insert all frozen elements. Combine at Blend ecosystem for 30 seconds then combine at Tender environment right up until soft. When the device is jogging, movement the stir adhere over counter-clockwise to assistance blending. Provide quickly. Each individual recipe serves 3-5.<br>Unique variation: V1256","url":"https://recipe.bluelayer.org/recipe/10215/mango-tango-smoothie"},{"id":"10214","title":"MANGO PEACH SMOOTHIE","ingredients":"1 cup peeled mango chunks","directions":"1 substantial peach (over 8 oz.), peeled, pitted, and slice into chunks<br>1 cup peach nectar<br>2 tablespoons lime juice<br>Incorporate all substances within just blender and incorporate right until delicate. Would make 2 very low beverages.<br>Unique variation: V1255","url":"https://recipe.bluelayer.org/recipe/10214/mango-peach-smoothie"},{"id":"10213","title":"MANGO MANIA SMOOTHIE","ingredients":"2 cups nonfat vanilla yogurt<br>1 cup mango nectar<br>2 mangos, peeled and chopped<br>1/4 tsp. cardomom<br>Include all substances to blender and treatment right until delicate. Incorporate 1 cup of ice cubes and combination until eventually beaten and soft.<br>Serves 2<br>Unique variation: V1254","directions":"","url":"https://recipe.bluelayer.org/recipe/10213/mango-mania-smoothie"},{"id":"10212","title":"MANGO GINGER SMOOTHIE","ingredients":"2 ripe mangoes, peeled and chopped<br>2 parts crystallized ginger, regarding 1 ounce<br>1 cup nonfat buttermilk<br>One 8-ounce container nonfat vanilla yogurt<br>Handful of chipped ice<br>Within just a blender, purée the fruit and ginger, scraping down the aspects as needed. Insert the buttermilk, yogurt and ice and purée right up until soft and frothy.<br>Serves 2<br>Unique variation: V1253","directions":"","url":"https://recipe.bluelayer.org/recipe/10212/mango-ginger-smoothie"},{"id":"10211","title":"MANGO SMOOTHIE II","ingredients":"1 ripe mango, peeled, pitted, chopped -- (approx. 1-1/4 cups)<br>3/4 cup milk, skim -- chilled<br>1/4 cup nonfat vanilla yogurt<br>3/4 teaspoon vanilla extract<br>3 ice cubes pinch of salt fresh new mint sprigs","directions":"Blend all substances unless mint within just blender. Merge until eventually comfortable and creamy. Top with mint. Serves 1.<br>Unique variation: V1252","url":"https://recipe.bluelayer.org/recipe/10211/mango-smoothie-ii"},{"id":"10210","title":"MANGO SMOOTHIE I","ingredients":"1/2 cup orange juice<br>1/2 cup peeled, pitted and sliced fresh new mango honey to style<br>1/2 cup ice","directions":"Desired destination the juice, fruit and honey in just a blender. Mix upon superior tempo for 30 seconds. Incorporate the ice and combination till gentle.<br>Unique variation: V1251","url":"https://recipe.bluelayer.org/recipe/10210/mango-smoothie-i"},{"id":"10209","title":"LIMEY MELON SMOOTHIE","ingredients":"1 1/2 cups watermelon – chopped<br>1 1/2 cups honeydew melon – chopped<br>2 limes -- juice just<br>1 cup vanilla lowfat yogurt<br>1 cup ice cubes","directions":"Position all substances inside of a blender and incorporate until eventually tender. Add into eyeglasses. Generate: 4 serving<br>A lot O FRUIT SMOOTHIE<br>All start out with a foundation of:<br>½ c. simple, vanilla, or strawberry yogurt<br>¼-1/2 c. milk<br>then possibly some fruit juice, constantly orange or Dole specialty juices, ¼-1/2c.<br>Adopted by way of fruit within just quite a few various combos, often which includes both banana or melon.<br>1 banana<br>handful frozen or clean strawberries or blueberries<br>one 4-5\" extensive reduce out of a cantaloupe or honeydew melon<br>1 kiwi<br>Then I'd mix it until finally I was happy with the consequence. I learned that melon excess a ton of sweetness and created a pleasant heritage style. I have on't generally seek the services of juice any time I retain the services of the melon. We primarily enjoyed melon and blueberries, bananas and strawberries.<br>MACHO Ability SMOOTHIE<br>1 cup nonfat soy milk (these kinds of as Nutritious Valley Soy Moo)<br>1/2 cup orange juice<br>1 banana<br>1/2 cup cantaloupe<br>1 T. peanut butter<br>1/2 cup strawberries, refreshing or frozen (with no sugar) Put all components into blender.<br>Merge very well till smoothie regularity is achieved!<br>Key SQUEEZE SMOOTHIE<br>1 1/2 cups ripe strawberries, hulled and sliced<br>1 cup raspberries<br>1 banana, peeled and sliced<br>1 cup orange juice (ideally recently squeezed)<br>Position all elements in just blender and method until finally delicate. Serves 2<br>MALTED Day SMOOTHIE<br>1/2 cup pitted dates<br>1/2 cup nonfat milk<br>3 tablespoons malt powder<br>1 1/2 cups nonfat vanilla frozen yogurt<br>Incorporate all elements in just blender and combine till delicate. Serves 2<br>Unique variation: V1250","url":"https://recipe.bluelayer.org/recipe/10209/limey-melon-smoothie"},{"id":"10208","title":"LEMON STRAWBERRY YOGURT SMOOTHIE","ingredients":"1 cup nonfat vanilla yogurt<br>1/2 cup orange juice<br>1 1/2 cup strawberries<br>1/2 cup overwhelmed ice<br>1 T. lemon juice<br>1/2 tsp. lemon zest<br>Incorporate all in just blender until finally gentle. Serves 1 (huge)<br>Unique variation: V1249","directions":"","url":"https://recipe.bluelayer.org/recipe/10208/lemon-strawberry-yogurt-smoothie"},{"id":"10207","title":"LEMON PEACH SMOOTHIE","ingredients":"1 Dannon Lit N Suit Lemon Chiffon Yogurt<br>1 Fresh new Peach or 1 tiny can of lite canned peaches<br>2 - 4 Ice Cubes<br>Space all within just blender and combination until Gentle. Insert a sprint of nutmeg upon greatest and delight in! Serves 1<br>Unique variation: V1248","directions":"","url":"https://recipe.bluelayer.org/recipe/10207/lemon-peach-smoothie"},{"id":"10206","title":"LEMON MELON SMOOTHIE","ingredients":"1 1/2 cups diced honeydew melon<br>1/2 cup nonfat lemon yogurt<br>1 cup frozen green grapes<br>1 tablespoon chopped refreshing mint<br>Clean lemon juice to style (optional)<br>Incorporate the honeydew melon and lemon yogurt inside of a blender. Include the grapes and mint. Incorporate till delicate. Style and insert lemon juice if you together with.<br>Serves 2<br>Unique variation: V1247","directions":"","url":"https://recipe.bluelayer.org/recipe/10206/lemon-melon-smoothie"},{"id":"10205","title":"LEMON LOUIE SMOOTHIE","ingredients":"2 cups lemonade<br>1 cup lemon yogurt<br>1 1/2 cups frozen pineapple chunks","directions":"1 cup pineapple sherbet Pour all liquid substances into the blender. Incorporate all frozen substances. Incorporate at Mixture atmosphere for 30 seconds then combine at Comfortable environment until finally soft. Despite the fact that the unit is managing, shift the stir adhere over counter-clockwise to assistance blending. Provide quickly. Each individual recipe serves 3-5.<br>Unique variation: V1246","url":"https://recipe.bluelayer.org/recipe/10205/lemon-louie-smoothie"},{"id":"10204","title":"LEMON APPLE HONEY SMOOTHIE","ingredients":"1/4 cup lemon juice<br>1/2 cup apple cider<br>1 apple (above 8 oz.), peeled, cored, and chopped<br>1 peeled banana<br>2 to 3 tablespoons honey<br>1 cup nonfat or vanilla frozen yogurt<br>Incorporate in just blender until gentle. Serves 2<br>Unique variation: V1245","directions":"","url":"https://recipe.bluelayer.org/recipe/10204/lemon-apple-honey-smoothie"},{"id":"10203","title":"KIWI STRAWBERRY SMOOTHIE","ingredients":"3 peeled kiwi<br>1 cup frozen banana slices<br>3/4 cup pineapple juice<br>1/2 cup frozen strawberries<br>Put all elements into blender. Combination right until smoothie regularity is obtained!<br>Unique variation: V1244","directions":"","url":"https://recipe.bluelayer.org/recipe/10203/kiwi-strawberry-smoothie"},{"id":"10202","title":"KIWI LIME SMOOTHIE","ingredients":"2 kiwi fruit<br>1 banana<br>1 teaspoon lime juice<br>1/2 teaspoon grated lime zest<br>2 ice cubes<br>1 cup skim milk<br>1/4 cup portion skim millk ricotta cheese","directions":"Peel kiwifruits and banana; minimize into hefty chunks. Vacation spot fruit, lime juice, lime zest and ice cubes within foodstuff processor or blender; course of action until finally merged. Increase milk and ricotta; technique for yet another 5-10 seconds, scraping down facets of container with rubber spatula. Pour shake into 2 tall eyeglasses and provide. Provide 2.<br>Unique variation: V1243","url":"https://recipe.bluelayer.org/recipe/10202/kiwi-lime-smoothie"},{"id":"10201","title":"KIWI COOLER SMOOTHIE","ingredients":"1 1/2 cups diced new kiwi<br>1 1/2 cups lime sherbet<br>1 cup diced ripe banana<br>1 cup honeydew melon<br>House all elements inside a blender or foodstuff processor. Course of action right up until delicate. Serves 3<br>Unique variation: V1242","directions":"","url":"https://recipe.bluelayer.org/recipe/10201/kiwi-cooler-smoothie"},{"id":"10200","title":"JADE ZINGER SMOOTHIE","ingredients":"1 cucumber, peeled, seeded and chopped<br>3 tablespoons mint leaves &amp; mint spigs -- finely chopped<br>1 1/2 cups apple juice or however cider<br>1 cup lemon sorbet<br>1 cup ice cubes<br>Position the cucumber, mint, apple juice or cider, sorbet and ice within a blender, and incorporate until eventually comfortable. Top with mint, and provide. Generate: 2 16-ounce servings.<br>Unique variation: V1241","directions":"","url":"https://recipe.bluelayer.org/recipe/10200/jade-zinger-smoothie"},{"id":"10199","title":"ISLAND FRUIT SMOOTHIE","ingredients":"1 minor banana, peeled and lower into chunks<br>2 tablespoons coconut milk<br>2 tablespoons lime juice<br>1/4 cup orange juice<br>1/4 cup pineapple juice<br>1/2 teaspoon ginger, grated<br>3 ice cubes","directions":"In just a blender, combine all substances until eventually soft. Generate: 1 smoothie<br>Unique variation: V1240","url":"https://recipe.bluelayer.org/recipe/10199/island-fruit-smoothie"},{"id":"10198","title":"HAWAIIAN SILK SMOOTHIE","ingredients":"1 cup soy milk<br>1/2 cup pineapple juice<br>1 frozen banana<br>1 Tbs. maple syrup<br>2 Tbs. nonfat dry milk<br>Ice cubes<br>1 Tbs. coconut milk<br>Put all elements into blender.","directions":"Blend together right until smoothie regularity is achieved!<br>Therapeutic SMOOTHIE<br>1 organization kiwi fruit -- peeled<br>1/4 cantaloupe -- with pores and skin<br>1 ripe banana<br>Drive kiwi fruit and cantaloupe for the duration of the hopper. Space juice and banana inside a blender or foods processor and combination until eventually soft. Pour into a tall glass, consume quickly and take pleasure in!! This is a superior consume for absolutely everyone, primarily people with ulcers. This consume consists of comforting traits which cover and overcome the abdomen lining. Serves 1.<br>Balanced SMOOTHIE<br>2 C. yogurt (Simple)<br>1 C. orange juice<br>1 C. grapes (critical for sweetness)<br>1 apple<br>1 or 2 sm. bananas<br>12 walnuts<br>1 bale shredded wheat or ½ C. Grape Ridiculous<br>To this kind of straightforward elements include/subtract: 2 C. sugar-no cost frozen fruit, 1 orange, 1 peach, 8 oz. dried apricots (can be damp within the orange juice), 1 kiwi, cantaloupe/honeydew melon (in just period). Stage all within just a blender and merge at superior tempo.<br>Hello FIBER BERRY SMOOTHIE<br>1 cup blackberries<br>1 cup stemmed and halved strawberries<br>1 cup blueberries<br>1 cup very low-weight vanilla soymilk<br>1/8 teaspoon flooring cinnamon<br>3 ice cubes<br>Merge all components in just blender and whip till comfortable. If berries are not thoroughly ripe, insert a very little honey or sugar alternate for sweetness.<br>serves 2<br>Large PROTEIN SMOOTHIE<br>1 cup Vanilla honey ice milk<br>1 cup milk<br>1 Banana -- peeled and minimize inside of chunks<br>3 Pecans -- damaged<br>2 tablespoons wheat germ<br>2 tablespoons Protein powder<br>Incorporate ice milk, uncooked milk, banana, pecans, wheat germ, and protein powder within b loan company container. Incorporate until eventually delicate nonetheless however thick. Pour into chilled glass. Serves 1.<br>Unique variation: V1239","url":"https://recipe.bluelayer.org/recipe/10198/hawaiian-silk-smoothie"},{"id":"10197","title":"HAWAIIAN SMOOTHIE","ingredients":"1 cup cubed peeled pineapple<br>1 cup cubed peeled papaya<br>1/2 cup pineapple juice or papaya nectar<br>1 ripe banana (relating to 6 oz.), peeled and lower into chunks<br>1/2 cup nonfat vanilla yogurt<br>1/8 to 1/4 teaspoon coconut extract<br>Merge all elements within just blender and merge right until tender. Serves 2<br>Unique variation: V1238","directions":"","url":"https://recipe.bluelayer.org/recipe/10197/hawaiian-smoothie"},{"id":"10196","title":"HAWAIIAN HOLIDAY SMOOTHIE","ingredients":"1 cup pastime fruit nectar<br>1 cup guava nectar<br>1 cup orange sherbet<br>4 Tbs. coconut milk<br>1/2 frozen banana in just chunks<br>1/2 cup frozen strawberries<br>1/2 cup frozen mango slices","directions":"1 cup strawberry yogurt Pour all liquid elements into the blender. Insert all frozen elements. Combination at Blend<br>ecosystem for 30 seconds then mixture at Comfortable ecosystem till comfortable. When the gadget is managing, stream the stir adhere in close proximity to counter-clockwise to assist blending. Provide automatically. Each individual recipe serves 3-5.<br>Unique variation: V1237","url":"https://recipe.bluelayer.org/recipe/10196/hawaiian-holiday-smoothie"},{"id":"10195","title":"GRAPE EXPLOSION SMOOTHIE","ingredients":"2 cups pink seedless grapes<br>1 cup green seedless grapes<br>1/2 cup crimson grape juice<br>2 teaspoons lime juice<br>1 teaspoon peeled and minced refreshing gingerroot<br>3 ice cubes<br>Merge all elements within just blender and whip till comfortable.<br>Serves 2<br>Unique variation: V1236","directions":"","url":"https://recipe.bluelayer.org/recipe/10195/grape-explosion-smoothie"},{"id":"10194","title":"GINGER TROPICAL SMOOTHIE","ingredients":"1/2 cup orange juice<br>1/4 cup pineapple juice<br>1/2 banana<br>1/4 to 1/2 tsp grated refreshing ginger root<br>1/2 cup overwhelmed ice, or 2 low ice cubes<br>Include all components to blender and course of action right up until tender. Serves 1<br>Unique variation: V1235","directions":"","url":"https://recipe.bluelayer.org/recipe/10194/ginger-tropical-smoothie"},{"id":"10193","title":"GALA APPLE SMOOTHIE","ingredients":"1 Gala apple, peeled, cored and chopped<br>1 frozen banana, peeled and chopped<br>1/2 cup orange juice<br>1/4 cup nonfat milk","directions":"Inside a blender mix frozen banana, orange juice, apple and milk. Combination till delicate. pour into eyeglasses and provide. Can make 2 servings<br>GETTIN’ MY GROOVE Again SMOOTHIE<br>1 cup of organic orange juice<br>1 cup of sliced strawberries<br>2 mangos peeled and with seeds taken out<br>2 tablespoons of Quality B Maple syrup<br>1/3 teaspoon of Cinnamon<br>¼ Tablespoon of vanilla extract<br>1 cup of overwhelmed ice<br>House all elements within blender, incorporate and consume<br>Unique variation: V1234","url":"https://recipe.bluelayer.org/recipe/10193/gala-apple-smoothie"},{"id":"10192","title":"FUZZY BANANA NAVEL","ingredients":"(serves 4)<br>2 medium bananas quartered<br>1 pint orange sorbet or 2 cups orange sherbet, marginally softened<br>1 cup Mandarin Tangerine juice","directions":"Mix bananas, sorbet and juice within just blender container. Incorporate till thick and soft. Top with orange slices and curls. Provide quickly.<br>Unique variation: V1233","url":"https://recipe.bluelayer.org/recipe/10192/fuzzy-banana-navel"},{"id":"10191","title":"FRUITY BANANA SMOOTHIE","ingredients":"6-8 oz undeniable yogurt<br>½ banana<br>1 cup of frozen fruit (generally strawberries, raspberries, and/or blueberries)<br>4-5 oz undeniable soy milk a sprint of vanilla<br>1 teaspoon of honey","directions":"Mix it all up.<br>Unique variation: V1232","url":"https://recipe.bluelayer.org/recipe/10191/fruity-banana-smoothie"},{"id":"10190","title":"FRUIT SPICE SMOOTHIE","ingredients":"1 frozen banana (most straightforward if minimize into 1-inch chunks, then frozen)<br>1/2 - 1 cup hulled strawberries (dress in't want to minimize them up)<br>1/4 - 1/2 cup soy milk, orange juice, or water cinnamon to flavor","directions":"Incorporate all of the elements inside of a blender. I begin with 1/4 cup of liquid and incorporate further relying upon how thick I need to have the smoothie. Incorporate inside of spurts right up until gentle. Differences: * Seek the services of peaches, blueberries, apple slices, or extra bananas within just location of strawberries (or blend them!) Might need to have to variety the liquid based upon the juiciness of the fruit. * Hire contemporary bananas and 1-2 ice cubes * In just addition to the cinnamon, incorporate one or additional of: nutmeg, cloves, ginger, vanilla<br>Unique variation: V1231","url":"https://recipe.bluelayer.org/recipe/10190/fruit-spice-smoothie"},{"id":"10189","title":"FRUIT SMOOTHIE II","ingredients":"8 oz Fruit cocktail, can, chilled<br>1 c Milk<br>1/4 c Nonfat dry milk powder<br>1/2 ts Vanilla<br>1/2 c Ice cubes<br>2 x Cinnamon, flooring (dashes)","directions":"Within a blender container mix undrained fruit cocktail and being components. Include; combine right up until merged. Incorporate ice cubes; protect and merge until finally delicate. Sprinkle with even further cinnamon (for garnish), if most well-liked. Provide routinely. Serves 4.<br>Unique variation: V1230","url":"https://recipe.bluelayer.org/recipe/10189/fruit-smoothie-ii"},{"id":"10188","title":"FRUIT SMOOTHIE I","ingredients":"1 banana, peeled, slash in just fifty percent, and frozen<br>4 or 5 frozen strawberries, stem eliminated<br>1 6 ounce container strawberry or strawberry/banana yogurt<br>Enable frozen banana and strawberries thaw for 5 to 10 minutes upon counter ultimate. Include all elements to blender. Pulse the blender button until eventually you can explain to the substances comprise all been chopped delicate. Results in just about 2, 8- oz. servings.<br>Unique variation: V1229","directions":"","url":"https://recipe.bluelayer.org/recipe/10188/fruit-smoothie-i"},{"id":"10187","title":"FRUIT SALAD SMOOTHIE","ingredients":"1 md Ripe peach<br>3/4 c Contemporary OR frozen strawberries<br>1/2 Banana -- peeled<br>2 c Skimmed evaporated milk -chilled<br>4 ts Frozen orange juice concentration<br>1 t Vanilla<br>4-6 ice cubes<br>Cinnamon -- optional","directions":"Blend almost everything in just blender unless ice and cinnamon. With blender jogging, incorporate ice cubes one at a season. Divide Smoothie into 4 chilled eyeglasses and sprinkle with cinnamon. Serves 4.<br>Unique variation: V1228","url":"https://recipe.bluelayer.org/recipe/10187/fruit-salad-smoothie"},{"id":"10186","title":"FRUIT ‘N’ HONEY SMOOTHIE","ingredients":"1 Scoop Vanilla frozen yogurt<br>8 ounces apple juice frozen refreshing fruit<br>a squeeze of honey ice<br>Merge in just blender right up until tender Serves 1.<br>Unique variation: V1227","directions":"","url":"https://recipe.bluelayer.org/recipe/10186/fruit-n-honey-smoothie"},{"id":"10185","title":"FROZEN BANANA SMOOTHIE","ingredients":"2 frozen bananas<br>Vanilla extract<br>Sliced seasonal fruit","directions":"Lower frozen banana into 4 areas and reduce absent peel and discard. Inside of blender, mixture banana right up until thick and delicate. Increase a sprint of vanilla extract and merge once again. Scoop out and provide with clean sliced seasonal fruit.<br>FROZEN FRUIT SMOOTHIE For the fruit:<br>make a decision a combine versus here<br>Frozen strawberries<br>Frozen banana slices Frozen raspberries Frozen blueberries Frozen peach slices Sugar to style<br>For the flavoring =(opt for one):<br>Vanilla extract = 1/2 teaspoon for each batch Chocolate syrup = 2 tablespoons for every batch For the liquid = (just take one):<br>Milk<br>Orange juice<br>Flavored yogurt = peach/vanilla/ lemon and many others<br>Inside a blender blend the fruit with the sugar, the preferred flavoring and more than enough of the favored liquid to scarcely protect the fruit. Combination until eventually gentle. Style to alter seasoning. Top with a strawberry and a sprig of mint.<br>FRUIT Product SMOOTHIE<br>1/2 c nonfat vanilla yogurt<br>1/4 c skim milk<br>1 banana -- frozen<br>1/2 c raspberries, frozen<br>1/2 c strawberries, frozen<br>1 tbsp maple syrup<br>Incorporate all within blender or food items processor until eventually tender.<br>Unique variation: V1226","url":"https://recipe.bluelayer.org/recipe/10185/frozen-banana-smoothie"},{"id":"10184","title":"FROSTIE FRUIT SMOOTHIE","ingredients":"3/4 cup chilled pineapple juice<br>1 cup fresh new strawberries<br>1 ripe banana ice cubes<br>House all components in just blender. Method right up until tender.<br>Unique variation: V1225","directions":"","url":"https://recipe.bluelayer.org/recipe/10184/frostie-fruit-smoothie"},{"id":"10183","title":"CREAMY BLUEBERRY SMOOTHIE","ingredients":"6 oz. mild (lowered sugar) bodyweight-free of charge blueberry yogurt, frozen<br>(This is one container of Yoplait)<br>1 cup blueberries, contemporary<br>1 cup non-body weight milk","directions":"Put all elements into blender. Mix until finally smoothie regularity is attained! 1/2 cup frozen blueberries may perhaps be excess to create it thicker.<br>Instantaneous Monitor BREAKFAST SMOOTHIE<br>16 oz Lower Body weight Blueberry Or Strawberry Yogurt<br>1 1/4 C Skim Milk<br>3/4 C Clean Or Frozen Blueberries Or Strawberries<br>3 Tbsp Dry Milk Powder<br>2 Tsp Honey<br>Within a blender, mixture right until tender. Fantastic physical fitness: decreased cholesterol, more robust immunity, tends to make 4. Can be frozen, go away in just frig. to thaw right away, stir nicely prior to ingesting.<br>Body weight Totally free CANTALOUPE SMOOTHIE<br>1/2 ripe cantaloupe, peeled, seeded, and minimize into chunks<br>1 cup (250 ml) skim milk<br>1 cup (250 ml) unflavored or vanilla excess weight-no cost yogurt<br>1 cup (250 ml) overwhelmed ice<br>2 Tbs (30 ml) sugar, or to flavor<br>Blend all components within just an electric powered blender and treatment until finally gentle. Serves 2.<br>Fresh new FRUIT SMOOTHIE<br>1 Cup Watermelon; Lower Up<br>1 Cup Cantaloupe Or Honeydew;<br>1 Cup Pineapple; Lower Up<br>1 Cup Mango; Reduce Up<br>1 Cup Strawberries; Halved<br>1/4 Cup Sugar<br>1 Cup Orange Juice<br>Overwhelmed Ice<br>Incorporate all components except if ice. Fill blender container 1/2 comprehensive of mix. Increase beaten ice to fill to the final. Protect and mix upon substantial pace till of a uniform regularity. Repeat with being blend. Provide quickly; Top with fruit, if favored. Serves 6.<br>Unique variation: V1224","url":"https://recipe.bluelayer.org/recipe/10183/creamy-blueberry-smoothie"},{"id":"10182","title":"CRANBERRY ORANGE SMOOTHIE","ingredients":"1 cup cranberry juice<br>1/2 cup sorbet, raspberry-flavored<br>1 tablespoon orange juice emphasis<br>1 1/2 cup orange pieces<br>1/2 cup contemporary cranberries, or cherries","directions":"Incorporate the cranberry juice, sorbet, and orange juice aim inside of a blender. Include the orange parts and cranberries. Combine until finally gentle. Serves 2<br>Unique variation: V1223","url":"https://recipe.bluelayer.org/recipe/10182/cranberry-orange-smoothie"},{"id":"10181","title":"COLOSSAL CRANBERRY SMOOTHIE","ingredients":"1 1/2 cups Cran-Raspberry Juice<br>2 cups frozen put together berries<br>1 1/2 cups nonfat vanilla frozen yogurt","directions":"Put all substances into blender and mix until eventually tender. Serves 2<br>Unique variation: V1222","url":"https://recipe.bluelayer.org/recipe/10181/colossal-cranberry-smoothie"},{"id":"10180","title":"CHERRY VANILLA SMOOTHIE","ingredients":"1/4 cup Cherry Sugarfree syrup<br>1/4 cup Vanilla Sugarfree syrup<br>2 scoops VegeFuel<br>1 1/2 cups beaten ice<br>Mixture till delicate.<br>CHOCOLATE BANANA SMOOTHIE I<br>1 frozen banana -- peeled<br>6 oz. light-weight (very low sugar) excess weight-no cost cherry -- frozen yogurt<br>2 T. Hershey's Chocolate Syrup<br>1/2 cup non-bodyweight milk","directions":"Put all elements into blender. Blend together right until smoothie regularity is attained! Serves 1.<br>CHOCOLATE BANANA SMOOTHIE II<br>6 oz. SnackWell's Chocolate Cherry Non-Body weight Yogurt<br>1/4 cup skim milk<br>1 banana<br>3 major ice cubes<br>Put all substances into blender.<br>Merge perfectly, introducing even more ice or milk if required, until finally smoothie regularity is achieved!<br>CHOCOLATE KITTY SMOOTHIE<br>1/2 bar of Heresy's milk chocolate bar<br>2 scoops chocolate ice product<br>1/2 cup milk ice cubes<br>Inside of a blender, puree chocolate bar. Insert ice product, milk and ice cubes. Blend together until finally gentle! Serves 2.<br>CHOCOLATE PEANUT BUTTER BANANA SMOOTHIE<br>1 banana<br>2 Tbs. Peanut Butter (chunky or tender... no matter what you want!)<br>1-2 squirts of Hershey's diminished calorie chocolate syrup<br>1 Tbs. wheat germ<br>6 oz. soy milk<br>Put all substances into blender.<br>Mix right up until smoothie regularity is achieved!<br>Espresso BANANA SMOOTHIE<br>2 very low bananas, peeled, reduce up, and frozen<br>1-1/2 cups skim milk<br>1 8-ounce container very low-pounds espresso yogurt<br>1/4 teaspoon floor cinnamon<br>Sprint flooring nutmeg Banana slices (optional) Fresh new mint (optional)<br>In just a blender container merge frozen bananas, milk, yogurt, cinnamon, and nutmeg. Protect and mixture until finally soft. To provide, pour into eyeglasses. If most popular, Top with contemporary banana slices and mint.<br>Unique variation: V1221","url":"https://recipe.bluelayer.org/recipe/10180/cherry-vanilla-smoothie"},{"id":"10179","title":"CARROT SMOOTHIE","ingredients":"2 cups carrot juice<br>1/2 cup apple juice<br>6 oz. non-excess weight vanilla or simple yogurt, frozen<br>1 banana<br>Put all elements into blender.<br>Merge right until smoothie regularity is attained!<br>Unique variation: V1220","directions":"","url":"https://recipe.bluelayer.org/recipe/10179/carrot-smoothie"},{"id":"10178","title":"CANTALOUPE CHERRY SMOOTHIE","ingredients":"1/2 cantaloupe (peeled, seeded, and sliced)<br>1/2 cup apple or apricot juice<br>2-3 pitted cherries<br>1/4 cup raspberries or blackberries<br>3-4 ice cubes<br>Put all components into blender. Combination right up until smoothie regularity is realized.<br>Unique variation: V1219","directions":"","url":"https://recipe.bluelayer.org/recipe/10178/cantaloupe-cherry-smoothie"},{"id":"10177","title":"CANTALOUPE BERRY SMOOTHIE","ingredients":"1/2 cantaloupe - peeled, seeded and cubed<br>1/2 cup simple yogurt<br>1 cup raspberries<br>3 tablespoons white sugar","directions":"Inside a blender, merge cantaloupe chunks, yogurt, raspberries and sugar. Mix right until gentle. Pour into eyeglasses and provide. Servers 2.<br>Unique variation: V1218","url":"https://recipe.bluelayer.org/recipe/10177/cantaloupe-berry-smoothie"},{"id":"10176","title":"CANTALOUPE BANANA SMOOTHIE","ingredients":"1 banana, slice inside chunks and frozen","directions":"1/4 cantaloupe, reduce within areas<br>1/2 c nonfat yogurt<br>2 Tbsp. dry milk powder<br>1 1/2 Tbsp. orange-juice aim<br>2 tsp honey<br>House all components inside blender and treatment right until gentle and creamy. Serves 2.<br>Unique variation: V1217","url":"https://recipe.bluelayer.org/recipe/10176/cantaloupe-banana-smoothie"},{"id":"10175","title":"CANTALOUPE SMOOTHIE","ingredients":"1 Ripe banana<br>1/4 Ripe cantaloupe<br>1/2 c Nonfat or minimal-weight yogurt<br>2 tb Skim-milk powder<br>1 1/2 tb Orange-juice aim<br>2 ts Honey","directions":"Space unpeeled banana in just the freezer right away. Remove banana towards the freezer and enable it sit for 2 minutes, or right until the pores and skin commences to melt. With a paring knife, remove the pores and skin. (Put on't be concerned if a small fiber continues to be.) Slice the banana into chunks and put within a blender or foods processor. Seed the cantaloupe quarter and slash the flesh towards the rind. Slice the flesh into chunks and insert to the blender. Insert the being substances and mixture right up until soft. Serves 1.<br>Unique variation: V1216","url":"https://recipe.bluelayer.org/recipe/10175/cantaloupe-smoothie"},{"id":"10174","title":"BREAKFAST SMOOTHIE","ingredients":"1/2 cup orange juice<br>1 banana<br>6-7 frozen strawberries<br>4-5 slices frozen peaches<br>5-6 frozen blueberries<br>6-7 ice cubes<br>new mint (optional)<br>sprint of nutmeg (optional)<br>1 tsp. honey (optional)","directions":"Location all components unless of course ice cubes within just blender. Puree till tender. Include ice, and puree back. Pour into a glass and sprinkle nutmeg upon supreme and garnish the some new mint.<br>Unique variation: V1215","url":"https://recipe.bluelayer.org/recipe/10174/breakfast-smoothie"},{"id":"10173","title":"BOYSENBERRY BLUEBERRY SMOOTHIE","ingredients":"1 1/2 cups boysenberry or blackberry-taste juice<br>1 cup boysenberries or blackberries<br>1 cup blueberries, frozen<br>Position all elements inside of blender and method right up until delicate. Serves 2<br>Unique variation: V1214","directions":"","url":"https://recipe.bluelayer.org/recipe/10173/boysenberry-blueberry-smoothie"},{"id":"10172","title":"BLUEBERRY TWIST SMOOTHIE","ingredients":"2 cups fresh new blueberries<br>1 cup pineapple orange juice<br>1- 8 ounce vanilla yogurt<br>2 teaspoons sugar or honey<br>Space anything at all within just a blender. Incorporate right up until Delicate! Provide automatically. Serves 2.<br>Unique variation: V1213","directions":"","url":"https://recipe.bluelayer.org/recipe/10172/blueberry-twist-smoothie"},{"id":"10171","title":"BLUEBERRY SMOOTHIE","ingredients":"1/4 cup orange juice<br>1/2 cup simple, small-body weight yogurt<br>1/2 cup washed, stemmed blueberries honey to flavor","directions":"Destination all the components within just a blender. Mix upon substantial pace until finally comfortable.<br>Unique variation: V1212","url":"https://recipe.bluelayer.org/recipe/10171/blueberry-smoothie"},{"id":"10170","title":"BLUEBERRY PINEAPPLE SMOOTHIE","ingredients":"2 cups chilled refreshing or frozen blueberries, somewhat thawed<br>1 cup chilled pineapple-orange juice, or pineapple-orange-strawberry juice<br>1 8-ounce carton vanilla nonfat yogurt<br>1 tablespoon sugar<br>Inside a blender container, merge all components. Protect and incorporate for 1 to 2 minutes or until finally virtually comfortable. Tends to make<br>3 servings.<br>Unique variation: V1211","directions":"","url":"https://recipe.bluelayer.org/recipe/10170/blueberry-pineapple-smoothie"},{"id":"10169","title":"BLUEBERRY BUTTERMILK SMOOTHIE","ingredients":"1 banana, ripe, peeled and slice into chunks<br>1/2 cup frozen blueberries<br>1 tablespoon granulated sugar<br>4 ice cubes<br>1 cup buttermilk<br>Desired destination all substances inside of blender and course of action till delicate. Serves 2<br>Unique variation: V1210","directions":"","url":"https://recipe.bluelayer.org/recipe/10169/blueberry-buttermilk-smoothie"},{"id":"10168","title":"BLUEBERRY BLAST SMOOTHIE","ingredients":"1/2 frozen bannana (or unfrozen + 1 ice dice)<br>1/4-1/2 c frozen blueberries<br>1/2-3/4 c rice aspiration vanilla lite<br>1/2 tsp vanilla extract<br>1 pkt sweetner (I employ cute one)<br>Dump it all within just the blender and whir right until creamy.<br>Unique variation: V1209","directions":"","url":"https://recipe.bluelayer.org/recipe/10168/blueberry-blast-smoothie"},{"id":"10167","title":"BLUEBERRY BANANA SMOOTHIE","ingredients":"1 ripe medium banana<br>3/4 cup clean or frozen blueberries<br>1/4 cup nonfat vanilla yogurt<br>3/4 cup skim milk<br>pinch of cinnamon (if most popular)<br>1/2 cup of beaten ice","directions":"Mix all of the elements within just a blender and puree until finally gentle. Serves 2<br>Unique variation: V1208","url":"https://recipe.bluelayer.org/recipe/10167/blueberry-banana-smoothie"},{"id":"10166","title":"BLUEBERRY SMOOTHIE","ingredients":"1 cup frozen blueberries<br>8 oz pounds free of charge yogurt<br>milk to slender (Skim is good)<br>Treatment in just blender. Simply because the berries are frozen, the end result is approximately which include a malt. If I retain the services of simple yogurt, I insert a minor sugar or Equivalent and occasionally vanilla. Or, I comprise utilized blueberry or lemon yogurt. Helps make 2 servings.<br>Unique variation: V1207","directions":"","url":"https://recipe.bluelayer.org/recipe/10166/blueberry-smoothie"},{"id":"10165","title":"BLACK CHERRY SMOOTHIE","ingredients":"5 significant tablespoons of yoghurt<br>0.5 cup of frozen black cherries sweeten with honey<br>Combination until eventually delicate.<br>Unique variation: V1206","directions":"","url":"https://recipe.bluelayer.org/recipe/10165/black-cherry-smoothie"},{"id":"10164","title":"BLACK AND BLUE SMOOTHIE","ingredients":"1/4 cup blueberries<br>1/4 cup blackberries<br>1 banana<br>1/2 cup apple juice<br>1/3 cup raspberry sorbet<br>Put all substances into blender.","directions":"Combine till smoothie regularity is attained!<br>Unique variation: V1205","url":"https://recipe.bluelayer.org/recipe/10164/black-and-blue-smoothie"},{"id":"10163","title":"BERRY BRAINSTORM SMOOTHIE","ingredients":"1/2 cup frozen strawberries<br>1/2 cup frozen blueberries<br>1/2 cup frozen raspberries<br>1/2 cup apple juice<br>1/2 tsp. lemon juice<br>1/2 cup nonfat frozen yogurt<br>1/2 cup ice","directions":"Blend elements within blender; blend right up until tender and frothy. Serves 1.<br>BERRY Scrumptious SMOOTHIE<br>1/4 cup orange juice<br>1/2 cup undeniable, reduced-bodyweight yogurt<br>1/6 cup washed, stemmed raspberries<br>1/6 cup washed, stemmed blackberries<br>1/6 cup washed, stemmed blueberries honey to flavor<br>Clean berries and remove stems. Vacation spot all the substances within a blender. Mixture upon large rate till tender.<br>BERRY Fantastic PEACH SMOOTHIE<br>1/2 cup apple juice<br>1/2 cup nonfat vanilla yogurt<br>1 cup clean peaches, sliced, partly frozen<br>1/2 cup raspberries, partly frozen<br>1 1/2 cups ice chips<br>Pour substances into a blender and combine until finally delicate. Serves 2.<br>Unique variation: V1204","url":"https://recipe.bluelayer.org/recipe/10163/berry-brainstorm-smoothie"},{"id":"10162","title":"BERRY BLAST SMOOTHIE","ingredients":"1 cup apple juice<br>1 1/2 cups lemonade<br>1 cup frozen raspberries<br>1/2 cup frozen strawberries","directions":"1 cup raspberry sherbet Pour all liquid components into the blender. Incorporate all frozen elements. Merge at Blend natural environment for 30 seconds then combine at Gentle surroundings until eventually soft. Despite the fact that the unit is working, movement the stir adhere over counter-clockwise to support blending. Provide automatically. Every recipe serves 3-5.<br>Unique variation: V1203","url":"https://recipe.bluelayer.org/recipe/10162/berry-blast-smoothie"},{"id":"10161","title":"BERRY BANANA SMOOTHIE","ingredients":"1 minimal banana, peeled, slice up, and frozen<br>1/4 cup refreshing or frozen different berries (this sort of as strawberries, blackberries, and/or raspberries)<br>1 cup orange juice<br>3 tablespoons very low-weight vanilla yogurt<br>Sliced fresh new strawberries (optional)","directions":"Inside of a blender container incorporate the frozen banana sections, most well-liked berries, orange juice, and yogurt. Protect and combination until eventually delicate. To provide, pour into tall eyeglasses. If favored, garnish each individual consume with refreshing strawberries.<br>Unique variation: V1202","url":"https://recipe.bluelayer.org/recipe/10161/berry-banana-smoothie"},{"id":"10160","title":"BERRY SMOOTHIE","ingredients":"I low container (6 oz) nonfat yogurt (any style)<br>1 cup skim milk<br>1 cup frozen berries (any design and style)<br>Combination upon substantial until delicate. You may increase a couple of chunks of banana if you desire. Serves 1.<br>Unique variation: V1201","directions":"","url":"https://recipe.bluelayer.org/recipe/10160/berry-smoothie"},{"id":"10159","title":"BEAM ME UP BANANA SMOOTHIE","ingredients":"2 bananas (frozen)<br>1 cup of strawberries<br>1 cup of vanilla rice milk<br>2 cap comprehensive of Vanilla Extract<br>4 tablespoons of Quality B Maple Syrup<br>1/10 teaspoon of nutmeg<br>Desired destination all components within just blender, incorporate and consume<br>Unique variation: V1200","directions":"","url":"https://recipe.bluelayer.org/recipe/10159/beam-me-up-banana-smoothie"},{"id":"10158","title":"BANANALICIOUS SMOOTHIE","ingredients":"1 cup orange juice<br>2 cups simple minimal-weight yogurt<br>4 very little bananas honey to flavor<br>Peel the bananas and evaluate the orange juice and yogurt. House all the substances inside of a blender. Merge upon reduced rate till delicate.<br>Unique variation: V1199","directions":"","url":"https://recipe.bluelayer.org/recipe/10158/bananalicious-smoothie"},{"id":"10157","title":"BANANA STRAWBERRY ORANGE","ingredients":"1 banana<br>1 handful of strawberries<br>1 cup vanilla yogurt<br>1/2 cup milk<br>1/2 cup orange juice<br>a handful of ice cubes<br>Put it all within the blender. Serves 3.<br>Unique variation: V1198","directions":"","url":"https://recipe.bluelayer.org/recipe/10157/banana-strawberry-orange"},{"id":"10156","title":"BANANA SPICE SMOOTHIE","ingredients":"1 ripe banana, chopped<br>2 tablespoons lower bodyweight organic and natural yogurt 1-2 teaspoons honey (to flavor)<br>180ml chilly milk (very low pounds or soy may well be employed) Nutmeg","directions":"Destination all substances, except if nutmeg, into a blender and merge until finally tender. Pour into a tall glass, sprinkle with nutmeg if preferred and provide automatically. For a tasty nutty flavor, test introducing 1 tablespoon of slivered almonds to the blender.<br>Unique variation: V1197","url":"https://recipe.bluelayer.org/recipe/10156/banana-spice-smoothie"},{"id":"10155","title":"BANANA SOY SMOOTHIE","ingredients":"3/4 cup soy milk<br>1/2 cup tender silken tofu<br>4 bananas, frozen<br>1 tablespoon honey<br>1 tablespoon vanilla extract<br>1 tablespoon carob powder","directions":"Blend soy milk and tofu inside blender. Include bananas, honey, vanilla extract, and carob powder. Mix right until tender.<br>Unique variation: V1196","url":"https://recipe.bluelayer.org/recipe/10155/banana-soy-smoothie"},{"id":"10154","title":"BANANA PINEAPPLE COLADA SMOOTHIE","ingredients":"1/2 peeled banana<br>1/2 cup pineapple chunks<br>1/2 cup pineapple juice<br>1/2 cup ice cubes<br>1 tablespoon sugar<br>1/4 teaspoon coconut extract<br>Room all elements inside a blender and blender right up until comfortable.<br>Unique variation: V1195","directions":"","url":"https://recipe.bluelayer.org/recipe/10154/banana-pineapple-colada-smoothie"},{"id":"10153","title":"BANANA PEANUT BUTTER SMOOTHIE","ingredients":"8 oz skim milk<br>1/3 lower banana<br>1 tbsp very low pounds peanut butter<br>2 lovable n' reduced or other sugar alternative<br>5 ice cubes","directions":"Inside of blender mix milk, banana, peanut butter and adorable n' minimal. Include ice cubes and pulse.<br>Unique variation: V1194","url":"https://recipe.bluelayer.org/recipe/10153/banana-peanut-butter-smoothie"},{"id":"10152","title":"BANANA PEACH SMOOTHIE","ingredients":"1 cup mashed ripe bananas -- (concerning 2 higher), -- frozen<br>1 cup peach nectar<br>1/2 cup very low-body weight milk","directions":"Vacation spot all elements inside of blender. Deal with and mix pertaining to 30 seconds or right until soft. Provide quickly more than ice cubes. Serves 2.<br>Unique variation: V1193","url":"https://recipe.bluelayer.org/recipe/10152/banana-peach-smoothie"},{"id":"10151","title":"BANANA ORANGE SMOOTHIE","ingredients":"1 8-ounce container nonfat cherry yogurt<br>1 banana, peeled, slash into sections","directions":"1 orange, peeled, white pith eradicated, reduce into segments<br>8 frozen darkish cherries<br>6 frozen strawberries<br>Blend components in just blender. Incorporate upon medium tempo right until comfortable. Divide involving 2 eyeglasses.<br>Unique variation: V1192","url":"https://recipe.bluelayer.org/recipe/10151/banana-orange-smoothie"},{"id":"10150","title":"BANANA OAT SMOOTHIE","ingredients":"1 Cup Milk<br>1 Packet Prompt Oatmeal, Every month Style<br>1 Entire Banana, Minimize Inside Chunks<br>1 Cup Orange Juice<br>Incorporate all components in just a blender. Protect and merge upon substantial rate for 1 min.<br>Unique variation: V1191","directions":"","url":"https://recipe.bluelayer.org/recipe/10150/banana-oat-smoothie"},{"id":"10149","title":"BANANA MOLASSES SMOOTHIE","ingredients":"5 pitted prunes","directions":"1 medium banana, peeled and reduce into 1-inch areas<br>2 cups very low-excess weight vanilla soymilk.<br>1 tablespoon blackstrap molasses<br>1/4 teaspoon flooring cardamom<br>3 ice cubes<br>Stage prunes within just lower bowl and include with very hot faucet water. Permit relax for 15 minutes or till plump. Drain. Mix plumped prunes and staying components in just blender and whip until eventually delicate.<br>Unique variation: V1190","url":"https://recipe.bluelayer.org/recipe/10149/banana-molasses-smoothie"},{"id":"10148","title":"BANANA LIME SUBLIME SMOOTHIE","ingredients":"2 cups limeade<br>1 banana<br>1 cup lime sherbet<br>3 Tbs. coconut milk","directions":"1 cup ice Pour all liquid components into the blender. Insert all frozen elements. Merge at Mixture natural environment for 30 seconds then combine at Delicate ecosystem until finally delicate. Whilst the system is managing, shift the stir adhere about<br>counter-clockwise to assistance blending. Provide mechanically. Just about every recipe serves 3-5.<br>Unique variation: V1189","url":"https://recipe.bluelayer.org/recipe/10148/banana-lime-sublime-smoothie"},{"id":"10147","title":"BANANA FRUIT SMOOTHIE","ingredients":"1 cup orange juice<br>2 cups undeniable lower-bodyweight yogurt<br>4 lower bananas honey to style","directions":"Issue all the elements within just a blender. Blend together upon large pace right until tender.<br>Unique variation: V1188","url":"https://recipe.bluelayer.org/recipe/10147/banana-fruit-smoothie"},{"id":"10146","title":"BANANA CREAMA SMOOTHIE","ingredients":"1 banana<br>½ cup natural and organic yogurt<br>2 cups milk<br>2 teaspoons all-natural vanilla essence","directions":"Cut banana and put into a blender. Insert ½ cup milk, yogurt and vanilla. Combination till banana is mushed. Include staying milk and combination until finally gentle. Add into eyeglasses.<br>Unique variation: V1187","url":"https://recipe.bluelayer.org/recipe/10146/banana-creama-smoothie"},{"id":"10145","title":"BANANA BERRY SMOOTHIE","ingredients":"2 bananas<br>1/2 cup blueberries<br>1 cup undeniable yogurt","directions":"Peel bananas, cut and issue upon a cookie sheet. Put in just freezer and freeze right until sturdy. Remove versus freezer and desired destination inside of blender. Cut berries and incorporate to blender. Pour within yogurt. Blend till tender. Pour into glass and provide.<br>BANANA-BERRY Ability SMOOTHIE<br>1/4 cup orange juice<br>1/2 cup simple, lower-weight yogurt<br>1/2 low, peeled ripe banana<br>1/4 cup stemmed, sliced strawberries honey to style<br>1 1/2 tablespoons vanilla soy protein powder<br>Area all the substances inside of a blender. Combination upon superior rate till tender.<br>BANANA CINNAMON SMOOTHIE Within just a blender merge:<br>1/4 c simple yogurt (I seriously employ vanilla for mine still it would count upon what else you're introducing)<br>1/4 c skim milk<br>1/2 banana<br>A splash of vanilla<br>A sprint of cinnamon<br>4 ice cubes<br>Incorporate to preferred regularity. Alternative what ever fruit is within just period or even seek the services of nearly anything which includes canned peaches. I<br>constantly double the recipe over however this is what I keep in mind the first sizes to be.<br>BANANA Espresso SMOOTHIE<br>2 reduced bananas, peeled, reduce up, and frozen<br>1 1/2 cups skim milk<br>1 8-oz. container minimal-weight espresso yogurt<br>1/4 tsp. flooring cinnamon<br>Sprint floor nutmeg<br>Inside a blender container blend frozen bananas, milk, yogurt, cinnamon, and nutmeg. Protect and combination until delicate. To provide, pour into eyeglasses. If favored, Top with contemporary bananas and mint.<br>Unique variation: V1186","url":"https://recipe.bluelayer.org/recipe/10145/banana-berry-smoothie"},{"id":"10144","title":"BANANA-APRICOT SHAKE","ingredients":"1 cup mashed ripe bananas -- (in excess of 2 weighty), -- frozen<br>1/2 cup small-weight milk<br>1 cup apricot nectar<br>1/4 teaspoon vanilla","directions":"Point all components inside blender. Include and combine with regards to 30 seconds or until eventually gentle. Provide quickly previously mentioned ice cubes. Serves 2.<br>Unique variation: V1185","url":"https://recipe.bluelayer.org/recipe/10144/banana-apricot-shake"},{"id":"10143","title":"BANANA SMOOTHIE","ingredients":"1 banana<br>1 cup of simple yoghurt<br>1 cup of orange juice<br>Merge until eventually comfortable.<br>Unique variation: V1184","directions":"","url":"https://recipe.bluelayer.org/recipe/10143/banana-smoothie"},{"id":"10142","title":"BAHAMA MAMA SMOOTHIE","ingredients":"1/4 cup tofu<br>1 1/2 cups tropical V-8 Splash or other pineapple/citrus combination<br>1/4 cup undeniable non bodyweight yogurt<br>1/2 banana<br>Frozen strawberries, pineapple, and mango water or soy milk to flavor/regularity<br>Optional:<br>3 or 4 baby carrots (you'll in no way recognize they're in just there!)<br>1 tbs. wheat germ or 4-5 almonds<br>Combination all elements in just blender until finally comfortable.<br>Unique variation: V1183","directions":"","url":"https://recipe.bluelayer.org/recipe/10142/bahama-mama-smoothie"},{"id":"10141","title":"APRICOT SMOOTHIE","ingredients":"1/4 cup orange juice<br>1/2 cup simple, very low-bodyweight yogurt<br>1/2 cup peeled, pitted and chopped clean apricots honey to style<br>Position all the components within just a blender. Merge upon significant pace right until gentle.<br>Unique variation: V1182","directions":"","url":"https://recipe.bluelayer.org/recipe/10141/apricot-smoothie"},{"id":"10140","title":"APRICOT NECTARINE SMOOTHIE","ingredients":"1/2 nectarine<br>1 apricot<br>6 oz. light-weight (small sugar) excess weight-free of charge peach yogurt, frozen<br>(This is one container of Yoplait)<br>4 oz. Crystal Mild or other sugar-absolutely free lemonade<br>Put all elements into blender. Mixture until finally smoothie regularity is attained!<br>Unique variation: V1181","directions":"","url":"https://recipe.bluelayer.org/recipe/10140/apricot-nectarine-smoothie"},{"id":"10139","title":"APRICOT MANGO SMOOTHIE","ingredients":"6 oz. mild (lower sugar) bodyweight-totally free Apricot-Mango yogurt<br>(This is one container of Yoplait)<br>1 cup. Crystal Gentle lemonade<br>1/2 banana<br>5-6 canned apricot halves","directions":"Put all elements into blender. Blend nicely till smoothie regularity is realized!<br>Unique variation: V1180","url":"https://recipe.bluelayer.org/recipe/10139/apricot-mango-smoothie"},{"id":"10138","title":"APPLE MAPLE SMOOTHIE","ingredients":"2 c apple sauce<br>1 c apple cider<br>1 c orange juice<br>2 Tbsp. Vermont maple syrup<br>1/2 tsp. nutmeg<br>1/2 tsp. cinnamon","directions":"Merge all elements within a blender and mixture until finally delicate. Pour into eyeglasses and provide.<br>APPLE PIE A-LA-Manner SMOOTHIE<br>2 cup frozen vanilla yogurt, nonfat<br>3/4 cup unsweetened applesauce<br>1/4 cup apple juice, chilled<br>1 cup apple, peeled and diced<br>1/2 teaspoon cinnamon<br>1/4 teaspoon flooring nutmeg<br>Mix the frozen yogurt, applesauce, and apple juice in just a blender. Include the apple, cinnamon, and nutmeg. Mixture until eventually soft.<br>Unique variation: V1179","url":"https://recipe.bluelayer.org/recipe/10138/apple-maple-smoothie"},{"id":"10137","title":"APPLE COCONUT GINGER SMOOTHIE","ingredients":"1/4 c Apple juice<br>1 pn Coconut -- grated OR_ -1 Tbsp coconut milk<br>1/2 ea Banana<br>1/4 ts Ginger root -- refreshing,peeled -grated<br>1/2 c -Beaten ice -- or 2 very little ice -Cubes<br>Incorporate all till comfortable.<br>Unique variation: V1178","directions":"","url":"https://recipe.bluelayer.org/recipe/10137/apple-coconut-ginger-smoothie"},{"id":"10136","title":"APPLE COCONUT SMOOTHIE","ingredients":"1/4 cup apple juice<br>1 pinch grated coconut or 1 T. coconut milk<br>1/2 banana<br>1/4 teaspoon clean ginger root peeled<br>2 very low ice cubes<br>Put all substances into blender.<br>Mixture right until smoothie regularity is obtained!<br>Unique variation: V1177","directions":"","url":"https://recipe.bluelayer.org/recipe/10136/apple-coconut-smoothie"},{"id":"10135","title":"APPLE CINNAMON SMOOTHIE","ingredients":"3/4 cup Apple Sugarfree Syrup<br>1/4 cup Cinnamon Sugarfree Syrup<br>2 scoops VegeFuel<br>1 1/2 cups beaten ice","directions":"1/4 cup Hefty Product (optional) Blend together till delicate.<br>Unique variation: V1176","url":"https://recipe.bluelayer.org/recipe/10135/apple-cinnamon-smoothie"},{"id":"10134","title":"APPLE BERRY SMOOTHIE","ingredients":"½ cup O.J.<br>1 Cup contemporary Apple Cider<br>4-6 Strawberries with stem remaining upon<br>1 Frozen Banana 1 cup Yogurt (Sugar &amp; Pounds Cost-free flavored)<br>¼ cup Almonds<br>2 Tbs. Wheat Germ","directions":"Mix right until a good tender regularity. This results in ample for 3.<br>Unique variation: V1175","url":"https://recipe.bluelayer.org/recipe/10134/apple-berry-smoothie"},{"id":"10133","title":"APPLE BANANA SOY SMOOTHIE","ingredients":"2 ripe bananas, peeled and halved<br>2 apples, peeled, cored and quartered<br>300ml (10fl oz) nonfat yogurt<br>2 tbsp sugar<br>400ml (15fl oz) organic and natural soya milk<br>Put all the components within a blender and purée for 1 instant.<br>Unique variation: V1174","directions":"","url":"https://recipe.bluelayer.org/recipe/10133/apple-banana-soy-smoothie"},{"id":"10132","title":"APPLE APRICOT SMOOTHIE","ingredients":"1 Golden Scrumptious apple, peeled, cored and chopped<br>1 c apple juice<br>4 apricots, contemporary, pitted -pores and skin optional<br>1 banana; peeled<br>3/4 c simple or vanilla nonfat yogurt<br>10 ice cubes, up to 12 cubes<br>1 Tbsp. honey<br>Issue all components within just a blender and puree right until comfortable.<br>Unique variation: V1173","directions":"","url":"https://recipe.bluelayer.org/recipe/10132/apple-apricot-smoothie"},{"id":"10131","title":"APPLE SMOOTHIE","ingredients":"2 c Apple sauce<br>1 c Apple cider<br>1 c Orange juice<br>2 tb Vermont maple syrup<br>1/2 ts Nutmeg<br>1/2 ts Cinnamon","directions":"Mix all components within a blender and mixture until finally comfortable. Add into eyeglasses and provide. Serves 2.<br>Unique variation: V1172","url":"https://recipe.bluelayer.org/recipe/10131/apple-smoothie"},{"id":"10130","title":"BANANARAMA","ingredients":"Superior than  breakfast cereal and you can consume it with your eyes  shut.<br>10 ounces full milk<br>1 tablespoon honey<br>1 tablespoon hefty product<br>1 banana<br>3 ounces ice","directions":"1. Pour complete milk, honey, hefty product, banana, and ice  into a blender.<br>2. Blend right up until gentle.<br>3. Pour into a significant glass.<br>552       1000  Perfect BARTENDER’S RECIPES<br>Index         553<br>INDEX OF  LIQUORS<br>A<br>absinthe 81, 113, 364, 373, 388, 413, 416, 429, 432, 433, 465 adovokaat 7<br>amaretto 7, 55, 72, 159, 162, 230, 237, 245, 258, 261, 263, 266, 268, 270,<br>274, 301, 328, 329, 337, 346, 349, 356, 357, 359, 367, 374, 375, 379,<br>380, 384, 388, 479, 480, 483<br>anisette 46, 55, 86, 87, 141, 232, 241, 253, 260, 267, 277, 312, 360, 388,<br>389, 413, 484<br>apple juice 33, 160, 163, 505, 506, 540, 546 apricot liqueur 95, 197, 253, 436, 486, 493 aquavit 7, 44, 69<br>B<br>banana liqueur 128,  185,  234,  235,  251,  267,  270,  302,  303,  306,  308,<br>314, 341, 486 beef bouillon 69, 409<br>Benedictine 92,  121,  153,  224,  257,  260,  262,  264,  276,  390,  397,  413,<br>432, 474<br>bitters 41, 63, 66, 78, 79, 81, 84, 86, 91, 92, 94, 96, 110, 113, 117, 122, 124,<br>128,  130,  132,  136,  141,  143-145, 147-149, 154,  155,  159,  169,  176,<br>177, 180, 181, 183, 185, 186, 189, 191, 195-199, 205, 206, 208, 218,<br>220, 286, 287, 296, 302, 316, 326, 329, 331, 332, 363, 388-391, 393,<br>396, 397, 402-405, 407, 408, 410, 411, 414, 422, 424, 432, 433, 438,<br>448, 450, 460, 464-466, 469, 471, 472, 476, 484, 488, 489, 493, 499,<br>501, 504, 505, 533 blackberry liqueur 130, 236<br>bourbon 22, 29, 40, 61, 75, 81, 95, 97, 118, 126, 167, 221, 248, 306, 395,<br>403, 407, 418, 424, 432, 445, 479<br>brandy 3, 7-12, 16, 23, 30, 37, 39, 46, 48, 51, 52, 54, 63, 76, 85, 88, 90, 99,<br>100,  101,  105-107, 111,  114,  116,  118,  120,  121,  127,  129-131, 138,<br>139, 143, 145, 148-153, 162, 165, 166, 168, 170, 171, 188, 204, 221,<br>227-229, 237,  238,  241-243, 246,  248,  251,  252,  256,  257,  259-262,<br>265, 269, 271, 275, 277, 283, 285, 287, 290, 293, 300, 302, 303, 305,<br>321-323, 327, 333, 342, 346, 360, 374, 381, 384, 388, 390, 392, 394,<br>398, 401, 403, 408, 410-412, 414, 415, 420, 422, 425, 427, 429, 430,<br>431, 433, 435, 437, 450, 452, 457, 462, 470, 473, 474-476, 480, 493 apple 120, 121, 188, 390, 411, 473<br>apricot 23, 30, 37, 39, 85, 90, 116, 121, 130, 162, 168, 204, 221, 251,<br>271,  275,  285,  300,  305,  321,  323,  333,  346,  392,  394,  398,  408,<br>425, 427, 429, 431, 488<br>blackberry 48, 130, 322, 360, 374, 381<br>cherry 101, 149, 237, 285, 346, 384, 414, 420, 495 espresso 256, 342<br>C<br>Campari 88, 115, 166, 169, 222, 392, 410<br>Chambord 127, 161, 211, 338, 340, 344, 356, 362, 380<br>champagne 27, 28, 33, 34, 35, 48, 49, 50, 51, 53, 54, 55, 59, 62, 68, 124-<br>130, 132-171, 203, 205, 417, 440, 444, 456, 457, 474, 477<br>Chartreuse 137, 188, 252, 275, 390, 412, 417, 464, 466, 467, 468, 474, 488 cherry liqueur 58, 138, 171, 309, 424, 478<br>chocolate liqueur 215, 384, 478 chocolate mint liqueur 24, 234<br>club soda 25, 26, 30, 32, 35-39, 52, 54, 57, 58, 60, 65, 73, 74, 84, 89, 90,<br>93, 98, 99, 101, 105, 111, 115, 118, 127, 261, 284, 286, 292, 297, 311,<br>317, 326, 327, 332, 333, 391, 395, 406, 433, 440, 460, 469, 471, 473,<br>477, 484, 485, 492, 494, 498, 499, 501, 507, 512, 513, 516, 517, 519,<br>521, 527, 528, 531, 532, 533, 538, 539, 540, 546<br>espresso 56, 234, 235, 250, 264, 265, 269, 310, 437, 481, 482, 523, 545 espresso liqueur 56, 75, 80, 232, 233, 235, 238, 239, 240, 241, 244, 245, 250,<br>253, 257, 260, 266, 272, 293, 306, 309, 336, 338, 341, 342, 346, 356,<br>357, 358, 359, 360, 367, 373, 385, 458, 466, 481, 487<br>cognac 23, 26, 42, 50, 51, 87, 130, 134, 135, 137, 145, 146, 157, 159, 201,<br>252, 254, 417, 449<br>Cointreau 40, 49, 67, 87, 111, 133, 150, 152, 158, 166, 178, 203, 214, 217,<br>308, 334, 389, 392, 393, 403, 437, 484, 486 cola 93, 289, 358, 367, 371, 458, 506, 544, 548<br>cranberry juice 25, 29, 30, 45, 60, 61, 64, 108,  124,  184,  202,  203,  210,<br>217, 223, 301, 319, 321, 328, 339, 348, 364, 365, 375, 382, 440, 445,<br>485, 498, 500, 506, 507, 509, 515, 520, 536, 537, 538, 542 crème de  banana 229, 231, 245, 263, 309, 355, 380<br>crème de  cacao 22, 42, 47, 89, 151,  176,  206,  214,  225,  229,  230,  231,<br>233, 237, 238, 240, 241, 242, 243, 244, 245, 247-250, 252, 254, 256-<br>259, 261, 262, 268-275, 290, 291, 308, 349, 367, 373, 379, 380, 388,<br>404, 419, 429, 433, 446, 447, 451, 456, 467, 481, 482, 495 crème de  cassis 116, 157, 400<br>crème de menthe 86, 88, 105, 139, 162, 183, 189, 215, 231, 233, 239, 240,<br>241,  246,  247,  254,  259,  269,  288,  290,  291,  296,  336,  337,  350,  376,<br>391, 395, 403, 412, 417, 425, 441, 442, 446, 456, 466-474, 478, 482, 490 crème de  noyaux 34, 133, 151, 240, 251, 252, 271, 382, 390<br>crème de  yvette 243, 413, 435, 447, 477, 478<br>curacao 46, 91, 95, 99, 137, 145, 146, 148, 192, 253, 266, 268, 273, 277,<br>287, 402, 406, 412, 425, 432, 433, 463, 465, 470<br>blue 49, 64, 139, 159, 160, 167, 205, 207, 228, 262, 270, 275, 281, 292,<br>295,  315,  319,  352,  356,  361,  368,  376,  382,  457,  464,  474-476,<br>491, 492, 511 green 487<br>orange 46, 50, 117, 119, 150, 153, 155, 170, 206, 318, 397, 398, 403,<br>D<br>Dubonnet 69, 94, 100, 117, 122, 165, 176, 405, 415, 419, 420, 425, 481<br>F<br>Fernet Branca 70, 479<br>Frangelico 235, 244, 256, 265, 269, 339, 344, 345, 350, 351, 358, 359<br>G<br>Galliano 77, 136, 228, 230, 248, 249, 255, 296, 305, 377, 410<br>gin 30-32, 36, 38, 39, 45-48, 51, 55-58, 73, 77-79, 81-83, 85, 87-91, 93, 94,<br>554       1000  Ideal BARTENDER’S RECIPES<br>Index         555<br>95, 99-102, 109-114, 116, 117, 119-122, 133, 141, 142, 147, 149, 156,<br>162,  164,  174,  176-185, 187-199, 202,  204,  208,  209,  211-213, 217-<br>219, 221, 222, 224, 235, 249, 276, 284, 288, 291-293, 307, 308, 323,<br>325,  327,  330-333, 346,  363,  384,  390-394, 396-398, 404,  405,  407-<br>410,  412,  414-416, 419-422, 425-428, 431,  432,  434-438, 442,  447,<br>454, 457, 464, 468, 469, 471, 474, 477, 479, 480, 482, 485, 492-496 ginger ale  35, 36, 56-58, 64, 69, 118,  122,  400,  423,  489,  499,  500,  504,<br>505, 509, 510, 512, 514, 520, 523, 534<br>Grand Marnier 109, 136, 166, 184, 187, 201, 223, 232, 235, 269, 316, 338,<br>350, 366, 370, 389, 407, 481 grape juice 510, 524, 532<br>grapefruit juice 55, 72, 101, 187, 196, 209, 220, 299, 306, 324, 399, 400,<br>410, 459, 498, 507, 516, 526, 540, 541, 542, 545<br>grenadine 4, 10, 25, 30, 31, 34, 35, 45, 67, 78, 90, 91, 95-97, 104-106, 113,<br>116, 120, 147, 156, 157, 165, 171, 197, 208, 243, 271, 282, 286, 288, 298,<br>299, 307, 312, 316, 317, 320, 322, 323, 324, 325, 328, 329, 332, 333, 343,<br>362, 368, 372, 373, 375, 376, 377, 384, 392, 394, 395, 396, 401, 402, 404,<br>410, 412, 416, 417, 420, 422, 423, 426, 428, 432, 434,-436, 447, 451, 461,<br>463, 468, 475, 476, 478, 485, 487, 489, 492, 501, 503-508, 512, 516, 518-<br>522, 525, 526-528, 530, 532, 534, 535, 537, 542-544, 548, 555, 562<br>I<br>Irish product liqueur 229, 235, 246, 265, 269, 309, 336, 338, 340, 341, 343,<br>346,  348-351, 355,  356-359, 362,  367,  369,  372,  373,  377,  383,  385,<br>466, 467, 481<br>L<br>lemon juice 20, 22, 24, 25, 28, 30, 32, 36, 37, 38, 40, 43, 44, 46, 48, 49,<br>50, 52, 53, 57, 61, 63, 67, 68, 73, 85, 86, 90, 94, 101,  105,  109,  111,<br>116, 125, 126, 136, 140, 149, 150, 152, 153, 156, 159, 162, 165, 168,<br>196, 197, 208, 210, 228, 240, 241, 253-255, 261, 267, 284, 287, 289,<br>292-294, 296, 298, 304, 305, 313, 317, 326, 327, 329, 332, 333, 363,<br>390-394, 396,  397,  403,  406-410, 420,  422,  426-428, 430,  443,  445,<br>457, 473, 477, 487, 490, 493, 494, 500, 501, 504, 509, 514, 516, 519,<br>522, 527, 528, 531, 532, 538-540<br>Lillet  blonde 174, 198, 390<br>lime juice 25, 30, 31, 32, 37, 39, 47, 58, 69, 77, 81, 92, 98, 99, 106, 112,<br>116, 122, 133, 135, 139, 141, 148, 155, 187, 189, 195, 197, 201, 202,<br>203, 210, 223, 280, 282, 283, 296, 298, 302, 303, 304, 305, 306, 307,<br>309, 313, 314, 315, 317, 323, 325, 333, 334, 338, 342, 343, 353, 356,<br>361, 393, 395, 398, 399, 400, 403, 405, 408, 416, 460, 463, 486, 501,<br>502, 505, 510, 518, 523, 529, 532, 535, 536, 541, 548<br>M<br>maraschino liqueur 26, 39, 43, 50, 54, 66, 68, 94, 96, 97, 109, 111, 113,<br>119, 122, 153, 180, 181, 200, 205, 207, 212, 288, 298, 394, 399, 412,<br>424, 426, 465<br>melon liqueur 155, 217, 339, 343, 345, 347, 353, 355, 361, 368, 369, 370,<br>382, 383, 385, 451, 454, 464<br>milk 22, 39, 46, 75, 229, 238, 244, 248, 281, 283, 287, 368, 430, 452, 453,<br>476, 480, 524, 525, 526, 528, 536, 544, 552<br>O<br>orange juice 27, 28, 33, 35, 36, 39, 40, 45, 47, 48, 50, 55, 56, 58, 60, 63,<br>66, 67, 68, 77, 87, 100,  105,  107,  109,  110,  117,  119,  122,  126,  128,<br>130, 133-135, 149, 156, 157, 165, 166, 182, 208, 228, 230, 232, 251,<br>267, 274, 284, 287, 293, 296, 301, 303, 305, 311, 316, 319, 320, 322,<br>325, 327-329, 334, 337, 351, 363, 364, 366, 370, 378, 381, 382, 392,<br>393, 405, 407, 408, 416, 420, 426, 436, 440, 455, 464, 477, 479, 481,<br>486,  490,  499,  500-504, 507,  509,  511,  512,  515,  518-522, 526,  527,<br>528, 530, 533-535, 537, 540, 542-546<br>P<br>pastis 43, 58, 120, 415, 422, 425, 484<br>Pernod 42, 43, 57, 95, 100,  146,  176,  177,  186,  190,  232,  306,  378,  404,<br>438, 447, 459, 484, 490, 492, 551<br>pineapple juice 24, 29, 31, 36, 53, 61, 65, 66, 70, 97, 109, 145, 162, 168,<br>175, 195, 203, 207, 235, 262, 281, 282, 284, 288, 291, 293-296, 298-<br>302, 305, 310, 311, 314, 318, 320, 326, 328-331, 333, 341, 346, 351,<br>355, 361, 363, 365, 368, 376, 379, 381, 382, 385, 398, 408, 430, 455,<br>476, 479, 485, 488, 498, 500, 502, 504, 507, 508, 511, 513, 514, 518,<br>522, 526, 528, 530, 534, 538, 544, 547<br>R<br>raspberry liqueur 158, 198, 236, 246<br>rum 36, 37, 42, 83, 84, 86, 93, 96, 97, 98, 102, 106, 112, 113, 115, 116, 122,<br>128, 139, 148, 164, 168, 170, 195, 251, 254, 255, 262, 267, 268, 272, 280,<br>281, 283, 285-289, 293, 294, 296-318, 320, 321, 323, 324, 326-330, 333,<br>334, 346, 350, 351, 353, 375, 378, 383, 385, 392, 395, 399, 403, 409, 417,<br>418, 423, 426, 428, 430, 431, 434, 452, 453, 463, 475, 476, 488, 489, 491<br>S<br>sambuca 185, 233, 263, 274, 340, 352, 362, 401, 442, 490 schnapps 27<br>apple 446 blueberry 372 butterscotch 340, 358 cinnamon 454<br>peach 27, 64, 107, 124, 126, 135, 140, 236, 263, 319, 339, 340, 348,<br>352, 359, 365, 371, 375, 376, 378, 382, 385, 444, 492 peppermint 215, 244, 261, 264, 336, 354, 367, 377, 441, 450, 451, 454 raspberry 10, 138,  158,  198,  203,  210,  236,  246,  366,  372,  483,  556,<br>557, 564<br>scotch 72, 79, 102, 141, 178, 190, 194, 211, 308, 404, 406, 433 scotch whiskey 377<br>sherry 27, 47, 50, 85, 192, 236, 239, 276, 293, 424, 440, 443, 483 sloe gin 98, 199, 337, 345, 370, 378, 408, 479, 486<br>bitter incorporate 80, 83, 90, 92, 93, 98, 106,  164,  166,  171,  280,  281,  287,  313,<br>316, 320, 347, 366, 369, 374, 375, 376, 383, 384, 499, 502, 503, 505,<br>507, 508, 533, 543, 545, 547<br>Southern Ease and comfort 108, 154, 255, 263, 267, 337, 341, 355, 370, 374, 375,<br>382, 383, 444, 479, 486<br>strawberry liqueur 129, 158, 186, 191, 351, 490<br>556       1000  Least difficult BARTENDER’S RECIPES<br>Index         557<br>T<br>Tabasco sauce 20, 24, 27, 32, 44, 68, 315,  347,  374,  378,  409,  462,  510,<br>518, 525<br>tequila 31, 92, 102, 105, 161, 164, 184, 268, 272, 275, 301, 307, 313, 314,<br>315, 319, 322, 344, 348, 349, 362, 366, 372-374, 377, 400, 447, 458-<br>462, 463, 476<br>Tia  Maria 164, 310<br>tomato juice 20, 22, 31, 32, 37, 44, 68, 69, 347, 416, 509, 510, 541<br>triple sec  26, 28, 54, 68, 76, 87, 92, 96, 106, 120, 127, 170, 171, 182, 189,<br>199, 202, 204, 210, 220, 221, 222, 223, 228, 233, 236, 243, 270, 301,<br>302, 307, 309, 313, 317, 320, 323, 342, 343, 350, 361, 365, 366, 369,<br>375, 378, 379, 389, 393, 405, 424, 431, 441, 460, 479, 486, 496<br>V<br>vanilla liqueur 273<br>vermouth 4, 9, 13, 35, 76, 79, 83, 84, 88, 90, 91, 105, 107, 110, 113-115,<br>117, 119, 120, 132, 160, 174, 175, 177-200, 202, 204, 205, 208, 209,<br>212, 216, 218, 219, 221, 222, 224, 303, 323, 330, 331, 392, 396, 398,<br>402, 404, 405, 407, 410, 411, 413, 414, 417, 421, 424, 425, 427, 428,<br>431, 432, 434, 436, 438, 450, 454, 460, 461, 463, 464, 470, 472, 473,<br>479, 480, 481, 486, 488, 493, 496, 557<br>vodka 3, 14, 15, 20, 21, 22, 24, 25, 28, 29, 30, 32, 34, 35, 40, 45, 56, 60, 62,<br>66-69, 72, 74, 75, 77, 80, 82, 87, 94, 98, 99, 101, 102, 103, 116, 124,<br>126, 134, 140, 155, 163, 164, 167, 168, 174, 175, 179, 180-183, 185,<br>186,  198,  200,  201,  203,  205-207, 209-217, 219-221, 223,  225,  231,<br>244, 250, 253, 256, 258, 259, 266, 270, 273, 282, 287, 295, 301, 306,<br>311,  313,  316,  318,  319,  337-345, 347,  348,  350-357, 359,  360,  361,<br>364, 365, 367, 368, 370, 371, 372, 377, 380, 381, 382, 385, 402, 437,<br>449, 450, 451, 456, 457, 461, 464, 476, 478, 486, 487, 489, 491, 495 citrus 25, 34, 216, 376, 383, 491<br>cranberry 371 lemon 202, 440 raspberry 210, 371<br>vanilla 176, 206, 220, 221, 295, 379, 446<br>W<br>water 43, 55, 59, 62, 64, 75, 78, 82, 147, 163, 216, 218, 219, 315, 360, 388,<br>418, 431, 455, 458, 471, 509, 524, 527, 535, 536<br>whiskey 57, 73, 76, 78, 80, 85, 92, 103, 104, 120, 132, 143, 175, 240, 247,<br>248, 283, 284, 288, 331, 353, 368, 389, 396, 400, 401, 402, 416, 423,<br>427, 438, 465, 466, 467, 468, 470, 471, 472, 473, 481, 482 white port 397, 434, 437, 476<br>wine 26, 36, 39, 51, 52, 65, 66, 130, 131, 146, 147, 325, 445, 448, 449, 455,<br>474, 507<br>Worcestershire sauce 20, 22, 31, 32, 37, 44, 347, 374, 416, 510, 525, 541,<br>INDEX OF  RECIPE NAMES<br>1915  412<br>78 Camaro 168<br>90210  Iced Tea 164<br>A<br>A Working day  at the Beach front 329<br>A Favourable Night time Kiss  169<br>A Minor Dinghy 328<br>A.S. Macpherson  499<br>Abbey Cocktail 79<br>Absinthe Cocktail 388<br>Absinthe Frappe 42<br>Absinthe Suissesse 551<br>Acapulco 307<br>Adrienne’s Aspiration 261<br>Affair 60<br>At the time 8 336<br>Just after 5  336<br>Afterburner  220<br>Afterglow 518<br>Airmail 148<br>Alabama 99<br>Alabama Slammer 337<br>Alexander 89<br>Algonquin 175<br>Alien Secretion 385<br>All-White Frappe 241<br>Almond Happiness 261<br>Aloha Bubbly 65<br>Amaretto Alexander 388<br>Ambassador’s Early morning Elevate 42<br>Ambrosia 170<br>American Natural beauty 105<br>American Flag  475<br>American Glory  Highball 477<br>Americana 143<br>Americano 115<br>Amorous Duo  483<br>Angel’s Pleasure 243<br>Angel’s Kiss  243<br>Angel’s Suggestion  242<br>Angel’s Wing 242<br>Antifreeze 337<br>Apple Strudel 163<br>Apricot Product Spritz 39<br>Apricot Fizz  37<br>Aqua Tidal Wave 382<br>Manifest My Take pleasure in  139<br>Astoria 396<br>Astronaut 313<br>Atheist’s Ideal  168<br>Aunt Jemima 262<br>Aussie Seashore Blond 334<br>Aussie Eye-Opener for 2  551<br>Aviation 394<br>Azalea Cocktail 31<br>B<br>B &amp; B 260<br>B-53 338<br>Baby  Aspirin 366<br>Baby  Ruth 339<br>Baby Titty 413<br>Bacardi Cocktail 106<br>Baccio Punch 55<br>Bahama Mama 293<br>Bambino Bellini 514<br>Banana Apricot Frappe 251<br>Banana Banshee 245<br>Banana Boat  314<br>Banana Mama 314<br>Banana Mango 303<br>Banana Rum Frappe 251<br>Banana Slip  229<br>Banana Crack 380<br>Bananarama 552<br>Banff 389<br>Financial institution Holiday 248<br>Banshee Pride 529<br>Barbary Coastline Cocktail 308<br>Barbie Shot 364<br>Barbotage of Champagne 149<br>Barracuda Chunk  282<br>Batman 519<br>Bay Breeze 29<br>Beach front Blanket Bingo 498<br>Beachcomber  320<br>Beam Me Up Scotty 341<br>Bee Stung Lips  312<br>Bee’s Kiss  399<br>Bellini 125<br>Bellini Punch 125<br>Bermuda Rose  95<br>Berry Content 524<br>Betsy Ross  476<br>Concerning the Sheets 106<br>Substantial Blue  Sky  262<br>Massive Trousers 520<br>Fowl of Paradise 268<br>Fowl of Paradise Fizz  48<br>Bishop 96<br>Bitters Highball 499<br>Black  and White Martini 176<br>Black  Devil  84<br>Black  Lace  263<br>Black  Leather-based Whip 366<br>Black  Magic 487<br>Black  Monk 264<br>Black  Russian 80<br>Black  Turncoat 458<br>Black  Velvet 144<br>Black  Widow 490<br>Black  Witch 488<br>Black-Eyed Susan 269<br>Blackberry Lemon Fusion 517<br>Blackberry Tender  Consume 539<br>Blanche 389<br>Blarney Stone Cocktail 465<br>Blizzard 445<br>Bloodhound 191<br>Bloody Bull 22<br>Bloody Caesar 347<br>Bloody Maria 31<br>Bloody Mary 20<br>Bloody Mary Combine 44<br>Blow  Activity 342<br>Blue  Angel 228<br>Blue  Carnation 270<br>Blue  Devil  292<br>558       1000  Least complicated BARTENDER’S RECIPES<br>Index         559<br>Blue  Diablo 319<br>Blue  Restore 64<br>Blue  Hawaii 281<br>Blue  Lagoon 207<br>Blue  Martini 205<br>Blue  Polar Undergo  367<br>Bordeaux Sour 164<br>Bounty Martini 220<br>Brandied Switch 23<br>Brandy Alexander 238<br>Brandy Milk Punch 430<br>Brass Monkey 311<br>Breakfast Cocktail 45<br>Breakfast Eggnog 46<br>Breakfast Martini 49<br>Bronx 83<br>Bronx Silver 110<br>Brown Derby Cocktail 400<br>Brunch Punch 37<br>Bubbletart 536<br>Bulldog Highball 56<br>Bunny Mom 67<br>Buttery Nipple 340<br>C<br>Cabaret Martini 176<br>Cablegram 423<br>Cadiz 236<br>Caesar Jr. 525<br>Café  Alpine 264<br>Café  Mocha 545<br>Café  Royale 265<br>Café  Theatre 269<br>Caipirinha 83<br>Quiet Voyage 255<br>Calypso 310<br>Sweet Bar 345<br>Cape Cod  30<br>Cappuccino Cocktail 256<br>Capri 231<br>Cara Sposa 266<br>Cardinal Punchless 500<br>Caribbean Champagne 128<br>Caribbean Fling  530<br>Caribbean Connection 328<br>Carlota 540<br>Caroling Wine 455<br>Carroll Cocktail 107<br>CasaBlanca 309<br>On line casino Cocktail 94<br>Cat’s Eye 488<br>Middle Courtroom 531<br>Cham Cham 161<br>Chambord Royale Spritzer 127<br>Champagne Blues 49<br>Champagne Buck  149<br>Champagne Cobbler 150<br>Champagne Convenience 154<br>Champagne Cooler 150<br>Champagne Cornucopia 124<br>Champagne Cup  127<br>Champagne du Marco 50<br>Champagne Transform 51<br>Champagne Fraise 129<br>Champagne Greenbaum 155<br>Champagne Island 155<br>Champagne Lemon Granita 34<br>Champagne Manhattan  132<br>Champagne Napoleon 156<br>Champagne Normande 132<br>Champagne Noyaux 133<br>Champagne Nut Cocktail 151<br>Champagne Outdated-Formed 136<br>Champagne Punch 54<br>Champagne Punch with Kirsch 50<br>Champagne Sherbet Punch 53<br>Champagne Sidecar 152<br>Champagne Bitter 152<br>Champagne Sugarpop 159<br>Champs-Elysees 158<br>Chapala 543<br>Charleston 119<br>Charlie Chaplin 408<br>Charlie Rose  435<br>Chartreuse Champagne 137<br>Chartreuse Cognac Frappe 252<br>Cherry Ale 523<br>Cherry Champagne 138<br>Chi  Chi  282<br>Chicago 145<br>Cold Irishman 466<br>Chinese Cocktail 96<br>Chiquita Cocktail 308<br>Chocolate Espresso Kiss  481<br>Chocolate Martini 225<br>Chocolate Orange Lose for 2  214<br>Chocolate Orange Frappe 230<br>Xmas Cheer 446<br>Xmas Martini 454<br>Xmas Wonderland 446<br>Chrysanthemum Cocktail 413<br>Cinderella 528<br>Citronella Cooler 25<br>Citrus Collins 527<br>Clamdigger 32<br>Standard Champagne Cocktail 124<br>Common Cocktail 111<br>Regular Margarita 92<br>Climax 270<br>Clover Club  91<br>Clover Leaf  Cocktail 468<br>Cobbler’s Cooler 316<br>Cocaine Shooter 367<br>Cocktail Assault 460<br>Coco  Loco  307<br>Coconut Cannon Ball 287<br>Coconut Grove 421<br>Coconut Paw Paw 529<br>Cocotini 317<br>Espresso Alexander 241<br>Espresso Cooler 56, 250<br>Espresso Change 23<br>Espresso Grand Marnier 232<br>Espresso Grasshopper 239<br>Colony Club  Martini 177<br>Conch Shell 304<br>Concorde 145<br>Continental 395<br>Great Yule  Martini 450<br>Coronation 424<br>Coronation ‘37 409<br>Corpse Reviver 165<br>Cosmopolitan 202<br>Nation Club  Cooler 35<br>Cowboy Martini 202<br>Product Punch 254<br>Creamsicle 537<br>Creamy Driver 66<br>Crème de  Cacao Nightcap 229<br>Creole 409<br>Creole Martini 212<br>Cricket 259<br>Crow’s Nest 537<br>Crystal Blue  Persuasion 295<br>Cuba Libre  93<br>Cucumber Champagne 153<br>Cupid’s Cocktail 483<br>Cupid’s Kiss  271<br>D<br>Daiquiri 112<br>Daisy 105<br>Dean Martini 183<br>Dying within the Afternoon 146<br>Deep Sea  Martini 177<br>Delmonico 114<br>Demon Ownership 491<br>Dempsey Cocktail 120<br>Desert Cooler 108<br>Devil’s Tail  116<br>Devil’s Torch 402<br>Diamond Fizz  142<br>Diana 246<br>Diplomat 200<br>Soiled Mom 260<br>Dixie Whiskey 403<br>Dixie’s Rainbow Cooler 522<br>Douglas Fairbanks 398<br>Down East Pleasure 500<br>Dry  Grape Vine 532<br>Dublin Cocktail 468<br>Dubonnet Cocktail 94<br>Dubonnet Fizz  165<br>Duke 68<br>Dulcet 253<br>Dusty Martini 178<br>Dutch Espresso 234<br>Dutch Martini 193<br>Dutch Velvet 234<br>E<br>E.T. 343<br>East India Cocktail 302<br>Easter Bunny 495<br>Egg Product 536<br>Egg Custard Martini 221<br>Eggnog Caribbean Design 453<br>Eggnog for 2  452<br>El Diablo 400<br>El Magnifico 273<br>El Presidente  463<br>Embassy Cocktail 403<br>Emerald Isle  Cocktail 469<br>Emerald Isle  Cooler 473<br>English Afternoon 522<br>Eskimo Kiss  384<br>Ethel Duffy 425<br>Euro-Cosmo 217<br>Eve 146<br>Everglades Exceptional 272<br>Everybody’s Irish Cocktail 467<br>F<br>Fairy Belle  Cocktail 436<br>Fallen Angel 391<br>Extravagant Restore 62<br>Fare Thee Effectively  Martini 178<br>FDR’s Martini 179<br>Competition 271<br>5th Road 429<br>50-50 Vodka Martini 179<br>Fiji Blackout 283<br>Fino  Martini 192<br>Fireworks 476<br>5 Alive  512<br>Flamingo Cocktail 323<br>Flirtini 203<br>Florida 410, 540<br>Floridita 399<br>Traveling Dutchman  192<br>Traveling Grasshopper 231<br>Fog Cutter 293<br>Fontana 166<br>Cunning  Female  230<br>Fraise Fizz  38<br>Frankenjack Cocktail 431<br>Frankenstein Cocktail 486<br>French 75 142<br>French 90 166<br>French Desire 246<br>French Raise 147<br>French Pirate 170<br>French Riviera 85<br>French Wench 69<br>Frenchman’s Folly  218<br>Frisco Bitter 395<br>Frobisher 147<br>Frostbite 275<br>Frosty Bitter 40<br>Frozen Banana Daiquiri 302<br>Frozen Bikini 126<br>Frozen Daiquiri 280<br>Frozen Margarita 313<br>Frozen Mint Julep 61<br>Fruity Pebble 368<br>Funky Monkey 385<br>Fuzzy Navel 107<br>Fuzzy Screw Shot 365<br>G<br>Galactic Ale 356<br>Garza’s Nightcap 238<br>Gauguin 304<br>Geisha recipe 368<br>Gibson 77<br>Gigolo Cocktail 421<br>Gilroy 414<br>Gimlet 81<br>Gimlet Limetini 216<br>Gin &amp; It 414<br>Gin and Lime 100<br>Gin and Sin  208<br>Gin and Tonic 82<br>Gin Fizz  90<br>Gin Rickey 89<br>Ginger Fizz  57<br>Ginger Honey Consume 531<br>Ginger Rogers 427<br>Girlie Martini 205<br>Glogg  449<br>Gluhwein 448<br>Goddess of Take pleasure in  Cocktail 484<br>Godfather 72<br>560       1000  Least difficult BARTENDER’S RECIPES<br>Index         561<br>Godmother 266<br>Golden Cadillac 249<br>Golden Desire 228<br>Golden Eye 369<br>Golden Fizz  93<br>Golden Gate Cocktail 415<br>Golden Slipper 275<br>Golfing Martini 185<br>Positive and Lots 260<br>Favourable Early morning Fizz  46<br>Gordon Cocktail 85<br>Gorilla Milk 309<br>Grand Royale Fizz  39<br>Grapefruit Blast 545<br>Grasshopper 254<br>Gravel Gertie 68<br>Best Caesar’s  Martini 180<br>Green Demon 353<br>Green Fire  474<br>Green Fizz  469<br>Green Ghost 492<br>Green House Cocktail 470<br>Green Swizzle 471<br>Green Voodoo 369<br>Grenadine Rickey 501<br>Greyhound 72<br>Gulf  Movement 139<br>Gypsy 219<br>H<br>Hanky Panky Cocktail 479<br>Fortunately At any time Following 64<br>Harlem Cocktail 109<br>Harvard 410<br>Harvey Wallbanger 77<br>Havana 430<br>Havana Cocktail 294<br>Hawaiian Caress 288<br>Hawaiian Eye 306<br>Hawaiian Piña 511<br>Hawaiian Punch 341<br>Hawaiian Torch 284<br>Hawaiian Volcano 370<br>Headless Horseman 489<br>Hellfire Club  Martini 200<br>Hesitation Cocktail 427<br>Howdy Ho Cocktail 397<br>Substantial  Roller 221<br>Holiday Cheer 456<br>Honey Bee 86<br>HoneyDewMe 370<br>Honeymoon Cocktail 397<br>Honolulu Cocktail 408<br>Honolulu Shooter 363<br>Very hot  and Soiled Martini 181<br>Very hot  Buttered Rum 431<br>Sizzling  Gold  55<br>Incredibly hot  Kiss  482<br>Scorching  Nutty Irishman 265<br>Incredibly hot  Springs Cocktail 66<br>Sizzling Toddy 418<br>Hula Hula 284<br>Hula Milkmaid 283<br>Huntress  Cocktail 424<br>Hurricane 296<br>I<br>I’ll Wrong Manhattan  501<br>Ice Palace 305<br>Iceball 442<br>Iceberg 189<br>Iced Danish Mary 44<br>Icy Blush 513<br>Imperial Fizz  126<br>Imperial Martini 180<br>Incantations 487<br>Gross sales Tax  464<br>Indulgence 379<br>Harmless Interest 538<br>World wide  Cocktail 87<br>World  Accident 359<br>Irish Angel 247<br>Irish Espresso 247<br>Irish Aspiration 467<br>Irish Frost 357<br>Irish Nightcap 248<br>Isle  of the Lucky Coconut 305<br>Italian Pleasure 274<br>J<br>Jack Rabbit 496<br>Jack Rose  394<br>Jamaica Shine  325<br>Jasmine 222<br>Jean Harlow Cocktail 428<br>Jelly Bean 360<br>John Collins 73<br>Johnny Appleseed 546<br>Johnny Weismuller  428<br>Jolly Rancher 339<br>Journalist 189<br>Jupiter Cocktail 436<br>K<br>Kalashnikov Shot 364<br>Kamikaze 342<br>Kentucky Cocktail 97<br>King  Alphonse 257<br>King  Cole  103<br>King’s Peg 134<br>Kinky 371<br>Kir Imperial 158<br>Kir Royale 157<br>Kiss  in just the Dim 480<br>Kiss  Me Straightforward 484<br>Knickerbocker 222<br>Kon-Tiki 544<br>Kremlin Cocktail 258<br>L<br>La Tuna 460<br>Lake  Breeze 61<br>Closing  Consideration Cocktail 151<br>Lava Circulation  318, 538<br>Lava Lamp Martini 198<br>Le Petit Fizz  167 jump 12 months 187<br>Depart It To Me 90<br>Lei of the Hour 290<br>Lemon Eliminate 344<br>Lemon Get rid of Martini 216<br>Lemon Fin 519<br>Lemonhead  163<br>Leprechaun 471<br>Leprechaun Libation 472<br>Independence Cocktail 475<br>Small Green Fairy 474<br>Tiny Pinkie 543<br>Small Crimson Teddy 380<br>London Fog 86<br>London Martini 181<br>London Unique 144<br>Very long  Island Iced Tea 102<br>Lengthy  Kiss  Goodnight Martini 206<br>Los Angeles Cocktail 407<br>Lotus Club  Cocktail 438<br>Take pleasure in  Potion #13 513<br>Lover’s Pride Cocktail 482<br>Lover’s Kiss  237<br>Loving Cup  417<br>Small Tide Martini 182<br>Luxurious Cocktail 143<br>M<br>Insane  Bull 69<br>Insane  Hatter 371<br>Insane  Scientist 372<br>Madeira Mint Turn 24<br>Madras 45<br>Mai Tai  280<br>Mai Tai  Mocktail 515<br>Maiden’s Prayer Cocktail 393<br>Mango Batida 63<br>Mango Cooler 40<br>Mangotini 223<br>Manhattan  76<br>Manhattan  Hawaii 331<br>Marconi Wi-fi 411<br>Margarita 502<br>Marguerite 91<br>Marlene Dietrich Cocktail 402<br>Marsala Martini 193<br>Martinez 113<br>Martini Noir  211<br>Mary Pickford 97<br>Max  Baer  Cocktail 422<br>Could possibly  Blossom Fizz  25<br>Medium Martini 209<br>Melba 113<br>Melba Champagne 138<br>Melon Ball 355<br>Melontini 217<br>Meltdown 340<br>Memphis Belle  383<br>Mermaid’s Conclusion 303<br>Mermaid’s Pleasure 290<br>Merry Widow Cocktail 432<br>Town 515<br>Metropolitan 411<br>Mexican Flag  345<br>Mexican Rose  362<br>Mexican StandOff 372<br>Mexican Dawn 530<br>Mexican Wedding day Breakfast<br>Cocktail 27<br>Miami 296<br>Mikado Cocktail 433<br>Milk Punch 22<br>Milky  Course Martini for 2  213<br>Million Greenback Cocktail 432<br>Millionaire 95<br>Millionaire’s Espresso 235<br>Mimosa 128<br>Thoughts Eraser 360<br>Mint Collins 99<br>Mint Julep 75<br>Mint Patty Martini 215<br>Mission Finished  343<br>Missionary 502<br>Missionary’s Oversight 333<br>Mississippi Mule 116<br>Mister Darcy 521<br>Mistletoe Martini 451<br>Misty Island 292<br>Combined Mocha Frappe 233<br>Mocha Mint 240<br>Mojito 115<br>Monday Early morning 70<br>Monkey Gland 416<br>Monkey Glow 355<br>Monte Carlo 92, 162<br>Montego Bay 503<br>Montmartre  199<br>Montmartre  One of a kind Cocktail 423<br>Moon Raker 415<br>Moon Walker 528<br>Moonlight Cocktail 516<br>Moonlight Insanity 256<br>Moranguito 373<br>Early morning Call  Cocktail 43<br>Early morning Fizz  57<br>Early morning Glory  Fizz  433<br>Morro 195<br>Moscow Mimosa 134<br>Moscow Mule 103<br>Moulin Rouge 199<br>Mule’s Hind Leg 121<br>Mulled Wine 445<br>Muted Tequila Sunset 535<br>N<br>Bare Woman  392<br>Napoleon 117<br>Countrywide Anthem 550<br>Nectarine Cooler 67<br>Negroni 88<br>Neptune’s Nuptial 288<br>Contemporary Orleans Buck  122<br>Fresh new Orleans Fizz  494<br>Fresh new Orleans Martini 186<br>Contemporary Orleans Evening 495<br>Clean 12 months Martini 457<br>Fresh York  Cocktail 104<br>Fresh new York  Bitter 104<br>Newbury 204<br>Nightcap 277<br>Nijinski Blini  140<br>No-Gin Fizz  532<br>Nube Nueve 462<br>Nutty Professor 350<br>O<br>Oatmeal Cookie 358<br>Oh My Gosh! 359<br>Ojen Cocktail 41<br>Ojen Frappe 41<br>Outdated Shaped 78<br>Opal Martini 182<br>Opera 122<br>Oracabessa  267<br>Orange and Bitters 533<br>Orange Blossom 87<br>Orange Champagne 137<br>Orange Consolation 267<br>562       1000  Easiest BARTENDER’S RECIPES<br>Index         563<br>Orange Cosmo 223<br>Orange Crush 381<br>Orange Fizz  533<br>Orange Julia 526<br>Orange Oasis 58<br>Orange Smile 544<br>Orangeade 503<br>Orgasm 356<br>Oriental Cocktail 120<br>Oriental Rug 358<br>Authentic Martini 174<br>Authentic Sin  171<br>P<br>Pac  Guy 504<br>Paddy Cocktail 472<br>Paisley Martini 194<br>Pall  Shopping mall  Martini 183<br>Palm Seashore Martini 187<br>Palme d’Or 210<br>Panama Cocktail 237<br>Pancho Villa  346<br>Panda Undertake  258<br>Panzerwagen  437<br>Parisian Blonde 268<br>Park Road Cocktail 398<br>Park Road Martini 188<br>Hobby Daiquiri 297<br>Pastime Fruit Cooler 36<br>Romantic Rummy 289<br>Peach Bellini 28<br>Peach Fuzz 21<br>Peach Melba 236, 539<br>Peach Mimosa 27<br>Peachy Sunset 512<br>Peanut Butter and Jelly 344<br>Peggy Cocktail 425<br>Peppermint Patty 451<br>Peppermint Adhere 441<br>Peppermint Twist 244<br>Perfect 194<br>Perfect Peach Julep 29<br>Pernod Classique 43<br>Persian Poem 527<br>Peter Pan 117<br>Phoebe Snow 100<br>Decide on  Me Up 157<br>Pigskin Shot 347<br>Pimm’s Cup  62<br>Piña Colada 281, 504<br>Pineapple Boomerang 331<br>Pineapple Cooler 36<br>Pineapple Aspiration Cocktail 310<br>Pineapple Fizz  311<br>Pineapple Planter’s Pickup 330<br>Crimson Almond 240<br>Red Creole 325<br>Purple Gin 110<br>Crimson Female  78<br>Red Lassie 498<br>Purple Dog 209<br>Red Rose  Fizz  485<br>Crimson Squirrel 252<br>Pisco Bitter 63<br>Planter’s Punch 286<br>Poinsettia 440<br>Poker Cocktail 330<br>Pollyanna Cocktail 434<br>Polynesian Paradise 323<br>Polynesian Select  Me Up 24<br>Pomegranate  Martini 201<br>Pomme Fizz  160<br>Pompano 196<br>Pony’s Neck 505<br>Prairie Oyster 550<br>Preacher’s Stress Punch 333<br>Presbyterian   Cocktail 118<br>President Roosevelt Cocktail 426<br>Prince Edward Martini 224<br>Prince of Wales 148<br>Princess Martini 186<br>Princess Mary 249, 419<br>Princeton 197<br>Psycho Tsunami 315<br>Pink Haze 340<br>Pink Hooter Shooter 338<br>Drive 162<br>Pussy Foot  526<br>Q<br>Quaalude 244<br>Queen Elizabeth Martini 224<br>R<br>Racquet Club  Martini 195<br>Rainbow Pousse Café  412<br>Ramos Gin Fizz  32&lt;br","url":"https://recipe.bluelayer.org/recipe/10130/bananarama"},{"id":"10129","title":"AUSSIE EYE-OPENER","ingredients":"FOR  2<br>Even burly  Australian beefcakes swig  this  citrus  soother.<br>1 grapefruit<br>1/2  ripe pineapple<br>1 lemon","directions":"1. Peel  and chop fruit.<br>2. Retain the services of  a juice extractor to method the grapefruit, pineapple, and lemon.<br>3. Pour juices into a cocktail shaker.<br>4. Blend together.<br>5. Pour into tumblers. (Provide previously mentioned ice  if most popular.)<br>Unique variation: V1170","url":"https://recipe.bluelayer.org/recipe/10129/aussie-eye-opener"},{"id":"10128","title":"ABSINTHE SUISSESSE","ingredients":"Absinthe soothes  the sinful  soul. And  the foggy head. And the queasy abdomen.<br>1 1/2  ounces Pernod<br>1/2  ounce orgeat<br>1 egg  white<br>1/2  ounce product<br>4 ounces ice","directions":"1. Add Pernod, orgeat, egg  white, product, and ice into a blender.<br>2. Combination.<br>3. Add into a chilled aged-formed glass.<br>Unique variation: V1169","url":"https://recipe.bluelayer.org/recipe/10128/absinthe-suissesse"},{"id":"10127","title":"Get rid of in just egg yolk without having breaking yolk.","ingredients":"550       1000  Most straightforward BARTENDER’S RECIPES<br>Cur es  with no  Cussing          551<br>Unique variation: V1168","directions":"","url":"https://recipe.bluelayer.org/recipe/10127/get-rid-of-in-just-egg-yolk-without-having-breaking-yolk"},{"id":"10126","title":"PRAIRIE OYSTER","ingredients":"It’s the catsup in just this one that  helps make all those pesky early morning- soon after  demons disappear.<br>1 teaspoon Worcestershire sauce<br>2 dashes vinegar<br>Sprint pepper<br>1 teaspoon tomato catsup<br>1 egg  yolk<br>1. Fill cocktail shaker with ice.<br>2. Increase  Worcestershire sauce, vinegar, pepper, and tomato catsup.<br>3. Shake.<br>4. Stress into an aged-formed glass.<br>Unique variation: V1167","directions":"","url":"https://recipe.bluelayer.org/recipe/10126/prairie-oyster"},{"id":"10125","title":"Countrywide ANTHEM","ingredients":"British  inside of its origin, the  Countrywide Anthem therapy “soon will become you upon your ft,” consequently sayeth the Avengers’ John Steed, con- summate Brit, consummate drinker,  yes  to understand how  to shake  off remaining night’s  indulgence and abruptly return  to sav- ing the world wide.<br>1 egg<br>3 or 4 dashes Worcestershire sauce<br>Sprint salt","directions":"1. Combine effectively.<br>2. Down all of a sudden.<br>Unique variation: V1166","url":"https://recipe.bluelayer.org/recipe/10125/countrywide-anthem"},{"id":"10124","title":"SANTA’S Small HELPER","ingredients":"The most loved crack-period refreshment for elves.<br>3 ounces lemonade<br>2 tablespoons lime juice<br>1 scoop raspberry sorbet<br>1 scoop vanilla ice  product<br>1 cup ice<br>Splash cola<br>Splash lemon-lime soda<br>Splash grenadine","directions":"1. Pour lemonade, lime juice, raspberry sorbet, vanilla ice  product, soda, grenadine, and ice  into a blender.<br>2. Mixture all  elements until finally delicate and thick.<br>3. Pour into a pint glass.<br>4. Best  with whipped product.<br>5. Splash product with a lot more grenadine.<br>6. Top with a cherry.<br>548       1000  Suitable BARTENDER’S RECIPES<br>Remedies  Without the need of CUSSING—<br>The Early morning Following<br>ore   incorporates it that up coming doorway to the Economist workplaces inside of London is  a renowned and exceptionally outdated- shaped  chemist—D. R. Harris. The store<br>is made up of a maximum terrific hangover procedure, which individuals within just require can acquire within just a bottle or  tincture, or  much better nonetheless, recently blended immediately there through the chemist for  a pound observe. Just about every early morning, a procession of  previous gents within just pin-striped satisfies hustle up to the counter for  reduction. The bufferest of all  aged  buffers. All those of us, not privy to these Ecu treatment plans can deliver our individual. All  that’s necessary: The electricity to stand and merge.<br>Unique variation: V1165","url":"https://recipe.bluelayer.org/recipe/10124/santa-s-small-helper"},{"id":"10123","title":"STRAWBERRY","ingredients":"WONDERLAND<br>Strawberry fields  eternally  and at any time and at any time.<br>1 ounce coconut product<br>2 ounces frozen strawberries<br>3 ounces pineapple juice","directions":"1 ounce bitter blend<br>2 ounces ice<br>1. Increase  coconut product, strawberries, pineapple, bitter combine, and ice.<br>2. Mixture right up until comfortable.<br>3. Pour into a high brandy snifter.<br>4. Supreme  with whipped product.<br>5. Top with a strawberry.<br>Unique variation: V1164","url":"https://recipe.bluelayer.org/recipe/10123/strawberry"},{"id":"10122","title":"TOOTS","ingredients":"One style  of this  and you’ll need to down  the take it easy tout  de suite.<br>1 scoop orange sherbet<br>1 scoop chocolate ice  product<br>2 ounces orange soda<br>1. Merge sherbet, chocolate ice  product, and orange soda until finally delicate.","directions":"2. Add into a tumbler.<br>3. Greatest  with whipped product.<br>4. Top with an orange wedge.<br>546       1000  Least complicated BARTENDER’S RECIPES<br>V ir gin  Jacks  and  Jills          547<br>Unique variation: V1163","url":"https://recipe.bluelayer.org/recipe/10122/toots"},{"id":"10121","title":"JOHNNY APPLESEED","ingredients":"Consume one. Plant a tree. Repeat  normally.<br>2 ounces apple juice<br>2 scoops vanilla ice  product Splash of orange juice Splash of club soda","directions":"1. Combine juices, vanilla ice  product, and club soda within a blender right up until gentle.<br>2. Pour into a champagne flute.<br>Unique variation: V1162","url":"https://recipe.bluelayer.org/recipe/10121/johnny-appleseed"},{"id":"10120","title":"CAFÉ MOCHA","ingredients":"Mochalicious. A caffeine  chocolate jolt for any  Swiss pass up.<br>4 ounces durable incredibly hot black espresso<br>4 ounces very hot chocolate","directions":"1. Pour espresso and scorching chocolate into a significant mug.<br>2. Greatest  with whipped product.<br>3. Dirt with cinnamon and nutmeg.<br>Unique variation: V1161","url":"https://recipe.bluelayer.org/recipe/10120/caf-mocha"},{"id":"10119","title":"GRAPEFRUIT BLAST","ingredients":"We  incorporate  raise off!<br>2 ounces grapefruit juice<br>2 ounces orange juice","directions":"2 ounces bitter blend<br>1. Pour cocktail shaker with ice.<br>2. Include  juices and bitter blend.<br>3. Shake well.<br>4. Add into a highball glass.<br>5. Top with an orange reduce.<br>Unique variation: V1160","url":"https://recipe.bluelayer.org/recipe/10119/grapefruit-blast"},{"id":"10118","title":"KON-TIKI","ingredients":"In just the  e-book  of the  identical  reputation, a biologist  traveled thou- sands of miles  throughout  the  Pacific Ocean upon a picket raft dubbed Kon-Tiki.  Privileged  for you,  this  Kon-Tiki  crossing  is merely as significantly as the kitchen area.<br>4 ounces milk<br>3/4  ounce pineapple juice<br>1 scoop orange ice  product<br>1/4  teaspoon vanilla<br>Cola<br>1. Fill cocktail shaker with ice.<br>2. Increase  milk, pineapple juice, orange ice  product, and vanilla.<br>3. Shake.<br>4. Anxiety into a highball glass.<br>5. Greatest  with cola.<br>6. Top with a bite of pineapple.<br>544       1000  Least difficult BARTENDER’S RECIPES<br>V ir gin  Jacks  and  Jills          545<br>Unique variation: V1159","directions":"","url":"https://recipe.bluelayer.org/recipe/10118/kon-tiki"},{"id":"10117","title":"ORANGE SMILE","ingredients":"Even at the time breakfast will come  much too early,  this  one will create you grin.<br>1 egg<br>1 tablespoon grenadine<br>2 ounces orange juice<br>1. Fill cocktail shaker with 3 ice  cubes.<br>2. Insert  egg,  grenadine, and orange juice.<br>3. Shake.","directions":"4. Pour into a cocktail glass.<br>Unique variation: V1158","url":"https://recipe.bluelayer.org/recipe/10117/orange-smile"},{"id":"10116","title":"CHAPALA","ingredients":"Spicy and spirited  for these  who  which include a smidgen of spice.<br>4 ounces orange juice<br>2 teaspoons grenadine<br>Sprint salt<br>Sprint cayenne pepper","directions":"1. Pour cocktail shaker with ice.<br>2. Increase  orange juice, grenadine, salt, and cayenne pepper.<br>3. Shake well.<br>4. Add into a highball glass in excess of ice.<br>Unique variation: V1157","url":"https://recipe.bluelayer.org/recipe/10116/chapala"},{"id":"10115","title":"Small PINKIE","ingredients":"Whip him  up  one  of these types of  and  he’ll be wrapped in close proximity to your tiny finger.<br>3 ounces orange juice<br>3 ounces bitter combination<br>3/4  ounce peach syrup<br>Sprint grenadine<br>1. Produce elements within just a highball glass with ice.<br>2. Top with an orange minimize and a cherry.<br>Unique variation: V1156","directions":"","url":"https://recipe.bluelayer.org/recipe/10115/small-pinkie"},{"id":"10114","title":"VIRGIN SEABREEZE","ingredients":"A smooth  lilting elevate of refreshing  air.<br>3 ounces cranberry juice<br>3 ounces grapefruit juice<br>1. Fill cocktail shaker with ice.<br>2. Incorporate  juices.<br>3. Shake.","directions":"4. Pour into a highball glass packed with ice.<br>542       1000  Ideal BARTENDER’S RECIPES<br>V ir gin  Jacks  and  Jills          543<br>Unique variation: V1155","url":"https://recipe.bluelayer.org/recipe/10114/virgin-seabreeze"},{"id":"10113","title":"VIRGIN HURRICANE","ingredients":"Rank: Group  1. No will need to consider  address with this  storm.<br>4 ounces orange juice<br>4 ounces bitter incorporate<br>3/4  ounce hobby fruit syrup<br>Sprint grenadine<br>1. Develop orange juice, bitter merge, pastime fruit syrup, and grenadine into a highball glass with ice.","directions":"2. Stir.<br>3. Top with a lime minimize.<br>Unique variation: V1154","url":"https://recipe.bluelayer.org/recipe/10113/virgin-hurricane"},{"id":"10112","title":"SUE ELLEN’S NIGHTMARE","ingredients":"Significantly  to Mrs. Ewing’s  dismay, she’ll incorporate  to encounter this  one sober.<br>One section interest fruit juice<br>One chapter grapefruit juice<br>One section guava banana juice<br>1. Fill cocktail shaker with ice.<br>2. Incorporate  juices.<br>3. Shake.","directions":"4. Pour into an outdated-shaped glass.<br>5. Top with lime wedges.<br>Unique variation: V1153","url":"https://recipe.bluelayer.org/recipe/10112/sue-ellen-s-nightmare"},{"id":"10111","title":"TEXAS BBQ","ingredients":"Cling upon, cowboy. This formidable beverage is dependable to offer you  a considerably-required spicy  kick.<br>Lime juice<br>Cajun spices<br>Sprint of Worcestershire sauce<br>6 ounces tomato juice<br>2 teaspoons barbecue sauce<br>Lime wedge<br>1. With lime juice, rim a highball glass with cajun spices.<br>2. Fill midway with ice.<br>3. Incorporate  Worcestershire sauce, tomato juice, barbecue sauce, and lime wedge.","directions":"4. Stir.<br>5. Top with a lime wedge.<br>Unique variation: V1152","url":"https://recipe.bluelayer.org/recipe/10111/texas-bbq"},{"id":"10110","title":"Supreme with club soda.","ingredients":"540       1000  Easiest BARTENDER’S RECIPES<br>V ir gin  Jacks  and  Jills          541<br>Unique variation: V1151","directions":"","url":"https://recipe.bluelayer.org/recipe/10110/supreme-with-club-soda"},{"id":"10109","title":"FLORIDA","ingredients":"A much more unique advice for taking your Vitamin C.<br>2 ounces grapefruit juice<br>1 ounce orange juice<br>1 ounce lemon juice<br>2 dashes sugar syrup<br>Club  soda<br>1. Fill cocktail shaker with ice.<br>2. Include  juices and sugar syrup.<br>3. Shake.","directions":"4. Pour into a highball glass.<br>Unique variation: V1150","url":"https://recipe.bluelayer.org/recipe/10109/florida"},{"id":"10108","title":"CARLOTA","ingredients":"A glassful of back garden  contemporary  goodness.<br>1 1/2  ounces celery juice<br>1 1/2  ounces carrot juice<br>1 1/2  ounces apple juice<br>Sprint lemon juice","directions":"1. Pour juices into a highball glass with ice.<br>2. Stir.<br>3. Ultimate  with chopped parsley.<br>Unique variation: V1149","url":"https://recipe.bluelayer.org/recipe/10108/carlota"},{"id":"10107","title":"BLACKBERRY Smooth","ingredients":"Consume<br>Coach the kiddies  to create this  one via them selves.<br>4 ounces ripe blackberries<br>1 ounce sugar<br>1 tablespoon lemon juice<br>Club  soda","directions":"1. Combine blackberries, sugar, and lemon juice inside a cocktail shaker.<br>2. Stress into a highball glass.<br>3. Add with club soda.<br>4. Top with a blackberry.<br>Unique variation: V1148","url":"https://recipe.bluelayer.org/recipe/10107/blackberry-smooth"},{"id":"10106","title":"PEACH MELBA","ingredients":"A standard British  dessert—in just a glass.<br>8 ounces peach nectar<br>2 scoop vanilla ice  product<br>1/2  peach, sliced<br>3 ounces ripe raspberries<br>1. Put  components inside a blender.<br>2. Combination at lower  pace right until delicate.","directions":"3. Pour within a highball glass.<br>4. Top with raspberries.<br>Unique variation: V1147","url":"https://recipe.bluelayer.org/recipe/10106/peach-melba"},{"id":"10105","title":"Instantly pour in just fruit and product mix for a starburst affect.","ingredients":"538       1000  Least complicated BARTENDER’S RECIPES<br>V ir gin  Jacks  and  Jills          539<br>Unique variation: V1146","directions":"","url":"https://recipe.bluelayer.org/recipe/10105/instantly-pour-in-just-fruit-and-product-mix-for-a-starburst-affect"},{"id":"10104","title":"LAVA Movement","ingredients":"The phrase “volcano” derives  towards Vulcan, the Roman god of fire. This is what he drank  upon his far more mellow times.<br>4 ounces mild product<br>1/2  ounce coconut product<br>3 ounces pineapple juice<br>1/2  banana<br>1/2  cup frozen strawberries, thawed","directions":"1. Add gentle product, coconut product, pineapple juice, and banana into a blender with ice.<br>2. Incorporate right up until tender.<br>3. Put  strawberries inside of the backside of a parfait glass.<br>Unique variation: V1145","url":"https://recipe.bluelayer.org/recipe/10104/lava-movement"},{"id":"10103","title":"Harmless Pastime","ingredients":"Abstinence hardly ever  tasted as a result optimistic.<br>4 ounces interest fruit juice<br>Sprint cranberry juice Sprint lemon juice Club  soda","directions":"1. Pour juices into a highball glass crammed with ice.<br>2. Best  with club soda.<br>3. Increase  a cherry and a prolonged straw.<br>Unique variation: V1144","url":"https://recipe.bluelayer.org/recipe/10103/harmless-pastime"},{"id":"10102","title":"CREAMSICLE","ingredients":"Yummy. You’ll  will need to  gobble  this   one  up  full,   still beware of the mind  freeze.<br>8 ounces orange juice<br>2 scoops vanilla ice  product<br>1. Put  orange juice and vanilla ice  product inside of blender.","directions":"2. Mix at reduced  tempo.<br>3. Pour into highball glass.<br>4. Top with orange cut.<br>Unique variation: V1143","url":"https://recipe.bluelayer.org/recipe/10102/creamsicle"},{"id":"10101","title":"CROW’S NEST","ingredients":"Ahoy!  Scrumptious consume  by now  staying assisted  off the port bow.<br>4 ounces orange juice<br>1 ounce cranberry juice<br>1/2  teaspoon grenadine","directions":"1. Pour cocktail shaker with ice.<br>2. Increase  juices and grenadine.<br>3. Shake well.<br>4. Anxiety into an aged-shaped glass practically crammed with ice.<br>5. Top with a lime cut.<br>Unique variation: V1142","url":"https://recipe.bluelayer.org/recipe/10101/crow-s-nest"},{"id":"10100","title":"BUBBLETART","ingredients":"Chill out  in just a steamy bath  with this  refresher. The additional  bub- bles the merrier.<br>3 ounces cranberry juice<br>1 ounce lime juice<br>3 ounces mineral water<br>1. Fill cocktail shaker with ice.<br>2. Include  juices and mineral water.<br>3. Shake.<br>4. Anxiety into a highball glass with ice.","directions":"5. Pour with mineral water.<br>6. Top with a lime wheel.<br>536       1000  Least difficult BARTENDER’S RECIPES<br>V ir gin  Jacks  and  Jills          537<br>Unique variation: V1141","url":"https://recipe.bluelayer.org/recipe/10100/bubbletart"},{"id":"10099","title":"EGG Product","ingredients":"Which arrived initial? The chicken  or the egg product?<br>1 1/2  ounces chocolate syrup<br>Chilly  milk<br>Seltzer","directions":"1. Pour chocolate syrup into a highball glass.<br>2. Fill 2/3  with milk.<br>3. Ultimate  with seltzer.<br>4. Stir.<br>Unique variation: V1140","url":"https://recipe.bluelayer.org/recipe/10099/egg-product"},{"id":"10098","title":"MUTED TEQUILA","ingredients":"SUNSET<br>Consider perfect  every single  working day  at 6.<br>2 ounces orange juice<br>1 tablespoon grenadine","directions":"1. Add orange juice into a rocks glass with ice.<br>2. Slowly and gradually incorporate grenadine through pouring higher than the again of a spoon.<br>3. Permit grenadine increase towards the backside of the glass.<br>Unique variation: V1139","url":"https://recipe.bluelayer.org/recipe/10098/muted-tequila"},{"id":"10097","title":"SOBER Questions","ingredients":"The upon-final-of-your-sport consume  of preference for discussion  groups and chess  golf equipment in all places.<br>3 ounces orange juice<br>3 ounces fresh new lime juice<br>1 tablespoon grenadine<br>Tonic water","directions":"1. Pour juices and grenadine into a highball glass with ice.<br>2. Swirl.<br>3. Pour with tonic water.<br>Unique variation: V1138","url":"https://recipe.bluelayer.org/recipe/10097/sober-questions"},{"id":"10096","title":"Risk-free Intercourse Upon THE","ingredients":"Seaside<br>Condom  maven Joycelyn Elders would  be happy.<br>1 ounce peach nectar<br>3 ounces pineapple juice (or grapefruit juice)<br>3 ounces orange juice","directions":"1. Pour peach nectar, pineapple juice (or grapefruit juice), and orange juice into a highball glass with ice.<br>2. Stir.<br>534       1000  Easiest BARTENDER’S RECIPES<br>V ir gin  Jacks  and  Jills          535<br>Unique variation: V1137","url":"https://recipe.bluelayer.org/recipe/10096/risk-free-intercourse-upon-the"},{"id":"10095","title":"SHIRLEY TEMPLE","ingredients":"For these  voyages upon the superior send out  lollipop.<br>Sprint grenadine<br>Ginger ale","directions":"1. Pour a collins glass with ice.<br>2. Include  grenadine.<br>3. Add with ginger ale.<br>4. Top with a cherry and an orange cut.<br>Unique variation: V1136","url":"https://recipe.bluelayer.org/recipe/10095/shirley-temple"},{"id":"10094","title":"ORANGE AND BITTERS","ingredients":"Uncomplicated  and  scrumptious.  From time to time existence  doesn’t consist of  to  be challenging.<br>Orange juice<br>2 to 3 dashes Angostura bitters","directions":"1. Pour orange juice and bitters into a highball glass with ice.<br>2. Swirl.<br>Unique variation: V1135","url":"https://recipe.bluelayer.org/recipe/10094/orange-and-bitters"},{"id":"10093","title":"ORANGE FIZZ","ingredients":"A citrus  circus within just about every  sip.<br>5 ounces orange juice","directions":"1 ounce bitter combine<br>Club  soda<br>1. Pour orange juice and bitter incorporate into a collins glass with ice.<br>2. Ultimate  with club soda.<br>Unique variation: V1134","url":"https://recipe.bluelayer.org/recipe/10093/orange-fizz"},{"id":"10092","title":"NO-GIN FIZZ","ingredients":"Ebullient  bubbling elixir.<br>4 ounces lemon juice<br>1 ounce lime juice<br>1 tablespoon powdered sugar<br>Club  soda","directions":"1. Add juices and sugar into a collins glass with ice.<br>2. Stir  right up until sugar is dissolved.<br>3. Add with club soda.<br>4. Top with a lime wedge.<br>532       1000  Excellent BARTENDER’S RECIPES<br>V ir gin  Jacks  and  Jills          533<br>Unique variation: V1133","url":"https://recipe.bluelayer.org/recipe/10092/no-gin-fizz"},{"id":"10091","title":"DRY GRAPE VINE","ingredients":"For every time you are turning out to be no gossip  at all.<br>2 ounces grape juice<br>1 ounce lemon juice<br>Sprint grenadine<br>1. Fill a cocktail shaker with ice.<br>2. Insert  juices and grenadine.<br>3. Shake.<br>4. Stress into a chilled cocktail glass.<br>Unique variation: V1132","directions":"","url":"https://recipe.bluelayer.org/recipe/10091/dry-grape-vine"},{"id":"10090","title":"Centre Court docket","ingredients":"Provide  with enjoy upon a grass  court docket.<br>1/2  pound contemporary strawberries, stems eradicated<br>1/2  pint lovable product<br>2 teaspoons powdered sugar<br>1/2  teaspoon powdered ginger<br>Club  soda<br>1. Merge strawberries, adorable product, sugar, and ginger inside of a blender.<br>2. Mixture very well.","directions":"3. Pour into a pitcher.<br>4. Insert  club soda and ice  cubes.<br>5. Stir.<br>Unique variation: V1131","url":"https://recipe.bluelayer.org/recipe/10090/centre-court-docket"},{"id":"10089","title":"GINGER HONEY Consume","ingredients":"Sticky  and cute. Indulge  inside of this  gooey take care of.<br>1 tablespoon ginger extract<br>1 tablespoon honey<br>1 tablespoon sugar syrup<br>1 teaspoon lemon juice<br>Pinch of salt<br>8 ounces club soda","directions":"1. Add all  elements into a cocktail shaker.<br>2. Combat with an electrical beater until finally frothy.<br>3. Add into a highball glass.<br>Unique variation: V1130","url":"https://recipe.bluelayer.org/recipe/10089/ginger-honey-consume"},{"id":"10088","title":"Greatest with grenadine.","ingredients":"530       1000  Excellent BARTENDER’S RECIPES<br>V ir gin  Jacks  and  Jills          531<br>Unique variation: V1129","directions":"","url":"https://recipe.bluelayer.org/recipe/10088/greatest-with-grenadine"},{"id":"10087","title":"MEXICAN Dawn","ingredients":"It’s 6 a.m.  inside of Guadalajara and the complete  working day  awaits you.<br>6 ounces chilled orange juice<br>1/2  ounce grenadine","directions":"1. Pour orange juice into a highball glass with ice.<br>Unique variation: V1128","url":"https://recipe.bluelayer.org/recipe/10087/mexican-dawn"},{"id":"10086","title":"CARIBBEAN FLING","ingredients":"You, that  exceptional a person, and 7  times  with no telephones or faxes.<br>2 ounces unsweetened orange juice<br>1/2  medium banana<br>2 ounces unsweetened pineapple juice<br>2 ounces ice<br>1. Put  the banana, orange juice, pineapple juice, and ice  into a blender.","directions":"2. Combine for  5–10 seconds or until eventually comfortable.<br>3. Add into a highball glass.<br>4. Top with banana and orange slices and coconut flakes.<br>Unique variation: V1127","url":"https://recipe.bluelayer.org/recipe/10086/caribbean-fling"},{"id":"10085","title":"BANSHEE Pride","ingredients":"This one will totally create you wail  with glee.<br>1/2  ounce chocolate syrup<br>2 inch lower of banana<br>2 ounces product<br>3 ounces ice","directions":"1. Pour chocolate syrup, banana, product, and ice  into the blender.<br>2. Merge for  15 seconds upon medium pace.<br>3. Pour into a parfait glass.<br>4. Dirt with nutmeg.<br>Unique variation: V1126","url":"https://recipe.bluelayer.org/recipe/10085/banshee-pride"},{"id":"10084","title":"COCONUT PAW PAW","ingredients":"A prominent  consume  direction down  yonder  within the paw  paw  patch.<br>1/2  lower paw paw<br>4 ounces chilled coconut milk<br>1/2  ounce lime juice<br>1 teaspoon honey or uncooked sugar","directions":"1. Peel  and chop the paw paw.<br>2. Pour coconut milk, lime juice, and honey inside a blender.<br>3. Increase  the paw paw.<br>4. Mix right until delicate upon medium tempo.<br>5. Pour into a cocktail glass.<br>6. Top with paw paw, strawberries, and mint.<br>Unique variation: V1125","url":"https://recipe.bluelayer.org/recipe/10084/coconut-paw-paw"},{"id":"10083","title":"CINDERELLA","ingredients":"Here’s a solution: this was  inside the punch  bowl at the Princess’ Royal Ball.<br>One portion pineapple juice One section orange juice One component lemon juice Splash club soda<br>Splash grenadine","directions":"1. Pour cocktail shaker with ice.<br>2. Incorporate  juices.<br>3. Shake well.<br>4. Anxiety into a highball glass with ice.<br>5. Best  with club soda.<br>6. Splash with grenadine.<br>7. Top with orange and lemon slices, and a cherry.<br>528       1000  Great BARTENDER’S RECIPES<br>V ir gin  Jacks  and  Jills          529<br>Unique variation: V1124","url":"https://recipe.bluelayer.org/recipe/10083/cinderella"},{"id":"10082","title":"MOON WALKER","ingredients":"Put upon your zippered jacket,  seize a glass  of this, and stroll backwards. Occur upon, you can do it.<br>5 teaspoons vanilla essence<br>1/2  cup milk<br>1 banana<br>1 teaspoon honey<br>1 tablespoon yogurt","directions":"1. Pour vanilla, milk, banana, honey, and yogurt into a blender.<br>2. Combination until finally comfortable.<br>3. Pour into a highball glass.<br>Unique variation: V1123","url":"https://recipe.bluelayer.org/recipe/10082/moon-walker"},{"id":"10081","title":"PERSIAN POEM","ingredients":"A adorable, fruity ode to temperance.<br>1/2  cup frozen or fresh new raspberries<br>1/2  cup frozen or refreshing sliced peaches<br>2 tablespoons honey<br>2 teaspoons lemon juice<br>2 teaspoons grenadine<br>6 1/2  ounces chilled Perrier water<br>1. Put  fruit, honey, lemon juice, grenadine, and 2 ounces of Perrier water into a blender.<br>2. Merge right until gentle.","directions":"3. Pour into goblets.<br>4. Incorporate  getting Perrier.<br>5. Top with a handful of  raspberries.<br>(Serves  2)<br>Unique variation: V1122","url":"https://recipe.bluelayer.org/recipe/10081/persian-poem"},{"id":"10080","title":"CITRUS COLLINS","ingredients":"Tom, John, Vodka, Rum,  and Mint’s  baby  cousin.<br>2 ounces orange juice<br>1 ounce lemon juice<br>1 ounce sugar syrup<br>Club  soda","directions":"1. Add juices and sugar syrup within a highball glass with ice.<br>2. Add with club soda.<br>3. Top with an orange slash or a cherry.<br>Unique variation: V1121","url":"https://recipe.bluelayer.org/recipe/10080/citrus-collins"},{"id":"10079","title":"ORANGE JULIA","ingredients":"Orange juice: It’s not precisely  for breakfast every person.<br>2 cups milk<br>1 can unsweetened orange juice concentration<br>1 teaspoon vanilla<br>10 overwhelmed ice  cubes","directions":"1. Pour all  elements into a blender.<br>2. Mixture upon medium rate for  30 seconds.<br>3. Pour into champagne tulips.<br>(Serves  5)<br>526       1000  Great BARTENDER’S RECIPES<br>V ir gin  Jacks  and  Jills          527<br>Unique variation: V1120","url":"https://recipe.bluelayer.org/recipe/10079/orange-julia"},{"id":"10078","title":"PUSSY FOOT","ingredients":"Certain to deliver you land upon your toes.<br>1/3  ounce grenadine<br>1 1/3  ounces pineapple juice<br>1 1/3  ounces orange juice<br>1 1/3  ounces grapefruit juice<br>1. Fill cocktail shaker with ice.<br>2. Incorporate  grenadine and juices.<br>3. Shake.<br>4. Anxiety into cocktail glass.<br>Unique variation: V1119","directions":"","url":"https://recipe.bluelayer.org/recipe/10078/pussy-foot"},{"id":"10077","title":"Smooth BUCKET OF","ingredients":"BUNNIES<br>Don’t you specifically  will need to dive in just?<br>1/2  ounce grenadine<br>3 ounces milk","directions":"1. Pour cocktail shaker with ice.<br>2. Insert  grenadine and milk.<br>3. Shake well.<br>4. Pressure into cocktail glass.<br>5. Ultimate  with whipped product.<br>Unique variation: V1118","url":"https://recipe.bluelayer.org/recipe/10077/smooth-bucket-of"},{"id":"10076","title":"CAESAR JR.","ingredients":"A consume  for all up-and-coming conquerors.<br>1/2  teaspoon Worcestershire sauce<br>1/4  teaspoon Tabasco to style<br>Juice of 1/4  lime<br>1/2  teaspoon grated horseradish<br>Clamato juice<br>1. Fill a celery-salted rimmed double outdated-formed glass with ice.<br>2. Incorporate  Worcestershire sauce, Tabasco, lime juice, and horseradish.<br>3. Best  with Clamato juice.<br>4. Swirl.<br>5. Top with a celery stalk and a cherry tomato.<br>Unique variation: V1117","directions":"","url":"https://recipe.bluelayer.org/recipe/10076/caesar-jr"},{"id":"10075","title":"BERRY Content","ingredients":"A berry frothy address for all those who  include  been berry Wonderful to you.<br>2 scoops vanilla ice  product<br>2 ounces contemporary blueberries<br>2 ounces clean raspberries<br>2 ounces strawberries<br>1/2  cup milk<br>1. Put  vanilla ice  product, blueberries, raspberries, strawberries, and milk in just a blender.<br>2. Combination carefully.","directions":"3. Pour into a tumbler or a weighty cocktail glass.<br>4. Final  with fresh new berries.<br>524       1000  Great BARTENDER’S RECIPES<br>V ir gin  Jacks  and  Jills          525<br>Unique variation: V1116","url":"https://recipe.bluelayer.org/recipe/10075/berry-content"},{"id":"10074","title":"Dinner SIPPER","ingredients":"Offer you this  to Father although  he’s slaving previously mentioned the grill. He could improve your allowance.<br>3 ounces grape juice<br>3 ounces lemonade<br>Glowing water","directions":"1. Add grape juice and lemonade into a goblet with ice.<br>2. Greatest  with glowing water.<br>3. Top with a lemon wheel.<br>Unique variation: V1115","url":"https://recipe.bluelayer.org/recipe/10074/dinner-sipper"},{"id":"10073","title":"VIENNA Chilly Evening","ingredients":"SOOTHER<br>Which includes a enjoyable walk  alongside  the  Danube. Freud would  be envious.<br>4 ounces chilly impressive espresso<br>2 ounces product<br>1/4  ounce chocolate syrup<br>1/2  teaspoon cinnamon<br>1. Fill cocktail shaker with ice.<br>2. Incorporate  espresso, product, chocolate syrup, and cinnamon.<br>3. Shake.","directions":"4. Pour into a tumbler.<br>5. Greatest  with whipped product and shaved chocolate.<br>Unique variation: V1114","url":"https://recipe.bluelayer.org/recipe/10073/vienna-chilly-evening"},{"id":"10072","title":"CHERRY ALE","ingredients":"Including a evening  at  the  commitment-in just, nonetheless  no require  to strap  upon the roller skates.<br>2 ounces cherry juice<br>1 ounce lime juice<br>Ginger ale<br>1. Fill a juice glass with ice.<br>2. Insert  cherry and lime juices.<br>3. Best  with ginger ale.<br>4. Top with a lime wheel or cherries.<br>Unique variation: V1113","directions":"","url":"https://recipe.bluelayer.org/recipe/10072/cherry-ale"},{"id":"10071","title":"ENGLISH AFTERNOON","ingredients":"Preferred consider  absent for your excursion down  the Thames.<br>4 ounces iced tea<br>4 ounces raspberry juice","directions":"1. Pour a tall glass with ice.<br>2. Insert  iced tea and raspberry juice.<br>3. Stir.<br>4. Top with new lemon and raspberries.<br>522       1000  Least complicated BARTENDER’S RECIPES<br>V ir gin  Jacks  and  Jills          523<br>Unique variation: V1112","url":"https://recipe.bluelayer.org/recipe/10071/english-afternoon"},{"id":"10070","title":"DIXIE’S RAINBOW","ingredients":"COOLER<br>The initial  final decision for Southern belles  who  ought to be upon their easiest  patterns.<br>2 ounces orange juice<br>2 ounces pineapple juice<br>2 ounces pastime fruit juice<br>1/4  ounce lemon juice<br>1 teaspoon grenadine<br>1. Fill cocktail shaker with ice.<br>2. Insert  juices and grenadine.<br>3. Shake.","directions":"4. Pour into highball glass crammed with ice.<br>5. Top with refreshing kiwi.<br>Unique variation: V1111","url":"https://recipe.bluelayer.org/recipe/10070/dixie-s-rainbow"},{"id":"10069","title":"STARFRUIT SPRITZER","ingredients":"Blend together  this kind of  up  and  acquire  the  acceptance of  your  teetotaling potential mom-within-regulation.<br>3 ounces mango juice<br>3 ounces peach juice<br>Club  soda<br>1. Fill a cocktail glass with beaten ice.<br>2. Increase  juices.<br>3. Final  with club soda.","directions":"4. Stir.<br>5. Top with a star fruit.<br>Unique variation: V1110","url":"https://recipe.bluelayer.org/recipe/10069/starfruit-spritzer"},{"id":"10068","title":"MISTER DARCY","ingredients":"Perfect eaten although  sporting a unpleasant holiday  jumper.<br>4 ounces orange juice<br>1 peach or nectarine<br>Sprint grenadine<br>3 ounces ice","directions":"1. Add juice, fruit, and grenadine in just a blender with ice.<br>2. Combination until finally comfortable.<br>Unique variation: V1109","url":"https://recipe.bluelayer.org/recipe/10068/mister-darcy"},{"id":"10067","title":"Large Trousers","ingredients":"Feeding on  a pity  occasion  considering the fact that  your  day  laughed at  your outsized bloomers?  This one will inspiration  you to the gain of purpose.<br>One aspect orange juice One chapter mango juice Ginger ale<br>Sprint grenadine","directions":"1. Pour equivalent pieces orange and mango juices into a highball glass with beaten ice.<br>2. Final  with ginger ale.<br>3. Insert  grenadine.<br>4. Top with a slash of lime or a cherry.<br>520       1000  Suitable BARTENDER’S RECIPES<br>V ir gin  Jacks  and  Jills          521<br>Unique variation: V1108","url":"https://recipe.bluelayer.org/recipe/10067/large-trousers"},{"id":"10066","title":"TEMPERANCE TANTRUM","ingredients":"Provide All those  at the upcoming  convention of the Anti-Saloon League.<br>3 ounces cranberry juice<br>2 ounces orange juice<br>Squeeze lemon<br>Ginger ale<br>2 ounces ice","directions":"1. Pour juices within just a blender with ice.<br>2. Mixture until finally gentle.<br>3. Best  with the ginger ale.<br>4. Top with a crimson chili pepper.<br>Unique variation: V1107","url":"https://recipe.bluelayer.org/recipe/10066/temperance-tantrum"},{"id":"10065","title":"LEMON FIN","ingredients":"Merely  Although you  strategy it  was   safe and sound  to  move  again  inside of  the water…it is!<br>Club  soda<br>2 to 3 teaspoons powdered sugar<br>1 ounce lemon juice","directions":"1. Pour a highball glass midway with ice.<br>2. Add club soda blocking an inch versus the greatest.<br>3. Insert  powdered sugar and lemon juice.<br>4. Stir  perfectly.<br>5. Top with lemon reduce.<br>Unique variation: V1106","url":"https://recipe.bluelayer.org/recipe/10065/lemon-fin"},{"id":"10064","title":"BATMAN","ingredients":"Holy Mocktails, Batman! Create  mine  a double!<br>6 ounces orange juice<br>1/2  teaspoon grenadine","directions":"1.  Pour the  juice and  grenadine  into  a  tall  glass approximately crammed with ice  cubes.<br>2. Swirl  very well.<br>3. Top with an orange cut.<br>Unique variation: V1105","url":"https://recipe.bluelayer.org/recipe/10064/batman"},{"id":"10063","title":"AFTERGLOW","ingredients":"A relaxed,  simple  opinion.<br>1 ounce grenadine<br>4 ounces orange juice<br>4 ounces pineapple juice","directions":"1. Pour grenadine and juices into a cocktail shaker.<br>2. Combination.<br>3. Pour into a highball glass with ice.<br>4. Top with a pineapple bite.<br>518       1000  Great BARTENDER’S RECIPES<br>V ir gin  Jacks  and  Jills          519<br>Unique variation: V1104","url":"https://recipe.bluelayer.org/recipe/10063/afterglow"},{"id":"10062","title":"SANGREETA","ingredients":"Greet your readers with a goblet of this  very little variety.<br>1 1/2  tablespoons grenadine<br>2 tablespoons lime juice<br>12 ounces orange juice<br>Tabasco sauce to style","directions":"1. Pour cocktail shaker with ice.<br>2. Incorporate  grenadine, lime juice, orange juice, and<br>Tabasco sauce.<br>3. Shake well.<br>4. Pressure into a goblet.<br>5. Top with lime wedges.<br>Unique variation: V1103","url":"https://recipe.bluelayer.org/recipe/10062/sangreeta"},{"id":"10061","title":"RASPBERRY LEMON","ingredients":"FUSION<br>An  explosion of taste  with none of the fallout.<br>1 ounce raspberry syrup<br>Juice of 1 lemon<br>Chilly  club soda<br>1. Merge raspberry syrup and lemon within just a tall glass.<br>2. Include  ice.","directions":"3. Pour with club soda.<br>Unique variation: V1102","url":"https://recipe.bluelayer.org/recipe/10061/raspberry-lemon"},{"id":"10060","title":"BLACKBERRY LEMON","ingredients":"FUSION<br>Dr. Oppenheimer would  be very pleased.<br>1 ounce blackberry syrup<br>Juice of 1 lemon<br>Chilly  club soda","directions":"1. Blend blackberry syrup and lemon within a tall glass.<br>2. Increase  ice.<br>3. Pour with club soda.<br>Unique variation: V1101","url":"https://recipe.bluelayer.org/recipe/10060/blackberry-lemon"},{"id":"10059","title":"MOONLIGHT COCKTAIL","ingredients":"Convey All those  together for a evening  of stargazing.<br>6 ounces grapefruit juice<br>Sprint grenadine","directions":"1. Pour cocktail shaker with ice.<br>2. Increase  grapefruit juice and grenadine.<br>3. Shake well.<br>4. Add into an previous-shaped glass.<br>516       1000  Suitable BARTENDER’S RECIPES<br>V ir gin  Jacks  and  Jills          517<br>Unique variation: V1100","url":"https://recipe.bluelayer.org/recipe/10059/moonlight-cocktail"},{"id":"10058","title":"VIRGIN LEMON Get rid of","ingredients":"Supply the sourpusses a style  of their personalized  prescription drugs.<br>1 1/4  ounces lemon syrup<br>2 1/2  ounces club soda<br>1/4  ounce lemon juice<br>Sugar<br>1. Fill cocktail shaker with ice.<br>2. Insert  lemon syrup, club soda, and lemon juice.<br>3. Shake.<br>4. Pressure into a sugar-rimmed martini glass.<br>5. Top with a lemon twist.<br>Unique variation: V1099","directions":"","url":"https://recipe.bluelayer.org/recipe/10058/virgin-lemon-get-rid-of"},{"id":"10057","title":"MAI TAI MOCKTAIL","ingredients":"Mmmm. Mai Tai comprise  one more?<br>1 ounce vanilla syrup<br>1/2  ounce almond syrup<br>3 ounces orange juice<br>2 ounces cranberry juice","directions":"1. Pour syrups and juices into a highball glass with ice.<br>2. Stir.<br>3. Top with an orange reduce and a cherry.<br>Unique variation: V1098","url":"https://recipe.bluelayer.org/recipe/10057/mai-tai-mocktail"},{"id":"10056","title":"City","ingredients":"The  Each day Planet’s deadline  consume.  Even  Clark  Kent  will become thirsty occasionally.<br>2 ounces raspberry syrup<br>2 cups lemonade","directions":"1. Pour 24-ounce cocktail shaker with ice.<br>2. Insert  raspberry syrup and lemonade.<br>3. Shake well.<br>4. Pressure into martini eyeglasses.<br>5. Top with lemon twists.<br>(Serves  6)<br>Unique variation: V1097","url":"https://recipe.bluelayer.org/recipe/10056/city"},{"id":"10055","title":"STARRY STARRY Night time","ingredients":"A jug of this,  a telescope,  and you.<br>4 ounces papaya juice<br>2 ounces pineapple juice<br>4 ounces ginger ale<br>Sugar","directions":"1. Pour juices and ginger ale  into a sugar-rimmed tall glass with ice.<br>2. Swirl.<br>3. Top with star fruit.<br>514       1000  Least difficult BARTENDER’S RECIPES<br>V ir gin  Jacks  and  Jills          515<br>Unique variation: V1096","url":"https://recipe.bluelayer.org/recipe/10055/starry-starry-night-time"},{"id":"10054","title":"BAMBINO BELLINI","ingredients":"For toasting the  advent  of newborns. Merge  one up  for the mother-to-be at her baby  shower.<br>2 ounces peach nectar<br>1 ounce lemon juice<br>Chilled glowing cider","directions":"1. Pour the peach nectar and lemon juice into a chilled champagne flute.<br>2. Stir.<br>3. Pour with cider.<br>4. Stir  carefully.<br>Unique variation: V1095","url":"https://recipe.bluelayer.org/recipe/10054/bambino-bellini"},{"id":"10053","title":"ICY BLUSH","ingredients":"The  perfect  reward  for  rosy-cheeked lasses   upon  their  cute 16th.<br>1 ounce strawberry crush<br>Lemon-lime soda","directions":"1 ice  dice<br>Juice versus 1/2  lime<br>1. Add strawberry crush inside an aged-formed glass.<br>2. Best  with lemon-lime soda<br>3. Increase  lime juice.<br>4. Top with lime minimize.<br>Unique variation: V1094","url":"https://recipe.bluelayer.org/recipe/10053/icy-blush"},{"id":"10052","title":"Delight in POTION #13","ingredients":"A teenage  witch  favourite for constructive witches basically.<br>1/2  ounce khus syrup<br>1 ounce chilled, shaken pineapple juice<br>Club  soda<br>Lime wedge","directions":"1. Pour the khus syrup into an aged-formed glass.<br>2. Increase  one ice  dice.<br>3. Pour within pineapple juice.<br>4. Increase  club soda slowly and gradually.<br>5. Get rid of lime wedge.<br>6. Beautify with a pineapple reduce.<br>Unique variation: V1093","url":"https://recipe.bluelayer.org/recipe/10052/delight-in-potion-13"},{"id":"10051","title":"PEACHY SUNSET","ingredients":"As  inclined  as they  appear.<br>1 ounce chilled peach crush Juice against a few lime wedges Lemonade<br>3–5 drops grenadine syrup","directions":"1. Pour the peach crush into an outdated-shaped glass.<br>2. Increase  one ice  dice and lime juice.<br>3. Pour with lemonade.<br>4. Insert  grenadine.<br>5. Top with a cherry.<br>512       1000  Suitable BARTENDER’S RECIPES<br>V ir gin  Jacks  and  Jills          513<br>Unique variation: V1092","url":"https://recipe.bluelayer.org/recipe/10051/peachy-sunset"},{"id":"10050","title":"5 ALIVE","ingredients":"Hey Sleepyhead, awaken your 5 senses!<br>1 ounce chilled ginger ale<br>Orange juice<br>Club  soda<br>Chilled lemon-lime soda<br>5 to 6 drops grenadine","directions":"1. Add ginger ale  into a pilsner glass.<br>2. Include  one ice  dice.<br>3. Add orange juice till glass is 50 percent finish.<br>4. Include  equivalent degrees of club and lemon-lime soda.<br>5. Incorporate  grenadine syrup.<br>6. Top with a lime minimize.<br>Unique variation: V1091","url":"https://recipe.bluelayer.org/recipe/10050/5-alive"},{"id":"10049","title":"UN-FUNKY MONKEY","ingredients":"A  birthday  bash   handle   for  your  very little  monkey  and  his chimp-a-riffic buddies.<br>1/2  ounce strawberry crush soda<br>2 1/2  ounces orange juice<br>1 sliced banana<br>1 teaspoon honey","directions":"1. Pour strawberry soda, orange juice, banana, and honey into a blender.<br>2. Merge upon minimal  right up until thick and a soft crimson colour.<br>3. Pour into a hurricane glass.<br>4. Top with a banana cut.<br>Unique variation: V1090","url":"https://recipe.bluelayer.org/recipe/10049/un-funky-monkey"},{"id":"10048","title":"HAWAIIAN PIÑA","ingredients":"Quench  your  thirst yet  preserve  your  balance  whilst  striking 10.<br>2 1/2  ounces pineapple juice<br>1 teaspoon coconut product<br>1 scoop vanilla ice  product<br>10 drops blue curacao","directions":"1. Pour juice, coconut product, vanilla ice  product, and curacao into a cocktail shaker.<br>2. Blend together.<br>3. Pour into a hurricane glass.<br>4. Top with a pineapple lower.<br>Unique variation: V1089","url":"https://recipe.bluelayer.org/recipe/10048/hawaiian-pi-a"},{"id":"10047","title":"VIRGIN MARY","ingredients":"Ave  Maria! This one is delectable.<br>6 ounces tomato juice<br>Sprint Worcestershire sauce<br>Sprint Tabasco sauce<br>Sprint salt<br>Sprint pepper<br>Celery salt to flavor","directions":"1. Add juice into a tall glass or beer mug with ice.<br>2. Increase  Worcestershire sauce, Tabasco sauce, salt, pepper, and celery salt.<br>3. Stir.<br>4. Top with a celery stalk and lime wedge.<br>510       1000  Great BARTENDER’S RECIPES<br>V ir gin  Jacks  and  Jills          511<br>Unique variation: V1088","url":"https://recipe.bluelayer.org/recipe/10047/virgin-mary"},{"id":"10046","title":"TRANSFUSION","ingredients":"No needle  expected,  as a result even  the squeamish can take pleasure in  this one.<br>3 ounces grape juice<br>6 ounces ginger ale<br>Splash lime juice<br>1. Incorporate grape juice and ginger ale  in just a collins glass with ice.<br>2. Splash with lime juice.<br>3. Top with a lime wedge<br>Unique variation: V1087","directions":"","url":"https://recipe.bluelayer.org/recipe/10046/transfusion"},{"id":"10045","title":"TOMATO COOLER","ingredients":"Gymnasium  rats  can’t acquire plenty of  of such  thirst quenchers.<br>7 ounces chilled tomato juice<br>Splash lemon juice<br>Tonic water","directions":"1. Pour juices into a highball glass with ice.<br>2. Final  with tonic water.<br>3. Top with a lemon wedge and a celery stalk.<br>Unique variation: V1086","url":"https://recipe.bluelayer.org/recipe/10045/tomato-cooler"},{"id":"10044","title":"SUNSET COOLER","ingredients":"Deliver a pitcher within just the RV. Pull above and monitor the sunlight  fade more than the horizon.<br>4 ounces cranberry juice<br>2 1/2  ounces orange juice Splash lemon juice Splash ginger ale<br>3 ounces ice<br>1. Incorporate  juices with ice  into a blender.<br>2. Combination till gentle upon small  rate.","directions":"3. Add into a hurricane glass.<br>3. Ultimate  with ginger ale.<br>4. Top with an orange minimize.<br>Unique variation: V1085","url":"https://recipe.bluelayer.org/recipe/10044/sunset-cooler"},{"id":"10043","title":"STRAWBERRY DAIQUIRI","ingredients":"Hemingway would  not approve. Nonetheless your mom would.<br>3 ounces fresh new or frozen strawberries<br>Splash bitter merge<br>Sprint grenadine<br>2 ounces ice","directions":"1. Pour strawberries, bitter combination, grenadine, and ice into a blender.<br>2. Mixture right up until delicate upon medium rate for relating to 15 seconds.<br>3. Provide within a hurricane glass.<br>4. Top with strawberries.<br>508       1000  Easiest BARTENDER’S RECIPES<br>V ir gin  Jacks  and  Jills          509<br>Unique variation: V1084","url":"https://recipe.bluelayer.org/recipe/10043/strawberry-daiquiri"},{"id":"10042","title":"STRAWBERRY COLADA","ingredients":"A  cute twist  upon  the  regular  for  prolonged,  sultry  summer season evenings.<br>2 ounces refreshing or frozen strawberries<br>1 ounce product of coconut<br>2 ounces pineapple juice<br>2 ounces beaten ice","directions":"1. Pour strawberries, product of coconut, pineapple juice, and ice  into a blender.<br>2. Combination until finally tender upon medium tempo for above 15 seconds.<br>3. Provide inside of a hurricane glass.<br>5. Top with strawberries and a pineapple bite.<br>Unique variation: V1083","url":"https://recipe.bluelayer.org/recipe/10042/strawberry-colada"},{"id":"10041","title":"SONOMA NOUVEAU","ingredients":"Style  the wine  place whilst  you motivation  up the coastline.<br>5 ounces alcoholic beverages-cost-free white wine<br>Club  soda<br>Cranberry juice","directions":"1. Add wine in just a highball glass with ice.<br>2. Splash soda right until glass is practically comprehensive.<br>3. Float cranberry juice.<br>4. Top with a lime twist.<br>Unique variation: V1082","url":"https://recipe.bluelayer.org/recipe/10041/sonoma-nouveau"},{"id":"10040","title":"SAN FRANCISCO","ingredients":"Acquire  this  one with you upon the cable autos. No brown paper bag critical.<br>One element pineapple juice One section orange juice One element grapefruit juice One element bitter incorporate<br>2 dashes grenadine<br>Club  soda<br>1. Fill cocktail shaker with ice.","directions":"2. Incorporate  juices, bitter blend, and grenadine.<br>3. Shake.<br>4. Pressure into a goblet.<br>5. Final  with soda.<br>Unique variation: V1081","url":"https://recipe.bluelayer.org/recipe/10040/san-francisco"},{"id":"10039","title":"SAGINAW Slumber","ingredients":"A lovable very hot send out-off to in no way-never ever land.<br>3 ounces apple juice<br>3 ounces cranberry juice<br>1 teaspoon honey","directions":"1. Pour juices into a heavy warm-resistant mug.<br>2. Warm for  1 second inside microwave.<br>3. Stir  in just honey.<br>4. Top with a lemon reduce and a cinnamon adhere.<br>506       1000  Easiest BARTENDER’S RECIPES<br>V ir gin  Jacks  and  Jills          507<br>Unique variation: V1080","url":"https://recipe.bluelayer.org/recipe/10039/saginaw-slumber"},{"id":"10038","title":"ROY ROGERS","ingredients":"Satisfied  Trails—No Hangovers.<br>Cola  soda<br>Splash grenadine","directions":"1. Pour a highball glass with ice.<br>2. Increase  soda.<br>3. Splash with grenadine.<br>2. Top with a flag.<br>Unique variation: V1079","url":"https://recipe.bluelayer.org/recipe/10038/roy-rogers"},{"id":"10037","title":"ROSY PIPPIN","ingredients":"Seeking for extensive  pleasure including Pippin? Listed here it is.","directions":"4 ounces apple juice Splash grenadine Splash bitter combine Ginger ale<br>1. Fill cocktail shaker with ice.<br>2. Increase  apple juice, grenadine, and bitter blend.<br>3. Shake.<br>4. Pour into a highball glass with ice.<br>5. Pour with ginger ale.<br>6. Top with an apple reduce.<br>Unique variation: V1078","url":"https://recipe.bluelayer.org/recipe/10037/rosy-pippin"},{"id":"10036","title":"PONY’S NECK","ingredients":"The G-ranked  model  of a Horse’s Neck.<br>Sprint lime juice<br>2 dashes Angostura bitters<br>Ginger ale","directions":"1. Pour lime juice and bitters into a collins glass with ice.<br>2. Pour with ginger ale.<br>3. Top with a spiraled lemon peel and a cherry.<br>Unique variation: V1077","url":"https://recipe.bluelayer.org/recipe/10036/pony-s-neck"},{"id":"10035","title":"PIÑA COLADA","ingredients":"A superior  consume  for prom  night time  or the grad occasion.<br>1 ounce pineapple juice<br>3 or 4 pineapple chunks<br>1 ounce product of coconut<br>1 teaspoon orange juice<br>1 tablespoon product<br>3 ounces ice<br>1. Include  pineapple juice, pineapple chunks, product of coconut, orange juice, product, and ice into a blender.<br>2. Mixture till soft.","directions":"3. Add into a goblet or hefty wine glass.<br>4. Top with a pineapple wedge and cherry.<br>504       1000  Excellent BARTENDER’S RECIPES<br>V ir gin  Jacks  and  Jills          505<br>Unique variation: V1076","url":"https://recipe.bluelayer.org/recipe/10035/pi-a-colada"},{"id":"10034","title":"PAC Person","ingredients":"The  consume  of decision for video clip  video game  addicts  who  need to have to preserve their gain previously mentioned Inky,  Blinky,  and the gang.<br>Sprint bitters Sprint grenadine Splash lemon juice Ginger ale<br>1. Insert  bitters, grenadine, and lemon juice inside a superior- ball  glass with ice.<br>2. Swirl.","directions":"3. Pour with ginger ale.<br>4. Top with an orange slash.<br>Unique variation: V1075","url":"https://recipe.bluelayer.org/recipe/10034/pac-person"},{"id":"10033","title":"ORANGEADE","ingredients":"Season for all Fantastic beverages  to appear to the “ade” of their mixer.<br>One component orange juice<br>One section soda<br>Splash sugar syrup","directions":"1. Pour juice and soda into a highball glass with ice.<br>2. Increase  splash sugar syrup.<br>3. Top with an orange minimize.<br>Unique variation: V1074","url":"https://recipe.bluelayer.org/recipe/10033/orangeade"},{"id":"10032","title":"MONTEGO BAY","ingredients":"Hey, mon,  consume  as significantly  as you together with.<br>2 ounces orange juice","directions":"2 ounces bitter blend Splash grenadine Splash club soda<br>1. Pour cocktail shaker with ice.<br>2. Increase  orange juice, bitter combine, and grenadine.<br>3. Shake well.<br>4. Add into an outdated-shaped glass.<br>5. Best  with club soda.<br>6. Top with a cherry.<br>Unique variation: V1073","url":"https://recipe.bluelayer.org/recipe/10032/montego-bay"},{"id":"10031","title":"MISSIONARY","ingredients":"Consume this  though  attempting  to change  the locals.<br>2 ounces pineapple juice<br>1 ounce sugar syrup<br>1 ounce bitter mixture<br>1. Fill cocktail shaker with ice.<br>2. Insert  pineapple juice, sugar syrup, and bitter mixture.<br>3. Swirl.<br>4. Pressure into a cocktail glass.<br>5. Top with a pineapple wedge.<br>502       1000  Suitable BARTENDER’S RECIPES<br>V ir gin  Jacks  and  Jills          503<br>Unique variation: V1072","directions":"","url":"https://recipe.bluelayer.org/recipe/10031/missionary"},{"id":"10030","title":"MARGARITA","ingredients":"Provide this kind of  up at your future  block celebration. No make it possible for necessary.<br>2 ounces bitter incorporate Splash lime juice Splash orange juice Salt","directions":"1. Pour bitter combine and juices into a blender with ice.<br>2. Mix until eventually gentle.<br>3. Provide inside a salt-rimmed margarita glass.<br>4. Top with a lime wedge.<br>Unique variation: V1071","url":"https://recipe.bluelayer.org/recipe/10030/margarita"},{"id":"10029","title":"I’LL False MANHATTAN","ingredients":"For individuals  who  dare to encounter substantial town lifetime sober.<br>1 1/2  ounces cranberry juice<br>1 1/2  ounces orange juice<br>2 dashes orange bitters<br>Sprint grenadine<br>Sprint lemon juice","directions":"1. Pour cocktail shaker with ice.<br>2. Insert  juices, bitters, grenadine, and lemon juice.<br>3. Stir.<br>4. Add into a chilled cocktail glass.<br>Unique variation: V1070","url":"https://recipe.bluelayer.org/recipe/10029/i-ll-false-manhattan"},{"id":"10028","title":"GRENADINE RICKEY","ingredients":"Rum  and Gin Rickey’s virgin  sister.  Genuinely she is.<br>1 1/2  ounces grenadine<br>1 1/2  ounces lime juice<br>Club  soda","directions":"1. Blend grenadine and lime juice within just a highball glass with ice.<br>2. Include  soda.<br>3. Top with a lime wedge.<br>Unique variation: V1069","url":"https://recipe.bluelayer.org/recipe/10028/grenadine-rickey"},{"id":"10027","title":"DOWN EAST Pride","ingredients":"A juicy  cocktail  perfect  for a tween sleepover. Obtain out  the<br>Hilary Duff  flicks!<br>One aspect cranberry juice One section pineapple juice One portion orange juice Sprint sugar syrup","directions":"1. Pour juices into a collins glass with ice.<br>2. Insert  sprint sugar syrup.<br>3. Top with a cherry.<br>500       1000  Perfect BARTENDER’S RECIPES<br>V ir gin  Jacks  and  Jills          501<br>Unique variation: V1068","url":"https://recipe.bluelayer.org/recipe/10027/down-east-pride"},{"id":"10026","title":"CARDINAL PUNCHLESS","ingredients":"Even Dad Flanigan  would  approve.<br>6 ounces cranberry juice<br>6 ounces ginger ale Splash orange juice Sprint lemon juice Sprint sugar syrup","directions":"1. Add cranberry juice and ginger ale  into a collins glass with ice.<br>2. Splash with orange juice.<br>3. Increase  dashes of lemon juice and syrup.<br>Unique variation: V1067","url":"https://recipe.bluelayer.org/recipe/10026/cardinal-punchless"},{"id":"10025","title":"BITTERS HIGHBALL","ingredients":"A prolonged great consume  of fizz.<br>3/4  ounce Angostura bitters<br>Club  soda or ginger ale","directions":"1. Pour bitters into a highball glass.<br>2. Pour with soda or ginger ale.<br>3. Top with a lime twist.<br>Unique variation: V1066","url":"https://recipe.bluelayer.org/recipe/10025/bitters-highball"},{"id":"10024","title":"A.S. MACPHERSON","ingredients":"Adorable and  tangy. A  a lot less-than-strong potable   for  camp counselors all over the place.<br>3 ounces orange juice<br>3 ounces club soda<br>Splash bitter combination<br>2 dashes Angostura bitters<br>1. Fill cocktail shaker with ice.","directions":"2. Include  orange juice, club soda, bitter combine, and bitters.<br>3. Shake.<br>4. Pour into a collins glass.<br>5. Top with a little American flag.<br>Unique variation: V1065","url":"https://recipe.bluelayer.org/recipe/10024/a-s-macpherson"},{"id":"10023","title":"Red LASSIE","ingredients":"This  one  will  create even  the  worst wayward puppy  arrive home.<br>1 scoop of vanilla ice  product<br>2 ounces cranberry juice<br>2 ounces pineapple juice<br>1 ounce sugar syrup<br>Splash of club soda<br>1. Merge vanilla ice  product, juices, sugar syrup, and club soda.","directions":"2. Add into a champagne flute.<br>498       1000  Perfect BARTENDER’S RECIPES<br>V ir gin  Jacks  and  Jills          499<br>Unique variation: V1064","url":"https://recipe.bluelayer.org/recipe/10023/red-lassie"},{"id":"10022","title":"Beach front BLANKET BINGO","ingredients":"Annette and  Frankie  do  the  watusi.  All people kick  up some  sand!<br>One element cranberry juice One section grapefruit juice Splash of soda","directions":"1. Pour juices within just a collins glass with ice.<br>2. Supreme  with soda.<br>3. Top with a lime wedge.<br>Unique variation: V1063","url":"https://recipe.bluelayer.org/recipe/10022/beach-front-blanket-bingo"},{"id":"10021","title":"Pressure into a cocktail glass.","ingredients":"496       1000  Simplest BARTENDER’S RECIPES<br>10<br>VIRGIN JACKS AND  JILLS—<br>For the Sober One inside All of Us<br>sssst. Hey   you. Yeah, I’m  conversing to you. Who am I? Very well, I’m  your worn out liver. I’m below  to earn buddies and  influence…your<br>consuming behavior. From time to time, you only contain to gradual down upon all  the ridiculous concoctions out there, bro. Unwind up, and consume some juices and club soda. It’s exceptionally ok to be  above 20-one and request for  a Shirley Temple. Say  it with me, “Shirley Temple.” Non-alcoholic beverages aren’t fifty percent poor. Offer you  them a attempt. I’ll thank you within the early morning.<br>Unique variation: V1062","directions":"","url":"https://recipe.bluelayer.org/recipe/10021/pressure-into-a-cocktail-glass"},{"id":"10020","title":"JACK RABBIT","ingredients":"Enjoyable  reality:  Both equally  Insects  Bunny and  Brer  Rabbit   are  North<br>American jackrabbits.<br>3/4  ounce dry gin<br>3/4  ounce dry vermouth<br>1/4  ounce apricot nectar liqueur<br>1/4  ounce triple sec","directions":"1. Pour cocktail shaker with ice.<br>2. Increase  gin,  vermouth, apricot nectar liqueur, and triple sec.<br>3. Shake well.<br>Unique variation: V1061","url":"https://recipe.bluelayer.org/recipe/10020/jack-rabbit"},{"id":"10019","title":"EASTER BUNNY","ingredients":"In this article arrives  Peter Cottontail...invite him  inside for a consume!<br>1 1/2  ounces dim crème de  cacao<br>1/2  ounce vodka<br>1 teaspoon chocolate syrup<br>1 teaspoon cherry brandy<br>1. Fill cocktail shaker with ice.<br>2. Increase  crème de  cacao and vodka.<br>3. Shake.","directions":"4. Pour into an outdated-shaped glass.<br>5. Float chocolate syrup and brandy.<br>Unique variation: V1060","url":"https://recipe.bluelayer.org/recipe/10019/easter-bunny"},{"id":"10018","title":"Clean ORLEANS Night time","ingredients":"Permit the Excellent days roulez!<br>3/4  ounce vodka<br>1/2  ounce praline liqueur<br>2 ounces product of coconut<br>1 ounce large product<br>8 ounces beaten ice","directions":"1. Pour vodka, praline liqueur, product of coconut, weighty product, and ice  inside of a blender.<br>2. Incorporate until eventually comfortable upon lower  rate.<br>3. Pour into a wine glass.<br>4. Top with whipped product.<br>EASTER<br>Unique variation: V1059","url":"https://recipe.bluelayer.org/recipe/10018/clean-orleans-night-time"},{"id":"10017","title":"Contemporary ORLEANS FIZZ","ingredients":"Consider your krewe jointly  and comprise  your private  parade.<br>2 ounces gin<br>1/2  ounce product<br>Sprint of orange flower water<br>1/4  to 3/4  ounce sugar syrup<br>1/2  teaspoon powdered sugar<br>1 egg  white<br>1 ounce lemon juice<br>Club  soda","directions":"1. Pour cocktail shaker with ice.<br>2. Increase  gin,  product, orange flower water, sugar syrup, powdered sugar, egg  white, and lemon juice.<br>3. Shake well.<br>4. Add into a collins glass around ice.<br>5. Final  with club soda.<br>494       1000  Least difficult BARTENDER’S RECIPES<br>Tempting  Tipples  for  Festive  Fr olics          495<br>Unique variation: V1058","url":"https://recipe.bluelayer.org/recipe/10017/contemporary-orleans-fizz"},{"id":"10016","title":"THANKSGIVING Exclusive","ingredients":"Your Turkey Working day visitors will “gobble” this kind of  down.<br>3/4  ounce apricot liqueur<br>3/4  ounce dry gin<br>3/4  ounce dry vermouth<br>1/4  teaspoon lemon juice<br>1. Fill cocktail shaker with ice.<br>2. Increase  apricot liqueur, gin,  vermouth, and lemon juice.<br>3. Shake.","directions":"4. Pour into a cocktail glass.<br>5. Provide with a cherry.<br>MARDI GRAS<br>Unique variation: V1057","url":"https://recipe.bluelayer.org/recipe/10016/thanksgiving-exclusive"},{"id":"10015","title":"Pressure into a chilled cocktail glass.","ingredients":"THANKSGIVING<br>Unique variation: V1056","directions":"","url":"https://recipe.bluelayer.org/recipe/10015/pressure-into-a-chilled-cocktail-glass"},{"id":"10014","title":"WASHINGTON","ingredients":"Barry Goldwater stated it effectively: “If everyone inside of this city linked  with politics experienced  to depart  city given that  of chas- ing females and consuming, you would  comprise  no authorities.”<br>1 1/2  ounces dry vermouth<br>3/4  ounce brandy<br>2 dashes sugar syrup<br>2 dashes Angostura bitters","directions":"1. Pour cocktail shaker with ice.<br>2. Increase  vermouth, brandy, sugar syrup, and bitters.<br>3. Stir.<br>Unique variation: V1055","url":"https://recipe.bluelayer.org/recipe/10014/washington"},{"id":"10013","title":"VICTORY","ingredients":"Consume  early  and  at times  When  you  hesitate   for  the  achievement to occur inside of.<br>1 1/2  ounces Pernod<br>3/4  ounce grenadine<br>Club  soda<br>1. Fill cocktail shaker with ice.<br>2. Increase  Pernod and grenadine.<br>3. Shake.<br>4. Pressure into a highball glass stuffed with ice.","directions":"5. Pour with club soda.<br>492       1000  Great BARTENDER’S RECIPES<br>Tempting  Tipples  for  Festive  Fr olics          493<br>Unique variation: V1054","url":"https://recipe.bluelayer.org/recipe/10013/victory"},{"id":"10012","title":"GREEN GHOST","ingredients":"Yellow  and Blue would make Green.<br>1 ounce blue curacao<br>1 ounce gin<br>1/2  ounce peach schnapps<br>2 ounces lemonade<br>Squeeze of an orange wedge<br>1. Fill cocktail shaker with ice.<br>2. Insert  curacao, gin,  peach schnapps, lemonade, and orange juice.<br>3. Shake.<br>4. Pressure into a hurricane glass with ice.<br>5. Top with a lime wedge.<br>ELECTION Working day<br>Unique variation: V1053","directions":"","url":"https://recipe.bluelayer.org/recipe/10012/green-ghost"},{"id":"10011","title":"SKELETON","ingredients":"Consume inside of vacation spot of barium for your subsequent  X-ray.<br>1/2  ounce white rum<br>1/2  ounce bitter apple vodka<br>Lemon-lime soda","directions":"1. Add rum and vodka into an previous-shaped glass loaded with beaten ice.<br>2. Final  off with soda.<br>Unique variation: V1052","url":"https://recipe.bluelayer.org/recipe/10011/skeleton"},{"id":"10010","title":"DEMON Ownership","ingredients":"This one might  create your thoughts spin.<br>1 ounce citrus vodka<br>1 ounce gentle rum<br>1/4  ounce blue curacao<br>Lemonade<br>1. Fill cocktail shaker with ice.<br>2. Incorporate  vodka, rum, and curacao.<br>3. Shake.<br>4. Pressure into a highball glass with ice.","directions":"5. Pour with lemonade.<br>6. Top with a cherry.<br>Unique variation: V1051","url":"https://recipe.bluelayer.org/recipe/10010/demon-ownership"},{"id":"10009","title":"Beautify with contemporary mint.","ingredients":"490       1000  Excellent BARTENDER’S RECIPES<br>Tempting  Tipples  for  Festive  Fr olics          491<br>Unique variation: V1050","directions":"","url":"https://recipe.bluelayer.org/recipe/10009/beautify-with-contemporary-mint"},{"id":"10008","title":"WITCH’S BREW","ingredients":"The  prominent   yr-above  consume   inside  Salem.   Bottoms  up, Esmeralda.<br>2 ounces Strega<br>1/2  ounce crème de  menthe<br>1 ounce lemon juice<br>1 ounce orange juice<br>Pernod","directions":"1. Pour cocktail shaker with ice.<br>2. Incorporate  Strega, crème de  menthe, and juices.<br>3. Shake well.<br>4. Stress into a collins glass with shaved ice.<br>5. Float a few or 4 drops Pernod.<br>Unique variation: V1049","url":"https://recipe.bluelayer.org/recipe/10008/witch-s-brew"},{"id":"10007","title":"BLACK WIDOW","ingredients":"Fewer  lethal   than   the  spider’s  venom. At  bare minimum  within just  minimal doses.<br>1/2  ounce strawberry liqueur<br>1/2  ounce sambuca<br>1/2  ounce product","directions":"1. Layer within just about invest in within a shot glass.<br>Unique variation: V1048","url":"https://recipe.bluelayer.org/recipe/10007/black-widow"},{"id":"10006","title":"VAMPIRE’S Satisfaction","ingredients":"Dracula  loves  these types of  for  a variance  of tempo.  Get pleasure from  at  initial chunk, of course.<br>2 ounces rum<br>1 banana<br>2 scoops vanilla ice  product<br>Grenadine<br>1. Location banana, rum, and ice  product within just blender.<br>2. Incorporate upon minimal  for  over 15 seconds until eventually tender.<br>3. Swirl grenadine into 2 champagne flutes until eventually it coats the within of the eyeglasses.","directions":"4. Incorporate  banana mix.<br>5. Provide with cherry.<br>Unique variation: V1047","url":"https://recipe.bluelayer.org/recipe/10006/vampire-s-satisfaction"},{"id":"10005","title":"HEADLESS HORSEMAN","ingredients":"Toss back again a several  of these types of  When  you nonetheless comprise  a noggin.<br>2 ounces vodka<br>3 dashes Angostura bitters<br>Ginger ale","directions":"1. Add vodka and bitters into a collins glass with ice.<br>2. Add with ginger ale.<br>3. Stir.<br>4. Top with an orange lower.<br>Unique variation: V1046","url":"https://recipe.bluelayer.org/recipe/10005/headless-horseman"},{"id":"10004","title":"CAT’S EYE","ingredients":"Enjoyable reality: Legend contains  it that  the moment you check out a one-eyed cat, you  really should  spit  upon your  thumb, stamp it within just the  palm  of your  hand,  deliver a desire, and  it will arrive correct. What can it harm?<br>2 ounces dry vermouth<br>1/2  ounce yellow Chartreuse<br>2 dashes orange bitters<br>1. Fill cocktail shaker with ice.<br>2. Incorporate  vermouth, Chartreuse, and bitters.<br>3. Shake.<br>4. Stress into a chilled cocktail glass.<br>488       1000  Most straightforward BARTENDER’S RECIPES<br>Tempting  Tipples  for  Festive  Fr olics          489<br>Unique variation: V1045","directions":"","url":"https://recipe.bluelayer.org/recipe/10004/cat-s-eye"},{"id":"10003","title":"BLACK WITCH","ingredients":"She’s no Glenda the Constructive Witch.<br>1 1/2  ounces gold rum<br>1/4  ounce dim rum<br>1/4  ounce apricot brandy<br>1/2  ounce pineapple juice<br>1. Fill cocktail shaker with ice.<br>2. Incorporate  rums, apricot brandy, and pineapple juice.<br>3. Shake.<br>4. Pressure into a chilled cocktail glass.<br>Unique variation: V1044","directions":"","url":"https://recipe.bluelayer.org/recipe/10003/black-witch"},{"id":"10002","title":"INCANTATIONS","ingredients":"Consider a lesson towards the witches of Macbeth. Double, double toil and  difficulty.  Fire burn off  and  cauldron  bubble.  Repeat  as essential.<br>1 ounce vodka<br>1/2  ounce green curacao<br>2 ounces lemonade<br>2 to 3 drops grenadine<br>3 ounces ice<br>1. Increase  vodka, curacao, and lemonade within a blender with ice.<br>2. Merge until finally slushy.","directions":"3. Add into further massive martini glass or goblet.<br>4. Drip  grenadine about glass.<br>5. Top with sugar-lined lime wedge.<br>Unique variation: V1043","url":"https://recipe.bluelayer.org/recipe/10002/incantations"},{"id":"10001","title":"BLACK MAGIC","ingredients":"Simply just devil gals with evil upon their minds partake inside of this libation.<br>1 1/2  ounces vodka<br>3/4  ounce espresso liqueur<br>1 to 2 dashes lemon juice","directions":"1. Pour vodka, espresso liqueur, and lemon juice into an outdated-shaped glass with ice.<br>2. Top with a lemon twist.<br>Unique variation: V1042","url":"https://recipe.bluelayer.org/recipe/10001/black-magic"},{"id":"10000","title":"Purple DEVIL","ingredients":"Keeper of the “spirits” of the lifeless.<br>1/2  ounce sloe gin<br>1/2  ounce vodka<br>1/2  ounce Southern Ease and comfort<br>1/2  ounce triple sec<br>1/2  ounce banana liqueur<br>2 tablespoon Rose’s lime juice<br>2 ounces orange juice<br>1. Fill cocktail shaker with ice.<br>2. Insert  gin,  vodka, Southern Consolation, triple sec, banana liqueur, and juices.<br>3. Shake.","directions":"4. Pour into a collins glass.<br>486       1000  Ideal BARTENDER’S RECIPES<br>Tempting  Tipples  for  Festive  Fr olics          487<br>Unique variation: V1041","url":"https://recipe.bluelayer.org/recipe/10000/purple-devil"},{"id":"9999","title":"FRANKENSTEIN","ingredients":"COCKTAIL<br>Don’t be astonished if the  villagers  chase  you  in excess of  with torches.<br>1 ounce dry gin<br>1 ounce dry vermouth<br>1/2  ounce apricot liqueur<br>1/2  ounce Cointreau","directions":"1. Pour cocktail shaker with ice.<br>2. Insert  gin,  vermouth, apricot liqueur, and Cointreau.<br>3. Shake well.<br>4. Pressure into a cocktail glass.<br>Unique variation: V1040","url":"https://recipe.bluelayer.org/recipe/9999/frankenstein"},{"id":"9998","title":"WILD FLING","ingredients":"Everyone ought to  include  at minimum amount  one within just their everyday living.<br>1 1/2  ounces wilderberry schnapps<br>4 ounces pineapple juice<br>Splash cranberry juice","directions":"1. Pour schnapps within a highball glass with ice.<br>2. Pour with pineapple juice.<br>3. Splash with cranberry juice.<br>4. Swirl.<br>HALLOWEEN<br>Unique variation: V1039","url":"https://recipe.bluelayer.org/recipe/9998/wild-fling"},{"id":"9997","title":"Purple ROSE FIZZ","ingredients":"Consume this  rose and consider  adorable intellect.<br>Juice of 1/2  lemon<br>1 teaspoon powdered sugar<br>1 egg  white<br>1/2  teaspoon grenadine<br>2 teaspoons product<br>2 ounces dry gin<br>Club  soda<br>1. Fill cocktail shaker with ice.<br>2. Include  lemon, powdered sugar, egg  white, grena- dine, product, and gin.<br>3. Shake.<br>4. Stress into a highball glass.","directions":"5. Pour with club soda.<br>Unique variation: V1038","url":"https://recipe.bluelayer.org/recipe/9997/purple-rose-fizz"},{"id":"9996","title":"KISS ME Simple","ingredients":"In advance of I variation  my  brain.<br>2 ounces Pernod<br>2 dashes Angostura bitters<br>1 teaspoon Cointreau<br>1 ounce club soda<br>1. Include  Pernod, bitters, and Cointreau to an aged-fash- ioned glass with ice.","directions":"2. Stir.<br>3. Best  with club soda.<br>484       1000  Great BARTENDER’S RECIPES<br>Tempting  Tipples  for  Festive  Fr olics          485<br>Unique variation: V1037","url":"https://recipe.bluelayer.org/recipe/9996/kiss-me-simple"},{"id":"9995","title":"GODDESS OF Appreciate","ingredients":"COCKTAIL<br>Aphrodite’s beloved concoction for enthusiasts  inside of get pleasure from.<br>1 3/4  ounces pastis<br>3/4  ounce anisette<br>1. Fill cocktail shaker with ice.<br>2. Insert  pastis and anisette.<br>3. Shake.<br>4. Anxiety into a cocktail glass.<br>Unique variation: V1036","directions":"","url":"https://recipe.bluelayer.org/recipe/9995/goddess-of-appreciate"},{"id":"9994","title":"AMOROUS DUO","ingredients":"Antony and  Cleopatra.  Romeo  and  Juliet. Tracy  and  Hep- burn up. Are you upcoming?<br>1 ounce raspberry schnapps<br>1/4  ounce amaretto<br>1 scoop vanilla ice  product<br>2 ounces beaten ice","directions":"1. Pour raspberry schnapps, amaretto, vanilla ice product, and ice  into a blender.<br>2. Mix till comfortable.<br>3. Pour into a brandy snifter.<br>Unique variation: V1035","url":"https://recipe.bluelayer.org/recipe/9994/amorous-duo"},{"id":"9993","title":"CUPID’S COCKTAIL","ingredients":"Attract  back again bow. Emphasis  arrow  at companion. Launch.<br>1 1/2  ounces sherry<br>1 egg<br>1 teaspoon powdered sugar<br>Sprint of cayenne pepper","directions":"1. Pour cocktail shaker with ice.<br>2. Increase  sherry, egg,  powdered sugar, and pepper.<br>3. Shake well.<br>4. Add into a cocktail glass.<br>Unique variation: V1034","url":"https://recipe.bluelayer.org/recipe/9993/cupid-s-cocktail"},{"id":"9992","title":"Grime with nutmeg.","ingredients":"482       1000  Least difficult BARTENDER’S RECIPES<br>Tempting  Tipples  for  Festive  Fr olics          483<br>Unique variation: V1033","directions":"","url":"https://recipe.bluelayer.org/recipe/9992/grime-with-nutmeg"},{"id":"9991","title":"LOVER’S Pride","ingredients":"COCKTAIL<br>Sky  rockets  inside of flight...<br>1/2  ounce dry gin<br>1 teaspoon orange sherbet<br>1. Fill cocktail shaker with ice.<br>2. Insert  gin and orange sherbet.<br>3. Shake.","directions":"4. Pour into a cocktail glass.<br>Unique variation: V1032","url":"https://recipe.bluelayer.org/recipe/9991/lover-s-pride"},{"id":"9990","title":"Incredibly hot KISS","ingredients":"e.e. Cummings mentioned  it simplest: “Kisses are a improved  destiny  than knowledge.”<br>1/2  ounce white crème de  menthe<br>1 ounce Irish whiskey<br>1/2  ounce white crème de  cacao<br>6 ounces very hot espresso","directions":"1. Add liqueurs and whiskey into an Irish espresso glass.<br>2. Increase  espresso.<br>3. Stir.<br>4. Supreme  with whipped product.<br>5. Top with a chocolate-included mint.<br>Unique variation: V1031","url":"https://recipe.bluelayer.org/recipe/9990/incredibly-hot-kiss"},{"id":"9989","title":"CHOCOLATE Espresso","ingredients":"KISS<br>The consummate accessory to a snowy Valentine’s Working day used observing An Affair to Keep in mind.<br>3/4  ounce espresso liqueur<br>3/4  ounce Irish product liqueur<br>Splash crème de  cacao<br>Splash Grand Marnier<br>1 1/2  ounces chocolate syrup<br>Sizzling  espresso","directions":"1. Pour liqueurs into an Irish espresso glass.<br>2. Include  chocolate syrup.<br>3. Pour with espresso.<br>4. Supreme  with whipped product.<br>5. Top with shaved chocolate and a cherry.<br>Unique variation: V1030","url":"https://recipe.bluelayer.org/recipe/9989/chocolate-espresso"},{"id":"9988","title":"SOUL KISS","ingredients":"The perfect  direction to kiss  your soul friend.<br>1 ounce whiskey<br>1 ounce dry vermouth<br>1/2  ounce Dubonnet<br>3/4  ounce orange juice<br>1. Fill cocktail shaker with ice.<br>2. Incorporate  whiskey, vermouth, Dubonnet, and orange juice.","directions":"3. Stir.<br>4. Anxiety into an aged-formed glass with ice.<br>Unique variation: V1029","url":"https://recipe.bluelayer.org/recipe/9988/soul-kiss"},{"id":"9987","title":"SWEETIE BABY","ingredients":"Provide  with a facet of sweet  hearts  and say “I enjoy you.”<br>2 ounces amaretto<br>5 ounces vanilla ice  product<br>1/2  ounce milk (optional)","directions":"1. Add amaretto,  ice product, and milk into a blender.<br>2. Combine at medium pace right until gentle.<br>3. Add into a goblet.<br>4. Top with beaten almonds.<br>480       1000  Great BARTENDER’S RECIPES<br>Tempting  Tipples  for  Festive  Fr olics          481<br>Unique variation: V1028","url":"https://recipe.bluelayer.org/recipe/9987/sweetie-baby"},{"id":"9986","title":"KISS In just THE Dim","ingredients":"A awesome route to close the working day. Or commence the evening.<br>3/4  ounce gin<br>3/4  ounce cherry brandy<br>1/4  ounce dry vermouth<br>1. Fill cocktail shaker with ice.<br>2. Incorporate  gin,  cherry brandy, and vermouth.<br>3. Shake.","directions":"4. Pour into a chilled cocktail glass.<br>Unique variation: V1027","url":"https://recipe.bluelayer.org/recipe/9986/kiss-in-just-the-dim"},{"id":"9985","title":"Purple Sizzling Interest","ingredients":"A yes-fire recipe for afternoon pride.<br>1/2  ounce bourbon<br>1/2  ounce amaretto<br>1/2  ounce Southern Convenience<br>1/4  ounce sloe gin Splash triple sec Splash orange juice Splash pineapple juice","directions":"1. Pour all elements earlier mentioned ice into a hurricane glass.<br>2. Stir  carefully.<br>3. Top with an orange cut.<br>Unique variation: V1026","url":"https://recipe.bluelayer.org/recipe/9985/purple-sizzling-interest"},{"id":"9984","title":"HANKY PANKY","ingredients":"COCKTAIL<br>Also very little hanky panky can go away  your friend  Pretty  cranky.<br>1 3/4  ounces gin<br>3/4  ounce adorable vermouth<br>1/4  ounce Fernet Branca","directions":"1. Pour cocktail shaker with ice.<br>2. Insert  gin,  vermouth, and Fernet Branca.<br>3. Stir.<br>4. Anxiety into a cocktail glass.<br>5. Top with an orange peel.<br>Unique variation: V1025","url":"https://recipe.bluelayer.org/recipe/9984/hanky-panky"},{"id":"9983","title":"Pressure into a chilled cocktail glass.","ingredients":"478       1000  Excellent BARTENDER’S RECIPES<br>Tempting  Tipples  for  Festive  Fr olics          479<br>Unique variation: V1024","directions":"","url":"https://recipe.bluelayer.org/recipe/9983/pressure-into-a-chilled-cocktail-glass"},{"id":"9982","title":"THE KISS","ingredients":"Cute as your initially.<br>1 1/2  ounces vodka<br>1/2  ounce chocolate liqueur<br>1/4  ounce cherry liqueur<br>3/4  ounce large product<br>1. Fill cocktail shaker with ice.<br>2. Incorporate  vodka, liqueurs, and product.<br>3. Shake.<br>Unique variation: V1023","directions":"","url":"https://recipe.bluelayer.org/recipe/9982/the-kiss"},{"id":"9981","title":"Layer closely in just earlier mentioned purchase within a pousse café glass.","ingredients":"VALENTINE’S Working day<br>Unique variation: V1022","directions":"","url":"https://recipe.bluelayer.org/recipe/9981/layer-closely-in-just-earlier-mentioned-purchase-within-a-pousse-caf-glass"},{"id":"9980","title":"Superstars AND STRIPES","ingredients":"POUSSE  Restaurant<br>Just about every  middle  beats  legitimate for this  pink, white, and blue.<br>2/3  ounce grenadine<br>2/3  ounce white crème de  menthe<br>2/3  ounce crème de  yvette<br>Unique variation: V1021","directions":"","url":"https://recipe.bluelayer.org/recipe/9980/superstars-and-stripes"},{"id":"9979","title":"AMERICAN GLORY","ingredients":"HIGHBALL<br>Retain your  eye  upon the  grand  outdated flag.  Challenging  to do soon after  an afternoon of this sort of.<br>1 1/2  ounces champagne<br>1 1/2  ounces orange juice<br>Club  soda","directions":"1. Pour champagne and orange juice into a highball glass with ice.<br>2. Stir.<br>3. Pour with club soda.<br>Unique variation: V1020","url":"https://recipe.bluelayer.org/recipe/9979/american-glory"},{"id":"9978","title":"YANKEE DOODLE","ingredients":"COCKTAIL<br>One term: Dandy.<br>1 3/4  ounces gin<br>1/4  ounce product<br>1/4  ounce lemon juice<br>1/4  ounce crème de  yvette","directions":"1. Pour cocktail shaker with ice.<br>2. Include  gin,  product, lemon juice, and crème de Yvette.<br>3. Shake well.<br>4. Stress into a cocktail glass.<br>Unique variation: V1019","url":"https://recipe.bluelayer.org/recipe/9978/yankee-doodle"},{"id":"9977","title":"BETSY ROSS","ingredients":"Pleasurable Real truth: Betsy  Ross  was  excommunicated by way of  the  Quak- ers. Possibly  considering the fact that  she relished  much too a great deal  brandy.<br>1 1/2  ounces brandy<br>1 1/2  ounces port<br>2 dashes Angostura bitters<br>2 dashes blue curacao<br>1. Fill cocktail shaker with ice.<br>2. Increase  brandy, port, bitters, and blue curacao.<br>3. Swirl.","directions":"4. Pour into a brandy snifter.<br>476       1000  Perfect BARTENDER’S RECIPES<br>Tempting  Tipples  for  Festive  Fr olics          477<br>Unique variation: V1018","url":"https://recipe.bluelayer.org/recipe/9977/betsy-ross"},{"id":"9976","title":"FIREWORKS","ingredients":"Throw one back again and plan to witness psychological pyrotechnics. Kaboom!<br>1/2  ounce vodka<br>1/2  ounce light-weight rum<br>1/2  ounce tequila<br>3 ounces pineapple juice<br>1 ounce product of coconut<br>2 teaspoons milk<br>1 lose grenadine<br>1. Fill cocktail shaker with ice.<br>2. Incorporate  vodka, rum, tequila, pineapple juice, product of coconut, milk, and grenadine.<br>3. Shake.<br>4. Anxiety into a collins glass 50 percent crammed with ice.<br>5 Top with a cherry.<br>Unique variation: V1017","directions":"","url":"https://recipe.bluelayer.org/recipe/9976/fireworks"},{"id":"9975","title":"Independence COCKTAIL","ingredients":"Choose  this  cocktail to your fatigued, negative, huddled loads.<br>1 1/2  ounces apple brandy<br>3/4  ounce gentle rum<br>1/4  teaspoon sugar syrup","directions":"1. Pour cocktail shaker with ice.<br>2. Increase  apple brandy, rum, and sugar syrup.<br>3. Stir.<br>4. Anxiety into a chilled cocktail glass.<br>Unique variation: V1016","url":"https://recipe.bluelayer.org/recipe/9975/independence-cocktail"},{"id":"9974","title":"AMERICAN FLAG","ingredients":"Although blended adequately,  these kinds of  hues don’t operate.<br>1/2  ounce grenadine<br>1/2  ounce product<br>1/2  ounce blue curacao","directions":"1. Layer within just previously mentioned acquire intently within just pousse café glass or a pony.<br>Unique variation: V1015","url":"https://recipe.bluelayer.org/recipe/9974/american-flag"},{"id":"9973","title":"Insert ice.","ingredients":"474       1000  Suitable BARTENDER’S RECIPES<br>Tempting  Tipples  for  Festive  Fr olics          475<br>FOURTH OF  JULY<br>Unique variation: V1014","directions":"","url":"https://recipe.bluelayer.org/recipe/9973/insert-ice"},{"id":"9972","title":"GREEN FIRE","ingredients":"The  burning ring  of green  fire.  It’s  triggered  innumerable a constructive<br>Irishman to chase  the rainbow.<br>1 1/2  ounces gin<br>2 teaspoons green crème de  menthe<br>2 teaspoons kummel","directions":"1. Pour cocktail shaker with ice.<br>2. Increase  gin,  crème de  menthe, and kummel.<br>3. Shake well.<br>4. Add into a highball glass.<br>Unique variation: V1013","url":"https://recipe.bluelayer.org/recipe/9972/green-fire"},{"id":"9971","title":"Insert champagne.","ingredients":"(Serves  25)<br>Unique variation: V1012","directions":"","url":"https://recipe.bluelayer.org/recipe/9971/insert-champagne"},{"id":"9970","title":"Tiny GREEN FAIRY","ingredients":"Tinkerbell’s tipple  of decision.<br>2 ounces green Chartreuse<br>2 ounces Benedictine<br>1/5  bottle white meal wine<br>2 ounces blue curacao<br>2 ounces cherry brandy<br>2/5  bottle brut champagne","directions":"1. Pour Chartreuse, Benedictine, wine, curacao, and brandy within a pitcher.<br>2. Stir  and chill.<br>3. Anytime geared up to provide, pour into a champagne bowl.<br>Unique variation: V1011","url":"https://recipe.bluelayer.org/recipe/9970/tiny-green-fairy"},{"id":"9969","title":"EMERALD ISLE COOLER","ingredients":"May possibly  the  leprechauns be  close to  you  to  spread   luck  together your direction.<br>3 scoops vanilla ice  product<br>1 ounce green crème de  menthe<br>1 ounce Irish whiskey<br>1 ounce club soda","directions":"1. Add vanilla ice  product, green crème de  menthe, and Irish whiskey into a blender.<br>2. Mix till gentle.<br>3. Add into a chilled highball glass.<br>4. Incorporate  club soda.<br>5. Stir  carefully.<br>851. Ultimate OF  THE Early morning<br>A favourable snicker  and  a prolonged slumber  are the  2  least difficult  therapies  for all that  ails you. Alongside  with this  consume.<br>1 ounce brandy<br>1/2  ounce apple brandy<br>1/2  ounce lovable vermouth<br>Sprint of lemon juice<br>1. Pour cocktail shaker with ice.<br>2. Increase  brandies, vermouth, and lemon juice.<br>3. Stir  nicely towards backside.<br>4. Anxiety into a cocktail glass.<br>5. Provide with one olive.<br>Unique variation: V1010","url":"https://recipe.bluelayer.org/recipe/9969/emerald-isle-cooler"},{"id":"9968","title":"PADDY COCKTAIL","ingredients":"As my  uncle Paddy when stated, “May the enemies of Eire by no means  satisfy  a good friend.”<br>1 1/2  ounces Irish whiskey<br>3/4  ounce cute vermouth<br>3 dashes Angostura bitters<br>1. Fill cocktail shaker with ice.<br>2. Insert  whiskey, vermouth, and bitters.<br>3. Shake.","directions":"4. Pour into a chilled cocktail glass.<br>472       1000  Great BARTENDER’S RECIPES<br>Tempting  Tipples  for  Festive  Fr olics          473<br>Unique variation: V1009","url":"https://recipe.bluelayer.org/recipe/9968/paddy-cocktail"},{"id":"9967","title":"LEPRECHAUN LIBATION","ingredients":"A well known  beloved within leprechaun haunts all higher than Erin.<br>1 ounce green crème de  menthe<br>2 1/2  ounces Irish whiskey<br>3 1/2  ounces ice","directions":"1. Pour crème de  menthe, whiskey, and ice  into a blender.<br>2. Mixture.<br>3. Pour into a goblet or major wine glass.<br>Unique variation: V1008","url":"https://recipe.bluelayer.org/recipe/9967/leprechaun-libation"},{"id":"9966","title":"LEPRECHAUN","ingredients":"Magically  scrumptious,  consequently sayeth one fortunate  pixie.<br>2 ounces Irish whiskey<br>Tonic water","directions":"1. Add whiskey within an outdated-formed glass with ice.<br>2. Add with tonic water.<br>3. Stir.<br>4. Top with a lemon twist.<br>Unique variation: V1007","url":"https://recipe.bluelayer.org/recipe/9966/leprechaun"},{"id":"9965","title":"GREEN SWIZZLE","ingredients":"Here’s to the outdated female  up upon the hill. If she won’t consume  it, oh, well—I  will!<br>2 ounces dry gin<br>2 dashes Angostura bitters<br>1 tablespoon green crème de  menthe<br>1 teaspoon powdered sugar<br>Juice of 1 lime<br>Club  soda","directions":"1. Pour gin,  bitters, crème de  menthe, powdered sugar, and lime inside of a collins glass with shaved ice.<br>2. Swirl.<br>3. Pour with club soda.<br>4. Swirl  all over again.<br>Unique variation: V1006","url":"https://recipe.bluelayer.org/recipe/9965/green-swizzle"},{"id":"9964","title":"SHAMROCK COCKTAIL","ingredients":"The  person   who  is made up of  luck  inside  the  early morning includes  luck  inside of  the afternoon. And  a shamrock under no circumstances  hurts both.<br>1 1/2  ounces Irish whiskey<br>1/2  ounce dry vermouth<br>1 teaspoon green crème de  menthe<br>1. Fill cocktail shaker with ice.<br>2. Include  whiskey, vermouth, and crème de  menthe.","directions":"3. Stir.<br>4. Pour into a cocktail glass.<br>5. Top with an olive.<br>470       1000  Least complicated BARTENDER’S RECIPES<br>Tempting  Tipples  for  Festive  Fr olics          471<br>Unique variation: V1005","url":"https://recipe.bluelayer.org/recipe/9964/shamrock-cocktail"},{"id":"9963","title":"GREEN House COCKTAIL","ingredients":"Exactly where  leprechauns  be reluctant   right before   their   Tonight  Demonstrate<br>physical appearance.<br>3/4  ounce brandy<br>1 1/2  ounces dry vermouth<br>1/2  teaspoon curacao","directions":"1. Pour cocktail shaker with ice.<br>2. Include  brandy, dry vermouth, and curacao.<br>3. Shake well.<br>4. Stress into a cocktail glass.<br>Unique variation: V1004","url":"https://recipe.bluelayer.org/recipe/9963/green-house-cocktail"},{"id":"9962","title":"GREEN FIZZ","ingredients":"Crimson hearts, yellow  moons, orange stars…green fizz.<br>2 ounces dry gin<br>1 teaspoon green crème de  menthe<br>1/2  teaspoon powdered sugar<br>1 egg  white<br>Juice of 1/2  lemon<br>Club  soda<br>1. Fill cocktail shaker with ice.<br>2. Include  gin,  crème de  menthe, powdered sugar, egg white, and lemon.<br>3. Shake.<br>4. Pressure into a highball glass.","directions":"5. Pour with club soda.<br>Unique variation: V1003","url":"https://recipe.bluelayer.org/recipe/9962/green-fizz"},{"id":"9961","title":"EMERALD ISLE COCKTAIL","ingredients":"As  William  Drennan reported  inside  1795,  “Nor  one  opinion  of vengeance believe to defile/The lead to, or the gentlemen,  of the Emerald  Isle.”<br>2 ounces dry gin<br>1 teaspoon green crème de  menthe<br>3 dashes Angostura bitters<br>1. Fill cocktail shaker with ice.<br>2. Incorporate  dry gin,  crème de  menthe, and bitters.","directions":"3. Stir.<br>4. Pour into a cocktail glass.<br>Unique variation: V1002","url":"https://recipe.bluelayer.org/recipe/9961/emerald-isle-cocktail"},{"id":"9960","title":"DUBLIN COCKTAIL","ingredients":"If you get 2,  is it a double  Dublin?<br>2 ounces Irish whiskey<br>1 teaspoon green Chartreuse<br>3 dashes green crème de  menthe","directions":"1. Pour cocktail shaker with ice.<br>2. Increase  whiskey, Chartreuse, and crème de  menthe.<br>3. Stir.<br>4. Stress into a cocktail glass.<br>5. Top with an olive.<br>468       1000  Suitable BARTENDER’S RECIPES<br>Tempting  Tipples  for  Festive  Fr olics          469<br>Unique variation: V1001","url":"https://recipe.bluelayer.org/recipe/9960/dublin-cocktail"},{"id":"9959","title":"CLOVER LEAF","ingredients":"COCKTAIL<br>I’m on the lookout above a 4-leaf clover. Oh, possibly it’s my glass.<br>Juice of 1 lime<br>2 teaspoons grenadine<br>1 egg  white<br>1 1/2  ounces gin<br>1. Fill cocktail shaker with ice.<br>2. Insert  lime, grenadine, egg  white, and gin.<br>3. Shake.","directions":"4. Pour into a cocktail glass.<br>5. Top with a mint leaf.<br>Unique variation: V1000","url":"https://recipe.bluelayer.org/recipe/9959/clover-leaf"},{"id":"9958","title":"EVERYBODY’S IRISH","ingredients":"COCKTAIL<br>At  minimal  upon March 17th  they  are.<br>1 teaspoon green crème de  menthe<br>1 teaspoon green Chartreuse<br>2 ounces Irish whiskey<br>1. Fill cocktail shaker with ice.<br>2. Include  crème de  menthe, Chartreuse, and whiskey.","directions":"3. Stir.<br>4. Pour into a cocktail glass.<br>5. Top with a green olive.<br>Unique variation: V999","url":"https://recipe.bluelayer.org/recipe/9958/everybody-s-irish"},{"id":"9957","title":"IRISH Desire","ingredients":"An   iridescent  eyesight   of  rainbows  and   lush   green   hills the place  fairies  scamper.<br>1/2  ounce hazelnut liqueur<br>1/2  ounce Irish product liqueur<br>3/4  ounce crème de  cacao<br>4 ounces vanilla ice  product<br>1. Incorporate all  substances within a blender.<br>2. Combination right up until gentle.","directions":"3. Add into a frosted pilsner glass.<br>4. Final  with whipped product and chocolate sprinkles.<br>Unique variation: V998","url":"https://recipe.bluelayer.org/recipe/9957/irish-desire"},{"id":"9956","title":"Cold IRISHMAN","ingredients":"Begorrah! Order this  person  a scarf.<br>3 ounces chilly coffee<br>1 ounce Irish whiskey<br>1/2  ounce espresso liqueur<br>1/2  ounce Irish product liqueur<br>1 scoop vanilla ice  product<br>Sprint sugar syrup<br>4 cups beaten ice","directions":"1. Blend all  elements inside a blender.<br>2. Blend till delicate.<br>3. Pour into a parfait glass.<br>4. Top with a 3-leaf clover.<br>466       1000  Least difficult BARTENDER’S RECIPES<br>Tempting  Tipples  for  Festive  Fr olics          467<br>Unique variation: V997","url":"https://recipe.bluelayer.org/recipe/9956/cold-irishman"},{"id":"9955","title":"ST. PATRICK’S Working day","ingredients":"Increase  a  toast   to  St.  Patrick.  Lucky   is  he  who   chases snakes out of a nation.<br>3/4  ounce green crème de  menthe<br>3/4  ounce green Chartreuse<br>3/4  ounce Irish whiskey<br>Sprint Angostura bitters<br>1. Fill cocktail shaker with ice.<br>2. Increase  crème de  menthe, Chartreuse, whiskey, and bitters.","directions":"3. Stir.<br>4. Anxiety into a cocktail glass.<br>Unique variation: V996","url":"https://recipe.bluelayer.org/recipe/9955/st-patrick-s-working-day"},{"id":"9954","title":"BLARNEY STONE","ingredients":"COCKTAIL<br>Pleasurable  Truth: Kissing  the  Blarney  Stone  features  the  kisser  the present of outstanding  persuasiveness.<br>2 ounces Irish whiskey<br>1/2  teaspoon absinthe<br>1/2  curacao<br>1/4  teaspoon maraschino liqueur<br>Sprint Angostura bitters","directions":"1. Pour cocktail shaker with ice.<br>2. Insert  whiskey, absinthe, curacao, maraschino liqueur, and bitters.<br>3. Shake well.<br>4. Pressure into a cocktail glass.<br>5. Top with an orange peel twist and an olive.<br>Unique variation: V995","url":"https://recipe.bluelayer.org/recipe/9954/blarney-stone"},{"id":"9953","title":"Preserve THE Entire world","ingredients":"You  include  the complete  world wide  inside of your glass.<br>1 ounce vodka<br>1 ounce melon liqueur<br>1/2  ounce blue curacao<br>1 to 2 dashes green Chartreuse<br>1. Fill cocktail shaker with ice.<br>2. Insert  vodka, melon liqueur, blue curacao, and green Chartreuse.<br>3. Shake.","directions":"4. Pour into a chilled cocktail glass.<br>464       1000  Simplest BARTENDER’S RECIPES<br>Tempting  Tipples  for  Festive  Fr olics          465<br>ST. PATRICK’S Working day<br>Unique variation: V994","url":"https://recipe.bluelayer.org/recipe/9953/preserve-the-entire-world"},{"id":"9952","title":"Product sales TAX","ingredients":"Fill out the styles. Create the check out. Consume right until  you neglect.<br>1 ounce gin<br>1 teaspoon dry vermouth<br>1 teaspoon lovable vermouth<br>1/2  ounce orange juice<br>2 to 3 dashes Angostura bitters<br>1. Fill cocktail shaker with ice.<br>2. Insert  gin,  vermouths, orange juice, and bitters<br>3. Shake.<br>4. Stress into an previous-shaped glass with ice.<br>Entire world Working day<br>Unique variation: V993","directions":"","url":"https://recipe.bluelayer.org/recipe/9952/product-sales-tax"},{"id":"9951","title":"EL PRESIDENTE","ingredients":"Deserving of a intellect of place.<br>1 1/2  ounces gentle rum<br>1/2  ounce vermouth<br>2 dashes of grenadine<br>Juice of 1/2  lime","directions":"1. Pour cocktail shaker with ice.<br>2. Insert  rum, vermouth, grenadine, and lime juice.<br>3. Shake well.<br>4. Add into a cocktail glass.<br>Money  TAX DAY—APRIL 15<br>Unique variation: V992","url":"https://recipe.bluelayer.org/recipe/9951/el-presidente"},{"id":"9950","title":"SENORITA","ingredients":"A staple  at Rose’s Cantina  eaten as a result of innumerable a target of<br>Felina’s enchanting charms.<br>6 ounces tequila<br>6 ounces lime juice<br>4 1/2  ounces curacao<br>Salt<br>1. Fill cocktail shaker with ice.<br>2. Incorporate  tequila, lime juice, and curacao.<br>3. Shake.<br>4. Anxiety into salt-rimmed goblets.<br>(Serves  6)<br>Unique variation: V991","directions":"","url":"https://recipe.bluelayer.org/recipe/9950/senorita"},{"id":"9949","title":"NUBE NUEVE","ingredients":"Cloud Nine…Up, up and absent.<br>1 ounce tequila<br>1 ounce brandy<br>1 egg  overwhelmed<br>Juice of 2 limes<br>1. Fill cocktail shaker with ice.<br>2. Increase  tequila, brandy, egg,  and lime juice.<br>3. Shake.<br>4. Stress into a cocktail glass.<br>5. Top with a mint sprig.<br>462       1000  Easiest BARTENDER’S RECIPES<br>Tempting  Tipples  for  Festive  Fr olics          463<br>Unique variation: V990","directions":"","url":"https://recipe.bluelayer.org/recipe/9949/nube-nueve"},{"id":"9948","title":"TEQUILA FURNACE","ingredients":"Change  up the warm.<br>5 to 10 drops Tabasco sauce<br>1 1/2  ounces tequila<br>Salt<br>Lime wedge<br>1. Drip  Tabasco into a shot glass.<br>2. Best  with tequila.<br>3. Eaten within just the regular layout: lick  the salt, shoot the tequila, and suck the lime.<br>Unique variation: V989","directions":"","url":"https://recipe.bluelayer.org/recipe/9948/tequila-furnace"},{"id":"9947","title":"TURBO","ingredients":"Seize the  deal with  bars  and  buckle  up. Zero to 60 within just 5 seconds  flat.<br>1 ounce tequila<br>1 ounce vodka<br>4 ounces tropical fruit punch<br>1. Fill cocktail shaker with ice.<br>2. Increase  tequila, vodka, and fruit punch.<br>3. Shake.<br>4. Stress into a collins glass.<br>Unique variation: V988","directions":"","url":"https://recipe.bluelayer.org/recipe/9947/turbo"},{"id":"9946","title":"TEQUILA DRY","ingredients":"Ssssh. Don’t inform absolutely everyone. Final key  information and facts suggests  tremendous  spies get pleasure from to indulge  inside of Those  “Mexican martinis” once on the lookout for terrible adult males  south of the border.<br>1 1/2  ounces tequila<br>1/2  ounce dry vermouth<br>1/4  ounce grenadine<br>2 ice  cubes","directions":"1. Pour the tequila, vermouth, and grenadine into a cocktail shaker.<br>2. Stir.<br>3. Incorporate  the 2 ice  cubes.<br>4. Top with lime or orange wheel.<br>Unique variation: V987","url":"https://recipe.bluelayer.org/recipe/9946/tequila-dry"},{"id":"9945","title":"Sprinkle salt upon best.","ingredients":"460       1000  Suitable BARTENDER’S RECIPES<br>Tempting  Tipples  for  Festive  Fr olics          461<br>Unique variation: V986","directions":"","url":"https://recipe.bluelayer.org/recipe/9945/sprinkle-salt-upon-best"},{"id":"9944","title":"LA TUNA","ingredients":"Sorry Charlie. This consume  is mine.<br>4 dashes of Angostura bitters<br>1 1/2  ounces tequila<br>1 teaspoon lime juice<br>Club  soda<br>Salt","directions":"1. Pour bitters, tequila, and lime juice into an previous- shaped glass with ice.<br>2. Pour with club soda.<br>Unique variation: V985","url":"https://recipe.bluelayer.org/recipe/9944/la-tuna"},{"id":"9943","title":"COCKTAIL Assault","ingredients":"Just take   address!  Even though  cocktails   assault...Subsequent  upon  the   Foodstuff<br>Channel.<br>2 ounces tequila<br>1 ounce triple sec<br>1 ounce dry vermouth<br>1/2  lime<br>Beaten ice","directions":"1. Pour tequila, triple sec, and vermouth into a cocktail glass.<br>2. Squeeze within the juice versus the lime.<br>3. Insert  beaten ice.<br>4. Shake.<br>5. Stress into a chilled champagne glass.<br>6. Garnish a lime twist.<br>Unique variation: V984","url":"https://recipe.bluelayer.org/recipe/9943/cocktail-assault"},{"id":"9942","title":"Lovable TEQUILA","ingredients":"Sip little by little. Include  deep queries.<br>2 ounces tequila<br>1 ounce Pernod","directions":"1. Add tequila and Pernod within a cocktail shaker.<br>2. Stir.<br>3. Add into a brandy snifter.<br>Unique variation: V983","url":"https://recipe.bluelayer.org/recipe/9942/lovable-tequila"},{"id":"9941","title":"THE GIRAFFE","ingredients":"Entertaining truth: Giraffes  comprise  18-inch  prehensile tongues. Defend consume  appropriately.<br>1 1/2  ounces tequila<br>Grapefruit juice","directions":"1. Pour tequila into an aged-shaped glass with ice.<br>2. Swirl.<br>3. Pour with grapefruit juice.<br>4. Top with a cherry.<br>Unique variation: V982","url":"https://recipe.bluelayer.org/recipe/9941/the-giraffe"},{"id":"9940","title":"Flame with a lighter.","ingredients":"458       1000  Ideal BARTENDER’S RECIPES<br>Tempting  Tipples  for  Festive  Fr olics          459<br>Unique variation: V981","directions":"","url":"https://recipe.bluelayer.org/recipe/9940/flame-with-a-lighter"},{"id":"9939","title":"THE COCKROACH","ingredients":"La  Cucaracha!  Almost nothing suggests   a  social gathering   which include  flaming cock- roaches.<br>1 1/2  ounces tequila<br>1 ounce espresso liqueur","directions":"1. Add tequila and espresso liqueur into an outdated- formed glass.<br>Unique variation: V980","url":"https://recipe.bluelayer.org/recipe/9939/the-cockroach"},{"id":"9938","title":"BLACK TURNCOAT","ingredients":"Tis the time  to toast  the treason.<br>2 ounces chilled tequila<br>Juice of 1/2  lime Splash water Chilled cola<br>2 ice  cubes","directions":"1. Pour chilled tequila and lime juice into a rocks glass with ice  cubes.<br>2. Incorporate  a splash of water.<br>3. Swirl.<br>4. Final  with chilled cola.<br>5. Top with lime twists.<br>Unique variation: V979","url":"https://recipe.bluelayer.org/recipe/9938/black-turncoat"},{"id":"9937","title":"Pressure into a chilled cocktail glass.","ingredients":"CINCO  DE MAYO Beverages<br>Unique variation: V978","directions":"","url":"https://recipe.bluelayer.org/recipe/9937/pressure-into-a-chilled-cocktail-glass"},{"id":"9936","title":"Remedy MARTINI","ingredients":"This yr I assurance to behave…A further one be sure to. It’s not midnight still.<br>3 ounces gin<br>1 ounce apricot brandy<br>1/2  ounce lemon juice","directions":"1. Pour cocktail shaker with ice.<br>2. Incorporate  gin,  apricot brandy, and lemon juice.<br>3. Shake well.<br>Unique variation: V977","url":"https://recipe.bluelayer.org/recipe/9936/remedy-martini"},{"id":"9935","title":"Fresh new Calendar year MARTINI","ingredients":"It’s nearly midnight. Hold  upon to this  one with your  instantly hand.  Seize a person to kiss  with your remaining.<br>Blue  curacao<br>Champagne<br>1 ounce vodka","directions":"1 sugar dice<br>1. Soak the sugar dice within blue curacao in just a minor bowl.<br>2. Pour the champagne into a cocktail shaker.<br>3. Enable stand for  5 seconds.<br>4. Increase  vodka.<br>5. Swirl.<br>6. Anxiety into a chilled martini glass.<br>7. Lose inside the curacao-damp sugar dice.<br>Unique variation: V976","url":"https://recipe.bluelayer.org/recipe/9935/fresh-new-calendar-year-martini"},{"id":"9934","title":"Sprinkle with chocolate shavings.","ingredients":"456       1000  Excellent BARTENDER’S RECIPES<br>Tempting  Tipples  for  Festive  Fr olics          457<br>Unique variation: V975","directions":"","url":"https://recipe.bluelayer.org/recipe/9934/sprinkle-with-chocolate-shavings"},{"id":"9933","title":"SIBERIAN SLEIGH Trip","ingredients":"Giddy up, giddy  up, let’s transfer.<br>1 1/4  ounces vodka<br>3/4  ounce créme de  cacao<br>1/2  ounce white créme de  menthe<br>3 ounces gentle product","directions":"1. Pour cocktail shaker with ice.<br>2. Incorporate  vodka, crème de  cacao, crème de  menthe, and mild product.<br>3. Shake well.<br>4. Add into a snifter.<br>Unique variation: V974","url":"https://recipe.bluelayer.org/recipe/9933/siberian-sleigh-trip"},{"id":"9932","title":"Beautify with lime slices.","ingredients":"(Serves  10)<br>Unique variation: V973","directions":"","url":"https://recipe.bluelayer.org/recipe/9932/beautify-with-lime-slices"},{"id":"9931","title":"HOLIDAY CHEER","ingredients":"Superior tidings  to you and all of your family members.<br>1 bottle champagne<br>1 can frozen cranberry juice target, thawed","directions":"1. Pour champagne and cranberry juice target into a punch bowl.<br>2. Stir.<br>Unique variation: V972","url":"https://recipe.bluelayer.org/recipe/9931/holiday-cheer"},{"id":"9930","title":"CAROLING WINE","ingredients":"The  carols  strong  pretty  choice at  the  10th  residence  than they  did at the  1st  each time carolers  get  a thermos of this alongside.<br>8 ounces water<br>8 ounces brown sugar<br>16 ounces pineapple juice<br>8 ounces orange juice<br>6 entire cloves<br>3 entire allspice berries<br>2 cinnamon sticks<br>Rind of 2 oranges<br>1/2  teaspoon salt<br>32 ounces crimson wine","directions":"1. Add water, brown sugar, pineapple juice, and orange juice inside a heavy nonaluminum saucepan.<br>2. Incorporate  cloves, allspice, 2 cinnamon sticks, and salt.<br>3. Increase  orange rinds.<br>4. Carry  blend to a boil.<br>5. Remove warm and simmer for  15 minutes.<br>6. Increase  wine.<br>7. Warm to particularly boiling and remove versus warm.<br>8. Provide warm with a cinnamon adhere for  garnish.<br>(Serves  8)<br>Unique variation: V971","url":"https://recipe.bluelayer.org/recipe/9930/caroling-wine"},{"id":"9929","title":"SANTA CLAUS IS","ingredients":"COMING  TO  Metropolis<br>And  he’ll be anticipating this via the hearth. Don’t disappoint him.<br>1 1/2  ounces peppermint schnapps<br>1 1/2  ounces cinnamon schnapps<br>1 1/2  ounces melon liqueur","directions":"1. Pour schnapps and melon liqueur in just a chilled deep-saucer champagne glass.<br>2. Ultimate  with whipped product.<br>454       1000  Easiest BARTENDER’S RECIPES<br>Tempting  Tipples  for  Festive  Fr olics          455<br>Unique variation: V970","url":"https://recipe.bluelayer.org/recipe/9929/santa-claus-is"},{"id":"9928","title":"Xmas MARTINI","ingredients":"’Tis the year  to act together with Dean Martin  and the gang. Baby, it’s chilly exterior, nevertheless  we’ve  acquired our appreciate to continue to keep us hot.<br>3 ounces gin<br>1/2  ounce dry vermouth<br>1 teaspoon peppermint schnapps<br>1. Fill cocktail shaker with ice.<br>2. Include  gin,  vermouth, and peppermint schnapps.<br>3. Shake.<br>4. Pressure into a chilled cocktail glass.<br>5. Top with a sweet cane.<br>Unique variation: V969","directions":"","url":"https://recipe.bluelayer.org/recipe/9928/xmas-martini"},{"id":"9927","title":"EGGNOG CARIBBEAN","ingredients":"Design and style<br>Convey out  the  nog  and  the  Xmas calypso  tunes  and see Aunt Margo shimmy the evening  absent.<br>3 eggs<br>1/2  cup sugar<br>1/4  teaspoon vanilla extract<br>1/4  teaspoon flooring nutmeg<br>1 ounce light-weight rum<br>8 ounces weighty product<br>4 ounces milk<br>4 ounces of coconut milk<br>Notice: Continue to keep all  substances refrigerated within just progress of developing this consume.<br>1. Battle the eggs and sugar right up until thick.<br>2. Include  vanilla and nutmeg.","directions":"3. Proceed to fight mix.<br>4. Include  rum, major product, milk, and coconut milk.<br>5. Stir.<br>6. Chill  right before serving within highball eyeglasses.<br>7. Top with coconut flakes.<br>(Serves  2)<br>Unique variation: V968","url":"https://recipe.bluelayer.org/recipe/9927/eggnog-caribbean"},{"id":"9926","title":"Dirt with nutmeg.","ingredients":"452       1000  Least complicated BARTENDER’S RECIPES<br>Tempting  Tipples  for  Festive  Fr olics          453<br>Unique variation: V967","directions":"","url":"https://recipe.bluelayer.org/recipe/9926/dirt-with-nutmeg"},{"id":"9925","title":"EGGNOG FOR 2","ingredients":"A snuggle bunny consume  to percentage  whilst  viewing the lighting twinkle upon the tree.<br>3 eggs<br>4 ounces sugar<br>1/4  teaspoon vanilla extract<br>1/4  teaspoon flooring nutmeg<br>1/2  ounce brandy<br>1/2  ounce dim rum<br>8 ounces significant product<br>8 ounces milk<br>Observe: Continue to keep all  elements refrigerated inside of progress of producing this consume.<br>1. Combat the eggs and sugar until eventually thick.<br>2. Include  vanilla and nutmeg.","directions":"3. Move forward to combat blend.<br>4. Insert  brandy, rum, large product, and milk.<br>5. Stir.<br>6. Chill  ahead of serving.<br>Unique variation: V966","url":"https://recipe.bluelayer.org/recipe/9925/eggnog-for-2"},{"id":"9924","title":"MISTLETOE MARTINI","ingredients":"Recommendations: Maintain around your thoughts. Expect for the least complicated.<br>1 ounce vodka<br>3/4  ounce melon liqueur<br>Sprint of grenadine syrup","directions":"1. Pour cocktail shaker with ice.<br>2. Include  vodka and melon liqueur.<br>3. Shake well.<br>4. Anxiety into a chilled martini glass rimmed with purple sugar.<br>5. Float with purple grenadine.<br>6. Top with a cherry.<br>Unique variation: V965","url":"https://recipe.bluelayer.org/recipe/9924/mistletoe-martini"},{"id":"9923","title":"PEPPERMINT PATTY","ingredients":"Sir, can I pour you an additional?<br>1/2  ounce peppermint schnapps<br>1/2  ounce dim crème de  cacao<br>1 ounce product","directions":"1. Pour peppermint schnapps and crème de  cacao into an previous-formed glass with ice.<br>2. Insert  product.<br>3. Swirl.<br>Unique variation: V964","url":"https://recipe.bluelayer.org/recipe/9923/peppermint-patty"},{"id":"9922","title":"STAR","ingredients":"I motivation I may well, I need I could, consist of   a different sip  of  this tonight.<br>1 1/2  ounces apple brandy<br>1 1/2  ounces adorable vermouth<br>2 dashes orange bitters<br>1. Fill cocktail shaker with ice.<br>2. Increase  apple brandy, vermouth, and bitters.<br>3. Shake.","directions":"4. Pour into a chilled cocktail glass.<br>450       1000  Simplest BARTENDER’S RECIPES<br>Tempting  Tipples  for  Festive  Fr olics          451<br>Unique variation: V963","url":"https://recipe.bluelayer.org/recipe/9922/star"},{"id":"9921","title":"Awesome YULE MARTINI","ingredients":"For the hip little ones who  crave Rat Pack reputation throughout  the hol- idays.<br>3 ounces vodka<br>1/2  ounce dry vermouth<br>1 teaspoon peppermint schnapps","directions":"1. Pour cocktail shaker with ice.<br>2. Incorporate  vodka, vermouth, and peppermint schnapps.<br>3. Shake well.<br>4. Add into a cocktail glass.<br>5. Top with a minimal sweet cane.<br>Unique variation: V962","url":"https://recipe.bluelayer.org/recipe/9921/awesome-yule-martini"},{"id":"9920","title":"GLOGG","ingredients":"A regular Scandinavian warm spiced wine  punch  that  warms the soul at Xmas.<br>1 bottle comprehensive-bodied purple wine<br>1/3  cup raisins<br>1/3  cup blanched almonds<br>5 beaten cardamom<br>5 entire cloves<br>1 cinnamon adhere<br>1 peel of a tiny orange<br>4 ounces vodka or cognac (bartender’s conclusion) Sugar to flavor<br>1. Incorporate wine, raisins, almonds, and spices inside of a con- tainer with a lid. E book a several  raisins and almonds for  garnish.","directions":"2. Permit the combination stand inside a shut container at place temperature for  24 several hours.<br>3. Ahead of serving, warm the mix upon the stove upon medium-higher warm till boiling.<br>4. Increase  vodka and sugar.<br>5. Provide incredibly hot with a couple of  raisins and blanched almonds in just every single cup.<br>(Serves  6)<br>Unique variation: V961","url":"https://recipe.bluelayer.org/recipe/9920/glogg"},{"id":"9919","title":"GLUHWEIN","ingredients":"A German  “glowing wine” to proportion  with your fräulein.<br>5 ounces claret wine or lovable purple wine","directions":"1 sugar dice<br>Sprint Angostura bitters<br>Juice of 1/2  lemon Sprint cinnamon Sprint nutmeg<br>1. Simmer all  elements inside of a pot upon the stove till simply boiling.<br>2. Pour into a glass espresso mug.<br>448       1000  Ideal BARTENDER’S RECIPES<br>Tempting  Tipples  for  Festive  Fr olics          449<br>Unique variation: V960","url":"https://recipe.bluelayer.org/recipe/9919/gluhwein"},{"id":"9918","title":"SNOWBALL","ingredients":"No want to cross your arms. You do contain  a possibility within hell of tasting one of this sort of.<br>1 ounce gin<br>1/4  ounce white crème de  cacao<br>1/4  ounce Pernod<br>1/4  ounce crème de  yvette<br>1/4  ounce product","directions":"1. Pour cocktail shaker with ice.<br>2. Include  gin,  crème de  cacao, Pernod, crème de  yvette, and product.<br>3. Shake well.<br>4. Anxiety into a chilled deep-saucer champagne glass.<br>Unique variation: V959","url":"https://recipe.bluelayer.org/recipe/9918/snowball"},{"id":"9917","title":"SILK STOCKINGS","ingredients":"Mrs.  Claus’s  most well-liked  nightcap when  Santa’s significant  sleigh trip.<br>2 ounces tequila<br>1 ounce crème de  cacao<br>2 ounces gentle product<br>Sprint grenadine<br>1. Fill cocktail shaker with ice.<br>2. Incorporate  tequila, crème de  cacao, product, and grenadine.<br>3. Shake.","directions":"4. Pour into a chilled cocktail glass.<br>5. Dirt with cinnamon.<br>Unique variation: V958","url":"https://recipe.bluelayer.org/recipe/9917/silk-stockings"},{"id":"9916","title":"Xmas","ingredients":"WONDERLAND<br>It’s a eye-catching sight, we’re consuming tonight…stumbling within a Xmas wonderland.<br>1 ounce vanilla vodka<br>1 ounce crème de  cacao<br>1 ounce green crème de  menthe<br>1. Fill cocktail shaker with ice.<br>2. Incorporate  vodka, crème de  cacao, and crème de  menthe.<br>3. Shake.<br>4. Stress into a chilled cocktail glass.<br>446       1000  Most straightforward BARTENDER’S RECIPES<br>Tempting  Tipples  for  Festive  Fr olics          447<br>Unique variation: V957","directions":"","url":"https://recipe.bluelayer.org/recipe/9916/xmas"},{"id":"9915","title":"Xmas CHEER","ingredients":"Organized? All right!  Offer me an S! A! N! T! A! Transfer Santa!<br>1 gallon apple cider<br>8 cinnamon sticks<br>1 1/2  cups rum<br>1 cup applejack<br>3/4  cup apple schnapps","directions":"1. Convey  cider and cinnamon to a boil  within just a pot.<br>2. Avoid warmth and include rum, applejack, and apple schnapps.<br>3. Stir  right until heated.<br>4. Provide inside of pousse café eyeglasses.<br>5 .Top with cinnamon sticks.<br>(Serves  50)<br>Unique variation: V956","url":"https://recipe.bluelayer.org/recipe/9915/xmas-cheer"},{"id":"9914","title":"BLIZZARD","ingredients":"Floridian  snow birds  can  appreciate  All those  frosty nips  upon  the patio at Xmas whilst  the unwind of the place freezes.<br>3 ounces bourbon<br>1 ounce cranberry juice<br>1 tablespoon lemon juice<br>2 tablespoons sugar syrup<br>3 ounces beaten ice","directions":"1. Pour bourbon, juices, sugar syrup, and ice  into blender.<br>2. Combination upon lower  rate till tender.<br>3. Pour into a huge wineglass or a highball glass.<br>Unique variation: V955","url":"https://recipe.bluelayer.org/recipe/9914/blizzard"},{"id":"9913","title":"MULLED WINE","ingredients":"Pleasurable  Reality: Mull  is  an  previous English  term  for “dust,”  which clarifies why the consume  is dusted with consequently plenty of spices.<br>3/5  pink wine<br>Juice of one orange<br>1/2  teaspoon nutmeg<br>1/2  teaspoon cinnamon<br>1/2  teaspoon powdered cloves<br>2 tablespoons entire cloves","directions":"1. Pour wine, juice of the orange, and all spices into a pot.<br>2. Warm till sizzling.<br>3. Pour into mugs.<br>4. Incorporate  honey or brown sugar to style.<br>(Serves  12–15)<br>Unique variation: V954","url":"https://recipe.bluelayer.org/recipe/9913/mulled-wine"},{"id":"9912","title":"Wintertime SPARKLER","ingredients":"A  bubbly concoction  crafted to  lighten  up  any  family members festivity.<br>Juice of 1 lemon<br>Juice of 1 lime<br>8 ounces Southern Convenience<br>8 ounces peach schnapps<br>2 fifths brut champagne<br>3 peaches<br>30 complete cloves<br>Ice block<br>1. Spot ice  within punch bowl.<br>2. Include  juices.<br>3. Increase  peach schnapps and Southern Convenience.","directions":"4. Stir.<br>5. Stud peach skins with cloves and incorporate to bowl.<br>6. Include  champagne.<br>7. Stir  carefully.<br>(Serves  25)<br>444       1000  Easiest BARTENDER’S RECIPES<br>Tempting  Tipples  for  Festive  Fr olics          445<br>Unique variation: V953","url":"https://recipe.bluelayer.org/recipe/9912/wintertime-sparkler"},{"id":"9911","title":"WASSAIL","ingredients":"If  some  yells  “wassail”  throughout   the  holiday seasons, the  acceptable solution is “be within just Fantastic physical fitness.”<br>2 quarts apple cider<br>1/2  cup brown sugar<br>1 1/3  cups lemon juice<br>6 cinnamon sticks<br>12 full cloves<br>12 entire allspice<br>1 1/2  teaspoons nutmeg<br>2 fifths dry sherry<br>1. Point apple cider, brown sugar, lemon juice, and all  spices within a pot.","directions":"2. Deliver  to a boil.<br>3. Address and simmer for  20 minutes.<br>4. Remove spices versus blend.<br>5. Include  sherry.<br>6. Warmth right up until basically right here boiling.<br>7. Fill a punch bowl with boiling water.<br>8. Make it possible for stand for  one moment to warmth bowl.<br>9. Pour water out of punch bowl.<br>10. Pour wassail combination in opposition to stove to punch bowl.<br>11. Top with orange or lemon slices studded with cloves.<br>(Serves  25)<br>Unique variation: V952","url":"https://recipe.bluelayer.org/recipe/9911/wassail"},{"id":"9910","title":"ICEBALL","ingredients":"Prevent  becoming strike in just the thoughts with one of People  within a snow- ball combat,  yet  be indeed  to merge  one up for an night loosen up- ing via the fire.<br>1 1/2  ounces gin<br>3/4  ounce white crème de  menthe<br>3/4  ounce sambuca<br>2 to 3 teaspoons product<br>3 ounces overwhelmed ice","directions":"1. Pour gin,  crème de  menthe, sambuca, product, and ice  inside a blender.<br>2. Combination for  15 seconds at medium pace until eventually tender.<br>3. Pour into a goblet.<br>442       1000  Most straightforward BARTENDER’S RECIPES<br>Tempting  Tipples  for  Festive  Fr olics          443<br>Unique variation: V951","url":"https://recipe.bluelayer.org/recipe/9910/iceball"},{"id":"9909","title":"PEPPERMINT Adhere","ingredients":"If you’ve  been superior, possibly you’ll obtain one of this kind of  waiting around for you just before bedtime upon Xmas Eve.<br>1 ounce peppermint schnapps<br>1 1/2  ounces white crème de  menthe<br>1 ounce gentle product","directions":"1. Pour cocktail shaker with ice.<br>2. Include  schnapps, crème de  menthe, and product.<br>3. Shake well.<br>4. Pressure into a champagne flute.<br>Unique variation: V950","url":"https://recipe.bluelayer.org/recipe/9909/peppermint-adhere"},{"id":"9908","title":"SNOW BUNNY","ingredients":"Each and every  gentleman  hopes  to identify  one of these kinds of  upon his ski  weekend holiday vacation.<br>1 1/2  ounces triple sec<br>Scorching  chocolate","directions":"1. Pour triple sec  into a major mug.<br>2. Pour with scorching chocolate.<br>3. Top with a cinnamon adhere.<br>Unique variation: V949","url":"https://recipe.bluelayer.org/recipe/9908/snow-bunny"},{"id":"9907","title":"SHERRY COBBLER","ingredients":"Santa  Claus  likes  for a sherry  to greet him  within England  upon<br>Xmas Eve. Not milk.<br>2 ounces club soda<br>1 teaspoon sugar<br>2 1/2  ounces sherry<br>1/2  ounce orange juice<br>1. Fill a double outdated-formed glass with beaten ice.<br>2. Insert  club soda, sugar, sherry, and orange juice.<br>3. Top with fruit.<br>440       1000  Excellent BARTENDER’S RECIPES<br>Tempting  Tipples   for  Festive  Fr olics         441<br>Unique variation: V948","directions":"","url":"https://recipe.bluelayer.org/recipe/9907/sherry-cobbler"},{"id":"9906","title":"POINSETTIA","ingredients":"As opposed to its namesake, this cocktail is barely  harmful to its drinker.<br>2 ounces lemon-flavored vodka<br>8 ounces cranberry juice<br>Splash champagne","directions":"1. Pour cocktail shaker with ice.<br>2. Incorporate  vodka and cranberry juice.<br>3. Shake well.<br>4. Add into a martini glass.<br>5. Splash with champagne.<br>(Serves  2)<br>Unique variation: V947","url":"https://recipe.bluelayer.org/recipe/9906/poinsettia"},{"id":"9905","title":"TANGO","ingredients":"Termed right after  the  tango  pattern  of 1915,  undoubtedly intended to create you strike the dance ground. Within just further techniques than  one.<br>1 1/2  ounces gin<br>1 1/2  ounces lovable vermouth<br>1 egg  white<br>1. Fill cocktail shaker with ice.<br>2. Include  gin,  vermouth, and egg  white.<br>3. Shake.<br>4. Anxiety into a cocktail glass.<br>438       1000  Ideal BARTENDER’S RECIPES<br>9<br>TEMPTING  TIPPLES FOR FESTIVE  FROLICS—<br>’Tis the Time","directions":"our buddy calls and insists that you toss a Fourth of  July get together. She indicates you provide additional than beer and wine this season.<br>The inventive stakes are significant nonetheless not extremely hard. Movement outside of the regular beverages for  summer season celebrations, yuletide functions, and even Easter activities. Test a funky cocktail known as The Betsy Ross for  Flexibility Working day  or The Black  Turncoat for  a Cinco de  Mayo celebration. For  the optimum intimate holi- working day of  the  year—Valentine’s Day—consider outside the house the  champagne and  chocolate box.   Wow  your honey with a glass of  Purple  Very hot  Hobby or  a Soul Kiss,  certain to deliver the middle, and senses, soften. Once in a while, classic vacations which includes  Xmas call  for conventional beverages together with  eggnog and wassail, nevertheless you can insert an world-wide twist to the family members feast<br>via  including the German “Gluhwein.” Bottoms up!<br>YULETIDE Beverages<br>Unique variation: V946","url":"https://recipe.bluelayer.org/recipe/9905/tango"},{"id":"9904","title":"LOTUS CLUB COCKTAIL","ingredients":"Enjoyment reality: Lotus  bouquets, indigenous to Asia,  comprise  very long brand- ized religious enlightenment.<br>1 lump sugar<br>2 to 3 drops Angostura bitters<br>Sprint Pernod<br>2 ounces whiskey<br>1. Clutter a lump of sugar with a couple of  drops of bitters inside cocktail shaker.<br>2. Increase  a sprint of Pernod and whiskey.","directions":"3. Stir.<br>4. Pour higher than one ice  dice in just an previous-shaped glass.<br>5. Top with lime peel.<br>Unique variation: V945","url":"https://recipe.bluelayer.org/recipe/9904/lotus-club-cocktail"},{"id":"9903","title":"PANZERWAGEN","ingredients":"A  style  of German  functionality.  Gentle as  silk  and  purrs which includes a kitten.<br>1/2  ounce vodka<br>1/2  ounce gin<br>1/2  ounce Cointreau","directions":"1. Pour cocktail shaker with ice.<br>2. Include  vodka, gin,  and Cointreau.<br>3. Shake well.<br>4. Add into a cocktail glass.<br>5. Provide with facet of green olives and almonds.<br>Unique variation: V944","url":"https://recipe.bluelayer.org/recipe/9903/panzerwagen"},{"id":"9902","title":"SABBATH Relaxed","ingredients":"Sip liberally  upon the working day  of loosen up.<br>1 ounce brandy<br>1 ounce espresso<br>1 ounce port<br>1 complete egg<br>1/2  teaspoon sugar<br>2 ounces product<br>1. Fill cocktail shaker with ice.<br>2. Increase  brandy, espresso, port, egg,  and sugar.<br>3. Insert  product.<br>4. Shake.","directions":"5. Pour into a goblet.<br>6. Sprint with nutmeg.<br>Unique variation: V943","url":"https://recipe.bluelayer.org/recipe/9902/sabbath-relaxed"},{"id":"9901","title":"JUPITER COCKTAIL","ingredients":"This  most significant  of the  planets attributes one  significant  crimson  eye.  You may possibly  conclusion up with 2.<br>1 teaspoon orange juice<br>1 teaspoon parfait amour<br>1/2  ounce dry vermouth<br>1 1/2  ounces dry gin<br>1. Fill cocktail shaker with ice.<br>2. Include  orange juice, parfait amour, vermouth, and gin.<br>3. Shake.","directions":"4. Pour into a cocktail glass.<br>436       1000  Least difficult BARTENDER’S RECIPES<br>V intage  Cocktails          437<br>Unique variation: V942","url":"https://recipe.bluelayer.org/recipe/9901/jupiter-cocktail"},{"id":"9900","title":"FAIRY BELLE COCKTAIL","ingredients":"A  magical,  pixie-dusted House  where by   fairy  desires  occur genuine. The drinker  will float there  upon gossamer wings.<br>1 egg  white<br>1 teaspoon grenadine<br>1 ounce apricot liqueur<br>3 ounces dry gin","directions":"1. Pour cocktail shaker with ice.<br>2. Include  egg  white, grenadine, apricot liqueur, and gin.<br>3. Shake well.<br>4. Add into a cocktail glass.<br>Unique variation: V941","url":"https://recipe.bluelayer.org/recipe/9900/fairy-belle-cocktail"},{"id":"9899","title":"CHARLIE ROSE","ingredients":"If we  at any time  take invited on to his communicate  display, we’ll be indeed  to provide some  of Individuals  to crack  the ice.<br>1 ounce brandy<br>Lemon minimize","directions":"1. Pour brandy into a pony glass.<br>2. Insert  lemon lower upon final.<br>Unique variation: V940","url":"https://recipe.bluelayer.org/recipe/9899/charlie-rose"},{"id":"9898","title":"UNION JACK COCKTAIL","ingredients":"Hail, Britannia!<br>1 1/2  ounces dry gin<br>3/4  ounce crème de  yvette<br>1/2  teaspoon grenadine<br>1. Fill cocktail shaker with ice.<br>2. Include  gin,  crème de  yvette, and grenadine.<br>3. Shake.","directions":"4. Pour into a cocktail glass.<br>Unique variation: V939","url":"https://recipe.bluelayer.org/recipe/9898/union-jack-cocktail"},{"id":"9897","title":"SEVILLA COCKTAIL","ingredients":"A scrumptious  satisfaction  versus  southern Spain.<br>1 ounce rum<br>1 ounce port<br>1 egg<br>1/2  teaspoon powdered sugar","directions":"1. Pour cocktail shaker with ice.<br>2. Incorporate  rum, port, egg,  and powdered sugar.<br>3. Shake well.<br>4. Add into a cocktail glass.<br>434       1000  Most straightforward BARTENDER’S RECIPES<br>V intage  Cocktails          435<br>Unique variation: V938","url":"https://recipe.bluelayer.org/recipe/9897/sevilla-cocktail"},{"id":"9896","title":"POLLYANNA COCKTAIL","ingredients":"Transfer in advance  and  purchase  it. The  glass  is 50 %  complete,  and  every single- issue  will effort and hard work  out only  high-quality.<br>3 slices pineapple<br>3 slices orange<br>2 ounces dry gin<br>1/2  ounce adorable vermouth<br>1/2  teaspoon grenadine<br>1. Litter pineapple and orange slices.","directions":"2. Put  blend into a cocktail glass.<br>3. Fill cocktail shaker with ice.<br>4. Insert  gin,  vermouth, and grenadine.<br>5. Shake.<br>6. Stress into the cocktail glass.<br>Unique variation: V937","url":"https://recipe.bluelayer.org/recipe/9896/pollyanna-cocktail"},{"id":"9895","title":"Early morning GLORY FIZZ","ingredients":"What’s the tale,  Early morning  Glory?<br>2 ounces scotch<br>1/2  teaspoon absinthe<br>1 egg  white<br>1 teaspoon powdered sugar<br>Juice of 1/2  lemon<br>Club  soda<br>1. Fill cocktail shaker with ice.<br>2. Incorporate  scotch, absinthe, egg  white, powdered sugar, and lemon.<br>3. Shake.","directions":"4. Pour into a highball glass.<br>5. Pour with club soda.<br>Unique variation: V936","url":"https://recipe.bluelayer.org/recipe/9895/early-morning-glory-fizz"},{"id":"9894","title":"MIKADO COCKTAIL","ingredients":"For intermission at the opera Area.<br>2 ounces brandy<br>1/2  teaspoon crème de  cacao<br>1/2  teaspoon curacao<br>2 dashes of Angostura bitters","directions":"1. Pour cocktail shaker with ice.<br>2. Include  brandy, crème de  cacao, curacao, and bitters.<br>3. Shake well.<br>4. Stress into a cocktail glass.<br>Unique variation: V935","url":"https://recipe.bluelayer.org/recipe/9894/mikado-cocktail"},{"id":"9893","title":"MILLION Greenback","ingredients":"COCKTAIL<br>If your status  is Rockefeller, you take to work a tab.<br>1 1/2  ounces bourbon<br>1/2  ounce curacao<br>1/4  teaspoon grenadine<br>1 egg  white<br>1. Fill cocktail shaker with ice.<br>2. Increase  bourbon, curacao, grenadine, and egg  white.<br>3. Shake.<br>4. Stress into a cocktail glass.<br>432       1000  Easiest BARTENDER’S RECIPES<br>V intage  Cocktails          433<br>Unique variation: V934","directions":"","url":"https://recipe.bluelayer.org/recipe/9893/million-greenback"},{"id":"9892","title":"MERRY WIDOW","ingredients":"COCKTAIL<br>As  Helen  Rowland at the time claimed,  “A widow is a interesting remaining  with the  taste  of maturity, the  spice of expertise, the piquancy of novelty, the tang of practiced coquetry, and the halo of one man’s  acceptance.” We  couldn’t comprise  claimed  it any  superior.<br>1 1/4  ounces dry gin<br>1 1/4  ounces dry vermouth<br>1/2  teaspoon Benedictine<br>1/2  teaspoon absinthe<br>Sprint of Orange bitters<br>1. Fill cocktail shaker with ice.<br>2. Include  gin,  vermouth, Benedictine, absinthe, and bitters.","directions":"3. Stir.<br>4. Pour into a cocktail glass.<br>5. Top with a lemon peel.<br>Unique variation: V933","url":"https://recipe.bluelayer.org/recipe/9892/merry-widow"},{"id":"9891","title":"FRANKENJACK","ingredients":"COCKTAIL<br>Not virtually  as scary as the standing  may well recommend. Precisely don’t convert  your again upon it.<br>1 ounce dry gin<br>3/4  ounce dry vermouth<br>1/2  ounce apricot brandy<br>1 teaspoon triple sec","directions":"1. Pour cocktail shaker with ice.<br>2. Incorporate  gin,  vermouth, apricot brandy, and triple sec.<br>3. Stir.<br>4. Anxiety into a cocktail glass.<br>5. Top with triple sec.<br>778.  Warm  BUTTERED  RUM<br>A  wintertime traditional  perfect  sipped  through  the  fire with relatives and mates.<br>2 ounces rum<br>Sq. of butter<br>1 sugar dice<br>Water, boiling<br>1. Spot sugar dice into warm-resistant mug.<br>2. Pour 2-thirds with boiling water.<br>3. Increase  butter and rum.<br>4. Stir.<br>5. Dirt with nutmeg.<br>Unique variation: V932","url":"https://recipe.bluelayer.org/recipe/9891/frankenjack"},{"id":"9890","title":"Filth with nutmeg.","ingredients":"430       1000  Ideal BARTENDER’S RECIPES<br>V intage  Cocktails          431<br>Unique variation: V931","directions":"","url":"https://recipe.bluelayer.org/recipe/9890/filth-with-nutmeg"},{"id":"9889","title":"BRANDY MILK PUNCH","ingredients":"Who  realized you may take a look at  the bar and create  healthier enamel and bones  at the exact  period?  Does a system  favourable!<br>1 teaspoon powdered sugar<br>2 ounces brandy<br>1/2  pint milk<br>1. Fill cocktail shaker with ice.<br>2. Incorporate  powdered sugar, brandy, and milk.<br>3. Shake.","directions":"4. Pour into a collins glass.<br>Unique variation: V930","url":"https://recipe.bluelayer.org/recipe/9889/brandy-milk-punch"},{"id":"9888","title":"HAVANA","ingredients":"Generated   in particular   for   savoring   upon   snow  white  Cuban seashores.<br>1 1/4  ounces pineapple juice<br>3/4  ounce rum<br>1/2  teaspoon lemon juice","directions":"1. Pour cocktail shaker with ice.<br>2. Increase  rum and juices.<br>3. Shake well.<br>4. Stress into a cocktail glass.<br>Unique variation: V929","url":"https://recipe.bluelayer.org/recipe/9888/havana"},{"id":"9887","title":"5th Street","ingredients":"End this  one up and thoughts to Saks.<br>1/3  ounce crème de  cacao<br>1/3  ounce apricot nectar<br>1/3  ounce product","directions":"1. Very carefully layer inside a cordial glass.<br>Unique variation: V928","url":"https://recipe.bluelayer.org/recipe/9887/5th-street"},{"id":"9886","title":"SAUCY SUE COCKTAIL","ingredients":"We  together with ’em together with this. The saucier,  the far better.<br>1/2  teaspoon apricot brandy<br>1/2  teaspoon absinthe<br>2 ounces apple jack<br>1. Fill cocktail shaker with ice.<br>2. Insert  apricot brandy, absinthe, and apple jack.","directions":"3. Stir.<br>4. Pour into a cocktail glass.<br>Unique variation: V927","url":"https://recipe.bluelayer.org/recipe/9886/saucy-sue-cocktail"},{"id":"9885","title":"JEAN HARLOW","ingredients":"COCKTAIL<br>Spencer  Tracy  claimed  of her, “A sq. shooter  if there  at any time was  one.” Improve your glass  to this  tranquil  motion picture  diva.<br>2 ounces Bacardi rum<br>2 ounces cute vermouth","directions":"1. Pour cocktail shaker with ice.<br>2. Include  rum and vermouth.<br>3. Shake well.<br>4. Pressure into a cocktail glass.<br>5. Top with a lemon peel.<br>428       1000  Easiest BARTENDER’S RECIPES<br>V intage  Cocktails          429<br>Unique variation: V926","url":"https://recipe.bluelayer.org/recipe/9885/jean-harlow"},{"id":"9884","title":"JOHNNY WEISMULLER","ingredients":"Me Tarzan. You  Jane. Will need consume?<br>1 1/2  ounces gin<br>1 1/2  ounces Bacardi rum<br>1 1/2  ounces lemon juice<br>Sprint of grenadine<br>1/2  teaspoon powdered sugar<br>1. Fill cocktail shaker with ice.<br>2. Incorporate  gin,  rum, lemon juice, grenadine, and pow- dered sugar.<br>3. Shake.<br>4. Anxiety into a cocktail glass.<br>Unique variation: V925","directions":"","url":"https://recipe.bluelayer.org/recipe/9884/johnny-weismuller"},{"id":"9883","title":"HESITATION COCKTAIL","ingredients":"This  will  get  you  a  couple  added  seconds  to  make your mind up  which advice  to go—down the aisle or out the doorway.<br>Sprint of lemon juice<br>1 ounce whiskey<br>3 ounces Swedish punch<br>1. Fill cocktail shaker with ice.<br>2. Include  lemon juice, whiskey, and Swedish punch.<br>3. Shake.<br>4. Pressure into a cocktail glass.<br>Unique variation: V924","directions":"","url":"https://recipe.bluelayer.org/recipe/9883/hesitation-cocktail"},{"id":"9882","title":"GINGER ROGERS","ingredients":"Dances gracefully throughout your palate.<br>1 1/2  ounces dry vermouth<br>1 1/2  ounces dry gin<br>1 1/2  ounces apricot brandy<br>4 dashes of lemon juice","directions":"1. Pour cocktail shaker with ice.<br>2. Include  vermouth, gin,  apricot brandy, and lemon juice.<br>3. Shake well.<br>4. Add into a cocktail glass.<br>5. Top with a cherry.<br>Unique variation: V923","url":"https://recipe.bluelayer.org/recipe/9882/ginger-rogers"},{"id":"9881","title":"ROSCOE TURNER","ingredients":"COCKTAIL<br>Called for the major air racing pilot of the Golden Age. Upon your mark, get hold of set…Jet!<br>1 1/2  ounces lemon juice<br>3 ounces gin<br>2 dashes of maraschino liqueur<br>1. Fill cocktail shaker with ice.<br>2. Insert  lemon juice, gin,  and maraschino liqueur.<br>3. Shake.<br>4. Pressure into a cocktail glass.<br>5. Top with a cherry.<br>426       1000  Easiest BARTENDER’S RECIPES<br>V intage  Cocktails          427<br>Unique variation: V922","directions":"","url":"https://recipe.bluelayer.org/recipe/9881/roscoe-turner"},{"id":"9880","title":"PRESIDENT ROOSEVELT","ingredients":"COCKTAIL<br>Both equally President  Roosevelts loved  a cocktail. This one calls for a hearth  discuss more than  worldwide  affairs.<br>1 1/2  ounces light-weight rum<br>1 ounce orange juice<br>Sprint grenadine<br>1. Fill cocktail shaker with ice.<br>2. Incorporate  rum, orange juice, and grenadine.<br>3. Shake.<br>4. Anxiety into a cocktail glass.<br>Unique variation: V921","directions":"","url":"https://recipe.bluelayer.org/recipe/9880/president-roosevelt"},{"id":"9879","title":"PEGGY COCKTAIL","ingredients":"The early 20th century track suggests, “Peg o’ my  centre,  I appreciate  you,  We’ll  by no means  aspect  for I delight in  you,  expensive  minimal  woman, lovable very little lady, sweeter than  the Rose of Erin.” This consume will contain  you echoing those people  sentiments.<br>1 1/2  ounces gin<br>3/4  ounce dry vermouth<br>1/4  ounce pastis<br>1/4  ounce pink Dubonnet","directions":"1. Pour cocktail shaker with ice.<br>2. Include  gin,  vermouth, pastis, and Dubonnet.<br>3. Stir.<br>4. Stress into a cocktail glass.<br>Unique variation: V920","url":"https://recipe.bluelayer.org/recipe/9879/peggy-cocktail"},{"id":"9878","title":"ETHEL DUFFY","ingredients":"For brazen girls everywhere you go who  won’t just take  no for an option.<br>1 ounce apricot brandy<br>3/4  ounce white crème de  menthe<br>3/4  ounce curacao<br>1. Fill cocktail shaker with ice.<br>2. Insert  brandy, crème de  menthe, and curacao.<br>3. Shake.","directions":"4. Pour into a cocktail glass.<br>Unique variation: V919","url":"https://recipe.bluelayer.org/recipe/9878/ethel-duffy"},{"id":"9877","title":"HUNTRESS COCKTAIL","ingredients":"For all revolutionary-working day Dianas,  mistresses of the hunt.<br>3/4  ounce bourbon<br>3/4  ounce cherry liqueur<br>1 teaspoon triple sec<br>1 ounce product<br>1. Fill cocktail shaker with ice.<br>2. Insert  bourbon, cherry liqueur, triple sec, and product.<br>3. Shake.","directions":"4. Pour into a chilled cocktail glass.<br>424       1000  Easiest BARTENDER’S RECIPES<br>V intage  Cocktails          425<br>Unique variation: V918","url":"https://recipe.bluelayer.org/recipe/9877/huntress-cocktail"},{"id":"9876","title":"CORONATION","ingredients":"King me!<br>8 ounces sherry<br>8 ounces vermouth<br>Sprint maraschino liqueur<br>2 dashes orange bitters","directions":"1. Pour cocktail shaker with ice.<br>2. Include  sherry, vermouth, maraschino liqueur, and bitters.<br>3. Shake well.<br>4. Add into a pint glass.<br>Unique variation: V917","url":"https://recipe.bluelayer.org/recipe/9876/coronation"},{"id":"9875","title":"CABLEGRAM","ingredients":"Get up. Conclude. Consume. End. Purchase a different. DON’T Prevent.<br>2 ounces mixed whiskey<br>Juice of 1/2  lemon<br>1/2  teaspoon sugar<br>4 ounces ginger ale<br>1. Fill cocktail shaker with ice.<br>2. Insert  whiskey, lemon juice, and sugar.<br>3. Shake.","directions":"4. Pour into a highball glass with overwhelmed ice.<br>5. Pour with ginger ale.<br>6. Top with a lemon twist.<br>Unique variation: V916","url":"https://recipe.bluelayer.org/recipe/9875/cablegram"},{"id":"9874","title":"MONTMARTRE Distinctive","ingredients":"COCKTAIL<br>A fitting tribute to the greatest hill within just Paris.<br>3 ounces Bacardi rum<br>1 1/2  ounces product<br>Sprint grenadine<br>1. Fill cocktail shaker with ice.<br>2. Include  rum, product, and grenadine.<br>3. Shake.<br>4. Anxiety into a cocktail glass.<br>Unique variation: V915","directions":"","url":"https://recipe.bluelayer.org/recipe/9874/montmartre-distinctive"},{"id":"9873","title":"MAX BAER COCKTAIL","ingredients":"Referred to as  for  a  heavyweight  boxing   winner with  an both equally  famed son, Max Baer, Jr. —Jethro upon The Beverly Hillbillies.<br>1 ounce gin<br>1 ounce apple brandy<br>1/4  ounce grenadine<br>1/4  ounce pastis","directions":"1. Pour cocktail shaker with ice.<br>2. Increase  gin,  apple brandy, grenadine, and pastis.<br>3. Stir.<br>4. Stress into a cocktail glass.<br>422       1000  Easiest BARTENDER’S RECIPES<br>V intage  Cocktails          423<br>Unique variation: V914","url":"https://recipe.bluelayer.org/recipe/9873/max-baer-cocktail"},{"id":"9872","title":"SARDI’S Satisfaction","ingredients":"Observed  in the vicinity of  Broadway, this  landmark NYC  cafe functions partitions  coated  with sketches of celebs. The perfect consume  for a effectively-prepared Oscar celebration.<br>1 1/2  ounces gin<br>1/4  ounce pastime fruit juice<br>1/4  ounce lemon juice<br>1/4  ounce grenadine<br>1/4  ounce pastis<br>Sprint Angostura bitters<br>1. Fill cocktail shaker with ice.<br>2. Increase  gin,  juices, grenadine, pastis, and bitters.<br>3. Shake.<br>4. Pressure into a cocktail glass.<br>Unique variation: V913","directions":"","url":"https://recipe.bluelayer.org/recipe/9872/sardi-s-satisfaction"},{"id":"9871","title":"COCONUT GROVE","ingredients":"(Towards 1940S  HOLLYWOOD  NIGHTCLUB, THE COCONUT GROVE)<br>Indulge  within just  Those people  inside  a private cabana.  No  one  will  recognize you’re getting naughty.<br>1 1/2  ounces adorable vermouth<br>1 1/2  ounces dry vermouth<br>1 1/2  ounces dry gin<br>1. Fill cocktail shaker with ice.<br>2. Incorporate  vermouths and gin.<br>3. Shake.<br>4. Pressure into a cocktail glass.","directions":"5. Top with a pineapple reduce.<br>Unique variation: V912","url":"https://recipe.bluelayer.org/recipe/9871/coconut-grove"},{"id":"9870","title":"GIGOLO COCKTAIL","ingredients":"The move-to consume  for gigolos of all eras.<br>1 teaspoon honey<br>1 ounce product<br>1 ounce parfait amour","directions":"1. Add honey and product into a cocktail glass.<br>2. Stir.<br>2. Insert  parfait amour.<br>3. Stir.<br>4. Filth with recently grated nutmeg.<br>Unique variation: V911","url":"https://recipe.bluelayer.org/recipe/9870/gigolo-cocktail"},{"id":"9869","title":"Wedding day BELLE","ingredients":"A real southern belle serves this  at just about every of her weddings.<br>3/4  ounce gin<br>3/4  ounce pink Dubonnet<br>1/2  ounce orange juice<br>1/2  ounce cherry brandy<br>1. Fill cocktail shaker with ice.<br>2. Increase  gin,  Dubonnet, orange juice, and cherry brandy.<br>3. Shake.<br>4. Anxiety into a cocktail glass.<br>420       1000  Least complicated BARTENDER’S RECIPES<br>V intage  Cocktails          421<br>Unique variation: V910","directions":"","url":"https://recipe.bluelayer.org/recipe/9869/wedding-day-belle"},{"id":"9868","title":"ROYAL SMILE","ingredients":"“Grin,  wave to  the  subjects…turn…grin, wave  to  the subjects…”<br>1 ounce apple jack<br>1/2  ounce gin<br>1/2  ounce lemon juice<br>1/2  ounce grenadine<br>1. Fill cocktail shaker with ice.<br>2. Increase  apple jack, gin,  lemon juice, and grenadine.<br>3. Shake.<br>4. Stress into a cocktail glass.<br>Unique variation: V909","directions":"","url":"https://recipe.bluelayer.org/recipe/9868/royal-smile"},{"id":"9867","title":"PRINCESS MARY","ingredients":"A consume  for women of all ages who  extravagant  the lush  lifestyle.<br>1 1/2  ounces crème de  cacao<br>1 1/2  ounces product<br>1 1/2  ounces dry gin","directions":"1. Pour cocktail shaker with ice.<br>2. Insert  crème de  cacao, product, and gin.<br>3. Stir.<br>4. Add into a cocktail glass.<br>Unique variation: V908","url":"https://recipe.bluelayer.org/recipe/9867/princess-mary"},{"id":"9866","title":"ZAZA","ingredients":"Created  well-known as a result of the Astoria Lodge, this  consume  was  a pop- ular Melancholy-technology cocktail.<br>1 3/4  ounces gin<br>3/4  ounce crimson Dubonnet<br>1. Fill cocktail shaker with ice.<br>2. Insert  gin and Dubonnet.<br>3. Swirl.<br>4. Pressure into a cocktail glass.<br>Unique variation: V907","directions":"","url":"https://recipe.bluelayer.org/recipe/9866/zaza"},{"id":"9865","title":"Dirt with nutmeg.","ingredients":"418       1000  Most straightforward BARTENDER’S RECIPES<br>V intage  Cocktails          419<br>Unique variation: V906","directions":"","url":"https://recipe.bluelayer.org/recipe/9865/dirt-with-nutmeg"},{"id":"9864","title":"Very hot TODDY","ingredients":"Common remedy for the flu.<br>1 teaspoon sugar<br>3 entire cloves<br>1 cinnamon adhere<br>1 slender lemon cut<br>1 ounce bourbon<br>4 ounces boiling water<br>1. Put  sugar, cloves, cinnamon adhere, and lemon slash within a warm-resistant mug.<br>2. Incorporate  1 ounce boiling water.","directions":"3. Stir.<br>4. Allow for stand for  5 minutes.<br>5. Insert  bourbon and 3 ounces boiling water.<br>6. Stir.<br>Unique variation: V905","url":"https://recipe.bluelayer.org/recipe/9864/very-hot-toddy"},{"id":"9863","title":"6 Toes Down below","ingredients":"You’d  consist of  to be 6  ft  below  to refuse  a further glass  of this.<br>1 1/2  ounces Bacardi rum<br>1 1/2  ounces Swedish punch<br>1 1/2  ounces calvados<br>1. Fill cocktail shaker with ice.<br>2. Increase  rum, Swedish punch, and calavdos.<br>3. Shake.<br>4. Stress into a cocktail glass.<br>5. Squeeze orange peel upon supreme.<br>Unique variation: V904","directions":"","url":"https://recipe.bluelayer.org/recipe/9863/6-toes-down-below"},{"id":"9862","title":"LOVING CUP","ingredients":"Champion will take all!<br>6 ounces shaved ice<br>1 1/2  ounces interest fruit<br>2 ounces dry vermouth<br>4 ounces white rum<br>4 ounces champagne<br>1. Fill cocktail shaker with 6 ounces ice.<br>2. Insert  interest fruit, vermouth, and rum.<br>3. Shake.<br>4. Fill a loving cup with ice.","directions":"5. Incorporate  pastime fruit blend into the loving cup.<br>6. Enhance with a fifty percent peach, crimson and green cherries, and 4 coloured straws.<br>7. Increase  4 ounces champagne.<br>Unique variation: V903","url":"https://recipe.bluelayer.org/recipe/9862/loving-cup"},{"id":"9861","title":"SYMPHONY OF Soaked","ingredients":"Contentment<br>One  actually  neat part   of  getting  a  composer:  turning out to be an total  orchestra to function within just harmonious rhythm, concerning any  issue you decide on.<br>1/4  ounce grenadine<br>1/4  ounce green crème de  menthe<br>1/4  ounce yellow Chartreuse<br>1/4  ounce cognac<br>1. Create grenadine, crème de  menthe, Chartreuse, and cognac within a cordial glass.<br>Unique variation: V902","directions":"","url":"https://recipe.bluelayer.org/recipe/9861/symphony-of-soaked"},{"id":"9860","title":"Sprinkle with pinch of pepper.","ingredients":"416       1000  Great BARTENDER’S RECIPES<br>V intage  Cocktails          417<br>Unique variation: V901","directions":"","url":"https://recipe.bluelayer.org/recipe/9860/sprinkle-with-pinch-of-pepper"},{"id":"9859","title":"Crimson DEVIL","ingredients":"“The devil is highest  devilish every time legitimate.” —Elizabeth<br>Barrett  Browning<br>2 ounces Irish whiskey<br>Sprint Worcestershire sauce<br>1 1/2  ounces clam juice<br>1 1/2  ounces tomato juice<br>1/4  ounce lime juice<br>1. Fill cocktail shaker with ice.<br>2. Insert  whiskey, Worcestershire sauce, and all  juices.<br>3. Shake.<br>4. Anxiety into a highball glass with ice.<br>Unique variation: V900","directions":"","url":"https://recipe.bluelayer.org/recipe/9859/crimson-devil"},{"id":"9858","title":"MONKEY GLAND","ingredients":"Entertaining truth of the matter: Think it or not, this  consume  is termed for a late- 19th-century train  of transplanting simian testi- cles into impotent adult males. No phrase upon regardless of whether it labored, however a Russian health practitioner turned  Really  wealthy.<br>3 ounces dry gin<br>1 1/2  ounces orange juice<br>2 dashes absinthe<br>2 dashes grenadine","directions":"1. Pour cocktail shaker with ice.<br>2. Incorporate  gin,  orange juice, absinthe, and grenadine.<br>3. Shake well.<br>4. Anxiety into a cocktail glass.<br>Unique variation: V899","url":"https://recipe.bluelayer.org/recipe/9858/monkey-gland"},{"id":"9857","title":"MOON RAKER","ingredients":"Proportion  this  with her, and  you  merely  may fly  to the  moon. Very careful  not to burn up  up upon re-access.<br>3/4  ounce brandy<br>3/4  ounce pink Dubonnet<br>3/4  ounce peach brandy<br>1/4  ounce pastis<br>1. Fill cocktail shaker with ice.<br>2. Include  brandy, Dubonnet, brandy, and pastis.<br>3. Shake.","directions":"4. Pour into a cocktail glass.<br>Unique variation: V898","url":"https://recipe.bluelayer.org/recipe/9857/moon-raker"},{"id":"9856","title":"GOLDEN GATE COCKTAIL","ingredients":"Amazing as an Oct night time  upon the bay.<br>1 1/2  ounces dry gin<br>1 scoop orange sherbet<br>1. Fill cocktail shaker with ice.<br>2. Insert  gin and sherbet.<br>3. Shake.","directions":"4. Pour into a cocktail glass.<br>Unique variation: V897","url":"https://recipe.bluelayer.org/recipe/9856/golden-gate-cocktail"},{"id":"9855","title":"GIN & IT","ingredients":"It, presumably, remaining vermouth.<br>2 ounces dry gin<br>1 ounce cute vermouth","directions":"1. Add gin and vermouth within just a cocktail shaker.<br>2. Stir  with no ice.<br>3. Add into cocktail glass.<br>414       1000  Great BARTENDER’S RECIPES<br>V intage  Cocktails          415<br>Unique variation: V896","url":"https://recipe.bluelayer.org/recipe/9855/gin-it"},{"id":"9854","title":"GILROY","ingredients":"Not to be baffled with Kilroy.<br>Juice of 1/4  lemon<br>1/2  ounce dry vermouth<br>3/4  ounce cherry brandy<br>3/4  ounce dry gin<br>Sprint of orange bitters<br>1. Fill cocktail shaker with ice.<br>2. Incorporate  lemon, vermouth, brandy, gin,  and bitters.<br>3. Swirl.<br>4. Anxiety into a cocktail glass.<br>Unique variation: V895","directions":"","url":"https://recipe.bluelayer.org/recipe/9854/gilroy"},{"id":"9853","title":"CHRYSANTHEMUM","ingredients":"COCKTAIL<br>Exciting  truth:  In just  Jap  tradition, the  chrysanthemum is  a emblem of perfection.<br>1 ounce Benedictine<br>1 ounce dry vermouth<br>1 teaspoon absinthe<br>1. Fill cocktail shaker with ice.<br>2. Include  Benedictine, vermouth, and absinthe.<br>3. Shake.","directions":"4. Pour into a cocktail glass.<br>Unique variation: V894","url":"https://recipe.bluelayer.org/recipe/9853/chrysanthemum"},{"id":"9852","title":"BABY TITTY","ingredients":"Acquire and carry on to snicker.<br>2/3  ounce anisette<br>2/3  ounce crème de  yvette<br>2/3  ounce whipped product<br>Cherry","directions":"1. Layer the substances within the about obtain inside a sherry glass.<br>2. Insert  a cherry.<br>Unique variation: V893","url":"https://recipe.bluelayer.org/recipe/9852/baby-titty"},{"id":"9851","title":"Layer closely within the previously mentioned purchase inside of a pousse café glass.","ingredients":"412       1000  Excellent BARTENDER’S RECIPES<br>V intage  Cocktails          413<br>Unique variation: V892","directions":"","url":"https://recipe.bluelayer.org/recipe/9851/layer-closely-within-the-previously-mentioned-purchase-inside-of-a-pousse-caf-glass"},{"id":"9850","title":"RAINBOW POUSSE CAFÉ","ingredients":"This rainbow will come  thorough  with a pot o’ gold.<br>1/4  ounce grenadine<br>1/4  ounce maraschino liqueur<br>1/4  ounce green crème de  menthe<br>1/4  ounce yellow Chartreuse<br>1/4  ounce curacao<br>1/4  ounce brandy<br>Unique variation: V891","directions":"","url":"https://recipe.bluelayer.org/recipe/9850/rainbow-pousse-caf"},{"id":"9849","title":"1915","ingredients":"With Worldwide  War  I gearing  up and  Prohibition  upon its route, tavern-dwellers experienced valuable  small year  to love this  cock- tail—however they  gave  it their simplest.<br>1 1/2  ounces curacao<br>1 1/2  ounces product<br>1 1/2  ounces gin","directions":"1. Pour cocktail shaker with ice.<br>2. Incorporate  curacao, product, and gin.<br>3. Shake well.<br>4. Pressure into a cocktail glass.<br>Unique variation: V890","url":"https://recipe.bluelayer.org/recipe/9849/1915"},{"id":"9848","title":"METROPOLITAN","ingredients":"Sipped  within the darkish  confines  of highly developed city  water- ing holes almost everywhere.<br>1 1/4  ounce brandy<br>1 1/4  ounce adorable vermouth<br>1/2  teaspoon sugar syrup<br>Sprint of Angostura bitters<br>1. Fill cocktail shaker with ice.<br>2. Incorporate  brandy, vermouth, sugar syrup, and bitters.<br>3. Swirl.","directions":"4. Pour into a cocktail glass.<br>Unique variation: V889","url":"https://recipe.bluelayer.org/recipe/9848/metropolitan"},{"id":"9847","title":"MARCONI Wi-fi","ingredients":"Exciting reality: Guglielmo  Marconi  initial  furnished  his  radio sign creation to  the  Italians. They  grew to become him  down. As a result  he moved to England  in which  inside of 1898, he flashed the achievements of the Kingstown Regatta to a Dublin  newspaper.<br>1 1/2  ounces apple brandy<br>1/2  ounce lovable vermouth<br>2 dashes orange bitters<br>1. Fill cocktail shaker with ice.<br>2. Incorporate  apple brandy, vermouth, and bitters.<br>3. Shake.","directions":"4. Pour into a chilled cocktail glass.<br>Unique variation: V888","url":"https://recipe.bluelayer.org/recipe/9847/marconi-wi-fi"},{"id":"9846","title":"Pressure into a cocktail glass.","ingredients":"410       1000  Least difficult BARTENDER’S RECIPES<br>V intage  Cocktails          411<br>Unique variation: V887","directions":"","url":"https://recipe.bluelayer.org/recipe/9846/pressure-into-a-cocktail-glass"},{"id":"9845","title":"HARVARD","ingredients":"Consume this  one and get started  speaking together with a Hah-vahd grad.<br>1 1/2  ounces brandy<br>3/4  ounce lovable vermouth<br>Sprint Angostura bitters<br>1 teaspoon grenadine<br>2 teaspoons lemon juice<br>1. Fill cocktail shaker with ice.<br>2. Increase  brandy, vermouth, bitters, grenadine, and lemon juice.<br>3. Swirl.<br>Unique variation: V886","directions":"","url":"https://recipe.bluelayer.org/recipe/9845/harvard"},{"id":"9844","title":"FLORIDA","ingredients":"Consider  it  or  not,  this  consume  includes  no  oranges. Ridiculous,  nevertheless beneficial.<br>1 1/2  ounces grapefruit juice<br>3/4  ounce Galliano<br>1 ounce gin<br>1/4  ounce Campari<br>1. Fill cocktail shaker with ice.<br>2. Incorporate  grapefruit juice, Galliano, gin,  and Campari.<br>3. Shake.","directions":"4. Pour into cocktail glass.<br>5. Top with an orange reduce.<br>Unique variation: V885","url":"https://recipe.bluelayer.org/recipe/9844/florida"},{"id":"9843","title":"CORONATION ‘37","ingredients":"Made  to commemorate the crowning of King George VI, who  turned  King of England  following the sudden abdica- tion of his brother,  King Edward VIII. Fortunate  devil.<br>1 1/8  ounces gin<br>1 1/8  ounces orange curacao<br>1 1/8  ounces rum<br>1 1/8  ounces lemon juice","directions":"1. Pour cocktail shaker with ice.<br>2. Include  gin,  curacao, rum, and lemon juice.<br>3. Shake well.<br>4. Anxiety into a cocktail glass.<br>Unique variation: V884","url":"https://recipe.bluelayer.org/recipe/9843/coronation-37"},{"id":"9842","title":"CREOLE","ingredients":"Spicy and feisty…a consume  that  fights back again.<br>1 1/2  ounces mild rum<br>Sprint Tabasco sauce<br>1 teaspoon lemon juice<br>1 1/2  ounces beef bouillon<br>Salt and pepper to style<br>1. Fill cocktail shaker with ice.<br>2. Insert  rum, Tabasco sauce, lemon juice, beef bouillon, salt, and pepper.<br>3. Shake.","directions":"4. Pour into an outdated-formed glass with ice.<br>Unique variation: V883","url":"https://recipe.bluelayer.org/recipe/9842/creole"},{"id":"9841","title":"CHARLIE CHAPLIN","ingredients":"This tiny tramp will create your mustache wiggle.<br>1 1/2  ounces lime juice<br>1 1/2  ounces sloe gin<br>1 1/2  ounces apricot brandy<br>1. Fill cocktail shaker with ice.<br>2. Increase  lime juice, sloe gin,  and brandy.<br>3. Shake.","directions":"4. Pour into a cocktail glass.<br>408       1000  Simplest BARTENDER’S RECIPES<br>V intage  Cocktails          409<br>Unique variation: V882","url":"https://recipe.bluelayer.org/recipe/9841/charlie-chaplin"},{"id":"9840","title":"HONOLULU COCKTAIL","ingredients":"Okole Maluna! (Bottoms Up!)<br>2 ounces gin<br>1/2  ounce pineapple juice<br>1/2  ounce orange juice<br>1/4  ounce lemon juice<br>1/4  ounce sugar syrup<br>Sprint Angostura bitters","directions":"1. Pour cocktail shaker with ice.<br>2. Include  gin,  juices, sugar syrup, and bitters.<br>3. Shake well.<br>4. Pressure into a sugar-rimmed chilled martini glass.<br>5. Top with a lemon peel.<br>Unique variation: V881","url":"https://recipe.bluelayer.org/recipe/9840/honolulu-cocktail"},{"id":"9839","title":"LOS ANGELES COCKTAIL","ingredients":"One sip, and  you’ll  check out why L.A. is recognised as the  Town  of<br>Angels.<br>1 1/2  ounces bourbon<br>1/4  ounce lovable vermouth<br>1 ounce sugar syrup<br>1 tiny egg<br>1/2  ounce lemon juice<br>1. Fill cocktail shaker with ice.<br>2. Incorporate  bourbon, cute vermouth, sugar syrup, egg, and lemon juice.<br>3. Shake far more properly.<br>4. Pressure into a chilled port glass.<br>5. Dirt with nutmeg.<br>Unique variation: V880","directions":"","url":"https://recipe.bluelayer.org/recipe/9839/los-angeles-cocktail"},{"id":"9838","title":"SATAN’S WHISKERS","ingredients":"He  retains  ’em  well trimmed, still  they  nevertheless  pay for to tickle a little bit. Specially  the early morning the moment.<br>1 ounce gin<br>1/2  ounce cute vermouth<br>1/2  ounce dry vermouth<br>1/2  ounce Grand Marnier<br>1 ounce orange juice<br>Sprint Angostura bitters<br>1. Fill cocktail shaker with ice.<br>2. Insert  gin,  vermouths, Grand Marnier, orange juice, and bitters.<br>3. Shake.","directions":"4. Pour into a chilled martini glass.<br>5. Top with an orange peel.<br>Unique variation: V879","url":"https://recipe.bluelayer.org/recipe/9838/satan-s-whiskers"},{"id":"9837","title":"SOUTH Coastline","ingredients":"COCKTAIL<br>A consume  for any  coastal  vacationer or those people  luckless more than enough  to be landlocked.<br>2 1/2  ounces scotch<br>1/2  ounce curacao<br>1/2  ounce lemon juice<br>1/4  ounce sugar syrup<br>2 1/2  ounces club soda","directions":"1. Pour cocktail shaker with ice.<br>2. Include  scotch, curacao, lemon juice, sugar syrup, and club soda.<br>3. Stir.<br>4. Anxiety into 2 chilled martini eyeglasses.<br>5. Top with a flame orange peel.<br>(Serves  2)<br>406       1000  Great BARTENDER’S RECIPES<br>V intage  Cocktails          407<br>Unique variation: V878","url":"https://recipe.bluelayer.org/recipe/9837/south-coastline"},{"id":"9836","title":"STORK CLUB COCKTAIL","ingredients":"Opened  inside of 1929  as an NYC speakeasy, this  swanky night time place  was  the  internet site  of a great number of cagey  shenanigans and  illicit romances. Toast  it!<br>1 1/2  ounces gin<br>1/2  ounce triple sec<br>1/4  ounce lime juice<br>1 ounce orange juice<br>Sprint Angostura bitters<br>1. Fill cocktail shaker with ice.<br>2. Include  gin,  triple sec, juices, and bitters.<br>3. Shake.","directions":"4. Pour into a martini glass.<br>5. Top with an orange peel.<br>Unique variation: V877","url":"https://recipe.bluelayer.org/recipe/9836/stork-club-cocktail"},{"id":"9835","title":"VENDOME","ingredients":"The Vendome was  a Los Angeles nightclub to keep in mind. One  suspects that  this  cocktail  conclusion  contains  manufactured  excess than  one unique  forget about.<br>1 ounce purple Dubonnet<br>1 ounce gin<br>1 ounce dry vermouth<br>1. Fill cocktail shaker with ice.<br>2. Incorporate  Dubonnet, gin,  and vermouth.","directions":"3. Stir.<br>4. Pressure into a chilled cocktail glass.<br>5. Top with a lemon peel.<br>Unique variation: V876","url":"https://recipe.bluelayer.org/recipe/9835/vendome"},{"id":"9834","title":"SAVANNAH COCKTAIL","ingredients":"Consume Those people  at midnight inside the backyard  of very good and evil.<br>Juice of 1 orange<br>1 1/2  ounces dry gin<br>1 egg  white<br>Sprint crème de  cacao","directions":"1. Pour cocktail shaker with ice.<br>2. Increase  orange, gin,  egg  white, and crème de  cacao.<br>3. Shake well.<br>4. Add into a claret glass.<br>404       1000  Most straightforward BARTENDER’S RECIPES<br>V intage  Cocktails          405<br>Unique variation: V875","url":"https://recipe.bluelayer.org/recipe/9834/savannah-cocktail"},{"id":"9833","title":"WHIZ BANG","ingredients":"Consume this,  and you acquire a rather  pleasurable whiz-bang view bouncing  near  inside your mind. Do not be alarmed.<br>2 ounces scotch<br>1/2  ounce dry vermouth<br>2 dashes grenadine<br>2 dashes Pernod<br>2 dashes orange bitters<br>1. Fill cocktail shaker with ice.<br>2. Include  scotch, vermouth, grenadine, Pernod, and bitters.<br>3. Shake.<br>4. Anxiety into a chilled martini glass.<br>Unique variation: V874","directions":"","url":"https://recipe.bluelayer.org/recipe/9833/whiz-bang"},{"id":"9832","title":"EMBASSY COCKTAIL","ingredients":"The consume  that  introduced a thousand treaties.<br>3/4  ounce brandy<br>3/4  ounce Cointreau<br>3/4  ounce Jamaican rum<br>1/2  ounce lime juice<br>Sprint Angostura bitters<br>1. Fill cocktail shaker with ice.<br>2. Incorporate  bourbon, Cointreau, rum, lime juice, and bitters.<br>3. Shake.","directions":"4. Pour into a chilled martini glass.<br>5. Top with a lime wedge.<br>Unique variation: V873","url":"https://recipe.bluelayer.org/recipe/9832/embassy-cocktail"},{"id":"9831","title":"DIXIE WHISKEY","ingredients":"Aged  instances listed here  are  not  missed. At  minimal  not  right up until  the fourth glass.<br>1 1/2  ounces bourbon<br>1/2  ounce orange curacao<br>1/4  ounce white crème de  menthe<br>2 dashes Angostura bitters<br>3/4  ounce lemon juice","directions":"1. Pour cocktail shaker with ice.<br>2. Increase  bourbon, orange curacao, white crème de menthe, bitters, and lemon juice.<br>3. Shake well.<br>4. Pressure into a martini glass.<br>Unique variation: V872","url":"https://recipe.bluelayer.org/recipe/9831/dixie-whiskey"},{"id":"9830","title":"DEVIL’S TORCH","ingredients":"Move in direction of the flame…burns a small, however it’s very well well worth the soreness.<br>1 1/2  ounces vodka<br>1 1/2  ounces dry vermouth<br>3 dashes grenadine<br>1. Fill cocktail shaker with ice.<br>2. Incorporate  vodka, vermouth, and grenadine.<br>3. Shake.<br>4. Stress into a chilled cocktail glass.<br>5. Top with a lemon peel.<br>402       1000  Excellent BARTENDER’S RECIPES<br>V intage  Cocktails          403<br>Unique variation: V871","directions":"","url":"https://recipe.bluelayer.org/recipe/9830/devil-s-torch"},{"id":"9829","title":"MARLENE DIETRICH","ingredients":"COCKTAIL<br>“No girly  beverages  for this  starlet. I am,  at center,” explained  Ms. Dietrich, “a guy.”<br>3/4  wineglass of rye or Canadian whiskey<br>2 dashes Angostura bitters<br>2 dashes curacao<br>1. Fill cocktail shaker with ice.<br>2. Increase  whiskey, bitters, and curacao.<br>3. Shake.<br>4. Pressure into a cocktail glass.<br>5. Squeeze orange and lemon peel upon final.<br>Unique variation: V870","directions":"","url":"https://recipe.bluelayer.org/recipe/9829/marlene-dietrich"},{"id":"9828","title":"WHISKEY DAISY","ingredients":"Oopsy  Daisy! I’m drunk!<br>2 ounces merged whiskey<br>1/2  teaspoon powdered sugar<br>1 teaspoon grenadine<br>Juice 1/2  lemon","directions":"1. Pour cocktail shaker with ice.<br>2. Increase  whiskey, powdered sugar, grenadine, and lemon juice.<br>3. Shake well.<br>4. Pressure into a beer mug with one ice  dice.<br>5. Top with a cherry and an orange minimize.<br>Unique variation: V869","url":"https://recipe.bluelayer.org/recipe/9828/whiskey-daisy"},{"id":"9827","title":"WHEEL OF FORTUNE","ingredients":"Boost  a glass  to Female  Luck  and  expect  she  bestows a totally free spin  upon the golden wheel.<br>1 1/2  ounces sambuca<br>1 ounce brandy<br>1. Fill cocktail shaker with ice.<br>2. Incorporate  sambuca and brandy.<br>3. Swirl.","directions":"4. Pour into a cocktail glass.<br>5. Top with a lemon twist.<br>Unique variation: V868","url":"https://recipe.bluelayer.org/recipe/9827/wheel-of-fortune"},{"id":"9826","title":"BROWN DERBY","ingredients":"COCKTAIL","directions":"Within just the 1945 cinema  regular Mildred Pierce, Joan Crawford stated  of  this  Hollywood sizzling  place,  “People incorporate   to  consume someplace. Why not right here?”<br>1/2  ounce whiskey<br>1/4  ounce grapefruit juice<br>1/4  ounce honey<br>1. Fill cocktail glass with ice.<br>2. Insert  whiskey, grapefruit juice, and honey.<br>3. Shake.<br>4. Pour into a cocktail glass.<br>400       1000  Excellent BARTENDER’S RECIPES<br>V intage  Cocktails          401<br>Unique variation: V867","url":"https://recipe.bluelayer.org/recipe/9826/brown-derby"},{"id":"9825","title":"EL DIABLO","ingredients":"The Mexican  devil that  will cha-cha  upon your intellect.<br>1 1/2  ounces tequila<br>1/2  ounce crème de  cassis<br>1/2  ounce lime juice<br>Ginger ale","directions":"1. Pour cocktail shaker with ice.<br>2. Incorporate  tequila, crème de  cassis, and lime juice.<br>3. Shake well.<br>4. Stress into a highball glass with ice.<br>5. Add with ginger ale.<br>6. Top with lime wedge.<br>Unique variation: V866","url":"https://recipe.bluelayer.org/recipe/9825/el-diablo"},{"id":"9824","title":"FLORIDITA","ingredients":"A favored of Papa Hemingway and  other  outdated gentlemen  via  the sea.<br>1 ounce lime juice<br>2 ounces light-weight rum<br>1/4  ounce grapefruit juice<br>1/4  ounce maraschino liqueur<br>1/2  teaspoon sugar<br>1. Fill cocktail shaker with ice.<br>2. Incorporate  lime juice, rum, grapefruit juice, maraschino liqueur, and sugar.<br>3. Shake.","directions":"4. Pour into a cocktail glass.<br>Unique variation: V865","url":"https://recipe.bluelayer.org/recipe/9824/floridita"},{"id":"9823","title":"BEE’S KISS","ingredients":"This  drink’s  minimal  sting  is instantly masked via  its  sticky- adorable conclude.<br>1 1/2  ounces mild rum<br>1/2  ounce honey<br>1/2  ounce product<br>1. Fill cocktail shaker with ice.<br>2. Increase  rum, honey, and product.<br>3. Shake.<br>4. Stress into a cocktail glass.<br>Unique variation: V864","directions":"","url":"https://recipe.bluelayer.org/recipe/9823/bee-s-kiss"},{"id":"9822","title":"Pressure into a cocktail glass.","ingredients":"398       1000  Suitable BARTENDER’S RECIPES<br>V intage  Cocktails          399<br>Unique variation: V863","directions":"","url":"https://recipe.bluelayer.org/recipe/9822/pressure-into-a-cocktail-glass"},{"id":"9821","title":"PARK Street COCKTAIL","ingredients":"1st preference of the poodle group.<br>1 1/2  ounces gin<br>1/2  ounce pineapple juice<br>1/4  ounce lovable vermouth<br>1/4  ounce orange curacao<br>1. Fill cocktail shaker with ice.<br>2. Include  gin,  pineapple juice, vermouth, and curacao.<br>3. Shake.<br>Unique variation: V862","directions":"","url":"https://recipe.bluelayer.org/recipe/9821/park-street-cocktail"},{"id":"9820","title":"DOUGLAS FAIRBANKS","ingredients":"Confident to participate in a main job in just your night’s  things to do.<br>1 1/2  ounces gin<br>1 ounce apricot brandy<br>1/2  ounce lime juice<br>3/4  ounce egg  white<br>1. Fill cocktail shaker with ice.<br>2. Include  gin,  brandy, lime juice, and egg  white.<br>3. Shake extremely very well.<br>4. Anxiety into a chilled cocktail glass.<br>Unique variation: V861","directions":"","url":"https://recipe.bluelayer.org/recipe/9820/douglas-fairbanks"},{"id":"9819","title":"HONEYMOON COCKTAIL","ingredients":"(In opposition to THE BROWN  DERBY, HOLLYWOOD  CIRCA 1930) Manufactured  in just Hollywood, the  metropolis that  pretty much invented<br>“happily  at any time as soon as.”<br>2 ounces apple jack<br>1/2  ounce Benedictine<br>1/2  ounce orange curacao<br>1/2  ounce clean lemon juice","directions":"1. Pour a cocktail mixer with ice.<br>2. Increase  apple jack, Benedictine, curacao, and lemon juice.<br>3. Shake well.<br>4. Pressure into a chilled cocktail glass.<br>5. Top with a lemon peel.<br>Unique variation: V860","url":"https://recipe.bluelayer.org/recipe/9819/honeymoon-cocktail"},{"id":"9818","title":"Hi there HO COCKTAIL","ingredients":"Starlets  and   foremost   adult males   lollygagged  and   indulged  inside of these kinds of  at Hollywood’s Howdy Ho Club. Recapture the instant.<br>2 ounces gin<br>1 ounce white port<br>4 dashes orange bitters<br>1. Fill a cocktail mixer with ice.<br>2. Increase  gin,  port, and bitters.<br>3. Shake.","directions":"4. Pour into a chilled cocktail glass.<br>5. Top with a lemon peel.<br>Unique variation: V859","url":"https://recipe.bluelayer.org/recipe/9818/hi-there-ho-cocktail"},{"id":"9817","title":"ASTORIA","ingredients":"Stately and standard including the resort that  bears  its status.<br>1 1/2  ounces gin<br>3/4  ounce dry vermouth<br>Sprint orange bitters<br>1. Fill cocktail shaker with ice.<br>2. Include  gin,  vermouth, and bitters.","directions":"3. Stir.<br>4. Stress into a cocktail glass.<br>5. Top with an olive.<br>396       1000  Great BARTENDER’S RECIPES<br>V intage  Cocktails          397<br>Unique variation: V858","url":"https://recipe.bluelayer.org/recipe/9817/astoria"},{"id":"9816","title":"SCOFFLAW","ingredients":"Legitimate scofflaws consume  anywhere they  need. Each time they have to have.<br>1 ounce Canadian whiskey<br>1 ounce dry vermouth Sprint orange bitters Sprint grenadine<br>1/4  ounce lemon juice","directions":"1. Pour cocktail shaker with ice.<br>2. Include  whiskey, vermouth, bitters, grenadine, and lemon juice.<br>3. Stir.<br>4. Add into a chilled cocktail glass.<br>Unique variation: V857","url":"https://recipe.bluelayer.org/recipe/9816/scofflaw"},{"id":"9815","title":"CONTINENTAL","ingredients":"The moment  you   dance,   you’re   pretty,  and   you’re   smooth. Whilst  you’re up, just take me a further Continental.<br>1 1/2  ounces gentle rum<br>1/2  ounce lime juice<br>1/4  ounce green crème de  menthe<br>1/4  teaspoon sugar<br>1. Fill cocktail shaker with ice.<br>2. Insert  rum, lime juice, crème de  menthe, and sugar.<br>3. Shake.","directions":"4. Pour into a cocktail glass.<br>Unique variation: V856","url":"https://recipe.bluelayer.org/recipe/9815/continental"},{"id":"9814","title":"FRISCO Bitter","ingredients":"The formal consume  of any  earthquake celebration.<br>2 ounces bourbon<br>1/2  ounce grenadine Juice of 1/2  lime Juice of 1/4  lemon Club  soda<br>1. Fill cocktail shaker with ice.<br>2. Include  bourbon, grenadine, and juices.<br>3. Shake.","directions":"4. Pour into a bitter glass.<br>5. Pour with club soda.<br>Unique variation: V855","url":"https://recipe.bluelayer.org/recipe/9814/frisco-bitter"},{"id":"9813","title":"AVIATION","ingredients":"Delight in even though  sitting down upon the dunes of Kitty  Hawk.<br>1 1/2  ounces gin<br>1/4  ounce apricot brandy<br>1/4  ounce maraschino liqueur<br>1/2  ounce lemon juice","directions":"1. Pour cocktail shaker with ice.<br>2. Incorporate  gin,  apricot brandy, maraschino liqueur, and lemon juice.<br>3. Stir.<br>4. Add into a cocktail glass.<br>394       1000  Suitable BARTENDER’S RECIPES<br>V intage  Cocktails          395<br>Unique variation: V854","url":"https://recipe.bluelayer.org/recipe/9813/aviation"},{"id":"9812","title":"JACK ROSE","ingredients":"Known as for a unknown chap who  generated  an intoxicating elixir. Kudos to Jack Rose.<br>1 1/2  ounces apple jack or calvados<br>1 ounce sugar syrup<br>3/4  ounce lemon juice<br>2 dashes grenadine<br>1. Fill cocktail shaker with ice.<br>2. Incorporate  apple jack (or calvados), sugar syrup, lemon juice, and grenadine.<br>3. Shake.<br>4. Stress into a cocktail glass.<br>Unique variation: V853","directions":"","url":"https://recipe.bluelayer.org/recipe/9812/jack-rose"},{"id":"9811","title":"MAIDEN’S PRAYER","ingredients":"COCKTAIL<br>Maidens normally pray  for a great boy. With a good motor vehicle. And a flask  hassle-free.<br>1/4  teaspoon orange juice<br>1/4  teaspoon lemon juice<br>1/4  teaspoon triple sec<br>2 ounces dry gin<br>1. Fill cocktail shaker with ice.<br>2. Include  juices, triple sec, and gin.<br>3. Shake.<br>4. Stress into a cocktail glass.<br>Unique variation: V852","directions":"","url":"https://recipe.bluelayer.org/recipe/9811/maiden-s-prayer"},{"id":"9810","title":"THE PEGU","ingredients":"Signature consume  of Burma’s  Pegu Club. The club fell sufferer to Planet  War  II, yet  the consume  life  upon.<br>1 1/2  ounces gin<br>1/2  ounce Cointreau<br>3/4  ounce lime juice<br>2 dashes Angostura bitters","directions":"1. Pour cocktail shaker with ice.<br>2. Increase  gin,  Cointreau, lime juice, and bitters.<br>3. Shake well.<br>4. Anxiety into a chilled cocktail glass.<br>Unique variation: V851","url":"https://recipe.bluelayer.org/recipe/9810/the-pegu"},{"id":"9809","title":"Bare Female","ingredients":"Strange to start the evening  with one of People  instead  than  finish it that  route.<br>1 ounce mild rum<br>1 ounce adorable vermouth<br>4 dashes apricot brandy<br>2 dashes grenadine<br>4 dashes lemon juice<br>1. Fill cocktail shaker with ice.<br>2. Insert  rum, vermouth, apricot brandy, grenadine, and lemon juice.<br>3. Shake.","directions":"4. Pour into a cocktail glass.<br>392       1000  Least difficult BARTENDER’S RECIPES<br>V intage  Cocktails          393<br>Unique variation: V850","url":"https://recipe.bluelayer.org/recipe/9809/bare-female"},{"id":"9808","title":"SOPHIA LOREN","ingredients":"2  of Those  and your internal Italian  starlet shines.<br>1 teaspoon vermouth<br>1 ounce orange juice<br>2 ounces gin<br>1/2  ounce Campari<br>2 teaspoons Cointreau","directions":"1. Pour vermouth inside of a tall glass.<br>2. Swirl to coat in just of glass.<br>3. Throw out excess vermouth.<br>4. Fill cocktail shaker with ice.<br>5. Incorporate  orange juice, gin,  Campari, and Cointreau.<br>6. Shake.<br>7. Pour into the glass stuffed with ice.<br>Unique variation: V849","url":"https://recipe.bluelayer.org/recipe/9808/sophia-loren"},{"id":"9807","title":"VIOLET FIZZ","ingredients":"Crimson: a shade that  symbolizes Lent. Superior luck delivering  this one up for 40  times.<br>1 ounce lemon juice<br>1/2  teaspoon sugar<br>1 1/2  ounces gin<br>1/2  ounce crème de  violette<br>Club  soda","directions":"1. Pour cocktail shaker with ice.<br>2. Incorporate  lemon juice, sugar, gin,  and crème de  violette.<br>3. Shake well.<br>4. Stress into a highball glass with ice.<br>5. Add with club soda.<br>Unique variation: V848","url":"https://recipe.bluelayer.org/recipe/9807/violet-fizz"},{"id":"9806","title":"FALLEN ANGEL (Against THE VENDOME CLUB Inside of HOLLYWOOD 1930) Consume of final decision for the superior woman absent","ingredients":"negative who tossed her<br>vivid halo in just a ditch and under no circumstances  appeared again.<br>2 1/2  ounces gin<br>1/2  ounce white crème de  menthe<br>1/4  ounce lemon juice<br>2 dashes Angostura bitters<br>1. Fill a cocktail mixer with ice.<br>2. Increase  gin,  white crème de  menthe, lemon juice, and bitters.<br>3. Shake.<br>4. Anxiety into a chilled martini glass.<br>Unique variation: V847","directions":"","url":"https://recipe.bluelayer.org/recipe/9806/fallen-angel-against-the-vendome-club-inside-of-hollywood-1930-consume-of-final-decision-for-the-superior-woman-absent"},{"id":"9805","title":"THE LILY","ingredients":"A consume  for people  who  favor purity.<br>3/4  ounce dry gin<br>3/4  ounce crème de  noyaux<br>3/4  ounce Lillet  Blonde<br>Sprint lemon juice<br>1. Fill cocktail shaker with ice.<br>2. Insert  gin,  crème de  noyaux, and Lillet.","directions":"3. Stir.<br>4. Anxiety into a cocktail glass.<br>390       1000  Most straightforward BARTENDER’S RECIPES<br>V intage  Cocktails          391<br>Unique variation: V846","url":"https://recipe.bluelayer.org/recipe/9805/the-lily"},{"id":"9804","title":"WIDOW’S KISS","ingredients":"As  unidentified and pretty  as its track record.<br>1 ounce apple brandy<br>3/4  ounce yellow Chartreuse<br>3/4  ounce Benedictine<br>Sprint Angostura bitters","directions":"1. Pour cocktail shaker with ice.<br>2. Incorporate  apple brandy, yellow Chartreuse, Benedictine, and bitters.<br>3. Shake well.<br>4. Anxiety into a cocktail glass.<br>5. Top with a strawberry.<br>Unique variation: V845","url":"https://recipe.bluelayer.org/recipe/9804/widow-s-kiss"},{"id":"9803","title":"BANFF","ingredients":"Entertaining  Real truth: With  snow-capped mountains and  glowing glaciers,  Banff  Countrywide Park is Canada’s  oldest  and  greatest well-known countrywide park.<br>2 ounces Canadian whiskey<br>1 ounce Grand Marnier<br>1 ounce Kirsch<br>Sprint Angostura bitters<br>1. Fill cocktail shaker with ice.<br>2. Increase  whiskey, Grand Marnier, Kirsch, and bitters.<br>3. Swirl.<br>4. Anxiety into a cocktail glass.<br>5. Top with a lemon twist.<br>Unique variation: V844","directions":"","url":"https://recipe.bluelayer.org/recipe/9803/banff"},{"id":"9802","title":"BLANCHE","ingredients":"A common potable  for tragically flawed Southern belles.<br>3/4  ounce anisette<br>1/2  ounce Cointreau<br>1/2  ounce triple sec<br>1. Fill cocktail shaker with ice.<br>2. Increase  anisette, Cointreau, and triple sec.","directions":"3. Stir.<br>4. Pour into a cocktail glass.<br>Unique variation: V843","url":"https://recipe.bluelayer.org/recipe/9802/blanche"},{"id":"9801","title":"AMARETTO ALEXANDER","ingredients":"A nutty nightcap for a ready  fulfillment sufferer.<br>1 1/2  ounces amaretto<br>1 1/2  ounces crème de  cacao<br>1 1/2  ounces product","directions":"1. Pour cocktail shaker with ice.<br>2. Include  amaretto, crème de  cacao, and product.<br>3. Shake well.<br>4. Pressure into a brandy snifter.<br>5. Top with sprinkled nutmeg.<br>388       1000  Great BARTENDER’S RECIPES<br>V intage  Cocktails          389<br>Unique variation: V842","url":"https://recipe.bluelayer.org/recipe/9801/amaretto-alexander"},{"id":"9800","title":"ABSINTHE COCKTAIL","ingredients":"Indulge, loosen up, and witness the magic of wicked minimal green fairies  dancing  inside your glass.<br>1 1/2  ounces absinthe<br>3/4  ounce water<br>1/4  ounce anisette<br>Sprint orange bitters<br>1. Fill cocktail shaker with ice.<br>2. Include  absinthe, water, anisette, and bitters.<br>3. Shake.<br>4. Stress into a cocktail glass.<br>Unique variation: V841","directions":"","url":"https://recipe.bluelayer.org/recipe/9800/absinthe-cocktail"},{"id":"9799","title":"ALIEN SECRETION","ingredients":"Trekkies:  Established phasers to yum and call the mom send.<br>1/2  ounce vodka<br>1/2  ounce melon liqueur<br>1/2  ounce coconut rum<br>1/2  ounce pineapple juice<br>1. Fill a cocktail mixer with ice.<br>2. Incorporate   vodka, melon liqueur, rum, and  pineapple juice.<br>3. Shake.<br>4. Stress into a shot glass.<br>8<br>VIN TAGE  COCK TAILS—<br>Long gone however Not Missed<br>or   just about every creation, there’s  a  consume that improves some eyebrows. Inside of  the 1980s, it was Intercourse  upon the Beach front. Inside the 1930s, it was Sym-<br>bogus of  Wet Happiness.  Often, a consume life upon throughout the yrs and will become a traditional. Other occasions, a just remarkable consume fades absent simply to be   identified in just the  yellowed web pages of  an antique cookbook gathering dirt upon your grandmother’s shelf. Several cocktails have been  termed  at the time  Holly- wooden starlets and infamous rogues who drank at well known Los Angeles haunts in just the heyday of silver display  glamour.  Plenty of cocktails  generated  right before the Prohibition were being sure not for  the faint of middle and incorporated absinthe, the mythical liqueur which was later on developed unlawful within just the United Says. Don’t fear—absinthe substitutes  continue being,<br>nonetheless heed this caution: One well-known topic operates for the duration of the beverages of the 1st fifty percent of the twenti- eth century—weighty upon the liquor, straightforward upon the mixer.<br>Unique variation: V840","directions":"","url":"https://recipe.bluelayer.org/recipe/9799/alien-secretion"},{"id":"9798","title":"FUNKY MONKEY","ingredients":"Formal consume  of Koko the Gorilla.<br>1/2  ounce peach schnapps<br>1/2  ounce espresso liqueur<br>1/2  ounce Irish product liqueur","directions":"1. Pour a cocktail mixer with ice.<br>2. Increase  peach schnapps, espresso liqueur, and Irish product liqueur.<br>3. Shake well.<br>4. Add into a shot glass.<br>Unique variation: V839","url":"https://recipe.bluelayer.org/recipe/9798/funky-monkey"},{"id":"9797","title":"ESKIMO KISS","ingredients":"Be warned: Rubbing noses  earlier mentioned  this  adorable pride  might soften  even  the sturdiest igloo.<br>1/2  ounce Swiss chocolate liqueur<br>1/2  ounce cherry brandy<br>1/2  ounce amaretto<br>1. Fill a cocktail mixer with ice.<br>2. Include  Swiss chocolate liqueur, cherry brandy, and amaretto.<br>3. Shake.","directions":"4. Pour into a shot glass.<br>384       1000  Great BARTENDER’S RECIPES<br>Pics  and  Slammers          385<br>Unique variation: V838","url":"https://recipe.bluelayer.org/recipe/9797/eskimo-kiss"},{"id":"9796","title":"Miss AND Shift Bare","ingredients":"Though  worn out learners incorporate  been doing work less than  this phi- losophy  for yrs,  your variation  is substantially  fewer drafty.<br>1 ounce gin Sprint grenadine Splash bitter combination Splash draft beer<br>1. Fill a cocktail mixer with ice.<br>2. Increase  gin,  grenadine, bitter mixture, and beer.<br>3. Shake.<br>4. Anxiety into a shot glass.<br>Unique variation: V837","directions":"","url":"https://recipe.bluelayer.org/recipe/9796/miss-and-shift-bare"},{"id":"9795","title":"TIE ME TO THE","ingredients":"BEDPOST<br>If your day orders this with out blushing, aspects are moving exceptionally  effectively in fact.<br>1/2  ounce melon liqueur<br>1/2  ounce citrus vodka<br>1/2  ounce coconut flavored rum<br>Splash of bitter merge","directions":"1. Pour a cocktail mixer with ice.<br>2. Insert  melon liqueur, citrus vodka, coconut flavored rum, and bitter incorporate.<br>3. Shake well.<br>4. Add into a shot glass.<br>Unique variation: V836","url":"https://recipe.bluelayer.org/recipe/9795/tie-me-to-the"},{"id":"9794","title":"MEMPHIS BELLE","ingredients":"As highly regarded as the Global  War  II B17 for which  this consume  is identified as, and considerably  even more tolerable  than  the motion picture  model.<br>3/4  ounce Southern Ease and comfort<br>3/4  ounce Irish product liqueur<br>1. Fill a cocktail mixer with ice.<br>2. Incorporate  Southern Convenience and Irish product liqueur.<br>3. Shake.<br>4. Stress into a shot glass.<br>Unique variation: V835","directions":"","url":"https://recipe.bluelayer.org/recipe/9794/memphis-belle"},{"id":"9793","title":"AQUA TIDAL WAVE","ingredients":"Dangle 10, Spicoli. This one’s for you.<br>1/3  ounce blue curacao<br>1/3  ounce vodka<br>1/3  ounce melon liqueur Sprint pineapple juice Sprint cranberry juice<br>1. Fill a cocktail mixer with ice.<br>2. Incorporate  curacao, vodka, melon liqueur, and juices.<br>3. Shake.","directions":"4. Pour into a shot glass.<br>382       1000  Great BARTENDER’S RECIPES<br>Pictures  and  Slammers          383<br>Unique variation: V834","url":"https://recipe.bluelayer.org/recipe/9793/aqua-tidal-wave"},{"id":"9792","title":"SOUTHERN Beach front","ingredients":"The perfect  accompaniment for a working day  of shell in search of  and romping within the sand.<br>1 ounce Southern Ease and comfort<br>1/2  ounce peach schnapps<br>1/4  ounce crème de  noyaux<br>1 ounce orange juice","directions":"1. Pour a cocktail mixer with ice.<br>2. Include  Southern Comfort and ease, peach schnapps, crème de  noyaux, and orange juice.<br>3. Shake well.<br>4. Stress into a shot glass.<br>Unique variation: V833","url":"https://recipe.bluelayer.org/recipe/9792/southern-beach-front"},{"id":"9791","title":"ZAMBODIAN","ingredients":"If Zambo were being  a state, this  would  be its nationwide consume.<br>1/2  ounce vodka<br>1/2  ounce blackberry brandy<br>1/2  ounce pineapple juice<br>1. Fill a cocktail mixer with ice.<br>2. Incorporate  vodka, blackberry brandy, and pineapple juice.<br>3. Shake.","directions":"4. Pour into a shot glass.<br>Unique variation: V832","url":"https://recipe.bluelayer.org/recipe/9791/zambodian"},{"id":"9790","title":"ORANGE CRUSH","ingredients":"Much better than  the delicate  consume,  the natural way, because it consists of  a absolutely sure kick courtesy of Russia.<br>1/2  ounce vodka<br>1/2  ounce triple sec<br>1/2  ounce orange juice<br>1. Fill a cocktail mixer with ice.<br>2. Increase  vodka, triple sec, and orange juice.<br>3. Shake.<br>4. Anxiety into a shot glass.<br>Unique variation: V831","directions":"","url":"https://recipe.bluelayer.org/recipe/9790/orange-crush"},{"id":"9789","title":"Tiny Crimson TEDDY","ingredients":"Whether or not in just  a  shot  glass  or  a  lingerie  retail outlet,  everyone’s joyful to perspective this  small range. Rowr.<br>4 ounces vodka<br>1 ounce Chambord<br>1 ounce white crème de  cacao","directions":"1. Pour a cocktail mixer with ice.<br>2. Increase  vodka, Chambord, white crème de  cacao.<br>3. Shake well.<br>4. Add into 4 shot eyeglasses.<br>(Serves  4)<br>380       1000  Perfect BARTENDER’S RECIPES<br>Images  and  Slammers          381<br>Unique variation: V830","url":"https://recipe.bluelayer.org/recipe/9789/tiny-crimson-teddy"},{"id":"9788","title":"BANANA Break","ingredients":"Even greater  than  that  insane  70s children Tv set demonstrate.<br>1/3  ounce amaretto<br>1/3  ounce white crème de  cacao<br>1/3  ounce crème de  banana","directions":"1. Layer inside in excess of invest in in just a shot glass.<br>Unique variation: V829","url":"https://recipe.bluelayer.org/recipe/9788/banana-break"},{"id":"9787","title":"VANILLA Product","ingredients":"SHOOTER<br>Even white boys  received to shout!<br>1/3  ounce amaretto<br>1/3  ounce Amarula product liqueur<br>1/3  ounce vanilla vodka","directions":"1. Layer within higher than acquire inside of a shot glass.<br>Unique variation: V828","url":"https://recipe.bluelayer.org/recipe/9787/vanilla-product"},{"id":"9786","title":"INDULGENCE","ingredients":"Doesn’t receive considerably  greater  than  this.  One tasty  mistress.<br>1/3  ounce dim crème de  cacao<br>1/3  ounce amaretto<br>1/3  ounce Amarula product liqueur","directions":"1. Layer within earlier mentioned purchase in just a shot glass.<br>Unique variation: V827","url":"https://recipe.bluelayer.org/recipe/9786/indulgence"},{"id":"9785","title":"YELLOW CAKE","ingredients":"Not the uranium, foolish. The consume!<br>1/3  ounce vanilla vodka<br>1/3  ounce triple sec<br>1/3  ounce pineapple juice<br>1. Fill a cocktail mixer with ice.<br>2. Insert  vanilla vodka, triple sec, and pineapple juice.<br>3. Shake.<br>4. Pressure into a shot glass.<br>Unique variation: V826","directions":"","url":"https://recipe.bluelayer.org/recipe/9785/yellow-cake"},{"id":"9784","title":"TROPICAL Hobby","ingredients":"One  may possibly imagine   that   “passion”  and  “shots”  are  polar opposites. Believe that  back again,  friend. Very little states  partnership  which includes a fruity shooter.<br>1/2  ounce peach schnapps<br>1/2  ounce rum<br>1/2  ounce sloe gin<br>1/2  ounce triple sec<br>Splash of orange juice<br>1. Fill a cocktail mixer with ice.<br>2. Incorporate  peach schnapps, rum, sloe gin,  triple sec, and orange juice.<br>3. Shake.","directions":"4. Pour into a shot glass.<br>378       1000  Most straightforward BARTENDER’S RECIPES<br>Photos  and  Slammers          379<br>Unique variation: V825","url":"https://recipe.bluelayer.org/recipe/9784/tropical-hobby"},{"id":"9783","title":"THE PERNOD DEMON","ingredients":"France and  Switzerland banned Pernod (and  legitimate absinthe) for component of the early 20th century, fearing its hallucinogenic penalties. Bottoms up, you madmen.<br>1 lemon wedge<br>Sugar<br>6 dashes Tabasco sauce<br>1 1/2  ounces Pernod<br>1. Coat the lemon wedge with sugar.<br>2. Include  dashes of Tabasco sauce to lemon.<br>3. Suck the lemon.<br>4. Shoot the Pernod.<br>Unique variation: V824","directions":"","url":"https://recipe.bluelayer.org/recipe/9783/the-pernod-demon"},{"id":"9782","title":"THE LIQUEURICE","ingredients":"Desire<br>An weird concoction that  shoots  again nonetheless leaves  a cute aftertaste.<br>1/4  ounce Irish product liqueur<br>1/4  ounce scotch whiskey<br>1/4  ounce tequila<br>1/4  ounce Galliano","directions":"1. Pour Irish product liqueur, scotch whiskey, tequila, and Galliano into a shot glass.<br>2. Swirl.<br>Unique variation: V823","url":"https://recipe.bluelayer.org/recipe/9782/the-liqueurice"},{"id":"9781","title":"THE Female In just Pink","ingredients":"Most straightforward  bought  through  a speeding, tuxedoclad man, for his smoldering chanteuse.<br>1/2  ounce peppermint schnapps<br>1/2  ounce peach schnapps<br>1/2  ounce vodka<br>1/2  ounce grenadine","directions":"1. Pour  the  schnapps,  vodka, and  grenadine into rocks glass.<br>2. Allow for stand for  30 seconds.<br>Unique variation: V822","url":"https://recipe.bluelayer.org/recipe/9781/the-female-in-just-pink"},{"id":"9780","title":"Pressure into 2 rocks eyeglasses.","ingredients":"(Serves  2)<br>376       1000  Suitable BARTENDER’S RECIPES<br>Pics  and  Slammers          377<br>Unique variation: V821","directions":"","url":"https://recipe.bluelayer.org/recipe/9780/pressure-into-2-rocks-eyeglasses"},{"id":"9779","title":"STARDUST","ingredients":"Unquestionably  made through a hippie mixologist in just the lime green<br>VW  van,  called inside of honor of his soul buddy.<br>1/2  ounce citrus vodka<br>1/2  ounce peach schnapps<br>1/2  ounce blue curacao<br>1 ounce bitter mixture<br>1 ounce pineapple juice<br>1 splash grenadine<br>1. Fill a cocktail mixer with ice.<br>2. Include  vodka, peach schnapps, curacao, bitter merge, pineapple juice, and grenadine.<br>3. Shake.<br>Unique variation: V820","directions":"","url":"https://recipe.bluelayer.org/recipe/9779/stardust"},{"id":"9778","title":"SPRINGBOK","ingredients":"A creamy moon  beam  desire.<br>3/4  ounce white crème de  menthe<br>1/4  ounce Amarula product liqueur<br>Sprint product","directions":"1. Pour crème de  menthe into a cordial glass.<br>2. Carefully layer Amarula product liqueur.<br>3. Incorporate  a slender layer of product.<br>Unique variation: V819","url":"https://recipe.bluelayer.org/recipe/9778/springbok"},{"id":"9777","title":"SOUTHERN BONDAGE","ingredients":"This one will incorporate  you tied up within just knots. Nevertheless in just a favourable course.<br>1/4  ounce Southern Ease and comfort<br>1/4  ounce amaretto<br>1/4  ounce peach schnapps<br>1/4  ounce triple sec<br>1 splash cranberry juice","directions":"1 splash bitter combine<br>1. Pour a cocktail mixer with ice.<br>2. Increase  Southern Convenience, amaretto, peach schnapps, triple sec, cranberry juice, and bitter mixture.<br>3. Shake well.<br>4. Add into a rocks glass.<br>Unique variation: V818","url":"https://recipe.bluelayer.org/recipe/9777/southern-bondage"},{"id":"9776","title":"SOLARIS","ingredients":"Spicy and lovable, together with a pirate  with a centre  of gold.<br>3/4  ounce spiced rum<br>3/4  ounce grenadine<br>1 teaspoon sugar<br>1. Evaluate the elements as a result  the shot glass is 2/3  total.<br>2. Skim sugar upon ultimate.<br>3. Swirl  somewhat.<br>Unique variation: V817","directions":"","url":"https://recipe.bluelayer.org/recipe/9776/solaris"},{"id":"9775","title":"Pressure into a shot glass.","ingredients":"374       1000  Simplest BARTENDER’S RECIPES<br>Pics  and  Slammers          375<br>Unique variation: V816","directions":"","url":"https://recipe.bluelayer.org/recipe/9775/pressure-into-a-shot-glass"},{"id":"9774","title":"SMARTY","ingredients":"Lovable as a mother’s appreciate.<br>1 ounce amaretto<br>1 ounce Southern Ease and comfort<br>1 ounce blackberry brandy<br>1/2  ounce bitter merge","directions":"1. Pour a cocktail mixer with ice.<br>2. Incorporate  amaretto, Southern Convenience, blackberry brandy, and bitter combination.<br>3. Shake well.<br>Unique variation: V815","url":"https://recipe.bluelayer.org/recipe/9774/smarty"},{"id":"9773","title":"SANGRITA","ingredients":"Refreshing   England   and  Mexico…2 superior  choices that   flavor best  alongside one another.<br>1 ounce gold tequila<br>1 ounce Clamato juice<br>Tabasco sauce<br>Sprint of Worcestershire sauce<br>1. Fill one shot glass with tequila.<br>2. Fill instant shot glass with Clamato juice<br>3. Insert  2 drops Tabasco and Worcestershire sauce.<br>4. Shoot the tequila.<br>5. Chase it with the minute shot.<br>Unique variation: V814","directions":"","url":"https://recipe.bluelayer.org/recipe/9773/sangrita"},{"id":"9772","title":"RATTLESNAKE RECIPE","ingredients":"Reality  be instructed, it’s far more fearful  of you than  you are of it.<br>1/2  ounce Irish product liqueur<br>1/2  ounce espresso liqueur<br>1/2  ounce crème de  cacao","directions":"1. Diligently layer into a shot glass or try out tube.<br>Unique variation: V813","url":"https://recipe.bluelayer.org/recipe/9772/rattlesnake-recipe"},{"id":"9771","title":"MORANGUITO","ingredients":"Be enamored of any  consume  that  brings together the dual evils, er, “joys,” of absinthe and tequila.<br>2/3  ounce absinthe<br>2/3  ounce tequila<br>1/3  ounce grenadine","directions":"1. Layer the components within a shot glass.<br>Unique variation: V812","url":"https://recipe.bluelayer.org/recipe/9771/moranguito"},{"id":"9770","title":"Layer into a shot glass within buy.","ingredients":"372       1000  Perfect BARTENDER’S RECIPES<br>Pics  and  Slammers          373<br>Unique variation: V811","directions":"","url":"https://recipe.bluelayer.org/recipe/9770/layer-into-a-shot-glass-within-buy"},{"id":"9769","title":"MEXICAN STANDOFF","ingredients":"Enjoyment  bash   match:  Create  one  shot,  quickdraw for  it  with your nemesis.<br>1/3  ounce vodka<br>2/3  ounce gold tequila<br>1/3  ounce Passoa<br>Unique variation: V810","directions":"","url":"https://recipe.bluelayer.org/recipe/9769/mexican-standoff"},{"id":"9768","title":"Outrageous SCIENTIST","ingredients":"It’s alive,  it’s alive! A very good  one to whip  up within the  labora- tory for that  special…specimen.<br>3/4  ounce blueberry schnapps<br>3/4  ounce raspberry schnapps<br>Grenadine<br>Irish product liqueur<br>1. Include  blueberry and raspberry schnapps to a shot glass.<br>2. Bit by bit best with grenadine.<br>3. Dribble a minor total of Irish product liqueur upon best.<br>Unique variation: V809","directions":"","url":"https://recipe.bluelayer.org/recipe/9768/outrageous-scientist"},{"id":"9767","title":"Nuts HATTER","ingredients":"If  Lewis   Carroll   was   consuming  this   whilst   creating,  it points out anything at all.<br>1 ounce vodka<br>1 ounce peach schnapps<br>1 ounce lemonade<br>1 ounce cola<br>1. Fill a cocktail mixer with ice.<br>2. Increase  vodka, peach schnapps, lemonade, and cola.<br>3. Shake.<br>4. Pressure into a shot glass.<br>Unique variation: V808","directions":"","url":"https://recipe.bluelayer.org/recipe/9767/nuts-hatter"},{"id":"9766","title":"KINKY","ingredients":"Handcuffs and leather-based  trousers optional.<br>1/3  ounce cranberry vodka<br>1/3  ounce raspberry vodka<br>1/3  ounce peach schnapps","directions":"1. Layer vodkas and peach schnapps into a shot glass.<br>Unique variation: V807","url":"https://recipe.bluelayer.org/recipe/9766/kinky"},{"id":"9765","title":"HONEYDEWME","ingredients":"Much more wives really should  insert this  to their hubbies’ chore lists.<br>1/2  ounce Barenjager liqueur<br>1/4  ounce melon liqueur<br>1 ounce orange juice","directions":"1. Pour a cocktail mixer with ice.<br>2. Incorporate  Barenjager liqueur, melon liqueur, and orange juice.<br>3. Shake well.<br>4. Stress into a shot glass.<br>370       1000  Least difficult BARTENDER’S RECIPES<br>Pics  and  Slammers          371<br>Unique variation: V806","url":"https://recipe.bluelayer.org/recipe/9765/honeydewme"},{"id":"9764","title":"Pressure into a 4 shot eyeglasses.","ingredients":"(Serves  4)<br>Unique variation: V805","directions":"","url":"https://recipe.bluelayer.org/recipe/9764/pressure-into-a-4-shot-eyeglasses"},{"id":"9763","title":"Insert vodka, Southern Ease and comfort, sloe gin, Grand","ingredients":"Marnier, and orange juice.<br>3. Shake.<br>Unique variation: V804","directions":"","url":"https://recipe.bluelayer.org/recipe/9763/insert-vodka-southern-ease-and-comfort-sloe-gin-grand"},{"id":"9762","title":"HAWAIIAN VOLCANO","ingredients":"Oh excellent  God of Alcoholic beverages! Shower us  with your  blessings! Create  it a double!<br>2 ounces vodka<br>2 ounces Southern Comfort and ease<br>2 ounces sloe gin<br>2 ounces Grand Marnier<br>Splash or 2 of orange juice","directions":"1. Pour a cocktail mixer with ice.<br>Unique variation: V803","url":"https://recipe.bluelayer.org/recipe/9762/hawaiian-volcano"},{"id":"9761","title":"Pressure into a 2 shot eyeglasses.","ingredients":"(Serves  2)<br>Unique variation: V802","directions":"","url":"https://recipe.bluelayer.org/recipe/9761/pressure-into-a-2-shot-eyeglasses"},{"id":"9760","title":"GREEN VOODOO","ingredients":"Arrive do...the  voodoo...that you do...consequently  effectively.<br>1 ounce melon liqueur<br>1 ounce coconut rum liqueur<br>Splash triple sec<br>Splash bitter incorporate<br>1 ounce lemon-lime soda<br>1. Fill a cocktail mixer with ice.","directions":"2. Insert  melon liqueur, coconut rum liqueur, triple sec, bitter combine, and lemon-lime soda.<br>3. Shake.<br>Unique variation: V801","url":"https://recipe.bluelayer.org/recipe/9760/green-voodoo"},{"id":"9759","title":"GOLDEN EYE","ingredients":"007  may  quaff  this   mouth watering shot,   watchful   to  dodge  the peanut. Beware!<br>1 ounce Goldschlager<br>1 peanut<br>1 ounce Irish product liqueur","directions":"1. Add Goldschlager into a cordial glass.<br>2. Incorporate  a peanut.<br>3. Final  with Irish product liqueur.<br>Unique variation: V800","url":"https://recipe.bluelayer.org/recipe/9759/golden-eye"},{"id":"9758","title":"GEISHA RECIPE","ingredients":"Here’s a superior cause  to emigrate.<br>1 section Canadian whiskey<br>2 sections melon liqueur<br>Pineapple juice<br>1. Fill a cocktail mixer with ice.<br>2. Insert  Canadian whiskey and melon liqueur.<br>3. Shake.","directions":"4. Pour with pineapple juice.<br>368       1000  Great BARTENDER’S RECIPES<br>Pictures  and  Slammers          369<br>Unique variation: V799","url":"https://recipe.bluelayer.org/recipe/9758/geisha-recipe"},{"id":"9757","title":"FRUITY PEBBLE","ingredients":"Yabba Dabba  Doo—dibs  upon the prize!<br>1 1/2  ounces vodka<br>1/2  ounce blue curacao<br>Sprint grenadine<br>1 ounce milk<br>1. Fill a cocktail mixer with ice.<br>2. Increase  vodka, curacao, grenadine, and milk.<br>3. Shake.<br>4. Stress into a rocks glass.<br>Unique variation: V798","directions":"","url":"https://recipe.bluelayer.org/recipe/9757/fruity-pebble"},{"id":"9756","title":"COCAINE SHOOTER","ingredients":"Eaten via  favourable  women of all ages  who  have to have to  be  lousy  women.  For tonight, in any case.<br>1/2  ounce amaretto<br>1/2  ounce Irish product liqueur<br>1/2  ounce dim crème de  cacao<br>1/2  ounce espresso liqueur<br>1/4  ounce product<br>1 splash cola","directions":"1. Pour a cocktail mixer with ice.<br>2. Increase  amaretto, Irish product liqueur, darkish crème de cacao, espresso liqueur, product, and cola.<br>3. Shake well.<br>4. Anxiety into a chilled rocks glass.<br>Unique variation: V797","url":"https://recipe.bluelayer.org/recipe/9756/cocaine-shooter"},{"id":"9755","title":"BLUE POLAR Undergo","ingredients":"What the  Outstanding  White One  beverages   Though the  Coca-Cola persons aren’t on the lookout. Mmmmm....<br>1 1/2  ounces vodka<br>1 1/2  ounces chilled peppermint schnapps<br>1 ounce beaten ice<br>1. Fill a cocktail mixer with ice.<br>2. Incorporate  vodka and peppermint schnapps.<br>3. Shake until finally nicely-merged.<br>4. Incorporate  ice.<br>5. Shake frivolously.<br>6. Tension.","directions":"7. Pour into 2 shot eyeglasses.<br>(Serves  2)<br>Unique variation: V796","url":"https://recipe.bluelayer.org/recipe/9755/blue-polar-undergo"},{"id":"9754","title":"BLACK Leather-based WHIP","ingredients":"Crraack! Consider me a further, bartender.","directions":"1/4  ounce bitter blend<br>1/4  ounce triple sec<br>1/4  ounce Grand Marnier<br>1/4  ounce gold tequila<br>1 splash orange juice<br>1. Fill a cocktail mixer with ice.<br>2. Incorporate  bitter mixture, triple sec, Grand Marnier, tequila, and orange juice.<br>3. Shake.<br>4. Pour into a rocks glass.<br>366       1000  Least difficult BARTENDER’S RECIPES<br>Photos  and  Slammers          367<br>Unique variation: V795","url":"https://recipe.bluelayer.org/recipe/9754/black-leather-based-whip"},{"id":"9753","title":"BABY ASPIRIN","ingredients":"You  can’t consume  this  devoid of seeking to are living  home  versus college or university and perspective recreation  exhibits.<br>1/2  ounce orange juice","directions":"1/2  ounce bitter combine<br>1/2  ounce triple sec<br>1/2  ounce raspberry schnapps<br>1. Add equivalent elements into cocktail mixer, blend and pour into shot glass.<br>Unique variation: V794","url":"https://recipe.bluelayer.org/recipe/9753/baby-aspirin"},{"id":"9752","title":"THE FIG","ingredients":"At any time  listened to   that   term, “I don’t provide  a  fig”? Style this—it’s as a result favourable, you’d undoubtedly  retain it, much too.<br>1 1/2  ounces coconut rum liqueur<br>1 ounce pineapple juice<br>1 ounce cranberry juice<br>1. Fill a cocktail mixer with ice.<br>2. Incorporate  coconut rum liqueur and juices.<br>3. Shake.","directions":"4. Pour into a rocks glass.<br>Unique variation: V793","url":"https://recipe.bluelayer.org/recipe/9752/the-fig"},{"id":"9751","title":"FUZZY SCREW SHOT","ingredients":"Seems which include some  variety  of porno  script  advice.  Consume  up right before the director (or bartender) yells, “Cut!”<br>1 ounce vodka<br>1/2  ounce peach schnapps<br>1/2  ounce triple sec","directions":"1. Pour a double shot glass 50 percent finish  of vodka.<br>2. Pour the peach schnapps into the upcoming quarter.<br>3. Pour the triple sec  within the staying quarter.<br>4. Stir  and shoot.<br>Unique variation: V792","url":"https://recipe.bluelayer.org/recipe/9751/fuzzy-screw-shot"},{"id":"9750","title":"BARBIE SHOT","ingredients":"Observe:  1 ounce  + 1 ounce  + 1 ounce  + 1 ounce…math is tough!<br>1 ounce coconut rum liqueur<br>1 ounce vodka<br>1 ounce cranberry juice<br>1 ounce orange juice","directions":"1. Pour a cocktail mixer with ice.<br>2. Incorporate  coconut rum liqueur, vodka, and juices.<br>3. Shake well.<br>4. Stress into 2 rocks glass.<br>(Serves  2)<br>364       1000  Perfect BARTENDER’S RECIPES<br>Pictures  and  Slammers          365<br>Unique variation: V791","url":"https://recipe.bluelayer.org/recipe/9750/barbie-shot"},{"id":"9749","title":"KALASHNIKOV SHOT","ingredients":"Alcohol, fire, and a well-known Russian weapon? Depend  me within just!<br>3/4  ounce vodka<br>1/4  ounce absinthe<br>1 minimize Lemon<br>Pinch of cinnamon<br>Pinch of sugar<br>1. Fill a shot glass with vodka.<br>2. Destination a lemon slash midway throughout the greatest of the glass.","directions":"3. Fill the relax of the shot glass with absinthe, pour- ing  as a result  that it passes throughout the lemon.<br>4. Insert  cinnamon and sugar to the lemon.<br>5. Ignite the lemon.<br>6. Whilst it extinguishes alone, down the shot and take in the lemon.<br>Unique variation: V790","url":"https://recipe.bluelayer.org/recipe/9749/kalashnikov-shot"},{"id":"9748","title":"HONOLULU SHOOTER","ingredients":"Don’t you understand Put on Ho-wannabees are all above  ingesting Those  with the  females?  Insert  ukulele audio  at  bartender’s discretion.<br>1 ounce gin<br>1 teaspoon pineapple juice<br>1 teaspoon orange juice<br>1 teaspoon lemon juice<br>1 teaspoon pineapple syrup<br>Sprint Angostura bitters<br>1. Fill a cocktail mixer with ice.<br>2. Incorporate  gin,  juices, pineapple syrup, and bitters.<br>3. Shake.<br>4. Pressure into a rocks glass.<br>Unique variation: V789","directions":"","url":"https://recipe.bluelayer.org/recipe/9748/honolulu-shooter"},{"id":"9747","title":"Pressure into a sugar-frosted chilled cordial glass.","ingredients":"362       1000  Perfect BARTENDER’S RECIPES<br>Pictures  and  Slammers          363<br>Unique variation: V788","directions":"","url":"https://recipe.bluelayer.org/recipe/9747/pressure-into-a-sugar-frosted-chilled-cordial-glass"},{"id":"9746","title":"MEXICAN ROSE","ingredients":"Monitor out for the golden thorn.<br>3/4  ounce Chambord<br>1/4  ounce gold tequila<br>Sugar<br>1. Fill a cocktail mixer with ice.<br>2. Insert  Chambord and gold tequila.<br>3. Shake.<br>Unique variation: V787","directions":"","url":"https://recipe.bluelayer.org/recipe/9746/mexican-rose"},{"id":"9745","title":"SLIPPERY NIPPLE","ingredients":"A legitimate mouthful for gutter boys.<br>2 ounces sambuca<br>1 1/2  ounces Irish product liqueur<br>Shed grenadine","directions":"1. Pour sambuca into a cocktail glass.<br>2. Float Irish product liqueur upon best of sambuca.<br>3. Pour a reduce of grenadine within the heart.<br>Unique variation: V786","url":"https://recipe.bluelayer.org/recipe/9745/slippery-nipple"},{"id":"9744","title":"SCOOBY Treats","ingredients":"“That’s not a true bartender! It’s....Mr. Johnson!!??” Consume up, meddling children.<br>3/4  ounce vodka<br>3/4  ounce melon liqueur<br>3/4  ounce coconut rum liqueur<br>1 ounce pineapple juice<br>1/2  ounce of product","directions":"1. Pour a cocktail mixer with ice.<br>2. Increase  vodka, melon liqueur, coconut rum liqueur, pineapple juice, and product.<br>3. Shake well.<br>4. Stress into a rocks glass.<br>Unique variation: V785","url":"https://recipe.bluelayer.org/recipe/9744/scooby-treats"},{"id":"9743","title":"WINDEX","ingredients":"No matter if consuming it or utilizing  it to refreshing home windows, one company rule: no streaking.<br>3/4  ounce vodka<br>3/4  ounce triple sec<br>3/4  ounce blue curacao<br>3/4  ounce Rose’s lime juice<br>1. Fill a cocktail mixer with ice.<br>2. Incorporate  vodka, triple sec, blue curacao, and Rose’s lime juice.<br>3. Shake.<br>4. Pressure into a rocks glass.<br>Unique variation: V784","directions":"","url":"https://recipe.bluelayer.org/recipe/9743/windex"},{"id":"9742","title":"JELLY BEAN","ingredients":"Some  would  say  this  should really  be the  once-meal consume  of the Reagan  Presidential Library.<br>1 ounce anisette<br>1 ounce blackberry brandy","directions":"1. Pour anisette and blackberry brandy into cordial glass.<br>2. Stir.<br>3. Include  ice,  if preferred.<br>360       1000  Excellent BARTENDER’S RECIPES<br>Pictures  and  Slammers          361<br>Unique variation: V783","url":"https://recipe.bluelayer.org/recipe/9742/jelly-bean"},{"id":"9741","title":"Head ERASER","ingredients":"There’s   nearly anything  to  be  claimed   for  truth of the matter in just  marketing and advertising. Kudos to this  consume  for telling  it including it is.<br>3/4  ounce espresso liqueur<br>1 1/4  ounces vodka<br>1 ounce tonic water","directions":"1. Pour a rocks glass with ice.<br>2. Incorporate  espresso liqueur and vodka.<br>3. Greatest  with tonic water.<br>4. Stir  carefully.<br>5. Consume all through a straw inside of one shot.<br>Unique variation: V782","url":"https://recipe.bluelayer.org/recipe/9741/head-eraser"},{"id":"9740","title":"OH MY GOSH!","ingredients":"“Oh My  Gosh”: A  notable  sorority  occasionally  involved  with the frat  boys  towards  I Tappa  Kegg.<br>1 ounce amaretto<br>1 ounce peach schnapps<br>1. Fill a cocktail mixer with ice.<br>2. Insert  amaretto and peach schnapps.<br>3. Swirl.<br>4. Stress into a shot glass.<br>Unique variation: V781","directions":"","url":"https://recipe.bluelayer.org/recipe/9740/oh-my-gosh"},{"id":"9739","title":"World-wide","ingredients":"Accident<br>Some  beverages  are not well worth resulting in challenge  about. Here’s an exception. Thank heavens for diplomatic immunity.<br>1/4  ounce vodka<br>1/4  ounce espresso liqueur<br>1/4  ounce amaretto<br>1/4  ounce Frangelico<br>1/2  ounce Irish product liqueur<br>1. Fill a cocktail mixer with ice.<br>2. Increase  vodka, espresso liqueur, amaretto, Frangelico, and Irish product liqueur.<br>3. Shake.","directions":"4. Pour into a shot glass.<br>Unique variation: V780","url":"https://recipe.bluelayer.org/recipe/9739/world-wide"},{"id":"9738","title":"ORIENTAL RUG","ingredients":"The guy  who  beverages  as well a lot of of this sort of  finishes up flat upon the area.<br>1/2  ounce Irish product liqueur<br>1/2  ounce Frangelico<br>1/2  ounce Jagermeister<br>1/2  ounce espresso liqueur<br>Sprint of cola","directions":"1. Pour a cocktail mixer with ice.<br>2. Include  Irish product liqueur, Frangelico, Jagermeister, espresso liqueur, and cola.<br>3. Shake well.<br>4. Add into a rocks glass.<br>358       1000  Least complicated BARTENDER’S RECIPES<br>Pics  and  Slammers          359<br>Unique variation: V779","url":"https://recipe.bluelayer.org/recipe/9738/oriental-rug"},{"id":"9737","title":"OATMEAL COOKIE","ingredients":"Accurately together with Grandma utilized  to deliver. At the time  you went to mattress.<br>1/2  ounce Irish product liqueur<br>1/2  ounce Goldschlager<br>1/2  ounce butterscotch schnapps<br>1. Fill a cocktail mixer with ice.<br>2. Insert  Irish product liqueur, Goldschlager, and butterscotch schnapps.<br>3. Shake.","directions":"4. Pour into rocks glass.<br>Unique variation: V778","url":"https://recipe.bluelayer.org/recipe/9737/oatmeal-cookie"},{"id":"9736","title":"IRISH FROST","ingredients":"Begorrah! With this consume convenient, who necessities to identify the conclusion of the rainbow?<br>1 1/2  ounces Irish product liqueur<br>Splash product of coconut<br>Splash 50 % and 50 %<br>1. Fill a cocktail mixer with ice.<br>2. Increase  Irish product liqueur, product of coconut, and fifty percent and 50 %.<br>3. Shake.","directions":"4. Pour into cordial glass.<br>5. Top with cinnamon.<br>Unique variation: V777","url":"https://recipe.bluelayer.org/recipe/9736/irish-frost"},{"id":"9735","title":"SCREAMING ORGASM","ingredients":"This  is  why the  neighbors inside of  the  future  rental  chortle at the time they  look at you. The partitions  consist of  ears.<br>1/2  ounce vodka<br>1/2  ounce Irish product liqueur<br>1/2  ounce amaretto<br>1/2  ounce espresso liqueur","directions":"1. Pour a cocktail mixer with ice.<br>2. Incorporate  vodka, Irish product liqueur, amaretto, and cof- rate  liqueur.<br>3. Shake well.<br>4. Stress into a rocks glass.<br>Unique variation: V776","url":"https://recipe.bluelayer.org/recipe/9735/screaming-orgasm"},{"id":"9734","title":"ORGASM","ingredients":"You  comprehend what they  say:  Even  Although it’s  terrible,  it’s  nevertheless Really positive.<br>1/2  ounce Irish product liqueur<br>1/2  ounce amaretto<br>1/2  ounce espresso liqueur<br>1. Fill a cocktail mixer with ice.<br>2. Insert   Irish  product  liqueur,  amaretto,  and  espresso liqueur.<br>3. Shake.<br>4. Stress into a shot glass.<br>356       1000  Easiest BARTENDER’S RECIPES<br>Images  and  Slammers          357<br>Unique variation: V775","directions":"","url":"https://recipe.bluelayer.org/recipe/9734/orgasm"},{"id":"9733","title":"GALACTIC ALE","ingredients":"Mounted  phasers to “stun”…a  consume  for terrestrials and  much more- terrestrials alike.<br>1 1/4  ounces vodka<br>1 1/4  ounces blue curacao<br>1 ounce lime juice<br>1/2  ounce Chambord<br>1. Fill a cocktail mixer with ice.<br>2. Incorporate  vodka, blue curacao, lime juice, and Cham- bord.<br>3. Shake.","directions":"4. Pour into 2 shot eyeglasses.<br>(Serves  2)<br>Unique variation: V774","url":"https://recipe.bluelayer.org/recipe/9733/galactic-ale"},{"id":"9732","title":"MELON BALL","ingredients":"Rumored more than  frat  homes to be the  true remaining  reputation  of<br>John Cougar.<br>1 ounce melon liqueur<br>1 ounce vodka<br>1 ounce pineapple juice","directions":"1. Pour a cocktail mixer with ice.<br>2. Increase  melon liqueur, vodka, and pineapple juice.<br>3. Shake well.<br>4. Stress into a shot glass.<br>Unique variation: V773","url":"https://recipe.bluelayer.org/recipe/9732/melon-ball"},{"id":"9731","title":"Insert Southern Ease and comfort, crème de banana, and","ingredients":"Irish product liqueur.<br>3. Shake.","directions":"4. Pour into a cordial glass.<br>Unique variation: V772","url":"https://recipe.bluelayer.org/recipe/9731/insert-southern-ease-and-comfort-cr-me-de-banana-and"},{"id":"9730","title":"MONKEY Glow","ingredients":"Why Curious  George hangs above  that  guy  within just the yellow hat.<br>1/2  ounce Southern Comfort and ease<br>1/2  ounce crème de  banana<br>1/2  ounce Irish product liqueur<br>1. Fill a cocktail mixer with ice.<br>Unique variation: V771","directions":"","url":"https://recipe.bluelayer.org/recipe/9730/monkey-glow"},{"id":"9729","title":"SNOW SHOE","ingredients":"Unquestionably,  Santa  is made up of  downed a several  of Those  upon  his  once-a-year excursion.<br>1 1/2  ounce Wild Turkey<br>1/2  ounces peppermint schnapps","directions":"1. Pour a rocks glass with ice.<br>2. Insert  Wild Turkey and peppermint schnapps.<br>3. Stir.<br>4. Stress into a shot glass.<br>354       1000  Excellent BARTENDER’S RECIPES<br>Photos  and  Slammers          355<br>Unique variation: V770","url":"https://recipe.bluelayer.org/recipe/9729/snow-shoe"},{"id":"9728","title":"TEDDY Undergo","ingredients":"At  final: The genuine explanation  Paddington bought shed.<br>1/2  ounce root beer schnapps<br>1/2  ounce vodka","directions":"1. Layer root beer schnapps and vodka within a shot glass.<br>Unique variation: V769","url":"https://recipe.bluelayer.org/recipe/9728/teddy-undergo"},{"id":"9727","title":"SNACK Chunk","ingredients":"Term  in the vicinity of  the  campfire is that  past  Lady Scouts  including these types of.  Get pleasure from with a box of cookies.<br>2 ounces Canadian whiskey<br>1 ounce Rose’s lime juice","directions":"1. Pour Canadian whiskey and Rose’s lime juice in just a shot glass.<br>2. Top with a lime wedge.<br>Unique variation: V768","url":"https://recipe.bluelayer.org/recipe/9727/snack-chunk"},{"id":"9726","title":"GREEN DEMON","ingredients":"Observed this man upon your shoulder after or two times? Pleasurable man, ter- rible adviser.<br>1/2  ounce vodka<br>1/2  ounce rum<br>1/2  ounce melon liqueur<br>1/2  ounce lemonade","directions":"1. Pour a cocktail mixer with ice.<br>2. Include  vodka, rum, melon liqueur, and lemonade.<br>3. Shake well.<br>4. Anxiety into a shot glass.<br>Unique variation: V767","url":"https://recipe.bluelayer.org/recipe/9726/green-demon"},{"id":"9725","title":"SILK PANTIES","ingredients":"Take All those  down  as quick  as opportunity.<br>3/4  ounce peach schnapps<br>3/4  ounce sambuca<br>1. Fill a cocktail mixer with ice.<br>2. Insert  peach schnapps and sambuca.<br>3. Swirl.<br>4. Anxiety into a shot glass.<br>352       1000  Most straightforward BARTENDER’S RECIPES<br>Photographs  and  Slammers          353<br>Unique variation: V766","directions":"","url":"https://recipe.bluelayer.org/recipe/9725/silk-panties"},{"id":"9724","title":"TIDY BOWL","ingredients":"Consume the Tidy  Bowl presently  and hug  the bowl  later on. Perfect!<br>1 1/2  ounces vodka<br>1 to 2 drops blue curacao<br>2 raisins<br>1. Fill a cocktail mixer with ice.<br>2. Increase  vodka and blue curacao.","directions":"3. Stir.<br>4. Stress into a shot glass.<br>5. Plop  in just raisins.<br>Unique variation: V765","url":"https://recipe.bluelayer.org/recipe/9724/tidy-bowl"},{"id":"9723","title":"RUSSIAN QUAALUDE","ingredients":"How do you say “duuuude…physical appearance at my hand…” within just Russian?<br>1/3  ounces Frangelico<br>1/3  ounces Irish product liqueur<br>1/3  ounces vodka","directions":"1. Layer Frangelico, Irish product liqueur, and vodka in just a shot glass.<br>Unique variation: V764","url":"https://recipe.bluelayer.org/recipe/9723/russian-quaalude"},{"id":"9722","title":"WOMBAT","ingredients":"Pleasurable  Truth of the matter: The  wombat is  the  world’s  most significant  burrowing mammal—and presently  a delightful  beverage.<br>2 ounces darkish rum<br>1/2  ounce strawberry liqueur<br>2 ounces orange juice<br>3 ounces pineapple juice<br>6 ounces refreshing watermelon juice<br>1. Fill a cocktail shaker with darkish rum, strawberry liqueur, orange juice, pineapple juice, and water- melon juice.<br>3. Shake.","directions":"4. Pour into shot eyeglasses.<br>(Serves  4)<br>Unique variation: V763","url":"https://recipe.bluelayer.org/recipe/9722/wombat"},{"id":"9721","title":"SILVER SPIDER","ingredients":"Which include the übercool Italian motor vehicle, this one addresses including a champ.<br>1/2  ounce vodka<br>1/2  ounce rum<br>1/2  ounce triple sec<br>1/2  ounce white crème de  menthe<br>1. Fill a cocktail shaker with ice.<br>2. Insert  vodka, rum, triple sec, and crème de  menthe.","directions":"3. Stir.<br>4. Stress into a shot glass.<br>350       1000  Most straightforward BARTENDER’S RECIPES<br>Pics  and  Slammers          351<br>Unique variation: V762","url":"https://recipe.bluelayer.org/recipe/9721/silver-spider"},{"id":"9720","title":"NUTTY PROFESSOR","ingredients":"Eaten by way of wildhaired lecturers close to  the world.<br>1/2  ounce Grand Marnier<br>1/2  ounce Frangelico<br>1/2  ounce Irish product liqueur","directions":"1. Pour a cocktail shaker with ice.<br>2. Incorporate   Grand Marnier, Frangelico, and  Irish product liqueur.<br>3. Stir.<br>4. Pressure into a shot glass.<br>Unique variation: V761","url":"https://recipe.bluelayer.org/recipe/9720/nutty-professor"},{"id":"9719","title":"TEQUILA POPPER","ingredients":"This one consists of  scarred  several a bachelor occasion  desk.<br>1 ounce tequila<br>1/2  ounce 7-up","directions":"1. Pour tequila into a shot glass.<br>2. Increase  7-Up.<br>3. Desired destination napkin more than best of glass.<br>4. Bang glass upon desk.<br>5. Consume automatically.<br>Unique variation: V760","url":"https://recipe.bluelayer.org/recipe/9719/tequila-popper"},{"id":"9718","title":"ROCK LOBSTER","ingredients":"A shout out to one of the suitable  dance audio  at any time.<br>1/3  ounce Irish product liqueur<br>1/3  ounce amaretto<br>1/3  ounce white crème de  cacao","directions":"1. Layer Irish product liqueur, amaretto, and crème de cacao inside of a shot glass.<br>Unique variation: V759","url":"https://recipe.bluelayer.org/recipe/9718/rock-lobster"},{"id":"9717","title":"WOO WOO","ingredients":"Demanding to acquire this one with a immediately encounter, still offer you it a test. Nicely  significance the bartender’s elevated  eyebrow.<br>1/2  ounce vodka<br>1/2  ounce peach schnapps<br>1/2  ounce cranberry juice","directions":"1. Pour a cocktail shaker with ice.<br>2. Increase  vodka, peach schnapps, and cranberry juice.<br>3. Stir.<br>4. Stress into a shot glass.<br>348       1000  Most straightforward BARTENDER’S RECIPES<br>Pics  and  Slammers          349<br>Unique variation: V758","url":"https://recipe.bluelayer.org/recipe/9717/woo-woo"},{"id":"9716","title":"SNOW CAP","ingredients":"Including a favored hat,  this  one will  maintain  your  intellect  awesome and heat.<br>1/2  ounce tequila<br>1/2  ounce Irish product liqueur","directions":"1. Layer tequila and Irish product liqueur into a shot glass.<br>Unique variation: V757","url":"https://recipe.bluelayer.org/recipe/9716/snow-cap"},{"id":"9715","title":"PIGSKIN SHOT","ingredients":"Before long   to   be   the   formal   stadium  smuggled  consume   for<br>Arkansas Razorback enthusiasts  just about everywhere. Woo  Pig Sooiee!<br>1 ounce vodka<br>1 ounce melon liqueur<br>1/2  ounce bitter mixture<br>1. Fill a cocktail shaker with ice.","directions":"2. Increase  vodka, melon liqueur, and bitter blend.<br>3. Shake.<br>4. Pressure into a shot glass.<br>Unique variation: V756","url":"https://recipe.bluelayer.org/recipe/9715/pigskin-shot"},{"id":"9714","title":"BLOODY CAESAR","ingredients":"“Et tu? Alright,  you  obtained the initially  spherical,  I’ll choose up this  one. Who  desires peanuts?”<br>1 littleneck clam<br>2 drops Worcestershire sauce<br>2 drops Tabasco sauce<br>Sprint of horseradish<br>1 ounce vodka<br>1 1/2  ounces tomato juice<br>1. Level littleneck clam inside of backside of shot glass.<br>2. Include  Worcestershire sauce, Tabasco sauce, and horseradish.<br>3. Increase  vodka and tomato juice.","directions":"4. Sprinkle celery salt upon best.<br>5. Top with lime juice.<br>Unique variation: V755","url":"https://recipe.bluelayer.org/recipe/9714/bloody-caesar"},{"id":"9713","title":"Pressure into a shot glass.","ingredients":"346       1000  Ideal BARTENDER’S RECIPES<br>Photos  and  Slammers          347<br>Unique variation: V754","directions":"","url":"https://recipe.bluelayer.org/recipe/9713/pressure-into-a-shot-glass"},{"id":"9712","title":"TO THE MOON","ingredients":"“One of these types of  times, Alice, one of this sort of  days…POW!” Pour a tiny out for Jackie Gleason, RIP.<br>1/2  ounce espresso liqueur<br>1/2  ounce amaretto<br>1/2  ounce Irish product liqueur<br>1/2  ounce 151-evidence rum<br>1. Fill a cocktail shaker with ice.<br>2. Insert  espresso liqueur, amaretto, Irish product liqueur, and 151-evidence rum.","directions":"3. Stir.<br>Unique variation: V753","url":"https://recipe.bluelayer.org/recipe/9712/to-the-moon"},{"id":"9711","title":"PANCHO VILLA","ingredients":"Pancho Villa was  a complicated, hardcore Mexican  progressive. No greater  route to salute this  courageous  guy  than  with a fruity cocktail.<br>1 ounce mild rum<br>1 ounce gin<br>1/2  ounce apricot brandy<br>1 teaspoon cherry brandy<br>1 teaspoon pineapple juice","directions":"1. Pour a cocktail shaker with ice.<br>2. Incorporate  light-weight rum, gin,  brandies, and pineapple juice.<br>3. Shake well.<br>4. Stress into a rocks glass loaded with ice.<br>Unique variation: V752","url":"https://recipe.bluelayer.org/recipe/9711/pancho-villa"},{"id":"9710","title":"MEXICAN FLAG","ingredients":"Purchase  one  for the  Mexican  brain  of nation, gain  even more NAFTA  concessions. Under no circumstances   undervalue  the  ability   of drunken diplomacy.<br>1/2  ounce sloe gin<br>1/2  ounce vodka<br>1/2  ounce melon liqueur","directions":"1. Pour sloe gin into a shot glass.<br>2. Float vodka upon ultimate of sloe gin.<br>3. Float melon liqueur upon greatest of vodka.<br>Unique variation: V751","url":"https://recipe.bluelayer.org/recipe/9710/mexican-flag"},{"id":"9709","title":"Sweet BAR","ingredients":"The  bouncer   at  the   Sweet   Bar?  A  surly,  getting older   Willy<br>Wonka.<br>1/2  ounce Frangelico<br>1/2  ounce vodka<br>1. Fill a cocktail shaker with ice.<br>2. Increase  Frangelico and vodka.<br>3. Pressure into a shot glass.<br>Unique variation: V750","directions":"","url":"https://recipe.bluelayer.org/recipe/9709/sweet-bar"},{"id":"9708","title":"Insert tequila and vodka.","ingredients":"344       1000  Perfect BARTENDER’S RECIPES<br>Photos  and  Slammers          345<br>Unique variation: V749","directions":"","url":"https://recipe.bluelayer.org/recipe/9708/insert-tequila-and-vodka"},{"id":"9707","title":"LEMON Reduce","ingredients":"Giggly coeds regularly shed their grip upon this  one.<br>1/2  ounce chilled tequila<br>1/2  ounce chilled vodka","directions":"Lemon reduce<br>Sugar<br>1. Moisten within of a shot glass with lemon lower.<br>2. Coat in of shot glass with sugar.<br>Unique variation: V748","url":"https://recipe.bluelayer.org/recipe/9707/lemon-reduce"},{"id":"9706","title":"PEANUT BUTTER AND","ingredients":"JELLY<br>Mmm…specifically which include  Mother  utilized  to  create each time you  weren’t on the lookout.<br>3/4  ounce Frangelico<br>3/4  ounce Chambord<br>1. Fill a cocktail shaker with ice.<br>2. Insert  Frangelico and Chambord.<br>3. Shake.","directions":"4. Pour into a shot glass.<br>Unique variation: V747","url":"https://recipe.bluelayer.org/recipe/9706/peanut-butter-and"},{"id":"9705","title":"E.T.","ingredients":"Provide  with facet get of Reese’s Sections.<br>3/4  ounce melon liqueur<br>3/4  ounce vodka<br>3/4  ounce Irish product liqueur","directions":"1. Layer melon liqueur, vodka, and Irish product liqueur.<br>Unique variation: V746","url":"https://recipe.bluelayer.org/recipe/9705/e-t"},{"id":"9704","title":"MISSION Finished","ingredients":"Banner  not involved.<br>2 ounces vodka<br>1/2  ounce triple sec<br>1/4  ounce Rose’s lime juice<br>Sprint of grenadine<br>1. Fill a cocktail shaker with ice.<br>2. Include  vodka, triple sec, Rose’s lime juice, and grenadine.<br>3. Shake.<br>4. Pressure into a shot glass.<br>Unique variation: V745","directions":"","url":"https://recipe.bluelayer.org/recipe/9704/mission-finished"},{"id":"9703","title":"BLOW Task","ingredients":"Would make Monday morning’s split space recounting of Friday night time  a great deal much more appealing.<br>1/2  ounce vodka<br>1/2  ounce espresso-flavored brandy<br>1/2  ounce espresso liqueur<br>1. Fill a cocktail shaker with ice.<br>2. Incorporate  vodka, espresso-flavored brandy, and espresso liqueur.<br>3. Shake.<br>4. Pressure into a shot glass.<br>5. Final  with whipped product.<br>342       1000  Least difficult BARTENDER’S RECIPES<br>Photographs  and  Slammers          343<br>Unique variation: V744","directions":"","url":"https://recipe.bluelayer.org/recipe/9703/blow-task"},{"id":"9702","title":"Pressure into 2 shot eyeglasses.","ingredients":"(Serves  2)<br>Unique variation: V743","directions":"","url":"https://recipe.bluelayer.org/recipe/9702/pressure-into-2-shot-eyeglasses"},{"id":"9701","title":"KAMIKAZE","ingredients":"Tora! Tora! Tora!<br>2 ounces vodka<br>1/2  ounce triple sec<br>1/4  ounce Rose’s lime juice<br>1. Fill a cocktail shaker with ice.<br>2. Insert  vodka, triple sec, and Rose’s lime juice.<br>3. Shake.<br>Unique variation: V742","directions":"","url":"https://recipe.bluelayer.org/recipe/9701/kamikaze"},{"id":"9700","title":"BEAM ME UP SCOTTY","ingredients":"Don’t be  a Klingon—passing this  one  up  is  only not sensible.<br>1/3  ounce espresso liqueur<br>1/3  ounce Irish product liqueur<br>1/3  ounce banana liqueur","directions":"1. Layer espresso  liqueur,  Irish  product  liqueur,  and banana liqueur.<br>Unique variation: V741","url":"https://recipe.bluelayer.org/recipe/9700/beam-me-up-scotty"},{"id":"9699","title":"HAWAIIAN PUNCH","ingredients":"Make sure you resist  the urge to smack the man  who  requests this consume.  It merely  implies you’re  outdated adequate  to bear in mind the professional.<br>1/4  ounce crème de  almond<br>1/4  ounce Southern Consolation<br>1/4  ounce vodka<br>1/4  ounce pineapple juice","directions":"1. Pour a cocktail shaker with ice.<br>2. Incorporate  crème de  almond, Southern Consolation, vodka, and pineapple juice.<br>3. Stir.<br>4. Stress into a shot glass.<br>Unique variation: V740","url":"https://recipe.bluelayer.org/recipe/9699/hawaiian-punch"},{"id":"9698","title":"Little by little include Chambord.","ingredients":"340       1000  Least difficult BARTENDER’S RECIPES<br>Images  and  Slammers          341<br>Unique variation: V739","directions":"","url":"https://recipe.bluelayer.org/recipe/9698/little-by-little-include-chambord"},{"id":"9697","title":"Pink HAZE","ingredients":"Actin’  amusing, and  you  don’t notice why? S’cuse  me  When<br>I…<br>1/2  ounce sambuca<br>1/2  ounce Chambord","directions":"1. Pour sambuca into shot glass.<br>Unique variation: V738","url":"https://recipe.bluelayer.org/recipe/9697/pink-haze"},{"id":"9696","title":"MELTDOWN","ingredients":"Created  to thaw even  the iciest of hearts. Suggested for standoffish blind dates.<br>1 ounce chilled vodka<br>1/2  ounce peach schnapps","directions":"1. Add chilled vodka into a shot glass.<br>2. Best  with peach schnapps.<br>Unique variation: V737","url":"https://recipe.bluelayer.org/recipe/9696/meltdown"},{"id":"9695","title":"BUTTERY NIPPLE","ingredients":"“The woman  will  incorporate  the  linguine  with white clam  sauce and a Buttery Nipple.” Who  suggests  chivalry can’t be enjoyment?<br>1/2  ounce butterscotch schnapps<br>1/2  ounce Irish product liqueur","directions":"1. Layer butterscotch  schnapps  and  Irish  product liqueur.<br>Unique variation: V736","url":"https://recipe.bluelayer.org/recipe/9695/buttery-nipple"},{"id":"9694","title":"BABY RUTH","ingredients":"Within the  1927  Earth  Collection,  Babe  Ruth  identified as his  shot  and homered. Season  for you to call yours.<br>1/2  ounce Frangelico<br>1/2  ounce vodka<br>3 peanuts","directions":"1. Layer Frangelico and vodka within just a shot glass.<br>2. Insert  peanuts.<br>Unique variation: V735","url":"https://recipe.bluelayer.org/recipe/9694/baby-ruth"},{"id":"9693","title":"JOLLY RANCHER","ingredients":"Including a family vacation to the sweet  retail store. A sweet  retailer wherever  you obtain carded.<br>3/4  ounces vodka<br>1/4  ounce melon liqueur<br>1/4  ounce peach schnapps<br>Splash of cranberry juice","directions":"1. Pour a cocktail shaker with ice.<br>2. Increase   vodka, melon liqueur, peach schnapps, and cranberry juice.<br>3. Shake well.<br>4. Anxiety into a shot glass.<br>Unique variation: V734","url":"https://recipe.bluelayer.org/recipe/9693/jolly-rancher"},{"id":"9692","title":"Crimson HOOTER","ingredients":"SHOOTER<br>Observe:  In just the  occasion  hooters  continue to be crimson  for  even more  than 4 several hours,  look for  prompt health-related  focus.<br>3 ounces vodka<br>1 ounce Rose’s lime juice<br>Sprint of Chambord<br>1. Fill a cocktail shaker with ice.<br>2. Include  vodka, Rose’s lime juice, and Chambord.<br>3. Swirl.","directions":"4. Pour into a shot glass.<br>338       1000  Least difficult BARTENDER’S RECIPES<br>Photographs  and  Slammers          339<br>Unique variation: V733","url":"https://recipe.bluelayer.org/recipe/9692/crimson-hooter"},{"id":"9691","title":"Layer espresso liqueur, Irish product liqueur, Grand","ingredients":"Marnier, and vodka into a shot glass.<br>Unique variation: V732","directions":"","url":"https://recipe.bluelayer.org/recipe/9691/layer-espresso-liqueur-irish-product-liqueur-grand"},{"id":"9690","title":"B-53","ingredients":"At the moment  with even  a lot more style  than  the B-52!<br>1/2  ounce espresso liqueur<br>1/2  ounce Irish product liqueur<br>1/2  ounce Grand Marnier<br>1/2  ounce vodka<br>Unique variation: V731","directions":"","url":"https://recipe.bluelayer.org/recipe/9690/b-53"},{"id":"9689","title":"ANTIFREEZE","ingredients":"Appropriate course of action fix is crucial to enhancing your engine’s  overall performance.<br>1/2  ounce green crème de  menthe<br>1/2  ounce vodka<br>1. Fill cocktail shaker with ice.<br>2. Insert  crème de  menthe and vodka.<br>3. Shake.","directions":"4. Pour into a shot glass.<br>Unique variation: V730","url":"https://recipe.bluelayer.org/recipe/9689/antifreeze"},{"id":"9688","title":"ALABAMA SLAMMER","ingredients":"Consume 4, say  status  a few  moments instant,  gain  a prize.<br>1 1/2  ounces sloe gin<br>1 1/2  ounces amaretto<br>1 1/2  ounces Southern Convenience<br>1 1/2  ounces orange juice<br>1. Fill cocktail shaker with ice.<br>2. Incorporate  sloe gin,  amaretto, Southern Convenience, and orange juice.<br>3. Shake.","directions":"4. Pour into 4 shot eyeglasses.<br>(Serves  4)<br>Unique variation: V729","url":"https://recipe.bluelayer.org/recipe/9688/alabama-slammer"},{"id":"9687","title":"Layer espresso liqueur, Irish product liqueur, and crème de menthe inside a shot glass.","ingredients":"336       1000  Suitable BARTENDER’S RECIPES<br>Photos   and   Slammers       337<br>Unique variation: V728","directions":"","url":"https://recipe.bluelayer.org/recipe/9687/layer-espresso-liqueur-irish-product-liqueur-and-cr-me-de-menthe-inside-a-shot-glass"},{"id":"9686","title":"Right after 8","ingredients":"Explanation:  Drink’s  status  is not an invitation to demon- strate what very good  strategies  you can do as soon as  8  servings.<br>1/3  ounce espresso liqueur<br>1/3  ounce Irish product liqueur<br>1/3  ounce white crème de  menthe<br>Unique variation: V727","directions":"","url":"https://recipe.bluelayer.org/recipe/9686/right-after-8"},{"id":"9685","title":"Layer espresso liqueur, peppermint schnapps, and","ingredients":"Irish product liqueur inside a shot glass.<br>Unique variation: V726","directions":"","url":"https://recipe.bluelayer.org/recipe/9685/layer-espresso-liqueur-peppermint-schnapps-and"},{"id":"9684","title":"Soon after 5","ingredients":"A different lovable explanation  to total  your TPS experiments  upon year.<br>1/3  ounce espresso liqueur<br>1/3  ounce peppermint schnapps<br>1/3  ounce Irish product liqueur<br>Unique variation: V725","directions":"","url":"https://recipe.bluelayer.org/recipe/9684/soon-after-5"},{"id":"9683","title":"AUSSIE Beach front BLOND","ingredients":"As  creator  Anita Bathrooms the moment remarked, “Gentlemen  normally feel  to bear in mind blondes.” Sure, this  cocktail is one to bear in mind.<br>2 1/4  ounces white rum<br>2 ounces Cointreau<br>1 1/2  teaspoon sugar<br>3/4  ounce lime juice<br>1 1/4  ounces orange juice<br>Juice of 1 interest fruit<br>1/4  cup beaten ice","directions":"1. Pour rum, Cointreau, juices, and sugar within a blender with ice.<br>2. Combination until finally slushy.<br>3. Pour into a hurricane glass.<br>4. Top with lemon, lime, and orange slices.<br>334       1000  Simplest BARTENDER’S RECIPES<br>Pics  AND  SLAMMERS FOR  THE  PERPETUAL<br>21-Calendar year-OLD—<br>Sorority and Fraternity Fantasia<br>dmit it. You’d  obtain a shot termed a Blow Undertaking  within school and  giggle more than  it for times. Even brag concerning it.  You  comprehend you<br>would. Nonetheless  would you obtain that consume as soon as you have been 30-5? Just if you ended up within just the midst of a midlife unexpected emergency, yearning a school-old cutie, and a crimson athletics motor vehicle. We  can’t assurance you the motor vehicle  or the female,  nonetheless, no wonder, Those pics and slammers will  send out you down memory lane. Some of  them flame. Actually. Some even wiggle, owing to Jell-O. Down a couple—or four—with fatal names  together with Kamikaze and Alien Secretion, and you’ll rocket to Mars quicker  than  just about anything  NASA   could possibly  invent. Bear in mind to buckle up!<br>Unique variation: V724","url":"https://recipe.bluelayer.org/recipe/9683/aussie-beach-front-blond"},{"id":"9682","title":"MISSIONARY’S Error","ingredients":"Legend is made up of  it a missionary traveled deep into the African jungle, created  a mistaken  convert, and threw warning  to the wind. St. Peter was  not amused.<br>2 ounces gin<br>1 1/2  ounces apricot brandy<br>1 ounce lemon juice<br>3 mint stalks<br>1. Fill cocktail shaker with ice.<br>2. Incorporate  gin,  apricot brandy, and lemon juice.<br>3. Shake right until mint stalks are overwhelmed.<br>4. Anxiety into a chilled cocktail glass.<br>Unique variation: V723","directions":"","url":"https://recipe.bluelayer.org/recipe/9682/missionary-s-error"},{"id":"9681","title":"PREACHER’S Anxiousness","ingredients":"PUNCH<br>A  preacher’s   worst nightmare. This  punch   at  a  church social? Heavens to Betsy!<br>2 ounces rum<br>1/2  ounce lime juice<br>1 ounce pineapple juice<br>1/2  ounce guava juice<br>1/2  ounce grenadine<br>Club  soda","directions":"1. Add rum, juices, and grenadine into a zombie glass loaded with shaved ice.<br>2. Stir.<br>3. Add with chilled club soda.<br>Unique variation: V722","url":"https://recipe.bluelayer.org/recipe/9681/preacher-s-anxiousness"},{"id":"9680","title":"Lovable LEILANI","ingredients":"One  visual appeal  at  Adorable Leilani  and  Dave  realized he  wasn’t in just<br>Kansas  any longer.<br>2 ounces gin<br>1/2  ounce grenadine<br>1/2  ounce lemon juice<br>2 dashes Angostura bitters<br>Club  soda<br>1. Fill cocktail shaker with ice.<br>2. Insert  gin,  grenadine, lemon juice, and bitters.<br>3. Shake.<br>4. Anxiety into a highball cocktail glass with ice.<br>5. Ultimate  with club soda.<br>6. Top with a lemon peel.<br>332       1000  Great BARTENDER’S RECIPES<br>Bahama  Mama  Tr opical  Beverages          333<br>Unique variation: V721","directions":"","url":"https://recipe.bluelayer.org/recipe/9680/lovable-leilani"},{"id":"9679","title":"TAHITI MILKMAID","ingredients":"Her track record  is Lola, and she mixes the maximum  wicked cocktails upon the  isle of Tahiti.  This  manufacturing  will  go away  you  looking far more.<br>2 ounces gin<br>1 ounce grenadine<br>1 teaspoon product<br>1. Fill cocktail shaker with ice.<br>2. Include  gin,  grenadine, and product.<br>3. Shake.<br>4. Anxiety into a chilled cocktail glass.<br>Unique variation: V720","directions":"","url":"https://recipe.bluelayer.org/recipe/9679/tahiti-milkmaid"},{"id":"9678","title":"PINEAPPLE BOOMERANG","ingredients":"The consume  that  returns with a knockout punch.<br>1 1/2  ounces gin<br>1/2  ounce vermouth<br>1/2  ounce pineapple juice","directions":"1. Pour cocktail shaker with ice.<br>2. Incorporate  gin,  vermouth, and pineapple juice.<br>3. Shake well.<br>4. Anxiety into a chilled cocktail glass.<br>Unique variation: V719","url":"https://recipe.bluelayer.org/recipe/9678/pineapple-boomerang"},{"id":"9677","title":"MANHATTAN HAWAII","ingredients":"For the vacationing metropolis slicker who  can’t go through to go away the town guiding.<br>1 1/2  ounces whiskey<br>3/4  ounce lovable vermouth<br>Sprint Angostura bitters<br>1. Fill cocktail shaker with ice.<br>2. Increase  whiskey, vermouth, and bitters.<br>3. Swirl.<br>4. Stress into a chilled cocktail glass.<br>Unique variation: V718","directions":"","url":"https://recipe.bluelayer.org/recipe/9677/manhattan-hawaii"},{"id":"9676","title":"POKER COCKTAIL","ingredients":"Bundle this sort of  and you’re sure a entire Place.<br>1 1/2  ounces adorable vermouth<br>1 1/2  ounces gentle rum<br>1. Fill cocktail shaker with ice.<br>2. Increase  vermouth and rum.","directions":"3. Stir.<br>4. Pour into a cocktail glass.<br>330       1000  Suitable BARTENDER’S RECIPES<br>Bahama  Mama  Tr opical  Beverages          331<br>Unique variation: V717","url":"https://recipe.bluelayer.org/recipe/9676/poker-cocktail"},{"id":"9675","title":"PINEAPPLE PLANTER’S","ingredients":"PICKUP<br>If you experienced to choose pineapples all working day,  wouldn’t you require a choose-me-up?<br>2 ounces gin<br>2 ounces pineapple juice","directions":"1. Pour cocktail shaker with ice.<br>2. Increase  gin and pineapple juice.<br>3. Shake well.<br>4. Anxiety into a chilled cocktail glass.<br>Unique variation: V716","url":"https://recipe.bluelayer.org/recipe/9675/pineapple-planter-s"},{"id":"9674","title":"RUM ROYALE","ingredients":"The king of all tropical beverages.<br>1 ounce gentle rum<br>2 ounces Sauternes<br>1 1/2  ounces lemon juice<br>2 ounces pineapple juice<br>1 teaspoon sugar<br>Sprint Peychaud’s bitters<br>1. Fill cocktail shaker with ice.<br>2. Incorporate  rum, Sauternes, juices, sugar, and bitters.<br>3. Shake.<br>4. Pressure into a chilled collins glass.<br>5. Include  ice  to fill glass.","directions":"6. Top with a pineapple dice and a cherry.<br>Unique variation: V715","url":"https://recipe.bluelayer.org/recipe/9674/rum-royale"},{"id":"9673","title":"A Working day AT THE Seaside","ingredients":"…under no circumstances felt as a result superior.<br>1 ounce coconut flavored rum<br>1/2  ounce amaretto<br>4 ounces orange juice<br>1/2  ounce grenadine<br>1. Fill cocktail shaker with ice.<br>2. Insert  rum, amaretto, orange juice, and grenadine.<br>3. Shake.<br>4. Pressure into a highball glass with ice.<br>5. Supreme  with grenadine.<br>6. Top with a pineapple wedge and a strawberry.<br>Unique variation: V714","directions":"","url":"https://recipe.bluelayer.org/recipe/9673/a-working-day-at-the-seaside"},{"id":"9672","title":"CARIBBEAN Marriage","ingredients":"Well known  with match-creating cruise  deliver  administrators.  Confident  to spark  a kiss  or 2  below  the moonlight.<br>1 1/2  ounces gentle rum<br>1 ounce amaretto<br>1 1/2  ounces orange juice<br>1 1/2  ounces pineapple juice<br>Splash of grenadine","directions":"1. Pour cocktail shaker with ice.<br>2. Increase  rum, amaretto, and juices.<br>3. Shake well.<br>4. Pressure into a highball glass.<br>5. Float grenadine upon best.<br>6. Top with an orange slash.<br>328       1000  Simplest BARTENDER’S RECIPES<br>Bahama  Mama  Tr opical  Beverages          329<br>Unique variation: V713","url":"https://recipe.bluelayer.org/recipe/9672/caribbean-marriage"},{"id":"9671","title":"A Small DINGHY","ingredients":"Include  a pair  of Those  and  your  good friends  specifically  could possibly call you<br>“a minimal dinghy.” Just take  it as a compliment.<br>3 ounces of Captain Morgan’s Parrot Bay rum<br>3 ounces of Malibu coconut rum<br>1 element cranberry juice<br>1 element pineapple juice<br>1 chapter orange juice","directions":"1. Pour rums into a highball glass stuffed with ice.<br>2. Fill the glass with equivalent elements cranberry, pineapple, and orange juices.<br>3. Top with a pineapple wedge, an orange reduce,<br>and a cocktail umbrella.<br>Unique variation: V712","url":"https://recipe.bluelayer.org/recipe/9671/a-small-dinghy"},{"id":"9670","title":"SLEEPY LAGOON","ingredients":"One  relaxes. 2  sedates. 3,  in truth,  will  create you meditate.<br>1 ounce brandy<br>1 ounce dry gin<br>1/2  ounce orange juice<br>Sprint lemon juice<br>1. Fill cocktail shaker with ice.<br>2. Incorporate  brandy, gin,  orange, and lemon juices.<br>3. Shake.<br>4. Anxiety into a chilled cocktail glass.<br>Unique variation: V711","directions":"","url":"https://recipe.bluelayer.org/recipe/9670/sleepy-lagoon"},{"id":"9669","title":"RUM AND COCONUT","ingredients":"COOLER<br>If castaways indulge  in just this consume, they  could possibly  never ever require to depart  the island.<br>2 1/2  ounces light-weight rum<br>1 ounce product of coconut<br>1/2  ounce lemon juice<br>Iced club soda","directions":"1. Pour cocktail shaker with ice.<br>2. Increase  rum, product of coconut, and lemon juice.<br>3. Shake well.<br>4. Anxiety into a collins glass 50 %-loaded with ice.<br>5. Incorporate  splash of club soda.<br>6. Top with a lemon lower and a cherry.<br>Unique variation: V710","url":"https://recipe.bluelayer.org/recipe/9669/rum-and-coconut"},{"id":"9668","title":"RUM AND PINEAPPLE","ingredients":"COOLER<br>Be wonderful to the cabana  boy, and he’ll put  within just an added  shot  of rum  for you.<br>2 1/2  ounces light-weight rum<br>2 ounces pineapple juice<br>1/2  ounce lemon juice<br>1 teaspoon 151-evidence rum<br>1 teaspoon sugar<br>Sprint Angostura bitters<br>Iced club soda<br>1. Fill cocktail shaker with ice.<br>2. Insert  rums, juices, sugar, and bitters.<br>3. Shake.","directions":"4. Pour into a collins glass.<br>5. Include  splash of club soda and ice  to fill glass.<br>6. Top with a spear of pineapple and papaya chunks.<br>326       1000  Least difficult BARTENDER’S RECIPES<br>Bahama  Mama  Tr opical  Beverages          327<br>Unique variation: V709","url":"https://recipe.bluelayer.org/recipe/9668/rum-and-pineapple"},{"id":"9667","title":"Red CREOLE","ingredients":"King Creole’s small sister.<br>1 1/2  ounces golden rum<br>1/2  ounce lime juice<br>1 teaspoon product<br>1 teaspoon grenadine<br>1 rum-wet black cherry<br>1. Fill cocktail shaker with ice.<br>2. Incorporate  rum, lime juice, product, and grenadine.<br>3. Shake.","directions":"4. Pour into a chilled cocktail glass.<br>5. Include  black cherry.<br>Unique variation: V708","url":"https://recipe.bluelayer.org/recipe/9667/red-creole"},{"id":"9666","title":"JAMAICA Shine","ingredients":"Are you portion  firefly,  baby?  Trigger  Jamaican me shine.<br>1 1/2  ounces gin<br>1/2  ounce dry purple wine<br>1/2  ounce orange juice<br>1 teaspoon dim Jamaican rum<br>Sugar","directions":"1. Pour cocktail shaker with ice.<br>2. Insert  gin,  wine, orange juice, and rum.<br>3. Shake well.<br>4. Anxiety into a chilled sugar-rimmed cocktail glass.<br>5. Top with a lime reduce.<br>Unique variation: V707","url":"https://recipe.bluelayer.org/recipe/9666/jamaica-shine"},{"id":"9665","title":"Swirl with swizzle adhere or piece of sugar cane.","ingredients":"324       1000  Great BARTENDER’S RECIPES<br>Bahama  Mama  Tr opical  Beverages          325<br>Unique variation: V706","directions":"","url":"https://recipe.bluelayer.org/recipe/9665/swirl-with-swizzle-adhere-or-piece-of-sugar-cane"},{"id":"9664","title":"ROSEATE SPOONBILL","ingredients":"Entertaining  truth of the matter:  This  purple  Caribbean   fowl  includes  a  wing-span  of higher than  5  toes  and  a invoice fashioned together with  a spoon.  Safeguard  that consume!<br>1/2  ounce rum<br>1/2  ounce spiced rum<br>1/2  ounce Licor  43<br>1 ounce grapefruit juice<br>1 ounce guava nectar<br>2 dashes grenadine<br>3 ounces ice","directions":"1. Pour rums, Licor  43, grapefruit juice, and guava nectar into a blender.<br>2. House a sprint of grenadine inside of a chilled margarita glass.<br>2. Incorporate until finally delicate.<br>3. Pour into the glass.<br>4. Insert  instant sprint of grenadine.<br>Unique variation: V705","url":"https://recipe.bluelayer.org/recipe/9664/roseate-spoonbill"},{"id":"9663","title":"FLAMINGO COCKTAIL","ingredients":"Right after  a few,  it’s absolutely sure: You’ll be popularity upon one leg. Turning purple  optional.<br>1/2  ounce lime juice<br>1 ounce gin<br>1/2  ounce apricot brandy<br>1/4  ounce grenadine","directions":"1. Pour cocktail shaker with ice.<br>2. Insert  lime juice, gin,  brandy, and grenadine.<br>3. Shake well.<br>4. Add into a cocktail glass.<br>Unique variation: V704","url":"https://recipe.bluelayer.org/recipe/9663/flamingo-cocktail"},{"id":"9662","title":"POLYNESIAN PARADISE","ingredients":"A confident-fire gateway consume  to nirvana.<br>1 1/2  ounces golden rum<br>1 teaspoon brown sugar<br>3/4  ounce lime juice<br>1/2  ounce lovable vermouth<br>1/4  ounce triple sec<br>1/3  cup beaten ice","directions":"1. Pour all  components into a blender.<br>2. Combination for  15 seconds upon lower  rate.<br>3. Pour into a chilled deep-saucer champagne glass.<br>Unique variation: V703","url":"https://recipe.bluelayer.org/recipe/9662/polynesian-paradise"},{"id":"9661","title":"TEQUILA SUNSET","ingredients":"…and  consume  this  whilst  the sunlight  is shifting down.<br>1 ounce tequila<br>Orange juice<br>1/2  ounce blackberry brandy<br>1 cherry","directions":"1. Pour tequila into a collins glass loaded with ice.<br>2. Pour with orange juice.<br>3. Stir.<br>3. Supreme  with blackberry brandy.<br>4. Stir  evenly.<br>5. Increase  cherry upon greatest.<br>322       1000  Suitable BARTENDER’S RECIPES<br>Bahama  Mama  Tr opical  Beverages          323<br>Unique variation: V702","url":"https://recipe.bluelayer.org/recipe/9661/tequila-sunset"},{"id":"9660","title":"TEQUILA Dawn","ingredients":"Consume this  When  the solar  is coming  up…<br>2 ounces tequila<br>4 ounces orange juice<br>1 ounce grenadine","directions":"1. Add tequila into a highball glass with ice.<br>2. Final  with orange juice.<br>3. Stir.<br>4. Increase  grenadine via tilting the glass and pouring down the aspect.<br>5. Top with an orange slash and a cherry.<br>Unique variation: V701","url":"https://recipe.bluelayer.org/recipe/9660/tequila-dawn"},{"id":"9659","title":"REEF RUNNER","ingredients":"The best consume  for a a few-hour excursion.<br>1 ounce darkish rum<br>1/2  ounce blackberry brandy<br>1/2  ounce apricot brandy<br>1. Fill cocktail shaker with ice.<br>2. Incorporate  rum and brandies.<br>3. Shake.<br>4. Pressure into a highball glace crammed with ice.","directions":"5. Pour with a preferred tropical juice. Bartender’s selection.<br>Unique variation: V700","url":"https://recipe.bluelayer.org/recipe/9659/reef-runner"},{"id":"9658","title":"TROPICAL PINEAPPLE","ingredients":"PARADISE<br>The  Shangri-la of tropical  beverages. Preferences great  Although con- sumed inside the  existence  of palm  trees,  sand,  and  lots of bikinis.<br>2 ounces pineapple liqueur<br>1 ounce coconut rum<br>Cranberry juice","directions":"1. Pour pineapple liqueur and rum into a tall glass.<br>2. Pour with cranberry juice.<br>3. Top with a pineapple wedge.<br>Unique variation: V699","url":"https://recipe.bluelayer.org/recipe/9658/tropical-pineapple"},{"id":"9657","title":"RUMBAS","ingredients":"Consume 2  and obtain out upon the dance flooring. Clap, clap.<br>1/4  cup contemporary papaya cubes (or chunks)<br>1/4  cup refreshing cantaloupe cubes (or chunks)<br>3/4  cup pineapple juice<br>3/4  cup orange juice<br>6 ounces light-weight rum<br>1 tablespoon grenadine","directions":"1. Add all  substances into a blender.<br>2. Pour blender with ice.<br>2. Incorporate right up until slushy.<br>3. Add into highball eyeglasses.<br>4. Top with orange slices and cherries.<br>(Serves  4)<br>320       1000  Most straightforward BARTENDER’S RECIPES<br>Bahama  Mama  Tr opical  Beverages          321<br>Unique variation: V698","url":"https://recipe.bluelayer.org/recipe/9657/rumbas"},{"id":"9656","title":"BEACHCOMBER","ingredients":"Ah, a fitting conclude to a demanding working day  of shell searching for.<br>1 1/2  ounces mild rum<br>1/2  ounce triple sec<br>1/2  ounce grenadine","directions":"1 ounce bitter combine<br>Sugar<br>1. Fill cocktail shaker with ice.<br>2. Include  rum, triple sec, grenadine, and bitter mixture.<br>3. Shake.<br>4. Anxiety into a sugar-rimmed cocktail glass.<br>5. Top with a lime wedge.<br>Unique variation: V697","url":"https://recipe.bluelayer.org/recipe/9656/beachcomber"},{"id":"9655","title":"Intercourse Upon THE Seaside","ingredients":"Confession period...Consist of you experienced it?<br>1 1/2  ounces vodka<br>1/2  ounce peach schnapps<br>1 1/2  ounces cranberry juice<br>1 1/2  ounces orange juice<br>1. Create vodka, peach schnapps, and juices into a highball with ice.<br>Unique variation: V696","directions":"","url":"https://recipe.bluelayer.org/recipe/9655/intercourse-upon-the-seaside"},{"id":"9654","title":"BLUE DIABLO","ingredients":"What Satan  appears to be which includes at the time hell freezes earlier mentioned.<br>1 1/4  ounces tequila<br>4 ounces lemon-lime soda<br>Splash blue curacao<br>Salt","directions":"1. Add tequila and lemon-lime soda into a salt- rimmed aged-formed glass stuffed with ice.<br>2. Insert  splash of curacao.<br>Unique variation: V695","url":"https://recipe.bluelayer.org/recipe/9654/blue-diablo"},{"id":"9653","title":"Slowly and gradually pour blender merge into the hurricane glass.","ingredients":"318       1000  Least complicated BARTENDER’S RECIPES<br>Bahama  Mama  Tr opical  Beverages          319<br>Unique variation: V694","directions":"","url":"https://recipe.bluelayer.org/recipe/9653/slowly-and-gradually-pour-blender-merge-into-the-hurricane-glass"},{"id":"9652","title":"LAVA Movement","ingredients":"This  lava  stream  will  mail  us residents  stampeding…in the direction of the bar.<br>1 ounce light-weight rum<br>1 ounce coconut-flavored rum<br>2 ounces strawberries<br>1 ripe banana<br>2 ounces unsweetened pineapple juice<br>2 ounces coconut product","directions":"1. Pour strawberries and rums into a blender.<br>2. Mixture until eventually a tender paste.<br>3. Pour paste into a hurricane glass.<br>4. Rinse blender.<br>5. Insert  banana, pineapple juice, and coconut product into the blender.<br>6. Mix until eventually gentle.<br>Unique variation: V693","url":"https://recipe.bluelayer.org/recipe/9652/lava-movement"},{"id":"9651","title":"TROPICAL ITCH","ingredients":"Consume up! This one is truly worth the Calamine lotion.<br>1 ounce vodka<br>1 ounce gentle rum<br>1/2  ounce orange curacao<br>4 ounces pastime fruit juice","directions":"1. Pour cocktail shaker with ice.<br>2. Incorporate  vodka, light-weight rum, orange curacao, and pastime fruit juice.<br>3. Shake well.<br>4. Stress into a double aged-shaped with ice.<br>Unique variation: V692","url":"https://recipe.bluelayer.org/recipe/9651/tropical-itch"},{"id":"9650","title":"COCOTINI","ingredients":"A fave  of Malibu  Barbies.  Perfect for enjoyable  poolside  at the Desire  Area.<br>3 ounces coconut flavored rum<br>1 ounce triple sec<br>Coconut shavings<br>1. Fill cocktail shaker with ice.<br>2. Incorporate  rum and triple sec.<br>3. Shake.","directions":"4. Pour into a chilled martini glass rimmed with coconut shavings.<br>5. Top with a lime wheel.<br>Unique variation: V691","url":"https://recipe.bluelayer.org/recipe/9650/cocotini"},{"id":"9649","title":"SHARK’S Enamel","ingredients":"The  surfer’s  advantage for cresting  the  killer  wave and  sur- viving.<br>1 1/2  ounces dim rum<br>1 1/2  ounces lime juice<br>1 1/2  ounces lemon juice<br>1/4  ounce grenadine<br>Club  soda<br>1. Fill cocktail shaker with ice.<br>2. Incorporate  rum, juices, and grenadine.<br>3. Shake.<br>4. Anxiety into a highball glass with ice.","directions":"5. Pour with club soda.<br>Unique variation: V690","url":"https://recipe.bluelayer.org/recipe/9649/shark-s-enamel"},{"id":"9648","title":"COBBLER’S COOLER","ingredients":"Geppetto,  the  cobbler,  and  Pinocchio, the  legitimate  boy,  drank Those  upon tropical vacations inside of the afterwards many years.<br>2 1/2  ounces white rum<br>1 ounce vodka<br>Sprint Grand Marnier<br>1 banana<br>Sprint Angostura bitters<br>Sprint nutmeg<br>3 ounces cracked ice<br>Orange juice","directions":"1. Add rum, vodka, Grand Marnier, and banana into a blender with ice.<br>2. Combination till comfortable.<br>3. Incorporate  bitters and nutmeg.<br>4. Final  with orange juice.<br>5. Add into a zombie glass.<br>6. Top with an orange slash and an edible flower.<br>7. Provide with a straw.<br>316       1000  Most straightforward BARTENDER’S RECIPES<br>Bahama  Mama  Tr opical  Beverages          317<br>Unique variation: V689","url":"https://recipe.bluelayer.org/recipe/9648/cobbler-s-cooler"},{"id":"9647","title":"SHARK Chunk","ingredients":"Not  as fatal  as the  Exceptional White. Just take  this  the  Jab- berjaw of rum  beverages.<br>1 1/2  ounces dim rum<br>3 ounces orange juice<br>1/2  ounce bitter combination<br>3/4  ounce grenadine<br>3 ounces ice","directions":"1. Pour all  substances into a blender.<br>2. Combine right up until comfortable.<br>3. Pour into a goblet.<br>Unique variation: V688","url":"https://recipe.bluelayer.org/recipe/9647/shark-chunk"},{"id":"9646","title":"PSYCHO TSUNAMI","ingredients":"As well  named The Ex-girlfriend.<br>1/2  ounce blue curacao<br>1/2  ounce clean lime juice<br>1/2  ounce tequila<br>2 dashes Tabasco sauce","directions":"1. Layer curacao, lime juice, tequila, and Tabasco sauce inside of shot course.<br>2. Allow for Tabasco to settle prior to consuming.<br>Unique variation: V687","url":"https://recipe.bluelayer.org/recipe/9646/psycho-tsunami"},{"id":"9645","title":"RUM JULEP","ingredients":"The sassy Caribbean  cousin  to the renowned Mint  Julep.<br>1 1/2  ounces light-weight rum<br>1 teaspoon sugar<br>1 ounce water<br>8 mint sprigs<br>1. Litter 4 mint sprigs, sugar, and water within just a collins glass.","directions":"2. Pour glass with beaten ice.<br>3. Stir  until finally glass frosts.<br>4. Insert  4 mint springs to glass.<br>5. Insert  rum.<br>Unique variation: V686","url":"https://recipe.bluelayer.org/recipe/9645/rum-julep"},{"id":"9644","title":"BANANA BOAT","ingredients":"Gilligan generated  one of these types of  to go away  the island.  Mr. Howell gulped  it down  and fell asleep inside of a hammock. Foiled back again!<br>1 1/2  ounces tequila<br>1/2  ounce banana liqueur<br>1 ounce lime juice<br>2 ounces overwhelmed ice","directions":"1. Pour all  components into a blender.<br>2. Mixture until finally soft.<br>3. Pour into a bitter glass.<br>314       1000  Easiest BARTENDER’S RECIPES<br>Bahama  Mama  Tr opical  Beverages          315<br>Unique variation: V685","url":"https://recipe.bluelayer.org/recipe/9644/banana-boat"},{"id":"9643","title":"BANANA MAMA","ingredients":"Say  a toast. Nani Wahine: To a appealing female.<br>1 1/2  ounces gentle rum<br>1/2  ounce dim rum<br>1 ounce banana liqueur<br>1 ounce product of coconut<br>1 ounce fresh new strawberries<br>2 ounces pineapple juice<br>3 ounces beaten ice","directions":"1. Pour all  elements into a blender.<br>2. Mix till delicate.<br>3. Pour into a goblet.<br>Unique variation: V684","url":"https://recipe.bluelayer.org/recipe/9643/banana-mama"},{"id":"9642","title":"FROZEN MARGARITA","ingredients":"Buffett. Wastin’ Absent. You  obtain the imagine.<br>1 1/2  ounces tequila<br>1/2  ounce triple sec<br>1 ounce bitter merge<br>Sprint Rose’s lime juice<br>4 ounces ice","directions":"1. Add components into a blender.<br>2. Merge for  15 seconds right until comfortable.<br>3. Add into massive wine glass or margarita goblet.<br>4. Top with a lime reduce.<br>Unique variation: V683","url":"https://recipe.bluelayer.org/recipe/9642/frozen-margarita"},{"id":"9641","title":"ASTRONAUT","ingredients":"The moment  a pair  of Those people,  Main  Nelson  calls  Genie “master.” Understand of the bottle, that  is.<br>1 1/2  ounces Jamaican rum<br>1 1/2  ounces vodka<br>1 1/2  teaspoon lemon juice<br>1 1/2  teaspoon hobby fruit juice<br>1. Fill cocktail shaker with ice.<br>2. Incorporate  rum, vodka, and juices.<br>3. Shake.","directions":"4. Pour into a collins glass with ice.<br>Unique variation: V682","url":"https://recipe.bluelayer.org/recipe/9641/astronaut"},{"id":"9640","title":"Pressure into a chilled cocktail glass.","ingredients":"312       1000  Least difficult BARTENDER’S RECIPES<br>Bahama  Mama  Tr opical  Beverages          313<br>Unique variation: V681","directions":"","url":"https://recipe.bluelayer.org/recipe/9640/pressure-into-a-chilled-cocktail-glass"},{"id":"9639","title":"BEE STUNG LIPS","ingredients":"Believe that  Angelina Jolie and Mick Jagger. Pout appropriately.<br>2 ounces mild rum<br>1 teaspoon honey<br>1 teaspoon weighty product","directions":"1. Pour cocktail shaker with ice.<br>2. Include  rum, honey, and product.<br>3. Shake well.<br>Unique variation: V680","url":"https://recipe.bluelayer.org/recipe/9639/bee-stung-lips"},{"id":"9638","title":"SHANGHAI COCKTAIL","ingredients":"A (Shanghai) wonder in just each  lose.<br>Juice of 1/4  lemon<br>1 teaspoon anisette<br>1 ounce Jamaican rum<br>1/2  teaspoon grenadine<br>1. Fill cocktail shaker with ice.<br>2. Incorporate  lemon juice, anisette, rum, and grenadine.<br>3. Shake.","directions":"4. Pour into a cocktail glass.<br>Unique variation: V679","url":"https://recipe.bluelayer.org/recipe/9638/shanghai-cocktail"},{"id":"9637","title":"BRASS MONKEY","ingredients":"That  funky monkey…you can be a brass  monkey junkie. Try out one and watch.<br>1/2  ounce vodka<br>1/2  ounce gentle rum<br>5 ounces orange juice<br>1. Fill highball glass with ice.<br>2. Incorporate  vodka, rum, and orange juice.","directions":"3. Stir.<br>Unique variation: V678","url":"https://recipe.bluelayer.org/recipe/9637/brass-monkey"},{"id":"9636","title":"PINEAPPLE FIZZ","ingredients":"Beware:  Much too significantly  of this  concoction  will  depart  you  with dancing  pineapple hallucinations.<br>1 ounce pineapple juice<br>1/2  teaspoon powdered sugar<br>2 ounces rum<br>Club  soda","directions":"1. Pour cocktail shaker with ice.<br>2. Include  pineapple juice, powdered sugar, and rum.<br>3. Shake well.<br>4. Add into a highball glass.<br>5. Add with club soda.<br>Unique variation: V677","url":"https://recipe.bluelayer.org/recipe/9636/pineapple-fizz"},{"id":"9635","title":"CALYPSO","ingredients":"Working day-o.  Working day-ay-ay-o. Sunlight occur  still  me  no wanna  move home.<br>3/4  ounce Tia  Maria<br>3/4  ounce Jamaican rum<br>Warm  espresso","directions":"1. Pour Tia  Maria and rum into a espresso mug.<br>2. Pour with incredibly hot espresso.<br>3. Final  with whipped product, if favored.<br>310       1000  Perfect BARTENDER’S RECIPES<br>Bahama  Mama  Tr opical  Beverages          311<br>Unique variation: V676","url":"https://recipe.bluelayer.org/recipe/9635/calypso"},{"id":"9634","title":"PINEAPPLE Aspiration","ingredients":"COCKTAIL<br>Provide  this sort of  up  whilst  roasting the  full  hog at  the  up coming family members luau.<br>1/2  ounce pineapple juice<br>Juice of 1/2  lime<br>1 ounce rum<br>1. Fill cocktail shaker with ice.<br>2. Incorporate  pineapple juice, lime juice, and rum.<br>3. Shake.","directions":"4. Pour into a cocktail glass.<br>Unique variation: V675","url":"https://recipe.bluelayer.org/recipe/9634/pineapple-aspiration"},{"id":"9633","title":"CASABLANCA","ingredients":"Bogie and Bacall. They  experienced it all. Add it back again, Sam.<br>2 ounces mild rum<br>1 1/2  teaspoon triple sec<br>1 1/2  teaspoon lime juice<br>1 1/2  teaspoon cherry liqueur","directions":"1. Pour cocktail shaker with ice.<br>2. Include  gentle rum, triple sec, lime juice, and cherry liqueur.<br>3. Shake well.<br>4. Stress into a chilled cocktail glass.<br>Unique variation: V674","url":"https://recipe.bluelayer.org/recipe/9633/casablanca"},{"id":"9632","title":"GORILLA MILK","ingredients":"It will take a courageous  guy  to milk  a gorilla. Nicely relevance the likelihood.<br>1 ounce mild rum<br>1/2  ounce espresso liqueur<br>1/2  ounce Irish product liqueur<br>1/2  ounce crème de  banana<br>1 ounce light-weight product<br>1. Fill cocktail shaker with ice.<br>2. Incorporate  rum, liqueurs, crème de  banana, and product.<br>3. Shake.<br>4. Anxiety into a hurricane glass.<br>5. Top with a banana slash.<br>Unique variation: V673","directions":"","url":"https://recipe.bluelayer.org/recipe/9632/gorilla-milk"},{"id":"9631","title":"CHIQUITA COCKTAIL","ingredients":"Dare to embrace  your interior-Carmen Miranda. Consume such, and use  bananas upon your mind.<br>1/2  ounce banana liqueur<br>1/2  ounce Cointreau<br>1/2  ounce light-weight product<br>1. Fill cocktail shaker with ice.<br>2. Include  banana liqueur, Cointreau, and light-weight product.<br>3. Shake.<br>4. Stress into a bitter glass fifty percent-loaded with overwhelmed ice.<br>308       1000  Great BARTENDER’S RECIPES<br>Bahama  Mama  Tr opical  Beverages          309<br>Unique variation: V672","directions":"","url":"https://recipe.bluelayer.org/recipe/9631/chiquita-cocktail"},{"id":"9630","title":"BARBARY Coastline","ingredients":"COCKTAIL","directions":"Arrrgh. Add me one more claimed the pirate  to the barkeep.<br>1/2  ounce dry gin<br>1/2  ounce rum<br>1/2  ounce crème de  cacao<br>1/2  ounce scotch<br>1/2  ounce product<br>1. Pour cocktail shaker with ice.<br>2. Increase  gin,  rum, crème de  cacao, scotch, and product.<br>3. Shake well.<br>4. Pressure into a cocktail glass.<br>Unique variation: V671","url":"https://recipe.bluelayer.org/recipe/9630/barbary-coastline"},{"id":"9629","title":"COCO LOCO","ingredients":"The simply beneficial motive  to be trapped  shopping for full  coconuts at the grocery retailer.<br>1 full coconut inside shell<br>1 ounce tequila<br>1 ounce rum<br>1 ounce gin<br>1/2  ounce grenadine<br>1 lemon minimize<br>1. Lower  a gap inside of the best of the coconut, leaving juice within.","directions":"2. Pour tequila, rum, gin,  and grenadine into coconut cup.<br>3. Include  lots of ice  cubes.<br>4. Swirl.<br>5. Squeeze a lemon reduce into the coconut.<br>6. Eliminate within just the lemon.<br>7. Provide with lengthy straw.<br>Unique variation: V670","url":"https://recipe.bluelayer.org/recipe/9629/coco-loco"},{"id":"9628","title":"ACAPULCO","ingredients":"Elvis reported each time inside of Acapulco, bossa  nova,  baby.<br>1 3/4  ounces rum<br>1/4  ounce triple sec<br>1 egg  white<br>1/2  ounce lime juice<br>1. Fill cocktail shaker with ice.<br>2. Include  rum, triple sec, egg  white, and lime juice.<br>3. Shake.","directions":"4. Pour into an outdated-formed glass with ice.<br>5. Top with mint leaves.<br>Unique variation: V669","url":"https://recipe.bluelayer.org/recipe/9628/acapulco"},{"id":"9627","title":"HAWAIIAN EYE","ingredients":"The formal consume  of Hawaiian private investigators. Don’t inform Jack Lord.<br>1 1/2  ounces bourbon<br>1 ounce espresso liqueur<br>1 ounce hefty product<br>1/2  ounce vodka<br>1/2  ounce banana liqueur<br>1 teaspoon Pernod<br>1 egg  white<br>3 ounces cracked ice","directions":"1. Add all  elements into a blender.<br>2. Incorporate for  15 seconds.<br>3. Add into chilled highball glass.<br>4. Top with a cherry and a pineapple minimize.<br>306       1000  Most straightforward BARTENDER’S RECIPES<br>Bahama  Mama  Tr opical  Beverages          307<br>Unique variation: V668","url":"https://recipe.bluelayer.org/recipe/9627/hawaiian-eye"},{"id":"9626","title":"SAN JUAN","ingredients":"Right after  you style  this, you’ll be a faithful and avid lover of<br>Puerto Rican statehood.<br>1 1/2  ounces light-weight rum<br>1 ounce grapefruit juice<br>1 teaspoon product of coconut<br>2 teaspoons lime juice<br>1/3  cup beaten ice<br>2 teaspoons 151-evidence rum","directions":"1. Pour all  components into a blender.<br>2. Incorporate for  15 seconds upon reduced  rate.<br>3. Pour into chilled deep-saucer champagne glass.<br>4. Float 151-evidence rum upon best.<br>Unique variation: V667","url":"https://recipe.bluelayer.org/recipe/9626/san-juan"},{"id":"9625","title":"ICE PALACE","ingredients":"Awesome as an ice queen’s  abode.<br>1 ounce mild rum<br>1/2  ounce Galliano<br>1/2  ounce apricot brandy<br>2 ounces pineapple juice<br>1/4  ounce lemon juice<br>1. Fill cocktail shaker with ice.<br>2. Incorporate  rum, Galliano, apricot brandy, and juices.<br>3. Shake.","directions":"4. Pour into a collins glass in excess of ice.<br>5. Top with a cherry and an orange minimize.<br>Unique variation: V666","url":"https://recipe.bluelayer.org/recipe/9625/ice-palace"},{"id":"9624","title":"ISLE OF THE Fortunate","ingredients":"COCONUT","directions":"Within  this  episode:  You  and  your  close friends  acquire  drunk. Back. Track  within just for added following  7 days. Identical  season.  Exact same  channel.<br>1 1/2  ounces light-weight rum<br>1/2  ounce product of coconut<br>1/2  ounce lime juice<br>1/4  ounce lemon juice<br>1/4  ounce orange juice<br>1/2  teaspoon sugar<br>1/3  cup beaten ice<br>1. Add all  components into a blender.<br>2. Merge for  15 seconds upon reduced  pace.<br>3. Add into a chilled deep-saucer champagne glass.<br>4. Top with a toasted coconut reduce.<br>Unique variation: V665","url":"https://recipe.bluelayer.org/recipe/9624/isle-of-the-fortunate"},{"id":"9623","title":"GAUGUIN","ingredients":"Pleasurable reality: This frustrated report-Impressionist French painter the moment labored as a stock  broker.  No ponder there’s  a consume called immediately after  him.<br>2 ounces mild rum<br>1/2  ounce pastime fruit syrup<br>1/2  ounce lemon juice<br>4 ounces lime juice<br>1/3  cup beaten ice","directions":"1. Pour all  substances into a blender.<br>2. Incorporate for  15 seconds upon minimal  rate.<br>3. Pour into a chilled deep-saucer champagne glass.<br>4. Top with a cherry.<br>304       1000  Simplest BARTENDER’S RECIPES<br>Bahama  Mama  Tr opical  Beverages          305<br>Unique variation: V664","url":"https://recipe.bluelayer.org/recipe/9623/gauguin"},{"id":"9622","title":"CONCH SHELL","ingredients":"Contrary to its namesake, this  consume  does not blow.<br>4 ounces light-weight rum<br>1/2  ounce lime juice<br>1. Fill cocktail shaker with ice.<br>2. Incorporate  rum and lime juice.<br>3. Shake.<br>4. Stress into a double aged-shaped glass with ice.<br>Unique variation: V663","directions":"","url":"https://recipe.bluelayer.org/recipe/9622/conch-shell"},{"id":"9621","title":"BANANA MANGO","ingredients":"A  wondrous concoction  of  tropical  flavors indeed  to  benefit your cares absent.<br>1 1/2  ounces mild rum<br>1/4  ounce banana liqueur<br>1/2  ounce mango nectar<br>1/2  ounce lime juice","directions":"1. Pour cocktail shaker with ice.<br>2. Include  rum, banana liqueur, mango nectar, and lime juice.<br>3. Shake well.<br>4. Pressure into a chilled outdated-formed glass with ice.<br>Unique variation: V662","url":"https://recipe.bluelayer.org/recipe/9621/banana-mango"},{"id":"9620","title":"MERMAID’S Conclusion","ingredients":"This magical  potion will change  any  mermaid versus  her fishy tactics.<br>1 ounce brandy<br>1 ounce orange juice<br>1 ounce dry vermouth<br>Sprint crème de  menthe<br>1. Fill cocktail shaker with ice.<br>2. Increase  brandy, orange juice, vermouth, and crème de  menthe.<br>3. Shake.<br>4. Pressure into a cocktail glass.<br>Unique variation: V661","directions":"","url":"https://recipe.bluelayer.org/recipe/9620/mermaid-s-conclusion"},{"id":"9619","title":"FROZEN BANANA","ingredients":"DAIQUIRI","directions":"Blend such  with a wild and mad  tropical blouse  and permit it all hold  out at the subsequent  business enterprise picnic.<br>1 1/2  ounces gentle rum<br>1/2  ounce lime juice<br>1 ounce banana liqueur<br>1/4  sliced banana<br>1 teaspoon sugar<br>1/2  ounce product<br>1/2  cup overwhelmed ice<br>1. Pour components inside blender.<br>2. Combination right until comfortable.<br>3. Pour into outsized wine glass.<br>4. Top with lime wedge.<br>302       1000  Most straightforward BARTENDER’S RECIPES<br>Bahama  Mama  Tr opical  Beverages          303<br>Unique variation: V660","url":"https://recipe.bluelayer.org/recipe/9619/frozen-banana"},{"id":"9618","title":"EAST INDIA COCKTAIL","ingredients":"Don’t dare choose  a flask  of these types of  upon your elephant trip. You basically  could possibly close up hugging the trunk.<br>1 1/2  ounces brandy<br>1/2  teaspoon pineapple juice<br>1/2  teaspoon triple sec<br>1 teaspoon Jamaican rum<br>Sprint Angostura bitters","directions":"1. Pour cocktail shaker with ice.<br>2. Include  brandy, pineapple juice, triple sec, rum, and bitters.<br>3. Shake well.<br>4. Add into a cocktail glass.<br>5. Top with a lemon peel and a cherry.<br>Unique variation: V659","url":"https://recipe.bluelayer.org/recipe/9618/east-india-cocktail"},{"id":"9617","title":"WIKI WAKI WOO","ingredients":"See out for that  wave, person.<br>1/2  ounce vodka<br>1/2  ounce rum<br>1/2  ounce 151-evidence rum<br>1/2  ounce tequila<br>1/2  ounce triple sec<br>1 ounce amaretto<br>1 ounce orange juice<br>1 ounce pineapple juice<br>1 ounce cranberry juice","directions":"1. Pour all  substances within a cocktail mixer loaded with ice.<br>2. Swirl.<br>3. Pour into a hurricane glass.<br>4. Top with an orange minimize and a cherry.<br>Unique variation: V658","url":"https://recipe.bluelayer.org/recipe/9617/wiki-waki-woo"},{"id":"9616","title":"Float 151-evidence rum upon greatest.","ingredients":"300       1000  Excellent BARTENDER’S RECIPES<br>Bahama  Mama  Tr opical  Beverages          301<br>Unique variation: V657","directions":"","url":"https://recipe.bluelayer.org/recipe/9616/float-151-evidence-rum-upon-greatest"},{"id":"9615","title":"ZOMBIE","ingredients":"Allow for your eyes roll back again in just your intellect and take prepared for some voodoo loving.  Basically one for every consumer, be sure to.<br>1 ounce unsweetened pineapple juice<br>Juice of 1 lime<br>Juice of 1 low orange<br>1 teaspoon powdered sugar<br>1/2  ounce apricot brandy<br>2 1/2  ounces light-weight rum<br>1 ounce Jamaican rum<br>1 ounce hobby fruit syrup, if most well-liked<br>1 ounce 151-evidence rum<br>1/2  cup overwhelmed ice","directions":"1. Add all  juices, powdered sugar, apricot brandy, rums, and pastime fruit syrup inside a blender.<br>2. Incorporate at lower  rate for  1 moment.<br>3. Add into a frosted highball glass.<br>4. Top with a pineapple adhere and a cherry.<br>Unique variation: V656","url":"https://recipe.bluelayer.org/recipe/9615/zombie"},{"id":"9614","title":"TROPICA COCKTAIL","ingredients":"Consider  your  baby  and  nestle  within the  closest Tiki  hut  with a pair of these types of  tropical tipples.<br>1 1/4  ounces gentle rum<br>5 ounces pineapple juice<br>2 ounces grapefruit juice<br>Sprint grenadine","directions":"1. Pour rum, juices, and grenadine in just a collins glass with ice.<br>2. Swirl.<br>3. Top with a pineapple wedge.<br>Unique variation: V655","url":"https://recipe.bluelayer.org/recipe/9614/tropica-cocktail"},{"id":"9613","title":"TAHITI CLUB","ingredients":"Not to be baffled with Club Med, nonetheless  sense free of charge to indulge and disrobe.<br>2 ounces light-weight rum<br>1 tablespoon lemon juice<br>1 tablespoon lime juice<br>1 tablespoon pineapple juice<br>1/2  teaspoon maraschino liqueur<br>1. Fill cocktail shaker with ice.<br>2. Incorporate  rum, juices, and maraschino liqueur.<br>3. Shake.<br>4. Pressure into an outdated-formed glass with ice.","directions":"5. Top with a lemon reduce.<br>298       1000  Great BARTENDER’S RECIPES<br>Bahama  Mama  Tr opical  Beverages          299<br>Unique variation: V654","url":"https://recipe.bluelayer.org/recipe/9613/tahiti-club"},{"id":"9612","title":"SANTIAGO COCKTAIL","ingredients":"Create  including  an  previous Chilean  bartender and  percentage  this  with readers.<br>1/2  teaspoon powdered sugar<br>1/4  teaspoon grenadine<br>Juice of 1 lime<br>1 1/2  ounces light-weight rum","directions":"1. Pour cocktail shaker with ice.<br>2. Include  powdered sugar, grenadine, lime juice, and rum.<br>3. Shake well.<br>4. Pressure into a cocktail glass.<br>Unique variation: V653","url":"https://recipe.bluelayer.org/recipe/9612/santiago-cocktail"},{"id":"9611","title":"RUM RICKEY","ingredients":"If you don’t including this  one, you’ve  received some  splainin’  to do.<br>Juice of 1/2  lime<br>1/2  ounces gentle rum<br>Club  soda","directions":"1. Pour lime juice and rum inside of a highball glass with ice.<br>2. Pour with club soda.<br>3. Swirl.<br>4. Top with lime wedge.<br>Unique variation: V652","url":"https://recipe.bluelayer.org/recipe/9611/rum-rickey"},{"id":"9610","title":"Interest DAIQUIRI","ingredients":"Provides out the pastime within even  the stoniest curmudgeon.<br>1 1/2  ounces gentle rum<br>Juice of 1 lime<br>1 teaspoon powdered sugar<br>1 tablespoon hobby fruit juice<br>1. Fill cocktail shaker with ice.<br>2. Incorporate  rum, lime juice, powdered sugar, and hobby fruit juice.<br>3. Shake.","directions":"4. Pour into a cocktail glass.<br>Unique variation: V651","url":"https://recipe.bluelayer.org/recipe/9610/interest-daiquiri"},{"id":"9609","title":"MIAMI","ingredients":"The  consummate partner for the  bling  bling  of South<br>Seaside.<br>1 1/2  ounces light-weight rum<br>1/2  ounce white crème de  menthe<br>Sprint of lemon juice","directions":"1. Pour cocktail shaker with ice.<br>2. Include  rum, white crème de  menthe, and lemon juice.<br>3. Shake well.<br>4. Add into a cocktail glass.<br>296       1000  Great BARTENDER’S RECIPES<br>Bahama  Mama  Tr opical  Beverages          297<br>Unique variation: V650","url":"https://recipe.bluelayer.org/recipe/9609/miami"},{"id":"9608","title":"HURRICANE","ingredients":"Blows  in just immediate,  leaves  a lethal  aftermath.<br>1 ounce dim rum<br>1 ounce mild rum<br>1/2  ounce Galliano<br>3/4  ounce lime juice<br>1 ounce pastime fruit syrup<br>1 1/2  ounces orange juice<br>1 1/2  ounces pineapple juice<br>Sprint Angostura bitters<br>1. Fill cocktail shaker with ice.<br>2. Include  rums, Galliano, lime juice, pastime fruit syrup, juices, and bitters.<br>3. Shake.<br>4. Anxiety into a hurricane glass crammed with ice.<br>5. Top with tropical fruit.<br>Unique variation: V649","directions":"","url":"https://recipe.bluelayer.org/recipe/9608/hurricane"},{"id":"9607","title":"CRYSTAL BLUE","ingredients":"PERSUASION<br>A consume for lazy times  as a result of the pool that  will create daily life glimpse particularly as chosen.<br>1/2  ounce Hypnotiq<br>1/2  ounce orange vodka<br>1/2  ounce vanilla vodka<br>1/4  ounce blue curacao<br>2 to 3 ounces pineapple juice<br>Sugar<br>1. Fill cocktail shaker with ice.<br>2. Increase  Hypnotiq, vodkas, curacao, and pineapple juice.<br>3. Shake.<br>4. Stress into a blue sugar-rimmed chilled martini glass.<br>5. Top with an orange twist or a blue rock sweet swizzle adhere.<br>*Generated via  Stephanie  Caruthers, Trio’s, Small Rock, Ark.<br>Unique variation: V648","directions":"","url":"https://recipe.bluelayer.org/recipe/9607/crystal-blue"},{"id":"9606","title":"HAVANA COCKTAIL","ingredients":"The  perfect  accompaniment for that  cigar  smuggler. You recognize who  you are.<br>1 1/2  ounces pineapple juice<br>1/2  teaspoon lemon juice<br>1/4  ounce gentle rum","directions":"1. Pour cocktail shaker with ice.<br>2. Include  pineapple juice, lemon juice, and rum.<br>3. Shake well.<br>4. Anxiety into a cocktail glass.<br>294       1000  Ideal BARTENDER’S RECIPES<br>Bahama  Mama  Tr opical  Beverages          295<br>Unique variation: V647","url":"https://recipe.bluelayer.org/recipe/9606/havana-cocktail"},{"id":"9605","title":"FOG CUTTER","ingredients":"A  misnomer: This  is barely  the  cocktail  to deliver you  look at definitely.<br>1 1/2  ounces mild rum<br>1/2  ounce brandy<br>1/2  ounce gin<br>1 ounce orange juice<br>3 tablespoon lemon juice<br>1 1/2  ounces orgeat syrup<br>1 teaspoon adorable sherry<br>1. Fill cocktail shaker with ice.<br>2. Incorporate  rum, brandy, gin,  juices, and orgeat syrup.<br>3. Shake.<br>4. Pressure into a collins glass with ice.<br>5. Final  with sherry.<br>Unique variation: V646","directions":"","url":"https://recipe.bluelayer.org/recipe/9605/fog-cutter"},{"id":"9604","title":"BAHAMA MAMA","ingredients":"Ignore  the  PTA!  This  consume  will  create any  football  mother need to indication up for hula  types.<br>1/2  ounce darkish rum<br>1/2  ounce coconut liqueur<br>1/4  ounce 151-evidence rum<br>1/4  ounce espresso liqueur<br>Juice of fifty percent lemon<br>4 ounces pineapple juice","directions":"1. Pour rums, liqueurs, and juices within a cocktail shaker.<br>2. Stir  carefully.<br>3. Pour into a highball glass with cracked ice.<br>Unique variation: V645","url":"https://recipe.bluelayer.org/recipe/9604/bahama-mama"},{"id":"9603","title":"BLUE DEVIL","ingredients":"Only  considering the fact that  it’s blue  doesn’t indicate  it’s Light.  This  devil wears a conceal.<br>1 1/2  ounces gin<br>1/2  ounce blue curacao<br>1/2  ounce lemon juice","directions":"1. Pour cocktail shaker with ice.<br>2. Include  gin,  curacao, and lemon juice.<br>3. Shake well.<br>4. Pressure into a chilled cocktail glass.<br>5. Top with a lemon lower.<br>292       1000  Simplest BARTENDER’S RECIPES<br>Bahama  Mama  Tr opical  Beverages          293<br>Unique variation: V644","url":"https://recipe.bluelayer.org/recipe/9603/blue-devil"},{"id":"9602","title":"MISTY ISLAND The scene of a great number of a torrid romantic relationship. Consume and frolic. Juice of 1/2 lemon","ingredients":"1 teaspoon sugar<br>1 1/2  ounces dry gin<br>Club  soda<br>1. Fill cocktail shaker with cracked ice.<br>2. Increase  lemon, sugar, and gin.<br>3. Shake.<br>4. Anxiety into a chilled highball glass.","directions":"5. Pour with chilly club soda.<br>6. Swirl.<br>7. Top with mint sprigs.<br>Unique variation: V643","url":"https://recipe.bluelayer.org/recipe/9602/misty-island-the-scene-of-a-great-number-of-a-torrid-romantic-relationship-consume-and-frolic-juice-of-1-2-lemon"},{"id":"9601","title":"WHISPERING REEF","ingredients":"Hey,  Fred. Did that  reef  accurately  whisper to me?  No, Barney. That’s  your conscience telling  you to lay off the gin.<br>1 ounce dry gin<br>1 ounce crème de  menthe<br>2 ounces pineapple juice<br>1. Fill cocktail shaker with cracked ice.<br>2. Insert  gin,  crème de  menthe, and pineapple juice.<br>3. Shake.<br>4. Anxiety into a chilled cocktail glass.<br>Unique variation: V642","directions":"","url":"https://recipe.bluelayer.org/recipe/9601/whispering-reef"},{"id":"9600","title":"SOUTH SEA SIREN","ingredients":"“Come to me,  and  indulge  inside my  nightcap,” whispers the<br>South  Sea Siren. Don’t be shy.  Dive within.<br>1 ounce crème de  menthe<br>1 ounce crème de  cacao","directions":"1. Layer within earlier mentioned buy inside a cordial glass.<br>Unique variation: V641","url":"https://recipe.bluelayer.org/recipe/9600/south-sea-siren"},{"id":"9599","title":"Layer in just about acquire within a cordial glass.","ingredients":"290       1000  Suitable BARTENDER’S RECIPES<br>Bahama  Mama  Tr opical  Beverages          291<br>Unique variation: V640","directions":"","url":"https://recipe.bluelayer.org/recipe/9599/layer-in-just-about-acquire-within-a-cordial-glass"},{"id":"9598","title":"MERMAID’S Satisfaction","ingredients":"The small mermaid’s consume  of alternative upon her 21st  birthday.<br>1 ounce crème de  menthe<br>1 ounce product<br>Unique variation: V639","directions":"","url":"https://recipe.bluelayer.org/recipe/9598/mermaid-s-satisfaction"},{"id":"9597","title":"LEI OF THE HOUR","ingredients":"And  the award goes to: include  your ideal lover’s status  in this article.<br>1 ounce crème de  cacao<br>1 ounce brandy<br>1 ounce product","directions":"1. Layer inside around acquire within a cordial glass.<br>Unique variation: V638","url":"https://recipe.bluelayer.org/recipe/9597/lei-of-the-hour"},{"id":"9596","title":"SEA SERPENT’S MILK","ingredients":"At any time  marvel if there  is an  underwater part  of the  La<br>Leche League?<br>1 1/2  ounces brandy<br>1/2  ounce product","directions":"1. Pour brandy within a cordial glass.<br>2. Float product upon best.<br>Unique variation: V637","url":"https://recipe.bluelayer.org/recipe/9596/sea-serpent-s-milk"},{"id":"9595","title":"Romantic RUMMY","ingredients":"Enjoyment truth of the matter: The earliest  style  of gin rummy can be traced  to the mid-19th century Mexican  card recreation  identified as Conquian. Don’t consume  much too lots of of these kinds of  despite the fact that  participating in  or you particularly  may possibly eliminate your hand…<br>4 1/2  ounces pastime fruit nectar<br>1 1/2  ounces lemon juice<br>1 1/2  ounce sugar syrup<br>7 1/2  ounces gentle rum","directions":"1. Pour interest fruit nectar, lemon juice, sugar syrup, and mild rum within a cocktail shaker.<br>2. Stir  very well until eventually mixed.<br>3. Pour higher than cracked ices in just deep-saucer champagne eyeglasses.<br>(Serves  4)<br>Unique variation: V636","url":"https://recipe.bluelayer.org/recipe/9595/romantic-rummy"},{"id":"9594","title":"YO HO HO","ingredients":"And  a bottle of rum  for the pirate with the black eye patch, be sure to.<br>Juice of 1/2  lime<br>1 1/2  ounces mild rum<br>Cola  soda<br>1. Squeeze lime juice into a zombie glass.<br>2. Shed in just lime.<br>3. Incorporate  rum.<br>4. Include  3 ice  cubes.","directions":"5. Stir  carefully.<br>Unique variation: V635","url":"https://recipe.bluelayer.org/recipe/9594/yo-ho-ho"},{"id":"9593","title":"Pressure into an aged-shaped glass with overwhelmed ice.","ingredients":"288       1000  Great BARTENDER’S RECIPES<br>Bahama  Mama  Tr opical  Beverages          289<br>Unique variation: V634","directions":"","url":"https://recipe.bluelayer.org/recipe/9593/pressure-into-an-aged-shaped-glass-with-overwhelmed-ice"},{"id":"9592","title":"HAWAIIAN CARESS","ingredients":"A tender  contact  immediately after  a lengthy working day  of sightseeing upon Maui.<br>2 ounces Bacardi rum<br>2 ounces pineapple juice<br>5 drops maraschino liqueur<br>1 teaspoon grenadine","directions":"1. Pour rum, pineapple juice, maraschino liqueur, and grenadine within a cocktail shaker.<br>2. Stir.<br>Unique variation: V633","url":"https://recipe.bluelayer.org/recipe/9592/hawaiian-caress"},{"id":"9591","title":"NEPTUNE’S NUPTIAL","ingredients":"I choose  this  mermaid to be my  legal wedded fish.<br>1 ounce gin<br>1 ounce whiskey<br>1 ounce crème de  menthe<br>Juice of one lemon","directions":"1. Pour cocktail shaker with ice.<br>2. Incorporate  gin,  whiskey, crème de  menthe, and lemon.<br>3. Shake well very well.<br>4. Stress into a chilled cocktail glass.<br>Unique variation: V632","url":"https://recipe.bluelayer.org/recipe/9591/neptune-s-nuptial"},{"id":"9590","title":"SCORPION","ingredients":"An  enchantingly impressive  venom.<br>1 ounce gentle rum<br>1 ounce brandy<br>1 ounce bitter merge<br>3 ounces orange juice<br>Sprint Angostura bitters<br>2 ounces overwhelmed ice<br>1. Combination mild rum, brandy, bitter mixture, orange juice, and bitters inside a blender stuffed with beaten ice.<br>2. Merge.<br>3. Provide into a collins glass.<br>Unique variation: V631","directions":"","url":"https://recipe.bluelayer.org/recipe/9590/scorpion"},{"id":"9589","title":"COCONUT CANNON","ingredients":"BALL<br>The  consume  of conclusion for  tropical  monkeys prior to  a cross- nation jungle  race.<br>2 ounces gin or vodka<br>2 ounces coconut milk<br>1 ounce lemon juice<br>1 teaspoon sugar<br>Sprint curacao<br>1. Merge alcoholic beverages of decision, coconut milk, lemon juice, sugar, and curacao inside of a cocktail shaker.<br>2. Shake.<br>3. Provide in just a coconut shell.<br>Unique variation: V630","directions":"","url":"https://recipe.bluelayer.org/recipe/9589/coconut-cannon"},{"id":"9588","title":"PLANTER’S PUNCH","ingredients":"Welakaho! Translation: Whoopee!<br>Juice of 2 limes<br>2 teaspoons powdered sugar<br>2 ounces club soda<br>2 dashes of Angostura bitters<br>2 1/2  ounces light-weight rum<br>Sprint of grenadine<br>1. Incorporate lime juice, powdered sugar, and club soda within a collins glass.<br>2. Incorporate  ice  cubes.","directions":"3. Stir  until finally glass frosts.<br>4. Include  bitters and rum.<br>5. Stir.<br>6. Final  with grenadine.<br>7. Top with lemon, pineapple, orange minimize, and a cherry.<br>8. Provide with a straw.<br>286       1000  Easiest BARTENDER’S RECIPES<br>Bahama  Mama  Tr opical  Beverages          287<br>Unique variation: V629","url":"https://recipe.bluelayer.org/recipe/9588/planter-s-punch"},{"id":"9587","title":"ZOMBIE SLEEPWALKER","ingredients":"Legend contains  it that  naval  gentlemen  would  consume  Those people  and then progress to stumble to the plank  just after lighting out. The end result: honorable  discharge.<br>1 ounce dim rum<br>1 ounce mild rum<br>1 ounce Jamaican rum<br>4 dashes cherry brandy<br>4 dashes apricot brandy<br>Sprint papaya juice<br>Juice of 1/2  lime<br>1/2  ounce 150-evidence rum","directions":"1. Pour all  rums, brandies, papaya, and lime juices inside a zombie glass with cracked ice.<br>2. Best  with 150-evidence rum.<br>3. Swirl.<br>4. Top with a cherry and an orange lower.<br>5. Provide with a extended straw.<br>Unique variation: V628","url":"https://recipe.bluelayer.org/recipe/9587/zombie-sleepwalker"},{"id":"9586","title":"SOUTH SEAS SLEEPER","ingredients":"Toss absent the leisure little  discs and song  inside of to a utmost  ambient pleasure.<br>1 ounce darkish rum<br>2 ounces mild rum<br>1/2  teaspoon honey<br>Juice of one lime<br>1. Fill cocktail shaker with ice.<br>2. Insert  rums, honey, and lime.<br>3. Shake.","directions":"4. Pour into a chilled cocktail glass.<br>Unique variation: V627","url":"https://recipe.bluelayer.org/recipe/9586/south-seas-sleeper"},{"id":"9585","title":"HAWAIIAN TORCH","ingredients":"Consider  a sip or 2  and you’ll limbo  which includes a limber  Lucy.<br>1 teaspoon pineapple juice<br>1 teaspoon lemon juice<br>2 ounces whiskey<br>Club  soda","directions":"1. Add juices and whiskey into a highball glass with a several  ice  cubes.<br>2. Stir.<br>3. Add with club soda.<br>284       1000  Perfect BARTENDER’S RECIPES<br>Bahama  Mama  Tr opical  Beverages          285<br>Unique variation: V626","url":"https://recipe.bluelayer.org/recipe/9585/hawaiian-torch"},{"id":"9584","title":"HULA HULA","ingredients":"Even the straitlaced can’t refuse  a minor  grass  skirt  move once  one of these kinds of  scrumptious  devils.<br>1 1/2  ounces gin<br>1 ounce orange juice<br>1/4  teaspoon sugar<br>1. Fill cocktail shaker with ice.<br>2. Incorporate  gin,  orange juice, and sugar.<br>3. Shake.","directions":"4. Pour into a cocktail glass.<br>Unique variation: V625","url":"https://recipe.bluelayer.org/recipe/9584/hula-hula"},{"id":"9583","title":"HULA MILKMAID","ingredients":"8 hula  maids a’shakin...and a monkey within a palm  tree.<br>1 teaspoon sugar<br>1 1/2  ounces brandy, whiskey, or rum<br>8 ounces milk<br>1. Fill a cocktail shaker with scoop of ice.<br>2. Incorporate  sugar, alcoholic beverages of final decision, and milk.<br>3. Shake.","directions":"4. Pour into a chilled highball glass.<br>5. Filth with nutmeg.<br>Unique variation: V624","url":"https://recipe.bluelayer.org/recipe/9583/hula-milkmaid"},{"id":"9582","title":"FIJI BLACKOUT","ingredients":"A consume  manufactured  for 2  to sip as Tiki torches  flicker. Dare to consume  it solo and  you  will  totally encounter a blackout of your private.<br>1 1/2  ounces lime juice<br>1 ounce gentle maple syrup<br>4 ounces dim rum","directions":"1. Add lime juice, maple syrup, and rum into cock- tail shaker.<br>2. Stir.<br>3. Add within just 2 champagne eyeglasses crammed with finely overwhelmed ice.<br>(Serves  2)<br>Unique variation: V623","url":"https://recipe.bluelayer.org/recipe/9582/fiji-blackout"},{"id":"9581","title":"CHI CHI","ingredients":"Consume a few. Say Aloha,  Gracie.<br>2 ounces pineapple juice<br>2 ounces coconut product<br>1 1/2  ounces vodka<br>1 teaspoon shredded coconut<br>1. Fill cocktail shaker with ice.<br>2. Incorporate  pineapple juice, coconut product, vodka, and shredded coconut.<br>3. Shake.<br>4. Anxiety into a tall glass.<br>5. Top with pineapple spear and a cherry.<br>282       1000  Great BARTENDER’S RECIPES<br>Bahama  Mama  Tr opical  Beverages          283<br>Unique variation: V622","directions":"","url":"https://recipe.bluelayer.org/recipe/9581/chi-chi"},{"id":"9580","title":"BARRACUDA Chunk","ingredients":"Call this  one the tiger of the sea.<br>1 1/2  ounces 150-evidence rum<br>1 1/2  ounces vodka<br>1/2  ounce lime juice<br>1 ounce grenadine<br>1. Incorporate rum, vodka, lime juice, and grenadine in just a cocktail shaker.<br>2. Shake flippantly.","directions":"3. Pour into a zombie glass with ice.<br>Unique variation: V621","url":"https://recipe.bluelayer.org/recipe/9580/barracuda-chunk"},{"id":"9579","title":"BLUE HAWAII","ingredients":"In which wants occur genuine, consequently sayeth the King.<br>1 ounce mild rum<br>1 ounce pineapple juice","directions":"1 ounce bitter blend<br>Sprint product<br>Sprint blue curacao<br>3 ounces overwhelmed ice<br>1. Add rum, pineapple juice, bitter incorporate, product, and curacao into a blender.<br>2. Incorporate.<br>3. Top with tropical fruit.<br>Unique variation: V620","url":"https://recipe.bluelayer.org/recipe/9579/blue-hawaii"},{"id":"9578","title":"PIÑA COLADA","ingredients":"Enjoyment reality: Rupert  Holmes—author of the 1979  quantity one strike  track  “Piña Colada”—at the time  stated  he  didn’t even  consume them. Nevertheless you can.<br>2 ounces coconut milk or product<br>2 ounces pineapple juice<br>1 1/2  ounces gentle rum<br>1. Fill cocktail shaker with ice.<br>2. Increase  coconut milk, pineapple juice, and rum.<br>3. Shake.<br>4. Anxiety into a blender 50 %-crammed with beaten ice.<br>5. Mixture.<br>6. Provide inside of a hurricane glass.<br>7. Top with a pineapple spear, a cherry and/or shredded coconut.<br>Unique variation: V619","directions":"","url":"https://recipe.bluelayer.org/recipe/9578/pi-a-colada"},{"id":"9577","title":"FROZEN DAIQUIRI","ingredients":"A several  of such  upon a tropical island  and Stella won’t be the basically one becoming her groove back again.<br>1/2  ounce new lime juice<br>1 teaspoon sugar<br>2 ounces mild rum<br>1/2  cup overwhelmed ice","directions":"1. Pour lime juice, sugar, rum, and ice  into a blender.<br>2. Blend together for  15 seconds upon lower  tempo.<br>3. Pour into chilled deep-saucer champagne glass.<br>Observe: This consume can be developed to flavor far more “rummy”<br>by way of floating a layer of rum upon final.<br>280       1000  Most straightforward BARTENDER’S RECIPES<br>Bahama  Mama  Tr opical  Beverages          281<br>Unique variation: V618","url":"https://recipe.bluelayer.org/recipe/9577/frozen-daiquiri"},{"id":"9576","title":"MAI TAI","ingredients":"The queen  of tropical libations.<br>1 ounce darkish rum<br>Sprint of orgeat<br>1 1/2  ounces bitter incorporate<br>1/2  ounce significant rum<br>Squeeze of lime","directions":"1. Pour a huge outdated-formed glass with overwhelmed ice.<br>2. Incorporate  a cherry and a minimize of pineapple.<br>3. Add darkish rum, orgeat, and bitter mixture.<br>4. Stir.<br>5. Float major rum upon ultimate.<br>6. Squeeze lime upon greatest.<br>7. Top with mint sprig and an orchid, if offered.<br>Unique variation: V617","url":"https://recipe.bluelayer.org/recipe/9576/mai-tai"},{"id":"9575","title":"NIGHTCAP","ingredients":"Bedtime  hardly ever  tasted as a result calming.<br>3/4  ounce brandy<br>3/4  ounce curacao<br>3/4  ounce anisette<br>1 egg  yolk<br>1. Fill cocktail shaker with ice.<br>2. Incorporate  brandy, curacao, anisette, and egg  yolk.<br>3. Shake.<br>4. Anxiety into a chilled cocktail glass.<br>6<br>BAHAMA  MAMA<br>TROPICAL  DRINKS—<br>Hula ‘Til It Hurts<br>iki   torches  and  grass huts. Minor paper umbrellas  and  coconut  shells. Wicked blue concoctions that conjure up photos<br>of   relaxed  aqua  seas.  Creamy dreamy  frozen snacks  simply instantly for   a sandy working day at the beach front. Tanned cabana boys inside a palm fringed paradise with  supermodel  seem to be-a-likes bathing  inside  sunlight- drenched St. Tropez. Get the pineapple juice, blue curacao, and rum and get hold of well prepared to perform seaside blanket bingo upon a private island vacation. With All those fruity fantasies, Frankie and Annette won’t be  the just seashore bunnies studying the limbo and the watusi.<br>Unique variation: V616","directions":"","url":"https://recipe.bluelayer.org/recipe/9575/nightcap"},{"id":"9574","title":"WIDOW’S Aspiration","ingredients":"For people   continue to  within  mourning, this  creates for  some   potent woolgathering.<br>2 ounces Benedictine<br>1 ounce large product<br>1 egg<br>1. Fill cocktail shaker with ice.<br>2. Include  Benedictine, large product, and egg.<br>3. Shake.","directions":"4. Pour into a chilled cocktail glass.<br>276       1000  Great BARTENDER’S RECIPES<br>At the time  Evening meal  Dr eams          277<br>Unique variation: V615","url":"https://recipe.bluelayer.org/recipe/9574/widow-s-aspiration"},{"id":"9573","title":"RENAISSANCE","ingredients":"COCKTAIL","directions":"Consequently you’re a Renaissance Male, eh? Blend me one of Those people and confirm it.<br>1/2  ounce gin<br>1/2  ounce dry sherry<br>1 tablespoon product<br>1. Pour cocktail shaker with ice.<br>2. Include  gin,  sherry, and product.<br>3. Shake well.<br>4. Add into a chilled cocktail glass.<br>5. Dirt with nutmeg<br>Unique variation: V614","url":"https://recipe.bluelayer.org/recipe/9573/renaissance"},{"id":"9572","title":"GOLDEN SLIPPER","ingredients":"Create  a great deal for Cinderella  and her nuts  stepsisters.<br>1 ounce apricot brandy<br>1 ounce yellow Chartreuse<br>1 egg  yolk<br>1. Fill cocktail shaker with ice.<br>2. Increase  apricot brandy, Chartreuse, and egg  yolk.<br>3. Shake.<br>4. Anxiety into a chilled cocktail glass.<br>Unique variation: V613","directions":"","url":"https://recipe.bluelayer.org/recipe/9572/golden-slipper"},{"id":"9571","title":"FROSTBITE","ingredients":"Together with a childhood  snowstorm for adults—lovable and  nippy, all the route out to your arms  and feet.<br>11/2  ounces white tequila<br>1/2  ounce crème de  cacao<br>2 to 3 dashes blue curacao<br>2 ounces product<br>1. Fill cocktail shaker with ice.<br>2. Insert  white tequila, crème de  cacao, blue curacao, and product.<br>3. Shake.<br>4. Anxiety into a frosted bitter glass.<br>5. Include  ice.<br>Unique variation: V612","directions":"","url":"https://recipe.bluelayer.org/recipe/9571/frostbite"},{"id":"9570","title":"Pressure into a chilled stemmed glass.","ingredients":"274       1000  Excellent BARTENDER’S RECIPES<br>Once  Evening meal  Dr eams          275<br>Unique variation: V611","directions":"","url":"https://recipe.bluelayer.org/recipe/9570/pressure-into-a-chilled-stemmed-glass"},{"id":"9569","title":"WHITE Middle","ingredients":"Combination  this  one up  for the  icy hearted day  du  jour, and  perspective your fortunes increase radically.<br>1/2  ounce sambuca<br>1/2  ounce crème de  cacao<br>2 ounce product<br>1. Fill cocktail shaker with ice.<br>2. Increase  sambuca, crème de  cacao, and product.<br>3. Shake.<br>Unique variation: V610","directions":"","url":"https://recipe.bluelayer.org/recipe/9569/white-middle"},{"id":"9568","title":"ITALIAN Pride","ingredients":"A legitimate Roman  treasure.<br>1 ounce amaretto<br>1/2  ounce orange juice<br>1 1/2  ounces product<br>1. Fill cocktail shaker with ice.<br>2. Insert  amaretto, orange juice, and product.<br>3. Shake.","directions":"4. Pour into a chilled stemmed glass.<br>5. Top with a cherry.<br>Unique variation: V609","url":"https://recipe.bluelayer.org/recipe/9568/italian-pride"},{"id":"9567","title":"WHITE ELEPHANT","ingredients":"Exciting  real truth:  Inside  the  tale  of  Buddha, the  white elephant is connected with fertility and experience.<br>1/2  ounce vodka<br>1/2  ounce crème de  cacao<br>2 ounces product","directions":"1. Pour cocktail shaker with ice.<br>2. Incorporate  vodka, crème de  cacao, and product.<br>3. Shake well.<br>4. Anxiety into a chilled cocktail glass.<br>Unique variation: V608","url":"https://recipe.bluelayer.org/recipe/9567/white-elephant"},{"id":"9566","title":"EL MAGNIFICO","ingredients":"Impressive, without a doubt. Combine it for your preferred Italian  husband or wife.<br>1 ounce vanilla liqueur<br>1 ounce curacao<br>1 ounce product<br>3 ounces cracked ice","directions":"1. Pour vanilla liqueur, curacao, product, and ice  into a blender.<br>2. Incorporate till soft.<br>3. Pour into a chilled cocktail glass.<br>Unique variation: V607","url":"https://recipe.bluelayer.org/recipe/9566/el-magnifico"},{"id":"9565","title":"EVERGLADES Unique","ingredients":"Reward: Retains the gators  absent.<br>1 ounce light-weight rum<br>1 ounce crème de  cacao<br>1 ounce gentle product<br>2 teaspoons espresso liqueur<br>1. Fill cocktail shaker with ice.<br>2. Incorporate  rum, crème de  cacao, product, and espresso liqueur.<br>3. Shake.","directions":"4. Pour into a chilled cocktail glass.<br>5. Incorporate  ice.<br>272       1000  Most straightforward BARTENDER’S RECIPES<br>At the time  Supper  Dr eams          273<br>Unique variation: V606","url":"https://recipe.bluelayer.org/recipe/9565/everglades-unique"},{"id":"9564","title":"XYLOPHONE","ingredients":"Ultimately: The benefit for all people  summers at band  camp.<br>1 ounce tequila<br>1/2  ounce crème de  cacao<br>1/2  ounce sugar syrup<br>1 ounce product<br>3 ounces of ice","directions":"1. Add tequila, crème de  cacao, sugar syrup, product, and ice  into a blender.<br>2. Incorporate until finally soft.<br>3. Add into goblet.<br>4. Top with a cherry.<br>Unique variation: V605","url":"https://recipe.bluelayer.org/recipe/9564/xylophone"},{"id":"9563","title":"CUPID’S KISS","ingredients":"Pucker  up,  baby—listed here  will come   the  winged  one,  and   he needs some  sugar.<br>1/2  ounce crème de  noyaux<br>1/4  ounce crème de  cacao<br>1 ounce product<br>1. Fill cocktail shaker with ice.<br>2. Insert  crème de  noyaux, crème de  cacao, and product.<br>3. Shake.<br>4. Stress into a tulip glass.<br>5. Top with a strawberry.<br>47 7.  Competition<br>You take all the entertaining  of a carnival, without having currently being hassled through the carnies.<br>3/4  ounce dim crème de  cacao<br>1 tablespoon apricot brandy<br>1 teaspoon grenadine<br>3/4  ounce hefty product<br>1. Fill cocktail shaker with ice.<br>2. Insert  darkish crème de  cacao, apricot brandy, grena- dine, and product.<br>3. Shake.<br>4. Anxiety into an previous-shaped glass with ice.<br>Unique variation: V604","directions":"","url":"https://recipe.bluelayer.org/recipe/9563/cupid-s-kiss"},{"id":"9562","title":"CLIMAX","ingredients":"As soon as the  loosen up  of the  night goes  improperly,  at  minimum  there’s this  to search in advance to.<br>1/2  ounce crème de  cacao<br>1/2  ounce amaretto<br>1/2  ounce triple sec<br>1/2  ounce vodka<br>1/2  ounce banana liqueur<br>1 ounce product<br>1. Fill cocktail shaker with ice.<br>2. Include  crème de  cacao, amaretto, triple sec, vodka, banana liqueur, and product.<br>3. Shake.","directions":"4. Pour into a chilled cocktail glass.<br>270       1000  Perfect BARTENDER’S RECIPES<br>The moment  Meal  Dr eams          271<br>Unique variation: V603","url":"https://recipe.bluelayer.org/recipe/9562/climax"},{"id":"9561","title":"BLUE CARNATION","ingredients":"The simply just consume  that  appears to be like very good upon a lapel.<br>1/2  ounce crème de  cacao<br>1/2  ounce blue curacao<br>2 ounces product","directions":"1. Pour cocktail shaker with ice.<br>2. Incorporate  crème de  cacao, blue curacao, and product.<br>3. Shake well.<br>4. Add into a chilled cocktail glass.<br>Unique variation: V602","url":"https://recipe.bluelayer.org/recipe/9561/blue-carnation"},{"id":"9560","title":"CAFÉ THEATRE","ingredients":"Provide   such,   and  it’ll  be  “standing house  only”  at  your household.<br>1/2  ounce Irish product liqueur<br>1/2  ounce crème de  cacao<br>Warm  espresso<br>Sprint Frangelico<br>Sprint dim crème de  cacao","directions":"1. Pour Irish product liqueur and crème de  cacao into a espresso mug.<br>2. Incorporate  espresso right up until mug is just about stuffed.<br>3. Incorporate  Frangelico and darkish crème de  cacao.<br>4. Supreme  with whipped product.<br>5. Top with cinnamon adhere.<br>Unique variation: V601","url":"https://recipe.bluelayer.org/recipe/9560/caf-theatre"},{"id":"9559","title":"BLACK-EYED SUSAN","ingredients":"Susan suggests  she  walked into  a doorway, nevertheless  she  remaining  out  the aspect  above  consuming instantly previous.<br>2 ounces Grand Marnier<br>1/2  ounce white crème de  menthe<br>1/2  ounce brandy<br>1. Fill cocktail shaker with ice.<br>2. Include  Grand Marnier, white crème de  menthe, and brandy.<br>3. Shake.","directions":"4. Pour into a chilled cocktail glass.<br>Unique variation: V600","url":"https://recipe.bluelayer.org/recipe/9559/black-eyed-susan"},{"id":"9558","title":"PARISIAN BLONDE","ingredients":"As  intoxicating as Brigitte  Bardot. As  pretty  as Cather- ine Deneuve.<br>1 ounce mild rum<br>3/4  ounce curacao<br>3/4  ounce product","directions":"1. Pour cocktail shaker with ice.<br>2. Include  light-weight rum, curacao, and product.<br>3. Shake well.<br>4. Add into a cocktail glass.<br>268       1000  Suitable BARTENDER’S RECIPES<br>As soon as  Meal  Dr eams          269<br>Unique variation: V599","url":"https://recipe.bluelayer.org/recipe/9558/parisian-blonde"},{"id":"9557","title":"Fowl OF PARADISE","ingredients":"Exciting truth: There  are extra  than  40  alternative participants of this   avian   family members,  30-5  of  which   live   inside of  Refreshing Guinea.<br>3/4  ounce tequila<br>3/4  ounce crème de  cacao<br>1/2  ounce amaretto<br>1 ounce product<br>1. Fill cocktail shaker with ice.<br>2. Incorporate  tequila, crème de  cacao, amaretto, and product.<br>3. Shake.<br>4. Anxiety into a cocktail glass.<br>Unique variation: V598","directions":"","url":"https://recipe.bluelayer.org/recipe/9557/fowl-of-paradise"},{"id":"9556","title":"ORACABESSA","ingredients":"Referred to as for a Jamaican town, this  durable  beverage is a deli- cious evening  handle.<br>1 ounce banana liqueur<br>1/2  ounce lemon juice<br>1/2  ounce 151-evidence rum<br>1. Fill cocktail shaker with ice.<br>2. Incorporate  banana liqueur, lemon juice, and rum.<br>3. Shake.<br>4. Pressure into an aged-shaped glass crammed with ice.<br>5. Top with banana and lemon slices.<br>Unique variation: V597","directions":"","url":"https://recipe.bluelayer.org/recipe/9556/oracabessa"},{"id":"9555","title":"ORANGE Comfort and ease","ingredients":"Who  realized Southern Convenience  could possibly style  any  superior?<br>1/2  ounce Southern Consolation<br>1/2  ounce anisette<br>3/4  ounce orange juice<br>1/2  ounce lemon juice","directions":"1. Pour cocktail shaker with ice.<br>2. Include  Southern consolation, anisette, orange juice, and lemon juice.<br>3. Shake well.<br>4. Stress into a chilled cocktail glass.<br>5. Top with an orange cut.<br>Unique variation: V596","url":"https://recipe.bluelayer.org/recipe/9555/orange-comfort-and-ease"},{"id":"9554","title":"CARA SPOSA","ingredients":"Entertaining reality: “Cara sposa” is an aria versus  Handel’s  Rinaldo, within just which  the  identify  personality  laments the  kidnapping of a missing appreciate.<br>1 ounce espresso liqueur<br>1 ounce curacao<br>1/2  ounce product<br>1/3  cup overwhelmed ice","directions":"1. Pour espresso liqueur, curacao, product, and beaten ice  into a blender.<br>2. Incorporate at very low  pace for  15 to 30 seconds or till delicate.<br>3. Pour into a chilled deep-saucer champagne glass.<br>266       1000  Excellent BARTENDER’S RECIPES<br>As soon as  Evening meal  Dr eams          267<br>Unique variation: V595","url":"https://recipe.bluelayer.org/recipe/9554/cara-sposa"},{"id":"9553","title":"GODMOTHER","ingredients":"Close this  as a result of midnight or switch  into a pumpkin.<br>1 1/2  ounces vodka<br>3/4  ounce amaretto<br>1. Fill an aged-shaped glass with ice.","directions":"2. Pour vodka and amaretto.<br>Unique variation: V594","url":"https://recipe.bluelayer.org/recipe/9553/godmother"},{"id":"9552","title":"Scorching NUTTY IRISHMAN","ingredients":"Very  probably one  of the  largest consume  names at any time.  It’s much too scrumptious.<br>3/4  ounce Irish product liqueur<br>3/4  ounce Frangelico<br>3/4  ounce espresso","directions":"1. Pour espresso mug with Irish product liqueur, Frangelico, and espresso.<br>2. Final  with whipped product.<br>3. Top with a cherry.<br>Unique variation: V593","url":"https://recipe.bluelayer.org/recipe/9552/scorching-nutty-irishman"},{"id":"9551","title":"CAFÉ ROYALE","ingredients":"Espresso match for a king.","directions":"1 sugar dice Brandy Espresso<br>1. Soak sugar dice inside a spoon with brandy.<br>2. Mild the sugar dice aflame.<br>3. Any time flame dies, get rid of brandied dice into espresso.<br>Unique variation: V592","url":"https://recipe.bluelayer.org/recipe/9551/caf-royale"},{"id":"9550","title":"CAFÉ ALPINE","ingredients":"No will need to drive  all the path to the ski slopes to delight in this minty mug—warm one up every time.<br>Espresso<br>1 ounce peppermint schnapps","directions":"1. Pour espresso into a mug.<br>2. Increase  peppermint schnapps.<br>3. Final  with whipped product.<br>264       1000  Least complicated BARTENDER’S RECIPES<br>Immediately after  Meal  Dr eams          265<br>Unique variation: V591","url":"https://recipe.bluelayer.org/recipe/9550/caf-alpine"},{"id":"9549","title":"BLACK MONK","ingredients":"Communion by no means  tasted as a result very good.<br>1 1/4  ounce B&amp;B Espresso","directions":"1. Pour a sugar-rimmed espresso mug with B&amp;B and espresso.<br>2. Best  with whipped product.<br>Unique variation: V590","url":"https://recipe.bluelayer.org/recipe/9549/black-monk"},{"id":"9548","title":"BLACK LACE","ingredients":"Tender with a innovative trace  of frill.<br>1/2  of a lemon<br>2 ounces sambuca<br>1 ounce crème de  banana<br>1 ounce peach schnapps<br>1. Fill cocktail shaker with ice.<br>2. Squeeze lemon into shaker.<br>3. Insert  sambuca, crème de  banana, and peach schnapps.<br>4. Shake.<br>5. Anxiety into a chilled cocktail glass.<br>Unique variation: V589","directions":"","url":"https://recipe.bluelayer.org/recipe/9548/black-lace"},{"id":"9547","title":"SICILIAN KISS","ingredients":"Getting  a kiss  in opposition to  a Sicilian incorporates been a loss of life  sentence within just  innumerable a  gangster  online video.   This   smooch   is  significantly   significantly less fatal.<br>1 1/2  ounces Southern Convenience<br>1/2  ounce amaretto<br>1. Fill an aged-formed glass with ice.<br>2. Incorporate  Southern Convenience and amaretto.","directions":"3. Stir.<br>Unique variation: V588","url":"https://recipe.bluelayer.org/recipe/9547/sicilian-kiss"},{"id":"9546","title":"Massive BLUE SKY","ingredients":"Most straightforward eaten despite the fact that  flat upon one’s again, cloud-gazing.<br>1/2  ounce mild rum<br>1/2  ounce blue curacao<br>1/2  ounce product of coconut<br>2 ounces pineapple juice<br>3 ounces beaten ice","directions":"1. Add rum, curacao, product of coconut, pineapple juice, and beaten ice  into a blender.<br>2. Combination at minimal  rate for 30 seconds or until eventually soft.<br>3. Add into goblet.<br>262       1000  Ideal BARTENDER’S RECIPES<br>At the time  Evening meal  Dr eams          263<br>Unique variation: V587","url":"https://recipe.bluelayer.org/recipe/9546/massive-blue-sky"},{"id":"9545","title":"AUNT JEMIMA","ingredients":"All the sweetness of syrup without the need of pancakes.<br>1/2  ounce brandy<br>1/2  ounce crème de  cacao<br>1/2  ounce Benedictine","directions":"1. Layer substances within a pony glass.<br>Unique variation: V586","url":"https://recipe.bluelayer.org/recipe/9545/aunt-jemima"},{"id":"9544","title":"ALMOND Happiness","ingredients":"At times you  truly feel  together with  a  nut…and occasionally you  experience together with one of People.<br>1 ounce product of coconut<br>1 ounce amaretto<br>1 ounce dim crème de  cacao<br>2 ounces product<br>1. Fill cocktail shaker with ice.<br>2. Incorporate  crème of coconut, amaretto, dim crème de cacao, and product.<br>3. Shake.","directions":"4. Pour into a highball glass crammed with ice.<br>Unique variation: V585","url":"https://recipe.bluelayer.org/recipe/9544/almond-happiness"},{"id":"9543","title":"ADRIENNE’S Aspiration","ingredients":"As  the  poet Anne  Sexton  mentioned, “In a aspiration  you  are hardly ever 80.”<br>2 ounces brandy<br>1/2  ounce peppermint schnapps<br>1/2  ounce crème de  cacao<br>1/2  ounce lemon juice<br>1/2  teaspoon sugar<br>1 ounce club soda","directions":"1. Pour cocktail shaker with ice.<br>2. Incorporate  brandy, peppermint schnapps, crème de cacao, lemon juice, and sugar.<br>3. Shake well.<br>4. Pressure into a collins glass.<br>5. Insert  ice.<br>6. Add with club soda.<br>7. Top with mint sprig.<br>Unique variation: V584","url":"https://recipe.bluelayer.org/recipe/9543/adrienne-s-aspiration"},{"id":"9542","title":"Filthy Mom","ingredients":"She was  soiled, nonetheless  she informed a necessarily mean  bedtime tale.<br>1 1/2  ounces brandy<br>3/4  ounce espresso liqueur<br>1. Fill aged-shaped glass with ice.<br>2. Insert  brandy and espresso liqueur.<br>3. Swirl.<br>260       1000  Least difficult BARTENDER’S RECIPES<br>Soon after  Evening meal  Dr eams          261<br>Unique variation: V583","directions":"","url":"https://recipe.bluelayer.org/recipe/9542/filthy-mom"},{"id":"9541","title":"B & B","ingredients":"As  tender as  a Fantastic mattress  &amp; breakfast, with none  of the curious  breakfast associates.<br>1/2  ounce Benedictine<br>1/2  ounce brandy","directions":"1. Pour Benedictine into a cordial glass.<br>2. Float brandy upon supreme.<br>Unique variation: V582","url":"https://recipe.bluelayer.org/recipe/9541/b-b"},{"id":"9540","title":"Great AND Loads","ingredients":"Consume some  At this time,  help save  some  for Afterwards. If you can stand it.<br>3/4  ounce ouzo<br>3/4  ounce anisette","directions":"Add ouzo and anisette into a brandy snifter.<br>Unique variation: V581","url":"https://recipe.bluelayer.org/recipe/9540/great-and-loads"},{"id":"9539","title":"CRICKET","ingredients":"Once administered effectively,  it will  create you  (and  your paramour) rub your legs alongside one another. Chirping  optional.<br>1 ounce crème de  cacao<br>1 ounce crème de  menthe<br>1 ounce product<br>Sprint of brandy<br>1. Fill cocktail shaker with ice.<br>2. Increase  crème de  cacao, crème de  menthe, product, and brandy.<br>3. Shake.<br>4. Pressure into a chilled deep-saucer champagne glass.<br>Unique variation: V580","directions":"","url":"https://recipe.bluelayer.org/recipe/9539/cricket"},{"id":"9538","title":"VELVET HAMMER","ingredients":"Soft nevertheless  challenging-hitting. A sinful  pride  disguised as an harmless  milk  shake.<br>1 tablespoon crème de  cacao<br>1 1/2  ounces vodka<br>1 tablespoon mild product<br>1. Fill cocktail shaker with ice.<br>2. Insert  crème de  cacao, vodka, and product.<br>3. Shake.<br>4. Stress into a cocktail glass.<br>Unique variation: V579","directions":"","url":"https://recipe.bluelayer.org/recipe/9538/velvet-hammer"},{"id":"9537","title":"PANDA Undertake","ingredients":"While  the  zookeeper  isn’t  searching,   the  pandas  get pleasure from  to sneak  a couple of  of such.<br>1 ounce amaretto<br>1/2  ounce crème de  cacao<br>1/2  ounce darkish crème de  cacao<br>5 ounces vanilla ice  product<br>1/4  ounce chocolate syrup<br>2 to 3 dashes vanilla extract","directions":"1. Add amaretto, crème de  cacao, darkish crème de cacao, vanilla ice  product, chocolate syrup, and vanilla extract into a blender.<br>2. Merge until finally soft.<br>3. Add into a chilled goblet.<br>258       1000  Simplest BARTENDER’S RECIPES<br>Soon after  Meal  Dr eams          259<br>Unique variation: V578","url":"https://recipe.bluelayer.org/recipe/9537/panda-undertake"},{"id":"9536","title":"KREMLIN COCKTAIL","ingredients":"A favourite of KGB brokers once  a extensive working day  of wiretapping.<br>1 ounce vodka<br>1 ounce crème de  cacao<br>1 ounce product<br>1. Fill cocktail shaker with ice.<br>2. Incorporate  vodka, crème de  cacao, and product.<br>3. Shake.<br>4. Anxiety into an outdated-shaped glass with ice.<br>Unique variation: V577","directions":"","url":"https://recipe.bluelayer.org/recipe/9536/kremlin-cocktail"},{"id":"9535","title":"Float product upon ultimate.","ingredients":"—OR—<br>1. Fill an previous-shaped glass with ice.<br>2. Incorporate  espresso liqueur.<br>3. Greatest  with product.","directions":"4. Stir.<br>Unique variation: V576","url":"https://recipe.bluelayer.org/recipe/9535/float-product-upon-ultimate"},{"id":"9534","title":"KING ALPHONSE","ingredients":"Ahhh...it’s Terrific to be the king!<br>2 ounces espresso liqueur<br>1 ounce product","directions":"1. Add espresso liqueur into a cordial glass.<br>Unique variation: V575","url":"https://recipe.bluelayer.org/recipe/9534/king-alphonse"},{"id":"9533","title":"SAVOY Resort","ingredients":"Definitely turns into you stomping.<br>1/3  ounce darkish crème de  cacao<br>1/3  ounce Benedictine<br>1/3  ounce brandy","directions":"1. Layer darkish crème de  cacao, Benedictine, and brandy into a pousse café glass.<br>Unique variation: V574","url":"https://recipe.bluelayer.org/recipe/9533/savoy-resort"},{"id":"9532","title":"MOONLIGHT Insanity","ingredients":"What the  “Werewolves of  London” consume  with their  significant bowls  of beef chow  mein.<br>1/2  ounce Frangelico<br>1/2  ounce crème de  cacao<br>1 ounce vodka<br>Splash of product<br>1. Fill cocktail shaker with ice.<br>2. Insert  Frangelico, crème de cacao, vodka, and product.<br>3. Shake.","directions":"4. Pour into chilled cocktail glass.<br>256       1000  Ideal BARTENDER’S RECIPES<br>When  Supper  Dr eams          257<br>Unique variation: V573","url":"https://recipe.bluelayer.org/recipe/9532/moonlight-insanity"},{"id":"9531","title":"CAPPUCCINO COCKTAIL","ingredients":"Best to combine  and  Space  upon the  bedside  desk,  to sip  whilst taking pleasure in  a optimistic go through.<br>3/4  ounce espresso flavored brandy<br>3/4  ounce vodka<br>1 ounce product","directions":"1. Pour cocktail shaker with ice.<br>2. Include  brandy, vodka, and product.<br>3. Shake well.<br>4. Add into chilled cocktail glass.<br>Unique variation: V572","url":"https://recipe.bluelayer.org/recipe/9531/cappuccino-cocktail"},{"id":"9530","title":"ST. LOUIS COCKTAIL","ingredients":"Enjoyment  truth of the matter:  With its  distinguished and  perfectly-recognised arch,  St. Louis is at times acknowledged as the “Gateway to the West.” Question if holidaymakers took this  with them?<br>1/2  peach or apricot<br>Southern Consolation<br>1. Spot peach or apricot into deep saucer champagne glass.<br>2. Insert  finely cracked ice.","directions":"3. Pour with Southern Consolation.<br>4. Provide with a spoon.<br>Unique variation: V571","url":"https://recipe.bluelayer.org/recipe/9530/st-louis-cocktail"},{"id":"9529","title":"Quiet VOYAGE","ingredients":"For the traveler  who  is aware no schedule.<br>1/2  ounce Galliano<br>1/2  ounce interest fruit syrup<br>2 teaspoons lemon juice<br>1/2  ounce gentle rum<br>1/2  egg<br>1/3  cup overwhelmed ice","directions":"1. Pour Galliano, interest  fruit  syrup, lemon  juice, rum, egg  fifty percent, and beaten ice  into a blender.<br>2. Combination at very low  tempo for  15 seconds.<br>3. Pour into a chilled deep saucer champagne glass.<br>Unique variation: V570","url":"https://recipe.bluelayer.org/recipe/9529/quiet-voyage"},{"id":"9528","title":"Dirt with nutmeg.","ingredients":"254       1000  Easiest BARTENDER’S RECIPES<br>When  Meal  Dr eams          255<br>Unique variation: V569","directions":"","url":"https://recipe.bluelayer.org/recipe/9528/dirt-with-nutmeg"},{"id":"9527","title":"Product PUNCH","ingredients":"This will retain you awake for that  late-night time argument and then  tedious the ache.<br>2 ounces cognac<br>1/4  teaspoon sugar<br>2 ounces product<br>1/4  ounce lemon juice<br>1/4  ounce dim rum<br>1. Fill cocktail shaker with ice.<br>2. Incorporate  cognac, sugar, product, lemon juice, and rum.<br>3. Shake.","directions":"4. Pour into chilled cocktail glass.<br>Unique variation: V568","url":"https://recipe.bluelayer.org/recipe/9527/product-punch"},{"id":"9526","title":"GRASSHOPPER","ingredients":"In just  Aesop’s   fable,  the  Grasshopper languished  though   the occupied Ant   published   for  wintertime. Small  did  the  Ant   notice with regards to  the Grasshopper’s top secret hooch stash.<br>3/4  ounce crème de  cacao<br>3/4  ounce crème de  menthe<br>3/4  ounce product<br>1. Fill cocktail shaker with ice.<br>2. Insert  crème de cacao, crème de menthe, and product.<br>3. Shake.","directions":"4. Pour into chilled cocktail glass.<br>Unique variation: V567","url":"https://recipe.bluelayer.org/recipe/9526/grasshopper"},{"id":"9525","title":"DULCET","ingredients":"dul cet [adj] : Cute to the style, interesting to the ear. In no way was  a more true  definition created.<br>1 ounce vodka<br>1/2  ounce curacao<br>1/2  ounce anisette<br>1/2  ounce apricot liqueur<br>1 teaspoon lemon juice<br>1/2  brandied apricot","directions":"1. Pour cocktail shaker with ice.<br>2. Insert  vodka, curacao, anisette, apricot liqueur, and lemon juice.<br>3. Shake well.<br>4. Add into chilled outdated-formed glass upon ice.<br>5. Shed within brandied apricot fifty percent.<br>Unique variation: V566","url":"https://recipe.bluelayer.org/recipe/9525/dulcet"},{"id":"9524","title":"RUSSIAN Espresso","ingredients":"Scorching ample  to ward  off even  the worst Siberian  wintertime evenings.<br>3/4  ounce espresso liqueur<br>3/4  ounce vodka<br>3/4  ounce product<br>1/3  cup overwhelmed ice","directions":"1. Pour espresso liqueur, vodka, product, and overwhelmed ice  into a blender.<br>2. Mixture very low  for  15 seconds.<br>3. Pour into chilled deep saucer champagne glass.<br>Unique variation: V565","url":"https://recipe.bluelayer.org/recipe/9524/russian-espresso"},{"id":"9523","title":"Red SQUIRREL","ingredients":"Don’t skip  out  upon this  one—it’ll  include  you  hopping  in opposition to tree to tree.<br>1 ounce crème de  noyaux<br>1 ounce crème de  cacao<br>3/4  ounce product<br>1. Fill cocktail shaker with ice.<br>2. Increase  crème de  noyaux, crème de  cacao, and product.<br>3. Shake.<br>4. Stress into chilled sugar-rimmed cocktail eyeglasses.<br>252       1000  Excellent BARTENDER’S RECIPES<br>The moment  Meal  Dr eams          253<br>Unique variation: V564","directions":"","url":"https://recipe.bluelayer.org/recipe/9523/red-squirrel"},{"id":"9522","title":"CHARTREUSE COGNAC","ingredients":"FRAPPE<br>A sparkling  combination of organic flavors and a durable  brandy foundation.<br>3/4  ounce yellow Chartreuse<br>3/4  ounce cognac","directions":"1. Add Chartreuse and cognac into cocktail shaker.<br>2. Stir  with out ice.<br>3. Add more than overwhelmed ice  inside deep saucer champagne glass.<br>Unique variation: V563","url":"https://recipe.bluelayer.org/recipe/9522/chartreuse-cognac"},{"id":"9521","title":"BANANA APRICOT","ingredients":"FRAPPE<br>No one  claims  no to a instant  one of such,  even  whenever it’s period  to say  Great evening.<br>3/4  ounce brandy<br>1/2  ounce apricot-flavored brandy<br>1/4  ounce crème de  noyaux","directions":"1. Pour brandies and crème de  noyaux into cocktail shaker.<br>2. Swirl  devoid of ice.<br>3. Pour around beaten ice  inside of deep saucer champagne glass.<br>Unique variation: V562","url":"https://recipe.bluelayer.org/recipe/9521/banana-apricot"},{"id":"9520","title":"BANANA RUM FRAPPE","ingredients":"Increase  seashore  chair, sand,  natural environment solar  upon the horizon.  Repeat as demanded.<br>1/2  ounce banana liqueur<br>1/2  ounce gentle rum<br>1/2  ounce orange juice","directions":"1. Pour banana liqueur, rum, and orange juice into cocktail shaker.<br>2. Stir  with no ice.<br>3. Pour earlier mentioned beaten ice  within deep saucer champagne glass.<br>Unique variation: V561","url":"https://recipe.bluelayer.org/recipe/9520/banana-rum-frappe"},{"id":"9519","title":"Espresso COOLER","ingredients":"For sultry summer time evenings that  are far too very good to conclude.<br>4 ounces chilly espresso<br>1 1/2  ounces vodka<br>1 ounce product<br>1 ounce espresso liqueur<br>1 teaspoon sugar<br>1 low scoop espresso ice  product","directions":"1. Pour cocktail shaker with ice.<br>2. Include  espresso, vodka, product, espresso liqueur, and sugar.<br>3. Shake well.<br>4. Anxiety into a tall glass.<br>5. Include  espresso ice  product.<br>250       1000  Excellent BARTENDER’S RECIPES<br>The moment  Evening meal  Dr eams          251<br>Unique variation: V560","url":"https://recipe.bluelayer.org/recipe/9519/espresso-cooler"},{"id":"9518","title":"RUSSIAN Undertake","ingredients":"For  many years,   lesser   nations  cowered   in just  the  Russian Bear’s  shadow. Seem the  ability  of the  Motherland inside of  the palm  of your hand.<br>1 ounce vodka<br>1/2  ounce crème de  cacao<br>1/2  ounce product<br>1. Fill cocktail shaker with ice.<br>2. Increase  vodka, crème de  cacao, and product.<br>3. Shake.<br>4. Stress into a chilled cocktail glass.<br>Unique variation: V559","directions":"","url":"https://recipe.bluelayer.org/recipe/9518/russian-undertake"},{"id":"9517","title":"GOLDEN CADILLAC","ingredients":"Manager  Female  likes  them purple,  however  you’ll  which includes  them  golden. Crush  velvet seats, yes.<br>1 ounce Galliano<br>1 ounce white crème de  cacao<br>2 ounces major product<br>1. Fill cocktail shaker with ice.<br>2. Increase  Galliano, crème de  cacao, and product.<br>3. Shake.<br>4. Stress into a chilled cocktail glass.<br>Unique variation: V558","directions":"","url":"https://recipe.bluelayer.org/recipe/9517/golden-cadillac"},{"id":"9516","title":"PRINCESS MARY","ingredients":"Prior to bedtime, wear a tiara  and sip one of these types of.<br>1/3  ounce dry gin<br>1/3  ounce crème de  cacao<br>1/3  ounce product","directions":"1. Pour cocktail shaker with ice.<br>2. Increase  gin,  crème de  cacao, and product.<br>3. Shake well.<br>4. Stress into a cordial glass.<br>Unique variation: V557","url":"https://recipe.bluelayer.org/recipe/9516/princess-mary"},{"id":"9515","title":"Financial institution HOLIDAY","ingredients":"What the Brits consume  upon their holiday seasons versus  effort.<br>1/2  ounce bourbon<br>1/2  ounce Galliano<br>1/2  ounce crème de  cacao<br>1/2  ounce brandy<br>1 to 2 ounces cute product<br>1. Fill cocktail shaker with ice.<br>2. Include  bourbon, Galliano, crème de  cacao, brandy, and cute product.<br>3. Shake.<br>4. Anxiety into a cocktail glass.<br>248       1000  Ideal BARTENDER’S RECIPES<br>Following  Evening meal  Dr eams          249<br>Unique variation: V556","directions":"","url":"https://recipe.bluelayer.org/recipe/9515/financial-institution-holiday"},{"id":"9514","title":"IRISH NIGHTCAP","ingredients":"Whenever within just Eire, do as the Irish do.<br>4 ounces scorching milk<br>1 1/2  ounces Irish whiskey<br>1 teaspoon sugar","directions":"1. Pour warm milk into espresso mug.<br>2. Increase  whiskey and sugar.<br>3. Stir.<br>Unique variation: V555","url":"https://recipe.bluelayer.org/recipe/9514/irish-nightcap"},{"id":"9513","title":"IRISH ANGEL","ingredients":"She  experienced  wings of green  and  flaming crimson  hair  any time she seemed to Paddy  and  whispered cute nothings inside of his ear.<br>3/4  ounce Irish whiskey<br>1/4  ounce crème de  cacao<br>1/4  ounce white crème de  menthe<br>1 1/2  ounces major product","directions":"1. Pour cocktail shaker with ice.<br>2. Insert  whiskey, crème de  cacao, crème de  menthe, and product.<br>3. Shake well.<br>4. Anxiety into a chilled cocktail glass or  within previous- formed glass with ice.<br>Unique variation: V554","url":"https://recipe.bluelayer.org/recipe/9513/irish-angel"},{"id":"9512","title":"IRISH Espresso","ingredients":"No blarney—this is an unbelievable finish to the night.<br>1 1/2  ounces Irish whiskey<br>Very hot  espresso","directions":"1. Pour Irish whiskey into espresso mug.<br>2. Insert  incredibly hot espresso.<br>3. Ultimate  with whipped product, if chosen.<br>Unique variation: V553","url":"https://recipe.bluelayer.org/recipe/9512/irish-espresso"},{"id":"9511","title":"FRENCH Aspiration","ingredients":"Pepé Le Pew’s shift-to consume.  For at the time he is taking part in  tough  to choose, no?<br>1 1/2  ounces Irish product liqueur<br>1/2  ounce raspberry liqueur<br>2 ounces 50 % and fifty percent<br>4 ounces ice  cubes","directions":"1. Pour Irish product liqueur, raspberry liqueur, 50 percent and 50 %, and ice  cubes into a blender.<br>2. Mix at lower  tempo for  30 seconds.<br>3. Pour into a parfait glass.<br>246       1000  Suitable BARTENDER’S RECIPES<br>Soon after  Evening meal  Dr eams          247<br>Unique variation: V552","url":"https://recipe.bluelayer.org/recipe/9511/french-aspiration"},{"id":"9510","title":"DIANA","ingredients":"Best  for bringing  out  your  interior  princess, or huntress if you favor mythology.<br>1 1/2  ounces white crème de  menthe<br>3/4  ounce brandy","directions":"1. Add crème de menthe into an outdated-shaped glass.<br>2. Insert  overwhelmed ice.<br>3. Float brandy upon final.<br>Unique variation: V551","url":"https://recipe.bluelayer.org/recipe/9510/diana"},{"id":"9509","title":"BANANA BANSHEE","ingredients":"A great deal a lot less scary than  its standing  would  mean.  Noth- ing spooky in this article, however  you specifically  may possibly scream...with pleasure.<br>1 ounce crème de  banana<br>1/2  ounce crème de  cacao<br>1/2  ounce mild product<br>1. Fill cocktail shaker with ice.<br>2. Incorporate  crème de  banana, crème de  cacao, and product.<br>3. Shake.<br>4. Stress into a chilled cocktail glass.<br>Unique variation: V550","directions":"","url":"https://recipe.bluelayer.org/recipe/9509/banana-banshee"},{"id":"9508","title":"TOASTED ALMOND","ingredients":"Eventually:  A  signature consume   for  drunken nut   careers  every single- the place.<br>1 1/2  ounces espresso liqueur<br>1 ounce amaretto<br>1 1/2  ounces product<br>1. Fill outdated-formed glass with ice.<br>2. Include  espresso liqueur, amaretto, and product.<br>Unique variation: V549","directions":"","url":"https://recipe.bluelayer.org/recipe/9508/toasted-almond"},{"id":"9507","title":"Insert vodka, Frangelico, espresso liqueur, and milk.","ingredients":"244       1000  Excellent BARTENDER’S RECIPES<br>As soon as  Supper  Dr eams          245<br>Unique variation: V548","directions":"","url":"https://recipe.bluelayer.org/recipe/9507/insert-vodka-frangelico-espresso-liqueur-and-milk"},{"id":"9506","title":"QUAALUDE","ingredients":"Whilst  below  its  impact, be sure to  chorus  in opposition to  powering  or performing significant equipment.<br>1 ounce vodka<br>1 ounce Frangelico<br>1 ounce espresso liqueur<br>Splash milk<br>1. Fill previous-shaped glass with ice.<br>Unique variation: V547","directions":"","url":"https://recipe.bluelayer.org/recipe/9506/quaalude"},{"id":"9505","title":"PEPPERMINT TWIST","ingredients":"Let’s twist back  together with we did past  winter season.<br>1 1/2  ounces peppermint schnapps<br>1/2  ounce white crème de  cacao<br>3 scoops vanilla ice  product","directions":"1. Pour peppermint schnapps, crème de  cacao, and vanilla ice  product into blender.<br>2. Mixture minimal  tempo.<br>3. Pour into substantial parfait glass.<br>4. Top with mint sprig and peppermint sweet adhere.<br>5. Provide with a straw.<br>Unique variation: V546","url":"https://recipe.bluelayer.org/recipe/9505/peppermint-twist"},{"id":"9504","title":"ANGEL’S Pleasure","ingredients":"Put the glow  again inside of your halo with this luscious  cocktail.<br>1/4  ounce grenadine<br>1/4  ounce triple sec<br>1/4  ounce crème de  yvette<br>1/4  ounce product","directions":"1. Layer grenadine, triple sec, crème de  yvette, and product in just a cordial glass.<br>Unique variation: V545","url":"https://recipe.bluelayer.org/recipe/9504/angel-s-pleasure"},{"id":"9503","title":"ANGEL’S KISS","ingredients":"Helped  as a result of Charlie to his criminal offense-battling heroines.<br>1/4  ounce crème de  cacao<br>1/4  ounce crème de  yvette<br>1/4  ounce brandy<br>1/4  ounce product","directions":"1. Layer crème de  cacao, crème de  yvette, brandy, and product within just a cordial glass.<br>Unique variation: V544","url":"https://recipe.bluelayer.org/recipe/9503/angel-s-kiss"},{"id":"9502","title":"Supreme with cherry.","ingredients":"242       1000  Least difficult BARTENDER’S RECIPES<br>As soon as  Supper  Dr eams          243<br>Unique variation: V543","directions":"","url":"https://recipe.bluelayer.org/recipe/9502/supreme-with-cherry"},{"id":"9501","title":"ANGEL’S Idea","ingredients":"“Psst…pay attention, friend. If you require my  assistance, I’d wager upon the Significant<br>Man.”<br>3/4  ounce crème de  cacao<br>1/4  ounce product","directions":"1. Layer crème de  cacao and product in just a cordial glass.<br>Unique variation: V542","url":"https://recipe.bluelayer.org/recipe/9501/angel-s-idea"},{"id":"9500","title":"ANGEL’S WING","ingredients":"Legend  is made up of  it that  an  angel  will become  mortal  if his  wings are reduce off. Conversely, if the bartender doesn’t reduce you off way too shortly, you’ll experience heavenly.<br>1/3  ounce crème de  cacao<br>1/3  ounce brandy<br>1/3  ounce product","directions":"1. Layer crème de  cacao, brandy, and product inside a cordial glass.<br>Unique variation: V541","url":"https://recipe.bluelayer.org/recipe/9500/angel-s-wing"},{"id":"9499","title":"Espresso ALEXANDER","ingredients":"What the Alexander relatives beverages  as a result of moonlight.<br>1 ounce brandy<br>1 ounce espresso liqueur<br>1 ounce product<br>1. Fill cocktail shaker with ice.<br>2. Insert  brandy, espresso liqueur, and product.<br>3. Shake.","directions":"4. Pour into a cocktail glass.<br>Unique variation: V540","url":"https://recipe.bluelayer.org/recipe/9499/espresso-alexander"},{"id":"9498","title":"ALL-WHITE FRAPPE","ingredients":"Nighttime blizzards are  a lot more  entertaining  as soon as  sharing one  of Those people  down below  the addresses.<br>1/2  ounce anisette<br>1/4  ounce white crème de  menthe<br>1/2  ounce crème de  cacao<br>1 teaspoon lemon juice","directions":"1. Add anisette, crème de  menthe, crème de  cacao, and lemon juice into cocktail shaker.<br>2. Stir  without the need of ice.<br>3. Add previously mentioned overwhelmed ice  within just deep saucer champagne glass.<br>Unique variation: V539","url":"https://recipe.bluelayer.org/recipe/9498/all-white-frappe"},{"id":"9497","title":"MOCHA MINT","ingredients":"Which include that  ice product  you  liked  as a child—additionally the  additional reward  that  will come  with adulthood.<br>3/4  ounce espresso liqueur<br>3/4  ounce crème de  menthe<br>3/4  ounce crème de  cacao<br>Sugar<br>1. Fill cocktail shaker with ice.<br>2. Incorporate  espresso liqueur, crème de  menthe, and crème de  cacao.<br>3. Shake.<br>4. Moisten cocktail glass rim with espresso liqueur.<br>5. Dip  rim within just sugar.","directions":"4. Anxiety mix into glass.<br>240       1000  Least difficult BARTENDER’S RECIPES<br>Following  Meal  Dr eams          241<br>Unique variation: V538","url":"https://recipe.bluelayer.org/recipe/9497/mocha-mint"},{"id":"9496","title":"Purple ALMOND","ingredients":"Don’t accomplish for that  lovely bowl  of pastel  almonds at the upcoming  marriage reception.  Opt for this  as an alternative.<br>1/2  ounce crème de  noyaux<br>1/2  ounce orgeat<br>1 ounce put together whiskey<br>1/2  ounce Kirsch<br>1/2  ounce lemon juice<br>1. Fill cocktail shaker with ice.<br>2. Include  crème de  noyaux, orgeat, put together whiskey, Kirsch, and lemon juice.<br>3. Shake.<br>4. Pressure in excess of ice  within just a chilled previous-formed glass.<br>5. Top with lemon minimize.<br>Unique variation: V537","directions":"","url":"https://recipe.bluelayer.org/recipe/9496/purple-almond"},{"id":"9495","title":"Espresso GRASSHOPPER","ingredients":"How Jiminy Cricket finishes  his working day.<br>3/4  ounce espresso liqueur<br>3/4  ounce white crème de  menthe<br>3/4  ounce product","directions":"1. Pour cocktail shaker with ice.<br>2. Insert  espresso liqueur, white crème de  menthe, and product.<br>3. Shake well.<br>4. Pressure into a chilled cocktail glass.<br>Unique variation: V536","url":"https://recipe.bluelayer.org/recipe/9495/espresso-grasshopper"},{"id":"9494","title":"SHERRIED Espresso","ingredients":"A contact  of sherry  never ever  harm  all people.<br>1 1/4  ounces sherry<br>1 1/4  ounces espresso liqueur<br>2 teaspoons product<br>1. Fill cocktail shaker with ice.<br>2. Include  sherry and espresso liqueur.<br>3. Shake.","directions":"4. Pour into a chilled previous-formed glass.<br>5. Float product upon best.<br>Unique variation: V535","url":"https://recipe.bluelayer.org/recipe/9494/sherried-espresso"},{"id":"9493","title":"Grime with nutmeg.","ingredients":"238       1000  Excellent BARTENDER’S RECIPES<br>As soon as  Meal  Dr eams          239<br>Unique variation: V534","directions":"","url":"https://recipe.bluelayer.org/recipe/9493/grime-with-nutmeg"},{"id":"9492","title":"GARZA’S NIGHTCAP","ingredients":"Tossing and turning? Tiptoe into the kitchen area and throw back again one of this kind of  sizzling milk  treasures.<br>6 ounces milk<br>1 ounce espresso liqueur<br>1 teaspoon powdered sugar<br>1. Warm milk upon stove.<br>2. Include  sugar and espresso liqueur.","directions":"3. Add into a espresso mug.<br>Unique variation: V533","url":"https://recipe.bluelayer.org/recipe/9492/garza-s-nightcap"},{"id":"9491","title":"BRANDY ALEXANDER","ingredients":"Consume   and   dessert,  all  within  one  glass.   The  excellent   of  the<br>Alexander family members.<br>1/2  ounce crème de  cacao<br>1/2  ounce brandy<br>1/2  ounce significant product<br>1. Fill cocktail shaker with ice.<br>2. Incorporate  crème de  cacao, brandy, and hefty product.<br>3. Shake.","directions":"4. Pour into a cocktail glass.<br>Unique variation: V532","url":"https://recipe.bluelayer.org/recipe/9491/brandy-alexander"},{"id":"9490","title":"LOVER’S KISS","ingredients":"Adult men: Look at  your  blouse  collars  for notify-story  lines  of this  cute deal with.  Lifeless giveaway.<br>1/2  ounce amaretto<br>1/2  ounce cherry brandy<br>1/2  ounce crème de  cacao<br>1 ounce product<br>1. Fill cocktail shaker with ice.<br>2. Incorporate  amaretto, cherry brandy, crème de  cacao, and product.<br>3. Shake.<br>4. Pressure into a parfait glass.<br>5. Supreme  with whipped product, chocolate shavings, and a cherry.<br>Unique variation: V531","directions":"","url":"https://recipe.bluelayer.org/recipe/9490/lover-s-kiss"},{"id":"9489","title":"PANAMA COCKTAIL","ingredients":"Preferences simplest  every time you’re  donning a white healthy  and  a massive straw hat.<br>1 ounce crème de  cacao<br>1 ounce gentle product<br>1 ounce brandy","directions":"1. Pour cocktail shaker with ice.<br>2. Increase  crème de  cacao, product, and brandy.<br>3. Shake well.<br>4. Stress into a cocktail glass.<br>Unique variation: V530","url":"https://recipe.bluelayer.org/recipe/9489/panama-cocktail"},{"id":"9488","title":"PEACH MELBA","ingredients":"Dessert  inside of a glass in no way tasted consequently Fantastic. Choose a move  upon the cheesecake and indulge  inside of this.<br>1 ounce peach schnapps<br>1/2  ounce black raspberry liqueur<br>3 ounces product<br>1. Fill cocktail shaker with ice.<br>2. Include  peach schnapps, black raspberry liqueur, and large product.<br>3. Shake.<br>4. Pressure into a chilled previous-shaped glass.<br>5. Top with a peach cut.<br>236       1000  Easiest BARTENDER’S RECIPES<br>Immediately after  Meal  Dr eams          237<br>Unique variation: V529","directions":"","url":"https://recipe.bluelayer.org/recipe/9488/peach-melba"},{"id":"9487","title":"CADIZ","ingredients":"Entertaining truth: Cadiz, Spain  is principle as a result of numerous to be the oldest metropolis within Europe.<br>3/4  ounce sherry<br>3/4  ounce blackberry liqueur<br>1/2  ounce triple sec<br>1/2  ounce product<br>1. Fill cocktail shaker with ice.<br>2. Incorporate  sherry, blackberry liqueur, triple sec, and product.<br>3. Shake.<br>4. Stress into a chilled previous-shaped glass.<br>Unique variation: V528","directions":"","url":"https://recipe.bluelayer.org/recipe/9487/cadiz"},{"id":"9486","title":"MILLIONAIRE’S Espresso","ingredients":"Abundant,  exactly   together with  the  reputation   indicates. A  nightcap for  substantial rollers and individuals  who  can basically desire.<br>1/2  ounce espresso liqueur<br>1/2  ounce Irish product liqueur<br>1/2  ounce Grand Marnier<br>1/2  ounce Frangelico<br>Warm  espresso","directions":"1. Add espresso liqueur, Irish product liqueur, Grand<br>Marnier, and Frangelico into a deep espresso mug.<br>2. Insert  warm espresso.<br>3. Supreme  with whipped product.<br>Unique variation: V527","url":"https://recipe.bluelayer.org/recipe/9486/millionaire-s-espresso"},{"id":"9485","title":"VELVET KISS","ingredients":"A kiss  is specifically  a kiss  except it’s covered with velvet.<br>1 ounce gin<br>1/2  ounce banana liqueur<br>1/2  ounce pineapple juice<br>1 ounce large product<br>1. Fill cocktail shaker with ice.<br>2. Incorporate  gin,  banana liqueur, pineapple juice, and hefty product.<br>3. Shake.","directions":"4. Pour into a chilled cocktail glass.<br>Unique variation: V526","url":"https://recipe.bluelayer.org/recipe/9485/velvet-kiss"},{"id":"9484","title":"DUTCH Espresso","ingredients":"Don’t allow the night conclusion without the need of this  one.<br>1 1/2  ounces Vandermint liqueur<br>Scorching  espresso","directions":"1. Pour Vandermint liqueur into a espresso mug.<br>2. Increase  very hot espresso.<br>3. Final  with whipped product.<br>234       1000  Most straightforward BARTENDER’S RECIPES<br>Following  Evening meal  Dr eams          235<br>Unique variation: V525","url":"https://recipe.bluelayer.org/recipe/9484/dutch-espresso"},{"id":"9483","title":"DUTCH VELVET","ingredients":"If the Dutch masters experienced partaken inside this, they may possibly consist of acquired the elegance of velvet as a canvas.<br>1/2  ounce chocolate mint liqueur<br>1/2  ounce banana liqueur<br>2 ounces product","directions":"1. Pour cocktail shaker with ice.<br>2. Insert  chocolate mint liqueur, banana liqueur, and product.<br>3. Shake well.<br>4. Anxiety into a chilled cocktail glass.<br>5. Top with shaved chocolate.<br>Unique variation: V524","url":"https://recipe.bluelayer.org/recipe/9483/dutch-velvet"},{"id":"9482","title":"SAMBUCA FRAPPE","ingredients":"Merge 2 and slip into anything at all silky.  Take pleasure in a evening  complete of insider secrets.<br>1 ounce sambuca<br>1/2  ounce espresso liqueur","directions":"1. Pour sambuca and espresso liqueur into cocktail shaker.<br>2. Swirl  without the need of ice.<br>3. Fill deep saucer champagne glass with overwhelmed ice.<br>4. Pour blend more than ice.<br>Unique variation: V523","url":"https://recipe.bluelayer.org/recipe/9482/sambuca-frappe"},{"id":"9481","title":"Merged MOCHA FRAPPE","ingredients":"All  the  style  of  espresso  with all  the  discernment of  finish- bodied liqueurs.<br>3/4  ounce espresso liqueur<br>1/4  ounce white crème de  menthe<br>1/4  ounce crème de  cacao<br>1/4  ounce triple sec<br>Sugar","directions":"1. Pour espresso liqueur, crème de  menthe, crème de cacao, and triple sec  into cocktail shaker.<br>2. Stir  with out ice.<br>3. Fill sugar-rimmed deep saucer champagne glass with overwhelmed ice.<br>4. Pour mix about ice.<br>Unique variation: V522","url":"https://recipe.bluelayer.org/recipe/9481/merged-mocha-frappe"},{"id":"9480","title":"Espresso GRAND","ingredients":"MARNIER<br>No much better  consume  than  this  one to sip whilst  prattling above life’s tiny nuisances.<br>1/2  ounce espresso liqueur<br>1/2  ounce Grand Marnier<br>1/2  ounce orange juice","directions":"1. Add espresso liqueur, Grand Marnier, and orange juice into cocktail shaker.<br>2. Add higher than overwhelmed ice  within deep saucer champagne glass.<br>3. Top with orange slash.<br>232       1000  Suitable BARTENDER’S RECIPES<br>Once  Evening meal  Dr eams          233<br>Unique variation: V521","url":"https://recipe.bluelayer.org/recipe/9480/espresso-grand"},{"id":"9479","title":"SUISSESSE","ingredients":"A notable  consume within just Switzerland and France. The Swiss and<br>French notice what period  it is. Suissesse year.<br>1 1/2  ounces Pernod<br>1/2  ounce anisette<br>1/4  ounce product<br>1/2  ounce egg  white<br>1. Fill cocktail shaker with ice.<br>2. Insert  Pernod, anisette, product, and egg  white.<br>3. Shake.<br>4. Anxiety into a chilled cocktail glass.<br>Unique variation: V520","directions":"","url":"https://recipe.bluelayer.org/recipe/9479/suissesse"},{"id":"9478","title":"CAPRI","ingredients":"A magical  concoction which include the dreamy island  that  bears  its status.<br>3/4  ounce crème de  cacao<br>3/4  ounce crème de  banana<br>3/4  ounce mild product<br>1. Fill cocktail shaker with ice.<br>2. Incorporate  crème de  cacao, crème de  banana, and product.<br>3. Shake.","directions":"4. Pour into a cordial glass.<br>Unique variation: V519","url":"https://recipe.bluelayer.org/recipe/9478/capri"},{"id":"9477","title":"Traveling GRASSHOPPER","ingredients":"High octane for higher-accomplishing grasshoppers.<br>3/4  ounce crème de  menthe<br>3/4  ounce crème de  cacao<br>3/4  ounce vodka","directions":"1. Pour cocktail shaker with ice.<br>2. Increase  crème de  menthe, crème de  cacao, and vodka.<br>3. Stir.<br>4. Stress into a cordial glass.<br>Unique variation: V518","url":"https://recipe.bluelayer.org/recipe/9477/traveling-grasshopper"},{"id":"9476","title":"Cunning Female","ingredients":"A  throwback to the  times  of disco  balls,  satin  scorching  trousers, and glitter  eyeshadow. Let’s faux it’s 1976  back again.<br>1 ounce amaretto<br>1/2  ounce crème de  cacao<br>1 ounce hefty product<br>1. Fill cocktail shaker with ice.<br>2. Incorporate  amaretto, crème de  cacao, and major product.<br>3. Shake.","directions":"4. Pour into a cordial glass.<br>230       1000  Ideal BARTENDER’S RECIPES<br>Immediately after  Meal  Dr eams          231<br>Unique variation: V517","url":"https://recipe.bluelayer.org/recipe/9476/cunning-female"},{"id":"9475","title":"CHOCOLATE ORANGE","ingredients":"FRAPPE<br>A sinful  liquid bonbon  to be indulged within just slowly but surely.<br>3/4  ounce crème de  cacao<br>3/4  ounce orange juice<br>1 teaspoon Galliano","directions":"1. Pour crème de  cacao, orange juice, and Galliano into cocktail shaker.<br>2. Stir  devoid of ice.<br>3. Pour more than overwhelmed ice  within just deep saucer champagne glass.<br>Unique variation: V516","url":"https://recipe.bluelayer.org/recipe/9475/chocolate-orange"},{"id":"9474","title":"Sprinkle cocoa upon final.","ingredients":"(Serves  4)<br>Unique variation: V515","directions":"","url":"https://recipe.bluelayer.org/recipe/9474/sprinkle-cocoa-upon-final"},{"id":"9473","title":"CRÈME DE CACAO","ingredients":"NIGHTCAP<br>Only what a nightcap must  be: lovable, silky,  and  soft. Be positive  to brush  right before turning inside of.<br>1/4  cup product<br>2 teaspoons sugar<br>1 tablespoon crème de  cacao<br>10 ounces milk<br>4 ounces crème de  cacao<br>2 ounces brandy<br>3 tablespoons sugar<br>Powdered cocoa<br>1. Overcome product right up until whipped.<br>2. Swirl  inside 2 teaspoons sugar and 1 tablespoon crème de  cacao.<br>3. Retail store inside fridge.<br>4. Warmth milk, 4 ounces crème de  cacao, brandy, and sugar until finally sizzling.","directions":"5. Pour into 4 lower goblets.<br>6. Supreme   with whipped product, sugar, and  crème de cacao combination.<br>Unique variation: V514","url":"https://recipe.bluelayer.org/recipe/9473/cr-me-de-cacao"},{"id":"9472","title":"BANANA SLIP","ingredients":"What would  Freud say  in excess of  this  one?<br>1 1/2  ounces crème de  banana<br>1 1/2  ounces Irish product liqueur","directions":"1. Layer crème de  banana and Irish Product within just a cor- dial glass.<br>Unique variation: V513","url":"https://recipe.bluelayer.org/recipe/9472/banana-slip"},{"id":"9471","title":"GOLDEN Aspiration","ingredients":"Sip a number of  of this kind of  and slip into a very good rest.<br>1 ounce Galliano<br>1/2  ounce triple sec<br>1 tablespoon orange juice<br>1 tablespoon light-weight product","directions":"1. Pour cocktail shaker with ice.<br>2. Incorporate  Galliano, triple sec, orange juice, and product.<br>3. Shake well.<br>4. Anxiety into a cocktail glass.<br>228       1000  Excellent BARTENDER’S RECIPES<br>Soon after  Meal  Dr eams          229<br>Unique variation: V512","url":"https://recipe.bluelayer.org/recipe/9471/golden-aspiration"},{"id":"9470","title":"BLUE ANGEL","ingredients":"At any time speculate why individuals  Air  Tension stunt pilots  defy  demise for  your  browsing satisfaction?   It’s  mainly because   they   obtain  to  sip Those  small Ultimate Guns  each time they  return  to the hangar.<br>1/2  ounce blue curacao<br>1/2  ounce parfait amour<br>1/2  ounce brandy<br>1/2  ounce lemon juice<br>1/2  ounce product<br>1. Fill cocktail shaker with ice.<br>2. Incorporate  curacao, parfait amour, brandy, lemon juice, and product.<br>3. Shake.<br>4. Pressure into a cocktail glass.<br>Unique variation: V511","directions":"","url":"https://recipe.bluelayer.org/recipe/9470/blue-angel"},{"id":"9469","title":"CHOCOLATE MARTINI","ingredients":"The  perfect  gateway consume  for  starting lushes. It’s  the sweet  cigarette  of the liquor planet.<br>1 1/2  ounces vodka<br>3/4  ounce white crème de  cacao<br>Cocoa powder<br>1. Fill cocktail shaker with ice.<br>2. Insert  vodka and crème de  cacao.<br>3. Shake.","directions":"4. Pour into a cocoa powder-rimmed chilled martini glass.<br>5. Top with a chocolate kiss—suggestion up—within the glass.<br>As soon as Supper DREAMS—<br>Change Your Lamp Down Minimal<br>andles twinkle in just a plush den. The comfortable Reverend Al  Green performs upon the  stereo. Hey,   don’t pull out the tequila. No  course.<br>That’s not the alcohol of  decision just after a intimate evening meal or  upon a rainy Sunday night time as soon as a greatest pleasant weekend. Lay  back again and take it easy some even further. Imagine partnership. Believe seduction. Oh  yeah, that’s it. Already you’re conversing. A Brandy Alexander. Delish. A Grasshopper? Creamy green devils indeed to deliver you eliminate your head. A Golden Cadillac? Is that what you motivation? Foolish me, you necessarily mean the consume. I’ll choose one. Then an additional. If you’re fortunate.<br>Unique variation: V510","url":"https://recipe.bluelayer.org/recipe/9469/chocolate-martini"},{"id":"9468","title":"QUEEN ELIZABETH","ingredients":"MARTINI<br>Royally  tasty.  God Help you save  The Queen!<br>3 ounces gin<br>1/2  ounce dry vermouth<br>2 teaspoons Benedictine","directions":"1. Pour cocktail shaker with ice.<br>2. Insert  gin,  vermouth, and Benedictine.<br>3. Shake well.<br>4. Add into a chilled martini glass.<br>224       1000  Perfect BARTENDER’S RECIPES<br>Martini  Insanity          2 25<br>Unique variation: V509","url":"https://recipe.bluelayer.org/recipe/9468/queen-elizabeth"},{"id":"9467","title":"PRINCE EDWARD","ingredients":"MARTINI<br>Very first cigars, at present  a martini. Are there any vices that  Prince<br>Edward didn’t suggest?  My form  of gentleman.<br>3 ounces gin<br>1/2  ounce Drambuie<br>1. Fill cocktail shaker with ice.<br>2. Increase  gin and Drambuie.<br>3. Shake.<br>4. Stress into a chilled martini glass.<br>5. Top with a lemon twist.<br>Unique variation: V508","directions":"","url":"https://recipe.bluelayer.org/recipe/9467/prince-edward"},{"id":"9466","title":"ORANGE COSMO","ingredients":"A flavorful burst that  cries for a instant spherical.<br>2 ounces vodka<br>1 ounce Grand Marnier<br>1/4  ounce lime juice<br>1 ounce cranberry juice<br>1. Fill cocktail shaker with ice.<br>2. Incorporate  vodka, Grand Marnier, and juices.<br>3. Shake.<br>4. Pressure into a chilled martini glass.<br>5. Top with an orange peel.<br>Unique variation: V507","directions":"","url":"https://recipe.bluelayer.org/recipe/9466/orange-cosmo"},{"id":"9465","title":"MANGOTINI","ingredients":"The  libidinous flavor  of mango  put together with the  spirit- lifting  outcomes  of vodka.<br>1 1/2  ounces mango vodka<br>3/4  ounce triple sec<br>Splash mango juice","directions":"1. Pour cocktail shaker with ice.<br>2. Include  vodka, triple sec, and mango juice.<br>3. Shake well.<br>4. Stress into a chilled martini glass.<br>5. Top with a mango cut.<br>Unique variation: V506","url":"https://recipe.bluelayer.org/recipe/9465/mangotini"},{"id":"9464","title":"KNICKERBOCKER","ingredients":"Difficult to obtain considerably  even more outdated university than  this one. Terrific any- wherever, nevertheless  specifically  within just a darkish,  wooden-paneled haunt.<br>1 1/2  ounces gin<br>1/4  teaspoon lovable vermouth<br>3/4  ounce dry vermouth<br>1. Fill cocktail shaker with ice.<br>2. Incorporate  gin and vermouths.<br>3. Swirl.<br>4. Pressure into a chilled martini glass.<br>5. Top with a lemon peel.<br>222       1000  Great BARTENDER’S RECIPES<br>Martini  Insanity          2 23<br>Unique variation: V505","directions":"","url":"https://recipe.bluelayer.org/recipe/9464/knickerbocker"},{"id":"9463","title":"JASMINE","ingredients":"Ideally  aided  in just a magic  lamp  upon a traveling  carpet.<br>1 1/2  ounces gin<br>3/4  Campari<br>3/4  ounce triple sec<br>Sprint sugar syrup<br>1. Fill cocktail shaker with ice.<br>2. Incorporate  gin,  Campari, triple sec, and sugar syrup.<br>3. Shake.","directions":"4. Pour into a chilled martini glass.<br>5. Top with lemon peel.<br>Unique variation: V504","url":"https://recipe.bluelayer.org/recipe/9463/jasmine"},{"id":"9462","title":"Significant ROLLER","ingredients":"If you  obtain  this  within a on line casino,  the  pit  manager  comps  you  all kinds  of totally free things. Quite. Present it a whirl.<br>1 1/2  ounces dry vermouth<br>1 1/2  ounces gin<br>3/4  ounce triple sec<br>3/4  ounce apricot brandy","directions":"1. Pour cocktail shaker with ice.<br>2. Increase  vermouth, gin,  triple sec, and apricot brandy.<br>3. Stir.<br>4. Anxiety into a chilled martini glass.<br>5. Top with a cherry.<br>Unique variation: V503","url":"https://recipe.bluelayer.org/recipe/9462/significant-roller"},{"id":"9461","title":"EGG CUSTARD MARTINI","ingredients":"One phrase: Flan-tastic!<br>3 ounces vodka<br>1 1/2  ounces Warnicks advocaat<br>3/4  ounce vanilla vodka<br>3/4  ounce bourbon<br>1/8  ounce sugar syrup<br>1. Fill cocktail shaker with ice.<br>2. Insert  vodka, Warnicks advocaat, vanilla vodka, bourbon, and sugar syrup.<br>3. Swirl.<br>4. Stress into a chilled martini glass.<br>5. Dirt with nutmeg.<br>Unique variation: V502","directions":"","url":"https://recipe.bluelayer.org/recipe/9461/egg-custard-martini"},{"id":"9460","title":"BOUNTY MARTINI","ingredients":"Remember to pardon  the  reference  to a paper  towel  slogan,  still this  consume  is sure  the “quicker picker higher.” Ouch.<br>1 1/2  ounces crimson vodka<br>1 1/2  ounces vanilla vodka<br>2 1/4  ounces product of coconut<br>Sprint sugar syrup<br>6 drops orange bitters<br>1. Litter vodkas, product of coconut, sugar syrup, and bitters within cocktail shaker.<br>2. Include  ice.<br>3. Shake.<br>4. Pressure into a chilled martini glass.<br>5. Top with clean strawberries.<br>220       1000  Excellent BARTENDER’S RECIPES<br>Martini  Insanity          2 21<br>Unique variation: V501","directions":"","url":"https://recipe.bluelayer.org/recipe/9460/bounty-martini"},{"id":"9459","title":"AFTERBURNER","ingredients":"Ahh...cute mom liquor with a healthier dose of Vitamin<br>C. Scurvy, begone!<br>1 1/2  ounces triple sec<br>3 ounces vodka<br>3/4  ounce grapefruit juice","directions":"1. Pour cocktail shaker with ice.<br>2. Increase  triple sec, vodka, and grapefruit juice.<br>3. Shake well.<br>4. Add into a chilled martini glass.<br>5. Top with a strawberry slash.<br>Unique variation: V500","url":"https://recipe.bluelayer.org/recipe/9459/afterburner"},{"id":"9458","title":"GYPSY","ingredients":"A consume  as a result Fantastic, even  nomads will adhere  above.<br>1 1/2  ounces cute vermouth<br>1 1/2  ounces gin<br>1. Fill cocktail shaker with ice.<br>2. Increase  vermouth and gin.<br>3. Swirl.","directions":"4. Pour into a chilled martini glass.<br>5. Top with cherry.<br>Unique variation: V499","url":"https://recipe.bluelayer.org/recipe/9458/gypsy"},{"id":"9457","title":"ROSE PETAL MARTINI","ingredients":"Large Moe at the rear of  the  bar  will  not  create you  one of these types of. Don’t inquire  him.<br>2 ounces vodka<br>Sprint rose water<br>1. Fill cocktail shaker with ice.<br>2. Increase  vodka and rose water.","directions":"3. Stir  10 occasions.<br>4. Pour into a chilled martini glass.<br>5. Top with rose petals.<br>Unique variation: V498","url":"https://recipe.bluelayer.org/recipe/9457/rose-petal-martini"},{"id":"9456","title":"UPTOWN GIN MARTINI","ingredients":"You  recognize those people  sharp-hunting men  at  the  corner  desk, who  generally visual appeal  which include  they  incorporate  it  all  with each other?  This  is what they’re  ingesting.<br>1 1/2  ounces gin<br>1/8  ounce dry vermouth<br>1/4  ounce olive juice<br>Sprint Angostura bitters","directions":"1. Pour cocktail shaker with ice.<br>2. Increase  gin,  vermouth, olive juice, and bitters.<br>3. Shake well.<br>4. Stress into a chilled martini glass.<br>218       1000  Perfect BARTENDER’S RECIPES<br>Martini  Insanity          2 19<br>Unique variation: V497","url":"https://recipe.bluelayer.org/recipe/9456/uptown-gin-martini"},{"id":"9455","title":"FRENCHMAN’S FOLLY","ingredients":"Pierre is currently being  far too humble—if this  libation  is a blunder, sacre bleu!<br>4 ounces gin<br>3 ounces dry vermouth<br>1 ounce lemonade<br>1 ounce water<br>1. Fill cocktail shaker with ice.<br>2. Include  gin,  vermouth, lemonade, and water.<br>3. Shake.<br>4. Stress into a chilled martini glass.<br>Unique variation: V496","directions":"","url":"https://recipe.bluelayer.org/recipe/9455/frenchman-s-folly"},{"id":"9454","title":"MELONTINI","ingredients":"Livens  up  the  regular  gin  martini with a  welcomed fruity style.<br>2 ounces gin<br>Sprint melon liqueur<br>1. Fill cocktail shaker with ice.<br>2. Include  gin and melon liqueur.<br>3. Shake.<br>4. Anxiety into a chilled martini glass.<br>Unique variation: V495","directions":"","url":"https://recipe.bluelayer.org/recipe/9454/melontini"},{"id":"9453","title":"EURO-COSMO","ingredients":"No, this  is not  the  negative man’s  Parisian  astronaut or that dance-a-teria spherical  the direction. Nevertheless it is a style  emotion.<br>1 1/2  ounces vodka<br>1/2  ounce Cointreau<br>1/4  ounce lime juice<br>1 ounce cranberry juice","directions":"1. Pour cocktail shaker with ice.<br>2. Increase  vodka, Cointreau, lime juice, and cranberry juice.<br>3. Shake well.<br>4. Add into a chilled martini glass.<br>5. Top with an orange reduce.<br>Unique variation: V494","url":"https://recipe.bluelayer.org/recipe/9453/euro-cosmo"},{"id":"9452","title":"LEMON Shed MARTINI","ingredients":"Lemon  Eliminate, Lemon  Get rid of, Oh Lemon-Lemon Drop…very simple to create and the chicks  dig it.<br>1 1/2  ounces citrus vodka<br>1 teaspoon sugar<br>1/4  of a lemon","directions":"1. Reduce  1/4  lemon into wedges.<br>2. Fill cocktail shaker with ice.<br>3. Incorporate  lemon wedges.<br>4. Include  vodka and sugar.<br>5. Shake.<br>6. Pressure into sugar-rimmed chilled martini glass.<br>7. Top with a lemon twist.<br>216       1000  Least complicated BARTENDER’S RECIPES<br>Martini  Insanity          2 17<br>Unique variation: V493","url":"https://recipe.bluelayer.org/recipe/9452/lemon-shed-martini"},{"id":"9451","title":"GIMLET LIMETINI","ingredients":"Can’t obtain your day  to pucker  up? Obtain a several of People, and it’ll be up coming  close: Smoochville, Populace:  2.<br>4 ounces solution  lime vodka<br>1/2  teaspoon dry vermouth<br>1 teaspoon bottled water<br>1 lime<br>1. Fill cocktail shaker with ice.<br>2. Include  vodka.","directions":"3. Stir.<br>4. Insert  vermouth and water.<br>5. Squeeze in just fifty percent of lime.<br>6. Stir.<br>7. Pressure into a chilled martini glass.<br>8. Top with lime twist.<br>Unique variation: V492","url":"https://recipe.bluelayer.org/recipe/9451/gimlet-limetini"},{"id":"9450","title":"MINT PATTY MARTINI","ingredients":"All this best style  and clean  breath, as well? What a state!<br>3 ounces pepper vodka<br>2 ounces white crème de  menthe<br>1 Starlight mint<br>1 ounce dim chocolate liqueur<br>1 tablespoon peppermint schnapps","directions":"1. Pour cocktail shaker with ice.<br>2. Include  pepper vodka, crème de  menthe, and<br>Starlight mint.<br>3. Make it possible for shaker stand for  one moment.<br>4. Shake well.<br>5. Insert  darkish chocolate liqueur.<br>6. Shake well.<br>7. Pressure into 2 chilled martini eyeglasses.<br>8. Supreme  each and every glass with 50 percent of the peppermint schnapps.<br>Unique variation: V491","url":"https://recipe.bluelayer.org/recipe/9450/mint-patty-martini"},{"id":"9449","title":"Grime with coconut flakes.","ingredients":"214       1000  Least difficult BARTENDER’S RECIPES<br>Martini  Insanity          2 15<br>Unique variation: V490","directions":"","url":"https://recipe.bluelayer.org/recipe/9449/grime-with-coconut-flakes"},{"id":"9448","title":"WHITEOUT MARTINI","ingredients":"FOR  2<br>No blunder below. Deliver this consume for your favored secretary.<br>4 ounces vanilla vodka<br>1 ounce white crème de  cacao<br>2 ounces white chocolate liqueur<br>1. Fill cocktail shaker with ice.<br>2. Include  vodka.<br>3. Shake.<br>4. Insert  white crème de  cacao and white chocolate liqueur.<br>5. Swirl shaker for  one second.<br>6. Relax shaker for  one second.","directions":"7. Pour into 2 frozen martini eyeglasses.<br>Unique variation: V489","url":"https://recipe.bluelayer.org/recipe/9448/whiteout-martini"},{"id":"9447","title":"CHOCOLATE ORANGE","ingredients":"Reduce  FOR  2<br>Overheard close to the ski hotel fireside, “Baby, this  consume  is exactly  including you, adorable, still  with a kick.”<br>3 ounces orange vodka<br>1 ounce chocolate vodka<br>1 ounce Cointreau<br>1 1/2  ounces white chocolate liqueur","directions":"1. Pour cocktail shaker with ice.<br>2. Include  vodkas, Cointreau, and white chocolate liqueur.<br>3. Shake well.<br>4. Add into 2 chilled martini eyeglasses.<br>5. Top with chocolate orange slices.<br>Unique variation: V488","url":"https://recipe.bluelayer.org/recipe/9447/chocolate-orange"},{"id":"9446","title":"MILKY Route MARTINI","ingredients":"FOR  2<br>Bob experienced  a circumstance. He was  thirsty, AND  he experienced  ignored dessert. Milky  Course Martini  to the rescue!<br>6 ounces vanilla vodka","directions":"1 Milky  Direction sweet bar<br>1 tablespoon lovable chocolate shavings<br>1. Lower  Milky  Course sweet bar into parts.<br>2. Position sweet bar slices within microwaveable bowl and warmth until finally melted.<br>3. Fill cocktail shaker with ice.<br>4. Insert  vodka.<br>5. Shake.<br>6. Spoon 1 teaspoon melted sweet bar in just backside of every single chilled cocktail eyeglasses.<br>7. Stress vodka into the eyeglasses.<br>8. Top with chocolate shavings.<br>Unique variation: V487","url":"https://recipe.bluelayer.org/recipe/9446/milky-route-martini"},{"id":"9445","title":"SAKETINI","ingredients":"A several of Individuals will comprise  you singing  together with Aretha Franklin, to the song  of “Respect.” “Saketini-saketini-saketini-saketini...”<br>1 1/2  ounces sake<br>1 1/2  ounces gin<br>1. Fill cocktail shaker with ice.<br>2. Increase  sake and gin.<br>3. Shake.<br>4. Pressure into a chilled martini glass.<br>5. Top with an olive.<br>Unique variation: V486","directions":"","url":"https://recipe.bluelayer.org/recipe/9445/saketini"},{"id":"9444","title":"THE FIGGY","ingredients":"Acquire jiggy with the figgy.<br>2 ounces vodka<br>1/4  ounce fig vodka<br>1/4  ounce maraschino liqueur<br>1 ounce 50 % and 50 percent","directions":"1. Add vodkas, maraschino liqueur, and product into cocktail shaker.<br>2. Pour cocktail shaker with ice.<br>3. Allow for stand for  5  seconds.<br>4. Shake well.<br>4. Add into a chilled martini glass.<br>5. Top with dim chocolate kiss and a fig cut.<br>212       1000  Ideal BARTENDER’S RECIPES<br>Martini  Insanity          2 13<br>Unique variation: V485","url":"https://recipe.bluelayer.org/recipe/9444/the-figgy"},{"id":"9443","title":"CREOLE MARTINI","ingredients":"My  Terrific-uncle Boudreaux states  that  this  consume  helps make him  handsome, humorous, and a seriously suitable  dancer.<br>2 ounces gin<br>1/4  ounce dry vermouth<br>1. Fill cocktail shaker with ice.<br>2. Insert  gin and vermouth.<br>3. Swirl.","directions":"4. Pour into a chilled martini glass.<br>5. Top with jalapeño pepper.<br>Unique variation: V484","url":"https://recipe.bluelayer.org/recipe/9443/creole-martini"},{"id":"9442","title":"MARTINI NOIR","ingredients":"Consume   this   at  the   setting up  of  a  attractive  friendship, if possible with a feisty—nonetheless compliant—gun moll.<br>2 ounces vodka<br>1 ounce Chambord<br>1. Fill cocktail shaker with ice.<br>2. Insert  vodka and Chambord.<br>3. Shake.<br>4. Pressure into a chilled martini glass.<br>5. Top with lemon twist.<br>Unique variation: V483","directions":"","url":"https://recipe.bluelayer.org/recipe/9442/martini-noir"},{"id":"9441","title":"SILVER BULLET","ingredients":"If  the  Lone  Ranger  at any time  remaining  one  of  these kinds of  driving,  Tonto would  comprise  wondered the Masked Man’s  sanity.<br>1 1/2  ounces gin<br>Splash scotch","directions":"1. Pour cocktail shaker with ice.<br>2. Increase  gin and scotch.<br>3. Shake well.<br>4. Add into a chilled martini glass.<br>(This consume may well far too be  stirred and assisted upon the rocks.)<br>Unique variation: V482","url":"https://recipe.bluelayer.org/recipe/9441/silver-bullet"},{"id":"9440","title":"Twist lime peel over glass and shed in just.","ingredients":"210       1000  Suitable BARTENDER’S RECIPES<br>Martini  Insanity          2 11<br>Unique variation: V481","directions":"","url":"https://recipe.bluelayer.org/recipe/9440/twist-lime-peel-over-glass-and-shed-in-just"},{"id":"9439","title":"RAZMOPOLITAN","ingredients":"It’s the  raspberry that  helps make this  consume  as a result sinfully deli- cious. Yet don’t down  much too a lot of and razz  the patrons.<br>2 1/4  ounces raspberry vodka<br>1 1/8  ounces triple sec<br>1 1/2  ounces cranberry juice<br>3/4  ounce lime juice<br>1 teaspoon caster sugar<br>1. Fill cocktail shaker with ice.<br>2. Increase  vodka, triple sec, juices, and sugar.<br>3. Shake.","directions":"4. Pour into a chilled martini glass.<br>Unique variation: V480","url":"https://recipe.bluelayer.org/recipe/9439/razmopolitan"},{"id":"9438","title":"PALME D’OR","ingredients":"This  consume  stocks its  popularity  with the  large  prize  against  the Cannes   Movie  Pageant.  Blend  one  up  and  faux to  strut down  the crimson carpet.<br>1 1/2  ounces vodka<br>3/4  ounces lemon juice<br>2 teaspoons lime cordial","directions":"1. Pour cocktail shaker with ice.<br>2. Insert  vodka, lemon juice, and lime cordial.<br>3. Shake well.<br>4. Add into a chilled martini glass.<br>5. Top with twist of lemon and a cherry.<br>Unique variation: V479","url":"https://recipe.bluelayer.org/recipe/9438/palme-d-or"},{"id":"9437","title":"Purple Pet","ingredients":"Roll higher than and fetch this one every time probable.  If you provide me one, I warranty to scratch  your belly.<br>1 1/2  ounces vodka<br>1 1/2  ounces gin<br>4 1/2  ounces grapefruit juice<br>1. Fill cocktail shaker with ice.<br>2. Increase  vodka, gin,  and grapefruit juice.<br>3. Shake.<br>4. Anxiety into a chilled martini glass.<br>5. Top with a cherry.<br>Unique variation: V478","directions":"","url":"https://recipe.bluelayer.org/recipe/9437/purple-pet"},{"id":"9436","title":"MEDIUM MARTINI","ingredients":"If  Starbucks  was   a  bar,   this   one  would   be  known as   a<br>“Grande.”<br>1/4  ounce dry vermouth<br>1/2  ounce lovable vermouth<br>1/3  ounce dry gin<br>1. Fill cocktail shaker with ice.<br>2. Increase  vermouths and gin.<br>3. Shake.<br>4. Pressure into a chilled martini glass.<br>Unique variation: V477","directions":"","url":"https://recipe.bluelayer.org/recipe/9436/medium-martini"},{"id":"9435","title":"Pressure into a chilled martini glass.","ingredients":"208       1000  Great BARTENDER’S RECIPES<br>Martini  Insanity          2 09<br>Unique variation: V476","directions":"","url":"https://recipe.bluelayer.org/recipe/9435/pressure-into-a-chilled-martini-glass"},{"id":"9434","title":"One of a kind Lovable","ingredients":"MARTINI<br>Create  it for the woman inside of your  lifestyle. Declare you invented it and referred to as it right after  her. We  won’t inform.<br>Sprint of orange bitters<br>1/2  ounce gin<br>1/2  ounce adorable vermouth<br>1. Fill cocktail shaker with ice.<br>2. Incorporate  bitters, gin,  and vermouth.<br>3. Shake.<br>Unique variation: V475","directions":"","url":"https://recipe.bluelayer.org/recipe/9434/one-of-a-kind-lovable"},{"id":"9433","title":"GIN AND SIN","ingredients":"Need to have to very ruffle the petticoats of your teetotaling Aunt Gladys?  Give her one of All those  aptly  termed mixtures, and  keep an eye on her  scurry   for  the  stability of  her  Prohibition League convention.<br>1 1/2  ounces gin<br>1 ounce orange juice<br>1 ounce lemon juice<br>1/2  teaspoon grenadine<br>1. Fill cocktail shaker with ice.<br>2. Incorporate  gin,  juices, and grenadine.<br>3. Shake.<br>4. Pressure into a chilled martini glass.<br>Unique variation: V474","directions":"","url":"https://recipe.bluelayer.org/recipe/9433/gin-and-sin"},{"id":"9432","title":"BLUE LAGOON","ingredients":"Consequently  you  weren’t privileged  ample   to  be  shipwrecked with a more youthful  Brooke Protects?  Be a part of the club. Drown  your  sorrows whilst  cursing  the status  of Christopher Atkins.<br>2 ounces vodka<br>1/4  ounce blue curacao<br>3 ounces pineapple juice","directions":"1. Pour cocktail shaker with vodka, curacao, and pineapple juice.<br>2. Insert  ice.<br>3. Shake well.<br>4. Stress into a chilled martini glass.<br>Unique variation: V473","url":"https://recipe.bluelayer.org/recipe/9432/blue-lagoon"},{"id":"9431","title":"ST. TROPEZ","ingredients":"Even though  this consume won’t offer you you that  perfect St. Tropez tan, you  can pay attention  the  ocean if you  preserve  the  vacant glass  in excess of your ear.<br>2 ounces vodka<br>1/2  ounce maraschino liqueur<br>3 ounces peach juice<br>1. Fill cocktail shaker with vodka, maraschino liqueur, and peach juice.<br>2. Increase  ice.<br>3. Swirl.<br>4. Stress into a chilled martini glass.<br>Unique variation: V472","directions":"","url":"https://recipe.bluelayer.org/recipe/9431/st-tropez"},{"id":"9430","title":"Extensive KISS GOODNIGHT","ingredients":"MARTINI<br>Which include its namesake, this  one is adorable and leaves  you need- ing further. A lot  added.<br>1/2  ounce vanilla vodka<br>1 ounce vodka<br>1/2  ounce white crème de  cacao<br>Shaved white chocolate<br>1. Freeze a martini glass with white chocolate upon rim.<br>2. Fill cocktail shaker with ice<br>3. Incorporate  vodkas and crème de  cacao.<br>4. Shake evenly.","directions":"5. Pour into the glass.<br>6. Top with a chocolate kiss.<br>206       1000  Least difficult BARTENDER’S RECIPES<br>Martini  Insanity          2 07<br>Unique variation: V471","url":"https://recipe.bluelayer.org/recipe/9430/extensive-kiss-goodnight"},{"id":"9429","title":"SOHO","ingredients":"The decadent course to finish a working day of browsing and artwork gallery investigation.<br>2 ounces vodka<br>1/2  ounce vanilla vodka<br>1/2  ounce orange curacao<br>Sprint orange bitters","directions":"1. Pour cocktail shaker with ice.<br>2. Increase  vodkas, orange curacao, and bitters.<br>3. Shake well.<br>4. Anxiety into a martini glass.<br>5. Top with a flamed orange peel.<br>Unique variation: V470","url":"https://recipe.bluelayer.org/recipe/9429/soho"},{"id":"9428","title":"GIRLIE MARTINI","ingredients":"Very careful there, mister—get a “couple of girlies” as well loudly, and  your  barmates could  eye  you  with suspicion. Carry on with warning.<br>Splash dry vermouth<br>4 ounces vodka<br>3 ounces chilled champagne<br>Sprint maraschino liqueur<br>1. Coat within of martini glass with dry vermouth.<br>2. Fill cocktail shaker with ice.<br>3. Incorporate  vodka, champagne, and maraschino liqueur.<br>4. Swirl.<br>5. Pressure into the martini glass.<br>6. Top with an olive and a cherry.<br>Unique variation: V469","directions":"","url":"https://recipe.bluelayer.org/recipe/9428/girlie-martini"},{"id":"9427","title":"BLUE MARTINI","ingredients":"The perfect  hand  sweet  for the air traveler  with a window seat.<br>3 ounces vodka<br>1/2  ounce blue curacao<br>Sprint Angostura bitters<br>1. 50 percent-fill cocktail shaker with ice.<br>2. Incorporate  vodka, curacao, and bitters.<br>3. Shake.","directions":"4. Pour into a chilled martini glass.<br>5. Top with an olive.<br>Unique variation: V468","url":"https://recipe.bluelayer.org/recipe/9427/blue-martini"},{"id":"9426","title":"NEWBURY","ingredients":"Which includes the British  city and Boston highway  of the similar  reputation, the Newbury is cute, posh,  and  delightful.  Perfect for the parched  Anglophile.<br>1 1/2  ounces gin<br>1 ounce cute vermouth<br>1/4  teaspoon triple sec","directions":"1. Pour cocktail shaker with ice.<br>2. Include  gin,  vermouth, and triple sec.<br>3. Shake well.<br>4. Anxiety into a chilled martini glass.<br>5. Top with a lemon twist.<br>204       1000  Least complicated BARTENDER’S RECIPES<br>Martini  Insanity          2 05<br>Unique variation: V467","url":"https://recipe.bluelayer.org/recipe/9426/newbury"},{"id":"9425","title":"WEMBLEY MARTINI","ingredients":"Potentially the motive football hooligans constantly insurrection at Wembley is  that  the  bartender contains  function  out  of this  delectable take care of?  A promising basic principle.<br>3 ounces gin<br>1/2  ounce dry vermouth<br>1 teaspoon apricot brandy<br>1 teaspoon Calvados<br>1. Fill cocktail shaker with ice.<br>2. Increase  gin,  vermouth, apricot brandy, and Calvados.<br>3. Shake.<br>4. Pressure into a chilled martini glass.<br>5. Top with a lemon twist.<br>Unique variation: V466","directions":"","url":"https://recipe.bluelayer.org/recipe/9425/wembley-martini"},{"id":"9424","title":"FLIRTINI","ingredients":"Yes  to create you  consider  the  bartender is adorable  more than enough  to ought to have a wink or 2.<br>1/2  ounce raspberry vodka<br>1/2  ounce Cointreau Splash lime juice Splash pineapple juice Splash cranberry juice<br>5 raspberries<br>Brut champagne<br>1. Clutter raspberries inside backside of a little chilled cocktail glass.<br>2. Fill cocktail shaker with ice.<br>2. Increase  vodka, Cointreau, and juices.<br>3. Shake.","directions":"4. Pour into a chilled martini glass.<br>5. Final  with champagne.<br>6. Top with a mint sprig.<br>Unique variation: V465","url":"https://recipe.bluelayer.org/recipe/9424/flirtini"},{"id":"9423","title":"COSMOPOLITAN","ingredients":"The consume  that  built  Intercourse  inside the Town  chicks teeter  within just their Jimmy  Choos. Fruity  and  light-weight,  consume  a several  and  acquire well prepared to pay attention all more than  your friend’s  Mr. Significant.<br>2 ounces lemon-flavored vodka<br>1 ounce triple sec<br>1 ounce cranberry juice<br>1/2  ounce lime juice","directions":"1. Pour cocktail shaker with ice.<br>2. Increase  vodka, triple sec, cranberry juice, and lime juice.<br>3. Shake well.<br>4. Add into a chilled martini glass.<br>5. Top with a lime slash.<br>202       1000  Least complicated BARTENDER’S RECIPES<br>Martini  Insanity          2 03<br>Unique variation: V464","url":"https://recipe.bluelayer.org/recipe/9423/cosmopolitan"},{"id":"9422","title":"COWBOY MARTINI","ingredients":"A  fresh  respite   for  cowpunchers  equally   city   and rural. Saddle  up!<br>2 ounces gin<br>1/2  ounce dry vermouth<br>Sprint sugar syrup<br>1. Fill cocktail shaker with ice.<br>2. Include  gin,  vermouth, and sugar syrup.<br>3. Shake.<br>4. Pressure into a chilled martini glass.<br>5. Top with a floating mint sprig.<br>Unique variation: V463","directions":"","url":"https://recipe.bluelayer.org/recipe/9422/cowboy-martini"},{"id":"9421","title":"POMEGRANATE MARTINI","ingredients":"Persephone, heroine  of Greek mythology, was  banished to Hades for taking in an other-worldly pomegranate. Fortunate you—she took the slide, you choose the consume.<br>2 ounces contemporary squeezed pomegranate juice<br>2 ounces vodka<br>1/4  ounce sugar syrup<br>1. Fill cocktail shaker with ice.<br>2. Incorporate  pomegranate juice, vodka, and sugar syrup.<br>3. Shake.","directions":"4. Pour into a chilled martini glass.<br>Unique variation: V462","url":"https://recipe.bluelayer.org/recipe/9421/pomegranate-martini"},{"id":"9420","title":"TRUFFLE MARTINI","ingredients":"Improve  a  glass  to  toast   the  tireless   function   of  our  porcine brethren,  who   comprise   selflessly  sniffed  out   underground truffle troves  for hundreds of years.<br>3 1/2  ounces cognac Splash lime juice Splash Grand Marnier<br>7 paper-slim slices black truffle","directions":"1. Pour cocktail shaker with ice.<br>2. Include  cognac, lime juice, and Grand Marnier and 2 slices of black truffle.<br>3. Shake well.<br>4. Add into a chilled martini glass.<br>5. Top with becoming 5  slices of black truffle.<br>Unique variation: V461","url":"https://recipe.bluelayer.org/recipe/9420/truffle-martini"},{"id":"9419","title":"DIPLOMAT","ingredients":"The martini durable  sufficient  to address  the world’s  situations. Percentage  liberally.<br>2 ounces dry vermouth<br>1 ounce lovable vermouth<br>2 dashes maraschino liqueur<br>1. Fill cocktail shaker with ice.<br>2. Insert  vermouths and maraschino liqueur.<br>3. Swirl.","directions":"4. Pour into a chilled martini glass.<br>5. Top with an orange peel twist.<br>200       1000  Most straightforward BARTENDER’S RECIPES<br>Martini  Insanity       201<br>Unique variation: V460","url":"https://recipe.bluelayer.org/recipe/9419/diplomat"},{"id":"9418","title":"HELLFIRE CLUB MARTINI","ingredients":"Emma Peel unquestionably  downed one of this sort of  the moment  escaping  the<br>Hellfire Club’s sinister clutches.<br>1 1/2  ounces pepper vodka<br>1/2  ounce dry vermouth<br>1. Fill cocktail shaker with ice.<br>2. Insert  pepper vodka and dry vermouth.","directions":"3. Stir.<br>4. Pressure into a chilled martini glass.<br>5. Top with a jalapeno pepper and a sprint of cayenne pepper.<br>Unique variation: V459","url":"https://recipe.bluelayer.org/recipe/9418/hellfire-club-martini"},{"id":"9417","title":"MOULIN ROUGE","ingredients":"Can you create zees consume?  Oui! Every person can-can!<br>1 1/2  ounces sloe gin<br>1/2  ounce cute vermouth<br>3 dashes Angostura bitters","directions":"1. Pour cocktail shaker with ice.<br>2. Insert  sloe gin,  vermouth, and bitters.<br>3. Shake well.<br>4. Add into a chilled martini glass.<br>Unique variation: V458","url":"https://recipe.bluelayer.org/recipe/9417/moulin-rouge"},{"id":"9416","title":"MONTMARTRE","ingredients":"The desired place for ingesting this consume? The tallest  reality inside of Paris, of program.<br>1 1/2  ounces gin<br>1/2  ounce cute vermouth<br>1/2  ounce triple sec<br>1. Fill cocktail shaker with ice.<br>2. Insert  gin,  vermouth, and triple sec.<br>3. Shake.","directions":"4. Pour into an outdated-shaped glass loaded with ice.<br>Unique variation: V457","url":"https://recipe.bluelayer.org/recipe/9416/montmartre"},{"id":"9415","title":"Pressure into a chilled martini glass.","ingredients":"198       1000  Perfect BARTENDER’S RECIPES<br>Martini  Insanity       199<br>Unique variation: V456","directions":"","url":"https://recipe.bluelayer.org/recipe/9415/pressure-into-a-chilled-martini-glass"},{"id":"9414","title":"Mystery MARTINI","ingredients":"Don’t inform all people with regards to  this  one. Hold the  recipe to your- self and indulge  in just covert routines.<br>3 ounces gin<br>1 ounce Lillet  Blonde<br>2 dashes Angostura bitters","directions":"1. Pour cocktail shaker with ice.<br>2. Incorporate  gin,  Lillet  Blonde, and bitters.<br>3. Stir.<br>Unique variation: V455","url":"https://recipe.bluelayer.org/recipe/9414/mystery-martini"},{"id":"9413","title":"LAVA LAMP MARTINI","ingredients":"An  surprisingly scrumptious byproduct of “60s Night” at the coun- attempt club.<br>Splash raspberry liqueur<br>Splash honey<br>3 ounces vodka<br>1. Combination raspberry liqueur and honey within a shot glass.<br>2. Fill cocktail shaker with ice.<br>3. Include  vodka.<br>4. Shake.","directions":"5. Pour into a martini glass.<br>6. Spoon inside of raspberry liqueur and honey blend.<br>Unique variation: V454","url":"https://recipe.bluelayer.org/recipe/9413/lava-lamp-martini"},{"id":"9412","title":"Purple CLOUD","ingredients":"As a result known as for the enjoyable fog that  envelops the drinker’s head.<br>1 1/2  ounces gin<br>1/2  ounce apricot liqueur<br>1/2  ounce lemon juice<br>1 teaspoon grenadine<br>Sprint Angostura bitters<br>1. Fill cocktail shaker with ice.<br>2. Insert  gin,  apricot liqueur, lemon juice, grenadine, and bitters.<br>3. Shake.<br>4. Anxiety into a cocktail glass.<br>Unique variation: V453","directions":"","url":"https://recipe.bluelayer.org/recipe/9412/purple-cloud"},{"id":"9411","title":"PRINCETON","ingredients":"Adventurous Ivy  Leaguers  will  love  this  concoction.  Sis growth  bah!<br>1 1/4  ounces gin<br>3/4  ounce dry vermouth<br>1/2  ounce lime juice","directions":"1. Pour cocktail shaker with ice.<br>2. Increase  gin,  vermouth, and lime juice.<br>3. Shake well.<br>4. Add into a cocktail glass.<br>Unique variation: V452","url":"https://recipe.bluelayer.org/recipe/9411/princeton"},{"id":"9410","title":"ST. LO","ingredients":"Called for the patron  saint  of the vertically challenged.<br>1 1/2  ounces gin<br>1/2  ounce Calvados<br>1/2  ounce lemon juice<br>1 teaspoon sugar<br>1. Fill cocktail shaker with ice.<br>2. Incorporate  gin,  Calvados, lemon juice, and sugar.<br>3. Shake.<br>4. Anxiety into a chilled martini glass.<br>196       1000  Most straightforward BARTENDER’S RECIPES<br>Martini  Insanity       197<br>Unique variation: V451","directions":"","url":"https://recipe.bluelayer.org/recipe/9410/st-lo"},{"id":"9409","title":"POMPANO","ingredients":"Pleasurable  truth:  Pompano   racetrack   inside  south Florida  options nighttime horse racing. Giddyup!<br>1 ounce gin<br>1/2  ounce dry vermouth<br>1 ounce grapefruit juice<br>4 dashes orange bitters<br>1. Fill cocktail shaker with ice.<br>2. Insert  gin,  vermouth, grapefruit juice, and bitters.<br>3. Shake.<br>4. Pressure into a chilled cocktail or previous-formed glass.","directions":"5. Top with an orange reduce.<br>Unique variation: V450","url":"https://recipe.bluelayer.org/recipe/9409/pompano"},{"id":"9408","title":"MORRO","ingredients":"Be which includes Small Orphan  Annie  and invest in “to.”<br>1 ounce gin<br>1/2  ounce golden rum<br>1/2  ounce lime juice<br>1/2  ounce pineapple juice<br>Sugar","directions":"1. Pour cocktail shaker with ice.<br>2. Increase  gin,  rum, and juices.<br>3. Shake well.<br>4. Add into a sugar-rimmed chilled martini glass.<br>Unique variation: V449","url":"https://recipe.bluelayer.org/recipe/9408/morro"},{"id":"9407","title":"RACQUET CLUB MARTINI","ingredients":"“Biff? Muffy? Shall I invest in us a spherical?  Fabulous…”<br>2 ounces gin<br>1/2  ounce dry vermouth<br>2 dashes orange bitters<br>1. Fill cocktail shaker with ice.<br>2. Insert  gin,  vermouth, and bitters.<br>3. Shake till outdoors of shaker is comprehensively frosted.<br>4. Pressure into a chilly martini glass.<br>Unique variation: V448","directions":"","url":"https://recipe.bluelayer.org/recipe/9407/racquet-club-martini"},{"id":"9406","title":"Pressure into a chilled martini glass.","ingredients":"194       1000  Ideal BARTENDER’S RECIPES<br>Martini  Insanity       195<br>Unique variation: V447","directions":"","url":"https://recipe.bluelayer.org/recipe/9406/pressure-into-a-chilled-martini-glass"},{"id":"9405","title":"PAISLEY MARTINI","ingredients":"A  blatant, and  very   successful, try out  to  draw in the interest of thirsty hippies  just about everywhere.<br>2 1/4  ounces gin<br>1/4  ounce dry vermouth<br>1 teaspoon scotch","directions":"1. Pour cocktail shaker with ice.<br>2. Include  gin,  vermouth, and scotch.<br>3. Stir.<br>Unique variation: V446","url":"https://recipe.bluelayer.org/recipe/9405/paisley-martini"},{"id":"9404","title":"PERFECT","ingredients":"At the time you style  one of these kinds of,  you’ll abruptly learn  the popularity.<br>1 1/2  ounces gin<br>1/2  ounce dry vermouth<br>1/2  ounce cute vermouth<br>1. Fill cocktail shaker with ice.<br>2. Include  gin and vermouths.<br>3. Swirl.<br>4. Anxiety into a chilled martini glass.<br>5. Top with olive or lemon.<br>Unique variation: V445","directions":"","url":"https://recipe.bluelayer.org/recipe/9404/perfect"},{"id":"9403","title":"DUTCH MARTINI","ingredients":"Received a day who  hates  transferring Dutch? Variation her brain  with such.<br>2 ounces Dutch genever gin<br>1/2  ounce dry vermouth<br>1. Fill cocktail shaker with ice.<br>2. Insert  gin and vermouth.","directions":"3. Stir.<br>4. Anxiety into a chilled martini glass.<br>5. Twist lemon in excess of consume and reduce inside.<br>Unique variation: V444","url":"https://recipe.bluelayer.org/recipe/9403/dutch-martini"},{"id":"9402","title":"MARSALA MARTINI","ingredients":"Marsala—Italy’s option  to  sherry—creates this  martini an adventurous departure against  the conventional. Bongiorno!<br>3/4  ounce gin<br>3/4  ounce dry vermouth<br>3/4  ounce dry Marsala","directions":"1. Pour cocktail shaker with ice.<br>2. Increase  gin,  vermouth, and Marsala.<br>3. Stir.<br>4. Stress into a chilled martini glass.<br>5. Twist lemon in excess of consume and shed inside.<br>Unique variation: V443","url":"https://recipe.bluelayer.org/recipe/9402/marsala-martini"},{"id":"9401","title":"Traveling DUTCHMAN","ingredients":"Legend is that  this  drink’s  namesake is a ghostly sea cap- tain,  doomed  to sail  the  seas  for all eternity. Can’t be all terrible.  At  minimum amount  he’s  received  this  delectable concoction  to  preserve  him enterprise.<br>Curacao<br>2 ounces gin<br>1/4  ounce dry vermouth","directions":"1. Pour more than enough curacao into prechilled cocktail glass to coat aspects.<br>2. Twirl glass and coat with curacao.<br>3. Fill cocktail shaker with ice.<br>4. Incorporate  gin and vermouth.<br>5. Swirl.<br>6. Anxiety into glass.<br>192       1000  Least complicated BARTENDER’S RECIPES<br>Martini  Insanity       193<br>Unique variation: V442","url":"https://recipe.bluelayer.org/recipe/9401/traveling-dutchman"},{"id":"9400","title":"FINO MARTINI","ingredients":"As  Bob Assume reported  inside The Cat  and the Canary: “Let’s all consume  gin and deliver wry  faces.”<br>2 ounces gin<br>1/2  ounce fino sherry<br>1. Fill cocktail shaker with ice.<br>2. Insert  gin and sherry.","directions":"3. Stir.<br>4. Anxiety into a chilled martini glass.<br>5. Top with olive or lemon twist.<br>Unique variation: V441","url":"https://recipe.bluelayer.org/recipe/9400/fino-martini"},{"id":"9399","title":"BLOODHOUND","ingredients":"Flip  the tables  upon this pet dogs detective—go after doggedly.<br>1 ounce gin<br>1/2  ounce dry vermouth<br>1/2  ounce adorable vermouth<br>1/2  ounce strawberry liqueur","directions":"1. Pour cocktail shaker with ice.<br>2. Incorporate  gin,  vermouths, and strawberry liqueur.<br>3. Shake well.<br>4. Pressure into a chilled martini glass.<br>5. Lose a full strawberry into glass.<br>Unique variation: V440","url":"https://recipe.bluelayer.org/recipe/9399/bloodhound"},{"id":"9398","title":"BLENTON","ingredients":"As  James Thurber stated, “One martini is all straight. 2  are as well innumerable, and 3  are not ample.”<br>1 1/2  ounces gin<br>3/4  ounce dry vermouth<br>Sprint Angostura bitters<br>1. Fill cocktail shaker with ice.<br>2. Increase  gin,  vermouth, and bitters.<br>3. Swirl.","directions":"4. Pour into a chilled martini glass.<br>Unique variation: V439","url":"https://recipe.bluelayer.org/recipe/9398/blenton"},{"id":"9397","title":"3rd Diploma MARTINI","ingredients":"For loosening  the tongues of uncooperative suspects. Incorporate, administer, repeat  as demanded.<br>3 ounces gin<br>1 ounce dry vermouth<br>1/2  ounce Pernod<br>1. Fill cocktail shaker with ice.<br>2. Incorporate  gin,  vermouth, and Pernod.<br>3. Shake.","directions":"4. Pour into a chilled martini glass.<br>190       1000  Perfect BARTENDER’S RECIPES<br>Martini  Insanity       191<br>Unique variation: V438","url":"https://recipe.bluelayer.org/recipe/9397/3rd-diploma-martini"},{"id":"9396","title":"SMOKY MARTINI","ingredients":"They  say smoke becomes within just your eyes, yet this goes instantly to your mind.<br>3 ounces gin<br>1/2  ounce dry vermouth<br>1 teaspoon scotch","directions":"1. Pour cocktail shaker with ice.<br>2. Include  gin,  vermouth, and scotch.<br>3. Stir.<br>4. Pressure into a chilled martini glass.<br>5. Top with lemon twist.<br>Unique variation: V437","url":"https://recipe.bluelayer.org/recipe/9396/smoky-martini"},{"id":"9395","title":"ICEBERG","ingredients":"A  pleasant  accompaniment to  your  Titanic  checking out functions. Garnish  with Kleenex.<br>2 ounces gin<br>Sprint white crème de  menthe<br>1. Fill cocktail shaker with ice.<br>2. Incorporate  gin and crème de  menthe.<br>3. Shake.","directions":"4. Pour into a chilled martini glass.<br>5. Top with fresh new mint.<br>Unique variation: V436","url":"https://recipe.bluelayer.org/recipe/9395/iceberg"},{"id":"9394","title":"JOURNALIST","ingredients":"End the presses!  This  delicate libation  will create even  the maximum  hesitant useful resource spill the beans.<br>2 ounces gin<br>1 teaspoon dry vermouth<br>1 teaspoon cute vermouth<br>1 teaspoon triple sec<br>1 teaspoon lime juice<br>Sprint Angostura bitters<br>1. Fill cocktail shaker with ice.<br>2. Insert  gin,  vermouths, triple sec, and lime juice.<br>3. Shake.<br>4. Pressure into a chilled martini glass.<br>Unique variation: V435","directions":"","url":"https://recipe.bluelayer.org/recipe/9394/journalist"},{"id":"9393","title":"WARSAW","ingredients":"Absolutely   the   most well-liked   option  of  popular  Poles  including  Lech<br>Walesa and Depend  Pulaski.<br>1 1/2  ounces gin<br>1 ounce apple brandy<br>1 ounce lovable vermouth<br>1 teaspoon yellow Chartreuse","directions":"1. Pour cocktail shaker with ice.<br>2. Include  gin,  apple brandy, vermouth, and Chartreuse.<br>3. Shake well.<br>4. Add into a chilled martini glass.<br>188       1000  Least difficult BARTENDER’S RECIPES<br>Martini  Insanity       189<br>Unique variation: V434","url":"https://recipe.bluelayer.org/recipe/9393/warsaw"},{"id":"9392","title":"PARK Road MARTINI","ingredients":"While Eva  Gabor informed  Eddie Arnold, “Darling, I enjoy  you, still offer me Park Street,” she unquestionably  experienced this one within thoughts. Combine, sip, and question what the commoners are performing these days.<br>3 ounces gin<br>1/2  ounce adorable vermouth<br>1/2  ounce dry vermouth<br>1. Fill cocktail shaker with ice.<br>2. Incorporate  gin and vermouths.<br>3. Shake.<br>4. Anxiety into a chilled martini glass.<br>Unique variation: V433","directions":"","url":"https://recipe.bluelayer.org/recipe/9392/park-road-martini"},{"id":"9391","title":"PALM Seashore MARTINI","ingredients":"A favored between  loaded Florida socialites.<br>3 ounces gin<br>1 teaspoon lovable vermouth<br>2 ounces grapefruit juice<br>1. Fill cocktail shaker with ice.<br>2. Increase  gin,  vermouth, and grapefruit juice.<br>3. Shake.<br>4. Pressure into a chilled martini glass.<br>Unique variation: V432","directions":"","url":"https://recipe.bluelayer.org/recipe/9391/palm-seashore-martini"},{"id":"9390","title":"Soar Yr","ingredients":"This  is The  Formal  Consume  of February  29th,  yet  we  urge you  to toss warning  to the wind—deliver ’em upon July 5th. Or Could  13th.<br>2 ounces gin<br>1/2  ounce adorable vermouth<br>1/2  ounce Grand Marnier<br>1/4  teaspoon lime juice","directions":"1. Pour cocktail shaker with ice.<br>2. Increase  gin,  vermouth, Grand Marnier, and lime juice.<br>3. Shake well.<br>4. Stress into a chilled martini glass.<br>Unique variation: V431","url":"https://recipe.bluelayer.org/recipe/9390/soar-yr"},{"id":"9389","title":"Clean ORLEANS MARTINI","ingredients":"Iko, Iko! Shake  off the  workday voodoo  with this  flavor  of the Significant Uncomplicated.<br>3 ounces vanilla vodka<br>1/2  ounce dry vermouth<br>1/2  ounce Pernod<br>Sprint Angostura bitters<br>1. Fill cocktail shaker with ice.<br>2. Increase  vodka, vermouth, Pernod, and bitters.<br>3. Shake.<br>4. Anxiety into a chilled martini glass.<br>5. Top with mint sprig.<br>186       1000  Great BARTENDER’S RECIPES<br>Martini  Insanity       187<br>Unique variation: V430","directions":"","url":"https://recipe.bluelayer.org/recipe/9389/clean-orleans-martini"},{"id":"9388","title":"PRINCESS MARTINI","ingredients":"She’ll  seem  together with  royalty any time  you  exhibit Her  Highness with this  libation.  Create  it  a double  and  she  basically  could possibly knight you.<br>1 1/2  ounces vodka<br>Sprint strawberry liqueur<br>1. Fill cocktail shaker with ice.<br>2. Increase  vodka and strawberry liqueur.<br>3. Shake.<br>4. Stress into a chilled martini glass.<br>5. Squeeze slash of orange more than the glass and lose within.<br>Unique variation: V429","directions":"","url":"https://recipe.bluelayer.org/recipe/9388/princess-martini"},{"id":"9387","title":"VELVET BUNNY MARTINI","ingredients":"Recall your  favourite filled  animal in opposition to  childhood When  this  warms you just before bedtime.<br>1 1/2  ounces vodka Sprint banana liqueur Sprint black sambuca","directions":"1. Pour cocktail shaker with ice.<br>2. Incorporate  vodka, banana liqueur, and sambuca.<br>3. Shake well.<br>4. Stress into a chilled martini glass.<br>5. Top with banana slices.<br>Unique variation: V428","url":"https://recipe.bluelayer.org/recipe/9387/velvet-bunny-martini"},{"id":"9386","title":"Golfing MARTINI","ingredients":"As a result, this  should reveal  golfer’s type options.<br>4 ounces gin<br>1 ounce dry vermouth<br>4 dashes Angostura bitters<br>1. Fill cocktail shaker with ice.<br>2. Incorporate  gin,  vermouth, and bitters.<br>3. Shake.","directions":"4. Pour into a chilled martini glass.<br>5. Top with an olive.<br>Unique variation: V427","url":"https://recipe.bluelayer.org/recipe/9386/golfing-martini"},{"id":"9385","title":"Impolite COSMOPOLITAN","ingredients":"This  one  includes  a sudden chunk,  as  if Jose  Cuervo  took  a completely wrong  transform  at Albuquerque and finished  up in just your glass.<br>1 1/4  ounces tequila<br>1/4  ounce Grand Marnier<br>Juice against complete lime<br>1 ounce cranberry juice<br>1. Fill cocktail shaker with ice.<br>2. Incorporate  tequila, Grand Marnier, and juices.<br>3. Shake.<br>4. Pressure into a chilled martini glass.<br>5. Top with an orange peel.<br>184       1000  Perfect BARTENDER’S RECIPES<br>Martini  Insanity       185<br>Unique variation: V426","directions":"","url":"https://recipe.bluelayer.org/recipe/9385/impolite-cosmopolitan"},{"id":"9384","title":"SICILIAN MARTINI","ingredients":"Definitely  an provide he can’t refuse.  Only don’t question him in excess of  the relatives business.<br>1 1/2  ounces gin<br>1/4  ounce dry vermouth<br>1/2  ounce dry Marsala","directions":"1. Pour cocktail shaker with ice.<br>2. Incorporate  gin,  vermouth, and Marsala.<br>3. Stir  briskly.<br>4. Add into a chilled martini glass.<br>5. Twist lemon earlier mentioned consume and eliminate into the glass.<br>Unique variation: V425","url":"https://recipe.bluelayer.org/recipe/9384/sicilian-martini"},{"id":"9383","title":"DEAN MARTINI","ingredients":"Rat Packers  of the Entire world,  unite!  Boost a toast  to swingin’<br>daddy-o’s in all places.<br>3 ounces vodka or gin (Bartender’s conclusion) Splash crimson lovable vermouth<br>1. Fill cocktail shaker with ice.<br>2. Include  vodka or gin and vermouth.<br>3. Swirl.<br>4. Pressure into a chilled martini glass.<br>5. Top with an orange wheel.<br>Unique variation: V424","directions":"","url":"https://recipe.bluelayer.org/recipe/9383/dean-martini"},{"id":"9382","title":"PALL Shopping mall MARTINI","ingredients":"Throw-off this real truth to impress a day: the Pall Shopping mall Martini  is known as for a London thoroughfare within just the St. James district, home  to Marlborough Home. If your day asks  a adhere to-up marvel, create a toast  and variation  the make any difference.<br>2 ounces gin<br>1/2  ounce dry vermouth<br>1/2  ounce lovable vermouth<br>1 teaspoon white crème de  menthe<br>Sprint orange bitters<br>1. Fill cocktail shaker with ice.<br>2. Increase  gin, vermouths, crème de menthe, and bitters.","directions":"3. Stir.<br>4. Pour into a chilled martini glass.<br>Unique variation: V423","url":"https://recipe.bluelayer.org/recipe/9382/pall-shopping-mall-martini"},{"id":"9381","title":"Pressure into a chilled martini glass.","ingredients":"182       1000  Excellent BARTENDER’S RECIPES<br>Martini  Insanity       183<br>Unique variation: V422","directions":"","url":"https://recipe.bluelayer.org/recipe/9381/pressure-into-a-chilled-martini-glass"},{"id":"9380","title":"OPAL MARTINI","ingredients":"A  liquefied  birthstone for Oct  toddlers.  Flavor  this  and you’ll want for a different the moment you blow  out the candles.<br>3 ounces gin<br>1/2  ounce triple sec<br>1 ounce new orange juice<br>1/4  teaspoon sugar<br>1. Fill cocktail shaker with ice<br>2. Increase  gin,  triple sec, orange juice, and sugar.<br>3. Shake.<br>Unique variation: V421","directions":"","url":"https://recipe.bluelayer.org/recipe/9380/opal-martini"},{"id":"9379","title":"Small TIDE MARTINI","ingredients":"Cape Cod in just a martini glass. Who  specifications planes, trains, and cars?<br>3 ounces vodka<br>1/2  ounce dry vermouth<br>1 teaspoon clam juice<br>1. Fill cocktail shaker with ice.<br>2. Increase  vodka, vermouth, and clam juice.<br>3. Shake.","directions":"4. Pour into a chilled martini glass.<br>5. Top with an olive crammed with smoked clam and a lemon twist.<br>Unique variation: V420","url":"https://recipe.bluelayer.org/recipe/9379/small-tide-martini"},{"id":"9378","title":"LONDON MARTINI","ingredients":"I do say,  previous bean, let’s bend  our elbows and toast  Mom England!  There’s  a  superior  chap!  (Bowler  hats   offered  sepa- rately.)<br>3 ounces gin<br>1/2  teaspoon maraschino liqueur<br>4 dashes orange bitters<br>1/2  teaspoon sugar","directions":"1. Pour cocktail shaker with ice.<br>2. Insert  gin,  maraschino liqueur, bitters, and sugar.<br>3. Stir.<br>4. Add into a chilled martini glass.<br>5. Top with a lemon twist.<br>Unique variation: V419","url":"https://recipe.bluelayer.org/recipe/9378/london-martini"},{"id":"9377","title":"Scorching AND Soiled MARTINI","ingredients":"Ladies—Although buying  this  one, increase a reduced, husky purr to your voice. Shrinks your bar tab suddenly.<br>3 ounces pepper vodka<br>1/2  ounce dry vermouth<br>1 teaspoon olive brine<br>1. Fill cocktail shaker with ice.<br>2. Insert  vodka, vermouth, and olive brine.<br>3. Shake.","directions":"4. Pour into a chilled martini glass.<br>5. Top with an olive crammed with pickled jalapeno pepper.<br>Unique variation: V418","url":"https://recipe.bluelayer.org/recipe/9377/scorching-and-soiled-martini"},{"id":"9376","title":"Pressure into a chilled martini glass.","ingredients":"180       1000  Least complicated BARTENDER’S RECIPES<br>Martini  Insanity       181<br>Unique variation: V417","directions":"","url":"https://recipe.bluelayer.org/recipe/9376/pressure-into-a-chilled-martini-glass"},{"id":"9375","title":"IMPERIAL MARTINI","ingredients":"Consume  this  and  observe a magic  crown  appear to be  around  your thoughts. Rather!<br>3 ounces gin<br>1 ounce dry vermouth<br>1/2  teaspoon maraschino liqueur<br>4 dashes Angostura bitters","directions":"1. Pour cocktail shaker with ice.<br>2. Include  gin,  vermouth, maraschino liqueur, and little bit- ters.<br>3. Stir.<br>Unique variation: V416","url":"https://recipe.bluelayer.org/recipe/9375/imperial-martini"},{"id":"9374","title":"Perfect CAESAR’S","ingredients":"MARTINI<br>Ought to  definitely  include  been  the  beloved consume  of Perry White, Clark  Kent’s  editor  at  The Day-to-day Entire world. Acquire  this  one loudly  with 3  exclamation details.  (!!!)<br>3 ounces vodka<br>1/2  ounce dry vermouth<br>1. Fill cocktail shaker with ice.<br>2. Insert  vodka and vermouth with cracked ice.<br>3. Shake.","directions":"4. Pour into a martini cocktail glass.<br>5. Top with an anchovy-loaded olive.<br>Unique variation: V415","url":"https://recipe.bluelayer.org/recipe/9374/perfect-caesar-s"},{"id":"9373","title":"50-50 VODKA","ingredients":"MARTINI<br>Even Steven. Dutch. You  obtain the thought.<br>2 ounces vodka<br>2 ounces dry vermouth<br>1. Fill cocktail shaker with ice.<br>2. Include  vodka and vermouth.","directions":"3. Stir.<br>4. Pour into a chilled martini glass.<br>5. Top with an olive.<br>Unique variation: V414","url":"https://recipe.bluelayer.org/recipe/9373/50-50-vodka"},{"id":"9372","title":"FDR’S MARTINI","ingredients":"Hearth Chats  are a lot  excess  pleasing with a pitcher  of these types of  regional. Deliver  this  consume  your Fresh new  Bundle.<br>1 ounce gin<br>1/2  ounce vermouth<br>1 teaspoon olive brine","directions":"1. Pour cocktail shaker with ice.<br>2. Insert  gin,  vermouth, and olive brine.<br>3. Stir.<br>4. Rub  a lemon twist more than the rim of a chilled martini glass.<br>5. Stress into the glass.<br>6. Top with an olive.<br>Unique variation: V413","url":"https://recipe.bluelayer.org/recipe/9372/fdr-s-martini"},{"id":"9371","title":"FARE THEE Properly","ingredients":"MARTINI<br>A pleasant contact  for very long, lingering  goodbyes with your  para- mour.  Incorporate effectively, and he may well incorporate  to continue being  for a longer period.<br>3 ounces gin<br>1/2  ounce dry vermouth<br>1/2  ounce adorable vermouth<br>Sprint Cointreau<br>1. Fill cocktail shaker with ice.<br>2. Incorporate  gin,  vermouths, and Cointreau.<br>3. Swirl.","directions":"4. Pour into a chilled martini glass.<br>178       1000  Excellent BARTENDER’S RECIPES<br>Martini  Insanity       179<br>Unique variation: V412","url":"https://recipe.bluelayer.org/recipe/9371/fare-thee-properly"},{"id":"9370","title":"DUSTY MARTINI","ingredients":"Excellent for lengthy walks with the son of a preacher  person.<br>2 ounces gin<br>Sprint dry vermouth<br>Scotch","directions":"1. Fill cocktail shaker with an ice  dice.<br>2. Increase  gin and vermouth.<br>3. Stir.<br>4. Pressure into a chilled martini glass rimmed with scotch.<br>5. Top with a lemon twist.<br>Unique variation: V411","url":"https://recipe.bluelayer.org/recipe/9370/dusty-martini"},{"id":"9369","title":"DEEP SEA MARTINI","ingredients":"Passing  this  one up would  be unfathomable. Appreciate with a traveling to of Jaws or, if you’re parental, the 500th  browsing of Getting Nemo.<br>3 ounces gin<br>1 ounce dry vermouth<br>1/2  teaspoon Pernod<br>Sprint orange bitters","directions":"1. Pour cocktail shaker with ice.<br>2. Incorporate  gin,  vermouth, Pernod, and bitters.<br>3. Stir.<br>4. Stress into a chilled martini glass.<br>Unique variation: V410","url":"https://recipe.bluelayer.org/recipe/9369/deep-sea-martini"},{"id":"9368","title":"COLONY CLUB MARTINI","ingredients":"Perfect for the concealed  British  expatriate inside all of us.<br>3 ounces gin<br>1 teaspoon Pernod<br>4 dashes orange bitters<br>1. Fill cocktail shaker with ice.<br>2. Insert  gin,  Pernod, and bitters.<br>3. Shake.<br>4. Anxiety into a chilled martini glass.<br>5. Top with an orange twist.<br>Unique variation: V409","directions":"","url":"https://recipe.bluelayer.org/recipe/9368/colony-club-martini"},{"id":"9367","title":"CABARET MARTINI","ingredients":"Mixture  them up,  pop  inside of  the  Liza  online video,  train  your  Fosse moves. Tuxedo faucet trousers?  A should.<br>3 ounces gin<br>1 1/2  ounces crimson Dubonnet<br>4 dashes Angostura bitters<br>4 dashes Pernod<br>1. Fill cocktail shaker with ice.<br>2. Insert  gin,  Dubonnet, bitters, and Pernod.<br>3. Shake.","directions":"4. Pour into a chilled martini glass.<br>5. Top with a lime twist.<br>176       1000  Least difficult BARTENDER’S RECIPES<br>Martini  Insanity       177<br>Unique variation: V408","url":"https://recipe.bluelayer.org/recipe/9367/cabaret-martini"},{"id":"9366","title":"BLACK AND WHITE","ingredients":"MARTINI<br>The  perfect  accompaniment for  the  person   who  prefers   a martini that  fits his tuxedo.<br>3 ounces vanilla-flavored vodka<br>1 ounce crème de  cacao","directions":"1. Pour cocktail shaker with ice.<br>2. Incorporate  vodka and crème de  cacao.<br>3. Shake well.<br>4. Add into a chilled martini glass.<br>5. Top with black and white licorice candies.<br>Unique variation: V407","url":"https://recipe.bluelayer.org/recipe/9366/black-and-white"},{"id":"9365","title":"ALGONQUIN","ingredients":"Ideal relished  even though  seated  at a spherical  desk, arguing  litera- ture with your crowd’s  Dorothy  Parker.<br>1 1/2  ounces whiskey<br>1 ounce dry vermouth to flavor<br>1 ounce pineapple juice<br>1. Fill cocktail shaker with ice<br>2. Insert  whiskey, vermouth, and pineapple juice.<br>3. Shake.","directions":"2. Pour into a chilled martini glass.<br>Unique variation: V406","url":"https://recipe.bluelayer.org/recipe/9365/algonquin"},{"id":"9364","title":"VODKA MARTINI","ingredients":"Consume  of  conclusion  for  a  absolutely sure  British  magic formula  consultant.  Buy this,  and you include  a license to swill.<br>1 1/2  ounces vodka<br>Sprint dry vermouth<br>1. Fill cocktail shaker with ice.<br>2. Increase  vodka and vermouth.","directions":"3. Stir.<br>4. Anxiety into a chilled martini glass.<br>5. Top with an olive.<br>Unique variation: V405","url":"https://recipe.bluelayer.org/recipe/9364/vodka-martini"},{"id":"9363","title":"VESPER MARTINI","ingredients":"Worry not, noble churchgoer—this is not a mischievous addition  to your  church  potluck, however  a libation  that  pays homage to  James  Bond’s  leggy  appreciate  notice within just  On line casino Royale.<br>3 ounces gin<br>1 ounce vodka<br>1/2  ounce Lillet  blonde","directions":"1. Pour cocktail shaker with ice.<br>2. Increase  gin,  vodka, and Lillet  blonde.<br>3. Shake well.<br>4. Stress into a chilled martini glass.<br>5. Top with a slash of lemon peel.<br>174       1000  Ideal BARTENDER’S RECIPES<br>Martini  Insanity       175<br>Unique variation: V404","url":"https://recipe.bluelayer.org/recipe/9363/vesper-martini"},{"id":"9362","title":"First MARTINI","ingredients":"Easy,   conventional,  stylish.  Your  father  really desires  one. Create  it a double.<br>1 1/2  ounces gin<br>Dry  vermouth to style<br>1. Fill cocktail shaker with ice.<br>2. Insert  gin and vermouth.<br>3. Swirl.<br>4. Anxiety into a martini glass.<br>5. Top with an olive.<br>Unique variation: V403","directions":"","url":"https://recipe.bluelayer.org/recipe/9362/first-martini"},{"id":"9361","title":"Primary SIN","ingredients":"More challenging to resist  than  that  1st  chunk of the apple.<br>3/4  ounce triple sec<br>1 1/2  ounces brandy<br>1 1/2  ounces cherry liqueur","directions":"Splash of bitter blend<br>Sprint of grenadine<br>6 ounces champagne<br>1. Fill a hurricane glass with overwhelmed ice.<br>2. Increase  triple sec, brandy, cherry liqueur, bitter mixture, and grenadine.<br>3. Stir.<br>4. Ultimate  with champagne.<br>5. Top with orange, lemon, and lime slices.<br>MAR TINI  MADNESS—<br>Bond and Babe Beverages<br>efore  Bradshaw,  Carrie  Bradshaw,  there was Bond, James Bond, inquiring for  his cho- sen consume, shaken not stirred. Tender and<br>artful, not to point out alluring as sin, James  Bond was the  quintessential  martini  drinker; inside of his 1st 20 movies, the tremendous spy drank 18. Bond owned the  consume till a sexual intercourse writer against Manhattan  wooed the  younger and  hip  hundreds with fruitful neon twists upon the standard. Before long, Intercourse and  the  Town  wannabees ended up teetering in just expen- sive stilettos and purchasing designer ‘tinis within just smooth bars versus coastline to coastline. If at any time a cocktail particular person- ified sexual intercourse and standing, it’s the martini within all  of  its wonderful renditions versus outside of to exhibit.<br>Unique variation: V402","url":"https://recipe.bluelayer.org/recipe/9361/primary-sin"},{"id":"9360","title":"Supreme with champagne.","ingredients":"170       1000  Excellent BARTENDER’S RECIPES<br>Champagne  Concoctions       171<br>Unique variation: V401","directions":"","url":"https://recipe.bluelayer.org/recipe/9360/supreme-with-champagne"},{"id":"9359","title":"FRENCH PIRATE","ingredients":"Cheers   to  Jean   LaFitte,  the   Guy  Pirate  of  Fresh new<br>Orleans!<br>1/2  ounce orange curacao<br>1 ounce darkish rum<br>Champagne","directions":"1. Pour curacao into champagne flute.<br>2. Incorporate  rum.<br>Unique variation: V400","url":"https://recipe.bluelayer.org/recipe/9359/french-pirate"},{"id":"9358","title":"AMBROSIA","ingredients":"The consume  of toga-sporting gods with high-priced choices.<br>1 ounce apple jack<br>1 ounce brandy Sprint of triple sec Juice of 1 lemon Chilled champagne<br>1. Fill cocktail shaker with ice.<br>2. Include  apple jack, brandy, triple sec, and lemon juice.<br>3. Shake.","directions":"4. Pour into a highball glass with ice.<br>5. Pour with champagne.<br>6. Stir  frivolously.<br>Unique variation: V399","url":"https://recipe.bluelayer.org/recipe/9358/ambrosia"},{"id":"9357","title":"THE CAROLINA","ingredients":"Very little may perhaps  be  finer  than   to  consume  a  Carolina  within just  the early morning. Or every time.<br>2 ounces Strega<br>2 ounces champagne","directions":"1. Add Strega into a chilled wine glass.<br>2. Incorporate  champagne.<br>3. Stir  carefully.<br>Unique variation: V398","url":"https://recipe.bluelayer.org/recipe/9357/the-carolina"},{"id":"9356","title":"A Great Night time KISS","ingredients":"If it’s performed immediately, it lingers  upon the lips basically  a little bit.<br>Lose of Angostura bitters","directions":"1 sugar dice<br>4 ounces champagne<br>Splash of Campari<br>1. Put  one shed of bitters upon a sugar dice.<br>2. Get rid of into a champagne flute.<br>3. Include  champagne.<br>4. Splash with Campari.<br>Unique variation: V397","url":"https://recipe.bluelayer.org/recipe/9356/a-great-night-time-kiss"},{"id":"9355","title":"ATHEIST’S Great","ingredients":"Relished as a result of plenty of a lazy  non-believer upon Sunday mornings.<br>1 1/2  ounces vodka<br>3/4  ounce cherry juice<br>3/4  ounce lemon juice<br>3 ounces added dry champagne<br>1. Fill cocktail shaker with ice.<br>2. Incorporate  vodka and juices.<br>3. Shake.<br>4. Pressure into a cocktail glass.<br>5. Ultimate  with champagne.<br>168       1000  Easiest BARTENDER’S RECIPES<br>Champagne  Concoctions       169<br>Unique variation: V396","directions":"","url":"https://recipe.bluelayer.org/recipe/9355/atheist-s-great"},{"id":"9354","title":"78 CAMARO","ingredients":"A lot  together with  the  car: loud  and  soiled,  nevertheless  surprisingly attention-grabbing.<br>3/4  ounce Yukon Jack<br>3/4  ounce rum<br>3/4  ounce apricot brandy<br>1 ounce pineapple juice<br>Champagne","directions":"1. Pour cocktail shaker with ice.<br>2. Increase  Yukon Jack, rum, apricot brandy, and pineap- ple  juice.<br>3. Shake well.<br>4. Add into a highball glass.<br>5. Final  with champagne.<br>Unique variation: V395","url":"https://recipe.bluelayer.org/recipe/9354/78-camaro"},{"id":"9353","title":"SILVER REIGN","ingredients":"Though both of those  apt to create one dance, this consume ought to not be puzzled with the Prince album of a a bit change- ent reputation.<br>1 1/3  ounces bourbon<br>1 ounce champagne<br>1 ounce Drambuie","directions":"1. Pour bourbon, champagne, and Drambuie into an outdated-formed glass with ice.<br>2. Swirl.<br>Unique variation: V394","url":"https://recipe.bluelayer.org/recipe/9353/silver-reign"},{"id":"9352","title":"LE PETIT FIZZ","ingredients":"It’s not  the  sizing  of the  fizz  that  issues, it’s what you  do with it that  counts.<br>1 ounce blue curacao<br>1/2  ounce vodka Champagne Lime lower<br>1. Pack a margarita glass with overwhelmed ice.","directions":"2. Pour blue curacao into the centre of the glass.<br>3. Include  vodka.<br>4. Best  with champagne.<br>5. Squeeze lime wedge upon supreme and reduce in just.<br>Unique variation: V393","url":"https://recipe.bluelayer.org/recipe/9352/le-petit-fizz"},{"id":"9351","title":"FRENCH 90","ingredients":"“Gentlemen,  inside of  the   small   instant  that   continues to be  to  us in between the  emergency  and  the  disaster, we  may possibly  as  very well consume a glass of champagne.” —Paul Claudell, French enjoy- wright<br>2 ounces bitter incorporate<br>1 ounce brandy<br>Champagne","directions":"1. Pour cocktail shaker with ice.<br>2. Include  bitter incorporate and brandy.<br>3. Stir.<br>4. Pressure into a collins glass with ice.<br>5. Add with champagne.<br>166       1000  Least complicated BARTENDER’S RECIPES<br>Champagne  Concoctions       167<br>Unique variation: V392","url":"https://recipe.bluelayer.org/recipe/9351/french-90"},{"id":"9350","title":"FONTANA","ingredients":"Sip   upon  this   though   basking  upon  a  sunlight-drenched  Italian piazza. Or specifically  fake you are.<br>1 ounce orange juice<br>1 ounce Campari<br>1/2  ounce Cointreau<br>1/2  ounce Grand Marnier<br>Champagne<br>1. Fill cocktail shaker with ice.<br>2. Increase  orange juice, Campari, Cointreau, and Grand<br>Marnier.<br>3. Shake.<br>4. Anxiety into an outdated-formed glass.<br>5. Greatest  with champagne.<br>6. Top with shredded lemon peel.<br>Unique variation: V391","directions":"","url":"https://recipe.bluelayer.org/recipe/9350/fontana"},{"id":"9349","title":"CORPSE REVIVER","ingredients":"Confident to jolt the optimum  reticent  social gathering  visitor  back again to lifetime.<br>2 dashes of grenadine<br>2/3  ounce lemon juice<br>2/3  ounce orange juice<br>2/3  ounce brandy<br>Champagne<br>1. Fill cocktail shaker with ice.<br>2. Insert  grenadine, juices, and brandy.<br>3. Shake.","directions":"4. Pour into an aged-formed glass.<br>5. Ultimate  with champagne.<br>Unique variation: V390","url":"https://recipe.bluelayer.org/recipe/9349/corpse-reviver"},{"id":"9348","title":"DUBONNET FIZZ","ingredients":"A  splendid  mix  of  flavors,  confident   to  liven   the accumulating.<br>1 ounce orange juice<br>2 ounces Dubonnet<br>Champagne","directions":"1. Pour cocktail shaker with ice.<br>2. Increase  orange juice and Dubonnet.<br>3. Shake well.<br>4. Stress into an outdated-shaped glass.<br>5. Add with champagne.<br>Unique variation: V389","url":"https://recipe.bluelayer.org/recipe/9348/dubonnet-fizz"},{"id":"9347","title":"BORDEAUX Sour","ingredients":"The easiest  of France and Italy, in just the palm  of your hand.<br>1 ounce Campari<br>Champagne","directions":"1. Pour Campari and champagne into deep-saucer champagne glass.<br>2. Swirl.<br>164       1000  Most straightforward BARTENDER’S RECIPES<br>Champagne  Concoctions       165<br>Unique variation: V388","url":"https://recipe.bluelayer.org/recipe/9347/bordeaux-sour"},{"id":"9346","title":"90210 ICED TEA","ingredients":"All the rage upon Rodeo Motivation.","directions":"1 ounce bitter combine<br>1 ounce gin<br>1 ounce white rum<br>1 ounce tequila<br>1 ounce Tia  Maria<br>1 ounce vodka<br>Chilled champagne<br>1. Pour bitter combination, gin,  white rum, tequila, Tia  Maria, and vodka into a zombie glass.<br>2. Pour with champagne.<br>Unique variation: V387","url":"https://recipe.bluelayer.org/recipe/9346/90210-iced-tea"},{"id":"9345","title":"LEMONHEAD","ingredients":"Cute, fizzy, and tart,  which includes your preferred sweet  inside of a glass.<br>1/2  refreshing lemon<br>1 teaspoon powdered sugar<br>1 teaspoon water<br>2 1/2  ounces champagne<br>1. Squeeze lemon into a chilled cocktail shaker.<br>2. Include  sugar and water to lemon.","directions":"3. Stir.<br>4. Add into a cocktail glass.<br>5. Pour cocktail glass with shaved ice.<br>6. Incorporate  champagne.<br>7. Stir.<br>Unique variation: V386","url":"https://recipe.bluelayer.org/recipe/9345/lemonhead"},{"id":"9344","title":"APPLE STRUDEL","ingredients":"Inform Grandma you’re  sneaking off to the  kitchen area for some of this.  She’ll be none the wiser.<br>1 1/2  ounces vodka<br>1/2  ounce honey liqueur<br>1/2  ounce blackberry puree<br>Sprint of vanilla syrup<br>2 ounces apple juice<br>Champagne<br>1. Fill cocktail shaker with ice.<br>2. Include  vodka, honey liqueur, blackberry puree, vanilla syrup, and apple juice.<br>3. Shake.<br>4. Pressure into a collins glass with ice.<br>5. Greatest  with champagne.<br>Unique variation: V385","directions":"","url":"https://recipe.bluelayer.org/recipe/9344/apple-strudel"},{"id":"9343","title":"MONTE CARLO","ingredients":"Likelihood are you’ll which includes this  one.<br>1 1/2  ounces gin<br>3/4  ounce crème de  menthe<br>3/4  ounce lemon juice<br>Champagne<br>1. Fill cocktail shaker with ice.<br>2. Insert  gin,  crème de  menthe, and lemon juice.<br>3. Shake.<br>4. Anxiety into a highball glass with ice.","directions":"5. Pour with champagne.<br>162       1000  Least difficult BARTENDER’S RECIPES<br>Champagne  Concoctions       163<br>Unique variation: V384","url":"https://recipe.bluelayer.org/recipe/9343/monte-carlo"},{"id":"9342","title":"Force","ingredients":"Hey barkeep–press one more one of such  my  course.<br>1/2  ounce apricot brandy<br>1/2  ounce amaretto<br>3 ounces pineapple juice<br>Chilled champagne","directions":"1. Pour cocktail shaker with ice.<br>2. Increase  apricot brandy, amaretto, and pineapple juice.<br>3. Stir.<br>4. Add into a collins glass with ice.<br>5. Add with champagne.<br>6. Top with a lime wheel and cherry.<br>Unique variation: V383","url":"https://recipe.bluelayer.org/recipe/9342/force"},{"id":"9341","title":"Slam eyeglasses upon desk to generate fizz.","ingredients":"(Serves  5)<br>Unique variation: V382","directions":"","url":"https://recipe.bluelayer.org/recipe/9341/slam-eyeglasses-upon-desk-to-generate-fizz"},{"id":"9340","title":"SLAMMER ROYALE","ingredients":"Aptly known as.<br>6 ounces tequila<br>4 ounces champagne","directions":"1. Pour tequila and champagne into a cocktail shaker.<br>2. Stir.<br>3. Pour into shot eyeglasses.<br>Unique variation: V381","url":"https://recipe.bluelayer.org/recipe/9340/slammer-royale"},{"id":"9339","title":"CHAM CHAM","ingredients":"Take note the deficiency  of “pagne” and “bord.” That’s  not an acci- dent.<br>5 ounces champagne<br>1/2  ounce Chambord<br>Raspberries","directions":"1. Add champagne into a champagne glass.<br>2. Insert  Chambord to style.<br>3. Float raspberries upon greatest.<br>Unique variation: V380","url":"https://recipe.bluelayer.org/recipe/9339/cham-cham"},{"id":"9338","title":"POMME FIZZ","ingredients":"An  apple a working day, you say? Basically one? Perish the strategy!<br>1/2  ounce vermouth<br>1/2  ounce apple juice concentration<br>2 ounces champagne<br>1. Fill cocktail shaker with ice.<br>2. Insert  vermouth and apple juice target.<br>3. Shake.<br>4. Anxiety into a champagne glass.<br>5. Final  with champagne.<br>6. Top with an apple chip.<br>160       1000  Great BARTENDER’S RECIPES<br>Champagne  Concoctions       161<br>Unique variation: V379","directions":"","url":"https://recipe.bluelayer.org/recipe/9338/pomme-fizz"},{"id":"9337","title":"ROULETTE","ingredients":"The place she prevents,  no one  appreciates. Unless the bartender.<br>1 ounce blue curacao<br>Chilled champagne","directions":"1. Pour curacao into a champagne flute.<br>2. Pour with champagne.<br>3. Top with a mint sprig.<br>Unique variation: V378","url":"https://recipe.bluelayer.org/recipe/9337/roulette"},{"id":"9336","title":"RITZ FIZZ","ingredients":"Dressed  up including a million-greenback trouper? Decorate with this!<br>Sprint of amaretto Sprint of blue curacao Sprint of lemon juice Champagne<br>1. Increase  the dashes of  amaretto, curacao, and lemon juice inside a champagne flute.","directions":"2. Add with champagne.<br>Unique variation: V377","url":"https://recipe.bluelayer.org/recipe/9336/ritz-fizz"},{"id":"9335","title":"CHAMPAGNE SUGARPOP","ingredients":"“Champagne is the just wine  that  leaves  a female beau- tiful  as soon as  consuming it.” As a result saith  Madame de  Pompadour. Don’t argue  with her.","directions":"1 sugar dice<br>2 dashes Angostura bitters<br>1 ounce cognac<br>Chilled champagne<br>1. Point sugar dice in just a champagne flute.<br>2. Incorporate  bitters and cognac.<br>3. Pour with champagne.<br>Unique variation: V376","url":"https://recipe.bluelayer.org/recipe/9335/champagne-sugarpop"},{"id":"9334","title":"CHAMPS-ELYSEES","ingredients":"Puts a lot more  sparkle  inside of the Metropolis of Lighting.<br>2/3  ounce Cointreau<br>2/3  ounce strawberry liqueur<br>Chilled champagne","directions":"1. Pour Cointreau and strawberry liqueur into a champagne flute.<br>2. Pour with champagne.<br>3. Top with little strawberry.<br>158       1000  Least complicated BARTENDER’S RECIPES<br>Champagne  Concoctions       159<br>Unique variation: V375","url":"https://recipe.bluelayer.org/recipe/9334/champs-elysees"},{"id":"9333","title":"KIR IMPERIAL","ingredients":"Pink, the shade of royalty.<br>3/4  ounce raspberry liqueur<br>Champagne","directions":"1. Add raspberry liqueur in just champagne flute.<br>2. Add with champagne.<br>Unique variation: V374","url":"https://recipe.bluelayer.org/recipe/9333/kir-imperial"},{"id":"9332","title":"KIR ROYALE","ingredients":"Founding Dad Benjamin Franklin’s clever phrases: “He who beverages  prompt  pays  gradual.”<br>6 ounces champagne<br>Splash of crème de  cassis","directions":"1. Pour champagne into champagne flute.<br>2. Include  splash of crème de  cassis.<br>Unique variation: V373","url":"https://recipe.bluelayer.org/recipe/9332/kir-royale"},{"id":"9331","title":"Opt for ME UP","ingredients":"Off the flooring, that  is.<br>1 ounce cognac<br>2/3  ounce orange juice<br>1/3  ounce grenadine<br>Chilled champagne","directions":"1. Pour cognac, orange juice, and grenadine into a champagne flute.<br>2. Pour with champagne.<br>3. Top with an orange lower and a cherry.<br>Unique variation: V372","url":"https://recipe.bluelayer.org/recipe/9331/opt-for-me-up"},{"id":"9330","title":"Greatest with champagne.","ingredients":"156       1000  Most straightforward BARTENDER’S RECIPES<br>Champagne  Concoctions       157<br>Unique variation: V371","directions":"","url":"https://recipe.bluelayer.org/recipe/9330/greatest-with-champagne"},{"id":"9329","title":"Digital Truth","ingredients":"At times, even  far better  than  the legitimate factor.<br>1/3  ounce Calvados<br>1 ounce gin<br>3/4  ounce grenadine<br>3/4  ounce lemon juice<br>Chilled champagne<br>1. Fill cocktail shaker with ice.<br>2. Increase  Calvados, gin,  grenadine, and lemon juice.<br>3. Shake.","directions":"4. Pour into a highball glass with ice.<br>Unique variation: V370","url":"https://recipe.bluelayer.org/recipe/9329/digital-truth"},{"id":"9328","title":"CHAMPAGNE","ingredients":"NAPOLEON","directions":"The All round as soon as reported, “I consume  champagne at the time I acquire,  to celebrate…and I consume  champagne each time I reduce, to console myself.”<br>3/4  ounce Mandarine Napoleon<br>Splash of orange juice<br>Chilled champagne<br>1. Pour Mandarine Napoleon into a champagne flute.<br>2. Include  orange juice.<br>3. Pour with champagne.<br>Unique variation: V369","url":"https://recipe.bluelayer.org/recipe/9328/champagne"},{"id":"9327","title":"CHAMPAGNE","ingredients":"GREENBAUM<br>Bartender’s gonna  fastened you up with the Spirit  within the Sky.<br>1 1/2  ounces vodka<br>3/4  ounce melon liqueur Sprint of Rose’s lime juice Chilled champagne","directions":"1. Layer vodka, melon liqueur, lime juice, and champagne in just a champagne flute.<br>Unique variation: V368","url":"https://recipe.bluelayer.org/recipe/9327/champagne"},{"id":"9326","title":"CHAMPAGNE ISLAND Where by fantasies exceptionally do arrive real. The aircraft! The airplane! Splash of orange curacao","ingredients":"2 dashes Angostura bitters<br>Chilled champagne","directions":"1. Pour curacao and bitters into a chilled cocktail glass.<br>2. Pour with champagne.<br>3. Top with a twist of lemon.<br>Unique variation: V367","url":"https://recipe.bluelayer.org/recipe/9326/champagne-island-where-by-fantasies-exceptionally-do-arrive-real-the-aircraft-the-airplane-splash-of-orange-curacao"},{"id":"9325","title":"CHAMPAGNE Ease and comfort","ingredients":"Silver  display screen  icon  Bette  Davis  nailed  it  Although she  stated: “There arrives  a season  inside of each individual  woman’s daily life Though the just detail  that  assists  is a glass  of champagne.”<br>Splash of Southern Ease and comfort<br>2 dashes Angostura bitters<br>Champagne<br>Peach cut","directions":"1. Pour Southern Consolation and bitters in just a champagne glass.<br>2. Pour with champagne.<br>3. Incorporate  a peach reduce.<br>154       1000  Great BARTENDER’S RECIPES<br>Champagne  Concoctions       155<br>Unique variation: V366","url":"https://recipe.bluelayer.org/recipe/9325/champagne-ease-and-comfort"},{"id":"9324","title":"WALSH CHAMPAGNE","ingredients":"COCKTAIL<br>Mrs.   Walsh  under no circumstances   touches    champagne.  Until   she’s thirsty.<br>1 teaspoon sugar<br>1 mint sprig<br>1 lemon twist<br>Champagne<br>1. Develop sugar, mint sprig, and lemon twist within just a collins glass with ice.","directions":"2. Add with champagne.<br>3. Float a cherry upon final.<br>Unique variation: V365","url":"https://recipe.bluelayer.org/recipe/9324/walsh-champagne"},{"id":"9323","title":"SOYER AU CHAMPAGNE","ingredients":"COCKTAIL<br>“How above  a nightcap upon the business enterprise. My enterprise.”<br>—James  Bond, The Spy Who Enjoyed Me<br>1 tablespoon vanilla ice  product<br>1/4  ounce maraschino liqueur<br>1/4  ounce orange curacao<br>1/4  ounce brandy<br>Chilled champagne<br>1. Put  vanilla ice product within a chilled champagne glass.<br>2. Include  maraschino liqueur, curacao, and brandy.","directions":"3. Pour with champagne.<br>4. Top with an orange reduce and a cherry.<br>Unique variation: V364","url":"https://recipe.bluelayer.org/recipe/9323/soyer-au-champagne"},{"id":"9322","title":"CUCUMBER CHAMPAGNE","ingredients":"Guaranteed to choose you pickled.<br>1 ounce Benedictine<br>1/2  ounce lemon juice<br>Champagne","directions":"1. Pour Benedictine and lemon juice inside of a collins glass with ice.<br>2. Pour with champagne.<br>3. Top with lemon peel.<br>Unique variation: V363","url":"https://recipe.bluelayer.org/recipe/9322/cucumber-champagne"},{"id":"9321","title":"CHAMPAGNE Bitter","ingredients":"Not as sour  as the track record  signifies. Nevertheless what champagne consume  is?<br>1/2  ounce lemon juice<br>1/2  teaspoon sugar<br>Chilled champagne","directions":"1. Add lemon juice and sugar inside a bitter glass.<br>2. Add with champagne.<br>3. Top with a lemon lower or a cherry.<br>152       1000  Suitable BARTENDER’S RECIPES<br>Champagne  Concoctions       153<br>Unique variation: V362","url":"https://recipe.bluelayer.org/recipe/9321/champagne-bitter"},{"id":"9320","title":"CHAMPAGNE SIDECAR","ingredients":"Watchful  with that  crystal  flute—harmful curves  forward!<br>1/4  ounce lemon juice<br>1/4  ounce brandy<br>1/4  ounce Cointreau<br>Champagne<br>1. Fill cocktail shaker with ice.<br>2. Include  lemon juice, brandy, and Cointreau.<br>3. Shake.","directions":"4. Pour into a cocktail glass.<br>5. Pour with champagne.<br>Unique variation: V361","url":"https://recipe.bluelayer.org/recipe/9320/champagne-sidecar"},{"id":"9319","title":"CHAMPAGNE NUT","ingredients":"COCKTAIL<br>At times you  seem together with a nut.  Occasionally you  experience which include a wealthy nut.<br>1/2  ounce crème de  noyaux<br>1/2  ounce crème de  cacao<br>Champagne<br>1 almond","directions":"1. Layer crème de  noyaux and crème de  cacao within a cocktail glass.<br>2. Pour with champagne.<br>3. Incorporate  almond.<br>Unique variation: V360","url":"https://recipe.bluelayer.org/recipe/9319/champagne-nut"},{"id":"9318","title":"Very last Principle","ingredients":"COCKTAIL<br>Guarantees that  the  night’s  past  ruminations are hot and fuzzy. Require us to tuck  you within just?<br>1 ounce brandy<br>1 ounce champagne","directions":"1. Pour a cocktail shaker with brandy and champagne.<br>2. Stir.<br>3. Add into a cocktail glass.<br>Unique variation: V359","url":"https://recipe.bluelayer.org/recipe/9318/very-last-principle"},{"id":"9317","title":"CHAMPAGNE COOLER","ingredients":"Consume  this  When  taking pleasure in  your  balcony  belief   of  the  town scape upon a steamy summer season evening.<br>1/2  ounce brandy<br>1/2  ounce Cointreau<br>Champagne<br>Mint sprig","directions":"1. Pour brandy and Cointreau into a collins glass with ice.<br>2. Pour with champagne.<br>3. Increase  mint sprig.<br>150       1000  Least complicated BARTENDER’S RECIPES<br>Champagne  Concoctions       151<br>Unique variation: V358","url":"https://recipe.bluelayer.org/recipe/9317/champagne-cooler"},{"id":"9316","title":"CHAMPAGNE COBBLER","ingredients":"A snow cone for the posh young children.<br>1/4  ounce lemon juice<br>1/4  ounce orange curacao<br>Champagne<br>1. Fill a double aged-formed glass 2-thirds entire with shaved ice.<br>2. Include  lemon juice and curacao.","directions":"3. Stir.<br>4. Pour with champagne.<br>5. Top with an orange minimize.<br>Unique variation: V357","url":"https://recipe.bluelayer.org/recipe/9316/champagne-cobbler"},{"id":"9315","title":"BARBOTAGE OF","ingredients":"CHAMPAGNE<br>“When  her site visitors had been  awash with champagne and with gin, she was  recklessly sober, as sharp  as a pin.”<br>—William Plomer<br>Sprint of Angostura bitters<br>1/2  teaspoon sugar Sprint of lemon juice Chilled champagne Orange peel<br>1. Develop bitters, sugar, and lemon juice within a collins glass.","directions":"2. Pour the glass 50 percent-total with beaten ice.<br>3. Add with champagne.<br>4. Insert  orange peel.<br>Unique variation: V356","url":"https://recipe.bluelayer.org/recipe/9315/barbotage-of"},{"id":"9314","title":"CHAMPAGNE BUCK","ingredients":"A couple  eyeglasses of this  concoction and  you’ll need to have to dance within the snow “buck” bare.<br>1/2  ounce gin<br>1/4  ounce cherry brandy<br>1/4  ounce orange juice Chilled champagne Orange peel<br>1. Produce gin,  cherry brandy, and orange juice into a highball glass.","directions":"2. Pour with champagne.<br>3. Insert  orange peel.<br>Unique variation: V355","url":"https://recipe.bluelayer.org/recipe/9314/champagne-buck"},{"id":"9313","title":"AIRMAIL","ingredients":"Normally gives, immediately upon year.<br>1 ounce white rum<br>1/2  ounce lime juice<br>1/2  ounce honey syrup<br>3 ounces champagne<br>1. Fill cocktail shaker with ice.<br>2. Insert  rum, lime juice, and honey syrup.<br>3. Shake.","directions":"4. Pour into chilled champagne glass.<br>5. Best  with champagne.<br>148       1000  Most straightforward BARTENDER’S RECIPES<br>Champagne  Concoctions       149<br>Unique variation: V354","url":"https://recipe.bluelayer.org/recipe/9313/airmail"},{"id":"9312","title":"PRINCE OF WALES","ingredients":"Durable  more than enough  for a king, yet  intended  for a prince.<br>1 ounce Madeira<br>1 ounce brandy<br>3 or 4 drops curacao<br>2 dashes Angostura bitters<br>Chilled champagne","directions":"1. Pour cocktail shaker with ice.<br>2. Include  Madeira, brandy, curacao, and bitters.<br>3. Shake well.<br>4. Stress into champagne glass.<br>5. Add with champagne.<br>6. Top with an orange reduce.<br>Unique variation: V353","url":"https://recipe.bluelayer.org/recipe/9312/prince-of-wales"},{"id":"9311","title":"FROBISHER","ingredients":"Termed for a popular adventurer. Comprise  a couple of  of these kinds of and come across out where by  they’ll  acquire  you.<br>2 ounces gin<br>3 dashes Angostura bitters<br>Chilled champagne","directions":"1. Pour gin and bitters into highball glass with ice.<br>2. Swirl.<br>3. Pour with champagne.<br>4. Top with a lemon twist.<br>Unique variation: V352","url":"https://recipe.bluelayer.org/recipe/9311/frobisher"},{"id":"9310","title":"FRENCH Carry","ingredients":"A consume  popularized via Pierre Wonka. Fizzy  lifting  French consume,  in truth.<br>3 ounces chilled dry glowing wine<br>1/2  ounce grenadine<br>2 ounces Perrier water<br>3 or 4 clean blueberries","directions":"1. Pour glowing wine into a champagne glass.<br>2. Increase  grenadine.<br>3. Pour with Perrier water.<br>4. Float blueberries upon ultimate.<br>Unique variation: V351","url":"https://recipe.bluelayer.org/recipe/9310/french-carry"},{"id":"9309","title":"EVE","ingredients":"Consume deeply  against the Tree of Working experience. Fig leaf optional.<br>1/2  teaspoon Pernod<br>1 tablespoon cognac<br>2 teaspoons sugar<br>2 teaspoons curacao<br>Chilled purple glowing wine","directions":"1. Add Pernod into a massive wine glass.<br>2. Swirl to coat facets of glass with Pernod.<br>3. Increase  cognac.<br>4. In just a bowl, incorporate sugar and curacao until finally sugar dissolves.<br>5. Insert  combination to wine glass.<br>6. Stir.<br>7. Increase  ice  cubes.<br>8. Add with glowing wine.<br>146       1000  Simplest BARTENDER’S RECIPES<br>Champagne  Concoctions       147<br>Unique variation: V350","url":"https://recipe.bluelayer.org/recipe/9309/eve"},{"id":"9308","title":"Demise Inside of THE","ingredients":"AFTERNOON<br>Parlez-vous francais?  The  French refer  to a climax  as “le petit  mort” or “the minor dying.”<br>1 1/2  ounces Pernod<br>Chilled champagne","directions":"1. Pour Pernod into a chilled champagne glass.<br>2. Pour with champagne.<br>Unique variation: V349","url":"https://recipe.bluelayer.org/recipe/9308/demise-inside-of-the"},{"id":"9307","title":"CONCORDE","ingredients":"The Captain  is made up of grew to become upon the “Drinking” indication. You should appear cost-free to shift  relating to  the cabin.<br>2 ounces cognac<br>2 ounces chilled pineapple juice<br>Champagne<br>1. Fill cocktail shaker with ice.<br>2. Incorporate  cognac and pineapple juice.","directions":"3. Stir.<br>4. Pour into a champagne glass with cracked ice.<br>5. Pour with champagne.<br>Unique variation: V348","url":"https://recipe.bluelayer.org/recipe/9307/concorde"},{"id":"9306","title":"CHICAGO","ingredients":"Confident to sizzling you up upon the windiest of times.<br>1 1/2  ounces brandy<br>Sprint of curacao<br>Sprint of Angostura bitters Chilled brut champagne Sugar","directions":"1. Pour cocktail shaker with ice.<br>2. Incorporate  brandy, curacao, and bitters.<br>3. Shake well.<br>4. Add into a sugar-rimmed goblet or wine glass.<br>5. Add with champagne.<br>Unique variation: V347","url":"https://recipe.bluelayer.org/recipe/9306/chicago"},{"id":"9305","title":"BLACK VELVET","ingredients":"An  Irish most loved:  one portion  pub, one portion  castle.<br>One element Guinness (if possible upon draft) One section champagne","directions":"1. Blend equivalent concentrations of Guinness and cham- pagne within a chilled collins glass.<br>2. Swirl.<br>144       1000  Excellent BARTENDER’S RECIPES<br>Champagne  Concoctions       145<br>Unique variation: V346","url":"https://recipe.bluelayer.org/recipe/9305/black-velvet"},{"id":"9304","title":"LONDON Unique","ingredients":"Getting  the  posh  down  a peg or 2,  Clement  Attlee at the time claimed, “The Space of Lords is including a glass of champagne that includes stood for 5 times.” Don’t preserve this consume waiting around; bot- toms  up!<br>Orange peel","directions":"1 sugar dice<br>2 dashes of Angostura bitters<br>Chilled champagne<br>1. Reduce orange peel into champagne flute.<br>2. Increase  sugar dice and bitters.<br>3. Pour with champagne.<br>4. Stir.<br>Unique variation: V345","url":"https://recipe.bluelayer.org/recipe/9304/london-unique"},{"id":"9303","title":"AMERICANA","ingredients":"President  Dwight D. Eisenhower upon The us:  “Some peo- ple preferred champagne and caviar after they  need to  comprise experienced beer and incredibly hot pet dogs.” You  notice whose aspect we’re upon.<br>1/4  ounce Tennessee whiskey<br>1/2  teaspoon sugar<br>1 to 2 dashes Angostura bitters<br>Chilled champagne<br>Peach cut","directions":"1. Add whiskey, sugar, and bitters into a collins glass.<br>2. Stir  until eventually sugar dissolves.<br>3. Add with champagne.<br>4. Insert  peach minimize.<br>Unique variation: V344","url":"https://recipe.bluelayer.org/recipe/9303/americana"},{"id":"9302","title":"Luxurious COCKTAIL","ingredients":"Champagne desires, caviar  dreams…obtain me  a yacht  and listen me scream.<br>3 ounces brandy<br>2 dashes orange bitters<br>3 ounces chilled champagne<br>1. Fill a cocktail shaker with brandy, champagne, and bitters.<br>2. Swirl.","directions":"3. Pour into a champagne flute.<br>Unique variation: V343","url":"https://recipe.bluelayer.org/recipe/9302/luxurious-cocktail"},{"id":"9301","title":"FRENCH 75","ingredients":"Pleasurable truth of the matter:  Called within just honor  of a Globe  War  I French business gun. Indulge  and deliver take pleasure in, not war.<br>Juice of 1 lemon<br>2 teaspoons powdered sugar<br>2 ounces gin<br>Chilled champagne","directions":"1. Pour lemon juice, powdered sugar, and gin into a collins glass.<br>2. Stir.<br>3. Include  ice.<br>4. Pour with champagne.<br>5. Stir.<br>6. Top with a lemon or an orange reduce and a cherry.<br>7. Provide with straws.<br>142       1000  Great BARTENDER’S RECIPES<br>Champagne  Concoctions       143<br>Unique variation: V342","url":"https://recipe.bluelayer.org/recipe/9301/french-75"},{"id":"9300","title":"DIAMOND FIZZ","ingredients":"Diamonds are a girl’s ideal  pal,  primarily  after they’re paired with bubbly.<br>Juice of 1/2  lemon<br>1 teaspoon powdered sugar<br>2 ounces gin<br>Chilled champagne","directions":"1. Pour cocktail shaker with ice.<br>2. Insert  lemon juice, powdered sugar, and gin.<br>3. Shake well.<br>4. Add into a highball glass with ice.<br>5. Add with champagne.<br>6. Stir.<br>Unique variation: V341","url":"https://recipe.bluelayer.org/recipe/9300/diamond-fizz"},{"id":"9299","title":"TYPHOON","ingredients":"Typhoon period  is always a induce  for alarm  unless  after this  libation  blows  within.<br>1 ounce gin<br>1/2  ounce anisette<br>1 ounce lime juice<br>Chilled champagne<br>1. Fill cocktail shaker with ice.<br>2. Include  gin,  anisette, and lime juice.<br>3. Shake.","directions":"4. Pour into a collins glass with ice.<br>5. Final  with champagne.<br>Unique variation: V340","url":"https://recipe.bluelayer.org/recipe/9299/typhoon"},{"id":"9298","title":"SCOTCH ROYALE","ingredients":"Hey  there,  Macbeth:  I realize that  champagne features  you  a kick, nonetheless  let’s hold the kilt upon future  period.","directions":"1 sugar dice<br>1 1/2  ounces scotch<br>Sprint of Angostura bitters<br>Chilled champagne<br>1. Location sugar dice inside a champagne flute.<br>2. Increase  scotch and bitters.<br>3. Pour with champagne.<br>Unique variation: V339","url":"https://recipe.bluelayer.org/recipe/9298/scotch-royale"},{"id":"9297","title":"NIJINSKI BLINI","ingredients":"Lord  Byron  stated:  “A  female must   by no means  be  having   or consuming, except it be lobster  salad  and  champagne.” Indicator me up!<br>1 ounce vodka<br>2 ounces pureed peaches<br>1/2  ounce lemon juice Splash of peach schnapps Splash of chilled champagne","directions":"1. Add  vodka,  peach  puree,  lemon  juice,  peach schnapps, and champagne into champagne flute.<br>2. Stir  carefully.<br>140       1000  Perfect BARTENDER’S RECIPES<br>Champagne  Concoctions       141<br>Unique variation: V338","url":"https://recipe.bluelayer.org/recipe/9297/nijinski-blini"},{"id":"9296","title":"STOCKHOLM 75","ingredients":"Exciting real truth: Within just 1901,  Stockholm hosted  the  awarding of the to start with  Nobel prizes.<br>3/4  ounce citrus vodka<br>3/4  ounce sugar syrup<br>3/4  ounce lemon juice<br>5 ounces chilled champagne<br>Sugar<br>1. Fill cocktail shaker with ice.<br>2. Insert  vodka, sugar syrup, and lemon juice.<br>3. Shake.<br>4. Pressure  into  a  sugar-rimmed  outsized cocktail glass.<br>5. Supreme  with champagne.<br>Unique variation: V337","directions":"","url":"https://recipe.bluelayer.org/recipe/9296/stockholm-75"},{"id":"9295","title":"Come about MY Enjoy","ingredients":"And  deliver me the bottle  of fizzy.<br>1 teaspoon crème de  menthe<br>Chilled champagne","directions":"1. Pour crème de  menthe into a champagne flute.<br>2. Ultimate  with champagne.<br>Unique variation: V336","url":"https://recipe.bluelayer.org/recipe/9295/come-about-my-enjoy"},{"id":"9294","title":"GULF Movement","ingredients":"A consume  that  goes right to your thoughts. You may perhaps have to have a co-pilot for this  one.<br>1 ounce blue curacao<br>3 ounces champagne<br>1/2  ounce gentle rum<br>1/2  ounce brandy<br>6 ounces lemonade<br>1 ounce lime juice<br>3 ounces overwhelmed ice<br>Sugar","directions":"1. Add curacao, champagne, mild rum, brandy, lemonade, lime juice, and ice  into a blender.<br>2. Add into a sugar-rimmed parfait glass.<br>3. Top with a entire strawberry.<br>Unique variation: V335","url":"https://recipe.bluelayer.org/recipe/9294/gulf-movement"},{"id":"9293","title":"Float sherbet upon best.","ingredients":"138       1000  Least difficult BARTENDER’S RECIPES<br>Champagne  Concoctions       139<br>Unique variation: V334","directions":"","url":"https://recipe.bluelayer.org/recipe/9293/float-sherbet-upon-best"},{"id":"9292","title":"MELBA CHAMPAGNE","ingredients":"A comfortable dessert that  delights in opposition to  brain to toe.<br>1/2  ounce raspberry brandy<br>4 ounces chilled brut champagne<br>1 refreshing raspberry<br>Raspberry sherbet","directions":"1. Pour raspberry brandy into a chilled champagne glass.<br>2. Increase  champagne and contemporary raspberry.<br>3. Employ a melon baller to scoop a solitary ball  of sherbet.<br>Unique variation: V333","url":"https://recipe.bluelayer.org/recipe/9292/melba-champagne"},{"id":"9291","title":"CHERRY CHAMPAGNE","ingredients":"My cherie amour. This preferences outstanding, as a result pour me some added.<br>1/2  ounce iced cherry liqueur<br>4 ounces chilled brut champagne<br>1/2  pitted cherry","directions":"1. Add cherry liqueur into a chilled champagne glass.<br>2. Add with champagne.<br>3. Float cherry upon final.<br>Unique variation: V332","url":"https://recipe.bluelayer.org/recipe/9291/cherry-champagne"},{"id":"9290","title":"ORANGE CHAMPAGNE","ingredients":"Knock, knock.  Who’s  there?  Orange.  Orange  who?  Orange you pleased you purchased a different glass  of this?<br>Spiraled orange peel<br>2 teaspoons curacao<br>4 ounces chilled brut champagne<br>1. Get rid of the spiraled orange peel into chilled cham- pagne glass.<br>2. Include  curacao and champagne.<br>3. Swirl  carefully.<br>Unique variation: V331","directions":"","url":"https://recipe.bluelayer.org/recipe/9290/orange-champagne"},{"id":"9289","title":"CHARTREUSE","ingredients":"CHAMPAGNE<br>Lime green bubbly for our most loved Irish holiday.<br>1/2  teaspoon green Chartreuse<br>1/2  teaspoon cognac<br>4 ounces chilled brut champagne","directions":"1. Pour green Chartreuse, cognac, and champagne into a chilled champagne glass.<br>2. Stir  carefully.<br>3. Top with twisted lemon peel.<br>Unique variation: V330","url":"https://recipe.bluelayer.org/recipe/9289/chartreuse"},{"id":"9288","title":"CHAMPAGNE","ingredients":"Aged-Formed<br>A trio of standard perennials that  in no way  goes out of layout.<br>1/2  ounce Grand Marnier Sprint of orange bitters Chilled brut champagne","directions":"1. Add Grand Marnier and bitters into an aged- formed glass with ice.<br>2. Greatest  with champagne.<br>3. Top with a cherry and an orange lower.<br>136       1000  Excellent BARTENDER’S RECIPES<br>Champagne  Concoctions       137<br>Unique variation: V329","url":"https://recipe.bluelayer.org/recipe/9288/champagne"},{"id":"9287","title":"Glowing GALLIANO","ingredients":"“Champagne, if you are trying to get  the truth of the matter, is improved  than  a lie detector.” As a result stated Graham Greene; try out this and watch if you concur.<br>1/2  ounce Galliano<br>1/2  teaspoon lemon juice<br>4 ounces chilled brut champagne<br>Cucumber peel","directions":"1. Pour Galliano and lemon juice into a chilled champagne glass.<br>2. Best  with champagne.<br>3. Top with a cucumber peel.<br>Unique variation: V328","url":"https://recipe.bluelayer.org/recipe/9287/glowing-galliano"},{"id":"9286","title":"ROYAL PEACH FREEZE","ingredients":"Peaches and champagne under no circumstances  tasted as a result majestic.<br>1 1/2  ounces champagne<br>2 ounces peach schnapps<br>2 ounces orange juice<br>1/2  ounce Rose’s lime juice<br>3 ounces overwhelmed ice","directions":"1. Pour champagne, peach schnapps, juices, and ice into a blender.<br>2. Combination till gentle.<br>3. Pour into a goblet.<br>Unique variation: V327","url":"https://recipe.bluelayer.org/recipe/9286/royal-peach-freeze"},{"id":"9285","title":"ROYAL SCREW","ingredients":"A consume match for a king, a queen, and a castle complete of concubines.<br>2 ounces cognac<br>2 ounces orange juice<br>Chilled champagne","directions":"1. Add cognac into a champagne glass.<br>2. Increase  orange juice.<br>3. Stir  carefully.<br>4. Ultimate  with champagne.<br>Unique variation: V326","url":"https://recipe.bluelayer.org/recipe/9285/royal-screw"},{"id":"9284","title":"MOSCOW MIMOSA","ingredients":"What all the effectively-heeled Muscovites will be ingesting this time.<br>3 ounces chilled champagne<br>3 ounces orange juice<br>1/2  ounce vodka","directions":"1. Pour champagne, orange juice, and vodka into wine glass.<br>2. Swirl  carefully.<br>134       1000  Most straightforward BARTENDER’S RECIPES<br>Champagne  Concoctions       135<br>Unique variation: V325","url":"https://recipe.bluelayer.org/recipe/9284/moscow-mimosa"},{"id":"9283","title":"KING’S PEG","ingredients":"A favored of the Versailles group  course again whenever.<br>2 1/2  ounces cognac<br>Chilled champagne<br>1. Fill wine glass with ice  cubes.<br>2. Incorporate  cognac.<br>3. Supreme  with champagne.<br>Unique variation: V324","directions":"","url":"https://recipe.bluelayer.org/recipe/9283/king-s-peg"},{"id":"9282","title":"SAVOY SPRINGTIME","ingredients":"I’m stomping at the  Savoy with a glass  of champagne inside of my  hand.  Lifetime couldn’t be much better.<br>1/4  ounce gin<br>1/4  ounce Cointreau<br>1/4  ounce fresh new orange juice<br>Chilled champagne","directions":"1. Add gin,  Cointreau, and orange juice into a champagne glass.<br>2. Final  with champagne.<br>3. Stir  carefully.<br>Unique variation: V323","url":"https://recipe.bluelayer.org/recipe/9282/savoy-springtime"},{"id":"9281","title":"CHAMPAGNE NOYAUX","ingredients":"Don’t preserve back again. Shift ridiculous.<br>1/2  ounce crème de  noyaux<br>1 teaspoon lime juice<br>1 higher toasted almond<br>4 ounces chilled brut champagne<br>Lime minimize","directions":"1. Pour crème de  noyaux and lime juice into a chilled champagne glass.<br>2. Insert  the almond.<br>3. Greatest  with champagne.<br>5. Float a lime slash upon final.<br>Unique variation: V322","url":"https://recipe.bluelayer.org/recipe/9281/champagne-noyaux"},{"id":"9280","title":"CHAMPAGNE NORMANDE","ingredients":"Lord Maynard Keynes  claimed,  “My just  regret  is that  I did not consume  additional champagne.” Don’t be together with him.<br>1 teaspoon Calvados<br>1/2  teaspoon sugar<br>Sprint of Angostura bitters<br>4 ounces chilled brut champagne","directions":"1. Pour Calvados, sugar, and bitters into chilled champagne glass.<br>2. Stir.<br>3. Ultimate  with champagne.<br>4. Stir  carefully.<br>132       1000  Ideal BARTENDER’S RECIPES<br>Champagne  Concoctions       133<br>Unique variation: V321","url":"https://recipe.bluelayer.org/recipe/9280/champagne-normande"},{"id":"9279","title":"CHAMPAGNE","ingredients":"MANHATTAN<br>Phase  One: Dress in best hat  and  tails.  Move  2:  Strike the  metropolis. Phase  3: Depart  an vacant bottle  of champagne at each and every conclusion.<br>1 ounce Canadian whiskey<br>1/4  ounce lovable vermouth<br>Sprint of Angostura bitters<br>3 ounces chilled brut champagne<br>1 brandied cherry","directions":"1. Pour cocktail shaker with ice.<br>2. Incorporate  whiskey, vermouth, and bitters.<br>3. Stir.<br>4. Pressure into a chilled champagne glass.<br>5. Best  with champagne.<br>6. Float brandied cherry upon supreme.<br>Unique variation: V320","url":"https://recipe.bluelayer.org/recipe/9279/champagne"},{"id":"9278","title":"Glowing WINE","ingredients":"JULEP<br>For the Frenchman at the Derby who  shuns bourbon.<br>1 mint sprig<br>1 tablespoon sugar syrup<br>1 1/2  ounces brandy<br>3 ounces chilled dry glowing wine","directions":"1. Pour sugar syrup and mint sprig into champagne glass.<br>2. Crush mint inside of sugar syrup.<br>3. Fill glass with beaten ice.<br>4. Increase  brandy.<br>5. Pour with glowing wine.<br>6. Carefully stir.<br>7. Top with a mint sprig.<br>Unique variation: V319","url":"https://recipe.bluelayer.org/recipe/9278/glowing-wine"},{"id":"9277","title":"Carefully stir.","ingredients":"130       1000  Suitable BARTENDER’S RECIPES<br>Champagne  Concoctions       131<br>Unique variation: V318","directions":"","url":"https://recipe.bluelayer.org/recipe/9277/carefully-stir"},{"id":"9276","title":"Glowing WINE","ingredients":"POLONAISE<br>A teaser  that  you can’t skirt.<br>1 teaspoon blackberry liqueur<br>1 teaspoon blackberry brandy<br>1/2  teaspoon cognac<br>3 ounces chilled dry glowing wine<br>Sugar<br>1. Moisten champagne glass with blackberry liqueur.<br>2. Sugar frost rim.<br>3. Incorporate  blackberry brandy, cognac, and glowing wine.<br>Unique variation: V317","directions":"","url":"https://recipe.bluelayer.org/recipe/9276/glowing-wine"},{"id":"9275","title":"VALENCIA","ingredients":"A bubbly citrus  bonanza.<br>2 ounces apricot brandy<br>1 ounce orange juice<br>2 to 3 dashes orange bitters<br>Chilled champagne<br>1. Fill cocktail shaker with ice.<br>2. Increase  apricot brandy, orange juice, and bitters.<br>3. Shake.","directions":"4. Pour into a goblet.<br>5. Supreme  with champagne.<br>Unique variation: V316","url":"https://recipe.bluelayer.org/recipe/9275/valencia"},{"id":"9274","title":"TINTORETTO","ingredients":"A delectable and unforeseen “pair” of flavors.<br>1 pear<br>Chilled champagne<br>Sprint of pear brandy<br>1. Puree pear within just blender.","directions":"2. Pour 1/2 ounce pear puree into a champagne glass.<br>3. Supreme  with champagne.<br>4. Include  pear brandy.<br>Unique variation: V315","url":"https://recipe.bluelayer.org/recipe/9274/tintoretto"},{"id":"9273","title":"CHAMPAGNE FRAISE","ingredients":"Try to remember the to start with period  a person shed  a strawberry inside your champagne? Mouth watering.<br>1/2  teaspoon strawberry liqueur<br>1/2  teaspoon Kirsch<br>4 ounces chilled brut champagne<br>1 significant strawberry","directions":"1. Add strawberry liqueur and Kirsch into a chilled champagne glass.<br>2. Swirl the  glass, coating with strawberry liqueur and Kirsch.<br>3. Best  with champagne.<br>4. Float strawberry upon final.<br>Unique variation: V314","url":"https://recipe.bluelayer.org/recipe/9273/champagne-fraise"},{"id":"9272","title":"Float banana reduce upon supreme.","ingredients":"128       1000  Least complicated BARTENDER’S RECIPES<br>Champagne  Concoctions       129<br>Unique variation: V313","directions":"","url":"https://recipe.bluelayer.org/recipe/9272/float-banana-reduce-upon-supreme"},{"id":"9271","title":"CARIBBEAN CHAMPAGNE","ingredients":"Isaac can’t deliver such  instantaneous  plenty of  upon the Pacific Princess.<br>1/2  teaspoon light-weight rum<br>1/2  teaspoon banana liqueur<br>Sprint of orange bitters<br>4 ounces chilled brut champagne<br>1 banana minimize","directions":"1. Pour rum, banana liqueur, and bitters into a chilled champagne glass.<br>2. Insert  champagne.<br>3. Stir  carefully.<br>Unique variation: V312","url":"https://recipe.bluelayer.org/recipe/9271/caribbean-champagne"},{"id":"9270","title":"MIMOSA","ingredients":"This  regular  brunch  consume  is  perfect  for  any time of  working day;<br>get pleasure from  it at breakfast, lunch,  or evening meal.<br>3 ounces chilled champagne<br>3 ounces chilled orange juice","directions":"1. Add champagne and orange juice into cham- pagne flute.<br>Unique variation: V311","url":"https://recipe.bluelayer.org/recipe/9270/mimosa"},{"id":"9269","title":"CHAMPAGNE CUP","ingredients":"My cup runneth about. Present me a more substantial one.<br>4 teaspoons powdered sugar<br>6 ounces club soda<br>1 ounce triple sec<br>2 ounces brandy<br>16 ounces chilled champagne<br>1. Fill a pitcher with ice.<br>2. Incorporate  powdered sugar, club soda, triple sec, and brandy.<br>3. Incorporate  champagne.<br>4. Swirl.<br>5. Embellish with end result within just year and cucumber rind upon aspect of pitcher.<br>6. Ultimate  with mint.<br>7. Provide within just crimson wine eyeglasses.<br>(Serves  6)<br>Unique variation: V310","directions":"","url":"https://recipe.bluelayer.org/recipe/9269/champagne-cup"},{"id":"9268","title":"CHAMBORD ROYALE","ingredients":"SPRITZER<br>Be a aspect  of the courtroom even  if you don’t private  a crown.<br>1 1/2  ounces Chambord<br>Chilled champagne<br>Club  soda","directions":"1. Pour Chambord into a wine glass.<br>2. Include  splash of champagne.<br>3. Pour with club soda.<br>Unique variation: V309","url":"https://recipe.bluelayer.org/recipe/9268/chambord-royale"},{"id":"9267","title":"Supreme with champagne.","ingredients":"126       1000  Least difficult BARTENDER’S RECIPES<br>Champagne  Concoctions       127<br>Unique variation: V308","directions":"","url":"https://recipe.bluelayer.org/recipe/9267/supreme-with-champagne"},{"id":"9266","title":"FROZEN BIKINI","ingredients":"Icy and tingly  in just all the directly spots.<br>2 ounces vodka<br>1 ounce peach schnapps<br>3 ounces peach nectar<br>2 ounces orange juice<br>Splash of clean lemon juice<br>1 ounce chilled champagne<br>4 ounces overwhelmed ice","directions":"1. Pour vodka, peach schnapps, peach nectar, juices, and ice  into a blender.<br>3. Mixture right up until soft.<br>4. Pour into a goblet.<br>Unique variation: V307","url":"https://recipe.bluelayer.org/recipe/9266/frozen-bikini"},{"id":"9265","title":"IMPERIAL FIZZ","ingredients":"Overcome  the empire.  One glass  at a year.<br>1 ounce bourbon<br>1/2  ounce lemon juice<br>1/2  teaspoon sugar<br>Chilled champagne<br>1. Fill cocktail shaker with ice.<br>2. Increase  bourbon, lemon juice, and sugar.<br>3. Shake.","directions":"4. Pour into a chilled champagne glass.<br>5. Pour with champagne.<br>Unique variation: V306","url":"https://recipe.bluelayer.org/recipe/9265/imperial-fizz"},{"id":"9264","title":"BELLINI PUNCH","ingredients":"Arrive  instantly I’m  tasting stars—the immortal terms   of the person  himself…Dom Perignon.<br>Fresh new peaches<br>Iced brut champagne<br>1 tablespoon lemon juice<br>Sugar<br>1. Within just a blender, puree ample peaches to deal with the backside of a punch bowl.","directions":"2. Add the peach mix into a punch bowl.<br>3. Include  practically a few days as a great deal cham- pagne to peach combination.<br>4. Include  lemon juice and sugar to style.<br>5. Stir.<br>Unique variation: V305","url":"https://recipe.bluelayer.org/recipe/9264/bellini-punch"},{"id":"9263","title":"BELLINI","ingredients":"Champagne and peaches! A dynamite duo, baby.<br>1 clean peach<br>Chilled brut champagne<br>1. Puree peach within a blender.","directions":"2. Pour into champagne glass.<br>3. Insert  chilled champagne.<br>Unique variation: V304","url":"https://recipe.bluelayer.org/recipe/9263/bellini"},{"id":"9262","title":"CHAMPAGNE","ingredients":"CORNUCOPIA<br>Neglect the flute,  go  the horn of loads. Create  that  a great deal of bubbly.<br>1 ounce cranberry juice<br>2 scoops rainbow sherbet<br>1 ounce vodka<br>3/4  ounce peach schnapps<br>1 ounce champagne","directions":"1. Pour cranberry juice into an outsized crimson wine glass.<br>2. Pour rainbow sherbet, vodka, and peach schnapps into a blender.<br>3. Merge until eventually delicate.<br>4. Pour mix about cranberry juice.<br>5. Layer champagne upon ultimate.<br>6. Top with an orange slash.<br>124       1000  Easiest BARTENDER’S RECIPES<br>Champagne  Concoctions       125<br>Unique variation: V303","url":"https://recipe.bluelayer.org/recipe/9262/champagne"},{"id":"9261","title":"Conventional CHAMPAGNE","ingredients":"COCKTAIL<br>Dorothy  Parker  mentioned  it great:  “Three be the  elements I shall achieve:  envy, written content, and ample champagne.”","directions":"1 sugar dice<br>2 dashes Angostura bitters<br>Chilled champagne<br>1. Destination sugar and bitters within a chilled champagne flute.<br>2. Supreme  with champagne.<br>3. Top with a lemon peel.<br>Unique variation: V302","url":"https://recipe.bluelayer.org/recipe/9261/conventional-champagne"},{"id":"9260","title":"Pressure into a cocktail glass.","ingredients":"122       1000  Excellent BARTENDER’S RECIPES<br>3<br>CHAM PAGNE<br>CONCOCTIONS—<br>Park Street Potions<br>ole  Porter claimed, “I attain no kick  in opposition to cham- pagne.” Nonetheless   what did   he  understand? Cham- pagne  fizzes with  dizzying requirements<br>and  golden giddiness. Put   only:  champagne can make human beings content. Constantly linked with the interesting and well-known, champagne cocktails can be decadently pricey and devilishly tasty, primarily the moment  combined with deluxe liqueurs. Consequently choose the  celebration begun  with a tiny champagne. Even  if   it’s  not  a  traditional  Rothschild, bubbly finally transforms the greatest humdrum Herbert or Harriet into a capturing star.<br>Unique variation: V301","directions":"","url":"https://recipe.bluelayer.org/recipe/9260/pressure-into-a-cocktail-glass"},{"id":"9259","title":"OPERA","ingredients":"The most well-liked  alternative once  the excess weight female  sings.<br>1 1/2  ounces gin<br>1/2  ounce pink Dubonnet<br>1/2  ounce maraschino liqueur<br>1. Fill cocktail shaker with ice.<br>2. Increase  gin,  Dubonnet, and maraschino liqueur.","directions":"3. Stir.<br>Unique variation: V300","url":"https://recipe.bluelayer.org/recipe/9259/opera"},{"id":"9258","title":"Clean ORLEANS BUCK","ingredients":"What the  locals  call  you  if  you  acquire  bare   upon  Bourbon<br>Road.<br>1 1/2  ounces gentle rum<br>1/2  ounce clean lime juice<br>1/2  ounce orange juice<br>2 dashes Angostura bitters<br>Ginger ale","directions":"1. Pour cocktail shaker with ice.<br>2. Incorporate  rum, juices, and bitters.<br>3. Shake well.<br>4. Add into a highball glass 50 %-stuffed with ice.<br>5. Greatest  with ginger ale.<br>6. Stir.<br>7. Top with a lime reduce.<br>Unique variation: V299","url":"https://recipe.bluelayer.org/recipe/9258/clean-orleans-buck"},{"id":"9257","title":"TORPEDO COCKTAIL","ingredients":"Sink  a further consume; it’ll supply you period  to consider.<br>1 1/2  ounces apple brandy<br>3/4  ounce brandy<br>1 to 2 dashes gin<br>1. Fill cocktail shaker with ice.<br>2. Incorporate  brandies and gin.<br>3. Shake.<br>4. Stress into a chilled cocktail glass.<br>Unique variation: V298","directions":"","url":"https://recipe.bluelayer.org/recipe/9257/torpedo-cocktail"},{"id":"9256","title":"MULE’S HIND LEG","ingredients":"Get this  one anytime you  can. It’s obtained relatively  a kick  yet  it’s value the trip.<br>1/2  ounce gin<br>1/2  ounce apple brandy<br>2 teaspoons Benedictine<br>2 teaspoons apricot brandy<br>2 teaspoons maple syrup<br>1. Fill cocktail shaker with ice.<br>2. Include  gin,  apple brandy, Benedictine, apricot brandy, and maple syrup.<br>3. Shake.","directions":"4. Pour into an previous-shaped glass crammed with ice.<br>Unique variation: V297","url":"https://recipe.bluelayer.org/recipe/9256/mule-s-hind-leg"},{"id":"9255","title":"Pressure into a cocktail glass.","ingredients":"120       1000  Least difficult BARTENDER’S RECIPES<br>Lounge Lizar ds’  Common  Cocktails       121<br>Unique variation: V296","directions":"","url":"https://recipe.bluelayer.org/recipe/9255/pressure-into-a-cocktail-glass"},{"id":"9254","title":"DEMPSEY COCKTAIL","ingredients":"Merely check out and transfer 15  rounds with this  major fat.<br>1 ounce gin<br>1 ounce apple brandy<br>1/4  ounce pastis<br>1/4  ounce grenadine<br>1. Fill cocktail shaker with ice.<br>2. Incorporate  gin,  apple brandy, pastis, and grenadine.<br>3. Swirl.<br>Unique variation: V295","directions":"","url":"https://recipe.bluelayer.org/recipe/9254/dempsey-cocktail"},{"id":"9253","title":"ORIENTAL COCKTAIL","ingredients":"Provide  People  to website visitors and  make it possible for them bogus they  are trav- eling upon the Orient Convey.<br>1 ounce merged whiskey<br>1/2  ounce adorable vermouth<br>1/2  ounce triple sec<br>Juice of 1/2  lime<br>1. Fill cocktail shaker with ice.<br>2. Insert  whiskey, vermouth, triple sec, and lime juice.<br>3. Shake.<br>4. Anxiety into a cocktail glass.<br>Unique variation: V294","directions":"","url":"https://recipe.bluelayer.org/recipe/9253/oriental-cocktail"},{"id":"9252","title":"CHARLESTON","ingredients":"Have on the  fringe  flapper  costume,  pearls,  and  feather boa and commence  gamboling.<br>1/2  ounce gin<br>1/2  ounce Kirsch<br>1/2  ounce dry vermouth<br>1/2  ounce cute vermouth<br>1/4  ounce maraschino liqueur<br>1/4  ounce orange curacao","directions":"1. Pour cocktail shaker with ice.<br>2. Incorporate  gin,  Kirsch, vermouths, maraschino liqueur, and curacao.<br>3. Stir.<br>4. Add into a cocktail glass.<br>Unique variation: V293","url":"https://recipe.bluelayer.org/recipe/9252/charleston"},{"id":"9251","title":"WILL ROGERS","ingredients":"COCKTAIL<br>Will  Rogers  under no circumstances  satisfied  a gentleman  he didn’t including. Consume  this kind of, hug  the male  upon the upcoming  bar stool.<br>1 1/2  ounces gin<br>1/2  ounce dry vermouth<br>1/2  ounce orange juice<br>1/4  ounce orange curacao<br>1. Fill cocktail shaker with ice.<br>2. Incorporate  gin,  vermouth, orange juice, and curacao.<br>3. Shake.<br>4. Pressure into a cocktail glass.<br>Unique variation: V292","directions":"","url":"https://recipe.bluelayer.org/recipe/9251/will-rogers"},{"id":"9250","title":"THUNDER AND","ingredients":"LIGHTNING<br>The route this  hits  you  is terrifying. You  improved  knock  upon picket.<br>1 1/2  ounces brandy<br>1 egg  yolk<br>1 teaspoon sugar<br>Pinch of cayenne pepper<br>1. Fill cocktail shaker with ice.<br>2. Insert  brandy, egg  yolk, sugar, and cayenne pepper.<br>3. Shake.<br>4. Stress into a cocktail glass.<br>118       1000  Simplest BARTENDER’S RECIPES<br>Lounge Lizar ds’  Standard  Cocktails       119<br>Unique variation: V291","directions":"","url":"https://recipe.bluelayer.org/recipe/9250/thunder-and"},{"id":"9249","title":"PRESBYTERIAN","ingredients":"COCKTAIL<br>A confident  route to liven  up the church  picnic.<br>1 1/2  ounces bourbon Splash of club soda Splash of ginger ale<br>1. Produce inside of a highball glass.<br>2. Top with a lime twist.<br>Unique variation: V290","directions":"","url":"https://recipe.bluelayer.org/recipe/9249/presbyterian"},{"id":"9248","title":"PETER PAN","ingredients":"For the boy who  in no way  grew  up still  even now contains  legal I.D.<br>3/4  ounce gin<br>3/4  ounce dry vermouth<br>3/4  ounce orange juice<br>2 dashes of Angostura bitters<br>1. Fill cocktail shaker with ice.<br>2. Incorporate  gin,  vermouth, orange juice, and bitters.<br>3. Shake.<br>4. Anxiety into a cocktail glass.<br>Unique variation: V289","directions":"","url":"https://recipe.bluelayer.org/recipe/9248/peter-pan"},{"id":"9247","title":"NAPOLEON","ingredients":"Capable  was  I, ere I observed  Elba.<br>2 ounces gin<br>1/4  ounce pink Dubonnet<br>1 ounce orange curacao<br>Sprint of Angostura bitters<br>1. Fill cocktail shaker with ice.<br>2. Insert  gin,  Dubonnet, curacao, and bitters.","directions":"3. Stir.<br>4. Pressure into a cocktail glass.<br>5. Top with a lemon twist.<br>Unique variation: V288","url":"https://recipe.bluelayer.org/recipe/9247/napoleon"},{"id":"9246","title":"MISSISSIPPI MULE","ingredients":"Johnny Reb’s favored consume. View out for the kick.<br>1 1/2  ounces gin<br>1 teaspoon crème de  cassis<br>1 teaspoon lemon juice","directions":"1. Pour cocktail shaker with ice.<br>2. Incorporate  gin,  crème de  cassis, and lemon juice.<br>3. Shake well.<br>4. Add into an aged-formed glass with ice.<br>116       1000  Easiest BARTENDER’S RECIPES<br>Lounge Lizar ds’  Conventional  Cocktails       117<br>Unique variation: V287","url":"https://recipe.bluelayer.org/recipe/9246/mississippi-mule"},{"id":"9245","title":"DEVIL’S TAIL","ingredients":"Lucifer’s liquid lightning.<br>1 1/2  ounces mild rum<br>1 ounce vodka<br>1 1/2  ounces apricot-flavored brandy<br>1 1/2  teaspoons grenadine<br>1 tablespoon lime juice<br>4 ounces beaten ice","directions":"1. Blend rum, vodka, brandy, grenadine, lime juice, and ice  inside a blender.<br>2. Combine at very low  rate.<br>3. Pour into a champagne flute.<br>4. Top with a lime peel.<br>Unique variation: V286","url":"https://recipe.bluelayer.org/recipe/9245/devil-s-tail"},{"id":"9244","title":"AMERICANO","ingredients":"A further favourite of James  Bond; he  beverages  it in just the  initially<br>Bond e-book On line casino Royale.<br>1 ounce Campari<br>1 ounce adorable vermouth<br>3 ounces club soda<br>1. Fill highball glass with ice<br>2. Incorporate  Campari, vermouth, and club soda.","directions":"3. Stir.<br>Unique variation: V285","url":"https://recipe.bluelayer.org/recipe/9244/americano"},{"id":"9243","title":"MOJITO","ingredients":"James Bond’s chosen  consume  although  capering  inside of Cuba.<br>2 1/2  ounces gentle rum<br>1 tablespoon sugar syrup<br>8 mint sprigs<br>Club  soda<br>1 lime<br>1. Put  the mint leaves and cooled sugar syrup into a highball glass.<br>2. Utilizing a spoon, clutter  mint  leaves with sugar syrup for  around 20-30  seconds.","directions":"3. Slash  the lime within fifty percent and remove the seeds.<br>4. Squeeze the juice versus both of those halves into the glass.<br>5. Include  one-fifty percent of the lime to the glass.<br>6. Add within rum.<br>7. Stir.<br>8. Include  ice.<br>9. Ultimate  with club soda.<br>10. Top with a mint sprig.<br>Unique variation: V284","url":"https://recipe.bluelayer.org/recipe/9243/mojito"},{"id":"9242","title":"DELMONICO","ingredients":"A consume  called for the  ancient  Fresh  York  Metropolis  cafe that  designed  it well known.<br>3/4  ounce gin<br>1/2  ounce dry vermouth<br>1/2  ounce adorable vermouth<br>1/2  ounce brandy<br>1. Fill cocktail shaker with ice.<br>2. Incorporate  gin,  vermouths, and brandy.<br>3. Swirl.<br>4. Pressure into a cocktail glass.<br>5. Top with lemon twist.<br>114       1000  Least complicated BARTENDER’S RECIPES<br>Lounge Lizar ds’  Standard  Cocktails       115<br>Unique variation: V283","directions":"","url":"https://recipe.bluelayer.org/recipe/9242/delmonico"},{"id":"9241","title":"MELBA","ingredients":"What is this  key factor termed Swedish punch?  A combination of spices,  tea,  lemon,  sugar, and  rum  with wine further  immediately after  a several  weeks of steeping.<br>1/2  ounce Swedish punch<br>1/2  ounce rum<br>Juice of 1/4  lemon<br>2 dashes absinthe<br>2 dashes grenadine<br>1. Fill cocktail shaker with ice.<br>2. Insert  Swedish punch, rum, lemon juice, absinthe, and grenadine.<br>3. Shake.","directions":"4. Pour into a cocktail glass.<br>Unique variation: V282","url":"https://recipe.bluelayer.org/recipe/9241/melba"},{"id":"9240","title":"MARTINEZ","ingredients":"Likely fore-dad of the a lot more famed martini. Intended inside<br>California  inside the 1800s. A favourite concerning  gold miners.<br>2 ounces gin<br>3 ounces dry vermouth<br>3 or 4 drops maraschino liqueur<br>3 or 4 drops Angostura bitters","directions":"1. Pour cocktail shaker with ice.<br>2. Include  gin,  vermouth, maraschino liqueur, and bitters.<br>3. Shake well.<br>4. Stress into an outdated-formed glass loaded with ice.<br>Unique variation: V281","url":"https://recipe.bluelayer.org/recipe/9240/martinez"},{"id":"9239","title":"DAIQUIRI","ingredients":"Exciting reality: The daiquiri  grew to become  distinguished  at early  20th century Cuban  hurricane see functions.<br>2 ounces gentle rum<br>1 ounce lime juice<br>1 teaspoon sugar<br>1. Fill cocktail shaker with ice.<br>2. Incorporate  rum, lime juice, and sugar.<br>3. Shake.","directions":"4. Pour into a champagne saucer.<br>5. Top with a lime reduce.<br>112       1000  Easiest BARTENDER’S RECIPES<br>Lounge Lizar ds’  Traditional  Cocktails       113<br>Unique variation: V280","url":"https://recipe.bluelayer.org/recipe/9239/daiquiri"},{"id":"9238","title":"SOUTHSIDE","ingredients":"This consume  was  when distinguished  with the infamous gangsters of Chicago’s  outdated Southside. Believe  speakeasies, huge  discounts, and bath gin.<br>1 1/2  ounces gin<br>Juice of 1/2  lemon<br>1 teaspoon powdered sugar<br>2 sprigs fresh new mint<br>1. Fill cocktail shaker with ice.<br>2. Incorporate  gin,  lemon, powdered sugar, and mint.<br>3. Shake.<br>4. Stress into a cocktail glass.<br>Unique variation: V279","directions":"","url":"https://recipe.bluelayer.org/recipe/9238/southside"},{"id":"9237","title":"Standard COCKTAIL","ingredients":"Beverages  arrive  and  move,  nevertheless  the  perfect  incorporate  of  cute and powerful  is made up of  held  this  one distinguished  for years.  A need to.<br>1 1/2  ounces brandy<br>1/4  ounce Cointreau<br>1/4  ounce maraschino liqueur<br>1 teaspoon lemon juice","directions":"1. Pour cocktail shaker with ice.<br>2. Include   brandy, Cointreau, maraschino liqueur, and lemon juice.<br>3. Shake well.<br>4. Add into a chilled cocktail glass.<br>Unique variation: V278","url":"https://recipe.bluelayer.org/recipe/9237/standard-cocktail"},{"id":"9236","title":"SILVER FIZZ","ingredients":"The instantly cocktail for a 20-5th marriage anniversary.<br>2 ounces dry gin<br>1 teaspoon powdered sugar<br>Juice of 1/2  lemon<br>1 egg  white<br>Club  soda<br>1. Fill cocktail shaker with ice.<br>2. Insert  gin,  powdered sugar, lemon juice, and egg white.<br>3. Shake.<br>4. Anxiety into a highball glass with ice.","directions":"5. Pour with club soda.<br>Unique variation: V277","url":"https://recipe.bluelayer.org/recipe/9236/silver-fizz"},{"id":"9235","title":"BRONX SILVER","ingredients":"In spite of  the popularity, this  one is scarcely  minute suitable.<br>1 ounce gin<br>1/2  ounce dry vermouth<br>3/4  ounce orange juice<br>1/2  ounce lovable vermouth<br>1 egg  white<br>1. Fill cocktail shaker with ice.<br>2. Include  gin,  vermouths, orange juice, and egg  white.<br>3. Shake.<br>4. Pressure into a cocktail glass.","directions":"5. Top with an orange reduce.<br>110       1000  Ideal BARTENDER’S RECIPES<br>Lounge Lizar ds’  Regular  Cocktails       111<br>Unique variation: V276","url":"https://recipe.bluelayer.org/recipe/9235/bronx-silver"},{"id":"9234","title":"Crimson GIN","ingredients":"Contemporary within just  mid-19th century Britain,  it  spread all over the world with the guidance of the roving  British  Military services. A no- nonsense direction of having your each day  gin necessity.<br>2 ounces gin<br>2 dashes of Angostura bitters","directions":"1. Pour cocktail shaker with ice.<br>2. Insert  gin and bitters.<br>3. Stir.<br>4. Add into a rocks glass with ice.<br>Unique variation: V275","url":"https://recipe.bluelayer.org/recipe/9234/crimson-gin"},{"id":"9233","title":"HARLEM COCKTAIL","ingredients":"Perfect for your personal  individual  night time  at the Apollo.<br>1 1/2  ounces gin<br>1 ounce pineapple juice<br>1/2  teaspoon maraschino liqueur<br>1. Fill cocktail shaker with ice.<br>2. Include  gin,  pineapple juice, and maraschino liqueur.<br>3. Shake.<br>4. Anxiety into a chilled cocktail glass.<br>5. Top with 2 pineapple chunks upon toothpick throughout glass.<br>Unique variation: V274","directions":"","url":"https://recipe.bluelayer.org/recipe/9233/harlem-cocktail"},{"id":"9232","title":"Pink LION","ingredients":"Invented within the 1930s  by way of an enterprising Brit, who cleverly took  England’s   countrywide brand and  mentioned   it  for  his personal.<br>1 1/2  ounces gin<br>1 1/2  ounces Grand Marnier<br>3/4  ounce contemporary orange juice<br>3/4  ounce refreshing lemon juice<br>1. Fill cocktail shaker with ice.<br>2. Include  gin,  Grand Marnier, and juices.<br>3. Shake.<br>4. Stress into an previous-shaped glass with ice.<br>5. Top with lemon or orange peel.<br>Unique variation: V273","directions":"","url":"https://recipe.bluelayer.org/recipe/9232/pink-lion"},{"id":"9231","title":"DESERT COOLER","ingredients":"Enjoyment  truth:  The  Desert  Cooler  was   built  at  Las  Vegas’ popular Desert  Inn,  made  within just  1950.  Who   owned it  at  one period?  Billionaire Howard  Hughes.<br>1 1/2  ounces Southern Comfort and ease<br>Pineapple-grapefruit juice","directions":"1. Pour collins glass with ice.<br>2. Include  Southern Consolation.<br>3. Add with juice.<br>4. Top with orange slash and cherry.<br>108       1000  Excellent BARTENDER’S RECIPES<br>Lounge Lizar ds’  Traditional  Cocktails       109<br>Unique variation: V272","url":"https://recipe.bluelayer.org/recipe/9231/desert-cooler"},{"id":"9230","title":"SCARLETT O’HARA","ingredients":"As  God as my  witness, I’ll in no way  be thirsty yet again.<br>1 1/2  ounces Southern Comfort and ease<br>1 1/2  ounces cranberry juice<br>Juice of 1/2  refreshing lime<br>1. Fill cocktail shaker with ice.<br>2. Incorporate  Southern Ease and comfort and juices.<br>3. Shake.<br>4. Pressure into a deep-shell champagne saucer.<br>Unique variation: V271","directions":"","url":"https://recipe.bluelayer.org/recipe/9230/scarlett-o-hara"},{"id":"9229","title":"FUZZY NAVEL","ingredients":"Considerably less distressing than  a abdomen button piercing.<br>1 1/2  ounces peach schnapps<br>6 ounces orange juice<br>1. Fill highball glass with ice.<br>2. Insert  peach schnapps and orange juice.","directions":"3. Stir.<br>Unique variation: V270","url":"https://recipe.bluelayer.org/recipe/9229/fuzzy-navel"},{"id":"9228","title":"CARROLL COCKTAIL","ingredients":"As  Lewis  Carroll mentioned: Down  the rabbit  gap. Consume me!<br>1 1/2  ounces brandy<br>3/4  ounce cute vermouth","directions":"1. Pour cocktail shaker with ice.<br>2. Increase  brandy and vermouth.<br>3. Stir.<br>4. Pressure into a chilled cocktail glass.<br>5. Top with a cherry.<br>Unique variation: V269","url":"https://recipe.bluelayer.org/recipe/9228/carroll-cocktail"},{"id":"9227","title":"Involving THE SHEETS","ingredients":"This consume  is a satisfaction...indulge.<br>3/4  ounce brandy<br>3/4  ounce triple sec<br>3/4  ounce mild rum<br>3/4  ounce bitter incorporate<br>1. Fill cocktail shaker with ice.<br>2. Insert  brandy, triple sec, rum, and bitter combination.<br>3. Shake.","directions":"4. Pour into an aged-formed glass with ice.<br>106       1000  Great BARTENDER’S RECIPES<br>Lounge Lizar ds’  Standard  Cocktails       107<br>Unique variation: V268","url":"https://recipe.bluelayer.org/recipe/9227/involving-the-sheets"},{"id":"9226","title":"BACARDI COCKTAIL","ingredients":"Ok,  Smarty, consume  some  Bacardi.  Call up  your  close friends and incorporate  a tiny get together.<br>1 1/2  ounces Bacardi mild or gold rum<br>1/2  ounce lime juice<br>3 dashes grenadine<br>1. Fill cocktail shaker with ice.<br>2. Include  rum, lime juice, and grenadine.<br>3. Shake.<br>4. Anxiety into a chilled cocktail glass.<br>Unique variation: V267","directions":"","url":"https://recipe.bluelayer.org/recipe/9226/bacardi-cocktail"},{"id":"9225","title":"AMERICAN Splendor","ingredients":"The desperately-necessary cocktail of suburban husbands.<br>3/4  ounce brandy<br>3/4  ounce dry vermouth<br>1/2  ounce grenadine<br>3/4  ounce orange juice<br>1/2  ounce crème de  menthe","directions":"1. Pour cocktail shaker with ice.<br>2. Increase   brandy,  dry  vermouth,  grenadine,  orange juice, and crème de  menthe.<br>3. Shake well.<br>4. Anxiety into a chilled cocktail glass.<br>Unique variation: V266","url":"https://recipe.bluelayer.org/recipe/9225/american-splendor"},{"id":"9224","title":"DAISY","ingredients":"Following  a couple  of this sort of,  Miss out on  Daisy  demanded  a driver.<br>2 ounces tequila<br>1 ounce lemon juice<br>2 teaspoons grenadine<br>Splash of club soda<br>1. Fill cocktail shaker with ice.<br>2. Incorporate  tequila, lemon juice, grenadine, and club soda.<br>3. Shake.","directions":"4. Pour into an outdated-formed glass.<br>5. Include  ice.<br>6. Supreme  with a splash of club soda.<br>Unique variation: V265","url":"https://recipe.bluelayer.org/recipe/9224/daisy"},{"id":"9223","title":"Insert a twist of lemon peel.","ingredients":"104       1000  Simplest BARTENDER’S RECIPES<br>Lounge Lizar ds’  Standard  Cocktails       105<br>Unique variation: V264","directions":"","url":"https://recipe.bluelayer.org/recipe/9223/insert-a-twist-of-lemon-peel"},{"id":"9222","title":"Clean YORK COCKTAIL","ingredients":"Commence  spreading the information, I’m feeding on one at present.<br>Juice of 1 lime or 1/2  lemon<br>1 tablespoon powdered sugar<br>1 1/2  ounces merged whiskey<br>1/2  teaspoon grenadine","directions":"1. Pour cocktail shaker with ice.<br>2. Increase  lime or lemon juice, powdered sugar, whiskey, and grenadine.<br>3. Shake well.<br>4. Stress into a cocktail glass.<br>Unique variation: V263","url":"https://recipe.bluelayer.org/recipe/9222/clean-york-cocktail"},{"id":"9221","title":"Contemporary YORK Bitter","ingredients":"All the chunk of the huge apple without having the trouble.<br>Juice of 1/2  lemon<br>1 tablespoon powdered sugar<br>2 ounces merged whiskey<br>Claret<br>1. Fill cocktail shaker with ice.<br>2. Include  lemon, powdered sugar, and whiskey.<br>3. Shake.","directions":"4. Pour into white wine glass, leaving fifty percent of inch towards greatest.<br>5. Float claret.<br>6. Top with 50 %-slash of lemon and a cherry.<br>Unique variation: V262","url":"https://recipe.bluelayer.org/recipe/9221/contemporary-york-bitter"},{"id":"9220","title":"KING COLE","ingredients":"You  introduced me a consume?  Bless your merry  outdated soul.<br>1 slash orange<br>1 lower pineapple<br>1/2  teaspoon powdered sugar<br>2 ounces combined whiskey<br>2 ice  cubes<br>1. Clutter orange, pineapple, and powdered sugar within just outdated-shaped glass.<br>2. Increase  whiskey and ice  cubes.","directions":"3. Stir  properly.<br>Unique variation: V261","url":"https://recipe.bluelayer.org/recipe/9220/king-cole"},{"id":"9219","title":"MOSCOW MULE","ingredients":"Born out  of an  abundance of ginger  beer  at  Hollywood’s Cock ‘n’ Bull, this one grew to become  enormous in just the 1950s. Kicks together with mad.<br>1 1/2  ounces vodka Juice of 1/2  lime Ginger beer","directions":"1. Add vodka and lime juice into a copper mug or a collins glass.<br>2. Incorporate  ice  cubes.<br>3. Add with ginger beer.<br>4. Stir.<br>4. Incorporate  a twist of lemon peel.<br>Unique variation: V260","url":"https://recipe.bluelayer.org/recipe/9219/moscow-mule"},{"id":"9218","title":"Extensive ISLAND ICED TEA","ingredients":"Wander absent in opposition to  this  one sober. I dare you.<br>1/2  ounce vodka<br>1/2  ounce gin<br>1/2  ounce gentle rum<br>1/2  ounce tequila<br>Juice of 1/2  lemon<br>1 sprint cola<br>1. Fill highball glass with ice.","directions":"2. Pour vodka, gin,  rum, tequila, and lemon inside of superior- ball  glass.<br>3. Incorporate  cola for  cooler.<br>4. Top with a reduce of lemon.<br>102       1000  Easiest BARTENDER’S RECIPES<br>Lounge Lizar ds’  Common  Cocktails       103<br>Unique variation: V259","url":"https://recipe.bluelayer.org/recipe/9218/extensive-island-iced-tea"},{"id":"9217","title":"RUSTY NAIL","ingredients":"Just before consuming, plan  a tetanus “shot.”<br>3/4  ounce scotch<br>1/4  ounce Drambuie<br>1. Fill outdated-shaped glass with ice.","directions":"2. Pour scotch.<br>3. Float Drambuie upon best.<br>Unique variation: V258","url":"https://recipe.bluelayer.org/recipe/9217/rusty-nail"},{"id":"9216","title":"SINGAPORE SLING","ingredients":"Very first  concocted  at  Raffle’s  Resort  inside  Singapore, which  W. Somerset Maugham after  mentioned  retained  “all the  fables  of the unique East.” Cute and indulgent.<br>Juice of 1/2  lemon<br>1 teaspoon powdered sugar<br>2 ounces gin<br>Club  soda<br>1/2  ounce cherry-flavored brandy","directions":"1. Pour cocktail shaker with ice.<br>2. Include  lemon, powdered sugar, gin,  club soda, and brandy.<br>3. Shake well.<br>4. Anxiety into a collins glass.<br>5. Increase  ice  cubes.<br>6. Add with club soda.<br>7. Float cherry-flavored brandy upon ultimate.<br>8. Top with end result within year and provide with a straw.<br>Unique variation: V257","url":"https://recipe.bluelayer.org/recipe/9216/singapore-sling"},{"id":"9215","title":"SALTY Puppy","ingredients":"Make it possible for me consume your Salty  Canine, or I won’t be your gal at all…<br>2 ounces vodka<br>1/2  unsweetened grapefruit juice<br>1 teaspoon lemon juice<br>1. Fill cocktail shaker with ice.<br>2. Increase  vodka, grapefruit juice, and lemon juice.<br>3. Shake.<br>4. Anxiety into a chilled cocktail glass.","directions":"5. Sprinkle consume with numerous dashes of salt.<br>Unique variation: V256","url":"https://recipe.bluelayer.org/recipe/9215/salty-puppy"},{"id":"9214","title":"GIN AND LIME","ingredients":"Excellent for sipping  alfresco  and viewing the hundreds transfer as a result of.<br>1 1/2  ounces gin<br>1/2  ounce contemporary lime juice<br>1/2  ounce orange juice<br>1 teaspoon Rose’s lime juice<br>1. Fill cocktail shaker with ice.<br>2. Insert  gin and juices.<br>3. Shake.<br>4. Pressure into a chilled cocktail glass.<br>5. Top with a lime peel.<br>100       1000  Ideal BARTENDER’S RECIPES<br>Lounge Lizar ds’  Standard  Cocktails       101<br>Unique variation: V255","directions":"","url":"https://recipe.bluelayer.org/recipe/9214/gin-and-lime"},{"id":"9213","title":"PHOEBE SNOW","ingredients":"Unknown and enthralling, this cocktail leaves  you will need- ing further.<br>1 1/4  ounces brandy<br>1 1/4  ounces purple Dubonnet<br>1/4  teaspoon Pernod","directions":"1. Pour cocktail shaker with ice.<br>2. Include  brandy, Dubonnet, and Pernod.<br>3. Shake well.<br>4. Stress into a chilled cocktail glass.<br>Unique variation: V254","url":"https://recipe.bluelayer.org/recipe/9213/phoebe-snow"},{"id":"9212","title":"ALABAMA","ingredients":"Famous people  won’t be the basically variables slipping  upon Alabama right after  a couple  of Those.<br>1 ounce brandy<br>1 ounce curacao<br>1/2  ounce lime juice<br>1/2  teaspoon sugar syrup<br>1. Fill cocktail shaker with ice.<br>2. Incorporate  brandy, curacao, lime juice, and sugar syrup.<br>3. Shake.","directions":"4. Pour into a chilled cocktail glass.<br>5. Top with an orange peel.<br>Unique variation: V253","url":"https://recipe.bluelayer.org/recipe/9212/alabama"},{"id":"9211","title":"MINT COLLINS","ingredients":"Tom, John, Vodka, and Rum’s  neat more mature cousin.<br>2 ounces mint-flavored gin<br>1 teaspoon powdered sugar<br>Juice of 1/2  lemon<br>Club  soda","directions":"1. Pour gin,  powdered sugar, and lemon into collins glass.<br>2. Incorporate  many ice  cubes.<br>3. Pour with club soda.<br>4. Stir.<br>5. Top with lemon, orange, and a cherry.<br>Unique variation: V252","url":"https://recipe.bluelayer.org/recipe/9211/mint-collins"},{"id":"9210","title":"RUM COLLINS","ingredients":"Tom, John, and Vodka’s very long-misplaced  Caribbean  cousin.<br>2 ounces light-weight rum<br>1 teaspoon sugar syrup<br>1/2  ounce lime juice<br>Club  soda","directions":"1. Pour collins glass with ice.<br>2. Incorporate  rum, sugar syrup, and lime juice.<br>3. Stir.<br>4. Add with club soda.<br>5. Top with lime reduce.<br>98       1000  Excellent BARTENDER’S RECIPES<br>Lounge Lizar ds’  Conventional  Cocktails       99<br>Unique variation: V251","url":"https://recipe.bluelayer.org/recipe/9210/rum-collins"},{"id":"9209","title":"SLOE GIN FIZZ","ingredients":"Sloe…bartenders crossing.<br>1 ounce sloe gin<br>2 ounces bitter combination<br>Club  soda<br>1. Fill cocktail shaker with ice.","directions":"2. Insert  sloe gin and bitter blend.<br>3. Shake.<br>4. Pour into a chilled collins glass.<br>5. Pour with club soda.<br>6. Top with cherry.<br>Unique variation: V250","url":"https://recipe.bluelayer.org/recipe/9209/sloe-gin-fizz"},{"id":"9208","title":"MARY PICKFORD","ingredients":"1930’s  world motion picture  celeb, regarded as “America’s Sweetheart”  as   a great deal   for  her   video   roles  as   for  her marriage   with  heartthrob Douglas   Fairbanks.  Pop  inside of  a DVD of Coquette and consume  up!<br>1/2  ounce rum<br>1/2  ounce pineapple juice<br>1 teaspoon grenadine<br>6 drops maraschino liqueur<br>1. Fill cocktail shaker with ice.<br>2. Insert  rum, pineapple juice, grenadine, and maraschino liqueur.<br>3. Shake.<br>4. Stress into a cocktail glass.<br>Unique variation: V249","directions":"","url":"https://recipe.bluelayer.org/recipe/9208/mary-pickford"},{"id":"9207","title":"KENTUCKY COCKTAIL","ingredients":"Why you fairly experienced to provide him  back again to his aged Kentucky home…<br>2 ounces bourbon<br>1 ounce pineapple juice","directions":"1. Pour cocktail shaker with ice.<br>2. Increase  bourbon and pineapple juice.<br>3. Shake well.<br>4. Pressure into a chilled cocktail glass.<br>Unique variation: V248","url":"https://recipe.bluelayer.org/recipe/9207/kentucky-cocktail"},{"id":"9206","title":"CHINESE COCKTAIL","ingredients":"Historical Chinese  solution. Perspective recipe beneath.<br>1 1/2  ounces Jamaican rum<br>1 tablespoon grenadine<br>1 tablespoon maraschino liqueur<br>1 tablespoon triple sec<br>Sprint of Angostura bitters<br>1. Fill cocktail shaker with ice.<br>2. Incorporate  rum, grenadine, maraschino liqueur, triple sec, and bitters.<br>3. Shake.<br>4. Stress into a cocktail glass.<br>96       1000  Simplest BARTENDER’S RECIPES<br>Lounge Lizar ds’  Traditional  Cocktails       97<br>Unique variation: V247","directions":"","url":"https://recipe.bluelayer.org/recipe/9206/chinese-cocktail"},{"id":"9205","title":"BISHOP","ingredients":"Say  Hail Mary  a few  days, kneel,  and pour.<br>Juice of 1/4  lemon<br>Juice of 1/4  orange<br>1 teaspoon of powdered sugar<br>Burgundy<br>1. Fill cocktail shaker with ice.<br>2. Include  juices and powdered sugar.<br>3. Shake.","directions":"4. Pour into a highball glass.<br>5. Include  2 ice  cubes.<br>6. Pour with burgundy.<br>7. Stir.<br>8. Top with lemon and orange twists.<br>Unique variation: V246","url":"https://recipe.bluelayer.org/recipe/9205/bishop"},{"id":"9204","title":"BERMUDA ROSE","ingredients":"Gentle  and  dainty, however  much too lots of of All those  and  you’ll  be misplaced within just the Triangle.<br>1 1/4  ounces dry gin<br>1/4  ounce apricot liqueur<br>1/4  ounce grenadine","directions":"1. Pour cocktail shaker with ice.<br>2. Incorporate  gin,  apricot liqueur, and grenadine.<br>3. Shake well.<br>4. Add into a cocktail glass.<br>Unique variation: V245","url":"https://recipe.bluelayer.org/recipe/9204/bermuda-rose"},{"id":"9203","title":"MILLIONAIRE","ingredients":"Appreciate  this  7-determine consume  even  if you  are upon a blue- collar finances.<br>1 1/2  ounces bourbon<br>1/2  ounce Pernod<br>2 or 3 dashes curacao<br>2 or 3 dashes of grenadine<br>Fifty percent  of an egg  white<br>1. Fill cocktail shaker with ice.<br>2. Insert  bourbon, Pernod, curacao, grenadine, and egg white.<br>3. Shake.","directions":"4. Pour into a chilled cocktail glass.<br>Unique variation: V244","url":"https://recipe.bluelayer.org/recipe/9203/millionaire"},{"id":"9202","title":"On line casino COCKTAIL","ingredients":"Tempo oneself, recreation, or you’ll conclude up with snake  eyes.<br>2 ounces gin<br>1/2  teaspoon lemon juice<br>1/4  teaspoon maraschino liqueur<br>2 dashes orange bitters<br>1. Fill cocktail shaker with ice.<br>2. Include  gin,  lemon juice, maraschino liqueur, and bitters.<br>3. Shake.<br>4. Pressure into a chilled cocktail glass.<br>5. Provide with a cherry.<br>94       1000  Suitable BARTENDER’S RECIPES<br>Lounge Lizar ds’  Regular  Cocktails       95<br>Unique variation: V243","directions":"","url":"https://recipe.bluelayer.org/recipe/9202/on-line-casino-cocktail"},{"id":"9201","title":"DUBONNET COCKTAIL","ingredients":"This sedate  cocktail predates Prohibition,  and its foundation was the moment the desired  consume  of the French Overseas Legion. Vive La France!<br>1 ounce gin or vodka<br>1 ounce pink Dubonnet","directions":"1. Pour cocktail shaker with ice.<br>2. Include  gin or vodka and Dubonnet.<br>3. Stir.<br>4. Add into a chilled cocktail glass.<br>Unique variation: V242","url":"https://recipe.bluelayer.org/recipe/9201/dubonnet-cocktail"},{"id":"9200","title":"CUBA LIBRE","ingredients":"Originated close to  the  finish  of  the  Spanish-American War. Translated, it implies “free Cuba.”<br>1 1/2  ounces gentle rum<br>6 ounces cola<br>1. Fill highball glass with ice.<br>2. Include  rum and cola.<br>3. Swirl.<br>4. Top with lime wedge.<br>Unique variation: V241","directions":"","url":"https://recipe.bluelayer.org/recipe/9200/cuba-libre"},{"id":"9199","title":"GOLDEN FIZZ","ingredients":"Plop, plop, fizz, fizz, oh what a reduction this  consume  is.<br>1 ounce gin<br>2 ounces bitter merge<br>1 egg  yolk<br>1 ounce club soda<br>1. Fill cocktail shaker with ice.","directions":"2. Insert  gin,  bitter blend, egg  yolk, and club soda.<br>3. Shake.<br>4. Pressure into a collins glass stuffed with ice.<br>5. Greatest  with club soda.<br>Unique variation: V240","url":"https://recipe.bluelayer.org/recipe/9199/golden-fizz"},{"id":"9198","title":"MONTE CARLO","ingredients":"For  the   race-motor vehicle   guiding,  Baccarat-enjoying,  jet-surroundings tremendous  spy  within just all of us.<br>1 1/2  ounces rye whiskey<br>1/2  ounce Benedictine<br>3 or 4 dashes of Angostura bitters","directions":"1. Pour cocktail shaker with ice.<br>2. Incorporate  whiskey, Benedictine, and bitters.<br>3. Shake well.<br>4. Add into a chilled cocktail glass.<br>92       1000  Excellent BARTENDER’S RECIPES<br>Lounge Lizar ds’  Regular  Cocktails       93<br>Unique variation: V239","url":"https://recipe.bluelayer.org/recipe/9198/monte-carlo"},{"id":"9197","title":"Traditional MARGARITA","ingredients":"Legend  suggests   Margarita Sames,  a  Dallas   socialite   who invested  year in just Acapulco, built this consume within the late 1940s for her world wide visitors.<br>1 1/2  ounces tequila<br>1/2  ounce triple sec","directions":"1 1/2  ounces bitter blend<br>Various dashes of lime juice<br>1. Fill cocktail shaker with ice.<br>2. Insert  tequila, triple sec, bitter mixture, and lime juice.<br>3. Shake.<br>4. Anxiety into a chilled salt-rimmed cocktail glass or an outdated-shaped glass.<br>Unique variation: V238","url":"https://recipe.bluelayer.org/recipe/9197/traditional-margarita"},{"id":"9196","title":"MARGUERITE","ingredients":"Marguerite, Marguerite...oh that  lifestyle may perhaps be as a result cute!<br>3/4  ounce dry vermouth<br>1 1/2  ounces dry gin<br>1/4  teaspoon curacao<br>Sprint of orange bitters<br>1. Fill cocktail shaker with ice.<br>2. Include  vermouth, gin,  curacao, and bitters.","directions":"3. Stir.<br>4. Pour into a cocktail glass.<br>5. Top with an olive.<br>Unique variation: V237","url":"https://recipe.bluelayer.org/recipe/9196/marguerite"},{"id":"9195","title":"CLOVER CLUB","ingredients":"Where by leprechauns get a tranquil nip soon after a lengthy working day at the stop of the rainbow.<br>1 1/2  ounces dry gin<br>Juice of 1/2  lemon<br>2 teaspoons grenadine<br>1 egg  white","directions":"1. Pour cocktail shaker with ice.<br>2. Include  gin,  lemon, grenadine, and egg  white.<br>3. Shake well.<br>4. Add into a cocktail glass.<br>Unique variation: V236","url":"https://recipe.bluelayer.org/recipe/9195/clover-club"},{"id":"9194","title":"GIN FIZZ","ingredients":"For these  who  which include their  gin upon the  softer  aspect,  this  consume promotions  fewer of a kick.<br>1 1/2  ounces dry gin<br>1 tablespoon powdered sugar<br>3 ounces bitter incorporate<br>1 ounce club soda<br>1. Fill cocktail shaker with ice.","directions":"2. Increase  gin,  powdered sugar, and bitter combine.<br>3. Shake.<br>4. Pour above ice  into collins glass.<br>5. Include  club soda.<br>6. Top with a cherry and an orange minimize.<br>90       1000  Simplest BARTENDER’S RECIPES<br>Lounge Lizar ds’  Regular  Cocktails       91<br>Unique variation: V235","url":"https://recipe.bluelayer.org/recipe/9194/gin-fizz"},{"id":"9193","title":"Depart IT TO ME","ingredients":"…Not  the Beaver. Ha. Particularly providing  you the business.<br>1 ounce gin<br>1/2  ounce apricot brandy<br>1/2  ounce dry vermouth<br>3 dashes lemon juice<br>3 dashes grenadine<br>1. Fill cocktail shaker with ice.<br>2. Include  gin,  brandy, vermouth, lemon juice, and grenadine.<br>3. Shake.<br>4. Pressure into a chilled cocktail glass.<br>Unique variation: V234","directions":"","url":"https://recipe.bluelayer.org/recipe/9193/depart-it-to-me"},{"id":"9192","title":"GIN RICKEY","ingredients":"Rickey, don’t reduce this recipe. You don’t have to have to consume noth- ing else.<br>1 1/2  ounces gin Juice of 1/2  lime Club  soda","directions":"1. Pour highball glass with ice.<br>2. Include  gin and lime.<br>3. Add with club soda.<br>Unique variation: V233","url":"https://recipe.bluelayer.org/recipe/9192/gin-rickey"},{"id":"9191","title":"ALEXANDER","ingredients":"Patriarch  of the very pleased Alexander family members of cocktails.<br>1 ounce crème de  cacao<br>1 ounce gin<br>1 ounce hefty product<br>1. Fill cocktail shaker with ice.<br>2. Increase  crème de  cacao, gin,  and product.<br>3. Shake.","directions":"4. Pour into a chilled cocktail glass.<br>5. Top with nutmeg.<br>Unique variation: V232","url":"https://recipe.bluelayer.org/recipe/9191/alexander"},{"id":"9190","title":"NEGRONI","ingredients":"Camillo Negroni of Florence in no way wavered towards this aper- itif. Why need to  you?<br>1 ounce gin<br>1 ounce Campari<br>1 ounce adorable vermouth<br>1. Fill cocktail shaker with ice.<br>2. Insert  gin,  Campari, and vermouth.","directions":"3. Stir.<br>4. Pressure into a chilled cocktail glass.<br>5. Top with a twist of lemon.<br>88       1000  Ideal BARTENDER’S RECIPES<br>Lounge Lizar ds’  Standard  Cocktails       89<br>Unique variation: V231","url":"https://recipe.bluelayer.org/recipe/9190/negroni"},{"id":"9189","title":"STINGER","ingredients":"Ouch! That’s  heading to depart  a mark.<br>1 1/2  ounces brandy<br>1/2  ounce white crème de  menthe","directions":"1. Pour cocktail shaker with ice.<br>2. Incorporate  brandy and crème de  menthe.<br>3. Stir.<br>4. Add into a chilled cocktail glass.<br>Unique variation: V230","url":"https://recipe.bluelayer.org/recipe/9189/stinger"},{"id":"9188","title":"ORANGE BLOSSOM","ingredients":"Fragrant,   undying,  and   actually   one of a kind.   Blend   it  for  your favourite flower.<br>1 ounce gin<br>1/2  ounce triple sec<br>1 1/2  ounces orange juice<br>1. Fill cocktail shaker with ice.<br>2. Incorporate  gin,  triple sec, and orange juice.<br>3. Shake.<br>4. Stress into a cocktail glass.<br>Unique variation: V229","directions":"","url":"https://recipe.bluelayer.org/recipe/9188/orange-blossom"},{"id":"9187","title":"Global","ingredients":"COCKTAIL<br>Straightforward! Call the U.N.<br>1 1/2  ounces cognac splash of vodka splash of anisette<br>1/3  ounce Cointreau<br>1. Fill cocktail shaker with ice.<br>2. Increase  cognac, vodka, anisette, and Cointreau.<br>3. Shake.","directions":"4. Pour into a cocktail glass.<br>Unique variation: V228","url":"https://recipe.bluelayer.org/recipe/9187/global"},{"id":"9186","title":"LONDON FOG","ingredients":"Fundamental, my  pricey Watson. We  invest in a different spherical.<br>1 ounce white crème de  menthe<br>1 ounce anisette<br>Sprint of Angostura bitters","directions":"1. Pour cocktail shaker with ice.<br>2. Insert  crème de  menthe, anisette, and bitters.<br>3. Shake well.<br>4. Stress into a cocktail glass.<br>86       1000  Easiest BARTENDER’S RECIPES<br>Lounge Lizar ds’  Standard  Cocktails       87<br>Unique variation: V227","url":"https://recipe.bluelayer.org/recipe/9186/london-fog"},{"id":"9185","title":"HONEY BEE","ingredients":"A very little little bit o’ honey  within just every single  sip.<br>1/2  ounce honey<br>2 1/2  ounces darkish rum<br>1/2  ounce lemon juice<br>1. Fill cocktail shaker with ice.<br>2. Increase  honey, rum, and lemon juice.<br>3. Shake.<br>4. Pressure into cocktail glass.<br>Unique variation: V226","directions":"","url":"https://recipe.bluelayer.org/recipe/9185/honey-bee"},{"id":"9184","title":"GORDON COCKTAIL","ingredients":"Flash  Gordon?  Jeff  Gordon?  Commissioner Gordon?  Gor- dress in Sumner? All we understand is, this  one’s our beloved.<br>2 ounces Gordon’s gin<br>1/2  ounce sherry<br>1. Fill cocktail shaker with ice.<br>2. Include  gin and sherry.","directions":"3. Stir.<br>4. Pour into a cocktail glass.<br>Unique variation: V225","url":"https://recipe.bluelayer.org/recipe/9184/gordon-cocktail"},{"id":"9183","title":"FRENCH RIVIERA","ingredients":"Just take  a liquid holiday vacation to the Cote d’Azur.<br>1 ounce rye whiskey<br>1/2  ounce apricot brandy<br>1 teaspoon clean lemon juice","directions":"1. Pour cocktail shaker with ice.<br>2. Increase  whiskey, brandy, and lemon juice.<br>3. Shake well.<br>4. Add into a cocktail glass.<br>5. Top with a cherry.<br>Unique variation: V224","url":"https://recipe.bluelayer.org/recipe/9183/french-riviera"},{"id":"9182","title":"BLACK DEVIL","ingredients":"Often, it’s all over  the olive.<br>2 ounces light-weight rum<br>1/2  ounce dry vermouth<br>1. Fill cocktail shaker with ice.<br>2. Incorporate  rum and vermouth.<br>3. Swirl.","directions":"4. Pour into cocktail glass.<br>5. Top with a black olive.<br>84       1000  Least difficult BARTENDER’S RECIPES<br>Lounge Lizar ds’  Standard  Cocktails       85<br>Unique variation: V223","url":"https://recipe.bluelayer.org/recipe/9182/black-devil"},{"id":"9181","title":"RUM SWIZZLE","ingredients":"The maximum-important of all the pirate’s  booty.<br>Juice of 1 lime<br>1 teaspoon powdered sugar<br>2 ounces club soda<br>2 dashes of Angostura bitters<br>2 ounces rum<br>1. Fill a collins glass with shaved ice.<br>2. Incorporate  lime, powdered sugar, and club soda.","directions":"3. Stir  with a swizzle adhere.<br>4. Incorporate  bitters and rum.<br>5. Pour with club soda.<br>6. Provide with swizzle adhere.<br>Unique variation: V222","url":"https://recipe.bluelayer.org/recipe/9181/rum-swizzle"},{"id":"9180","title":"BRONX","ingredients":"Boost a glass  to the birthplace of Rat Packer Joey Bishop.<br>1 ounce gin<br>1/2  ounce dry vermouth<br>1/2  ounce adorable vermouth<br>Juice of 1/4  orange","directions":"1. Pour cocktail shaker with ice.<br>2. Increase  gin,  vermouths, and juice.<br>3. Shake well.<br>4. Stress into a cocktail glass.<br>Unique variation: V221","url":"https://recipe.bluelayer.org/recipe/9180/bronx"},{"id":"9179","title":"CAIPIRINHA","ingredients":"Made use of  to be Brazil’s  simplest-saved key  but—luckily for us for us—<br>the cat is out of the bag.<br>2 to 3 lime wedges<br>Sprint of sugar<br>3 ounces Brazilian rum<br>1/2  ounce bitter merge<br>1. Mash lime wedges with sugar inside cocktail shaker.","directions":"2. Incorporate  ice,  rum, and bitter combine.<br>3. Shake.<br>4. Pour into highball glass.<br>5. Top with lime wedge.<br>Unique variation: V220","url":"https://recipe.bluelayer.org/recipe/9179/caipirinha"},{"id":"9178","title":"SCREWDRIVER","ingredients":"Based upon which  direction you  convert  this  one, you’ll  both receive limited  or choose free.<br>1 1/2  ounces vodka<br>Orange juice<br>1. Fill highball glass with ice.<br>2. Incorporate  vodka.","directions":"3. Pour with orange juice.<br>4. Stir.<br>82       1000  Simplest BARTENDER’S RECIPES<br>Lounge Lizar ds’  Traditional  Cocktails       83<br>Unique variation: V219","url":"https://recipe.bluelayer.org/recipe/9178/screwdriver"},{"id":"9177","title":"GIN AND TONIC","ingredients":"Fifty percent selling price for those people  sporting seer-sucker.<br>2 ounces gin<br>Tonic water","directions":"1. Pour highball glass with ice.<br>2. Incorporate  gin.<br>3. Add with tonic water.<br>4. Stir.<br>5. Top with lime slash.<br>Unique variation: V218","url":"https://recipe.bluelayer.org/recipe/9177/gin-and-tonic"},{"id":"9176","title":"GIMLET","ingredients":"A   late   19th  century  concoction,   the   gimlet   afterwards spawned the Kamikaze and the Cosmopolitan. Admire the pedigree.<br>2 ounces gin<br>1/2  ounce Rose’s lime juice<br>1. Fill a cocktail shaker with ice.<br>2. Incorporate  gin and lime juice.<br>3. Swirl  exceptionally effectively.","directions":"4. Pour into sugar-frosted rim chilled cocktail glass.<br>5. Top with lime wedge.<br>Unique variation: V217","url":"https://recipe.bluelayer.org/recipe/9176/gimlet"},{"id":"9175","title":"SAZERAC","ingredients":"Some  assert  this  was  seriously  the  initially  cocktail,  designed  by way of  a West Indian  apothecary in just  Fresh   Orleans.  Fresh new   Orleans, birthplace of the cocktail? Shift determine.<br>1/4  teaspoon absinthe<br>1/2  teaspoon sugar<br>1/4  teaspoon bitters (Peychaud’s, if potential)<br>2 ounces bourbon<br>1. Swirl absinthe in just a chilled previous-shaped glass until finally included.<br>2. Increase  sugar, bitters, and one tablespoon water.","directions":"3. Stir  until finally sugar dissolves.<br>4. Include  higher ice  dice and bourbon.<br>5. Stir.<br>6. Top with a lemon peel.<br>Unique variation: V216","url":"https://recipe.bluelayer.org/recipe/9175/sazerac"},{"id":"9174","title":"BLACK RUSSIAN","ingredients":"Purchase one of Those people  and kiss  your difficulties Do svidaniya.<br>1 1/2  ounces vodka<br>3/4  ounce espresso liqueur","directions":"1. Pour an aged-formed glass with ice  cubes.<br>2. Increase  vodka and espresso liqueur.<br>80       1000  Ideal BARTENDER’S RECIPES<br>Lounge Lizar ds’  Standard  Cocktails       81<br>Unique variation: V215","url":"https://recipe.bluelayer.org/recipe/9174/black-russian"},{"id":"9173","title":"WHISKEY Bitter","ingredients":"The Popeye of beverages. It am  what it am.<br>1 ounce whiskey<br>2 ounces bitter combination<br>1. Fill a cocktail shaker with ice.","directions":"2. Insert  whiskey and bitter blend.<br>3. Shake.<br>4. Pour into a bitter glass.<br>5. Top with a cherry.<br>Unique variation: V214","url":"https://recipe.bluelayer.org/recipe/9173/whiskey-bitter"},{"id":"9172","title":"ABBEY COCKTAIL","ingredients":"Content  hour at the monastery.<br>1 1/2  ounces gin Juice of 1/4  orange Sprint orange bitters<br>1. Fill a cocktail shaker with ice.<br>2. Insert  gin,  orange juice, and bitters.<br>3. Shake.","directions":"4. Pour into cocktail glass.<br>5. Top with a cherry.<br>Unique variation: V213","url":"https://recipe.bluelayer.org/recipe/9172/abbey-cocktail"},{"id":"9171","title":"ROB ROY","ingredients":"Known as for a crimson-haired Scottish outlaw, well known for his bold  felony breaks. Carry your glass  and toast  a legitimate hero of the Highlands.<br>3/4  ounce lovable vermouth<br>1 1/2  ounces scotch","directions":"1. Pour a cocktail shaker with ice.<br>2. Insert  vermouth and scotch.<br>3. Stir.<br>4. Pressure into a cocktail glass.<br>Unique variation: V212","url":"https://recipe.bluelayer.org/recipe/9171/rob-roy"},{"id":"9170","title":"Outdated Shaped","ingredients":"A   flapper’s    beloved,  this   one   been given   attractiveness  within<br>Prohibition-generation speakeasies.","directions":"1 sugar dice<br>Sprint of Angostura bitters<br>1 teaspoon water<br>2 ounces merged whiskey<br>1. Include  sugar dice, bitters, and water within just previous-shaped glass and litter nicely.<br>2. Incorporate  whiskey.<br>3. Swirl.<br>4. Include  a twist of lemon peel and ice  cubes.<br>5. Top with orange and lemon slices and a cherry.<br>6. Provide with a swizzle adhere.<br>78       1000  Ideal BARTENDER’S RECIPES<br>Lounge Lizar ds’  Traditional  Cocktails       79<br>Unique variation: V211","url":"https://recipe.bluelayer.org/recipe/9170/outdated-shaped"},{"id":"9169","title":"Purple Girl","ingredients":"Desired  cocktail  for  Rizzo,  Frenchy,  and  all  of  you  interesting chick wannabees. It’s the one that  you have to have.<br>1 1/2  ounces dry gin<br>1 teaspoon adorable product<br>1 teaspoon grenadine<br>1 egg  white<br>1. Fill a cocktail shaker with ice.<br>2. Insert  gin,  adorable product, grenadine, and egg  white.<br>3. Shake.","directions":"4. Pour into a cocktail glass.<br>Unique variation: V210","url":"https://recipe.bluelayer.org/recipe/9169/purple-girl"},{"id":"9168","title":"GIBSON","ingredients":"Enjoyment Reality: This  consume  was  identified as in just honor of Charles  Gib- son,  the   artist   who   made   the   famous  “Gibson  Girls” illustrations or photos in just the early 1900s.<br>2 ounces gin<br>1/4  ounce Rose’s lime juice (or  1/2  ounce new lime juice for  replacement)","directions":"1. Pour a cocktail shaker with ice.<br>2. Insert  gin and lime juice.<br>3. Shake well.<br>4. Pressure into chilled outdated-formed glass.<br>5. Top with skewered cocktail onions.<br>Unique variation: V209","url":"https://recipe.bluelayer.org/recipe/9168/gibson"},{"id":"9167","title":"HARVEY WALLBANGER","ingredients":"Harvey is practically a wonderful tranquil guy—unless of course you forget about to deliver his consume.  Don’t attempt  him.<br>1 ounce vodka<br>4 ounces orange juice<br>1/2  ounce Galliano<br>1. Fill collins glass with ice.<br>2. Incorporate  vodka and orange juice.<br>4. Float Galliano upon ultimate.<br>Unique variation: V208","directions":"","url":"https://recipe.bluelayer.org/recipe/9167/harvey-wallbanger"},{"id":"9166","title":"MANHATTAN","ingredients":"Regular consume  for a common town.<br>1/4  ounce lovable vermouth<br>1 1/2  ounces put together whiskey<br>1. Fill cocktail shaker with ice.<br>2. Insert  vermouth and whisky.","directions":"3. Stir.<br>4. Anxiety into cocktail glass.<br>5. Provide with a cherry.<br>76       1000  Simplest BARTENDER’S RECIPES<br>Lounge Lizar ds’  Traditional  Cocktails       77<br>Unique variation: V207","url":"https://recipe.bluelayer.org/recipe/9166/manhattan"},{"id":"9165","title":"SIDECAR","ingredients":"Pointless to say,  this  one is for travellers basically.<br>Juice of 1/4  lemon<br>1 ounce triple sec<br>1 ounce brandy","directions":"1. Pour cocktail shaker with ice.<br>2. Incorporate  lemon, triple sec, and brandy.<br>3. Add into cocktail glass.<br>Unique variation: V206","url":"https://recipe.bluelayer.org/recipe/9165/sidecar"},{"id":"9164","title":"WHITE RUSSIAN","ingredients":"The perfect  nightcap to sip inside of an icy, deserted dacha.<br>1 ounce espresso liqueur<br>2 ounces vodka<br>Milk or product<br>1. Fill an outdated-shaped glass with ice.<br>2. Insert  espresso liqueur and vodka.","directions":"2. Pour with milk or product.<br>Unique variation: V205","url":"https://recipe.bluelayer.org/recipe/9164/white-russian"},{"id":"9163","title":"MINT JULEP","ingredients":"Quintessentially Southern. Eaten via numerous a Scarlett awaiting her Rhett.<br>12 mint leaves upon stem<br>6 mint leaves upon stem<br>1 teaspoon sugar<br>2 teaspoons water<br>2 1/2  ounces 86- or 100-evidence bourbon<br>1. Tear the 12 mint leaves partly although leaving them upon the stem.<br>2. Space them within just a silver julep mug or 12-ounce glass with sugar and water.","directions":"3. Clutter or stir right until sugar is totally dissolved.<br>4. Fill glass with cracked ice.<br>5. Include  bourbon.<br>6. Stir  until finally ice  is partly dissolved.<br>7. Incorporate  even more ice  to rim.<br>8. Stir.<br>9. Tear the remainder of the mint leaves to launch aroma and incorporate into ice  with leaves upon best.<br>Unique variation: V204","url":"https://recipe.bluelayer.org/recipe/9163/mint-julep"},{"id":"9162","title":"VODKA COLLINS","ingredients":"The tipsy  aunt  Tom  and John don’t chat  over.<br>Juice of 1/2  lemon<br>1 teaspoon powdered sugar<br>2 ounces vodka<br>Club  Soda","directions":"1. Pour cocktail shaker with ice.<br>2. Increase  lemon, powdered sugar, and vodka.<br>3. Pressure into a collins glass.<br>4. Include  a number of cubes of ice.<br>5. Add with club soda.<br>6. Stir.<br>7. Garnish  with  lemon  reduce  and/or  orange  cut and/or cherry. Provide with a straw.<br>74       1000  Simplest BARTENDER’S RECIPES<br>Lounge Lizar ds’  Standard  Cocktails       75<br>Unique variation: V203","url":"https://recipe.bluelayer.org/recipe/9162/vodka-collins"},{"id":"9161","title":"JOHN COLLINS","ingredients":"Tom’s  reduced-profile cousin.<br>Juice of 1/2  lemon<br>1 teaspoon powdered sugar<br>2 ounces combined whiskey<br>Club  Soda<br>1. Fill cocktail shaker with ice.<br>2. Include  lemon, powdered sugar, and whiskey.<br>3. Anxiety into a collins glass.<br>4. Include  quite a few cubes of ice.","directions":"5. Pour with club soda.<br>6. Swirl.<br>7. Top with lemon cut and/or orange cut and/or cherry. Provide with a straw.<br>Unique variation: V202","url":"https://recipe.bluelayer.org/recipe/9161/john-collins"},{"id":"9160","title":"TOM COLLINS","ingredients":"This consume  is as a result superior they  known as a glass  right after  it.<br>2 to 2 1/2  ounces gin<br>1 to 2 teaspoons sugar<br>1/2  to 1 ounce lemon juice<br>Iced club soda<br>1. Fill cocktail shaker with ice.<br>2. Incorporate  gin,  sugar, and lemon juice.<br>3. Shake.","directions":"4. Pour into a collins glass fifty percent-stuffed with ice.<br>5. Increase  soda.<br>6. Stir.<br>7. Top with lemon slash and/or orange cut and/or cherry. Provide with a straw.<br>Unique variation: V201","url":"https://recipe.bluelayer.org/recipe/9160/tom-collins"},{"id":"9159","title":"GODFATHER","ingredients":"An  Deliver no self-respecting swinger can refuse.<br>1 1/2  ounces scotch<br>3/4  ounce amaretto","directions":"1. Pour outdated-shaped glass with ice.<br>2. Include  scotch and amaretto.<br>72       1000  Easiest BARTENDER’S RECIPES<br>Lounge Lizar ds’  Conventional  Cocktails       73<br>Unique variation: V200","url":"https://recipe.bluelayer.org/recipe/9159/godfather"},{"id":"9158","title":"GREYHOUND","ingredients":"Shift Greyhound. Go away the guiding  to another person else.<br>1 1/4  ounces vodka<br>Grapefruit juice<br>1. Fill highball glass with ice.<br>2. Increase  vodka.","directions":"3. Pour with grapefruit juice.<br>Unique variation: V199","url":"https://recipe.bluelayer.org/recipe/9158/greyhound"},{"id":"9157","title":"MONDAY Early morning","ingredients":"This  very little  elixir requires the  sting  out  of the  initially  working day  of the effort  7 days.<br>1 1/2  ounces Fernet Branca<br>1 1/2  ounces pineapple juice<br>Juice of 1 lime Juice of 1 orange Sprint of absinthe<br>1. Fill cocktail shaker with ice.<br>2. Include  Fernet Branca, juices, and absinthe.<br>3. Shake.","directions":"4. Pour into a cocktail glass.<br>70       1000  Suitable BARTENDER’S RECIPES<br>LOUNGE  LIZARDS’<br>Regular  COCK TAILS—<br>Creating Sinatra Pr oud<br>ipsters inside sharkskin satisfies. Crooners eye- ing   bombshells inside  limited  satin  night outfits. A bygone generation of evenings inside of smoky<br>golf equipment with cocktails that  packed a punch. You don’t incorporate to roll the cube within Vegas, baby, to down beverages that would create the worst singer strong including   Sinatra.  Traditional concoctions  Deliver anyone the prospect to unleash the swank and sass of their internal Rat Packer. Deliver any social gathering a swinging affair. Plug  in just the Good day-Fi temper music and sip  the stress filled cares absent within a cocktail of  awesome. There’s a cause Individuals definitive beverages include stood the examine of season. Indulge.<br>Unique variation: V198","url":"https://recipe.bluelayer.org/recipe/9157/monday-early-morning"},{"id":"9156","title":"FRENCH WENCH","ingredients":"There  the moment was  a wench  towards  Par-ee. Who  climbed  upon a horse future  to me. She mentioned with a grin as I tickled her chin, if you Deliver me beverages, I say “Oui.”<br>2 ounces pink Dubonnet<br>Ginger ale","directions":"1. Add Dubonnet inside of a highball glass with ice.<br>2. Include  ginger ale.<br>3. Top with lime squeeze.<br>Unique variation: V197","url":"https://recipe.bluelayer.org/recipe/9156/french-wench"},{"id":"9155","title":"Ridiculous BULL","ingredients":"Early  mornings contain  you  viewing  crimson?  Cost  at the time  this one, Toro.<br>1 1/2  ounces aquavit<br>3/4  ounce lime juice<br>2 ounces tomato juice<br>1 ounce beef bouillon<br>1. Develop vodka, juices, and beef bouillon into a highball with ice.","directions":"2. Sprinkle with celery salt.<br>Unique variation: V196","url":"https://recipe.bluelayer.org/recipe/9155/ridiculous-bull"},{"id":"9154","title":"GRAVEL GERTIE","ingredients":"Ridden  challenging,  hung  up  damp.  Will need  we  say  even further  concerning  our outdated close friend  Gertie? We  which include her. A good deal.<br>1 ounce vodka<br>1 ounce tomato juice<br>1 ounce clam juice<br>Sprint of Tabasco sauce<br>1. Produce vodka, juices, and Tabasco sauce into an aged- formed glass with ice.","directions":"2. Stir.<br>68       1000  Perfect BARTENDER’S RECIPES<br>Br eakfast and   Br unch  Cocktails       69<br>Unique variation: V195","url":"https://recipe.bluelayer.org/recipe/9154/gravel-gertie"},{"id":"9153","title":"DUKE","ingredients":"A consume  the two  at home  within the palace or inside your  person fiefdom.<br>1 egg<br>1/2  ounce triple sec<br>1/4  ounce orange juice<br>1/2  ounce lemon juice<br>1/4 ounce maraschino liqueur<br>Champagne","directions":"1. Pour cocktail shaker with ice.<br>2. Include  egg, triple sec, juices, and maraschino liqueur.<br>3. Shake well.<br>4. Add into a delmonico glass.<br>5. Add with champagne.<br>Unique variation: V194","url":"https://recipe.bluelayer.org/recipe/9153/duke"},{"id":"9152","title":"NECTARINE COOLER","ingredients":"Absolutely  this  nectarine was  aided  upon  Mount Olympus to build a hype at sunrise.<br>2 ounces vodka<br>3 ounces orange juice<br>1 teaspoon sugar<br>Lots of sections peeled ripe nectarine<br>Lemon-lime soda<br>1. Fill cocktail shaker with ice.<br>2. Include  vodka, orange juice, sugar, and nectarine.<br>3. Shake.","directions":"4. Pour into a highball glass with ice.<br>5. Pour with lemon-lime soda.<br>6. Top with nectarine minimize.<br>Unique variation: V193","url":"https://recipe.bluelayer.org/recipe/9152/nectarine-cooler"},{"id":"9151","title":"BUNNY Mom","ingredients":"Multiplying rabbits? By now  we realize what they’re consuming.<br>1 1/2  ounces vodka<br>1 ounce orange juice<br>1 ounce lemon juice<br>1 teaspoon sugar<br>1/4  ounce grenadine<br>1/4  ounce Cointreau<br>1. Fill cocktail shaker with ice.<br>2. Incorporate  vodka, juices, sugar, grenadine, and Cointreau.<br>3. Shake.","directions":"4. Pour into a highball glass.<br>5. Pour with overwhelmed ice.<br>6. Top with an orange lower and a cherry.<br>Unique variation: V192","url":"https://recipe.bluelayer.org/recipe/9151/bunny-mom"},{"id":"9150","title":"CREAMY DRIVER","ingredients":"Shift, tempo  racer, transfer. This  one’s ready for you  in just the acquire- ner’s circle.<br>1 1/2  ounces vodka<br>1 egg  yolk<br>4 ounces orange juice<br>1/2  teaspoon sugar","directions":"1. Pour cocktail shaker with ice.<br>2. Insert  vodka, egg  yolk, orange juice, and sugar.<br>3. Shake well.<br>4. Stress into a highball glass.<br>66       1000  Least difficult BARTENDER’S RECIPES<br>Br eakfast and   Br unch  Cocktails       67<br>Unique variation: V191","url":"https://recipe.bluelayer.org/recipe/9150/creamy-driver"},{"id":"9149","title":"Incredibly hot SPRINGS COCKTAIL","ingredients":"Incredibly hot Springs, Arkansas. Home to thermal springs, gangster lore, and lots of gambling. Oh, and Invoice Clinton lived below the moment. No phrase  upon no matter if he inhaled  People.<br>1 1/2  ounces white wine<br>1 tablespoon pineapple juice<br>1/2  teaspoon maraschino liqueur<br>Sprint of orange bitters<br>1. Fill cocktail shaker with ice.<br>2. Incorporate  white wine, pineapple juice, maraschino liqueur, and bitters.<br>3. Shake.<br>4. Anxiety into a cocktail glass.<br>Unique variation: V190","directions":"","url":"https://recipe.bluelayer.org/recipe/9149/incredibly-hot-springs-cocktail"},{"id":"9148","title":"ALOHA BUBBLY","ingredients":"Enjoyment  Reality: Aloha   usually means enjoy,  luck,  and  contentment. Say Aloha  Nui  to  individuals  you  particularly  appreciate.  That  implies a great deal  of aloha.<br>2 ounces pineapple juice<br>1/2  teaspoon powdered sugar<br>2 ounces club soda<br>2 ounces dry white wine<br>Club  soda","directions":"1. Pour the pineapple juice, powdered sugar, and club soda within just a collins glass.<br>2. Stir.<br>3. Pour with beaten ice.<br>4. Insert  white wine.<br>5. Pour with club soda.<br>6. Stir.<br>7. Top with an orange or lemon peel spiral.<br>Unique variation: V189","url":"https://recipe.bluelayer.org/recipe/9148/aloha-bubbly"},{"id":"9147","title":"Fortunately At any time When","ingredients":"The marriage social gathering  important for the toast  that  readers will keep in mind eternally  the moment.<br>1 ounce peach schnapps<br>1 ounce cranberry juice<br>1 ounce ginger ale","directions":"1. Add peach schnapps, cranberry juice, and ginger ale  into previous-shaped glass with ice.<br>2. Stir.<br>64       1000  Excellent BARTENDER’S RECIPES<br>Br eakfast and   Br unch  Cocktails       65<br>Unique variation: V188","url":"https://recipe.bluelayer.org/recipe/9147/fortunately-at-any-time-when"},{"id":"9146","title":"BLUE Repair service","ingredients":"The complete antidote for the funks. Kiss individuals blues optimistic- bye.<br>Juice of 1/2  lemon or lime<br>1 teaspoon powdered sugar<br>1 teaspoon water<br>2 1/2  ounces blue curacao<br>1. Squeeze juice of lemon or lime into a collins glass.<br>2. Incorporate  sugar and water.<br>3. Swirl.<br>4. Fill glass with shaved ice.<br>5. Insert  blue curacao.<br>6. Swirl  nicely.","directions":"7. Top with a reduce of lemon and a straw.<br>Unique variation: V187","url":"https://recipe.bluelayer.org/recipe/9146/blue-repair-service"},{"id":"9145","title":"MANGO BATIDA","ingredients":"A  South   American  cooler  that   refreshes  the  weariest globetrotter.<br>1 ounce orange juice<br>2 1/4  ounces mango juice<br>1 1/2  ounces cachaca","directions":"1. Pour juices and cachaca into a cocktail shaker.<br>2. Shake.<br>3. Pour into highball glass with beaten ice.<br>4. Stir.<br>Unique variation: V186","url":"https://recipe.bluelayer.org/recipe/9145/mango-batida"},{"id":"9144","title":"PISCO Bitter","ingredients":"A  Chilean  favored that  generally preferences far better  within Santiago. Nevertheless will work good inside Santa  Fe.<br>1 1/2  ounces pisco brandy<br>1/2  ounce lemon juice<br>1 teaspoon sugar<br>1/2  egg  white<br>Sprint of Angostura bitters","directions":"1. Pour cocktail shaker with ice.<br>2. Incorporate  pisco brandy, lemon juice, sugar, egg  white, and bitters.<br>3. Shake well.<br>4. Add into a cocktail glass.<br>Unique variation: V185","url":"https://recipe.bluelayer.org/recipe/9144/pisco-bitter"},{"id":"9143","title":"PIMM’S CUP","ingredients":"London Lucys take pleasure in this  traditional British  higher  system libation. Perfect for a working day at Wimbledon, Ascot,  or the Henley Royal Regatta.<br>2 components lemonade or ginger beer (Bartender’s conclusion)<br>1 section Pimms No.1<br>Lower  of vodka-wet orange; cucumber; lemon;<br>apple; a strawberry","directions":"1. Pour lemonade into a highball glass with ice.  (Employ a pitcher if producing extra than one consume.)<br>2. Insert  Pimm’s Cup  No. 1.<br>3. Lose inside vodka wet fruit.<br>4. Top with a mint sprig.<br>62       1000  Least complicated BARTENDER’S RECIPES<br>Br eakfast and   Br unch  Cocktails       63<br>Unique variation: V184","url":"https://recipe.bluelayer.org/recipe/9143/pimm-s-cup"},{"id":"9142","title":"Extravagant Maintenance","ingredients":"The a great deal-expected dose for those people  who  which includes it posh.<br>Juice of 1/2  lemon or lime<br>1 teaspoon powdered sugar<br>1 teaspoon water<br>2 1/2  ounces champagne<br>1. Squeeze juice of lemon or lime into a collins glass.<br>2. Incorporate  sugar and water.","directions":"3. Stir.<br>4. Fill glass with shaved ice.<br>5. Include  champagne.<br>6. Stir  nicely.<br>7. Top with a slash of lemon and a straw.<br>Unique variation: V183","url":"https://recipe.bluelayer.org/recipe/9142/extravagant-maintenance"},{"id":"9141","title":"LAKE BREEZE","ingredients":"When  the small children are accumulating wooden for the campfire, sneak a couple  of this kind of.<br>4 ounces cranberry juice<br>2 ounces pineapple juice<br>1 teaspoon coconut liqueur<br>Lemon-lime soda","directions":"1. Pour cocktail shaker with ice.<br>2. Increase  juices, liqueur, and soda.<br>3. Shake well.<br>4. Anxiety into a collins glass with ice.<br>5. Add with soda.<br>Unique variation: V182","url":"https://recipe.bluelayer.org/recipe/9141/lake-breeze"},{"id":"9140","title":"FROZEN MINT JULEP","ingredients":"Sultry summer time times  call for one of People.  Create  that  2.<br>2 ounces bourbon<br>1 ounce lemon juice<br>1 ounce sugar syrup<br>6 mint leaves<br>6 ounces overwhelmed ice<br>1. Litter bourbon, lemon juice, sugar syrup, and mint leaves within a glass.","directions":"2. Pour blend and ice  into a blender.<br>3. Combine at higher rate for  15 or 20 seconds.<br>4. Pour into a chilled highball glass.<br>5. Top with a mint sprig.<br>Unique variation: V181","url":"https://recipe.bluelayer.org/recipe/9140/frozen-mint-julep"},{"id":"9139","title":"AFFAIR","ingredients":"Actually to try to remember.<br>2 ounces strawberry schnapps<br>2 ounces cranberry juice<br>2 ounces orange juice<br>Club  soda (optional)","directions":"1. Pour schnapps, cranberry juice, and orange juice within a highball glass with ice.<br>2. Stir.<br>3. Best  with club soda, if favored.<br>60       1000  Excellent BARTENDER’S RECIPES<br>Br eakfast and   Br unch  Cocktails       61<br>Unique variation: V180","url":"https://recipe.bluelayer.org/recipe/9139/affair"},{"id":"9138","title":"STRAWBERRY-CRANBERRY","ingredients":"FROST<br>This  is how  Jack Frost lures  you  inside consequently he can nip at your nose.<br>2 ounces vodka<br>4 ounces sliced frozen strawberries, inside syrup, partly thawed<br>4 ounces cranberry juice cocktail<br>3 ounces ice","directions":"1. Add vodka, frozen strawberries, cranberry juice, and ice  inside a blender.<br>2. Mix right up until gentle.<br>3. Add into a substantial goblet.<br>4. Top with a full strawberry and a mint sprig.<br>Unique variation: V179","url":"https://recipe.bluelayer.org/recipe/9138/strawberry-cranberry"},{"id":"9137","title":"STRAWBERRY SPARKLE","ingredients":"A sprinkle of red  cheer for the utmost  carefree of cases.<br>1 cup sliced fresh new strawberries<br>2 ounces frozen strawberry daiquiri fruit juice con- centrate, thawed<br>6 ounces chilled champagne<br>4 ounces chilled lemon-flavored glowing water<br>1. Put  new strawberries into a blender.<br>2. Combination until finally comfortable.","directions":"3. Pour strawberry puree into a glass pitcher.<br>4. Incorporate  juice concentration.<br>5. Swirl  nicely.<br>6. Include and refrigerate.<br>7. Former to serving, stir inside of champagne and glowing water.<br>8. Pour into chilled champagne flutes.<br>9. Top with fresh new strawberries, if chosen.<br>Unique variation: V178","url":"https://recipe.bluelayer.org/recipe/9137/strawberry-sparkle"},{"id":"9136","title":"ORANGE OASIS","ingredients":"No mirage  right here, thirsty traveler. Appear upon within just, however  go away the camel outside the house.<br>1 1/2  ounces gin<br>1/2  ounce cherry liqueur<br>4 ounces orange juice<br>Ginger ale<br>1. Produce gin,  cherry liqueur, and orange juice within a collins glass with ice.","directions":"2. Pour with ginger ale.<br>3. Top with an orange cut.<br>58       1000  Least complicated BARTENDER’S RECIPES<br>Br eakfast and   Br unch  Cocktails       59<br>Unique variation: V177","url":"https://recipe.bluelayer.org/recipe/9136/orange-oasis"},{"id":"9135","title":"ROBERT E. LEE COOLER","ingredients":"Constantly  talking, one really should  in no way  surrender one’s continue to keep upon this  consume.  Appear cost-free to increase back  and incorporate  a different.<br>1/2  teaspoon sugar<br>2 ounces club soda<br>3/4  ounce lime juice<br>1/4  ounce pastis<br>1 1/2  ounces gin<br>Ginger ale<br>1. Dissolve sugar in just club soda inside of a collins glass.<br>2. Include  ice.<br>3. Produce lime juice, pastis, and gin.","directions":"4. Add with ginger ale.<br>5. Top with lemon and orange spirals.<br>Unique variation: V176","url":"https://recipe.bluelayer.org/recipe/9135/robert-e-lee-cooler"},{"id":"9134","title":"Insert whiskey, egg white, lemon juice, sugar, and","ingredients":"Pernod.<br>3. Shake.","directions":"4. Pour into a tall glass.<br>5. Increase  splash of soda<br>6. Fill glass with ice.<br>7. Swirl.<br>Unique variation: V175","url":"https://recipe.bluelayer.org/recipe/9134/insert-whiskey-egg-white-lemon-juice-sugar-and"},{"id":"9133","title":"Early morning FIZZ","ingredients":"For the  rock  babe  who  prerequisites  simply just  a minimal  early morning glory support in opposition to  the bottle.<br>2 ounces merged whiskey<br>1/2  egg  white<br>1/2  ounce lemon juice<br>1 teaspoon sugar<br>1/2  teaspoon Pernod<br>Chilled club soda<br>1. Fill cocktail shaker with ice.<br>Unique variation: V174","directions":"","url":"https://recipe.bluelayer.org/recipe/9133/early-morning-fizz"},{"id":"9132","title":"GINGER FIZZ","ingredients":"You’ve  received to consider  that  the Gilligan’s Island starlet was yearning  one of this sort of  soon after  her to start with  7 days  upon the island.<br>1 ounce lemon juice<br>1 teaspoon sugar<br>1 1/2  ounces gin<br>Ginger ale","directions":"1. Pour cocktail shaker with ice.<br>2. Insert  lemon juice, sugar, and gin.<br>3. Shake well.<br>4. Anxiety into a highball glass with ice.<br>5. Add with ginger ale.<br>Unique variation: V173","url":"https://recipe.bluelayer.org/recipe/9132/ginger-fizz"},{"id":"9131","title":"BULLDOG HIGHBALL","ingredients":"Arf! No have to have to help you save  these kinds of  for after you’re inserting upon the puppy.<br>1 1/4  ounces orange juice<br>2 ounces gin<br>Ginger ale<br>1. Produce orange juice and gin inside a highball glass with ice.","directions":"2. Pour with ginger ale.<br>56       1000  Ideal BARTENDER’S RECIPES<br>Br eakfast and   Br unch  Cocktails       57<br>Unique variation: V172","url":"https://recipe.bluelayer.org/recipe/9131/bulldog-highball"},{"id":"9130","title":"Espresso COOLER","ingredients":"This  one is not  upon the  Starbucks menu. Nonetheless  it can be upon yours.<br>1 1/2  ounces vodka<br>1 ounce product<br>1 ounce espresso liqueur<br>1 teaspoon sugar<br>4 ounces chilly black espresso<br>1 minor scoop espresso ice  product<br>1. Fill cocktail shaker with ice.<br>2. Increase  vodka, product, espresso liqueur, sugar, espresso, and espresso ice  product.<br>3. Shake.<br>4. Anxiety into a highball glass.<br>Unique variation: V171","directions":"","url":"https://recipe.bluelayer.org/recipe/9130/espresso-cooler"},{"id":"9129","title":"Very hot GOLD","ingredients":"Currently  we understand what saved  the 49ers  transferring through  the Gold<br>Hurry.<br>6 ounces warmed orange juice<br>3 ounces amaretto","directions":"1. Add orange juice into a major mug.<br>2. Include  amaretto.<br>3. Stir  with a cinnamon adhere.<br>Unique variation: V170","url":"https://recipe.bluelayer.org/recipe/9129/very-hot-gold"},{"id":"9128","title":"BACCIO PUNCH","ingredients":"This joyful-transfer-privileged concoction will deliver the gods bow to you.<br>16 ounces champagne<br>16 ounces grapefruit juice<br>16 ounces dry gin<br>4 ounces anisette<br>Sugar to style<br>16 ounces mineral water","directions":"1. Pour substances into a punch bowl.<br>2. Swirl  properly.<br>3. Encompass bowl with ice  cubes.<br>4. Enhance with fruit.<br>5. Provide inside goblets.<br>6. Top with number of grapes.<br>(Serves  8)<br>Unique variation: V169","url":"https://recipe.bluelayer.org/recipe/9128/baccio-punch"},{"id":"9127","title":"Embellish with seasonal culmination.","ingredients":"(Serves  20–25)<br>54       1000  Least complicated BARTENDER’S RECIPES<br>Br eakfast and   Br unch  Cocktails       55<br>Unique variation: V168","directions":"","url":"https://recipe.bluelayer.org/recipe/9127/embellish-with-seasonal-culmination"},{"id":"9126","title":"CHAMPAGNE PUNCH","ingredients":"Welcome Baby Fresh new  Calendar year  with this  bubbly brew.<br>Juice of 12 lemons<br>Powdered sugar<br>8 ounces maraschino liqueur<br>8 ounces triple sec<br>16 ounces brandy<br>2/5  chilled champagne<br>16 ounces club soda<br>16 ounces powerful tea, optional<br>1. Insert  more than enough powdered sugar to sweeten lemon juice inside of a minimal bowl.","directions":"2. Add blend within punch bowl around ice.<br>3. Stir.<br>4. Increase  maraschino liqueur, triple sec, brandy, cham- pagne, club soda, and impressive tea, if most well-liked.<br>5. Stir.<br>Unique variation: V167","url":"https://recipe.bluelayer.org/recipe/9126/champagne-punch"},{"id":"9125","title":"CHAMPAGNE SHERBET","ingredients":"PUNCH<br>The punch  that  contains  introduced a thousand nuptials.<br>24 ounces chilled pineapple juice<br>2 ounces lemon juice<br>1 quart pineapple sherbet<br>1/5  chilled champagne","directions":"1. Pour juices into a punch bowl.<br>2. Include  sherbet only preceding to serving.<br>3. Increase  champagne.<br>4. Swirl.<br>(Serves  20)<br>Unique variation: V166","url":"https://recipe.bluelayer.org/recipe/9125/champagne-sherbet"},{"id":"9124","title":"Float tangerine slices.","ingredients":"(Serves  15–20)<br>52       1000  Least complicated BARTENDER’S RECIPES<br>Br eakfast and   Br unch  Cocktails       53<br>Unique variation: V165","directions":"","url":"https://recipe.bluelayer.org/recipe/9124/float-tangerine-slices"},{"id":"9123","title":"WHITE GRAPE,","ingredients":"TANGERINE,  AND<br>Glowing WINE PUNCH","directions":"Readers  anticipating the very same  outdated champagne punch? No direction. Zig and retain them guessing.<br>48 ounces unsweetened white grape juice<br>6 ounces frozen tangerine juice emphasis, thawed<br>8 ounces club soda<br>3 ounces brandy<br>2 ounces lemon juice<br>1/5  lovable glowing wine<br>Slender slices of tangerine<br>1. Add substances into a punch bowl more than a block of ice.<br>2. Stir.<br>3. Go over punch bowl and refrigerate till chilly.<br>4. Include  glowing wine earlier to serving.<br>Unique variation: V164","url":"https://recipe.bluelayer.org/recipe/9123/white-grape"},{"id":"9122","title":"SANGRIA ESPECIALE","ingredients":"While natural  sangria merely  won’t do.<br>2/5  crimson wine<br>1/5  champagne<br>4 ounces gin<br>4 ounces cognac Sugar to style Juice of 2 oranges Juice of 2 lemons","directions":"1. Pour elements into a punch bowl.<br>2. Swirl.<br>3. Incorporate  ice.<br>4. Top with orange and lemon slices.<br>(Serves  12–15)<br>Unique variation: V163","url":"https://recipe.bluelayer.org/recipe/9122/sangria-especiale"},{"id":"9121","title":"CHAMPAGNE Turn","ingredients":"The mom-of-the-bride sips this though  the bride is using dressed. The mom of the groom downs 2.<br>1 egg  yolk<br>1/2  teaspoon sugar<br>3 ounces champagne<br>1/4  ounce brandy<br>1. Fill cocktail shaker with ice.<br>2. Include  egg  yolk, sugar, and champagne.<br>3. Shake.","directions":"4. Pour into a cocktail glass.<br>5. Float brandy upon ultimate.<br>Unique variation: V162","url":"https://recipe.bluelayer.org/recipe/9121/champagne-turn"},{"id":"9120","title":"CHAMPAGNE DU","ingredients":"MARCO<br>Perfect for the decadent moment romance.<br>1 ounce vanilla ice  product<br>2 dashes maraschino liqueur<br>4 dashes orange curacao<br>2 dashes cognac<br>Champagne","directions":"1. Add components  into chilled deep-saucer  cham- pagne glass.<br>2. Add with champagne.<br>3. Top with culmination inside of year.<br>50       1000  Ideal BARTENDER’S RECIPES<br>Br eakfast and   Br unch  Cocktails       51<br>Unique variation: V161","url":"https://recipe.bluelayer.org/recipe/9120/champagne-du"},{"id":"9119","title":"CHAMPAGNE PUNCH","ingredients":"WITH  KIRSCH<br>For wedding ceremony functions   that   try   for  particularly   a  trace  over common.<br>4 fifths iced brut champagne<br>5 ounces iced Kirsch liqueur<br>5 ounces product sherry<br>4 ounces iced lemon juice<br>16 ounces iced orange juice","directions":"1. Pour all  components into a chilled champagne bowl.<br>2. Swirl.<br>(Serves  25)<br>Unique variation: V160","url":"https://recipe.bluelayer.org/recipe/9119/champagne-punch"},{"id":"9118","title":"Float lemon peels inside of the bowl.","ingredients":"(Serves  25)<br>Unique variation: V159","directions":"","url":"https://recipe.bluelayer.org/recipe/9118/float-lemon-peels-inside-of-the-bowl"},{"id":"9117","title":"CHAMPAGNE BLUES","ingredients":"I received  the  champagne blues…I obtained  nothin’  still left  to  lose…I<br>have to have some  even further booze.<br>1/5  blue curacao<br>8 ounces lemon juice<br>4/5  dry champagne<br>Peel  of 2 lemons<br>1. Chill  all  substances.","directions":"2. Add curacao and lemon juice into a punch bowl<br>(with no ice).<br>3. Stir.<br>4. Insert  champagne.<br>5. Stir  carefully.<br>Unique variation: V158","url":"https://recipe.bluelayer.org/recipe/9117/champagne-blues"},{"id":"9116","title":"BREAKFAST MARTINI","ingredients":"The significant-roller’s  breakfast consume  of option in advance of he heads again to the desk.<br>1 1/2  ounces gin<br>3/4  ounce lemon juice<br>3/4  ounce Cointreau<br>1 teaspoon mild marmalade<br>1. Fill cocktail shaker with ice.<br>2. Include  gin,  lemon juice, Cointreau, and mild mar- malade.<br>3. Shake.","directions":"4. Pour into a chilled martini glass.<br>Unique variation: V157","url":"https://recipe.bluelayer.org/recipe/9116/breakfast-martini"},{"id":"9115","title":"Glowing STRAWBERRY","ingredients":"MIMOSA<br>Don’t dare provide Those with no a heaping  assisting of French toast  crowned  with whipped honey  butter.<br>2 ounces orange juice<br>2 ounces strawberries<br>1/2  ounce strawberry syrup<br>4 ounces champagne<br>1. Merge orange juice, strawberries, and strawberry syrup within just a blender until finally soft.","directions":"2. Pour into a cocktail glass.<br>3. Greatest  with champagne.<br>4. Top with a strawberry and an orange lower.<br>48       1000  Suitable BARTENDER’S RECIPES<br>Br eakfast and   Br unch  Cocktails       49<br>Unique variation: V156","url":"https://recipe.bluelayer.org/recipe/9115/glowing-strawberry"},{"id":"9114","title":"Fowl OF PARADISE FIZZ","ingredients":"This fowl of paradise will send out  you traveling.<br>1 1/2  ounces gin<br>1/2  ounce lemon juice<br>1/2  ounce blackberry brandy<br>1/2  ounce sugar syrup<br>1 egg  white<br>4 ounces club soda","directions":"1. Pour cocktail shaker with ice.<br>2. Increase  gin,  lemon juice, blackberry brandy, sugar syrup, and egg  white.<br>3. Shake well.<br>4. Pressure into highball glass.<br>5. Add with club soda and ice.<br>Unique variation: V155","url":"https://recipe.bluelayer.org/recipe/9114/fowl-of-paradise-fizz"},{"id":"9113","title":"SHERRY Change","ingredients":"A  consume  that  is perfect  for winter season brunches within just mountain cabins  the moment 5  toes  of snow addresses  the  flooring. Blazing fire, optional.<br>1 egg<br>1 teaspoon sugar<br>1 1/2  ounces sherry<br>1/2  ounce product (optional)<br>1/4  ounce gentle crème de  cacao (optional)<br>1. Fill cocktail shaker with ice.<br>2. Incorporate  egg,  sugar, sherry and optional components, if preferred.<br>3. Shake.<br>4. Anxiety into a cocktail glass.<br>Unique variation: V154","directions":"","url":"https://recipe.bluelayer.org/recipe/9113/sherry-change"},{"id":"9112","title":"ROSE Within just JUNE FIZZ","ingredients":"The bride may perhaps  take a vibrant bouquet of clean-slash move- ers. Yet what she actually requirements is one of this sort of.<br>1 1/2  ounces gin<br>1 ounce framboise liqueur<br>1 1/2  ounces orange juice<br>1 ounce clean lime juice<br>1. Fill cocktail shaker with ice.<br>2. Incorporate  gin,  framboise liqueur, and juices.<br>3. Shake.<br>4. Stress into a highball glass.","directions":"5. Pour with ice  and soda.<br>Unique variation: V153","url":"https://recipe.bluelayer.org/recipe/9112/rose-within-just-june-fizz"},{"id":"9111","title":"Favourable Early morning FIZZ","ingredients":"Prepares you to deal with even the greatest  annoyingly perky  Susie<br>Sunshines.<br>1 ounce lemon juice<br>1 teaspoon sugar<br>2 ounces gin<br>1/2  ounce anisette<br>1 egg  white","directions":"1. Pour cocktail shaker with ice.<br>2. Incorporate  lemon juice, sugar, gin,  anisette, and egg white.<br>3. Shake well.<br>4. Stress into a highball glass.<br>5. Add with ice  and soda.<br>46       1000  Perfect BARTENDER’S RECIPES<br>Br eakfast and   Br unch  Cocktails       47<br>Unique variation: V152","url":"https://recipe.bluelayer.org/recipe/9111/favourable-early-morning-fizz"},{"id":"9110","title":"BREAKFAST EGGNOG","ingredients":"Maximum  humans don’t consume  eggnog  other  than  at Xmas. Still they  must. An  eye-opener for any  working day  of winter season.<br>1 egg<br>2 ounces brandy<br>1/2  ounce orange curacao<br>3 ounces milk<br>1. Fill cocktail shaker with ice.<br>2. Incorporate  egg,  brandy, curacao, and milk.<br>3. Shake.<br>4. Stress into a tumbler or goblet.<br>5. Dirt with nutmeg.<br>Unique variation: V151","directions":"","url":"https://recipe.bluelayer.org/recipe/9110/breakfast-eggnog"},{"id":"9109","title":"BREAKFAST COCKTAIL","ingredients":"Sneak  in just a flask  of this  and even  IHOP is bearable.<br>2 ounces gin<br>1/2  ounce grenadine<br>1 egg  white<br>1. Fill cocktail shaker with ice.<br>2. Insert  gin,  grenadine, and egg  white.<br>3. Shake.","directions":"4. Pour into a chilled cocktail glass.<br>Unique variation: V150","url":"https://recipe.bluelayer.org/recipe/9109/breakfast-cocktail"},{"id":"9108","title":"MADRAS","ingredients":"The quintessential preppy  potable. Biff and Muffy can’t just take ample  of such.<br>1 1/2  ounces vodka<br>4 ounces cranberry juice<br>1 ounce orange juice","directions":"1. Add vodka and juices into a highball glass with ice.<br>2. Top with a lime wedge.<br>Unique variation: V149","url":"https://recipe.bluelayer.org/recipe/9108/madras"},{"id":"9107","title":"Refrigerate.","ingredients":"* If you which include  it sizzling, employ spicy V-8.<br>44       1000  Excellent BARTENDER’S RECIPES<br>Br eakfast and   Br unch  Cocktails       45<br>Unique variation: V148","directions":"","url":"https://recipe.bluelayer.org/recipe/9107/refrigerate"},{"id":"9106","title":"BLOODY MARY Combine","ingredients":"BLOODY MARY Blend together<br>You can purchase  a thing comparable  inside of a can, still  why not be a house diva  and deliver it in opposition to  scratch?<br>2 46-ounce cans tomato juice or V-8 juice*<br>1 teaspoon coarsely-flooring clean black pepper<br>1 teaspoon celery salt<br>4 ounces lemon juice<br>1 5-ounce bottle Worcestershire sauce<br>Tabasco sauce to flavor (for  warmth) Salt to style<br>1. Incorporate all  elements properly within a pitcher.<br>Unique variation: V147","directions":"","url":"https://recipe.bluelayer.org/recipe/9106/bloody-mary-combine"},{"id":"9105","title":"ICED DANISH MARY","ingredients":"An  selection to  the  regular  Bloody  Mary.   Site visitors   will definitely  have to have to recognize the magic formula component.<br>1 1/2  ounces aquavit<br>Bloody Mary incorporate (retail outlet-obtained or recently combined; check out underneath.)","directions":"1. Add aquavit into a double outdated-formed glass with ice.<br>2. Increase  Bloody Mary combine.<br>Unique variation: V146","url":"https://recipe.bluelayer.org/recipe/9105/iced-danish-mary"},{"id":"9104","title":"PERNOD CLASSIQUE","ingredients":"The absinthe breakfast of champions.<br>1 ounce Pernod<br>5 ounces water<br>2 ice  cubes","directions":"1. Pour the Pernod within a tall glass.<br>2. Include  the water and ice  cubes.<br>3. Swirl.<br>Unique variation: V145","url":"https://recipe.bluelayer.org/recipe/9104/pernod-classique"},{"id":"9103","title":"Early morning CALL COCKTAIL","ingredients":"Sip   carefully   though   reliving—or  forgetting—the   last night’s  antics.<br>1 ounce pastis<br>3/4  ounce clean lemon juice<br>3/4  ounce maraschino liqueur<br>1. Fill cocktail shaker with ice.<br>2. Increase  pastis, lemon juice, and maraschino liqueur.<br>3. Shake.<br>4. Stress into a cocktail glass.<br>Unique variation: V144","directions":"","url":"https://recipe.bluelayer.org/recipe/9103/early-morning-call-cocktail"},{"id":"9102","title":"Filth every serving with nutmeg.","ingredients":"(Serves  10–12)<br>42       1000  Perfect BARTENDER’S RECIPES<br>Br eakfast and   Br unch  Cocktails       43<br>Unique variation: V143","directions":"","url":"https://recipe.bluelayer.org/recipe/9102/filth-every-serving-with-nutmeg"},{"id":"9101","title":"AMBASSADOR’S","ingredients":"Early morning  Carry<br>Even even more profitable than  the embassy’s elevator.<br>32 ounces written dairy eggnog<br>6 ounces cognac<br>3 ounces Jamaican rum<br>3 ounces crème de  cacao","directions":"1. Pour all  substances into a punch bowl.<br>2. Swirl.<br>Unique variation: V142","url":"https://recipe.bluelayer.org/recipe/9101/ambassador-s"},{"id":"9100","title":"ABSINTHE FRAPPE","ingredients":"Some  say  absinthe is the  devil’s  resource. Lord, don’t allow for it be as a result.<br>1/3  ounce sugar syrup<br>1 1/2  ounces Pernod","directions":"1. Pour sugar syrup and Pernod into a chilled significant- ball  glass with beaten ice.<br>2. Stir  vigorously until eventually frost seems to be upon aspects of glass.<br>Unique variation: V141","url":"https://recipe.bluelayer.org/recipe/9100/absinthe-frappe"},{"id":"9099","title":"OJEN COCKTAIL","ingredients":"A  outstanding  final decision for Contemporary  Orleans  carnival  revelers  who require a decide on-me-up to retain catching  the beads.<br>2 1/2  ounces Ojen<br>2 dashes Peychaud bitters","directions":"1. Pour cocktail shaker with ice.<br>2. Insert  Ojen and bitters.<br>3. Stir.<br>4. Stress into cocktail glass.<br>Unique variation: V140","url":"https://recipe.bluelayer.org/recipe/9099/ojen-cocktail"},{"id":"9098","title":"OJEN FRAPPE","ingredients":"Lean  upon  Ojen,  a cute anise-flavored liqueur,  to  acquire  the early morning heading.<br>1 ounce Ojen<br>1/3  ounce sugar syrup<br>1. Fill cocktail shaker with ice.<br>2. Insert  Ojen and sugar syrup.<br>3. Shake.","directions":"4. Pour into a highball glass.<br>Unique variation: V139","url":"https://recipe.bluelayer.org/recipe/9098/ojen-frappe"},{"id":"9097","title":"MANGO COOLER","ingredients":"Move  1. Obtain up. Action  2. Incorporate Those people  for brunch. Move  3. Race every single other back again to the bed room. An  aphrodisiac satisfaction.<br>1 1/2  ounces vodka<br>1 1/2  ounces orange juice<br>1/2  ounce lemon juice<br>1/2  ounce Cointreau<br>3 ounces mango nectar<br>1. Create components in just a highball glass.<br>2. Fill glass with ice.<br>3. Top with a mango minimize.<br>40       1000  Great BARTENDER’S RECIPES<br>Br eakfast and   Br unch  Cocktails       41<br>Unique variation: V138","directions":"","url":"https://recipe.bluelayer.org/recipe/9097/mango-cooler"},{"id":"9096","title":"FROSTY Bitter","ingredients":"Pleasantly chilly and  invigorating, nonetheless  suddenly warms your readers.<br>12-ounce can frozen lemonade focus<br>1 tablespoon frozen orange juice emphasis<br>6 ounces bourbon<br>12 ounces beaten ice<br>1. Put  lemonade and orange juice concentration, bourbon, and ice  inside of a blender.","directions":"2. Combine right up until liquefied.<br>3. Pressure into bitter eyeglasses.<br>4. Top with orange slices and cherries.<br>(Serves  8)<br>Unique variation: V137","url":"https://recipe.bluelayer.org/recipe/9096/frosty-bitter"},{"id":"9095","title":"APRICOT Product SPRITZ","ingredients":"A Wonderful big difference  of speed for the adventurous brunch  group.<br>6 ounces milk<br>4 ounces apricot nectar<br>2 tablespoons apricot flavored brandy<br>Glowing wine<br>1. Fill chilled cocktail shaker with milk, apricot nec- tar, and apricot flavored brandy.<br>2. Swirl  till soft.","directions":"3. Pour into 6 crimson wine eyeglasses.<br>4. Increase  equivalent concentrations of wine into just about every glass.<br>(Serves  6)<br>Unique variation: V136","url":"https://recipe.bluelayer.org/recipe/9095/apricot-product-spritz"},{"id":"9094","title":"GRAND ROYALE FIZZ","ingredients":"Healthy for a French king…or all those  however within just their pajamas.<br>1/2  ounce orange juice<br>1 ounce lime juice<br>1 teaspoon sugar<br>2 ounces gin<br>1/4  ounce maraschino liqueur<br>1/2  ounce product<br>Club  soda<br>1. Fill cocktail shaker with ice.<br>2. Include  orange juice, lime juice, sugar, gin,  maraschino liqueur, and product.<br>3. Shake.<br>4. Stress into a highball glass.","directions":"5. Pour with ice  and club soda.<br>Unique variation: V135","url":"https://recipe.bluelayer.org/recipe/9094/grand-royale-fizz"},{"id":"9093","title":"FRAISE FIZZ","ingredients":"Get started  the  early morning off  directly  with a  confectionery straw- berry  and lemon  combo.<br>1 1/2  ounces gin<br>1 ounce fraise liqueur<br>1/2  ounce refreshing lemon juice<br>1 teaspoon sugar<br>Club  soda","directions":"1. Pour cocktail shaker with ice.<br>2. Increase  gin,  fraise liqueur, lemon juice, and sugar.<br>3. Shake well.<br>4. Stress into a highball glass.<br>5. Add with ice.<br>6. Greatest  with soda.<br>7. Top with a lemon twist and a strawberry.<br>38       1000  Least complicated BARTENDER’S RECIPES<br>Br eakfast and   Br unch  Cocktails       39<br>Unique variation: V134","url":"https://recipe.bluelayer.org/recipe/9093/fraise-fizz"},{"id":"9092","title":"APRICOT FIZZ","ingredients":"A sugary kick-start out to chase  absent lingering  drowsiness.<br>1 ounce lemon juice<br>3/4  ounce lime juice<br>1 teaspoon sugar<br>1 1/2  ounces apricot flavored brandy<br>Club  soda<br>1. Produce components within just a highball glass.","directions":"2. Pour with ice.<br>3. Greatest  with club soda.<br>Unique variation: V133","url":"https://recipe.bluelayer.org/recipe/9092/apricot-fizz"},{"id":"9091","title":"BRUNCH PUNCH","ingredients":"If Mike  and  Carol  assisted  this,  it  would  be  named  Brady<br>Bunch Brunch  Punch.<br>3 quarts chilled tomato juice<br>1 liter light-weight or dim rum<br>2 1/2  teaspoons Worcestershire sauce<br>5 ounces lemon or lime juice<br>Salt and pepper to style<br>1. Merge all  elements into a high pitcher.","directions":"2. Stir.<br>3. Pour into a punch bowl with a block of ice.<br>4. Top with thinly sliced lemons and limes.<br>(Serves  40)<br>Unique variation: V132","url":"https://recipe.bluelayer.org/recipe/9091/brunch-punch"},{"id":"9090","title":"Pressure into a highball glass with ice.","ingredients":"36       1000  Suitable BARTENDER’S RECIPES<br>Br eakfast and   Br unch  Cocktails       37<br>Unique variation: V131","directions":"","url":"https://recipe.bluelayer.org/recipe/9090/pressure-into-a-highball-glass-with-ice"},{"id":"9089","title":"Interest FRUIT COOLER","ingredients":"Anyone desires  a minimal pastime. Pastime  fruit  cooler, that is.<br>1 ounce orange juice<br>1/2  ounce lemon juice<br>1/2  ounce gin<br>1 1/2  ounces light-weight rum<br>3 ounces pastime fruit nectar<br>1. Fill cocktail shaker with ice.<br>2. Insert  juices, gin,  rum, and hobby fruit nectar.<br>3. Shake.<br>Unique variation: V130","directions":"","url":"https://recipe.bluelayer.org/recipe/9089/interest-fruit-cooler"},{"id":"9088","title":"PINEAPPLE COOLER","ingredients":"Tiiiiiiny  bubbles…within the wiiiine…<br>2 ounces pineapple juice<br>1/2  teaspoon powdered sugar<br>2 ounces club soda<br>2 ounces dry white wine<br>Ginger ale","directions":"1. Pour pineapple juice, powdered sugar, and club soda inside of a highball glass.<br>2. Stir.<br>3. Fill glass with cracked ice.<br>4. Incorporate  white wine.<br>5. Pour with ginger ale.<br>6. Top with lemon and orange peel spirals or pineapple chunks.<br>Unique variation: V129","url":"https://recipe.bluelayer.org/recipe/9088/pineapple-cooler"},{"id":"9087","title":"Region CLUB COOLER","ingredients":"No subscription dues  needed.  Consume up! It’s an open tab.<br>1/2  teaspoon grenadine<br>2 ounces club soda<br>2 ounces dry vermouth<br>Ginger ale","directions":"1. Add grenadine and club soda into a highball glass.<br>2. Stir.<br>3. Pour glass with cracked ice.<br>4. Insert  dry vermouth.<br>5. Add with ginger ale.<br>6. Top with lemon and orange peel spirals.<br>Unique variation: V128","url":"https://recipe.bluelayer.org/recipe/9087/region-club-cooler"},{"id":"9086","title":"RUSSIAN BRUNCH","ingredients":"Consider this  one with a aspect of borscht.  Or not.<br>8 ounces vodka<br>12 ounces orange juice<br>8 ounces champagne","directions":"1. Pour vodka and orange juice into a blender with ice.<br>2. Pour into a high pitcher.<br>3. Incorporate  champagne.<br>4. Swirl.<br>5. Pour into goblets.<br>(Serves  4)<br>Unique variation: V127","url":"https://recipe.bluelayer.org/recipe/9086/russian-brunch"},{"id":"9085","title":"Pink Chicken","ingredients":"Cock-a-doodle  doo! Wake up and facial area the working day.<br>1 1/4  ounces 151-evidence rum<br>1/2  ounce crème de  noyaux<br>6 ounces guava juice<br>Splash of grenadine<br>Produce in just a collins glass with ice.<br>34       1000  Most straightforward BARTENDER’S RECIPES<br>Br eakfast and   Br unch  Cocktails       35<br>Unique variation: V126","directions":"","url":"https://recipe.bluelayer.org/recipe/9085/pink-chicken"},{"id":"9084","title":"CHAMPAGNE","ingredients":"LEMON  GRANITA<br>Sinfully slushy and utterly enjoyable. No course to move completely wrong with this  tangy one.<br>4 scoops lemon sorbet<br>2 ounces citrus vodka<br>2 ounces champagne<br>1. Put  lemon sorbet into a blender.<br>2. Merge upon very low  pace, bit by bit introducing vodka.<br>3. Include  champagne.","directions":"4. Add into chilled highball eyeglasses.<br>5. Top with refreshing mint.<br>Unique variation: V125","url":"https://recipe.bluelayer.org/recipe/9084/champagne"},{"id":"9083","title":"Dawn MIMOSA","ingredients":"A advantage for turning out to be up preceding than  the other readers.<br>1 tablespoon apricot nectar<br>1 tablespoon orange juice<br>2 ounces champagne","directions":"1. Pour apricot nectar and orange juice into a cham- pagne flute.<br>2. Slowly but surely increase champagne.<br>3. Top with an orange slash or 2 raspberries.<br>Unique variation: V124","url":"https://recipe.bluelayer.org/recipe/9083/dawn-mimosa"},{"id":"9082","title":"Summer time RAIN","ingredients":"As  new as a speculate downpour inside of August.<br>3 ounces cranberry liqueur<br>Apple juice<br>Lime wedge","directions":"1. Pour cranberry liqueur into a highball glass 50 percent- loaded with ice.<br>2. Supreme  with apple juice.<br>3. Increase  a squeeze of lime.<br>4. Stir.<br>5. Top with a lime minimize.<br>Unique variation: V123","url":"https://recipe.bluelayer.org/recipe/9082/summer-time-rain"},{"id":"9081","title":"CLAMDIGGER","ingredients":"Put upon your brief  trousers and get the shovel  and pail!<br>1 1/2  ounces vodka<br>3 ounces clam juice<br>3 ounces tomato juice<br>Sprint of Tabasco sauce<br>Sprint of Worcestershire sauce<br>Salt and pepper to flavor","directions":"1. Pour a highball glass with ice.<br>2. Add in just all  substances.<br>3. Stir.<br>4. Top with a lime slash.<br>32       1000  Easiest BARTENDER’S RECIPES<br>Br eakfast and   Br unch  Cocktails       33<br>Unique variation: V122","url":"https://recipe.bluelayer.org/recipe/9081/clamdigger"},{"id":"9080","title":"RAMOS GIN FIZZ","ingredients":"Enjoyable reality: Anytime mythical Louisiana  governor  Huey P. Extensive  traveled to  Clean  York  Metropolis,  he  took  his  individual  Refreshing Orleans  bartender as a result he could possibly incorporate  this  consume  designed  immediately.<br>1 1/2  ounces gin<br>2 tablespoons product<br>1/2  ounce lemon juice<br>1 egg  white<br>1 tablespoon powdered sugar<br>3 to 4 drops of orange flower water<br>1/2  ounce lime juice<br>1/4  ounce club soda<br>1. Fill cocktail shaker with ice.<br>2. Include  gin,  product, lemon juice, egg  white, powdered sugar, orange flower water, and lime juice.<br>3. Shake.<br>4. Stress into a goblet.<br>5. Final  with chilled club soda.<br>Unique variation: V121","directions":"","url":"https://recipe.bluelayer.org/recipe/9080/ramos-gin-fizz"},{"id":"9079","title":"AZALEA COCKTAIL","ingredients":"Sip whilst  swinging upon a plantation veranda amidst a col- orful burst of bloom.<br>3/4  ounce lime juice<br>3/4  ounce pineapple juice<br>2 1/4  ounces gin<br>4 dashes grenadine<br>1. Fill cocktail shaker with ice.<br>2. Insert  juices, gin,  and grenadine.<br>3. Shake.","directions":"4. Pour into a cocktail glass.<br>(This consume can be  developed frothier via  introducing 1  1/2 ounces large whipping product. If incorporating major whipping product, seek the services of a goblet as glassware.)<br>Unique variation: V120","url":"https://recipe.bluelayer.org/recipe/9079/azalea-cocktail"},{"id":"9078","title":"BLOODY MARIA","ingredients":"Ay  Caramba! Tequila  within just the early morning!<br>1 1/2  ounces tequila<br>2 dashes Worcestershire sauce","directions":"Sprinkle of salt Sprinkle of pepper Sprinkle of celery salt Tomato juice<br>1. Create tequila and Worcestershire sauce in just a double outdated-formed glass.<br>2. Sprinkle salt, pepper, and celery salt.<br>3. Add with tomato juice and ice.<br>Unique variation: V119","url":"https://recipe.bluelayer.org/recipe/9078/bloody-maria"},{"id":"9077","title":"CAPE COD","ingredients":"Conjures  up  early morning recollections in opposition to  Martha’s Winery. Even if you’ve  never ever  frequented.<br>1 1/2  ounces vodka<br>1/2  ounce lime juice<br>1 ounce cranberry juice<br>1/2  teaspoon sugar<br>1. Fill cocktail shaker with ice.<br>2. Increase  vodka, juices, and sugar.<br>3. Shake.","directions":"4. Pour into cocktail glass.<br>30       1000  Excellent BARTENDER’S RECIPES<br>Br eakfast and   Br unch  Cocktails       31<br>Unique variation: V118","url":"https://recipe.bluelayer.org/recipe/9077/cape-cod"},{"id":"9076","title":"SEA BREEZE","ingredients":"Consume  When  looking at America’s Cup. Motivation for a sailboat of your personal.<br>1 1/2  ounces gin<br>3/4  ounce apricot flavored brandy<br>1/4  ounce grenadine<br>1 ounce lemon juice<br>Club  soda<br>Mint sprigs<br>1. Create gin,  brandy, grenadine, and lemon juice inside of a highball glass.<br>2. Insert  ice.","directions":"3. Pour with club soda.<br>4. Incorporate  mint sprigs.<br>Unique variation: V117","url":"https://recipe.bluelayer.org/recipe/9076/sea-breeze"},{"id":"9075","title":"BAY BREEZE","ingredients":"A wonderful compliment to lazy  mornings upon the Outer Financial institutions.<br>1 ounce vodka<br>Splash of pineapple juice<br>Splash of cranberry juice","directions":"1. Add vodka into a highball glass with ice.<br>2. Splash with juices.<br>Unique variation: V116","url":"https://recipe.bluelayer.org/recipe/9075/bay-breeze"},{"id":"9074","title":"PERFECT PEACH JULEP","ingredients":"Even extra Southern than  the mint  julep—if that’s  likely.<br>1 medium clean chilled peach<br>2 ounces bourbon<br>Beaten ice<br>Mint sprigs<br>1. Peel,  pit,  and slash peach.<br>2. Puree the peach within just a blender.<br>3. Include  sugar and treatment.<br>4. Swirl  inside of bourbon.","directions":"5. Pour higher than overwhelmed ice  in just silver julep cup.<br>6. Top with mint springs.<br>Unique variation: V115","url":"https://recipe.bluelayer.org/recipe/9074/perfect-peach-julep"},{"id":"9073","title":"TWIST OF A","ingredients":"SCREWDRIVER<br>Anyone desires a transform.<br>3 1/2  cups orange juice<br>4 ounces vodka<br>2 teaspoons lemon juice<br>2 teaspoons triple sec","directions":"1. Mix all  components in just a pitcher.<br>2. Stir.<br>3. Chill  in just fridge.<br>4. Pour into highball eyeglasses with ice.<br>5. Top with orange slices.<br>(Serves  4)<br>28       1000  Most straightforward BARTENDER’S RECIPES<br>Br eakfast and   Br unch  Cocktails       29<br>Unique variation: V114","url":"https://recipe.bluelayer.org/recipe/9073/twist-of-a"},{"id":"9072","title":"PEACH BELLINI","ingredients":"A preferred of the optimum  discerning June brides.<br>1 peeled and pitted peach<br>Champagne<br>1. Puree peach and Area within just a champagne flute.<br>2. Increase  champagne.<br>Unique variation: V113","directions":"","url":"https://recipe.bluelayer.org/recipe/9072/peach-bellini"},{"id":"9071","title":"PEACH MIMOSA","ingredients":"A adorable twist upon the traditional brunch  beloved.<br>1 ounce peach schnapps<br>Orange juice<br>Champagne","directions":"1. Pour peach schnapps into a champagne flute.<br>2. Insert  more than enough orange juice to fill 50 % of the glass.<br>3. Ultimate  with champagne.<br>Unique variation: V112","url":"https://recipe.bluelayer.org/recipe/9071/peach-mimosa"},{"id":"9070","title":"MEXICAN Marriage ceremony","ingredients":"BREAKFAST  COCKTAIL<br>Goes  nicely  with huevos rancheros  and  a  blushing bridal afterglow.<br>1 1/2  ounces sherry<br>1 egg<br>1 teaspoon powdered sugar<br>Lose of Tabasco sauce or sprint of cayenne pepper<br>1. Fill  cocktail shaker  with  sherry,  egg,   powdered sugar, and Tabasco sauce or cayenne pepper.<br>2. Shake.<br>3. Pressure into a cocktail glass.<br>Unique variation: V111","directions":"","url":"https://recipe.bluelayer.org/recipe/9070/mexican-marriage-ceremony"},{"id":"9069","title":"SANGRIA","ingredients":"Perfect natural environment:  pitcher  for 2,  Melrose Road, a night time  of infinite  options.<br>1/5  dry crimson wine<br>1 ripe peach<br>6 slices lemon<br>1/2  ounce cognac<br>1 ounce triple sec<br>1 ounce maraschino liqueur<br>1 tablespoon sugar<br>1 entire orange<br>6 ounces chilled club soda","directions":"1. Add wine into a glass pitcher.<br>2. Insert  peeled and sliced peach and lemon slices.<br>3. Incorporate  cognac, triple sec, maraschino liqueur, and sugar.<br>4. Stir  to dissolve sugar.<br>5. Intently vacation spot the orange inside the pitcher. (View beneath.)<br>6. Permit combination marinate at house temperature for  at minimum amount 1 hour.<br>7. Insert  soda and 1 tray of ice  cubes to pitcher.<br>8. Stir.<br>9. Add into wine goblets.<br>(Serves  6)<br>(For   orange: minimize  orange  peel into  one  very long strip, commencing at stem conclude and proceeding right until spiral reaches backside of fruit. Create guaranteed to reveal the fruit though slicing. Depart peel hooked up to orange backside to suspend fruit inside pitcher.)<br>26       1000  Least difficult BARTENDER’S RECIPES<br>Br eakfast and   Br unch  Cocktails       27<br>Unique variation: V110","url":"https://recipe.bluelayer.org/recipe/9069/sangria"},{"id":"9068","title":"May perhaps BLOSSOM FIZZ","ingredients":"As sweetly intoxicating as springtime bouquets. Your website visitors merely  may possibly  frolic close to  the May possibly  Pole.<br>1 teaspoon grenadine<br>1/2  ounce lemon juice<br>1 ounce club soda<br>2 ounces Punsch<br>1. Fill cocktail shaker with ice.<br>2. Incorporate  grenadine, lemon juice, club soda, and Punsch.<br>3. Shake.<br>4. Stress into an previous-shaped glass.<br>5. Final  with soda.<br>Unique variation: V109","directions":"","url":"https://recipe.bluelayer.org/recipe/9068/may-perhaps-blossom-fizz"},{"id":"9067","title":"CITRONELLA COOLER","ingredients":"For a certain mosquito-totally free brunch.<br>1 ounce citrus vodka<br>Sprint of lime juice<br>2 ounces chilled lemonade<br>1 ounce chilled cranberry juice<br>1. Produce vodka, lime juice, lemonade, and cranberry juice inside a collins glass.<br>2. Ultimate  with a squeeze of fresh new lime.<br>Unique variation: V108","directions":"","url":"https://recipe.bluelayer.org/recipe/9067/citronella-cooler"},{"id":"9066","title":"Filth with cayenne pepper.","ingredients":"24       1000  Easiest BARTENDER’S RECIPES<br>Br eakfast and   Br unch  Cocktails       25<br>Unique variation: V107","directions":"","url":"https://recipe.bluelayer.org/recipe/9066/filth-with-cayenne-pepper"},{"id":"9065","title":"POLYNESIAN Opt for ME UP","ingredients":"No, this does not incorporate carting a virgin off to the volcano. Your  destiny  is considerably  added satisfying.<br>4 ounces pineapple juice<br>1 1/2  ounces vodka<br>1/2  teaspoon curry powder<br>1/2  teaspoon lemon juice<br>1 tablespoon product<br>2 dashes Tabasco sauce<br>4 ounces beaten ice","directions":"1. Pour all  elements into a blender.<br>2. Blend for  10 seconds upon substantial pace.<br>3. Pour into a chilled aged-shaped glass.<br>Unique variation: V106","url":"https://recipe.bluelayer.org/recipe/9065/polynesian-opt-for-me-up"},{"id":"9064","title":"MADEIRA MINT Transform","ingredients":"An additional Madeira,  my  expensive-a?<br>1 1/2  ounces Madeira<br>1 ounce chocolate mint liqueur<br>1 very low egg<br>1 teaspoon sugar<br>1. Fill cocktail shaker with ice.<br>2. Include  Madeira, liqueur, egg,  and sugar.<br>3. Shake.","directions":"4. Pour into a chilled delmonico glass.<br>5. Filth with nutmeg.<br>Unique variation: V105","url":"https://recipe.bluelayer.org/recipe/9064/madeira-mint-transform"},{"id":"9063","title":"BRANDIED Switch","ingredients":"Preferences as a result Fantastic you’ll do cartwheels and somersaults right up until 4.<br>1 ounce brandy<br>1 ounce apricot flavored brandy<br>1 very little egg<br>1 teaspoon sugar","directions":"1. Pour cocktail shaker with ice.<br>2. Include  brandies, egg,  and sugar.<br>3. Shake well.<br>4. Add into a chilled delmonico glass.<br>5. Filth with nutmeg.<br>Unique variation: V104","url":"https://recipe.bluelayer.org/recipe/9063/brandied-switch"},{"id":"9062","title":"Espresso Convert","ingredients":"Wow. This can make the cobwebs function screaming.<br>1 ounce cognac<br>1 ounce tawny port<br>1 tiny egg<br>1 teaspoon sugar<br>1. Fill cocktail shaker with ice.<br>2. Incorporate  cognac, port, egg,  and sugar.<br>3. Shake.","directions":"4. Pour into a chilled delmonico glass.<br>5. Filth with nutmeg.<br>Unique variation: V103","url":"https://recipe.bluelayer.org/recipe/9062/espresso-convert"},{"id":"9061","title":"MILK PUNCH","ingredients":"A   actually   aged-faculty   beverage—helped  at  weddings  and brunches during the many years.<br>8 ounces chilly milk<br>1/2  ounce bourbon<br>3/4  ounce crème de  cacao<br>1. Fill cocktail shaker with ice.<br>2. Include  milk, bourbon, and crème de  cacao.<br>3. Shake.","directions":"4. Pour into a goblet.<br>22       1000  Least difficult BARTENDER’S RECIPES<br>Br eakfast and   Br unch  Cocktails       23<br>Unique variation: V102","url":"https://recipe.bluelayer.org/recipe/9061/milk-punch"},{"id":"9060","title":"BLOODY BULL","ingredients":"For the  early morning following.  Solves  disorders versus  past  night’s out-of-deal with bachelorette celebration.<br>10 1/2  ounces consommé<br>24 ounces tomato juice<br>3 tablespoons lemon juice<br>2 tablespoons Worcestershire sauce<br>1 teaspoon celery salt<br>1 teaspoon garlic salt<br>2 teaspoons salt<br>9 ounces vodka<br>1. Combination all  elements in just a pitcher.<br>2. Provide within highball eyeglasses with ice.<br>(Serves  6)<br>Unique variation: V101","directions":"","url":"https://recipe.bluelayer.org/recipe/9060/bloody-bull"},{"id":"9059","title":"Supreme with skinny slices of lime and mint leaves.","ingredients":"(Serves  4)<br>Unique variation: V100","directions":"","url":"https://recipe.bluelayer.org/recipe/9059/supreme-with-skinny-slices-of-lime-and-mint-leaves"},{"id":"9058","title":"VODKA MINT","ingredients":"Warning:  An  oft-utilized software for adorable-confronted motherly inter- rogators.<br>6 ounces frozen limeade<br>6 ounces vodka<br>17 mint leaves<br>1. Merge limeade, vodka, and mint leaves with more than enough ice  to fill blender.","directions":"2. Incorporate at greatest pace right up until slushy. Pour into cocktail eyeglasses.<br>Unique variation: V99","url":"https://recipe.bluelayer.org/recipe/9058/vodka-mint"},{"id":"9057","title":"Scoop into highball eyeglasses.","ingredients":"(Serves  6)<br>Unique variation: V98","directions":"","url":"https://recipe.bluelayer.org/recipe/9057/scoop-into-highball-eyeglasses"},{"id":"9056","title":"PEACH FUZZ","ingredients":"Tender  and  downy, the perfect  serum for using the dish  upon your brother’s  bride.<br>3 ripened peaches<br>6 ounces purple lemonade<br>6 ounces vodka<br>Ice cubes to fill blender<br>1. Put  peaches, purple lemonade, vodka, and ice  within a blender.","directions":"2. Combine right up until iced is overwhelmed.<br>3. Vacation spot inside freezer for  4 hrs.<br>Unique variation: V97","url":"https://recipe.bluelayer.org/recipe/9056/peach-fuzz"},{"id":"9055","title":"BLOODY MARY","ingredients":"Say  Bloody  Mary  3  periods right before  bedtime. The moment you wake up in just the early morning, be of course  to comprise  one.<br>1 1/2  ounces vodka (or peppered vodka for  spice)<br>3 ounces tomato juice<br>1/2  ounce lemon juice<br>Sprint or 2 Tabasco sauce<br>Sprint or 2 Worcestershire sauce<br>Pinch of celery salt Pinch of pepper Dab of horseradish<br>1. Chill  a cocktail shaker.<br>2. Include  vodka, tomato juice, lemon juice, Tabasco sauce, and Worcestershire sauce.<br>3. Increase  salt, pepper, and horseradish to flavor.","directions":"4. Pour into a chilled collins glass or beer mug.<br>5. Top with a lime lower or a celery stalk. Much too most well-liked as garnishes: pickled green beans, okra pods, and garlic loaded olives.<br>(View  web site 52 for  authentic Bloody Mary combination.)<br>20       1000  Ideal BARTENDER’S RECIPES<br>Br eakfast and   Br unch  Cocktails       21<br>Unique variation: V96","url":"https://recipe.bluelayer.org/recipe/9055/bloody-mary"},{"id":"9054","title":"8'74--dc22","ingredients":"2005016586<br>Released and sure in just the United Says of The usa.<br>LB 10 9 8 7 6 5 4 3 2 1","directions":"To  Estelle and Billy  Parker who instructed me to combine the beverages as a substitute of consume them and my lover-inside of- criminal offense Glen Hooks, generally quiet as Gandhi inside of my wild universe.<br>Desk OF  CONTENTS<br>Acknowledgments . . . . . . . . . . . . . . . . . . . . . . . . . vii Introduction. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . viii Bartending 101 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 3<br>Glossary . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 6<br>Part One:<br>Breakfast and Brunch Cocktails—<br>The All-Evening Bash Crowd’s Eye-Openers . . 19<br>Part 2:<br>Lounge Lizards’ Standard Cocktails—<br>Creating Sinatra Very pleased . . . . . . . . . . . . . . . . . . . 71<br>Part 3:<br>Champagne Concoctions—<br>Park Street Potions . . . . . . . . . . . . . . . . . . . . 123<br>Part 4:<br>Martini Madness—<br>Bond and Babe  Beverages . . . . . . . . . . . . . . . . . . 173<br>Part 5:<br>Once Supper Dreams—<br>Flip Your Lamp Down Reduced. . . . . . . . . . . . . . 227<br>Part 6:<br>Bahama Mama Tropical Drinks—<br>Hula ‘Til It Hurts . . . . . . . . . . . . . . . . . . . . . . . 279<br>Part 7:<br>Images and Slammers for  the<br>Perpetual 21-Calendar year-Old—<br>Sorority and Fraternity Fantasia  . . . . . . . . . 335<br>Part 8:<br>Typical Cocktails—<br>Long gone nonetheless Not  Disregarded . . . . . . . . . . . . . . . . . 387<br>Part 9:<br>Tempting Tipples for  Festive Frolics—<br>’Tis the Period . . . . . . . . . . . . . . . . . . . . . . . . 439<br>Part 10:<br>Virgin Jacks and Jills—<br>For the Sober One in just All of Us  . . . . . . . . . . . 497<br>Part 11:<br>Treatments without having Cussing—<br>The Early morning Soon after . . . . . . . . . . . . . . . . . . . . . 549<br>Index of Liquors . . . . . . . . . . . . . . . . . . . . . . . . . . 553<br>Index of Recipe Names . . . . . . . . . . . . . . . . . . . . 558<br>In excess of the Creator . . . . . . . . . . . . . . . . . . . . . . . . . 566<br>ACKNOWLEDGMENTS<br>It could possibly feel uncommon to thank your mother and father initially and main  inside a cocktail reserve, nevertheless  I  incorporate to thank mine—Billy and Estelle Parker. Due to the fact I was an simply just youngster, I  generally acquired   to tag together with my father and mother upon business excursions near the state. People sometimes happened within just swanky places to eat within the heyday of  disco—the 1970s. Even though the  foodstuff was scrumptious, the business discussions have been boring for  a child.  The flashing lighting and glittery bottles of  the adjoining bars, upon the other hand, interested me, and I fell  within just appreciate with bars and blending at an early age. Later on inside of daily life,  While I uncovered I required a exchange to slide  back again upon within just situation journalism unsuccessful, my father shipped me to bar- tending college. As a result due, Mother and Father.<br>I’d  moreover which includes  to thank the quite a few pals and colleagues who delivered me guidelines for  beverages for  this col- lection. Within  no specific invest in: Lucy  Tallon, cocktail goddess extraordinaire of  London and Africa; Stephanie  Owen, basic  cocktail  archivist; Stephanie  Caruthers, author  of  the  utmost special cocktail therefore  considerably   within the 20-initial century; Alex Read, prolonged-season editor who appreciates a Wonderful Southern cocktail; and  Wanda  Stone  and  Kathy Williams, keepers of the cookbooks.<br>A exceptional due to the unique who retains me upon monitor for  all  assignments, my representative, Erin  Reel—Los Ange- les   superbabe and  visionary who listens diligently and  helps make smart possibilities over the  long run and assistance of my operate.<br>Optimum of all to Question dual Glen Hooks who went over and above the call  of  responsibility to guidance with this guide. As constantly, he available unwavering services, foolish  laughter (particularly after  I  was drowning within just hundreds  of cocktail recipes at an ungodly hour of  the night time), eager  perception,  sage  guidance, and  the  desperately expected  press  (with a lot of  Starbucks espresso) to create guaranteed this e-book was born.<br>INTRODUCTION—<br>Established-ups<br>o  argument: cocktails are hot and sophisti- cated. They sparkle with unknown possibili- ties.  Consider a  evening  inside  a  neon-lit  club. A<br>handsome male places a spectacular female. He sends a consume earlier mentioned. She miracles: who is this superior-on the lookout gentleman who specifically obtained me a Cosmopolitan? He miracles: if I purchase her 2, will  she transfer back again to my stage? Soon after 3, will  she even now be name?<br>Infinite seduction  lingers  inside of  a  cocktail  glass no matter of year or  natural environment. The splendor of a chilly apparent martini, a glass of  perfect pink sangria, or  a glowing traditional concoction changed into  a 20-1st century incarnation is  liquid anticipa- tion. For some, the thrill is within just the heat that will come with downing one of  People potables. For  other individuals, it’s all  within the shake, stir, or merge.<br>At the time I was 4, I toddled into a bar adjoined to a cafe owned by means of my parents’ mate. Abruptly, I was hooked, not via the darkness of the joint or the area tv celebrities who visited the Space, still<br>Intr oduction       1<br>as a result of  the jewels at the rear of the bar. The bottles of  amber and emerald, sapphire and ruby hypnotized me. I experienced by no means noticed nearly anything further eye-catching.<br>The interest ongoing  throughout  my teenagers. Every time I dined out, a Shirley Temple was a really should. My   father  desired scotch and  water; my mom specifically water. Desire concerning how alcohol tasted was under no circumstances  my  activity; the  lifetime   of   a  barfly was  scarcely exciting. No,  I wished-for to incorporate. Allow  me driving the bar and I’d whip up a concoction to rival any.<br>Sooner or later bartending college beckoned as a wacky journey I longed to incorporate, and I put together to my heart’s materials. Mixology is unquestionably a convenient exchange to incorporate at events to earn buddies and have an impact on peo- ple.  And teach does, sure, deliver perfect.<br>It’s difficult to discover all the beverages in just the worldwide. Virtually hundreds exist and even further are crafted each and every working day together with fresh new liqueurs—some even search to shine inside the darkish. Undoubtedly, within the early element of  the 20th century, a mixer would include greater luck discovering all the cocktails than he or she would at present. Mixologists frequently termed cocktails immediately after the lodge or bar that birthed them or  for  the patron who most well-liked them. Cocktails these kinds of as the Daiquiri and the Mojito grew to become popular inside of other international locations and identified their course to acceptance inside of the United Suggests. In just  today’s immediate-paced  worldwide  of   starlets  and  playboys jetting above the  earth, the  world  cocktail is  no more time as a result  straightforward to outline.<br>Still  a Wonderful consume is.  No matter if  it’s a Bloody Mary prior to midday, a non-alcoholic Secure Sexual intercourse  upon the Seaside soon after a sweaty training, or  a Garza’s nightcap at mattress- season, a perfectly-intended consume can be exhilarating, together with,  nicely, intercourse. And, relying upon the group, accurately as compli- cated. Get tropical beverages, which are crafted with vari- ous types of rum and juices to choose that island come to feel. However the common beverages, the types that comprise stayed for the duration of the several years against Sinatra to Sting, constantly merely include 2 components, still they are no considerably less for  it.<br>Within just the conclude, drinking—together with wardrobes and lovers— will come down to person flavor. You   can put on the greatest prominent fashions, however that isn’t almost as substantially enjoyable as acquiring your particular style and design or sure, your particular cock- tail. That’s the place this reserve will come within just.  Employ  it to consider one thing refreshing and  unpredicted. Perhaps, right after a nutritious selection of  sampling, you’ll uncover that  you extremely do together with  the exact sort of martinis your buddies, or even your expensive previous  father, which includes.  Or you could possibly simply just be satisfied to adhere with the frozen daiquiri you relished in just college or university. With a very little bravery and experimentation, despite the fact that, you may perhaps merely discover your consume of  determination is nearly anything else absolutely.<br>As a result discover the alcohol retail store. Acquire anything at all unique. Get started blending. Hope a full fresh new environment of  adven- ture to open up. And recall this toast: could your enemies be  lethargic and your followers active.<br>Publisher’s   Notice:  This e-book and the recipes con- tained herein are developed for  people of a legal consume- ing  age. You should consume responsibly and be certain you and your website visitors consist of a specified driver at the time consum-<br>ing  alcoholic drinks.<br>2       1000  Most straightforward BARTENDER’S RECIPES<br>BAR TENDING  101<br>ust together with  within a kitchen area, a practical bar demands cer- tain easy merchandise: liquors, liqueurs, wine and beer, mixers, garnishes, booster elements, barware,<br>and glassware.<br>THE LIQUORS<br>Bourbon<br>Brandy<br>Canadian whiskey<br>Dry  gin<br>Rum<br>Scotch whiskey<br>Tequila<br>Vodka<br>THE LIQUEURS<br>Triple sec<br>Crème de  menthe<br>Crème de  cacao<br>Kahlúa (or a espresso liqueur) Amaretto<br>Drambuie Benedictine Cointreau<br>WINE AND  BEER<br>Dry  vermouth Lovable vermouth White wine<br>Purple  wine<br>White zinfandel<br>Champagne (optional)<br>Beer—one 6-pack every month, one 6-pack gentle<br>MIXERS<br>Bloody Mary incorporate (shop-procured or selfmade) Club  soda<br>Cola<br>Cranberry juice cocktail Product (large and gentle) Product of coconut Ginger ale<br>Grapefruit juice Grenadine Lemon juice<br>Lime juice (Optimum outstanding: Rose’s. Not  to be  applied as a alternative for  new lime juice.)<br>Orange juice<br>Orgeat<br>Piña Colada merge Pineapple juice Seltzer<br>7-Up<br>Bitter combination Tomato juice Tonic water Water<br>GARNISHES  AND  THEIR Pals<br>Cherries (maraschino, of system)<br>Cinnamon sticks<br>4       1000  Perfect BARTENDER’S RECIPES<br>Bartending  101         5<br>Lemons Limes Nutmeg Olives<br>Pickled pearl onions<br>Oranges<br>The Good friends: alternatives, straws, and swizzle sticks<br>BOOSTER  Elements<br>Celery salt<br>Ice (The a few C’s: cubes, cracked, beaten) Salt<br>Sugar (Don’t neglect saucers  for   salt and sugar for frosting the rims of eyeglasses.)<br>Tabasco<br>Worcestershire sauce<br>Necessary Instruments<br>Bar glass Bar spoon Bottle opener<br>Champagne bucket<br>Corkscrew Cocktail napkins Coated cocktail shaker Chopping board<br>Electric powered blender Knife—paring or bar Lemon/lime squeezer Martini pitcher<br>Shot eyeglasses Measuring cup Measuring spoons Blending pitcher Muddler<br>Seltzer bottle<br>Pace pourers (optional, yet hassle-free) Strainer<br>Towels<br>GLOSSAR Y<br>MIXOLOGY<br>Develop: Even though components are poured into the glass inside of which the cocktail will  be assisted. The elements are floated upon ultimate of  every single other. Occasionally a swizzle adhere is  utilised, allowing for the substances to be  combined.<br>Float: The past component of a consume is excess through pour- ing  upon greatest, more than the back again of a blending spoon.<br>Puree:  A tender mix traditionally accomplished as a result of mixture- ing  and then passing during the sieve.<br>Clutter: While components are beaten with a pestle within just a muddler in just buy to extract the utmost style versus fruit or mint garnishes.<br>Shake well: Firmly grabbing cocktail shaker  and  aggres- sively shaking it over a dozen instances to completely combine the elements. Shaken beverages will  be cloudier nonetheless excess properly merged and colder.<br>Glossary       7<br>Stir: Add substances into a shaker or  blending glass comprehensive of ice and stir with a extended twist-stemmed bar- spoon at bare minimum 6  periods in just 360  stage detailed rotations. Anxiety the consume into a cocktail glass and go away the “used” ice  within the blending glass.<br>Elements<br>Absinthe: Already unlawful within the United Suggests, a redis- tilled alcoholic beverages with an anise flavor that incorporates wormwood; absinthe substitutes  will   suffice inside destination of the accurate offer. (Perspective  Pastis.)<br>Aquavit: A Scandinavian caraway-infused spirit. Adovokaat: An eggnog liqueur notable within just Holland. Amaretto: An  almond-flavored liqueur produced versus<br>apricot pits.<br>Anisette: A licorice-flavored liqueur designed towards anise seeds.<br>Apple brandy: An  apple liqueur, far too recognised as Cal- vados or applejack.<br>Apricot  liqueur: A cordial intended against apricot pits.<br>Banana  liqueur: A  banana liqueur much too recognised as crème de  banana.<br>Benedictine: A tender organic liqueur that includes been professional- duced commercially considering that the 1860s by means of the Bene- dictine monks within just France.<br>Bitters: Angostura bitters—A brand name of sour aromatic tonic utilized to style aperitifs and for a longer period beverages. It was invented  in the vicinity of 1825,   in just Venezuela,  as a result of  a French physician to beat conditions amongst Bolivar’s troops.<br>Orange bitters: A sour alcoholic beverages produced versus the dried peel of unripe, bitter, or  sour oranges, steeped within gin or alcoholic beverages.<br>Peychaud bitters: The brand name  track record  of  a bitters qualified- duced within the southern United Says.<br>Blackberry liqueur: A cordial intended in opposition to blackber- ries.<br>Bourbon: A brown liqueur intended versus at bare minimum 51 for every- cent corn mash with wheat or  rye grains and previous for  at minimum amount 2 many years inside of white oak casts.<br>Brandy:  A  alcoholic beverages distilled towards wine or  fermented fruit. Released to Northern  Europe by means of  Dutch Brandy products and solutions buyers within the 16th century, the popularity brandy arrives versus the Dutch phrase brandewijn, which means “burnt wine.”<br>Burgundy:  The unblended wines (either white and purple, yet basically purple) of Burgundy, France. Utilized in just punch or inside heated winter season beverages.<br>Campari: A vivid crimson style of orange bitters termed when its Italian maker.<br>Chambord: A French liqueur designed in opposition to tiny black raspberries.<br>Chambraise: A French liqueur manufactured in opposition to wild strawberries.<br>Chartreuse  (green  or  yellow): Green Chartreuse  is the basically green liqueur within the environment with a com- pletely organic and natural colour. It in addition will come inside yellow. Simply just 3 males within just the globe, brothers of  the Char- treuse  acquire  cloistered  monks  in just France, comprehend the names of  the 130  crops and how to combination, distill, and age them to develop this liqueur.<br>8       1000  Least difficult BARTENDER’S RECIPES<br>Glossary       9<br>Espresso liqueur: A espresso-flavored liqueur. The maximum distinguished is Mexican-generated Kahlúa.<br>Cointreau: An  orange-flavored liqueur designed  versus the skins of curacao oranges. The generic phrase is Curacao. If redistilled obvious, it is triple sec.<br>Cognac: A  fantastic brandy  towards the  Cognac space of western  France. All  cognac is  brandy nonetheless not all brandy is cognac. It is ranked the simplest brandy within just the earth, comfortable with a heady smell.<br>Cranberry liqueur: Cranberry-flavored cordial.<br>Crème de  cacao: A chocolate-flavored liqueur that will come inside mild and dim forms.<br>Crème  de   cassis: A  black currant-flavored liqueur that is well known within just the Kir Royale.<br>Product  of coconut: A coconut syrup utilised within tropical beverages primarily Piña Coladas.<br>Crème  de   menthe:  A  mint-flavored  liqueur  that will come within just white or green sorts.<br>Crème de  noyaux: An  almond-flavored liqueur in addition recognised as crème de  almond.<br>Crème  de   violette: A  violet-flavored liqueur generated with the oil of violets and vanilla.<br>Curacao: A soft orange-flavored liqueur that arrives within orange and blue.<br>Drambuie: A  honeyed and organic liqueur with a scotch malt whiskey foundation generated upon the Isle   of Skye inside Scotland.<br>Dubonnet: A vermouth versus the south of France that will come in just cute (crimson)  or considerably less-lovable (blonde).<br>Fernet Branca: A bitters manufactured of herbs, with a durable medicinal taste that is  created within just France  and Italy.<br>Fino  sherry: A Really dry style of sherry.<br>Framboise:  A  raspberry-flavored liqueur that  is at times changed with the further more well known Cham- bord.<br>Frangelico: A hazelnut-flavored liqueur made in just<br>Italy.<br>Gin: An alcoholic consume distilled against malted grain and flavored with juniper berries. Invented by means of  a Dutch chemist in just the 17th century as a solution, it was introduced to England and produced there as a preferred alcohol for the doing the job course.<br>Dutch Genever gin:  A model of  gin of  exceptionally highly developed high quality essentially developed in just the Netherlands. Its creation is fairly related to that of malt whisky, with  juniper and  flavoring supplemental  to the  supreme substance.<br>Gordon’s gin: A well known brand name of gin built inside Eng- land.<br>Galliano:  A  golden Italian liqueur with  an  anise, licorice, and vanilla style.<br>Grand  Marnier:  An  orange-flavored French  liqueur with a brandy foundation.<br>Grappa:  The track record of  an Italian brandy created in opposition to the stalks of grapes.<br>Grenadine: A pomegranate-flavored syrup with pomegranate utilized as flavoring and sauce.<br>10       1000  Simplest BARTENDER’S RECIPES<br>Glossary       11<br>Irish   product  liqueur:  A  liqueur  generated  with  Irish whiskey combined with contemporary product, spirits, and a tiny chocolate. The greatest distinguished is Bailey’s Irish Product.<br>Kirsch:  A white brandy distilled towards cherries and ordinarily previous in just a paraffin protected cask to reduce it against getting upon the coloration of the wooden. Furthermore  acknowledged as cherry schnapps.<br>Licor 43: A adorable, vibrant yellow citrus and vanilla-fla- vored Spanish liqueur developed against a mix of  40-3 substances, which includes citrus and fruit juices, herbs, spices, and vanilla.<br>Lillet:  A lovable French aperitif wine that contains qui- 9 and spices within 2 types: cute (pink)  and a lot less-adorable (blonde).<br>Madeira: A person Portuguese cute fortified wine.<br>Malibu:  A coconut rum liqueur.<br>Mandarine Napoleon: A Belgian liqueur developed with uncommon mandarines whose skins are damp inside of a Cognac foundation.<br>Maraschino: A cherry-flavored distinct liqueur. Marsala: A fortified Sicilian wine (dry  or adorable). Ojen: An  anise-flavored Spanish liqueur well known within just<br>Clean Orleans.<br>Orange flower water: A non-alcoholic diluted orange flower extract in just water made use of as a mixer.<br>Orgeat:  A non-alcoholic syrup intended with almonds, orange flower water, and from time to time barley water utilised as a mixer.<br>Ouzo:  An  anise-flavored Greek aperitif spirit developed against pressed grapes, herbs, and berries which includes aniseed, licorice, mint, wintergreen, fennel, and hazelnut.<br>Parfait  Amour: A gentle red curacao flavored with rose petals, vanilla, and almonds and generated within just France.<br>Pastis:  An   anise-flavored absinthe  choice  that does not consist of wormwood, not to be  baffled with anisette. Companies contain Absente, Herbsaint, Pernod, and Ricard.<br>Pisco:  A Peruvian or Chilean unaged brandy.<br>Punsch: A rum-primarily based liqueur with a spicy lovable taste.<br>Rose’s lime juice:  A famed brand name standing for  concen- trated lime juice.<br>Rum:  A  alcohol produced towards fermented and distilled molasses. Light-weight rums  are ordinarily designed inside Puerto Rico,  Barbados, and Cuba and do  not age for  Pretty lengthy. Dim rums occur largely towards Jamaica, Martinique, and Haiti and can grow towards a few to 12 a long time. The coloration of  rum is thanks to the growing older treatment.<br>Sabre:  An  orange liqueur with a trace of  chocolate made in just Israel.<br>Sake:   Eastern  wines  generated  in opposition to  rice, spring  or mountain water, yeast, and a fungus regarded as Koji mildew.<br>Sambuca: A well known Italian licorice-flavored liqueur with an infusion of elderberry. Sambuca is identical to anisette however with a substantial liquor content articles. Black   sambuca is  comparable nonetheless opaque black inside<br>coloration.<br>12       1000  Most straightforward BARTENDER’S RECIPES<br>Glossary      13<br>Sangria: A  beverage originating towards Spain generated with crimson wine, sugar, and culmination, and garnished with clean culmination and berries.<br>Scotch: A time period applied to designate whisky manufactured within<br>Scotland.<br>Schnapps: A different popularity for  spirit, typically implying fairly a durable alcoholic beverages posts.<br>Sloe    gin:   A  berry-plum  liqueur  manufactured  towards  sloe berries steeped inside of gin.<br>Bitter  Combine: A combination of lemon juice and sugar syrup.<br>On top of that  termed cute and bitter combine or bar incorporate.<br>Southern Ease and comfort:  A mix of  bourbon, orange, and peach liqueur.<br>Strega: A comfortable, light, and colorless natural Italian liqueur.<br>Tequila: A spirit that is merely built inside 2 spots of Mexico and that is produced with a minimum amount of 51 % distilled blue agave sap.<br>Tia  Maria:  A  espresso-flavored, rum-based mostly  Jamaican liqueur.<br>Tonic:  A tall consume built with ice,  spirits, and tonic water.<br>Triple  sec:  An  orange-flavored crystal clear liqueur identical to Cointreau. Recognised inside 19th century as “white curacao.”<br>Vermouth: French or  French-design dry fortified wine and herb aperitif. The 2 maximum well-known versions are: cute pink and Italian, and dry white and French.<br>Vodka:  A apparent alcoholic spirit created in opposition to grain that originated within Russia.<br>Whiskey: Combined whiskey—Whiskey generated versus a blend of whiskeys and/or impartial spirits that contains at minimal 20 per cent specifically whiskey.<br>Canadian whiskey: A whiskey basically intended of  rye, generally lighter-bodied than American whiskeys. It ordinarily matures within oak casks for  5  yrs, still can be  bottled at 2 many years.<br>Irish whiskey: A whiskey built in opposition to malted cereals, barley, water, and yeast. It is  handed in the course of the nevertheless a few situations (developing a higher alcoholic beverages position), combined, and old minimum amount 5  several years inside utilised Sherry casks.<br>Jack Daniels: A bitter mash whiskey intended within just 10- nessee.<br>Jim  Beam  Bourbon whiskey: The standing  of  a bitter mash bourbon built within Kentucky.<br>Rye whiskey: A whiskey created towards a mash that con- tains a bare minimum of 51 p.c rye, and is previous within contemporary oak barrels.<br>Tennessee whiskey: A smoky cute model of  whisky that is  created which include   Bourbon, nonetheless is  mellowed prior to getting stocked in just barrels. It is thought of by means of legislation as a individual class of whiskey.<br>Yukon Jack: A Canadian-whiskey-centered liqueur with citrus and herb flavors.<br>Versions OF  Beverages<br>Aperitif:  An  alcoholic consume taken just before a supper or<br>any of few wines and bitters.<br>14       1000  Great BARTENDER’S RECIPES<br>Glossary      15<br>Collins: A tall consume intended normally with gin or vodka, bitter mixture, and club soda.<br>Cooler:  A consume generated with ginger ale, club soda, and a fresh new spiral or twist of citrus fruit rind, aided inside a collins or highball glass.<br>Cordial:  Sweetened spirits. The identical as liqueurs.<br>Repair:  A  bitter consume that  frequently involves pineapple juice and beaten ice.<br>Fizz:  Incredibly related to a Collins yet produced with bitter incorporate, sugar, and club soda; frequently contains an egg.<br>Turn: A chilled, creamy consume built of eggs, sugar, and a wine or spirit.<br>Frappe:  A partly frozen, constantly fruity consume, that is normally a blend of  components helped above a mound of overwhelmed ice.<br>Highball: Any  spirit helped with ice  and club soda in just a medium to tall glass (frequently a highball glass).<br>Julep:  A customarily Southern spirited consume developed with fresh new mint muddled with sugar, bourbon, and loads of  overwhelmed ice.  It’s assisted inside an iced silver or pewter mug.<br>Lowball: A brief consume developed of  spirits helped with ice,  water, or soda within a reduced glass.<br>Mist:  Alcoholic beverages aided more than a glass stuffed with overwhelmed ice, usually a course of serving liqueur as an just after din- ner consume.<br>Nightcap: A spirited consume taken at bedtime.<br>Pousse Café: A consume built through floating one factor upon ultimate of one more.<br>Punch: A bash-dimensions beverage consisting of fruit, fruit juices, flavorings and sweeteners, delicate beverages, and a wine or alcohol foundation.<br>Rickey: A consume created with a alcohol, historically gin, a 50 percent lime, and club soda. It  is  once in a while sweetened, and frequently helped with ice  within just a rickey glass.<br>Shooter: A instantly shot of whiskey or  other form of spirit taken awesome. Additionally  the status for  beverages produced taking different liquors helped inside a shooter glass devoid of ice.<br>Bitter:  A small consume consisting of alcohol, lemon/lime juice, and sugar.<br>Toddy:  A sweetened consume of  alcoholic beverages, scorching water, and spices.<br>Virgin:  A non-alcoholic consume.<br>GLASSWARE<br>Beer mug: A glass with an manage that retains 12 to 16 ounces that is ordinarily utilized to provide beer, still could possibly be applied for  frozen margaritas and Bloody Marys.<br>Brandy snifter: A spherical balloon upon a quick stem with a great deal  of house for  swirling that can continue to keep 3, 6, or 12 ounces dependent upon the measurement that is  applied for directly brandy.<br>Champagne flute:  A lengthy thin glass with a stem that changed the champagne saucer in just the 1970s due to the fact of  its electricity to keep bubbling cham- pagne  bubbles  for a longer time. A  equivalent  structure  is   the champagne tulip.<br>Champagne saucer: The common spherical  champagne container with possibly a sturdy or hollow stem. Leg- finish   suggests   it   usually takes   its   condition   versus   Marie<br>Antoinette’s breast.<br>16       1000  Great BARTENDER’S RECIPES<br>Glossary      17<br>Cocktail: The common V-fashioned glass affiliated with cocktail lifestyle retains 4 1/2  ounces and is unbelievably identical to the popular martini glass.<br>Collins: A  tall 12-ounce glass identified as  for  an 1880s London waiter that is connected with the loved ones of Collins beverages and is on top of that employed for  a wide range of tall beverages.<br>Delmonico: A 5-ounce glass utilised for  beverages involve- ing  glowing water which includes  fizzes. Customarily regarded as a breakfast juice glass.<br>Double  rocks:   A  12-14   ounce  outdated-shaped  glass made use of normally for  beverages with weighty liquors.<br>Highball: An  8-12   ounce glass comparable to a collins glass utilized for  greatest common merged beverages.<br>Hurricane: A 22-ounce glass in just the condition of a hurri- cane lamp. It was generated to provide the conventional Hur- ricane  at Pat O’Brien’s within just Fresh Orleans nonetheless is at present utilized for  other tropical or frozen beverages as effectively.<br>Martini:  A V-formed glass that is comparable to the cock- tail glass style and design yet simply just retains 4 ounces.<br>Outdated-shaped: A low squat glass with a thick foundation way too acknowledged as a rocks glass or  a lowball that is applied for  6-ounce beverages “on  the rocks” (with ice). It  is  too made use of for  right alcohol if  shot eyeglasses aren’t accessible.<br>Parfait:   A  specialty  glass  anyplace  against  4  to  7 ounces that  is   utilised  for   beverages that  incorporate liqueurs, ice  product, and fruit.<br>Pilsner: A tall glass that retains in excess of 14 ounces and is  normally made use of for  beer nevertheless is  furthermore from time to time utilized for  distinctive blended beverages.<br>Pony: A lower liqueur glass that ordinarily retains 2 ounces.<br>Pousse  café:   A  slender,  tall 1-ounce liqueur  glass utilized to layer “floated” beverages with the heaviest liqueur upon the backside and the least expensive density liqueur floating upon supreme.<br>Sherry:  A 2-ounce stemmed glass applied for sherry however inside of the 19th century it was usually utilised as a wine glass.<br>Shot: A minimal and small glass with a classic dimensions of 1 ounce, which is  as well identified as a jigger that can be  utilised to evaluate substances, retain one alcoholic beverages, or   provide combined shooters. A  extensive shot  retains  2 ounces.<br>Bitter: A regular 4-ounce minor stemmed glass, slim at the stem and tapering out to a broader lip  applied for  beverages which include  whiskey sours. These types of times, sours are helped within just Delmonico eyeglasses nevertheless are additional standard within this initial glass.<br>Wine (Crimson): Generally named a balloon wine glass, this stemmed glass retains more than 12 ounces and is utilized for  crimson wine cocktails and sangria.<br>White:  An   8-ounce oblong, a little tapered  wine glass utilized for  white wine.<br>Zombie: A slim, clean tall glass, frosted or  apparent, that is  made use of for  the Zombie and other tropical beverages.<br>18       1000  Excellent BARTENDER’S RECIPES<br>BREAKF AST  AND<br>BRUNCH  COCK TAILS—<br>The All-Night time Occasion Cr owd’s<br>Eye-Openers<br>eather-clad rock-and-rollers, the sequined jet fastened, even seer-sucker putting on Southern- ers who however extravagant plantation everyday living bask<br>within just sleeping late and mastering a cocktail await- ing   them  at  brunch. For   sleepy-eyed early morning haters, a nip or two—precisely consequently the manager can’t smell— in just  the  juice  bargains  the  jazzy  jolt   essential  to embrace stark sun. Weekend pajama-delighted rebels engage in naughty as a result of  downing a fizzy cocktail prior to midday upon a lazy Sunday early morning though div- ing  into the newspaper. Then take into consideration pool par- ties  inside  the  Hamptons or   nation  club  bridal brunches where by a cocktail is  particularly what the bar- soft purchased. Regardless of whether spicy or  fizzy, breakfast cocktails bounce-start off  the  working day with a boisterous bang.<br>Unique variation: V95","url":"https://recipe.bluelayer.org/recipe/9054/874-dc22"},{"id":"9053","title":"Bartending. 2. Cocktails. I. Name: One thousand most straightforward bar- comfortable's recipes. II. Name.","ingredients":"TX951.P35 2005<br>Unique variation: V94","directions":"","url":"https://recipe.bluelayer.org/recipe/9053/bartending-2-cocktails-i-name-one-thousand-most-straightforward-bar-comfortables-recipes-ii-name"},{"id":"9052","title":"BANANARAMA","ingredients":"10 ounces complete milk<br>1 tablespoon honey<br>1 tablespoon large product<br>1 banana<br>3 ounces ice","directions":"1. Pour entire milk, honey, significant product, banana, and ice  into a blender.<br>2. Incorporate right until gentle.<br>3. Pour into a massive glass.<br>552       1000  Simplest BARTENDER’S RECIPES<br>Index         553<br>INDEX OF  LIQUORS<br>A<br>absinthe 81, 113, 364, 373, 388, 413, 416, 429, 432, 433, 465 adovokaat 7<br>amaretto 7, 55, 72, 159, 162, 230, 237, 245, 258, 261, 263, 266, 268, 270,<br>274, 301, 328, 329, 337, 346, 349, 356, 357, 359, 367, 374, 375, 379,<br>380, 384, 388, 479, 480, 483<br>anisette 46, 55, 86, 87, 141, 232, 241, 253, 260, 267, 277, 312, 360, 388,<br>389, 413, 484<br>apple juice 33, 160, 163, 505, 506, 540, 546 apricot liqueur 95, 197, 253, 436, 486, 493 aquavit 7, 44, 69<br>B<br>banana liqueur 128,  185,  234,  235,  251,  267,  270,  302,  303,  306,  308,<br>314, 341, 486 beef bouillon 69, 409<br>Benedictine 92,  121,  153,  224,  257,  260,  262,  264,  276,  390,  397,  413,<br>432, 474<br>bitters 41, 63, 66, 78, 79, 81, 84, 86, 91, 92, 94, 96, 110, 113, 117, 122, 124,<br>128,  130,  132,  136,  141,  143-145, 147-149, 154,  155,  159,  169,  176,<br>177, 180, 181, 183, 185, 186, 189, 191, 195-199, 205, 206, 208, 218,<br>220, 286, 287, 296, 302, 316, 326, 329, 331, 332, 363, 388-391, 393,<br>396, 397, 402-405, 407, 408, 410, 411, 414, 422, 424, 432, 433, 438,<br>448, 450, 460, 464-466, 469, 471, 472, 476, 484, 488, 489, 493, 499,<br>501, 504, 505, 533 blackberry liqueur 130, 236<br>bourbon 22, 29, 40, 61, 75, 81, 95, 97, 118, 126, 167, 221, 248, 306, 395,<br>403, 407, 418, 424, 432, 445, 479<br>brandy 3, 7-12, 16, 23, 30, 37, 39, 46, 48, 51, 52, 54, 63, 76, 85, 88, 90, 99,<br>100,  101,  105-107, 111,  114,  116,  118,  120,  121,  127,  129-131, 138,<br>139, 143, 145, 148-153, 162, 165, 166, 168, 170, 171, 188, 204, 221,<br>227-229, 237,  238,  241-243, 246,  248,  251,  252,  256,  257,  259-262,<br>265, 269, 271, 275, 277, 283, 285, 287, 290, 293, 300, 302, 303, 305,<br>321-323, 327, 333, 342, 346, 360, 374, 381, 384, 388, 390, 392, 394,<br>398, 401, 403, 408, 410-412, 414, 415, 420, 422, 425, 427, 429, 430,<br>431, 433, 435, 437, 450, 452, 457, 462, 470, 473, 474-476, 480, 493 apple 120, 121, 188, 390, 411, 473<br>apricot 23, 30, 37, 39, 85, 90, 116, 121, 130, 162, 168, 204, 221, 251,<br>271,  275,  285,  300,  305,  321,  323,  333,  346,  392,  394,  398,  408,<br>425, 427, 429, 431, 488<br>blackberry 48, 130, 322, 360, 374, 381<br>cherry 101, 149, 237, 285, 346, 384, 414, 420, 495 espresso 256, 342<br>C<br>Campari 88, 115, 166, 169, 222, 392, 410<br>Chambord 127, 161, 211, 338, 340, 344, 356, 362, 380<br>champagne 27, 28, 33, 34, 35, 48, 49, 50, 51, 53, 54, 55, 59, 62, 68, 124-<br>130, 132-171, 203, 205, 417, 440, 444, 456, 457, 474, 477<br>Chartreuse 137, 188, 252, 275, 390, 412, 417, 464, 466, 467, 468, 474, 488 cherry liqueur 58, 138, 171, 309, 424, 478<br>chocolate liqueur 215, 384, 478 chocolate mint liqueur 24, 234<br>club soda 25, 26, 30, 32, 35-39, 52, 54, 57, 58, 60, 65, 73, 74, 84, 89, 90,<br>93, 98, 99, 101, 105, 111, 115, 118, 127, 261, 284, 286, 292, 297, 311,<br>317, 326, 327, 332, 333, 391, 395, 406, 433, 440, 460, 469, 471, 473,<br>477, 484, 485, 492, 494, 498, 499, 501, 507, 512, 513, 516, 517, 519,<br>521, 527, 528, 531, 532, 533, 538, 539, 540, 546<br>espresso 56, 234, 235, 250, 264, 265, 269, 310, 437, 481, 482, 523, 545 espresso liqueur 56, 75, 80, 232, 233, 235, 238, 239, 240, 241, 244, 245, 250,<br>253, 257, 260, 266, 272, 293, 306, 309, 336, 338, 341, 342, 346, 356,<br>357, 358, 359, 360, 367, 373, 385, 458, 466, 481, 487<br>cognac 23, 26, 42, 50, 51, 87, 130, 134, 135, 137, 145, 146, 157, 159, 201,<br>252, 254, 417, 449<br>Cointreau 40, 49, 67, 87, 111, 133, 150, 152, 158, 166, 178, 203, 214, 217,<br>308, 334, 389, 392, 393, 403, 437, 484, 486 cola 93, 289, 358, 367, 371, 458, 506, 544, 548<br>cranberry juice 25, 29, 30, 45, 60, 61, 64, 108,  124,  184,  202,  203,  210,<br>217, 223, 301, 319, 321, 328, 339, 348, 364, 365, 375, 382, 440, 445,<br>485, 498, 500, 506, 507, 509, 515, 520, 536, 537, 538, 542 crème de  banana 229, 231, 245, 263, 309, 355, 380<br>crème de  cacao 22, 42, 47, 89, 151,  176,  206,  214,  225,  229,  230,  231,<br>233, 237, 238, 240, 241, 242, 243, 244, 245, 247-250, 252, 254, 256-<br>259, 261, 262, 268-275, 290, 291, 308, 349, 367, 373, 379, 380, 388,<br>404, 419, 429, 433, 446, 447, 451, 456, 467, 481, 482, 495 crème de  cassis 116, 157, 400<br>crème de menthe 86, 88, 105, 139, 162, 183, 189, 215, 231, 233, 239, 240,<br>241,  246,  247,  254,  259,  269,  288,  290,  291,  296,  336,  337,  350,  376,<br>391, 395, 403, 412, 417, 425, 441, 442, 446, 456, 466-474, 478, 482, 490 crème de  noyaux 34, 133, 151, 240, 251, 252, 271, 382, 390<br>crème de  yvette 243, 413, 435, 447, 477, 478<br>curacao 46, 91, 95, 99, 137, 145, 146, 148, 192, 253, 266, 268, 273, 277,<br>287, 402, 406, 412, 425, 432, 433, 463, 465, 470<br>blue 49, 64, 139, 159, 160, 167, 205, 207, 228, 262, 270, 275, 281, 292,<br>295,  315,  319,  352,  356,  361,  368,  376,  382,  457,  464,  474-476,<br>491, 492, 511 green 487<br>orange 46, 50, 117, 119, 150, 153, 155, 170, 206, 318, 397, 398, 403,<br>D<br>Dubonnet 69, 94, 100, 117, 122, 165, 176, 405, 415, 419, 420, 425, 481<br>F<br>Fernet Branca 70, 479<br>Frangelico 235, 244, 256, 265, 269, 339, 344, 345, 350, 351, 358, 359<br>G<br>Galliano 77, 136, 228, 230, 248, 249, 255, 296, 305, 377, 410<br>gin 30-32, 36, 38, 39, 45-48, 51, 55-58, 73, 77-79, 81-83, 85, 87-91, 93, 94,<br>554       1000  Suitable BARTENDER’S RECIPES<br>Index         555<br>95, 99-102, 109-114, 116, 117, 119-122, 133, 141, 142, 147, 149, 156,<br>162,  164,  174,  176-185, 187-199, 202,  204,  208,  209,  211-213, 217-<br>219, 221, 222, 224, 235, 249, 276, 284, 288, 291-293, 307, 308, 323,<br>325,  327,  330-333, 346,  363,  384,  390-394, 396-398, 404,  405,  407-<br>410,  412,  414-416, 419-422, 425-428, 431,  432,  434-438, 442,  447,<br>454, 457, 464, 468, 469, 471, 474, 477, 479, 480, 482, 485, 492-496 ginger ale  35, 36, 56-58, 64, 69, 118,  122,  400,  423,  489,  499,  500,  504,<br>505, 509, 510, 512, 514, 520, 523, 534<br>Grand Marnier 109, 136, 166, 184, 187, 201, 223, 232, 235, 269, 316, 338,<br>350, 366, 370, 389, 407, 481 grape juice 510, 524, 532<br>grapefruit juice 55, 72, 101, 187, 196, 209, 220, 299, 306, 324, 399, 400,<br>410, 459, 498, 507, 516, 526, 540, 541, 542, 545<br>grenadine 4, 10, 25, 30, 31, 34, 35, 45, 67, 78, 90, 91, 95-97, 104-106, 113,<br>116, 120, 147, 156, 157, 165, 171, 197, 208, 243, 271, 282, 286, 288, 298,<br>299, 307, 312, 316, 317, 320, 322, 323, 324, 325, 328, 329, 332, 333, 343,<br>362, 368, 372, 373, 375, 376, 377, 384, 392, 394, 395, 396, 401, 402, 404,<br>410, 412, 416, 417, 420, 422, 423, 426, 428, 432, 434,-436, 447, 451, 461,<br>463, 468, 475, 476, 478, 485, 487, 489, 492, 501, 503-508, 512, 516, 518-<br>522, 525, 526-528, 530, 532, 534, 535, 537, 542-544, 548, 555, 562<br>I<br>Irish product liqueur 229, 235, 246, 265, 269, 309, 336, 338, 340, 341, 343,<br>346,  348-351, 355,  356-359, 362,  367,  369,  372,  373,  377,  383,  385,<br>466, 467, 481<br>L<br>lemon juice 20, 22, 24, 25, 28, 30, 32, 36, 37, 38, 40, 43, 44, 46, 48, 49,<br>50, 52, 53, 57, 61, 63, 67, 68, 73, 85, 86, 90, 94, 101,  105,  109,  111,<br>116, 125, 126, 136, 140, 149, 150, 152, 153, 156, 159, 162, 165, 168,<br>196, 197, 208, 210, 228, 240, 241, 253-255, 261, 267, 284, 287, 289,<br>292-294, 296, 298, 304, 305, 313, 317, 326, 327, 329, 332, 333, 363,<br>390-394, 396,  397,  403,  406-410, 420,  422,  426-428, 430,  443,  445,<br>457, 473, 477, 487, 490, 493, 494, 500, 501, 504, 509, 514, 516, 519,<br>522, 527, 528, 531, 532, 538-540<br>Lillet  blonde 174, 198, 390<br>lime juice 25, 30, 31, 32, 37, 39, 47, 58, 69, 77, 81, 92, 98, 99, 106, 112,<br>116, 122, 133, 135, 139, 141, 148, 155, 187, 189, 195, 197, 201, 202,<br>203, 210, 223, 280, 282, 283, 296, 298, 302, 303, 304, 305, 306, 307,<br>309, 313, 314, 315, 317, 323, 325, 333, 334, 338, 342, 343, 353, 356,<br>361, 393, 395, 398, 399, 400, 403, 405, 408, 416, 460, 463, 486, 501,<br>502, 505, 510, 518, 523, 529, 532, 535, 536, 541, 548<br>M<br>maraschino liqueur 26, 39, 43, 50, 54, 66, 68, 94, 96, 97, 109, 111, 113,<br>119, 122, 153, 180, 181, 200, 205, 207, 212, 288, 298, 394, 399, 412,<br>424, 426, 465<br>melon liqueur 155, 217, 339, 343, 345, 347, 353, 355, 361, 368, 369, 370,<br>382, 383, 385, 451, 454, 464<br>milk 22, 39, 46, 75, 229, 238, 244, 248, 281, 283, 287, 368, 430, 452, 453,<br>476, 480, 524, 525, 526, 528, 536, 544, 552<br>O<br>orange juice 27, 28, 33, 35, 36, 39, 40, 45, 47, 48, 50, 55, 56, 58, 60, 63,<br>66, 67, 68, 77, 87, 100,  105,  107,  109,  110,  117,  119,  122,  126,  128,<br>130, 133-135, 149, 156, 157, 165, 166, 182, 208, 228, 230, 232, 251,<br>267, 274, 284, 287, 293, 296, 301, 303, 305, 311, 316, 319, 320, 322,<br>325, 327-329, 334, 337, 351, 363, 364, 366, 370, 378, 381, 382, 392,<br>393, 405, 407, 408, 416, 420, 426, 436, 440, 455, 464, 477, 479, 481,<br>486,  490,  499,  500-504, 507,  509,  511,  512,  515,  518-522, 526,  527,<br>528, 530, 533-535, 537, 540, 542-546<br>P<br>pastis 43, 58, 120, 415, 422, 425, 484<br>Pernod 42, 43, 57, 95, 100,  146,  176,  177,  186,  190,  232,  306,  378,  404,<br>438, 447, 459, 484, 490, 492, 551<br>pineapple juice 24, 29, 31, 36, 53, 61, 65, 66, 70, 97, 109, 145, 162, 168,<br>175, 195, 203, 207, 235, 262, 281, 282, 284, 288, 291, 293-296, 298-<br>302, 305, 310, 311, 314, 318, 320, 326, 328-331, 333, 341, 346, 351,<br>355, 361, 363, 365, 368, 376, 379, 381, 382, 385, 398, 408, 430, 455,<br>476, 479, 485, 488, 498, 500, 502, 504, 507, 508, 511, 513, 514, 518,<br>522, 526, 528, 530, 534, 538, 544, 547<br>R<br>raspberry liqueur 158, 198, 236, 246<br>rum 36, 37, 42, 83, 84, 86, 93, 96, 97, 98, 102, 106, 112, 113, 115, 116, 122,<br>128, 139, 148, 164, 168, 170, 195, 251, 254, 255, 262, 267, 268, 272, 280,<br>281, 283, 285-289, 293, 294, 296-318, 320, 321, 323, 324, 326-330, 333,<br>334, 346, 350, 351, 353, 375, 378, 383, 385, 392, 395, 399, 403, 409, 417,<br>418, 423, 426, 428, 430, 431, 434, 452, 453, 463, 475, 476, 488, 489, 491<br>S<br>sambuca 185, 233, 263, 274, 340, 352, 362, 401, 442, 490 schnapps 27<br>apple 446 blueberry 372 butterscotch 340, 358 cinnamon 454<br>peach 27, 64, 107, 124, 126, 135, 140, 236, 263, 319, 339, 340, 348,<br>352, 359, 365, 371, 375, 376, 378, 382, 385, 444, 492 peppermint 215, 244, 261, 264, 336, 354, 367, 377, 441, 450, 451, 454 raspberry 10, 138,  158,  198,  203,  210,  236,  246,  366,  372,  483,  556,<br>557, 564<br>scotch 72, 79, 102, 141, 178, 190, 194, 211, 308, 404, 406, 433 scotch whiskey 377<br>sherry 27, 47, 50, 85, 192, 236, 239, 276, 293, 424, 440, 443, 483 sloe gin 98, 199, 337, 345, 370, 378, 408, 479, 486<br>bitter merge 80, 83, 90, 92, 93, 98, 106,  164,  166,  171,  280,  281,  287,  313,<br>316, 320, 347, 366, 369, 374, 375, 376, 383, 384, 499, 502, 503, 505,<br>507, 508, 533, 543, 545, 547<br>Southern Comfort and ease 108, 154, 255, 263, 267, 337, 341, 355, 370, 374, 375,<br>382, 383, 444, 479, 486<br>strawberry liqueur 129, 158, 186, 191, 351, 490<br>556       1000  Perfect BARTENDER’S RECIPES<br>Index         557<br>T<br>Tabasco sauce 20, 24, 27, 32, 44, 68, 315,  347,  374,  378,  409,  462,  510,<br>518, 525<br>tequila 31, 92, 102, 105, 161, 164, 184, 268, 272, 275, 301, 307, 313, 314,<br>315, 319, 322, 344, 348, 349, 362, 366, 372-374, 377, 400, 447, 458-<br>462, 463, 476<br>Tia  Maria 164, 310<br>tomato juice 20, 22, 31, 32, 37, 44, 68, 69, 347, 416, 509, 510, 541<br>triple sec  26, 28, 54, 68, 76, 87, 92, 96, 106, 120, 127, 170, 171, 182, 189,<br>199, 202, 204, 210, 220, 221, 222, 223, 228, 233, 236, 243, 270, 301,<br>302, 307, 309, 313, 317, 320, 323, 342, 343, 350, 361, 365, 366, 369,<br>375, 378, 379, 389, 393, 405, 424, 431, 441, 460, 479, 486, 496<br>V<br>vanilla liqueur 273<br>vermouth 4, 9, 13, 35, 76, 79, 83, 84, 88, 90, 91, 105, 107, 110, 113-115,<br>117, 119, 120, 132, 160, 174, 175, 177-200, 202, 204, 205, 208, 209,<br>212, 216, 218, 219, 221, 222, 224, 303, 323, 330, 331, 392, 396, 398,<br>402, 404, 405, 407, 410, 411, 413, 414, 417, 421, 424, 425, 427, 428,<br>431, 432, 434, 436, 438, 450, 454, 460, 461, 463, 464, 470, 472, 473,<br>479, 480, 481, 486, 488, 493, 496, 557<br>vodka 3, 14, 15, 20, 21, 22, 24, 25, 28, 29, 30, 32, 34, 35, 40, 45, 56, 60, 62,<br>66-69, 72, 74, 75, 77, 80, 82, 87, 94, 98, 99, 101, 102, 103, 116, 124,<br>126, 134, 140, 155, 163, 164, 167, 168, 174, 175, 179, 180-183, 185,<br>186,  198,  200,  201,  203,  205-207, 209-217, 219-221, 223,  225,  231,<br>244, 250, 253, 256, 258, 259, 266, 270, 273, 282, 287, 295, 301, 306,<br>311,  313,  316,  318,  319,  337-345, 347,  348,  350-357, 359,  360,  361,<br>364, 365, 367, 368, 370, 371, 372, 377, 380, 381, 382, 385, 402, 437,<br>449, 450, 451, 456, 457, 461, 464, 476, 478, 486, 487, 489, 491, 495 citrus 25, 34, 216, 376, 383, 491<br>cranberry 371 lemon 202, 440 raspberry 210, 371<br>vanilla 176, 206, 220, 221, 295, 379, 446<br>W<br>water 43, 55, 59, 62, 64, 75, 78, 82, 147, 163, 216, 218, 219, 315, 360, 388,<br>418, 431, 455, 458, 471, 509, 524, 527, 535, 536<br>whiskey 57, 73, 76, 78, 80, 85, 92, 103, 104, 120, 132, 143, 175, 240, 247,<br>248, 283, 284, 288, 331, 353, 368, 389, 396, 400, 401, 402, 416, 423,<br>427, 438, 465, 466, 467, 468, 470, 471, 472, 473, 481, 482 white port 397, 434, 437, 476<br>wine 26, 36, 39, 51, 52, 65, 66, 130, 131, 146, 147, 325, 445, 448, 449, 455,<br>474, 507<br>Worcestershire sauce 20, 22, 31, 32, 37, 44, 347, 374, 416, 510, 525, 541,<br>INDEX OF  RECIPE NAMES<br>1915  412<br>78 Camaro 168<br>90210  Iced Tea 164<br>A<br>A Working day  at the Beach front 329<br>A Beneficial Night time Kiss  169<br>A Tiny Dinghy 328<br>A.S. Macpherson  499<br>Abbey Cocktail 79<br>Absinthe Cocktail 388<br>Absinthe Frappe 42<br>Absinthe Suissesse 551<br>Acapulco 307<br>Adrienne’s Desire 261<br>Affair 60<br>Following 8 336<br>Soon after 5  336<br>Afterburner  220<br>Afterglow 518<br>Airmail 148<br>Alabama 99<br>Alabama Slammer 337<br>Alexander 89<br>Algonquin 175<br>Alien Secretion 385<br>All-White Frappe 241<br>Almond Happiness 261<br>Aloha Bubbly 65<br>Amaretto Alexander 388<br>Ambassador’s Early morning Carry 42<br>Ambrosia 170<br>American Magnificence 105<br>American Flag  475<br>American Glory  Highball 477<br>Americana 143<br>Americano 115<br>Amorous Duo  483<br>Angel’s Pleasure 243<br>Angel’s Kiss  243<br>Angel’s Idea  242<br>Angel’s Wing 242<br>Antifreeze 337<br>Apple Strudel 163<br>Apricot Product Spritz 39<br>Apricot Fizz  37<br>Aqua Tidal Wave 382<br>Come about My Get pleasure from  139<br>Astoria 396<br>Astronaut 313<br>Atheist’s Suitable  168<br>Aunt Jemima 262<br>Aussie Seaside Blond 334<br>Aussie Eye-Opener for 2  551<br>Aviation 394<br>Azalea Cocktail 31<br>B<br>B &amp; B 260<br>B-53 338<br>Baby  Aspirin 366<br>Baby  Ruth 339<br>Baby Titty 413<br>Bacardi Cocktail 106<br>Baccio Punch 55<br>Bahama Mama 293<br>Bambino Bellini 514<br>Banana Apricot Frappe 251<br>Banana Banshee 245<br>Banana Boat  314<br>Banana Mama 314<br>Banana Mango 303<br>Banana Rum Frappe 251<br>Banana Slip  229<br>Banana Crack 380<br>Bananarama 552<br>Banff 389<br>Financial institution Holiday 248<br>Banshee Pleasure 529<br>Barbary Coastline Cocktail 308<br>Barbie Shot 364<br>Barbotage of Champagne 149<br>Barracuda Chunk  282<br>Batman 519<br>Bay Breeze 29<br>Beach front Blanket Bingo 498<br>Beachcomber  320<br>Beam Me Up Scotty 341<br>Bee Stung Lips  312<br>Bee’s Kiss  399<br>Bellini 125<br>Bellini Punch 125<br>Bermuda Rose  95<br>Berry Satisfied 524<br>Betsy Ross  476<br>Among the Sheets 106<br>Massive Blue  Sky  262<br>Huge Trousers 520<br>Fowl of Paradise 268<br>Fowl of Paradise Fizz  48<br>Bishop 96<br>Bitters Highball 499<br>Black  and White Martini 176<br>Black  Devil  84<br>Black  Lace  263<br>Black  Leather-based Whip 366<br>Black  Magic 487<br>Black  Monk 264<br>Black  Russian 80<br>Black  Turncoat 458<br>Black  Velvet 144<br>Black  Widow 490<br>Black  Witch 488<br>Black-Eyed Susan 269<br>Blackberry Lemon Fusion 517<br>Blackberry Smooth  Consume 539<br>Blanche 389<br>Blarney Stone Cocktail 465<br>Blizzard 445<br>Bloodhound 191<br>Bloody Bull 22<br>Bloody Caesar 347<br>Bloody Maria 31<br>Bloody Mary 20<br>Bloody Mary Blend together 44<br>Blow  Activity 342<br>Blue  Angel 228<br>Blue  Carnation 270<br>Blue  Devil  292<br>558       1000  Least complicated BARTENDER’S RECIPES<br>Index         559<br>Blue  Diablo 319<br>Blue  Mend 64<br>Blue  Hawaii 281<br>Blue  Lagoon 207<br>Blue  Martini 205<br>Blue  Polar Endure  367<br>Bordeaux Sour 164<br>Bounty Martini 220<br>Brandied Switch 23<br>Brandy Alexander 238<br>Brandy Milk Punch 430<br>Brass Monkey 311<br>Breakfast Cocktail 45<br>Breakfast Eggnog 46<br>Breakfast Martini 49<br>Bronx 83<br>Bronx Silver 110<br>Brown Derby Cocktail 400<br>Brunch Punch 37<br>Bubbletart 536<br>Bulldog Highball 56<br>Bunny Mom 67<br>Buttery Nipple 340<br>C<br>Cabaret Martini 176<br>Cablegram 423<br>Cadiz 236<br>Caesar Jr. 525<br>Café  Alpine 264<br>Café  Mocha 545<br>Café  Royale 265<br>Café  Theatre 269<br>Caipirinha 83<br>Tranquil Voyage 255<br>Calypso 310<br>Sweet Bar 345<br>Cape Cod  30<br>Cappuccino Cocktail 256<br>Capri 231<br>Cara Sposa 266<br>Cardinal Punchless 500<br>Caribbean Champagne 128<br>Caribbean Fling  530<br>Caribbean Romantic relationship 328<br>Carlota 540<br>Caroling Wine 455<br>Carroll Cocktail 107<br>CasaBlanca 309<br>On line casino Cocktail 94<br>Cat’s Eye 488<br>Centre Courtroom 531<br>Cham Cham 161<br>Chambord Royale Spritzer 127<br>Champagne Blues 49<br>Champagne Buck  149<br>Champagne Cobbler 150<br>Champagne Convenience 154<br>Champagne Cooler 150<br>Champagne Cornucopia 124<br>Champagne Cup  127<br>Champagne du Marco 50<br>Champagne Transform 51<br>Champagne Fraise 129<br>Champagne Greenbaum 155<br>Champagne Island 155<br>Champagne Lemon Granita 34<br>Champagne Manhattan  132<br>Champagne Napoleon 156<br>Champagne Normande 132<br>Champagne Noyaux 133<br>Champagne Nut Cocktail 151<br>Champagne Aged-Shaped 136<br>Champagne Punch 54<br>Champagne Punch with Kirsch 50<br>Champagne Sherbet Punch 53<br>Champagne Sidecar 152<br>Champagne Bitter 152<br>Champagne Sugarpop 159<br>Champs-Elysees 158<br>Chapala 543<br>Charleston 119<br>Charlie Chaplin 408<br>Charlie Rose  435<br>Chartreuse Champagne 137<br>Chartreuse Cognac Frappe 252<br>Cherry Ale 523<br>Cherry Champagne 138<br>Chi  Chi  282<br>Chicago 145<br>Cold Irishman 466<br>Chinese Cocktail 96<br>Chiquita Cocktail 308<br>Chocolate Espresso Kiss  481<br>Chocolate Martini 225<br>Chocolate Orange Get rid of for 2  214<br>Chocolate Orange Frappe 230<br>Xmas Cheer 446<br>Xmas Martini 454<br>Xmas Wonderland 446<br>Chrysanthemum Cocktail 413<br>Cinderella 528<br>Citronella Cooler 25<br>Citrus Collins 527<br>Clamdigger 32<br>Conventional Champagne Cocktail 124<br>Standard Cocktail 111<br>Common Margarita 92<br>Climax 270<br>Clover Club  91<br>Clover Leaf  Cocktail 468<br>Cobbler’s Cooler 316<br>Cocaine Shooter 367<br>Cocktail Assault 460<br>Coco  Loco  307<br>Coconut Cannon Ball 287<br>Coconut Grove 421<br>Coconut Paw Paw 529<br>Cocotini 317<br>Espresso Alexander 241<br>Espresso Cooler 56, 250<br>Espresso Turn 23<br>Espresso Grand Marnier 232<br>Espresso Grasshopper 239<br>Colony Club  Martini 177<br>Conch Shell 304<br>Concorde 145<br>Continental 395<br>Interesting Yule  Martini 450<br>Coronation 424<br>Coronation ‘37 409<br>Corpse Reviver 165<br>Cosmopolitan 202<br>Nation Club  Cooler 35<br>Cowboy Martini 202<br>Product Punch 254<br>Creamsicle 537<br>Creamy Driver 66<br>Crème de  Cacao Nightcap 229<br>Creole 409<br>Creole Martini 212<br>Cricket 259<br>Crow’s Nest 537<br>Crystal Blue  Persuasion 295<br>Cuba Libre  93<br>Cucumber Champagne 153<br>Cupid’s Cocktail 483<br>Cupid’s Kiss  271<br>D<br>Daiquiri 112<br>Daisy 105<br>Dean Martini 183<br>Loss of life inside the Afternoon 146<br>Deep Sea  Martini 177<br>Delmonico 114<br>Demon Ownership 491<br>Dempsey Cocktail 120<br>Desert Cooler 108<br>Devil’s Tail  116<br>Devil’s Torch 402<br>Diamond Fizz  142<br>Diana 246<br>Diplomat 200<br>Filthy Mom 260<br>Dixie Whiskey 403<br>Dixie’s Rainbow Cooler 522<br>Douglas Fairbanks 398<br>Down East Satisfaction 500<br>Dry  Grape Vine 532<br>Dublin Cocktail 468<br>Dubonnet Cocktail 94<br>Dubonnet Fizz  165<br>Duke 68<br>Dulcet 253<br>Dusty Martini 178<br>Dutch Espresso 234<br>Dutch Martini 193<br>Dutch Velvet 234<br>E<br>E.T. 343<br>East India Cocktail 302<br>Easter Bunny 495<br>Egg Product 536<br>Egg Custard Martini 221<br>Eggnog Caribbean Style and design 453<br>Eggnog for 2  452<br>El Diablo 400<br>El Magnifico 273<br>El Presidente  463<br>Embassy Cocktail 403<br>Emerald Isle  Cocktail 469<br>Emerald Isle  Cooler 473<br>English Afternoon 522<br>Eskimo Kiss  384<br>Ethel Duffy 425<br>Euro-Cosmo 217<br>Eve 146<br>Everglades Distinctive 272<br>Everybody’s Irish Cocktail 467<br>F<br>Fairy Belle  Cocktail 436<br>Fallen Angel 391<br>Extravagant Repair service 62<br>Fare Thee Properly  Martini 178<br>FDR’s Martini 179<br>Competition 271<br>5th Road 429<br>50-50 Vodka Martini 179<br>Fiji Blackout 283<br>Fino  Martini 192<br>Fireworks 476<br>5 Alive  512<br>Flamingo Cocktail 323<br>Flirtini 203<br>Florida 410, 540<br>Floridita 399<br>Traveling Dutchman  192<br>Traveling Grasshopper 231<br>Fog Cutter 293<br>Fontana 166<br>Cunning  Girl  230<br>Fraise Fizz  38<br>Frankenjack Cocktail 431<br>Frankenstein Cocktail 486<br>French 75 142<br>French 90 166<br>French Aspiration 246<br>French Carry 147<br>French Pirate 170<br>French Riviera 85<br>French Wench 69<br>Frenchman’s Folly  218<br>Frisco Bitter 395<br>Frobisher 147<br>Frostbite 275<br>Frosty Bitter 40<br>Frozen Banana Daiquiri 302<br>Frozen Bikini 126<br>Frozen Daiquiri 280<br>Frozen Margarita 313<br>Frozen Mint Julep 61<br>Fruity Pebble 368<br>Funky Monkey 385<br>Fuzzy Navel 107<br>Fuzzy Screw Shot 365<br>G<br>Galactic Ale 356<br>Garza’s Nightcap 238<br>Gauguin 304<br>Geisha recipe 368<br>Gibson 77<br>Gigolo Cocktail 421<br>Gilroy 414<br>Gimlet 81<br>Gimlet Limetini 216<br>Gin &amp; It 414<br>Gin and Lime 100<br>Gin and Sin  208<br>Gin and Tonic 82<br>Gin Fizz  90<br>Gin Rickey 89<br>Ginger Fizz  57<br>Ginger Honey Consume 531<br>Ginger Rogers 427<br>Girlie Martini 205<br>Glogg  449<br>Gluhwein 448<br>Goddess of Get pleasure from  Cocktail 484<br>Godfather 72<br>560       1000  Great BARTENDER’S RECIPES<br>Index         561<br>Godmother 266<br>Golden Cadillac 249<br>Golden Aspiration 228<br>Golden Eye 369<br>Golden Fizz  93<br>Golden Gate Cocktail 415<br>Golden Slipper 275<br>Golfing Martini 185<br>Very good and A good deal 260<br>Constructive Early morning Fizz  46<br>Gordon Cocktail 85<br>Gorilla Milk 309<br>Grand Royale Fizz  39<br>Grapefruit Blast 545<br>Grasshopper 254<br>Gravel Gertie 68<br>Best Caesar’s  Martini 180<br>Green Demon 353<br>Green Fire  474<br>Green Fizz  469<br>Green Ghost 492<br>Green Place Cocktail 470<br>Green Swizzle 471<br>Green Voodoo 369<br>Grenadine Rickey 501<br>Greyhound 72<br>Gulf  Move 139<br>Gypsy 219<br>H<br>Hanky Panky Cocktail 479<br>Fortunately At any time Immediately after 64<br>Harlem Cocktail 109<br>Harvard 410<br>Harvey Wallbanger 77<br>Havana 430<br>Havana Cocktail 294<br>Hawaiian Caress 288<br>Hawaiian Eye 306<br>Hawaiian Piña 511<br>Hawaiian Punch 341<br>Hawaiian Torch 284<br>Hawaiian Volcano 370<br>Headless Horseman 489<br>Hellfire Club  Martini 200<br>Hesitation Cocktail 427<br>Hello there Ho Cocktail 397<br>Higher  Roller 221<br>Holiday Cheer 456<br>Honey Bee 86<br>HoneyDewMe 370<br>Honeymoon Cocktail 397<br>Honolulu Cocktail 408<br>Honolulu Shooter 363<br>Warm  and Filthy Martini 181<br>Sizzling  Buttered Rum 431<br>Incredibly hot  Gold  55<br>Incredibly hot  Kiss  482<br>Scorching  Nutty Irishman 265<br>Incredibly hot  Springs Cocktail 66<br>Scorching Toddy 418<br>Hula Hula 284<br>Hula Milkmaid 283<br>Huntress  Cocktail 424<br>Hurricane 296<br>I<br>I’ll Phony Manhattan  501<br>Ice Palace 305<br>Iceball 442<br>Iceberg 189<br>Iced Danish Mary 44<br>Icy Blush 513<br>Imperial Fizz  126<br>Imperial Martini 180<br>Incantations 487<br>Sales Tax  464<br>Indulgence 379<br>Harmless Interest 538<br>World wide  Cocktail 87<br>Global  Accident 359<br>Irish Angel 247<br>Irish Espresso 247<br>Irish Aspiration 467<br>Irish Frost 357<br>Irish Nightcap 248<br>Isle  of the Fortunate Coconut 305<br>Italian Pride 274<br>J<br>Jack Rabbit 496<br>Jack Rose  394<br>Jamaica Shine  325<br>Jasmine 222<br>Jean Harlow Cocktail 428<br>Jelly Bean 360<br>John Collins 73<br>Johnny Appleseed 546<br>Johnny Weismuller  428<br>Jolly Rancher 339<br>Journalist 189<br>Jupiter Cocktail 436<br>K<br>Kalashnikov Shot 364<br>Kamikaze 342<br>Kentucky Cocktail 97<br>King  Alphonse 257<br>King  Cole  103<br>King’s Peg 134<br>Kinky 371<br>Kir Imperial 158<br>Kir Royale 157<br>Kiss  in just the Dim 480<br>Kiss  Me Straightforward 484<br>Knickerbocker 222<br>Kon-Tiki 544<br>Kremlin Cocktail 258<br>L<br>La Tuna 460<br>Lake  Breeze 61<br>Ultimate  Concept Cocktail 151<br>Lava Move  318, 538<br>Lava Lamp Martini 198<br>Le Petit Fizz  167 jump Yr 187<br>Depart It To Me 90<br>Lei of the Hour 290<br>Lemon Shed 344<br>Lemon Shed Martini 216<br>Lemon Fin 519<br>Lemonhead  163<br>Leprechaun 471<br>Leprechaun Libation 472<br>Independence Cocktail 475<br>Very little Green Fairy 474<br>Minimal Pinkie 543<br>Small Purple Teddy 380<br>London Fog 86<br>London Martini 181<br>London Distinctive 144<br>Prolonged  Island Iced Tea 102<br>Very long  Kiss  Goodnight Martini 206<br>Los Angeles Cocktail 407<br>Lotus Club  Cocktail 438<br>Get pleasure from  Potion #13 513<br>Lover’s Pleasure Cocktail 482<br>Lover’s Kiss  237<br>Loving Cup  417<br>Lower Tide Martini 182<br>Luxurious Cocktail 143<br>M<br>Insane  Bull 69<br>Nuts  Hatter 371<br>Outrageous  Scientist 372<br>Madeira Mint Transform 24<br>Madras 45<br>Mai Tai  280<br>Mai Tai  Mocktail 515<br>Maiden’s Prayer Cocktail 393<br>Mango Batida 63<br>Mango Cooler 40<br>Mangotini 223<br>Manhattan  76<br>Manhattan  Hawaii 331<br>Marconi Wi-fi 411<br>Margarita 502<br>Marguerite 91<br>Marlene Dietrich Cocktail 402<br>Marsala Martini 193<br>Martinez 113<br>Martini Noir  211<br>Mary Pickford 97<br>Max  Baer  Cocktail 422<br>May well  Blossom Fizz  25<br>Medium Martini 209<br>Melba 113<br>Melba Champagne 138<br>Melon Ball 355<br>Melontini 217<br>Meltdown 340<br>Memphis Belle  383<br>Mermaid’s Preference 303<br>Mermaid’s Pride 290<br>Merry Widow Cocktail 432<br>Town 515<br>Metropolitan 411<br>Mexican Flag  345<br>Mexican Rose  362<br>Mexican StandOff 372<br>Mexican Dawn 530<br>Mexican Marriage Breakfast<br>Cocktail 27<br>Miami 296<br>Mikado Cocktail 433<br>Milk Punch 22<br>Milky  Direction Martini for 2  213<br>Million Greenback Cocktail 432<br>Millionaire 95<br>Millionaire’s Espresso 235<br>Mimosa 128<br>Head Eraser 360<br>Mint Collins 99<br>Mint Julep 75<br>Mint Patty Martini 215<br>Mission Performed  343<br>Missionary 502<br>Missionary’s Oversight 333<br>Mississippi Mule 116<br>Mister Darcy 521<br>Mistletoe Martini 451<br>Misty Island 292<br>Combined Mocha Frappe 233<br>Mocha Mint 240<br>Mojito 115<br>Monday Early morning 70<br>Monkey Gland 416<br>Monkey Glow 355<br>Monte Carlo 92, 162<br>Montego Bay 503<br>Montmartre  199<br>Montmartre  One of a kind Cocktail 423<br>Moon Raker 415<br>Moon Walker 528<br>Moonlight Cocktail 516<br>Moonlight Insanity 256<br>Moranguito 373<br>Early morning Call  Cocktail 43<br>Early morning Fizz  57<br>Early morning Glory  Fizz  433<br>Morro 195<br>Moscow Mimosa 134<br>Moscow Mule 103<br>Moulin Rouge 199<br>Mule’s Hind Leg 121<br>Mulled Wine 445<br>Muted Tequila Sunset 535<br>N<br>Bare Woman  392<br>Napoleon 117<br>Countrywide Anthem 550<br>Nectarine Cooler 67<br>Negroni 88<br>Neptune’s Nuptial 288<br>Clean Orleans Buck  122<br>Contemporary Orleans Fizz  494<br>Contemporary Orleans Martini 186<br>Contemporary Orleans Night time 495<br>Contemporary Calendar year Martini 457<br>Fresh York  Cocktail 104<br>Clean York  Bitter 104<br>Newbury 204<br>Nightcap 277<br>Nijinski Blini  140<br>No-Gin Fizz  532<br>Nube Nueve 462<br>Nutty Professor 350<br>O<br>Oatmeal Cookie 358<br>Oh My Gosh! 359<br>Ojen Cocktail 41<br>Ojen Frappe 41<br>Previous Shaped 78<br>Opal Martini 182<br>Opera 122<br>Oracabessa  267<br>Orange and Bitters 533<br>Orange Blossom 87<br>Orange Champagne 137<br>Orange Comfort and ease 267<br>Index         563<br>Orange Cosmo 223<br>Orange Crush 381<br>Orange Fizz  533<br>Orange Julia 526<br>Orange Oasis 58<br>Orange Smile 544<br>Orangeade 503<br>Orgasm 356<br>Oriental Cocktail 120<br>Oriental Rug 358<br>Authentic Martini 174<br>Initial Sin  171<br>P<br>Pac  Gentleman 504<br>Paddy Cocktail 472<br>Paisley Martini 194<br>Pall  Shopping mall  Martini 183<br>Palm Seaside Martini 187<br>Palme d’Or 210<br>Panama Cocktail 237<br>Pancho Villa  346<br>Panda Endure  258<br>Panzerwagen  437<br>Parisian Blonde 268<br>Park Road Cocktail 398<br>Park Street Martini 188<br>Hobby Daiquiri 297<br>Hobby Fruit Cooler 36<br>Romantic Rummy 289<br>Peach Bellini 28<br>Peach Fuzz 21<br>Peach Melba 236, 539<br>Peach Mimosa 27<br>Peachy Sunset 512<br>Peanut Butter and Jelly 344<br>Peggy Cocktail 425<br>Peppermint Patty 451<br>Peppermint Adhere 441<br>Peppermint Twist 244<br>Perfect 194<br>Perfect Peach Julep 29<br>Pernod Classique 43<br>Persian Poem 527<br>Peter Pan 117<br>Phoebe Snow 100<br>Decide on  Me Up 157<br>Pigskin Shot 347<br>Pimm’s Cup  62<br>Piña Colada 281, 504<br>Pineapple Boomerang 331<br>Pineapple Cooler 36<br>Pineapple Desire Cocktail 310<br>Pineapple Fizz  311<br>Pineapple Planter’s Pickup 330<br>Crimson Almond 240<br>Red Creole 325<br>Crimson Gin 110<br>Red Girl  78<br>Purple Lassie 498<br>Purple Pet 209<br>Red Rose  Fizz  485<br>Crimson Squirrel 252<br>Pisco Bitter 63<br>Planter’s Punch 286<br>Poinsettia 440<br>Poker Cocktail 330<br>Pollyanna Cocktail 434<br>Polynesian Paradise 323<br>Polynesian Decide on  Me Up 24<br>Pomegranate  Martini 201<br>Pomme Fizz  160<br>Pompano 196<br>Pony’s Neck 505<br>Prairie Oyster 550<br>Preacher’s Anxiousness Punch 333<br>Presbyterian   Cocktail 118<br>President Roosevelt Cocktail 426<br>Prince Edward Martini 224<br>Prince of Wales 148<br>Princess Martini 186<br>Princess Mary 249, 419<br>Princeton 197<br>Psycho Tsunami 315<br>Crimson Haze 340<br>Crimson Hooter Shooter 338<br>Press 162<br>Pussy Foot  526<br>Q<br>Quaalude 244<br>Queen Elizabeth Martini 224<br>R<br>Racquet Club  Martini 195<br>Rainbow Pousse Café  412<br>Ramos Gin Fizz  32<br>Raspberry Lemon Fusion 517<br>Rattlesnake recipe 373<br>Razmopolitan","url":"https://recipe.bluelayer.org/recipe/9052/bananarama"},{"id":"9051","title":"AUSSIE EYE-OPENER FOR 2","ingredients":"1 grapefruit<br>1/2  ripe pineapple<br>1 lemon","directions":"1. Peel  and chop fruit.<br>2. Retain the services of  a juice extractor to technique the grapefruit, pineapple, and lemon.<br>3. Add juices into a cocktail shaker.<br>4. Combine.<br>5. Add into tumblers. (Provide higher than ice  if most well-liked.)<br>Unique variation: V92","url":"https://recipe.bluelayer.org/recipe/9051/aussie-eye-opener-for-2"},{"id":"9050","title":"ABSINTHE SUISSESSE","ingredients":"1 1/2  ounces Pernod<br>1/2  ounce orgeat<br>1 egg  white<br>1/2  ounce product<br>4 ounces ice","directions":"1. Pour Pernod, orgeat, egg  white, product, and ice into a blender.<br>2. Merge.<br>3. Pour into a chilled previous-shaped glass.<br>Unique variation: V91","url":"https://recipe.bluelayer.org/recipe/9050/absinthe-suissesse"},{"id":"9049","title":"Get rid of within just egg yolk without the need of breaking yolk.","ingredients":"550<br>Cur es  devoid of  Cussing          551<br>Unique variation: V90","directions":"","url":"https://recipe.bluelayer.org/recipe/9049/get-rid-of-within-just-egg-yolk-without-the-need-of-breaking-yolk"},{"id":"9048","title":"PRAIRIE OYSTER","ingredients":"1 teaspoon Worcestershire sauce<br>2 dashes vinegar<br>Sprint pepper<br>1 teaspoon tomato catsup<br>1 egg  yolk","directions":"1. Pour cocktail shaker with ice.<br>2. Incorporate  Worcestershire sauce, vinegar, pepper, and tomato catsup.<br>3. Shake well.<br>4. Stress into an previous-formed glass.<br>Unique variation: V89","url":"https://recipe.bluelayer.org/recipe/9048/prairie-oyster"},{"id":"9047","title":"Nationwide ANTHEM","ingredients":"1 egg<br>3 or 4 dashes Worcestershire sauce<br>Sprint salt<br>1. Merge properly.<br>2. Down out of the blue.<br>Unique variation: V88","directions":"","url":"https://recipe.bluelayer.org/recipe/9047/nationwide-anthem"},{"id":"9046","title":"SANTA’S Small HELPER","ingredients":"3 ounces lemonade<br>2 tablespoons lime juice<br>1 scoop raspberry sorbet<br>1 scoop vanilla ice  product<br>1 cup ice<br>Splash cola<br>Splash lemon-lime soda<br>Splash grenadine","directions":"1. Pour lemonade, lime juice, raspberry sorbet, vanilla ice  product, soda, grenadine, and ice  into a blender.<br>2. Mix all  elements until eventually soft and thick.<br>3. Pour into a pint glass.<br>4. Greatest  with whipped product.<br>5. Splash product with added grenadine.<br>6. Top with a cherry.<br>548       1000  Perfect BARTENDER’S RECIPES<br>Treatments  Without having CUSSING—<br>The Early morning Right after<br>ore   incorporates it that future doorway to the Economist workplaces within London is  a famous and fairly previous- shaped  chemist—D. R. Harris. The keep<br>is made up of a greatest wonderful hangover treatment method, which all those within just will need can acquire inside of a bottle or  tincture, or  greater but, recently merged specifically there by way of the chemist for  a pound take note. Just about every early morning, a procession of  outdated gents inside pin-striped satisfies hustle up to the counter for  aid. The bufferest of all  outdated  buffers. Those people of us, not privy to these types of Eu therapies can deliver our individual. All  that’s necessary: The energy to stand and combination.<br>Unique variation: V87","url":"https://recipe.bluelayer.org/recipe/9046/santa-s-small-helper"},{"id":"9045","title":"STRAWBERRY WONDERLAND","ingredients":"1 ounce coconut product<br>2 ounces frozen strawberries<br>3 ounces pineapple juice<br>1 ounce bitter mixture<br>2 ounces ice","directions":"1. Insert  coconut product, strawberries, pineapple, bitter blend, and ice.<br>2. Combination till delicate.<br>3. Add into a high brandy snifter.<br>4. Ultimate  with whipped product.<br>5. Top with a strawberry.<br>Unique variation: V86","url":"https://recipe.bluelayer.org/recipe/9045/strawberry-wonderland"},{"id":"9044","title":"TOOTS","ingredients":"1 scoop orange sherbet<br>1 scoop chocolate ice  product<br>2 ounces orange soda","directions":"1. Blend sherbet, chocolate ice  product, and orange soda until eventually comfortable.<br>2. Pour into a tumbler.<br>3. Greatest  with whipped product.<br>4. Top with an orange wedge.<br>V ir gin  Jacks  and  Jills          547<br>Unique variation: V85","url":"https://recipe.bluelayer.org/recipe/9044/toots"},{"id":"9043","title":"JOHNNY APPLESEED","ingredients":"2 ounces apple juice<br>2 scoops vanilla ice  product Splash of orange juice Splash of club soda<br>1. Merge juices, vanilla ice  product, and club soda inside a blender until eventually gentle.","directions":"2. Pour into a champagne flute.<br>Unique variation: V84","url":"https://recipe.bluelayer.org/recipe/9043/johnny-appleseed"},{"id":"9042","title":"CAFÉ MOCHA","ingredients":"4 ounces impressive very hot black espresso<br>4 ounces incredibly hot chocolate","directions":"1. Add espresso and warm chocolate into a heavy mug.<br>2. Ultimate  with whipped product.<br>3. Filth with cinnamon and nutmeg.<br>Unique variation: V83","url":"https://recipe.bluelayer.org/recipe/9042/caf-mocha"},{"id":"9041","title":"GRAPEFRUIT BLAST","ingredients":"2 ounces grapefruit juice<br>2 ounces orange juice<br>2 ounces bitter mixture<br>1. Fill cocktail shaker with ice.","directions":"2. Incorporate  juices and bitter combine.<br>3. Shake.<br>4. Pour into a highball glass.<br>5. Top with an orange reduce.<br>Unique variation: V82","url":"https://recipe.bluelayer.org/recipe/9041/grapefruit-blast"},{"id":"9040","title":"KON-TIKI","ingredients":"4 ounces milk<br>3/4  ounce pineapple juice<br>1 scoop orange ice  product<br>1/4  teaspoon vanilla<br>Cola<br>1. Fill cocktail shaker with ice.<br>2. Increase  milk, pineapple juice, orange ice  product, and vanilla.<br>3. Shake.","directions":"4. Pour into a highball glass.<br>5. Supreme  with cola.<br>6. Top with a bite of pineapple.<br>544       1000  Simplest BARTENDER’S RECIPES<br>V ir gin  Jacks  and  Jills          545<br>Unique variation: V81","url":"https://recipe.bluelayer.org/recipe/9040/kon-tiki"},{"id":"9039","title":"ORANGE SMILE","ingredients":"1 egg<br>1 tablespoon grenadine<br>2 ounces orange juice","directions":"1. Pour cocktail shaker with 3 ice  cubes.<br>2. Incorporate  egg,  grenadine, and orange juice.<br>3. Shake well.<br>4. Stress into a cocktail glass.<br>Unique variation: V80","url":"https://recipe.bluelayer.org/recipe/9039/orange-smile"},{"id":"9038","title":"CHAPALA","ingredients":"4 ounces orange juice<br>2 teaspoons grenadine<br>Sprint salt<br>Sprint cayenne pepper<br>1. Fill cocktail shaker with ice.<br>2. Increase  orange juice, grenadine, salt, and cayenne pepper.<br>3. Shake.<br>4. Stress into a highball glass in excess of ice.<br>Unique variation: V79","directions":"","url":"https://recipe.bluelayer.org/recipe/9038/chapala"},{"id":"9037","title":"Small PINKIE","ingredients":"3 ounces orange juice","directions":"3 ounces bitter blend<br>3/4  ounce peach syrup<br>Sprint grenadine<br>1. Create components in just a highball glass with ice.<br>2. Top with an orange slash and a cherry.<br>Unique variation: V78","url":"https://recipe.bluelayer.org/recipe/9037/small-pinkie"},{"id":"9036","title":"VIRGIN SEABREEZE","ingredients":"3 ounces cranberry juice<br>3 ounces grapefruit juice","directions":"1. Pour cocktail shaker with ice.<br>2. Include  juices.<br>3. Shake well.<br>4. Add into a highball glass packed with ice.<br>542       1000  Simplest BARTENDER’S RECIPES<br>V ir gin  Jacks  and  Jills          543<br>Unique variation: V77","url":"https://recipe.bluelayer.org/recipe/9036/virgin-seabreeze"},{"id":"9035","title":"VIRGIN HURRICANE","ingredients":"4 ounces orange juice<br>4 ounces bitter merge<br>3/4  ounce hobby fruit syrup<br>Sprint grenadine<br>1. Produce orange juice, bitter merge, interest fruit syrup, and grenadine into a highball glass with ice.<br>2. Swirl.<br>3. Top with a lime slash.<br>Unique variation: V76","directions":"","url":"https://recipe.bluelayer.org/recipe/9035/virgin-hurricane"},{"id":"9034","title":"SUE ELLEN’S NIGHTMARE","ingredients":"One element hobby fruit juice<br>One portion grapefruit juice<br>One section guava banana juice<br>1. Fill cocktail shaker with ice.<br>2. Insert  juices.<br>3. Shake.<br>4. Stress into an outdated-formed glass.<br>5. Top with lime wedges.<br>Unique variation: V75","directions":"","url":"https://recipe.bluelayer.org/recipe/9034/sue-ellen-s-nightmare"},{"id":"9033","title":"TEXAS BBQ","ingredients":"Lime juice<br>Cajun spices<br>Sprint of Worcestershire sauce<br>6 ounces tomato juice<br>2 teaspoons barbecue sauce<br>Lime wedge<br>1. With lime juice, rim a highball glass with cajun spices.","directions":"2. Pour midway with ice.<br>3. Include  Worcestershire sauce, tomato juice, barbecue sauce, and lime wedge.<br>4. Stir.<br>5. Top with a lime wedge.<br>Unique variation: V74","url":"https://recipe.bluelayer.org/recipe/9033/texas-bbq"},{"id":"9032","title":"FLORIDA","ingredients":"2 ounces grapefruit juice<br>1 ounce orange juice<br>1 ounce lemon juice<br>2 dashes sugar syrup<br>Club  soda<br>1. Fill cocktail shaker with ice.<br>2. Increase  juices and sugar syrup.<br>3. Shake.","directions":"4. Pour into a highball glass.<br>5. Final  with club soda.<br>540       1000  Least complicated BARTENDER’S RECIPES<br>V ir gin  Jacks  and  Jills          541<br>Unique variation: V73","url":"https://recipe.bluelayer.org/recipe/9032/florida"},{"id":"9031","title":"CARLOTA","ingredients":"1 1/2  ounces celery juice<br>1 1/2  ounces carrot juice<br>1 1/2  ounces apple juice<br>Sprint lemon juice","directions":"1. Pour juices into a highball glass with ice.<br>2. Stir.<br>3. Supreme  with chopped parsley.<br>Unique variation: V72","url":"https://recipe.bluelayer.org/recipe/9031/carlota"},{"id":"9030","title":"BLACKBERRY Gentle Consume","ingredients":"4 ounces ripe blackberries<br>1 ounce sugar<br>1 tablespoon lemon juice<br>Club  soda","directions":"1. Combine blackberries, sugar, and lemon juice in just a cocktail shaker.<br>2. Add into a highball glass.<br>3. Add with club soda.<br>4. Top with a blackberry.<br>Unique variation: V71","url":"https://recipe.bluelayer.org/recipe/9030/blackberry-gentle-consume"},{"id":"9029","title":"PEACH MELBA","ingredients":"8 ounces peach nectar<br>2 scoop vanilla ice  product<br>1/2  peach, sliced<br>3 ounces ripe raspberries<br>1. Put  substances inside of a blender.<br>2. Combination at reduced  rate till gentle.","directions":"3. Pour inside a highball glass.<br>4. Top with raspberries.<br>Unique variation: V70","url":"https://recipe.bluelayer.org/recipe/9029/peach-melba"},{"id":"9028","title":"Out of the blue pour in just fruit and product mix for a starburst effects.","ingredients":"538       1000  Suitable BARTENDER’S RECIPES<br>V ir gin  Jacks  and  Jills          539<br>Unique variation: V69","directions":"","url":"https://recipe.bluelayer.org/recipe/9028/out-of-the-blue-pour-in-just-fruit-and-product-mix-for-a-starburst-effects"},{"id":"9027","title":"LAVA Move","ingredients":"4 ounces gentle product<br>1/2  ounce coconut product<br>3 ounces pineapple juice<br>1/2  banana<br>1/2  cup frozen strawberries, thawed","directions":"1. Add gentle product, coconut product, pineapple juice, and banana into a blender with ice.<br>2. Mix until finally comfortable.<br>3. Put  strawberries within just the backside of a parfait glass.<br>Unique variation: V68","url":"https://recipe.bluelayer.org/recipe/9027/lava-move"},{"id":"9026","title":"Harmless Pastime","ingredients":"4 ounces pastime fruit juice<br>Sprint cranberry juice Sprint lemon juice Club  soda","directions":"1. Pour juices into a highball glass loaded with ice.<br>2. Ultimate  with club soda.<br>3. Include  a cherry and a lengthy straw.<br>Unique variation: V67","url":"https://recipe.bluelayer.org/recipe/9026/harmless-pastime"},{"id":"9025","title":"CREAMSICLE","ingredients":"8 ounces orange juice<br>2 scoops vanilla ice  product<br>1. Put  orange juice and vanilla ice  product inside of blender.<br>2. Merge at minimal  pace.","directions":"3. Pour into highball glass.<br>4. Top with orange minimize.<br>Unique variation: V66","url":"https://recipe.bluelayer.org/recipe/9025/creamsicle"},{"id":"9024","title":"CROW’S NEST","ingredients":"4 ounces orange juice<br>1 ounce cranberry juice<br>1/2  teaspoon grenadine","directions":"1. Pour cocktail shaker with ice.<br>2. Insert  juices and grenadine.<br>3. Shake well.<br>4. Add into an previous-shaped glass just about stuffed with ice.<br>5. Top with a lime minimize.<br>Unique variation: V65","url":"https://recipe.bluelayer.org/recipe/9024/crow-s-nest"},{"id":"9023","title":"BUBBLETART","ingredients":"3 ounces cranberry juice<br>1 ounce lime juice<br>3 ounces mineral water<br>1. Fill cocktail shaker with ice.<br>2. Include  juices and mineral water.<br>3. Shake.<br>4. Anxiety into a highball glass with ice.","directions":"5. Pour with mineral water.<br>6. Top with a lime wheel.<br>536       1000  Least complicated BARTENDER’S RECIPES<br>V ir gin  Jacks  and  Jills          537<br>Unique variation: V64","url":"https://recipe.bluelayer.org/recipe/9023/bubbletart"},{"id":"9022","title":"EGG Product","ingredients":"1 1/2  ounces chocolate syrup<br>Chilly  milk<br>Seltzer","directions":"1. Pour chocolate syrup into a highball glass.<br>2. Fill 2/3  with milk.<br>3. Best  with seltzer.<br>4. Stir.<br>Unique variation: V63","url":"https://recipe.bluelayer.org/recipe/9022/egg-product"},{"id":"9021","title":"MUTED TEQUILA SUNSET","ingredients":"2 ounces orange juice<br>1 tablespoon grenadine","directions":"1. Add orange juice into a rocks glass with ice.<br>2. Bit by bit increase grenadine via pouring above the again of a spoon.<br>3. Allow for grenadine increase in opposition to the backside of the glass.<br>Unique variation: V62","url":"https://recipe.bluelayer.org/recipe/9021/muted-tequila-sunset"},{"id":"9020","title":"SOBER Intellect","ingredients":"3 ounces orange juice<br>3 ounces fresh new lime juice<br>1 tablespoon grenadine<br>Tonic water","directions":"1. Pour juices and grenadine into a highball glass with ice.<br>2. Swirl.<br>3. Pour with tonic water.<br>Unique variation: V61","url":"https://recipe.bluelayer.org/recipe/9020/sober-intellect"},{"id":"9019","title":"Protected Sexual intercourse Upon THE Beach front","ingredients":"1 ounce peach nectar<br>3 ounces pineapple juice (or grapefruit juice)<br>3 ounces orange juice","directions":"1. Pour peach nectar, pineapple juice (or grapefruit juice),<br>and orange juice into a highball glass with ice.<br>2. Stir.<br>534       1000  Suitable BARTENDER’S RECIPES<br>V ir gin  Jacks  and  Jills          535<br>Unique variation: V60","url":"https://recipe.bluelayer.org/recipe/9019/protected-sexual-intercourse-upon-the-beach-front"},{"id":"9018","title":"SHIRLEY TEMPLE","ingredients":"Sprint grenadine<br>Ginger ale","directions":"1. Pour a collins glass with ice.<br>2. Include  grenadine.<br>3. Add with ginger ale.<br>4. Top with a cherry and an orange cut.<br>Unique variation: V59","url":"https://recipe.bluelayer.org/recipe/9018/shirley-temple"},{"id":"9017","title":"ORANGE AND BITTERS","ingredients":"Orange juice<br>2 to 3 dashes Angostura bitters","directions":"1. Pour orange juice and bitters into a highball glass with ice.<br>2. Swirl.<br>Unique variation: V58","url":"https://recipe.bluelayer.org/recipe/9017/orange-and-bitters"},{"id":"9016","title":"ORANGE FIZZ","ingredients":"5 ounces orange juice","directions":"1 ounce bitter combine<br>Club  soda<br>1. Pour orange juice and bitter combination into a collins glass with ice.<br>2. Best  with club soda.<br>Unique variation: V57","url":"https://recipe.bluelayer.org/recipe/9016/orange-fizz"},{"id":"9015","title":"NO-GIN FIZZ","ingredients":"4 ounces lemon juice<br>1 ounce lime juice<br>1 tablespoon powdered sugar<br>Club  soda","directions":"1. Add juices and sugar into a collins glass with ice.<br>2. Stir  right up until sugar is dissolved.<br>3. Add with club soda.<br>4. Top with a lime wedge.<br>532       1000  Least complicated BARTENDER’S RECIPES<br>V ir gin  Jacks  and  Jills          533<br>Unique variation: V56","url":"https://recipe.bluelayer.org/recipe/9015/no-gin-fizz"},{"id":"9014","title":"DRY GRAPE VINE","ingredients":"2 ounces grape juice<br>1 ounce lemon juice<br>Sprint grenadine<br>1. Fill a cocktail shaker with ice.<br>2. Incorporate  juices and grenadine.<br>3. Shake.<br>4. Anxiety into a chilled cocktail glass.<br>Unique variation: V55","directions":"","url":"https://recipe.bluelayer.org/recipe/9014/dry-grape-vine"},{"id":"9013","title":"Heart Court docket","ingredients":"1/2  pound clean strawberries, stems eradicated<br>1/2  pint lovable product<br>2 teaspoons powdered sugar<br>1/2  teaspoon powdered ginger<br>Club  soda","directions":"1. Blend strawberries, cute product, sugar, and ginger inside a blender.<br>2. Combination nicely.<br>3. Pour into a pitcher.<br>4. Increase  club soda and ice  cubes.<br>5. Stir.<br>Unique variation: V54","url":"https://recipe.bluelayer.org/recipe/9013/heart-court-docket"},{"id":"9012","title":"GINGER HONEY Consume","ingredients":"1 tablespoon ginger extract<br>1 tablespoon honey<br>1 tablespoon sugar syrup<br>1 teaspoon lemon juice<br>Pinch of salt<br>8 ounces club soda","directions":"1. Add all  components into a cocktail shaker.<br>2. Overcome with an electrical beater until finally frothy.<br>3. Add into a highball glass.<br>Unique variation: V53","url":"https://recipe.bluelayer.org/recipe/9012/ginger-honey-consume"},{"id":"9011","title":"Greatest with grenadine.","ingredients":"530       1000  Least difficult BARTENDER’S RECIPES<br>V ir gin  Jacks  and  Jills          531<br>Unique variation: V52","directions":"","url":"https://recipe.bluelayer.org/recipe/9011/greatest-with-grenadine"},{"id":"9010","title":"MEXICAN Dawn","ingredients":"6 ounces chilled orange juice<br>1/2  ounce grenadine","directions":"1. Pour orange juice into a highball glass with ice.<br>Unique variation: V51","url":"https://recipe.bluelayer.org/recipe/9010/mexican-dawn"},{"id":"9009","title":"CARIBBEAN FLING","ingredients":"2 ounces unsweetened orange juice<br>1/2  medium banana<br>2 ounces unsweetened pineapple juice<br>2 ounces ice<br>1. Put  the banana, orange juice, pineapple juice, and ice  into a blender.<br>2. Incorporate for  5–10 seconds or until eventually soft.","directions":"3. Add into a highball glass.<br>4. Top with banana and orange slices and coconut flakes.<br>Unique variation: V50","url":"https://recipe.bluelayer.org/recipe/9009/caribbean-fling"},{"id":"9008","title":"BANSHEE Pleasure","ingredients":"1/2  ounce chocolate syrup<br>2 inch cut of banana<br>2 ounces product<br>3 ounces ice","directions":"1. Pour chocolate syrup, banana, product, and ice  into the blender.<br>2. Combination for  15 seconds upon medium pace.<br>3. Pour into a parfait glass.<br>4. Filth with nutmeg.<br>Unique variation: V49","url":"https://recipe.bluelayer.org/recipe/9008/banshee-pleasure"},{"id":"9007","title":"COCONUT PAW PAW","ingredients":"1/2  minor paw paw<br>4 ounces chilled coconut milk<br>1/2  ounce lime juice<br>1 teaspoon honey or uncooked sugar","directions":"1. Peel  and chop the paw paw.<br>2. Pour coconut milk, lime juice, and honey in just a blender.<br>3. Increase  the paw paw.<br>4. Blend together right up until soft upon medium pace.<br>5. Pour into a cocktail glass.<br>6. Top with paw paw, strawberries, and mint.<br>Unique variation: V48","url":"https://recipe.bluelayer.org/recipe/9007/coconut-paw-paw"},{"id":"9006","title":"CINDERELLA","ingredients":"One portion pineapple juice<br>One section orange juice<br>One element lemon juice<br>Splash club soda<br>Splash grenadine","directions":"1. Pour cocktail shaker with ice.<br>2. Insert  juices.<br>3. Shake well.<br>4. Add into a highball glass with ice.<br>5. Greatest  with club soda.<br>6. Splash with grenadine.<br>7. Top with orange and lemon slices, and a cherry.<br>V ir gin  Jacks  and  Jills          529<br>Unique variation: V47","url":"https://recipe.bluelayer.org/recipe/9006/cinderella"},{"id":"9005","title":"MOON WALKER","ingredients":"5 teaspoons vanilla essence<br>1/2  cup milk<br>1 banana<br>1 teaspoon honey<br>1 tablespoon yogurt","directions":"1. Pour vanilla, milk, banana, honey, and yogurt into a blender.<br>2. Merge until finally delicate.<br>3. Pour into a highball glass.<br>Unique variation: V46","url":"https://recipe.bluelayer.org/recipe/9005/moon-walker"},{"id":"9004","title":"PERSIAN POEM","ingredients":"1/2  cup frozen or refreshing raspberries<br>1/2  cup frozen or contemporary sliced peaches<br>2 tablespoons honey<br>2 teaspoons lemon juice<br>2 teaspoons grenadine<br>6 1/2  ounces chilled Perrier water<br>1. Put  fruit, honey, lemon juice, grenadine, and 2 ounces of Perrier water into a blender.<br>2. Combination right until soft.","directions":"3. Pour into goblets.<br>4. Include  staying Perrier.<br>5. Top with a several  raspberries.<br>(Serves  2)<br>Unique variation: V45","url":"https://recipe.bluelayer.org/recipe/9004/persian-poem"},{"id":"9003","title":"CITRUS COLLINS","ingredients":"2 ounces orange juice<br>1 ounce lemon juice<br>1 ounce sugar syrup<br>Club  soda","directions":"1. Add juices and sugar syrup inside a highball glass with ice.<br>2. Add with club soda.<br>3. Top with an orange slash or a cherry.<br>Unique variation: V44","url":"https://recipe.bluelayer.org/recipe/9003/citrus-collins"},{"id":"9002","title":"ORANGE JULIA","ingredients":"2 cups milk<br>1 can unsweetened orange juice aim<br>1 teaspoon vanilla<br>10 overwhelmed ice  cubes","directions":"1. Pour all  substances into a blender.<br>2. Mixture upon medium pace for  30 seconds.<br>3. Pour into champagne tulips.<br>(Serves  5)<br>V ir gin  Jacks  and  Jills          527<br>Unique variation: V43","url":"https://recipe.bluelayer.org/recipe/9002/orange-julia"},{"id":"9001","title":"PUSSY FOOT","ingredients":"1/3  ounce grenadine<br>1 1/3  ounces pineapple juice<br>1 1/3  ounces orange juice<br>1 1/3  ounces grapefruit juice<br>1. Fill cocktail shaker with ice.<br>2. Include  grenadine and juices.<br>3. Shake.<br>4. Stress into cocktail glass.<br>Unique variation: V42","directions":"","url":"https://recipe.bluelayer.org/recipe/9001/pussy-foot"},{"id":"9000","title":"Delicate BUCKET OF BUNNIES","ingredients":"1/2  ounce grenadine<br>3 ounces milk","directions":"1. Pour cocktail shaker with ice.<br>2. Increase  grenadine and milk.<br>3. Shake well.<br>4. Anxiety into cocktail glass.<br>5. Ultimate  with whipped product.<br>Unique variation: V41","url":"https://recipe.bluelayer.org/recipe/9000/delicate-bucket-of-bunnies"},{"id":"8999","title":"CAESAR JR.","ingredients":"1/2  teaspoon Worcestershire sauce<br>1/4  teaspoon Tabasco to flavor<br>Juice of 1/4  lime<br>1/2  teaspoon grated horseradish<br>Clamato juice<br>1. Fill a celery-salted rimmed double outdated-shaped glass with ice.<br>2. Increase  Worcestershire sauce, Tabasco, lime juice, and horseradish.<br>3. Best  with Clamato juice.<br>4. Swirl.<br>5. Top with a celery stalk and a cherry tomato.<br>Unique variation: V40","directions":"","url":"https://recipe.bluelayer.org/recipe/8999/caesar-jr"},{"id":"8998","title":"BERRY Joyful","ingredients":"2 scoops vanilla ice  product<br>2 ounces new blueberries<br>2 ounces contemporary raspberries<br>2 ounces strawberries<br>1/2  cup milk<br>1. Put  vanilla ice  product, blueberries, raspberries, strawberries, and milk within just a blender.<br>2. Mixture very carefully.","directions":"3. Pour into a tumbler or a higher cocktail glass.<br>4. Ultimate  with fresh new berries.<br>524       1000  Great BARTENDER’S RECIPES<br>V ir gin  Jacks  and  Jills          525<br>Unique variation: V39","url":"https://recipe.bluelayer.org/recipe/8998/berry-joyful"},{"id":"8997","title":"Dinner SIPPER","ingredients":"3 ounces grape juice<br>3 ounces lemonade<br>Glowing water","directions":"1. Add grape juice and lemonade into a goblet with ice.<br>2. Supreme  with glowing water.<br>3. Top with a lemon wheel.<br>Unique variation: V38","url":"https://recipe.bluelayer.org/recipe/8997/dinner-sipper"},{"id":"8996","title":"VIENNA Chilly Night time SOOTHER","ingredients":"4 ounces chilly potent espresso<br>2 ounces product<br>1/4  ounce chocolate syrup<br>1/2  teaspoon cinnamon<br>1. Fill cocktail shaker with ice.<br>2. Include  espresso, product, chocolate syrup, and cinnamon.<br>3. Shake.<br>4. Anxiety into a tumbler.<br>5. Ultimate  with whipped product and shaved chocolate.<br>Unique variation: V37","directions":"","url":"https://recipe.bluelayer.org/recipe/8996/vienna-chilly-night-time-soother"},{"id":"8995","title":"CHERRY ALE","ingredients":"2 ounces cherry juice<br>1 ounce lime juice<br>Ginger ale<br>1. Fill a juice glass with ice.<br>2. Insert  cherry and lime juices.<br>3. Best  with ginger ale.<br>4. Top with a lime wheel or cherries.<br>Unique variation: V36","directions":"","url":"https://recipe.bluelayer.org/recipe/8995/cherry-ale"},{"id":"8994","title":"ENGLISH AFTERNOON","ingredients":"4 ounces iced tea<br>4 ounces raspberry juice","directions":"1. Pour a tall glass with ice.<br>2. Increase  iced tea and raspberry juice.<br>3. Stir.<br>4. Top with new lemon and raspberries.<br>522       1000  Perfect BARTENDER’S RECIPES<br>V ir gin  Jacks  and  Jills          523<br>Unique variation: V35","url":"https://recipe.bluelayer.org/recipe/8994/english-afternoon"},{"id":"8993","title":"DIXIE’S RAINBOW COOLER","ingredients":"2 ounces orange juice<br>2 ounces pineapple juice<br>2 ounces interest fruit juice<br>1/4  ounce lemon juice<br>1 teaspoon grenadine<br>1. Fill cocktail shaker with ice.<br>2. Insert  juices and grenadine.<br>3. Shake.","directions":"4. Pour into highball glass loaded with ice.<br>5. Top with new kiwi.<br>Unique variation: V34","url":"https://recipe.bluelayer.org/recipe/8993/dixie-s-rainbow-cooler"},{"id":"8992","title":"STARFRUIT SPRITZER","ingredients":"3 ounces mango juice<br>3 ounces peach juice<br>Club  soda<br>1. Fill a cocktail glass with beaten ice.<br>2. Include  juices.<br>3. Ultimate  with club soda.","directions":"4. Stir.<br>5. Top with a star fruit.<br>Unique variation: V33","url":"https://recipe.bluelayer.org/recipe/8992/starfruit-spritzer"},{"id":"8991","title":"MISTER DARCY","ingredients":"4 ounces orange juice<br>1 peach or nectarine<br>Sprint grenadine<br>3 ounces ice","directions":"1. Add juice, fruit, and grenadine within a blender with ice.<br>2. Combination until finally gentle.<br>Unique variation: V32","url":"https://recipe.bluelayer.org/recipe/8991/mister-darcy"},{"id":"8990","title":"Massive Trousers","ingredients":"One element orange juice<br>One component mango juice<br>Ginger ale<br>Sprint grenadine","directions":"1. Pour equivalent areas orange and mango juices into a highball glass with beaten ice.<br>2. Supreme  with ginger ale.<br>3. Insert  grenadine.<br>4. Top with a cut of lime or a cherry.<br>520       1000  Simplest BARTENDER’S RECIPES<br>V ir gin  Jacks  and  Jills          521<br>Unique variation: V31","url":"https://recipe.bluelayer.org/recipe/8990/massive-trousers"},{"id":"8989","title":"TEMPERANCE TANTRUM","ingredients":"3 ounces cranberry juice<br>2 ounces orange juice<br>Squeeze lemon<br>Ginger ale<br>2 ounces ice","directions":"1. Pour juices inside a blender with ice.<br>2. Incorporate until finally soft.<br>3. Greatest  with the ginger ale.<br>4. Top with a purple chili pepper.<br>Unique variation: V30","url":"https://recipe.bluelayer.org/recipe/8989/temperance-tantrum"},{"id":"8988","title":"LEMON FIN","ingredients":"Club  soda<br>2 to 3 teaspoons powdered sugar<br>1 ounce lemon juice","directions":"1. Pour a highball glass midway with ice.<br>2. Add club soda blocking an inch towards the supreme.<br>3. Incorporate  powdered sugar and lemon juice.<br>4. Stir  perfectly.<br>5. Top with lemon lower.<br>Unique variation: V29","url":"https://recipe.bluelayer.org/recipe/8988/lemon-fin"},{"id":"8987","title":"BATMAN","ingredients":"6 ounces orange juice<br>1/2  teaspoon grenadine","directions":"1.  Pour the  juice and  grenadine  into  a  tall  glass nearly loaded with ice  cubes.<br>2. Swirl  very well.<br>3. Top with an orange reduce.<br>Unique variation: V28","url":"https://recipe.bluelayer.org/recipe/8987/batman"},{"id":"8986","title":"AFTERGLOW","ingredients":"1 ounce grenadine<br>4 ounces orange juice<br>4 ounces pineapple juice","directions":"1. Pour grenadine and juices into a cocktail shaker.<br>2. Combination.<br>3. Pour into a highball glass with ice.<br>4. Top with a pineapple bite.<br>518       1000  Perfect BARTENDER’S RECIPES<br>V ir gin  Jacks  and  Jills          519<br>Unique variation: V27","url":"https://recipe.bluelayer.org/recipe/8986/afterglow"},{"id":"8985","title":"SANGREETA","ingredients":"1 1/2  tablespoons grenadine<br>2 tablespoons lime juice<br>12 ounces orange juice<br>Tabasco sauce to style","directions":"1. Pour cocktail shaker with ice.<br>2. Increase  grenadine, lime juice, orange juice, and<br>Tabasco sauce.<br>3. Shake well.<br>4. Add into a goblet.<br>5. Top with lime wedges.<br>Unique variation: V26","url":"https://recipe.bluelayer.org/recipe/8985/sangreeta"},{"id":"8984","title":"RASPBERRY LEMON FUSION","ingredients":"1 ounce raspberry syrup<br>Juice of 1 lemon<br>Chilly  club soda<br>1. Incorporate raspberry syrup and lemon within just a tall glass.<br>2. Increase  ice.","directions":"3. Pour with club soda.<br>Unique variation: V25","url":"https://recipe.bluelayer.org/recipe/8984/raspberry-lemon-fusion"},{"id":"8983","title":"BLACKBERRY LEMON FUSION","ingredients":"1 ounce blackberry syrup<br>Juice of 1 lemon<br>Chilly  club soda<br>1. Incorporate blackberry syrup and lemon inside a tall glass.<br>2. Increase  ice.","directions":"3. Pour with club soda.<br>Unique variation: V24","url":"https://recipe.bluelayer.org/recipe/8983/blackberry-lemon-fusion"},{"id":"8982","title":"MOONLIGHT COCKTAIL","ingredients":"6 ounces grapefruit juice<br>Sprint grenadine","directions":"1. Pour cocktail shaker with ice.<br>2. Include  grapefruit juice and grenadine.<br>3. Shake well.<br>4. Add into an previous-shaped glass.<br>V ir gin  Jacks  and  Jills          517<br>Unique variation: V23","url":"https://recipe.bluelayer.org/recipe/8982/moonlight-cocktail"},{"id":"8981","title":"VIRGIN LEMON Eliminate","ingredients":"1 1/4  ounces lemon syrup<br>2 1/2  ounces club soda<br>1/4  ounce lemon juice<br>Sugar<br>1. Fill cocktail shaker with ice.<br>2. Increase  lemon syrup, club soda, and lemon juice.<br>3. Shake.","directions":"4. Pour into a sugar-rimmed martini glass.<br>5. Top with a lemon twist.<br>Unique variation: V22","url":"https://recipe.bluelayer.org/recipe/8981/virgin-lemon-eliminate"},{"id":"8980","title":"MAI TAI MOCKTAIL","ingredients":"Mmmm. Mai Tai comprise  one more?<br>1 ounce vanilla syrup<br>1/2  ounce almond syrup<br>3 ounces orange juice<br>2 ounces cranberry juice","directions":"1. Pour syrups and juices into a highball glass with ice.<br>2. Stir.<br>3. Top with an orange reduce and a cherry.<br>Unique variation: V21","url":"https://recipe.bluelayer.org/recipe/8980/mai-tai-mocktail"},{"id":"8979","title":"Town","ingredients":"2 ounces raspberry syrup<br>2 cups lemonade","directions":"1. Pour 24-ounce cocktail shaker with ice.<br>2. Increase  raspberry syrup and lemonade.<br>3. Shake well.<br>4. Anxiety into martini eyeglasses.<br>5. Top with lemon twists.<br>(Serves  6)<br>Unique variation: V20","url":"https://recipe.bluelayer.org/recipe/8979/town"},{"id":"8978","title":"STARRY STARRY Evening","ingredients":"4 ounces papaya juice<br>2 ounces pineapple juice<br>4 ounces ginger ale<br>Sugar","directions":"1. Pour juices and ginger ale  into a sugar-rimmed tall glass with ice.<br>2. Swirl.<br>3. Top with star fruit.<br>514       1000<br>V ir gin  Jacks  and  Jills          515<br>Unique variation: V19","url":"https://recipe.bluelayer.org/recipe/8978/starry-starry-evening"},{"id":"8977","title":"BAMBINO BELLINI","ingredients":"2 ounces peach nectar<br>1 ounce lemon juice<br>Chilled glowing cider","directions":"1. Pour the peach nectar and lemon juice into a chilled champagne flute.<br>2. Stir.<br>3. Pour with cider.<br>4. Stir  carefully.<br>Unique variation: V18","url":"https://recipe.bluelayer.org/recipe/8977/bambino-bellini"},{"id":"8976","title":"ICY BLUSH","ingredients":"1 ounce strawberry crush<br>Lemon-lime soda","directions":"1 ice  dice<br>Juice towards 1/2  lime<br>1. Add strawberry crush inside of an aged-shaped glass.<br>2. Greatest  with lemon-lime soda<br>3. Increase  lime juice.<br>4. Top with lime slash.<br>Unique variation: V17","url":"https://recipe.bluelayer.org/recipe/8976/icy-blush"},{"id":"8975","title":"Appreciate POTION #13","ingredients":"1/2  ounce khus syrup<br>1 ounce chilled, shaken pineapple juice<br>Club  soda<br>Lime wedge","directions":"1. Pour the khus syrup into an previous-formed glass.<br>2. Incorporate  one ice  dice.<br>3. Pour inside pineapple juice.<br>4. Incorporate  club soda slowly and gradually.<br>5. Eliminate lime wedge.<br>6. Enhance with a pineapple lower.<br>Unique variation: V16","url":"https://recipe.bluelayer.org/recipe/8975/appreciate-potion-13"},{"id":"8974","title":"PEACHY SUNSET","ingredients":"1 ounce chilled peach crush Juice in opposition to a few lime wedges Lemonade<br>3–5 drops grenadine syrup","directions":"1. Pour the peach crush into an outdated-formed glass.<br>2. Incorporate  one ice  dice and lime juice.<br>3. Pour with lemonade.<br>4. Insert  grenadine.<br>5. Top with a cherry.<br>V ir gin  Jacks  and  Jills          513<br>Unique variation: V15","url":"https://recipe.bluelayer.org/recipe/8974/peachy-sunset"},{"id":"8973","title":"5 ALIVE","ingredients":"1 ounce chilled ginger ale<br>Orange juice<br>Club  soda<br>Chilled lemon-lime soda<br>5 to 6 drops grenadine","directions":"1. Add ginger ale  into a pilsner glass.<br>2. Insert  one ice  dice.<br>3. Add orange juice till glass is 50 % finish.<br>4. Insert  equivalent degrees of club and lemon-lime soda.<br>5. Increase  grenadine syrup.<br>6. Top with a lime minimize.<br>Unique variation: V14","url":"https://recipe.bluelayer.org/recipe/8973/5-alive"},{"id":"8972","title":"UN-FUNKY MONKEY","ingredients":"1/2  ounce strawberry crush soda<br>2 1/2  ounces orange juice<br>1 sliced banana<br>1 teaspoon honey","directions":"1. Pour strawberry soda, orange juice, banana, and honey into a blender.<br>2. Incorporate upon very low  until finally thick and a soft purple colour.<br>3. Pour into a hurricane glass.<br>4. Top with a banana slash.<br>Unique variation: V13","url":"https://recipe.bluelayer.org/recipe/8972/un-funky-monkey"},{"id":"8971","title":"HAWAIIAN PIÑA","ingredients":"2 1/2  ounces pineapple juice<br>1 teaspoon coconut product<br>1 scoop vanilla ice  product<br>10 drops blue curacao","directions":"1. Pour juice, coconut product, vanilla ice  product, and curacao into a cocktail shaker.<br>2. Combination.<br>3. Pour into a hurricane glass.<br>4. Top with a pineapple lower.<br>Unique variation: V12","url":"https://recipe.bluelayer.org/recipe/8971/hawaiian-pi-a"},{"id":"8970","title":"VIRGIN MARY","ingredients":"6 ounces tomato juice<br>Sprint Worcestershire sauce<br>Sprint Tabasco sauce<br>Sprint salt<br>Sprint pepper<br>Celery salt to flavor","directions":"1. Add juice into a tall glass or beer mug with ice.<br>2. Incorporate  Worcestershire sauce, Tabasco sauce, salt, pepper, and celery salt.<br>3. Stir.<br>4. Top with a celery stalk and lime wedge.<br>V ir gin  Jacks  and  Jills          511<br>Unique variation: V11","url":"https://recipe.bluelayer.org/recipe/8970/virgin-mary"},{"id":"8969","title":"TRANSFUSION","ingredients":"3 ounces grape juice<br>6 ounces ginger ale<br>Splash lime juice","directions":"1. Blend grape juice and ginger ale  inside of a collins glass with ice.<br>2. Splash with lime juice.<br>3. Top with a lime wedge<br>Unique variation: V10","url":"https://recipe.bluelayer.org/recipe/8969/transfusion"},{"id":"8968","title":"TOMATO COOLER","ingredients":"7 ounces chilled tomato juice<br>Splash lemon juice<br>Tonic water","directions":"1. Pour juices into a highball glass with ice.<br>2. Final  with tonic water.<br>3. Top with a lemon wedge and a celery stalk.<br>Unique variation: V9","url":"https://recipe.bluelayer.org/recipe/8968/tomato-cooler"},{"id":"8967","title":"SUNSET COOLER","ingredients":"4 ounces cranberry juice<br>2 1/2  ounces orange juice Splash lemon juice Splash ginger ale<br>3 ounces ice<br>1. Insert  juices with ice  into a blender.<br>2. Mixture right until soft upon reduced  pace.","directions":"3. Add into a hurricane glass.<br>3. Greatest  with ginger ale.<br>4. Top with an orange slash.<br>Unique variation: V8","url":"https://recipe.bluelayer.org/recipe/8967/sunset-cooler"},{"id":"8966","title":"STRAWBERRY DAIQUIRI","ingredients":"3 ounces contemporary or frozen strawberries<br>Splash bitter incorporate<br>Sprint grenadine<br>2 ounces ice","directions":"1. Pour strawberries, bitter combination, grenadine, and ice into a blender.<br>2. Mixture until eventually delicate upon medium tempo for in excess of 15 seconds.<br>3. Provide within a hurricane glass.<br>4. Top with strawberries.<br>508       1000  Great BARTENDER’S RECIPES<br>V ir gin  Jacks  and  Jills          509<br>Unique variation: V7","url":"https://recipe.bluelayer.org/recipe/8966/strawberry-daiquiri"},{"id":"8965","title":"STRAWBERRY COLADA","ingredients":"2 ounces clean or frozen strawberries<br>1 ounce product of coconut<br>2 ounces pineapple juice<br>2 ounces beaten ice","directions":"1. Pour strawberries, product of coconut, pineapple juice, and ice  into a blender.<br>2. Mix right up until tender upon medium pace for around 15 seconds.<br>3. Provide in just a hurricane glass.<br>5. Top with strawberries and a pineapple bite.<br>Unique variation: V6","url":"https://recipe.bluelayer.org/recipe/8965/strawberry-colada"},{"id":"8964","title":"SONOMA NOUVEAU","ingredients":"5 ounces liquor-cost-free white wine<br>Club  soda<br>Cranberry juice","directions":"1. Add wine within just a highball glass with ice.<br>2. Splash soda till glass is just about entire.<br>3. Float cranberry juice.<br>4. Top with a lime twist.<br>Unique variation: V5","url":"https://recipe.bluelayer.org/recipe/8964/sonoma-nouveau"},{"id":"8963","title":"SAN FRANCISCO","ingredients":"One aspect pineapple juice<br>One aspect orange juice<br>One chapter grapefruit juice<br>One aspect bitter mixture<br>2 dashes grenadine<br>Club  soda<br>1. Fill cocktail shaker with ice.","directions":"2. Insert  juices, bitter blend, and grenadine.<br>3. Shake.<br>4. Pour into a goblet.<br>5. Ultimate  with soda.<br>Unique variation: V4","url":"https://recipe.bluelayer.org/recipe/8963/san-francisco"},{"id":"8962","title":"SAGINAW Slumber","ingredients":"3 ounces apple juice<br>3 ounces cranberry juice<br>1 teaspoon honey","directions":"1. Pour juices into a substantial warmth-resistant mug.<br>2. Warm for  1 instant in just microwave.<br>3. Stir  within just honey.<br>4. Top with a lemon minimize and a cinnamon adhere.<br>506       1000<br>V ir gin  Jacks  and  Jills          507<br>Unique variation: V3","url":"https://recipe.bluelayer.org/recipe/8962/saginaw-slumber"},{"id":"8961","title":"ROY ROGERS","ingredients":"Cola  soda<br>Splash grenadine","directions":"1. Pour a highball glass with ice.<br>2. Increase  soda.<br>3. Splash with grenadine.<br>2. Top with a flag.<br>Unique variation: V2","url":"https://recipe.bluelayer.org/recipe/8961/roy-rogers"},{"id":"8960","title":"ROSY PIPPIN","ingredients":"4 ounces apple juice<br>Splash grenadine<br>Splash bitter<br>combination Ginger ale<br>1. Fill cocktail shaker with ice.","directions":"2. Incorporate  apple juice, grenadine, and bitter combine.<br>3. Shake.<br>4. Pour into a highball glass with ice.<br>5. Pour with ginger ale.<br>6. Top with an apple lower.<br>Unique variation: V1","url":"https://recipe.bluelayer.org/recipe/8960/rosy-pippin"},{"id":"7217","title":"Foamy Egg Nog","ingredients":"- 2 eggs<br>- 1 Tb. sugar<br>- 1/2 c. product or milk<br>- 2 Tb. fruit juice or 1/2 tsp. vanilla","directions":"1. Unique step: FOAMY EGG NOG<br>2. Unique step: Different the yolks and whites of the eggs. Merge the yolks with the sugar, product or milk, and the fruit juice or vanilla and overcome correctly. Combat the whites rigid and fold into the 1st mix, holding a tablespoonful of the crushed white. Pour into a tall glass, put the becoming white upon best, and provide.<br>3. Unique step: * * * * * Drinks<br>4. Unique step: Analysis Thoughts (1) What is a beverage?<br>5. Unique step: (2) What does boiling do to: (a) complicated water? (b) impure water? (3) What is the value of drinks within just the diet regime?","url":"https://recipe.bluelayer.org/recipe/7217/foamy-egg-nog"},{"id":"5124","title":"Bananarama","ingredients":"- 10 ounces complete milk<br>- 1 tablespoon honey<br>- 1 tablespoon heavy cream<br>- 1 banana<br>- 3 ounces ice","directions":"1. First, pour entire milk, honey, significant cream, banana, and ice into a blender.<br>2. Next, incorporate right until gentle.<br>3. Finally, pour into a massive glass.","url":"https://recipe.bluelayer.org/recipe/5124/bananarama"},{"id":"5123","title":"Aussie Eye-Opener For 2","ingredients":"- 1 grapefruit<br>- 1/2 ripe pineapple<br>- 1 lemon","directions":"1. First, peel and chop fruit.<br>2. Next, retain the services of a juice extractor to technique the grapefruit, pineapple, and lemon.<br>3. Then, pour juices into a cocktail shaker.<br>4. Then, combine.<br>5. Finally, pour into tumblers. (Provide over ice if preferred.).","url":"https://recipe.bluelayer.org/recipe/5123/aussie-eye-opener-for-2"},{"id":"5122","title":"Absinthe Suissesse","ingredients":"- 1 1/2 ounces Pernod<br>- 1/2 ounce orgeat<br>- 1 egg white<br>- 1/2 ounce cream<br>- 4 ounces ice","directions":"1. First, pour Pernod, orgeat, egg white, cream, and ice into a blender.<br>2. Next, merge.<br>3. Finally, pour into a chilled previous-shaped glass.","url":"https://recipe.bluelayer.org/recipe/5122/absinthe-suissesse"},{"id":"5121","title":"Prairie Oyster","ingredients":"- 1 teaspoon Worcestershire sauce<br>- 2 dashes vinegar<br>- Dash pepper<br>- 1 teaspoon tomato catsup<br>- 1 egg yolk","directions":"1. First, fill cocktail shaker with ice.<br>2. Next, incorporate Worcestershire sauce, vinegar, pepper, and tomato catsup.<br>3. Then, shake.<br>4. Then, stress into an previous-formed glass.<br>5. Finally, get rid of in egg yolk without the need of breaking yolk. 550.","url":"https://recipe.bluelayer.org/recipe/5121/prairie-oyster"},{"id":"5120","title":"Nationwide Anthem","ingredients":"- 1 egg<br>- 3 or 4 dashes Worcestershire sauce<br>- Dash salt","directions":"1. First, merge properly.<br>2. Finally, down out of the blue.","url":"https://recipe.bluelayer.org/recipe/5120/nationwide-anthem"},{"id":"5119","title":"Santa's Small Helper","ingredients":"- 3 ounces lemonade<br>- 2 tablespoons lime juice<br>- 1 scoop raspberry sorbet<br>- 1 scoop vanilla ice cream<br>- 1 cup ice<br>- Splash cola<br>- Splash lemon-lime soda<br>- Splash grenadine","directions":"1. First, pour lemonade, lime juice, raspberry sorbet, vanilla ice cream, soda, grenadine, and ice into a blender.<br>2. Next, mix all elements until soft and thick.<br>3. Then, pour into a pint glass.<br>4. Then, top with whipped cream.<br>5. Then, splash cream with added grenadine.<br>6. Finally, garnish with a cherry. 11 Treatments Without having CUSSING- The Early morning Right after ore incorporates it that future doorway to the Economist workplaces within London is a famous and fairly previousshaped chemist-D. R. Harris. The keep is made up of a greatest fine hangover treatment method, which all those in will need can acquire in a bottle or tincture, or greater but, recently merged specifically there by way of the chemist for a pound take note. Just about every early morning, a procession of outdated gents inside pin-striped satisfies hustle up to the counter for aid. The bufferest of all outdated buffers. Those people of us, not privy to these types of Eu therapies can deliver our individual. All that's necessary: The energy to stand and combination.","url":"https://recipe.bluelayer.org/recipe/5119/santas-small-helper"},{"id":"5118","title":"Strawberry Wonderland","ingredients":"- 1 ounce coconut cream<br>- 2 ounces frozen strawberries<br>- 3 ounces pineapple juice<br>- 1 ounce sour mix<br>- 2 ounces ice","directions":"1. First, insert coconut cream, strawberries, pineapple, bitter blend, and ice.<br>2. Next, combination till delicate.<br>3. Then, pour into a high brandy snifter.<br>4. Then, top with whipped cream.<br>5. Finally, garnish with a strawberry.","url":"https://recipe.bluelayer.org/recipe/5118/strawberry-wonderland"},{"id":"5117","title":"Toots","ingredients":"- 1 scoop orange sherbet<br>- 1 scoop chocolate ice cream<br>- 2 ounces orange soda","directions":"1. First, mix sherbet, chocolate ice cream, and orange soda until comfortable.<br>2. Next, pour into a tumbler.<br>3. Then, top with whipped cream.<br>4. Finally, garnish with an orange wedge. 546.","url":"https://recipe.bluelayer.org/recipe/5117/toots"},{"id":"5116","title":"Johnny Appleseed","ingredients":"- 2 ounces apple juice<br>- 2 scoops vanilla ice cream Splash of orange juice Splash of club soda","directions":"1. First, merge juices, vanilla ice cream, and club soda inside a blender until gentle.<br>2. Finally, pour into a champagne flute.","url":"https://recipe.bluelayer.org/recipe/5116/johnny-appleseed"},{"id":"5115","title":"Café Mocha","ingredients":"- 4 ounces impressive hot black espresso<br>- 4 ounces hot chocolate","directions":"1. First, pour espresso and warm chocolate into a heavy mug.<br>2. Next, top with whipped cream.<br>3. Finally, filth with cinnamon and nutmeg.","url":"https://recipe.bluelayer.org/recipe/5115/caf-mocha"},{"id":"5114","title":"Grapefruit Blast","ingredients":"- 2 ounces grapefruit juice<br>- 2 ounces orange juice<br>- 2 ounces sour mix","directions":"1. First, fill cocktail shaker with ice.<br>2. Next, incorporate juices and sour mix.<br>3. Then, shake.<br>4. Then, pour into a highball glass.<br>5. Finally, garnish with an orange reduce.","url":"https://recipe.bluelayer.org/recipe/5114/grapefruit-blast"},{"id":"5113","title":"Kon-Tiki","ingredients":"- 4 ounces milk<br>- 3/4 ounce pineapple juice<br>- 1 scoop orange ice cream<br>- 1/4 teaspoon vanilla<br>- Cola","directions":"1. First, fill cocktail shaker with ice.<br>2. Next, increase milk, pineapple juice, orange ice cream, and vanilla.<br>3. Then, shake.<br>4. Then, strain into a highball glass.<br>5. Then, supreme with cola.<br>6. Finally, garnish with a bite of pineapple.","url":"https://recipe.bluelayer.org/recipe/5113/kon-tiki"},{"id":"5112","title":"Orange Smile","ingredients":"- 1 egg<br>- 1 tablespoon grenadine<br>- 2 ounces orange juice","directions":"1. First, fill cocktail shaker with 3 ice cubes.<br>2. Next, incorporate egg, grenadine, and orange juice.<br>3. Then, shake.<br>4. Finally, stress into a cocktail glass.","url":"https://recipe.bluelayer.org/recipe/5112/orange-smile"},{"id":"5111","title":"Chapala","ingredients":"- 4 ounces orange juice<br>- 2 teaspoons grenadine<br>- Dash salt<br>- Sprint cayenne pepper","directions":"1. First, fill cocktail shaker with ice.<br>2. Next, increase orange juice, grenadine, salt, and cayenne pepper.<br>3. Then, shake.<br>4. Finally, stress into a highball glass over ice.","url":"https://recipe.bluelayer.org/recipe/5111/chapala"},{"id":"5110","title":"Small Pinkie","ingredients":"- 3 ounces orange juice<br>- 3 ounces bitter blend<br>- 3/4 ounce peach syrup<br>- Dash grenadine","directions":"1. First, create components in a highball glass with ice.<br>2. Finally, garnish with an orange slice and a cherry.","url":"https://recipe.bluelayer.org/recipe/5110/small-pinkie"},{"id":"5109","title":"Virgin Seabreeze","ingredients":"- 3 ounces cranberry juice<br>- 3 ounces grapefruit juice","directions":"1. First, fill cocktail shaker with ice.<br>2. Next, include juices.<br>3. Then, shake.<br>4. Finally, strain into a highball glass packed with ice.","url":"https://recipe.bluelayer.org/recipe/5109/virgin-seabreeze"},{"id":"5108","title":"Virgin Hurricane","ingredients":"- 4 ounces orange juice<br>- 4 ounces bitter merge<br>- 3/4 ounce hobby fruit syrup<br>- Dash grenadine","directions":"1. First, produce orange juice, bitter merge, interest fruit syrup, and grenadine into a highball glass with ice.<br>2. Next, stir.<br>3. Finally, garnish with a lime slice.","url":"https://recipe.bluelayer.org/recipe/5108/virgin-hurricane"},{"id":"5107","title":"Sue Ellen's Nightmare","ingredients":"- One element hobby fruit juice<br>- One portion grapefruit juice<br>- One section guava banana juice","directions":"1. First, fill cocktail shaker with ice.<br>2. Next, insert juices.<br>3. Then, shake.<br>4. Then, stress into an outdated-formed glass.<br>5. Finally, garnish with lime wedges.","url":"https://recipe.bluelayer.org/recipe/5107/sue-ellens-nightmare"},{"id":"5106","title":"Texas Bbq","ingredients":"- Lime juice<br>- Cajun spices<br>- Sprint of Worcestershire sauce<br>- 6 ounces tomato juice<br>- 2 teaspoons barbecue sauce<br>- Lime wedge","directions":"1. First, with lime juice, rim a highball glass with cajun spices.<br>2. Next, fill midway with ice.<br>3. Then, include Worcestershire sauce, tomato juice, barbecue sauce, and lime wedge.<br>4. Then, stir.<br>5. Finally, garnish with a lime wedge.","url":"https://recipe.bluelayer.org/recipe/5106/texas-bbq"},{"id":"5105","title":"Florida","ingredients":"- 2 ounces grapefruit juice<br>- 1 ounce orange juice<br>- 1 ounce lemon juice<br>- 2 dashes sugar syrup<br>- Club soda","directions":"1. First, fill cocktail shaker with ice.<br>2. Next, increase juices and sugar syrup.<br>3. Then, shake.<br>4. Then, strain into a highball glass.<br>5. Finally, final with club soda.","url":"https://recipe.bluelayer.org/recipe/5105/florida"},{"id":"5104","title":"Carlota","ingredients":"- 1 1/2 ounces celery juice<br>- 1 1/2 ounces carrot juice<br>- 1 1/2 ounces apple juice<br>- Sprint lemon juice","directions":"1. First, pour juices into a highball glass with ice.<br>2. Next, stir.<br>3. Finally, supreme with chopped parsley.","url":"https://recipe.bluelayer.org/recipe/5104/carlota"},{"id":"5103","title":"Blackberry Gentle Consume","ingredients":"- 4 ounces ripe blackberries<br>- 1 ounce sugar<br>- 1 tablespoon lemon juice<br>- Club soda","directions":"1. First, combine blackberries, sugar, and lemon juice in a cocktail shaker.<br>2. Next, strain into a highball glass.<br>3. Then, fill with club soda.<br>4. Finally, garnish with a blackberry.","url":"https://recipe.bluelayer.org/recipe/5103/blackberry-gentle-consume"},{"id":"5102","title":"Peach Melba","ingredients":"- 8 ounces peach nectar<br>- 2 scoop vanilla ice cream<br>- 1/2 peach, sliced<br>- 3 ounces ripe raspberries","directions":"1. First, put substances in a blender.<br>2. Next, combination at reduced rate till gentle.<br>3. Then, pour inside a highball glass.<br>4. Finally, garnish with raspberries.","url":"https://recipe.bluelayer.org/recipe/5102/peach-melba"},{"id":"5101","title":"Lava Move","ingredients":"- 4 ounces gentle cream<br>- 1/2 ounce coconut cream<br>- 3 ounces pineapple juice<br>- 1/2 banana<br>- 1/2 cup frozen strawberries, thawed","directions":"1. First, pour gentle cream, coconut cream, pineapple juice, and banana into a blender with ice.<br>2. Next, mix until finally comfortable.<br>3. Then, put strawberries in the bottom of a parfait glass.<br>4. Finally, out of the blue pour in fruit and cream mix for a starburst effects.","url":"https://recipe.bluelayer.org/recipe/5101/lava-move"},{"id":"5100","title":"Harmless Pastime","ingredients":"- 4 ounces pastime fruit juice<br>- Sprint cranberry juice Sprint lemon juice Club soda","directions":"1. First, pour juices into a highball glass loaded with ice.<br>2. Next, top with club soda.<br>3. Finally, include a cherry and a lengthy straw.","url":"https://recipe.bluelayer.org/recipe/5100/harmless-pastime"},{"id":"5099","title":"Creamsicle","ingredients":"- 8 ounces orange juice<br>- 2 scoops vanilla ice cream","directions":"1. First, put orange juice and vanilla ice cream in blender.<br>2. Next, merge at minimal pace.<br>3. Then, pour into highball glass.<br>4. Finally, garnish with orange slice.","url":"https://recipe.bluelayer.org/recipe/5099/creamsicle"},{"id":"5098","title":"Crow's Nest","ingredients":"- 4 ounces orange juice<br>- 1 ounce cranberry juice<br>- 1/2 teaspoon grenadine","directions":"1. First, fill cocktail shaker with ice.<br>2. Next, insert juices and grenadine.<br>3. Then, shake.<br>4. Then, strain into an previous-shaped glass just about stuffed with ice.<br>5. Finally, garnish with a lime slice.","url":"https://recipe.bluelayer.org/recipe/5098/crows-nest"},{"id":"5097","title":"Bubbletart","ingredients":"- 3 ounces cranberry juice<br>- 1 ounce lime juice<br>- 3 ounces mineral water","directions":"1. First, fill cocktail shaker with ice.<br>2. Next, include juices and mineral water.<br>3. Then, shake.<br>4. Then, anxiety into a highball glass with ice.<br>5. Then, fill with mineral water.<br>6. Finally, garnish with a lime wheel.","url":"https://recipe.bluelayer.org/recipe/5097/bubbletart"},{"id":"5096","title":"Egg Cream","ingredients":"- 1 1/2 ounces chocolate syrup<br>- cold milk<br>- Seltzer","directions":"1. First, pour chocolate syrup into a highball glass.<br>2. Next, fill 2/3 with milk.<br>3. Then, best with seltzer.<br>4. Finally, stir.","url":"https://recipe.bluelayer.org/recipe/5096/egg-cream"},{"id":"5095","title":"Muted Tequila Sunset","ingredients":"- 2 ounces orange juice<br>- 1 tablespoon grenadine","directions":"1. First, pour orange juice into a rocks glass with ice.<br>2. Next, slowly increase grenadine via pouring above the again of a spoon.<br>3. Finally, allow for grenadine increase from the bottom of the glass.","url":"https://recipe.bluelayer.org/recipe/5095/muted-tequila-sunset"},{"id":"5094","title":"Sober Intellect","ingredients":"- 3 ounces orange juice<br>- 3 ounces fresh lime juice<br>- 1 tablespoon grenadine<br>- Tonic water","directions":"1. First, pour juices and grenadine into a highball glass with ice.<br>2. Next, stir.<br>3. Finally, fill with tonic water.","url":"https://recipe.bluelayer.org/recipe/5094/sober-intellect"},{"id":"5093","title":"Protected Sexual Intercourse On The Beach Front","ingredients":"- 1 ounce peach nectar<br>- 3 ounces pineapple juice (or grapefruit juice)<br>- 3 ounces orange juice","directions":"1. First, pour peach nectar, pineapple juice (or grapefruit juice), and orange juice into a highball glass with ice.<br>2. Finally, stir.","url":"https://recipe.bluelayer.org/recipe/5093/protected-sexual-intercourse-on-the-beach-front"},{"id":"5092","title":"Shirley Temple","ingredients":"- Dash grenadine<br>- Ginger ale","directions":"1. First, fill a collins glass with ice.<br>2. Next, include grenadine.<br>3. Then, fill with ginger ale.<br>4. Finally, garnish with a cherry and an orange cut.","url":"https://recipe.bluelayer.org/recipe/5092/shirley-temple"},{"id":"5091","title":"Orange And Bitters","ingredients":"- Orange juice<br>- 2 to 3 dashes Angostura bitters","directions":"1. First, pour orange juice and bitters into a highball glass with ice.<br>2. Finally, stir.","url":"https://recipe.bluelayer.org/recipe/5091/orange-and-bitters"},{"id":"5090","title":"Orange Fizz","ingredients":"- 5 ounces orange juice<br>- 1 ounce sour mix<br>- Club soda","directions":"1. First, pour orange juice and sour mix into a collins glass with ice.<br>2. Finally, best with club soda.","url":"https://recipe.bluelayer.org/recipe/5090/orange-fizz"},{"id":"5089","title":"No-Gin Fizz","ingredients":"- 4 ounces lemon juice<br>- 1 ounce lime juice<br>- 1 tablespoon powdered sugar<br>- Club soda","directions":"1. First, pour juices and sugar into a collins glass with ice.<br>2. Next, stir until sugar is dissolved.<br>3. Then, fill with club soda.<br>4. Finally, garnish with a lime wedge.","url":"https://recipe.bluelayer.org/recipe/5089/no-gin-fizz"},{"id":"5088","title":"Dry Grape Vine","ingredients":"- 2 ounces grape juice<br>- 1 ounce lemon juice<br>- Dash grenadine","directions":"1. First, fill a cocktail shaker with ice.<br>2. Next, incorporate juices and grenadine.<br>3. Then, shake.<br>4. Finally, anxiety into a chilled cocktail glass.","url":"https://recipe.bluelayer.org/recipe/5088/dry-grape-vine"},{"id":"5087","title":"Heart Court Docket","ingredients":"- 1/2 pound clean strawberries, stems eradicated<br>- 1/2 pint sweet cream<br>- 2 teaspoons powdered sugar<br>- 1/2 teaspoon powdered ginger<br>- Club soda","directions":"1. First, blend strawberries, sweet cream, sugar, and ginger inside a blender.<br>2. Next, combination nicely.<br>3. Then, pour into a pitcher.<br>4. Then, increase club soda and ice cubes.<br>5. Finally, stir.","url":"https://recipe.bluelayer.org/recipe/5087/heart-court-docket"},{"id":"5086","title":"Ginger Honey Consume","ingredients":"- 1 tablespoon ginger extract<br>- 1 tablespoon honey<br>- 1 tablespoon sugar syrup<br>- 1 teaspoon lemon juice<br>- Pinch of salt<br>- 8 ounces club soda","directions":"1. First, pour all components into a cocktail shaker.<br>2. Next, overcome with an electrical beater until finally frothy.<br>3. Finally, pour into a highball glass.","url":"https://recipe.bluelayer.org/recipe/5086/ginger-honey-consume"},{"id":"5085","title":"Mexican Dawn","ingredients":"- 6 ounces chilled orange juice<br>- 1/2 ounce grenadine","directions":"1. First, pour orange juice into a highball glass with ice.<br>2. Finally, top with grenadine.","url":"https://recipe.bluelayer.org/recipe/5085/mexican-dawn"},{"id":"5084","title":"Caribbean Fling","ingredients":"- 2 ounces unsweetened orange juice<br>- 1/2 medium banana<br>- 2 ounces unsweetened pineapple juice<br>- 2 ounces ice","directions":"1. First, put the banana, orange juice, pineapple juice, and ice into a blender.<br>2. Next, incorporate for 5-10 seconds or until soft.<br>3. Then, pour into a highball glass.<br>4. Finally, garnish with banana and orange slices and coconut flakes.","url":"https://recipe.bluelayer.org/recipe/5084/caribbean-fling"},{"id":"5083","title":"Banshee Pleasure","ingredients":"- 1/2 ounce chocolate syrup<br>- 2 inch cut of banana<br>- 2 ounces cream<br>- 3 ounces ice","directions":"1. First, pour chocolate syrup, banana, cream, and ice into the blender.<br>2. Next, combination for 15 seconds on medium pace.<br>3. Then, pour into a parfait glass.<br>4. Finally, filth with nutmeg.","url":"https://recipe.bluelayer.org/recipe/5083/banshee-pleasure"},{"id":"5082","title":"Coconut Paw Paw","ingredients":"- 1/2 minor paw paw<br>- 4 ounces chilled coconut milk<br>- 1/2 ounce lime juice<br>- 1 teaspoon honey or uncooked sugar","directions":"1. First, peel and chop the paw paw.<br>2. Next, pour coconut milk, lime juice, and honey in a blender.<br>3. Then, increase the paw paw.<br>4. Then, combine until soft on medium pace.<br>5. Then, pour into a cocktail glass.<br>6. Finally, garnish with paw paw, strawberries, and mint.","url":"https://recipe.bluelayer.org/recipe/5082/coconut-paw-paw"},{"id":"5081","title":"Cinderella","ingredients":"- One portion pineapple juice<br>- One section orange juice<br>- One element lemon juice<br>- Splash club soda<br>- Splash grenadine","directions":"1. First, fill cocktail shaker with ice.<br>2. Next, insert juices.<br>3. Then, shake.<br>4. Then, strain into a highball glass with ice.<br>5. Then, top with club soda.<br>6. Then, splash with grenadine.<br>7. Finally, garnish with orange and lemon slices, and a cherry. 528.","url":"https://recipe.bluelayer.org/recipe/5081/cinderella"},{"id":"5080","title":"Moon Walker","ingredients":"- 5 teaspoons vanilla essence<br>- 1/2 cup milk<br>- 1 banana<br>- 1 teaspoon honey<br>- 1 tablespoon yogurt","directions":"1. First, pour vanilla, milk, banana, honey, and yogurt into a blender.<br>2. Next, merge until finally delicate.<br>3. Finally, pour into a highball glass.","url":"https://recipe.bluelayer.org/recipe/5080/moon-walker"},{"id":"5079","title":"Persian Poem","ingredients":"- 1/2 cup frozen or fresh raspberries<br>- 1/2 cup frozen or contemporary sliced peaches<br>- 2 tablespoons honey<br>- 2 teaspoons lemon juice<br>- 2 teaspoons grenadine<br>- 6 1/2 ounces chilled Perrier water","directions":"1. First, put fruit, honey, lemon juice, grenadine, and 2 ounces of Perrier water into a blender.<br>2. Next, combination right until soft.<br>3. Then, pour into goblets.<br>4. Then, include staying Perrier.<br>5. Finally, garnish with a several raspberries. (Serves 2).","url":"https://recipe.bluelayer.org/recipe/5079/persian-poem"},{"id":"5078","title":"Citrus Collins","ingredients":"- 2 ounces orange juice<br>- 1 ounce lemon juice<br>- 1 ounce sugar syrup<br>- Club soda","directions":"1. First, pour juices and sugar syrup inside a highball glass with ice.<br>2. Next, fill with club soda.<br>3. Finally, garnish with an orange slice or a cherry.","url":"https://recipe.bluelayer.org/recipe/5078/citrus-collins"},{"id":"5077","title":"Orange Julia","ingredients":"- 2 cups milk<br>- 1 can unsweetened orange juice aim<br>- 1 teaspoon vanilla<br>- 10 overwhelmed ice cubes","directions":"1. First, pour all substances into a blender.<br>2. Next, mix on medium pace for 30 seconds.<br>3. Finally, pour into champagne tulips. (Serves 5) 526.","url":"https://recipe.bluelayer.org/recipe/5077/orange-julia"},{"id":"5076","title":"Pussy Foot","ingredients":"- 1/3 ounce grenadine<br>- 1 1/3 ounces pineapple juice<br>- 1 1/3 ounces orange juice<br>- 1 1/3 ounces grapefruit juice","directions":"1. First, fill cocktail shaker with ice.<br>2. Next, include grenadine and juices.<br>3. Then, shake.<br>4. Finally, stress into cocktail glass.","url":"https://recipe.bluelayer.org/recipe/5076/pussy-foot"},{"id":"5075","title":"Delicate Bucket Of Bunnies","ingredients":"- 1/2 ounce grenadine<br>- 3 ounces milk","directions":"1. First, fill cocktail shaker with ice.<br>2. Next, increase grenadine and milk.<br>3. Then, shake.<br>4. Then, anxiety into cocktail glass.<br>5. Finally, top with whipped cream.","url":"https://recipe.bluelayer.org/recipe/5075/delicate-bucket-of-bunnies"},{"id":"5074","title":"Caesar Jr.","ingredients":"- 1/2 teaspoon Worcestershire sauce<br>- 1/4 teaspoon Tabasco to taste<br>- Juice of 1/4 lime<br>- 1/2 teaspoon grated horseradish<br>- Clamato juice","directions":"1. First, fill a celery-salted rimmed double outdated-shaped glass with ice.<br>2. Next, increase Worcestershire sauce, Tabasco, lime juice, and horseradish.<br>3. Then, best with Clamato juice.<br>4. Then, stir.<br>5. Finally, garnish with a celery stalk and a cherry tomato.","url":"https://recipe.bluelayer.org/recipe/5074/caesar-jr"},{"id":"5073","title":"Berry Joyful","ingredients":"- 2 scoops vanilla ice cream<br>- 2 ounces new blueberries<br>- 2 ounces contemporary raspberries<br>- 2 ounces strawberries<br>- 1/2 cup milk","directions":"1. First, put vanilla ice cream, blueberries, raspberries, strawberries, and milk in a blender.<br>2. Next, mix very carefully.<br>3. Then, pour into a tumbler or a higher cocktail glass.<br>4. Finally, top with fresh berries.","url":"https://recipe.bluelayer.org/recipe/5073/berry-joyful"},{"id":"5072","title":"Dinner Sipper","ingredients":"- 3 ounces grape juice<br>- 3 ounces lemonade<br>- Glowing water","directions":"1. First, pour grape juice and lemonade into a goblet with ice.<br>2. Next, supreme with glowing water.<br>3. Finally, garnish with a lemon wheel.","url":"https://recipe.bluelayer.org/recipe/5072/dinner-sipper"},{"id":"5071","title":"Vienna Cold Night Time Soother","ingredients":"- 4 ounces cold potent espresso<br>- 2 ounces cream<br>- 1/4 ounce chocolate syrup<br>- 1/2 teaspoon cinnamon","directions":"1. First, fill cocktail shaker with ice.<br>2. Next, include espresso, cream, chocolate syrup, and cinnamon.<br>3. Then, shake.<br>4. Then, anxiety into a tumbler.<br>5. Finally, top with whipped cream and shaved chocolate.","url":"https://recipe.bluelayer.org/recipe/5071/vienna-cold-night-time-soother"},{"id":"5070","title":"Cherry Ale","ingredients":"- 2 ounces cherry juice<br>- 1 ounce lime juice<br>- Ginger ale","directions":"1. First, fill a juice glass with ice.<br>2. Next, insert cherry and lime juices.<br>3. Then, best with ginger ale.<br>4. Finally, garnish with a lime wheel or cherries.","url":"https://recipe.bluelayer.org/recipe/5070/cherry-ale"},{"id":"5069","title":"English Afternoon","ingredients":"- 4 ounces iced tea<br>- 4 ounces raspberry juice","directions":"1. First, fill a tall glass with ice.<br>2. Next, increase iced tea and raspberry juice.<br>3. Then, stir.<br>4. Finally, garnish with new lemon and raspberries.","url":"https://recipe.bluelayer.org/recipe/5069/english-afternoon"},{"id":"5068","title":"Dixie's Rainbow Cooler","ingredients":"- 2 ounces orange juice<br>- 2 ounces pineapple juice<br>- 2 ounces interest fruit juice<br>- 1/4 ounce lemon juice<br>- 1 teaspoon grenadine","directions":"1. First, fill cocktail shaker with ice.<br>2. Next, insert juices and grenadine.<br>3. Then, shake.<br>4. Then, strain into highball glass loaded with ice.<br>5. Finally, garnish with new kiwi.","url":"https://recipe.bluelayer.org/recipe/5068/dixies-rainbow-cooler"},{"id":"5067","title":"Starfruit Spritzer","ingredients":"- 3 ounces mango juice<br>- 3 ounces peach juice<br>- Club soda","directions":"1. First, fill a cocktail glass with beaten ice.<br>2. Next, include juices.<br>3. Then, top with club soda.<br>4. Then, stir.<br>5. Finally, garnish with a star fruit.","url":"https://recipe.bluelayer.org/recipe/5067/starfruit-spritzer"},{"id":"5066","title":"Mister Darcy","ingredients":"- 4 ounces orange juice<br>- 1 peach or nectarine<br>- Dash grenadine<br>- 3 ounces ice","directions":"1. First, pour juice, fruit, and grenadine in a blender with ice.<br>2. Finally, combination until finally gentle.","url":"https://recipe.bluelayer.org/recipe/5066/mister-darcy"},{"id":"5065","title":"Massive Trousers","ingredients":"- One element orange juice<br>- One component mango juice<br>- Ginger ale<br>- Dash grenadine","directions":"1. First, pour equivalent areas orange and mango juices into a highball glass with beaten ice.<br>2. Next, supreme with ginger ale.<br>3. Then, insert grenadine.<br>4. Finally, garnish with a cut of lime or a cherry.","url":"https://recipe.bluelayer.org/recipe/5065/massive-trousers"},{"id":"5064","title":"Temperance Tantrum","ingredients":"- 3 ounces cranberry juice<br>- 2 ounces orange juice<br>- Squeeze lemon<br>- Ginger ale<br>- 2 ounces ice","directions":"1. First, pour juices inside a blender with ice.<br>2. Next, incorporate until finally soft.<br>3. Then, top with the ginger ale.<br>4. Finally, garnish with a purple chili pepper.","url":"https://recipe.bluelayer.org/recipe/5064/temperance-tantrum"},{"id":"5063","title":"Lemon Fin","ingredients":"- Club soda<br>- 2 to 3 teaspoons powdered sugar<br>- 1 ounce lemon juice","directions":"1. First, fill a highball glass midway with ice.<br>2. Next, pour club soda blocking an inch to the supreme.<br>3. Then, incorporate powdered sugar and lemon juice.<br>4. Then, stir perfectly.<br>5. Finally, garnish with lemon slice.","url":"https://recipe.bluelayer.org/recipe/5063/lemon-fin"},{"id":"5062","title":"Batman","ingredients":"- 6 ounces orange juice<br>- 1/2 teaspoon grenadine","directions":"1. First, pour the juice and grenadine into a tall glass nearly loaded with ice cubes.<br>2. Next, stir very well.<br>3. Finally, garnish with an orange reduce.","url":"https://recipe.bluelayer.org/recipe/5062/batman"},{"id":"5061","title":"Afterglow","ingredients":"- 1 ounce grenadine<br>- 4 ounces orange juice<br>- 4 ounces pineapple juice","directions":"1. First, pour grenadine and juices into a cocktail shaker.<br>2. Next, combination.<br>3. Then, pour into a highball glass with ice.<br>4. Finally, garnish with a pineapple bite.","url":"https://recipe.bluelayer.org/recipe/5061/afterglow"},{"id":"5060","title":"Sangreeta","ingredients":"- 1 1/2 tablespoons grenadine<br>- 2 tablespoons lime juice<br>- 12 ounces orange juice<br>- Tabasco sauce to taste","directions":"1. First, fill cocktail shaker with ice.<br>2. Next, increase grenadine, lime juice, orange juice, and Tabasco sauce.<br>3. Then, shake.<br>4. Then, strain into a goblet.<br>5. Finally, garnish with lime wedges.","url":"https://recipe.bluelayer.org/recipe/5060/sangreeta"},{"id":"5059","title":"Raspberry Lemon Fusion","ingredients":"- 1 ounce raspberry syrup<br>- Juice of 1 lemon<br>- cold club soda","directions":"1. First, incorporate raspberry syrup and lemon in a tall glass.<br>2. Next, increase ice.<br>3. Finally, fill with club soda.","url":"https://recipe.bluelayer.org/recipe/5059/raspberry-lemon-fusion"},{"id":"5058","title":"Blackberry Lemon Fusion","ingredients":"- 1 ounce blackberry syrup<br>- Juice of 1 lemon<br>- cold club soda","directions":"1. First, incorporate blackberry syrup and lemon inside a tall glass.<br>2. Next, increase ice.<br>3. Finally, fill with club soda.","url":"https://recipe.bluelayer.org/recipe/5058/blackberry-lemon-fusion"},{"id":"5057","title":"Moonlight Cocktail","ingredients":"- 6 ounces grapefruit juice<br>- Dash grenadine","directions":"1. First, fill cocktail shaker with ice.<br>2. Next, include grapefruit juice and grenadine.<br>3. Then, shake.<br>4. Finally, pour into an previous-shaped glass. 516.","url":"https://recipe.bluelayer.org/recipe/5057/moonlight-cocktail"},{"id":"5056","title":"Virgin Lemon Eliminate","ingredients":"- 1 1/4 ounces lemon syrup<br>- 2 1/2 ounces club soda<br>- 1/4 ounce lemon juice<br>- Sugar","directions":"1. First, fill cocktail shaker with ice.<br>2. Next, increase lemon syrup, club soda, and lemon juice.<br>3. Then, shake.<br>4. Then, strain into a sugar-rimmed martini glass.<br>5. Finally, garnish with a lemon twist.","url":"https://recipe.bluelayer.org/recipe/5056/virgin-lemon-eliminate"},{"id":"5055","title":"Mai Tai Mocktail","ingredients":"- Mmmm. Mai Tai comprise one more?<br>- 1 ounce vanilla syrup<br>- 1/2 ounce almond syrup<br>- 3 ounces orange juice<br>- 2 ounces cranberry juice","directions":"1. First, pour syrups and juices into a highball glass with ice.<br>2. Next, stir.<br>3. Finally, garnish with an orange reduce and a cherry.","url":"https://recipe.bluelayer.org/recipe/5055/mai-tai-mocktail"},{"id":"5054","title":"Town","ingredients":"- 2 ounces raspberry syrup<br>- 2 cups lemonade","directions":"1. First, fill 24-ounce cocktail shaker with ice.<br>2. Next, increase raspberry syrup and lemonade.<br>3. Then, shake.<br>4. Then, anxiety into martini eyeglasses.<br>5. Finally, garnish with lemon twists. (Serves 6).","url":"https://recipe.bluelayer.org/recipe/5054/town"},{"id":"5053","title":"Starry Starry Evening","ingredients":"- 4 ounces papaya juice<br>- 2 ounces pineapple juice<br>- 4 ounces ginger ale<br>- Sugar","directions":"1. First, pour juices and ginger ale into a sugar-rimmed tall glass with ice.<br>2. Next, stir.<br>3. Finally, garnish with star fruit.","url":"https://recipe.bluelayer.org/recipe/5053/starry-starry-evening"},{"id":"5052","title":"Bambino Bellini","ingredients":"- 2 ounces peach nectar<br>- 1 ounce lemon juice<br>- Chilled glowing cider","directions":"1. First, pour the peach nectar and lemon juice into a chilled champagne flute.<br>2. Next, stir.<br>3. Then, fill with cider.<br>4. Finally, stir carefully.","url":"https://recipe.bluelayer.org/recipe/5052/bambino-bellini"},{"id":"5051","title":"Icy Blush","ingredients":"- 1 ounce strawberry crush<br>- Lemon-lime soda<br>- 1 ice dice<br>- Juice to 1/2 lime","directions":"1. First, pour strawberry crush in an aged-shaped glass.<br>2. Next, top with lemon-lime soda.<br>3. Then, increase lime juice.<br>4. Finally, garnish with lime slice.","url":"https://recipe.bluelayer.org/recipe/5051/icy-blush"},{"id":"5050","title":"Appreciate Potion #13","ingredients":"- 1/2 ounce khus syrup<br>- 1 ounce chilled, shaken pineapple juice<br>- Club soda<br>- Lime wedge","directions":"1. First, pour the khus syrup into an previous-formed glass.<br>2. Next, incorporate one ice dice.<br>3. Then, pour inside pineapple juice.<br>4. Then, incorporate club soda slowly and gradually.<br>5. Then, eliminate lime wedge.<br>6. Finally, garnish with a pineapple slice.","url":"https://recipe.bluelayer.org/recipe/5050/appreciate-potion-13"},{"id":"5049","title":"Peachy Sunset","ingredients":"- 1 ounce chilled peach crush Juice from a few lime wedges Lemonade<br>- 3-5 drops grenadine syrup","directions":"1. First, pour the peach crush into an outdated-formed glass.<br>2. Next, incorporate one ice dice and lime juice.<br>3. Then, fill with lemonade.<br>4. Then, insert grenadine.<br>5. Finally, garnish with a cherry. 512.","url":"https://recipe.bluelayer.org/recipe/5049/peachy-sunset"},{"id":"5048","title":"5 Alive","ingredients":"- 1 ounce chilled ginger ale<br>- Orange juice<br>- Club soda<br>- Chilled lemon-lime soda<br>- 5 to 6 drops grenadine","directions":"1. First, pour ginger ale into a pilsner glass.<br>2. Next, insert one ice dice.<br>3. Then, pour orange juice till glass is 50 % finish.<br>4. Then, insert equivalent degrees of club and lemon-lime soda.<br>5. Then, increase grenadine syrup.<br>6. Finally, garnish with a lime slice.","url":"https://recipe.bluelayer.org/recipe/5048/5-alive"},{"id":"5047","title":"Un-Funky Monkey","ingredients":"- 1/2 ounce strawberry crush soda<br>- 2 1/2 ounces orange juice<br>- 1 sliced banana<br>- 1 teaspoon honey","directions":"1. First, pour strawberry soda, orange juice, banana, and honey into a blender.<br>2. Next, incorporate on very low until finally thick and a soft purple colour.<br>3. Then, pour into a hurricane glass.<br>4. Finally, garnish with a banana slice.","url":"https://recipe.bluelayer.org/recipe/5047/un-funky-monkey"},{"id":"5046","title":"Hawaiian Piña","ingredients":"- 2 1/2 ounces pineapple juice<br>- 1 teaspoon coconut cream<br>- 1 scoop vanilla ice cream<br>- 10 drops blue curacao","directions":"1. First, pour juice, coconut cream, vanilla ice cream, and curacao into a cocktail shaker.<br>2. Next, combination.<br>3. Then, pour into a hurricane glass.<br>4. Finally, garnish with a pineapple slice.","url":"https://recipe.bluelayer.org/recipe/5046/hawaiian-pi-a"},{"id":"5045","title":"Virgin Mary","ingredients":"- 6 ounces tomato juice<br>- Dash Worcestershire sauce<br>- Dash Tabasco sauce<br>- Dash salt<br>- Dash pepper<br>- Celery salt to taste","directions":"1. First, pour juice into a tall glass or beer mug with ice.<br>2. Next, incorporate Worcestershire sauce, Tabasco sauce, salt, pepper, and celery salt.<br>3. Then, stir.<br>4. Finally, garnish with a celery stalk and lime wedge. 510.","url":"https://recipe.bluelayer.org/recipe/5045/virgin-mary"},{"id":"5044","title":"Transfusion","ingredients":"- 3 ounces grape juice<br>- 6 ounces ginger ale<br>- Splash lime juice","directions":"1. First, blend grape juice and ginger ale in a collins glass with ice.<br>2. Next, splash with lime juice.<br>3. Finally, garnish with a lime wedge.","url":"https://recipe.bluelayer.org/recipe/5044/transfusion"},{"id":"5043","title":"Tomato Cooler","ingredients":"- 7 ounces chilled tomato juice<br>- Splash lemon juice<br>- Tonic water","directions":"1. First, pour juices into a highball glass with ice.<br>2. Next, final with tonic water.<br>3. Finally, garnish with a lemon wedge and a celery stalk.","url":"https://recipe.bluelayer.org/recipe/5043/tomato-cooler"},{"id":"5042","title":"Sunset Cooler","ingredients":"- 4 ounces cranberry juice<br>- 2 1/2 ounces orange juice Splash lemon juice Splash ginger ale<br>- 3 ounces ice","directions":"1. First, insert juices with ice into a blender.<br>2. Next, mix right until soft on reduced pace.<br>3. Then, pour into a hurricane glass.<br>4. Then, top with ginger ale.<br>5. Finally, garnish with an orange slice.","url":"https://recipe.bluelayer.org/recipe/5042/sunset-cooler"},{"id":"5041","title":"Strawberry Daiquiri","ingredients":"- 3 ounces contemporary or frozen strawberries<br>- Splash sour mix incorporate<br>- Dash grenadine<br>- 2 ounces ice","directions":"1. First, pour strawberries, sour mix, grenadine, and ice into a blender.<br>2. Next, mix until delicate on medium tempo for over 15 seconds.<br>3. Then, provide in a hurricane glass.<br>4. Finally, garnish with strawberries.","url":"https://recipe.bluelayer.org/recipe/5041/strawberry-daiquiri"},{"id":"5040","title":"Strawberry Colada","ingredients":"- 2 ounces clean or frozen strawberries<br>- 1 ounce Cream of coconut<br>- 2 ounces pineapple juice<br>- 2 ounces beaten ice","directions":"1. First, pour strawberries, Cream of coconut, pineapple juice, and ice into a blender.<br>2. Next, mix until tender on medium pace for around 15 seconds.<br>3. Then, provide in a hurricane glass.<br>4. Finally, garnish with strawberries and a pineapple bite.","url":"https://recipe.bluelayer.org/recipe/5040/strawberry-colada"},{"id":"5039","title":"Sonoma Nouveau","ingredients":"- 5 ounces alcohol-free white wine<br>- Club soda<br>- Cranberry juice","directions":"1. First, pour wine in a highball glass with ice.<br>2. Next, splash soda till glass is just about entire.<br>3. Then, float cranberry juice.<br>4. Finally, garnish with a lime twist.","url":"https://recipe.bluelayer.org/recipe/5039/sonoma-nouveau"},{"id":"5038","title":"San Francisco","ingredients":"- One aspect pineapple juice<br>- One aspect orange juice<br>- One part grapefruit juice<br>- One aspect sour mix<br>- 2 dashes grenadine<br>- Club soda","directions":"1. First, fill cocktail shaker with ice.<br>2. Next, insert juices, bitter blend, and grenadine.<br>3. Then, shake.<br>4. Then, strain into a goblet.<br>5. Finally, top with soda.","url":"https://recipe.bluelayer.org/recipe/5038/san-francisco"},{"id":"5037","title":"Saginaw Slumber","ingredients":"- 3 ounces apple juice<br>- 3 ounces cranberry juice<br>- 1 teaspoon honey","directions":"1. First, pour juices into a substantial heat-resistant mug.<br>2. Next, warm for 1 instant in microwave.<br>3. Then, stir in honey.<br>4. Finally, garnish with a lemon slice and a cinnamon adhere.","url":"https://recipe.bluelayer.org/recipe/5037/saginaw-slumber"},{"id":"5036","title":"Roy Rogers","ingredients":"- Cola soda<br>- Splash grenadine","directions":"1. First, fill a highball glass with ice.<br>2. Next, increase soda.<br>3. Then, splash with grenadine.<br>4. Finally, garnish with a flag.","url":"https://recipe.bluelayer.org/recipe/5036/roy-rogers"},{"id":"5035","title":"Rosy Pippin","ingredients":"- 4 ounces apple juice<br>- Splash grenadine<br>- Splash sour mix<br>- Ginger ale","directions":"1. First, fill cocktail shaker with ice.<br>2. Next, incorporate apple juice, grenadine, and sour mix.<br>3. Then, shake.<br>4. Then, strain into a highball glass with ice.<br>5. Then, fill with ginger ale.<br>6. Finally, garnish with an apple slice.","url":"https://recipe.bluelayer.org/recipe/5035/rosy-pippin"},{"id":"4215","title":"Apple Smoothie","ingredients":"Puree 6oz low-fat vanilla yogurt, 1/2 cup low-fat milk, one chopped apple, 2 tablespoons cashew butter, 1 tablespoon apple pie spice, and a handful of ice.","directions":"","url":"https://recipe.bluelayer.org/recipe/4215/apple-smoothie"},{"id":"4214","title":"Citrus Smoothie","ingredients":"Combine 6oz low-fat lemon yogurt, 1 cup low-fat milk, one peeled orange, and a handful of ice. Blend and then stir in 1 tablespoon flaxseed oil.","directions":"","url":"https://recipe.bluelayer.org/recipe/4214/citrus-smoothie"},{"id":"4213","title":"Peach Smoothie (V2)","ingredients":"Blend 1 cup frozen peaches and 1 cup low-fat milk for one minute. Stir in 2 teaspoons flaxseed oil.","directions":"","url":"https://recipe.bluelayer.org/recipe/4213/peach-smoothie-v2"},{"id":"4212","title":"Vanilla Blueberry Smoothie","ingredients":"Blend 6oz low-fat vanilla yogurt, 1 cup frozen blueberries, 1 cup low-fat milk, and 1 cup fresh blueberries. Stir in 1 tablespoon flaxseed oil.","directions":"","url":"https://recipe.bluelayer.org/recipe/4212/vanilla-blueberry-smoothie"},{"id":"4211","title":"Uncomplicated Blueberry Smoothie","ingredients":"Blend 1 cup frozen blueberries and 1 cup low-fat milk. Stir in 1 tablespoon flaxseed oil and sweeten to taste.","directions":"","url":"https://recipe.bluelayer.org/recipe/4211/uncomplicated-blueberry-smoothie"},{"id":"4210","title":"Mango Smoothie (V2)","ingredients":"Puree 1/2 cup mango juice, 1/4 cup mango cubes, 1/2 cup mashed avocado, 1/4 cup low-fat vanilla yogurt, 1 tablespoon lime juice, and 1 tablespoon sugar with 6 ice cubes.","directions":"","url":"https://recipe.bluelayer.org/recipe/4210/mango-smoothie-v2"},{"id":"4209","title":"Ginger Strawberry Smoothie","ingredients":"Blend 1.5 cups hulled strawberries, 6 kale leaves (no stems), 3 tablespoons lime juice, 2 teaspoons honey, and 2 teaspoons grated ginger. Stir in 1/2 cup water and 1 cup ice.","directions":"","url":"https://recipe.bluelayer.org/recipe/4209/ginger-strawberry-smoothie"},{"id":"4208","title":"Blackberry and Almond Smoothie","ingredients":"Blend 6oz fresh blackberries, 1 cup ice, 1/2 cup low-fat Greek yogurt, 2 tablespoons almond butter, and 2 teaspoons honey until smooth.","directions":"","url":"https://recipe.bluelayer.org/recipe/4208/blackberry-and-almond-smoothie"},{"id":"4207","title":"Spiced Raspberry Smoothie","ingredients":"Combine 6oz fresh raspberries, 1 cup ice, 1/2 cup fat-free cottage cheese, 2 pitted dates, 2 tablespoons rolled oats, 1 teaspoon honey, and a pinch of cinnamon.","directions":"","url":"https://recipe.bluelayer.org/recipe/4207/spiced-raspberry-smoothie"},{"id":"4206","title":"Spinach and Apple Smoothie","ingredients":"Blend 2 cups baby spinach, 1/2 cup fat-free Greek yogurt, 1/3 cup apple juice, one sliced apple, and 2 tablespoons flax seeds. Stir in 1 teaspoon maple syrup and 1 cup ice.","directions":"","url":"https://recipe.bluelayer.org/recipe/4206/spinach-and-apple-smoothie"},{"id":"4205","title":"Strawberry and Banana Wonder","ingredients":"Puree 1.5 cups hulled strawberries, 1 cup ice, 1/2 cup soft tofu, half a sliced banana, 2 tablespoons low-fat milk, 2 tablespoons ground flaxseed, and 2 teaspoons honey.","directions":"","url":"https://recipe.bluelayer.org/recipe/4205/strawberry-and-banana-wonder"},{"id":"4204","title":"Raspberry and Peanut Butter Smoothie","ingredients":"Blend 6oz fresh raspberries, 1 cup ice, 2 tablespoons creamy peanut butter, 2 tablespoons low-fat milk, and 2 teaspoons honey until smooth.","directions":"","url":"https://recipe.bluelayer.org/recipe/4204/raspberry-and-peanut-butter-smoothie"},{"id":"4203","title":"Almond and Berry Smoothie","ingredients":"Combine 1.5 cups fresh blueberries, 1 cup ice, 1/2 cup low-fat Greek yogurt, 1/4 cup slivered almonds, 2 tablespoons low-fat milk, 2 tablespoons wheat germ, and 2 teaspoons honey.","directions":"","url":"https://recipe.bluelayer.org/recipe/4203/almond-and-berry-smoothie"},{"id":"4202","title":"Summer Smoothie","ingredients":"Blend 6oz low-fat peach yogurt, 1 cup ice, 1/2 cup low-fat milk, 12 red seedless grapes, 2 tablespoons sugar, and 2 teaspoons vanilla extract.","directions":"","url":"https://recipe.bluelayer.org/recipe/4202/summer-smoothie"},{"id":"4201","title":"Common Strawberry Shake","ingredients":"Puree 4oz fresh hulled strawberries, 1 cup low-fat milk, 6 ice cubes, and 1 tablespoon honey until creamy.","directions":"","url":"https://recipe.bluelayer.org/recipe/4201/common-strawberry-shake"},{"id":"4200","title":"Berry and Banana Smoothie","ingredients":"Blend 1 cup strawberries, 1 cup sliced apples, 1 cup peaches, and 1.5 cups ice with 1.5 cups low-fat vanilla ice cream, 1/2 cup low-fat milk, and one sliced banana.","directions":"","url":"https://recipe.bluelayer.org/recipe/4200/berry-and-banana-smoothie"},{"id":"4199","title":"Banana Green Smoothie","ingredients":"Mix 2 cups baby spinach, 3/4 cup crushed ice, 3/4 cup fat-free Greek yogurt, one banana, one chopped carrot, and 2 tablespoons honey until smooth.","directions":"","url":"https://recipe.bluelayer.org/recipe/4199/banana-green-smoothie"},{"id":"4198","title":"Yogurt and Fruit Smoothie","ingredients":"Blend 1 cup hulled strawberries, 1/2 cup low-fat plain yogurt, 1/4 cup pineapple juice, one sliced banana, 1.5 teaspoons sugar, 1 teaspoon milk, and 1 teaspoon orange juice.","directions":"","url":"https://recipe.bluelayer.org/recipe/4198/yogurt-and-fruit-smoothie"},{"id":"4197","title":"Fig Smoothie","ingredients":"Puree 3/4 cup low-fat milk, 3/4 cup orange juice, 6 halved figs, and two frozen sliced bananas until smooth.","directions":"","url":"https://recipe.bluelayer.org/recipe/4197/fig-smoothie"},{"id":"4196","title":"Avocado and Coconut Smoothie","ingredients":"Blend 1/2 cup low-fat milk, 1/2 cup low-fat vanilla yogurt, 1/4 cup coconut cream, one cubed avocado, and 8 ice cubes until smooth.","directions":"","url":"https://recipe.bluelayer.org/recipe/4196/avocado-and-coconut-smoothie"},{"id":"4195","title":"Peach Smoothie","ingredients":"Combine 15oz sliced peaches, 2 cups vanilla soy milk, 4 scoops low-fat vanilla ice cream, and 1/4 cup orange juice in a blender.","directions":"","url":"https://recipe.bluelayer.org/recipe/4195/peach-smoothie"},{"id":"4194","title":"Red Satisfaction Smoothie","ingredients":"Mix 2 cups low-fat vanilla ice cream, 10 ice cubes, 1/2 cup sugar-free grape soda, and 1 teaspoon vanilla extract until creamy.","directions":"","url":"https://recipe.bluelayer.org/recipe/4194/red-satisfaction-smoothie"},{"id":"4193","title":"Melon Smoothie","ingredients":"Blend 1/4 cubed honeydew melon, 1/4 cubed cantaloupe, the juice of one lime, and 2 tablespoons sugar until smooth.","directions":"","url":"https://recipe.bluelayer.org/recipe/4193/melon-smoothie"},{"id":"4192","title":"Pineapple Gratification","ingredients":"Blend 2 cups low-fat milk, 6 pineapple rings, two frozen sliced bananas, and 1 tablespoon honey until smooth.","directions":"","url":"https://recipe.bluelayer.org/recipe/4192/pineapple-gratification"},{"id":"4191","title":"Blueberry Berry Smoothie","ingredients":"Puree 8oz low-fat vanilla yogurt, 1 cup ice, 3/4 cup blueberries, one sliced kiwi, and one sliced banana until smooth.","directions":"","url":"https://recipe.bluelayer.org/recipe/4191/blueberry-berry-smoothie"},{"id":"4190","title":"Asian Pear Smoothie","ingredients":"Blend 2 hulled strawberries, one chopped Asian pear, 2/3 cup low-fat vanilla yogurt, 1/2 cup crushed ice, 1/4 cup low-fat milk, and 2 teaspoons sugar.","directions":"","url":"https://recipe.bluelayer.org/recipe/4190/asian-pear-smoothie"},{"id":"4189","title":"Hawaiian Holiday","ingredients":"Mix 16oz pineapple juice, one frozen sliced banana, 3 tablespoons coconut milk, and 1 tablespoon sugar in a blender until smooth.","directions":"","url":"https://recipe.bluelayer.org/recipe/4189/hawaiian-holiday"},{"id":"4188","title":"Banana Pleasure","ingredients":"Blend 2 cups crushed ice, 1 cup low-fat milk, one frozen sliced banana, 1/2 teaspoon vanilla extract, and a pinch of nutmeg until smooth.","directions":"","url":"https://recipe.bluelayer.org/recipe/4188/banana-pleasure"},{"id":"4187","title":"Chocolate Blueberry Smoothie","ingredients":"Combine 1 cup frozen blueberries, 1 cup low-fat milk, 1 tablespoon chocolate syrup, and 1oz low-calorie hot chocolate powder in a blender until smooth.","directions":"","url":"https://recipe.bluelayer.org/recipe/4187/chocolate-blueberry-smoothie"},{"id":"4186","title":"Cantaloupe and Berry Smoothie","ingredients":"Blend 1 cup frozen raspberries, 1/2 cup low-fat plain yogurt, half a cubed cantaloupe, and 3 tablespoons of sweetener until creamy.","directions":"","url":"https://recipe.bluelayer.org/recipe/4186/cantaloupe-and-berry-smoothie"},{"id":"4185","title":"Choco-Cherry Cheery Smoothie","ingredients":"Puree 2 cups chocolate soy milk, 2 cups frozen dark cherries, and three frozen sliced bananas for 30 seconds until smooth.","directions":"","url":"https://recipe.bluelayer.org/recipe/4185/choco-cherry-cheery-smoothie"},{"id":"4184","title":"Cinnamon and Pear Smoothie","ingredients":"Mix 1 cup low-fat milk, 1/2 cup low-fat vanilla yogurt, two quartered pears, one sliced banana, 1/2 teaspoon cinnamon, and a pinch of nutmeg until smooth.","directions":"","url":"https://recipe.bluelayer.org/recipe/4184/cinnamon-and-pear-smoothie"},{"id":"4183","title":"Orange Kale Smoothie","ingredients":"Blend one peeled orange into juice, then add one torn kale leaf and 1/2 cup water and blend. Stir in two sliced bananas and 6 ice cubes, blending until thick.","directions":"","url":"https://recipe.bluelayer.org/recipe/4183/orange-kale-smoothie"},{"id":"4182","title":"Banana Protein Smoothie","ingredients":"Blend 10 almonds, 2 tablespoons water, one banana, and 1/4 cup sliced strawberries. Add 1 cup crushed ice and blend until smooth, then stir in 3 tablespoons chocolate protein powder.","directions":"","url":"https://recipe.bluelayer.org/recipe/4182/banana-protein-smoothie"},{"id":"4181","title":"Grapefruit Wake-up Juice","ingredients":"Blend 8oz strawberry-banana yogurt, 1.33 cups fresh red grapefruit juice, 1 cup crushed ice, 8 hulled strawberries, two sliced bananas, and 2 tablespoons honey.","directions":"","url":"https://recipe.bluelayer.org/recipe/4181/grapefruit-wake-up-juice"},{"id":"4180","title":"Uncomplicated Breakfast Smoothie","ingredients":"Puree 2 cups low-fat yogurt, 2 cups pineapple juice, 1 cup hulled strawberries, 1/4 cup wheat germ, two frozen sliced bananas, and 1 teaspoon vanilla extract.","directions":"","url":"https://recipe.bluelayer.org/recipe/4180/uncomplicated-breakfast-smoothie"},{"id":"4179","title":"Tropical Fruit Satisfaction","ingredients":"Blend 15oz crushed pineapple chunks with juice, 1 cup low-fat plain yogurt, 8 ice cubes, and one banana. Slowly pour in 1 cup orange juice while blending.","directions":"","url":"https://recipe.bluelayer.org/recipe/4179/tropical-fruit-satisfaction"},{"id":"4178","title":"A Style of Summertime","ingredients":"Puree 1 cup frozen cherries, 1 cup frozen blueberries, 1 cup frozen strawberries, and 4 ice cubes. Blend in 3/4 cup low-fat vanilla yogurt, 1/2 cup chilled orange juice, one banana, and 1/2 teaspoon honey.","directions":"","url":"https://recipe.bluelayer.org/recipe/4178/a-style-of-summertime"},{"id":"4177","title":"Blackberry and Raspberry Smoothie","ingredients":"Blend 6oz low-fat vanilla yogurt, 1 cup raspberries, 1/2 cup blackberries, 4 ice cubes, one sliced banana, and 1 tablespoon honey until creamy.","directions":"","url":"https://recipe.bluelayer.org/recipe/4177/blackberry-and-raspberry-smoothie"},{"id":"4176","title":"Fruity Banana Smoothie","ingredients":"Puree 2 cups crushed ice, 1 cup chilled pineapple juice, three sliced bananas, and 1 tablespoon honey until smooth.","directions":"","url":"https://recipe.bluelayer.org/recipe/4176/fruity-banana-smoothie"},{"id":"4175","title":"Creamy Blueberry Slushy","ingredients":"Blend 1 cup low-fat vanilla yogurt, 1 cup frozen strawberries, 1 cup frozen blueberries, 1 cup pineapple-orange juice, and 2 teaspoons sugar. Stir in 6 ice cubes until slightly crunchy.","directions":"","url":"https://recipe.bluelayer.org/recipe/4175/creamy-blueberry-slushy"},{"id":"4174","title":"Berry Breakfast","ingredients":"Blend 2 cups low-fat vanilla yogurt, 1 cup frozen blueberries, 3/4 cup chilled orange juice, 1/2 cup frozen sliced strawberries, 1/3 cup chilled pineapple juice, and half a sliced banana.","directions":"","url":"https://recipe.bluelayer.org/recipe/4174/berry-breakfast"},{"id":"4173","title":"Strawberry Lassi","ingredients":"Puree 6 strawberries with 2 tablespoons sugar. Add 1/4 cup low-fat milk and blend, then stir in 1 cup low-fat plain yogurt. Serve in glasses over ice and garnish with chopped strawberry.","directions":"","url":"https://recipe.bluelayer.org/recipe/4173/strawberry-lassi"},{"id":"4172","title":"Pineapple Mango Smoothie","ingredients":"Combine 1 cup pineapple juice, 1 cup low-fat vanilla yogurt, 1/2 cup low-fat milk, one chopped mango, half a frozen sliced banana, and 2 tablespoons coconut cream.","directions":"","url":"https://recipe.bluelayer.org/recipe/4172/pineapple-mango-smoothie"},{"id":"4171","title":"Unique Smoothie","ingredients":"Blend 3 chopped kiwis, two frozen sliced bananas, 1.5 cups crushed ice, 1 cup low-fat plain yogurt, 1 cup blueberries, 3 tablespoons honey, and 1/4 teaspoon almond extract.","directions":"","url":"https://recipe.bluelayer.org/recipe/4171/unique-smoothie"},{"id":"4170","title":"Outrageous Cantaloupe Smoothie","ingredients":"Blend one cubed cantaloupe until the 2 cups of ice are broken down. Stir in 3 tablespoons of sweetener and puree before serving.","directions":"","url":"https://recipe.bluelayer.org/recipe/4170/outrageous-cantaloupe-smoothie"},{"id":"4169","title":"Creamy Mango Smoothie","ingredients":"Puree 1.5 cups chopped mango, 3/4 cup low-fat milk, 1/4 cup low-fat vanilla yogurt, 3 ice cubes, and 3/4 teaspoon vanilla extract until creamy.","directions":"","url":"https://recipe.bluelayer.org/recipe/4169/creamy-mango-smoothie"},{"id":"4168","title":"Orange and Banana Smoothie","ingredients":"Blend 8oz fat-free vanilla yogurt, 1 cup low-fat milk, 1/4 cup sugar, two peeled orange segments, one frozen sliced banana, and a pinch of salt. Stir in 4 ice cubes at the end.","directions":"","url":"https://recipe.bluelayer.org/recipe/4168/orange-and-banana-smoothie"},{"id":"4167","title":"Orange Snow","ingredients":"Blend 6oz frozen orange juice concentrate, 1/2 cup sugar, 1/2 cup low-fat milk, 1/2 cup water, 14 ice cubes, and 1/2 teaspoon vanilla extract until smooth.","directions":"","url":"https://recipe.bluelayer.org/recipe/4167/orange-snow"},{"id":"4166","title":"Banana Berry Smoothie","ingredients":"Combine 1 cup frozen raspberries, 3/4 cup orange juice, 1/4 cup low-fat vanilla yogurt, and one frozen sliced banana in a blender until smooth.","directions":"","url":"https://recipe.bluelayer.org/recipe/4166/banana-berry-smoothie"},{"id":"4165","title":"Strawberry and Banana Smoothie (V2)","ingredients":"Blend 1.5 cups low-fat vanilla yogurt, 1/2 cup frozen strawberries, two sliced bananas, 2 tablespoons wheat germ, and 1 tablespoon honey until creamy.","directions":"","url":"https://recipe.bluelayer.org/recipe/4165/strawberry-and-banana-smoothie-v2"},{"id":"4164","title":"Tropicana Smoothie","ingredients":"Blend 1.5 cups low-fat yogurt, 1.5 cups frozen strawberries, 1 cup crushed ice, 1 cup frozen pineapple chunks, 1/2 cup low-fat milk, and 2 tablespoons sugar.","directions":"","url":"https://recipe.bluelayer.org/recipe/4164/tropicana-smoothie"},{"id":"4163","title":"Peanut Butter and Jelly Smoothie","ingredients":"Mix 2 cups milk, one frozen sliced banana, 2 tablespoons honey, 2 tablespoons peanut butter, 2 tablespoons blackberry jelly, and 2 teaspoons wheat germ until smooth.","directions":"","url":"https://recipe.bluelayer.org/recipe/4163/peanut-butter-and-jelly-smoothie"},{"id":"4162","title":"Choco-Strawberry Smoothie","ingredients":"Blend 1 cup low-fat plain yogurt, 1/2 cup frozen strawberries, two frozen sliced bananas, and 2 tablespoons chocolate syrup until smooth.","directions":"","url":"https://recipe.bluelayer.org/recipe/4162/choco-strawberry-smoothie"},{"id":"4161","title":"Avocado Milkshake","ingredients":"Puree one cubed avocado, 1.33 cups low-fat milk, 5 ice cubes, one scoop low-fat vanilla ice cream, 3 tablespoons sugar, and 1 teaspoon lemon or lime juice.","directions":"","url":"https://recipe.bluelayer.org/recipe/4161/avocado-milkshake"},{"id":"4160","title":"Chocolate Zucchini Shake","ingredients":"Combine 1 cup frozen grated zucchini, 1 cup half-and-half, 1/2 cup sugar, 1/4 cup chopped peanuts, two frozen sliced bananas, and 2 tablespoons cocoa powder in a blender.","directions":"","url":"https://recipe.bluelayer.org/recipe/4160/chocolate-zucchini-shake"},{"id":"4159","title":"Watermelon and Strawberry Smoothie","ingredients":"Blend 1.5 cups frozen diced watermelon, 1.5 cups frozen strawberries, 1/2 cup low-fat plain yogurt, 1/4 cup cream, 2 tablespoons orange juice, 1 tablespoon sweetener, and 1/4 teaspoon vanilla extract.","directions":"","url":"https://recipe.bluelayer.org/recipe/4159/watermelon-and-strawberry-smoothie"},{"id":"4158","title":"Banana and Mango Smoothie","ingredients":"Mix 1/2 cup orange-mango juice, 1/2 cup frozen mango chunks, 1/3 cup low-fat yogurt, and one banana until the desired thickness is reached.","directions":"","url":"https://recipe.bluelayer.org/recipe/4158/banana-and-mango-smoothie"},{"id":"4157","title":"Pineapple and Strawberry Smoothie","ingredients":"Blend 1 cup frozen strawberries, 3/4 cup low-fat milk, 3/4 cup pineapple juice, 1/2 cup low-fat vanilla yogurt, 6 ice cubes, 2 tablespoons sugar, and 1 teaspoon wheat germ.","directions":"","url":"https://recipe.bluelayer.org/recipe/4157/pineapple-and-strawberry-smoothie"},{"id":"4156","title":"Strawberry and Peanut Butter Smoothie","ingredients":"Puree 1/2 cup low-fat plain yogurt, 10 ice cubes, 4 hulled strawberries, one banana, and 2 tablespoons peanut butter until smooth.","directions":"","url":"https://recipe.bluelayer.org/recipe/4156/strawberry-and-peanut-butter-smoothie"},{"id":"4155","title":"Strawberry Banana Smoothie","ingredients":"Combine 8oz low-fat strawberry yogurt, 3/4 cup low-fat milk, one sliced banana, 2 teaspoons sugar, and 1 teaspoon banana extract in a blender.","directions":"","url":"https://recipe.bluelayer.org/recipe/4155/strawberry-banana-smoothie"},{"id":"4154","title":"Breakfast Smoothie","ingredients":"Blend 8oz fat-free plain yogurt, 1/4 cup hulled strawberries, 1/3 cup low-fat milk, and one banana until smooth.","directions":"","url":"https://recipe.bluelayer.org/recipe/4154/breakfast-smoothie"},{"id":"4153","title":"Chocolate Banana Smoothie","ingredients":"Mix 1 cup low-fat milk, 1/2 cup frozen strawberries, half a banana, 2 tablespoons low-calorie chocolate drink mix, 2 teaspoons sugar, and 1/2 teaspoon vanilla extract until smooth.","directions":"","url":"https://recipe.bluelayer.org/recipe/4153/chocolate-banana-smoothie"},{"id":"4152","title":"Wonderful Early morning Orange Smoothie","ingredients":"Blend 6oz frozen orange juice concentrate, 1 cup low-fat milk, 1 cup water, 1/2 cup sugar, and 1 teaspoon vanilla extract. Add 12 ice cubes and blend until the desired consistency is reached.","directions":"","url":"https://recipe.bluelayer.org/recipe/4152/wonderful-early-morning-orange-smoothie"},{"id":"4151","title":"Strawberry and Orange Smoothie","ingredients":"Combine 1 cup frozen hulled strawberries, 3/4 cup orange juice, one banana, and a handful of ice cubes in a blender until smooth.","directions":"","url":"https://recipe.bluelayer.org/recipe/4151/strawberry-and-orange-smoothie"},{"id":"4150","title":"Green Large Smoothie","ingredients":"Blend 2 cups fresh spinach, 1 cup low-fat milk, 1 cup ice, 1/2 cup fat-free plain yogurt, one frozen sliced banana, and 1 tablespoon peanut butter.","directions":"","url":"https://recipe.bluelayer.org/recipe/4150/green-large-smoothie"},{"id":"4149","title":"Very simple Fruit Smoothie","ingredients":"Puree 1 quart hulled strawberries and 2 peaches. Mix in 1 cup of mixed orange-peach-mango juice, then add 2 cups ice and one sliced banana, blending to your desired consistency.","directions":"","url":"https://recipe.bluelayer.org/recipe/4149/very-simple-fruit-smoothie"},{"id":"4148","title":"Strawberry and Banana Smoothie","ingredients":"Puree 1 cup low-fat milk, 5 hulled strawberries, one banana, and 1 teaspoon ground cinnamon. Optional: add a drop of pink food coloring.","directions":"","url":"https://recipe.bluelayer.org/recipe/4148/strawberry-and-banana-smoothie"},{"id":"4147","title":"Creaming Orange Slushy","ingredients":"Blend 1/2 cup orange juice, 1/4 cup milk, 8 ice cubes, and 2 tablespoons of sweetener until smooth.","directions":"","url":"https://recipe.bluelayer.org/recipe/4147/creaming-orange-slushy"},{"id":"4146","title":"Strawberry and Kiwi Smoothie","ingredients":"Combine 3/4 cup pineapple-orange juice mix, 1/2 cup low-fat vanilla yogurt, 6 hulled strawberries, one frozen banana, and one sliced kiwi in a blender until smooth.","directions":"","url":"https://recipe.bluelayer.org/recipe/4146/strawberry-and-kiwi-smoothie"},{"id":"4145","title":"Blueberry and Peanut Butter Smoothie","ingredients":"Pulse 1 tablespoon flaxseed in a blender. Add 1 cup low-fat milk, 1/2 cup low-fat yogurt, 1/2 cup frozen blueberries, one banana, 1 tablespoon peanut butter, and 1 teaspoon honey; blend until smooth.","directions":"","url":"https://recipe.bluelayer.org/recipe/4145/blueberry-and-peanut-butter-smoothie"},{"id":"4144","title":"Lemon Berry Burst","ingredients":"Blend 8oz low-fat blueberry yogurt, 1.5 cups low-fat milk, 1 cup fresh blueberries, 1 cup hulled strawberries, 1 cup crushed ice, and 1 teaspoon lemonade powder until creamy.","directions":"","url":"https://recipe.bluelayer.org/recipe/4144/lemon-berry-burst"},{"id":"4143","title":"Banana and Pineapple Smoothie","ingredients":"Combine 1 cup pineapple or apple juice, one sliced banana, 1/4 cup chopped pineapple, and 4 ice cubes in a blender until smooth.","directions":"","url":"https://recipe.bluelayer.org/recipe/4143/banana-and-pineapple-smoothie"},{"id":"4142","title":"Fruity Entertaining","ingredients":"Blend 1/2 cup low-fat milk, 1/4 cup blueberries, 2 sliced strawberries, 2 ice cubes, half a frozen sliced banana, 2 tablespoons low-fat vanilla yogurt, and 1 teaspoon vanilla extract.","directions":"","url":"https://recipe.bluelayer.org/recipe/4142/fruity-entertaining"},{"id":"4141","title":"Summer?s Working day Smoothie","ingredients":"Summer","directions":"","url":"https://recipe.bluelayer.org/recipe/4141/summer-s-working-day-smoothie"},{"id":"4140","title":"Choco-Peanut Shake","ingredients":"Blend 1 cup creamy peanut butter, 1/4 cup chocolate syrup, 1/4 cup low-fat milk, and 12 ice cubes until smooth.","directions":"","url":"https://recipe.bluelayer.org/recipe/4140/choco-peanut-shake"},{"id":"4139","title":"Scrumptious Berry Smoothie","ingredients":"Combine 2 cups frozen mixed berries, 1 cup low-fat strawberry yogurt, one banana, and 1/2 teaspoon of sugar in a blender until creamy.","directions":"","url":"https://recipe.bluelayer.org/recipe/4139/scrumptious-berry-smoothie"},{"id":"4138","title":"Peach and Mango Smoothie","ingredients":"Blend one cubed mango, one sliced peach or nectarine, 1/2 cup vanilla soy milk, and 1/2 cup orange juice until smooth.","directions":"","url":"https://recipe.bluelayer.org/recipe/4138/peach-and-mango-smoothie"},{"id":"4137","title":"Spiced Banana Smoothie","ingredients":"Mix 1.5 cups low-fat milk, one banana, 1 tablespoon honey, and 1/4 teaspoon ground nutmeg in a blender until smooth.","directions":"","url":"https://recipe.bluelayer.org/recipe/4137/spiced-banana-smoothie"},{"id":"4136","title":"Balanced Fruity Smoothie","ingredients":"Blend 1.5 cups low-fat plain yogurt, 1 cup hulled strawberries, 1/2 cup orange juice, 1/3 cup frozen blueberries, two sliced bananas, and 1 tablespoon soy milk powder.","directions":"","url":"https://recipe.bluelayer.org/recipe/4136/balanced-fruity-smoothie"},{"id":"4135","title":"Apple and Banana Smoothie","ingredients":"Combine 1/2 cup orange juice, 1/4 cup milk, one peeled and cored apple (sliced), and one frozen sliced banana in a blender until smooth.","directions":"","url":"https://recipe.bluelayer.org/recipe/4135/apple-and-banana-smoothie"},{"id":"4134","title":"Berry Blast","ingredients":"Blend 1 cup low-fat milk, one banana, 3 large strawberries, 1 tablespoon low-fat vanilla yogurt, and 1 teaspoon honey until smooth.","directions":"","url":"https://recipe.bluelayer.org/recipe/4134/berry-blast"},{"id":"4133","title":"Green Pleasure","ingredients":"Freeze 2 cups of fresh spinach for one hour. Then blend the frozen spinach with 2 cups frozen strawberries, 1/2 cup crushed ice, one banana, and 2 tablespoons of honey.","directions":"","url":"https://recipe.bluelayer.org/recipe/4133/green-pleasure"},{"id":"4132","title":"California Aspiration","ingredients":"Combine 8oz low-fat lemon yogurt, 1/3 cup orange juice, and 7 large frozen strawberries in a blender and process until smooth.","directions":"","url":"https://recipe.bluelayer.org/recipe/4132/california-aspiration"},{"id":"4131","title":"Banana Burst","ingredients":"Pulse 1 cup low-fat milk and two bananas until chopped. Blend in 1/4 cup water and 2 tablespoons brown sugar, then add 8 ice cubes and blend to your preferred consistency.","directions":"","url":"https://recipe.bluelayer.org/recipe/4131/banana-burst"},{"id":"4130","title":"Watermelon Slushy","ingredients":"Blend 4 cups seeded watermelon cubes with 10 ice cubes. Then add 1/3 cup lime juice, 1/4 cup sugar, and a pinch of salt, blending until well mixed.","directions":"","url":"https://recipe.bluelayer.org/recipe/4130/watermelon-slushy"},{"id":"4129","title":"Banana Chocolate Smoothie","ingredients":"Blend 1 cup low-fat milk, 1 cup crushed ice, one banana, and 1 tablespoon of chocolate syrup until smooth.","directions":"","url":"https://recipe.bluelayer.org/recipe/4129/banana-chocolate-smoothie"},{"id":"4128","title":"Strawberry Shake","ingredients":"Puree 2 cups low-fat milk, 1 cup frozen strawberries, 1 tablespoon honey, and 1 teaspoon vanilla extract until smooth.","directions":"","url":"https://recipe.bluelayer.org/recipe/4128/strawberry-shake"},{"id":"4127","title":"Blueberry Satisfaction","ingredients":"Blend 1 cup fat-free vanilla yogurt, 1/2 cup vanilla soy milk, one frozen sliced banana, 1.5 teaspoons of flax seed meal, and 1.5 teaspoons of honey. Stir in 2/3 cup frozen blueberries slowly until combined.","directions":"","url":"https://recipe.bluelayer.org/recipe/4127/blueberry-satisfaction"},{"id":"4126","title":"Orange and Strawberry Smoothie","ingredients":"Mix 1 cup orange juice, 1 cup chopped fresh strawberries, 10 ice cubes, and 1 tablespoon of sweetener until smooth.","directions":"","url":"https://recipe.bluelayer.org/recipe/4126/orange-and-strawberry-smoothie"},{"id":"4125","title":"Banana Kale Smoothie","ingredients":"Blend 2 cups chopped kale, 1/2 cup soy milk, one sliced banana, 1 tablespoon flax seeds, and 1 teaspoon of maple syrup or honey. Serve in a glass with crushed ice.","directions":"","url":"https://recipe.bluelayer.org/recipe/4125/banana-kale-smoothie"},{"id":"4124","title":"Orange Smoothie","ingredients":"Combine 6oz frozen orange juice concentrate, 1 cup water, 1 cup low-fat milk, 1/3 cup sugar, 10 ice cubes, and 1 teaspoon of vanilla extract in a blender.","directions":"","url":"https://recipe.bluelayer.org/recipe/4124/orange-smoothie"},{"id":"4123","title":"Groovy Smoothie","ingredients":"Blend 8oz low-fat vanilla yogurt, 1 cup frozen strawberries, 3/4 cup low-fat milk, and two small bananas until creamy.","directions":"","url":"https://recipe.bluelayer.org/recipe/4123/groovy-smoothie"},{"id":"4122","title":"Avocado Smoothie","ingredients":"Puree one peeled and pitted avocado, 8 ice cubes, 1 cup low-fat milk, 1/2 cup low-fat vanilla yogurt, and 3 tablespoons of honey until smooth.","directions":"","url":"https://recipe.bluelayer.org/recipe/4122/avocado-smoothie"},{"id":"4121","title":"Fruit Sundae Smoothie","ingredients":"Combine 8oz low-fat peach yogurt, 1 cup strawberries, 1 cup ice, 1/2 cup blueberries, 1/2 cup orange juice, one sliced kiwi, and one sliced banana in a blender until smooth.","directions":"","url":"https://recipe.bluelayer.org/recipe/4121/fruit-sundae-smoothie"},{"id":"4120","title":"Cheerful Working day Smoothie","ingredients":"Blend 1 cup low-fat vanilla yogurt, 1 cup orange juice, one sliced banana, and one cubed mango until smooth. Serve in tall glasses with a straw.","directions":"","url":"https://recipe.bluelayer.org/recipe/4120/cheerful-working-day-smoothie"},{"id":"4119","title":"Banana and Peanut Butter Smoothie II","ingredients":"Mix 2 cups low-fat milk, 2 cups crushed ice, 1/2 cup peanut butter, two sliced bananas, and 2 tablespoons of honey until creamy.","directions":"","url":"https://recipe.bluelayer.org/recipe/4119/banana-and-peanut-butter-smoothie-ii"},{"id":"4118","title":"Banana Smoothie","ingredients":"Blend 1 cup low-fat milk, one egg, one frozen sliced banana, 2 tablespoons of sugar, and 1 teaspoon of vanilla extract. Pour into a glass and garnish with a pinch of ground cinnamon.","directions":"","url":"https://recipe.bluelayer.org/recipe/4118/banana-smoothie"},{"id":"4117","title":"Red Monster Smoothie","ingredients":"Blend 1 cup orange juice, 1/2 cup frozen blueberries, two frozen sliced bananas, 1 tablespoon honey, and 1 teaspoon vanilla extract. Adjust honey or liquid for your preferred taste and thickness.","directions":"","url":"https://recipe.bluelayer.org/recipe/4117/red-monster-smoothie"},{"id":"4116","title":"Mango Smoothie","ingredients":"Blend two peeled and cubed mangos with 2 cups of low-fat plain yogurt, 1 cup of ice, and 1/2 cup of sweetener until a smooth texture is achieved.","directions":"","url":"https://recipe.bluelayer.org/recipe/4116/mango-smoothie"},{"id":"4115","title":"Mocha Insanity","ingredients":"Combine 1 cup crushed ice, 3/4 cup low-fat milk, 3 tablespoons of sweetener, and 3 tablespoons of mocha instant espresso granules in a blender until smooth.","directions":"","url":"https://recipe.bluelayer.org/recipe/4115/mocha-insanity"},{"id":"4114","title":"Orange Early morning Glory","ingredients":"Mix 6oz of frozen orange juice concentrate, 1 cup water, 1 cup skim milk, 12 ice cubes, 1/8 cup sugar, and 1/4 teaspoon of vanilla extract until blended.","directions":"","url":"https://recipe.bluelayer.org/recipe/4114/orange-early-morning-glory"},{"id":"4113","title":"Green Goodness Smoothie","ingredients":"Puree 6oz of low-fat vanilla yogurt, 1.5 cups of fresh spinach, 1 cup of grapes, one frozen sliced banana, and half a chopped apple until completely smooth.","directions":"","url":"https://recipe.bluelayer.org/recipe/4113/green-goodness-smoothie"},{"id":"4112","title":"Banana and Peanut Butter Smoothie","ingredients":"Blend 1/2 cup soy milk, 1/8 cup peanut butter, one frozen banana, and 2 tablespoons of honey until smooth. Drizzle extra honey on top before serving.","directions":"","url":"https://recipe.bluelayer.org/recipe/4112/banana-and-peanut-butter-smoothie"},{"id":"4111","title":"Goodness Smoothie","ingredients":"Mix 1/2 cup frozen strawberries, 1/2 cup skim milk, 1/2 cup fat-free plain yogurt, half a frozen sliced banana, 2 tablespoons of protein powder, 1.5 tablespoons of flax seeds, and 1 teaspoon of honey until smooth.","directions":"","url":"https://recipe.bluelayer.org/recipe/4111/goodness-smoothie"},{"id":"4110","title":"Strawberry Smoothie","ingredients":"Combine 1/2 cup plain yogurt, 1/2 cup skim milk, 8 hulled strawberries, 3 tablespoons of sugar, and 2 teaspoons of vanilla. Blend the mixture, then add 6 crushed ice cubes and pulse until it reaches a creamy consistency.","directions":"","url":"https://recipe.bluelayer.org/recipe/4110/strawberry-smoothie"},{"id":"4109","title":"Oatmeal and Strawberry Smoothie","ingredients":"Blend 1 cup soy milk, 1/4 cup rolled oats, one sliced banana, 14 frozen strawberries, 1.5 teaspoons of sweetener, and 1/2 teaspoon of vanilla extract until smooth and creamy.","directions":"","url":"https://recipe.bluelayer.org/recipe/4109/oatmeal-and-strawberry-smoothie"},{"id":"4108","title":"BANANARAMA","ingredients":"10 ounces whole milk 1 tablespoon honey 1 tablespoon heavy cream 1 banana 3 ounces ice 1. Pour whole milk, honey, heavy cream, banana, and ice into a blender. 2. Blend until smooth. 3. Pour into a large glass.","directions":"","url":"https://recipe.bluelayer.org/recipe/4108/bananarama"},{"id":"4107","title":"AUSSIE EYE-OPENER FOR  2","ingredients":"1 grapefruit 1/2 ripe pineapple 1 lemon 1. Peel and chop fruit. 2. Use a juice extractor to juice the grapefruit, pineapple, and lemon. 3. Pour juices into a cocktail shaker. 4. Combine. 5. Pour into tumblers. (serve over ice if preferred.)","directions":"","url":"https://recipe.bluelayer.org/recipe/4107/aussie-eye-opener-for-2"},{"id":"4106","title":"ABSINTHE  SUISSESSE","ingredients":"1 1/2 ounces Pernod 1/2 ounce orgeat 1 egg white 1/2 ounce product 4 ounces ice 1. Pour Pernod, orgeat, egg white, product, and ice into a blender. 2. Mix. 3. Pour into a chilled old-fashioned glass.","directions":"","url":"https://recipe.bluelayer.org/recipe/4106/absinthe-suissesse"},{"id":"4105","title":"PRAIRIE  OYSTER","ingredients":"1 teaspoon Worcestershire sauce 2 dashes vinegar Dash pepper 1 teaspoon tomato catsup 1 egg yolk 1. Fill cocktail shaker with ice. 2. Add Worcestershire sauce, vinegar, pepper, and tomato catsup. 3. Shake. 4. Strain into an previous-formed glass. 5. Drop in egg yolk without breaking yolk.","directions":"","url":"https://recipe.bluelayer.org/recipe/4105/prairie-oyster"},{"id":"4104","title":"Nationwide  ANTHEM","ingredients":"1 egg 3 or 4 dashes Worcestershire sauce Dash salt 1. Mix properly. 2. Drink out of the blue.","directions":"","url":"https://recipe.bluelayer.org/recipe/4104/nationwide-anthem"},{"id":"4103","title":"SANTA’S Small HELPER","ingredients":"3 ounces lemonade 2 tablespoons lime juice 1 scoop raspberry sorbet 1 scoop vanilla ice cream 1 cup ice Splash cola Splash lemon-lime soda Splash grenadine 1. Pour lemonade, lime juice, raspberry sorbet, vanilla ice cream, soda, grenadine, and ice into a blender. 2. Mix all ingredients until soft and thick. 3. Pour into a pint glass. 4. Top with whipped cream. 5. Splash product with added grenadine. 6. Garnish with a cherry.","directions":"","url":"https://recipe.bluelayer.org/recipe/4103/santa-s-small-helper"},{"id":"4102","title":"CAFÉ  MOCHA","ingredients":"4 ounces impressive very hot black espresso 4 ounces incredibly hot chocolate 1. Pour espresso and warm chocolate into a heavy mug. 2. Top with whipped cream. 3. Filth with cinnamon and nutmeg.","directions":"","url":"https://recipe.bluelayer.org/recipe/4102/caf-mocha"},{"id":"4101","title":"VIRGIN  HURRICANE","ingredients":"4 ounces orange juice 4 ounces sour mix 3/4 ounce hobby fruit syrup Dash grenadine 1. Produce orange juice, sour mix, interest fruit syrup, and grenadine into a highball glass with ice. 2. Stir. 3. Garnish with a lime slice.","directions":"","url":"https://recipe.bluelayer.org/recipe/4101/virgin-hurricane"},{"id":"4100","title":"FLORIDA","ingredients":"2 ounces grapefruit juice 1 ounce orange juice 1 ounce lemon juice 2 dashes sugar syrup Club soda 1. Fill cocktail shaker with ice. 2. Add juices and sugar syrup. 3. Shake. 4. Strain into a highball glass. 5. Top with club soda.","directions":"","url":"https://recipe.bluelayer.org/recipe/4100/florida"},{"id":"4099","title":"CROW’S  NEST","ingredients":"4 ounces orange juice 1 ounce cranberry juice 1/2 teaspoon grenadine 1. Fill cocktail shaker with ice. 2. Add juices and grenadine. 3. Shake. 4. Strain into an old-fashioned glass just about stuffed with ice. 5. Garnish with a lime slice.","directions":"","url":"https://recipe.bluelayer.org/recipe/4099/crow-s-nest"},{"id":"4098","title":"THE Beach front","ingredients":"1 ounce peach nectar 3 ounces pineapple juice (or grapefruit juice) 3 ounces orange juice 1. Pour peach nectar, pineapple juice (or grapefruit juice), And orange juice into a highball glass with ice. 2. Stir.","directions":"","url":"https://recipe.bluelayer.org/recipe/4098/the-beach-front"},{"id":"4097","title":"DRY  GRAPE  VINE","ingredients":"2 ounces grape juice 1 ounce lemon juice Dash grenadine 1. Fill a cocktail shaker with ice. 2. Add juices and grenadine. 3. Shake. 4. Strain into a chilled cocktail glass.","directions":"","url":"https://recipe.bluelayer.org/recipe/4097/dry-grape-vine"},{"id":"4096","title":"BANSHEE  Pleasure","ingredients":"1/2 ounce chocolate syrup 2 inch cut of banana 2 ounces product 3 ounces ice 1. Pour chocolate syrup, banana, product, and ice into the blender. 2. Blend for 15 seconds on medium pace. 3. Pour into a parfait glass. 4. Filth with nutmeg.","directions":"","url":"https://recipe.bluelayer.org/recipe/4096/banshee-pleasure"},{"id":"4095","title":"COCONUT  PAW  PAW","ingredients":"1/2 minor paw paw 4 ounces chilled coconut milk 1/2 ounce lime juice 1 teaspoon honey or uncooked sugar 1. Peel and chop the paw paw. 2. Pour coconut milk, lime juice, and honey in a blender. 3. Add the paw paw. 4. Combine right up until soft on medium pace. 5. Pour into a cocktail glass. 6. Garnish with paw paw, strawberries, and mint.","directions":"","url":"https://recipe.bluelayer.org/recipe/4095/coconut-paw-paw"},{"id":"4094","title":"MOON  WALKER","ingredients":"5 teaspoons vanilla essence 1/2 cup milk 1 banana 1 teaspoon honey 1 tablespoon yogurt 1. Pour vanilla, milk, banana, honey, and yogurt into a blender. 2. Mix until smooth. 3. Pour into a highball glass.","directions":"","url":"https://recipe.bluelayer.org/recipe/4094/moon-walker"},{"id":"4093","title":"PERSIAN  POEM","ingredients":"1/2 cup frozen or fresh raspberries 1/2 cup frozen or fresh sliced peaches 2 tablespoons honey 2 teaspoons lemon juice 2 teaspoons grenadine 6 1/2 ounces chilled Perrier water 1. Put fruit, honey, lemon juice, grenadine, and 2 ounces of Perrier water into a blender. 2. Blend until smooth. 3. Pour into goblets. 4. Add remaining Perrier. 5. Garnish with a several raspberries. (Serves 2)","directions":"","url":"https://recipe.bluelayer.org/recipe/4093/persian-poem"},{"id":"4092","title":"CITRUS  COLLINS","ingredients":"2 ounces orange juice 1 ounce lemon juice 1 ounce sugar syrup Club soda 1. Pour juices and sugar syrup in a highball glass with ice. 2. Fill with club soda. 3. Garnish with an orange slice or a cherry.","directions":"","url":"https://recipe.bluelayer.org/recipe/4092/citrus-collins"},{"id":"4091","title":"Delicate  BUCKET OF BUNNIES","ingredients":"1/2 ounce grenadine 3 ounces milk 1. Fill cocktail shaker with ice. 2. Add grenadine and milk. 3. Shake. 4. Strain into cocktail glass. 5. Top with whipped cream.","directions":"","url":"https://recipe.bluelayer.org/recipe/4091/delicate-bucket-of-bunnies"},{"id":"4090","title":"TEMPERANCE TANTRUM","ingredients":"3 ounces cranberry juice 2 ounces orange juice Squeeze lemon Ginger ale 2 ounces ice 1. Pour juices in a blender with ice. 2. Blend until smooth. 3. Top with the ginger ale. 4. Garnish with a purple chili pepper.","directions":"","url":"https://recipe.bluelayer.org/recipe/4090/temperance-tantrum"},{"id":"4089","title":"Appreciate  POTION  #13","ingredients":"1/2 ounce khus syrup 1 ounce chilled, shaken pineapple juice Club soda Lime wedge 1. Pour the khus syrup into an previous-formed glass. 2. Add one ice dice. 3. Pour inside pineapple juice. 4. Add club soda slowly and gradually. 5. Add lime wedge. 6. Enhance with a pineapple slice.","directions":"","url":"https://recipe.bluelayer.org/recipe/4089/appreciate-potion-13"},{"id":"4088","title":"5  ALIVE","ingredients":"1 ounce chilled ginger ale Orange juice Club soda Chilled lemon-lime soda 5 to 6 drops grenadine 1. Pour ginger ale into a pilsner glass. 2. Add one ice dice. 3. Pour orange juice till glass is 50% finish. 4. Add equivalent degrees of club and lemon-lime soda. 5. Add grenadine syrup. 6. Garnish with a lime slice.","directions":"","url":"https://recipe.bluelayer.org/recipe/4088/5-alive"},{"id":"4087","title":"UN-FUNKY  MONKEY","ingredients":"1/2 ounce strawberry crush soda 2 1/2 ounces orange juice 1 sliced banana 1 teaspoon honey 1. Pour strawberry soda, orange juice, banana, and honey into a blender. 2. Add on small until thick and a soft purple colour. 3. Pour into a hurricane glass. 4. Garnish with a banana slice.","directions":"","url":"https://recipe.bluelayer.org/recipe/4087/un-funky-monkey"},{"id":"4086","title":"SAN  FRANCISCO","ingredients":"One aspect pineapple juice One aspect orange juice One chapter grapefruit juice One aspect sour mix 2 dashes grenadine Club soda 1. Fill cocktail shaker with ice. 2. Add juices, bitter blend, and grenadine. 3. Shake. 4. Strain into a goblet. 5. Top with soda.","directions":"","url":"https://recipe.bluelayer.org/recipe/4086/san-francisco"},{"id":"4085","title":"SAGINAW  Slumber","ingredients":"3 ounces apple juice 3 ounces cranberry juice 1 teaspoon honey 1. Pour juices into a high heat-resistant mug. 2. Warm for 1 instant in microwave. 3. Stir in honey. 4. Garnish with a lemon slice and a cinnamon adhere.","directions":"","url":"https://recipe.bluelayer.org/recipe/4085/saginaw-slumber"},{"id":"4084","title":"ROSY  PIPPIN","ingredients":"4 ounces apple juice Splash grenadine Splash bitter Mixture Ginger ale 1. Fill cocktail shaker with ice. 2. Add apple juice, grenadine, and bitter combine. 3. Shake. 4. Strain into a highball glass with ice. 5. Fill with ginger ale. 6. Garnish with an apple slice.","directions":"","url":"https://recipe.bluelayer.org/recipe/4084/rosy-pippin"},{"id":"4083","title":"CARDINAL PUNCHLESS","ingredients":"6 ounces cranberry juice 6 ounces ginger ale Splash orange juice dash lemon juice dash sugar syrup 1. Pour cranberry juice and ginger ale into a collins glass with ice. 2. Splash with orange juice. 3. Add dashes of lemon juice and syrup.","directions":"","url":"https://recipe.bluelayer.org/recipe/4083/cardinal-punchless"},{"id":"4082","title":"Red  LASSIE","ingredients":"1 scoop of vanilla ice cream 2 ounces cranberry juice 2 ounces pineapple juice 1 ounce sugar syrup Splash of club soda 1. Combine vanilla ice cream, juices, sugar syrup, and club soda. 2. Pour into a champagne flute.","directions":"","url":"https://recipe.bluelayer.org/recipe/4082/red-lassie"},{"id":"4081","title":"JACK  RABBIT","ingredients":"3/4 ounce dry gin 3/4 ounce dry vermouth 1/4 ounce apricot nectar liqueur 1/4 ounce triple sec 1. Fill cocktail shaker with ice. 2. Add gin, vermouth, apricot nectar liqueur, and triple sec. 3. Shake. 4. Strain into a cocktail glass.","directions":"","url":"https://recipe.bluelayer.org/recipe/4081/jack-rabbit"},{"id":"4080","title":"EASTER  BUNNY","ingredients":"1 1/2 ounces darkish crème de cacao 1/2 ounce vodka 1 teaspoon chocolate syrup 1 teaspoon cherry brandy 1. Fill cocktail shaker with ice. 2. Add crème de cacao and vodka. 3. Shake. 4. Strain into an old-fashioned glass. 5. Float chocolate syrup and brandy.","directions":"","url":"https://recipe.bluelayer.org/recipe/4080/easter-bunny"},{"id":"4079","title":"WASHINGTON","ingredients":"1 1/2 ounces dry vermouth 3/4 ounce brandy 2 dashes sugar syrup 2 dashes Angostura bitters 1. Fill cocktail shaker with ice. 2. Add vermouth, brandy, sugar syrup, and bitters. 3. Stir. 4. Strain into a chilled cocktail glass.","directions":"","url":"https://recipe.bluelayer.org/recipe/4079/washington"},{"id":"4078","title":"VICTORY","ingredients":"1 1/2 ounces Pernod 3/4 ounce grenadine Club soda 1. Fill cocktail shaker with ice. 2. Add Pernod and grenadine. 3. Shake. 4. Strain into a highball glass crammed with ice. 5. Fill with club soda.","directions":"","url":"https://recipe.bluelayer.org/recipe/4078/victory"},{"id":"4077","title":"GREEN  GHOST","ingredients":"1 ounce blue curacao 1 ounce gin 1/2 ounce peach schnapps 2 ounces lemonade Squeeze an orange wedge 1. Fill cocktail shaker with ice. 2. Add curacao, gin, peach schnapps, lemonade, and orange juice. 3. Shake. 4. Strain into a hurricane glass with ice. 5. Garnish with a lime wedge.","directions":"","url":"https://recipe.bluelayer.org/recipe/4077/green-ghost"},{"id":"4076","title":"DEMON  Ownership","ingredients":"1 ounce citrus vodka 1 ounce mild rum 1/4 ounce blue curacao Lemonade 1. Fill cocktail shaker with ice. 2. Add vodka, rum, and curacao. 3. Shake. 4. Strain into a highball glass with ice. 5. Fill with lemonade. 6. Garnish with a cherry.","directions":"","url":"https://recipe.bluelayer.org/recipe/4076/demon-ownership"},{"id":"4075","title":"WITCH’S  BREW","ingredients":"2 ounces Strega 1/2 ounce crème de menthe 1 ounce lemon juice 1 ounce orange juice Pernod 1. Fill cocktail shaker with ice. 2. Add Strega, crème de menthe, and juices. 3. Shake. 4. Strain into a collins glass with shaved ice. 5. Float a few or 4 drops Pernod. 6. Garnish with fresh mint.","directions":"","url":"https://recipe.bluelayer.org/recipe/4075/witch-s-brew"},{"id":"4074","title":"BLACK  WIDOW","ingredients":"1/2 ounce strawberry liqueur 1/2 ounce sambuca 1/2 ounce product 1. Layer inside around invest in in a shot glass.","directions":"","url":"https://recipe.bluelayer.org/recipe/4074/black-widow"},{"id":"4073","title":"HEADLESS HORSEMAN","ingredients":"2 ounces vodka 3 dashes Angostura bitters Ginger ale 1. Pour vodka and bitters into a collins glass with ice. 2. Fill with ginger ale. 3. Stir. 4. Garnish with an orange slice.","directions":"","url":"https://recipe.bluelayer.org/recipe/4073/headless-horseman"},{"id":"4072","title":"BLACK  WITCH","ingredients":"1 1/2 ounces gold rum 1/4 ounce dim rum 1/4 ounce apricot brandy 1/2 ounce pineapple juice 1. Fill cocktail shaker with ice. 2. Add rums, apricot brandy, and pineapple juice. 3. Shake. 4. Strain into a chilled cocktail glass.","directions":"","url":"https://recipe.bluelayer.org/recipe/4072/black-witch"},{"id":"4071","title":"BLACK  MAGIC","ingredients":"1 1/2 ounces vodka 3/4 ounce espresso liqueur 1 to 2 dashes lemon juice 1. Pour vodka, espresso liqueur, and lemon juice into an old-fashioned glass with ice. 2. Garnish with a lemon twist.","directions":"","url":"https://recipe.bluelayer.org/recipe/4071/black-magic"},{"id":"4070","title":"Crimson  DEVIL","ingredients":"1/2 ounce sloe gin 1/2 ounce vodka 1/2 ounce Southern Consolation 1/2 ounce triple sec 1/2 ounce banana liqueur 2 tablespoon Rose’s lime juice 2 ounces orange juice 1. Fill cocktail shaker with ice. 2. Add gin, vodka, Southern Consolation, triple sec, banana liqueur, and juices. 3. Shake. 4. Strain into a collins glass.","directions":"","url":"https://recipe.bluelayer.org/recipe/4070/crimson-devil"},{"id":"4069","title":"WILD  FLING","ingredients":"1 1/2 ounces wilderberry schnapps 4 ounces pineapple juice Splash cranberry juice 1. Pour schnapps in a highball glass with ice. 2. Fill with pineapple juice. 3. Splash with cranberry juice. 4. Stir.","directions":"","url":"https://recipe.bluelayer.org/recipe/4069/wild-fling"},{"id":"4068","title":"Purple  ROSE  FIZZ","ingredients":"Juice of 1/2 lemon 1 teaspoon powdered sugar 1 egg white 1/2 teaspoon grenadine 2 teaspoons product 2 ounces dry gin Club soda 1. Fill cocktail shaker with ice. 2. Add lemon, powdered sugar, egg white, grena- dine, product, and gin. 3. Shake. 4. Strain into a highball glass. 5. Fill with club soda.","directions":"","url":"https://recipe.bluelayer.org/recipe/4068/purple-rose-fizz"},{"id":"4066","title":"EGGNOG  FOR  2","ingredients":"3 eggs 4 ounces sugar 1/4 teaspoon vanilla extract 1/4 teaspoon ground nutmeg 1/2 ounce brandy 1/2 ounce darkish rum 8 ounces heavy cream 8 ounces milk Take note: Maintain all ingredients refrigerated in progress of creating this consume. 1. Battle the eggs and sugar right up until thick. 2. Add vanilla and nutmeg. 3. Carry on to combat mixture. 4. Add brandy, rum, heavy cream, and milk. 5. Stir. 6. Chill right before serving. 7. Filth with nutmeg.","directions":"","url":"https://recipe.bluelayer.org/recipe/4066/eggnog-for-2"},{"id":"4065","title":"Xmas WONDERLAND","ingredients":"1 ounce vanilla vodka 1 ounce crème de cacao 1 ounce green crème de menthe 1. Fill cocktail shaker with ice. 2. Add vodka, crème de cacao, and crème de menthe. 3. Shake. 4. Strain into a chilled cocktail glass.","directions":"","url":"https://recipe.bluelayer.org/recipe/4065/xmas-wonderland"},{"id":"4064","title":"STRAWBERRY WONDERLAND","ingredients":"1 ounce coconut product 2 ounces frozen strawberries 3 ounces pineapple juice 1 ounce sour mix 2 ounces ice 1. Add coconut product, strawberries, pineapple, bitter blend, and ice. 2. Blend till delicate. 3. Pour into a high brandy snifter. 4. Top with whipped cream. 5. Garnish with a strawberry.","directions":"","url":"https://recipe.bluelayer.org/recipe/4064/strawberry-wonderland"},{"id":"4063","title":"TOOTS","ingredients":"1 scoop orange sherbet 1 scoop chocolate ice cream 2 ounces orange soda 1. Mix sherbet, chocolate ice cream, and orange soda until smooth. 2. Pour into a tumbler. 3. Top with whipped cream. 4. Garnish with an orange wedge.","directions":"","url":"https://recipe.bluelayer.org/recipe/4063/toots"},{"id":"4062","title":"JOHNNY  APPLESEED","ingredients":"2 ounces apple juice 2 scoops vanilla ice cream Splash of orange juice Splash of club soda 1. Mix juices, vanilla ice cream, and club soda in a blender until smooth. 2. Pour into a champagne flute.","directions":"","url":"https://recipe.bluelayer.org/recipe/4062/johnny-appleseed"},{"id":"4061","title":"GRAPEFRUIT  BLAST","ingredients":"2 ounces grapefruit juice 2 ounces orange juice 2 ounces sour mix 1. Fill cocktail shaker with ice. 2. Add juices and bitter combine. 3. Shake. 4. Pour into a highball glass. 5. Garnish with an orange reduce.","directions":"","url":"https://recipe.bluelayer.org/recipe/4061/grapefruit-blast"},{"id":"4060","title":"KON-TIKI","ingredients":"4 ounces milk 3/4 ounce pineapple juice 1 scoop orange ice cream 1/4 teaspoon vanilla Cola 1. Fill cocktail shaker with ice. 2. Add milk, pineapple juice, orange ice cream, and vanilla. 3. Shake. 4. Strain into a highball glass. 5. Top with cola. 6. Garnish with a bite of pineapple.","directions":"","url":"https://recipe.bluelayer.org/recipe/4060/kon-tiki"},{"id":"4059","title":"ORANGE  SMILE","ingredients":"1 egg 1 tablespoon grenadine 2 ounces orange juice 1. Fill cocktail shaker with 3 ice cubes. 2. Add egg, grenadine, and orange juice. 3. Shake. 4. Strain into a cocktail glass.","directions":"","url":"https://recipe.bluelayer.org/recipe/4059/orange-smile"},{"id":"4058","title":"CHAPALA","ingredients":"4 ounces orange juice 2 teaspoons grenadine Dash salt Dash cayenne pepper 1. Fill cocktail shaker with ice. 2. Add orange juice, grenadine, salt, and cayenne pepper. 3. Shake. 4. Strain into a highball glass in excess of ice.","directions":"","url":"https://recipe.bluelayer.org/recipe/4058/chapala"},{"id":"4057","title":"Small  PINKIE","ingredients":"3 ounces orange juice 3 ounces bitter blend 3/4 ounce peach syrup Dash grenadine 1. Combine ingredients in a highball glass with ice. 2. Garnish with an orange slice and a cherry.","directions":"","url":"https://recipe.bluelayer.org/recipe/4057/small-pinkie"},{"id":"4056","title":"SUE ELLEN’S NIGHTMARE","ingredients":"One element hobby fruit juice One portion grapefruit juice One section guava banana juice 1. Fill cocktail shaker with ice. 2. Add juices. 3. Shake. 4. Strain into an outdated-formed glass. 5. Garnish with lime wedges.","directions":"","url":"https://recipe.bluelayer.org/recipe/4056/sue-ellen-s-nightmare"},{"id":"4055","title":"TEXAS  BBQ","ingredients":"Lime juice Cajun spices Dash of Worcestershire sauce 6 ounces tomato juice 2 teaspoons barbecue sauce Lime wedge 1. With lime juice, rim a highball glass with cajun spices. 2. Fill midway with ice. 3. Add Worcestershire sauce, tomato juice, barbecue sauce, and lime wedge. 4. Stir. 5. Garnish with a lime wedge.","directions":"","url":"https://recipe.bluelayer.org/recipe/4055/texas-bbq"},{"id":"4054","title":"CARLOTA","ingredients":"1 1/2 ounces celery juice 1 1/2 ounces carrot juice 1 1/2 ounces apple juice Dash lemon juice 1. Pour juices into a highball glass with ice. 2. Stir. 3. Top with chopped parsley.","directions":"","url":"https://recipe.bluelayer.org/recipe/4054/carlota"},{"id":"4053","title":"BLACKBERRY Gentle Consume","ingredients":"4 ounces ripe blackberries 1 ounce sugar 1 tablespoon lemon juice Club soda 1. Combine blackberries, sugar, and lemon juice in a cocktail shaker. 2. Strain into a highball glass. 3. Fill with club soda. 4. Garnish with a blackberry.","directions":"","url":"https://recipe.bluelayer.org/recipe/4053/blackberry-gentle-consume"},{"id":"4052","title":"PEACH  MELBA","ingredients":"8 ounces peach nectar 2 scoop vanilla ice cream 1/2 peach, sliced 3 ounces ripe raspberries 1. Put ingredients in a blender. 2. Blend at reduced rate till gentle. 3. Pour in a highball glass. 4. Garnish with raspberries.","directions":"","url":"https://recipe.bluelayer.org/recipe/4052/peach-melba"},{"id":"4051","title":"LAVA  Move","ingredients":"4 ounces gentle product 1/2 ounce coconut product 3 ounces pineapple juice 1/2 banana 1/2 cup frozen strawberries, thawed 1. Pour gentle product, coconut product, pineapple juice, and banana into a blender with ice. 2. Mix until smooth. 3. Put strawberries in the backside of a parfait glass. 4. Out of the blue pour in fruit and product mix for a starburst effects.","directions":"","url":"https://recipe.bluelayer.org/recipe/4051/lava-move"},{"id":"4050","title":"Harmless  Pastime","ingredients":"4 ounces passion fruit juice Dash cranberry juice dash lemon juice Club soda 1. Pour juices into a highball glass loaded with ice. 2. Top with club soda. 3. Add a cherry and a long straw.","directions":"","url":"https://recipe.bluelayer.org/recipe/4050/harmless-pastime"},{"id":"4049","title":"CREAMSICLE","ingredients":"8 ounces orange juice 2 scoops vanilla ice cream 1. Put orange juice and vanilla ice cream in blender. 2. Mix at small pace. 3. Pour into highball glass. 4. Garnish with orange slice.","directions":"","url":"https://recipe.bluelayer.org/recipe/4049/creamsicle"},{"id":"4048","title":"BUBBLETART","ingredients":"3 ounces cranberry juice 1 ounce lime juice 3 ounces mineral water 1. Fill cocktail shaker with ice. 2. Add juices and mineral water. 3. Shake. 4. Strain into a highball glass with ice. 5. Fill with mineral water. 6. Garnish with a lime wheel.","directions":"","url":"https://recipe.bluelayer.org/recipe/4048/bubbletart"},{"id":"4047","title":"EGG  Product","ingredients":"1 1/2 ounces chocolate syrup Chilly milk Seltzer 1. Pour chocolate syrup into a highball glass. 2. Fill 2/3 with milk. 3. Best with seltzer. 4. Stir.","directions":"","url":"https://recipe.bluelayer.org/recipe/4047/egg-product"},{"id":"4046","title":"MUTED TEQUILA SUNSET","ingredients":"2 ounces orange juice 1 tablespoon grenadine 1. Pour orange juice into a rocks glass with ice. 2. Bit by bit add grenadine via pouring above the again of a spoon. 3. Allow for grenadine add in opposition to the backside of the glass.","directions":"","url":"https://recipe.bluelayer.org/recipe/4046/muted-tequila-sunset"},{"id":"4045","title":"SOBER  Intellect","ingredients":"3 ounces orange juice 3 ounces fresh new lime juice 1 tablespoon grenadine Tonic water 1. Pour juices and grenadine into a highball glass with ice. 2. Stir. 3. Fill with tonic water.","directions":"","url":"https://recipe.bluelayer.org/recipe/4045/sober-intellect"},{"id":"4044","title":"SHIRLEY  TEMPLE","ingredients":"Dash grenadine Ginger ale 1. Fill a collins glass with ice. 2. Add grenadine. 3. Fill with ginger ale. 4. Garnish with a cherry and an orange cut.","directions":"","url":"https://recipe.bluelayer.org/recipe/4044/shirley-temple"},{"id":"4043","title":"ORANGE  AND BITTERS","ingredients":"Orange juice 2 to 3 dashes Angostura bitters 1. Pour orange juice and bitters into a highball glass with ice. 2. Stir.","directions":"","url":"https://recipe.bluelayer.org/recipe/4043/orange-and-bitters"},{"id":"4042","title":"ORANGE  FIZZ","ingredients":"5 ounces orange juice 1 ounce bitter combine Club soda 1. Pour orange juice and sour mix into a collins glass with ice. 2. Best with club soda.","directions":"","url":"https://recipe.bluelayer.org/recipe/4042/orange-fizz"},{"id":"4041","title":"NO-GIN  FIZZ","ingredients":"4 ounces lemon juice 1 ounce lime juice 1 tablespoon powdered sugar Club soda 1. Pour juices and sugar into a collins glass with ice. 2. Stir right up until sugar is dissolved. 3. Fill with club soda. 4. Garnish with a lime wedge.","directions":"","url":"https://recipe.bluelayer.org/recipe/4041/no-gin-fizz"},{"id":"4040","title":"Heart  Court docket","ingredients":"1/2 pound fresh strawberries, stems eradicated 1/2 pint lovable product 2 teaspoons powdered sugar 1/2 teaspoon powdered ginger Club soda 1. Blend strawberries, sweet product, sugar, and ginger in a blender. 2. Blend nicely. 3. Pour into a pitcher. 4. Add club soda and ice cubes. 5. Stir.","directions":"","url":"https://recipe.bluelayer.org/recipe/4040/heart-court-docket"},{"id":"4039","title":"GINGER HONEY Consume","ingredients":"1 tablespoon ginger extract 1 tablespoon honey 1 tablespoon sugar syrup 1 teaspoon lemon juice Pinch of salt 8 ounces club soda 1. Pour all ingredients into a cocktail shaker. 2. Overcome with an electrical beater until frothy. 3. Pour into a highball glass.","directions":"","url":"https://recipe.bluelayer.org/recipe/4039/ginger-honey-consume"},{"id":"4038","title":"MEXICAN  Dawn","ingredients":"6 ounces chilled orange juice 1/2 ounce grenadine 1. Pour orange juice into a highball glass with ice. 2. Top with grenadine.","directions":"","url":"https://recipe.bluelayer.org/recipe/4038/mexican-dawn"},{"id":"4037","title":"CARIBBEAN  FLING","ingredients":"2 ounces unsweetened orange juice 1/2 medium banana 2 ounces unsweetened pineapple juice 2 ounces ice 1. Put the banana, orange juice, pineapple juice, and ice into a blender. 2. Add for 5–10 seconds or until soft. 3. Pour into a highball glass. 4. Garnish with banana and orange slices and coconut flakes.","directions":"","url":"https://recipe.bluelayer.org/recipe/4037/caribbean-fling"},{"id":"4036","title":"ROY  ROGERS","ingredients":"Cola soda Splash grenadine 1. Fill a highball glass with ice. 2. Add soda. 3. Splash with grenadine. 2. Garnish with a flag.","directions":"","url":"https://recipe.bluelayer.org/recipe/4036/roy-rogers"},{"id":"4035","title":"CUPID’S  COCKTAIL","ingredients":"1 1/2 ounces sherry 1 egg 1 teaspoon powdered sugar Dash of cayenne pepper 1. Fill cocktail shaker with ice. 2. Add sherry, egg, powdered sugar, and pepper. 3. Shake. 4. Strain into a cocktail glass.","directions":"","url":"https://recipe.bluelayer.org/recipe/4035/cupid-s-cocktail"},{"id":"4034","title":"CINDERELLA","ingredients":"One portion pineapple juice One section orange juice One element lemon juice Splash club soda Splash grenadine 1. Fill cocktail shaker with ice. 2. Add juices. 3. Shake. 4. Strain into a highball glass with ice. 5. Top with club soda. 6. Splash with grenadine. 7. Garnish with orange and lemon slices, and a cherry.","directions":"","url":"https://recipe.bluelayer.org/recipe/4034/cinderella"},{"id":"4033","title":"ORANGE  JULIA","ingredients":"2 cups milk 1 can unsweetened orange juice aim 1 teaspoon vanilla 10 crushed ice cubes 1. Pour all ingredients into a blender. 2. Blend on medium pace for 30 seconds. 3. Pour into champagne tulips. (Serves 5)","directions":"","url":"https://recipe.bluelayer.org/recipe/4033/orange-julia"},{"id":"4032","title":"PUSSY  FOOT","ingredients":"1/3 ounce grenadine 1 1/3 ounces pineapple juice 1 1/3 ounces orange juice 1 1/3 ounces grapefruit juice 1. Fill cocktail shaker with ice. 2. Add grenadine and juices. 3. Shake. 4. Strain into cocktail glass.","directions":"","url":"https://recipe.bluelayer.org/recipe/4032/pussy-foot"},{"id":"4031","title":"CAESAR  JR.","ingredients":"1/2 teaspoon Worcestershire sauce 1/4 teaspoon Tabasco to taste Juice of 1/4 lime 1/2 teaspoon grated horseradish Clamato juice 1. Fill a celery-salted rimmed double outdated-shaped glass with ice. 2. Add Worcestershire sauce, Tabasco, lime juice, and horseradish. 3. Best with Clamato juice. 4. Stir. 5. Garnish with a celery stalk and a cherry tomato.","directions":"","url":"https://recipe.bluelayer.org/recipe/4031/caesar-jr"},{"id":"4030","title":"BERRY  Joyful","ingredients":"2 scoops vanilla ice cream 2 ounces new blueberries 2 ounces fresh raspberries 2 ounces strawberries 1/2 cup milk 1. Put vanilla ice cream, blueberries, raspberries, strawberries, and milk in a blender. 2. Blend very carefully. 3. Pour into a tumbler or a higher cocktail glass. 4. Top with fresh new berries.","directions":"","url":"https://recipe.bluelayer.org/recipe/4030/berry-joyful"},{"id":"4029","title":"Dinner  SIPPER","ingredients":"3 ounces grape juice 3 ounces lemonade Glowing water 1. Pour grape juice and lemonade into a goblet with ice. 2. Top with glowing water. 3. Garnish with a lemon wheel.","directions":"","url":"https://recipe.bluelayer.org/recipe/4029/dinner-sipper"},{"id":"4028","title":"VIENNA Chilly Night time SOOTHER","ingredients":"4 ounces chilly potent espresso 2 ounces product 1/4 ounce chocolate syrup 1/2 teaspoon cinnamon 1. Fill cocktail shaker with ice. 2. Add espresso, product, chocolate syrup, and cinnamon. 3. Shake. 4. Strain into a tumbler. 5. Top with whipped cream and shaved chocolate.","directions":"","url":"https://recipe.bluelayer.org/recipe/4028/vienna-chilly-night-time-soother"},{"id":"4027","title":"CHERRY  ALE","ingredients":"2 ounces cherry juice 1 ounce lime juice Ginger ale 1. Fill a juice glass with ice. 2. Add cherry and lime juices. 3. Best with ginger ale. 4. Garnish with a lime wheel or cherries.","directions":"","url":"https://recipe.bluelayer.org/recipe/4027/cherry-ale"},{"id":"4026","title":"ENGLISH  AFTERNOON","ingredients":"4 ounces iced tea 4 ounces raspberry juice 1. Fill a tall glass with ice. 2. Add iced tea and raspberry juice. 3. Stir. 4. Garnish with new lemon and raspberries.","directions":"","url":"https://recipe.bluelayer.org/recipe/4026/english-afternoon"},{"id":"4025","title":"DIXIE’S RAINBOW COOLER","ingredients":"2 ounces orange juice 2 ounces pineapple juice 2 ounces interest fruit juice 1/4 ounce lemon juice 1 teaspoon grenadine 1. Fill cocktail shaker with ice. 2. Add juices and grenadine. 3. Shake. 4. Strain into highball glass loaded with ice. 5. Garnish with new kiwi.","directions":"","url":"https://recipe.bluelayer.org/recipe/4025/dixie-s-rainbow-cooler"},{"id":"4024","title":"STARFRUIT  SPRITZER","ingredients":"3 ounces mango juice 3 ounces peach juice Club soda 1. Fill a cocktail glass with beaten ice. 2. Add juices. 3. Top with club soda. 4. Stir. 5. Garnish with a star fruit.","directions":"","url":"https://recipe.bluelayer.org/recipe/4024/starfruit-spritzer"},{"id":"4023","title":"MISTER  DARCY","ingredients":"4 ounces orange juice 1 peach or nectarine Dash grenadine 3 ounces ice 1. Pour juice, fruit, and grenadine in a blender with ice. 2. Blend until smooth.","directions":"","url":"https://recipe.bluelayer.org/recipe/4023/mister-darcy"},{"id":"4022","title":"Massive  Trousers","ingredients":"One element orange juice One component mango juice Ginger ale Dash grenadine 1. Pour equivalent areas orange and mango juices into a highball glass with beaten ice. 2. Top with ginger ale. 3. Add grenadine. 4. Garnish with a cut of lime or a cherry.","directions":"","url":"https://recipe.bluelayer.org/recipe/4022/massive-trousers"},{"id":"4021","title":"LEMON  FIN","ingredients":"Club soda 2 to 3 teaspoons powdered sugar 1 ounce lemon juice 1. Fill a highball glass midway with ice. 2. Pour club soda blocking an inch to the top. 3. Add powdered sugar and lemon juice. 4. Stir perfectly. 5. Garnish with lemon slice.","directions":"","url":"https://recipe.bluelayer.org/recipe/4021/lemon-fin"},{"id":"4020","title":"BATMAN","ingredients":"6 ounces orange juice 1/2 teaspoon grenadine 1. Pour the juice and grenadine into a tall glass nearly loaded with ice cubes. 2. Stir very well. 3. Garnish with an orange reduce.","directions":"","url":"https://recipe.bluelayer.org/recipe/4020/batman"},{"id":"4019","title":"AFTERGLOW","ingredients":"1 ounce grenadine 4 ounces orange juice 4 ounces pineapple juice 1. Pour grenadine and juices into a cocktail shaker. 2. Blend. 3. Pour into a highball glass with ice. 4. Garnish with a pineapple bite.","directions":"","url":"https://recipe.bluelayer.org/recipe/4019/afterglow"},{"id":"4018","title":"SANGREETA","ingredients":"1 1/2 tablespoons grenadine 2 tablespoons lime juice 12 ounces orange juice Tabasco sauce to taste 1. Fill cocktail shaker with ice. 2. Add grenadine, lime juice, orange juice, and Tabasco sauce. 3. Shake. 4. Strain into a goblet. 5. Garnish with lime wedges.","directions":"","url":"https://recipe.bluelayer.org/recipe/4018/sangreeta"},{"id":"4017","title":"RASPBERRY LEMON FUSION","ingredients":"1 ounce raspberry syrup Juice of 1 lemon Chilly club soda 1. Add raspberry syrup and lemon in a tall glass. 2. Add ice. 3. Fill with club soda.","directions":"","url":"https://recipe.bluelayer.org/recipe/4017/raspberry-lemon-fusion"},{"id":"4016","title":"BLACKBERRY LEMON FUSION","ingredients":"1 ounce blackberry syrup Juice of 1 lemon Chilly club soda 1. Add blackberry syrup and lemon in a tall glass. 2. Add ice. 3. Fill with club soda.","directions":"","url":"https://recipe.bluelayer.org/recipe/4016/blackberry-lemon-fusion"},{"id":"4015","title":"MOONLIGHT  COCKTAIL","ingredients":"6 ounces grapefruit juice Dash grenadine 1. Fill cocktail shaker with ice. 2. Add grapefruit juice and grenadine. 3. Shake. 4. Pour into an old-fashioned glass.","directions":"","url":"https://recipe.bluelayer.org/recipe/4015/moonlight-cocktail"},{"id":"4014","title":"VIRGIN  LEMON  Eliminate","ingredients":"1 1/4 ounces lemon syrup 2 1/2 ounces club soda 1/4 ounce lemon juice Sugar 1. Fill cocktail shaker with ice. 2. Add lemon syrup, club soda, and lemon juice. 3. Shake. 4. Strain into a sugar-rimmed martini glass. 5. Garnish with a lemon twist.","directions":"","url":"https://recipe.bluelayer.org/recipe/4014/virgin-lemon-eliminate"},{"id":"4013","title":"MAI  TAI  MOCKTAIL","ingredients":"1 ounce vanilla syrup 1/2 ounce almond syrup 3 ounces orange juice 2 ounces cranberry juice 1. Pour syrups and juices into a highball glass with ice. 2. Stir. 3. Garnish with an orange reduce and a cherry.","directions":"","url":"https://recipe.bluelayer.org/recipe/4013/mai-tai-mocktail"},{"id":"4012","title":"Town","ingredients":"2 ounces raspberry syrup 2 cups lemonade 1. Fill 24-ounce cocktail shaker with ice. 2. Add raspberry syrup and lemonade. 3. Shake. 4. Strain into martini eyeglasses. 5. Garnish with lemon twists. (Serves 6)","directions":"","url":"https://recipe.bluelayer.org/recipe/4012/town"},{"id":"4011","title":"STARRY  STARRY  Evening","ingredients":"4 ounces papaya juice 2 ounces pineapple juice 4 ounces ginger ale Sugar 1. Pour juices and ginger ale into a sugar-rimmed tall glass with ice. 2. Stir. 3. Garnish with star fruit.","directions":"","url":"https://recipe.bluelayer.org/recipe/4011/starry-starry-evening"},{"id":"4010","title":"BAMBINO  BELLINI","ingredients":"2 ounces peach nectar 1 ounce lemon juice Chilled glowing cider 1. Pour the peach nectar and lemon juice into a chilled champagne flute. 2. Stir. 3. Fill with cider. 4. Stir carefully.","directions":"","url":"https://recipe.bluelayer.org/recipe/4010/bambino-bellini"},{"id":"4009","title":"ICY  BLUSH","ingredients":"1 ounce strawberry crush Lemon-lime soda 1 ice dice Juice to 1/2 lime 1. Pour strawberry crush in an aged-shaped glass. 2. Top with lemon-lime soda 3. Add lime juice. 4. Garnish with lime slice.","directions":"","url":"https://recipe.bluelayer.org/recipe/4009/icy-blush"},{"id":"4008","title":"PEACHY  SUNSET","ingredients":"1 ounce chilled peach crush Juice in opposition to a few lime wedges Lemonade 3–5 drops grenadine syrup 1. Pour the peach crush into an outdated-formed glass. 2. Add one ice dice and lime juice. 3. Fill with lemonade. 4. Add grenadine. 5. Garnish with a cherry.","directions":"","url":"https://recipe.bluelayer.org/recipe/4008/peachy-sunset"},{"id":"4007","title":"HAWAIIAN  PIÑA","ingredients":"2 1/2 ounces pineapple juice 1 teaspoon coconut product 1 scoop vanilla ice cream 10 drops blue curacao 1. Pour juice, coconut product, vanilla ice cream, and curacao into a cocktail shaker. 2. Blend. 3. Pour into a hurricane glass. 4. Garnish with a pineapple slice.","directions":"","url":"https://recipe.bluelayer.org/recipe/4007/hawaiian-pi-a"},{"id":"4006","title":"VIRGIN  MARY","ingredients":"6 ounces tomato juice Dash Worcestershire sauce Dash Tabasco sauce Dash salt Dash pepper Celery salt to taste 1. Pour juice into a tall glass or beer mug with ice. 2. Add Worcestershire sauce, Tabasco sauce, salt, pepper, and celery salt. 3. Stir. 4. Garnish with a celery stalk and lime wedge.","directions":"","url":"https://recipe.bluelayer.org/recipe/4006/virgin-mary"},{"id":"4005","title":"TRANSFUSION","ingredients":"3 ounces grape juice 6 ounces ginger ale Splash lime juice 1. Blend grape juice and ginger ale in a collins glass with ice. 2. Splash with lime juice. 3. Garnish with a lime wedge","directions":"","url":"https://recipe.bluelayer.org/recipe/4005/transfusion"},{"id":"4004","title":"TOMATO  COOLER","ingredients":"7 ounces chilled tomato juice Splash lemon juice Tonic water 1. Pour juices into a highball glass with ice. 2. Top with tonic water. 3. Garnish with a lemon wedge and a celery stalk.","directions":"","url":"https://recipe.bluelayer.org/recipe/4004/tomato-cooler"},{"id":"4003","title":"SUNSET  COOLER","ingredients":"4 ounces cranberry juice 2 1/2 ounces orange juice Splash lemon juice Splash ginger ale 3 ounces ice 1. Add juices with ice into a blender. 2. Blend until smooth on reduced pace. 3. Pour into a hurricane glass. 3. Top with ginger ale. 4. Garnish with an orange slice.","directions":"","url":"https://recipe.bluelayer.org/recipe/4003/sunset-cooler"},{"id":"4002","title":"STRAWBERRY DAIQUIRI","ingredients":"3 ounces fresh or frozen strawberries Splash bitter add Dash grenadine 2 ounces ice 1. Pour strawberries, sour mix, grenadine, and ice into a blender. 2. Blend until smooth on medium tempo for in excess of 15 seconds. 3. Serve in a hurricane glass. 4. Garnish with strawberries.","directions":"","url":"https://recipe.bluelayer.org/recipe/4002/strawberry-daiquiri"},{"id":"4001","title":"STRAWBERRY  COLADA","ingredients":"2 ounces clean or frozen strawberries 1 ounce cream of coconut 2 ounces pineapple juice 2 ounces beaten ice 1. Pour strawberries, cream of coconut, pineapple juice, and ice into a blender. 2. Mix right up until tender on medium pace for around 15 seconds. 3. Serve in a hurricane glass. 5. Garnish with strawberries and a pineapple bite.","directions":"","url":"https://recipe.bluelayer.org/recipe/4001/strawberry-colada"},{"id":"4000","title":"SONOMA  NOUVEAU","ingredients":"5 ounces liquor-cost-free white wine Club soda Cranberry juice 1. Pour wine in a highball glass with ice. 2. Splash soda till glass is just about entire. 3. Float cranberry juice. 4. Garnish with a lime twist.","directions":"","url":"https://recipe.bluelayer.org/recipe/4000/sonoma-nouveau"},{"id":"3999","title":"PONY’S  NECK","ingredients":"Dash lime juice 2 dashes Angostura bitters Ginger ale 1. Pour lime juice and bitters into a collins glass with ice. 2. Fill with ginger ale. 3. Garnish with a spiraled lemon peel and a cherry.","directions":"","url":"https://recipe.bluelayer.org/recipe/3999/pony-s-neck"},{"id":"3998","title":"SOUL  KISS","ingredients":"1 ounce whiskey 1 ounce dry vermouth 1/2 ounce Dubonnet 3/4 ounce orange juice 1. Fill cocktail shaker with ice. 2. Add whiskey, vermouth, Dubonnet, and orange juice. 3. Stir. 4. Strain into an aged-shaped glass with ice.","directions":"","url":"https://recipe.bluelayer.org/recipe/3998/soul-kiss"},{"id":"3997","title":"SNOWBALL","ingredients":"1 ounce gin 1/4 ounce white crème de cacao 1/4 ounce Pernod 1/4 ounce crème de yvette 1/4 ounce product 1. Fill cocktail shaker with ice. 2. Add gin, crème de cacao, Pernod, crème de yvette, and product. 3. Shake. 4. Strain into a chilled deep-saucer champagne glass.","directions":"","url":"https://recipe.bluelayer.org/recipe/3997/snowball"},{"id":"3996","title":"PIÑA  COLADA","ingredients":"1 ounce pineapple juice 3 or 4 pineapple chunks 1 ounce cream of coconut 1 teaspoon orange juice 1 tablespoon product 3 ounces ice 1. Add pineapple juice, pineapple chunks, cream of coconut, orange juice, product, and ice into a blender. 2. Mix until smooth. 3. Pour into a goblet or high wine glass. 4. Garnish with a pineapple wedge and cherry.","directions":"","url":"https://recipe.bluelayer.org/recipe/3996/pi-a-colada"},{"id":"3995","title":"PAC  Person","ingredients":"Dash bitters Dash grenadine Splash lemon juice Ginger ale 1. Add bitters, grenadine, and lemon juice in a large- ball glass with ice. 2. Stir. 3. Fill with ginger ale. 4. Garnish with an orange slice.","directions":"","url":"https://recipe.bluelayer.org/recipe/3995/pac-person"},{"id":"3994","title":"ORANGEADE","ingredients":"One section orange juice One aspect soda Splash sugar syrup 1. Pour juice and soda into a highball glass with ice. 2. Add splash sugar syrup. 3. Garnish with an orange slice.","directions":"","url":"https://recipe.bluelayer.org/recipe/3994/orangeade"},{"id":"3993","title":"MONTEGO  BAY","ingredients":"2 ounces orange juice 2 ounces sour mix Splash grenadine Splash club soda 1. Fill cocktail shaker with ice. 2. Add orange juice, sour mix, and grenadine. 3. Shake. 4. Strain into an old-fashioned glass. 5. Top with club soda. 6. Garnish with a cherry.","directions":"","url":"https://recipe.bluelayer.org/recipe/3993/montego-bay"},{"id":"3992","title":"MISSIONARY","ingredients":"2 ounces pineapple juice 1 ounce sugar syrup 1 ounce bitter blend 1. Fill cocktail shaker with ice. 2. Add pineapple juice, sugar syrup, and sour mix. 3. Stir. 4. Strain into a cocktail glass. 5. Garnish with a pineapple wedge.","directions":"","url":"https://recipe.bluelayer.org/recipe/3992/missionary"},{"id":"3991","title":"MARGARITA","ingredients":"2 ounces sour mix Splash lime juice Splash orange juice Salt 1. Pour bitter combine and juices into a blender with ice. 2. Combine until smooth. 3. Serve in a salt-rimmed margarita glass. 4. Garnish with a lime wedge.","directions":"","url":"https://recipe.bluelayer.org/recipe/3991/margarita"},{"id":"3990","title":"I’LL Phony MANHATTAN","ingredients":"1 1/2 ounces cranberry juice 1 1/2 ounces orange juice 2 dashes orange bitters Dash grenadine Dash lemon juice 1. Fill cocktail shaker with ice. 2. Add juices, bitters, grenadine, and lemon juice. 3. Stir. 4. Strain into a chilled cocktail glass.","directions":"","url":"https://recipe.bluelayer.org/recipe/3990/i-ll-phony-manhattan"},{"id":"3989","title":"GRENADINE  RICKEY","ingredients":"1 1/2 ounces grenadine 1 1/2 ounces lime juice Club soda 1. Blend grenadine and lime juice in a highball glass with ice. 2. Add soda. 3. Garnish with a lime wedge.","directions":"","url":"https://recipe.bluelayer.org/recipe/3989/grenadine-rickey"},{"id":"3988","title":"DOWN  EAST  Satisfaction","ingredients":"One portion cranberry juice One portion pineapple juice One element orange juice Dash sugar syrup 1. Pour juices into a collins glass with ice. 2. Add dash sugar syrup. 3. Garnish with a cherry.","directions":"","url":"https://recipe.bluelayer.org/recipe/3988/down-east-satisfaction"},{"id":"3987","title":"BITTERS  HIGHBALL","ingredients":"3/4 ounce Angostura bitters Club soda or ginger ale 1. Pour bitters into a highball glass. 2. Fill with soda or ginger ale. 3. Garnish with a lime twist.","directions":"","url":"https://recipe.bluelayer.org/recipe/3987/bitters-highball"},{"id":"3986","title":"A.S.  MACPHERSON","ingredients":"3 ounces orange juice 3 ounces club soda Splash sour mix 2 dashes Angostura bitters 1. Fill cocktail shaker with ice. 2. Add orange juice, club soda, sour mix, and bitters. 3. Shake. 4. Strain into a collins glass. 5. Garnish with a little American flag.","directions":"","url":"https://recipe.bluelayer.org/recipe/3986/a-s-macpherson"},{"id":"3985","title":"Fresh new  ORLEANS  Evening","ingredients":"3/4 ounce vodka 1/2 ounce praline liqueur 2 ounces cream of coconut 1 ounce heavy cream 8 ounces crushed ice 1. Pour vodka, praline liqueur, cream of coconut, heavy cream, and ice in a blender. 2. Mix until tender on small tempo. 3. Pour into a wine glass. 4. Garnish with whipped cream.","directions":"","url":"https://recipe.bluelayer.org/recipe/3985/fresh-new-orleans-evening"},{"id":"3984","title":"Fresh  ORLEANS  FIZZ","ingredients":"2 ounces gin 1/2 ounce product Dash of orange flower water 1/4 to 3/4 ounce sugar syrup 1/2 teaspoon powdered sugar 1 egg white 1 ounce lemon juice Club soda 1. Fill cocktail shaker with ice. 2. Add gin, product, orange flower water, sugar syrup, powdered sugar, egg white, and lemon juice. 3. Shake. 4. Strain into a collins glass above ice. 5. Top with club soda.","directions":"","url":"https://recipe.bluelayer.org/recipe/3984/fresh-orleans-fizz"},{"id":"3983","title":"THANKSGIVING Exceptional","ingredients":"3/4 ounce apricot liqueur 3/4 ounce dry gin 3/4 ounce dry vermouth 1/4 teaspoon lemon juice 1. Fill cocktail shaker with ice. 2. Add apricot liqueur, gin, vermouth, and lemon juice. 3. Shake. 4. Strain into a cocktail glass. 5. Serve with a cherry.","directions":"","url":"https://recipe.bluelayer.org/recipe/3983/thanksgiving-exceptional"},{"id":"3982","title":"SKELETON","ingredients":"1/2 ounce white rum 1/2 ounce bitter apple vodka Lemon-lime soda 1. Pour rum and vodka into an outdated-shaped glass loaded with crushed ice. 2. Top off with soda.","directions":"","url":"https://recipe.bluelayer.org/recipe/3982/skeleton"},{"id":"3981","title":"VAMPIRE’S  Pride","ingredients":"2 ounces rum 1 banana 2 scoops vanilla ice cream Grenadine 1. House banana, rum, and ice cream in blender. 2. Mix on lower for in excess of 15 seconds until tender. 3. Swirl grenadine into 2 champagne flutes right up until it coats the in of the eyeglasses. 4. Add banana mix. 5. Serve with cherry.","directions":"","url":"https://recipe.bluelayer.org/recipe/3981/vampire-s-pride"},{"id":"3979","title":"INCANTATIONS","ingredients":"1 ounce vodka 1/2 ounce green curacao 2 ounces lemonade 2 to 3 drops grenadine 3 ounces ice 1. Add vodka, curacao, and lemonade in a blender with ice. 2. Blend right up until slushy. 3. Pour into further heavy martini glass or goblet. 4. Drip grenadine around glass. 5. Garnish with sugar-included lime wedge.","directions":"","url":"https://recipe.bluelayer.org/recipe/3979/incantations"},{"id":"3978","title":"FRANKENSTEIN COCKTAIL","ingredients":"1 ounce dry gin 1 ounce dry vermouth 1/2 ounce apricot liqueur 1/2 ounce Cointreau 1. Fill cocktail shaker with ice. 2. Add gin, vermouth, apricot liqueur, and Cointreau. 3. Shake. 4. Strain into a cocktail glass.","directions":"","url":"https://recipe.bluelayer.org/recipe/3978/frankenstein-cocktail"},{"id":"3977","title":"GODDESS  OF  Take pleasure in COCKTAIL","ingredients":"1 3/4 ounces pastis 3/4 ounce anisette 1. Fill cocktail shaker with ice. 2. Add pastis and anisette. 3. Shake. 4. Strain into a cocktail glass.","directions":"","url":"https://recipe.bluelayer.org/recipe/3977/goddess-of-take-pleasure-in-cocktail"},{"id":"3976","title":"AMOROUS  DUO","ingredients":"1 ounce raspberry schnapps 1/4 ounce amaretto 1 scoop vanilla ice cream 2 ounces crushed ice 1. Pour raspberry schnapps, amaretto, vanilla ice cream, and ice into a blender. 2. Blend right up until tender. 3. Pour into a brandy snifter.","directions":"","url":"https://recipe.bluelayer.org/recipe/3976/amorous-duo"},{"id":"3975","title":"LOVER’S Pleasure COCKTAIL","ingredients":"1/2 ounce dry gin 1 teaspoon orange sherbet 1. Fill cocktail shaker with ice. 2. Add gin and orange sherbet. 3. Shake. 4. Strain into a cocktail glass. 5. Filth with nutmeg.","directions":"","url":"https://recipe.bluelayer.org/recipe/3975/lover-s-pleasure-cocktail"},{"id":"3973","title":"CHOCOLATE  Espresso KISS","ingredients":"3/4 ounce espresso liqueur 3/4 ounce Irish cream liqueur Splash crème de cacao Splash Grand Marnier 1 1/2 ounces chocolate syrup Sizzling espresso 1. Pour liqueurs into an Irish espresso glass. 2. Add chocolate syrup. 3. Fill with espresso. 4. Best with whipped cream. 5. Garnish with shaved chocolate and a cherry.","directions":"","url":"https://recipe.bluelayer.org/recipe/3973/chocolate-espresso-kiss"},{"id":"3972","title":"SWEETIE  BABY","ingredients":"2 ounces amaretto 5 ounces vanilla ice cream 1/2 ounce milk (optional) 1. Pour amaretto, ice cream, and milk into a blender. 2. Blend at medium tempo until tender. 3. Pour into a goblet. 4. Garnish with beaten almonds.","directions":"","url":"https://recipe.bluelayer.org/recipe/3972/sweetie-baby"},{"id":"3971","title":"Independence  COCKTAIL","ingredients":"1 1/2 ounces apple brandy 3/4 ounce light rum 1/4 teaspoon sugar syrup 1. Fill cocktail shaker with ice. 2. Add apple brandy, rum, and sugar syrup. 3. Stir. 4. Strain into a chilled cocktail glass.","directions":"","url":"https://recipe.bluelayer.org/recipe/3971/independence-cocktail"},{"id":"3970","title":"EGGNOG CARIBBEAN Design","ingredients":"3 eggs 1/2 cup sugar 1/4 teaspoon vanilla extract 1/4 teaspoon ground nutmeg 1 ounce light rum 8 ounces heavy cream 4 ounces milk 4 ounces of coconut milk Observe: Preserve all ingredients refrigerated in progress of generating this consume. 1. Battle the eggs and sugar until thick. 2. Add vanilla and nutmeg. 3. Proceed to fight blend. 4. Add rum, heavy cream, milk, and coconut milk. 5. Stir. 6. Chill prior to serving inside highball eyeglasses. 7. Garnish with coconut flakes. (Serves 2)","directions":"","url":"https://recipe.bluelayer.org/recipe/3970/eggnog-caribbean-design"},{"id":"3969","title":"SILK  STOCKINGS","ingredients":"2 ounces tequila 1 ounce crème de cacao 2 ounces mild product Dash grenadine 1. Fill cocktail shaker with ice. 2. Add tequila, crème de cacao, product, and grenadine. 3. Shake. 4. Strain into a chilled cocktail glass. 5. Dirt with cinnamon.","directions":"","url":"https://recipe.bluelayer.org/recipe/3969/silk-stockings"},{"id":"3968","title":"KISS  Within  THE  Darkish","ingredients":"KISS in THE Darkish 3/4 ounce gin 3/4 ounce cherry brandy 1/4 ounce dry vermouth 1. Fill cocktail shaker with ice. 2. Add gin, cherry brandy, and vermouth. 3. Shake. 4. Strain into a chilled cocktail glass.","directions":"","url":"https://recipe.bluelayer.org/recipe/3968/kiss-within-the-darkish"},{"id":"3967","title":"Crimson  Scorching  Interest","ingredients":"1/2 ounce bourbon 1/2 ounce amaretto 1/2 ounce Southern Consolation 1/4 ounce sloe gin Splash triple sec Splash orange juice Splash pineapple juice 1. Pour all ingredients around ice into a hurricane glass. 2. Stir carefully. 3. Garnish with an orange slice.","directions":"","url":"https://recipe.bluelayer.org/recipe/3967/crimson-scorching-interest"},{"id":"3966","title":"HANKY PANKY COCKTAIL","ingredients":"1 3/4 ounces gin 3/4 ounce sweet vermouth 1/4 ounce Fernet Branca 1. Fill cocktail shaker with ice. 2. Add gin, vermouth, and Fernet Branca. 3. Stir. 4. Strain into a cocktail glass. 5. Garnish with an orange peel.","directions":"","url":"https://recipe.bluelayer.org/recipe/3966/hanky-panky-cocktail"},{"id":"3965","title":"THE  KISS","ingredients":"1 1/2 ounces vodka 1/2 ounce chocolate liqueur 1/4 ounce cherry liqueur 3/4 ounce heavy cream 1. Fill cocktail shaker with ice. 2. Add vodka, liqueurs, and product. 3. Shake. 4. Strain into a chilled cocktail glass.","directions":"","url":"https://recipe.bluelayer.org/recipe/3965/the-kiss"},{"id":"3964","title":"POUSSE  Restaurant","ingredients":"2/3 ounce grenadine 2/3 ounce white crème de menthe 2/3 ounce crème de yvette 1. Layer diligently in over buy in a pousse café glass.","directions":"","url":"https://recipe.bluelayer.org/recipe/3964/pousse-restaurant"},{"id":"3963","title":"AMERICAN GLORY HIGHBALL","ingredients":"1 1/2 ounces champagne 1 1/2 ounces orange juice Club soda 1. Pour champagne and orange juice into a highball glass with ice. 2. Stir. 3. Fill with club soda.","directions":"","url":"https://recipe.bluelayer.org/recipe/3963/american-glory-highball"},{"id":"3962","title":"YANKEE DOODLE COCKTAIL","ingredients":"1 3/4 ounces gin 1/4 ounce product 1/4 ounce lemon juice 1/4 ounce crème de yvette 1. Fill cocktail shaker with ice. 2. Add gin, product, lemon juice, and crème de Yvette. 3. Shake. 4. Strain into a cocktail glass.","directions":"","url":"https://recipe.bluelayer.org/recipe/3962/yankee-doodle-cocktail"},{"id":"3961","title":"BETSY  ROSS","ingredients":"1 1/2 ounces brandy 1 1/2 ounces port 2 dashes Angostura bitters 2 dashes blue curacao 1. Fill cocktail shaker with ice. 2. Add brandy, port, bitters, and blue curacao. 3. Stir. 4. Strain into a brandy snifter.","directions":"","url":"https://recipe.bluelayer.org/recipe/3961/betsy-ross"},{"id":"3960","title":"FIREWORKS","ingredients":"1/2 ounce vodka 1/2 ounce gentle rum 1/2 ounce tequila 3 ounces pineapple juice 1 ounce cream of coconut 2 teaspoons milk 1 get rid of grenadine 1. Fill cocktail shaker with ice. 2. Add vodka, rum, tequila, pineapple juice, cream of coconut, milk, and grenadine. 3. Shake. 4. Strain into a collins glass 50 percent loaded with ice. 5 Garnish with a cherry.","directions":"","url":"https://recipe.bluelayer.org/recipe/3960/fireworks"},{"id":"3959","title":"AMERICAN  FLAG","ingredients":"1/2 ounce grenadine 1/2 ounce product 1/2 ounce blue curacao 1. Layer within about get intently within pousse café glass or a pony.","directions":"","url":"https://recipe.bluelayer.org/recipe/3959/american-flag"},{"id":"3958","title":"GREEN  FIRE","ingredients":"1 1/2 ounces gin 2 teaspoons green crème de menthe 2 teaspoons kummel 1. Fill cocktail shaker with ice. 2. Add gin, crème de menthe, and kummel. 3. Shake. 4. Strain into a highball glass. 5. Add ice.","directions":"","url":"https://recipe.bluelayer.org/recipe/3958/green-fire"},{"id":"3957","title":"Minimal  GREEN  FAIRY","ingredients":"Small GREEN FAIRY 2 ounces green Chartreuse 2 ounces Benedictine 1/5 bottle white supper wine 2 ounces blue curacao 2 ounces cherry brandy 2/5 bottle brut champagne 1. Pour Chartreuse, Benedictine, wine, curacao, and brandy in a pitcher. 2. Stir and chill. 3. Though geared up to serve, pour into a champagne bowl. 4. Add champagne. (Serves 25)","directions":"","url":"https://recipe.bluelayer.org/recipe/3957/minimal-green-fairy"},{"id":"3956","title":"Greatest OF  THE Early morning","ingredients":"1 ounce brandy 1/2 ounce apple brandy 1/2 ounce adorable vermouth Dash of lemon juice 1. Fill cocktail shaker with ice. 2. Add brandies, vermouth, and lemon juice. 3. Stir properly in opposition to backside. 4. Strain into a cocktail glass. 5. Serve with one olive.","directions":"","url":"https://recipe.bluelayer.org/recipe/3956/greatest-of-the-early-morning"},{"id":"3955","title":"EMERALD ISLE COOLER","ingredients":"3 scoops vanilla ice cream 1 ounce green crème de menthe 1 ounce Irish whiskey 1 ounce club soda 1. Pour vanilla ice cream, green crème de menthe, and Irish whiskey into a blender. 2. Blend until smooth. 3. Pour into a chilled highball glass. 4. Add club soda. 5. Stir carefully.","directions":"","url":"https://recipe.bluelayer.org/recipe/3955/emerald-isle-cooler"},{"id":"3954","title":"PADDY  COCKTAIL","ingredients":"1 1/2 ounces Irish whiskey 3/4 ounce lovable vermouth 3 dashes Angostura bitters 1. Fill cocktail shaker with ice. 2. Add whiskey, vermouth, and bitters. 3. Shake. 4. Strain into a chilled cocktail glass.","directions":"","url":"https://recipe.bluelayer.org/recipe/3954/paddy-cocktail"},{"id":"3953","title":"LEPRECHAUN LIBATION","ingredients":"1 ounce green crème de menthe 2 1/2 ounces Irish whiskey 3 1/2 ounces ice 1. Pour crème de menthe, whiskey, and ice into a blender. 2. Mix. 3. Pour into a goblet or huge wine glass.","directions":"","url":"https://recipe.bluelayer.org/recipe/3953/leprechaun-libation"},{"id":"3952","title":"LEPRECHAUN","ingredients":"2 ounces Irish whiskey Tonic water 1. Pour whiskey in an outdated-shaped glass with ice. 2. Fill with tonic water. 3. Stir. 4. Garnish with a lemon twist.","directions":"","url":"https://recipe.bluelayer.org/recipe/3952/leprechaun"},{"id":"3951","title":"GREEN  SWIZZLE","ingredients":"2 ounces dry gin 2 dashes Angostura bitters 1 tablespoon green crème de menthe 1 teaspoon powdered sugar Juice of 1 lime Club soda 1. Pour gin, bitters, crème de menthe, powdered sugar, and lime in a collins glass with shaved ice. 2. Stir. 3. Fill with club soda. 4. Stir once again.","directions":"","url":"https://recipe.bluelayer.org/recipe/3951/green-swizzle"},{"id":"3950","title":"SHAMROCK  COCKTAIL","ingredients":"1 1/2 ounces Irish whiskey 1/2 ounce dry vermouth 1 teaspoon green crème de menthe 1. Fill cocktail shaker with ice. 2. Add whiskey, vermouth, and crème de menthe. 3. Stir. 4. Strain into a cocktail glass. 5. Garnish with an olive.","directions":"","url":"https://recipe.bluelayer.org/recipe/3950/shamrock-cocktail"},{"id":"3949","title":"GREEN Area  COCKTAIL","ingredients":"3/4 ounce brandy 1 1/2 ounces dry vermouth 1/2 teaspoon curacao 1. Fill cocktail shaker with ice. 2. Add brandy, dry vermouth, and curacao. 3. Shake. 4. Strain into a cocktail glass.","directions":"","url":"https://recipe.bluelayer.org/recipe/3949/green-area-cocktail"},{"id":"3948","title":"GREEN  FIZZ","ingredients":"2 ounces dry gin 1 teaspoon green crème de menthe 1/2 teaspoon powdered sugar 1 egg white Juice of 1/2 lemon Club soda 1. Fill cocktail shaker with ice. 2. Add gin, crème de menthe, powdered sugar, egg white, and lemon. 3. Shake. 4. Strain into a highball glass. 5. Fill with club soda.","directions":"","url":"https://recipe.bluelayer.org/recipe/3948/green-fizz"},{"id":"3947","title":"EMERALD ISLE COCKTAIL","ingredients":"2 ounces dry gin 1 teaspoon green crème de menthe 3 dashes Angostura bitters 1. Fill cocktail shaker with ice. 2. Add dry gin, crème de menthe, and bitters. 3. Stir. 4. Strain into a cocktail glass.","directions":"","url":"https://recipe.bluelayer.org/recipe/3947/emerald-isle-cocktail"},{"id":"3946","title":"DUBLIN  COCKTAIL","ingredients":"2 ounces Irish whiskey 1 teaspoon green Chartreuse 3 dashes green crème de menthe 1. Fill cocktail shaker with ice. 2. Add whiskey, Chartreuse, and crème de menthe. 3. Stir. 4. Strain into a cocktail glass. 5. Garnish with an olive.","directions":"","url":"https://recipe.bluelayer.org/recipe/3946/dublin-cocktail"},{"id":"3945","title":"CLOVER LEAF COCKTAIL","ingredients":"Juice of 1 lime 2 teaspoons grenadine 1 egg white 1 1/2 ounces gin 1. Fill cocktail shaker with ice. 2. Add lime, grenadine, egg white, and gin. 3. Shake. 4. Strain into a cocktail glass. 5. Garnish with a mint leaf.","directions":"","url":"https://recipe.bluelayer.org/recipe/3945/clover-leaf-cocktail"},{"id":"3944","title":"EVERYBODY’S IRISH COCKTAIL","ingredients":"1 teaspoon green crème de menthe 1 teaspoon green Chartreuse 2 ounces Irish whiskey 1. Fill cocktail shaker with ice. 2. Add crème de menthe, Chartreuse, and whiskey. 3. Stir. 4. Strain into a cocktail glass. 5. Garnish with a green olive.","directions":"","url":"https://recipe.bluelayer.org/recipe/3944/everybody-s-irish-cocktail"},{"id":"3943","title":"IRISH  Desire","ingredients":"1/2 ounce hazelnut liqueur 1/2 ounce Irish cream liqueur 3/4 ounce crème de cacao 4 ounces vanilla ice cream 1. Mix all ingredients in a blender. 2. Mix until tender. 3. Pour into a frosted pilsner glass. 4. Top with whipped cream and chocolate sprinkles.","directions":"","url":"https://recipe.bluelayer.org/recipe/3943/irish-desire"},{"id":"3942","title":"Cold  IRISHMAN","ingredients":"3 ounces chilly coffee 1 ounce Irish whiskey 1/2 ounce espresso liqueur 1/2 ounce Irish cream liqueur 1 scoop vanilla ice cream Dash sugar syrup 4 cups crushed ice 1. Mix all ingredients in a blender. 2. Blend until tender. 3. Pour into a parfait glass. 4. Garnish with a 3-leaf clover.","directions":"","url":"https://recipe.bluelayer.org/recipe/3942/cold-irishman"},{"id":"3941","title":"ST.  PATRICK’S  Working day","ingredients":"3/4 ounce green crème de menthe 3/4 ounce green Chartreuse 3/4 ounce Irish whiskey Dash Angostura bitters 1. Fill cocktail shaker with ice. 2. Add crème de menthe, Chartreuse, whiskey, and bitters. 3. Stir. 4. Strain into a cocktail glass.","directions":"","url":"https://recipe.bluelayer.org/recipe/3941/st-patrick-s-working-day"},{"id":"3940","title":"BLARNEY STONE COCKTAIL","ingredients":"2 ounces Irish whiskey 1/2 teaspoon absinthe 1/2 curacao 1/4 teaspoon maraschino liqueur Dash Angostura bitters 1. Fill cocktail shaker with ice. 2. Add whiskey, absinthe, curacao, maraschino liqueur, and bitters. 3. Shake. 4. Strain into a cocktail glass. 5. Garnish with an orange peel twist and an olive.","directions":"","url":"https://recipe.bluelayer.org/recipe/3940/blarney-stone-cocktail"},{"id":"3939","title":"Preserve  THE  Environment","ingredients":"1 ounce vodka 1 ounce melon liqueur 1/2 ounce blue curacao 1 to 2 dashes green Chartreuse 1. Fill cocktail shaker with ice. 2. Add vodka, melon liqueur, blue curacao, and green Chartreuse. 3. Shake. 4. Strain into a chilled cocktail glass.","directions":"","url":"https://recipe.bluelayer.org/recipe/3939/preserve-the-environment"},{"id":"3938","title":"Gross sales  TAX","ingredients":"1 ounce gin 1 teaspoon dry vermouth 1 teaspoon lovable vermouth 1/2 ounce orange juice 2 to 3 dashes Angostura bitters 1. Fill cocktail shaker with ice. 2. Add gin, vermouths, orange juice, and bitters 3. Shake. 4. Strain into an previous-formed glass with ice.","directions":"","url":"https://recipe.bluelayer.org/recipe/3938/gross-sales-tax"},{"id":"3937","title":"EL  PRESIDENTE","ingredients":"1 1/2 ounces mild rum 1/2 ounce vermouth 2 dashes of grenadine Juice of 1/2 lime 1. Fill cocktail shaker with ice. 2. Add rum, vermouth, grenadine, and lime juice. 3. Shake. 4. Strain into a cocktail glass.","directions":"","url":"https://recipe.bluelayer.org/recipe/3937/el-presidente"},{"id":"3936","title":"SENORITA","ingredients":"6 ounces tequila 6 ounces lime juice 4 1/2 ounces curacao Salt 1. Fill cocktail shaker with ice. 2. Add tequila, lime juice, and curacao. 3. Shake. 4. Strain into salt-rimmed goblets. (Serves 6)","directions":"","url":"https://recipe.bluelayer.org/recipe/3936/senorita"},{"id":"3935","title":"NUBE  NUEVE","ingredients":"1 ounce tequila 1 ounce brandy 1 egg crushed Juice of 2 limes 1. Fill cocktail shaker with ice. 2. Add tequila, brandy, egg, and lime juice. 3. Shake. 4. Strain into a cocktail glass. 5. Garnish with a mint sprig.","directions":"","url":"https://recipe.bluelayer.org/recipe/3935/nube-nueve"},{"id":"3934","title":"TEQUILA  FURNACE","ingredients":"5 to 10 drops Tabasco sauce 1 1/2 ounces tequila Salt Lime wedge 1. Drip Tabasco into a shot glass. 2. Top with tequila. 3. Eaten in the regular structure: lick the salt, shoot the tequila, and suck the lime.","directions":"","url":"https://recipe.bluelayer.org/recipe/3934/tequila-furnace"},{"id":"3933","title":"TURBO","ingredients":"1 ounce tequila 1 ounce vodka 4 ounces tropical fruit punch 1. Fill cocktail shaker with ice. 2. Add tequila, vodka, and fruit punch. 3. Shake. 4. Strain into a collins glass.","directions":"","url":"https://recipe.bluelayer.org/recipe/3933/turbo"},{"id":"3932","title":"TEQUILA  DRY","ingredients":"1 1/2 ounces tequila 1/2 ounce dry vermouth 1/4 ounce grenadine 2 ice cubes 1. Pour the tequila, vermouth, and grenadine into a cocktail shaker. 2. Stir. 3. Add the 2 ice cubes. 4. Garnish with lime or orange wheel.","directions":"","url":"https://recipe.bluelayer.org/recipe/3932/tequila-dry"},{"id":"3931","title":"LA  TUNA","ingredients":"4 dashes of Angostura bitters 1 1/2 ounces tequila 1 teaspoon lime juice Club soda Salt 1. Pour bitters, tequila, and lime juice into an aged- formed glass with ice. 2. Fill with club soda. 3. Sprinkle salt on top.","directions":"","url":"https://recipe.bluelayer.org/recipe/3931/la-tuna"},{"id":"3930","title":"COCKTAIL  Assault","ingredients":"2 ounces tequila 1 ounce triple sec 1 ounce dry vermouth 1/2 lime Beaten ice 1. Pour tequila, triple sec, and vermouth into a cocktail glass. 2. Squeeze in the juice in opposition to the lime. 3. Add crushed ice. 4. Shake. 5. Strain into a chilled champagne glass. 6. Garnish a lime twist.","directions":"","url":"https://recipe.bluelayer.org/recipe/3930/cocktail-assault"},{"id":"3929","title":"Adorable  TEQUILA","ingredients":"2 ounces tequila 1 ounce Pernod 1. Pour tequila and Pernod in a cocktail shaker. 2. Stir. 3. Pour into a brandy snifter.","directions":"","url":"https://recipe.bluelayer.org/recipe/3929/adorable-tequila"},{"id":"3928","title":"THE  GIRAFFE","ingredients":"1 1/2 ounces tequila Grapefruit juice 1. Pour tequila into an old-fashioned glass with ice. 2. Swirl. 3. Fill with grapefruit juice. 4. Garnish with a cherry.","directions":"","url":"https://recipe.bluelayer.org/recipe/3928/the-giraffe"},{"id":"3927","title":"THE  COCKROACH","ingredients":"1 1/2 ounces tequila 1 ounce espresso liqueur 1. Pour tequila and espresso liqueur into an aged- shaped glass. 2. Flame with a lighter.","directions":"","url":"https://recipe.bluelayer.org/recipe/3927/the-cockroach"},{"id":"3926","title":"BLACK  TURNCOAT","ingredients":"2 ounces chilled tequila Juice of 1/2 lime Splash water Chilled cola 2 ice cubes 1. Pour chilled tequila and lime juice into a rocks glass with ice cubes. 2. Add a splash of water. 3. Stir. 4. Best with chilled cola. 5. Garnish with lime twists.","directions":"","url":"https://recipe.bluelayer.org/recipe/3926/black-turncoat"},{"id":"3925","title":"Option  MARTINI","ingredients":"3 ounces gin 1 ounce apricot brandy 1/2 ounce lemon juice 1. Fill cocktail shaker with ice. 2. Add gin, apricot brandy, and lemon juice. 3. Shake. 4. Strain into a chilled cocktail glass.","directions":"","url":"https://recipe.bluelayer.org/recipe/3925/option-martini"},{"id":"3924","title":"Refreshing  Yr  MARTINI","ingredients":"Fresh Yr MARTINI Blue curacao Champagne 1 ounce vodka 1 sugar dice 1. Soak the sugar dice in blue curacao in a little bowl. 2. Pour the champagne into a cocktail shaker. 3. Allow for stand for 5 seconds. 4. Add vodka. 5. Stir. 6. Strain into a chilled martini glass. 7. Drop in the curacao-moist sugar dice.","directions":"","url":"https://recipe.bluelayer.org/recipe/3924/refreshing-yr-martini"},{"id":"3923","title":"SIBERIAN  SLEIGH  Trip","ingredients":"1 1/4 ounces vodka 3/4 ounce créme de cacao 1/2 ounce white créme de menthe 3 ounces mild product 1. Fill cocktail shaker with ice. 2. Add vodka, crème de cacao, crème de menthe, and light cream. 3. Shake. 4. Strain into a snifter. 5. Sprinkle with chocolate shavings.","directions":"","url":"https://recipe.bluelayer.org/recipe/3923/siberian-sleigh-trip"},{"id":"3922","title":"HOLIDAY  CHEER","ingredients":"1 bottle champagne 1 can frozen cranberry juice concentration, thawed 1. Pour champagne and cranberry juice concentration into a punch bowl. 2. Stir. 3. Embellish with lime slices. (Serves 10)","directions":"","url":"https://recipe.bluelayer.org/recipe/3922/holiday-cheer"},{"id":"3921","title":"CAROLING  WINE","ingredients":"8 ounces water 8 ounces brown sugar 16 ounces pineapple juice 8 ounces orange juice 6 entire cloves 3 complete allspice berries 2 cinnamon sticks Rind of 2 oranges 1/2 teaspoon salt 32 ounces crimson wine 1. Pour water, brown sugar, pineapple juice, and orange juice in a heavy nonaluminum saucepan. 2. Add cloves, allspice, 2 cinnamon sticks, and salt. 3. Add orange rinds. 4. Deliver blend to a boil. 5. reduce heat and simmer for 15 minutes. 6. Add wine. 7. Warm to only boiling and remove versus heat. 8. Serve scorching with a cinnamon adhere for garnish. (Serves 8)","directions":"","url":"https://recipe.bluelayer.org/recipe/3921/caroling-wine"},{"id":"3920","title":"SANTA CLAUS IS COMING  TO  City","ingredients":"1 1/2 ounces peppermint schnapps 1 1/2 ounces cinnamon schnapps 1 1/2 ounces melon liqueur 1. Pour schnapps and melon liqueur in a chilled deep-saucer champagne glass. 2. Top with whipped cream.","directions":"","url":"https://recipe.bluelayer.org/recipe/3920/santa-claus-is-coming-to-city"},{"id":"3919","title":"Xmas  MARTINI","ingredients":"3 ounces gin 1/2 ounce dry vermouth 1 teaspoon peppermint schnapps 1. Fill cocktail shaker with ice. 2. Add gin, vermouth, and peppermint schnapps. 3. Shake. 4. Strain into a chilled cocktail glass. 5. Garnish with a sweet cane.","directions":"","url":"https://recipe.bluelayer.org/recipe/3919/xmas-martini"},{"id":"3918","title":"MISTLETOE  MARTINI","ingredients":"1 ounce vodka 3/4 ounce melon liqueur Dash of grenadine syrup 1. Fill cocktail shaker with ice. 2. Add vodka and melon liqueur. 3. Shake. 4. Strain into a chilled martini glass rimmed with pink sugar. 5. Float with crimson grenadine. 6. Garnish with a cherry.","directions":"","url":"https://recipe.bluelayer.org/recipe/3918/mistletoe-martini"},{"id":"3917","title":"PEPPERMINT  PATTY","ingredients":"1/2 ounce peppermint schnapps 1/2 ounce dim crème de cacao 1 ounce product 1. Pour peppermint schnapps and crème de cacao into an aged-shaped glass with ice. 2. Add product. 3. Stir.","directions":"","url":"https://recipe.bluelayer.org/recipe/3917/peppermint-patty"},{"id":"3916","title":"STAR","ingredients":"1 1/2 ounces apple brandy 1 1/2 ounces adorable vermouth 2 dashes orange bitters 1. Fill cocktail shaker with ice. 2. Add apple brandy, vermouth, and bitters. 3. Shake. 4. Strain into a chilled cocktail glass.","directions":"","url":"https://recipe.bluelayer.org/recipe/3916/star"},{"id":"3915","title":"Amazing  YULE  MARTINI","ingredients":"3 ounces vodka 1/2 ounce dry vermouth 1 teaspoon peppermint schnapps 1. Fill cocktail shaker with ice. 2. Add vodka, vermouth, and peppermint schnapps. 3. Shake. 4. Strain into a cocktail glass. 5. Garnish with a lower sweet cane.","directions":"","url":"https://recipe.bluelayer.org/recipe/3915/amazing-yule-martini"},{"id":"3914","title":"GLOGG","ingredients":"1 bottle complete-bodied crimson wine 1/3 cup raisins 1/3 cup blanched almonds 5 crushed cardamom 5 complete cloves 1 cinnamon adhere 1 peel of a small orange 4 ounces vodka or cognac (bartender’s final decision) Sugar to taste 1. Blend wine, raisins, almonds, and spices in a con- tainer with a lid. Ebook a pair raisins and almonds for garnish. 2. Allow the blend stand in a shut container at space temperature for 24 several hours. 3. In advance of serving, heat the blend on the stove on medium-large heat right up until boiling. 4. Add vodka and sugar. 5. Serve sizzling with a couple of raisins and blanched almonds within each cup. (Serves 6)","directions":"","url":"https://recipe.bluelayer.org/recipe/3914/glogg"},{"id":"3913","title":"GLUHWEIN","ingredients":"5 ounces claret wine or adorable crimson wine 1 sugar dice Dash Angostura bitters Juice of 1/2 lemon dash cinnamon dash nutmeg 1. Simmer all ingredients in a pot on the stove until particularly boiling. 2. Pour into a glass espresso mug.","directions":"","url":"https://recipe.bluelayer.org/recipe/3913/gluhwein"},{"id":"3912","title":"Xmas  CHEER","ingredients":"1 gallon apple cider 8 cinnamon sticks 1 1/2 cups rum 1 cup applejack 3/4 cup apple schnapps 1. Convey cider and cinnamon to a boil in a pot. 2. Remove warm and add rum, applejack, and apple schnapps. 3. Stir until heated. 4. Serve in pousse café eyeglasses. 5.Garnish with cinnamon sticks.","directions":"","url":"https://recipe.bluelayer.org/recipe/3912/xmas-cheer"},{"id":"3911","title":"BLIZZARD","ingredients":"3 ounces bourbon 1 ounce cranberry juice 1 tablespoon lemon juice 2 tablespoons sugar syrup 3 ounces crushed ice 1. Pour bourbon, juices, sugar syrup, and ice into blender. 2. Add on small tempo until smooth. 3. Pour into a large wineglass or a highball glass.","directions":"","url":"https://recipe.bluelayer.org/recipe/3911/blizzard"},{"id":"3910","title":"MULLED  WINE","ingredients":"3/5 crimson wine Juice of one orange 1/2 teaspoon nutmeg 1/2 teaspoon cinnamon 1/2 teaspoon powdered cloves 2 tablespoons full cloves 1. Pour wine, juice of the orange, and all spices into a pot. 2. Warm until scorching. 3. Pour into mugs. 4. Add honey or brown sugar to taste. (Serves 12–15)","directions":"","url":"https://recipe.bluelayer.org/recipe/3910/mulled-wine"},{"id":"3909","title":"Wintertime  SPARKLER","ingredients":"Juice of 1 lemon Juice of 1 lime 8 ounces Southern Convenience 8 ounces peach schnapps 2 fifths brut champagne 3 peaches 30 full cloves Ice block 1. Room ice inside punch bowl. 2. Add juices. 3. Add peach schnapps and Southern Comfort and ease. 4. Stir. 5. Stud peach skins with cloves and add to bowl. 6. Add champagne. 7. Stir carefully. (Serves 25)","directions":"","url":"https://recipe.bluelayer.org/recipe/3909/wintertime-sparkler"},{"id":"3908","title":"LOTUS CLUB COCKTAIL","ingredients":"1 lump sugar 2 to 3 drops Angostura bitters Dash Pernod 2 ounces whiskey 1. Clutter a lump of sugar with a handful of drops of bitters in cocktail shaker. 2. Add a dash of Pernod and whiskey. 3. Stir. 4. Pour about one ice dice in an aged-formed glass. 5. Garnish with lime peel.","directions":"","url":"https://recipe.bluelayer.org/recipe/3908/lotus-club-cocktail"},{"id":"3907","title":"FAIRY BELLE COCKTAIL","ingredients":"1 egg white 1 teaspoon grenadine 1 ounce apricot liqueur 3 ounces dry gin 1. Fill cocktail shaker with ice. 2. Add egg white, grenadine, apricot liqueur, and gin. 3. Shake. 4. Strain into a cocktail glass.","directions":"","url":"https://recipe.bluelayer.org/recipe/3907/fairy-belle-cocktail"},{"id":"3906","title":"CHARLIE  ROSE","ingredients":"1 ounce brandy Lemon slice 1. Pour brandy into a pony glass. 2. Add lemon reduce on top.","directions":"","url":"https://recipe.bluelayer.org/recipe/3906/charlie-rose"},{"id":"3905","title":"MILLION Greenback COCKTAIL","ingredients":"1 1/2 ounces bourbon 1/2 ounce curacao 1/4 teaspoon grenadine 1 egg white 1. Fill cocktail shaker with ice. 2. Add bourbon, curacao, grenadine, and egg white. 3. Shake. 4. Strain into a cocktail glass.","directions":"","url":"https://recipe.bluelayer.org/recipe/3905/million-greenback-cocktail"},{"id":"3904","title":"5th  Road","ingredients":"1/3 ounce crème de cacao 1/3 ounce apricot nectar 1/3 ounce product 1. Meticulously layer in a cordial glass.","directions":"","url":"https://recipe.bluelayer.org/recipe/3904/5th-road"},{"id":"3903","title":"JOHNNY  WEISMULLER","ingredients":"1 1/2 ounces gin 1 1/2 ounces Bacardi rum 1 1/2 ounces lemon juice Dash of grenadine 1/2 teaspoon powdered sugar 1. Fill cocktail shaker with ice. 2. Add gin, rum, lemon juice, grenadine, and pow- dered sugar. 3. Shake. 4. Strain into a cocktail glass.","directions":"","url":"https://recipe.bluelayer.org/recipe/3903/johnny-weismuller"},{"id":"3902","title":"GINGER  ROGERS","ingredients":"1 1/2 ounces dry vermouth 1 1/2 ounces dry gin 1 1/2 ounces apricot brandy 4 dashes of lemon juice 1. Fill cocktail shaker with ice. 2. Add vermouth, gin, apricot brandy, and lemon juice. 3. Shake. 4. Strain into a cocktail glass. 5. Garnish with a cherry.","directions":"","url":"https://recipe.bluelayer.org/recipe/3902/ginger-rogers"},{"id":"3901","title":"ROYAL  SMILE","ingredients":"1 ounce apple jack 1/2 ounce gin 1/2 ounce lemon juice 1/2 ounce grenadine 1. Fill cocktail shaker with ice. 2. Add apple jack, gin, lemon juice, and grenadine. 3. Shake. 4. Strain into a cocktail glass.","directions":"","url":"https://recipe.bluelayer.org/recipe/3901/royal-smile"},{"id":"3900","title":"PRINCESS  MARY","ingredients":"1 1/2 ounces crème de cacao 1 1/2 ounces product 1 1/2 ounces dry gin 1. Fill cocktail shaker with ice. 2. Add crème de cacao, product, and gin. 3. Stir. 4. Strain into a cocktail glass.","directions":"","url":"https://recipe.bluelayer.org/recipe/3900/princess-mary"},{"id":"3899","title":"SYMPHONY  OF  Soaked Happiness","ingredients":"1/4 ounce grenadine 1/4 ounce green crème de menthe 1/4 ounce yellow Chartreuse 1/4 ounce cognac 1. Produce grenadine, crème de menthe, Chartreuse, and cognac in a cordial glass.","directions":"","url":"https://recipe.bluelayer.org/recipe/3899/symphony-of-soaked-happiness"},{"id":"3898","title":"MOON  RAKER","ingredients":"3/4 ounce brandy 3/4 ounce pink Dubonnet 3/4 ounce peach brandy 1/4 ounce pastis 1. Fill cocktail shaker with ice. 2. Add brandy, Dubonnet, brandy, and pastis. 3. Shake. 4. Strain into a cocktail glass.","directions":"","url":"https://recipe.bluelayer.org/recipe/3898/moon-raker"},{"id":"3897","title":"GOLDEN  GATE COCKTAIL","ingredients":"1 1/2 ounces dry gin 1 scoop orange sherbet 1. Fill cocktail shaker with ice. 2. Add gin and sherbet. 3. Shake. 4. Strain into a cocktail glass.","directions":"","url":"https://recipe.bluelayer.org/recipe/3897/golden-gate-cocktail"},{"id":"3896","title":"GIN  &  IT","ingredients":"2 ounces dry gin 1 ounce lovable vermouth 1. Pour gin and vermouth in a cocktail shaker. 2. Stir with no ice. 3. Pour into cocktail glass.","directions":"","url":"https://recipe.bluelayer.org/recipe/3896/gin-it"},{"id":"3895","title":"GILROY","ingredients":"Juice of 1/4 lemon 1/2 ounce dry vermouth 3/4 ounce cherry brandy 3/4 ounce dry gin Dash of orange bitters 1. Fill cocktail shaker with ice. 2. Add lemon, vermouth, brandy, gin, and bitters. 3. Stir. 4. Strain into a cocktail glass.","directions":"","url":"https://recipe.bluelayer.org/recipe/3895/gilroy"},{"id":"3894","title":"MARCONI  Wi-fi","ingredients":"1 1/2 ounces apple brandy 1/2 ounce sweet vermouth 2 dashes orange bitters 1. Fill cocktail shaker with ice. 2. Add apple brandy, vermouth, and bitters. 3. Shake. 4. Strain into a chilled cocktail glass.","directions":"","url":"https://recipe.bluelayer.org/recipe/3894/marconi-wi-fi"},{"id":"3893","title":"HONOLULU  COCKTAIL","ingredients":"2 ounces gin 1/2 ounce pineapple juice 1/2 ounce orange juice 1/4 ounce lemon juice 1/4 ounce sugar syrup Dash Angostura bitters 1. Fill cocktail shaker with ice. 2. Add gin, juices, sugar syrup, and bitters. 3. Shake. 4. Strain into a sugar-rimmed chilled martini glass. 5. Garnish with a lemon peel.","directions":"","url":"https://recipe.bluelayer.org/recipe/3893/honolulu-cocktail"},{"id":"3892","title":"LOS ANGELES COCKTAIL","ingredients":"1 1/2 ounces bourbon 1/4 ounce adorable vermouth 1 ounce sugar syrup 1 low egg 1/2 ounce lemon juice 1. Fill cocktail shaker with ice. 2. Add bourbon, adorable vermouth, sugar syrup, egg, and lemon juice. 3. Shake more nicely. 4. Strain into a chilled port glass. 5. Grime with nutmeg.","directions":"","url":"https://recipe.bluelayer.org/recipe/3892/los-angeles-cocktail"},{"id":"3891","title":"SATAN’S  WHISKERS","ingredients":"1 ounce gin 1/2 ounce lovable vermouth 1/2 ounce dry vermouth 1/2 ounce Grand Marnier 1 ounce orange juice Dash Angostura bitters 1. Fill cocktail shaker with ice. 2. Add gin, vermouths, Grand Marnier, orange juice, and bitters. 3. Shake. 4. Strain into a chilled martini glass. 5. Garnish with an orange peel.","directions":"","url":"https://recipe.bluelayer.org/recipe/3891/satan-s-whiskers"},{"id":"3890","title":"STORK CLUB COCKTAIL","ingredients":"1 1/2 ounces gin 1/2 ounce triple sec 1/4 ounce lime juice 1 ounce orange juice Dash Angostura bitters 1. Fill cocktail shaker with ice. 2. Add gin, triple sec, juices, and bitters. 3. Shake. 4. Strain into a martini glass. 5. Garnish with an orange peel.","directions":"","url":"https://recipe.bluelayer.org/recipe/3890/stork-club-cocktail"},{"id":"3889","title":"FLORIDITA","ingredients":"1 ounce lime juice 2 ounces light rum 1/4 ounce grapefruit juice 1/4 ounce maraschino liqueur 1/2 teaspoon sugar 1. Fill cocktail shaker with ice. 2. Add lime juice, rum, grapefruit juice, maraschino liqueur, and sugar. 3. Shake. 4. Strain into a cocktail glass.","directions":"","url":"https://recipe.bluelayer.org/recipe/3889/floridita"},{"id":"3888","title":"TANGO","ingredients":"1 1/2 ounces gin 1 1/2 ounces sweet vermouth 1 egg white 1. Fill cocktail shaker with ice. 2. Add gin, vermouth, and egg white. 3. Shake. 4. Strain into a cocktail glass.","directions":"","url":"https://recipe.bluelayer.org/recipe/3888/tango"},{"id":"3887","title":"PANZERWAGEN","ingredients":"1/2 ounce vodka 1/2 ounce gin 1/2 ounce Cointreau 1. Fill cocktail shaker with ice. 2. Add vodka, gin, and Cointreau. 3. Shake. 4. Strain into a cocktail glass. 5. Serve with facet of green olives and almonds.","directions":"","url":"https://recipe.bluelayer.org/recipe/3887/panzerwagen"},{"id":"3886","title":"JUPITER  COCKTAIL","ingredients":"1 teaspoon orange juice 1 teaspoon parfait amour 1/2 ounce dry vermouth 1 1/2 ounces dry gin 1. Fill cocktail shaker with ice. 2. Add orange juice, parfait amour, vermouth, and gin. 3. Shake. 4. Strain into a cocktail glass.","directions":"","url":"https://recipe.bluelayer.org/recipe/3886/jupiter-cocktail"},{"id":"3885","title":"SEVILLA  COCKTAIL","ingredients":"1 ounce rum 1 ounce port 1 egg 1/2 teaspoon powdered sugar 1. Fill cocktail shaker with ice. 2. Add rum, port, egg, and powdered sugar. 3. Shake. 4. Strain into a cocktail glass.","directions":"","url":"https://recipe.bluelayer.org/recipe/3885/sevilla-cocktail"},{"id":"3884","title":"FRANKENJACK COCKTAIL","ingredients":"1 ounce dry gin 3/4 ounce dry vermouth 1/2 ounce apricot brandy 1 teaspoon triple sec 1. Fill cocktail shaker with ice. 2. Add gin, vermouth, apricot brandy, and triple sec. 3. Stir. 4. Strain into a cocktail glass. 5. Garnish with triple sec.","directions":"","url":"https://recipe.bluelayer.org/recipe/3884/frankenjack-cocktail"},{"id":"3883","title":"BRANDY  MILK  PUNCH","ingredients":"1 teaspoon powdered sugar 2 ounces brandy 1/2 pint milk 1. Fill cocktail shaker with ice. 2. Add powdered sugar, brandy, and milk. 3. Shake. 4. Strain into a collins glass. 5. Filth with nutmeg.","directions":"","url":"https://recipe.bluelayer.org/recipe/3883/brandy-milk-punch"},{"id":"3882","title":"HESITATION  COCKTAIL","ingredients":"Dash of lemon juice 1 ounce whiskey 3 ounces Swedish punch 1. Fill cocktail shaker with ice. 2. Add lemon juice, whiskey, and Swedish punch. 3. Shake. 4. Strain into a cocktail glass.","directions":"","url":"https://recipe.bluelayer.org/recipe/3882/hesitation-cocktail"},{"id":"3881","title":"PEGGY  COCKTAIL","ingredients":"1 1/2 ounces gin 3/4 ounce dry vermouth 1/4 ounce pastis 1/4 ounce purple Dubonnet 1. Fill cocktail shaker with ice. 2. Add gin, vermouth, pastis, and Dubonnet. 3. Stir. 4. Strain into a cocktail glass.","directions":"","url":"https://recipe.bluelayer.org/recipe/3881/peggy-cocktail"},{"id":"3880","title":"ETHEL  DUFFY","ingredients":"1 ounce apricot brandy 3/4 ounce white crème de menthe 3/4 ounce curacao 1. Fill cocktail shaker with ice. 2. Add brandy, crème de menthe, and curacao. 3. Shake. 4. Strain into a cocktail glass.","directions":"","url":"https://recipe.bluelayer.org/recipe/3880/ethel-duffy"},{"id":"3879","title":"MONTMARTRE  Exclusive COCKTAIL","ingredients":"3 ounces Bacardi rum 1 1/2 ounces product Dash grenadine 1. Fill cocktail shaker with ice. 2. Add rum, product, and grenadine. 3. Shake. 4. Strain into a cocktail glass.","directions":"","url":"https://recipe.bluelayer.org/recipe/3879/montmartre-exclusive-cocktail"},{"id":"3878","title":"Marriage ceremony  BELLE","ingredients":"3/4 ounce gin 3/4 ounce crimson Dubonnet 1/2 ounce orange juice 1/2 ounce cherry brandy 1. Fill cocktail shaker with ice. 2. Add gin, Dubonnet, orange juice, and cherry brandy. 3. Shake. 4. Strain into a cocktail glass.","directions":"","url":"https://recipe.bluelayer.org/recipe/3878/marriage-ceremony-belle"},{"id":"3877","title":"ZAZA","ingredients":"1 3/4 ounces gin 3/4 ounce purple Dubonnet 1. Fill cocktail shaker with ice. 2. Add gin and Dubonnet. 3. Stir. 4. Strain into a cocktail glass.","directions":"","url":"https://recipe.bluelayer.org/recipe/3877/zaza"},{"id":"3876","title":"Incredibly hot  TODDY","ingredients":"1 teaspoon sugar 3 entire cloves 1 cinnamon adhere 1 skinny lemon slice 1 ounce bourbon 4 ounces boiling water 1. Put sugar, cloves, cinnamon adhere, and lemon slice in a warm-resistant mug. 2. Add 1 ounce boiling water. 3. Stir. 4. Allow for stand for 5 minutes. 5. Add bourbon and 3 ounces boiling water. 6. Stir. 7. Dirt with nutmeg.","directions":"","url":"https://recipe.bluelayer.org/recipe/3876/incredibly-hot-toddy"},{"id":"3875","title":"LOVING  CUP","ingredients":"6 ounces shaved ice 1 1/2 ounces hobby fruit 2 ounces dry vermouth 4 ounces white rum 4 ounces champagne 1. Fill cocktail shaker with 6 ounces ice. 2. Add interest fruit, vermouth, and rum. 3. Shake. 4. Fill a loving cup with ice. 5. Add interest fruit blend into the loving cup. 6. Embellish with a fifty percent peach, pink and green cherries, and 4 coloured straws. 7. Add 4 ounces champagne.","directions":"","url":"https://recipe.bluelayer.org/recipe/3875/loving-cup"},{"id":"3874","title":"FLORIDA","ingredients":"1 1/2 ounces grapefruit juice 3/4 ounce Galliano 1 ounce gin 1/4 ounce Campari 1. Fill cocktail shaker with ice. 2. Add grapefruit juice, Galliano, gin, and Campari. 3. Shake. 4. Strain into cocktail glass. 5. Garnish with an orange slice.","directions":"","url":"https://recipe.bluelayer.org/recipe/3874/florida"},{"id":"3873","title":"CHARLIE  CHAPLIN","ingredients":"1 1/2 ounces lime juice 1 1/2 ounces sloe gin 1 1/2 ounces apricot brandy 1. Fill cocktail shaker with ice. 2. Add lime juice, sloe gin, and brandy. 3. Shake. 4. Strain into a cocktail glass.","directions":"","url":"https://recipe.bluelayer.org/recipe/3873/charlie-chaplin"},{"id":"3872","title":"SOUTH  Coastline COCKTAIL","ingredients":"2 1/2 ounces scotch 1/2 ounce curacao 1/2 ounce lemon juice 1/4 ounce sugar syrup 2 1/2 ounces club soda 1. Fill cocktail shaker with ice. 2. Add scotch, curacao, lemon juice, sugar syrup, and club soda. 3. Stir. 4. Strain into 2 chilled martini eyeglasses. 5. Garnish with a flame orange peel. (Serves 2)","directions":"","url":"https://recipe.bluelayer.org/recipe/3872/south-coastline-cocktail"},{"id":"3871","title":"VENDOME","ingredients":"1 ounce pink Dubonnet 1 ounce gin 1 ounce dry vermouth 1. Fill cocktail shaker with ice. 2. Add Dubonnet, gin, and vermouth. 3. Stir. 4. Strain into a chilled cocktail glass. 5. Garnish with a lemon peel.","directions":"","url":"https://recipe.bluelayer.org/recipe/3871/vendome"},{"id":"3870","title":"SAVANNAH  COCKTAIL","ingredients":"Juice of 1 orange 1 1/2 ounces dry gin 1 egg white Dash crème de cacao 1. Fill cocktail shaker with ice. 2. Add orange, gin, egg white, and crème de cacao. 3. Shake. 4. Strain into a claret glass.","directions":"","url":"https://recipe.bluelayer.org/recipe/3870/savannah-cocktail"},{"id":"3869","title":"POLLYANNA COCKTAIL","ingredients":"3 slices pineapple 3 slices orange 2 ounces dry gin 1/2 ounce adorable vermouth 1/2 teaspoon grenadine 1. Litter pineapple and orange slices. 2. Put blend into a cocktail glass. 3. Fill cocktail shaker with ice. 4. Add gin, vermouth, and grenadine. 5. Shake. 6. Strain into the cocktail glass.","directions":"","url":"https://recipe.bluelayer.org/recipe/3869/pollyanna-cocktail"},{"id":"3868","title":"Early morning  GLORY  FIZZ","ingredients":"2 ounces scotch 1/2 teaspoon absinthe 1 egg white 1 teaspoon powdered sugar Juice of 1/2 lemon Club soda 1. Fill cocktail shaker with ice. 2. Add scotch, absinthe, egg white, powdered sugar, and lemon. 3. Shake. 4. Strain into a highball glass. 5. Fill with club soda.","directions":"","url":"https://recipe.bluelayer.org/recipe/3868/early-morning-glory-fizz"},{"id":"3867","title":"DIXIE  WHISKEY","ingredients":"1 1/2 ounces bourbon 1/2 ounce orange curacao 1/4 ounce white crème de menthe 2 dashes Angostura bitters 3/4 ounce lemon juice 1. Fill cocktail shaker with ice. 2. Add bourbon, orange curacao, white crème de menthe, bitters, and lemon juice. 3. Shake. 4. Strain into a martini glass.","directions":"","url":"https://recipe.bluelayer.org/recipe/3867/dixie-whiskey"},{"id":"3866","title":"SNOW  BUNNY","ingredients":"1 1/2 ounces triple sec Warm chocolate 1. Pour triple sec into a large mug. 2. Fill with incredibly hot chocolate. 3. Garnish with a cinnamon adhere.","directions":"","url":"https://recipe.bluelayer.org/recipe/3866/snow-bunny"},{"id":"3865","title":"HAVANA","ingredients":"1 1/4 ounces pineapple juice 3/4 ounce rum 1/2 teaspoon lemon juice 1. Fill cocktail shaker with ice. 2. Add rum and juices. 3. Shake. 4. Strain into a cocktail glass.","directions":"","url":"https://recipe.bluelayer.org/recipe/3865/havana"},{"id":"3864","title":"MAX  BAER  COCKTAIL","ingredients":"1 ounce gin 1 ounce apple brandy 1/4 ounce grenadine 1/4 ounce pastis 1. Fill cocktail shaker with ice. 2. Add gin, apple brandy, grenadine, and pastis. 3. Stir. 4. Strain into a cocktail glass.","directions":"","url":"https://recipe.bluelayer.org/recipe/3864/max-baer-cocktail"},{"id":"3863","title":"CHRYSANTHEMUM COCKTAIL","ingredients":"1 ounce Benedictine 1 ounce dry vermouth 1 teaspoon absinthe 1. Fill cocktail shaker with ice. 2. Add Benedictine, vermouth, and absinthe. 3. Shake. 4. Strain into a cocktail glass.","directions":"","url":"https://recipe.bluelayer.org/recipe/3863/chrysanthemum-cocktail"},{"id":"3862","title":"CORONATION","ingredients":"1 1/8 ounces gin 1 1/8 ounces orange curacao 1 1/8 ounces rum 1 1/8 ounces lemon juice 1. Fill cocktail shaker with ice. 2. Add gin, curacao, rum, and lemon juice. 3. Shake. 4. Strain into a cocktail glass.","directions":"","url":"https://recipe.bluelayer.org/recipe/3862/coronation"},{"id":"3861","title":"WHIZ  BANG","ingredients":"2 ounces scotch 1/2 ounce dry vermouth 2 dashes grenadine 2 dashes Pernod 2 dashes orange bitters 1. Fill cocktail shaker with ice. 2. Add scotch, vermouth, grenadine, Pernod, and bitters. 3. Shake. 4. Strain into a chilled martini glass.","directions":"","url":"https://recipe.bluelayer.org/recipe/3861/whiz-bang"},{"id":"3860","title":"MARLENE DIETRICH COCKTAIL","ingredients":"3/4 wineglass of rye or Canadian whiskey 2 dashes Angostura bitters 2 dashes curacao 1. Fill cocktail shaker with ice. 2. Add whiskey, bitters, and curacao. 3. Shake. 4. Strain into a cocktail glass. 5. Squeeze orange and lemon peel on top.","directions":"","url":"https://recipe.bluelayer.org/recipe/3860/marlene-dietrich-cocktail"},{"id":"3859","title":"WHEEL  OF  FORTUNE","ingredients":"1 1/2 ounces sambuca 1 ounce brandy 1. Fill cocktail shaker with ice. 2. Add sambuca and brandy. 3. Stir. 4. Strain into a cocktail glass. 5. Garnish with a lemon twist.","directions":"","url":"https://recipe.bluelayer.org/recipe/3859/wheel-of-fortune"},{"id":"3858","title":"EL  DIABLO","ingredients":"1 1/2 ounces tequila 1/2 ounce crème de cassis 1/2 ounce lime juice Ginger ale 1. Fill cocktail shaker with ice. 2. Add tequila, crème de cassis, and lime juice. 3. Shake. 4. Strain into a highball glass with ice. 5. Fill with ginger ale. 6. Garnish with lime wedge.","directions":"","url":"https://recipe.bluelayer.org/recipe/3858/el-diablo"},{"id":"3857","title":"SHERRY  COBBLER","ingredients":"2 ounces club soda 1 teaspoon sugar 2 1/2 ounces sherry 1/2 ounce orange juice 1. Fill a double aged-shaped glass with beaten ice. 2. Add club soda, sugar, sherry, and orange juice. 3. Garnish with fruit.","directions":"","url":"https://recipe.bluelayer.org/recipe/3857/sherry-cobbler"},{"id":"3856","title":"POINSETTIA","ingredients":"2 ounces lemon-flavored vodka 8 ounces cranberry juice Splash champagne 1. Fill cocktail shaker with ice. 2. Add vodka and cranberry juice. 3. Shake. 4. Strain into a martini glass. 5. Splash with champagne.","directions":"","url":"https://recipe.bluelayer.org/recipe/3856/poinsettia"},{"id":"3855","title":"ICEBALL","ingredients":"1 1/2 ounces gin 3/4 ounce white crème de menthe 3/4 ounce sambuca 2 to 3 teaspoons product 3 ounces beaten ice 1. Pour gin, crème de menthe, sambuca, product, and ice in a blender. 2. Blend for 15 seconds at medium rate till tender. 3. Pour into a goblet.","directions":"","url":"https://recipe.bluelayer.org/recipe/3855/iceball"},{"id":"3854","title":"SABBATH  Relaxed","ingredients":"1 ounce brandy 1 ounce espresso 1 ounce port 1 complete egg 1/2 teaspoon sugar 2 ounces product 1. Fill cocktail shaker with ice. 2. Add brandy, espresso, port, egg, and sugar. 3. Add product. 4. Shake. 5. Strain into a goblet. 6. dash with nutmeg.","directions":"","url":"https://recipe.bluelayer.org/recipe/3854/sabbath-relaxed"},{"id":"3853","title":"UNION  JACK COCKTAIL","ingredients":"1 1/2 ounces dry gin 3/4 ounce crème de yvette 1/2 teaspoon grenadine 1. Fill cocktail shaker with ice. 2. Add gin, crème de yvette, and grenadine. 3. Shake. 4. Strain into a cocktail glass.","directions":"","url":"https://recipe.bluelayer.org/recipe/3853/union-jack-cocktail"},{"id":"3852","title":"SAUCY  SUE  COCKTAIL","ingredients":"1/2 teaspoon apricot brandy 1/2 teaspoon absinthe 2 ounces apple jack 1. Fill cocktail shaker with ice. 2. Add apricot brandy, absinthe, and apple jack. 3. Stir. 4. Strain into a cocktail glass.","directions":"","url":"https://recipe.bluelayer.org/recipe/3852/saucy-sue-cocktail"},{"id":"3851","title":"1915","ingredients":"1 1/2 ounces curacao 1 1/2 ounces product 1 1/2 ounces gin 1. Fill cocktail shaker with ice. 2. Add curacao, pro-------------------------------------------------------duct, and gin. 3. Shake. 4. Strain into a cocktail glass. ----------------------------------------","directions":"","url":"https://recipe.bluelayer.org/recipe/3851/1915"},{"id":"3850","title":"ROSCOE  TURNER COCKTAIL","ingredients":"1 1/2 ounces lemon juice 3 ounces gin 2 dashes of maraschino liqueur 1. Fill cocktail shaker with ice. 2. Add lemon juice, gin, and maraschino liqueur. 3. Shake. 4. Strain into a cocktail glass. 5. Garnish with a cherry.","directions":"","url":"https://recipe.bluelayer.org/recipe/3850/roscoe-turner-cocktail"},{"id":"3849","title":"BROWN  DERBY COCKTAIL","ingredients":"1/2 ounce whiskey 1/4 ounce grapefruit juice 1/4 ounce honey 1. Fill cocktail glass with ice. 2. Add whiskey, grapefruit juice, and honey. 3. Shake. 4. Strain into a cocktail glass.","directions":"","url":"https://recipe.bluelayer.org/recipe/3849/brown-derby-cocktail"},{"id":"3848","title":"BEE’S  KISS","ingredients":"1 1/2 ounces gentle rum 1/2 ounce honey 1/2 ounce product 1. Fill cocktail shaker with ice. 2. Add rum, honey, and product. 3. Shake. 4. Strain into a cocktail glass.","directions":"","url":"https://recipe.bluelayer.org/recipe/3848/bee-s-kiss"},{"id":"3847","title":"PARK Street COCKTAIL","ingredients":"1 1/2 ounces gin 1/2 ounce pineapple juice 1/4 ounce adorable vermouth 1/4 ounce orange curacao 1. Fill cocktail shaker with ice. 2. Add gin, pineapple juice, vermouth, and curacao. 3. Shake. 4. Strain into a cocktail glass.","directions":"","url":"https://recipe.bluelayer.org/recipe/3847/park-street-cocktail"},{"id":"3846","title":"WASSAIL","ingredients":"2 quarts apple cider 1/2 cup brown sugar 1 1/3 cups lemon juice 6 cinnamon sticks 12 complete cloves 12 complete allspice 1 1/2 teaspoons nutmeg 2 fifths dry sherry 1. Level apple cider, brown sugar, lemon juice, and all spices in a pot. 2. bring to a boil. 3. Address and simmer for 20 minutes. 4. Remove spices against blend. 5. Add sherry. 6. Warm until just underneath boiling. 7. Fill a punch bowl with boiling water. 8. Enable stand for one instant to warm bowl. 9. Pour water out of punch bowl. 10. Pour wassail mix in opposition to stove to punch bowl. 11. Garnish with orange or lemon slices studded with cloves. (Serves 25)","directions":"","url":"https://recipe.bluelayer.org/recipe/3846/wassail"},{"id":"3845","title":"SARDI’S  Pleasure","ingredients":"1 1/2 ounces gin 1/4 ounce passion fruit juice 1/4 ounce lemon juice 1/4 ounce grenadine 1/4 ounce pastis Dash Angostura bitters 1. Fill cocktail shaker with ice. 2. Add gin, juices, grenadine, pastis, and bitters. 3. Shake. 4. Strain into a cocktail glass.","directions":"","url":"https://recipe.bluelayer.org/recipe/3845/sardi-s-pleasure"},{"id":"3844","title":"DEVIL’S  TORCH","ingredients":"1 1/2 ounces vodka 1 1/2 ounces dry vermouth 3 dashes grenadine 1. Fill cocktail shaker with ice. 2. Add vodka, vermouth, and grenadine. 3. Shake. 4. Strain into a chilled cocktail glass. 5. Garnish with a lemon peel.","directions":"","url":"https://recipe.bluelayer.org/recipe/3844/devil-s-torch"},{"id":"3842","title":"CREOLE","ingredients":"1 1/2 ounces gentle rum Dash Tabasco sauce 1 teaspoon lemon juice 1 1/2 ounces beef bouillon Salt and pepper to taste 1. Fill cocktail shaker with ice. 2. Add rum, Tabasco sauce, lemon juice, beef bouillon, salt, and pepper. 3. Shake. 4. Strain into an aged-shaped glass with ice.","directions":"","url":"https://recipe.bluelayer.org/recipe/3842/creole"},{"id":"3841","title":"CORONATION","ingredients":"8 ounces sherry 8 ounces vermouth Dash maraschino liqueur 2 dashes orange bitters 1. Fill cocktail shaker with ice. 2. Add sherry, vermouth, maraschino liqueur, and bitters. 3. Shake. 4. Strain into a pint glass.","directions":"","url":"https://recipe.bluelayer.org/recipe/3841/coronation"},{"id":"3840","title":"HUNTRESS  COCKTAIL","ingredients":"3/4 ounce bourbon 3/4 ounce cherry liqueur 1 teaspoon triple sec 1 ounce product 1. Fill cocktail shaker with ice. 2. Add bourbon, cherry liqueur, triple sec, and product. 3. Shake. 4. Strain into a chilled cocktail glass.","directions":"","url":"https://recipe.bluelayer.org/recipe/3840/huntress-cocktail"},{"id":"3838","title":"PEPPERMINT  Adhere","ingredients":"1 ounce peppermint schnapps 1 1/2 ounces white crème de menthe 1 ounce mild product 1. Fill cocktail shaker with ice. 2. Add schnapps, crème de menthe, and product. 3. Shake. 4. Strain into a champagne flute.","directions":"","url":"https://recipe.bluelayer.org/recipe/3838/peppermint-adhere"},{"id":"3837","title":"DOUGLAS  FAIRBANKS","ingredients":"1 1/2 ounces gin 1 ounce apricot brandy 1/2 ounce lime juice 3/4 ounce egg white 1. Fill cocktail shaker with ice. 2. Add gin, brandy, lime juice, and egg white. 3. Shake incredibly perfectly. 4. Strain into a chilled cocktail glass.","directions":"","url":"https://recipe.bluelayer.org/recipe/3837/douglas-fairbanks"},{"id":"3836","title":"HONEYMOON COCKTAIL","ingredients":"2 ounces apple jack 1/2 ounce Benedictine 1/2 ounce orange curacao 1/2 ounce fresh lemon juice 1. Fill a cocktail mixer with ice. 2. Add apple jack, Benedictine, curacao, and lemon juice. 3. Shake. 4. Strain into a chilled cocktail glass. 5. Garnish with a lemon peel.","directions":"","url":"https://recipe.bluelayer.org/recipe/3836/honeymoon-cocktail"},{"id":"3835","title":"Hi there  HO  COCKTAIL","ingredients":"2 ounces gin 1 ounce white port 4 dashes orange bitters 1. Fill a cocktail mixer with ice. 2. Add gin, port, and bitters. 3. Shake. 4. Strain into a chilled cocktail glass. 5. Garnish with a lemon peel.","directions":"","url":"https://recipe.bluelayer.org/recipe/3835/hi-there-ho-cocktail"},{"id":"3834","title":"ASTORIA","ingredients":"1 1/2 ounces gin 3/4 ounce dry vermouth Dash orange bitters 1. Fill cocktail shaker with ice. 2. Add gin, vermouth, and bitters. 3. Stir. 4. Strain into a cocktail glass. 5. Garnish with an olive.","directions":"","url":"https://recipe.bluelayer.org/recipe/3834/astoria"},{"id":"3833","title":"HARVARD","ingredients":"1 1/2 ounces brandy 3/4 ounce sweet vermouth Dash Angostura bitters 1 teaspoon grenadine 2 teaspoons lemon juice 1. Fill cocktail shaker with ice. 2. Add brandy, vermouth, bitters, grenadine, and lemon juice. 3. Stir. 4. Strain into a cocktail glass.","directions":"","url":"https://recipe.bluelayer.org/recipe/3833/harvard"},{"id":"3832","title":"SCOFFLAW","ingredients":"1 ounce Canadian whiskey 1 ounce dry vermouth dash orange bitters dash grenadine 1/4 ounce lemon juice 1. Fill cocktail shaker with ice. 2. Add whiskey, vermouth, bitters, grenadine, and lemon juice. 3. Stir. 4. Strain into a chilled cocktail glass.","directions":"","url":"https://recipe.bluelayer.org/recipe/3832/scofflaw"},{"id":"3830","title":"PRESIDENT ROOSEVELT COCKTAIL","ingredients":"1 1/2 ounces light rum 1 ounce orange juice Dash grenadine 1. Fill cocktail shaker with ice. 2. Add rum, orange juice, and grenadine. 3. Shake. 4. Strain into a cocktail glass.","directions":"","url":"https://recipe.bluelayer.org/recipe/3830/president-roosevelt-cocktail"},{"id":"3829","title":"MIKADO  COCKTAIL","ingredients":"2 ounces brandy 1/2 teaspoon crème de cacao 1/2 teaspoon curacao 2 dashes of Angostura bitters 1. Fill cocktail shaker with ice. 2. Add brandy, crème de cacao, curacao, and bitters. 3. Shake. 4. Strain into a cocktail glass.","directions":"","url":"https://recipe.bluelayer.org/recipe/3829/mikado-cocktail"},{"id":"3828","title":"MERRY WIDOW COCKTAIL","ingredients":"1 1/4 ounces dry gin 1 1/4 ounces dry vermouth 1/2 teaspoon Benedictine 1/2 teaspoon absinthe Dash of Orange bitters 1. Fill cocktail shaker with ice. 2. Add gin, vermouth, Benedictine, absinthe, and bitters. 3. Stir. 4. Strain into a cocktail glass. 5. Garnish with a lemon peel.","directions":"","url":"https://recipe.bluelayer.org/recipe/3828/merry-widow-cocktail"},{"id":"3827","title":"Warm  BUTTERED  RUM","ingredients":"2 ounces rum Sq. of butter 1 sugar dice Water, boiling 1. Room sugar dice into heat-resistant mug. 2. Fill 2-thirds with boiling water. 3. Add butter and rum. 4. Stir. 5. Grime with nutmeg.","directions":"","url":"https://recipe.bluelayer.org/recipe/3827/warm-buttered-rum"},{"id":"3826","title":"JEAN  HARLOW COCKTAIL","ingredients":"2 ounces Bacardi rum 2 ounces lovable vermouth 1. Fill cocktail shaker with ice. 2. Add rum and vermouth. 3. Shake. 4. Strain into a cocktail glass. 5. Garnish with a lemon peel.","directions":"","url":"https://recipe.bluelayer.org/recipe/3826/jean-harlow-cocktail"},{"id":"3825","title":"CABLEGRAM","ingredients":"2 ounces merged whiskey Juice of 1/2 lemon 1/2 teaspoon sugar 4 ounces ginger ale 1. Fill cocktail shaker with ice. 2. Add whiskey, lemon juice, and sugar. 3. Shake. 4. Strain into a highball glass with crushed ice. 5. Fill with ginger ale. 6. Garnish with a lemon twist.","directions":"","url":"https://recipe.bluelayer.org/recipe/3825/cablegram"},{"id":"3824","title":"6  Toes  Below","ingredients":"1 1/2 ounces Bacardi rum 1 1/2 ounces Swedish punch 1 1/2 ounces calvados 1. Fill cocktail shaker with ice. 2. Add rum, Swedish punch, and calavdos. 3. Shake. 4. Strain into a cocktail glass. 5. Squeeze orange peel on final.","directions":"","url":"https://recipe.bluelayer.org/recipe/3824/6-toes-below"},{"id":"3823","title":"Purple  DEVIL","ingredients":"2 ounces Irish whiskey Dash Worcestershire sauce 1 1/2 ounces clam juice 1 1/2 ounces tomato juice 1/4 ounce lime juice 1. Fill cocktail shaker with ice. 2. Add whiskey, Worcestershire sauce, and all juices. 3. Shake. 4. Strain into a highball glass with ice. 5. Sprinkle with pinch of pepper.","directions":"","url":"https://recipe.bluelayer.org/recipe/3823/purple-devil"},{"id":"3822","title":"RAINBOW POUSSE CAFÉ","ingredients":"1/4 ounce grenadine 1/4 ounce maraschino liqueur 1/4 ounce green crème de menthe 1/4 ounce yellow Chartreuse 1/4 ounce curacao 1/4 ounce brandy 1. Layer closely in the in excess of purchase in a pousse café glass.","directions":"","url":"https://recipe.bluelayer.org/recipe/3822/rainbow-pousse-caf"},{"id":"3821","title":"METROPOLITAN","ingredients":"1 1/4 ounce brandy 1 1/4 ounce adorable vermouth 1/2 teaspoon sugar syrup Dash of Angostura bitters 1. Fill cocktail shaker with ice. 2. Add brandy, vermouth, sugar syrup, and bitters. 3. Stir. 4. Strain into a cocktail glass.","directions":"","url":"https://recipe.bluelayer.org/recipe/3821/metropolitan"},{"id":"3820","title":"EMBASSY  COCKTAIL","ingredients":"3/4 ounce brandy 3/4 ounce Cointreau 3/4 ounce Jamaican rum 1/2 ounce lime juice Dash Angostura bitters 1. Fill cocktail shaker with ice. 2. Add bourbon, Cointreau, rum, lime juice, and bitters. 3. Shake. 4. Strain into a chilled martini glass. 5. Garnish with a lime wedge.","directions":"","url":"https://recipe.bluelayer.org/recipe/3820/embassy-cocktail"},{"id":"3819","title":"CONTINENTAL","ingredients":"1 1/2 ounces gentle rum 1/2 ounce lime juice 1/4 ounce green crème de menthe 1/4 teaspoon sugar 1. Fill cocktail shaker with ice. 2. Add rum, lime juice, crème de menthe, and sugar. 3. Shake. 4. Strain into a cocktail glass.","directions":"","url":"https://recipe.bluelayer.org/recipe/3819/continental"},{"id":"3818","title":"FRISCO  Bitter","ingredients":"2 ounces bourbon 1/2 ounce grenadine Juice of 1/2 lime Juice of 1/4 lemon Club soda 1. Fill cocktail shaker with ice. 2. Add bourbon, grenadine, and juices. 3. Shake. 4. Strain into a bitter glass. 5. Fill with club soda.","directions":"","url":"https://recipe.bluelayer.org/recipe/3818/frisco-bitter"},{"id":"3817","title":"AVIATION","ingredients":"1 1/2 ounces gin 1/4 ounce apricot brandy 1/4 ounce maraschino liqueur 1/2 ounce lemon juice 1. Fill cocktail shaker with ice. 2. Add gin, apricot brandy, maraschino liqueur, and lemon juice. 3. Stir. 4. Strain into a cocktail glass.","directions":"","url":"https://recipe.bluelayer.org/recipe/3817/aviation"},{"id":"3816","title":"JACK  ROSE","ingredients":"1 1/2 ounces apple jack or calvados 1 ounce sugar syrup 3/4 ounce lemon juice 2 dashes grenadine 1. Fill cocktail shaker with ice. 2. Add apple jack (or calvados), sugar syrup, lemon juice, and grenadine. 3. Shake. 4. Strain into a cocktail glass.","directions":"","url":"https://recipe.bluelayer.org/recipe/3816/jack-rose"},{"id":"3815","title":"MAIDEN’S PRAYER COCKTAIL","ingredients":"1/4 teaspoon orange juice 1/4 teaspoon lemon juice 1/4 teaspoon triple sec 2 ounces dry gin 1. Fill cocktail shaker with ice. 2. Add juices, triple sec, and gin. 3. Shake. 4. Strain into a cocktail glass.","directions":"","url":"https://recipe.bluelayer.org/recipe/3815/maiden-s-prayer-cocktail"},{"id":"3813","title":"Bare  Woman","ingredients":"Peculiar to start off the night time with one of People very than close it that path. 1 ounce mild rum 1 ounce adorable vermouth 4 dashes apricot brandy 2 dashes grenadine 4 dashes lemon juice 1. Fill cocktail shaker with ice. 2. Add rum, vermouth, apricot brandy, grenadine, and lemon juice. 3. Shake. 4. Strain into a cocktail glass.","directions":"","url":"https://recipe.bluelayer.org/recipe/3813/bare-woman"},{"id":"3679","title":"MEMPHIS  BELLE","ingredients":"3/4 ounce Southern Convenience 3/4 ounce Irish cream liqueur 1. Fill a cocktail mixer with ice. 2. Add Southern Comfort and ease and Irish cream liqueur. 3. Shake. 4. Strain into a shot glass.","directions":"","url":"https://recipe.bluelayer.org/recipe/3679/memphis-belle"},{"id":"3678","title":"VANILLA Product SHOOTER","ingredients":"1/3 ounce amaretto 1/3 ounce Amarula product liqueur 1/3 ounce vanilla vodka 1. Layer within over get in a shot glass.","directions":"","url":"https://recipe.bluelayer.org/recipe/3678/vanilla-product-shooter"},{"id":"3677","title":"GOLDEN  EYE","ingredients":"1 ounce Goldschlager 1 peanut 1 ounce Irish cream liqueur 1. Pour Goldschlager into a cordial glass. 2. Add a peanut. 3. Top with Irish cream liqueur.","directions":"","url":"https://recipe.bluelayer.org/recipe/3677/golden-eye"},{"id":"3676","title":"COCAINE  SHOOTER","ingredients":"1/2 ounce amaretto 1/2 ounce Irish cream liqueur 1/2 ounce darkish crème de cacao 1/2 ounce espresso liqueur 1/4 ounce product 1 splash cola 1. Fill a cocktail mixer with ice. 2. Add amaretto, Irish cream liqueur, dim crème de cacao, espresso liqueur, product, and cola. 3. Shake. 4. Strain into a chilled rocks glass.","directions":"","url":"https://recipe.bluelayer.org/recipe/3676/cocaine-shooter"},{"id":"3675","title":"MEXICAN  ROSE","ingredients":"3/4 ounce Chambord 1/4 ounce gold tequila Sugar 1. Fill a cocktail mixer with ice. 2. Add Chambord and gold tequila. 3. Shake. 4. Strain into a sugar-frosted chilled cordial glass.","directions":"","url":"https://recipe.bluelayer.org/recipe/3675/mexican-rose"},{"id":"3674","title":"JELLY  BEAN","ingredients":"1 ounce anisette 1 ounce blackberry brandy 1. Pour anisette and blackberry brandy into cordial glass. 2. Stir. 3. Add ice, if favored.","directions":"","url":"https://recipe.bluelayer.org/recipe/3674/jelly-bean"},{"id":"3673","title":"SCREAMING  ORGASM","ingredients":"1/2 ounce vodka 1/2 ounce Irish cream liqueur 1/2 ounce amaretto 1/2 ounce espresso liqueur 1. Fill a cocktail mixer with ice. 2. Add vodka, Irish cream liqueur, amaretto, and cof- price liqueur. 3. Shake. 4. Strain into a rocks glass.","directions":"","url":"https://recipe.bluelayer.org/recipe/3673/screaming-orgasm"},{"id":"3672","title":"MONKEY  Glow","ingredients":"1/2 ounce Southern Ease and comfort 1/2 ounce crème de banana 1/2 ounce Irish cream liqueur 1. Fill a cocktail mixer with ice. 2. Add Southern Ease and comfort, crème de banana, and Irish cream liqueur. 3. Shake. 4. Strain into a cordial glass.","directions":"","url":"https://recipe.bluelayer.org/recipe/3672/monkey-glow"},{"id":"3671","title":"SNOW  SHOE","ingredients":"1 1/2 ounce Wild Turkey 1/2 ounces peppermint schnapps 1. Fill a rocks glass with ice. 2. Add Wild Turkey and peppermint schnapps. 3. Stir. 4. Strain into a shot glass.","directions":"","url":"https://recipe.bluelayer.org/recipe/3671/snow-shoe"},{"id":"3670","title":"SILK  PANTIES","ingredients":"3/4 ounce peach schnapps 3/4 ounce sambuca 1. Fill a cocktail mixer with ice. 2. Add peach schnapps and sambuca. 3. Stir. 4. Strain into a shot glass.","directions":"","url":"https://recipe.bluelayer.org/recipe/3670/silk-panties"},{"id":"3669","title":"WOMBAT","ingredients":"2 ounces darkish rum 1/2 ounce strawberry liqueur 2 ounces orange juice 3 ounces pineapple juice 6 ounces fresh watermelon juice 1. Fill a cocktail shaker with darkish rum, strawberry liqueur, orange juice, pineapple juice, and water- melon juice. 3. Shake. 4. Pour into shot eyeglasses. (Serves 4)","directions":"","url":"https://recipe.bluelayer.org/recipe/3669/wombat"},{"id":"3668","title":"SILVER  SPIDER","ingredients":"1/2 ounce vodka 1/2 ounce rum 1/2 ounce triple sec 1/2 ounce white crème de menthe 1. Fill a cocktail shaker with ice. 2. Add vodka, rum, triple sec, and crème de menthe. 3. Stir. 4. Strain into a shot glass.","directions":"","url":"https://recipe.bluelayer.org/recipe/3668/silver-spider"},{"id":"3667","title":"LEMON  Lose","ingredients":"1/2 ounce chilled tequila 1/2 ounce chilled vodka Lemon slice Sugar 1. Moisten within of a shot glass with lemon slice. 2. Coat within of shot glass with sugar. 3. Add tequila and vodka.","directions":"","url":"https://recipe.bluelayer.org/recipe/3667/lemon-lose"},{"id":"3666","title":"PEANUT  BUTTER AND JELLY","ingredients":"3/4 ounce Frangelico 3/4 ounce Chambord 1. Fill a cocktail shaker with ice. 2. Add Frangelico and Chambord. 3. Shake. 4. Strain into a shot glass.","directions":"","url":"https://recipe.bluelayer.org/recipe/3666/peanut-butter-and-jelly"},{"id":"3665","title":"MISSION Finished","ingredients":"2 ounces vodka 1/2 ounce triple sec 1/4 ounce Rose’s lime juice Dash of grenadine 1. Fill a cocktail shaker with ice. 2. Add vodka, triple sec, Rose’s lime juice, and grenadine. 3. Shake. 4. Strain into a shot glass.","directions":"","url":"https://recipe.bluelayer.org/recipe/3665/mission-finished"},{"id":"3664","title":"BLOW  Task","ingredients":"1/2 ounce vodka 1/2 ounce espresso-flavored brandy 1/2 ounce espresso liqueur 1. Fill a cocktail shaker with ice. 2. Add vodka, espresso-flavored brandy, and espresso liqueur. 3. Shake. 4. Strain into a shot glass. 5. Top with whipped cream.","directions":"","url":"https://recipe.bluelayer.org/recipe/3664/blow-task"},{"id":"3663","title":"Crimson  HAZE","ingredients":"1/2 ounce sambuca 1/2 ounce Chambord 1. Pour sambuca into shot glass. 2. Little by little add Chambord.","directions":"","url":"https://recipe.bluelayer.org/recipe/3663/crimson-haze"},{"id":"3662","title":"BABY  RUTH","ingredients":"1/2 ounce Frangelico 1/2 ounce vodka A few peanuts 1. Layer Frangelico and vodka in a shot glass. 2. Add peanuts.","directions":"","url":"https://recipe.bluelayer.org/recipe/3662/baby-ruth"},{"id":"3661","title":"B-53","ingredients":"1/2 ounce espresso liqueur 1/2 ounce Irish cream liqueur 1/2 ounce Grand Marnier 1/2 ounce vodka 1. Layer espresso liqueur, Irish cream liqueur, Grand Marnier, and vodka into a shot glass.","directions":"","url":"https://recipe.bluelayer.org/recipe/3661/b-53"},{"id":"3660","title":"Following  5","ingredients":"1/3 ounce espresso liqueur 1/3 ounce peppermint schnapps 1/3 ounce Irish cream liqueur 1. Layer espresso liqueur, peppermint schnapps, and Irish cream liqueur in a shot glass.","directions":"","url":"https://recipe.bluelayer.org/recipe/3660/following-5"},{"id":"3659","title":"MANHATTAN  HAWAII","ingredients":"1 1/2 ounces whiskey 3/4 ounce lovable vermouth Dash Angostura bitters 1. Fill cocktail shaker with ice. 2. Add whiskey, vermouth, and bitters. 3. Stir. 4. Strain into a chilled cocktail glass.","directions":"","url":"https://recipe.bluelayer.org/recipe/3659/manhattan-hawaii"},{"id":"3658","title":"POKER  COCKTAIL","ingredients":"1 1/2 ounces lovable vermouth 1 1/2 ounces light rum 1. Fill cocktail shaker with ice. 2. Add vermouth and rum. 3. Stir. 4. Strain into a cocktail glass.","directions":"","url":"https://recipe.bluelayer.org/recipe/3658/poker-cocktail"},{"id":"3657","title":"A  Working day  AT  THE  Beach front","ingredients":"1 ounce coconut flavored rum 1/2 ounce amaretto 4 ounces orange juice 1/2 ounce grenadine 1. Fill cocktail shaker with ice. 2. Add rum, amaretto, orange juice, and grenadine. 3. Shake. 4. Strain into a highball glass with ice. 5. Best with grenadine. 6. Garnish with a pineapple wedge and a strawberry.","directions":"","url":"https://recipe.bluelayer.org/recipe/3657/a-working-day-at-the-beach-front"},{"id":"3656","title":"SLEEPY  LAGOON","ingredients":"1 ounce brandy 1 ounce dry gin 1/2 ounce orange juice Dash lemon juice 1. Fill cocktail shaker with ice. 2. Add brandy, gin, orange, and lemon juices. 3. Shake. 4. Strain into a chilled cocktail glass.","directions":"","url":"https://recipe.bluelayer.org/recipe/3656/sleepy-lagoon"},{"id":"3655","title":"Intercourse  Upon  THE  Beach front","ingredients":"Intercourse on THE Beach front 1 1/2 ounces vodka 1/2 ounce peach schnapps 1 1/2 ounces cranberry juice 1 1/2 ounces orange juice 1. Combine vodka, peach schnapps, and juices into a highball with ice.","directions":"","url":"https://recipe.bluelayer.org/recipe/3655/intercourse-upon-the-beach-front"},{"id":"3654","title":"SHARK  Chunk","ingredients":"1 1/2 ounces dim rum 3 ounces orange juice 1/2 ounce bitter blend 3/4 ounce grenadine 3 ounces ice 1. Pour all ingredients into a blender. 2. Blend until smooth. 3. Pour into a goblet.","directions":"","url":"https://recipe.bluelayer.org/recipe/3654/shark-chunk"},{"id":"3653","title":"CASABLANCA","ingredients":"2 ounces mild rum 1 1/2 teaspoon triple sec 1 1/2 teaspoon lime juice 1 1/2 teaspoon cherry liqueur 1. Fill cocktail shaker with ice. 2. Add mild rum, triple sec, lime juice, and cherry liqueur. 3. Shake. 4. Strain into a chilled cocktail glass.","directions":"","url":"https://recipe.bluelayer.org/recipe/3653/casablanca"},{"id":"3652","title":"BARBARY Coastline COCKTAIL","ingredients":"1/2 ounce dry gin 1/2 ounce rum 1/2 ounce crème de cacao 1/2 ounce scotch 1/2 ounce product 1. Fill cocktail shaker with ice. 2. Add gin, rum, crème de cacao, scotch, and product. 3. Shake. 4. Strain into a cocktail glass.","directions":"","url":"https://recipe.bluelayer.org/recipe/3652/barbary-coastline-cocktail"},{"id":"3651","title":"COCO  LOCO","ingredients":"1 entire coconut inside shell 1 ounce tequila 1 ounce rum 1 ounce gin 1/2 ounce grenadine 1 lemon slice 1. Slash a gap in the best of the coconut, leaving juice within. 2. Pour tequila, rum, gin, and grenadine into coconut cup. 3. Add lots of ice cubes. 4. Stir. 5. Squeeze a lemon slice into the coconut. 6. Add in the lemon. 7. Serve with extended straw.","directions":"","url":"https://recipe.bluelayer.org/recipe/3651/coco-loco"},{"id":"3650","title":"CONCH  SHELL","ingredients":"4 ounces gentle rum 1/2 ounce lime juice 1. Fill cocktail shaker with ice. 2. Add rum and lime juice. 3. Shake. 4. Strain into a double outdated-shaped glass with ice.","directions":"","url":"https://recipe.bluelayer.org/recipe/3650/conch-shell"},{"id":"3649","title":"TAHITI  CLUB","ingredients":"2 ounces mild rum 1 tablespoon lemon juice 1 tablespoon lime juice 1 tablespoon pineapple juice 1/2 teaspoon maraschino liqueur 1. Fill cocktail shaker with ice. 2. Add rum, juices, and maraschino liqueur. 3. Shake. 4. Strain into an outdated-formed glass with ice. 5. Garnish with a lemon slice.","directions":"","url":"https://recipe.bluelayer.org/recipe/3649/tahiti-club"},{"id":"3648","title":"YO  HO  HO","ingredients":"Juice of 1/2 lime 1 1/2 ounces light rum Cola soda 1. Squeeze lime juice into a zombie glass. 2. Lose inside lime. 3. Add rum. 4. Add a few ice cubes. 5. Stir carefully.","directions":"","url":"https://recipe.bluelayer.org/recipe/3648/yo-ho-ho"},{"id":"3647","title":"SCORPION","ingredients":"1 ounce mild rum 1 ounce brandy 1 ounce bitter blend 3 ounces orange juice Dash Angostura bitters 2 ounces beaten ice 1. Combine light rum, brandy, bitter add, orange juice, and bitters in a blender loaded with beaten ice. 2. Mix. 3. Serve into a collins glass.","directions":"","url":"https://recipe.bluelayer.org/recipe/3647/scorpion"},{"id":"3646","title":"BLUE  HAWAII","ingredients":"1 ounce gentle rum 1 ounce pineapple juice 1 ounce sour mix Dash product Dash blue curacao 3 ounces crushed ice 1. Pour rum, pineapple juice, sour mix, product, and curacao into a blender. 2. Mix. 3. Garnish with tropical fruit.","directions":"","url":"https://recipe.bluelayer.org/recipe/3646/blue-hawaii"},{"id":"3645","title":"MAI  TAI","ingredients":"1 ounce dim rum Dash of orgeat 1 1/2 ounces bitter blend 1/2 ounce heavy rum Squeeze lime 1. Fill a hefty aged-shaped glass with crushed ice. 2. Add a cherry and a cut of pineapple. 3. Pour darkish rum, orgeat, and sour mix. 4. Stir. 5. Float large rum on final. 6. Squeeze lime on top. 7. Garnish with mint sprig and an orchid, if accessible.","directions":"","url":"https://recipe.bluelayer.org/recipe/3645/mai-tai"},{"id":"3644","title":"RENAISSANCE COCKTAIL","ingredients":"1/2 ounce gin 1/2 ounce dry sherry 1 tablespoon product 1. Fill cocktail shaker with ice. 2. Add gin, sherry, and product. 3. Shake. 4. Strain into a chilled cocktail glass. 5. Grime with nutmeg","directions":"","url":"https://recipe.bluelayer.org/recipe/3644/renaissance-cocktail"},{"id":"3643","title":"EL  MAGNIFICO","ingredients":"1 ounce vanilla liqueur 1 ounce curacao 1 ounce product 3 ounces cracked ice 1. Pour vanilla liqueur, curacao, product, and ice into a blender. 2. Mix until smooth. 3. Pour into a chilled cocktail glass.","directions":"","url":"https://recipe.bluelayer.org/recipe/3643/el-magnifico"},{"id":"3642","title":"BLUE  CARNATION","ingredients":"1/2 ounce crème de cacao 1/2 ounce blue curacao 2 ounces product 1. Fill cocktail shaker with ice. 2. Add crème de cacao, blue curacao, and product. 3. Shake. 4. Strain into a chilled cocktail glass.","directions":"","url":"https://recipe.bluelayer.org/recipe/3642/blue-carnation"},{"id":"3641","title":"CAFÉ  THEATRE","ingredients":"1/2 ounce Irish cream liqueur 1/2 ounce crème de cacao Very hot espresso Dash Frangelico Dash darkish crème de cacao 1. Pour Irish cream liqueur and crème de cacao into a espresso mug. 2. Add espresso until mug is approximately crammed. 3. Add Frangelico and dim crème de cacao. 4. Top with whipped cream. 5. Garnish with cinnamon adhere.","directions":"","url":"https://recipe.bluelayer.org/recipe/3641/caf-theatre"},{"id":"3640","title":"PARISIAN  BLONDE","ingredients":"1 ounce light rum 3/4 ounce curacao 3/4 ounce product 1. Fill cocktail shaker with ice. 2. Add mild rum, curacao, and product. 3. Shake. 4. Strain into a cocktail glass.","directions":"","url":"https://recipe.bluelayer.org/recipe/3640/parisian-blonde"},{"id":"3639","title":"Fowl  OF  PARADISE","ingredients":"3/4 ounce tequila 3/4 ounce crème de cacao 1/2 ounce amaretto 1 ounce product 1. Fill cocktail shaker with ice. 2. Add tequila, crème de cacao, amaretto, and product. 3. Shake. 4. Strain into a cocktail glass.","directions":"","url":"https://recipe.bluelayer.org/recipe/3639/fowl-of-paradise"},{"id":"3638","title":"CAFÉ  ROYALE","ingredients":"1 sugar dice Brandy Espresso 1. Soak sugar dice in a spoon with brandy. 2. Gentle the sugar dice aflame. 3. Although flame dies, reduce brandied dice into espresso.","directions":"","url":"https://recipe.bluelayer.org/recipe/3638/caf-royale"},{"id":"3637","title":"BLACK  MONK","ingredients":"1 1/4 ounce B&amp;B Espresso 1. Fill a sugar-rimmed espresso mug with B&amp;B and espresso. 2. Top with whipped cream.","directions":"","url":"https://recipe.bluelayer.org/recipe/3637/black-monk"},{"id":"3636","title":"Massive  BLUE  SKY","ingredients":"1/2 ounce light rum 1/2 ounce blue curacao 1/2 ounce cream of coconut 2 ounces pineapple juice 3 ounces beaten ice 1. Pour rum, curacao, cream of coconut, pineapple juice, and crushed ice into a blender. 2. Combine at small pace for 30 seconds or till tender. 3. Pour into goblet.","directions":"","url":"https://recipe.bluelayer.org/recipe/3636/massive-blue-sky"},{"id":"3635","title":"ADRIENNE’S  Aspiration","ingredients":"2 ounces brandy 1/2 ounce peppermint schnapps 1/2 ounce crème de cacao 1/2 ounce lemon juice 1/2 teaspoon sugar 1 ounce club soda 1. Fill cocktail shaker with ice. 2. Add brandy, peppermint schnapps, crème de cacao, lemon juice, and sugar. 3. Shake. 4. Strain into a collins glass. 5. Add ice. 6. Fill with club soda. 7. Garnish with mint sprig.","directions":"","url":"https://recipe.bluelayer.org/recipe/3635/adrienne-s-aspiration"},{"id":"3634","title":"MOONLIGHT  Insanity","ingredients":"1/2 ounce Frangelico 1/2 ounce crème de cacao 1 ounce vodka Splash of product 1. Fill cocktail shaker with ice. 2. Add Frangelico, crème de cacao, vodka, and product. 3. Shake. 4. Strain into chilled cocktail glass.","directions":"","url":"https://recipe.bluelayer.org/recipe/3634/moonlight-insanity"},{"id":"3633","title":"Product  PUNCH","ingredients":"2 ounces cognac 1/4 teaspoon sugar 2 ounces product 1/4 ounce lemon juice 1/4 ounce dim rum 1. Fill cocktail shaker with ice. 2. Add cognac, sugar, product, lemon juice, and rum. 3. Shake. 4. Strain into chilled cocktail glass. 5. Filth with nutmeg.","directions":"","url":"https://recipe.bluelayer.org/recipe/3633/product-punch"},{"id":"3632","title":"QUAALUDE","ingredients":"1 ounce vodka 1 ounce Frangelico 1 ounce espresso liqueur Splash milk 1. Fill aged-formed glass with ice. 2. Add vodka, Frangelico, espresso liqueur, and milk.","directions":"","url":"https://recipe.bluelayer.org/recipe/3632/quaalude"},{"id":"3631","title":"ALL-WHITE  FRAPPE","ingredients":"1/2 ounce anisette 1/4 ounce white crème de menthe 1/2 ounce crème de cacao 1 teaspoon lemon juice 1. Pour anisette, crème de menthe, crème de cacao, and lemon juice into cocktail shaker. 2. Stir devoid of ice. 3. Pour around beaten ice in deep saucer champagne glass.","directions":"","url":"https://recipe.bluelayer.org/recipe/3631/all-white-frappe"},{"id":"3630","title":"MOCHA  MINT","ingredients":"3/4 ounce espresso liqueur 3/4 ounce crème de menthe 3/4 ounce crème de cacao Sugar 1. Fill cocktail shaker with ice. 2. Add espresso liqueur, crème de menthe, and crème de cacao. 3. Shake. 4. Moisten cocktail glass rim with espresso liqueur. 5. Dip rim in sugar. 4. Stress mixture into glass.","directions":"","url":"https://recipe.bluelayer.org/recipe/3630/mocha-mint"},{"id":"3629","title":"PEACH  MELBA","ingredients":"1 ounce peach schnapps 1/2 ounce black raspberry liqueur 3 ounces product 1. Fill cocktail shaker with ice. 2. Add peach schnapps, black raspberry liqueur, and heavy cream. 3. Shake. 4. Strain into a chilled aged-formed glass. 5. Garnish with a peach slice.","directions":"","url":"https://recipe.bluelayer.org/recipe/3629/peach-melba"},{"id":"3628","title":"VELVET  KISS","ingredients":"1 ounce gin 1/2 ounce banana liqueur 1/2 ounce pineapple juice 1 ounce heavy cream 1. Fill cocktail shaker with ice. 2. Add gin, banana liqueur, pineapple juice, and hefty product. 3. Shake. 4. Strain into a chilled cocktail glass.","directions":"","url":"https://recipe.bluelayer.org/recipe/3628/velvet-kiss"},{"id":"3627","title":"CHOCOLATE  MARTINI","ingredients":"1 1/2 ounces vodka 3/4 ounce white crème de cacao Cocoa powder 1. Fill cocktail shaker with ice. 2. Add vodka and crème de cacao. 3. Shake. 4. Strain into a cocoa powder-rimmed chilled martini glass. 5. Garnish with a chocolate kiss—suggestion up—in the glass.","directions":"","url":"https://recipe.bluelayer.org/recipe/3627/chocolate-martini"},{"id":"3626","title":"Higher  ROLLER","ingredients":"1 1/2 ounces dry vermouth 1 1/2 ounces gin 3/4 ounce triple sec 3/4 ounce apricot brandy 1. Fill cocktail shaker with ice. 2. Add vermouth, gin, triple sec, and apricot brandy. 3. Stir. 4. Strain into a chilled martini glass. 5. Garnish with a cherry.","directions":"","url":"https://recipe.bluelayer.org/recipe/3626/higher-roller"},{"id":"3625","title":"FRENCHMAN’S  FOLLY","ingredients":"4 ounces gin 3 ounces dry vermouth 1 ounce lemonade 1 ounce water 1. Fill cocktail shaker with ice. 2. Add gin, vermouth, lemonade, and water. 3. Shake. 4. Strain into a chilled martini glass.","directions":"","url":"https://recipe.bluelayer.org/recipe/3625/frenchman-s-folly"},{"id":"3624","title":"THE  FIGGY","ingredients":"2 ounces vodka 1/4 ounce fig vodka 1/4 ounce maraschino liqueur 1 ounce 50% and 50% 1. Pour vodkas, maraschino liqueur, and product into cocktail shaker. 2. Fill cocktail shaker with ice. 3. Make it possible for stand for 5 seconds. 4. Shake. 4. Strain into a chilled martini glass. 5. Garnish with dim chocolate kiss and a fig reduce.","directions":"","url":"https://recipe.bluelayer.org/recipe/3624/the-figgy"},{"id":"3623","title":"CREOLE  MARTINI","ingredients":"2 ounces gin 1/4 ounce dry vermouth 1. Fill cocktail shaker with ice. 2. Add gin and vermouth. 3. Stir. 4. Strain into a chilled martini glass. 5. Garnish with jalapeño pepper.","directions":"","url":"https://recipe.bluelayer.org/recipe/3623/creole-martini"},{"id":"3622","title":"MEDIUM  MARTINI","ingredients":"1/4 ounce dry vermouth 1/2 ounce adorable vermouth 1/3 ounce dry gin 1. Fill cocktail shaker with ice. 2. Add vermouths and gin. 3. Shake. 4. Strain into a chilled martini glass.","directions":"","url":"https://recipe.bluelayer.org/recipe/3622/medium-martini"},{"id":"3621","title":"Distinctive Cute MARTINI","ingredients":"Distinctive sweet MARTINI Dash of orange bitters 1/2 ounce gin 1/2 ounce adorable vermouth 1. Fill cocktail shaker with ice. 2. Add bitters, gin, and vermouth. 3. Shake. 4. Strain into a chilled martini glass.","directions":"","url":"https://recipe.bluelayer.org/recipe/3621/distinctive-cute-martini"},{"id":"3620","title":"GIN  AND  SIN","ingredients":"1 1/2 ounces gin 1 ounce orange juice 1 ounce lemon juice 1/2 teaspoon grenadine 1. Fill cocktail shaker with ice. 2. Add gin, juices, and grenadine. 3. Shake. 4. Strain into a chilled martini glass.","directions":"","url":"https://recipe.bluelayer.org/recipe/3620/gin-and-sin"},{"id":"3619","title":"ST.  TROPEZ","ingredients":"2 ounces vodka 1/2 ounce maraschino liqueur 3 ounces peach juice 1. Fill cocktail shaker with vodka, maraschino liqueur, and peach juice. 2. Add ice. 3. Stir. 4. Strain into a chilled martini glass.","directions":"","url":"https://recipe.bluelayer.org/recipe/3619/st-tropez"},{"id":"3618","title":"FLIRTINI","ingredients":"1/2 ounce raspberry vodka 1/2 ounce Cointreau Splash lime juice Splash pineapple juice Splash cranberry juice 5 raspberries Brut champagne 1. Litter raspberries inside backside of marginally chilled cocktail glass. 2. Fill cocktail shaker with ice. 2. Add vodka, Cointreau, and juices. 3. Shake. 4. Strain into a chilled martini glass. 5. Best with champagne. 6. Garnish with a mint sprig.","directions":"","url":"https://recipe.bluelayer.org/recipe/3618/flirtini"},{"id":"3617","title":"POMEGRANATE  MARTINI","ingredients":"2 ounces fresh new squeezed pomegranate juice 2 ounces vodka 1/4 ounce sugar syrup 1. Fill cocktail shaker with ice. 2. Add pomegranate juice, vodka, and sugar syrup. 3. Shake. 4. Strain into a chilled martini glass.","directions":"","url":"https://recipe.bluelayer.org/recipe/3617/pomegranate-martini"},{"id":"3616","title":"LAVA  LAMP  MARTINI","ingredients":"Splash raspberry liqueur Splash honey 3 ounces vodka 1. Blend raspberry liqueur and honey in a shot glass. 2. Fill cocktail shaker with ice. 3. Add vodka. 4. Shake. 5. Strain into a martini glass. 6. Spoon in raspberry liqueur and honey blend.","directions":"","url":"https://recipe.bluelayer.org/recipe/3616/lava-lamp-martini"},{"id":"3615","title":"PRINCETON","ingredients":"1 1/4 ounces gin 3/4 ounce dry vermouth 1/2 ounce lime juice 1. Fill cocktail shaker with ice. 2. Add gin, vermouth, and lime juice. 3. Shake. 4. Strain into a cocktail glass.","directions":"","url":"https://recipe.bluelayer.org/recipe/3615/princeton"},{"id":"3614","title":"MORRO","ingredients":"1 ounce gin 1/2 ounce golden rum 1/2 ounce lime juice 1/2 ounce pineapple juice Sugar 1. Fill cocktail shaker with ice. 2. Add gin, rum, and juices. 3. Shake. 4. Strain into a sugar-rimmed chilled martini glass.","directions":"","url":"https://recipe.bluelayer.org/recipe/3614/morro"},{"id":"3613","title":"FINO  MARTINI","ingredients":"2 ounces gin 1/2 ounce fino sherry 1. Fill cocktail shaker with ice. 2. Add gin and sherry. 3. Stir. 4. Strain into a chilled martini glass. 5. Garnish with olive or lemon twist.","directions":"","url":"https://recipe.bluelayer.org/recipe/3613/fino-martini"},{"id":"3612","title":"BLOODHOUND","ingredients":"1 ounce gin 1/2 ounce dry vermouth 1/2 ounce adorable vermouth 1/2 ounce strawberry liqueur 1. Fill cocktail shaker with ice. 2. Add gin, vermouths, and strawberry liqueur. 3. Shake. 4. Strain into a chilled martini glass. 5. Reduce a full strawberry into glass.","directions":"","url":"https://recipe.bluelayer.org/recipe/3612/bloodhound"},{"id":"3611","title":"BLENTON","ingredients":"1 1/2 ounces gin 3/4 ounce dry vermouth Dash Angostura bitters 1. Fill cocktail shaker with ice. 2. Add gin, vermouth, and bitters. 3. Stir. 4. Strain into a chilled martini glass.","directions":"","url":"https://recipe.bluelayer.org/recipe/3611/blenton"},{"id":"3610","title":"ICEBERG","ingredients":"2 ounces gin Dash white crème de menthe 1. Fill cocktail shaker with ice. 2. Add gin and crème de menthe. 3. Shake. 4. Strain into a chilled martini glass. 5. Garnish with new mint.","directions":"","url":"https://recipe.bluelayer.org/recipe/3610/iceberg"},{"id":"3609","title":"JOURNALIST","ingredients":"2 ounces gin 1 teaspoon dry vermouth 1 teaspoon adorable vermouth 1 teaspoon triple sec 1 teaspoon lime juice Dash Angostura bitters 1. Fill cocktail shaker with ice. 2. Add gin, vermouths, triple sec, and lime juice. 3. Shake. 4. Strain into a chilled martini glass.","directions":"","url":"https://recipe.bluelayer.org/recipe/3609/journalist"},{"id":"3608","title":"PALM  Beach front  MARTINI","ingredients":"3 ounces gin 1 teaspoon adorable vermouth 2 ounces grapefruit juice 1. Fill cocktail shaker with ice. 2. Add gin, vermouth, and grapefruit juice. 3. Shake. 4. Strain into a chilled martini glass.","directions":"","url":"https://recipe.bluelayer.org/recipe/3608/palm-beach-front-martini"},{"id":"3607","title":"VELVET  BUNNY MARTINI","ingredients":"1 1/2 ounces vodka Dash banana liqueur Dash black sambuca 1. Fill cocktail shaker with ice. 2. Add vodka, banana liqueur, and sambuca. 3. Shake. 4. Strain into a chilled martini glass. 5. Garnish with banana slices.","directions":"","url":"https://recipe.bluelayer.org/recipe/3607/velvet-bunny-martini"},{"id":"3606","title":"Impolite  COSMOPOLITAN","ingredients":"1 1/4 ounces tequila 1/4 ounce Grand Marnier Juice against full lime 1 ounce cranberry juice 1. Fill cocktail shaker with ice. 2. Add tequila, Grand Marnier, and juices. 3. Shake. 4. Strain into a chilled martini glass. 5. Garnish with an orange peel.","directions":"","url":"https://recipe.bluelayer.org/recipe/3606/impolite-cosmopolitan"},{"id":"3605","title":"COLONY CLUB MARTINI","ingredients":"3 ounces gin 1 teaspoon Pernod 4 dashes orange bitters 1. Fill cocktail shaker with ice. 2. Add gin, Pernod, and bitters. 3. Shake. 4. Strain into a chilled martini glass. 5. Garnish with an orange twist.","directions":"","url":"https://recipe.bluelayer.org/recipe/3605/colony-club-martini"},{"id":"3604","title":"CABARET  MARTINI","ingredients":"3 ounces gin 1 1/2 ounces purple Dubonnet 4 dashes Angostura bitters 4 dashes Pernod 1. Fill cocktail shaker with ice. 2. Add gin, Dubonnet, bitters, and Pernod. 3. Shake. 4. Strain into a chilled martini glass. 5. Garnish with a lime twist.","directions":"","url":"https://recipe.bluelayer.org/recipe/3604/cabaret-martini"},{"id":"3603","title":"VODKA  MARTINI","ingredients":"1 1/2 ounces vodka Dash dry vermouth 1. Fill cocktail shaker with ice. 2. Add vodka and vermouth. 3. Stir. 4. Strain into a chilled martini glass. 5. Garnish with an olive.","directions":"","url":"https://recipe.bluelayer.org/recipe/3603/vodka-martini"},{"id":"3602","title":"VESPER  MARTINI","ingredients":"3 ounces gin 1 ounce vodka 1/2 ounce Lillet blonde 1. Fill cocktail shaker with ice. 2. Add gin, vodka, and Lillet blonde. 3. Shake. 4. Strain into a chilled martini glass. 5. Garnish with a slash of lemon peel.","directions":"","url":"https://recipe.bluelayer.org/recipe/3602/vesper-martini"},{"id":"3601","title":"FRENCH  PIRATE","ingredients":"1/2 ounce orange curacao 1 ounce darkish rum Champagne 1. Pour curacao into champagne flute. 2. Add rum. 3. Top with champagne.","directions":"","url":"https://recipe.bluelayer.org/recipe/3601/french-pirate"},{"id":"3600","title":"A  Constructive  Evening  KISS","ingredients":"Shed of Angostura bitters 1 sugar dice 4 ounces champagne Splash of Campari 1. Put one shed of bitters on a sugar dice. 2. Get rid of into a champagne flute. 3. Add champagne. 4. Splash with Campari.","directions":"","url":"https://recipe.bluelayer.org/recipe/3600/a-constructive-evening-kiss"},{"id":"3599","title":"SILVER  REIGN","ingredients":"1 1/3 ounces bourbon 1 ounce champagne 1 ounce Drambuie 1. Pour bourbon, champagne, and Drambuie into an old-fashioned glass with ice. 2. Stir.","directions":"","url":"https://recipe.bluelayer.org/recipe/3599/silver-reign"},{"id":"3598","title":"FRENCH  90","ingredients":"2 ounces bitter blend 1 ounce brandy Champagne 1. Fill cocktail shaker with ice. 2. Add sour mix and brandy. 3. Stir. 4. Strain into a collins glass with ice. 5. Fill with champagne.","directions":"","url":"https://recipe.bluelayer.org/recipe/3598/french-90"},{"id":"3597","title":"APPLE  STRUDEL","ingredients":"1 1/2 ounces vodka 1/2 ounce honey liqueur 1/2 ounce blackberry puree Dash of vanilla syrup 2 ounces apple juice Champagne 1. Fill cocktail shaker with ice. 2. Add vodka, honey liqueur, blackberry puree, vanilla syrup, and apple juice. 3. Shake. 4. Strain into a collins glass with ice. 5. Top with champagne.","directions":"","url":"https://recipe.bluelayer.org/recipe/3597/apple-strudel"},{"id":"3596","title":"Thrust","ingredients":"1/2 ounce apricot brandy 1/2 ounce amaretto 3 ounces pineapple juice Chilled champagne 1. Fill cocktail shaker with ice. 2. Add apricot brandy, amaretto, and pineapple juice. 3. Stir. 4. Strain into a collins glass with ice. 5. Fill with champagne. 6. Garnish with a lime wheel and cherry.","directions":"","url":"https://recipe.bluelayer.org/recipe/3596/thrust"},{"id":"3595","title":"SLAMMER  ROYALE","ingredients":"6 ounces tequila 4 ounces champagne 1. Pour tequila and champagne into a cocktail shaker. 2. Stir. 3. Pour into shot eyeglasses. 4. Slam eyeglasses on desk to establish fizz. (Serves 5)","directions":"","url":"https://recipe.bluelayer.org/recipe/3595/slammer-royale"},{"id":"3594","title":"CHAMPAGNE SUGARPOP","ingredients":"1 sugar dice 2 dashes Angostura bitters 1 ounce cognac Chilled champagne 1. Vacation put sugar dice in a champagne flute. 2. Add bitters and cognac. 3. Fill with champagne.","directions":"","url":"https://recipe.bluelayer.org/recipe/3594/champagne-sugarpop"},{"id":"3593","title":"CHAMPS-ELYSEES","ingredients":"2/3 ounce Cointreau 2/3 ounce strawberry liqueur Chilled champagne 1. Pour Cointreau and strawberry liqueur into a champagne flute. 2. Fill with champagne. 3. Garnish with minor strawberry.","directions":"","url":"https://recipe.bluelayer.org/recipe/3593/champs-elysees"},{"id":"3592","title":"KIR  IMPERIAL","ingredients":"Pink, the coloration of royalty. 3/4 ounce raspberry liqueur Champagne 1. Pour raspberry liqueur inside champagne flute. 2. Fill with champagne.","directions":"","url":"https://recipe.bluelayer.org/recipe/3592/kir-imperial"},{"id":"3591","title":"KIR  ROYALE","ingredients":"6 ounces champagne Splash of crème de cassis 1. Pour champagne into champagne flute. 2. Add splash of crème de cassis.","directions":"","url":"https://recipe.bluelayer.org/recipe/3591/kir-royale"},{"id":"3590","title":"Opt for  ME  UP","ingredients":"1 ounce cognac 2/3 ounce orange juice 1/3 ounce grenadine Chilled champagne 1. Pour cognac, orange juice, and grenadine into a champagne flute. 2. Fill with champagne. 3. Garnish with an orange slice and a cherry.","directions":"","url":"https://recipe.bluelayer.org/recipe/3590/opt-for-me-up"},{"id":"3589","title":"Digital  Real truth","ingredients":"1/3 ounce Calvados 1 ounce gin 3/4 ounce grenadine 3/4 ounce lemon juice Chilled champagne 1. Fill cocktail shaker with ice. 2. Add Calvados, gin, grenadine, and lemon juice. 3. Shake. 4. Strain into a highball glass with ice. 5. Best with champagne.","directions":"","url":"https://recipe.bluelayer.org/recipe/3589/digital-real-truth"},{"id":"3588","title":"CHAMPAGNE NAPOLEON","ingredients":"3/4 ounce Mandarine Napoleon Splash of orange juice Chilled champagne 1. Pour Mandarine Napoleon into a champagne flute. 2. Add orange juice. 3. Fill with champagne.","directions":"","url":"https://recipe.bluelayer.org/recipe/3588/champagne-napoleon"},{"id":"3587","title":"CHAMPAGNE GREENBAUM","ingredients":"1 1/2 ounces vodka 3/4 ounce melon liqueur dash of Rose’s Lime juice Chilled champagne","directions":"","url":"https://recipe.bluelayer.org/recipe/3587/champagne-greenbaum"},{"id":"3586","title":"WALSH CHAMPAGNE COCKTAIL","ingredients":"1 teaspoon sugar 1 mint sprig 1 lemon twist Champagne 1. Produce sugar, mint sprig, and lemon twist in a collins glass with ice. 2. Fill with champagne. 3. Float a cherry on ultimate.","directions":"","url":"https://recipe.bluelayer.org/recipe/3586/walsh-champagne-cocktail"},{"id":"3585","title":"SOYER AU CHAMPAGNE COCKTAIL","ingredients":"1 tablespoon vanilla ice cream 1/4 ounce maraschino liqueur 1/4 ounce orange curacao 1/4 ounce brandy Chilled champagne 1. Put vanilla ice cream in a chilled champagne glass. 2. Add maraschino liqueur, curacao, and brandy. 3. Fill with champagne. 4. Garnish with an orange slice and a cherry.","directions":"","url":"https://recipe.bluelayer.org/recipe/3585/soyer-au-champagne-cocktail"},{"id":"3584","title":"CUCUMBER CHAMPAGNE","ingredients":"1 ounce Benedictine 1/2 ounce lemon juice Champagne 1. Pour Benedictine and lemon juice in a collins glass with ice. 2. Fill with champagne. 3. Garnish with lemon peel.","directions":"","url":"https://recipe.bluelayer.org/recipe/3584/cucumber-champagne"},{"id":"3583","title":"Previous Concept COCKTAIL","ingredients":"1 ounce brandy 1 ounce champagne 1. Fill a cocktail shaker with brandy and champagne. 2. Stir. 3. Strain into a cocktail glass.","directions":"","url":"https://recipe.bluelayer.org/recipe/3583/previous-concept-cocktail"},{"id":"3582","title":"FRENCH  Elevate","ingredients":"3 ounces chilled dry glowing wine 1/2 ounce grenadine 2 ounces Perrier water 3 or 4 fresh blueberries 1. Pour glowing wine into a champagne glass. 2. Add grenadine. 3. Fill with Perrier water. 4. Float blueberries on top.","directions":"","url":"https://recipe.bluelayer.org/recipe/3582/french-elevate"},{"id":"3581","title":"EVE","ingredients":"1/2 teaspoon Pernod 1 tablespoon cognac 2 teaspoons sugar 2 teaspoons curacao Chilled crimson glowing wine 1. Pour Pernod into a large wine glass. 2. Swirl to coat aspects of glass with Pernod. 3. Add cognac. 4. in a bowl, add sugar and curacao until sugar dissolves. 5. Add mixture to wine glass. 6. Stir. 7. Add ice cubes. 8. Fill with glowing wine.","directions":"","url":"https://recipe.bluelayer.org/recipe/3581/eve"},{"id":"3580","title":"AMERICANA","ingredients":"1/4 ounce Tennessee whiskey 1/2 teaspoon sugar 1 to 2 dashes Angostura bitters Chilled champagne Peach slice 1. Pour whiskey, sugar, and bitters into a collins glass. 2. Stir until sugar dissolves. 3. Fill with champagne. 4. Add peach slice.","directions":"","url":"https://recipe.bluelayer.org/recipe/3580/americana"},{"id":"3579","title":"TYPHOON","ingredients":"1 ounce gin 1/2 ounce anisette 1 ounce lime juice Chilled champagne 1. Fill cocktail shaker with ice. 2. Add gin, anisette, and lime juice. 3. Shake. 4. Strain into a collins glass with ice. 5. Top with champagne.","directions":"","url":"https://recipe.bluelayer.org/recipe/3579/typhoon"},{"id":"3578","title":"CHAMPAGNE  NOYAUX","ingredients":"1/2 ounce crème de noyaux 1 teaspoon lime juice 1 large toasted almond 4 ounces chilled brut champagne Lime slice 1. Pour crème de noyaux and lime juice into a chilled champagne glass. 2. Add the almond. 3. Best with champagne. 5. Float a lime cut on best.","directions":"","url":"https://recipe.bluelayer.org/recipe/3578/champagne-noyaux"},{"id":"3577","title":"TINTORETTO","ingredients":"1 pear Chilled champagne Dash of pear brandy 1. Puree pear in blender. 2. Pour 1/2 ounce pear puree into a champagne glass. 3. Best with champagne. 4. Add pear brandy.","directions":"","url":"https://recipe.bluelayer.org/recipe/3577/tintoretto"},{"id":"3576","title":"FROZEN  BIKINI","ingredients":"2 ounces vodka 1 ounce peach schnapps 3 ounces peach nectar 2 ounces orange juice Splash of new lemon juice 1 ounce chilled champagne 4 ounces crushed ice 1. Pour vodka, peach schnapps, peach nectar, juices, and ice into a blender. 3. Mix till soft. 4. Pour into a goblet. 5. Top with champagne.","directions":"","url":"https://recipe.bluelayer.org/recipe/3576/frozen-bikini"},{"id":"3575","title":"BELLINI  PUNCH","ingredients":"Fresh new peaches Iced brut champagne 1 tablespoon lemon juice Sugar 1. in a blender, puree plenty of peaches to protect the backside of a punch bowl. 2. Pour the peach mix into a punch bowl. 3. Add practically 3 periods as significantly cham- pagne to peach blend. 4. Add lemon juice and sugar to taste. 5. Stir.","directions":"","url":"https://recipe.bluelayer.org/recipe/3575/bellini-punch"},{"id":"3574","title":"BELLINI","ingredients":"1 fresh peach Chilled brut champagne 1. Puree peach in a blender. 2. Pour into champagne glass. 3. Add chilled champagne.","directions":"","url":"https://recipe.bluelayer.org/recipe/3574/bellini"},{"id":"3573","title":"OPERA","ingredients":"1 1/2 ounces gin 1/2 ounce crimson Dubonnet 1/2 ounce maraschino liqueur 1. Fill cocktail shaker with ice. 2. Add gin, Dubonnet, and maraschino liqueur. 3. Stir. 4. Strain into a cocktail glass.","directions":"","url":"https://recipe.bluelayer.org/recipe/3573/opera"},{"id":"3572","title":"ORIENTAL  COCKTAIL","ingredients":"1 ounce mixed whiskey 1/2 ounce sweet vermouth 1/2 ounce triple sec Juice of 1/2 lime 1. Fill cocktail shaker with ice. 2. Add whiskey, vermouth, triple sec, and lime juice. 3. Shake. 4. Strain into a cocktail glass.","directions":"","url":"https://recipe.bluelayer.org/recipe/3572/oriental-cocktail"},{"id":"3571","title":"PRESBYTERIAN COCKTAIL","ingredients":"1 1/2 ounces bourbon Splash of club soda Splash of ginger ale 1. Develop in a highball glass. 2. Garnish with a lime twist.","directions":"","url":"https://recipe.bluelayer.org/recipe/3571/presbyterian-cocktail"},{"id":"3570","title":"NAPOLEON","ingredients":"2 ounces gin 1/4 ounce crimson Dubonnet 1 ounce orange curacao Dash of Angostura bitters 1. Fill cocktail shaker with ice. 2. Add gin, Dubonnet, curacao, and bitters. 3. Stir. 4. Strain into a cocktail glass. 5. Garnish with a lemon twist.","directions":"","url":"https://recipe.bluelayer.org/recipe/3570/napoleon"},{"id":"3569","title":"MARTINEZ","ingredients":"2 ounces gin 3 ounces dry vermouth 3 or 4 drops maraschino liqueur 3 or 4 drops Angostura bitters 1. Fill cocktail shaker with ice. 2. Add gin, vermouth, maraschino liqueur, and bitters. 3. Shake. 4. Strain into an previous-formed glass loaded with ice.","directions":"","url":"https://recipe.bluelayer.org/recipe/3569/martinez"},{"id":"3568","title":"SOUTHSIDE","ingredients":"1 1/2 ounces gin Juice of 1/2 lemon 1 teaspoon powdered sugar 2 sprigs new mint 1. Fill cocktail shaker with ice. 2. Add gin, lemon, powdered sugar, and mint. 3. Shake. 4. Strain into a cocktail glass.","directions":"","url":"https://recipe.bluelayer.org/recipe/3568/southside"},{"id":"3567","title":"HARLEM  COCKTAIL","ingredients":"1 1/2 ounces gin 1 ounce pineapple juice 1/2 teaspoon maraschino liqueur 1. Fill cocktail shaker with ice. 2. Add gin, pineapple juice, and maraschino liqueur. 3. Shake. 4. Strain into a chilled cocktail glass. 5. Garnish with 2 pineapple chunks on toothpick throughout glass.","directions":"","url":"https://recipe.bluelayer.org/recipe/3567/harlem-cocktail"},{"id":"3566","title":"Pink  LION","ingredients":"1 1/2 ounces gin 1 1/2 ounces Grand Marnier 3/4 ounce fresh orange juice 3/4 ounce new lemon juice 1. Fill cocktail shaker with ice. 2. Add gin, Grand Marnier, and juices. 3. Shake. 4. Strain into an previous-formed glass with ice. 5. Garnish with lemon or orange peel.","directions":"","url":"https://recipe.bluelayer.org/recipe/3566/pink-lion"},{"id":"3565","title":"DESERT  COOLER","ingredients":"1 1/2 ounces Southern Consolation Pineapple-grapefruit juice 1. Fill collins glass with ice. 2. Add Southern Consolation. 3. Fill with juice. 4. Garnish with orange slice and cherry.","directions":"","url":"https://recipe.bluelayer.org/recipe/3565/desert-cooler"},{"id":"3564","title":"DAISY","ingredients":"2 ounces tequila 1 ounce lemon juice 2 teaspoons grenadine Splash of club soda 1. Fill cocktail shaker with ice. 2. Add tequila, lemon juice, grenadine, and club soda. 3. Shake. 4. Strain into an outdated-formed glass. 5. Add ice. 6. Top with a splash of club soda.","directions":"","url":"https://recipe.bluelayer.org/recipe/3564/daisy"},{"id":"3563","title":"DUBONNET  COCKTAIL","ingredients":"1 ounce gin or vodka 1 ounce purple Dubonnet 1. Fill cocktail shaker with ice. 2. Add gin or vodka and Dubonnet. 3. Stir. 4. Strain into a chilled cocktail glass.","directions":"","url":"https://recipe.bluelayer.org/recipe/3563/dubonnet-cocktail"},{"id":"3562","title":"LONDON  FOG","ingredients":"1 ounce white crème de menthe 1 ounce anisette Dash of Angostura bitters 1. Fill cocktail shaker with ice. 2. Add crème de menthe, anisette, and bitters. 3. Shake. 4. Strain into a cocktail glass.","directions":"","url":"https://recipe.bluelayer.org/recipe/3562/london-fog"},{"id":"3561","title":"Previous  Formed","ingredients":"1 sugar dice Dash of Angostura bitters 1 teaspoon water 2 ounces merged whiskey 1. Add sugar dice, bitters, and water inside previous-formed glass and litter perfectly. 2. Add whiskey. 3. Stir. 4. Add a twist of lemon peel and ice cubes. 5. Garnish with orange and lemon slices and a cherry. 6. Serve with a swizzle adhere.","directions":"","url":"https://recipe.bluelayer.org/recipe/3561/previous-formed"},{"id":"3560","title":"Fortunately  At any time  Following","ingredients":"1 ounce peach schnapps 1 ounce cranberry juice 1 ounce ginger ale 1. Pour peach schnapps, cranberry juice, and ginger ale into aged-formed glass with ice. 2. Stir.","directions":"","url":"https://recipe.bluelayer.org/recipe/3560/fortunately-at-any-time-following"},{"id":"3559","title":"FROZEN  MINT  JULEP","ingredients":"2 ounces bourbon 1 ounce lemon juice 1 ounce sugar syrup 6 mint leaves 6 ounces beaten ice 1. Clutter bourbon, lemon juice, sugar syrup, and mint leaves in a glass. 2. Pour mixture and ice into a blender. 3. Combine at high speed for 15 or 20 seconds. 4. Pour into a chilled highball glass. 5. Garnish with a mint sprig.","directions":"","url":"https://recipe.bluelayer.org/recipe/3559/frozen-mint-julep"},{"id":"3558","title":"AFFAIR","ingredients":"2 ounces strawberry schnapps 2 ounces cranberry juice 2 ounces orange juice Club soda (optional) 1. Pour schnapps, cranberry juice, and orange juice in a highball glass with ice. 2. Stir. 3. Top with club soda, if most popular.","directions":"","url":"https://recipe.bluelayer.org/recipe/3558/affair"},{"id":"3557","title":"STRAWBERRY-CRANBERRY FROST","ingredients":"This is how Jack Frost lures you in consequently he can nip at your nose. 2 ounces vodka 4 ounces sliced frozen strawberries, inside syrup, partly thawed 4 ounces cranberry juice cocktail 3 ounces ice 1. Pour vodka, frozen strawberries, cranberry juice, and ice in a blender. 2. Mix right up until smooth. 3. Pour into a large goblet. 4. Garnish with a complete strawberry and a mint sprig.","directions":"","url":"https://recipe.bluelayer.org/recipe/3557/strawberry-cranberry-frost"},{"id":"3556","title":"Scorching  GOLD","ingredients":"6 ounces warmed orange juice 3 ounces amaretto 1. Pour orange juice into a large mug. 2. Add amaretto. 3. Stir with a cinnamon adhere.","directions":"","url":"https://recipe.bluelayer.org/recipe/3556/scorching-gold"},{"id":"3555","title":"CHAMPAGNE  PUNCH","ingredients":"Juice of 12 lemons Powdered sugar 8 ounces maraschino liqueur 8 ounces triple sec 16 ounces brandy 2/5 chilled champagne 16 ounces club soda 16 ounces highly effective tea, optional 1. Add plenty of powdered sugar to sweeten lemon juice in a reduced bowl. 2. Pour blend within punch bowl around ice. 3. Stir. 4. Add maraschino liqueur, triple sec, brandy, cham- pagne, club soda, and durable tea, if favored. 5. Stir. 6. Enhance with seasonal culmination. (Serves 20–25)","directions":"","url":"https://recipe.bluelayer.org/recipe/3555/champagne-punch"},{"id":"3554","title":"SHERRY  Switch","ingredients":"1 egg 1 teaspoon sugar 1 1/2 ounces sherry 1/2 ounce product (optional) 1/4 ounce mild crème de cacao (optional) 1. Fill cocktail shaker with ice. 2. Add egg, sugar, sherry and optional ingredients, if preferred. 3. Shake. 4. Strain into a cocktail glass.","directions":"","url":"https://recipe.bluelayer.org/recipe/3554/sherry-switch"},{"id":"3553","title":"ROSE  In just  JUNE  FIZZ","ingredients":"ROSE in JUNE FIZZ 1 1/2 ounces gin 1 ounce framboise liqueur 1 1/2 ounces orange juice 1 ounce fresh lime juice 1. Fill cocktail shaker with ice. 2. Add gin, framboise liqueur, and juices. 3. Shake. 4. Strain into a highball glass. 5. Fill with ice and soda.","directions":"","url":"https://recipe.bluelayer.org/recipe/3553/rose-in-just-june-fizz"},{"id":"3552","title":"BREAKFAST  COCKTAIL","ingredients":"2 ounces gin 1/2 ounce grenadine 1 egg white 1. Fill cocktail shaker with ice. 2. Add gin, grenadine, and egg white. 3. Shake. 4. Strain into a chilled cocktail glass.","directions":"","url":"https://recipe.bluelayer.org/recipe/3552/breakfast-cocktail"},{"id":"3550","title":"AMBASSADOR’S Early morning  Elevate","ingredients":"32 ounces penned dairy eggnog 6 ounces cognac 3 ounces Jamaican rum 3 ounces crème de cacao 1. Pour all ingredients into a punch bowl. 2. Stir. 3. Dirt just about every serving with nutmeg. (Serves 10–12)","directions":"","url":"https://recipe.bluelayer.org/recipe/3550/ambassador-s-early-morning-elevate"},{"id":"3549","title":"FROSTY  Bitter","ingredients":"12-ounce can frozen lemonade target 1 tablespoon frozen orange juice aim 6 ounces bourbon 12 ounces beaten ice 1. Put lemonade and orange juice aim, bourbon, and ice in a blender. 2. Blend right up until liquefied. 3. Strain into bitter eyeglasses. 4. Garnish with orange slices and cherries. (Serves 8)","directions":"","url":"https://recipe.bluelayer.org/recipe/3549/frosty-bitter"},{"id":"3548","title":"GRAND  ROYALE  FIZZ","ingredients":"1/2 ounce orange juice 1 ounce lime juice 1 teaspoon sugar 2 ounces gin 1/4 ounce maraschino liqueur 1/2 ounce product Club soda 1. Fill cocktail shaker with ice. 2. Add orange juice, lime juice, sugar, gin, maraschino liqueur, and product. 3. Shake. 4. Strain into a highball glass. 5. Fill with ice and club soda.","directions":"","url":"https://recipe.bluelayer.org/recipe/3548/grand-royale-fizz"},{"id":"3547","title":"APRICOT  FIZZ","ingredients":"1 ounce lemon juice 3/4 ounce lime juice 1 teaspoon sugar 1 1/2 ounces apricot flavored brandy Club soda 1. Combine ingredients in a highball glass. 2. Fill with ice. 3. Best with club soda.","directions":"","url":"https://recipe.bluelayer.org/recipe/3547/apricot-fizz"},{"id":"3546","title":"Nation CLUB COOLER","ingredients":"1/2 teaspoon grenadine 2 ounces club soda 2 ounces dry vermouth Ginger ale 1. Pour grenadine and club soda into a highball glass. 2. Stir. 3. Fill glass with cracked ice. 4. Add dry vermouth. 5. Fill with ginger ale. 6. Garnish with lemon and orange peel spirals.","directions":"","url":"https://recipe.bluelayer.org/recipe/3546/nation-club-cooler"},{"id":"3545","title":"Pink  Chicken","ingredients":"1 1/4 ounces 151-evidence rum 1/2 ounce crème de noyaux 6 ounces guava juice Splash of grenadine Create in a collins glass with ice.","directions":"","url":"https://recipe.bluelayer.org/recipe/3545/pink-chicken"},{"id":"3544","title":"RAMOS  GIN  FIZZ","ingredients":"1 1/2 ounces gin 2 tablespoons product 1/2 ounce lemon juice 1 egg white 1 tablespoon powdered sugar 3 to 4 drops of orange flower water 1/2 ounce lime juice 1/4 ounce club soda 1. Fill cocktail shaker with ice. 2. Add gin, product, lemon juice, egg white, powdered sugar, orange flower water, and lime juice. 3. Shake. 4. Strain into a goblet. 5. Top with chilled club soda.","directions":"","url":"https://recipe.bluelayer.org/recipe/3544/ramos-gin-fizz"},{"id":"3543","title":"SEA  BREEZE","ingredients":"1 1/2 ounces gin 3/4 ounce apricot flavored brandy 1/4 ounce grenadine 1 ounce lemon juice Club soda Mint sprigs 1. Combine gin, brandy, grenadine, and lemon juice in a highball glass. 2. Add ice. 3. Fill with club soda. 4. Add mint sprigs.","directions":"","url":"https://recipe.bluelayer.org/recipe/3543/sea-breeze"},{"id":"3542","title":"PEACH  BELLINI","ingredients":"1 peeled and pitted peach Champagne 1. Puree peach and destination in a champagne flute. 2. Add champagne.","directions":"","url":"https://recipe.bluelayer.org/recipe/3542/peach-bellini"},{"id":"3541","title":"VIOLET  FIZZ","ingredients":"1 ounce lemon juice 1/2 teaspoon sugar 1 1/2 ounces gin 1/2 ounce crème de violette Club soda 1. Fill cocktail shaker with ice. 2. Add lemon juice, sugar, gin, and crème de violette. 3. Shake. 4. Strain into a highball glass with ice. 5. Fill with club soda.","directions":"","url":"https://recipe.bluelayer.org/recipe/3541/violet-fizz"},{"id":"3539","title":"WIDOW’S  KISS","ingredients":"1 ounce apple brandy 3/4 ounce yellow Chartreuse 3/4 ounce Benedictine Dash Angostura bitters 1. Fill cocktail shaker with ice. 2. Add apple brandy, yellow Chartreuse, Benedictine, and bitters. 3. Shake. 4. Strain into a cocktail glass. 5. Garnish with a strawberry.","directions":"","url":"https://recipe.bluelayer.org/recipe/3539/widow-s-kiss"},{"id":"3538","title":"BANFF","ingredients":"2 ounces Canadian whiskey 1 ounce Grand Marnier 1 ounce Kirsch Dash Angostura bitters 1. Fill cocktail shaker with ice. 2. Add whiskey, Grand Marnier, Kirsch, and bitters. 3. Stir. 4. Strain into a cocktail glass. 5. Garnish with a lemon twist.","directions":"","url":"https://recipe.bluelayer.org/recipe/3538/banff"},{"id":"3537","title":"BLANCHE","ingredients":"3/4 ounce anisette 1/2 ounce Cointreau 1/2 ounce triple sec 1. Fill cocktail shaker with ice. 2. Add anisette, Cointreau, and triple sec. 3. Stir. 4. Strain into a cocktail glass.","directions":"","url":"https://recipe.bluelayer.org/recipe/3537/blanche"},{"id":"3536","title":"ABSINTHE  COCKTAIL","ingredients":"1 1/2 ounces absinthe 3/4 ounce water 1/4 ounce anisette Dash orange bitters 1. Fill cocktail shaker with ice. 2. Add absinthe, water, anisette, and bitters. 3. Shake. 4. Strain into a cocktail glass.","directions":"","url":"https://recipe.bluelayer.org/recipe/3536/absinthe-cocktail"},{"id":"3535","title":"AQUA  TIDAL  WAVE","ingredients":"1/3 ounce blue curacao 1/3 ounce vodka 1/3 ounce melon liqueur dash pineapple juice dash cranberry juice 1. Fill a cocktail mixer with ice. 2. Add curacao, vodka, melon liqueur, and juices. 3. Shake. 4. Strain into a shot glass.","directions":"","url":"https://recipe.bluelayer.org/recipe/3535/aqua-tidal-wave"},{"id":"3534","title":"ORANGE  CRUSH","ingredients":"1/2 ounce vodka 1/2 ounce triple sec 1/2 ounce orange juice 1. Fill a cocktail mixer with ice. 2. Add vodka, triple sec, and orange juice. 3. Shake. 4. Strain into a shot glass.","directions":"","url":"https://recipe.bluelayer.org/recipe/3534/orange-crush"},{"id":"3533","title":"Minor  Pink  TEDDY","ingredients":"4 ounces vodka 1 ounce Chambord 1 ounce white crème de cacao 1. Fill a cocktail mixer with ice. 2. Add vodka, Chambord, white crème de cacao. 3. Shake. 4. Strain into 4 shot eyeglasses. (Serves 4)","directions":"","url":"https://recipe.bluelayer.org/recipe/3533/minor-pink-teddy"},{"id":"3532","title":"INDULGENCE","ingredients":"1/3 ounce dim crème de cacao 1/3 ounce amaretto 1/3 ounce Amarula product liqueur 1. Layer in over acquire in a shot glass.","directions":"","url":"https://recipe.bluelayer.org/recipe/3532/indulgence"},{"id":"3531","title":"TROPICAL  Hobby","ingredients":"1/2 ounce peach schnapps 1/2 ounce rum 1/2 ounce sloe gin 1/2 ounce triple sec Splash of orange juice 1. Fill a cocktail mixer with ice. 2. Add peach schnapps, rum, sloe gin, triple sec, and orange juice. 3. Shake. 4. Strain into a shot glass.","directions":"","url":"https://recipe.bluelayer.org/recipe/3531/tropical-hobby"},{"id":"3530","title":"SPRINGBOK","ingredients":"3/4 ounce white crème de menthe 1/4 ounce Amarula product liqueur Dash product 1. Pour crème de menthe into a cordial glass. 2. Carefully layer Amarula product liqueur. 3. Add a slender layer of product.","directions":"","url":"https://recipe.bluelayer.org/recipe/3530/springbok"},{"id":"3529","title":"SANGRITA","ingredients":"1 ounce gold tequila 1 ounce Clamato juice Tabasco sauce Dash of Worcestershire sauce 1. Fill one shot glass with tequila. 2. Fill minute shot glass with Clamato juice 3. Add 2 drops Tabasco and Worcestershire sauce. 4. Shoot the tequila. 5. Chase it with the moment shot.","directions":"","url":"https://recipe.bluelayer.org/recipe/3529/sangrita"},{"id":"3528","title":"MORANGUITO","ingredients":"2/3 ounce absinthe 2/3 ounce tequila 1/3 ounce grenadine 1. Layer the ingredients in a shot glass.","directions":"","url":"https://recipe.bluelayer.org/recipe/3528/moranguito"},{"id":"3527","title":"MEXICAN  STANDOFF","ingredients":"1/3 ounce vodka 2/3 ounce gold tequila 1/3 ounce Passoa 1. Layer into a shot glass in invest in.","directions":"","url":"https://recipe.bluelayer.org/recipe/3527/mexican-standoff"},{"id":"3526","title":"BLACK  Leather-based  WHIP","ingredients":"1/4 ounce sour mix 1/4 ounce triple sec 1/4 ounce Grand Marnier 1/4 ounce gold tequila 1 splash orange juice 1. Fill a cocktail mixer with ice. 2. Add bitter blend, triple sec, Grand Marnier, tequila, and orange juice. 3. Shake. 4. Pour into a rocks glass.","directions":"","url":"https://recipe.bluelayer.org/recipe/3526/black-leather-based-whip"},{"id":"3525","title":"OATMEAL  COOKIE","ingredients":"1/2 ounce Irish cream liqueur 1/2 ounce Goldschlager 1/2 ounce butterscotch schnapps 1. Fill a cocktail mixer with ice. 2. Add Irish cream liqueur, Goldschlager, and butterscotch schnapps. 3. Shake. 4. Strain into rocks glass.","directions":"","url":"https://recipe.bluelayer.org/recipe/3525/oatmeal-cookie"},{"id":"3524","title":"ORGASM","ingredients":"1/2 ounce Irish cream liqueur 1/2 ounce amaretto 1/2 ounce espresso liqueur 1. Fill a cocktail mixer with ice. 2. Add Irish cream liqueur, amaretto, and espresso liqueur. 3. Shake. 4. Strain into a shot glass.","directions":"","url":"https://recipe.bluelayer.org/recipe/3524/orgasm"},{"id":"3523","title":"NUTTY  PROFESSOR","ingredients":"1/2 ounce Grand Marnier 1/2 ounce Frangelico 1/2 ounce Irish cream liqueur 1. Fill a cocktail shaker with ice. 2. Add Grand Marnier, Frangelico, and Irish cream liqueur. 3. Stir. 4. Strain into a shot glass.","directions":"","url":"https://recipe.bluelayer.org/recipe/3523/nutty-professor"},{"id":"3522","title":"TEQUILA  POPPER","ingredients":"1 ounce tequila 1/2 ounce 7-up 1. Pour tequila into a shot glass. 2. Add 7-Up. 3. Position napkin above top of glass. 4. Bang glass on desk. 5. Consume automatically.","directions":"","url":"https://recipe.bluelayer.org/recipe/3522/tequila-popper"},{"id":"3521","title":"SNOW  CAP","ingredients":"1/2 ounce tequila 1/2 ounce Irish cream liqueur 1. Layer tequila and Irish cream liqueur into a shot glass.","directions":"","url":"https://recipe.bluelayer.org/recipe/3521/snow-cap"},{"id":"3520","title":"PIGSKIN  SHOT","ingredients":"1 ounce vodka 1 ounce melon liqueur 1/2 ounce sour mix 1. Fill a cocktail shaker with ice. 2. Add vodka, melon liqueur, and sour mix. 3. Shake. 4. Strain into a shot glass.","directions":"","url":"https://recipe.bluelayer.org/recipe/3520/pigskin-shot"},{"id":"3519","title":"E.T.","ingredients":"3/4 ounce melon liqueur 3/4 ounce vodka 3/4 ounce Irish cream liqueur 1. Layer melon liqueur, vodka, and Irish cream liqueur.","directions":"","url":"https://recipe.bluelayer.org/recipe/3519/e-t"},{"id":"3518","title":"KAMIKAZE","ingredients":"2 ounces vodka 1/2 ounce triple sec 1/4 ounce Rose’s lime juice 1. Fill a cocktail shaker with ice. 2. Add vodka, triple sec, and Rose’s lime juice. 3. Shake. 4. Strain into 2 shot eyeglasses. (Serves 2)","directions":"","url":"https://recipe.bluelayer.org/recipe/3518/kamikaze"},{"id":"3517","title":"MELTDOWN","ingredients":"1 ounce chilled vodka 1/2 ounce peach schnapps 1. Pour chilled vodka into a shot glass. 2. Top with peach schnapps.","directions":"","url":"https://recipe.bluelayer.org/recipe/3517/meltdown"},{"id":"3516","title":"BUTTERY  NIPPLE","ingredients":"1/2 ounce butterscotch schnapps 1/2 ounce Irish cream liqueur 1. Layer butterscotch schnapps and Irish cream liqueur.","directions":"","url":"https://recipe.bluelayer.org/recipe/3516/buttery-nipple"},{"id":"3515","title":"JOLLY  RANCHER","ingredients":"3/4 ounces vodka 1/4 ounce melon liqueur 1/4 ounce peach schnapps Splash of cranberry juice 1. Fill a cocktail shaker with ice. 2. Add vodka, melon liqueur, peach schnapps, and cranberry juice. 3. Shake. 4. Strain into a shot glass.","directions":"","url":"https://recipe.bluelayer.org/recipe/3515/jolly-rancher"},{"id":"3514","title":"ANTIFREEZE","ingredients":"1/2 ounce green crème de menthe 1/2 ounce vodka 1. Fill cocktail shaker with ice. 2. Add crème de menthe and vodka. 3. Shake. 4. Strain into a shot glass.","directions":"","url":"https://recipe.bluelayer.org/recipe/3514/antifreeze"},{"id":"3513","title":"BEACHCOMBER","ingredients":"1 1/2 ounces light rum 1/2 ounce triple sec 1/2 ounce grenadine 1 ounce sour mix Sugar 1. Fill cocktail shaker with ice. 2. Add rum, triple sec, grenadine, and bitter add. 3. Shake. 4. Strain into a sugar-rimmed cocktail glass. 5. Garnish with a lime wedge.","directions":"","url":"https://recipe.bluelayer.org/recipe/3513/beachcomber"},{"id":"3512","title":"SHARK’S  Teeth","ingredients":"1 1/2 ounces dim rum 1 1/2 ounces lime juice 1 1/2 ounces lemon juice 1/4 ounce grenadine Club soda 1. Fill cocktail shaker with ice. 2. Add rum, juices, and grenadine. 3. Shake. 4. Strain into a highball glass with ice. 5. Fill with club soda.","directions":"","url":"https://recipe.bluelayer.org/recipe/3512/shark-s-teeth"},{"id":"3511","title":"RUM  JULEP","ingredients":"1 1/2 ounces mild rum 1 teaspoon sugar 1 ounce water 8 mint sprigs 1. Litter 4 mint sprigs, sugar, and water in a collins glass. 2. Fill glass with crushed ice. 3. Stir until glass frosts. 4. Add 4 mint springs to glass. 5. Add rum.","directions":"","url":"https://recipe.bluelayer.org/recipe/3511/rum-julep"},{"id":"3510","title":"GORILLA  MILK","ingredients":"1 ounce gentle rum 1/2 ounce espresso liqueur 1/2 ounce Irish cream liqueur 1/2 ounce crème de banana 1 ounce gentle product 1. Fill cocktail shaker with ice. 2. Add rum, liqueurs, crème de banana, and product. 3. Shake. 4. Strain into a hurricane glass. 5. Garnish with a banana slice.","directions":"","url":"https://recipe.bluelayer.org/recipe/3510/gorilla-milk"},{"id":"3509","title":"ZOMBIE","ingredients":"1 ounce unsweetened pineapple juice Juice of 1 lime Juice of 1 low orange 1 teaspoon powdered sugar 1/2 ounce apricot brandy 2 1/2 ounces light rum 1 ounce Jamaican rum 1 ounce interest fruit syrup, if most popular 1 ounce 151-evidence rum 1/2 cup beaten ice 1. Pour all juices, powdered sugar, apricot brandy, rums, and hobby fruit syrup in a blender. 2. Add at small tempo for 1 second. 3. Strain into a frosted highball glass. 4. Garnish with a pineapple adhere and a cherry. 5. Float 151-evidence rum on final.","directions":"","url":"https://recipe.bluelayer.org/recipe/3509/zombie"},{"id":"3508","title":"FOG  CUTTER","ingredients":"1 1/2 ounces light rum 1/2 ounce brandy 1/2 ounce gin 1 ounce orange juice 3 tablespoon lemon juice 1 1/2 ounces orgeat syrup 1 teaspoon adorable sherry 1. Fill cocktail shaker with ice. 2. Add rum, brandy, gin, juices, and orgeat syrup. 3. Shake. 4. Strain into a collins glass with ice. 5. Top with sherry.","directions":"","url":"https://recipe.bluelayer.org/recipe/3508/fog-cutter"},{"id":"3507","title":"BLUE  DEVIL","ingredients":"1 1/2 ounces gin 1/2 ounce blue curacao 1/2 ounce lemon juice 1. Fill cocktail shaker with ice. 2. Add gin, curacao, and lemon juice. 3. Shake. 4. Strain into a chilled cocktail glass. 5. Garnish with a lemon slice.","directions":"","url":"https://recipe.bluelayer.org/recipe/3507/blue-devil"},{"id":"3506","title":"HAWAIIAN  CARESS","ingredients":"2 ounces Bacardi rum 2 ounces pineapple juice 5 drops maraschino liqueur 1 teaspoon grenadine 1. Pour rum, pineapple juice, maraschino liqueur, and grenadine in a cocktail shaker. 2. Stir. 3. Strain into an old-fashioned glass with beaten ice.","directions":"","url":"https://recipe.bluelayer.org/recipe/3506/hawaiian-caress"},{"id":"3505","title":"COCONUT  CANNON BALL","ingredients":"2 ounces gin or vodka 2 ounces coconut milk 1 ounce lemon juice 1 teaspoon sugar Dash curacao 1. Blend alcohol of preference, coconut milk, lemon juice, sugar, and curacao in a cocktail shaker. 2. Shake. 3. Serve in a coconut shell.","directions":"","url":"https://recipe.bluelayer.org/recipe/3505/coconut-cannon-ball"},{"id":"3504","title":"PLANTER’S  PUNCH","ingredients":"Juice of 2 limes 2 teaspoons powdered sugar 2 ounces club soda 2 dashes of Angostura bitters 2 1/2 ounces light rum Dash of grenadine 1. Mix lime juice, powdered sugar, and club soda in a collins glass. 2. Add ice cubes. 3. Stir until glass frosts. 4. Add bitters and rum. 5. Stir. 6. Top with grenadine. 7. Garnish with lemon, pineapple, orange cut, and a cherry. 8. Serve with a straw.","directions":"","url":"https://recipe.bluelayer.org/recipe/3504/planter-s-punch"},{"id":"3503","title":"SOUTH  SEAS  SLEEPER","ingredients":"1 ounce darkish rum 2 ounces gentle rum 1/2 teaspoon honey Juice of one lime 1. Fill cocktail shaker with ice. 2. Add rums, honey, and lime. 3. Shake. 4. Strain into a chilled cocktail glass.","directions":"","url":"https://recipe.bluelayer.org/recipe/3503/south-seas-sleeper"},{"id":"3502","title":"BARRACUDA  Chunk","ingredients":"1 1/2 ounces 150-evidence rum 1 1/2 ounces vodka 1/2 ounce lime juice 1 ounce grenadine 1. Mix rum, vodka, lime juice, and grenadine in a cocktail shaker. 2. Shake evenly. 3. Pour into a zombie glass with ice.","directions":"","url":"https://recipe.bluelayer.org/recipe/3502/barracuda-chunk"},{"id":"3501","title":"PIÑA  COLADA","ingredients":"2 ounces coconut milk or product 2 ounces pineapple juice 1 1/2 ounces gentle rum 1. Fill cocktail shaker with ice. 2. Add coconut milk, pineapple juice, and rum. 3. Shake. 4. Strain into a blender fifty percent-loaded with crushed ice. 5. Mix. 6. Serve in a hurricane glass. 7. Garnish with a pineapple spear, a cherry and/or shredded coconut.","directions":"","url":"https://recipe.bluelayer.org/recipe/3501/pi-a-colada"},{"id":"3500","title":"EVERGLADES  Exclusive","ingredients":"1 ounce mild rum 1 ounce crème de cacao 1 ounce mild product 2 teaspoons espresso liqueur 1. Fill cocktail shaker with ice. 2. Add rum, crème de cacao, product, and espresso liqueur. 3. Shake. 4. Strain into a chilled cocktail glass. 5. Add ice.","directions":"","url":"https://recipe.bluelayer.org/recipe/3500/everglades-exclusive"},{"id":"3499","title":"XYLOPHONE","ingredients":"1 ounce tequila 1/2 ounce crème de cacao 1/2 ounce sugar syrup 1 ounce product 3 ounces of ice 1. Pour tequila, crème de cacao, sugar syrup, product, and ice into a blender. 2. Mix right up until tender. 3. Pour into goblet. 4. Garnish with a cherry.","directions":"","url":"https://recipe.bluelayer.org/recipe/3499/xylophone"},{"id":"3498","title":"CUPID’S  KISS","ingredients":"1/2 ounce crème de noyaux 1/4 ounce crème de cacao 1 ounce product 1. Fill cocktail shaker with ice. 2. Add crème de noyaux, crème de cacao, and product. 3. Shake. 4. Strain into a tulip glass. 5. Garnish with a strawberry.","directions":"","url":"https://recipe.bluelayer.org/recipe/3498/cupid-s-kiss"},{"id":"3497","title":"ORACABESSA","ingredients":"1 ounce banana liqueur 1/2 ounce lemon juice 1/2 ounce 151-evidence rum 1. Fill cocktail shaker with ice. 2. Add banana liqueur, lemon juice, and rum. 3. Shake. 4. Strain into an previous-formed glass stuffed with ice. 5. Garnish with banana and lemon slices.","directions":"","url":"https://recipe.bluelayer.org/recipe/3497/oracabessa"},{"id":"3496","title":"GODMOTHER","ingredients":"1 1/2 ounces vodka 3/4 ounce amaretto 1. Fill an outdated-shaped glass with ice. 2. Pour vodka and amaretto.","directions":"","url":"https://recipe.bluelayer.org/recipe/3496/godmother"},{"id":"3495","title":"CAFÉ  ALPINE","ingredients":"Espresso 1 ounce peppermint schnapps 1. Pour espresso into a mug. 2. Add peppermint schnapps. 3. Top with whipped cream.","directions":"","url":"https://recipe.bluelayer.org/recipe/3495/caf-alpine"},{"id":"3494","title":"B  &  B","ingredients":"1/2 ounce Benedictine 1/2 ounce brandy 1. Pour Benedictine into a cordial glass. 2. Float brandy on top.","directions":"","url":"https://recipe.bluelayer.org/recipe/3494/b-b"},{"id":"3493","title":"Beneficial  AND  Lots","ingredients":"3/4 ounce ouzo 3/4 ounce anisette Pour ouzo and anisette into a brandy snifter.","directions":"","url":"https://recipe.bluelayer.org/recipe/3493/beneficial-and-lots"},{"id":"3492","title":"CRICKET","ingredients":"1 ounce crème de cacao 1 ounce crème de menthe 1 ounce product Dash of brandy 1. Fill cocktail shaker with ice. 2. Add crème de cacao, crème de menthe, product, and brandy. 3. Shake. 4. Strain into a chilled deep-saucer champagne glass.","directions":"","url":"https://recipe.bluelayer.org/recipe/3492/cricket"},{"id":"3491","title":"VELVET  HAMMER","ingredients":"1 tablespoon crème de cacao 1 1/2 ounces vodka 1 tablespoon gentle product 1. Fill cocktail shaker with ice. 2. Add crème de cacao, vodka, and product. 3. Shake. 4. Strain into a cocktail glass.","directions":"","url":"https://recipe.bluelayer.org/recipe/3491/velvet-hammer"},{"id":"3490","title":"CAPPUCCINO  COCKTAIL","ingredients":"3/4 ounce espresso flavored brandy 3/4 ounce vodka 1 ounce product 1. Fill cocktail shaker with ice. 2. Add brandy, vodka, and product. 3. Shake. 4. Strain into chilled cocktail glass.","directions":"","url":"https://recipe.bluelayer.org/recipe/3490/cappuccino-cocktail"},{"id":"3489","title":"PRINCESS  MARY","ingredients":"1/3 ounce dry gin 1/3 ounce crème de cacao 1/3 ounce product 1. Fill cocktail shaker with ice. 2. Add gin, crème de cacao, and product. 3. Shake. 4. Strain into a cordial glass.","directions":"","url":"https://recipe.bluelayer.org/recipe/3489/princess-mary"},{"id":"3488","title":"IRISH  Espresso","ingredients":"1 1/2 ounces Irish whiskey Warm espresso 1. Pour Irish whiskey into espresso mug. 2. Add sizzling espresso. 3. Best with whipped cream, if favored.","directions":"","url":"https://recipe.bluelayer.org/recipe/3488/irish-espresso"},{"id":"3487","title":"TOASTED  ALMOND","ingredients":"1 1/2 ounces espresso liqueur 1 ounce amaretto 1 1/2 ounces product 1. Fill outdated-shaped glass with ice. 2. Add espresso liqueur, amaretto, and product.","directions":"","url":"https://recipe.bluelayer.org/recipe/3487/toasted-almond"},{"id":"3486","title":"PEPPERMINT  TWIST","ingredients":"1 1/2 ounces peppermint schnapps 1/2 ounce white crème de cacao 3 scoops vanilla ice cream 1. Pour peppermint schnapps, crème de cacao, and vanilla ice cream into blender. 2. Mix small rate. 3. Pour into hefty parfait glass. 4. Garnish with mint sprig and peppermint sweet adhere. 5. Serve with a straw.","directions":"","url":"https://recipe.bluelayer.org/recipe/3486/peppermint-twist"},{"id":"3485","title":"ANGEL’S  Pride","ingredients":"1/4 ounce grenadine 1/4 ounce triple sec 1/4 ounce crème de yvette 1/4 ounce product 1. Layer grenadine, triple sec, crème de yvette, and product in a cordial glass.","directions":"","url":"https://recipe.bluelayer.org/recipe/3485/angel-s-pride"},{"id":"3483","title":"Cunning  Girl","ingredients":"1 ounce amaretto 1/2 ounce crème de cacao 1 ounce heavy cream 1. Fill cocktail shaker with ice. 2. Add amaretto, crème de cacao, and hefty product. 3. Shake. 4. Strain into a cordial glass.","directions":"","url":"https://recipe.bluelayer.org/recipe/3483/cunning-girl"},{"id":"3482","title":"ORANGE  COSMO","ingredients":"2 ounces vodka 1 ounce Grand Marnier 1/4 ounce lime juice 1 ounce cranberry juice 1. Fill cocktail shaker with ice. 2. Add vodka, Grand Marnier, and juices. 3. Shake. 4. Strain into a chilled martini glass. 5. Garnish with an orange peel.","directions":"","url":"https://recipe.bluelayer.org/recipe/3482/orange-cosmo"},{"id":"3481","title":"MANGOTINI","ingredients":"1 1/2 ounces mango vodka 3/4 ounce triple sec Splash mango juice 1. Fill cocktail shaker with ice. 2. Add vodka, triple sec, and mango juice. 3. Shake. 4. Strain into a chilled martini glass. 5. Garnish with a mango reduce.","directions":"","url":"https://recipe.bluelayer.org/recipe/3481/mangotini"},{"id":"3480","title":"EGG CUSTARD MARTINI","ingredients":"3 ounces vodka 1 1/2 ounces Warnicks advocaat 3/4 ounce vanilla vodka 3/4 ounce bourbon 1/8 ounce sugar syrup 1. Fill cocktail shaker with ice. 2. Add vodka, Warnicks advocaat, vanilla vodka, bourbon, and sugar syrup. 3. Stir. 4. Strain into a chilled martini glass. 5. Filth with nutmeg.","directions":"","url":"https://recipe.bluelayer.org/recipe/3480/egg-custard-martini"},{"id":"3479","title":"Pink  CLOUD","ingredients":"1 1/2 ounces gin 1/2 ounce apricot liqueur 1/2 ounce lemon juice 1 teaspoon grenadine Dash Angostura bitters 1. Fill cocktail shaker with ice. 2. Add gin, apricot liqueur, lemon juice, grenadine, and bitters. 3. Shake. 4. Strain into a cocktail glass.","directions":"","url":"https://recipe.bluelayer.org/recipe/3479/pink-cloud"},{"id":"3478","title":"ST.  LO","ingredients":"1 1/2 ounces gin 1/2 ounce Calvados 1/2 ounce lemon juice 1 teaspoon sugar 1. Fill cocktail shaker with ice. 2. Add gin, Calvados, lemon juice, and sugar. 3. Shake. 4. Strain into a chilled martini glass.","directions":"","url":"https://recipe.bluelayer.org/recipe/3478/st-lo"},{"id":"3477","title":"PERFECT","ingredients":"1 1/2 ounces gin 1/2 ounce dry vermouth 1/2 ounce lovable vermouth 1. Fill cocktail shaker with ice. 2. Add gin and vermouths. 3. Stir. 4. Strain into a chilled martini glass. 5. Garnish with olive or lemon.","directions":"","url":"https://recipe.bluelayer.org/recipe/3477/perfect"},{"id":"3476","title":"SICILIAN  MARTINI","ingredients":"1 1/2 ounces gin 1/4 ounce dry vermouth 1/2 ounce dry Marsala 1. Fill cocktail shaker with ice. 2. Add gin, vermouth, and Marsala. 3. Stir briskly. 4. Strain into a chilled martini glass. 5. Twist lemon in excess of consume and reduce into the glass.","directions":"","url":"https://recipe.bluelayer.org/recipe/3476/sicilian-martini"},{"id":"3475","title":"ATHEIST’S  Most straightforward","ingredients":"1 1/2 ounces vodka 3/4 ounce cherry juice 3/4 ounce lemon juice 3 ounces much more dry champagne 1. Fill cocktail shaker with ice. 2. Add vodka and juices. 3. Shake. 4. Strain into a cocktail glass. 5. Top with champagne.","directions":"","url":"https://recipe.bluelayer.org/recipe/3475/atheist-s-most-straightforward"},{"id":"3474","title":"78  CAMARO","ingredients":"3/4 ounce Yukon Jack 3/4 ounce rum 3/4 ounce apricot brandy 1 ounce pineapple juice Champagne 1. Fill cocktail shaker with ice. 2. Add Yukon Jack, rum, apricot brandy, and pineap- ple juice. 3. Shake. 4. Strain into a highball glass. 5. Top with champagne.","directions":"","url":"https://recipe.bluelayer.org/recipe/3474/78-camaro"},{"id":"3473","title":"LE  PETIT  FIZZ","ingredients":"1 ounce blue curacao 1/2 ounce vodka Champagne Lime slice 1. Pack a margarita glass with crushed ice. 2. Pour blue curacao into the heart of the glass. 3. Add vodka. 4. Top with champagne. 5. Squeeze lime wedge on top and shed in.","directions":"","url":"https://recipe.bluelayer.org/recipe/3473/le-petit-fizz"},{"id":"3472","title":"FONTANA","ingredients":"1 ounce orange juice 1 ounce Campari 1/2 ounce Cointreau 1/2 ounce Grand Marnier Champagne 1. Fill cocktail shaker with ice. 2. Add orange juice, Campari, Cointreau, and Grand Marnier. 3. Shake. 4. Strain into an outdated-formed glass. 5. Top with champagne. 6. Garnish with shredded lemon peel.","directions":"","url":"https://recipe.bluelayer.org/recipe/3472/fontana"},{"id":"3471","title":"CORPSE  REVIVER","ingredients":"2 dashes of grenadine 2/3 ounce lemon juice 2/3 ounce orange juice 2/3 ounce brandy Champagne 1. Fill cocktail shaker with ice. 2. Add grenadine, juices, and brandy. 3. Shake. 4. Strain into an aged-formed glass. 5. Top with champagne.","directions":"","url":"https://recipe.bluelayer.org/recipe/3471/corpse-reviver"},{"id":"3470","title":"MONTE  CARLO","ingredients":"1 1/2 ounces gin 3/4 ounce crème de menthe 3/4 ounce lemon juice Champagne 1. Fill cocktail shaker with ice. 2. Add gin, crème de menthe, and lemon juice. 3. Shake. 4. Strain into a highball glass with ice. 5. Fill with champagne.","directions":"","url":"https://recipe.bluelayer.org/recipe/3470/monte-carlo"},{"id":"3469","title":"CHAMPAGNE  Comfort and ease","ingredients":"Splash of Southern Ease and comfort 2 dashes Angostura bitters Champagne Peach reduce 1. Pour Southern Ease and comfort and bitters in a champagne glass. 2. Fill with champagne. 3. Add a peach slice.","directions":"","url":"https://recipe.bluelayer.org/recipe/3469/champagne-comfort-and-ease"},{"id":"3468","title":"CHAMPAGNE  Bitter","ingredients":"1/2 ounce lemon juice 1/2 teaspoon sugar Chilled champagne 1. Pour lemon juice and sugar in a bitter glass. 2. Fill with champagne. 3. Garnish with a lemon slice or a cherry.","directions":"","url":"https://recipe.bluelayer.org/recipe/3468/champagne-bitter"},{"id":"3467","title":"CHAMPAGNE  SIDECAR","ingredients":"1/4 ounce lemon juice 1/4 ounce brandy 1/4 ounce Cointreau Champagne 1. Fill cocktail shaker with ice. 2. Add lemon juice, brandy, and Cointreau. 3. Shake. 4. Strain into a cocktail glass. 5. Fill with champagne.","directions":"","url":"https://recipe.bluelayer.org/recipe/3467/champagne-sidecar"},{"id":"3466","title":"CHAMPAGNE  BUCK","ingredients":"1/2 ounce gin 1/4 ounce cherry brandy 1/4 ounce orange juice Chilled champagne Orange peel 1. Combine gin, cherry brandy, and orange juice into a highball glass. 2. Fill with champagne. 3. Add orange peel.","directions":"","url":"https://recipe.bluelayer.org/recipe/3466/champagne-buck"},{"id":"3465","title":"PRINCE  OF  WALES","ingredients":"1 ounce Madeira 1 ounce brandy 3 or 4 drops curacao 2 dashes Angostura bitters Chilled champagne 1. Fill cocktail shaker with ice. 2. Add Madeira, brandy, curacao, and bitters. 3. Shake. 4. Strain into champagne glass. 5. Fill with champagne. 6. Garnish with an orange slice.","directions":"","url":"https://recipe.bluelayer.org/recipe/3465/prince-of-wales"},{"id":"3464","title":"CHICAGO","ingredients":"1 1/2 ounces brandy Dash of curacao Dash of Angostura bitters Chilled brut champagne Sugar 1. Fill cocktail shaker with ice. 2. Add brandy, curacao, and bitters. 3. Shake. 4. Strain into a sugar-rimmed goblet or wine glass. 5. Fill with champagne.","directions":"","url":"https://recipe.bluelayer.org/recipe/3464/chicago"},{"id":"3463","title":"Luxurious  COCKTAIL","ingredients":"3 ounces brandy 2 dashes orange bitters 3 ounces chilled champagne 1. Fill a cocktail shaker with brandy, champagne, and bitters. 2. Stir. 3. Pour into a champagne flute.","directions":"","url":"https://recipe.bluelayer.org/recipe/3463/luxurious-cocktail"},{"id":"3462","title":"DIAMOND  FIZZ","ingredients":"Juice of 1/2 lemon 1 teaspoon powdered sugar 2 ounces gin Chilled champagne 1. Fill cocktail shaker with ice. 2. Add lemon juice, powdered sugar, and gin. 3. Shake. 4. Strain into a highball glass with ice. 5. Fill with champagne. 6. Stir.","directions":"","url":"https://recipe.bluelayer.org/recipe/3462/diamond-fizz"},{"id":"3461","title":"NIJINSKI  BLINI","ingredients":"1 ounce vodka 2 ounces pureed peaches 1/2 ounce lemon juice Splash of peach schnapps Splash of chilled champagne 1. Pour vodka, peach puree, lemon juice, peach schnapps, and champagne into champagne flute. 2. Stir carefully.","directions":"","url":"https://recipe.bluelayer.org/recipe/3461/nijinski-blini"},{"id":"3460","title":"STOCKHOLM  75","ingredients":"3/4 ounce citrus vodka 3/4 ounce sugar syrup 3/4 ounce lemon juice 5 ounces chilled champagne Sugar 1. Fill cocktail shaker with ice. 2. Add vodka, sugar syrup, and lemon juice. 3. Shake. 4. Strain into a sugar-rimmed outsized cocktail glass. 5. Top with champagne.","directions":"","url":"https://recipe.bluelayer.org/recipe/3460/stockholm-75"},{"id":"3459","title":"GULF  Movement","ingredients":"1 ounce blue curacao 3 ounces champagne 1/2 ounce gentle rum 1/2 ounce brandy 6 ounces lemonade 1 ounce lime juice 3 ounces crushed ice Sugar 1. Pour curacao, champagne, light rum, brandy, lemonade, lime juice, and ice into a blender. 2. Pour into a sugar-rimmed parfait glass. 3. Garnish with a full strawberry.","directions":"","url":"https://recipe.bluelayer.org/recipe/3459/gulf-movement"},{"id":"3458","title":"ORANGE  CHAMPAGNE","ingredients":"Spiraled orange peel 2 teaspoons curacao 4 ounces chilled brut champagne 1. Get rid of the spiraled orange peel into chilled cham- pagne glass. 2. Add curacao and champagne. 3. Stir carefully.","directions":"","url":"https://recipe.bluelayer.org/recipe/3458/orange-champagne"},{"id":"3457","title":"CHARTREUSE CHAMPAGNE","ingredients":"1/2 teaspoon green Chartreuse 1/2 teaspoon cognac 4 ounces chilled brut champagne 1. Pour green Chartreuse, cognac, and champagne into a chilled champagne glass. 2. Stir carefully. 3. Garnish with twisted lemon peel.","directions":"","url":"https://recipe.bluelayer.org/recipe/3457/chartreuse-champagne"},{"id":"3456","title":"MOSCOW  MIMOSA","ingredients":"3 ounces chilled champagne 3 ounces orange juice 1/2 ounce vodka 1. Pour champagne, orange juice, and vodka into wine glass. 2. Stir carefully.","directions":"","url":"https://recipe.bluelayer.org/recipe/3456/moscow-mimosa"},{"id":"3454","title":"CHAMPAGNE NORMANDE","ingredients":"1 teaspoon Calvados 1/2 teaspoon sugar Dash of Angostura bitters 4 ounces chilled brut champagne 1. Pour Calvados, sugar, and bitters into chilled champagne glass. 2. Stir. 3. Best with champagne. 4. Stir carefully.","directions":"","url":"https://recipe.bluelayer.org/recipe/3454/champagne-normande"},{"id":"3453","title":"CHAMPAGNE MANHATTAN","ingredients":"1 ounce Canadian whiskey 1/4 ounce sweet vermouth Dash of Angostura bitters 3 ounces chilled brut champagne 1 brandied cherry 1. Fill cocktail shaker with ice. 2. Add whiskey, vermouth, and bitters. 3. Stir. 4. Strain into a chilled champagne glass. 5. Top with champagne. 6. Float brandied cherry on top.","directions":"","url":"https://recipe.bluelayer.org/recipe/3453/champagne-manhattan"},{"id":"3452","title":"Glowing WINE JULEP","ingredients":"1 mint sprig 1 tablespoon sugar syrup 1 1/2 ounces brandy 3 ounces chilled dry glowing wine 1. Pour sugar syrup and mint sprig into champagne glass. 2. Crush mint in sugar syrup. 3. Fill glass with crushed ice. 4. Add brandy. 5. Fill with glowing wine. 6. Carefully stir. 7. Garnish with a mint sprig.","directions":"","url":"https://recipe.bluelayer.org/recipe/3452/glowing-wine-julep"},{"id":"3451","title":"CHAMPAGNE  FRAISE","ingredients":"1/2 teaspoon strawberry liqueur 1/2 teaspoon Kirsch 4 ounces chilled brut champagne 1 superior strawberry 1. Pour strawberry liqueur and Kirsch into a chilled champagne glass. 2. Swirl the glass, coating with strawberry liqueur and Kirsch. 3. Top with champagne. 4. Float strawberry on final.","directions":"","url":"https://recipe.bluelayer.org/recipe/3451/champagne-fraise"},{"id":"3450","title":"CARIBBEAN CHAMPAGNE","ingredients":"1/2 teaspoon light rum 1/2 teaspoon banana liqueur Dash of orange bitters 4 ounces chilled brut champagne 1 banana slice 1. Pour rum, banana liqueur, and bitters into a chilled champagne glass. 2. Add champagne. 3. Stir carefully. 4. Float banana slice on top.","directions":"","url":"https://recipe.bluelayer.org/recipe/3450/caribbean-champagne"},{"id":"3449","title":"CHAMPAGNE  CUP","ingredients":"4 teaspoons powdered sugar 6 ounces club soda 1 ounce triple sec 2 ounces brandy 16 ounces chilled champagne 1. Fill a pitcher with ice. 2. Add powdered sugar, club soda, triple sec, and brandy. 3. Add champagne. 4. Stir. 5. Adorn with end result in year and cucumber rind on facet of pitcher. 6. Top with mint. 7. Serve in pink wine eyeglasses. (Serves 6)","directions":"","url":"https://recipe.bluelayer.org/recipe/3449/champagne-cup"},{"id":"3448","title":"CHAMBORD ROYALE SPRITZER","ingredients":"1 1/2 ounces Chambord Chilled champagne Club soda 1. Pour Chambord into a wine glass. 2. Add splash of champagne. 3. Fill with club soda.","directions":"","url":"https://recipe.bluelayer.org/recipe/3448/chambord-royale-spritzer"},{"id":"3447","title":"Regular CHAMPAGNE COCKTAIL","ingredients":"1 sugar dice 2 dashes Angostura bitters Chilled champagne 1. House sugar and bitters in a chilled champagne flute. 2. Top with champagne. 3. Garnish with a lemon peel.","directions":"","url":"https://recipe.bluelayer.org/recipe/3447/regular-champagne-cocktail"},{"id":"3446","title":"Contemporary  ORLEANS  BUCK","ingredients":"Fresh ORLEANS BUCK 1 1/2 ounces gentle rum 1/2 ounce fresh lime juice 1/2 ounce orange juice 2 dashes Angostura bitters Ginger ale 1. Fill cocktail shaker with ice. 2. Add rum, juices, and bitters. 3. Shake. 4. Strain into a highball glass 50%-stuffed with ice. 5. Top with ginger ale. 6. Stir. 7. Garnish with a lime slice.","directions":"","url":"https://recipe.bluelayer.org/recipe/3446/contemporary-orleans-buck"},{"id":"3445","title":"DEMPSEY  COCKTAIL","ingredients":"1 ounce gin 1 ounce apple brandy 1/4 ounce pastis 1/4 ounce grenadine 1. Fill cocktail shaker with ice. 2. Add gin, apple brandy, pastis, and grenadine. 3. Stir. 4. Strain into a cocktail glass.","directions":"","url":"https://recipe.bluelayer.org/recipe/3445/dempsey-cocktail"},{"id":"3444","title":"CHARLESTON","ingredients":"1/2 ounce gin 1/2 ounce Kirsch 1/2 ounce dry vermouth 1/2 ounce sweet vermouth 1/4 ounce maraschino liqueur 1/4 ounce orange curacao 1. Fill cocktail shaker with ice. 2. Add gin, Kirsch, vermouths, maraschino liqueur, and curacao. 3. Stir. 4. Strain into a cocktail glass.","directions":"","url":"https://recipe.bluelayer.org/recipe/3444/charleston"},{"id":"3443","title":"THUNDER AND LIGHTNING","ingredients":"1 1/2 ounces brandy 1 egg yolk 1 teaspoon sugar Pinch of cayenne pepper 1. Fill cocktail shaker with ice. 2. Add brandy, egg yolk, sugar, and cayenne pepper. 3. Shake. 4. Strain into a cocktail glass.","directions":"","url":"https://recipe.bluelayer.org/recipe/3443/thunder-and-lightning"},{"id":"3442","title":"PETER  PAN","ingredients":"3/4 ounce gin 3/4 ounce dry vermouth 3/4 ounce orange juice 2 dashes of Angostura bitters 1. Fill cocktail shaker with ice. 2. Add gin, vermouth, orange juice, and bitters. 3. Shake. 4. Strain into a cocktail glass.","directions":"","url":"https://recipe.bluelayer.org/recipe/3442/peter-pan"},{"id":"3441","title":"MISSISSIPPI  MULE","ingredients":"1 1/2 ounces gin 1 teaspoon crème de cassis 1 teaspoon lemon juice 1. Fill cocktail shaker with ice. 2. Add gin, crème de cassis, and lemon juice. 3. Shake. 4. Strain into an aged-formed glass with ice.","directions":"","url":"https://recipe.bluelayer.org/recipe/3441/mississippi-mule"},{"id":"3440","title":"AMERICANO","ingredients":"1 ounce Campari 1 ounce adorable vermouth 3 ounces club soda 1. Fill highball glass with ice 2. Add Campari, vermouth, and club soda. 3. Stir.","directions":"","url":"https://recipe.bluelayer.org/recipe/3440/americano"},{"id":"3438","title":"SILVER  FIZZ","ingredients":"2 ounces dry gin 1 teaspoon powdered sugar Juice of 1/2 lemon 1 egg white Club soda 1. Fill cocktail shaker with ice. 2. Add gin, powdered sugar, lemon juice, and egg white. 3. Shake. 4. Strain into a highball glass with ice. 5. Fill with club soda.","directions":"","url":"https://recipe.bluelayer.org/recipe/3438/silver-fizz"},{"id":"3437","title":"BRONX  SILVER","ingredients":"1 ounce gin 1/2 ounce dry vermouth 3/4 ounce orange juice 1/2 ounce sweet vermouth 1 egg white 1. Fill cocktail shaker with ice. 2. Add gin, vermouths, orange juice, and egg white. 3. Shake. 4. Strain into a cocktail glass. 5. Garnish with an orange slice.","directions":"","url":"https://recipe.bluelayer.org/recipe/3437/bronx-silver"},{"id":"3436","title":"Purple  GIN","ingredients":"2 ounces gin 2 dashes of Angostura bitters 1. Fill cocktail shaker with ice. 2. Add gin and bitters. 3. Stir. 4. Strain into a rocks glass with ice.","directions":"","url":"https://recipe.bluelayer.org/recipe/3436/purple-gin"},{"id":"3435","title":"SCARLETT  O’HARA","ingredients":"1 1/2 ounces Southern Ease and comfort 1 1/2 ounces cranberry juice Juice of 1/2 fresh lime 1. Fill cocktail shaker with ice. 2. Add Southern Comfort and ease and juices. 3. Shake. 4. Strain into a deep-shell champagne saucer.","directions":"","url":"https://recipe.bluelayer.org/recipe/3435/scarlett-o-hara"},{"id":"3434","title":"CARROLL  COCKTAIL","ingredients":"1 1/2 ounces brandy 3/4 ounce sweet vermouth 1. Fill cocktail shaker with ice. 2. Add brandy and vermouth. 3. Stir. 4. Strain into a chilled cocktail glass. 5. Garnish with a cherry.","directions":"","url":"https://recipe.bluelayer.org/recipe/3434/carroll-cocktail"},{"id":"3433","title":"Among  THE  SHEETS","ingredients":"3/4 ounce brandy 3/4 ounce triple sec 3/4 ounce mild rum 3/4 ounce bitter combine 1. Fill cocktail shaker with ice. 2. Add brandy, triple sec, rum, and sour mix. 3. Shake. 4. Strain into an aged-formed glass with ice.","directions":"","url":"https://recipe.bluelayer.org/recipe/3433/among-the-sheets"},{"id":"3432","title":"BACARDI  COCKTAIL","ingredients":"1 1/2 ounces Bacardi mild or gold rum 1/2 ounce lime juice 3 dashes grenadine 1. Fill cocktail shaker with ice. 2. Add rum, lime juice, and grenadine. 3. Shake. 4. Strain into a chilled cocktail glass.","directions":"","url":"https://recipe.bluelayer.org/recipe/3432/bacardi-cocktail"},{"id":"3431","title":"AMERICAN  Attractiveness","ingredients":"3/4 ounce brandy 3/4 ounce dry vermouth 1/2 ounce grenadine 3/4 ounce orange juice 1/2 ounce crème de menthe 1. Fill cocktail shaker with ice. 2. Add brandy, dry vermouth, grenadine, orange juice, and crème de menthe. 3. Shake. 4. Strain into a chilled cocktail glass.","directions":"","url":"https://recipe.bluelayer.org/recipe/3431/american-attractiveness"},{"id":"3430","title":"Contemporary  YORK  COCKTAIL","ingredients":"Fresh YORK COCKTAIL Juice of 1 lime or 1/2 lemon 1 tablespoon powdered sugar 1 1/2 ounces combined whiskey 1/2 teaspoon grenadine 1. Fill cocktail shaker with ice. 2. Add lime or lemon juice, powdered sugar, whiskey, and grenadine. 3. Shake. 4. Strain into a cocktail glass. 5. Add a twist of lemon peel.","directions":"","url":"https://recipe.bluelayer.org/recipe/3430/contemporary-york-cocktail"},{"id":"3429","title":"SALTY  Doggy","ingredients":"2 ounces vodka 1/2 unsweetened grapefruit juice 1 teaspoon lemon juice 1. Fill cocktail shaker with ice. 2. Add vodka, grapefruit juice, and lemon juice. 3. Shake. 4. Strain into a chilled cocktail glass. 5. Sprinkle consume with handful of dashes of salt.","directions":"","url":"https://recipe.bluelayer.org/recipe/3429/salty-doggy"},{"id":"3428","title":"MINT  COLLINS","ingredients":"2 ounces mint-flavored gin 1 teaspoon powdered sugar Juice of 1/2 lemon Club soda 1. Pour gin, powdered sugar, and lemon into collins glass. 2. Add a number of ice cubes. 3. Fill with club soda. 4. Stir. 5. Garnish with lemon, orange, and a cherry.","directions":"","url":"https://recipe.bluelayer.org/recipe/3428/mint-collins"},{"id":"3427","title":"SLOE  GIN  FIZZ","ingredients":"1 ounce sloe gin 2 ounces bitter blend Club soda 1. Fill cocktail shaker with ice. 2. Add sloe gin and bitter add. 3. Shake. 4. Strain into a chilled collins glass. 5. Fill with club soda. 6. Garnish with cherry.","directions":"","url":"https://recipe.bluelayer.org/recipe/3427/sloe-gin-fizz"},{"id":"3426","title":"CHINESE  COCKTAIL","ingredients":"1 1/2 ounces Jamaican rum 1 tablespoon grenadine 1 tablespoon maraschino liqueur 1 tablespoon triple sec Dash of Angostura bitters 1. Fill cocktail shaker with ice. 2. Add rum, grenadine, maraschino liqueur, triple sec, and bitters. 3. Shake. 4. Strain into a cocktail glass.","directions":"","url":"https://recipe.bluelayer.org/recipe/3426/chinese-cocktail"},{"id":"3425","title":"On line casino  COCKTAIL","ingredients":"2 ounces gin 1/2 teaspoon lemon juice 1/4 teaspoon maraschino liqueur 2 dashes orange bitters 1. Fill cocktail shaker with ice. 2. Add gin, lemon juice, maraschino liqueur, and bitters. 3. Shake. 4. Strain into a chilled cocktail glass. 5. Serve with a cherry.","directions":"","url":"https://recipe.bluelayer.org/recipe/3425/on-line-casino-cocktail"},{"id":"3424","title":"CUBA  LIBRE","ingredients":"1 1/2 ounces gentle rum 6 ounces cola 1. Fill highball glass with ice. 2. Add rum and cola. 3. Stir. 4. Garnish with lime wedge.","directions":"","url":"https://recipe.bluelayer.org/recipe/3424/cuba-libre"},{"id":"3423","title":"GOLDEN  FIZZ","ingredients":"1 ounce gin 2 ounces sour mix 1 egg yolk 1 ounce club soda 1. Fill cocktail shaker with ice. 2. Add gin, bitter add, egg yolk, and club soda. 3. Shake. 4. Strain into a collins glass stuffed with ice. 5. Top with club soda.","directions":"","url":"https://recipe.bluelayer.org/recipe/3423/golden-fizz"},{"id":"3422","title":"Standard  MARGARITA","ingredients":"1 1/2 ounces tequila 1/2 ounce triple sec 1 1/2 ounces bitter combine Numerous dashes of lime juice 1. Fill cocktail shaker with ice. 2. Add tequila, triple sec, sour mix, and lime juice. 3. Shake. 4. Strain into a chilled salt-rimmed cocktail glass or an old-fashioned glass.","directions":"","url":"https://recipe.bluelayer.org/recipe/3422/standard-margarita"},{"id":"3421","title":"World COCKTAIL","ingredients":"1 1/2 ounces cognac splash of vodka splash of anisette 1/3 ounce Cointreau 1. Fill cocktail shaker with ice. 2. Add cognac, vodka, anisette, and Cointreau. 3. Shake. 4. Strain into a cocktail glass.","directions":"","url":"https://recipe.bluelayer.org/recipe/3421/world-cocktail"},{"id":"3420","title":"FRENCH  RIVIERA","ingredients":"1 ounce rye whiskey 1/2 ounce apricot brandy 1 teaspoon fresh new lemon juice 1. Fill cocktail shaker with ice. 2. Add whiskey, brandy, and lemon juice. 3. Shake. 4. Strain into a cocktail glass. 5. Garnish with a cherry.","directions":"","url":"https://recipe.bluelayer.org/recipe/3420/french-riviera"},{"id":"3419","title":"BLACK  DEVIL","ingredients":"2 ounces gentle rum 1/2 ounce dry vermouth 1. Fill cocktail shaker with ice. 2. Add rum and vermouth. 3. Stir. 4. Strain into cocktail glass. 5. Garnish with a black olive.","directions":"","url":"https://recipe.bluelayer.org/recipe/3419/black-devil"},{"id":"3418","title":"GIN  AND  TONIC","ingredients":"2 ounces gin Tonic water 1. Fill highball glass with ice. 2. Add gin. 3. Fill with tonic water. 4. Stir. 5. Garnish with lime slice.","directions":"","url":"https://recipe.bluelayer.org/recipe/3418/gin-and-tonic"},{"id":"3417","title":"BLACK  RUSSIAN","ingredients":"1 1/2 ounces vodka 3/4 ounce espresso liqueur 1. Fill an previous-formed glass with ice cubes. 2. Add vodka and espresso liqueur.","directions":"","url":"https://recipe.bluelayer.org/recipe/3417/black-russian"},{"id":"3416","title":"HARVEY  WALLBANGER","ingredients":"1 ounce vodka 4 ounces orange juice 1/2 ounce Galliano 1. Fill collins glass with ice. 2. Add vodka and orange juice. 4. Float Galliano on top.","directions":"","url":"https://recipe.bluelayer.org/recipe/3416/harvey-wallbanger"},{"id":"3415","title":"MANHATTAN","ingredients":"1/4 ounce lovable vermouth 1 1/2 ounces combined whiskey 1. Fill cocktail shaker with ice. 2. Add vermouth and whisky. 3. Stir. 4. Strain into cocktail glass. 5. Serve with a cherry.","directions":"","url":"https://recipe.bluelayer.org/recipe/3415/manhattan"},{"id":"3414","title":"VODKA  COLLINS","ingredients":"Juice of 1/2 lemon 1 teaspoon powdered sugar 2 ounces vodka Club Soda 1. Fill cocktail shaker with ice. 2. Add lemon, powdered sugar, and vodka. 3. Strain into a collins glass. 4. Add couple cubes of ice. 5. Fill with club soda. 6. Stir. 7. Garnish with lemon slice and/or orange slice and/or cherry. serve with a straw.","directions":"","url":"https://recipe.bluelayer.org/recipe/3414/vodka-collins"},{"id":"3413","title":"JOHN  COLLINS","ingredients":"Juice of 1/2 lemon 1 teaspoon powdered sugar 2 ounces merged whiskey Club Soda 1. Fill cocktail shaker with ice. 2. Add lemon, powdered sugar, and whiskey. 3. Strain into a collins glass. 4. Add a number of cubes of ice. 5. Fill with club soda. 6. Stir. 7. Garnish with lemon slice and/or orange slice and/or cherry. serve with a straw.","directions":"","url":"https://recipe.bluelayer.org/recipe/3413/john-collins"},{"id":"3412","title":"TOM  COLLINS","ingredients":"2 to 2 1/2 ounces gin 1 to 2 teaspoons sugar 1/2 to 1 ounce lemon juice Iced club soda 1. Fill cocktail shaker with ice. 2. Add gin, sugar, and lemon juice. 3. Shake. 4. Strain into a collins glass 50 percent-crammed with ice. 5. Add soda. 6. Stir. 7. Garnish with lemon slice and/or orange slice and/or cherry. serve with a straw.","directions":"","url":"https://recipe.bluelayer.org/recipe/3412/tom-collins"},{"id":"3411","title":"GODFATHER","ingredients":"1 1/2 ounces scotch 3/4 ounce amaretto 1. Fill old-fashioned glass with ice. 2. Add scotch and amaretto.","directions":"","url":"https://recipe.bluelayer.org/recipe/3411/godfather"},{"id":"3410","title":"GREYHOUND","ingredients":"1 1/4 ounces vodka Grapefruit juice 1. Fill highball glass with ice. 2. Add vodka. 3. Fill with grapefruit juice.","directions":"","url":"https://recipe.bluelayer.org/recipe/3410/greyhound"},{"id":"3409","title":"Crazy  BULL","ingredients":"1 1/2 ounces aquavit 3/4 ounce lime juice 2 ounces tomato juice 1 ounce beef bouillon 1. Produce vodka, juices, and beef bouillon into a highball with ice. 2. Sprinkle with celery salt.","directions":"","url":"https://recipe.bluelayer.org/recipe/3409/crazy-bull"},{"id":"3408","title":"GRAVEL  GERTIE","ingredients":"1 ounce vodka 1 ounce tomato juice 1 ounce clam juice Dash of Tabasco sauce 1. Combine vodka, juices, and Tabasco sauce into an previous- formed glass with ice. 2. Stir.","directions":"","url":"https://recipe.bluelayer.org/recipe/3408/gravel-gertie"},{"id":"3407","title":"BUNNY  Mom","ingredients":"1 1/2 ounces vodka 1 ounce orange juice 1 ounce lemon juice 1 teaspoon sugar 1/4 ounce grenadine 1/4 ounce Cointreau 1. Fill cocktail shaker with ice. 2. Add vodka, juices, sugar, grenadine, and Cointreau. 3. Shake. 4. Strain into a highball glass. 5. Fill with beaten ice. 6. Garnish with an orange slice and a cherry.","directions":"","url":"https://recipe.bluelayer.org/recipe/3407/bunny-mom"},{"id":"3406","title":"CREAMY  DRIVER","ingredients":"1 1/2 ounces vodka 1 egg yolk 4 ounces orange juice 1/2 teaspoon sugar 1. Fill cocktail shaker with ice. 2. Add vodka, egg yolk, orange juice, and sugar. 3. Shake. 4. Strain into a highball glass.","directions":"","url":"https://recipe.bluelayer.org/recipe/3406/creamy-driver"},{"id":"3405","title":"Scorching SPRINGS  COCKTAIL","ingredients":"1 1/2 ounces white wine 1 tablespoon pineapple juice 1/2 teaspoon maraschino liqueur Dash of orange bitters 1. Fill cocktail shaker with ice. 2. Add white wine, pineapple juice, maraschino liqueur, and bitters. 3. Shake. 4. Strain into a cocktail glass.","directions":"","url":"https://recipe.bluelayer.org/recipe/3405/scorching-springs-cocktail"},{"id":"3404","title":"PISCO  Bitter","ingredients":"1 1/2 ounces pisco brandy 1/2 ounce lemon juice 1 teaspoon sugar 1/2 egg white Dash of Angostura bitters 1. Fill cocktail shaker with ice. 2. Add pisco brandy, lemon juice, sugar, egg white, and bitters. 3. Shake. 4. Strain into a cocktail glass.","directions":"","url":"https://recipe.bluelayer.org/recipe/3404/pisco-bitter"},{"id":"3403","title":"PIMM’S  CUP","ingredients":"2 ingredients lemonade or ginger beer (Bartender’s decision) 1 element Pimms No.1 Minimize of vodka-damp orange; cucumber; lemon; Apple; a strawberry 1. Pour lemonade into a highball glass with ice. (Employ the service of a pitcher if manufacturing even further than one consume.) 2. Add Pimm’s Cup No. 1. 3. Add in vodka damp fruit. 4. Garnish with a mint sprig.","directions":"","url":"https://recipe.bluelayer.org/recipe/3403/pimm-s-cup"},{"id":"3402","title":"Extravagant  Repair service","ingredients":"Juice of 1/2 lemon or lime 1 teaspoon powdered sugar 1 teaspoon water 2 1/2 ounces champagne 1. Squeeze juice of lemon or lime into a collins glass. 2. Add sugar and water. 3. Stir. 4. Fill glass with shaved ice. 5. Add champagne. 6. Stir perfectly. 7. Garnish with a slash of lemon and a straw.","directions":"","url":"https://recipe.bluelayer.org/recipe/3402/extravagant-repair-service"},{"id":"3401","title":"LAKE  BREEZE","ingredients":"4 ounces cranberry juice 2 ounces pineapple juice 1 teaspoon coconut liqueur Lemon-lime soda 1. Fill cocktail shaker with ice. 2. Add juices, liqueur, and soda. 3. Shake. 4. Strain into a collins glass with ice. 5. Fill with soda.","directions":"","url":"https://recipe.bluelayer.org/recipe/3401/lake-breeze"},{"id":"3400","title":"STRAWBERRY  SPARKLE","ingredients":"1 cup sliced fresh strawberries 2 ounces frozen strawberry daiquiri fruit juice con- centrate, thawed 6 ounces chilled champagne 4 ounces chilled lemon-flavored glowing water 1. Put fresh new strawberries into a blender. 2. Mix till soft. 3. Pour strawberry puree into a glass pitcher. 4. Add juice focus. 5. Stir nicely. 6. cover and refrigerate. 7. Past to serving, stir within champagne and glowing water. 8. Pour into chilled champagne flutes. 9. Garnish with fresh strawberries, if most popular.","directions":"","url":"https://recipe.bluelayer.org/recipe/3400/strawberry-sparkle"},{"id":"3399","title":"ORANGE  OASIS","ingredients":"1 1/2 ounces gin 1/2 ounce cherry liqueur 4 ounces orange juice Ginger ale 1. Develop gin, cherry liqueur, and orange juice in a collins glass with ice. 2. Fill with ginger ale. 3. Garnish with an orange slice.","directions":"","url":"https://recipe.bluelayer.org/recipe/3399/orange-oasis"},{"id":"3398","title":"Espresso  COOLER","ingredients":"1 1/2 ounces vodka 1 ounce product 1 ounce espresso liqueur 1 teaspoon sugar 4 ounces chilly black espresso 1 very little scoop espresso ice cream 1. Fill cocktail shaker with ice. 2. Add vodka, product, espresso liqueur, sugar, espresso, and espresso ice cream. 3. Shake. 4. Strain into a highball glass.","directions":"","url":"https://recipe.bluelayer.org/recipe/3398/espresso-cooler"},{"id":"3397","title":"BACCIO  PUNCH","ingredients":"This pleased-move-fortunate concoction will create the gods bow to you. 16 ounces champagne 16 ounces grapefruit juice 16 ounces dry gin 4 ounces anisette Sugar to taste 16 ounces mineral water 1. Pour ingredients into a punch bowl. 2. Stir perfectly. 3. Encompass bowl with ice cubes. 4. Enhance with fruit. 5. Serve in goblets. 6. Garnish with a lot of grapes. (Serves 8)","directions":"","url":"https://recipe.bluelayer.org/recipe/3397/baccio-punch"},{"id":"3396","title":"SANGRIA  ESPECIALE","ingredients":"2/5 pink wine 1/5 champagne 4 ounces gin 4 ounces cognac Sugar to taste Juice of 2 oranges Juice of 2 lemons 1. Pour ingredients into a punch bowl. 2. Stir. 3. Add ice. 4. Garnish with orange and lemon slices. (Serves 12–15)","directions":"","url":"https://recipe.bluelayer.org/recipe/3396/sangria-especiale"},{"id":"3395","title":"CHAMPAGNE  DU MARCO","ingredients":"1 ounce vanilla ice cream 2 dashes maraschino liqueur 4 dashes orange curacao 2 dashes cognac Champagne 1. Pour ingredients into chilled deep-saucer cham- pagne glass. 2. Fill with champagne. 3. Garnish with end result in time.","directions":"","url":"https://recipe.bluelayer.org/recipe/3395/champagne-du-marco"},{"id":"3394","title":"CHAMPAGNE  PUNCH WITH  KIRSCH","ingredients":"4 fifths iced brut champagne 5 ounces iced Kirsch liqueur 5 ounces product sherry 4 ounces iced lemon juice 16 ounces iced orange juice 1. Pour all ingredients into a chilled champagne bowl. 2. Stir. (Serves 25)","directions":"","url":"https://recipe.bluelayer.org/recipe/3394/champagne-punch-with-kirsch"},{"id":"3393","title":"CHAMPAGNE  BLUES","ingredients":"1/5 blue curacao 8 ounces lemon juice 4/5 dry champagne Peel of 2 lemons 1. Chill all ingredients. 2. Pour curacao and lemon juice into a punch bowl (with no ice). 3. Stir. 4. Add champagne. 5. Stir carefully. 6. Float lemon peels in the bowl. (Serves 25)","directions":"","url":"https://recipe.bluelayer.org/recipe/3393/champagne-blues"},{"id":"3392","title":"BREAKFAST  MARTINI","ingredients":"1 1/2 ounces gin 3/4 ounce lemon juice 3/4 ounce Cointreau 1 teaspoon gentle marmalade 1. Fill cocktail shaker with ice. 2. Add gin, lemon juice, Cointreau, and gentle mar- malade. 3. Shake. 4. Strain into a chilled martini glass.","directions":"","url":"https://recipe.bluelayer.org/recipe/3392/breakfast-martini"},{"id":"3391","title":"Fowl  OF  PARADISE  FIZZ","ingredients":"1 1/2 ounces gin 1/2 ounce lemon juice 1/2 ounce blackberry brandy 1/2 ounce sugar syrup 1 egg white 4 ounces club soda 1. Fill cocktail shaker with ice. 2. Add gin, lemon juice, blackberry brandy, sugar syrup, and egg white. 3. Shake. 4. Strain into highball glass. 5. Fill with club soda and ice.","directions":"","url":"https://recipe.bluelayer.org/recipe/3391/fowl-of-paradise-fizz"},{"id":"3390","title":"Terrific  Early morning  FIZZ","ingredients":"1 ounce lemon juice 1 teaspoon sugar 2 ounces gin 1/2 ounce anisette 1 egg white 1. Fill cocktail shaker with ice. 2. Add lemon juice, sugar, gin, anisette, and egg white. 3. Shake. 4. Strain into a highball glass. 5. Fill with ice and soda.","directions":"","url":"https://recipe.bluelayer.org/recipe/3390/terrific-early-morning-fizz"},{"id":"3389","title":"BREAKFAST  EGGNOG","ingredients":"1 egg 2 ounces brandy 1/2 ounce orange curacao 3 ounces milk 1. Fill cocktail shaker with ice. 2. Add egg, brandy, curacao, and milk. 3. Shake. 4. Strain into a tumbler or goblet. 5. Grime with nutmeg.","directions":"","url":"https://recipe.bluelayer.org/recipe/3389/breakfast-eggnog"},{"id":"3388","title":"BLOODY  MARY  Mixture","ingredients":"2 46-ounce cans tomato juice 1 teaspoon coarsely-ground fresh new black pepper 1 teaspoon celery salt 4 ounces lemon juice 1 5-ounce bottle Worcestershire sauce Tabasco sauce to taste (for warm) Salt to taste 1. Blend all ingredients appropriately in a pitcher. 2. Refrigerate.","directions":"","url":"https://recipe.bluelayer.org/recipe/3388/bloody-mary-mixture"},{"id":"3387","title":"ICED  DANISH  MARY","ingredients":"1 1/2 ounces aquavit Bloody Mary mix (store-bought or recently put together; look at here.) 1. Pour aquavit into a double previous-formed glass with ice. 2. Add Bloody Mary mixture.","directions":"","url":"https://recipe.bluelayer.org/recipe/3387/iced-danish-mary"},{"id":"3386","title":"PERNOD  CLASSIQUE","ingredients":"1 ounce Pernod 5 ounces water 2 ice cubes 1. Pour the Pernod in a tall glass. 2. Add the water and ice cubes. 3. Stir.","directions":"","url":"https://recipe.bluelayer.org/recipe/3386/pernod-classique"},{"id":"3385","title":"ABSINTHE  FRAPPE","ingredients":"1/3 ounce sugar syrup 1 1/2 ounces Pernod 1. Pour sugar syrup and Pernod into a chilled large- ball glass with beaten ice. 2. Stir vigorously until frost looks on facets of glass.","directions":"","url":"https://recipe.bluelayer.org/recipe/3385/absinthe-frappe"},{"id":"3384","title":"MANGO  COOLER","ingredients":"1 1/2 ounces vodka 1 1/2 ounces orange juice 1/2 ounce lemon juice 1/2 ounce Cointreau 3 ounces mango nectar 1. Develop ingredients in a highball glass. 2. Fill glass with ice. 3. Garnish with a mango minimize.","directions":"","url":"https://recipe.bluelayer.org/recipe/3384/mango-cooler"},{"id":"3383","title":"BRUNCH  PUNCH","ingredients":"3 quarts chilled tomato juice 1 liter light or dim rum 2 1/2 teaspoons Worcestershire sauce 5 ounces lemon or lime juice Salt and pepper to taste 1. Blend all ingredients into a higher pitcher. 2. Stir. 3. Pour into a punch bowl with a block of ice. 4. Garnish with thinly sliced lemons and limes. (Serves 40)","directions":"","url":"https://recipe.bluelayer.org/recipe/3383/brunch-punch"},{"id":"3382","title":"Interest  FRUIT COOLER","ingredients":"1 ounce orange juice 1/2 ounce lemon juice 1/2 ounce gin 1 1/2 ounces mild rum 3 ounces interest fruit nectar 1. Fill cocktail shaker with ice. 2. Add juices, gin, rum, and hobby fruit nectar. 3. Shake. 4. Strain into a highball glass with ice.","directions":"","url":"https://recipe.bluelayer.org/recipe/3382/interest-fruit-cooler"},{"id":"3381","title":"RUSSIAN  BRUNCH","ingredients":"8 ounces vodka 12 ounces orange juice 8 ounces champagne 1. Pour vodka and orange juice into a blender with ice. 2. Pour into a hefty pitcher. 3. Add champagne. 4. Stir. 5. Pour into goblets. (Serves 4)","directions":"","url":"https://recipe.bluelayer.org/recipe/3381/russian-brunch"},{"id":"3380","title":"CHAMPAGNE LEMON  GRANITA","ingredients":"Sinfully slushy and utterly pleasant. No route to shift incorrect with this tangy one. 4 scoops lemon sorbet 2 ounces citrus vodka 2 ounces champagne 1. Put lemon sorbet into a blender. 2. Mix on reduced pace, slowly but surely introducing vodka. 3. Add champagne. 4. Pour into chilled highball eyeglasses. 5. Garnish with fresh mint.","directions":"","url":"https://recipe.bluelayer.org/recipe/3380/champagne-lemon-granita"},{"id":"3379","title":"Summer season  RAIN","ingredients":"3 ounces cranberry liqueur Apple juice Lime wedge 1. Pour cranberry liqueur into a highball glass 50%- loaded with ice. 2. Top with apple juice. 3. Add a Squeeze lime. 4. Stir. 5. Garnish with a lime reduce.","directions":"","url":"https://recipe.bluelayer.org/recipe/3379/summer-season-rain"},{"id":"3378","title":"CLAMDIGGER","ingredients":"1 1/2 ounces vodka 3 ounces clam juice 3 ounces tomato juice Dash of Tabasco sauce Dash of Worcestershire sauce Salt and pepper to taste 1. Fill a highball glass with ice. 2. Pour in all ingredients. 3. Stir. 4. Garnish with a lime cut.","directions":"","url":"https://recipe.bluelayer.org/recipe/3378/clamdigger"},{"id":"3377","title":"AZALEA  COCKTAIL","ingredients":"3/4 ounce lime juice 3/4 ounce pineapple juice 2 1/4 ounces gin 4 dashes grenadine 1. Fill cocktail shaker with ice. 2. Add juices, gin, and grenadine. 3. Shake. 4. Strain into a cocktail glass.","directions":"","url":"https://recipe.bluelayer.org/recipe/3377/azalea-cocktail"},{"id":"3376","title":"BLOODY  MARIA","ingredients":"1 1/2 ounces tequila 2 dashes Worcestershire sauce Sprinkle of salt Sprinkle of pepper Sprinkle of celery salt Tomato juice 1. Produce tequila and Worcestershire sauce in a double aged-shaped glass. 2. Sprinkle salt, pepper, and celery salt. 3. Fill with tomato juice and ice.","directions":"","url":"https://recipe.bluelayer.org/recipe/3376/bloody-maria"},{"id":"3375","title":"CAPE  COD","ingredients":"Conjures up early morning reminiscences to Martha’s Winery. Even if you’ve in no way frequented. 1 1/2 ounces vodka 1/2 ounce lime juice 1 ounce cranberry juice 1/2 teaspoon sugar 1. Fill cocktail shaker with ice. 2. Add vodka, juices, and sugar. 3. Shake. 4. Strain into cocktail glass.","directions":"","url":"https://recipe.bluelayer.org/recipe/3375/cape-cod"},{"id":"3372","title":"PEACH  MIMOSA","ingredients":"A sweet twist on the standard brunch preferred. 1 ounce peach schnapps Orange juice Champagne 1. Pour peach schnapps into a champagne flute. 2. Add sufficient orange juice to fill 50 percent of the glass. 3. Top with champagne.","directions":"","url":"https://recipe.bluelayer.org/recipe/3372/peach-mimosa"},{"id":"3371","title":"AMARETTO ALEXANDER","ingredients":"1 1/2 ounces amaretto 1 1/2 ounces crème de cacao 1 1/2 ounces product 1. Fill cocktail shaker with ice. 2. Add amaretto, crème de cacao, and product. 3. Shake. 4. Strain into a brandy snifter. 5. Garnish with sprinkled nutmeg.","directions":"","url":"https://recipe.bluelayer.org/recipe/3371/amaretto-alexander"},{"id":"3370","title":"ESKIMO  KISS","ingredients":"1/2 ounce Swiss chocolate liqueur 1/2 ounce cherry brandy 1/2 ounce amaretto 1. Fill a cocktail mixer with ice. 2. Add Swiss chocolate liqueur, cherry brandy, and amaretto. 3. Shake. 4. Strain into a shot glass.","directions":"","url":"https://recipe.bluelayer.org/recipe/3370/eskimo-kiss"},{"id":"3369","title":"Overlook  AND  Move  Bare","ingredients":"1 ounce gin Dash grenadine Splash bitter add Splash draft beer 1. Fill a cocktail mixer with ice. 2. Add gin, grenadine, bitter combine, and beer. 3. Shake. 4. Strain into a shot glass.","directions":"","url":"https://recipe.bluelayer.org/recipe/3369/overlook-and-move-bare"},{"id":"3368","title":"THE LIQUEURICE Aspiration","ingredients":"1/4 ounce Irish cream liqueur 1/4 ounce scotch whiskey 1/4 ounce tequila 1/4 ounce Galliano 1. Pour Irish cream liqueur, scotch whiskey, tequila, and Galliano into a shot glass. 2. Stir.","directions":"","url":"https://recipe.bluelayer.org/recipe/3368/the-liqueurice-aspiration"},{"id":"3367","title":"THE  Girl  Inside of  Crimson","ingredients":"THE Girl in Crimson 1/2 ounce peppermint schnapps 1/2 ounce peach schnapps 1/2 ounce vodka 1/2 ounce grenadine 1. Pour the schnapps, vodka, and grenadine into rocks glass. 2. Allow stand for 30 seconds.","directions":"","url":"https://recipe.bluelayer.org/recipe/3367/the-girl-inside-of-crimson"},{"id":"3366","title":"SOUTHERN  BONDAGE","ingredients":"1/4 ounce Southern Consolation 1/4 ounce amaretto 1/4 ounce peach schnapps 1/4 ounce triple sec 1 splash cranberry juice 1 splash bitter blend 1. Fill a cocktail mixer with ice. 2. Add Southern Comfort and ease, amaretto, peach schnapps, triple sec, cranberry juice, and bitter combine. 3. Shake. 4. Strain into a rocks glass.","directions":"","url":"https://recipe.bluelayer.org/recipe/3366/southern-bondage"},{"id":"3365","title":"SOLARIS","ingredients":"3/4 ounce spiced rum 3/4 ounce grenadine 1 teaspoon sugar 1. Evaluate the pieces as a result the shot glass is 2/3 entire. 2. Skim sugar on final. 3. Stir somewhat.","directions":"","url":"https://recipe.bluelayer.org/recipe/3365/solaris"},{"id":"3364","title":"Nuts  SCIENTIST","ingredients":"3/4 ounce blueberry schnapps 3/4 ounce raspberry schnapps Grenadine Irish cream liqueur 1. Add blueberry and raspberry schnapps to a shot glass. 2. Bit by bit top with grenadine. 3. Dribble a minor total of Irish cream liqueur on ultimate.","directions":"","url":"https://recipe.bluelayer.org/recipe/3364/nuts-scientist"},{"id":"3363","title":"GREEN  VOODOO","ingredients":"1 ounce melon liqueur 1 ounce coconut rum liqueur Splash triple sec Splash sour mix 1 ounce lemon-lime soda 1. Fill a cocktail mixer with ice. 2. Add melon liqueur, coconut rum liqueur, triple sec, sour mix, and lemon-lime soda. 3. Shake. 4. Strain into a 2 shot eyeglasses. (Serves 2)","directions":"","url":"https://recipe.bluelayer.org/recipe/3363/green-voodoo"},{"id":"3362","title":"GEISHA  RECIPE","ingredients":"1 element Canadian whiskey 2 sections melon liqueur Pineapple juice 1. Fill a cocktail mixer with ice. 2. Add Canadian whiskey and melon liqueur. 3. Shake. 4. Fill with pineapple juice.","directions":"","url":"https://recipe.bluelayer.org/recipe/3362/geisha-recipe"},{"id":"3361","title":"BLUE  POLAR  Endure","ingredients":"1 1/2 ounces vodka 1 1/2 ounces chilled peppermint schnapps 1 ounce beaten ice 1. Fill a cocktail mixer with ice. 2. Add vodka and peppermint schnapps. 3. Shake till very well-merged. 4. Add ice. 5. Shake evenly. 6. Worry. 7. Pour into 2 shot eyeglasses. (Serves 2)","directions":"","url":"https://recipe.bluelayer.org/recipe/3361/blue-polar-endure"},{"id":"3360","title":"FUZZY  SCREW  SHOT","ingredients":"1 ounce vodka 1/2 ounce peach schnapps 1/2 ounce triple sec 1. Pour a double shot glass 50 percent comprehensive of vodka. 2. Pour the peach schnapps into the up coming quarter. 3. Pour the triple sec in the remaining quarter. 4. Stir and shoot.","directions":"","url":"https://recipe.bluelayer.org/recipe/3360/fuzzy-screw-shot"},{"id":"3359","title":"SCOOBY  Treats","ingredients":"3/4 ounce vodka 3/4 ounce melon liqueur 3/4 ounce coconut rum liqueur 1 ounce pineapple juice 1/2 ounce of product 1. Fill a cocktail mixer with ice. 2. Add vodka, melon liqueur, coconut rum liqueur, pineapple juice, and product. 3. Shake. 4. Strain into a rocks glass.","directions":"","url":"https://recipe.bluelayer.org/recipe/3359/scooby-treats"},{"id":"3358","title":"Thoughts  ERASER","ingredients":"3/4 ounce espresso liqueur 1 1/4 ounces vodka 1 ounce tonic water 1. Fill a rocks glass with ice. 2. Add espresso liqueur and vodka. 3. Top with tonic water. 4. Stir carefully. 5. Consume all through a straw in one shot.","directions":"","url":"https://recipe.bluelayer.org/recipe/3358/thoughts-eraser"},{"id":"3357","title":"World-wide Accident","ingredients":"1/4 ounce vodka 1/4 ounce espresso liqueur 1/4 ounce amaretto 1/4 ounce Frangelico 1/2 ounce Irish cream liqueur 1. Fill a cocktail mixer with ice. 2. Add vodka, espresso liqueur, amaretto, Frangelico, and Irish cream liqueur. 3. Shake. 4. Strain into a shot glass.","directions":"","url":"https://recipe.bluelayer.org/recipe/3357/world-wide-accident"},{"id":"3356","title":"GALACTIC  ALE","ingredients":"1 1/4 ounces vodka 1 1/4 ounces blue curacao 1 ounce lime juice 1/2 ounce Chambord 1. Fill a cocktail mixer with ice. 2. Add vodka, blue curacao, lime juice, and Cham- bord. 3. Shake. 4. Strain into 2 shot eyeglasses. (Serves 2)","directions":"","url":"https://recipe.bluelayer.org/recipe/3356/galactic-ale"},{"id":"3355","title":"MELON  BALL","ingredients":"1 ounce melon liqueur 1 ounce vodka 1 ounce pineapple juice 1. Fill a cocktail mixer with ice. 2. Add melon liqueur, vodka, and pineapple juice. 3. Shake. 4. Strain into a shot glass.","directions":"","url":"https://recipe.bluelayer.org/recipe/3355/melon-ball"},{"id":"3354","title":"TIDY  BOWL","ingredients":"1 1/2 ounces vodka 1 to 2 drops blue curacao 2 raisins 1. Fill a cocktail mixer with ice. 2. Add vodka and blue curacao. 3. Stir. 4. Strain into a shot glass. 5. Plop in raisins.","directions":"","url":"https://recipe.bluelayer.org/recipe/3354/tidy-bowl"},{"id":"3353","title":"RUSSIAN  QUAALUDE","ingredients":"1/3 ounces Frangelico 1/3 ounces Irish cream liqueur 1/3 ounces vodka 1. Layer Frangelico, Irish cream liqueur, and vodka in a shot glass.","directions":"","url":"https://recipe.bluelayer.org/recipe/3353/russian-quaalude"},{"id":"3352","title":"ROCK  LOBSTER","ingredients":"1/3 ounce Irish cream liqueur 1/3 ounce amaretto 1/3 ounce white crème de cacao 1. Layer Irish cream liqueur, amaretto, and crème de cacao in a shot glass.","directions":"","url":"https://recipe.bluelayer.org/recipe/3352/rock-lobster"},{"id":"3351","title":"TO  THE  MOON","ingredients":"1/2 ounce espresso liqueur 1/2 ounce amaretto 1/2 ounce Irish cream liqueur 1/2 ounce 151-evidence rum 1. Fill a cocktail shaker with ice. 2. Add espresso liqueur, amaretto, Irish cream liqueur, and 151-evidence rum. 3. Stir. 4. Strain into a shot glass.","directions":"","url":"https://recipe.bluelayer.org/recipe/3351/to-the-moon"},{"id":"3350","title":"PANCHO  VILLA","ingredients":"1 ounce mild rum 1 ounce gin 1/2 ounce apricot brandy 1 teaspoon cherry brandy 1 teaspoon pineapple juice 1. Fill a cocktail shaker with ice. 2. Add gentle rum, gin, brandies, and pineapple juice. 3. Shake. 4. Strain into a rocks glass stuffed with ice.","directions":"","url":"https://recipe.bluelayer.org/recipe/3350/pancho-villa"},{"id":"3349","title":"MEXICAN  FLAG","ingredients":"1/2 ounce sloe gin 1/2 ounce vodka 1/2 ounce melon liqueur 1. Pour sloe gin into a shot glass. 2. Float vodka on top of sloe gin. 3. Float melon liqueur on top of vodka.","directions":"","url":"https://recipe.bluelayer.org/recipe/3349/mexican-flag"},{"id":"3348","title":"Crimson HOOTER SHOOTER","ingredients":"3 ounces vodka 1 ounce Rose’s lime juice Dash of Chambord 1. Fill a cocktail shaker with ice. 2. Add vodka, Rose’s lime juice, and Chambord. 3. Stir. 4. Strain into a shot glass.","directions":"","url":"https://recipe.bluelayer.org/recipe/3348/crimson-hooter-shooter"},{"id":"3347","title":"Right after  8","ingredients":"1/3 ounce espresso liqueur 1/3 ounce Irish cream liqueur 1/3 ounce white crème de menthe 1. Layer espresso liqueur, Irish cream liqueur, and crème de menthe in a shot glass.","directions":"","url":"https://recipe.bluelayer.org/recipe/3347/right-after-8"},{"id":"3346","title":"PINEAPPLE PLANTER’S PICKUP","ingredients":"2 ounces gin 2 ounces pineapple juice 1. Fill cocktail shaker with ice. 2. Add gin and pineapple juice. 3. Shake. 4. Strain into a chilled cocktail glass.","directions":"","url":"https://recipe.bluelayer.org/recipe/3346/pineapple-planter-s-pickup"},{"id":"3345","title":"CARIBBEAN Romantic relationship","ingredients":"1 1/2 ounces mild rum 1 ounce amaretto 1 1/2 ounces orange juice 1 1/2 ounces pineapple juice Splash of grenadine 1. Fill cocktail shaker with ice. 2. Add rum, amaretto, and juices. 3. Shake. 4. Strain into a highball glass. 5. Float grenadine on top. 6. Garnish with an orange slice.","directions":"","url":"https://recipe.bluelayer.org/recipe/3345/caribbean-romantic-relationship"},{"id":"3344","title":"A  Tiny  DINGHY","ingredients":"3 ounces of Captain Morgan’s Parrot Bay rum 3 ounces of Malibu coconut rum 1 portion cranberry juice 1 chapter pineapple juice 1 element orange juice 1. Pour rums into a highball glass crammed with ice. 2. Fill the glass with equivalent ingredients cranberry, pineapple, and orange juices. 3. Garnish with a pineapple wedge, an orange cut, And a cocktail umbrella.","directions":"","url":"https://recipe.bluelayer.org/recipe/3344/a-tiny-dinghy"},{"id":"3343","title":"FLAMINGO  COCKTAIL","ingredients":"1/2 ounce lime juice 1 ounce gin 1/2 ounce apricot brandy 1/4 ounce grenadine 1. Fill cocktail shaker with ice. 2. Add lime juice, gin, brandy, and grenadine. 3. Shake. 4. Strain into a cocktail glass.","directions":"","url":"https://recipe.bluelayer.org/recipe/3343/flamingo-cocktail"},{"id":"3342","title":"TEQUILA  SUNSET","ingredients":"1 ounce tequila Orange juice 1/2 ounce blackberry brandy 1 cherry 1. Pour tequila into a collins glass loaded with ice. 2. Fill with orange juice. 3. Stir. 3. Best with blackberry brandy. 4. Stir evenly. 5. Add cherry on top.","directions":"","url":"https://recipe.bluelayer.org/recipe/3342/tequila-sunset"},{"id":"3341","title":"TROPICAL  ITCH","ingredients":"1 ounce vodka 1 ounce mild rum 1/2 ounce orange curacao 4 ounces hobby fruit juice 1. Fill cocktail shaker with ice. 2. Add vodka, gentle rum, orange curacao, and passion fruit juice. 3. Shake. 4. Strain into a double outdated-shaped with ice.","directions":"","url":"https://recipe.bluelayer.org/recipe/3341/tropical-itch"},{"id":"3340","title":"COBBLER’S  COOLER","ingredients":"2 1/2 ounces white rum 1 ounce vodka Dash Grand Marnier 1 banana Dash Angostura bitters Dash nutmeg 3 ounces cracked ice Orange juice 1. Pour rum, vodka, Grand Marnier, and banana into a blender with ice. 2. Combine right up until soft. 3. Add bitters and nutmeg. 4. Top with orange juice. 5. Pour into a zombie glass. 6. Garnish with an orange slice and an edible flower. 7. Serve with a straw.","directions":"","url":"https://recipe.bluelayer.org/recipe/3340/cobbler-s-cooler"},{"id":"3339","title":"PSYCHO  TSUNAMI","ingredients":"1/2 ounce blue curacao 1/2 ounce fresh lime juice 1/2 ounce tequila 2 dashes Tabasco sauce 1. Layer curacao, lime juice, tequila, and Tabasco sauce in shot course. 2. Let Tabasco to settle prior to ingesting.","directions":"","url":"https://recipe.bluelayer.org/recipe/3339/psycho-tsunami"},{"id":"3338","title":"BANANA  MAMA","ingredients":"1 1/2 ounces light rum 1/2 ounce darkish rum 1 ounce banana liqueur 1 ounce cream of coconut 1 ounce fresh strawberries 2 ounces pineapple juice 3 ounces beaten ice 1. Pour all ingredients into a blender. 2. Mix right up until soft. 3. Pour into a goblet.","directions":"","url":"https://recipe.bluelayer.org/recipe/3338/banana-mama"},{"id":"3337","title":"ASTRONAUT","ingredients":"1 1/2 ounces Jamaican rum 1 1/2 ounces vodka 1 1/2 teaspoon lemon juice 1 1/2 teaspoon interest fruit juice 1. Fill cocktail shaker with ice. 2. Add rum, vodka, and juices. 3. Shake. 4. Strain into a collins glass with ice.","directions":"","url":"https://recipe.bluelayer.org/recipe/3337/astronaut"},{"id":"3336","title":"BEE  STUNG  LIPS","ingredients":"2 ounces gentle rum 1 teaspoon honey 1 teaspoon heavy cream 1. Fill cocktail shaker with ice. 2. Add rum, honey, and product. 3. Shake. 4. Strain into a chilled cocktail glass.","directions":"","url":"https://recipe.bluelayer.org/recipe/3336/bee-stung-lips"},{"id":"3335","title":"CALYPSO","ingredients":"3/4 ounce Tia Maria 3/4 ounce Jamaican rum Incredibly hot espresso 1. Pour Tia Maria and rum into a espresso mug. 2. Fill with sizzling espresso. 3. Top with whipped cream, if preferred.","directions":"","url":"https://recipe.bluelayer.org/recipe/3335/calypso"},{"id":"3334","title":"CHIQUITA  COCKTAIL","ingredients":"1/2 ounce banana liqueur 1/2 ounce Cointreau 1/2 ounce gentle product 1. Fill cocktail shaker with ice. 2. Add banana liqueur, Cointreau, and gentle product. 3. Shake. 4. Strain into a bitter glass 50 percent-stuffed with crushed ice.","directions":"","url":"https://recipe.bluelayer.org/recipe/3334/chiquita-cocktail"},{"id":"3333","title":"ACAPULCO","ingredients":"1 3/4 ounces rum 1/4 ounce triple sec 1 egg white 1/2 ounce lime juice 1. Fill cocktail shaker with ice. 2. Add rum, triple sec, egg white, and lime juice. 3. Shake. 4. Strain into an outdated-shaped glass with ice. 5. Garnish with mint leaves.","directions":"","url":"https://recipe.bluelayer.org/recipe/3333/acapulco"},{"id":"3332","title":"SAN  JUAN","ingredients":"1 1/2 ounces gentle rum 1 ounce grapefruit juice 1 teaspoon cream of coconut 2 teaspoons lime juice 1/3 cup beaten ice 2 teaspoons 151-evidence rum 1. Pour all ingredients into a blender. 2. Add for 15 seconds on small rate. 3. Pour into chilled deep-saucer champagne glass. 4. Float 151-evidence rum on best.","directions":"","url":"https://recipe.bluelayer.org/recipe/3332/san-juan"},{"id":"3331","title":"ICE  PALACE","ingredients":"1 ounce light rum 1/2 ounce Galliano 1/2 ounce apricot brandy 2 ounces pineapple juice 1/4 ounce lemon juice 1. Fill cocktail shaker with ice. 2. Add rum, Galliano, apricot brandy, and juices. 3. Shake. 4. Strain into a collins glass around ice. 5. Garnish with a cherry and an orange cut.","directions":"","url":"https://recipe.bluelayer.org/recipe/3331/ice-palace"},{"id":"3330","title":"ISLE OF  THE Lucky COCONUT","ingredients":"1 1/2 ounces mild rum 1/2 ounce cream of coconut 1/2 ounce lime juice 1/4 ounce lemon juice 1/4 ounce orange juice 1/2 teaspoon sugar 1/3 cup crushed ice 1. Pour all ingredients into a blender. 2. Mix for 15 seconds on reduced pace. 3. Pour into a chilled deep-saucer champagne glass. 4. Garnish with a toasted coconut lower.","directions":"","url":"https://recipe.bluelayer.org/recipe/3330/isle-of-the-lucky-coconut"},{"id":"3329","title":"GAUGUIN","ingredients":"2 ounces light rum 1/2 ounce passion fruit syrup 1/2 ounce lemon juice 4 ounces lime juice 1/3 cup crushed ice 1. Pour all ingredients into a blender. 2. Mix for 15 seconds on small tempo. 3. Pour into a chilled deep-saucer champagne glass. 4. Garnish with a cherry.","directions":"","url":"https://recipe.bluelayer.org/recipe/3329/gauguin"},{"id":"3328","title":"BANANA  MANGO","ingredients":"1 1/2 ounces gentle rum 1/4 ounce banana liqueur 1/2 ounce mango nectar 1/2 ounce lime juice 1. Fill cocktail shaker with ice. 2. Add rum, banana liqueur, mango nectar, and lime juice. 3. Shake. 4. Strain into a chilled aged-shaped glass with ice.","directions":"","url":"https://recipe.bluelayer.org/recipe/3328/banana-mango"},{"id":"3327","title":"MERMAID’S  Decision","ingredients":"1 ounce brandy 1 ounce orange juice 1 ounce dry vermouth Dash crème de menthe 1. Fill cocktail shaker with ice. 2. Add brandy, orange juice, vermouth, and crème de menthe. 3. Shake. 4. Strain into a cocktail glass.","directions":"","url":"https://recipe.bluelayer.org/recipe/3327/mermaid-s-decision"},{"id":"3326","title":"FROZEN  BANANA DAIQUIRI","ingredients":"1 1/2 ounces gentle rum 1/2 ounce lime juice 1 ounce banana liqueur 1/4 sliced banana 1 teaspoon sugar 1/2 ounce product 1/2 cup crushed ice 1. Pour ingredients in blender. 2. Blend until tender. 3. Pour into outsized wine glass. 4. Garnish with lime wedge.","directions":"","url":"https://recipe.bluelayer.org/recipe/3326/frozen-banana-daiquiri"},{"id":"3325","title":"EAST  INDIA  COCKTAIL","ingredients":"1 1/2 ounces brandy 1/2 teaspoon pineapple juice 1/2 teaspoon triple sec 1 teaspoon Jamaican rum Dash Angostura bitters 1. Fill cocktail shaker with ice. 2. Add brandy, pineapple juice, triple sec, rum, and bitters. 3. Shake. 4. Strain into a cocktail glass. 5. Garnish with a lemon peel and a cherry.","directions":"","url":"https://recipe.bluelayer.org/recipe/3325/east-india-cocktail"},{"id":"3324","title":"WIKI  WAKI  WOO","ingredients":"1/2 ounce vodka 1/2 ounce rum 1/2 ounce 151-evidence rum 1/2 ounce tequila 1/2 ounce triple sec 1 ounce amaretto 1 ounce orange juice 1 ounce pineapple juice 1 ounce cranberry juice 1. Pour all ingredients in a cocktail mixer crammed with ice. 2. Stir. 3. Pour into a hurricane glass. 4. Garnish with an orange slice and a cherry.","directions":"","url":"https://recipe.bluelayer.org/recipe/3324/wiki-waki-woo"},{"id":"3323","title":"RUM  RICKEY","ingredients":"Juice of 1/2 lime 1/2 ounces gentle rum Club soda 1. Pour lime juice and rum in a highball glass with ice. 2. Fill with club soda. 3. Stir. 4. Garnish with lime wedge.","directions":"","url":"https://recipe.bluelayer.org/recipe/3323/rum-rickey"},{"id":"3322","title":"Pastime  DAIQUIRI","ingredients":"1 1/2 ounces light rum Juice of 1 lime 1 teaspoon powdered sugar 1 tablespoon passion fruit juice 1. Fill cocktail shaker with ice. 2. Add rum, lime juice, powdered sugar, and interest fruit juice. 3. Shake. 4. Strain into a cocktail glass.","directions":"","url":"https://recipe.bluelayer.org/recipe/3322/pastime-daiquiri"},{"id":"3321","title":"MIAMI","ingredients":"1 1/2 ounces gentle rum 1/2 ounce white crème de menthe Dash of lemon juice 1. Fill cocktail shaker with ice. 2. Add rum, white crème de menthe, and lemon juice. 3. Shake. 4. Strain into a cocktail glass.","directions":"","url":"https://recipe.bluelayer.org/recipe/3321/miami"},{"id":"3320","title":"CRYSTAL BLUE PERSUASION","ingredients":"1/2 ounce Hypnotiq 1/2 ounce orange vodka 1/2 ounce vanilla vodka 1/4 ounce blue curacao 2 to 3 ounces pineapple juice Sugar 1. Fill cocktail shaker with ice. 2. Add Hypnotiq, vodkas, curacao, and pineapple juice. 3. Shake. 4. Strain into a blue sugar-rimmed chilled martini glass. 5. Garnish with an orange twist or a blue rock sweet swizzle adhere.","directions":"","url":"https://recipe.bluelayer.org/recipe/3320/crystal-blue-persuasion"},{"id":"3319","title":"HAVANA  COCKTAIL","ingredients":"1 1/2 ounces pineapple juice 1/2 teaspoon lemon juice 1/4 ounce gentle rum 1. Fill cocktail shaker with ice. 2. Add pineapple juice, lemon juice, and rum. 3. Shake. 4. Strain into a cocktail glass.","directions":"","url":"https://recipe.bluelayer.org/recipe/3319/havana-cocktail"},{"id":"3318","title":"BAHAMA  MAMA","ingredients":"1/2 ounce darkish rum 1/2 ounce coconut liqueur 1/4 ounce 151-evidence rum 1/4 ounce espresso liqueur Juice of 50 percent lemon 4 ounces pineapple juice 1. Pour rums, liqueurs, and juices in a cocktail shaker. 2. Stir carefully. 3. Pour into a highball glass with cracked ice.","directions":"","url":"https://recipe.bluelayer.org/recipe/3318/bahama-mama"},{"id":"3317","title":"MERMAID’S  Pleasure","ingredients":"1 ounce crème de menthe 1 ounce product 1. Layer inside in excess of acquire in a cordial glass.","directions":"","url":"https://recipe.bluelayer.org/recipe/3317/mermaid-s-pleasure"},{"id":"3316","title":"ZOMBIE SLEEPWALKER","ingredients":"1 ounce darkish rum 1 ounce mild rum 1 ounce Jamaican rum 4 dashes cherry brandy 4 dashes apricot brandy Dash papaya juice Juice of 1/2 lime 1/2 ounce 150-evidence rum 1. Pour all rums, brandies, papaya, and lime juices in a zombie glass with cracked ice. 2. Top with 150-evidence rum. 3. Stir. 4. Garnish with a cherry and an orange cut. 5. Serve with a long straw.","directions":"","url":"https://recipe.bluelayer.org/recipe/3316/zombie-sleepwalker"},{"id":"3315","title":"HULA  HULA","ingredients":"1 1/2 ounces gin 1 ounce orange juice 1/4 teaspoon sugar 1. Fill cocktail shaker with ice. 2. Add gin, orange juice, and sugar. 3. Shake. 4. Strain into a cocktail glass.","directions":"","url":"https://recipe.bluelayer.org/recipe/3315/hula-hula"},{"id":"3314","title":"CHI  CHI","ingredients":"2 ounces pineapple juice 2 ounces coconut product 1 1/2 ounces vodka 1 teaspoon shredded coconut 1. Fill cocktail shaker with ice. 2. Add pineapple juice, coconut product, vodka, and shredded coconut. 3. Shake. 4. Strain into a tall glass. 5. Garnish with pineapple spear and a cherry.","directions":"","url":"https://recipe.bluelayer.org/recipe/3314/chi-chi"},{"id":"3313","title":"NIGHTCAP","ingredients":"3/4 ounce brandy 3/4 ounce curacao 3/4 ounce anisette 1 egg yolk 1. Fill cocktail shaker with ice. 2. Add brandy, curacao, anisette, and egg yolk. 3. Shake. 4. Strain into a chilled cocktail glass.","directions":"","url":"https://recipe.bluelayer.org/recipe/3313/nightcap"},{"id":"3312","title":"FROSTBITE","ingredients":"11/2 ounces white tequila 1/2 ounce crème de cacao 2 to 3 dashes blue curacao 2 ounces product 1. Fill cocktail shaker with ice. 2. Add white tequila, crème de cacao, blue curacao, and product. 3. Shake. 4. Strain into a frosted bitter glass. 5. Add ice.","directions":"","url":"https://recipe.bluelayer.org/recipe/3312/frostbite"},{"id":"3311","title":"Pageant","ingredients":"3/4 ounce dim crème de cacao 1 tablespoon apricot brandy 1 teaspoon grenadine 3/4 ounce hefty product 1. Fill cocktail shaker with ice. 2. Add dim crème de cacao, apricot brandy, grena- dine, and product. 3. Shake. 4. Strain into an aged-formed glass with ice.","directions":"","url":"https://recipe.bluelayer.org/recipe/3311/pageant"},{"id":"3310","title":"CLIMAX","ingredients":"1/2 ounce crème de cacao 1/2 ounce amaretto 1/2 ounce triple sec 1/2 ounce vodka 1/2 ounce banana liqueur 1 ounce product 1. Fill cocktail shaker with ice. 2. Add crème de cacao, amaretto, triple sec, vodka, banana liqueur, and product. 3. Shake. 4. Strain into a chilled cocktail glass.","directions":"","url":"https://recipe.bluelayer.org/recipe/3310/climax"},{"id":"3309","title":"ORANGE  Comfort and ease","ingredients":"1/2 ounce Southern Comfort and ease 1/2 ounce anisette 3/4 ounce orange juice 1/2 ounce lemon juice 1. Fill cocktail shaker with ice. 2. Add Southern consolation, anisette, orange juice, and lemon juice. 3. Shake. 4. Strain into a chilled cocktail glass. 5. Garnish with an orange reduce.","directions":"","url":"https://recipe.bluelayer.org/recipe/3309/orange-comfort-and-ease"},{"id":"3308","title":"CARA  SPOSA","ingredients":"1 ounce espresso liqueur 1 ounce curacao 1/2 ounce product 1/3 cup beaten ice 1. Pour espresso liqueur, curacao, product, and crushed ice into a blender. 2. Combine at small tempo for 15 to 30 seconds or until smooth. 3. Pour into a chilled deep-saucer champagne glass.","directions":"","url":"https://recipe.bluelayer.org/recipe/3308/cara-sposa"},{"id":"3307","title":"Sizzling  NUTTY  IRISHMAN","ingredients":"3/4 ounce Irish cream liqueur 3/4 ounce Frangelico 3/4 ounce espresso 1. Fill espresso mug with Irish cream liqueur, Frangelico, and espresso. 2. Top with whipped cream. 3. Garnish with a cherry.","directions":"","url":"https://recipe.bluelayer.org/recipe/3307/sizzling-nutty-irishman"},{"id":"3306","title":"SICILIAN  KISS","ingredients":"1 1/2 ounces Southern Ease and comfort 1/2 ounce amaretto 1. Fill an aged-formed glass with ice. 2. Add Southern Convenience and amaretto. 3. Stir.","directions":"","url":"https://recipe.bluelayer.org/recipe/3306/sicilian-kiss"},{"id":"3305","title":"AUNT  JEMIMA","ingredients":"1/2 ounce brandy 1/2 ounce crème de cacao 1/2 ounce Benedictine 1. Layer ingredients in a pony glass.","directions":"","url":"https://recipe.bluelayer.org/recipe/3305/aunt-jemima"},{"id":"3304","title":":DALMOND  Contentment","ingredients":"1 ounce cream of coconut 1 ounce amaretto 1 ounce darkish crème de cacao 2 ounces product 1. Fill cocktail shaker with ice. 2. Add crème of coconut, amaretto, darkish crème de cacao, and product. 3. Shake. 4. Strain into a highball glass stuffed with ice.","directions":"","url":"https://recipe.bluelayer.org/recipe/3304/dalmond-contentment"},{"id":"3303","title":"KREMLIN  COCKTAIL","ingredients":"1 ounce vodka 1 ounce crème de cacao 1 ounce product 1. Fill cocktail shaker with ice. 2. Add vodka, crème de cacao, and product. 3. Shake. 4. Strain into an old-fashioned glass with ice.","directions":"","url":"https://recipe.bluelayer.org/recipe/3303/kremlin-cocktail"},{"id":"3302","title":"KING  ALPHONSE","ingredients":"2 ounces espresso liqueur 1 ounce product 1. Pour espresso liqueur into a cordial glass. 2. Float product on top. —OR— 1. Fill an outdated-formed glass with ice. 2. Add espresso liqueur. 3. Top with product. 4. Stir.","directions":"","url":"https://recipe.bluelayer.org/recipe/3302/king-alphonse"},{"id":"3301","title":"SAVOY  Resort","ingredients":"1/3 ounce dim crème de cacao 1/3 ounce Benedictine 1/3 ounce brandy 1. Layer dim crème de cacao, Benedictine, and brandy into a pousse café glass.","directions":"","url":"https://recipe.bluelayer.org/recipe/3301/savoy-resort"},{"id":"3300","title":"ST.  LOUIS  COCKTAIL","ingredients":"1/2 peach or apricot Southern Convenience 1. Place peach or apricot into deep saucer champagne glass. 2. Add finely cracked ice. 3. Fill with Southern Consolation. 4. Serve with a spoon.","directions":"","url":"https://recipe.bluelayer.org/recipe/3300/st-louis-cocktail"},{"id":"3299","title":"GRASSHOPPER","ingredients":"3/4 ounce crème de cacao 3/4 ounce crème de menthe 3/4 ounce product 1. Fill cocktail shaker with ice. 2. Add crème de cacao, crème de menthe, and product. 3. Shake. 4. Strain into chilled cocktail glass.","directions":"","url":"https://recipe.bluelayer.org/recipe/3299/grasshopper"},{"id":"3298","title":"DULCET","ingredients":"1 ounce vodka 1/2 ounce curacao 1/2 ounce anisette 1/2 ounce apricot liqueur 1 teaspoon lemon juice 1/2 brandied apricot 1. Fill cocktail shaker with ice. 2. Add vodka, curacao, anisette, apricot liqueur, and lemon juice. 3. Shake. 4. Strain into chilled aged-formed glass on ice. 5. Shed inside brandied apricot 50 percent.","directions":"","url":"https://recipe.bluelayer.org/recipe/3298/dulcet"},{"id":"3297","title":"RUSSIAN  Espresso","ingredients":"3/4 ounce espresso liqueur 3/4 ounce vodka 3/4 ounce product 1/3 cup beaten ice 1. Pour espresso liqueur, vodka, product, and beaten ice into a blender. 2. Blend small for 15 seconds. 3. Pour into chilled deep saucer champagne glass.","directions":"","url":"https://recipe.bluelayer.org/recipe/3297/russian-espresso"},{"id":"3296","title":"CHARTREUSE COGNAC FRAPPE","ingredients":"3/4 ounce yellow Chartreuse 3/4 ounce cognac 1. Pour Chartreuse and cognac into cocktail shaker. 2. Stir with out ice. 3. Pour around beaten ice inside deep saucer champagne glass.","directions":"","url":"https://recipe.bluelayer.org/recipe/3296/chartreuse-cognac-frappe"},{"id":"3295","title":"BANANA  APRICOT FRAPPE","ingredients":"3/4 ounce brandy 1/2 ounce apricot-flavored brandy 1/4 ounce crème de noyaux 1. Pour brandies and crème de noyaux into cocktail shaker. 2. Stir without ice. 3. Pour previously mentioned beaten ice in deep saucer champagne glass.","directions":"","url":"https://recipe.bluelayer.org/recipe/3295/banana-apricot-frappe"},{"id":"3294","title":"Espresso  COOLER","ingredients":"4 ounces chilly espresso 1 1/2 ounces vodka 1 ounce product 1 ounce espresso liqueur 1 teaspoon sugar 1 tiny scoop espresso ice cream 1. Fill cocktail shaker with ice. 2. Add espresso, vodka, product, espresso liqueur, and sugar. 3. Shake. 4. Strain into a tall glass. 5. Add espresso ice cream.","directions":"","url":"https://recipe.bluelayer.org/recipe/3294/espresso-cooler"},{"id":"3293","title":"RUSSIAN  Go through","ingredients":"1 ounce vodka 1/2 ounce crème de cacao 1/2 ounce product 1. Fill cocktail shaker with ice. 2. Add vodka, crème de cacao, and product. 3. Shake. 4. Strain into a chilled cocktail glass.","directions":"","url":"https://recipe.bluelayer.org/recipe/3293/russian-go-through"},{"id":"3292","title":"IRISH  NIGHTCAP","ingredients":"4 ounces warm milk 1 1/2 ounces Irish whiskey 1 teaspoon sugar 1. Pour scorching milk into espresso mug. 2. Add whiskey and sugar. 3. Stir.","directions":"","url":"https://recipe.bluelayer.org/recipe/3292/irish-nightcap"},{"id":"3291","title":"IRISH  ANGEL","ingredients":"3/4 ounce Irish whiskey 1/4 ounce crème de cacao 1/4 ounce white crème de menthe 1 1/2 ounces heavy cream 1. Fill cocktail shaker with ice. 2. Add whiskey, crème de cacao, crème de menthe, and product. 3. Shake. 4. Strain into a chilled cocktail glass or in outdated- formed glass with ice.","directions":"","url":"https://recipe.bluelayer.org/recipe/3291/irish-angel"},{"id":"3290","title":"FRENCH  Desire","ingredients":"1 1/2 ounces Irish cream liqueur 1/2 ounce raspberry liqueur 2 ounces fifty percent and 50 percent 4 ounces ice cubes 1. Pour Irish cream liqueur, raspberry liqueur, fifty percent and 50%, and ice cubes into a blender. 2. Mix at reduced tempo for 30 seconds. 3. Pour into a parfait glass.","directions":"","url":"https://recipe.bluelayer.org/recipe/3290/french-desire"},{"id":"3289","title":"BANANA  BANSHEE","ingredients":"1 ounce crème de banana 1/2 ounce crème de cacao 1/2 ounce light cream 1. Fill cocktail shaker with ice. 2. Add crème de banana, crème de cacao, and product. 3. Shake. 4. Strain into a chilled cocktail glass.","directions":"","url":"https://recipe.bluelayer.org/recipe/3289/banana-banshee"},{"id":"3288","title":"ANGEL’S  KISS","ingredients":"1/4 ounce crème de cacao 1/4 ounce crème de yvette 1/4 ounce brandy 1/4 ounce product 1. Layer crème de cacao, crème de yvette, brandy, and product in a cordial glass.","directions":"","url":"https://recipe.bluelayer.org/recipe/3288/angel-s-kiss"},{"id":"3287","title":"ANGEL’S  Idea","ingredients":"3/4 ounce crème de cacao 1/4 ounce product 1. Layer crème de cacao and product in a cordial glass. 2. Top with cherry.","directions":"","url":"https://recipe.bluelayer.org/recipe/3287/angel-s-idea"},{"id":"3286","title":"ANGEL’S  WING","ingredients":"1/3 ounce crème de cacao 1/3 ounce brandy 1/3 ounce product 1. Layer crème de cacao, brandy, and product in a cordial glass.","directions":"","url":"https://recipe.bluelayer.org/recipe/3286/angel-s-wing"},{"id":"3285","title":"PANAMA  COCKTAIL","ingredients":"1 ounce crème de cacao 1 ounce mild product 1 ounce brandy 1. Fill cocktail shaker with ice. 2. Add crème de cacao, product, and brandy. 3. Shake. 4. Strain into a cocktail glass.","directions":"","url":"https://recipe.bluelayer.org/recipe/3285/panama-cocktail"},{"id":"3284","title":"CADIZ","ingredients":"3/4 ounce sherry 3/4 ounce blackberry liqueur 1/2 ounce triple sec 1/2 ounce product 1. Fill cocktail shaker with ice. 2. Add sherry, blackberry liqueur, triple sec, and product. 3. Shake. 4. Strain into a chilled aged-formed glass.","directions":"","url":"https://recipe.bluelayer.org/recipe/3284/cadiz"},{"id":"3283","title":"DUTCH  Espresso","ingredients":"1 1/2 ounces Vandermint liqueur Scorching espresso 1. Pour Vandermint liqueur into a espresso mug. 2. Add sizzling espresso. 3. Top with whipped cream.","directions":"","url":"https://recipe.bluelayer.org/recipe/3283/dutch-espresso"},{"id":"3282","title":"DUTCH  VELVET","ingredients":"1/2 ounce chocolate mint liqueur 1/2 ounce banana liqueur 2 ounces product 1. Fill cocktail shaker with ice. 2. Add chocolate mint liqueur, banana liqueur, and product. 3. Shake. 4. Strain into a chilled cocktail glass. 5. Garnish with shaved chocolate.","directions":"","url":"https://recipe.bluelayer.org/recipe/3282/dutch-velvet"},{"id":"3281","title":"Put together MOCHA  FRAPPE","ingredients":"3/4 ounce espresso liqueur 1/4 ounce white crème de menthe 1/4 ounce crème de cacao 1/4 ounce triple sec Sugar 1. Pour espresso liqueur, crème de menthe, crème de cacao, and triple sec into cocktail shaker. 2. Stir with out ice. 3. Fill sugar-rimmed deep saucer champagne glass with beaten ice. 4. Pour blend about ice.","directions":"","url":"https://recipe.bluelayer.org/recipe/3281/put-together-mocha-frappe"},{"id":"3280","title":"Espresso  GRAND MARNIER","ingredients":"1/2 ounce espresso liqueur 1/2 ounce Grand Marnier 1/2 ounce orange juice 1. Pour espresso liqueur, Grand Marnier, and orange juice into cocktail shaker. 2. Pour about crushed ice in deep saucer champagne glass. 3. Garnish with orange cut.","directions":"","url":"https://recipe.bluelayer.org/recipe/3280/espresso-grand-marnier"},{"id":"3279","title":"SUISSESSE","ingredients":"1 1/2 ounces Pernod 1/2 ounce anisette 1/4 ounce product 1/2 ounce egg white 1. Fill cocktail shaker with ice. 2. Add Pernod, anisette, product, and egg white. 3. Shake. 4. Strain into a chilled cocktail glass.","directions":"","url":"https://recipe.bluelayer.org/recipe/3279/suissesse"},{"id":"3278","title":"Traveling  GRASSHOPPER","ingredients":"3/4 ounce crème de menthe 3/4 ounce crème de cacao 3/4 ounce vodka 1. Fill cocktail shaker with ice. 2. Add crème de menthe, crème de cacao, and vodka. 3. Stir. 4. Strain into a cordial glass.","directions":"","url":"https://recipe.bluelayer.org/recipe/3278/traveling-grasshopper"},{"id":"3277","title":"CRÈME DE CACAO NIGHTCAP","ingredients":"1/4 cup product 2 teaspoons sugar 1 tablespoon crème de cacao 10 ounces milk 4 ounces crème de cacao 2 ounces brandy 3 tablespoons sugar Powdered cocoa 1. Combat product until whipped. 2. Stir in 2 teaspoons sugar and 1 tablespoon crème de cacao. 3. Keep in fridge. 4. heat milk, 4 ounces crème de cacao, brandy, and sugar until incredibly hot. 5. Pour into 4 tiny goblets. 6. Best with whipped cream, sugar, and crème de cacao blend. 7. Sprinkle cocoa on top. (Serves 4)","directions":"","url":"https://recipe.bluelayer.org/recipe/3277/cr-me-de-cacao-nightcap"},{"id":"3276","title":"GOLDEN  Desire","ingredients":"1 ounce Galliano 1/2 ounce triple sec 1 tablespoon orange juice 1 tablespoon gentle product 1. Fill cocktail shaker with ice. 2. Add Galliano, triple sec, orange juice, and product. 3. Shake. 4. Strain into a cocktail glass.","directions":"","url":"https://recipe.bluelayer.org/recipe/3276/golden-desire"},{"id":"3275","title":"BLUE  ANGEL","ingredients":"1/2 ounce blue curacao 1/2 ounce parfait amour 1/2 ounce brandy 1/2 ounce lemon juice 1/2 ounce product 1. Fill cocktail shaker with ice. 2. Add curacao, parfait amour, brandy, lemon juice, and product. 3. Shake. 4. Strain into a cocktail glass.","directions":"","url":"https://recipe.bluelayer.org/recipe/3275/blue-angel"},{"id":"3274","title":"KNICKERBOCKER","ingredients":"1 1/2 ounces gin 1/4 teaspoon sweet vermouth 3/4 ounce dry vermouth 1. Fill cocktail shaker with ice. 2. Add gin and vermouths. 3. Stir. 4. Strain into a chilled martini glass. 5. Garnish with a lemon peel.","directions":"","url":"https://recipe.bluelayer.org/recipe/3274/knickerbocker"},{"id":"3273","title":"JASMINE","ingredients":"1 1/2 ounces gin 3/4 Campari 3/4 ounce triple sec Dash sugar syrup 1. Fill cocktail shaker with ice. 2. Add gin, Campari, triple sec, and sugar syrup. 3. Shake. 4. Strain into a chilled martini glass. 5. Garnish with lemon peel.","directions":"","url":"https://recipe.bluelayer.org/recipe/3273/jasmine"},{"id":"3272","title":"BOUNTY  MARTINI","ingredients":"1 1/2 ounces crimson vodka 1 1/2 ounces vanilla vodka 2 1/4 ounces cream of coconut Dash sugar syrup 6 drops orange bitters 1. Clutter vodkas, cream of coconut, sugar syrup, and bitters in cocktail shaker. 2. Add ice. 3. Shake. 4. Strain into a chilled martini glass. 5. Garnish with new strawberries.","directions":"","url":"https://recipe.bluelayer.org/recipe/3272/bounty-martini"},{"id":"3271","title":"GYPSY","ingredients":"1 1/2 ounces sweet vermouth 1 1/2 ounces gin 1. Fill cocktail shaker with ice. 2. Add vermouth and gin. 3. Stir. 4. Strain into a chilled martini glass. 5. Garnish with cherry.","directions":"","url":"https://recipe.bluelayer.org/recipe/3271/gypsy"},{"id":"3270","title":"ROSE  PETAL  MARTINI","ingredients":"2 ounces vodka Dash rose water 1. Fill cocktail shaker with ice. 2. Add vodka and rose water. 3. Stir 10 instances. 4. Strain into a chilled martini glass. 5. Garnish with rose petals.","directions":"","url":"https://recipe.bluelayer.org/recipe/3270/rose-petal-martini"},{"id":"3269","title":"EURO-COSMO","ingredients":"1 1/2 ounces vodka 1/2 ounce Cointreau 1/4 ounce lime juice 1 ounce cranberry juice 1. Fill cocktail shaker with ice. 2. Add vodka, Cointreau, lime juice, and cranberry juice. 3. Shake. 4. Strain into a chilled martini glass. 5. Garnish with an orange reduce.","directions":"","url":"https://recipe.bluelayer.org/recipe/3269/euro-cosmo"},{"id":"3268","title":"MINT  PATTY  MARTINI","ingredients":"3 ounces pepper vodka 2 ounces white crème de menthe 1 Starlight mint 1 ounce darkish chocolate liqueur 1 tablespoon peppermint schnapps 1. Fill cocktail shaker with ice. 2. Add pepper vodka, crème de menthe, and Starlight mint. 3. Enable shaker stand for one second. 4. Shake. 5. Add darkish chocolate liqueur. 6. Shake. 7. Strain into 2 chilled martini eyeglasses. 8. Top each glass with 50% of the peppermint schnapps.","directions":"","url":"https://recipe.bluelayer.org/recipe/3268/mint-patty-martini"},{"id":"3267","title":"WHITEOUT MARTINI","ingredients":"4 ounces vanilla vodka 1 ounce white crème de cacao 2 ounces white chocolate liqueur 1. Fill cocktail shaker with ice. 2. Add vodka. 3. Shake. 4. Add white crème de cacao and white chocolate liqueur. 5. Swirl shaker for one second. 6. Loosen up shaker for one second. 7. Strain into 2 frozen martini eyeglasses. 8. Dirt with coconut flakes.","directions":"","url":"https://recipe.bluelayer.org/recipe/3267/whiteout-martini"},{"id":"3266","title":"CHOCOLATE  ORANGE","ingredients":"3 ounces orange vodka 1 ounce chocolate vodka 1 ounce Cointreau 1 1/2 ounces white chocolate liqueur 1. Fill cocktail shaker with ice. 2. Add vodkas, Cointreau, and white chocolate liqueur. 3. Shake. 4. Strain into 2 chilled martini eyeglasses. 5. Garnish with chocolate orange slices.","directions":"","url":"https://recipe.bluelayer.org/recipe/3266/chocolate-orange"},{"id":"3265","title":"SAKETINI","ingredients":"1 1/2 ounces sake 1 1/2 ounces gin 1. Fill cocktail shaker with ice. 2. Add sake and gin. 3. Shake. 4. Strain into a chilled martini glass. 5. Garnish with an olive.","directions":"","url":"https://recipe.bluelayer.org/recipe/3265/saketini"},{"id":"3264","title":"MARTINI  NOIR","ingredients":"2 ounces vodka 1 ounce Chambord 1. Fill cocktail shaker with ice. 2. Add vodka and Chambord. 3. Shake. 4. Strain into a chilled martini glass. 5. Garnish with lemon twist.","directions":"","url":"https://recipe.bluelayer.org/recipe/3264/martini-noir"},{"id":"3263","title":"RAZMOPOLITAN","ingredients":"2 1/4 ounces raspberry vodka 1 1/8 ounces triple sec 1 1/2 ounces cranberry juice 3/4 ounce lime juice 1 teaspoon caster sugar 1. Fill cocktail shaker with ice. 2. Add vodka, triple sec, juices, and sugar. 3. Shake. 4. Strain into a chilled martini glass. 5. Twist lime peel previously mentioned glass and get rid of in.","directions":"","url":"https://recipe.bluelayer.org/recipe/3263/razmopolitan"},{"id":"3262","title":"PALME  D’OR","ingredients":"1 1/2 ounces vodka 3/4 ounces lemon juice 2 teaspoons lime cordial 1. Fill cocktail shaker with ice. 2. Add vodka, lemon juice, and lime cordial. 3. Shake. 4. Strain into a chilled martini glass. 5. Garnish with twist of lemon and a cherry.","directions":"","url":"https://recipe.bluelayer.org/recipe/3262/palme-d-or"},{"id":"3261","title":"Crimson  Dog","ingredients":"1 1/2 ounces vodka 1 1/2 ounces gin 4 1/2 ounces grapefruit juice 1. Fill cocktail shaker with ice. 2. Add vodka, gin, and grapefruit juice. 3. Shake. 4. Strain into a chilled martini glass. 5. Garnish with a cherry.","directions":"","url":"https://recipe.bluelayer.org/recipe/3261/crimson-dog"},{"id":"3260","title":"BLUE  LAGOON","ingredients":"2 ounces vodka 1/4 ounce blue curacao 3 ounces pineapple juice 1. Fill cocktail shaker with vodka, curacao, and pineapple juice. 2. Add ice. 3. Shake. 4. Strain into a chilled martini glass.","directions":"","url":"https://recipe.bluelayer.org/recipe/3260/blue-lagoon"},{"id":"3259","title":"Extensive  KISS GOODNIGHT MARTINI","ingredients":"1/2 ounce vanilla vodka 1 ounce vodka 1/2 ounce white crème de cacao Shaved white chocolate 1. Freeze a martini glass with white chocolate on rim. 2. Fill cocktail shaker with ice 3. Add vodkas and crème de cacao. 4. Shake evenly. 5. Strain into the glass. 6. Garnish with a chocolate kiss.","directions":"","url":"https://recipe.bluelayer.org/recipe/3259/extensive-kiss-goodnight-martini"},{"id":"3258","title":"GIRLIE  MARTINI","ingredients":"Splash dry vermouth 4 ounces vodka 3 ounces chilled champagne Dash maraschino liqueur 1. Coat in of martini glass with dry vermouth. 2. Fill cocktail shaker with ice. 3. Add vodka, champagne, and maraschino liqueur. 4. Stir. 5. Strain into the martini glass. 6. Garnish with an olive and a cherry.","directions":"","url":"https://recipe.bluelayer.org/recipe/3258/girlie-martini"},{"id":"3257","title":"COSMOPOLITAN","ingredients":"2 ounces lemon-flavored vodka 1 ounce triple sec 1 ounce cranberry juice 1/2 ounce lime juice 1. Fill cocktail shaker with ice. 2. Add vodka, triple sec, cranberry juice, and lime juice. 3. Shake. 4. Strain into a chilled martini glass. 5. Garnish with a lime slice.","directions":"","url":"https://recipe.bluelayer.org/recipe/3257/cosmopolitan"},{"id":"3256","title":"DIPLOMAT","ingredients":"2 ounces dry vermouth 1 ounce sweet vermouth 2 dashes maraschino liqueur 1. Fill cocktail shaker with ice. 2. Add vermouths and maraschino liqueur. 3. Stir. 4. Strain into a chilled martini glass. 5. Garnish with an orange peel twist.","directions":"","url":"https://recipe.bluelayer.org/recipe/3256/diplomat"},{"id":"3255","title":"HELLFIRE CLUB MARTINI","ingredients":"1 1/2 ounces pepper vodka 1/2 ounce dry vermouth 1. Fill cocktail shaker with ice. 2. Add pepper vodka and dry vermouth. 3. Stir. 4. Strain into a chilled martini glass. 5. Garnish with a jalapeno pepper and a dash of cayenne pepper.","directions":"","url":"https://recipe.bluelayer.org/recipe/3255/hellfire-club-martini"},{"id":"3254","title":"MONTMARTRE","ingredients":"1 1/2 ounces gin 1/2 ounce sweet vermouth 1/2 ounce triple sec 1. Fill cocktail shaker with ice. 2. Add gin, vermouth, and triple sec. 3. Shake. 4. Pour into an previous-formed glass stuffed with ice.","directions":"","url":"https://recipe.bluelayer.org/recipe/3254/montmartre"},{"id":"3253","title":"Mystery  MARTINI","ingredients":"3 ounces gin 1 ounce Lillet Blonde 2 dashes Angostura bitters 1. Fill cocktail shaker with ice. 2. Add gin, Lillet Blonde, and bitters. 3. Stir. 4. Strain into a chilled martini glass.","directions":"","url":"https://recipe.bluelayer.org/recipe/3253/mystery-martini"},{"id":"3252","title":"POMPANO","ingredients":"1 ounce gin 1/2 ounce dry vermouth 1 ounce grapefruit juice 4 dashes orange bitters 1. Fill cocktail shaker with ice. 2. Add gin, vermouth, grapefruit juice, and bitters. 3. Shake. 4. Strain into a chilled cocktail or aged-shaped glass. 5. Garnish with an orange slice.","directions":"","url":"https://recipe.bluelayer.org/recipe/3252/pompano"},{"id":"3251","title":"PAISLEY  MARTINI","ingredients":"2 1/4 ounces gin 1/4 ounce dry vermouth 1 teaspoon scotch 1. Fill cocktail shaker with ice. 2. Add gin, vermouth, and scotch. 3. Stir. 4. Strain into a chilled martini glass.","directions":"","url":"https://recipe.bluelayer.org/recipe/3251/paisley-martini"},{"id":"3250","title":"DUTCH  MARTINI","ingredients":"2 ounces Dutch genever gin 1/2 ounce dry vermouth 1. Fill cocktail shaker with ice. 2. Add gin and vermouth. 3. Stir. 4. Strain into a chilled martini glass. 5. Twist lemon over consume and reduce inside.","directions":"","url":"https://recipe.bluelayer.org/recipe/3250/dutch-martini"},{"id":"3249","title":"SMOKY  MARTINI","ingredients":"3 ounces gin 1/2 ounce dry vermouth 1 teaspoon scotch 1. Fill cocktail shaker with ice. 2. Add gin, vermouth, and scotch. 3. Stir. 4. Strain into a chilled martini glass. 5. Garnish with lemon twist.","directions":"","url":"https://recipe.bluelayer.org/recipe/3249/smoky-martini"},{"id":"3248","title":"WARSAW","ingredients":"1 1/2 ounces gin 1 ounce apple brandy 1 ounce adorable vermouth 1 teaspoon yellow Chartreuse 1. Fill cocktail shaker with ice. 2. Add gin, apple brandy, vermouth, and Chartreuse. 3. Shake. 4. Strain into a chilled martini glass.","directions":"","url":"https://recipe.bluelayer.org/recipe/3248/warsaw"},{"id":"3247","title":"PARK Street MARTINI","ingredients":"3 ounces gin 1/2 ounce sweet vermouth 1/2 ounce dry vermouth 1. Fill cocktail shaker with ice. 2. Add gin and vermouths. 3. Shake. 4. Strain into a chilled martini glass.","directions":"","url":"https://recipe.bluelayer.org/recipe/3247/park-street-martini"},{"id":"3246","title":"PRINCESS  MARTINI","ingredients":"1 1/2 ounces vodka Dash strawberry liqueur 1. Fill cocktail shaker with ice. 2. Add vodka and strawberry liqueur. 3. Shake. 4. Strain into a chilled martini glass. 5. Squeeze cut of orange above the glass and lose in.","directions":"","url":"https://recipe.bluelayer.org/recipe/3246/princess-martini"},{"id":"3245","title":"Golfing  MARTINI","ingredients":"4 ounces gin 1 ounce dry vermouth 4 dashes Angostura bitters 1. Fill cocktail shaker with ice. 2. Add gin, vermouth, and bitters. 3. Shake. 4. Strain into a chilled martini glass. 5. Garnish with an olive.","directions":"","url":"https://recipe.bluelayer.org/recipe/3245/golfing-martini"},{"id":"3244","title":"DEAN  MARTINI","ingredients":"3 ounces vodka or gin Splash crimson adorable vermouth 1. Fill cocktail shaker with ice. 2. Add vodka or gin and vermouth. 3. Stir. 4. Strain into a chilled martini glass. 5. Garnish with an orange wheel.","directions":"","url":"https://recipe.bluelayer.org/recipe/3244/dean-martini"},{"id":"3243","title":"PALL  Shopping mall  MARTINI","ingredients":"2 ounces gin 1/2 ounce dry vermouth 1/2 ounce sweet vermouth 1 teaspoon white crème de menthe Dash orange bitters 1. Fill cocktail shaker with ice. 2. Add gin, vermouths, crème de menthe, and bitters. 3. Stir. 4. Strain into a chilled martini glass.","directions":"","url":"https://recipe.bluelayer.org/recipe/3243/pall-shopping-mall-martini"},{"id":"3242","title":"Very hot AND Filthy MARTINI","ingredients":"3 ounces pepper vodka 1/2 ounce dry vermouth 1 teaspoon olive brine 1. Fill cocktail shaker with ice. 2. Add vodka, vermouth, and olive brine. 3. Shake. 4. Strain into a chilled martini glass. 5. Garnish with an olive filled with pickled jalapeno pepper.","directions":"","url":"https://recipe.bluelayer.org/recipe/3242/very-hot-and-filthy-martini"},{"id":"3241","title":"50-50  VODKA MARTINI","ingredients":"2 ounces vodka 2 ounces dry vermouth 1. Fill cocktail shaker with ice. 2. Add vodka and vermouth. 3. Stir. 4. Strain into a chilled martini glass. 5. Garnish with an olive.","directions":"","url":"https://recipe.bluelayer.org/recipe/3241/50-50-vodka-martini"},{"id":"3240","title":"DUSTY  MARTINI","ingredients":"2 ounces gin Dash dry vermouth Scotch 1. Fill cocktail shaker with an ice dice. 2. Add gin and vermouth. 3. Stir. 4. Strain into a chilled martini glass rimmed with scotch. 5. Garnish with a lemon twist.","directions":"","url":"https://recipe.bluelayer.org/recipe/3240/dusty-martini"},{"id":"3239","title":"ALGONQUIN","ingredients":"1 1/2 ounces whiskey 1 ounce dry vermouth to taste 1 ounce pineapple juice 1. Fill cocktail shaker with ice 2. Add whiskey, vermouth, and pineapple juice. 3. Shake. 2. Pour into a chilled martini glass.","directions":"","url":"https://recipe.bluelayer.org/recipe/3239/algonquin"},{"id":"3238","title":"First  SIN","ingredients":"3/4 ounce triple sec 1 1/2 ounces brandy 1 1/2 ounces cherry liqueur Splash of bitter blend Dash of grenadine 6 ounces champagne 1. Fill a hurricane glass with crushed ice. 2. Add triple sec, brandy, cherry liqueur, bitter blend, and grenadine. 3. Stir. 4. Top with champagne. 5. Garnish with orange, lemon, and lime slices.","directions":"","url":"https://recipe.bluelayer.org/recipe/3238/first-sin"},{"id":"3237","title":"DUBONNET  FIZZ","ingredients":"1 ounce orange juice 2 ounces Dubonnet Champagne 1. Fill cocktail shaker with ice. 2. Add orange juice and Dubonnet. 3. Shake. 4. Strain into an previous-formed glass. 5. Fill with champagne.","directions":"","url":"https://recipe.bluelayer.org/recipe/3237/dubonnet-fizz"},{"id":"3236","title":"LEMONHEAD","ingredients":"1/2 fresh lemon 1 teaspoon powdered sugar 1 teaspoon water 2 1/2 ounces champagne 1. Squeeze lemon into a chilled cocktail shaker. 2. Add sugar and water to lemon. 3. Stir. 4. Pour into a cocktail glass. 5. Fill cocktail glass with shaved ice. 6. Add champagne. 7. Stir.","directions":"","url":"https://recipe.bluelayer.org/recipe/3236/lemonhead"},{"id":"3235","title":"CHAMPAGNE  ISLAND","ingredients":"Splash of orange curacao 2 dashes Angostura bitters Chilled champagne 1. Pour curacao and bitters into a chilled cocktail glass. 2. Fill with champagne. 3. Garnish with a twist of lemon.","directions":"","url":"https://recipe.bluelayer.org/recipe/3235/champagne-island"},{"id":"3234","title":"CHAMPAGNE  NUT COCKTAIL","ingredients":"1/2 ounce crème de noyaux 1/2 ounce crème de cacao Champagne 1 almond 1. Layer crème de noyaux and crème de cacao in a cocktail glass. 2. Fill with champagne. 3. Add almond.","directions":"","url":"https://recipe.bluelayer.org/recipe/3234/champagne-nut-cocktail"},{"id":"3233","title":"AIRMAIL","ingredients":"1 ounce white rum 1/2 ounce lime juice 1/2 ounce honey syrup 3 ounces champagne 1. Fill cocktail shaker with ice. 2. Add rum, lime juice, and honey syrup. 3. Shake. 4. Strain into chilled champagne glass. 5. Top with champagne.","directions":"","url":"https://recipe.bluelayer.org/recipe/3233/airmail"},{"id":"3232","title":"CONCORDE","ingredients":"2 ounces cognac 2 ounces chilled pineapple juice Champagne 1. Fill cocktail shaker with ice. 2. Add cognac and pineapple juice. 3. Stir. 4. Strain into a champagne glass with cracked ice. 5. Fill with champagne.","directions":"","url":"https://recipe.bluelayer.org/recipe/3232/concorde"},{"id":"3231","title":"CHERRY  CHAMPAGNE","ingredients":"1/2 ounce iced cherry liqueur 4 ounces chilled brut champagne 1/2 pitted cherry 1. Pour cherry liqueur into a chilled champagne glass. 2. Fill with champagne. 3. Float cherry on top.","directions":"","url":"https://recipe.bluelayer.org/recipe/3231/cherry-champagne"},{"id":"3230","title":"SAVOY  SPRINGTIME","ingredients":"1/4 ounce gin 1/4 ounce Cointreau 1/4 ounce fresh orange juice Chilled champagne 1. Pour gin, Cointreau, and orange juice into a champagne glass. 2. Top with champagne. 3. Stir carefully.","directions":"","url":"https://recipe.bluelayer.org/recipe/3230/savoy-springtime"},{"id":"3229","title":"Glowing WINE POLONAISE","ingredients":"1 teaspoon blackberry liqueur 1 teaspoon blackberry brandy 1/2 teaspoon cognac 3 ounces chilled dry glowing wine Sugar 1. Moisten champagne glass with blackberry liqueur. 2. Sugar frost rim. 3. Add blackberry brandy, cognac, and glowing wine. 4. Carefully stir.","directions":"","url":"https://recipe.bluelayer.org/recipe/3229/glowing-wine-polonaise"},{"id":"3228","title":"IMPERIAL  FIZZ","ingredients":"1 ounce bourbon 1/2 ounce lemon juice 1/2 teaspoon sugar Chilled champagne 1. Fill cocktail shaker with ice. 2. Add bourbon, lemon juice, and sugar. 3. Shake. 4. Strain into a chilled champagne glass. 5. Fill with champagne.","directions":"","url":"https://recipe.bluelayer.org/recipe/3228/imperial-fizz"},{"id":"3227","title":"CHAMPAGNE CORNUCOPIA","ingredients":"1 ounce cranberry juice 2 scoops rainbow sherbet 1 ounce vodka 3/4 ounce peach schnapps 1 ounce champagne 1. Pour cranberry juice into an outsized pink wine glass. 2. Pour rainbow sherbet, vodka, and peach schnapps into a blender. 3. Combine until smooth. 4. Pour blend more than cranberry juice. 5. Layer champagne on ultimate. 6. Garnish with an orange slice.","directions":"","url":"https://recipe.bluelayer.org/recipe/3227/champagne-cornucopia"},{"id":"3226","title":"Common  COCKTAIL","ingredients":"1 1/2 ounces brandy 1/4 ounce Cointreau 1/4 ounce maraschino liqueur 1 teaspoon lemon juice 1. Fill cocktail shaker with ice. 2. Add brandy, Cointreau, maraschino liqueur, and lemon juice. 3. Shake. 4. Strain into a chilled cocktail glass.","directions":"","url":"https://recipe.bluelayer.org/recipe/3226/common-cocktail"},{"id":"3225","title":"FUZZY  NAVEL","ingredients":"1 1/2 ounces peach schnapps 6 ounces orange juice 1. Fill highball glass with ice. 2. Add peach schnapps and orange juice. 3. Stir.","directions":"","url":"https://recipe.bluelayer.org/recipe/3225/fuzzy-navel"},{"id":"3224","title":"Clean  YORK  Bitter","ingredients":"Rinse YORK Bitter Juice of 1/2 lemon 1 tablespoon powdered sugar 2 ounces merged whiskey Claret 1. Fill cocktail shaker with ice. 2. Add lemon, powdered sugar, and whiskey. 3. Shake. 4. Strain into white wine glass, leaving 50% of inch in opposition to ultimate. 5. Float claret. 6. Garnish with fifty percent-minimize of lemon and a cherry.","directions":"","url":"https://recipe.bluelayer.org/recipe/3224/clean-york-bitter"},{"id":"3223","title":"PHOEBE  SNOW","ingredients":"1 1/4 ounces brandy 1 1/4 ounces pink Dubonnet 1/4 teaspoon Pernod 1. Fill cocktail shaker with ice. 2. Add brandy, Dubonnet, and Pernod. 3. Shake. 4. Strain into a chilled cocktail glass.","directions":"","url":"https://recipe.bluelayer.org/recipe/3223/phoebe-snow"},{"id":"3222","title":"ALABAMA","ingredients":"1 ounce brandy 1 ounce curacao 1/2 ounce lime juice 1/2 teaspoon sugar syrup 1. Fill cocktail shaker with ice. 2. Add brandy, curacao, lime juice, and sugar syrup. 3. Shake. 4. Strain into a chilled cocktail glass. 5. Garnish with an orange peel.","directions":"","url":"https://recipe.bluelayer.org/recipe/3222/alabama"},{"id":"3221","title":"RUM  COLLINS","ingredients":"2 ounces light rum 1 teaspoon sugar syrup 1/2 ounce lime juice Club soda 1. Fill collins glass with ice. 2. Add rum, sugar syrup, and lime juice. 3. Stir. 4. Fill with club soda. 5. Garnish with lime cut.","directions":"","url":"https://recipe.bluelayer.org/recipe/3221/rum-collins"},{"id":"3220","title":"NEGRONI","ingredients":"1 ounce gin 1 ounce Campari 1 ounce lovable vermouth 1. Fill cocktail shaker with ice. 2. Add gin, Campari, and vermouth. 3. Stir. 4. Strain into a chilled cocktail glass. 5. Garnish with a twist of lemon.","directions":"","url":"https://recipe.bluelayer.org/recipe/3220/negroni"},{"id":"3219","title":"GORDON  COCKTAIL","ingredients":"2 ounces Gordon’s gin 1/2 ounce sherry 1. Fill cocktail shaker with ice. 2. Add gin and sherry. 3. Stir. 4. Strain into a cocktail glass.","directions":"","url":"https://recipe.bluelayer.org/recipe/3219/gordon-cocktail"},{"id":"3218","title":"BRONX","ingredients":"1 ounce gin 1/2 ounce dry vermouth 1/2 ounce adorable vermouth Juice of 1/4 orange 1. Fill cocktail shaker with ice. 2. Add gin, vermouths, and juice. 3. Shake. 4. Strain into a cocktail glass.","directions":"","url":"https://recipe.bluelayer.org/recipe/3218/bronx"},{"id":"3217","title":"SCREWDRIVER","ingredients":"1 1/2 ounces vodka Orange juice 1. Fill highball glass with ice. 2. Add vodka. 3. Fill with orange juice. 4. Stir.","directions":"","url":"https://recipe.bluelayer.org/recipe/3217/screwdriver"},{"id":"3216","title":"GIMLET","ingredients":"2 ounces gin 1/2 ounce Rose’s lime juice 1. Fill a cocktail shaker with ice. 2. Add gin and lime juice. 3. Stir very very well. 4. Strain into sugar-frosted rim chilled cocktail glass. 5. Garnish with lime wedge.","directions":"","url":"https://recipe.bluelayer.org/recipe/3216/gimlet"},{"id":"3215","title":"SAZERAC","ingredients":"1/4 teaspoon absinthe 1/2 teaspoon sugar 1/4 teaspoon bitters (Peychaud’s, if probable) 2 ounces bourbon 1. Swirl absinthe in a chilled aged-formed glass right up until protected. 2. Add sugar, bitters, and one tablespoon water. 3. Stir until sugar dissolves. 4. Add superior ice dice and bourbon. 5. Stir. 6. Garnish with a lemon peel.","directions":"","url":"https://recipe.bluelayer.org/recipe/3215/sazerac"},{"id":"3214","title":"ABBEY  COCKTAIL","ingredients":"1 1/2 ounces gin Juice of 1/4 orange dash orange bitters 1. Fill a cocktail shaker with ice. 2. Add gin, orange juice, and bitters. 3. Shake. 4. Strain into cocktail glass. 5. Garnish with a cherry.","directions":"","url":"https://recipe.bluelayer.org/recipe/3214/abbey-cocktail"},{"id":"3213","title":"GIBSON","ingredients":"2 ounces gin 1/4 ounce Rose’s lime juice (or 1/2 ounce new lime juice for replacement) 1. Fill a cocktail shaker with ice. 2. Add gin and lime juice. 3. Shake. 4. Strain into chilled aged-shaped glass. 5. Garnish with skewered cocktail onions.","directions":"","url":"https://recipe.bluelayer.org/recipe/3213/gibson"},{"id":"3212","title":"MINT  JULEP","ingredients":"12 mint leaves on stem 6 mint leaves on stem 1 teaspoon sugar 2 teaspoons water 2 1/2 ounces 86- or 100-evidence bourbon 1. Tear the 12 mint leaves partly When leaving them on the stem. 2. Destination them in a silver julep mug or 12-ounce glass with sugar and water. 3. Clutter or stir until sugar is comprehensively dissolved. 4. Fill glass with cracked ice. 5. Add bourbon. 6. Stir until ice is partly dissolved. 7. Add excess ice to rim. 8. Stir. 9. Tear the remainder of the mint leaves to launch aroma and add into ice with leaves on ultimate.","directions":"","url":"https://recipe.bluelayer.org/recipe/3212/mint-julep"},{"id":"3211","title":"BLUE  Repair service","ingredients":"Juice of 1/2 lemon or lime 1 teaspoon powdered sugar 1 teaspoon water 2 1/2 ounces blue curacao 1. Squeeze juice of lemon or lime into a collins glass. 2. Add sugar and water. 3. Stir. 4. Fill glass with shaved ice. 5. Add blue curacao. 6. Stir nicely. 7. Garnish with a minimize of lemon and a straw.","directions":"","url":"https://recipe.bluelayer.org/recipe/3211/blue-repair-service"},{"id":"3210","title":"WHITE GRAPE,TANGERINE,  AND Glowing WINE PUNCH","ingredients":"48 ounces unsweetened white grape juice 6 ounces frozen tangerine juice focus, thawed 8 ounces club soda 3 ounces brandy 2 ounces lemon juice 1/5 adorable glowing wine Skinny slices of tangerine 1. Pour ingredients into a punch bowl over a block of ice. 2. Stir. 3. Protect punch bowl and refrigerate till chilly. 4. Add glowing wine past to serving. 5. Float tangerine slices. (Serves 15–20)","directions":"","url":"https://recipe.bluelayer.org/recipe/3210/white-grape-tangerine-and-glowing-wine-punch"},{"id":"3209","title":"Dawn  MIMOSA","ingredients":"1 tablespoon apricot nectar 1 tablespoon orange juice 2 ounces champagne 1. Pour apricot nectar and orange juice into a cham- pagne flute. 2. Slowly and gradually add champagne. 3. Garnish with an orange slice or 2 raspberries.","directions":"","url":"https://recipe.bluelayer.org/recipe/3209/dawn-mimosa"},{"id":"3208","title":"SANGRIA","ingredients":"1/5 dry pink wine 1 ripe peach 6 slices lemon 1/2 ounce cognac 1 ounce triple sec 1 ounce maraschino liqueur 1 tablespoon sugar 1 full orange 6 ounces chilled club soda 1. Pour wine into a glass pitcher. 2. Add peeled and sliced peach and lemon slices. 3. Add cognac, triple sec, maraschino liqueur, and sugar. 4. Stir to dissolve sugar. 5. Cautiously stage the orange in the pitcher. (Look at less than.) 6. Permit blend marinate at house temperature for at minimum amount 1 hour. 7. Add soda and 1 tray of ice cubes to pitcher. 8. Stir. 9. Pour into wine goblets.","directions":"","url":"https://recipe.bluelayer.org/recipe/3208/sangria"},{"id":"3207","title":"Espresso  ALEXANDER","ingredients":"1 ounce brandy 1 ounce espresso liqueur 1 ounce product 1. Fill cocktail shaker with ice. 2. Add brandy, espresso liqueur, and product. 3. Shake. 4. Pour into a cocktail glass.","directions":"","url":"https://recipe.bluelayer.org/recipe/3207/espresso-alexander"},{"id":"3206","title":"HULA  MILKMAID","ingredients":"1 teaspoon sugar 1 1/2 ounces brandy, whiskey, or rum 8 ounces milk 1. Fill a cocktail shaker with scoop of ice. 2. Add sugar, alcoholic beverages of conclusion, and milk. 3. Shake. 4. Strain into a chilled highball glass. 5. Dirt with nutmeg.","directions":"","url":"https://recipe.bluelayer.org/recipe/3206/hula-milkmaid"},{"id":"3205","title":"SHANGHAI  COCKTAIL","ingredients":"Juice of 1/4 lemon 1 teaspoon anisette 1 ounce Jamaican rum 1/2 teaspoon grenadine 1. Fill cocktail shaker with ice. 2. Add lemon juice, anisette, rum, and grenadine. 3. Shake. 4. Strain into a cocktail glass.","directions":"","url":"https://recipe.bluelayer.org/recipe/3205/shanghai-cocktail"},{"id":"3204","title":"WHITE  RUSSIAN","ingredients":"1 ounce espresso liqueur 2 ounces vodka Milk or product 1. Fill an previous-formed glass with ice. 2. Add espresso liqueur and vodka. 2. Fill with milk or product.","directions":"","url":"https://recipe.bluelayer.org/recipe/3204/white-russian"},{"id":"3203","title":"MOJITO","ingredients":"2 1/2 ounces gentle rum 1 tablespoon sugar syrup 8 mint sprigs Club soda 1 lime 1. Put the mint leaves and cooled sugar syrup into a highball glass. 2. Taking a spoon, litter mint leaves with sugar syrup for more than 20-30 seconds. 3. Slice the lime in fifty percent and remove the seeds. 4. Squeeze the juice versus each halves into the glass. 5. Add one-fifty percent of the lime to the glass. 6. Pour in rum. 7. Stir. 8. Add ice. 9. Top with club soda. 10. Garnish with a mint sprig.","directions":"","url":"https://recipe.bluelayer.org/recipe/3203/mojito"},{"id":"3202","title":"IMPERIAL  MARTINI","ingredients":"3 ounces gin 1 ounce dry vermouth 1/2 teaspoon maraschino liqueur 4 dashes Angostura bitters 1. Fill cocktail shaker with ice. 2. Add gin, vermouth, maraschino liqueur, and little bit- ters. 3. Stir. 4. Strain into a chilled martini glass.","directions":"","url":"https://recipe.bluelayer.org/recipe/3202/imperial-martini"},{"id":"3201","title":"SMARTY","ingredients":"1 ounce amaretto 1 ounce Southern Ease and comfort 1 ounce blackberry brandy 1/2 ounce sour mix 1. Fill a cocktail mixer with ice. 2. Add amaretto, Southern Convenience, blackberry brandy, and sour mix. 3. Shake. 4. Strain into a shot glass.","directions":"","url":"https://recipe.bluelayer.org/recipe/3201/smarty"},{"id":"3200","title":"BANANA  Break","ingredients":"1/3 ounce amaretto 1/3 ounce white crème de cacao 1/3 ounce crème de banana 1. Layer in more than purchase in a shot glass.","directions":"","url":"https://recipe.bluelayer.org/recipe/3200/banana-break"},{"id":"3199","title":"MULE’S  HIND  LEG","ingredients":"1/2 ounce gin 1/2 ounce apple brandy 2 teaspoons Benedictine 2 teaspoons apricot brandy 2 teaspoons maple syrup 1. Fill cocktail shaker with ice. 2. Add gin, apple brandy, Benedictine, apricot brandy, and maple syrup. 3. Shake. 4. Strain into an aged-formed glass stuffed with ice.","directions":"","url":"https://recipe.bluelayer.org/recipe/3199/mule-s-hind-leg"},{"id":"3198","title":"SHERRIED  Espresso","ingredients":"1 1/4 ounces sherry 1 1/4 ounces espresso liqueur 2 teaspoons product 1. Fill cocktail shaker with ice. 2. Add sherry and espresso liqueur. 3. Shake. 4. Strain into a chilled old-fashioned glass. 5. Float product on final.","directions":"","url":"https://recipe.bluelayer.org/recipe/3198/sherried-espresso"},{"id":"3197","title":"SOPHIA  LOREN","ingredients":"1 teaspoon vermouth 1 ounce orange juice 2 ounces gin 1/2 ounce Campari 2 teaspoons Cointreau 1. Pour vermouth in a tall glass. 2. Swirl to coat within of glass. 3. Throw out a lot more vermouth. 4. Fill cocktail shaker with ice. 5. Add orange juice, gin, Campari, and Cointreau. 6. Shake. 7. Strain into the glass stuffed with ice.","directions":"","url":"https://recipe.bluelayer.org/recipe/3197/sophia-loren"},{"id":"3196","title":"THE  LILY","ingredients":"3/4 ounce dry gin 3/4 ounce crème de noyaux 3/4 ounce Lillet Blonde Dash lemon juice 1. Fill cocktail shaker with ice. 2. Add gin, crème de noyaux, and Lillet. 3. Stir. 4. Strain into a cocktail glass.","directions":"","url":"https://recipe.bluelayer.org/recipe/3196/the-lily"},{"id":"3195","title":"FUNKY  MONKEY","ingredients":"1/2 ounce peach schnapps 1/2 ounce espresso liqueur 1/2 ounce Irish cream liqueur 1. Fill a cocktail mixer with ice. 2. Add peach schnapps, espresso liqueur, and Irish cream liqueur. 3. Shake. 4. Strain into a shot glass.","directions":"","url":"https://recipe.bluelayer.org/recipe/3195/funky-monkey"},{"id":"3194","title":"TIE ME TO  THE BEDPOST","ingredients":"1/2 ounce melon liqueur 1/2 ounce citrus vodka 1/2 ounce coconut flavored rum Splash of bitter combine 1. Fill a cocktail mixer with ice. 2. Add melon liqueur, citrus vodka, coconut flavored rum, and sour mix. 3. Shake. 4. Strain into a shot glass.","directions":"","url":"https://recipe.bluelayer.org/recipe/3194/tie-me-to-the-bedpost"},{"id":"3193","title":"SOUTHERN  Seaside","ingredients":"1 ounce Southern Consolation 1/2 ounce peach schnapps 1/4 ounce crème de noyaux 1 ounce orange juice 1. Fill a cocktail mixer with ice. 2. Add Southern Comfort and ease, peach schnapps, crème de noyaux, and orange juice. 3. Shake. 4. Strain into a shot glass.","directions":"","url":"https://recipe.bluelayer.org/recipe/3193/southern-seaside"},{"id":"3192","title":"ZAMBODIAN","ingredients":"1/2 ounce vodka 1/2 ounce blackberry brandy 1/2 ounce pineapple juice 1. Fill a cocktail mixer with ice. 2. Add vodka, blackberry brandy, and pineapple juice. 3. Shake. 4. Strain into a shot glass.","directions":"","url":"https://recipe.bluelayer.org/recipe/3192/zambodian"},{"id":"3191","title":"YELLOW  CAKE","ingredients":"1/3 ounce vanilla vodka 1/3 ounce triple sec 1/3 ounce pineapple juice 1. Fill a cocktail mixer with ice. 2. Add vanilla vodka, triple sec, and pineapple juice. 3. Shake. 4. Strain into a shot glass.","directions":"","url":"https://recipe.bluelayer.org/recipe/3191/yellow-cake"},{"id":"3190","title":"THE  PERNOD  DEMON","ingredients":"1 lemon wedge Sugar 6 dashes Tabasco sauce 1 1/2 ounces Pernod 1. Coat the lemon wedge with sugar. 2. Add dashes of Tabasco sauce to lemon. 3. Suck the lemon. 4. Shoot the Pernod.","directions":"","url":"https://recipe.bluelayer.org/recipe/3190/the-pernod-demon"},{"id":"3189","title":"STARDUST","ingredients":"1/2 ounce citrus vodka 1/2 ounce peach schnapps 1/2 ounce blue curacao 1 ounce bitter blend 1 ounce pineapple juice 1 splash grenadine 1. Fill a cocktail mixer with ice. 2. Add vodka, peach schnapps, curacao, sour mix, pineapple juice, and grenadine. 3. Shake. 4. Strain into 2 rocks eyeglasses. (Serves 2)","directions":"","url":"https://recipe.bluelayer.org/recipe/3189/stardust"},{"id":"3188","title":"RATTLESNAKE  RECIPE","ingredients":"1/2 ounce Irish cream liqueur 1/2 ounce espresso liqueur 1/2 ounce crème de cacao 1. Very carefully layer into a shot glass or try tube.","directions":"","url":"https://recipe.bluelayer.org/recipe/3188/rattlesnake-recipe"},{"id":"3187","title":"Outrageous  HATTER","ingredients":"1 ounce vodka 1 ounce peach schnapps 1 ounce lemonade 1 ounce cola 1. Fill a cocktail mixer with ice. 2. Add vodka, peach schnapps, lemonade, and cola. 3. Shake. 4. Strain into a shot glass.","directions":"","url":"https://recipe.bluelayer.org/recipe/3187/outrageous-hatter"},{"id":"3186","title":"KINKY","ingredients":"1/3 ounce cranberry vodka 1/3 ounce raspberry vodka 1/3 ounce peach schnapps 1. Layer vodkas and peach schnapps into a shot glass.","directions":"","url":"https://recipe.bluelayer.org/recipe/3186/kinky"},{"id":"3185","title":"HONEYDEWME","ingredients":"1/2 ounce Barenjager liqueur 1/4 ounce melon liqueur 1 ounce orange juice 1. Fill a cocktail mixer with ice. 2. Add Barenjager liqueur, melon liqueur, and orange juice. 3. Shake. 4. Strain into a shot glass.","directions":"","url":"https://recipe.bluelayer.org/recipe/3185/honeydewme"},{"id":"3184","title":"HAWAIIAN  VOLCANO","ingredients":"2 ounces vodka 2 ounces Southern Convenience 2 ounces sloe gin 2 ounces Grand Marnier Splash or 2 of orange juice 1. Fill a cocktail mixer with ice. 2. Add vodka, Southern Consolation, sloe gin, Grand Marnier, and orange juice. 3. Shake. 4. Strain into a 4 shot eyeglasses. (Serves 4)","directions":"","url":"https://recipe.bluelayer.org/recipe/3184/hawaiian-volcano"},{"id":"3183","title":"FRUITY  PEBBLE","ingredients":"1 1/2 ounces vodka 1/2 ounce blue curacao Dash grenadine 1 ounce milk 1. Fill a cocktail mixer with ice. 2. Add vodka, curacao, grenadine, and milk. 3. Shake. 4. Strain into a rocks glass.","directions":"","url":"https://recipe.bluelayer.org/recipe/3183/fruity-pebble"},{"id":"3182","title":"BABY  ASPIRIN","ingredients":"1/2 ounce orange juice 1/2 ounce bitter blend 1/2 ounce triple sec 1/2 ounce raspberry schnapps 1. Pour equivalent areas into cocktail mixer, add and pour into shot glass.","directions":"","url":"https://recipe.bluelayer.org/recipe/3182/baby-aspirin"},{"id":"3181","title":"THE  FIG","ingredients":"1 1/2 ounces coconut rum liqueur 1 ounce pineapple juice 1 ounce cranberry juice 1. Fill a cocktail mixer with ice. 2. Add coconut rum liqueur and juices. 3. Shake. 4. Pour into a rocks glass.","directions":"","url":"https://recipe.bluelayer.org/recipe/3181/the-fig"},{"id":"3180","title":"BARBIE  SHOT","ingredients":"1 ounce coconut rum liqueur 1 ounce vodka 1 ounce cranberry juice 1 ounce orange juice 1. Fill a cocktail mixer with ice. 2. Add coconut rum liqueur, vodka, and juices. 3. Shake. 4. Strain into 2 rocks glass. (Serves 2)","directions":"","url":"https://recipe.bluelayer.org/recipe/3180/barbie-shot"},{"id":"3179","title":"KALASHNIKOV  SHOT","ingredients":"3/4 ounce vodka 1/4 ounce absinthe 1 slash Lemon Pinch of cinnamon Pinch of sugar 1. Fill a shot glass with vodka. 2. Level a lemon slice midway throughout the ultimate of the glass. 3. Fill the loosen up of the shot glass with absinthe, pour- ing consequently that it passes for the duration of the lemon. 4. Add cinnamon and sugar to the lemon. 5. Ignite the lemon. 6. Each time it extinguishes alone, down the shot and consume the lemon.","directions":"","url":"https://recipe.bluelayer.org/recipe/3179/kalashnikov-shot"},{"id":"3178","title":"HONOLULU  SHOOTER","ingredients":"1 ounce gin 1 teaspoon pineapple juice 1 teaspoon orange juice 1 teaspoon lemon juice 1 teaspoon pineapple syrup Dash Angostura bitters 1. Fill a cocktail mixer with ice. 2. Add gin, juices, pineapple syrup, and bitters. 3. Shake. 4. Strain into a rocks glass.","directions":"","url":"https://recipe.bluelayer.org/recipe/3178/honolulu-shooter"},{"id":"3177","title":"SLIPPERY  NIPPLE","ingredients":"2 ounces sambuca 1 1/2 ounces Irish cream liqueur Shed grenadine 1. Pour sambuca into a cocktail glass. 2. Float Irish cream liqueur on best of sambuca. 3. Pour a reduce of grenadine in the center.","directions":"","url":"https://recipe.bluelayer.org/recipe/3177/slippery-nipple"},{"id":"3176","title":"WINDEX","ingredients":"3/4 ounce vodka 3/4 ounce triple sec 3/4 ounce blue curacao 3/4 ounce Rose’s lime juice 1. Fill a cocktail mixer with ice. 2. Add vodka, triple sec, blue curacao, and Rose’s lime juice. 3. Shake. 4. Strain into a rocks glass.","directions":"","url":"https://recipe.bluelayer.org/recipe/3176/windex"},{"id":"3175","title":"OH  MY  GOSH!","ingredients":"1 ounce amaretto 1 ounce peach schnapps 1. Fill a cocktail mixer with ice. 2. Add amaretto and peach schnapps. 3. Stir. 4. Strain into a shot glass.","directions":"","url":"https://recipe.bluelayer.org/recipe/3175/oh-my-gosh"},{"id":"3174","title":"ORIENTAL  RUG","ingredients":"1/2 ounce Irish cream liqueur 1/2 ounce Frangelico 1/2 ounce Jagermeister 1/2 ounce espresso liqueur Dash of cola 1. Fill a cocktail mixer with ice. 2. Add Irish cream liqueur, Frangelico, Jagermeister, espresso liqueur, and cola. 3. Shake. 4. Strain into a rocks glass.","directions":"","url":"https://recipe.bluelayer.org/recipe/3174/oriental-rug"},{"id":"3173","title":"TEDDY  Endure","ingredients":"1/2 ounce root beer schnapps 1/2 ounce vodka 1. Layer root beer schnapps and vodka in a shot glass.","directions":"","url":"https://recipe.bluelayer.org/recipe/3173/teddy-endure"},{"id":"3172","title":"SNACK  Chunk","ingredients":"2 ounces Canadian whiskey 1 ounce Rose’s lime juice 1. Pour Canadian whiskey and Rose’s lime juice in a shot glass. 2. Garnish with a lime wedge.","directions":"","url":"https://recipe.bluelayer.org/recipe/3172/snack-chunk"},{"id":"3171","title":"GREEN  DEMON","ingredients":"1/2 ounce vodka 1/2 ounce rum 1/2 ounce melon liqueur 1/2 ounce lemonade 1. Fill a cocktail mixer with ice. 2. Add vodka, rum, melon liqueur, and lemonade. 3. Shake. 4. Strain into a shot glass.","directions":"","url":"https://recipe.bluelayer.org/recipe/3171/green-demon"},{"id":"3170","title":"WOO  WOO","ingredients":"1/2 ounce vodka 1/2 ounce peach schnapps 1/2 ounce cranberry juice 1. Fill a cocktail shaker with ice. 2. Add vodka, peach schnapps, and cranberry juice. 3. Stir. 4. Strain into a shot glass.","directions":"","url":"https://recipe.bluelayer.org/recipe/3170/woo-woo"},{"id":"3169","title":"BLOODY  CAESAR","ingredients":"1 littleneck clam 2 drops Worcestershire sauce 2 drops Tabasco sauce Dash of horseradish 1 ounce vodka 1 1/2 ounces tomato juice 1. put littleneck clam inside backside of shot glass. 2. Add Worcestershire sauce, Tabasco sauce, and horseradish. 3. Add vodka and tomato juice. 4. Sprinkle celery salt on ultimate. 5. Garnish with lime juice.","directions":"","url":"https://recipe.bluelayer.org/recipe/3169/bloody-caesar"},{"id":"3168","title":"Sweet  BAR","ingredients":"1/2 ounce Frangelico 1/2 ounce vodka 1. Fill a cocktail shaker with ice. 2. Add Frangelico and vodka. 3. Strain into a shot glass.","directions":"","url":"https://recipe.bluelayer.org/recipe/3168/sweet-bar"},{"id":"3167","title":"BEAM  ME  UP  SCOTTY","ingredients":"1/3 ounce espresso liqueur 1/3 ounce Irish cream liqueur 1/3 ounce banana liqueur 1. Layer espresso liqueur, Irish cream liqueur, and banana liqueur.","directions":"","url":"https://recipe.bluelayer.org/recipe/3167/beam-me-up-scotty"},{"id":"3166","title":"ALABAMA  SLAMMER","ingredients":"1 1/2 ounces sloe gin 1 1/2 ounces amaretto 1 1/2 ounces Southern Comfort and ease 1 1/2 ounces orange juice 1. Fill cocktail shaker with ice. 2. Add sloe gin, amaretto, Southern Convenience, and orange juice. 3. Shake. 4. Strain into 4 shot eyeglasses. (Serves 4)","directions":"","url":"https://recipe.bluelayer.org/recipe/3166/alabama-slammer"},{"id":"3165","title":"MISSIONARY’S Oversight","ingredients":"2 ounces gin 1 1/2 ounces apricot brandy 1 ounce lemon juice 3 mint stalks 1. Fill cocktail shaker with ice. 2. Add gin, apricot brandy, and lemon juice. 3. Shake until mint stalks are crushed. 4. Strain into a chilled cocktail glass.","directions":"","url":"https://recipe.bluelayer.org/recipe/3165/missionary-s-oversight"},{"id":"3164","title":"PREACHER’S Anxiety PUNCH","ingredients":"2 ounces rum 1/2 ounce lime juice 1 ounce pineapple juice 1/2 ounce guava juice 1/2 ounce grenadine Club soda 1. Pour rum, juices, and grenadine into a zombie glass crammed with shaved ice. 2. Stir. 3. Fill with chilled club soda.","directions":"","url":"https://recipe.bluelayer.org/recipe/3164/preacher-s-anxiety-punch"},{"id":"3163","title":"Cute  LEILANI","ingredients":"Sweet LEILANI 2 ounces gin 1/2 ounce grenadine 1/2 ounce lemon juice 2 dashes Angostura bitters Club soda 1. Fill cocktail shaker with ice. 2. Add gin, grenadine, lemon juice, and bitters. 3. Shake. 4. Strain into a highball cocktail glass with ice. 5. Best with club soda. 6. Garnish with a lemon peel.","directions":"","url":"https://recipe.bluelayer.org/recipe/3163/cute-leilani"},{"id":"3162","title":"TAHITI  MILKMAID","ingredients":"2 ounces gin 1 ounce grenadine 1 teaspoon product 1. Fill cocktail shaker with ice. 2. Add gin, grenadine, and product. 3. Shake. 4. Strain into a chilled cocktail glass.","directions":"","url":"https://recipe.bluelayer.org/recipe/3162/tahiti-milkmaid"},{"id":"3161","title":"PINEAPPLE BOOMERANG","ingredients":"1 1/2 ounces gin 1/2 ounce vermouth 1/2 ounce pineapple juice 1. Fill cocktail shaker with ice. 2. Add gin, vermouth, and pineapple juice. 3. Shake. 4. Strain into a chilled cocktail glass.","directions":"","url":"https://recipe.bluelayer.org/recipe/3161/pineapple-boomerang"},{"id":"3160","title":"RUM  ROYALE","ingredients":"1 ounce mild rum 2 ounces Sauternes 1 1/2 ounces lemon juice 2 ounces pineapple juice 1 teaspoon sugar Dash Peychaud’s bitters 1. Fill cocktail shaker with ice. 2. Add rum, Sauternes, juices, sugar, and bitters. 3. Shake. 4. Strain into a chilled collins glass. 5. Add ice to fill glass. 6. Garnish with a pineapple dice and a cherry.","directions":"","url":"https://recipe.bluelayer.org/recipe/3160/rum-royale"},{"id":"3159","title":"RUM AND  COCONUT COOLER","ingredients":"2 1/2 ounces mild rum 1 ounce cream of coconut 1/2 ounce lemon juice Iced club soda 1. Fill cocktail shaker with ice. 2. Add rum, cream of coconut, and lemon juice. 3. Shake. 4. Strain into a collins glass fifty percent-loaded with ice. 5. Add splash of club soda. 6. Garnish with a lemon slice and a cherry.","directions":"","url":"https://recipe.bluelayer.org/recipe/3159/rum-and-coconut-cooler"},{"id":"3158","title":"JAMAICA  Shine","ingredients":"1 1/2 ounces gin 1/2 ounce dry crimson wine 1/2 ounce orange juice 1 teaspoon dim Jamaican rum Sugar 1. Fill cocktail shaker with ice. 2. Add gin, wine, orange juice, and rum. 3. Shake. 4. Strain into a chilled sugar-rimmed cocktail glass. 5. Garnish with a lime slice.","directions":"","url":"https://recipe.bluelayer.org/recipe/3158/jamaica-shine"},{"id":"3157","title":"ROSEATE  SPOONBILL","ingredients":"1/2 ounce rum 1/2 ounce spiced rum 1/2 ounce Licor 43 1 ounce grapefruit juice 1 ounce guava nectar 2 dashes grenadine 3 ounces ice 1. Pour rums, Licor 43, grapefruit juice, and guava nectar into a blender. 2. Stage a dash of grenadine in a chilled margarita glass. 2. Mix right up until smooth. 3. Pour into the glass. 4. Add instant dash of grenadine. 5. Swirl with swizzle adhere or piece of sugar cane.","directions":"","url":"https://recipe.bluelayer.org/recipe/3157/roseate-spoonbill"},{"id":"3156","title":"POLYNESIAN PARADISE","ingredients":"1 1/2 ounces golden rum 1 teaspoon brown sugar 3/4 ounce lime juice 1/2 ounce lovable vermouth 1/4 ounce triple sec 1/3 cup beaten ice 1. Pour all ingredients into a blender. 2. Combine for 15 seconds on small tempo. 3. Pour into a chilled deep-saucer champagne glass.","directions":"","url":"https://recipe.bluelayer.org/recipe/3156/polynesian-paradise"},{"id":"3155","title":"REEF  RUNNER","ingredients":"1 ounce dim rum 1/2 ounce blackberry brandy 1/2 ounce apricot brandy 1. Fill cocktail shaker with ice. 2. Add rum and brandies. 3. Shake. 4. Strain into a highball glace crammed with ice. 5. Fill with a favourite tropical juice.","directions":"","url":"https://recipe.bluelayer.org/recipe/3155/reef-runner"},{"id":"3154","title":"TROPICAL PINEAPPLE PARADISE","ingredients":"2 ounces pineapple liqueur 1 ounce coconut rum Cranberry juice 1. Pour pineapple liqueur and rum into a tall glass. 2. Fill with cranberry juice. 3. Garnish with a pineapple wedge.","directions":"","url":"https://recipe.bluelayer.org/recipe/3154/tropical-pineapple-paradise"},{"id":"3153","title":"BLUE  DIABLO","ingredients":"1 1/4 ounces tequila 4 ounces lemon-lime soda Splash blue curacao Salt 1. Pour tequila and lemon-lime soda into a salt- rimmed outdated-shaped glass loaded with ice. 2. Add splash of curacao.","directions":"","url":"https://recipe.bluelayer.org/recipe/3153/blue-diablo"},{"id":"3152","title":"COCOTINI","ingredients":"3 ounces coconut flavored rum 1 ounce triple sec Coconut shavings 1. Fill cocktail shaker with ice. 2. Add rum and triple sec. 3. Shake. 4. Strain into a chilled martini glass rimmed with coconut shavings. 5. Garnish with a lime wheel.","directions":"","url":"https://recipe.bluelayer.org/recipe/3152/cocotini"},{"id":"3151","title":"BANANA  BOAT","ingredients":"1 1/2 ounces tequila 1/2 ounce banana liqueur 1 ounce lime juice 2 ounces beaten ice 1. Pour all ingredients into a blender. 2. Combine till soft. 3. Pour into a bitter glass.","directions":"","url":"https://recipe.bluelayer.org/recipe/3151/banana-boat"},{"id":"3150","title":"FROZEN  MARGARITA","ingredients":"1 1/2 ounces tequila 1/2 ounce triple sec 1 ounce bitter blend Dash Rose’s lime juice 4 ounces ice 1. Pour ingredients into a blender. 2. Add for 15 seconds until soft. 3. Pour into large wine glass or margarita goblet. 4. Garnish with a lime slice.","directions":"","url":"https://recipe.bluelayer.org/recipe/3150/frozen-margarita"},{"id":"3149","title":"BRASS  MONKEY","ingredients":"1/2 ounce vodka 1/2 ounce gentle rum 5 ounces orange juice 1. Fill highball glass with ice. 2. Add vodka, rum, and orange juice. 3. Stir.","directions":"","url":"https://recipe.bluelayer.org/recipe/3149/brass-monkey"},{"id":"3148","title":"PINEAPPLE  FIZZ","ingredients":"1 ounce pineapple juice 1/2 teaspoon powdered sugar 2 ounces rum Club soda 1. Fill cocktail shaker with ice. 2. Add pineapple juice, powdered sugar, and rum. 3. Shake. 4. Strain into a highball glass. 5. Fill with club soda.","directions":"","url":"https://recipe.bluelayer.org/recipe/3148/pineapple-fizz"},{"id":"3147","title":"PINEAPPLE Desire COCKTAIL","ingredients":"1/2 ounce pineapple juice Juice of 1/2 lime 1 ounce rum 1. Fill cocktail shaker with ice. 2. Add pineapple juice, lime juice, and rum. 3. Shake. 4. Strain into a cocktail glass.","directions":"","url":"https://recipe.bluelayer.org/recipe/3147/pineapple-desire-cocktail"},{"id":"3146","title":"TROPICA  COCKTAIL","ingredients":"1 1/4 ounces light rum 5 ounces pineapple juice 2 ounces grapefruit juice Dash grenadine 1. Pour rum, juices, and grenadine in a collins glass with ice. 2. Stir. 3. Garnish with a pineapple wedge.","directions":"","url":"https://recipe.bluelayer.org/recipe/3146/tropica-cocktail"},{"id":"3145","title":"SANTIAGO  COCKTAIL","ingredients":"1/2 teaspoon powdered sugar 1/4 teaspoon grenadine Juice of 1 lime 1 1/2 ounces mild rum 1. Fill cocktail shaker with ice. 2. Add powdered sugar, grenadine, lime juice, and rum. 3. Shake. 4. Strain into a cocktail glass.","directions":"","url":"https://recipe.bluelayer.org/recipe/3145/santiago-cocktail"},{"id":"3144","title":"WHISPERING  REEF","ingredients":"1 ounce dry gin 1 ounce crème de menthe 2 ounces pineapple juice 1. Fill cocktail shaker with cracked ice. 2. Add gin, crème de menthe, and pineapple juice. 3. Shake. 4. Strain into a chilled cocktail glass.","directions":"","url":"https://recipe.bluelayer.org/recipe/3144/whispering-reef"},{"id":"3143","title":"NEPTUNE’S  NUPTIAL","ingredients":"1 ounce gin 1 ounce whiskey 1 ounce crème de menthe Juice of one lemon 1. Fill cocktail shaker with ice. 2. Add gin, whiskey, crème de menthe, and lemon. 3. Shake properly. 4. Strain into a chilled cocktail glass.","directions":"","url":"https://recipe.bluelayer.org/recipe/3143/neptune-s-nuptial"},{"id":"3142","title":"HAWAIIAN  TORCH","ingredients":"1 teaspoon pineapple juice 1 teaspoon lemon juice 2 ounces whiskey Club soda 1. Pour juices and whiskey into a highball glass with a number of ice cubes. 2. Stir. 3. Fill with club soda.","directions":"","url":"https://recipe.bluelayer.org/recipe/3142/hawaiian-torch"},{"id":"3141","title":"FROZEN  DAIQUIRI","ingredients":"1/2 ounce fresh lime juice 1 teaspoon sugar 2 ounces gentle rum 1/2 cup crushed ice 1. Pour lime juice, sugar, rum, and ice into a blender. 2. Add for 15 seconds on small pace. 3. Pour into chilled deep-saucer champagne glass.","directions":"","url":"https://recipe.bluelayer.org/recipe/3141/frozen-daiquiri"},{"id":"3140","title":"WIDOW’S  Desire","ingredients":"2 ounces Benedictine 1 ounce heavy cream 1 egg 1. Fill cocktail shaker with ice. 2. Add Benedictine, heavy cream, and egg. 3. Shake. 4. Strain into a chilled cocktail glass.","directions":"","url":"https://recipe.bluelayer.org/recipe/3140/widow-s-desire"},{"id":"3139","title":"WHITE  Centre","ingredients":"1/2 ounce sambuca 1/2 ounce crème de cacao 2 ounce product 1. Fill cocktail shaker with ice. 2. Add sambuca, crème de cacao, and product. 3. Shake. 4. Strain into a chilled stemmed glass.","directions":"","url":"https://recipe.bluelayer.org/recipe/3139/white-centre"},{"id":"3138","title":"ITALIAN  Pleasure","ingredients":"1 ounce amaretto 1/2 ounce orange juice 1 1/2 ounces product 1. Fill cocktail shaker with ice. 2. Add amaretto, orange juice, and product. 3. Shake. 4. Strain into a chilled stemmed glass. 5. Garnish with a cherry.","directions":"","url":"https://recipe.bluelayer.org/recipe/3138/italian-pleasure"},{"id":"3137","title":"WHITE  ELEPHANT","ingredients":"1/2 ounce vodka 1/2 ounce crème de cacao 2 ounces product 1. Fill cocktail shaker with ice. 2. Add vodka, crème de cacao, and product. 3. Shake. 4. Strain into a chilled cocktail glass.","directions":"","url":"https://recipe.bluelayer.org/recipe/3137/white-elephant"},{"id":"3136","title":"BLACK-EYED  SUSAN","ingredients":"2 ounces Grand Marnier 1/2 ounce white crème de menthe 1/2 ounce brandy 1. Fill cocktail shaker with ice. 2. Add Grand Marnier, white crème de menthe, and brandy. 3. Shake. 4. Strain into a chilled cocktail glass.","directions":"","url":"https://recipe.bluelayer.org/recipe/3136/black-eyed-susan"},{"id":"3135","title":"BLACK  LACE","ingredients":"1/2 of a lemon 2 ounces sambuca 1 ounce crème de banana 1 ounce peach schnapps 1. Fill cocktail shaker with ice. 2. Squeeze lemon into shaker. 3. Add sambuca, crème de banana, and peach schnapps. 4. Shake. 5. Strain into a chilled cocktail glass.","directions":"","url":"https://recipe.bluelayer.org/recipe/3135/black-lace"},{"id":"3134","title":"PANDA  Go through","ingredients":"1 ounce amaretto 1/2 ounce crème de cacao 1/2 ounce darkish crème de cacao 5 ounces vanilla ice cream 1/4 ounce chocolate syrup 2 to 3 dashes vanilla extract 1. Pour amaretto, crème de cacao, darkish crème de cacao, Vanilla ice cream, chocolate syrup, and vanilla extract into a blender. 2. Blend until smooth. 3. Pour into a chilled goblet.","directions":"","url":"https://recipe.bluelayer.org/recipe/3134/panda-go-through"},{"id":"3133","title":"GOLDEN  CADILLAC","ingredients":"1 ounce Galliano 1 ounce white crème de cacao 2 ounces heavy cream 1. Fill cocktail shaker with ice. 2. Add Galliano, crème de cacao, and product. 3. Shake. 4. Strain into a chilled cocktail glass.","directions":"","url":"https://recipe.bluelayer.org/recipe/3133/golden-cadillac"},{"id":"3132","title":"Financial institution  HOLIDAY","ingredients":"1/2 ounce bourbon 1/2 ounce Galliano 1/2 ounce crème de cacao 1/2 ounce brandy 1 to 2 ounces lovable product 1. Fill cocktail shaker with ice. 2. Add bourbon, Galliano, crème de cacao, brandy, and adorable product. 3. Shake. 4. Strain into a cocktail glass.","directions":"","url":"https://recipe.bluelayer.org/recipe/3132/financial-institution-holiday"},{"id":"3131","title":"Espresso  GRASSHOPPER","ingredients":"3/4 ounce espresso liqueur 3/4 ounce white crème de menthe 3/4 ounce product 1. Fill cocktail shaker with ice. 2. Add espresso liqueur, white crème de menthe, and product. 3. Shake. 4. Strain into a chilled cocktail glass.","directions":"","url":"https://recipe.bluelayer.org/recipe/3131/espresso-grasshopper"},{"id":"3130","title":"LOVER’S  KISS","ingredients":"1/2 ounce amaretto 1/2 ounce cherry brandy 1/2 ounce crème de cacao 1 ounce product 1. Fill cocktail shaker with ice. 2. Add amaretto, cherry brandy, crème de cacao, and product. 3. Shake. 4. Strain into a parfait glass. 5. Top with whipped cream, chocolate shavings, and a cherry.","directions":"","url":"https://recipe.bluelayer.org/recipe/3130/lover-s-kiss"},{"id":"3129","title":"MILLIONAIRE’S Espresso","ingredients":"1/2 ounce espresso liqueur 1/2 ounce Irish cream liqueur 1/2 ounce Grand Marnier 1/2 ounce Frangelico Scorching espresso 1. Pour espresso liqueur, Irish cream liqueur, Grand Marnier, and Frangelico into a deep espresso mug. 2. Add scorching espresso. 3. Top with whipped cream.","directions":"","url":"https://recipe.bluelayer.org/recipe/3129/millionaire-s-espresso"},{"id":"3128","title":"QUEEN  ELIZABETH MARTINI","ingredients":"3 ounces gin 1/2 ounce dry vermouth 2 teaspoons Benedictine 1. Fill cocktail shaker with ice. 2. Add gin, vermouth, and Benedictine. 3. Shake. 4. Strain into a chilled martini glass.","directions":"","url":"https://recipe.bluelayer.org/recipe/3128/queen-elizabeth-martini"},{"id":"3127","title":"PRINCE EDWARD MARTINI","ingredients":"3 ounces gin 1/2 ounce Drambuie 1. Fill cocktail shaker with ice. 2. Add gin and Drambuie. 3. Shake. 4. Strain into a chilled martini glass. 5. Garnish with a lemon twist.","directions":"","url":"https://recipe.bluelayer.org/recipe/3127/prince-edward-martini"},{"id":"3126","title":"AFTERBURNER","ingredients":"1 1/2 ounces triple sec 3 ounces vodka 3/4 ounce grapefruit juice 1. Fill cocktail shaker with ice. 2. Add triple sec, vodka, and grapefruit juice. 3. Shake. 4. Strain into a chilled martini glass. 5. Garnish with a strawberry slice.","directions":"","url":"https://recipe.bluelayer.org/recipe/3126/afterburner"},{"id":"3125","title":"UPTOWN  GIN  MARTINI","ingredients":"1 1/2 ounces gin 1/8 ounce dry vermouth 1/4 ounce olive juice Dash Angostura bitters 1. Fill cocktail shaker with ice. 2. Add gin, vermouth, olive juice, and bitters. 3. Shake. 4. Strain into a chilled martini glass.","directions":"","url":"https://recipe.bluelayer.org/recipe/3125/uptown-gin-martini"},{"id":"3124","title":"MELONTINI","ingredients":"2 ounces gin Dash melon liqueur 1. Fill cocktail shaker with ice. 2. Add gin and melon liqueur. 3. Shake. 4. Strain into a chilled martini glass.","directions":"","url":"https://recipe.bluelayer.org/recipe/3124/melontini"},{"id":"3123","title":"LEMON  Shed  MARTINI","ingredients":"1 1/2 ounces citrus vodka 1 teaspoon sugar 1/4 of a lemon 1. Reduce 1/4 lemon into wedges. 2. Fill cocktail shaker with ice. 3. Add lemon wedges. 4. Add vodka and sugar. 5. Shake. 6. Strain into sugar-rimmed chilled martini glass. 7. Garnish with a lemon twist.","directions":"","url":"https://recipe.bluelayer.org/recipe/3123/lemon-shed-martini"},{"id":"3122","title":"MILKY Route MARTINI","ingredients":"6 ounces vanilla vodka 1 Milky Direction sweet bar 1 tablespoon lovable chocolate shavings 1. Minimize Milky Course sweet bar into ingredients. 2. Vacation put sweet bar slices within microwaveable bowl and warm until melted. 3. Fill cocktail shaker with ice. 4. Add vodka. 5. Shake. 6. Spoon 1 teaspoon melted sweet bar within backside of each and every chilled cocktail eyeglasses. 7. Tension vodka into the eyeglasses. 8. Garnish with chocolate shavings.","directions":"","url":"https://recipe.bluelayer.org/recipe/3122/milky-route-martini"},{"id":"3121","title":"SILVER  BULLET","ingredients":"1 1/2 ounces gin Splash scotch 1. Fill cocktail shaker with ice. 2. Add gin and scotch. 3. Shake. 4. Strain into a chilled martini glass.","directions":"","url":"https://recipe.bluelayer.org/recipe/3121/silver-bullet"},{"id":"3120","title":"SOHO","ingredients":"2 ounces vodka 1/2 ounce vanilla vodka 1/2 ounce orange curacao Dash orange bitters 1. Fill cocktail shaker with ice. 2. Add vodkas, orange curacao, and bitters. 3. Shake. 4. Strain into a martini glass. 5. Garnish with a flamed orange peel.","directions":"","url":"https://recipe.bluelayer.org/recipe/3120/soho"},{"id":"3119","title":"WEMBLEY  MARTINI","ingredients":"3 ounces gin 1/2 ounce dry vermouth 1 teaspoon apricot brandy 1 teaspoon Calvados 1. Fill cocktail shaker with ice. 2. Add gin, vermouth, apricot brandy, and Calvados. 3. Shake. 4. Strain into a chilled martini glass. 5. Garnish with a lemon twist.","directions":"","url":"https://recipe.bluelayer.org/recipe/3119/wembley-martini"},{"id":"3118","title":"MOULIN  ROUGE","ingredients":"1 1/2 ounces sloe gin 1/2 ounce lovable vermouth 3 dashes Angostura bitters 1. Fill cocktail shaker with ice. 2. Add sloe gin, vermouth, and bitters. 3. Shake. 4. Strain into a chilled martini glass.","directions":"","url":"https://recipe.bluelayer.org/recipe/3118/moulin-rouge"},{"id":"3117","title":"RACQUET CLUB MARTINI","ingredients":"2 ounces gin 1/2 ounce dry vermouth 2 dashes orange bitters 1. Fill cocktail shaker with ice. 2. Add gin, vermouth, and bitters. 3. Shake until outdoors of shaker is totally frosted. 4. Strain into a chilly martini glass.","directions":"","url":"https://recipe.bluelayer.org/recipe/3117/racquet-club-martini"},{"id":"3116","title":"MARSALA  MARTINI","ingredients":"3/4 ounce gin 3/4 ounce dry vermouth 3/4 ounce dry Marsala 1. Fill cocktail shaker with ice. 2. Add gin, vermouth, and Marsala. 3. Stir. 4. Strain into a chilled martini glass. 5. Twist lemon over consume and lose in.","directions":"","url":"https://recipe.bluelayer.org/recipe/3116/marsala-martini"},{"id":"3115","title":"Traveling  DUTCHMAN","ingredients":"Curacao 2 ounces gin 1/4 ounce dry vermouth 1. Pour plenty of curacao into prechilled cocktail glass to coat aspects. 2. Twirl glass and coat with curacao. 3. Fill cocktail shaker with ice. 4. Add gin and vermouth. 5. Stir. 6. Strain into glass.","directions":"","url":"https://recipe.bluelayer.org/recipe/3115/traveling-dutchman"},{"id":"3114","title":"3rd Level MARTINI","ingredients":"3 ounces gin 1 ounce dry vermouth 1/2 ounce Pernod 1. Fill cocktail shaker with ice. 2. Add gin, vermouth, and Pernod. 3. Shake. 4. Strain into a chilled martini glass.","directions":"","url":"https://recipe.bluelayer.org/recipe/3114/3rd-level-martini"},{"id":"3113","title":"Bounce  12 months","ingredients":"2 ounces gin 1/2 ounce sweet vermouth 1/2 ounce Grand Marnier 1/4 teaspoon lime juice 1. Fill cocktail shaker with ice. 2. Add gin, vermouth, Grand Marnier, and lime juice. 3. Shake. 4. Strain into a chilled martini glass.","directions":"","url":"https://recipe.bluelayer.org/recipe/3113/bounce-12-months"},{"id":"3112","title":"OPAL  MARTINI","ingredients":"3 ounces gin 1/2 ounce triple sec 1 ounce new orange juice 1/4 teaspoon sugar 1. Fill cocktail shaker with ice 2. Add gin, triple sec, orange juice, and sugar. 3. Shake. 4. Strain into a chilled martini glass.","directions":"","url":"https://recipe.bluelayer.org/recipe/3112/opal-martini"},{"id":"3111","title":"Minimal  TIDE  MARTINI","ingredients":"Small TIDE MARTINI 3 ounces vodka 1/2 ounce dry vermouth 1 teaspoon clam juice 1. Fill cocktail shaker with ice. 2. Add vodka, vermouth, and clam juice. 3. Shake. 4. Strain into a chilled martini glass. 5. Garnish with an olive loaded with smoked clam and a lemon twist.","directions":"","url":"https://recipe.bluelayer.org/recipe/3111/minimal-tide-martini"},{"id":"3110","title":"LONDON  MARTINI","ingredients":"3 ounces gin 1/2 teaspoon maraschino liqueur 4 dashes orange bitters 1/2 teaspoon sugar 1. Fill cocktail shaker with ice. 2. Add gin, maraschino liqueur, bitters, and sugar. 3. Stir. 4. Strain into a chilled martini glass. 5. Garnish with a lemon twist.","directions":"","url":"https://recipe.bluelayer.org/recipe/3110/london-martini"},{"id":"3109","title":"Superior CAESAR’S MARTINI","ingredients":"3 ounces vodka 1/2 ounce dry vermouth 1. Fill cocktail shaker with ice. 2. Add vodka and vermouth with cracked ice. 3. Shake. 4. Strain into a martini cocktail glass. 5. Garnish with an anchovy-loaded olive.","directions":"","url":"https://recipe.bluelayer.org/recipe/3109/superior-caesar-s-martini"},{"id":"3108","title":"FDR’S  MARTINI","ingredients":"1 ounce gin 1/2 ounce vermouth 1 teaspoon olive brine 1. Fill cocktail shaker with ice. 2. Add gin, vermouth, and olive brine. 3. Stir. 4. Rub a lemon twist above the rim of a chilled martini glass. 5. Strain into the glass. 6. Garnish with an olive.","directions":"","url":"https://recipe.bluelayer.org/recipe/3108/fdr-s-martini"},{"id":"3107","title":"FARE THEE Very well MARTINI","ingredients":"3 ounces gin 1/2 ounce dry vermouth 1/2 ounce adorable vermouth Dash Cointreau 1. Fill cocktail shaker with ice. 2. Add gin, vermouths, and Cointreau. 3. Stir. 4. Strain into a chilled martini glass.","directions":"","url":"https://recipe.bluelayer.org/recipe/3107/fare-thee-very-well-martini"},{"id":"3106","title":"DEEP  SEA  MARTINI","ingredients":"3 ounces gin 1 ounce dry vermouth 1/2 teaspoon Pernod Dash orange bitters 1. Fill cocktail shaker with ice. 2. Add gin, vermouth, Pernod, and bitters. 3. Stir. 4. Strain into a chilled martini glass.","directions":"","url":"https://recipe.bluelayer.org/recipe/3106/deep-sea-martini"},{"id":"3105","title":"BLACK AND  WHITE MARTINI","ingredients":"3 ounces vanilla-flavored vodka 1 ounce crème de cacao 1. Fill cocktail shaker with ice. 2. Add vodka and crème de cacao. 3. Shake. 4. Strain into a chilled martini glass. 5. Garnish with black and white licorice candies.","directions":"","url":"https://recipe.bluelayer.org/recipe/3105/black-and-white-martini"},{"id":"3104","title":"First  MARTINI","ingredients":"1 1/2 ounces gin Dry vermouth to taste 1. Fill cocktail shaker with ice. 2. Add gin and vermouth. 3. Stir. 4. Strain into a martini glass. 5. Garnish with an olive.","directions":"","url":"https://recipe.bluelayer.org/recipe/3104/first-martini"},{"id":"3103","title":"AMBROSIA","ingredients":"1 ounce apple jack 1 ounce brandy dash of triple sec Juice of 1 lemon Chilled champagne 1. Fill cocktail shaker with ice. 2. Add apple jack, brandy, triple sec, and lemon juice. 3. Shake. 4. Strain into a highball glass with ice. 5. Fill with champagne. 6. Stir frivolously.","directions":"","url":"https://recipe.bluelayer.org/recipe/3103/ambrosia"},{"id":"3102","title":"THE  CAROLINA","ingredients":"2 ounces Strega 2 ounces champagne 1. Pour Strega into a chilled wine glass. 2. Add champagne. 3. Stir carefully.","directions":"","url":"https://recipe.bluelayer.org/recipe/3102/the-carolina"},{"id":"3101","title":"BORDEAUX  Sour","ingredients":"1 ounce Campari Champagne 1. Pour Campari and champagne into deep-saucer champagne glass. 2. Stir.","directions":"","url":"https://recipe.bluelayer.org/recipe/3101/bordeaux-sour"},{"id":"3100","title":"POMME  FIZZ","ingredients":"1/2 ounce vermouth 1/2 ounce apple juice concentration 2 ounces champagne 1. Fill cocktail shaker with ice. 2. Add vermouth and apple juice aim. 3. Shake. 4. Strain into a champagne glass. 5. Best with champagne. 6. Garnish with an apple chip.","directions":"","url":"https://recipe.bluelayer.org/recipe/3100/pomme-fizz"},{"id":"3099","title":"CHAMPAGNE  COOLER","ingredients":"1/2 ounce brandy 1/2 ounce Cointreau Champagne Mint sprig 1. Pour brandy and Cointreau into a collins glass with ice. 2. Fill with champagne. 3. Add mint sprig.","directions":"","url":"https://recipe.bluelayer.org/recipe/3099/champagne-cooler"},{"id":"3098","title":"CHAMPAGNE  COBBLER","ingredients":"1/4 ounce lemon juice 1/4 ounce orange curacao Champagne 1. Fill a double aged-shaped glass 2-thirds entire with shaved ice. 2. Add lemon juice and curacao. 3. Stir. 4. Fill with champagne. 5. Garnish with an orange slice.","directions":"","url":"https://recipe.bluelayer.org/recipe/3098/champagne-cobbler"},{"id":"3097","title":"FROBISHER","ingredients":"2 ounces gin 3 dashes Angostura bitters Chilled champagne 1. Pour gin and bitters into highball glass with ice. 2. Stir. 3. Fill with champagne. 4. Garnish with a lemon twist.","directions":"","url":"https://recipe.bluelayer.org/recipe/3097/frobisher"},{"id":"3096","title":"LONDON  Distinctive","ingredients":"Orange peel 1 sugar dice 2 dashes of Angostura bitters Chilled champagne 1. Get rid of orange peel into champagne flute. 2. Add sugar dice and bitters. 3. Fill with champagne. 4. Stir.","directions":"","url":"https://recipe.bluelayer.org/recipe/3096/london-distinctive"},{"id":"3095","title":"FRENCH  75","ingredients":"Juice of 1 lemon 2 teaspoons powdered sugar 2 ounces gin Chilled champagne 1. Pour lemon juice, powdered sugar, and gin into a collins glass. 2. Stir. 3. Add ice. 4. Fill with champagne. 5. Stir. 6. Garnish with a lemon or an orange slice and a cherry. 7. Serve with straws.","directions":"","url":"https://recipe.bluelayer.org/recipe/3095/french-75"},{"id":"3094","title":"CHAMPAGNE Previous-Formed","ingredients":"1/2 ounce Grand Marnier Dash of orange bitters Chilled brut champagne 1. Pour Grand Marnier and bitters into an outdated- shaped glass with ice. 2. Top with champagne. 3. Garnish with a cherry and an orange cut.","directions":"","url":"https://recipe.bluelayer.org/recipe/3094/champagne-previous-formed"},{"id":"3093","title":"Glowing  GALLIANO","ingredients":"1/2 ounce Galliano 1/2 teaspoon lemon juice 4 ounces chilled brut champagne Cucumber peel 1. Pour Galliano and lemon juice into a chilled champagne glass. 2. Top with champagne. 3. Garnish with a cucumber peel.","directions":"","url":"https://recipe.bluelayer.org/recipe/3093/glowing-galliano"},{"id":"3092","title":"ROYAL  PEACH  FREEZE","ingredients":"1 1/2 ounces champagne 2 ounces peach schnapps 2 ounces orange juice 1/2 ounce Rose’s lime juice 3 ounces beaten ice 1. Pour champagne, peach schnapps, juices, and ice into a blender. 2. Mix until tender. 3. Pour into a goblet.","directions":"","url":"https://recipe.bluelayer.org/recipe/3092/royal-peach-freeze"},{"id":"3091","title":"VALENCIA","ingredients":"2 ounces apricot brandy 1 ounce orange juice 2 to 3 dashes orange bitters Chilled champagne 1. Fill cocktail shaker with ice. 2. Add apricot brandy, orange juice, and bitters. 3. Shake. 4. Strain into a goblet. 5. Best with champagne.","directions":"","url":"https://recipe.bluelayer.org/recipe/3091/valencia"},{"id":"3090","title":"WILL ROGERS COCKTAIL","ingredients":"1 1/2 ounces gin 1/2 ounce dry vermouth 1/2 ounce orange juice 1/4 ounce orange curacao 1. Fill cocktail shaker with ice. 2. Add gin, vermouth, orange juice, and curacao. 3. Shake. 4. Strain into a cocktail glass.","directions":"","url":"https://recipe.bluelayer.org/recipe/3090/will-rogers-cocktail"},{"id":"3089","title":"DEVIL’S  TAIL","ingredients":"1 1/2 ounces light rum 1 ounce vodka 1 1/2 ounces apricot-flavored brandy 1 1/2 teaspoons grenadine 1 tablespoon lime juice 4 ounces beaten ice 1. Blend rum, vodka, brandy, grenadine, lime juice, and ice in a blender. 2. Mix at lower rate. 3. Pour into a champagne flute. 4. Garnish with a lime peel.","directions":"","url":"https://recipe.bluelayer.org/recipe/3089/devil-s-tail"},{"id":"3088","title":"MELBA","ingredients":"1/2 ounce Swedish punch 1/2 ounce rum Juice of 1/4 lemon 2 dashes absinthe 2 dashes grenadine 1. Fill cocktail shaker with ice. 2. Add Swedish punch, rum, lemon juice, absinthe, and grenadine. 3. Shake. 4. Strain into a cocktail glass.","directions":"","url":"https://recipe.bluelayer.org/recipe/3088/melba"},{"id":"3087","title":"DAIQUIRI","ingredients":"2 ounces gentle rum 1 ounce lime juice 1 teaspoon sugar 1. Fill cocktail shaker with ice. 2. Add rum, lime juice, and sugar. 3. Shake. 4. Strain into a champagne saucer. 5. Garnish with a lime slice.","directions":"","url":"https://recipe.bluelayer.org/recipe/3087/daiquiri"},{"id":"3086","title":"Extended  ISLAND ICED TEA","ingredients":"1/2 ounce vodka 1/2 ounce gin 1/2 ounce gentle rum 1/2 ounce tequila Juice of 1/2 lemon 1 dash cola 1. Fill highball glass with ice. 2. Pour vodka, gin, rum, tequila, and lemon in large- ball glass. 3. Add cola for cooler. 4. Garnish with a lower of lemon.","directions":"","url":"https://recipe.bluelayer.org/recipe/3086/extended-island-iced-tea"},{"id":"3085","title":"RUSTY  NAIL","ingredients":"3/4 ounce scotch 1/4 ounce Drambuie 1. Fill aged-shaped glass with ice. 2. Pour scotch. 3. Float Drambuie on ultimate.","directions":"","url":"https://recipe.bluelayer.org/recipe/3085/rusty-nail"},{"id":"3084","title":"MARY  PICKFORD","ingredients":"1/2 ounce rum 1/2 ounce pineapple juice 1 teaspoon grenadine 6 drops maraschino liqueur 1. Fill cocktail shaker with ice. 2. Add rum, pineapple juice, grenadine, and maraschino liqueur. 3. Shake. 4. Strain into a cocktail glass.","directions":"","url":"https://recipe.bluelayer.org/recipe/3084/mary-pickford"},{"id":"3083","title":"KENTUCKY  COCKTAIL","ingredients":"2 ounces bourbon 1 ounce pineapple juice 1. Fill cocktail shaker with ice. 2. Add bourbon and pineapple juice. 3. Shake. 4. Strain into a chilled cocktail glass.","directions":"","url":"https://recipe.bluelayer.org/recipe/3083/kentucky-cocktail"},{"id":"3082","title":"BISHOP","ingredients":"Juice of 1/4 lemon Juice of 1/4 orange 1 teaspoon of powdered sugar Burgundy 1. Fill cocktail shaker with ice. 2. Add juices and powdered sugar. 3. Shake. 4. Strain into a highball glass. 5. Add 2 ice cubes. 6. Fill with burgundy. 7. Stir. 8. Garnish with lemon and orange twists.","directions":"","url":"https://recipe.bluelayer.org/recipe/3082/bishop"},{"id":"3081","title":"BERMUDA  ROSE","ingredients":"1 1/4 ounces dry gin 1/4 ounce apricot liqueur 1/4 ounce grenadine 1. Fill cocktail shaker with ice. 2. Add gin, apricot liqueur, and grenadine. 3. Shake. 4. Strain into a cocktail glass.","directions":"","url":"https://recipe.bluelayer.org/recipe/3081/bermuda-rose"},{"id":"3080","title":"MONTE  CARLO","ingredients":"1 1/2 ounces rye whiskey 1/2 ounce Benedictine 3 or 4 dashes of Angostura bitters 1. Fill cocktail shaker with ice. 2. Add whiskey, Benedictine, and bitters. 3. Shake. 4. Pour into a chilled cocktail glass.","directions":"","url":"https://recipe.bluelayer.org/recipe/3080/monte-carlo"},{"id":"3079","title":"MARGUERITE","ingredients":"3/4 ounce dry vermouth 1 1/2 ounces dry gin 1/4 teaspoon curacao Dash of orange bitters 1. Fill cocktail shaker with ice. 2. Add vermouth, gin, curacao, and bitters. 3. Stir. 4. Strain into a cocktail glass. 5. Garnish with an olive.","directions":"","url":"https://recipe.bluelayer.org/recipe/3079/marguerite"},{"id":"3078","title":"CLOVER  CLUB","ingredients":"1 1/2 ounces dry gin Juice of 1/2 lemon 2 teaspoons grenadine 1 egg white 1. Fill cocktail shaker with ice. 2. Add gin, lemon, grenadine, and egg white. 3. Shake. 4. Strain into a cocktail glass.","directions":"","url":"https://recipe.bluelayer.org/recipe/3078/clover-club"},{"id":"3077","title":"GIN  FIZZ","ingredients":"1 1/2 ounces dry gin 1 tablespoon powdered sugar 3 ounces sour mix 1 ounce club soda 1. Fill cocktail shaker with ice. 2. Add gin, powdered sugar, and sour mix. 3. Shake. 4. Pour above ice into collins glass. 5. Add club soda. 6. Garnish with a cherry and an orange reduce.","directions":"","url":"https://recipe.bluelayer.org/recipe/3077/gin-fizz"},{"id":"3076","title":"Depart  IT  TO  ME","ingredients":"1 ounce gin 1/2 ounce apricot brandy 1/2 ounce dry vermouth 3 dashes lemon juice 3 dashes grenadine 1. Fill cocktail shaker with ice. 2. Add gin, brandy, vermouth, lemon juice, and grenadine. 3. Shake. 4. Strain into a chilled cocktail glass.","directions":"","url":"https://recipe.bluelayer.org/recipe/3076/depart-it-to-me"},{"id":"3075","title":"GIN  RICKEY","ingredients":"1 1/2 ounces gin Juice of 1/2 lime Club soda 1. Fill highball glass with ice. 2. Add gin and lime. 3. Fill with club soda.","directions":"","url":"https://recipe.bluelayer.org/recipe/3075/gin-rickey"},{"id":"3074","title":"ALEXANDER","ingredients":"1 ounce crème de cacao 1 ounce gin 1 ounce heavy cream 1. Fill cocktail shaker with ice. 2. Add crème de cacao, gin, and product. 3. Shake. 4. Strain into a chilled cocktail glass. 5. Garnish with nutmeg.","directions":"","url":"https://recipe.bluelayer.org/recipe/3074/alexander"},{"id":"3073","title":"STINGER","ingredients":"1 1/2 ounces brandy 1/2 ounce white crème de menthe 1. Fill cocktail shaker with ice. 2. Add brandy and crème de menthe. 3. Stir. 4. Strain into a chilled cocktail glass.","directions":"","url":"https://recipe.bluelayer.org/recipe/3073/stinger"},{"id":"3072","title":"ORANGE  BLOSSOM","ingredients":"1 ounce gin 1/2 ounce triple sec 1 1/2 ounces orange juice 1. Fill cocktail shaker with ice. 2. Add gin, triple sec, and orange juice. 3. Shake. 4. Strain into a cocktail glass.","directions":"","url":"https://recipe.bluelayer.org/recipe/3072/orange-blossom"},{"id":"3071","title":"HONEY  BEE","ingredients":"1/2 ounce honey 2 1/2 ounces dim rum 1/2 ounce lemon juice 1. Fill cocktail shaker with ice. 2. Add honey, rum, and lemon juice. 3. Shake. 4. Strain into cocktail glass.","directions":"","url":"https://recipe.bluelayer.org/recipe/3071/honey-bee"},{"id":"3070","title":"RUM  SWIZZLE","ingredients":"Juice of 1 lime 1 teaspoon powdered sugar 2 ounces club soda 2 dashes of Angostura bitters 2 ounces rum 1. Fill a collins glass with shaved ice. 2. Add lime, powdered sugar, and club soda. 3. Stir with a swizzle adhere. 4. Add bitters and rum. 5. Fill with club soda. 6. Serve with swizzle adhere.","directions":"","url":"https://recipe.bluelayer.org/recipe/3070/rum-swizzle"},{"id":"3069","title":"WHISKEY  Bitter","ingredients":"1 ounce whiskey 2 ounces bitter combine 1. Fill a cocktail shaker with ice. 2. Add whiskey and bitter combine. 3. Shake. 4. Strain into a bitter glass. 5. Garnish with a cherry.","directions":"","url":"https://recipe.bluelayer.org/recipe/3069/whiskey-bitter"},{"id":"3068","title":"ROB  ROY","ingredients":"3/4 ounce sweet vermouth 1 1/2 ounces scotch 1. Fill a cocktail shaker with ice. 2. Add vermouth and scotch. 3. Stir. 4. Strain into a cocktail glass.","directions":"","url":"https://recipe.bluelayer.org/recipe/3068/rob-roy"},{"id":"3067","title":"Crimson  Woman","ingredients":"1 1/2 ounces dry gin 1 teaspoon adorable product 1 teaspoon grenadine 1 egg white 1. Fill a cocktail shaker with ice. 2. Add gin, lovable product, grenadine, and egg white. 3. Shake. 4. Strain into a cocktail glass.","directions":"","url":"https://recipe.bluelayer.org/recipe/3067/crimson-woman"},{"id":"3066","title":"SIDECAR","ingredients":"Juice of 1/4 lemon 1 ounce triple sec 1 ounce brandy 1. Fill cocktail shaker with ice. 2. Add lemon, triple sec, and brandy. 3. Strain into cocktail glass.","directions":"","url":"https://recipe.bluelayer.org/recipe/3066/sidecar"},{"id":"3065","title":"MONDAY  Early morning","ingredients":"1 1/2 ounces Fernet Branca 1 1/2 ounces pineapple juice Juice of 1 lime Juice of 1 orange dash of absinthe 1. Fill cocktail shaker with ice. 2. Add Fernet Branca, juices, and absinthe. 3. Shake. 4. Strain into a cocktail glass.","directions":"","url":"https://recipe.bluelayer.org/recipe/3065/monday-early-morning"},{"id":"3064","title":"DUKE","ingredients":"1 egg 1/2 ounce triple sec 1/4 ounce orange juice 1/2 ounce lemon juice 1/4 ounce maraschino liqueur Champagne 1. Fill cocktail shaker with ice. 2. Add egg, triple sec, juices, and maraschino liqueur. 3. Shake. 4. Strain into a delmonico glass. 5. Fill with champagne.","directions":"","url":"https://recipe.bluelayer.org/recipe/3064/duke"},{"id":"3063","title":"ALOHA  BUBBLY","ingredients":"2 ounces pineapple juice 1/2 teaspoon powdered sugar 2 ounces club soda 2 ounces dry white wine Club soda 1. Pour the pineapple juice, powdered sugar, and club soda in a collins glass. 2. Stir. 3. Fill with beaten ice. 4. Add white wine. 5. Fill with club soda. 6. Stir. 7. Garnish with an orange or lemon peel spiral.","directions":"","url":"https://recipe.bluelayer.org/recipe/3063/aloha-bubbly"},{"id":"3062","title":"MANGO  BATIDA","ingredients":"1 ounce orange juice 2 1/4 ounces mango juice 1 1/2 ounces cachaca 1. Pour juices and cachaca into a cocktail shaker. 2. Shake. 3. Pour into highball glass with beaten ice. 4. Stir.","directions":"","url":"https://recipe.bluelayer.org/recipe/3062/mango-batida"},{"id":"3061","title":"CHAMPAGNE  Change","ingredients":"1 egg yolk 1/2 teaspoon sugar 3 ounces champagne 1/4 ounce brandy 1. Fill cocktail shaker with ice. 2. Add egg yolk, sugar, and champagne. 3. Shake. 4. Strain into a cocktail glass. 5. Float brandy on top.","directions":"","url":"https://recipe.bluelayer.org/recipe/3061/champagne-change"},{"id":"3060","title":"MADRAS","ingredients":"1 1/2 ounces vodka 4 ounces cranberry juice 1 ounce orange juice 1. Pour vodka and juices into a highball glass with ice. 2. Garnish with a lime wedge.","directions":"","url":"https://recipe.bluelayer.org/recipe/3060/madras"},{"id":"3058","title":"HAWAIIAN  PUNCH","ingredients":"1/4 ounce crème de almond 1/4 ounce Southern Ease and comfort 1/4 ounce vodka 1/4 ounce pineapple juice 1. Fill a cocktail shaker with ice. 2. Add crème de almond, Southern Ease and comfort, vodka, and pineapple juice. 3. Stir. 4. Strain into a shot glass.","directions":"","url":"https://recipe.bluelayer.org/recipe/3058/hawaiian-punch"},{"id":"3057","title":"AUSSIE  Beach front  BLOND","ingredients":"2 1/4 ounces white rum 2 ounces Cointreau 1 1/2 teaspoon sugar 3/4 ounce lime juice 1 1/4 ounces orange juice Juice of 1 interest fruit 1/4 cup beaten ice 1. Pour rum, Cointreau, juices, and sugar in a blender with ice. 2. Blend until slushy. 3. Pour into a hurricane glass. 4. Garnish with lemon, lime, and orange slices.","directions":"","url":"https://recipe.bluelayer.org/recipe/3057/aussie-beach-front-blond"},{"id":"3056","title":"RUM AND  PINEAPPLE COOLER","ingredients":"2 1/2 ounces gentle rum 2 ounces pineapple juice 1/2 ounce lemon juice 1 teaspoon 151-evidence rum 1 teaspoon sugar Dash Angostura bitters Iced club soda 1. Fill cocktail shaker with ice. 2. Add rums, juices, sugar, and bitters. 3. Shake. 4. Strain into a collins glass. 5. Add splash of club soda and ice to fill glass. 6. Garnish with a spear of pineapple and papaya chunks.","directions":"","url":"https://recipe.bluelayer.org/recipe/3056/rum-and-pineapple-cooler"},{"id":"3055","title":"TEQUILA  Dawn","ingredients":"2 ounces tequila 4 ounces orange juice 1 ounce grenadine 1. Pour tequila into a highball glass with ice. 2. Best with orange juice. 3. Stir. 4. Add grenadine via tilting the glass and pouring down the facet. 5. Garnish with an orange slice and a cherry.","directions":"","url":"https://recipe.bluelayer.org/recipe/3055/tequila-dawn"},{"id":"3054","title":"RUMBAS","ingredients":"1/4 cup new papaya cubes (or chunks) 1/4 cup fresh cantaloupe cubes (or chunks) 3/4 cup pineapple juice 3/4 cup orange juice 6 ounces gentle rum 1 tablespoon grenadine 1. Pour all ingredients into a blender. 2. Fill blender with ice. 2. Blend until slushy. 3. Pour into highball eyeglasses. 4. Garnish with orange slices and cherries. (Serves 4)","directions":"","url":"https://recipe.bluelayer.org/recipe/3054/rumbas"},{"id":"3053","title":"LAVA  Circulation","ingredients":"1 ounce mild rum 1 ounce coconut-flavored rum 2 ounces strawberries 1 ripe banana 2 ounces unsweetened pineapple juice 2 ounces coconut product 1. Pour strawberries and rums into a blender. 2. Mix right up until a soft paste. 3. Pour paste into a hurricane glass. 4. Rinse blender. 5. Add banana, pineapple juice, and coconut product into the blender. 6. Blend until smooth. 7. Bit by bit pour blender add into the hurricane glass.","directions":"","url":"https://recipe.bluelayer.org/recipe/3053/lava-circulation"},{"id":"3052","title":"HAWAIIAN  EYE","ingredients":"1 1/2 ounces bourbon 1 ounce espresso liqueur 1 ounce heavy cream 1/2 ounce vodka 1/2 ounce banana liqueur 1 teaspoon Pernod 1 egg white 3 ounces cracked ice 1. Pour all ingredients into a blender. 2. Mix for 15 seconds. 3. Pour into chilled highball glass. 4. Garnish with a cherry and a pineapple slice.","directions":"","url":"https://recipe.bluelayer.org/recipe/3052/hawaiian-eye"},{"id":"3051","title":"HURRICANE","ingredients":"1 ounce dim rum 1 ounce light rum 1/2 ounce Galliano 3/4 ounce lime juice 1 ounce interest fruit syrup 1 1/2 ounces orange juice 1 1/2 ounces pineapple juice Dash Angostura bitters 1. Fill cocktail shaker with ice. 2. Add rums, Galliano, lime juice, hobby fruit syrup, juices, and bitters. 3. Shake. 4. Strain into a hurricane glass crammed with ice. 5. Garnish with tropical fruit.","directions":"","url":"https://recipe.bluelayer.org/recipe/3051/hurricane"},{"id":"3050","title":"MISTY ISLAND","ingredients":"Juice of 1/2 lemon 1 teaspoon sugar 1 1/2 ounces dry gin Club soda 1. Fill cocktail shaker with cracked ice. 2. Add lemon, sugar, and gin. 3. Shake. 4. Strain into a chilled highball glass. 5. Fill with chilly club soda. 6. Stir. 7. Garnish with mint sprigs.","directions":"","url":"https://recipe.bluelayer.org/recipe/3050/misty-island"},{"id":"3049","title":"SOUTH  SEA  SIREN","ingredients":"1 ounce crème de menthe 1 ounce crème de cacao 1. Layer within over invest in in a cordial glass.","directions":"","url":"https://recipe.bluelayer.org/recipe/3049/south-sea-siren"},{"id":"3048","title":"LEI  OF  THE  HOUR","ingredients":"1 ounce crème de cacao 1 ounce brandy 1 ounce product 1. Layer in over invest in in a cordial glass.","directions":"","url":"https://recipe.bluelayer.org/recipe/3048/lei-of-the-hour"},{"id":"3047","title":"SEA  SERPENT’S  MILK","ingredients":"1 1/2 ounces brandy 1/2 ounce product 1. Pour brandy in a cordial glass. 2. Float product on best.","directions":"","url":"https://recipe.bluelayer.org/recipe/3047/sea-serpent-s-milk"},{"id":"3046","title":"FIJI  BLACKOUT","ingredients":"1 1/2 ounces lime juice 1 ounce light maple syrup 4 ounces dim rum 1. Pour lime juice, maple syrup, and rum into cock- tail shaker. 2. Stir. 3. Pour in 2 champagne eyeglasses loaded with finely crushed ice. (Serves 2)","directions":"","url":"https://recipe.bluelayer.org/recipe/3046/fiji-blackout"},{"id":"3045","title":"GOLDEN  SLIPPER","ingredients":"1 ounce apricot brandy 1 ounce yellow Chartreuse 1 egg yolk 1. Fill cocktail shaker with ice. 2. Add apricot brandy, Chartreuse, and egg yolk. 3. Shake. 4. Strain into a chilled cocktail glass.","directions":"","url":"https://recipe.bluelayer.org/recipe/3045/golden-slipper"},{"id":"3044","title":"Filthy  Mom","ingredients":"1 1/2 ounces brandy 3/4 ounce espresso liqueur 1. Fill outdated-formed glass with ice. 2. Add brandy and espresso liqueur. 3. Stir.","directions":"","url":"https://recipe.bluelayer.org/recipe/3044/filthy-mom"},{"id":"3043","title":"Quiet  VOYAGE","ingredients":"1/2 ounce Galliano 1/2 ounce hobby fruit syrup 2 teaspoons lemon juice 1/2 ounce gentle rum 1/2 egg 1/3 cup crushed ice 1. Pour Galliano, interest fruit syrup, lemon juice, rum, egg fifty percent, and crushed ice into a blender. 2. Add at small tempo for 15 seconds. 3. Pour into a chilled deep saucer champagne glass.","directions":"","url":"https://recipe.bluelayer.org/recipe/3043/quiet-voyage"},{"id":"3042","title":"Purple  SQUIRREL","ingredients":"1 ounce crème de noyaux 1 ounce crème de cacao 3/4 ounce product 1. Fill cocktail shaker with ice. 2. Add crème de noyaux, crème de cacao, and product. 3. Shake. 4. Strain into chilled sugar-rimmed cocktail eyeglasses.","directions":"","url":"https://recipe.bluelayer.org/recipe/3042/purple-squirrel"},{"id":"3041","title":"BANANA  RUM  FRAPPE","ingredients":"1/2 ounce banana liqueur 1/2 ounce mild rum 1/2 ounce orange juice 1. Pour banana liqueur, rum, and orange juice into cocktail shaker. 2. Stir with no ice. 3. Pour above crushed ice within deep saucer champagne glass.","directions":"","url":"https://recipe.bluelayer.org/recipe/3041/banana-rum-frappe"},{"id":"3040","title":"GARZA’S  NIGHTCAP","ingredients":"6 ounces milk 1 ounce espresso liqueur 1 teaspoon powdered sugar 1. heat milk on stove. 2. Add sugar and espresso liqueur. 3. Pour into a espresso mug. 4. Dirt with nutmeg.","directions":"","url":"https://recipe.bluelayer.org/recipe/3040/garza-s-nightcap"},{"id":"3039","title":"BRANDY  ALEXANDER","ingredients":"1/2 ounce crème de cacao 1/2 ounce brandy 1/2 ounce heavy cream 1. Fill cocktail shaker with ice. 2. Add crème de cacao, brandy, and heavy cream. 3. Shake. 4. Strain into a cocktail glass.","directions":"","url":"https://recipe.bluelayer.org/recipe/3039/brandy-alexander"},{"id":"3038","title":"SAMBUCA  FRAPPE","ingredients":"1 ounce sambuca 1/2 ounce espresso liqueur 1. Pour sambuca and espresso liqueur into cocktail shaker. 2. Stir devoid of ice. 3. Fill deep saucer champagne glass with crushed ice. 4. Pour blend over ice.","directions":"","url":"https://recipe.bluelayer.org/recipe/3038/sambuca-frappe"},{"id":"3037","title":"CHOCOLATE  ORANGE FRAPPE","ingredients":"3/4 ounce crème de cacao 3/4 ounce orange juice 1 teaspoon Galliano 1. Pour crème de cacao, orange juice, and Galliano into cocktail shaker. 2. Stir without ice. 3. Pour above beaten ice in deep saucer champagne glass.","directions":"","url":"https://recipe.bluelayer.org/recipe/3037/chocolate-orange-frappe"},{"id":"3036","title":"GIMLET  LIMETINI","ingredients":"4 ounces mystery lime vodka 1/2 teaspoon dry vermouth 1 teaspoon bottled water 1 lime 1. Fill cocktail shaker with ice. 2. Add vodka. 3. Stir. 4. Add vermouth and water. 5. Squeeze in 50 percent of lime. 6. Stir. 7. Strain into a chilled martini glass. 8. Garnish with lime twist.","directions":"","url":"https://recipe.bluelayer.org/recipe/3036/gimlet-limetini"},{"id":"3035","title":"BLUE  MARTINI","ingredients":"3 ounces vodka 1/2 ounce blue curacao Dash Angostura bitters 1. Fifty percent-fill cocktail shaker with ice. 2. Add vodka, curacao, and bitters. 3. Shake. 4. Strain into a chilled martini glass. 5. Garnish with an olive.","directions":"","url":"https://recipe.bluelayer.org/recipe/3035/blue-martini"},{"id":"3034","title":"NEWBURY","ingredients":"1 1/2 ounces gin 1 ounce adorable vermouth 1/4 teaspoon triple sec 1. Fill cocktail shaker with ice. 2. Add gin, vermouth, and triple sec. 3. Shake. 4. Strain into a chilled martini glass. 5. Garnish with a lemon twist.","directions":"","url":"https://recipe.bluelayer.org/recipe/3034/newbury"},{"id":"3033","title":"COWBOY  MARTINI","ingredients":"2 ounces gin 1/2 ounce dry vermouth Dash sugar syrup 1. Fill cocktail shaker with ice. 2. Add gin, vermouth, and sugar syrup. 3. Shake. 4. Strain into a chilled martini glass. 5. Garnish with a floating mint sprig.","directions":"","url":"https://recipe.bluelayer.org/recipe/3033/cowboy-martini"},{"id":"3032","title":"TRUFFLE  MARTINI","ingredients":"3 1/2 ounces cognac Splash lime juice Splash Grand Marnier 7 paper-skinny slices black truffle 1. Fill cocktail shaker with ice. 2. Add cognac, lime juice, and Grand Marnier and 2 slices of black truffle. 3. Shake. 4. Strain into a chilled martini glass. 5. Garnish with being 5 slices of black truffle.","directions":"","url":"https://recipe.bluelayer.org/recipe/3032/truffle-martini"},{"id":"3031","title":"Clean ORLEANS MARTINI","ingredients":"Rinse ORLEANS MARTINI 3 ounces vanilla vodka 1/2 ounce dry vermouth 1/2 ounce Pernod Dash Angostura bitters 1. Fill cocktail shaker with ice. 2. Add vodka, vermouth, Pernod, and bitters. 3. Shake. 4. Strain into a chilled martini glass. 5. Garnish with mint sprig.","directions":"","url":"https://recipe.bluelayer.org/recipe/3031/clean-orleans-martini"},{"id":"3030","title":"MELBA  CHAMPAGNE","ingredients":"1/2 ounce raspberry brandy 4 ounces chilled brut champagne 1 fresh raspberry Raspberry sherbet 1. Pour raspberry brandy into a chilled champagne glass. 2. Add champagne and fresh raspberry. 3. Employ a melon baller to scoop a one ball of sherbet. 4. Float sherbet on top.","directions":"","url":"https://recipe.bluelayer.org/recipe/3030/melba-champagne"},{"id":"3029","title":"KING  COLE","ingredients":"1 cut orange 1 cut pineapple 1/2 teaspoon powdered sugar 2 ounces combined whiskey 2 ice cubes 1. Litter orange, pineapple, and powdered sugar in outdated-formed glass. 2. Add whiskey and ice cubes. 3. Stir perfectly.","directions":"","url":"https://recipe.bluelayer.org/recipe/3029/king-cole"},{"id":"3028","title":"MOSCOW  MULE","ingredients":"1 1/2 ounces vodka Juice of 1/2 lime Ginger beer 1. Pour vodka and lime juice into a copper mug or a collins glass. 2. Add ice cubes. 3. Fill with ginger beer. 4. Stir. 4. Add a twist of lemon peel.","directions":"","url":"https://recipe.bluelayer.org/recipe/3028/moscow-mule"},{"id":"3027","title":"GIN  AND  LIME","ingredients":"1 1/2 ounces gin 1/2 ounce fresh lime juice 1/2 ounce orange juice 1 teaspoon Rose’s lime juice 1. Fill cocktail shaker with ice. 2. Add gin and juices. 3. Shake. 4. Strain into a chilled cocktail glass. 5. Garnish with a lime peel.","directions":"","url":"https://recipe.bluelayer.org/recipe/3027/gin-and-lime"},{"id":"3026","title":"CAIPIRINHA","ingredients":"2 to 3 lime wedges Dash of sugar 3 ounces Brazilian rum 1/2 ounce bitter blend 1. Mash lime wedges with sugar within cocktail shaker. 2. Add ice, rum, and sour mix. 3. Shake. 4. Pour into highball glass. 5. Garnish with lime wedge.","directions":"","url":"https://recipe.bluelayer.org/recipe/3026/caipirinha"},{"id":"3025","title":"NECTARINE  COOLER","ingredients":"2 ounces vodka 3 ounces orange juice 1 teaspoon sugar A lot of ingredients peeled ripe nectarine Lemon-lime soda 1. Fill cocktail shaker with ice. 2. Add vodka, orange juice, sugar, and nectarine. 3. Shake. 4. Strain into a highball glass with ice. 5. Fill with lemon-lime soda. 6. Garnish with nectarine cut.","directions":"","url":"https://recipe.bluelayer.org/recipe/3025/nectarine-cooler"},{"id":"3024","title":"MEXICAN Wedding day","ingredients":"1 1/2 ounces sherry 1 egg 1 teaspoon powdered sugar Get rid of of Tabasco sauce or dash of cayenne pepper 1. Fill cocktail shaker with sherry, egg, powdered sugar, and Tabasco sauce or cayenne pepper. 2. Shake. 3. Strain into a cocktail glass.","directions":"","url":"https://recipe.bluelayer.org/recipe/3024/mexican-wedding-day"},{"id":"3023","title":"ALIEN  SECRETION","ingredients":"1/2 ounce vodka 1/2 ounce melon liqueur 1/2 ounce coconut rum 1/2 ounce pineapple juice 1. Fill a cocktail mixer with ice. 2. Add vodka, melon liqueur, rum, and pineapple juice. 3. Shake. 4. Strain into a shot glass.","directions":"","url":"https://recipe.bluelayer.org/recipe/3023/alien-secretion"},{"id":"3022","title":"DIANA","ingredients":"1 1/2 ounces white crème de menthe 3/4 ounce brandy 1. Pour crème de menthe into an old-fashioned glass. 2. Add crushed ice. 3. Float brandy on top.","directions":"","url":"https://recipe.bluelayer.org/recipe/3022/diana"},{"id":"3021","title":"CAPRI","ingredients":"3/4 ounce crème de cacao 3/4 ounce crème de banana 3/4 ounce light cream 1. Fill cocktail shaker with ice. 2. Add crème de cacao, crème de banana, and product. 3. Shake. 4. Strain into a cordial glass.","directions":"","url":"https://recipe.bluelayer.org/recipe/3021/capri"},{"id":"3020","title":"90210  ICED  TEA","ingredients":"1 ounce bitter combine 1 ounce gin 1 ounce white rum 1 ounce tequila 1 ounce Tia Maria 1 ounce vodka Chilled champagne 1. Pour sour mix, gin, white rum, tequila, Tia Maria, and vodka into a zombie glass. 2. Fill with champagne.","directions":"","url":"https://recipe.bluelayer.org/recipe/3020/90210-iced-tea"},{"id":"3019","title":"CHAM  CHAM","ingredients":"5 ounces champagne 1/2 ounce Chambord Raspberries 1. Pour champagne into a champagne glass. 2. Add Chambord to taste. 3. Float raspberries on best.","directions":"","url":"https://recipe.bluelayer.org/recipe/3019/cham-cham"},{"id":"3018","title":"ROULETTE","ingredients":"1 ounce blue curacao Chilled champagne 1. Pour curacao into a champagne flute. 2. Fill with champagne. 3. Garnish with a mint sprig.","directions":"","url":"https://recipe.bluelayer.org/recipe/3018/roulette"},{"id":"3017","title":"RITZ  FIZZ","ingredients":"Dash of amaretto Dash of blue curacao Dash of lemon juice Champagne 1. Add the dashes of amaretto, curacao, and lemon juice in a champagne flute. 2. Fill with champagne.","directions":"","url":"https://recipe.bluelayer.org/recipe/3017/ritz-fizz"},{"id":"3016","title":"BARBOTAGE OF CHAMPAGNE","ingredients":"Dash of Angostura bitters 1/2 teaspoon sugar dash of lemon juice Chilled champagne Orange peel 1. Develop bitters, sugar, and lemon juice in a collins glass. 2. Fill the glass 50%-complete with beaten ice. 3. Fill with champagne. 4. Add orange peel.","directions":"","url":"https://recipe.bluelayer.org/recipe/3016/barbotage-of-champagne"},{"id":"3015","title":"Dying Within just THE AFTERNOON","ingredients":"Dying in THE AFTERNOON 1 1/2 ounces Pernod Chilled champagne 1. Pour Pernod into a chilled champagne glass. 2. Fill with champagne.","directions":"","url":"https://recipe.bluelayer.org/recipe/3015/dying-within-just-the-afternoon"},{"id":"3014","title":"SCOTCH  ROYALE","ingredients":"1 sugar dice 1 1/2 ounces scotch Dash of Angostura bitters Chilled champagne 1. Position sugar dice in a champagne flute. 2. Add scotch and bitters. 3. Fill with champagne.","directions":"","url":"https://recipe.bluelayer.org/recipe/3014/scotch-royale"},{"id":"3013","title":"ROYAL  SCREW","ingredients":"2 ounces cognac 2 ounces orange juice Chilled champagne 1. Pour cognac into a champagne glass. 2. Add orange juice. 3. Stir carefully. 4. Top with champagne.","directions":"","url":"https://recipe.bluelayer.org/recipe/3013/royal-screw"},{"id":"3012","title":"TORPEDO  COCKTAIL","ingredients":"1 1/2 ounces apple brandy 3/4 ounce brandy 1 to 2 dashes gin 1. Fill cocktail shaker with ice. 2. Add brandies and gin. 3. Shake. 4. Strain into a chilled cocktail glass.","directions":"","url":"https://recipe.bluelayer.org/recipe/3012/torpedo-cocktail"},{"id":"3011","title":"SINGAPORE  SLING","ingredients":"Juice of 1/2 lemon 1 teaspoon powdered sugar 2 ounces gin Club soda 1/2 ounce cherry-flavored brandy 1. Fill cocktail shaker with ice. 2. Add lemon, powdered sugar, gin, club soda, and brandy. 3. Shake. 4. Strain into a collins glass. 5. Add ice cubes. 6. Fill with club soda. 7. Float cherry-flavored brandy on final. 8. Garnish with end result in period and serve with a straw.","directions":"","url":"https://recipe.bluelayer.org/recipe/3011/singapore-sling"},{"id":"3010","title":"MILLIONAIRE","ingredients":"1 1/2 ounces bourbon 1/2 ounce Pernod 2 or 3 dashes curacao 2 or 3 dashes of grenadine 50 percent of an egg white 1. Fill cocktail shaker with ice. 2. Add bourbon, Pernod, curacao, grenadine, and egg white. 3. Shake. 4. Strain into a chilled cocktail glass.","directions":"","url":"https://recipe.bluelayer.org/recipe/3010/millionaire"},{"id":"3009","title":"FRENCH  WENCH","ingredients":"2 ounces crimson Dubonnet Ginger ale 1. Pour Dubonnet in a highball glass with ice. 2. Add ginger ale. 3. Garnish with lime squeeze.","directions":"","url":"https://recipe.bluelayer.org/recipe/3009/french-wench"},{"id":"3008","title":"ROBERT  E.  LEE  COOLER","ingredients":"1/2 teaspoon sugar 2 ounces club soda 3/4 ounce lime juice 1/4 ounce pastis 1 1/2 ounces gin Ginger ale 1. Dissolve sugar within club soda in a collins glass. 2. Add ice. 3. Combine lime juice, pastis, and gin. 4. Fill with ginger ale. 5. Garnish with lemon and orange spirals.","directions":"","url":"https://recipe.bluelayer.org/recipe/3008/robert-e-lee-cooler"},{"id":"3007","title":"Early morning  FIZZ","ingredients":"2 ounces put together whiskey 1/2 egg white 1/2 ounce lemon juice 1 teaspoon sugar 1/2 teaspoon Pernod Chilled club soda 1. Fill cocktail shaker with ice. 2. Add whiskey, egg white, lemon juice, sugar, and Pernod. 3. Shake. 4. Strain into a tall glass. 5. Add splash of soda 6. Fill glass with ice. 7. Stir.","directions":"","url":"https://recipe.bluelayer.org/recipe/3007/early-morning-fizz"},{"id":"3006","title":"GINGER  FIZZ","ingredients":"1 ounce lemon juice 1 teaspoon sugar 1 1/2 ounces gin Ginger ale 1. Fill cocktail shaker with ice. 2. Add lemon juice, sugar, and gin. 3. Shake. 4. Strain into a highball glass with ice. 5. Fill with ginger ale.","directions":"","url":"https://recipe.bluelayer.org/recipe/3006/ginger-fizz"},{"id":"3005","title":"BULLDOG  HIGHBALL","ingredients":"1 1/4 ounces orange juice 2 ounces gin Ginger ale 1. Produce orange juice and gin in a highball glass with ice. 2. Fill with ginger ale.","directions":"","url":"https://recipe.bluelayer.org/recipe/3005/bulldog-highball"},{"id":"3004","title":"CHAMPAGNE  SHERBET PUNCH","ingredients":"The punch that contains unveiled a thousand nuptials. 24 ounces chilled pineapple juice 2 ounces lemon juice 1 quart pineapple sherbet 1/5 chilled champagne 1. Pour juices into a punch bowl. 2. Add sherbet specifically earlier to serving. 3. Add champagne. 4. Stir. (Serves 20)","directions":"","url":"https://recipe.bluelayer.org/recipe/3004/champagne-sherbet-punch"},{"id":"3003","title":"Glowing STRAWBERRY MIMOSA","ingredients":"2 ounces orange juice 2 ounces strawberries 1/2 ounce strawberry syrup 4 ounces champagne 1. Combine orange juice, strawberries, and strawberry syrup in a blender right up until smooth. 2. Pour into a cocktail glass. 3. Top with champagne. 4. Garnish with a strawberry and an orange slice.","directions":"","url":"https://recipe.bluelayer.org/recipe/3003/glowing-strawberry-mimosa"},{"id":"3002","title":"OJEN  COCKTAIL","ingredients":"2 1/2 ounces Ojen 2 dashes Peychaud bitters 1. Fill cocktail shaker with ice. 2. Add Ojen and bitters. 3. Stir. 4. Strain into cocktail glass.","directions":"","url":"https://recipe.bluelayer.org/recipe/3002/ojen-cocktail"},{"id":"3001","title":"OJEN  FRAPPE","ingredients":"1 ounce Ojen 1/3 ounce sugar syrup 1. Fill cocktail shaker with ice. 2. Add Ojen and sugar syrup. 3. Shake. 4. Pour into a highball glass.","directions":"","url":"https://recipe.bluelayer.org/recipe/3001/ojen-frappe"},{"id":"3000","title":"APRICOT Product SPRITZ","ingredients":"6 ounces milk 4 ounces apricot nectar 2 tablespoons apricot flavored brandy Glowing wine 1. Fill chilled cocktail shaker with milk, apricot nec- tar, and apricot flavored brandy. 2. Stir until soft. 3. Pour into 6 crimson wine eyeglasses. 4. Add equivalent levels of wine into each glass. (Serves 6)","directions":"","url":"https://recipe.bluelayer.org/recipe/3000/apricot-product-spritz"},{"id":"2999","title":"FRAISE  FIZZ","ingredients":"1 1/2 ounces gin 1 ounce fraise liqueur 1/2 ounce new lemon juice 1 teaspoon sugar Club soda 1. Fill cocktail shaker with ice. 2. Add gin, fraise liqueur, lemon juice, and sugar. 3. Shake. 4. Strain into a highball glass. 5. Fill with ice. 6. Top with soda. 7. Garnish with a lemon twist and a strawberry.","directions":"","url":"https://recipe.bluelayer.org/recipe/2999/fraise-fizz"},{"id":"2998","title":"PINEAPPLE  COOLER","ingredients":"2 ounces pineapple juice 1/2 teaspoon powdered sugar 2 ounces club soda 2 ounces dry white wine Ginger ale 1. Pour pineapple juice, powdered sugar, and club soda in a highball glass. 2. Stir. 3. Fill glass with cracked ice. 4. Add white wine. 5. Fill with ginger ale. 6. Garnish with lemon and orange peel spirals or pineapple chunks.","directions":"","url":"https://recipe.bluelayer.org/recipe/2998/pineapple-cooler"},{"id":"2997","title":"Could possibly  BLOSSOM  FIZZ","ingredients":"1 teaspoon grenadine 1/2 ounce lemon juice 1 ounce club soda 2 ounces Punsch 1. Fill cocktail shaker with ice. 2. Add grenadine, lemon juice, club soda, and Punsch. 3. Shake. 4. Strain into an aged-formed glass. 5. Top with soda.","directions":"","url":"https://recipe.bluelayer.org/recipe/2997/could-possibly-blossom-fizz"},{"id":"2996","title":"CITRONELLA  COOLER","ingredients":"For a certain mosquito-absolutely free brunch. 1 ounce citrus vodka Dash of lime juice 2 ounces chilled lemonade 1 ounce chilled cranberry juice 1. Develop vodka, lime juice, lemonade, and cranberry juice in a collins glass. 2. Top with a Squeeze new lime.CITRONELLA COOLER For a certain mosquito-absolutely free brunch. 1 ounce citrus vodka Dash of lime juice 2 ounces chilled lemonade 1 ounce chilled cranberry juice 1. Develop vodka, lime juice, lemonade, and cranberry juice in a collins glass. 2. Top with a Squeeze new lime.","directions":"","url":"https://recipe.bluelayer.org/recipe/2996/citronella-cooler"},{"id":"2995","title":"POLYNESIAN ME UP","ingredients":"4 ounces pineapple juice 1 1/2 ounces vodka 1/2 teaspoon curry powder 1/2 teaspoon lemon juice 1 tablespoon product 2 dashes Tabasco sauce 4 ounces crushed ice 1. Pour all ingredients into a blender. 2. Combine for 10 seconds on high pace. 3. Pour into a chilled aged-shaped glass. 4. Dirt with cayenne pepper.","directions":"","url":"https://recipe.bluelayer.org/recipe/2995/polynesian-me-up"},{"id":"2994","title":"BRANDIED  Convert","ingredients":"1 ounce brandy 1 ounce apricot flavored brandy 1 lower egg 1 teaspoon sugar 1. Fill cocktail shaker with ice. 2. Add brandies, egg, and sugar. 3. Shake. 4. Strain into a chilled delmonico glass. 5. Dirt with nutmeg. 8. MADEIRA MINT Switch","directions":"","url":"https://recipe.bluelayer.org/recipe/2994/brandied-convert"},{"id":"2993","title":"BLOODY  BULL","ingredients":"10 1/2 ounces consommé 24 ounces tomato juice 3 tablespoons lemon juice 2 tablespoons Worcestershire sauce 1 teaspoon celery salt 1 teaspoon garlic salt 2 teaspoons salt 9 ounces vodka 1. Mix all ingredients in a pitcher. 2. Serve in highball eyeglasses with ice. (Serves 6)","directions":"","url":"https://recipe.bluelayer.org/recipe/2993/bloody-bull"},{"id":"2992","title":"VODKA  MINT","ingredients":"6 ounces frozen limeade 6 ounces vodka 17 mint leaves 1. Mix limeade, vodka, and mint leaves with more than enough ice to fill blender. 2. Mix at utmost pace right up until slushy. Pour into cocktail eyeglasses. 4. Best with slender slices of lime and mint leaves. (Serves 4)","directions":"","url":"https://recipe.bluelayer.org/recipe/2992/vodka-mint"},{"id":"2991","title":"PEACH  FUZZ","ingredients":"3 ripened peaches 6 ounces red lemonade 6 ounces vodka Ice cubes to fill blender 1. Put peaches, red lemonade, vodka, and ice in a blender. 2. Blend until iced is crushed. 3. House within freezer for 4 several hours. 4. Scoop into highball eyeglasses. (Serves 6)","directions":"","url":"https://recipe.bluelayer.org/recipe/2991/peach-fuzz"},{"id":"2990","title":"BLOODY  MARY","ingredients":"1 1/2 ounces vodka (or peppered vodka for spice) 3 ounces tomato juice 1/2 ounce lemon juice Dash or 2 Tabasco sauce Dash or 2 Worcestershire sauce Pinch of celery salt Pinch of pepper Dab of horseradish 1. Chill a cocktail shaker. 2. Add vodka, tomato juice, lemon juice, Tabasco sauce, and Worcestershire sauce. 3. Add salt, pepper, and horseradish to taste. 4. Pour into a chilled collins glass or beer mug. 5. Garnish with a lime reduce or a celery stalk. Much too favored as garnishes: pickled green beans, okra pods, and garlic crammed olives.","directions":"","url":"https://recipe.bluelayer.org/recipe/2990/bloody-mary"},{"id":"2964","title":"Orange Cinnamon Espresso","ingredients":"1/4 c ground espresso 1 tb Grated orange peel 1/2 ts Vanilla extract 1 1/2 Cinnamon sticks","directions":"Desired destination espresso and orange peel in blender or foodstuff processor equipped with metal blade. With processor jogging, add vanilla. Close and scrape facets of container with a spatula. Technique 10 seconds for a longer period. Location mix in a small bowl and stir inside cinnamon sticks. Shop in fridge Yields: Mixture for 8 6 ounce servings","url":"https://recipe.bluelayer.org/recipe/2964/orange-cinnamon-espresso"},{"id":"2963","title":"Dublin Aspiration","ingredients":"1 tb Fast espresso 1 1/2 tb Quick warm chocolate 1/2 oz Irish cream liqueur 3/4 c Boiling water 1/4 c whipped cream","directions":"In an Irish espresso glass, position all ingredients unless for the whipped cream. Stir until properly put together, and garnish with whipped cream.","url":"https://recipe.bluelayer.org/recipe/2963/dublin-aspiration"},{"id":"2962","title":"Meal Bash Espresso","ingredients":"3 c Exceptionally sizzling decaffeinated Espresso -- quick O.K. 2 tb Sugar 1/4 c Rum -- mild OR darkish","directions":"Add incredibly sizzling espresso, sugar and rum in heated pot. Would make 4-6 demitasse for 4-6. Double as necessary.","url":"https://recipe.bluelayer.org/recipe/2962/meal-bash-espresso"},{"id":"2961","title":"Di Saronno Espresso","ingredients":"1 oz Di saronno amaretto 8 fl Espresso Whipped cream","directions":"Mixture Di Saronno Amaretto with espresso, then best with whipped cream. serve within Irish Espresso mug.","url":"https://recipe.bluelayer.org/recipe/2961/di-saronno-espresso"},{"id":"2960","title":"Creamy Irish Espresso","ingredients":"1/3 c Irish cream liqueur 1 1/2 c freshly brewed espresso 1/4 c Hefty product, a little sweetened and whipped, optional","directions":"Divide the liqueur and espresso between 2 mugs. top with poufs of whipped cream if preferred. serve at when.","url":"https://recipe.bluelayer.org/recipe/2960/creamy-irish-espresso"},{"id":"2959","title":"Chocolate Mint Espresso","ingredients":"1/3 c ground espresso 1 ts Chocolate extract 1/2 ts Mint extract 1/4 ts Vanilla extract","directions":"Destination espresso in a blender or food items processor. in a cup, add extracts. With processor managing, add extracts. Protect against and scrape facets of container with spatula. Course of action 10 seconds extended. Keep in fridge. Produce: mixture for 8 6-ounce servings","url":"https://recipe.bluelayer.org/recipe/2959/chocolate-mint-espresso"},{"id":"2958","title":"Chocolate Almond Espresso","ingredients":"1/3 c ground espresso ¼ ts freshly ground nutmeg ½ ts Chocolate extract ½ ts Almond extract ¼ c Toasted almonds, chopped","directions":"Treatment nutmeg and espresso, add extracts. Treatment 10 seconds more time. Location in bowl and stir in almonds. Retail outlet in fridge. Makes 8 6 ounce servings. To brew: House blend in filter of an automated drip espresso manufacturer. add 6 cups water and brew","url":"https://recipe.bluelayer.org/recipe/2958/chocolate-almond-espresso"},{"id":"2957","title":"Cardamom-spiced Espresso","ingredients":"3/4 c ground Espresso 2 2/3 c Water Ground Cardamom 1/2 c Sweetened Condensed Milk","directions":"Applying stages sure, brew espresso in a drip-structure espresso producer or percolator. Pour into 4 cups. To each individual serving, add a dash of ground cardamom and regarding 2 tablespoons of the condensed milk; stir to mix.","url":"https://recipe.bluelayer.org/recipe/2957/cardamom-spiced-espresso"},{"id":"2956","title":"Cappuccino Shake","ingredients":"1 c Skim milk 1 1/2 ts Prompt espresso 2 pk synthetic sweetener 2 dr Brandy or rum flavouring 1 ds Cinnamon","directions":"In a blender, blend milk, espresso, sweetener and extract. mix till espresso is dissolved. serve with a dash of cinnamon. For a warm consume, pour into a mug and warm in a microwave.","url":"https://recipe.bluelayer.org/recipe/2956/cappuccino-shake"},{"id":"2955","title":"Cappuccino Orange","ingredients":"1/3 c Powdered non-dairy creamer 1/3 c Sugar 1/4 Dry immediate espresso 1 Or 2 orange challenging candies (crushed) How To: Add all ingredients with each other in mixer. mixture 1 Tb with 3/4 cup scorching water. Retail store in airtight jar.","directions":"","url":"https://recipe.bluelayer.org/recipe/2955/cappuccino-orange"},{"id":"2954","title":"Cajun Espresso","ingredients":"3 c Scorching Durable Espresso 6 tb Molasses 6 tb Darkish Rum (If preferred) whipped cream Nutmeg (freshly ground)","directions":"Blend espresso and molasses in a saucepan. heat, stirring, until molasses is dissolved and espresso is rather scorching. Do not permit to boil. If preferred Area 1 Tbls. rum in each individual mug. add Espresso. top with whipped cream; sprinkle with nutmeg. Do not stir just before ingesting.","url":"https://recipe.bluelayer.org/recipe/2954/cajun-espresso"},{"id":"2953","title":"Caffe Di Cioccolata","ingredients":"1/4 c Fast coffee 1/4 c Instantaneous cocoa 2 c Boiling water Whipped cream Finely shredded orange peel or ground cinnamon","directions":"Mix espresso and cocoa. add boiling water and stir to dissolve. Pour into demitasse cups. top every serving with whipped cream and shredded orange peel. Serves 6 to 7.","url":"https://recipe.bluelayer.org/recipe/2953/caffe-di-cioccolata"},{"id":"2952","title":"Vienna Glance-alike","ingredients":"1/2 c Immediate espresso 2/3 c Sugar 2/3 c Non-weight dry milk 1/2 ts Cinnamon 1 pn Cloves 1 pn Allspice 1 pn Nutmeg","directions":"Mixture in blender right up until exceptionally fantastic powder. Seek the services of 2 teaspoons for every cup","url":"https://recipe.bluelayer.org/recipe/2952/vienna-glance-alike"},{"id":"2951","title":"Arabian Espresso","ingredients":"1/2 litre (around 1 pint) water 3 tablespoons espresso 3 tablespoons (or a lot more) sugar 1/4 teaspoon cinnamon 1/4 teaspoon Cardamom 1 teaspoon vanilla or vanilla sugar","directions":"Mixture all ingredients in a saucepan and warm until foam gathers on top. Do not move for the duration of a filter. Stir it up ahead of you serve it.","url":"https://recipe.bluelayer.org/recipe/2951/arabian-espresso"},{"id":"2948","title":"Mango Shake","ingredients":"1 quart finish weight milk 2 cups lovable mango pulp 1/2 cup sugar Treatment: Peel the mangoes and independent the pulp versus the seed. Pour milk into a mixer/electric powered Blender/foods processor and add the mango pulp and sugar. Combine right up until the mango pulp is properly merged with the milk providing a light yellow shade. Chill and serve.","directions":"","url":"https://recipe.bluelayer.org/recipe/2948/mango-shake"},{"id":"2941","title":"Astounding Spinach Mango Smoothie","ingredients":"-2 Cups of Water -2 Mangos -1 Cup of Spinach -1 dash of Lemon Juice","directions":"","url":"https://recipe.bluelayer.org/recipe/2941/astounding-spinach-mango-smoothie"},{"id":"2940","title":"Nutritious Banana and Kale Smoothie","ingredients":"-1 Cup of water -2 Bananas -1 Cup of Kale -1 dash of Lemon Juice","directions":"","url":"https://recipe.bluelayer.org/recipe/2940/nutritious-banana-and-kale-smoothie"},{"id":"2939","title":"Strawberry Coconut Almond Smoothie","ingredients":"8-10 tiny frozen strawberries 3 fresh strawberries 1 c. coconut milk 1 t. almond butter 1 t. honey","directions":"","url":"https://recipe.bluelayer.org/recipe/2939/strawberry-coconut-almond-smoothie"},{"id":"2938","title":"Pumpkin Spice Smoothie","ingredients":"1/3 can of Pumpkin 1 c. almond milk (vanilla) 1-2 t. cinnamon 1 egg 1 ½ scoops vanilla whey protein 7-9 ice cubes","directions":"","url":"https://recipe.bluelayer.org/recipe/2938/pumpkin-spice-smoothie"},{"id":"2937","title":"Creamy Coconut Macacado Smoothie","ingredients":"1/2 c. water 1/4 c. ice 4 T. avocado 1 very little banana 3/8 c. macadamias 10 T. shredded coconut","directions":"","url":"https://recipe.bluelayer.org/recipe/2937/creamy-coconut-macacado-smoothie"},{"id":"2936","title":"Buttery Espresso Smoothie","ingredients":"1 c. espresso, chilly 1/4 c. avocado 2 huge egg yolks 1 T. coconut palm sugar 1/4 c. ice 2 T. coconut oil, melted","directions":"","url":"https://recipe.bluelayer.org/recipe/2936/buttery-espresso-smoothie"},{"id":"2935","title":"Chocolate, Spinach, & Mint Smoothie","ingredients":"8oz coconut milk Handful spinach 8 heavy mint leaves T. dried cranberries 2oz walnuts 1 t. cocoa powder Dash of coconut flakes","directions":"","url":"https://recipe.bluelayer.org/recipe/2935/chocolate-spinach-mint-smoothie"},{"id":"2934","title":"Pumpkin Banana Bread Smoothie","ingredients":"1 c. cultured coconut milk 1/4 c. ice 2 T. pumpkin 1 low banana 1 T. shredded coconut 4 t. cinnamon","directions":"","url":"https://recipe.bluelayer.org/recipe/2934/pumpkin-banana-bread-smoothie"},{"id":"2929","title":"Pores and skin Cleansing Juice","ingredients":"1 cucumber 4 stalks celery 1 to 2 apples (based on most popular sweetness) Go all ingredients for the duration of a juicer. Consume routinely.","directions":"","url":"https://recipe.bluelayer.org/recipe/2929/pores-and-skin-cleansing-juice"},{"id":"2925","title":"Chocolate Mint Espresso Float","ingredients":"1/2 c Warm espresso 2 tb Crème de cacao liqueur 1 Scoop Mint chocolate chip ice cream","directions":"For each individual serving add 1/2 cup espresso and 2 tablespoons liqueur. Final with scoop of ice cream.","url":"https://recipe.bluelayer.org/recipe/2925/chocolate-mint-espresso-float"},{"id":"2924","title":"Espresso Soda","ingredients":"3 c Chilled double-strength espresso 1 tb Sugar 1 c 50% and 50 percent 4 Scoops (1 pint) espresso ice cream 3/4 c Chilled club soda Sweetened whipped cream, 4 Maraschino cherries, Chocolate curls or cocoa, for garnish, optional","directions":"Blend the espresso and sugar add in the 50% and fifty percent fill 4 soda eyeglasses midway with the espresso blend, add a scoop of ice cream and fill the eyeglasses with soda. Garnish as preferred with whipped cream, cherries, chocolate curls or cocoa","url":"https://recipe.bluelayer.org/recipe/2924/espresso-soda"},{"id":"2923","title":"Bailey's Irish Cappuccino","ingredients":"3 oz Bailey's Irish Product 5 oz Sizzling espresso Dessert topping, pressurized 1 ds Nutmeg","directions":"Pour Bailey's Irish Product into a espresso mug. Fill with sizzling black espresso. top with a solitary spray of dessert topping. Dirt dessert topping with a dash of nutmeg.","url":"https://recipe.bluelayer.org/recipe/2923/baileys-irish-cappuccino"},{"id":"2911","title":"Carrocado Smoothie","ingredients":"1 c. carrot juice 1/2 medium avocado 1/2 c. ice","directions":"","url":"https://recipe.bluelayer.org/recipe/2911/carrocado-smoothie"},{"id":"2910","title":"Strawberry Banana Watermelon Smoothie","ingredients":"1/4 c. water 4/5 c. diced watermelon 1/2 c. sliced strawberries 1/2 medium banana 1/4 c. ice","directions":"","url":"https://recipe.bluelayer.org/recipe/2910/strawberry-banana-watermelon-smoothie"},{"id":"2905","title":"Creamy Iced Espresso","ingredients":"1 c Chilled brewed espresso, produced double-strength 2 tb Confectioners' sugar (rounded tablespoons) 3 c Chopped ice","directions":"Add the espresso, sugar, and ice, and mixture till creamy.","url":"https://recipe.bluelayer.org/recipe/2905/creamy-iced-espresso"},{"id":"2904","title":"Pluto Espresso","ingredients":"12 oz fresh ground espresso, if possible chocolate mint, or swiss chocolate 2 oz Or additional 151 Rum 1 High scoop whipped cream 1 oz Haagen-Dazs Liqueur or Baileys Irish Product 2 tb Chocolate syrup","directions":"Rinse grind the espresso. We seek the services of possibly the Swiss chocolate or the chocolate mint espresso. Brew. In a large mug, put the 2+ oz of 151 rum in the backside (consist of a small to taste look at if you Desire!). Pour the incredibly hot espresso into the mug 3/4 of the direction up. add the HagenDaz or Bailey's Irish Product. Stir. Best with the new whipped cream and drizzle chocolate syrup","url":"https://recipe.bluelayer.org/recipe/2904/pluto-espresso"},{"id":"2900","title":"Blueberry Cleansing Salad Dressing","ingredients":"½ cup blueberries (new or frozen) ¾ cup chilly-pressed flax seed oil (deliver certainly it is refrigerated) ⅓ cup apple cider vinegar (with sediment in the bottom—pur- chase at a health and fitness foods keep) Dash of Celtic sea salt (Celtic sea salt is a wet, greyish-colored salt that involves dozens of minerals, not accurately sodium. It is not the very same as sea salt. I advocate getting Celtic sea salt anytime you would naturally employ the service of salt.) 1 tablespoon organic maple syrup Mix with a hand mixer or whisk jointly. If whisking ingredients jointly, mash the blueberries with a fork. Pour over blended baby vegetables for the reason that they consist of the largest therapeutic qualities of distinctive designs of lettuce.","directions":"","url":"https://recipe.bluelayer.org/recipe/2900/blueberry-cleansing-salad-dressing"},{"id":"2898","title":"Increase & Glow Smoothie","ingredients":"3 c. non-dairy milk 2 ripe bananas 1-1/2 seedless navel oranges, peeled 2-1/2 c. frozen mango chunks Shredded coconut, for garnish (optional)","directions":"","url":"https://recipe.bluelayer.org/recipe/2898/increase-glow-smoothie"},{"id":"2891","title":"Iced Mochacchino","ingredients":"1/2 c Brewed coffee, chilled 6 tb Chocolate syrup 1 tb Sugar 1/2 c Milk 1 c Vanilla ice cream or frozen yogurt 1/4 c heavy cream, softly whipped","directions":"Cinnamon, chocolate curls or cocoa powder for garnish Level the coffee, chocolate syrup, sugar and milk in a blender, and mix to blend. add the ice cream or yogurt, and add until smooth. Pour blend into 2 chilled eyeglasses, and final each with whipped cream and chocolate Curls or a dusting of the cinnamon or cocoa.","url":"https://recipe.bluelayer.org/recipe/2891/iced-mochacchino"},{"id":"2889","title":"Hangover Smoothie Smoothie","ingredients":"2 frozen bananas, sliced 4 very little dates, pitted 1 T. peanut butter 1 T. chia seeds 1/2 c. non-dairy milk 1/4 c. water","directions":"","url":"https://recipe.bluelayer.org/recipe/2889/hangover-smoothie-smoothie"},{"id":"2879","title":"Citrus Cleansing Juice","ingredients":"1 orange 1 grapefruit ½ lemon 1 cup water Juice all citrus ingredients in a citrus juicer. In its place, peel and juice in a classic juicer. Add water and consume routinely.","directions":"","url":"https://recipe.bluelayer.org/recipe/2879/citrus-cleansing-juice"},{"id":"2878","title":"Enzyme  Power  Healing  Smoothie","ingredients":"1 cup chopped papaya 1 cup chopped fresh pineapple (not canned) 1 frozen banana Mix with most popular total of water in a blender and mixture to preferred smoothie regularity.","directions":"","url":"https://recipe.bluelayer.org/recipe/2878/enzyme-power-healing-smoothie"},{"id":"2866","title":"One more Irish Espresso","ingredients":"1 c Espresso [durable &amp; black] 1 1/2 oz Irish whisky 1 ts Sugar 1 tb whipped cream","directions":"Add espresso, sugar, and whiskey in a large mug or cup. Microwave on superior [100%] until warm 1 to 2 min. and top with the whipped cream.","url":"https://recipe.bluelayer.org/recipe/2866/one-more-irish-espresso"},{"id":"2864","title":"Herb Cleansing Salad Dressing","ingredients":"¾ cup chilly-pressed flax seed oil (deliver certain it is refrigerated) ⅓ cup apple cider vinegar (with sediment in the bottom—pur- chase at a exercise foods retailer) ½ teaspoon Celtic sea salt ½ teaspoon basil ½ teaspoon thyme ½ teaspoon oregano dash of cayenne pepper Whisk all ingredients alongside one another. Or stage in a jar and shake nicely. Pour over fresh new mesclun salad vegetables (blended baby veggies).","directions":"","url":"https://recipe.bluelayer.org/recipe/2864/herb-cleansing-salad-dressing"},{"id":"2859","title":"Danish Espresso","ingredients":"8 c Scorching espresso 1 c Darkish rum 3/4 c Sugar 2 Cinnamon sticks 12 Cloves (full)","directions":"In a amazingly higher hefty saucepan, add all the ingredients, address and hold on small warm for around 2 several hours. serve within espresso mugs.","url":"https://recipe.bluelayer.org/recipe/2859/danish-espresso"},{"id":"2855","title":"Clenzyme Juice","ingredients":"½ pineapple, outer pores and skin eradicated (juice the main as perfectly as the flesh) 1 1-inch piece of ginger Go all ingredients during a juicer. Dilute with all-natural water to taste. Consume automatically.","directions":"","url":"https://recipe.bluelayer.org/recipe/2855/clenzyme-juice"},{"id":"2854","title":"Blood Purifier Tea","ingredients":"In a jar: ¼ cup peppermint ¼ cup ginger ¼ cup earth artichoke Add one teaspoon of the blend (for every cup of tea) to a tea strainer or tea ball. Pour boiling water in excess of the tea strainer and allow sit for five minutes. Sweeten with one to a few drops of stevia for each cup (if most popular).","directions":"","url":"https://recipe.bluelayer.org/recipe/2854/blood-purifier-tea"},{"id":"2853","title":"Pumpkin Pie Smoothie","ingredients":"3/4 c. canned pumpkin 1/2 c. canned finish weight coconut milk 1/2 c. water 1 c. crushed ice 1-2 t. honey or maple syrup 1 t. ground cinnamon 1/2 t. pumpkin pie spice 1/2 t. ground nutmeg","directions":"","url":"https://recipe.bluelayer.org/recipe/2853/pumpkin-pie-smoothie"},{"id":"2852","title":"Wintertime Green Smoothie","ingredients":"3 c. chopped kale 2 diced pears 1/2 c. fresh cilantro 1 diced &amp; peeled cucumber 2 in. fresh new ginger root 2 T. hemp seed 2 T. coconut oil 1 c. water 1-2 c. ice","directions":"","url":"https://recipe.bluelayer.org/recipe/2852/wintertime-green-smoothie"},{"id":"2851","title":"Very good Pumpkin Banana Smoothie","ingredients":"-1/2 Banana -1 Teaspoon of Flaxseed -3/4 Cup of Unsweetened Almond of Coconut Milk -1/3 Cup of Pumpkin Puree -1 ½ Tablespoons Maple Syrup or Honey -1/4 Teaspoon of Cinnamon -1/4 Teaspoon of Nutmeg","directions":"","url":"https://recipe.bluelayer.org/recipe/2851/very-good-pumpkin-banana-smoothie"},{"id":"2844","title":"Louisiana Restaurant Au Lait","ingredients":"2 c Milk Sugar 1 c Louisiana espresso with chicory","directions":"Put milk in saucepan; convey to a boil. Pour incredibly hot freshly brewed espresso and milk at the same time into cups; sweeten with sugar to taste.","url":"https://recipe.bluelayer.org/recipe/2844/louisiana-restaurant-au-lait"},{"id":"2843","title":"Flavoured Coffees","ingredients":"1/4 c Powder non-dairy creamer 1/3 c Sugar 1/4 c Dry instantaneous espresso 2 TB cocoa","directions":"House all ingredients in mixer, combat at large until effectively mixed. Shop in air limited jar add 1 1/2 TBS mixture with 3/4 cup very hot water.","url":"https://recipe.bluelayer.org/recipe/2843/flavoured-coffees"},{"id":"2842","title":"Selfmade Espresso Liqueur","ingredients":"4 c Sugar 1/2 c Fast espresso 3 c;Water 1/4 ts Salt 1 1/2 c Vodka, higher-evidence 3 tb Vanilla","directions":"Mix sugar and water; boil until sugar dissolves. Avert warm to simmer &amp; simmer 1 hour. Make it possible for Great. Stir in vodka &amp; vanilla. Pour up.","url":"https://recipe.bluelayer.org/recipe/2842/selfmade-espresso-liqueur"},{"id":"2841","title":"Simple Irish Espresso","ingredients":"1 ts Sugar ¾ c Highly effective black espresso to 1 c Highly effective black espresso 1 ½ oz (1 Jigger) Irish Whiskey Whipped cream","directions":"Dissolve sugar in black espresso in an Irish espresso glass or a heat-resistant, non-steel Glass, cup or mug. (DO NOT Use A GLASS WITH Metal Slender.) Warm, discovered, in Microwave Oven 1 to 2 minutes or until sizzling. Stir within Irish Whiskey. Cautiously float a spoonful of whipped cream on best.","url":"https://recipe.bluelayer.org/recipe/2841/simple-irish-espresso"},{"id":"2840","title":"Mocha Espresso Merge","ingredients":"1/4 c Powdered non-dairy creamer 1/3 c Sugar 1/4 c Dry prompt espresso 2 tb Cocoa","directions":"Vacation put all ingredients in mixer, overcome at higher until effectively mixed. Combine 1 ½ T mixture with ¾ c. scorching water. Retail store inside airtight jar.","url":"https://recipe.bluelayer.org/recipe/2840/mocha-espresso-merge"},{"id":"2763","title":"Viennese Espresso 20 servings","ingredients":"2/3 cup dry instantaneous espresso 2/3 cup sugar 3/4 cup powdered non-dairy creamer 1/2 tsp cinnamon Dash every of ground allspice, cloves, and nutmeg.","directions":"Mix all ingredients &amp; Shop in air restricted jar. To create, mixture 4 tsp with one cup very hot water.","url":"https://recipe.bluelayer.org/recipe/2763/viennese-espresso-20-servings"},{"id":"2762","title":"West Indies Espresso","ingredients":"3 1/2 c Milk 1/4 c Immediate espresso 1/4 c Brown sugar 1 ds Salt","directions":"Carry milk particularly to boiling. Pour in excess of espresso, brown sugar, and salt, stirring to dissolve. serve inside mugs. Makes in between 4 and 5 servings.","url":"https://recipe.bluelayer.org/recipe/2762/west-indies-espresso"},{"id":"2761","title":"Cinnamon Spiced Espresso","ingredients":"1/3 c Immediate espresso 3 tb Sugar 8 Full cloves 3 Inches adhere cinnamon 3 cup Water How To: whipped cream Ground cinnamon Add 1/3 cup quick espresso, 3 tablespoons sugar, cloves, adhere cinnamon, and water. Protect, carry to boiling. Remove against warm and enable stand, coated, above 5 minutes to Steep. Tension. Pour into cups and final each individual with spoonful of whipped cream; dash flippantly With cinnamon. Pleasurable to serve with cinnamon sticks as muddlers. Makes 4 to 6 servings.","directions":"","url":"https://recipe.bluelayer.org/recipe/2761/cinnamon-spiced-espresso"},{"id":"2760","title":"Viennese Espresso Combine","ingredients":"2/3 c (scant) dry immediate espresso 2/3 c Sugar 3/4 c Powdered non-dairy creamer 1/2 ts Cinnamon Ds ground allspice ds Cloves Ds Nutmeg","directions":"Mix all ingredients &amp; keep in airtight jar. add 4 ts with 1 cup very hot water.","url":"https://recipe.bluelayer.org/recipe/2760/viennese-espresso-combine"},{"id":"2759","title":"Viennese Espresso","ingredients":"4 oz Semisweet Chocolate 1 tb Sugar 1/4 c Whipping Product 4 c Scorching Durable Espresso whipped cream Grated Orange Peel","directions":"Soften chocolate in a hefty saucepan over lower heat. Stir inside sugar and whipping product. Battle in espresso with a whisk, 1/2 cup at a season; proceed to overcome until frothy. Final with whipped cream and sprinkle with orange peel.","url":"https://recipe.bluelayer.org/recipe/2759/viennese-espresso"},{"id":"2758","title":"Vanilla Almond Espresso","ingredients":"1/3 c ground espresso 1 ts Vanilla extract 1/2 ts Almond extract 1/4 ts Anise seeds","directions":"Desired destination espresso in a blender or foods processor equipped with a metal blade. Inside cup, blend being ingredients. With processor managing, add flavourings. Prevent and scrape facets of container with spatula. Method 10 seconds extended. Retail outlet in fridge Yields: combine for 8 6 ounce servings.","url":"https://recipe.bluelayer.org/recipe/2758/vanilla-almond-espresso"},{"id":"2757","title":"Turkish Espresso","ingredients":"¾ c Water 1 tb Sugar 1 tb Pulverized Espresso 1 Cardamom Pod","directions":"Add water and sugar in an ibrik or reduced saucepan. bring to a boil; then remove versus heat and add espresso and cardamom. Stir properly and return to warm. Whenever espresso foams up, remove sort heat and make it possible for grounds settle. Repeat two times extra. Pour into cups; enable grounds settle right before consuming.","url":"https://recipe.bluelayer.org/recipe/2757/turkish-espresso"},{"id":"2756","title":"Praline Espresso","ingredients":"3 c Incredibly hot brewed espresso 3/4 c 50 percent-and-fifty percent 3/4 c Firmly packed Lt.Brown sugar 2 tb Butter or margarine 3/4 c Paraline liqueur Sweetened whipped cream","directions":"Cook 1st 4 ingredients in a large saucepan over medium warm, stirring regularly, right up until carefully heated (do not boil). Stir within liqueur; serve with sweetened whipped cream.","url":"https://recipe.bluelayer.org/recipe/2756/praline-espresso"},{"id":"2755","title":"Nightcap Espresso Blend","ingredients":"2/3 c Non dairy espresso creamer 1/3 c Quick espresso granules 1/3 c Granulated sugar 1 ts ground cardamom 1/2 ts ground cinnamon","directions":"Add all ingredients in a medium bowl; stir until very well put together. Shop in airtight container. Yields 1 1/3 cups espresso add To serve: spoon 1 heaping tablespoon espresso mixture into 8 ounces incredibly hot water. Stir until effectively put together.","url":"https://recipe.bluelayer.org/recipe/2755/nightcap-espresso-blend"},{"id":"2754","title":"Mocha Frappe","ingredients":"18 Ice cubes (up to 22) 7 oz Double strength espresso, chilled ¼ c Chocolate sauce (or syrup) 2 T Vanilla Syrup Whipped cream (garnish)","directions":"Put ice, espresso, chocolate sauce, and syrup in a blender. Combine until smooth. Pour into a large, tall (chilled) glass. Garnish with dollop of whipped cream or scoop of your favored ice cream. Would make one 16 oz frappe.","url":"https://recipe.bluelayer.org/recipe/2754/mocha-frappe"},{"id":"2753","title":"Mocha Flavoured Espresso","ingredients":"¼ c Non-dairy creamer dry 1/3 c Sugar ¼ c Dry quick espresso 2 Tblsp cocoa","directions":"Issue all ingredients in mixer, fight at large until effectively combined. add 1 ½ Tblsp mixture with ¾ Cup scorching water. Retail store within air limited jar. 14 servings.","url":"https://recipe.bluelayer.org/recipe/2753/mocha-flavoured-espresso"},{"id":"2752","title":"Mocha Espresso","ingredients":"1 c Fast espresso crystals 1 c Sizzling chocolate or cocoa blend 1 c Non-dairy creamer ½ c Sugar","directions":"Mix all ingredients; mixture very carefully. Retailer in a tightly- lined jar. To serve; put 1 ½ to 2 tablespoons into a cup or mug. Stir in boiling water to fill cup. Makes 3 ½ cups espresso mixture or about 25 or extra servings.","url":"https://recipe.bluelayer.org/recipe/2752/mocha-espresso"},{"id":"2751","title":"Mexican Spiced Espresso","ingredients":"¾ c Brown sugar, firmly packed 6 Cloves 6 Julienne slices orange zest 3 Cinnamon sticks 6 tb Espresso (NOT quick)","directions":"In a high saucepan, heat 6 cups of water with the brown sugar, cinnamon sticks, and cloves over fairly high heat until the blend is sizzling, still do not permit it boil. add the espresso, carry the mixture to a boil, and boil it, stirring from time to time, for 3 minutes. Pressure the espresso for the duration of a wonderful sieve and serve within espresso cups with the orange zest.","url":"https://recipe.bluelayer.org/recipe/2751/mexican-spiced-espresso"},{"id":"2750","title":"Maple Espresso","ingredients":"1 c Fifty percent-and-fifty percent ¼ c Maple syrup 1 c Scorching brewed espresso Sweetened whipped cream","directions":"Cook 50%-and-50% and maple syrup in a saucepan about medium heat, stiffing always, until meticulously heated (do not boil). Stir within espresso, and serve with sweetened whipped cream.","url":"https://recipe.bluelayer.org/recipe/2750/maple-espresso"},{"id":"2749","title":"Loco Cocoa Mocha","ingredients":"¾ oz Kahlua ½ c Warm espresso -- HAZELNUT 1 ts Nestle Easy 2 tb 50 percent and fifty percent -- (optional) How To: Mix all ingredients in your preferred cup and stir Garnish with a donut of your determination.","directions":"","url":"https://recipe.bluelayer.org/recipe/2749/loco-cocoa-mocha"},{"id":"2748","title":"Kahlua Kioki Espresso","ingredients":"1 oz Kahlua 1/2 oz Brandy 1 c Very hot espresso 1 x whipped cream","directions":"Add Kahlua and brandy to espresso and garnish with whipped cream.","url":"https://recipe.bluelayer.org/recipe/2748/kahlua-kioki-espresso"},{"id":"2747","title":"Kahlua Espresso","ingredients":"6 c Sizzling espresso 1 c Chocolate syrup ¼ c Kahlua ⅛ ts ground cinnamon Whipped cream","directions":"Mix espresso, chocolate syrup, Kahlua, and cinnamon in a high container; stir properly. serve mechanically. Final with whipped cream. Generate: 7 ½ cups.","url":"https://recipe.bluelayer.org/recipe/2747/kahlua-espresso"},{"id":"2746","title":"Italian Mocha Coffee","ingredients":"1 Cup prompt espresso 1 Cup sugar 4 ½ Cup non-bodyweight dry milk ½ Cup cocoa","directions":"Stir ingredients with each other. Procedure in a blender right up until powdered. Employ the service of 2 Tablespoons to one tiny cup of warm water. serve in demitasse cups. Makes about 7 cups of mixture.","url":"https://recipe.bluelayer.org/recipe/2746/italian-mocha-coffee"},{"id":"2745","title":"Italian Espresso With Chocolate","ingredients":"2 c Sizzling Sturdy Espresso 2 c Warm Regular Cocoa Whipped cream Granted Orange Peel","directions":"Mix ½ cup espresso and ½ cup cocoa in each and every 4 mugs. Final with whipped cream; Sprinkle with orange peel.","url":"https://recipe.bluelayer.org/recipe/2745/italian-espresso-with-chocolate"},{"id":"2744","title":"Maraschino Espresso","ingredients":"1 c Black espresso 1 oz Amaretto Whipped topping 1 Maraschino cherry","directions":"Fill espresso mug or cup with scorching espresso. Stir inside amaretto. top with pressurized dessert topping and cherry. serve with teaspoon.","url":"https://recipe.bluelayer.org/recipe/2744/maraschino-espresso"},{"id":"2743","title":"Irish Espresso Milkshake","ingredients":"½ c Skim milk ½ c Simple small-pounds yogurt 2 ts Sugar 1 ts Fast espresso powder 1 ts Irish whiskey","directions":"In blender at small tempo, mix all ingredients more than 30 seconds. Pour into glass.","url":"https://recipe.bluelayer.org/recipe/2743/irish-espresso-milkshake"},{"id":"2742","title":"Kahlua Irish Espresso","ingredients":"2 oz Kahlua or espresso liqueur 2 oz Irish Whiskey 4 c Warm espresso ¼ c Whipping product, whipped","directions":"Pour one-50 percent ounce espresso liqueur in each and every cup. add one-50 percent ounce Irish Whiskey to each individual cup. Pour inside steaming recently-brewed warm espresso and stir. Carefully spoon 2 heaping tablespoonful of whipped cream on top of each and every. serve Very hot. Serves 4","url":"https://recipe.bluelayer.org/recipe/2742/kahlua-irish-espresso"},{"id":"2741","title":"Prompt Creamed Irish Espresso","ingredients":"1 ½ Cup Incredibly hot Water 1 tb Instantaneous Espresso Crystals 1/4 c Irish Whiskey Brown Sugar to taste Dessert Topping in a pressurized can.","directions":"In a 2-cup evaluate mix water and quick espresso crystals. Micro-cook, identified, on 100% ability about 4 minutes or accurately until steaming scorching. Stir inside Irish whiskey and brown sugar. serve in mugs. top each individual mug of espresso mix with some pressurized dessert topping.","url":"https://recipe.bluelayer.org/recipe/2741/prompt-creamed-irish-espresso"},{"id":"2740","title":"Bushmills Irish Espresso","ingredients":"1 1/2 fl Bushmills Irish whiskey 1 ts Brown sugar (optional) 1 ds Crème de menthe, green 1 x Impressive clean espresso 1 x whipped cream","directions":"Pour whiskey into Irish espresso cup and fill to 1/2 inch in opposition to best with espresso. add sugar if wished-for and mixture. top with whipped cream and drizzle crème de menthe on final. OPTIONAL - Could rim cup with sugar.","url":"https://recipe.bluelayer.org/recipe/2740/bushmills-irish-espresso"},{"id":"2739","title":"Previous Formed Irish Espresso","ingredients":"¾ Incredibly hot Water 2 tb Irish Whiskey Dessert Topping against a pressurized can 1 ½ s Quick Espresso Crystals Brown Sugar to taste","directions":"In a non-metallic mug add water and quick espresso crystals. Micro-cook, reached, on 100% ability relating to 1 1/2 minutes or specifically until steaming very hot. Stir in Irish whiskey and brown sugar. top with pressurized dessert topping.","url":"https://recipe.bluelayer.org/recipe/2739/previous-formed-irish-espresso"},{"id":"2738","title":"Worldwide Cappuccino Espresso Combination","ingredients":"6 ts Prompt espresso 4 tb Unsweetened cocoa 1 ts ground cinnamon 5 tb Sugar whipped cream Blend all ingredients.","directions":"To create a cup of espresso Use 1 tablespoon of mixture and vacation put in large mug; pour 1 ½ cups boiling water more than and stir. top with whipped cream. To deliver a scaled-down cup just lower mix down to 1/2 tablespoon and 3/4 cup boiling water. Serves 10-12.","url":"https://recipe.bluelayer.org/recipe/2738/worldwide-cappuccino-espresso-combination"},{"id":"2737","title":"Instantaneous Espresso-swiss Structure Mocha Combine","ingredients":"1/2 c Immediate espresso granules 1/2 c Sugar 2 tb Cocoa 1 c Nonfat dry milk powder","directions":"Add all and mixture properly. Keep mixture in an airtight container. For each and every serving: Area 1 tbsp. + 1 tsp. of combine into a cup. add 1 cup boiling water and stir perfectly.","url":"https://recipe.bluelayer.org/recipe/2737/instantaneous-espresso-swiss-structure-mocha-combine"},{"id":"2736","title":"Iced Mocha Cappuccino","ingredients":"1 tb Chocolate syrup 1 c Scorching double coffee or unbelievably sturdy espresso 1/4 c 50 percent-and-fifty percent 4 Ice cubes","directions":"Stir the chocolate syrup into the warm espresso until melted. in a blender, add the espresso with the 50%-and-50% and the ice cubes. Mixture at large rate for 2 to 3 minutes. serve instantly in a tall, chilly glass. This recipe yields 1 serving.","url":"https://recipe.bluelayer.org/recipe/2736/iced-mocha-cappuccino"},{"id":"2735","title":"Iced Cinnamon Espresso","ingredients":"4 c Powerful espresso (employ the service of 2 to 4 teaspoons fast to 1 c Boiling water 1 3\" adhere cinnamon, damaged inside areas 1/2 c heavy cream Espresso syrup","directions":"Pour incredibly hot espresso around cinnamon ingredients; address and allow for stand about 1 hour. Remove cinnamon and stir in product. Chill diligently. To serve, pour into ice-loaded eyeglasses. Stir in most popular selection of Espresso Syrup. If favored, best with sweetened whipped cream and sprinkle with ground cinnamon. Use cinnamon sticks And stirrers.","url":"https://recipe.bluelayer.org/recipe/2735/iced-cinnamon-espresso"},{"id":"2733","title":"Incredibly hot Baja Espresso","ingredients":"8 c Very hot water 3 tb Instantaneous espresso granules 1/2 c Espresso liqueur 1/4 c Creme de Cacao liqueur 3/4 c whipped cream 2 tb Semi-adorable chocolate, grated","directions":"In sluggish-cooker, mix scorching water, espresso, and liqueurs. Protect and warm on Small 2-4 several hours. Ladle into mugs or warm-evidence eyeglasses. top with whipped cream and grated chocolate.","url":"https://recipe.bluelayer.org/recipe/2733/incredibly-hot-baja-espresso"},{"id":"2732","title":"Godiva Irish Espresso","ingredients":"1 1/2 oz Godiva Liqueur 3/4 oz Irish cream liqueur 4 oz Very hot Espresso","directions":"Pour in mug. Stir. Garnish with whipped cream.","url":"https://recipe.bluelayer.org/recipe/2732/godiva-irish-espresso"},{"id":"2731","title":"German Espresso With Whipped Product","ingredients":"5 c Scorching Potent Espresso Sugar (to taste) whipped cream","directions":"Pour espresso in stemmed eyeglasses and sweeten with sugar. Stir till sugar is dissolved. top with whipped cream.","url":"https://recipe.bluelayer.org/recipe/2731/german-espresso-with-whipped-product"},{"id":"2730","title":"Gaelic Espresso","ingredients":"Black espresso; recently generated Scotch whiskey Demerara (uncooked brown) sugar Double (large) product; whipped till somewhat thick","directions":"Pour the espresso into a warmed glass. add the whisky and the sugar to taste. Stir nicely. Pour some frivolously whipped cream into the glass about the back again of a teaspoon.","url":"https://recipe.bluelayer.org/recipe/2730/gaelic-espresso"},{"id":"2729","title":"Frozen Cappuccino","ingredients":"2 Scoops vanilla frozen yogurt separated 1/2 c Milk 1 T Hershey's choc. milk mix 1 1/2 t Fast espresso granules","directions":"Space 1 scoop frozen yogurt, milk, chocolate milk add and espresso granules inside foods processor or blender. Procedure 30 seconds or until tender. Pour into tall glass; top with remaining scoop of frozen yogurt.","url":"https://recipe.bluelayer.org/recipe/2729/frozen-cappuccino"},{"id":"2728","title":"Flavoured Coffees (mocha)","ingredients":"1/4 c Powder non-dairy creamer 1/3 c Sugar 2 tb Cocoa 1/4 c Dry prompt espresso","directions":"House all ingredients in mixer, combat at large until very well merged. Mixture 1 &amp; 1/2 TB mixture w/3/4 cup scorching water. Retail store in air restricted jar.","url":"https://recipe.bluelayer.org/recipe/2728/flavoured-coffees-mocha"},{"id":"2727","title":"Coffee Romano","ingredients":"1/4 c Finely ground Espresso 1 1/2 c Chilly Water 2 Strips Lemon Peel","directions":"Fill filter component of a steamed-stress coffeepot with water. Stage filter in foundation and screw on top section of coffeepot. heat around medium heat until espresso starts to bubble into final component. Avoid warm to small and simmer until effervescent helps prevent. serve quickly. Garnish with lemon peel.","url":"https://recipe.bluelayer.org/recipe/2727/coffee-romano"},{"id":"2726","title":"Mouth watering Espresso Milk Shake","ingredients":"2 c Milk 2 tb Sugar 2 ts Immediate espresso 3 tb Vanilla ice cream Powerful espresso; chilly","directions":"Add ingredients in blender in get specified and blend at superior tempo for 5 minutes or until merged. Pour into frosted glass.","url":"https://recipe.bluelayer.org/recipe/2726/mouth-watering-espresso-milk-shake"},{"id":"2725","title":"Creamy Irish Espresso","ingredients":"4 c Potent fresh espresso 1/4 c Sugar 1/2 c Irish whiskey 1 c whipping product 2 tb Sugar 2 tb Irish whiskey","directions":"Point 4 cups of highly effective fresh new espresso in a saucepan with 1/4 cup of sugar, or to taste. add 1/2 cup Irish Whiskey and heat properly still do not boil. (Scotch, Bourbon or other whiskeys may be applied.) In the meantime whip 1 cup whipping product until light. Fight within 2 tb every of sugar and Irish whiskey. Pour espresso into mugs or goblets and pipe or spoon flavoured product on top.","url":"https://recipe.bluelayer.org/recipe/2725/creamy-irish-espresso"},{"id":"2724","title":"Espresso Ice","ingredients":"2 c Brewed coffee 1/4 c Sugar 1/2 ts ground cinnamon","directions":"In a saucepan about medium warm, simmer all ingredients exactly to dissolve. Area mixture in A steel dish, cover and freeze for at minimum 5 several hours, stirring the outer frozen mix into the middle each individual 50 percent hour, till organization nevertheless not solidly frozen. just prior to serving, scrape the mixture with a fork to lighten the texture. Will make 4 (1/2 cup) servings.","url":"https://recipe.bluelayer.org/recipe/2724/espresso-ice"},{"id":"2723","title":"Coconut Espresso","ingredients":"2 c 50 percent-and-fifty percent 15 oz Can cream of coconut 4 c Incredibly hot brewed espresso Sweetened whipped cream","directions":"Convey 50%-and-50% and cream of coconut to a boil in a saucepan over medium heat, stirring persistently. Stir in espresso. Serve with sweetened whipped cream.","url":"https://recipe.bluelayer.org/recipe/2723/coconut-espresso"},{"id":"2722","title":"Chocolate Espresso","ingredients":"2 tb Instantaneous espresso 1/4 c Sugar 1 ds Salt 1 oz Squares unsweetened chocolate 1 c Water 3 c Milk Whipped cream","directions":"Within saucepan mix espresso, sugar, salt, chocolate, and water; stir over reduced heat till chocolate incorporates melted. Simmer 4 minutes, stirring usually. Bit by bit add milk, stirring continuously until heated. While piping incredibly hot, remove to warm and overcome with rotary beater right up until mixture is frothy. Pour into cups and sail a dollop of whipped cream on the appear of just about every. Makes 6 servings.","url":"https://recipe.bluelayer.org/recipe/2722/chocolate-espresso"},{"id":"2721","title":"Cappuccino Royale","ingredients":"1/2 c 50 percent-and-fifty percent 1/2 c freshly brewed coffee 2 tb Brandy 2 tb White rum 2 tb Dim creme de cacao Sugar","directions":"Whisk fifty percent-and-50 percent in large small saucepan in excess of large heat right up until frothy, about 3 minutes. Divide coffee espresso involving 2 cups. add 50 percent of brandy and creme de cacao to each individual cup. Re-whisk fifty percent-and-fifty percent and pour into cups. Sweeten to taste with sugar.","url":"https://recipe.bluelayer.org/recipe/2721/cappuccino-royale"},{"id":"2720","title":"Creamy Cappuccino","ingredients":"1/4 c Fast coffee or quick darkish-roast espresso 2 c Boiling water 1/2 c Hefty product, whipped Cinnamon, nutmeg, or finely shredded orange peel","directions":"Dissolve espresso within boiling water. Pour into low, tall cups filling basically relating to 50 percent total. Offer you sugar. At this time move whipped cream-- absolutely everyone provides a spoonful, dashes It with cinnamon, nutmeg, or orange peel, then folds the product into espresso","url":"https://recipe.bluelayer.org/recipe/2720/creamy-cappuccino"},{"id":"2719","title":"Restaurant Royale","ingredients":"3/4 c Very hot Potent Espresso 4 ts Brandy 1 Sugar Dice","directions":"Pour espresso into warmed mug. Float 2 teaspoons brandy on espresso. Put being 2 teaspoons brandy into a tablespoon with sugar dice. Hot spoon previously mentioned very hot espresso. With a match, meticulously ignite brandy in teaspoon. Bit by bit reduced spoon into espresso to ignite floating brandy. Hesitate 1 second right after flame incorporates died in advance of ingesting.","url":"https://recipe.bluelayer.org/recipe/2719/restaurant-royale"},{"id":"2717","title":"Restaurant' Mexicano","ingredients":"1 oz Espresso liqueur 1 ts Chocolate syrup 1 ea Warm espresso 1/2 oz Brandy 1 ea dash ground cinnamon 1 ea Sweetened whipped cream","directions":"Add espresso liqueur, brandy, chocolate syrup and cinnamon in a espresso cup or mug. Fill to the best with very hot espresso. top with whipped cream.","url":"https://recipe.bluelayer.org/recipe/2717/restaurant-mexicano"},{"id":"2715","title":"Restaurant Con Miel","ingredients":"2 c Published espresso, (fresh new, quick, or decaf) 1/2 c Milk 4 tb HONEY, further or fewer to taste 1/8 ts Cinnamon Dash nutmeg or allspice Dash vanilla","directions":"Heat ingredients in a saucepan, yet do not boil. Stir very well to mix. serve as a mild dessert.","url":"https://recipe.bluelayer.org/recipe/2715/restaurant-con-miel"},{"id":"2714","title":"Restaurant Cappuccino Merge","ingredients":"1/2 c Instantaneous espresso 3/4 c Sugar 1 c Nonfat dry milk 1/2 ts Dried orange peel(1 bottle) How To: Mash orange peel with a mortar and pestle. Stir ingredients collectively. Technique in a blender until powdered. Employ 2 Tablespoons for each and every cup of scorching water. Will make in excess of 2 1/4 cups of add.","directions":"","url":"https://recipe.bluelayer.org/recipe/2714/restaurant-cappuccino-merge"},{"id":"2713","title":"Restaurant Cappuccino","ingredients":"1/2 c Prompt espresso 3/4 c Sugar 1 c Nonfat dry milk 1/2 ts Dried orange peel","directions":"Crush in mortar and pestle Use 2 T. for each and every cup of very hot water","url":"https://recipe.bluelayer.org/recipe/2713/restaurant-cappuccino"},{"id":"2712","title":"Restaurant Au Cin","ingredients":"1 c Chilly powerful French roast espresso 2 tb Granulated sugar ds Cinnamon 2 oz Tawny port 1/2 ts Grated orange peel","directions":"Add and blend in a blender at superior rate. Pour into chilled wine eyeglasses.","url":"https://recipe.bluelayer.org/recipe/2712/restaurant-au-cin"},{"id":"2711","title":"Restaurant Au Lait Luzianne","ingredients":"2 c Milk 1/2 c heavy cream 6 c Louisiana espresso w/chicory Mix milk and product in saucepan; deliver exactly to a boil (bubbles will kind above gain of pan), then remove to warm. Pour reduced total of espresso in about every espresso cup. Pour remaining espresso and very hot milk blend jointly until cups are 3/4 entire. Take note: Skim milk can be substituted for milk and product for individuals who are counting energy.","directions":"","url":"https://recipe.bluelayer.org/recipe/2711/restaurant-au-lait-luzianne"},{"id":"2710","title":"Restaurant Au Lait ( Espresso with Milk )","ingredients":"1 c Milk 1 c light cream 3 tb Fast espresso 2 c Boiling water","directions":"About lower heat or in double boiler, heat milk and product until scorching. In the meantime, dissolve espresso within boiling water. In advance of serving, overcome milk mix with rotary beater-until foamy. Pour milk blend into one warmed pitcher or server, and espresso within one more. To serve: Fill cups versus equally pitchers at the exact same period, producing the streams meet up with en direction. Will make 6 servings.","url":"https://recipe.bluelayer.org/recipe/2710/restaurant-au-lait-espresso-with-milk"},{"id":"2709","title":"Black Forest Espresso","ingredients":"6 oz Fresh new brewed espresso 2 tb Chocolate syrup 1 tb Maraschino cherry juice Whipped cream Shaved chocolate/chips Maraschino cherries","directions":"Add espresso, chocolate syrup, and cherry juice in a cup; mixture nicely. Best with whipped cream, chocolate shavings and a cherry.","url":"https://recipe.bluelayer.org/recipe/2709/black-forest-espresso"},{"id":"2708","title":"Amaretto Espresso","ingredients":"1 ½ c Incredibly hot Water 1/3 c Amaretto 1 tb Prompt Espresso Crystals Dessert Topping against a pressurized can","directions":"In a 2-cup evaluate stir alongside one another water and instantaneous espresso crystals. Micro-cook figured out, on 100% ability for above 4 minutes or particularly until steaming very hot. Stir within Amaretto. serve within mugs. top each and every mug of espresso blend with some dessert topping.","url":"https://recipe.bluelayer.org/recipe/2708/amaretto-espresso"},{"id":"2707","title":"Canadian Espresso","ingredients":"¼ c Maple syrup; all-natural ½ c Rye whiskey 3 c Espresso; scorching, black, double strength Topping: ¾ c Whipping product 4 ts Maple syrup; purely natural","directions":"Topping: Whip product with maple syrup accurately up till comfortable mounds; fixed apart. Divide maple syrup and whiskey involving 4 warmed heatproof glass mugs or goblets. Pour in espresso to 1 inch of final; spoon topping previously mentioned espresso.","url":"https://recipe.bluelayer.org/recipe/2707/canadian-espresso"},{"id":"2706","title":"Alexander Coffee","ingredients":"• 1 cup Chilly water • 2 tb ground coffee espresso • ½ Cinnamon adhere (3\" long) • 4 ts Crème de Cacao • 2 ts Brandy • 2 tb Whipping product, chilled • Grated semisweet chocolate to garnish","directions":"Split out your coffee unit for this one or particularly create definitely highly effective espresso with a very little total of water. Split cinnamon adhere into minor areas and add to sizzling coffee. Permit to awesome for 1 moment. add crème de cacao and brandy, and stir carefully. Pour into adorable demitasse cups. Whip the product, and float some product on top of each and every cup. For appears, garnish with grated chocolate or extravagant chocolate curls. Multiply dimensions through 6 and it's perfect for a occasion. Serves 2","url":"https://recipe.bluelayer.org/recipe/2706/alexander-coffee"},{"id":"2648","title":"Elegant Strawberry Banana and Lettuce Smoothie","ingredients":"-1 Cup of Water -1 Cup of Strawberries -1 Banana -1 Cup of Lettuce -1 dash of Orange Juice","directions":"","url":"https://recipe.bluelayer.org/recipe/2648/elegant-strawberry-banana-and-lettuce-smoothie"},{"id":"2647","title":"Mango Berry Spinach Marvel Smoothie","ingredients":"-2 Cups of Water -1 Cup of Merged Berries -1 Mango -1 Cup of Spinach -1 dash of Honey","directions":"","url":"https://recipe.bluelayer.org/recipe/2647/mango-berry-spinach-marvel-smoothie"},{"id":"2646","title":"Extraordinary Pineapple Coconut Spinach Smoothie","ingredients":"-1 Cup of Water -1 Pineapple -1/2 Cup of Coconut -1 Cup of Spinach","directions":"","url":"https://recipe.bluelayer.org/recipe/2646/extraordinary-pineapple-coconut-spinach-smoothie"},{"id":"2645","title":"The Brain Blower Smoothie","ingredients":"-1 ½ Cups of Unsweetened Vanilla flavored Almond Milk -1 Banana -1 Cup of Frozen Nectarines -1 Tablespoon of Organic and natural Honey -1 Teaspoon of Vanilla Extract -1 Cup of Spinach -1/4 Cup of Complete Oats -1 dash of Organic and natural Chocolate Syrup","directions":"","url":"https://recipe.bluelayer.org/recipe/2645/the-brain-blower-smoothie"},{"id":"2644","title":"Best Acai Smoothie","ingredients":"-3.5 ounces of Acai Puree -1 Cup of Pomegranate Juice -2 Bananas -1 Cup of Raspberries -1 Cup of Blueberries","directions":"","url":"https://recipe.bluelayer.org/recipe/2644/best-acai-smoothie"},{"id":"2643","title":"The Hydrator Smoothie","ingredients":"-1/2 Cup of Coconut Water -1 Cup of Watermelon chunks -1 ½ Teaspoons of Lime Juice -4 Mint Leaves -1 dash of Natural and organic Orange Syrup","directions":"","url":"https://recipe.bluelayer.org/recipe/2643/the-hydrator-smoothie"},{"id":"2642","title":"The Tropical Island Holiday vacation Smoothie","ingredients":"-1 Banana -1/2 of a large Mango -1/4 Cup of Pineapple -1 Cup of Strawberries -1/2 Cup of Peaches","directions":"","url":"https://recipe.bluelayer.org/recipe/2642/the-tropical-island-holiday-vacation-smoothie"},{"id":"2641","title":"Insane Chocolate and Bacon Indulgence Smoothie","ingredients":"-1 Tablespoon of Cocoa Powder -1 Cup of Coconut Milk or Almond Milk -1 Banana -1 Tablespoon of Maple Syrup -4 Sections of Cooked Bacon","directions":"","url":"https://recipe.bluelayer.org/recipe/2641/insane-chocolate-and-bacon-indulgence-smoothie"},{"id":"2640","title":"Harvest Season Pumpkin and Cranberry Get together Smoothie","ingredients":"-1/2 Cup of Fresh new Pumpkin Puree -1 Cup of Natural and organic Milk -1/4 Cup of New Cranberries -1/4 Cup of Walnuts -1 minor apple (optional) -1/2 Orange -2 Tablespoons Coconut Product -3/4 Teaspoon of Cinnamon-A large dash of Honey","directions":"","url":"https://recipe.bluelayer.org/recipe/2640/harvest-season-pumpkin-and-cranberry-get-together-smoothie"},{"id":"2639","title":"Mocha Mania Person Smoothie","ingredients":"-1 Cup of Espresso -1 Cup of Almond of Coconut Milk -1/2 Banana -2 Dates -2 Teaspoons of Cocoa Powder -3 Drops of Vanilla Extract -2 Tablespoons of Cashews -1 scoop of Whey Protein Isolate Powder (simple flavored) -1 dash of Cinnamon on top every time serving","directions":"","url":"https://recipe.bluelayer.org/recipe/2639/mocha-mania-person-smoothie"},{"id":"2638","title":"Comfortable Sailing Smoothie","ingredients":"-2 Bananas -1 Cup of Pineapple -2 Cups of Kale -1 Cup of Mango -1/2 of an Avocado -1 Cup of Green Grapes","directions":"","url":"https://recipe.bluelayer.org/recipe/2638/comfortable-sailing-smoothie"},{"id":"2637","title":"Chocolate Avocado Smoothie","ingredients":"1 avocado 2 frozen bananas 1/2 c. frozen or fresh raspberries 1-2 T. unsweetened cocoa powder 2 c. almond or coconut milk","directions":"","url":"https://recipe.bluelayer.org/recipe/2637/chocolate-avocado-smoothie"},{"id":"2636","title":"Blended Berry Chocolate Smoothie","ingredients":"1 c. frozen combined berries 1 c. coconut milk 2 T. Paleo chocolate protein powder 1 t. of gluten-totally free jam Dim chocolate shavings","directions":"","url":"https://recipe.bluelayer.org/recipe/2636/blended-berry-chocolate-smoothie"},{"id":"2635","title":"Emerald Kale & Mango Smoothie","ingredients":"1 diced mango 2 c. kale 1/2 lime, juice simply 1 diced kiwi 1 c. coconut milk","directions":"","url":"https://recipe.bluelayer.org/recipe/2635/emerald-kale-mango-smoothie"},{"id":"2634","title":"Chocolate Coconut Butter Smoothie","ingredients":"2 oz. water 2 T. coconut butter ¼ banana 2 t. cacao powder 2 oz. ice 3 drops Stevia","directions":"","url":"https://recipe.bluelayer.org/recipe/2634/chocolate-coconut-butter-smoothie"},{"id":"2633","title":"Cinnamon Ability Smoothie","ingredients":"3 high eggs 1/2 c. almond milk 1 diced pear 3 T. (1/2 medium) avocado 2 t. cinnamon 1/4 c. ice","directions":"","url":"https://recipe.bluelayer.org/recipe/2633/cinnamon-ability-smoothie"},{"id":"2632","title":"Pumpkin Persimmon Smoothie","ingredients":"1 ½ c. non-dairy milk ½ c. pumpkin puree 1 ripe persimmon 1½ T. cocoa powder 1½ T. coconut butter or product 1 T. grass fed gelatin 1 t. sea salt 8-16 drops Stevia or honey to taste","directions":"","url":"https://recipe.bluelayer.org/recipe/2632/pumpkin-persimmon-smoothie"},{"id":"2631","title":"Banana Berry Smoothie","ingredients":"1 frozen banana 1/2 c. blueberries 1/2 c. strawberries 1 T. almond butter 1/2-1 c. non-dairy milk Ice (optional)","directions":"","url":"https://recipe.bluelayer.org/recipe/2631/banana-berry-smoothie"},{"id":"2630","title":"Breakfast Smoothie","ingredients":"2 c. frozen berries 2/3 c. shredded coconut 1 c. almond milk 1-2 eggs","directions":"","url":"https://recipe.bluelayer.org/recipe/2630/breakfast-smoothie"},{"id":"2629","title":"Orange Greensicle Smoothie","ingredients":"2 handful baby vegetables ¼ c. uncooked cashews or ¼ avocado 1 T. unflavored beef gelatin 2 T. coconut butter or oil 2 navel oranges, zested, and peeled 2 cups non-dairy milk ½ c. frozen mango Stevia or honey to taste Chia seeds (optional)","directions":"","url":"https://recipe.bluelayer.org/recipe/2629/orange-greensicle-smoothie"},{"id":"2628","title":"Almond Strawberry Banana Smoothie","ingredients":"1 Ripe Banana 1/2 c. Sliced Strawberries 1c. Almond Milk 1/4 c. Undeniable Almonds","directions":"","url":"https://recipe.bluelayer.org/recipe/2628/almond-strawberry-banana-smoothie"},{"id":"2627","title":"Spinach Blueberry Smoothie","ingredients":"1-2 c. of washed baby spinach 1 c. frozen blueberries 3 ice cubes 1 T. almond or cashew butter 1 T. coconut manna (optional) 1 t. cocoa powder 1/2-1 c. non-dairy milk","directions":"","url":"https://recipe.bluelayer.org/recipe/2627/spinach-blueberry-smoothie"},{"id":"2626","title":"Blueberry Acai Smoothie","ingredients":"1 c. coconut milk 1 1/2 frozen bananas 1 c. frozen blueberries 1 c. frozen strawberries 1 c. acai juice 3/4 c. ice","directions":"","url":"https://recipe.bluelayer.org/recipe/2626/blueberry-acai-smoothie"},{"id":"2625","title":"Chocolate Pudding Green Smoothie","ingredients":"2 T. cocoa powder 1 little banana 1 T. almond butter 1 c. vanilla almond milk 1 1/4 c. baby kale A dash of cinnamon (optional) A number of ice cubes, if desired","directions":"","url":"https://recipe.bluelayer.org/recipe/2625/chocolate-pudding-green-smoothie"},{"id":"2624","title":"Pear Ability Smoothie","ingredients":"2 pears 1/2 frozen banana 1 c. kale 1 c. vanilla coconut milk 1/2 t. cinnamon 1/4 c. ice","directions":"","url":"https://recipe.bluelayer.org/recipe/2624/pear-ability-smoothie"},{"id":"2623","title":"Mango and Peach Protein Smoothie","ingredients":"1 ½ c. water 2 frozen bananas 1 uncooked egg 1 mango 1 peach 3 dates, pitted 5 T. uncooked almonds 2 T. shredded coconut","directions":"","url":"https://recipe.bluelayer.org/recipe/2623/mango-and-peach-protein-smoothie"},{"id":"2622","title":"Protein Green Smoothie","ingredients":"1 carrot 3 broccoli florets a handful of kale 6 frozen strawberries 1/2 c. water 1 scoop protein powder 1/2 large cucumber","directions":"","url":"https://recipe.bluelayer.org/recipe/2622/protein-green-smoothie"},{"id":"2621","title":"Pumpkin Cranberry Smoothie","ingredients":"1 c. non-dairy milk ½ c. pumpkin puree ¼ c. frozen new cranberries ¼ c. uncooked, wet cashews 1 little apple ½ orange 2 T. coconut product or coconut butter ¾ t. cinnamon 5-10 drops stevia liquid, honey, or maple syrup to taste.","directions":"","url":"https://recipe.bluelayer.org/recipe/2621/pumpkin-cranberry-smoothie"},{"id":"2620","title":"Orange Smoothie","ingredients":"3 Oranges 1/2 c coconut milk (canned) 1/8 c honey (optional) 1 tsp vanilla 1 c ice","directions":"","url":"https://recipe.bluelayer.org/recipe/2620/orange-smoothie"},{"id":"2619","title":"Sesame Chocolate Chip Smoothie","ingredients":"1 1/2 c. coconut milk 2 T. chia seeds 2 T. sesame seeds 2 T. almond butter 2 T. honey 2 T. chocolate chips (dairy-cost-free) 1 T. coconut oil 1/2 t. vanilla (optional) 1 1/2 c. ice","directions":"","url":"https://recipe.bluelayer.org/recipe/2619/sesame-chocolate-chip-smoothie"},{"id":"2618","title":"Peppermint Mocha","ingredients":"1 c. espresso 1/2 medium banana, frozen 2 T. avocado 2 T. mint leaves 2 t. cacao powder 1/4 c. ice","directions":"","url":"https://recipe.bluelayer.org/recipe/2618/peppermint-mocha"},{"id":"2617","title":"Banana Yum Smoothie","ingredients":"7 oz unsweetened coconut milk 1 spoonful almond butter 1 scoop egg protein (optional) 1 spoonful unsweetened cacao 1 handful spinach 1 handful ice 1 banana 1/2 tsp honey (optional)","directions":"","url":"https://recipe.bluelayer.org/recipe/2617/banana-yum-smoothie"},{"id":"2616","title":"Chocolate Lime Macadamia Smoothie","ingredients":"1/2 c. almond milk 1 small banana 1 lime, juiced 1/4 c. macadamias, salted 2 T. cacao nibs 1 T. coconut palm sugar 2 t. cinnamon 1/4 c. ice","directions":"","url":"https://recipe.bluelayer.org/recipe/2616/chocolate-lime-macadamia-smoothie"},{"id":"2615","title":"Apple Cinnamon Butter Smoothie","ingredients":"1/2 c. water 4 T. avocado 1/2 medium papaya 1 lower apple 1/4 c. ice 1 t. cinnamon","directions":"","url":"https://recipe.bluelayer.org/recipe/2615/apple-cinnamon-butter-smoothie"},{"id":"2614","title":"Strawberry Pistachio Smoothie","ingredients":"1/4 c. water 1/4 c. ice 2 c. sliced strawberries 1/4 c. pistachios","directions":"","url":"https://recipe.bluelayer.org/recipe/2614/strawberry-pistachio-smoothie"},{"id":"2613","title":"Strawberry Ginger Smoothie","ingredients":"1/2 c. citrus kombucha 1/2 medium banana 1 c. Chilly sliced strawberries 1 t. ground ginger 1/4 c. ice","directions":"","url":"https://recipe.bluelayer.org/recipe/2613/strawberry-ginger-smoothie"},{"id":"2612","title":"Apple Pie Smoothie","ingredients":"1 banana 1/2 c. spiced apple butter 1 c. ice 1 c. almond milk 2 T. almond butter 1 t. vanilla extract 1 t. maple syrup 1/2 t. pumpkin pie spice Freshly grated nutmeg for topping","directions":"","url":"https://recipe.bluelayer.org/recipe/2612/apple-pie-smoothie"},{"id":"2601","title":"Raw Spa Wild Berry Dressing","ingredients":"½ cup combined berries, clean or frozen 1 to 2 tablespoons of honey 1 tablespoon more virgin olive oil 3 tablespoons fresh new lemon juice 1 tablespoon orange juice Mixture the ingredients and pour on your most loved salad vegetables.","directions":"","url":"https://recipe.bluelayer.org/recipe/2601/raw-spa-wild-berry-dressing"},{"id":"2600","title":"Miso Vinaigrette","ingredients":"⅔ cup chilly-pressed natural and organic canola oil 1/3 cup rice vinegar 2 heaping teaspoons purple miso 1 position teaspoon honey Shake all ingredients jointly in a jar or mixture with a hand blender. Throw with vegetables.","directions":"","url":"https://recipe.bluelayer.org/recipe/2600/miso-vinaigrette"},{"id":"2598","title":"Cran-berry Melon Power Juice","ingredients":"2 higher slices of watermelon ½ cup blueberries ½ cup cranberries Press all ingredients throughout a juicer. serve more than ice if most popular.","directions":"","url":"https://recipe.bluelayer.org/recipe/2598/cran-berry-melon-power-juice"},{"id":"2597","title":"Alkalizing Juice","ingredients":"3 carrots ½ cucumber ½ beet with veggies Juice all ingredients in a juicer. Consume routinely.","directions":"","url":"https://recipe.bluelayer.org/recipe/2597/alkalizing-juice"},{"id":"2596","title":"Carrot Cleansing Juice","ingredients":"6 superior carrots (remove tops) 1 apple, cored 1 1-inch piece of ginger Go all ingredients during a juicer. Consume instantly.","directions":"","url":"https://recipe.bluelayer.org/recipe/2596/carrot-cleansing-juice"},{"id":"2575","title":"Unique Iced Espresso","ingredients":"1/4 c Espresso; prompt, month-to-month or decaffeinated 1/4 c Sugar or small calorie sweeten 1 l Milk; chilly","directions":"Dissolve fast espresso and sugar in incredibly hot water. Stir in 1 litre of chilly milk and add ice. For mocha flavour, use chocolate milk and prevent the sugar to taste. For solitary serving: dissolve 1 tbsp of immediate espresso and 2 tsp sugar in 1 tbsp sizzling water. add 1 cup of chilly milk and stir.","url":"https://recipe.bluelayer.org/recipe/2575/unique-iced-espresso"},{"id":"2574","title":"Flavoured Espresso Creamer","ingredients":"2 c Nestlé’s effortless 2 c powdered espresso creamer 1/2 c Powdered sugar 3/4 ts Cinnamon 3/4 ts Nutmeg","directions":"Mixture all ingredients &amp; Shop in air limited jar. To create, mix 4 tsp with one cup warm water.","url":"https://recipe.bluelayer.org/recipe/2574/flavoured-espresso-creamer"},{"id":"2573","title":"Alpine Carnival","ingredients":"2 tb Prompt espresso 1 ts Vanilla 2 tb Brown sugar 1 ts Water 1 ½ c Boiling water ½ c Whipping product, whipped","directions":"Divide immediate espresso and vanilla flippantly amongst 2 Spanish espresso eyeglasses. in a little large saucepan, dissolve sugar in the teaspoon of water. More than medium heat, stir dissolved sugar until it reaches a entire boil. Quickly remove versus warm and stir in boiling water. Divide sugar mixture about espresso eyeglasses and top with a dollop of whipped cream. Will make 2 x 6 oz servings.","url":"https://recipe.bluelayer.org/recipe/2573/alpine-carnival"},{"id":"2563","title":"Crazy Avocado Pear Kiwi Medley Smoothie","ingredients":"-1/2 of a Medium Avocado -1 Pear -1 Granny Smith Apple -6 Medium Bananas -1 Macintosh Apple -2 Kiwis -1 Cup of Water","directions":"","url":"https://recipe.bluelayer.org/recipe/2563/crazy-avocado-pear-kiwi-medley-smoothie"},{"id":"2562","title":"Cinnamon Coconut Banana Smoothie","ingredients":"1/2 c. coconut milk 4 large egg yolks 1 medium banana 1/4 c. ice 1/2 t. cinnamon","directions":"","url":"https://recipe.bluelayer.org/recipe/2562/cinnamon-coconut-banana-smoothie"},{"id":"2561","title":"Paleo Shamrock Smoothie","ingredients":"1/2 c. coconut milk 1/4 avocado 2 drops mint extract 1/2 banana Handful of baby spinach Ice Water","directions":"","url":"https://recipe.bluelayer.org/recipe/2561/paleo-shamrock-smoothie"},{"id":"2560","title":"Piña Colada","ingredients":"1 large banana ¾ c. beaten pineapple (or 1-1/4 cup fresh) 2 T. shredded coconut 1 c. non-dairy milk 1-1/2 c. ice","directions":"","url":"https://recipe.bluelayer.org/recipe/2560/pi-a-colada"},{"id":"2559","title":"Banana Eggnog","ingredients":"2 ripe bananas 1/4 c. applesauce 2 T. chia dinner 1 t. vanilla 1/2 t. cinnamon 1/8 t. cloves pinch nutmeg 1 1/2 - 2 c. non-dairy milk 20 ice cubes","directions":"","url":"https://recipe.bluelayer.org/recipe/2559/banana-eggnog"},{"id":"2558","title":"Green Frozen Lemonade Smoothie","ingredients":"2 c. baby spinach 3 T. lemon juice 1/2 c. water 1 c. ice cubes 1 T. honey","directions":"","url":"https://recipe.bluelayer.org/recipe/2558/green-frozen-lemonade-smoothie"},{"id":"2557","title":"Berry Protein Smoothie","ingredients":"4 strawberries 1/2 c. blueberries 1/3 c. raspberries 1 c. spinach 1 c. vanilla protein powder 1-2 c. simple or greek yogurt 2 T. honey Handful ice","directions":"","url":"https://recipe.bluelayer.org/recipe/2557/berry-protein-smoothie"},{"id":"2556","title":"Cocodamia Nut Blueberry Smoothie","ingredients":"1 fl oz water 1/2 c coconut milk 1/4 c macadamia outrageous 3/8 c frozen blueberries","directions":"","url":"https://recipe.bluelayer.org/recipe/2556/cocodamia-nut-blueberry-smoothie"},{"id":"2555","title":"Dim Chocolate Blackberry Smoothie","ingredients":"2 ripe bananas, frozen 1 c. blackberries 1 c. uncooked milk 2 T. uncooked cacao","directions":"","url":"https://recipe.bluelayer.org/recipe/2555/dim-chocolate-blackberry-smoothie"},{"id":"2554","title":"Conventional Green Smoothie","ingredients":"1 apple 1 pear 1/2 t. grated ginger 2 T. flax seed 6 huge kale leaves juice of 1 small lemon 1 c. water","directions":"","url":"https://recipe.bluelayer.org/recipe/2554/conventional-green-smoothie"},{"id":"2553","title":"Cookie Smoothie","ingredients":"1 c. almond milk 2 uncooked eggs 2 dried pitted dates 1 T. maple syrup 2 T. chia seeds 1 T. coconut 2 T. oats 1/2 t. vanilla 1/4 t. cinnamon Ice and raisins (optional)","directions":"","url":"https://recipe.bluelayer.org/recipe/2553/cookie-smoothie"},{"id":"2552","title":"Principal Lime Pie Smoothie","ingredients":"2 T. mystery lime juice 1 t. solution lime zest 1 c. non-dairy milk 1 ripe frozen banana ¼ t. vanilla 2 drops Stevia or 1 pitted medjool day 1 T. sunflower butter 2 c. natural and organic baby spinach 4 ice cubes Vegan vanilla whipped topping (optional) Gluten-totally free graham cracker sections","directions":"","url":"https://recipe.bluelayer.org/recipe/2552/principal-lime-pie-smoothie"},{"id":"2543","title":"Liver/Gallbladder Tea","ingredients":"1 element milk thistle seed 1 chapter artichoke leaves 1 section dandelion root Seek the services of one teaspoon of the herb blend for every cup of water. Simmer in a non-aluminum pot on the stove for fifteen minutes. Pressure. Consume one cup of the liquid mix a few situations for every working day.","directions":"","url":"https://recipe.bluelayer.org/recipe/2543/liver-gallbladder-tea"},{"id":"2542","title":"Blood , Liver, and Kidney Cleansing Juice","ingredients":"3 apples Handful of fresh dandelion leaves Go all ingredients in the course of a juicer. Consume quickly.","directions":"","url":"https://recipe.bluelayer.org/recipe/2542/blood-liver-and-kidney-cleansing-juice"},{"id":"2541","title":"Body  Cooler","ingredients":"This is an perfect summer juice to retain your entire body interesting. 4 carrots 2 celery stalks 1 apple, cored Juice all ingredients in a juicer. Consume instantly.","directions":"","url":"https://recipe.bluelayer.org/recipe/2541/body-cooler"},{"id":"2365","title":"Greatest Acai Smoothie","ingredients":"-3.5 ounces of Acai Puree -1 Cup of Pomegranate Juice -2 Bananas -1 Cup of Raspberries -1 Cup of Blueberries","directions":"","url":"https://recipe.bluelayer.org/recipe/2365/greatest-acai-smoothie"},{"id":"2359","title":"The Tropical Island Holiday Smoothie","ingredients":"-1 Banana -1/2 of a Superior Mango -1/4 Cup of Pineapple -1 Cup of Strawberries -1/2 Cup of Peaches","directions":"","url":"https://recipe.bluelayer.org/recipe/2359/the-tropical-island-holiday-smoothie"},{"id":"2323","title":"Banana Nut Smoothie","ingredients":"Ingredients Serves 4 1 cup finish-weight canned coconut milk 1 cup chopped iceberg lettuce 1 cup heavy cream 1 ⁄ 2 teaspoon vanilla extract 1 cup do-it-yourself unsweetened vanilla almond milk 1 medium banana, sliced 1. Mix coconut milk, lettuce, hefty product, and vanilla extract in a blender with 1 ⁄ 2 Cup of almond milk and mix adequately. 2. Move forward incorporating remaining almond milk whilst mixing until favored regularity is Accomplished. 3. To serve, divide smoothie into 4 eyeglasses. Best each individual glass with an equivalent total of Sliced banana.","directions":"","url":"https://recipe.bluelayer.org/recipe/2323/banana-nut-smoothie"},{"id":"2322","title":"Orange Coconut Smoothie","ingredients":"Ingredients Serves 4 1 cup chopped iceberg lettuce 2 medium oranges, peeled 2 cups entire-pounds canned coconut milk 2 tablespoons coconut oil, melted 1. Mix lettuce and oranges till just merged. 2. Add coconut milk and coconut oil gradually though mixing until preferred regularity is Obtained.","directions":"","url":"https://recipe.bluelayer.org/recipe/2322/orange-coconut-smoothie"},{"id":"2321","title":"Coconut Product Aspiration Smoothie","ingredients":"Ingredients Serves 4 1 cup chopped romaine lettuce Flesh of 2 grow coconuts 1 tablespoon lemon juice 1 medium avocado, peeled and pit taken out 1 ⁄ 4 ” piece gingerroot, peeled 1 ⁄ 2 cup comprehensive-fat canned coconut milk 1 ⁄ 2 cup finish-fat undeniable Greek-structure yogurt 1 cup ice (or to taste) 1. Blend romaine, coconut flesh, lemon juice, avocado, ginger, and coconut milk in a Blender until effectively put together. 2. Add the yogurt When mixing until specifically merged. 3. Slowly but surely add ice even though mixing until desired texture is achieved.","directions":"","url":"https://recipe.bluelayer.org/recipe/2321/coconut-product-aspiration-smoothie"},{"id":"2318","title":"Stress-free Cucumber Smoothie","ingredients":"Ingredients Serves 4 1 cup chopped romaine lettuce 2 medium cucumbers, peeled 1 ⁄ 4 cup chopped mint 1 cup total-fat canned coconut milk, separated 1 ⁄ 4 cup unsweetened coconut flakes 1. Mix romaine, cucumbers, mint, and 1 ⁄ 2 cup coconut milk in a blender and Add very carefully. 2. Add getting coconut milk When mixing. 3. Divide smoothie blend into 4 eyeglasses. Final each and every glass with 1 tablespoon coconut Flakes to garnish.","directions":"","url":"https://recipe.bluelayer.org/recipe/2318/stress-free-cucumber-smoothie"},{"id":"2315","title":"Ginger Strawberry Smoothie","ingredients":"Ingredients Serves 4 1 cup watercress 3 ⁄ 4 cup frozen strawberries 1 ⁄ 2 ” piece gingerroot, peeled 1 cup total-excess weight canned coconut milk 1 cup heavy cream, separated 1. Blend watercress, strawberries, ginger, coconut milk, and 1/2 cup product in a Blender and mixture till diligently mixed. 2. Add remaining product as expected although mixing until preferred regularity is reached.","directions":"","url":"https://recipe.bluelayer.org/recipe/2315/ginger-strawberry-smoothie"},{"id":"2312","title":"Honeydew and Avocado Smoothie","ingredients":"Ingredients Serves 1 1 ⁄ 4 medium avocado, peeled and pit eliminated 1 ⁄ 4 cup chunks honeydew melon 1 ⁄ 2 cup total-fat canned coconut milk 1 ⁄ 4 cup water 1 tablespoon chia seeds 2 tablespoons unsweetened whey protein powder Ice, to thicken, if preferred 1. Area avocado, melon, coconut milk, water, chia seeds, and protein powder in a Blender and mixture until smooth. 2. Add ice to thicken, if preferred. 3. Serve chilly.","directions":"","url":"https://recipe.bluelayer.org/recipe/2312/honeydew-and-avocado-smoothie"},{"id":"2310","title":"Chocolate Almond Smoothie","ingredients":"Ingredients Serves 2 1 cup unsweetened almond milk 1 ⁄ 4 cup sugar-free of charge almond butter 2 tablespoons unsweetened cocoa powder 1 ⁄ 4 cup heavy cream 1 1 ⁄ 2 cups ice 5 drops liquid stevia (optional) 1. Put all ingredients in a blender and mix till tender. 2. Serve chilly.","directions":"","url":"https://recipe.bluelayer.org/recipe/2310/chocolate-almond-smoothie"},{"id":"2309","title":"Coconut Chia Smoothie","ingredients":"You can flip this into a chocolate coconut chia smoothie by way of including a number of of Tablespoons of unsweetened cocoa powder ahead of mixing. Ingredients Serves 1 1 cup complete-weight canned coconut milk 2 tablespoons chia seeds 2 tablespoons coconut oil, melted 1 ⁄ 4 cup frozen blueberries","directions":"","url":"https://recipe.bluelayer.org/recipe/2309/coconut-chia-smoothie"},{"id":"2221","title":"Delicate Sailing Smoothie","ingredients":"-2 Bananas -1 Cup of Pineapple -2 Cups of Kale -1 Cup of Mango -1/2 of an Avocado -1 Cup of Green Grapes","directions":"","url":"https://recipe.bluelayer.org/recipe/2221/delicate-sailing-smoothie"},{"id":"2220","title":"Mocha Mania Person Smoothie","ingredients":"-1 Cup of Espresso -1 Cup of Almond of Coconut Milk -1/2 Banana -2 Dates -2 Teaspoons of Cocoa Powder -3 Drops of Vanilla Extract -2 Tablespoons of Cashews -1 scoop of Whey Protein Isolate Powder (simple flavored) -1 dash of Cinnamon on final at the time serving","directions":"","url":"https://recipe.bluelayer.org/recipe/2220/mocha-mania-person-smoothie"},{"id":"2219","title":"Great Pumpkin Banana Smoothie","ingredients":"-1/2 Banana -1 Teaspoon of Flaxseed -3/4 Cup of Unsweetened Almond of Coconut Milk -1/3 Cup of Pumpkin Puree -1 1⁄2 Tablespoons Maple Syrup or Honey -1/4 Teaspoon of Cinnamon -1/4 Teaspoon of Nutmeg","directions":"","url":"https://recipe.bluelayer.org/recipe/2219/great-pumpkin-banana-smoothie"},{"id":"2218","title":"Ridiculous Chocolate and Bacon Indulgence Smoothie","ingredients":"-1 Tablespoon of Cocoa Powder -1 Cup of Coconut Milk or Almond Milk -1 Banana -1 Tablespoon of Maple Syrup -4 ingredients of Cooked Bacon","directions":"","url":"https://recipe.bluelayer.org/recipe/2218/ridiculous-chocolate-and-bacon-indulgence-smoothie"},{"id":"2217","title":"Crazy Avocado Pear Kiwi Medley Smoothie","ingredients":"-1/2 of a Medium Avocado -1 Pear -1 Granny Smith Apple -6 Medium Bananas -1 Macintosh Apple -2 Kiwis -1 Cup of Water","directions":"","url":"https://recipe.bluelayer.org/recipe/2217/crazy-avocado-pear-kiwi-medley-smoothie"},{"id":"2216","title":"The Hydrator Smoothie","ingredients":"-1/2 Cup of Coconut Water -1 Cup of Watermelon chunks -1 1⁄2 Teaspoons of Lime Juice -4 Mint Leaves -1 dash of Organic and natural Orange Syrup","directions":"","url":"https://recipe.bluelayer.org/recipe/2216/the-hydrator-smoothie"},{"id":"2215","title":"The Head Blower Smoothie","ingredients":"-1 1⁄2 Cups of Unsweetened Vanilla flavored Almond Milk -1 Banana -1 Cup of Frozen Nectarines -1 Tablespoon of Natural and organic Honey -1 Teaspoon of Vanilla Extract -1 Cup of Spinach -1/4 Cup of Complete Oats -1 dash of Natural and organic Chocolate Syrup","directions":"","url":"https://recipe.bluelayer.org/recipe/2215/the-head-blower-smoothie"},{"id":"2214","title":"Extraordinary Pineapple Coconut Spinach Smoothie","ingredients":"-1 Cup of Water -1 Pineapple -1/2 Cup of Coconut -1 Cup of Spinach","directions":"","url":"https://recipe.bluelayer.org/recipe/2214/extraordinary-pineapple-coconut-spinach-smoothie"},{"id":"2213","title":"Mango Berry Spinach Marvel Smoothie","ingredients":"-2 Cups of Water -1 Cup of Combined Berries -1 Mango -1 Cup of Spinach -1 dash of Honey","directions":"","url":"https://recipe.bluelayer.org/recipe/2213/mango-berry-spinach-marvel-smoothie"},{"id":"2212","title":"Stylish Strawberry Banana and Lettuce Smoothie","ingredients":"-1 Cup of Water -1 Cup of Strawberries -1 Banana -1 Cup of Lettuce -1 dash of Orange Juice","directions":"","url":"https://recipe.bluelayer.org/recipe/2212/stylish-strawberry-banana-and-lettuce-smoothie"},{"id":"2092","title":"Carrot Asparagus Green Smoothie","ingredients":"Ingredients Serves 4 1 cup watercress 1 cup chopped asparagus 2 small carrots, peeled and chopped 2 tablespoons flaxseed 2 cups total-pounds canned coconut milk 1 cup water Flaxseed 1. Blend watercress, asparagus, carrots, flaxseed, and coconut milk in a blender and Mixture till properly mixed. 2. Add water whilst mixing until desired texture is reached.","directions":"","url":"https://recipe.bluelayer.org/recipe/2092/carrot-asparagus-green-smoothie"},{"id":"2087","title":"Espresso Coconut Berry Smoothie","ingredients":"Ingredients 1 cup comprehensive-pounds canned coconut milk 1 cup brewed espresso 2 tablespoons unsweetened cocoa powder 1⁄ 4 cup frozen raspberries 1 tablespoon granulated erythritol 2 tablespoons sugar-totally free cashew butter Put all ingredients in a blender and combine until smooth.","directions":"","url":"https://recipe.bluelayer.org/recipe/2087/espresso-coconut-berry-smoothie"},{"id":"2069","title":"Harvest Year Pumpkin and Cranberry Occasion Smoothie","ingredients":"-1/2 Cup of Clean Pumpkin Puree -1 Cup of Natural and organic Milk -1/4 Cup of New Cranberries -1/4 Cup of Walnuts -1 small apple (optional) -1/2 Orange -2 Tablespoons Coconut Product -3/4 Teaspoon of Cinnamon-A Hefty dash of Honey","directions":"","url":"https://recipe.bluelayer.org/recipe/2069/harvest-year-pumpkin-and-cranberry-occasion-smoothie"},{"id":"2068","title":"Nutritious Banana and Kale Smoothie","ingredients":"-1 Cup of water -2 Bananas -1 Cup of Kale -1 dash of Lemon Juice","directions":"","url":"https://recipe.bluelayer.org/recipe/2068/nutritious-banana-and-kale-smoothie"},{"id":"2067","title":"Amazing Spinach Mango Smoothie","ingredients":"-2 Cups of Water -2 Mangos -1 Cup of Spinach -1 dash of Lemon Juice","directions":"","url":"https://recipe.bluelayer.org/recipe/2067/amazing-spinach-mango-smoothie"},{"id":"2013","title":"STRAWBERRY MINT Smoothie","ingredients":"4 cups (1 L) of frozen strawberries 4 cups (1 L) of orange juice 2 cups (500 mL) of strawberry yogurt 2 tablespoons (30 mL) of honey 1 bunch of new mint (leaves and delicate stems)","directions":"","url":"https://recipe.bluelayer.org/recipe/2013/strawberry-mint-smoothie"},{"id":"2005","title":"True Very simple SMOOTHIE","ingredients":"½ bag (8 to 10 ounces/225 to 280 g) of fiber-stuffed frozen fruit 2 or 3 new bananas 3 to 4 cups (750 mL to 1 L) of carbloaded orange juice 2 cups (500 mL) of protein-loaded yogurt 2 spoonfuls of electrical power-packed honey 2 spoonfuls of nutritionally dense flaxseed oil Aromatic herbs, spices and distinct helpful flavors","directions":"","url":"https://recipe.bluelayer.org/recipe/2005/true-very-simple-smoothie"},{"id":"1789","title":"TROPICAL FRUIT Smoothie","ingredients":"4 cups (1 L) of frozen mango or tropical fruit mixture 2 cups (500 mL) of pineapple or orange juice 2 cups (250 mL) of simple yogurt 1 can (14 ounces/400 mL) of coconut milk 2 tablespoons (30 mL) or consequently of honey The zest and juice of 1 lime","directions":"","url":"https://recipe.bluelayer.org/recipe/1789/tropical-fruit-smoothie"},{"id":"1659","title":"WATERMELON CRUSH (Crimson JUICE)","ingredients":"1⁄2 watermelon (relating to 4 cups [400 g/6 oz] chopped) 1 lime Handful of basil","directions":"","url":"https://recipe.bluelayer.org/recipe/1659/watermelon-crush-crimson-juice"},{"id":"1656","title":"Dawn (ORANGE JUICE)","ingredients":"3 beets 8 carrots 3 oranges","directions":"","url":"https://recipe.bluelayer.org/recipe/1656/dawn-orange-juice"},{"id":"1653","title":"SPORTY SPICE (Purple JUICE)","ingredients":"4 beets 2 carrots 6 celery sticks 2 oranges 2 lemon 2 handfuls of basil","directions":"","url":"https://recipe.bluelayer.org/recipe/1653/sporty-spice-purple-juice"},{"id":"1651","title":"ROOTS AND FRUIT JUICE","ingredients":"4 large carrots 4 hefty parsnips 1⁄2 pineapple 2 oranges 2-inch (5 cm) piece of ginger","directions":"","url":"https://recipe.bluelayer.org/recipe/1651/roots-and-fruit-juice"},{"id":"1650","title":"Crimson, WHITE, BLUE, AND GREEN (GREEN JUICE)","ingredients":"1⁄2 watermelon (around 4 cups (400 g/6 oz) chopped) 4 cups (550 g/20 oz) blueberries 16 chard leaves","directions":"","url":"https://recipe.bluelayer.org/recipe/1650/crimson-white-blue-and-green-green-juice"},{"id":"1648","title":"PEAR-FECT GREEN (GREEN JUICE)","ingredients":"3 pears 3 celery sticks 4 kale leaves Large handful of parsley","directions":"","url":"https://recipe.bluelayer.org/recipe/1648/pear-fect-green-green-juice"},{"id":"1631","title":"CARROT-APPLE-LEMON (ORANGE JUICE)","ingredients":"4 apples 4 carrots 2 lemons","directions":"","url":"https://recipe.bluelayer.org/recipe/1631/carrot-apple-lemon-orange-juice"},{"id":"1629","title":"CAMP REBOOT JUICE: THE REBOOT 8 (Crimson JUICE)","ingredients":"2 sweet crimson (bell) peppers 2 apples 2 tomatoes2 scallions 3 kale leaves Small handful of sunflower sprouts (optional) 1 lemon 1 lime Pinch of oregano and ground chili pepper, for sprinkling, or add a dash of fresh new Oregano and pink chili pepper to the juicer","directions":"","url":"https://recipe.bluelayer.org/recipe/1629/camp-reboot-juice-the-reboot-8-crimson-juice"},{"id":"1628","title":"CABBAGE PATCH (GREEN JUICE)","ingredients":"1⁄2 intellect of green cabbage 16 chard leaves 6 carrots 2 apples 2-inch (5 cm) piece of clean root ginger","directions":"","url":"https://recipe.bluelayer.org/recipe/1628/cabbage-patch-green-juice"},{"id":"1627","title":"BYE BYE BLUES (Purple JUICE)","ingredients":"1⁄2 cup (75 g/3 oz) blueberries 1 cucumber 1 lime 1 pear","directions":"","url":"https://recipe.bluelayer.org/recipe/1627/bye-bye-blues-purple-juice"},{"id":"1599","title":"Suitable GREEN FRUIT-Combine SMOOTHIE","ingredients":"6 kale leaves, or beet veggies, or chard leaves, or spinach, or a mix 1 banana 1 apple, cored 1⁄2 pear, cored 10 strawberries 1 cup (8 oz/250 ml) coconut water","directions":"1. Room all the ingredients in a blender and whiz until soft.","url":"https://recipe.bluelayer.org/recipe/1599/suitable-green-fruit-combine-smoothie"},{"id":"1598","title":"GREEN PINEAPPLE SMOOTHIE","ingredients":"1 orange 4 kale leaves 1⁄4 pineapple 1 cup (8 oz/250 ml) coconut waterhandful of ice 4 dried or powdered stevia leaves, or 2 drops of liquid stevia (perspective be aware)","directions":"1. Juice the orange, ideally in a juicer. 2. Pour the juice into a blender, add all the remaining ingredients, and combine until smooth. Notice: Stevia is a calorie-no cost sugar alternative readily available in opposition to healthfood suppliers.","url":"https://recipe.bluelayer.org/recipe/1598/green-pineapple-smoothie"},{"id":"1597","title":"ISLAND GREEN SMOOTHIE","ingredients":"1 mango, chopped 1 banana 1⁄2 avocado Handful of spinach 1⁄2 cup (125 ml/4 oz) coconut water Ice cubes (optional)","directions":"1. Area all the ingredients in a blender and whiz right up until smooth.","url":"https://recipe.bluelayer.org/recipe/1597/island-green-smoothie"},{"id":"1590","title":"PEACH AND STRAWBERRY SMOOTHIES","ingredients":"3 ripe, new peaches, around 1 pound sum, peeled and approximately chopped 1 pound frozen full strawberries 1 cup lemonade ½ cup simple yogurt 2 tablespoons honey or agave nectar, or to taste 1. in a large blender puree the peaches, frozen strawberries, lemonade, and yogurt. add the honey. Mix after further more. Divide the smoothie involving 4 to 6 eyeglasses. serve chilly.","directions":"","url":"https://recipe.bluelayer.org/recipe/1590/peach-and-strawberry-smoothies"},{"id":"1588","title":"SPIKED COCONUT SHAKES","ingredients":"1 pint coconut sorbet ⅔ cup chilly unsweetened coconut milk 4 ice cubes 2 tablespoons agave nectar 2 ounces mild rum 2 teaspoons fresh lime juice ¼ teaspoon coconut extract Toasted coconut flakes 1. in a blender mix all the ingredients, unless for the toasted coconut flakes, and puree. 2. Divide the shake about 2 tall eyeglasses. Garnish with the toasted coconut flakes. Change For a non-alcoholic variation, depart out the rum and enhance the fresh lime juice to 1½ tablespoons.","directions":"","url":"https://recipe.bluelayer.org/recipe/1588/spiked-coconut-shakes"},{"id":"1587","title":"CAPE COD BERRY SPRITZERS","ingredients":"1 cup ripe, new raspberries 1 cup chopped ripe, new strawberries 1 cup 100% cranberry juice, separated 1 bottle (750 ml) glowing apple cider Ice 6 ripe, fresh strawberries 6 ripe, fresh raspberries 1. in a blender puree 1 cup raspberries, 1 cup strawberries, and ¼ cup of the cranberry juice. Pour the contents into a large pitcher and add the remaining ¾ cup cranberry juice. Little by little pour the glowing cider down the in wall of the pitcher to reduce extreme foaming. add ice to the pitcher and carefully stir. 2. Fill 6 eyeglasses with ice, pour an equivalent total of the spritzer into each and every glass, and garnish with a strawberry and a raspberry. Pics","directions":"","url":"https://recipe.bluelayer.org/recipe/1587/cape-cod-berry-spritzers"},{"id":"1586","title":"MARGARITA","ingredients":"Crushed ice Juice of 1 lime 1½ ounces Great-good quality tequila 3 tablespoons ginger syrup (in opposition to recipe over) 1. in a saucepan over medium warm, add the granulated sugar and water and cook until the sugar dissolves, about 2 minutes, stirring from time to time. Remove in opposition to the warm, add the fresh ginger, protect, and make it possible for to steep for 1 hour. Tension, and e-book the liquid. 2. on a small plate mixture the superfine sugar and ground ginger. Moisten the rim of a rocks glass with one of the lime wedges, and dip the rim into the ginger sugar to coat. Fill a 12-ounce cocktail shaker with ice, lime juice, tequila, and ginger syrup. Shake, and pour into the glass. Garnish with the other lime wedge. Distinction For a non-alcoholic model, fill a 12-ounce cocktail shaker with ice, the juice of 1 lime, and 3 tablespoons ginger syrup. Shake and pour into a rocks glass. top with seltzer and stir. Garnish with a lime slice. For a extra pronounced ginger taste, exchange the seltzer with ginger Beer.","directions":"","url":"https://recipe.bluelayer.org/recipe/1586/margarita"},{"id":"1585","title":"GINGER-LIME MARGARITA","ingredients":"GINGER SYRUP (Makes 2 CUPS) 1 cup granulated sugar 1 cup water 2 cups peeled, sliced fresh ginger 1 tablespoon superfine sugar ½ teaspoon ground ginger 2 lime wedges, separated","directions":"","url":"https://recipe.bluelayer.org/recipe/1585/ginger-lime-margarita"},{"id":"1584","title":"FROZEN STRAWBERRY-MANGO MARGARITAS WITH CHILI SALT RIMS","ingredients":"1 ripe mango, over 1 pound, peeled and minimize into cubes 1½ cups sliced ripe, fresh strawberries ⅓ cup granulated sugar 2 cups ice cubes 3 ounces Excellent-good quality tequila 2 ounces triple sec ⅓ cup fresh lime juice 2 teaspoons kosher salt ½ teaspoon penned chili powder 1 lime wedge 4 slices lime (optional) 4 ripe, new strawberries (optional) 1. Mix the mango, strawberries, and sugar and allow for stand at area temperature for at bare minimum 15 minutes, stirring once in a while. 2. Shift the strawberry-mango mix to a blender and add the ice, tequila, triple sec, and lime juice. Puree the mix on large. 3. on a small plate mix the salt and chili powder. Moisten the rims of 4 eyeglasses with the lime wedge, and dip the rims into the salt mixture to coat. Divide the margaritas amongst the 4 eyeglasses, and garnish with a lime reduce and a strawberry, if preferred.","directions":"","url":"https://recipe.bluelayer.org/recipe/1584/frozen-strawberry-mango-margaritas-with-chili-salt-rims"},{"id":"1583","title":"PEACH, PLUM, AND BERRY ROSÉ SANGRIA","ingredients":"2 ripe, new peaches, slash into ½-inch chunks 2 ripe, fresh plums, slice into ½-inch chunks 1 cup ripe, clean blackberries 1 cup ripe, fresh new raspberries 1 cup ripe, clean blueberries 3 tablespoons granulated sugar 2 cups chilly peach nectar 1 bottle (750 ml) chilled rosé Wine 2 ounces brandy (optional) Ice 1. Mix the fresh new fruit and sugar. Enable stand at space temperature for 15 minutes, carefully folding the fruit at times. Shift to a heavy pitcher. 2. To the pitcher add the peach nectar, Wine, and brandy (if applying), stirring carefully to mixture. Chill for at bare minimum 1 hour or up to 1 working day. serve about ice. Change For a non-alcoholic edition, alternate glowing cider for the Wine, go away out the brandy, and add ¼ cup fresh lemon juice.","directions":"","url":"https://recipe.bluelayer.org/recipe/1583/peach-plum-and-berry-ros-sangria"},{"id":"1582","title":"WATERMELON LEMONADE","ingredients":"Easy SYRUP 2 cups water 1 cup granulated sugar ½ cup coarsely chopped fresh mint leaves 12 cups ripe, seedless watermelon cubes, about 4 weight 1½ cups fresh new lemon juice Ice Fresh new mint leaves Watermelon wedges 1 lemon, reduce crosswise into slim slices 1. in a saucepan about medium warm, mix the water and sugar and cook till the sugar dissolves, relating to 2 minutes, stirring often. Remove versus the warm, stir in the mint, and allow for stand for 15 minutes. Refrigerate for 1 hour. Stress, and discard the mint. 2. in a blender puree the watermelon and then pour for the duration of a good-mesh strainer fixed in excess of a bowl. Carefully drive on the solids to extract much more of the juice. Discard any remaining solids. Shift the watermelon juice to a pitcher. 3. To the pitcher add the lemon juice and 1½ cups of the chilled basic syrup; combine properly (add additional easy syrup, if preferred). serve over ice. Garnish with new mint, watermelon wedges, and lemon slices. Variance Different 12 cups of honeydew melon cubes for the watermelon, relieve the lemon juice to 1¼ cups, and omit the mint.","directions":"","url":"https://recipe.bluelayer.org/recipe/1582/watermelon-lemonade"},{"id":"1581","title":"Ambrosia","ingredients":"1 cup mandarin oranges<br>1 cup fresh pineapple, diced<br>1 cup blueberries<br>1 cup blackberries<br>1.5 cup strawberries, sliced<br>2 medium bananas, sliced<br>1/2 cup chopped walnuts<br>4 tbsp sweetened shredded coconut flakes<br>1 cup mini marshmallows<br>8 oz interesting whip gentle","directions":"Blend fruit with product, coconut, and marshmallows. Chill for 2 several hours and serve. top with insane.","url":"https://recipe.bluelayer.org/recipe/1581/ambrosia"},{"id":"1580","title":"Agua De Sandia (Watermelon Water)","ingredients":"6 cups seedless watermelon cubes<br>3/4 cup water<br>4 slim lime slices, for garnish<br>A couple sprigs mint, for garnish Ice","directions":"In the blender blend the watermelon and water and puree till soft. Pour into a pitcher and garnish with sliced limes and a spring of mint. To serve, position the ice inside each and every glass and pour the watermelon agua fresca. Garnish each individual glass with a lime wedge and serve.","url":"https://recipe.bluelayer.org/recipe/1580/agua-de-sandia-watermelon-water"},{"id":"1543","title":"You may well feel that all ice is the very same, nevertheless if you include infected ice, you and your loved ones could","ingredients":"You may well feel that all ice is the very same, nevertheless if you add infected ice, you and your loved ones could possibly be jeopardizing your physical fitness. As the weather conditions starts to warm up, consequently does ice use to preserve drinks and food items chilly and new. Irrespective of whether it's a yard BBQ, a picnic at the park or a day-to-day glass of iced tea, people today have to have protected, fresh ice. Current information experiments comprise stated that some ice within immediate-foods dining places is dirtier than rest room water. Regardless of whether processed and packaged in opposition to a moldy ice system, mishandled for the duration of the employ the service of of soiled buckets or even hand-scooped by means of filthy fingers, it is not possible to realize just what you're purchasing and having. Below are a couple of ideas for shopping for new, secure ice: • Ice really should be apparent in shade as perfectly as odorless and tasteless. • The bag need to be perfectly shut and safe. • The bag should really add the brand's status, add and cell phone variety. • The bag really should be cost-free of any international goods. • The bag need to add a solution code. In accordance to a present investigate carried out by Michigan Country School, there is a heightened difficulty with protection of food items involving prospective buyers. in truth, 63 per cent of the customers interviewed are Pretty or pretty anxious over the stability of the food they take in and nearly 50% of the respondents stated they do not invest in food that are possibly to be hazardous. This summer season, the Worldwide Packaged Ice Affiliation (IPIA) desires you to comprehend that all ice is not generated equivalent and that ice consumers require to be selective. Anytime shopping for packaged ice, appear to be for a content that contains been packaged by means of a experienced IPIA member and carries the IPIA seal. The seal indicates that the packaged ice potential buyers are shopping for fulfills the affiliation's rigorous excellent and protection coverage. The demanding Packaged Ice Good quality Take care of Requirements (PIQCS) are mandated for all IPIA contributors to make sure protected and excellent ice. The specifications control workforce' unique cleanliness, sanitary functions of the features, instruments and utensils employed in manufacturing ice, excellent of the water resource and continual microbiological tests of the completed substance.","directions":"","url":"https://recipe.bluelayer.org/recipe/1543/you-may-well-feel-that-all-ice-is-the-very-same-nevertheless-if-you-include-infected-ice-you-and-your-loved-ones-could"},{"id":"1524","title":"Shot-o-C Frappe","ingredients":"Ingredients Juice of 3 medium oranges, tangerines, or tangelos 2 medium or 3 tiny frozen bananas, minimize into 1-inch chunks 1 cup fresh new, tremendous-ripe pineapple, reduce into low areas 1 cup frozen mango chunks 1 teaspoon natural and organic vanilla flavoring 1⁄4 teaspoon cayenne pepper powder Recommendations 1. Put the orange juice, bananas, pineapple, mango, vanilla, and cayenne in a blender and purée until smooth and frosty, around 30 seconds. 2. Pour into eyeglasses or insulated mugs. Be indeed to “chew” each individual lovable and fiber-loaded sip, blending very well with your saliva consequently that it digests with benefit.","directions":"","url":"https://recipe.bluelayer.org/recipe/1524/shot-o-c-frappe"},{"id":"1500","title":"Carob-Banana Decadence Shake","ingredients":"Ingredients 11⁄2 cups almond, walnut, or cashew milk 3 medium or 4 minor frozen bananas, minimize into 1-inch chunks 2 Medjool dates, pitted (if demanding, soak for 1 hour ahead of mixing) 2–4 tablespoons uncooked carob powder (seek the services of the far better total for demanding carob style) 1 teaspoon organic vanilla flavoring Pinch of sea salt Directions 1. Put the nut milk, bananas, dates, carob, vanilla, and salt in a blender and combine on superior right up until thick and tender, above 30 seconds. 2. Serve in eyeglasses or insulated mugs. This shake is large within natural and organic sugars and fiber, as a result be positive to sip Quite little by little and savor the wealthy, creamy carob goodness.","directions":"","url":"https://recipe.bluelayer.org/recipe/1500/carob-banana-decadence-shake"},{"id":"1417","title":"Skinnygirl Margarita","ingredients":"2 oz of Distinct Premium tequila .5 oz Orange Alcohol Juice of 1 fresh Lime Ice Mix all ingredients about a glass of ice and garnish with a lime wedge.","directions":"","url":"https://recipe.bluelayer.org/recipe/1417/skinnygirl-margarita"},{"id":"1416","title":"Slender Frozen Incredibly hot Chocolate","ingredients":"1<br>1/2 cups fat no cost milk<br>1 cup ice<br>4 tbsp Ovaltine<br>Abundant Chocolate (or Chocolate Malt style)<br>1 tbsp unsweetened cocoa powder<br>2 tbsp pounds cost-free whipped topping (optional) Shed of peppermint extract (optional)","directions":"Pour the milk and ice into your blender. add in the ovaltine, cocoa powder, and whipped topping (optional – you may moreover depart this for the best as an alternative). Blend 3-4 minutes until the ice is thoroughly chopped and the mix is thick and icy. Pour into 2 eyeglasses, and serve instantly.","url":"https://recipe.bluelayer.org/recipe/1416/slender-frozen-incredibly-hot-chocolate"},{"id":"1356","title":"Silky Pineapple-Mango Frappe","ingredients":"Ingredients 1⁄2 cup purified water 2 cups clean, tremendous-ripe pineapple, slash into tiny ingredients 2 medium tremendous-ripe mangoes, peeled, pitted, and minimize into chunks 1 tablespoon uncooked honey, uncooked agave nectar, or maple syrup 1 teaspoon organic and natural vanilla flavoring Guidelines 1. Put the water, pineapple, mangoes, honey, and vanilla in a blender and purée until smooth and thick, regarding 30 seconds. 2. Pour into eyeglasses or insulated mugs. Be indeed to “chew” each sweet and fiber-loaded sip, blending nicely with your saliva as a result that it digests with advantage.","directions":"","url":"https://recipe.bluelayer.org/recipe/1356/silky-pineapple-mango-frappe"},{"id":"1355","title":"Orange Razzle-Dazzle Slushy","ingredients":"Ingredients Juice of 3 medium oranges, tangerines, or tangelos 3 cups frozen pink raspberries Directions 1. Put the orange juice and raspberries in a blender and mixture on large right up until smooth and frosty, about 30 seconds. 2. Pour into eyeglasses or insulated mugs. This mix is large in organic sugars and fiber, consequently “chew” each sip, blending perfectly with your saliva as a result that it digests with advantage. Seem to be the ability surge!","directions":"","url":"https://recipe.bluelayer.org/recipe/1355/orange-razzle-dazzle-slushy"},{"id":"1354","title":"Shot of Citrus Punch","ingredients":"Ingredients 1 medium red or crimson grapefruit 1 medium orange, tangerine, or tangelo 1 medium lime 1 medium lemon 1 tablespoon uncooked honey, uncooked agave nectar, or maple syrup Pinch of sea salt (optional) Recommendations 1. Slice the grapefruit, orange, lime, and lemon into halves and juice with a guide or electrical citrus juicer; tension out the seeds. 2. Vigorously stir the honey and salt, if preferred, into the juice till carefully mixed. 3. Serve automatically, extensive with all of the fiber, as I do, or pressure during a mesh strainer to produce a further more clarified beverage. mixture with a splash of carbonated water to deliver a normally yummy glowing soda!","directions":"","url":"https://recipe.bluelayer.org/recipe/1354/shot-of-citrus-punch"},{"id":"1353","title":"Mellow Yellow Protein Shake","ingredients":"Ingredients 11⁄2 cups purified water 1 cup fresh or frozen mango, pitted, lower into chunks 2 medium or 3 minor frozen bananas, minimize into 1-inch chunks 1⁄4 cup uncooked hulled hemp seeds 2 tablespoons uncooked almond butter 1 tablespoon uncooked honey, uncooked agave nectar, or maple syrup 1 teaspoon natural and organic vanilla flavoring Pinch of sea salt Directions 1. Put the water, mango, bananas, hemp seeds, almond butter, honey, vanilla, and salt in a blender and mix on high till exceptionally gentle and silky, 60 to 90 seconds. 2. Pour into eyeglasses or insulated mugs. This shake is abundant within fiber, excess weight, and organic and natural sugars, as a result be of course to “chew” each sip, blending effectively with your saliva consequently that it digests with comfort.","directions":"","url":"https://recipe.bluelayer.org/recipe/1353/mellow-yellow-protein-shake"},{"id":"1352","title":"Spicy Coco-Maca Smoothie","ingredients":"Ingredients 11⁄2 cup purified water 2 medium or 3 minor bananas, peeled, minimize into chunks 4 tablespoons uncooked almond or cashew butter 1 tablespoon uncooked cocoa (cacao) powder 1 tablespoon uncooked honey, uncooked agave nectar, or maple syrup 2 teaspoons maca root powder 1 teaspoon natural and organic vanilla flavoring 1⁄4 teaspoon ground cinnamon 1⁄4 teaspoon cayenne pepper powder Pinch of sea salt Guidance 1. Put the water, bananas, nut butter, cocoa, honey, maca, vanilla, cinnamon, cayenne, and salt in a blender and combine on high until soft, above 30 seconds. 2. Serve in eyeglasses or insulated mugs. This mixture is large in organic and natural sugars, body fat, and fiber, consequently “chew” each sip, blending very well with your saliva consequently that it digests with benefit. Look the spicy electrical power coursing for the duration of your veins!","directions":"","url":"https://recipe.bluelayer.org/recipe/1352/spicy-coco-maca-smoothie"},{"id":"1349","title":"A Espresso Cup- A Present For All Cases","ingredients":"Shopping for a espresso cup is a fantastic present thought for all circumstances. You could have to have to look at delivering anyone you treatment around a espresso cup. It tends to make a exceptional present since it is as a result exclusive and can be custom made to match each bash. The espresso cup can be procured in a amount of designs and measurements, within all varieties of hues and patterns, like slogans and trademarks that are sure to impress or consider a chuckle against the receiver of this suitable reward thought. Try out offering a espresso cup to a relished one these days and keep an eye on their confront light up as they start to get pleasure from a very hot steaming cup of tea in their brand name fresh specialty mug. The espresso cup or mug may perhaps that would be acquired for a birthday or anniversary may be published with the day of their unique working day released on it or the espresso cup may well comprise Xmas plans decorated on it to create a distinctive Xmas reward. Supplying a Xmas cup around the vacations is a very good route to receive americans to really feel that Xmas spirit calendar year spherical as they consume in opposition to their reward cup. A further Wonderful route to offer a espresso cup would be a christening present as you may possibly commemorate the celebration with a picture of the little one on the espresso cup to offer to the kid as soon as they are more mature. There are too cups that symbolize area sports activities groups, enterprises and charities. Those people create very good items and can additionally be made use of to enhance money for the athletics admirer or social club. You can decide on a colorful and imaginative structure offering their preferred sporting activities employeess emblem and energy to there to acquire an amazing present knowledge. Tailored cups: Those designs of espresso cups can be generated individual to regardless of what extent you require to. They can add a picture of anyone or some exclusive stage published on it or even a delight in poem or a visualize of your puppy. Visualize the appealing humour of ingesting a cup of espresso against a espresso cup with your deal with on it! Terrific Additions Alongside with your espresso cup, there is a assortment of espresso-identical items you can think about offering. Easter is a positive year to Deliver a espresso cup as you can fill the cup with an egg or chocolates. You might additionally add espresso beans or tea in the mug as element of a offer and string it collectively with a one of a kind bow. You can as well offer you matching espresso instruments or other goods that effort very well with the cup these as espresso manufacturers or specialty espresso resources this sort of as a grounds push that assists crush people beans into luscious ground espresso. The choices are countless in phrases of furnishing a reward to the espresso husband or wife in your loved ones, as a result consider it out with a uncomplicated espresso cup and effort and hard work your route up. Your buddies and relatives will be stunned at how considerate you can be!","directions":"","url":"https://recipe.bluelayer.org/recipe/1349/a-espresso-cup-a-present-for-all-cases"},{"id":"1346","title":"Strawberry Kiwi Smoothie","ingredients":"Strawberry fiber one yogurt 5-6 strawberries 1 kiwi, peeled 1 cup ice","directions":"Add all ingredients alongside one another and serve.","url":"https://recipe.bluelayer.org/recipe/1346/strawberry-kiwi-smoothie"},{"id":"1326","title":"Nojito","ingredients":"10-12 clean very little spearmint leaves 1/2 lime, juiced 7 oz sprite zero or club soda 1 tbsp sugar or Splenda Beaten ice In a neat tall glass, litter the mint, sugar or splenda and lime juice. add crushed ice and soda and stir effectively. Garnish with a lime wedge and a several sprigs of mint. serve with a straw.","directions":"","url":"https://recipe.bluelayer.org/recipe/1326/nojito"},{"id":"1297","title":"Avena Nutritious Oatmeal Shake","ingredients":"1/2 cup effortless oats*<br>2 cups water<br>1 cup excess weight<br>absolutely free milk<br>1 cup ice<br>3 tbsp sugar<br>2 tsp ground cinnamon","directions":"Cook oats and water in a small pot for over a instant or 2, stirring once in a while until it Makes being thick and bubbly. Remove in opposition to warm and allow it neat a pair minutes. In a blender add milk, sugar, cinnamon. add oats and ice. Mixture on superior until Quite delicate. Chill in fridge or pour in a glass more than ice. Appreciate!! Will make 4 cups. *Seek the services of gf oats to create this gluten-cost-free.","url":"https://recipe.bluelayer.org/recipe/1297/avena-nutritious-oatmeal-shake"},{"id":"1290","title":"Slim Green Monster Smoothie","ingredients":"1 reduced frozen ripe banana, peeled<br>2 cups little<br>one spinach<br>1 tbsp Improved n Peanut Butter<br>3/4 cup unsweetened vanilla<br>almond milk<br>1/2 cup simple pounds-absolutely free Greek yogurt","directions":"Desired destination all the ingredients into the blender, add ice (optional) and add until smooth. You can extremely deliver this consequently innumerable methods, add flax seeds, add protein powder, toss in blueberries, etcetera. Get started with this easy recipe and engage in about with distinctions. Deliver it a try out!","url":"https://recipe.bluelayer.org/recipe/1290/slim-green-monster-smoothie"},{"id":"1289","title":"Summer season Melon Frosty Frappe","ingredients":"Ingredients 1⁄4 cup purified water 2 cups chilly watermelon, seeded, reduce into 1-inch chunks (for greater diuretic impact, depart in the seeds and mix with the remainder of ingredients) 1 cup chilly honeydew, seeded, lower into 1-inch chunks 1 cup chilly cantaloupe, seeded, reduce into 1-inch chunks 1 tablespoon uncooked honey, uncooked agave nectar, or maple syrup 6 ice cubes Guidance 1. Put the water, watermelon, honeydew, cantaloupe, honey, and ice cubes in a blender. Purée until tender and frosty, 20 to 30 seconds. 2. Pour into 2 appealing eyeglasses or insulated mugs, sip slowly but surely, and seem restored.","directions":"","url":"https://recipe.bluelayer.org/recipe/1289/summer-season-melon-frosty-frappe"},{"id":"1276","title":"Tropical Green Zinger","ingredients":"Ingredients 1 cup purified water 2 cups little one spinach leaves, packed 2 cups extremely ripe, fresh new pineapple, minimize into 1-inch chunks 1 medium or 2 minor bananas, peeled, slash into minor sections 1 tablespoon flaxseed oil, unfiltered desired Pinch of sea salt Guidance 1. Level the water, spinach, pineapple, banana, flaxseed oil, and salt in a blender and mixture on high for 30 seconds or consequently, until the spinach leaves and pineapple are carefully liquefied. 2. Pour into eyeglasses and serve mechanically. For a festive appear to be, garnish with a fresh pineapple wedge. This add is large within organic sugars and fiber, as a result sip little by little — no gulping. Remember to “chew” each sip, blending nicely with your saliva as a result that it digests with comfort.","directions":"","url":"https://recipe.bluelayer.org/recipe/1276/tropical-green-zinger"},{"id":"1271","title":"Salty Pet dog Mocktail","ingredients":"Ingredients Juice of 3 medium purple or purple grapefruits Juice of 2 medium limes 1 tablespoon uncooked honey, uncooked agave nectar, or maple syrup (optional) 2 cups ice cubes 1⁄2 teaspoon sea salt (for consume), furthermore even further to coat rim of just about every glass Lime wedges, for garnish (optional) Directions 1. Put the grapefruit juice, lime juice, honey, if preferred, ice cubes, and salt in a blender and mix on high right up until frothy and the ice is only crushed, over 10 seconds. 2. Desired destination a slender layer of medium or finely textured sea salt on a shallow plate. Moisten the rims of 2 of your excellent tumblers or Wine eyeglasses with a lime wedge and invert them into the salt in get to coat the rims. 3. Pour the consume into the composed eyeglasses and serve automatically. Garnish each individual glass with a lime wedge, if most popular.","directions":"","url":"https://recipe.bluelayer.org/recipe/1271/salty-pet-dog-mocktail"},{"id":"1268","title":"Particularly Peachy Green Smoothie","ingredients":"1 frozen banana<br>1 packed cup kid spinach<br>2 large or<br>4 very little fresh ripe<br>adorable peaches, pitted (2/3 cup)<br>2 tbsp uncooked hemp seeds, shelled<br>1<br>3/4 cups unsweetened<br>almond milk<br>1 cup ice Sweetener, to taste (I employed<br>a couple of drops of Nu-Naturals liquid stevia)","directions":"Add all the ingredients in the blender and combine right up until smooth, improve sweetener to your flavor.","url":"https://recipe.bluelayer.org/recipe/1268/particularly-peachy-green-smoothie"},{"id":"1265","title":"Pomegranate Dawn Swirl","ingredients":"Ingredients Juice of 3 medium oranges, tangerines, or tangelos Juice of 3 medium pomegranates 2 cups ice, cubed or crushed Orange slices or mint sprigs, for garnish (optional) Guidance 1. You’ll require 2 interesting chilled tumblers or Wine eyeglasses. add 1 cup of ice to each individual glass, adopted by 50% of the orange juice. Then at any time-as a result-gradually pour fifty percent of the pomegranate juice into each and every glass. The pomegranate juice will are inclined to settle to the backside with spectacular pink swirls getting together the aspects. 2. Garnish eyeglasses with orange slices or sprigs of fresh mint, if preferred.","directions":"","url":"https://recipe.bluelayer.org/recipe/1265/pomegranate-dawn-swirl"},{"id":"1262","title":"Tropical Berry Sunset Frappe","ingredients":"Ingredients Juice of 3 medium oranges, tangerines, or tangelos 1 cup clean or frozen strawberries 1 cup new or frozen raspberries 1 cup clean or frozen, tremendous-ripe mango, lower into chunks 1 tablespoon uncooked honey, uncooked agave nectar, or maple syrup 1 teaspoon organic vanilla flavoring Directions 1. Put the orange juice, strawberries, raspberries, mango, honey, and vanilla in a blender and mix on superior until smooth, relating to 30 seconds. 2. Serve in eyeglasses or insulated mugs. This frappe is tart-sweet and fiber-wealthy; be positive to “chew” just about every sip, blending perfectly with your saliva as a result that it digests with advantage.","directions":"","url":"https://recipe.bluelayer.org/recipe/1262/tropical-berry-sunset-frappe"},{"id":"1253","title":"Purple Velvet Cherry-Banana Shake","ingredients":"Ingredients 11⁄2 cups almond or walnut milk 2 cups frozen cherries 1 medium or 2 reduced frozen bananas, slice into 1-inch chunks 1 tablespoon uncooked honey, uncooked agave nectar, or maple syrup 1 teaspoon organic and natural vanilla flavoring Pinch of sea salt Guidelines 1. Put the nut milk, cherries, banana, honey, vanilla, and salt in a blender and purée right up until tender and velvety thick, in excess of 30 seconds. 2. Pour into eyeglasses or insulated mugs. This shake is loaded in organic and natural sugars and fiber, as a result sip amazingly little by little or try to eat with a spoon and savor the cherry goodness.","directions":"","url":"https://recipe.bluelayer.org/recipe/1253/purple-velvet-cherry-banana-shake"},{"id":"1252","title":"Sleepytime Rejuvenation Smoothie","ingredients":"Ingredients 1 cup unbelievably hot purified water 2 Medjool dates, pitted (if demanding, soak for 1 hour ahead of mixing) 1 tablespoon uncooked almond, sunflower, or cashew butter Recommendations 1. Put the water, dates, and nut or seed butter in a blender and add on large until smooth and frothy, about 20 seconds. 2. Pour into a pre-warmed mug and sip incredibly, fairly slowly but surely. Savor the creaminess and permit the working day’s tensions fade absent.","directions":"","url":"https://recipe.bluelayer.org/recipe/1252/sleepytime-rejuvenation-smoothie"},{"id":"1241","title":"Tremendous-Cute Electrical power Frappe","ingredients":"Tremendous-sweet Electrical power Frappe Ingredients 2 cups purified water 6 dried apricots 6 dried large figs (Turkish or Calimyrna) 2 medium bananas, clean or frozen, peeled, lower into 1-inch chunks Directions 1. Put the apricots and figs in a medium bowl and deal with with the water; soak for at small 1 hour or until incredibly tender. E-book the soak water. 2. Put the reserved water, apricots, figs, and bananas in a blender and purée until soft and creamy, about 30 seconds. 3. Serve automatically. This add is Quite wealthy in organic and natural sugars and fiber, consequently sip slowly but surely — no gulping. You should “chew” each sip, blending effectively with your saliva as a result that it digests with comfort.","directions":"","url":"https://recipe.bluelayer.org/recipe/1241/tremendous-cute-electrical-power-frappe"},{"id":"1232","title":"Frosty Pina Colada","ingredients":"Ingredients 11⁄2 cups coconut water Juice of 1 medium lime 1 cup new coconut meat, slash into chunks 2 cups frozen pineapple 1⁄4 cup uncooked honey, uncooked agave nectar, or maple syrup 1 teaspoon natural and organic vanilla flavoring Pinch of sea salt Lime slices, mint sprigs, or pineapple, finely chopped, for garnish (optional) Directions 1. Put the coconut water, lime juice, coconut meat, pineapple, honey, vanilla, and salt in a blender and mixture on large until tender and creamy, 45 to 60 seconds. Anticipate very little specks of coconut fiber to stay. 2. Serve routinely in 2 desirable, chilled eyeglasses. Garnish each and every glass, if preferred, with a cut of lime, mint sprig, or finely chopped fresh new or frozen pineapple, and possibly add a colourful straw.","directions":"","url":"https://recipe.bluelayer.org/recipe/1232/frosty-pina-colada"},{"id":"1230","title":"Pineapple Mocktini","ingredients":"Ingredients 3 cups fresh new, tremendous-ripe pineapple, slice into tiny parts Juice of 1 medium lime 1⁄2 cup fresh blueberries Lime slices, for garnish (optional) Guidance 1. Put the pineapple and lime juice in a blender and purée until smooth and frothy, 20 to 30 seconds. 2. Serve within 2 eye-catching martini eyeglasses. add 50 percent of the blueberries to just about every glass and garnish each glass with a minimize of lime, if most popular.","directions":"","url":"https://recipe.bluelayer.org/recipe/1230/pineapple-mocktini"},{"id":"1229","title":"Watermelon Cooler (aka Virgin Crimson Mojito)","ingredients":"Ingredients 4 cups chilly, seedless watermelon, about slice into 1-inch chunks Juice of 1 medium lime (relating to 1⁄4 cup) 1 tablespoon uncooked honey, uncooked agave nectar, or maple syrup 5–10 mint leaves 2 cups ice, cubed or beaten (optional) 2 mint sprigs, for garnish (optional) Guidance 1. House the watermelon, lime juice, honey, and the mint leaves in a blender. Liquefy until tender and the mint leaves feel as minor specks, about 30 seconds. 2. Pour into 2 attractive eyeglasses with or devoid of beaten ice. Garnish eyeglasses with fresh new mint sprigs, if preferred.","directions":"","url":"https://recipe.bluelayer.org/recipe/1229/watermelon-cooler-aka-virgin-crimson-mojito"},{"id":"1228","title":"A few-Berry Attractiveness Frappe","ingredients":"Ingredients Juice of 3 medium oranges, tangerines, or tangelos 1 cup fresh or frozen strawberries 1 cup new or frozen blueberries 1 cup clean or frozen purple raspberries 1 tablespoon uncooked honey, uncooked agave nectar, or maple syrup 1 teaspoon natural and organic vanilla flavoring Recommendations 1. Put the orange juice, strawberries, blueberries, raspberries, honey, and vanilla in a blender and add on large right up until smooth, relating to 30 seconds. 2. Pour into eyeglasses or insulated mugs. This mix is wealthy within organic and natural sugars and fiber, consequently sip little by little — no gulping. Make sure you “chew” each individual sip, blending perfectly with your saliva consequently that it digests with benefit.","directions":"","url":"https://recipe.bluelayer.org/recipe/1228/a-few-berry-attractiveness-frappe"},{"id":"1223","title":"Peach-a-Rine Protein Smoothie","ingredients":"Ingredients Juice of 3 medium tangerines 3 cups tremendous-ripe new peaches, pitted and reduce into chunks 4 tablespoons uncooked cashew or almond butter 1 tablespoon uncooked honey, uncooked agave nectar, or maple syrup 1 teaspoon organic and natural vanilla flavoring Pinch of sea salt Guidelines 1. Put the tangerine juice, peaches, nut butter, honey, vanilla, and salt in a blender and purée until tender and frothy, more than 30 seconds. 2. Pour into eyeglasses or insulated mugs. This mix is large inside natural and organic sugars and excess fat, as a result be of course to “chew” each and every sip, blending effectively with your saliva as a result that it digests with benefit. Seem to be the surge of peachy ability!","directions":"","url":"https://recipe.bluelayer.org/recipe/1223/peach-a-rine-protein-smoothie"},{"id":"1222","title":"Banana-Strawberry Protein Smoothie","ingredients":"Ingredients 1 cup uncooked, full almonds 11⁄2 cups purified water 2 medium or 3 small bananas, peeled, lower into lower ingredients 1 cup fresh or frozen strawberries 1 tablespoon uncooked honey, uncooked agave nectar, or maple syrup 1 teaspoon organic vanilla flavoring Pinch of sea salt Recommendations 1. Soak the almonds in a medium-sized bowl lined via at small 1-inch of purified water for 8 hrs or right away. Drain and rinse. 2. Stage the ridiculous in a blender together with the water, bananas, strawberries, honey, vanilla, and salt and mix on superior for at small 60 to 90 seconds, or right up until the almonds are carefully damaged down and it gets to be soft and creamy. 3. Pour into eyeglasses or insulated mugs. This smoothie is extremely, extremely prosperous inside fiber, additionally plenty of pounds and organic sugars, as a result be confident to “chew” each individual sip, blending nicely with your saliva consequently that it digests with advantage.","directions":"","url":"https://recipe.bluelayer.org/recipe/1222/banana-strawberry-protein-smoothie"},{"id":"1221","title":"Working Antioxidant Fusion","ingredients":"Ingredients Juice of 3 oranges, tangerines, or tangelos 1 medium papaya, seeded, flesh scooped out 1 cup clean tremendous-ripe pineapple, lower into low ingredients 1 cup fresh or frozen mango, pitted, reduce into chunks 1 teaspoon organic and natural vanilla flavoring Guidelines 1. Put the orange juice, papaya, pineapple, mango, and vanilla in a blender and purée till comfortable and frothy, above 30 seconds. 2. Serve within eyeglasses or insulated mugs. This tropical smoothie is abundant in organic and natural sugars and fiber, as a result consume amazingly little by little and “chew” each sip as a result that it digests with benefit.","directions":"","url":"https://recipe.bluelayer.org/recipe/1221/working-antioxidant-fusion"},{"id":"1220","title":"Blue-Green Grape Slush","ingredients":"Ingredients 1 cup purified water 2 cups green grapes, with or devoid of seeds 2 teaspoons wild blue-green algae powder or spirulina powder 1 tablespoon uncooked honey, uncooked agave nectar, or maple syrup (optional) Pinch of sea salt 4–6 ice cubes Directions 1. Put the water, grapes, algae powder, honey, if preferred, salt, and ice cubes in a blender and mix on large right up until soft and slushy, 20 to 30 seconds. 2. Serve quickly and sip gradually, taking pleasure in each rejuvenating mouthful!","directions":"","url":"https://recipe.bluelayer.org/recipe/1220/blue-green-grape-slush"},{"id":"1219","title":"Green Lemonade","ingredients":"Ingredients 1 cup purified water Juice of 1 medium lemon 1 tablespoon uncooked honey, uncooked agave nectar, or maple syrup 1 teaspoon barley grass, wheatgrass, or alfalfa grass powder Pinch of sea salt Recommendations 1. Position water, lemon juice, honey, grass powder, and salt in a glass and stir promptly until grass powder is thoroughly dissolved. Or, Area all ingredients into a plastic shaker container and shake vigorously till mixed. 2. Sip gradually and relish the refreshment.","directions":"","url":"https://recipe.bluelayer.org/recipe/1219/green-lemonade"},{"id":"1218","title":"Watercress Tango","ingredients":"Ingredients Juice of 2 medium crimson or pink grapefruits 2 cups watercress, chopped, loosely packed 1 tablespoon flaxseed oil, unfiltered desired Pinch of sea salt Recommendations 1. Place the grapefruit juice, watercress, flaxseed oil, and salt in a blender and add on high until green and frothy, more than 30 seconds. mixture very long sufficient as a result that the watercress is totally liquefied. 2. Serve automatically, sip bit by bit, and come to feel the dynamic electric power.","directions":"","url":"https://recipe.bluelayer.org/recipe/1218/watercress-tango"},{"id":"1204","title":"Amazingly Blueberry Smoothie","ingredients":"3/4 cup blueberries 1 cup beaten ice 6 oz WW blueberry nonfat yogurt","directions":"Put all ingredients in a blender and mixture right up until smooth. serve with a straw.","url":"https://recipe.bluelayer.org/recipe/1204/amazingly-blueberry-smoothie"},{"id":"1171","title":"Mango Bellini","ingredients":"1 tablespoon fresh mango pureed 4 oz chilled Prosecco or Champagne Mix mango puree and chilled Prosecco in about every champagne glass and serve.","directions":"","url":"https://recipe.bluelayer.org/recipe/1171/mango-bellini"},{"id":"1170","title":"Mango Banana Green Smoothie","ingredients":"1 frozen banana<br>1 packed cup little<br>one spinach<br>2/3 cup fresh new mango, diced<br>1<br>3/4 cups unsweetened<br>almond milk<br>1 cup ice Sweetener, to taste (I made use of<br>a handful of drops of Nu-Naturals liquid stevia)","directions":"Mix all the ingredients in the blender and mixture right up until smooth, change sweetener to your flavor.","url":"https://recipe.bluelayer.org/recipe/1170/mango-banana-green-smoothie"},{"id":"1133","title":"Blueberry Kale Smoothie","ingredients":"3/4 cup natural<br>and organic frozen blueberries<br>1 unfastened cup little<br>one kale<br>1 tbsp peanut butter (or<br>any nut butter)<br>1/2 frozen ripe banana<br>2 pitted dates<br>1/2 cup ice","directions":"Put all the ingredients into the blender and add until smooth. I simply just proportion items I employ the service of in my particular kitchen area On a everyday foundation. I manufactured this recipe and gained reimbursement to do As a result.","url":"https://recipe.bluelayer.org/recipe/1133/blueberry-kale-smoothie"},{"id":"1132","title":"Blueberry Banana PB Smoothie","ingredients":"1 medium banana<br>1/2 cup fat-no cost simple Greek yogurt<br>1/2 cup undeniable unsweetened<br>almond milk<br>2/3 cup unsweetened frozen blueberries<br>1/2 cup ice","directions":"Put anything at all in the blender and mix until smooth.","url":"https://recipe.bluelayer.org/recipe/1132/blueberry-banana-pb-smoothie"},{"id":"1131","title":"Blueberry Banana Oatmeal Smoothie","ingredients":"1/2 cup uncooked uncomplicated oats*<br>2 cups water<br>1/2 cup<br>Almond Breeze vanilla unsweetened<br>almond milk<br>1/2 cup blueberries<br>1/2 ripe medium banana<br>1/2 tsp vanilla extract<br>2 tbsp uncooked sugar<br>1/2 cup ice","directions":"Cook oats and water in a lower pot for about a instant or 2, stirring frequently till it will become thick and bubbly. Remove to warm and enable it neat a handful of minutes. In a blender add almond milk, blueberries, banana, cooled oats, vanillas, sugar and ice. mix on large until fairly tender. Pour in a glass about ice. Delight in!! Tends to make 3 1/2 cups. *Use gf oats to create this gluten-no cost. I just percentage solutions I seek the services of in my personal kitchen area On a day by day foundation. I intended this recipe and acquired repayment to do As a result.","url":"https://recipe.bluelayer.org/recipe/1131/blueberry-banana-oatmeal-smoothie"},{"id":"1118","title":"Basil-Cucumber Gin Cooler","ingredients":"2-inch piece of cucumber, peeled<br>and chopped<br>1 tsp grated lemon zest<br>2 fresh new basil leaves<br>1 tsp<br>agave nectar<br>1<br>1/2 oz Gin<br>2 tbsp fresh new lemon juice Ice cubes Splash of seltzer<br>1 slim reduce lemon, for garnish<br>1 slender slash cucumber, for garnish","directions":"In a cocktail shaker, litter the chopped cucumber, lemon zest, basil and agave. Add the Gin. lemon juice and ice cubes and stir 10 seconds. Anxiety the mixture into a rocks glass loaded with ice cubes and top with seltzer. Garnish with lemon and cucumber and serve.","url":"https://recipe.bluelayer.org/recipe/1118/basil-cucumber-gin-cooler"},{"id":"1111","title":"TROPICAL RUM PUNCH","ingredients":"10 ounces (1¼ cups) gold rum 3 cups chilly fresh pineapple juice 2 cups chilly mango nectar 1 cup chilly guava nectar ¼ cup fresh lime juice Ice Ripe, new pineapple wedges (optional) Lime wedges (optional) 1. in a heavy pitcher blend the rum, pineapple juice, mango nectar, guava nectar, and lime juice; mix properly. 2. Serve chilly above ice. Garnish with pineapple wedges or lime wedges, if preferred.","directions":"","url":"https://recipe.bluelayer.org/recipe/1111/tropical-rum-punch"},{"id":"1110","title":"Blackberry-Mango Zipper","ingredients":"Ingredients Juice of 3 oranges, tangerines, or tangelos 2 cups frozen mango chunks 1 cup frozen blackberries 1⁄4 teaspoon cayenne pepper powder Pinch of sea salt Directions 1. Put the orange juice, mango, blackberries, cayenne, and salt in a blender and mixture on large till tender and frosty, about 30 seconds. 2. Serve within chilled tumblers (completely stunning) or employ insulated mugs. It’s abundant within fiber and organic sugars, as a result be certain to “chew” each sip as a result that it digests with benefit.","directions":"","url":"https://recipe.bluelayer.org/recipe/1110/blackberry-mango-zipper"},{"id":"1109","title":"Pineapple-Raspberry Zinger Slush","ingredients":"Ingredients Juice of 3 oranges, tangerines, or tangelos 2 cups frozen raspberries 1 cup frozen pineapple 1 teaspoon organic and natural vanilla flavoring Pinch of sea salt Recommendations 1. Put the orange juice, raspberries, pineapple, vanilla, and salt in a blender and combine on large till tender and slushy, over 30 seconds. 2. Serve in chilled tumblers or use insulated mugs. It’s wealthy inside fiber and organic sugars, consequently be indeed to “chew” just about every sip as a result that it digests with benefit.","directions":"","url":"https://recipe.bluelayer.org/recipe/1109/pineapple-raspberry-zinger-slush"},{"id":"1098","title":"Organic Restorative Yogurt Consume","ingredients":"Ingredients 4 cups Simple, Unflavored, Vegan Almond Yogurt Consume 1 huge or 2 small fresh new or frozen bananas, slice into 1-inch chunks 2 tablespoons uncooked honey, uncooked agave nectar, or maple syrup 1 teaspoon Solomon’s seal root powder 1 teaspoon astragalus root powder 2 teaspoons natural and organic vanilla flavoring Guidance 1. Put the simple yogurt consume, banana, honey, Solomon’s seal root powder, astragalus root powder, and vanilla in a blender and add on superior till delicate, around 30 seconds. 2. Pour into eyeglasses or insulated mugs. This mix is delicate inside natural and organic sugars, moreover a lot of enzymes and probiotics, consequently sip slowly but surely — no gulping. Be sure to “chew” every sip, blending properly with your saliva consequently that it digests with advantage.","directions":"","url":"https://recipe.bluelayer.org/recipe/1098/organic-restorative-yogurt-consume"},{"id":"1097","title":"Green Protein smoothie","ingredients":"Ingredients Juice of 3 oranges, tangerines, or tangelos 3 cups child spinach leaves, packed 2 cups exceptionally ripe, fresh pineapple, slash into small ingredients 1⁄2 cup uncooked cashews 1 tablespoon chia seeds, complete 1 tablespoon flaxseed oil, unfiltered most popular Pinch of sea salt Recommendations 1. Position the orange juice, spinach, pineapple, cashews, chia seeds, flaxseed oil, and salt in a blender and combine on superior until the spinach leaves, pineapple, and cashews are thoroughly liquefied, about 30 seconds. 2. Pour into eyeglasses and serve automatically. For a festive seem, garnish with a fresh pineapple wedge. This mixture is large inside natural and organic sugars and fiber, consequently sip slowly but surely — no gulping. You should “chew” each and every sip, blending properly with your saliva consequently that it digests with convenience.","directions":"","url":"https://recipe.bluelayer.org/recipe/1097/green-protein-smoothie"},{"id":"1096","title":"Bitter Apple-Grape Crush","ingredients":"Ingredients 1 cup purified water 2 cups youngster spinach, packed 2 medium Granny Smith apples, cored, lower into very little chunks 2 cups green grapes, with or devoid of seeds 1 tablespoon flaxseed oil, unfiltered desired Pinch of sea salt Guidance 1. Put the water, spinach, apples, grapes, flaxseed oil, and salt in a blender and add on large until the culmination and spinach are puréed and soft, nevertheless nonetheless a trace on the fibrous aspect, about 30 seconds. Be expecting little specks of green apple skins in the performed consume. 2. Serve quickly and look remarkably psyched! This combine contains a delicate total of sugar, yet a great deal of fiber, as a result sip bit by bit — no gulping. Remember to “chew” each sip, blending perfectly with your saliva consequently that it digests with benefit.","directions":"","url":"https://recipe.bluelayer.org/recipe/1096/bitter-apple-grape-crush"},{"id":"1086","title":"A Coffe Retail store-The Perfect Business Portion","ingredients":"Consequently you comprise labored at a several of area espresso merchants, and labored for at small one of the \"chains\". You comprise put a business method alongside one another, and you consist of even attended some SCAA (Specialty Espresso Affiliation of The usa) conferences and/or seminars, and at present you contain found out the perfect vacation put. Just before signing your daily life absent, deliver certain that this desired destination extremely is constructive, and that there are no concealed limits on advertising and marketing or signage. I experienced one affected individual who opened up a very good searching espresso retailer contrary a brand name fresh grocery store. Sadly, the township generated him consider down his indicator since it violated some slight through-regulation. His business carefully dried-up and he experienced to conclude. An additional small, still Extremely large element, is trash. Who is reliable for its removing, and is the dumpster conveniently available? Uncover out currently, in a different way you may perhaps regret it afterwards. Too locate out if you consist of a monopoly in your procuring local/shopping mall/strip shopping mall/etcetera. The moment back again I contain a horror tale of a low proprietor who intended up a great exchange near an coffee cart located in a shopping mall. Anytime the shopping mall noticed how effective the cart was, they leased out a large House to a \"chain\", and did not renew the cart owner's use. I'm remaining unfavorable with all this sort of reviews due to the fact I need you to do well, and if you attempt to anticipate (and address) disorders in progress, your energies can be directed in direction of building the best cappuccino in the hood. And you should keep in mind that the ideal American community does NOT consume coffee, they consume multi-hued and flavoured cappuccinos/lattes. Simple check - how quite a few \"c\"s are there within cappuccino? As a result previously you are the very pleased lessee of an vacant coming up with. However is it Pretty vacant? Move identify a bug and rodent exterminator just before performing all the things else! AND At present, ahead of transferring out and acquiring applications you do not have to have (nonetheless it seems as a result \"great\" and \"neat\", and the salesman mentioned I would \"add\" into it!), make a decision on your menu. Do not be extremely bold, and try to remember that the health and fitness and fire inspectors will be viewing above your shoulder. Ingesting resolved on your menu, you can presently lay-out your retailer, and get started buying tools. DO NOT Comprise Applications Offered until YOU ARE Organized - it will accurately order filthy, and may possibly even grow to be destroyed. Deliver positive that you insure the level to the working day you indicator the rent. And, if you are fitting out in wintertime, deliver of course you add heat consequently that the pipes dress in't freeze and burst. And of study course create positive that your put is available to the handicapped. Not simply is it socially unconscionable not to deliver it readily available, it is in addition versus the regulation. Very well at present for the large second allow's transfer procuring for an coffee system. And by means of the path, I add experienced purchasers who comprise firmly informed me that they will require each an coffee gadget and a cappuccino gadget! However my persistence ordinarily breaks down at this stage. Do not order on selling price by yourself. Don't forget the golden info to try out anytime obtaining instruments and merchandise: Rate High quality Services Acquire 2 of the over, and value experienced far better not be one of them. Recall the variance within selling price involving both of those highlighted equipment will be significantly less than the value of a cappuccino for every working day (any time you amortize it previously mentioned a pair of a long time). The very first wonder your helpful local coffee salesperson need to inquire is \"What sizing drinks are you transferring to build and market?\" The instant surprise is \"How a great number of do believe that you will serve for each hour, both equally in top occasions and non-peaktimes?\" These 2 issues will then come to a decision how large an coffee unit you will need to have. If any one attempts to serve you everything bigger than a 2-neighborhood system, transfer on to the upcoming seller. Except you contain the coffee concession at Rome's (as in Rome, Italy's key railway station), you received't need to have anything at all larger than a 2-local community device. Try out the instruments; monitor references; and be certain that the tools vendor can accurately again up the ensure and consists of qualified support staff members and spare pieces. Much too, can they lend you a loaner if your instruments specifications to be serviced inside their store? Presently what relating to the espresso? At the time back again check out the references, and style the espresso (not on your residence system, still versus a correct professional brewer). Virtually all dependable espresso roasters will lend you month-to-month professional brewing instruments at no charge for as very long as you get their espresso - yet examine regardless of whether they will Deliver you services for that resources, and deliver confident their tools is reputable. And can your roaster Deliver all your espresso wants, or should really you invest in option coffees to choice resources? After all over again look at thoroughly, and style, flavor, style. Have on'T Fail to remember TEA. Keep in mind that 1 in 2 grownup purple-blooded Us residents do NOT consume espresso. Mathematically that approximates to 50%, as a result do not fail to remember tea (and iced tea for that subject). And of system your flavouring (of course, there is a \"U\" in flavouring) syrups. Foodstuff these types of as biscotti and muffins are not in my realm of experience - I just consume them. Still employ the exact same benchmarks for wanting out your provider(s). Create guaranteed that you contain a good deal of assistance and provider in opposition to faithful and unbelievably hardworking associate(s), loved ones and good friends, considering that you will be doing the job 24 hrs a working day, 7 times a 7 days to create the location glimpse Terrific, and to continue to keep it jogging as soon as it's open. And optimum sizeable, uncover a buyer the moment 12 weeks, considering that you will have to have the unwind!","directions":"","url":"https://recipe.bluelayer.org/recipe/1086/a-coffe-retail-store-the-perfect-business-portion"},{"id":"1039","title":"Recently Brewed Ice Tea with New Mint","ingredients":"Freshly brewed Ice Tea with New Mint 6 tea baggage of your option 6 cups water A several sprigs of mint leaves One lemon, sliced for serving Boil 2 cups of water, add 6 tea luggage to boiling water and allow for the tea steep for in excess of 15 minutes with no moving, if you are creating sweet tea add sweetener. Discard tea baggage (do not squeeze or tea will be sour) and mix with getting chilly water and fresh mint. Refrigerate. serve in excess of ice with fresh lemon.","directions":"","url":"https://recipe.bluelayer.org/recipe/1039/recently-brewed-ice-tea-with-new-mint"},{"id":"1009","title":"Bloody Bella Daiquiri","ingredients":"Ingredients Juice of 5 blood oranges Juice of 1 medium lime 2 cups frozen cherries 1⁄4 cup uncooked honey, uncooked agave nectar, or maple syrup 1 cup of ice, cubed or crushed 1 teaspoon organic and natural vanilla flavoring Pinch of sea salt Lime slices or mint springs, for garnish (optional) Guidelines 1. Put the orange juice, lime juice, cherries, honey, ice, vanilla, and salt in a blender and combine on large until the regularity is that of a delicate, silky slushy, 20 to 30 seconds. 2. Serve inside 2 desirable, chilled eyeglasses. Garnish just about every glass with a reduce of lime or mint sprig, if favored, and possibly a Quite straw.","directions":"","url":"https://recipe.bluelayer.org/recipe/1009/bloody-bella-daiquiri"},{"id":"975","title":"Balanced Banana Smoothie","ingredients":"Servings: 2 servings 1 banana 1 (6 oz.) Pounds Watchers Vanilla Yogurt 1/4 tsp vanilla extract 2 cup weight totally free milk In a blender, method all ingredients until tender. serve routinely.","directions":"","url":"https://recipe.bluelayer.org/recipe/975/balanced-banana-smoothie"},{"id":"940","title":"Cuban Mojito Recipe","ingredients":"1.5 oz Bacardi Rum 12 fresh spearmint leaves 1/2 lime 7 oz sprite zero or club soda 2 tbsp. splenda In a amazing tall glass, clutter the mint, splenda and lime juice. add beaten ice. add rum, soda and stir nicely. Garnish with a lime wedge and a several sprigs of mint. serve with a straw.","directions":"","url":"https://recipe.bluelayer.org/recipe/940/cuban-mojito-recipe"},{"id":"929","title":"A Quick Overall look At Espresso Historical past","ingredients":"Espresso is in all probability one of the highest outstanding drinks eaten via older people, but plenty of do not realize espresso historical past extremely perfectly. Comprehending coffee record will create you love that loaded aroma you take pleasure in as a result significantly. In accordance to Arabic legend an Arabian goat herder was relocating about his each day actions anytime all of a unexpected his flock of goats started out dancing near a green leafy plant. The plant looked to contain cherries expanding in opposition to it, the goat herder made a decision to offer this fruitful plant a consider. He observed that he was taking pleasure in a stimulating impression that authorized him to are living awake for hrs. At the time he enable other individuals within on his key, they started off making use of espresso for the exact same purpose. It is stated that when unveiled to a priest, he started out internet marketing espresso and its penalties for the duration of the monastery for ongoing prayer periods. small and behold, we experienced an eye opening beverage that would quickly come to be a continuous pick out me up preferred. Espresso Heritage Commences in Ethiopia Though countless believe that the goat herding legend as to be accurate inside learning coffees record, many others need to have a further proof than this to imagine in any time it arrived to speaking about the heritage of espresso. Experts contain figured out botanical proof that proves that espresso Arabica begun within Ethiopia and then was by some means taken to Yemen, in which it was then aided up in the Mecca inside one of the extremely initial espresso residences in historical past considering that the 6th century. It grew to become further more of a particular person most loved applied for fun, alternatively than inserting it to Use for its stimulating repercussions. The usa Enjoys It Any place it originated, espresso is a prominent conclusion of warm drinks. The selection of espresso properties open for business currently is outstanding. There is one on just about every corner in The united states and is served in a amount of substitute techniques. You can comprehend obtain espresso beverages warm or chilly, with or with out flavoring and it is manufactured to get. Several choose prompt espresso whenever serving espresso inside their properties. This displays simply just how significantly espresso consists of occur given that its background started. Espresso, Espresso, and Even further Espresso Previously it appears to be as whilst we are obsessed with espresso, you can obtain it just about everywhere. Espresso sweet, espresso ice cream, espresso syrup, espresso creamers and the list will move forward to expand. With espresso getting this sort of a preferred, did you at any time prevent to feel that we experienced an Arabian goat herder to believe for this wealthy tasting consume we all take pleasure in consequently significantly?","directions":"","url":"https://recipe.bluelayer.org/recipe/929/a-quick-overall-look-at-espresso-historical-past"},{"id":"928","title":"Almond White Russian","ingredients":"Ingredients 2 cups simple almond milk, unsweetened 4 Medjool dates, pitted (if complicated, soak for 1 hour right before mixing) 1 teaspoon natural and organic vanilla flavoring Pinch of sea salt Guidelines 1. Put the almond milk, dates, vanilla, and salt in a blender and mixture on large right up until smooth and frothy, about 30 seconds. 2. Pour into 2 tumblers and serve above ice. Savor the comforting sweetness.","directions":"","url":"https://recipe.bluelayer.org/recipe/928/almond-white-russian"},{"id":"921","title":"The Brewing Method","ingredients":"Brewing is the authentic course of action of alcoholic drinks And alcoholic beverages in the course of fermentation. This process is Utilized with beer manufacturing, When the phrase can In addition be made use of for other beverages as nicely. The time period Brewing is much too utilised to refer to any chemical Blending procedure as very well. The procedure of brewing is made up of a prolonged historical past without a doubt, Which archeological proof tells us that this Approach was seriously made use of in historical Egypt as Nicely. Plenty of descriptions of diverse beer recipes Can be uncovered in Sumerian writings, which are Some of the oldest writings of any design and style. Even while the treatment of brewing is intricate and Differs dramatically, In this article, you'll come across the easy Degrees relating to brewing. 1. Mashing - This is the initial action of brewing, In which the malted grains are crushed and moist In heat water inside acquire to establish an extract of the Malt. The mash is then retained at consistent Temperature extended plenty of for the enzymes to flip Starches into fermentable sugar. 2. Sparging - At this point, water is Filtered all through the mash to dissolve all of the Sugars. The darker, sugar large liquid is regarded As the wort. 3. Boiling - The wort is boiled together With any getting ingredients to remove any further Water and get rid of any design of germs. The Hops, possibly complete or extract are extra at some Level for the duration of this point. 4. Fermentation - The yeast is currently further And the beer is still left to ferment. after it consists of Fermented, the Beer may well be authorized to ferment all over again, Which will enable added settling of the yeast and Other particulate subject which may possibly add been released Past in the course of action. 5. Packaging - At the past level, the Beer will add liquor, however not as well substantially carbon Dioxide. The brewer will consist of a pair options to Strengthen the ranges of carbon dioxide. The optimum Well known method is tension carbonation, through the lead Addition of CO2 fuel to the keg or bottle. At the time it includes been brewed, the Beer within in a natural way a Carried out materials. At this place, the beer is Kegged, casked, bottled, or canned. Beers that Are unfiltered may well be kept for excess fermentation Within exercise tanks, casks, or bottles to let Smoothing of severe alcoholic beverages or large hops. There are some Beer fans that try out a Extensive fitness time period beautiful for different Sturdy beers these as Barley and wines. Based on The beer supporter and what he likes to consume, It will assortment.","directions":"","url":"https://recipe.bluelayer.org/recipe/921/the-brewing-method"},{"id":"868","title":"Lemon-Lime Mockarita","ingredients":"Ingredients Juice of 2 medium lemons Juice of 2 medium limes 1⁄3 cup uncooked honey, uncooked agave nectar, or maple syrup 1 cup ice cubes Pinch of sea salt, moreover added to coat rim of each and every glass 2 cups chilly, simple glowing water Lemon or lime wedges or mint sprigs, for garnish (optional) Recommendations 1. Put the lemon juice, lime juice, honey, ice cubes, and pinch of salt in a blender and mix on large right up until frothy and ice is simply crushed, about 10 seconds. add the glowing water and mixture temporarily. 2. House a slender layer of medium or finely textured sea salt on a shallow plate. Moisten the rims of 2 of your easiest tumblers or Wine eyeglasses with a lemon or lime wedge and invert them into the salt in invest in to coat the rims. 3. Pour into the written eyeglasses and serve quickly. Garnish each glass with a lemon or lime wedge or mint sprig, if most popular. Sip little by little and savor the luscious lovable-tart citrus taste.","directions":"","url":"https://recipe.bluelayer.org/recipe/868/lemon-lime-mockarita"},{"id":"830","title":"Ache-Absent Chlorella Smoothie","ingredients":"Ingredients 11⁄2 cups purified water 1 medium or 2 low bananas, peeled, slice into chunks OR 1 cup strawberries, fresh or frozen 1 tablespoon chlorella algae powder 1 teaspoon flaxseed oil, unfiltered most popular Recommendations 1. Stage the water, bananas, chlorella powder, and flaxseed oil in a blender and purée until exceptionally soft, more than 30 seconds. 2. Serve mechanically, sip amazingly bit by bit, and picture eating much less soreness, by natural means! Take note: If you are in undesirable conditioning and/or consume the classic American food plan, start by way of having just 1⁄4 to 1⁄2 of a teaspoon of chlorella for each working day for a handful of of months, then bit by bit make improvements to the serving dimensions through 1⁄4- to 1⁄2-teaspoon increments each individual 7 days or consequently until you obtain the finish suggested tablespoon indicated in this smoothie recipe. Starting this course will support you prevent unappealing detoxification indicators, which can consist of exhaustion, small nausea, pores and skin breakouts, diarrhea, stress, undesirable breath, overall body aches, and a runny nose.","directions":"","url":"https://recipe.bluelayer.org/recipe/830/ache-absent-chlorella-smoothie"},{"id":"807","title":"Wine Spritzer","ingredients":"2 oz Wine 2 oz Club Soda","directions":"Pour the Pinot Grigio and club soda in excess of ice in a chilled wineglass, and stir carefully.","url":"https://recipe.bluelayer.org/recipe/807/wine-spritzer"},{"id":"805","title":"Strawberry-Citrus Daiquiri","ingredients":"Ingredients Juice of 3 oranges, tangerines, or tangelos Juice of 1 medium lemon 3 cups frozen strawberries 2 tablespoons uncooked honey, uncooked agave nectar, or maple syrup 2 teaspoons natural and organic vanilla flavoring Pinch of sea salt Lemon slices or mint sprigs, for garnish (optional) Guidance 1. Put the orange juice, lemon juice, strawberries, honey, vanilla, and salt in a blender and add on superior right up until the regularity is that of a slushy, 30 to 40 seconds. 2. Serve within 2 attractive, chilled eyeglasses. Garnish each glass with a cut of lemon or mint sprig, if favored, and maybe a Very straw.","directions":"","url":"https://recipe.bluelayer.org/recipe/805/strawberry-citrus-daiquiri"},{"id":"788","title":"Glowing Citrus Cooler","ingredients":"Ingredients Juice of 2 medium oranges, tangerines, or tangelos Juice of 2 medium lemons Juice of 1 medium lime 1⁄4 cup uncooked honey, uncooked agave nectar, or maple syrup 1 teaspoon organic and natural vanilla flavoring Pinch of sea salt 11⁄2 cups chilly, undeniable glowing water 2 cups of ice, cubed or crushed Orange, lemon, or lime slices, for garnish (optional) Recommendations 1. Put the orange juice, lemon juice, lime juice, honey, vanilla, and salt in a blender and combine on high for more than 10 seconds. add the glowing water and mix quickly. 2. Pour about ice and serve routinely. This consume appears particularly beautiful served in chilled tumblers or Wine eyeglasses garnished with a lower of orange, lemon, or lime, if preferred.","directions":"","url":"https://recipe.bluelayer.org/recipe/788/glowing-citrus-cooler"},{"id":"772","title":"Chocolate Sorbet","ingredients":"2<br>1/4 cups water<br>1/2 cup sugar Pinch of salt<br>1/2 cup unsweetened cocoa powder<br>1/4 tsp natural vanilla extract<br>1/4 cup freshly brewed coffee","directions":"In a saucepan, add fifty percent the water, sugar, salt, and cocoa powder, and very hot in excess of medium heat. serve to a finish boil whilst whisking, then stop warm to small, and simmer for 30 seconds. Remove against the warm, and add the vanilla and coffee, and stir. Stir in the remaining water. Move the blend to a bowl, and chill in the fridge until chilly, over an hour. Whilst chilled, freeze in your ice cream company in accordance to the manufacturer’s guidance. Makes 2 1/2 cups.","url":"https://recipe.bluelayer.org/recipe/772/chocolate-sorbet"},{"id":"771","title":"Chia Watermelon Fresca","ingredients":"1<br>1/2 cups seedless watermelon cubes<br>3 tbsp water<br>1 tbsp chia seeds<br>1 cut lime, for garnish<br>A sprig of mint, for garnish Ice","directions":"In the blender mix the watermelon and water and puree until smooth. Stir in chia seeds and enable them sit for about 5 minutes. Stir all over again, and permit sit for as extended as you which add. The much more it sits, the even further gel-together with the seeds grow to be. Pour into a glass around ice and garnish with lime and sprig of mint.","url":"https://recipe.bluelayer.org/recipe/771/chia-watermelon-fresca"},{"id":"756","title":"Organic and natural Wine Sangria","ingredients":"Ingredients 2 bottles wonderful white or pink Wine, natural and organic desired 1⁄2 cup Granny Smith apple, diced (or a different corporation, semi-tart apple selection) 1⁄2 cup blueberries 1⁄2 cup strawberries, diced 1⁄2 cup pineapple, diced 1⁄2 cup peaches, diced 1⁄2 cup raspberries 1⁄2 cup blackberries 1⁄2 cup orange, tangerine, or tangelo, peeled and diced, white pith eradicated Guidance 1. Pour the bottles of Wine into a fairly glass punch bowl and add the apples, blueberries, strawberries, pineapples, peaches, raspberries, blackberries, and oranges. Carefully stir to combine. 2. Address and chill the sangria for at minimum 2 hrs in the fridge earlier to serving.","directions":"","url":"https://recipe.bluelayer.org/recipe/756/organic-and-natural-wine-sangria"},{"id":"694","title":"A Bunn Espresso Producer - Its The Most straightforward!","ingredients":"Each time it arrives to brewing espresso for tiny or superior crowds, the Bunn espresso manufacturer is ranked one of the most straightforward. Purchasers will locate a Bunn espresso manufacturer not just within houses, however moreover in comfort and ease outlets, workplaces, accommodations, and dining establishments and even cruise ships. Bunn is a top model of espresso manufacturers in the worldwide, with expert services to around 90 international locations more than the world. Bunn espresso brands are produced for house, professional and commercial use. Their outstanding excellent and strong style can make them a preferred with equally minor and large organizations. Bunn started off in the espresso business in the late 1950's, founding the Bunn-O-Matic Enterprise. in the early 1960's, Bunn was the 1st to introduce the paper espresso filter and the fresh layout of 'automated drip' coffee makers. Each consequently slowly and gradually, the outdated formed percolator design espresso brewer created direction for the fresh new automated drip espresso producer that's continue to within broad Use presently. Bunn in acknowledged for their perfect espresso manufacturers, and their level of popularity is perfectly recognised in the course of the entire world for their premium brewing and beverage resources and buyer support. Nowadays, Bunn designers progress to churn out fresh espresso brands that can generate not basically very good espresso still furthermore coffee and juice drinks. A Bunn espresso manufacturer maintains a water reservoir that retains water at an utmost brewing temperature of in excess of 200 amounts for commercial brewers, whilst a dwelling variation will simply just heat water until it reaches the espresso basket for safer seek the services of. A Bunn espresso company can brew a Great cup of espresso inside regarding 3 minutes, despite the fact that optimum espresso companies just take 2 times as extended, or until all the water is made use of up, producing for a added sour tasting espresso. And with highest espresso producers, nonetheless not a Bunn, water drips all through the espresso in the basket inconsistently, even though with a Bunn espresso company, a spray brain layouts will become all of the espresso saturated inside get to make an even tasting brew. Even if you put on't recognize everything in excess of alternate espresso brands, a espresso drinker will be ready to taste the big difference about espresso brewed in a inexpensive espresso company and a Bunn espresso producer. The house model of a Bunn espresso manufacturer bargains a straightforward black or white design and style in a reasonably sized espresso manufacturer that will maintain over 10 cups of espresso. It will come with a sliding lid for straightforward achieve to the espresso and water reservoir, and will brew the total pot of espresso in relating to a few minutes. A stainless metallic water reservoir retains the inner temperature of the water at an wished-for temperature for a exceptional pot of espresso. A substitute will change the warm off in the reservoir even though a warming plate retains espresso heat without scalding. For a best cup of espresso each individual season you brew, try out a Bunn espresso manufacturer. Fairly priced and constructed in a wide range of layouts and products, Bunn espresso manufacturer brands add focused them selves to espresso for many years. For the excellent cup of espresso you've tasted in a long year, consider a cup against a Bunn espresso producer.","directions":"","url":"https://recipe.bluelayer.org/recipe/694/a-bunn-espresso-producer-its-the-most-straightforward"},{"id":"650","title":"Pomegranate Martini","ingredients":"3 oz Pom Impressive pomegranate juice<br>1 oz citrus infused vodka Crushed ice Lemon or lime twist","directions":"Tremendous chill the glass, shake very well with beaten ice and add a twist of lemon or lime for a killer consume.","url":"https://recipe.bluelayer.org/recipe/650/pomegranate-martini"},{"id":"599","title":"Iced Green Tea Mojito","ingredients":"1 tbsp fresh lime juice<br>4 large spearmint leaves,<br>additionally even further for garnish<br>4 youngster<br>arugula leaves<br>2 tsp sugar (I utilized uncooked, Use your favored sweetener)<br>1/2 cup brewed green tea, chilled<br>1 oz white rum","directions":"Clutter the lime juice, mint, arugula, and sugar jointly in a tall Collins glass until the leaves bruise frivolously and the flavors launch. add ice till glass is in excess of 3/4 complete and then pour in rum and green tea. Stir properly and garnish with mint and lime.","url":"https://recipe.bluelayer.org/recipe/599/iced-green-tea-mojito"},{"id":"597","title":"7 Measures for Worldwide Program Gourmand Espresso","ingredients":"For a difference, a very good cup of espresso would be great. It does consider some period and some electrical power to discover a best cup of gourmand espresso Those people times. If you do recognize of a perfect espresso keep, you are one of the fortunate types. Nevertheless, did you recognize that you can in essence deliver a pleasant cup of espresso on your particular to house? In this article are 7 basic ways that you can consider to develop the perfect cup of espresso each year. Begin with top quality. One of the optimum imperative specifics of espresso consuming is the quality of the espresso that you get started off with. If you add a favourite taste, then get full beans in that style. If you can do this, it will permit you to acquire the top clean espresso out there. Grind absent. Buy a top quality espresso grinder. Some of the perfect grinders accessible nowadays are basic to seek the services of and uncomplicated to new up. By way of grinding your personal espresso beans, youll be ready to simply grind what you want, indicating that you will add extensive freshness in your espresso. Keep It Immediately And Restricted. It is incredibly fundamental to keep your espresso tightly. Air oxidizes the espresso and can deliver it to consider sour all of a sudden. Steel canisters can additionally let a metallic flavor to obtain into the espresso, generating it flavor terrible. The ultimate tactic is for a plastic or ceramic air restricted container for your espresso and espresso beans. Moreover, retail outlet it at house temperature considering that the humidity in the refrigerator or freezer can deliver it transfer poor quicker. Taking To The Espresso The Manufacturer. The espresso producer that you employ is on top of that large. No subject what design that you transfer with, you can order a optimistic cup of espresso out of it if you choose the imperative techniques to trying to keep it new. For illustration, you must insure that the espresso company is held fresh the moment just about every seek the services of. in truth, youll want to deliver absolutely sure that you issue fresh it, with the tips of vinegar, just about every as a result generally as perfectly. Your tastes will inevitably Calculate which design and style of espresso manufacturer you will Use. Create guaranteed that it makes use of a long term filter inside it. Even in The Water. Even the water that you employ the service of is central to the good quality of the espresso you will attain versus it. It is crucial that you Use water that is absolutely free to chlorine and minerals. Typically, making use of bottled water pretty than faucet water will add the high quality of the espresso. Furthermore, continue to keep the water pleasant and scorching. A optimistic temperature for the water is in excess of 200 concentrations Fahrenheit. Deliver The Instantly Total. It is as well central for you to employ the service of the straight amount of espresso beans and espresso grounds in the company. As well several and you will add a rather impressive cup of espresso and way too number of will deliver it to be also inadequate. Adhere to the guidelines presented via the espresso manufacturer for the perfect cup of espresso. Last but not least and almost certainly the utmost large portion of turning out to be a ideal cup of connoisseur espresso is to create certain to appreciate your espresso whenever it is warm and new. Highest dining establishments are explained to to continue to keep espresso for much less than 30 minutes, yet at house, the excellent espresso is the espresso that hasnt sat for extra than 20 minutes.","directions":"","url":"https://recipe.bluelayer.org/recipe/597/7-measures-for-worldwide-program-gourmand-espresso"},{"id":"591","title":"Cucumber, Parsley, Pineapple and Lemon Smoothie","ingredients":"3/4 cup coconut water (or water)<br>1/2 English cucumber, chopped<br>1 bunch flat leaf parsley, leaves simply just, chopped<br>2 medium lemons, peeled<br>and seeded<br>2 cups new pineapple, frozen<br>5 drops liquid stevia, or far more to taste","directions":"Stage all the ingredients in a large blender and blast on large 1 second, right up until soft and creamy. Divide within 2 cups.","url":"https://recipe.bluelayer.org/recipe/591/cucumber-parsley-pineapple-and-lemon-smoothie"},{"id":"551","title":"BYE BYE BLUES (Pink JUICE)","ingredients":"1⁄2 cup (75 g/3 oz) blueberries 1 cucumber 1 lime 1 pear","directions":"","url":"https://recipe.bluelayer.org/recipe/551/bye-bye-blues-pink-juice"},{"id":"548","title":"10 Good reasons Why We Require To Fresh new Water","ingredients":"If your fresh water issue is how to fresh new water marks in opposition to glass vases, youre particularly touching the idea of this iceberg. If your water is new, must it go away water marks on glass vases? Top secret: You can fresh new water marks against glass vases. I have on make sure this will function on each individual vase, and urge you to seek the services of these kinds of suggestions at your private chance, yet listed here they are. Mixture equivalent pieces of chilly tea with vinegar, and dissolve a denture cleaner pill in the mix. Or fill the vase with water and reduce inside 2 Alka Seltzer drugs. Soak your vase right away in possibly answer, rinse, and dry. 10 Good reasons Why We Have to have to fresh Water 1. fresh water is essential to the human human body. The human overall body is 50 to 70 for each cent water, and demands a every month shipping and delivery of fresh water to retain conditioning. We want fresh new ingesting water. We have to have fresh water for cooking and generating drinks. Nutritious ingesting and fresh new water shift hand in hand. We should exertion to fresh new water globally in purchase to retain more than enough assets to Deliver this have to have. 2. Fresh new water is crucial to our foods. If we fall short to fresh water and maintain it fresh, we will be close up to a diet plan of infected foods. Not basically fish, nevertheless other meats, culmination, and greens will generate contamination to us. If we have to have nutritious, fresh fish to jump forth against rivers, streams, and oceans, we will add to fresh water. If we will need balanced, organic and natural establish, we will add to fresh water employed to irrigate generate. 3. fresh water is critical to human conditioning. New consuming water is large to physical fitness, still the UN and the Earth Health and fitness Business enterprise (WHO) posting that 1.1 billion Those near the entire world absence reach to fresh new consuming water. The conditioning outcomes are devastating. The UN functions 2.2 million fatalities per year to bad water and sanitation. If we fresh water, offer you greater sanitation, and educate folks how to preserve water fresh, long term centuries can love more time and balanced life. 4. Fresh new water is vital for water sports activities. A swimmer inside new water is harmless versus health conditions and disorders manufactured via infected and poisonous water. A surfer does not add to fret swallowing water in a wipe out. Boaters and other folks who employ our water for activity can chill out with out difficulty about pollutants. However, 27 decades just after the passage of the 1972 Fresh Water Act, 40% of our rivers, lakes, and estuaries had been nevertheless also polluted for harmless swimming and related water sporting activities. 5. Fresh new water is large for fish and other wildlife species. As people, we should really take into account the prerequisites of fish, whales, water chicken, and other wildlife species that dwell in water. We need to new water Whilst there are oil spills, of system, still we need to way too get the job done to fresh water flowing into our oceans, lakes, rivers, and streams. We should fresh water for wildlife that does not are living in the water, however is dependent on fresh water for exercise and hygiene. 6. We require to new water to slice down on our carbon footprint. The emissions included inside establishing bottled water are awesome. Pablo Päster, Sustainability Engineer and MBA, did a complete and exhaustive research of the rate of bringing a one liter of Fiji Water to The us. He learned that bottlers use virtually 7 periods as substantially water to bottle it than you definitely consume. The over-all selection of water utilized to create and Supply one bottle of imported water is 6.74 kg! in the procedure of generating the bottle, turning out to be water into the bottle, and giving it to you, 250g of GHG emissions ended up introduced. 7. We will need to fresh new water to reduce down on refuse. Each and every plastic ingesting-water bottle usually takes countless numbers of several years to biodegrade in a landfill. Innumerable plastic consuming-water bottles clutter the countryside. Some will be recycled, nevertheless the recycling method is claimed to pollute the surroundings with harmful carcinogens. If we fresh water consequently that it is definitely cost-free of toxins, additives, micro organism, and virus, people in america are significantly less most likely to depend on bottled water. 8. fresh rain and snow are not givens. Rain is simply one phase in the water cycle. Purely natural rain does not routinely tumble throughout the universe, filtered by means of the natural environment and presented versus normal clouds. Neither does natural snow. The rain, snow, and other precipitation we get locate their direction into the sky to bodies of water on world. If we are unsuccessful to fresh new water on entire world, we will consist of progressively polluted precipitation. Polluted precipitation is hazardous to all people and every thing on which it falls. 9. We require fresh water for all-in excess of hygiene. No matter if its your laundry in the Maytag washer, your carpet under the cleansing gadget, or your overall body beneath the shower, fresh new water is essential for all-near hygiene. Against early preschool several years onward, young children are taught correct cleanliness and it relies on on fresh new water. 10. The penalties of weak reach to new water are way too Terrific. Several contain expressed expanding difficulty that water wars are additional probably in the potential than present-day battles for oil. The place get to to fresh water is the extremely essence of lifestyle, no water may well imply no relaxation. A failure to new water presently may perhaps consequence in worldwide warfare for upcoming centuries. You might be in a position to add extra explanations. You might choice substitute explanations, still the backside line is however the very same. We will need to new water. It is wiser, and a lot less highly-priced, to retain water fresh than to attempt to fresh water that consists of turn into filthy and polluted. Will we establish this sort of knowledge for the remaining fresh water we add?","directions":"","url":"https://recipe.bluelayer.org/recipe/548/10-good-reasons-why-we-require-to-fresh-new-water"},{"id":"547","title":"Goblet of Green Mo-Jo","ingredients":"Ingredients 11⁄2 cups purified water 2 cups arugula, around chopped, packed 1 cup purple grapes, with or with out seeds 1 medium or 2 very little bananas, peeled, slash into chunks 1 tablespoon flaxseed oil, unfiltered desired Pinch of sea salt Recommendations 1. Point the water, arugula, grapes, banana, flaxseed oil, and salt in a blender and mixture on high until the arugula and grapes are puréed and soft, about 30 seconds. 2. Serve mechanically and experience extraordinary. This mix is large in natural and organic sugars and fiber, consequently sip little by little — no gulping. Be sure to “chew” every sip, blending perfectly with your saliva as a result that it digests with benefit.","directions":"","url":"https://recipe.bluelayer.org/recipe/547/goblet-of-green-mo-jo"},{"id":"537","title":"Age Gracefully Smoothie","ingredients":"Ingredients 1 medium, ripe Haas avocado 11⁄2 cups purified water 2 medium or 3 low frozen bananas, minimize into 1-inch chunks 1 tablespoon flaxseed oil, unfiltered desired 1 tablespoon uncooked honey, uncooked agave nectar, or maple syrup Pinch of sea salt Guidelines 1. Lower the avocado inside fifty percent lengthwise, remove the pit, and scoop out the flesh. 2. Put the avocado, water, bananas, flaxseed oil, honey, and salt in a blender and mix on high until tremendous creamy and thick, about 30 seconds. 3. Serve in eyeglasses or insulated mugs. This mix is fairly higher in natural and organic sugars and fiber, still abundant within extra fat, consequently sip bit by bit and “chew” each individual sip, blending perfectly with your saliva as a result that it digests with convenience.","directions":"","url":"https://recipe.bluelayer.org/recipe/537/age-gracefully-smoothie"},{"id":"518","title":"POMITO","ingredients":"½ lime, slice into 3 wedges, separated 8 fresh mint leaves 1 teaspoon superfine sugar Beaten ice 1 tablespoon fresh new lime juice 1½ ounces gentle rum 1 ounce pomegranate liqueur ¼ cup pomegranate juice (no sugar excess) 3 tablespoons seltzer 1 fresh mint sprig 1. in the backside of a collins glass, litter 2 of the lime wedges with the mint leaves and sugar to extract the juice to the limes and the oils in opposition to the mint. 2. Fill the glass with crushed ice, and then add the lime juice, rum, pomegranate liqueur, and pomegranate juice. Best with the seltzer and stir. Garnish with the remaining lime wedge and mint sprig. Big difference","directions":"","url":"https://recipe.bluelayer.org/recipe/518/pomito"},{"id":"515","title":"Basic Banana-Raz Frappe","ingredients":"Ingredients 11⁄2 cups purified water 3 medium or 4 small frozen bananas, reduce into 1-inch chunks 1 cup frozen raspberries Recommendations 1. Put the water, bananas, and raspberries in a blender and purée until tender, about 30 seconds. 2. Pour into eyeglasses or insulated mugs. This mixture is loaded in organic and natural sugars and fiber, as a result be certain to “chew” each and every sip, blending nicely with your saliva consequently that it digests with advantage and savor the style.","directions":"","url":"https://recipe.bluelayer.org/recipe/515/basic-banana-raz-frappe"},{"id":"500","title":"Mango Milkshake","ingredients":"Ingredients 11⁄2 cups almond, walnut, or cashew milk 3 cups frozen mango chunks 1 tablespoon uncooked, unrefined coconut oil 1 tablespoon uncooked honey, uncooked agave nectar, or maple syrup 1 teaspoon organic and natural vanilla flavoring Pinch of sea salt Recommendations 1. Put the nut milk, mango, coconut oil, honey, vanilla, and salt in a blender and purée until smooth and silky, above 30 seconds. 2. Pour into insulated mugs. This shake is gentle inside organic sugars, yet prosperous with fiber, consequently be indeed to “chew” each individual sip, blending nicely as a result that it digests with advantage, or savor bit by bit by ingesting with a spoon.","directions":"","url":"https://recipe.bluelayer.org/recipe/500/mango-milkshake"},{"id":"492","title":"Product of Spinach, Arugula, and Cress Smoothie","ingredients":"Ingredients 1 cup purified water 1 medium cucumber, peeled if waxed, minimize into chunks 1 medium tomato, cored, approximately chopped 1 cup kid spinach leaves, packed 1 cup arugula, chopped, packed 1 cup watercress, chopped, loosely packed 2 tablespoons flaxseed oil, unfiltered most popular 1⁄4–1⁄2 teaspoon sea salt Guidance 1. Put the water, cucumber, tomato, spinach, arugula, watercress, flaxseed oil, and salt in a blender and add on superior till tender and creamy, 30 to 45 seconds. 2. Pour into eyeglasses or insulated mugs. This mixture is pretty large within fiber and pounds; be of course to consume Really gradually, enjoying just about every sip, as a result that it digests with usefulness. I together with to chill this add for 2 to 3 hrs and serve as a chilly soup garnished with sprigs of watercress, cubed avocado, or cucumber.","directions":"","url":"https://recipe.bluelayer.org/recipe/492/product-of-spinach-arugula-and-cress-smoothie"},{"id":"484","title":"Circulation Smoothie","ingredients":"Ingredients 1 cup purified water 1 medium or 2 low bananas, peeled, minimize into chunks 3 dried prunes, pitted (if challenging, soak for 1 hour right before mixing) 1 tablespoon uncooked cashew butter 1 teaspoon fo-ti root powder Pinch of sea salt Guidance 1. Put the water, banana, prunes, cashew butter, fo-ti powder, and salt in a blender and mix on high right up until soft and creamy, relating to 30 seconds. 2. Pour into a desirable glass and consume instantly. This mix is large in natural and organic sugars and fiber, as a result sip slowly and gradually — no gulping. Make sure you “chew” each sip, blending effectively with your saliva as a result that it digests with convenience.","directions":"","url":"https://recipe.bluelayer.org/recipe/484/circulation-smoothie"},{"id":"479","title":"Watermelon-Grape Antioxidant Fusion","ingredients":"2 tablespoons fresh new lime juice 2 cups chilly watermelon, seeded and lower into 1-inch chunks (for amplified diuretic impression, go away in the seeds and mixture with the remainder of ingredients) 2 cups chilly red grapes, with or with out seeds Pinch of sea salt Guidance 1. Put the lime juice, watermelon, grapes, and salt in a blender and combine on large right up until smooth and frothy, in excess of 30 seconds. 2. Pour into eyeglasses or insulated mugs. This smoothie is prosperous inside natural and organic sugars and fiber, as a result consume amazingly slowly and gradually and “chew” each individual sip consequently that it digests with convenience.","directions":"","url":"https://recipe.bluelayer.org/recipe/479/watermelon-grape-antioxidant-fusion"},{"id":"457","title":"Carob Protein Smoothie","ingredients":"Ingredients 11⁄2 cups purified water 3 medium or 4 small bananas, peeled, minimize into chunks 4 tablespoons uncooked cashew, almond, or sunflower seed butter 2–4 tablespoons uncooked carob powder (Use the improved selection for challenging carob taste) 1 teaspoon organic vanilla flavoring Pinch of sea salt Guidance 1. Put the water, bananas, nut or seed butter, carob, vanilla, and salt in a blender and purée until thick and comfortable, around 30 seconds. 2. Serve inside eyeglasses or insulated mugs. This mix is large within natural and organic sugars, fat, and fiber, as a result sip amazingly little by little and “chew” each and every sip, blending very well with your saliva as a result that it digests with advantage. No gulping, you should. Savor the loaded, creamy carob goodness.","directions":"","url":"https://recipe.bluelayer.org/recipe/457/carob-protein-smoothie"},{"id":"436","title":"Cucumber-Apple-Spinach Cleanser","ingredients":"Ingredients 1 cup purified water Juice of 1 medium orange, tangerine, or tangelo 1 medium cucumber, peeled if waxed, approximately chopped 1 medium tart apple, these as Granny Smith, cored, approximately chopped 2 cups youngster spinach leaves, packed 1 tablespoon flaxseed oil, unfiltered favored Pinch of sea salt Guidelines 1. Desired destination the water, orange juice, cucumber, apple, spinach, flaxseed oil, and salt in a blender and mix on large until the veggies and fruit are thoroughly liquefied, around 30 seconds. 2. Serve instantly. This mix features mild degrees of natural and organic sugars and fiber, as a result sip bit by bit and savor just about every rejuvenating mouthful!","directions":"","url":"https://recipe.bluelayer.org/recipe/436/cucumber-apple-spinach-cleanser"},{"id":"414","title":"Maca Mama Smoothie","ingredients":"Ingredients 11⁄2 cups purified water 3 medium or 4 tiny fresh or frozen bananas, minimize into 1-inch chunks 4 tablespoons almond or cashew butter 2 tablespoons flaxseed dinner 1 tablespoon uncooked honey, uncooked agave nectar, or maple syrup 2 teaspoons maca root powder 1 teaspoon natural and organic vanilla flavoring Pinch of sea salt Guidance 1. Put the water, bananas, nut butter, flaxseed evening meal, honey, maca, vanilla, and salt in a blender and mix on superior until smooth, relating to 30 seconds. Assume little bits of flaxseed evening meal in accomplished consume. 2. Serve in eyeglasses or insulated mugs. This smoothie ought to be drunk immediately absent and not held in the fridge or a thermos for afterwards intake as the flaxseed supper will start off to swell and the texture of the consume will turn into slippery or gel-including. It is wealthy within organic and natural sugars and fiber, consequently be indeed to “chew” each sip, blending very well with your saliva consequently that it digests with convenience.","directions":"","url":"https://recipe.bluelayer.org/recipe/414/maca-mama-smoothie"},{"id":"389","title":"Medley of Tropical Fruit Slush","ingredients":"Ingredients Juice of 2 medium oranges, tangerines, or tangelos 3 cups combined frozen tropical fruit, this sort of as pineapple, mango, peaches, and strawberries 1 teaspoon organic and natural vanilla flavoring (optional) Directions 1. Permit frozen fruit to thaw for just about 15 minutes, based on your kitchen area’s temperature, as a result that it is no extended rock demanding against the freezer still even now keeps its icy texture. 2. Put the orange juice, put together fruit, and vanilla, if desired, in a blender and purée until tender, 30 to 60 seconds. 3. Pour into eyeglasses or insulated mugs. Be of course to “chew” just about every sweet and fiber-prosperous sip, blending nicely with your saliva as a result that it digests with convenience, or savor slowly but surely by means of ingesting with a spoon.","directions":"","url":"https://recipe.bluelayer.org/recipe/389/medley-of-tropical-fruit-slush"},{"id":"368","title":"Watermelon Martinis","ingredients":"3 cups seedless watermelon<br>2 oz<br>Absolut Citron<br>1 oz Midori Melon liqueur<br>1 oz new lime juice<br>1 cup ice cubes For the garnish: Watermelon with rind<br>and lime wedges","directions":"Cube one cup of watermelon into tiny cubes. Puree remaining 2 cups of watermelon in a blender and add vodka, liqueur, lime juice and ice and mix perfectly. Pour 6 oz martini into just about every martini glass, add 1/4 cup getting watermelon into each individual glass and garnish with watermelon and lime slices. For those people who don’t consume liquor, add ice cubes and switch it with a splash of orange juice.","url":"https://recipe.bluelayer.org/recipe/368/watermelon-martinis"},{"id":"351","title":"Chocolate Raspberry Royale Protein Shake","ingredients":"Ingredients 11⁄2 cups purified water 2 cups frozen raspberries 2 medium or 3 low frozen bananas, slash into 1-inch chunks 4 tablespoons uncooked almond or cashew butter 2 tablespoons uncooked cocoa (cacao) powder 2 tablespoons uncooked honey, uncooked agave nectar, or maple syrup 1 teaspoon organic vanilla flavoring Pinch of sea salt Guidelines 1. Put the water, raspberries, bananas, nut butter, cocoa, honey, vanilla, and salt in a blender and purée till thick and soft, in excess of 30 seconds. 2. Serve in eyeglasses or insulated mugs. This mixture is large in natural and organic sugars, body fat, and fiber, as a result sip rather gradually and “chew” every sip, blending properly with your saliva consequently that it digests with usefulness. No gulping, make sure you. Savor the loaded, chocolaty goodness.","directions":"","url":"https://recipe.bluelayer.org/recipe/351/chocolate-raspberry-royale-protein-shake"},{"id":"345","title":"Crimson Cow Sorbet Slush","ingredients":"Ingredients 11⁄2cups almond, walnut, or cashew milk 3 cups frozen pink grapes, with or without seeds 1 tablespoon uncooked honey, uncooked agave nectar, or maple syrup 1 teaspoon organic vanilla flavoring 2 teaspoons astragalus root powder Pinch of sea salt Directions 1. Put the nut milk, grapes, honey, vanilla, astragalus, and salt in a blender and purée until thick and frosty, 30 to 45 seconds. 2. Pour into eyeglasses or insulated mugs. This slush is loaded in organic and natural sugars and fiber, as a result sip fairly gradually and “chew” each individual sip consequently that it digests with benefit.","directions":"","url":"https://recipe.bluelayer.org/recipe/345/crimson-cow-sorbet-slush"},{"id":"332","title":"Final Green Smoothie","ingredients":"Ingredients 1 medium, ripe Haas avocado 11⁄2 cups purified water 2 medium or 3 very little bananas, peeled, slice into chunks 1⁄4 cup packed parsley leaves, chopped Pinch of sea salt Avocado wedge (reserved in opposition to the full avocado) or parsley sprig for optional garnish Directions 1. Reduce the avocado inside fifty percent lengthwise, remove the pit, and scoop out the flesh. 2. Point the avocado, water, bananas, parsley, and salt in a blender and add on superior for 30 seconds or consequently, until velvety and thick. add long more than enough as a result that the parsley leaves are comprehensively liquefied. 3. Serve mechanically and seem the electrical power. This consume is Really prosperous and is large in organic sugars, excess weight, and fiber, as a result sip gradually — no gulping. You should “chew” each and every sip, blending properly with your saliva consequently that it digests with convenience. For a festive search, garnish with an avocado wedge or sprig of parsley.","directions":"","url":"https://recipe.bluelayer.org/recipe/332/final-green-smoothie"},{"id":"283","title":"4 Uncomplicated Rules for Developing Iced Espresso Beverages at House","ingredients":"A huge chill is sweeping the espresso market as iced espresso drinks financial gain acceptance. In accordance to the Countrywide Espresso Affiliation, the proportion of Us residents who consume iced espresso drinks enhanced to 20 p.c in 2003 to 29 p.c in 2004. Right after the reputation of cappuccinos and mocha lattes, customers are understanding that espresso is simply just as scrumptious - and even extra fresh - at the time helped chilly. Iced espresso can be as basic to plan as iced tea. A number of options, this sort of as flavoring syrups, chilly milk, chocolate and spices, enable you to deliver tailored espresso concoctions that are simply as tasty as these helped in your preferred restaurant. Drinks these types of as iced vanilla mocha, iced rum espresso and iced latte are simple to create at household. In this article are some suggestions for fresh new iced espresso beverages. * Pour the flavoring syrup into the cup very first. To in depth the consume, pour inside coffee or espresso, then the ice, and top it off with chilly milk. * Wear't allow for your beverage grow to be watered down. Neat your favourite espresso beverage with ice cubes manufactured versus new-brewed espresso as an alternative of water. * Employ the service of a gadget that Makes a large high quality espresso or coffee. The Capresso coffeeTeam Luxe, for illustration, grinds espresso beans specifically right before brewing and will allow you to deal with the strength of your espresso. * Be imaginative. add a custom-made contact to your iced espresso drinks with whipped cream, chocolate shavings, nutmeg or cinnamon.","directions":"","url":"https://recipe.bluelayer.org/recipe/283/4-uncomplicated-rules-for-developing-iced-espresso-beverages-at-house"},{"id":"251","title":"Bali Banana Day Smoothie","ingredients":"1/2 ripe medium banana<br>1/4 cup nonfat Greek yogurt<br>1/2 cup<br>1% milk<br>1/2 tbsp honey<br>1 pitted day, chopped<br>1/8 tsp cinnamon<br>2 ice cubes","directions":"Add banana, yogurt, milk and honey until smooth. add dates, cinnamon, and ice. Combine for 3 minutes excess.","url":"https://recipe.bluelayer.org/recipe/251/bali-banana-day-smoothie"},{"id":"244","title":"4 Patterns of Tea: How is Each individual One Generated","ingredients":"Tea is one of the highest notable once foods drinks in the planet, still continue to Quite few people are informed that there are 4 inherently choice flavours and models of tea one can identify in about every grocery store. Each tea is produced out of alternative ingredients and each individual tea consists of its benefits and cons. I will explain. What you must normally keep in mind is that there are simply just four designs of tea. 1) Black tea 2) Green tea 3) White tea 4) Oolong tea All such are created against the leaves of the Camellia sinensis, much too recognized as the tea plant. Other organic infusions this kind of as chamomile tea, ginger tea or crimson tea designed of rooibos leaves are disqualified as types of tea for the reason that the tea plant is not incorporated inside their producing. The difference about the four tea dissimilarities lies in the course of action of manufacturing them. Within addition, each and every design and style of tea is made up of a different flavor and unique health added benefits. 1) Black Tea The strong flavored burnt Sienna colored scorching beverage is the optimum notable style of tea in the West. Possibly aided with a Squeeze lemon or excess milk and a dice of sugar, the cup of black tea is chapter of daily tea ceremonies that just take Area globally. Black tea is generated of greatly oxidized Camellia sinensis leaves. Even though served undeniable, it includes no energy, carbs, or fats. A cup of black tea features further caffeine than any other types of tea however less than in any cup of coffee. 2) Green Tea The frivolously oxidized tea contains been distinguished inside China, Japan and Korea for hundreds of years. Recently, rumors on its physical fitness advantages amplified its acceptance in the West as very well. It includes been proven that ingesting green tea can low cholesterol, keep away from cancer, boost metabolic rates and be productive in assortment of other disorders and diseases. The green tea is lightly oxidized, dried, nevertheless not fermented. It is often served simple, without sugar or milk. Simply because some of the green tea variants style a little bit bitter, it should be brewed in decrease temperature than the boiling issue. 3) White Tea White tea is rarer and far more expensive than the other designs of teas pointed out above. Originated in the Fujian province of china, the white tea is designed of more youthful Camellia sinensis leaves, which go all through a long procedure of steaming or frying, inactivate fermenting and drying. Simply because the leaves are harvested despite the fact that the buds are still lined by means of white hair, it is named white tea. White tea consists of the top gentle, lovable flavor than the other versions of tea. Also, it involves the smallest total of caffeine and the biggest amount of antioxidant that assistance avert most cancers. 4) Oolong Tea The regular Chinese tea is the well known associate of Chinese foods these kinds of as dark sum and chop suey in American Chinese restaurants. The oolong tea, black dragon in Chinese, bought its standing soon after its very long, dark popular leaves that overall look which includes wild black dragons once brewed. The exceptional style of the oolong tea is accomplished by means of a extensive method that features sunlight drying of the Camellia sinensis leaves, light oxidization, cooling and drying methods. The outcome is a lighter style than the outstanding black tea and more powerful than the delicate green tea.","directions":"","url":"https://recipe.bluelayer.org/recipe/244/4-patterns-of-tea-how-is-each-individual-one-generated"},{"id":"243","title":"Sophisticated Fun With out Breaking The Financial institution","ingredients":"Superior information for the upcoming period you're taking into consideration hosting a get together. You put on't contain to really feel dizzy, confused and total of thoughts: I put on't contain a innovative bone in my overall body-how will I beautify without paying out a fortune? What will I serve? You can rest and consider a deep breath. Below are a number of hints on how to crank out an economical attractiveness that you can take pleasure in specifically as significantly as your visitors. How will I enhance without having paying a fortune? You wear't add to pay back large levels of money on a thing that will simply just be utilized after. Start off via seeking near your house and perspective what you can employ to dietary supplement a unique concept. For illustration, if you're hosting a luncheon for relatives or a neighborhood of buddies, acquire potted crops to in and exterior your house and destination them in the eating Space for a lush, backyard garden concept. Deliver location playing cards by means of producing each visitor's standing on a leaf. For an very affordable desk centerpiece, thoughts outside the house! Fill a long platter or wicker basket with pinecones, new fruit, outrageous, small white birch logs and child pumpkins. The Pampered Chef, the large lead supplier of kitchen area equipment, is made up of some interesting and multipurpose tabletop ingredients to guidance you, these types of as a Woven Options Rectangle Tray or Straightforward Additions® Exciting Mounted. Comprehensive off by sprinkling dried flower petals about the desk. You'll be stunned at how a great deal exciting you can add and how a lot money you'll conserve just through having your creativeness. What will I serve? Right here's in which highest persons strain needlessly. If you are creating a large class, preserve it uncomplicated and adhere with what you understand. Choose convenience of comfort and ease solutions these types of as prechopped greens or rotisserie chickens. Use't be concerned to request mates or relatives to convey a basic facet this kind of as a marinated salad or potato dish. For considerably less official events, buy treats that your visitors can graze on-combined mad, chilly cuts, crackers and unique cheeses, created salads and fresh salsa and chips. The Pampered Chef® incorporates innumerable easy nonetheless sensational recipe guidelines to guidance you just take within and out of the kitchen area all of a sudden, consequently you can be a part of your close friends in the festivities. To be sure to even the top discriminating palate, serve an stylish appetizer this kind of as Baked Brie. Alongside with your preferred drinks, and festive songs, you're properly on your path to hosting this yr's \"Affair to Keep in mind!\" Baked Brie with Apples &amp; Cranberries Prep period: 15 minutes 1/2 cup chopped apple (1/2 medium apple) 1/4 cup sliced natural and organic almonds 1/4 cup dried cranberries 1 tablespoon packed brown sugar 1/4 teaspoon Pantry Korintje Cinnamon 1 tablespoon butter or margarine, melted 1 spherical (8 ounces) Brie cheese (over 4 inches in diameter) Crackers or cocktail bread slices 1. Preheat oven to 350° F. Coarsely chop apple with foodstuff chopper. Blend apple, almonds, cranberries, brown sugar and cinnamon in tiny batter bowl; mix carefully. Stir inside butter exactly until ingredients are moistened. 2. Reduce Brie in fifty percent horizontally taking utility knife. Level one 50 percent of Brie, rind aspect down, on tiny bar pan. Spoon fifty percent of the apple mixture on to backside fifty percent of Brie, spreading flippantly. Final with being 50% of Brie, rind aspect up. Spoon remaining apple mixture above top. Bake 12-15 minutes or till cheese is gentle and basically starts off to soften. serve with diverse crackers or cocktail bread slices. Generate: 8 servings","directions":"","url":"https://recipe.bluelayer.org/recipe/243/sophisticated-fun-with-out-breaking-the-financial-institution"},{"id":"201","title":"Cooking A Cholesterol-Absolutely free Feast","ingredients":"Anytime it arrives to cutting down one’s cholesterol amounts, it is a should really that one alterations his or her ingesting existence. Cholesterol buildup in the overall body is literally triggered by way of having direction as well significantly of the sinful models of food items which includes processed meat, fried foods, sugar prosperous foodstuff and drinks which includes chocolates (while darkish chocolate, the sour style is basically established to support decrease one’s cholesterol degrees) and smooth beverages. 1. Remove Catalyst Things It is furthermore vital to take note that us residents who consist of lousy everyday living behavior are the regular goals of ingesting remarkably large cholesterol degrees. Smoking and consuming are the well-liked vices that us citizens, not basically individuals who are discomfort in opposition to higher cholesterol amounts, ought to remove at the time and for all to their courses. 2. Cooking With No Cholesterol in Intellect - Whenever shopping for cereals or microwavable pre-packed food including t.v. dinners appear to be at the labels on the aspect of the box to guarantee that you are not relocating to choose inside added energy and weight - remaining knowledgeable of what you choose in is the initially move inside lessening higher cholesterol - Prevent restauraunts and immediate foods spots that present all you can consume food or Really large food stuff - The serving measurement listed on the packaging is at times deceptive - a serving dimensions is not generally the amount dimensions of the package deal, it is usually one-fifty percent or even considerably less 3. Understand How To Go through Foods Labels Foodstuff labels are separated into 2 areas - the best 50 percent bargains with things of food items you need to decrease, these as overall bodyweight, cholesterol, sodium, carbs and protein. The backside is a conclusion of all those you will need, this sort of as vitamins and minerals, iron, and so on. It is genuinely Very complicated to realize what optimum foodstuff labels signify, in a path they are pretty deceiving. You may possibly believe that that you are taking in balanced While inside truth you are unknowingly using within cholesterol, excess weight and energy in minimized stages. In this article are a list of some of the states that we can frequently come across on our foodstuff’s packaging in accordance to the Foods and Medicines Authority - - Calorie-absolutely free - This item contains a lot less energy for each serving (near 5 energy significantly less) than the top brand name. It does not indicate the merchandise features no energy. - Reduced-sodium - This materials features a lot less than 140mg of salt for every foods serving. - small-calorie - The foodstuff is virtually a lot less than 40 energy for every serving. - small-cholesterol - Much less than 20mg of cholesterol as very well as just 2 grams of pounds for each foodstuff serving - small - 25 p.c a lot less of what conditioning experts specify for the nutrition as nicely as the energy of a normal food items content of the exact same model","directions":"","url":"https://recipe.bluelayer.org/recipe/201/cooking-a-cholesterol-absolutely-free-feast"},{"id":"152","title":"Wine Spritzer","ingredients":"2 oz Wine Two oz Club Soda","directions":"Pour the Pinot Grigio and club soda over ice in a chilled wineglass, and stir carefully.","url":"https://recipe.bluelayer.org/recipe/152/wine-spritzer"},{"id":"148","title":"Skinnygirl Margarita","ingredients":"Two oz of Distinct Premium tequila Five oz Orange Alcoholic beverages Juice of 1 fresh Lime Ice Blend all ingredients more than a glass of ice and garnish with a lime wedge.","directions":"","url":"https://recipe.bluelayer.org/recipe/148/skinnygirl-margarita"},{"id":"139","title":"Skinnytaste Citrus Margarita Spritzer","ingredients":"A single oz very clear tequila<br>1/2 oz Contreau (or Grand Marnier)<br>1/4 cup clean squeezed orange juice<br>1/2 lime (2 tbsp) fresh lime juice<br>1/4 cup seltzer/club soda Beaten ice","directions":"Mix the tequila, orange alcoholic beverages, fresh squeezed orange juice, and fresh squeezed lime juice. Pour into a glass with crushed ice and final with seltzer.","url":"https://recipe.bluelayer.org/recipe/139/skinnytaste-citrus-margarita-spritzer"},{"id":"138","title":"Pumpkin Smoothie","ingredients":"1/2 cup pumpkin puree<br>1/2 cup skim milk<br>1/2 cup crushed ice<br>6 oz nonfat Greek yogurt (or undeniable would hard work too)<br>Two tsp vanilla extract<br>1/2 tsp pumpkin pie spice or cinnamon (to taste)<br>2 tsp packed brown sugar (or maple syrup toward taste)","directions":"Put all ingredients in a blender and mixture till gentle. Serve with a straw.","url":"https://recipe.bluelayer.org/recipe/138/pumpkin-smoothie"},{"id":"135","title":"Pomegranate Martini","ingredients":"A few oz pomegranate juice<br>1 oz citrus infused vodka Crushed ice Lemon or lime twist","directions":"Tremendous chill the glass, shake perfectly with crushed ice and add a twist of lemon or lime for a killer consume.","url":"https://recipe.bluelayer.org/recipe/135/pomegranate-martini"},{"id":"133","title":"Matcha Green Tea Shots","ingredients":"Directions: Blend the almond milk with the Matcha powder and Room in a martini shaker. Shake, shake, shake (shake actually optimistic in direction of dissolve the powder) and pour into Four shot eyeglasses.","directions":"","url":"https://recipe.bluelayer.org/recipe/133/matcha-green-tea-shots"},{"id":"130","title":"Pumpkin Spiced Latte","ingredients":"One particular<br>1/2 cups weight<br>absolutely free milk<br>Two tsp vanilla extract<br>1/2 tsp pumpkin pie spice<br>2 tsp sugar or sugar<br>alternative (to taste)<br>1/4 cup of coffee (or<br>1/2 cup powerful brewed espresso works) Fat free of charge whipped topping Pumpkin pie spice for topping","directions":"In a very little pan add milk, pumpkin butter and sugar and cook on medium heat, stirring, until boiling. Eliminate in opposition to warm, stir in vanilla. Employing an immersion blender, mix until smooth (or whisk properly with a twine whisk) Pour into 2 mugs, add the sizzling coffee and top with bodyweight totally free whipped cream and a dash of pumpkin pie spice on final.","url":"https://recipe.bluelayer.org/recipe/130/pumpkin-spiced-latte"},{"id":"129","title":"Mango Bellini","ingredients":"A single tablespoon fresh new mango pureed 4 oz chilled Prosecco or Champagne Mix mango puree and chilled Prosecco in each and every champagne glass and serve.","directions":"","url":"https://recipe.bluelayer.org/recipe/129/mango-bellini"},{"id":"128","title":"Mango Peach Smoothie","ingredients":"Four oz fat free Greek yogurt<br>A single medium sliced peach (or frozen is fine) Just<br>one cup mango, sliced<br>1/2 cup coconut water<br>A person cup ice","directions":"Mixture anything jointly and serve.","url":"https://recipe.bluelayer.org/recipe/128/mango-peach-smoothie"},{"id":"126","title":"Mango Lassi","ingredients":"One mango, chopped Six oz fat free of charge Greek yogurt 1 cup pounds totally free milk One particular 1/2 tbsp sugar or honey One cup crushed ice Add all ingredients in a blender and combine until smooth","directions":"","url":"https://recipe.bluelayer.org/recipe/126/mango-lassi"},{"id":"121","title":"Agua De Sandia (Watermelon Water)","ingredients":"6 cups seedless watermelon cubes<br>3/4 cup water<br>4 slim lime slices, for garnish<br>A couple sprigs mint, for garnish Ice","directions":"In the blender mix the watermelon and water and puree until smooth. Pour into a pitcher and garnish with sliced limes and a spring of mint. In direction of serve, Area the ice in every glass and pour the watermelon agua fresca. Garnish every glass with a lime wedge and serve.","url":"https://recipe.bluelayer.org/recipe/121/agua-de-sandia-watermelon-water"},{"id":"115","title":"Strawberry Kiwi Smoothie","ingredients":"This very simple lower calorie smoothie combines exotic kiwis with strawberries<br>and yogurt.<br>A scrumptious mix<br>and<br>a perfect superior fiber breakfast on the shift, rich with vitamin C! Strawberry fiber just<br>one yogurt<br>5-6 strawberries<br>A person kiwi, peeled<br>1 cup ice","directions":"Mixture all ingredients alongside one another and serve.","url":"https://recipe.bluelayer.org/recipe/115/strawberry-kiwi-smoothie"},{"id":"111","title":"Basil-Cucumber Gin Cooler","ingredients":"2-inch piece of cucumber, peeled<br>and chopped<br>1 tsp grated lemon zest<br>Two fresh basil leaves<br>A person tsp<br>agave nectar Just<br>one<br>1/2 oz Gin<br>Two tbsp fresh new lemon juice Ice cubes Splash of seltzer<br>One slim cut lemon, for garnish<br>1 thin slice cucumber, for garnish","directions":"In a cocktail shaker, clutter the chopped cucumber, lemon zest, basil and agave. Add the Gin. lemon juice and ice cubes and stir Ten seconds. Strain the mixture into a rocks glass crammed with ice cubes and best with seltzer. Garnish with lemon and cucumber and serve.","url":"https://recipe.bluelayer.org/recipe/111/basil-cucumber-gin-cooler"},{"id":"103","title":"Incredibly Blueberry Smoothie","ingredients":"3/4 cup blueberries Just just<br>one cup beaten ice<br>Six oz WW blueberry nonfat yogurt","directions":"Place all ingredients in of a blender and mix until smooth. Give with a straw.","url":"https://recipe.bluelayer.org/recipe/103/incredibly-blueberry-smoothie"},{"id":"91","title":"Triple Berry Smoothie","ingredients":"1/2 cup blackberries<br>and raspberries<br>Five medium strawberries<br>One cup beaten ice<br>Six oz nonfat Greek yogurt Number of drops of liquid stevia for sweetness","directions":"Place all ingredients in a blender and mixture until soft. Serve with a straw.","url":"https://recipe.bluelayer.org/recipe/91/triple-berry-smoothie"},{"id":"79","title":"Freshly Brewed Ice Tea with Contemporary Mint","ingredients":"Freshly Brewed Ice Tea with fresh Mint Six tea bags of your determination Six cups water A pair sprigs of mint leaves A single lemon, sliced for serving Boil Two cups of water, add 6 tea baggage to boiling water and let the tea steep for around 15 minutes without going, if yourself are producing lovable tea add sweetener. Discard tea bags (do not squeeze or tea will be bitter) and combine with remaining cold water and fresh mint. Refrigerate. Serve more than ice with fresh lemon.","directions":"","url":"https://recipe.bluelayer.org/recipe/79/freshly-brewed-ice-tea-with-contemporary-mint"},{"id":"78","title":"Brown Rice Horchata","ingredients":"One particular cup rinsed brown rice (I employed short grain brown rice) Four cups water 2 cinnamon sticks One cup skim milk 1/3 cup raw sugar or agave (or extra to taste) 1 tsp darkish vanilla extract 1/2 tsp ground cinnamon as well as further more in direction of ultimate Soak the rice right away or at bare minimum Eight hours in water with cinnamon sticks. The future working day discard cinnamon sticks and combine the rice and water in your blender water at the highest speed for about Five minutes. Go throughout a fine mesh sieve about two days toward catch all the gritty bits. (A stocking performs great) Discard the remaining rice pulp. Pour into a pitcher, add skim milk, sugar, cinnamon and vanilla and add very well via stirring. Refrigerate until prepared to serve. To serve fill a glass with ice, pour horchata into a glass and sprinkle a very little cinnamon on each serving just just before consuming.","directions":"","url":"https://recipe.bluelayer.org/recipe/78/brown-rice-horchata"},{"id":"70","title":"Iced Green Tea Mojito","ingredients":"One particular tbsp fresh new lime juice<br>4 large spearmint leaves,<br>as well<br>as further more for garnish<br>Four boy or girl<br>arugula leaves<br>Two tsp sugar (I made use of uncooked, Use your preferred sweetener)<br>1/2 cup brewed green tea, chilled Just<br>one oz white rum","directions":"Litter the lime juice, mint, arugula, and sugar together in a tall Collins glass until the leaves bruise frivolously and the flavors launch. add ice until glass is about 3/4 complete and then pour in rum and environmentally friendly tea. Stir perfectly and garnish with mint and lime.","url":"https://recipe.bluelayer.org/recipe/70/iced-green-tea-mojito"},{"id":"55","title":"Watermelon Martinis","ingredients":"3 cups seedless watermelon<br>2 oz<br>Absolut Citron<br>One particular oz Midori Melon liqueur<br>1 oz fresh lime juice<br>One particular cup ice cubes For the garnish: Watermelon with rind<br>and lime wedges","directions":"Cube 1 cup of watermelon into small cubes. Puree being Two cups of watermelon in a blender and add vodka, liqueur, lime juice and ice and mix well. Pour 6 oz martini into each martini glass, add 1/4 cup remaining watermelon into each glass and garnish with watermelon and lime slices. For those people who don’t drink alcoholic beverages, add ice cubes and replace it with a splash of orange juice.","url":"https://recipe.bluelayer.org/recipe/55/watermelon-martinis"},{"id":"49","title":"Frozen Sizzling Chocolate","ingredients":"A person<br>1/2 cups weight free of charge milk<br>A person cup ice<br>4 tbsp Ovaltine Prosperous Chocolate (or Chocolate Malt flavor)<br>One tbsp unsweetened cocoa powder<br>2 tbsp weight no cost whipped topping (optional) Eliminate of peppermint extract (optional)","directions":"Pour the milk and ice into your blender. add in the ovaltine, cocoa powder, and whipped topping (optional – by yourself could in addition go away this for the top instead). Blend 3-4 minutes until the ice is comprehensively chopped and the mixture is thick and icy. Pour into 2 glasses, and serve automatically.","url":"https://recipe.bluelayer.org/recipe/49/frozen-sizzling-chocolate"},{"id":"34","title":"Iced Green Tea Mojito","ingredients":"1 tbsp fresh lime juice<br>4 large spearmint leaves, plus more for garnish<br>4 baby<br>arugula leaves<br>2 tsp sugar (I used raw, use your favorite sweetener)<br>1/2 cup brewed green tea, chilled<br>1 oz white rum","directions":"Muddle the lime juice, mint, arugula, and sugar together in a tall Collins glass until the leaves bruise lightly and the flavors release. Add ice until glass is about 3/4 full and then pour in rum and green tea. Stir well and garnish with mint and lime.","url":"https://recipe.bluelayer.org/recipe/34/iced-green-tea-mojito"},{"id":"28","title":"Wholesome Banana Smoothie","ingredients":"Just one banana A single (6 oz.) Fat Watchers Vanilla Yogurt 1/4 tsp vanilla extract 2 cup bodyweight free of charge milk In a blender, process all ingredients right up until smooth. serve automatically.","directions":"","url":"https://recipe.bluelayer.org/recipe/28/wholesome-banana-smoothie"},{"id":"25","title":"Eggnog","ingredients":"A few cups 1% milk A person vanilla bean 2 large eggs 1/3 cup sugar One tsp cornstarch Freshly grated nutmeg, for garnish Spiced rum or bourbon (optional, extra points) Warm 2-1/2 cups milk in a medium saucepan. Split the vanilla bean lengthwise and scrape out the seeds; add the seeds and pod to the saucepan and simmer over medium heat. In a higher bowl, whisk the eggs, sugar and cornstarch until it turns light yellow. Mood the eggs via slowly but surely pouring the scorching milk mix, above A person cup at a season, into the egg mixture, whisking always (this is considerable, in another way you’ll crank out scrambled eggs). Pour the mixture again into the pan. Position more than medium heat and stir regularly with a picket spoon till the eggnog begins to thicken, relating to 6-7 minutes. Clear away from the heat and mechanically stir in the remaining 1/2 cup milk to end the cooking. Get rid of the vanilla pod, enable it interesting and transfer to a pitcher, chill until prepared toward serve. Spike the eggnog with liquor, if desired (extra points), and garnish with nutmeg.","directions":"","url":"https://recipe.bluelayer.org/recipe/25/eggnog"}]